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been reported growing in abundance in salinities from 12.0 - 38.5 ‰ (Phillips 1960). |
Generally, H. wrightii tends to be more abundant in shallow inshore areas because it can |
tolerate frequent tidal exposure and low salinities (Dawes et al. 2004). Salinities of 45– |
60 ‰ can cause S. filiforme and T. testudinum to stop growing, but H. wrightii can |
continue to grow even at 72‰ (McMillan and Moseley 1967). Laboratory studies done |
by Lirman and Cropper (2003) found that out of the three main species found in Florida, |
S. filiforme was most susceptible to changes in salinity with the highest mean blade |
extension rates recorded at 25 ‰ and dropping dramatically at both higher and lower |
salinity. Thalassia testudinum exhibited peak leaf elongation rates at 40 ‰. Seagrasses |
can tolerate fluctuations in salinity, but prolonged exposure to extreme conditions can |
become detrimental to their survival. Within the POM basin, 87.9% of the sample sites |
had salinity ranging between 30-40 ‰. The surface salinity within the POM basin had a |
much greater range than bottom salinity most likely due to the influence of freshwater |
canal discharge and precipitation. Salinity conditions are ideal for seagrass growth in the |
POM basin as long as there are no sudden or prolonged changes to the delivery of |
freshwater to the basin. |
Water depth influences the distribution of seagrass species. The optimum depth |
for growth in S. filiforme ranges from around 1-3 m (Duarte et al. 2007) and for T. |
testudinum the ideal depth is between 1-20 m (Littler et al. 1989). Halodule wrightii is a |
hardy species that can tolerate exposure at low tides (Phillips and Menez 1988; Fonseca |
1994; Haynes 2000; Short et al. 2010a) and prefers depths ranging between 0-2 m |
(Haynes 2000). All three of these seagrass species can be observed at much greater |
depths in clearer waters (Phillips and Menez 1988; Fonseca 1994; GMP 2004; Short et al. |
2010a; Short et al. 2010b), most likely as a function of light penetration (Phillips 1960). |
Halodule wrightii has also been observed to exhibit a second abundance peak in some |
areas along the deep-water edge of T. testudinum and S. filiforme meadows (Iverson and |
Bittaker 1986; Zieman and Zeiman 1989). The water depth in the POM basin averaged |
73 |
around 2 m (ranging between 1-3 m across the basin, see Appendix 3), which is within |
the ideal range for all three major seagrass species. |
The thick sandy-mud sediments in the POM basin average over 1 m in depth (see |
Appendix 3) and are ideal for seagrass root and rhizome growth. Halodule wrightii are |
often found in sediment less than 5 cm, but may be found in sediments as deep as 25 cm |
(Phillips and Menez 1988; Fonseca 1994). Syringodium filiforme rhizomes are usually |
found in sediment 1-10 cm deep and T. testudinum rhizomes often grow down to 20 cm |
below the surface (Phillips and Menez 1988; Fonseca 1994). The sediment depth within |
POM averaged over twice as deep as most benthic vegetation requires for stable growth. |
This is due to the bottom and shorelines being altered drastically by dredging in the |
1900’s, to provide for the development of the surrounding lands and for navigation |
channels (Hefty et al. 2001). The bay was dredged and filled with spoil from |
construction in order to create land, causing unstable shorelines (Caccia and Boyer 2007). |
Sediment that is too deep or loose can be resuspended easily and reduce water clarity. |
The seawalls created to stabilize the developed land reflect wave energy, which |
contributes to the resuspension of bottom sediments (Hefty et al. 2001). Since the |
seagrass and benthic algae communities rely on light reaching the bottom, water clarity is |
of crucial significance (Hefty et al. 2001). |
Previous studies done by Caccia and Boyer (2005) found that the North Bay had |
the highest turbidity, almost twice that observed in other areas, because it is influenced by |
the runoff of five canals, stormwater runoff, the Port of Miami, Munisport landfill and the |
urban landscape (Caccia and Boyer 2005). The overall turbidity in Biscayne Bay |
averages around 2 NTU (Caccia and Boyer 2005). Levels observed in the POM basin in |
the data used in this study averaged just slightly over 2 NTU. When the waters are less |
clear, seagrasses may produce elongated leaves so that they can reach the light closer to |
the surface and may form less dense canopies in order to avoid self-shading (Short et al. |
1995; Collier et al. 2008). However, the seagrass canopy height does not seem to |
correlate with seagrass density within the POM basin, in fact, Syringodium canopy height |
is taller when seagrass density is greater (Figure 8 and Figure 9). |
Available Results from SFWMD during the collection period (2006-2011) show |
that there has been minimal variation in the measured environmental variables (Table |
74 |
11). Also, all variables were within a suitable range for seagrass production. The |
Biscayne Bay region is an oligotrophic estuary that requires minimal phosphorus and |
nitrogen inputs (Carey et al 2011). The nutrient environment of seagrass meadows |
world-wide has an average phosphate concentration of 0.35 uM (0.033 mg/L) |
(Hemminga 1998). The SFWMD reported average TP concentrations (2008-2011) at |
0.004 ± 0.017 mg/L and NOx concentrations (2008-2011) at 0.004 ± 0.017 mg/L (Table |
11). Hemminga (1998) documented that seagrasses worldwide require DO |
measurements averaging above 2 mg/L and within the POM basin, DO measured an |
average of 6.26 ± 0.98 mg/L (Table 11). The average pH (2006-2011) within the POM |
basin, 8.03 ± 0.14 units (Table 11), is basic in nature and at an ideal level for the coastal |
region. The average CHL-A across all of Biscayne Bay is reported as 1.0 ± 1.5 mg/m3 |
(Johns and Kelble 2013). SFWMD average CHL-A concentrations (2007-2011) |
remained on the low level in the POM basin, 0.73 ± 0.56 mg/m3 |
(Table 11). High levels |
of chlorophyll-a in a system often indicate poor water quality and low levels often |
suggest good conditions (McPherson and Miller 1994; Tomasko et al. 2001). SFWMD |
OC concentrations (2008-2011) were generally low, averaging 2.06 ± 2.60 mg/L (Table |
11). Within the POM basin available nutrient concentrations remained fairly low and as |
such did not have any significant adverse impact on the seagrass community. |
4.4 Environmental, Physical, Weather and Anthropogenic Changes Related to Seagrass |
Variations |
Annual rainfall and storm activity in the Miami area, coupled with air |
temperatures, can influence the environmental and physical measurements (especially |
salinity, water temperature, and turbidity) within the POM basin and in turn impact the |
seagrass. Some slight changes in seagrass cover-density were documented between |
certain years in possible relation to weather or construction events. Salinity fluctuations |
between sample years in the POM are most likely due to storm activity, or lack thereof, |
and influences from ocean exchange and river outputs. Salinity measurements in 2006 |
were the lowest on record in the POM basin (Figure 12B), possibly due to the increased |
rain in the region resulting from the high storm activity in 2005, which included two |
hurricanes that directly impacted South Florida (NOAA 2006). The 2006 collection year |
marked the beginning of a drought period in South Florida (NOAA 2006) and 2007 saw |
75 |
drought conditions persisting across most of South Florida; however, the Miami area |
measured rainfall just a few inches above normal for the year (NOAA 2007) (Figure |
15A). The data shows the largest increase in salinity between 2006 and 2007 (Figure |
12B). This could be due in part to the overall shallower water depths recorded during |
2007, tide conditions, and the drought conditions across South Florida. Less freshwater |
flow from canals and rivers inland could have influenced the salinity within the basin as |
well. Salinity was seen to increase between the 2010 and 2011 sample years, possibly |
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