video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/210/RE3QHbz2SH4.mp4 | mash the potatoes with a hand masher | 210 | 2 | 4 | 224 | 298 | 3 | raw_videos/training/210/RE3QHbz2SH4.mp4#row=2 |
./youcook2/data//raw_videos/training/210/RE3QHbz2SH4.mp4 | take the mixture out and shape to small patties | 210 | 3 | 15 | 224 | 298 | 3 | raw_videos/training/210/RE3QHbz2SH4.mp4#row=3 |
./youcook2/data//raw_videos/training/210/RE3QHbz2SH4.mp4 | brush some melted butter on top and bake until they are crispy | 210 | 4 | 5 | 224 | 298 | 3 | raw_videos/training/210/RE3QHbz2SH4.mp4#row=4 |
./youcook2/data//raw_videos/training/210/RE3QHbz2SH4.mp4 | blend some apple berries lemon zest and juice and honey in a blender to make the apple sauce | 210 | 5 | 33 | 224 | 298 | 3 | raw_videos/training/210/RE3QHbz2SH4.mp4#row=5 |
./youcook2/data//raw_videos/training/210/RE3QHbz2SH4.mp4 | serve the potato cakes with the apple sauce | 210 | 6 | 3 | 224 | 298 | 3 | raw_videos/training/210/RE3QHbz2SH4.mp4#row=6 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | grate potatos | 210 | 0 | 45 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=0 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | squeeze out moisture | 210 | 1 | 38 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=1 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | add mashed potatos | 210 | 2 | 32 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=2 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | heat pan and add oil | 210 | 3 | 13 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=3 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | add salt and flour and milk to potatos and mix | 210 | 4 | 69 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=4 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | add one egg and mix | 210 | 5 | 53 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=5 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | mix more flour if wet | 210 | 6 | 38 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=6 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | butter pan and add batter | 210 | 7 | 57 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=7 |
./youcook2/data//raw_videos/training/210/PQxzLMP99BI.mkv | flip after a few minutes | 210 | 8 | 35 | 224 | 298 | 3 | raw_videos/training/210/PQxzLMP99BI.mkv#row=8 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | shape mashed potatoes and shredded potatoes into a patty | 210 | 0 | 36 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=0 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | heat some oil in a pan | 210 | 1 | 13 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=1 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | cook the patty in the pan | 210 | 2 | 23 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=2 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | put some cream on the top | 210 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=3 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | put some smoked salmon on top | 210 | 4 | 13 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=4 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | put more cream on top | 210 | 5 | 4 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=5 |
./youcook2/data//raw_videos/training/210/naTT2_95rpM.mkv | add a little bit of herb on top | 210 | 6 | 6 | 224 | 398 | 3 | raw_videos/training/210/naTT2_95rpM.mkv#row=6 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | drain the potatoes into a bowl and mash them | 210 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=0 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | season the potatoes with salt and pepper | 210 | 1 | 6 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=1 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | chop some chives into very small pieces | 210 | 2 | 8 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=2 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | add flour to the potato and mix | 210 | 3 | 11 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=3 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | add the chives to the potatoes | 210 | 4 | 4 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=4 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | flatten out a piece of the potato over flour | 210 | 5 | 24 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=5 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | place the potato onto a hot pan of oil | 210 | 6 | 9 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=6 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | place a tray of bacon black pudding and tomatoes into the oven | 210 | 7 | 6 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=7 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | flip the potato pancake over | 210 | 8 | 6 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=8 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | cut the potato into quarters | 210 | 9 | 3 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=9 |
./youcook2/data//raw_videos/training/210/dPQmCSYmwA8.mkv | place the bacon black pudding and tomato onto the potato and cover with another piece of potato | 210 | 10 | 10 | 224 | 398 | 3 | raw_videos/training/210/dPQmCSYmwA8.mkv#row=10 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | grate potatos and put in bowl | 210 | 0 | 9 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=0 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | grate onion and add to potatos | 210 | 1 | 17 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=1 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | squeeze moisture out of potatos and onion | 210 | 2 | 14 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=2 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | crack 3 eggs into bowl and pour over potatos | 210 | 3 | 25 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=3 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | add salt and pepper | 210 | 4 | 7 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=4 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | add 1/3 cup of flour and mix | 210 | 5 | 33 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=5 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | form mix into cake and drop into hot oil | 210 | 6 | 31 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=6 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | cook on each side for 2 or 3 minutes | 210 | 7 | 19 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=7 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | remove and drain on paper towel | 210 | 8 | 6 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=8 |
./youcook2/data//raw_videos/training/210/xiiu9ua4MPE.mp4 | place on plate with sour cream and chives | 210 | 9 | 17 | 224 | 298 | 3 | raw_videos/training/210/xiiu9ua4MPE.mp4#row=9 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | cut potatoes and place them in a pot of water to boil | 210 | 0 | 7 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=0 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | grate uncooked potatoes into a bowl | 210 | 1 | 5 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=1 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | rinse potatoes with cold water | 210 | 2 | 3 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=2 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | place potatoes on a dish cloth and squeeze tightly to drain liquids | 210 | 3 | 5 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=3 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | whisk together eggs salt pepper and nutmeg in a bowl | 210 | 4 | 13 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=4 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | add diced onions to egg mixture | 210 | 5 | 2 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=5 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | add milk to cooked potatoes and mash them | 210 | 6 | 7 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=6 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | add shredded potatoes to the mashed potatoes and mix well | 210 | 7 | 5 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=7 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | add flour and egg mixture to the potatoes | 210 | 8 | 15 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=8 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | melt butter in a frying pan | 210 | 9 | 5 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=9 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | add chunks of the potato mixture to the pan | 210 | 10 | 3 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=10 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | flip the potatoes in the pan | 210 | 11 | 4 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=11 |
./youcook2/data//raw_videos/training/210/xS78EktJZZA.mkv | remove potatoes from the pan and place them on a plate | 210 | 12 | 1 | 224 | 398 | 3 | raw_videos/training/210/xS78EktJZZA.mkv#row=12 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | grate the potatos and squeeze the starch out | 210 | 0 | 41 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=0 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | mix flour and milk in a bowl | 210 | 1 | 24 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=1 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | add salt and pepper to the flour mixture | 210 | 2 | 8 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=2 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | mix potato into the mixutre | 210 | 3 | 13 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=3 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | pour oil and pancake batter into a pan | 210 | 4 | 19 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=4 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | flip the pancake | 210 | 5 | 4 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=5 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | place the salmon on top of the pancake | 210 | 6 | 15 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=6 |
./youcook2/data//raw_videos/training/210/WwbaJPZktec.mkv | add lemon juice creme fraiche and dill on top | 210 | 7 | 23 | 224 | 398 | 3 | raw_videos/training/210/WwbaJPZktec.mkv#row=7 |
./youcook2/data//raw_videos/training/210/EcPsOyNjKYE.mkv | mix the potato egg onion flour salt and pepper together | 210 | 0 | 55 | 224 | 398 | 3 | raw_videos/training/210/EcPsOyNjKYE.mkv#row=0 |
./youcook2/data//raw_videos/training/210/EcPsOyNjKYE.mkv | heat up oil in a skillet | 210 | 1 | 5 | 224 | 398 | 3 | raw_videos/training/210/EcPsOyNjKYE.mkv#row=1 |
./youcook2/data//raw_videos/training/210/EcPsOyNjKYE.mkv | place dollops of the potato mixture in the pan | 210 | 2 | 25 | 224 | 398 | 3 | raw_videos/training/210/EcPsOyNjKYE.mkv#row=2 |
./youcook2/data//raw_videos/training/210/EcPsOyNjKYE.mkv | flip the potato cakes over | 210 | 3 | 10 | 224 | 398 | 3 | raw_videos/training/210/EcPsOyNjKYE.mkv#row=3 |
./youcook2/data//raw_videos/training/210/EcPsOyNjKYE.mkv | take the cakes out of the pan and drain them on paper towel | 210 | 4 | 21 | 224 | 398 | 3 | raw_videos/training/210/EcPsOyNjKYE.mkv#row=4 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | grate the potato and onion | 210 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=0 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | squeeze water out of the potatos with a towel | 210 | 1 | 6 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=1 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | mix an egg salt and pepper with the potatos | 210 | 2 | 17 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=2 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | mix flour with the potato mixture | 210 | 3 | 16 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=3 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | add oil to a pan | 210 | 4 | 8 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=4 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | place dollops of batter onto the pan and flatten | 210 | 5 | 14 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=5 |
./youcook2/data//raw_videos/training/210/y-Jxli-JfPg.mp4 | flip the pancakes when the edges turn brown | 210 | 6 | 3 | 224 | 398 | 3 | raw_videos/training/210/y-Jxli-JfPg.mp4#row=6 |
./youcook2/data//raw_videos/training/210/_AZ5jo3y7V4.mp4 | add the onions and potatoes to a food processor and process them | 210 | 0 | 35 | 224 | 398 | 3 | raw_videos/training/210/_AZ5jo3y7V4.mp4#row=0 |
./youcook2/data//raw_videos/training/210/_AZ5jo3y7V4.mp4 | strain the mixture | 210 | 1 | 36 | 224 | 398 | 3 | raw_videos/training/210/_AZ5jo3y7V4.mp4#row=1 |
./youcook2/data//raw_videos/training/210/_AZ5jo3y7V4.mp4 | add one egg salt and flour and whisk together | 210 | 2 | 53 | 224 | 398 | 3 | raw_videos/training/210/_AZ5jo3y7V4.mp4#row=2 |
./youcook2/data//raw_videos/training/210/_AZ5jo3y7V4.mp4 | heat oil in a pan and fry the mixture | 210 | 3 | 59 | 224 | 398 | 3 | raw_videos/training/210/_AZ5jo3y7V4.mp4#row=3 |
./youcook2/data//raw_videos/training/210/_AZ5jo3y7V4.mp4 | flip the pancakes over | 210 | 4 | 9 | 224 | 398 | 3 | raw_videos/training/210/_AZ5jo3y7V4.mp4#row=4 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | add potatoes to mashed potatoes and mix together | 210 | 0 | 6 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=0 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | add bacon onions herbs flour seasoning and eggs to the potatoes | 210 | 1 | 15 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=1 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | add cream to the potatoes and mix together | 210 | 2 | 7 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=2 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | scoop the potato mixture and fry them in a pan | 210 | 3 | 16 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=3 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | transfer the potatoes to a baking pan | 210 | 4 | 1 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=4 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | bake the potatoes in an oven | 210 | 5 | 1 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=5 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | place the potatoes on a plate | 210 | 6 | 3 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=6 |
./youcook2/data//raw_videos/training/210/lYIdHAgj64Y.mp4 | top the potatoes with cream salmon and garnish | 210 | 7 | 13 | 224 | 398 | 3 | raw_videos/training/210/lYIdHAgj64Y.mp4#row=7 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | shred the potatos with a grater | 210 | 0 | 27 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=0 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | squeeze the water out of the potatos | 210 | 1 | 13 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=1 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | shred the sweet potato with the grater | 210 | 2 | 7 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=2 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | add salt to the potato | 210 | 3 | 6 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=3 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | chop up the fennel and scallions | 210 | 4 | 40 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=4 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | add cheese and flour to the bowl | 210 | 5 | 28 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=5 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | add buttermilk to the bowl | 210 | 6 | 14 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=6 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | melt butter in the pan | 210 | 7 | 9 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=7 |
./youcook2/data//raw_videos/training/210/y_gqHLza4Yk.mkv | add the potato mix to the pan | 210 | 8 | 12 | 224 | 398 | 3 | raw_videos/training/210/y_gqHLza4Yk.mkv#row=8 |
./youcook2/data//raw_videos/training/210/jGC0VhFCk5Y.mp4 | peel the skin off the potatoes | 210 | 0 | 30 | 224 | 398 | 3 | raw_videos/training/210/jGC0VhFCk5Y.mp4#row=0 |
./youcook2/data//raw_videos/training/210/jGC0VhFCk5Y.mp4 | boil the potatoes in water | 210 | 1 | 7 | 224 | 398 | 3 | raw_videos/training/210/jGC0VhFCk5Y.mp4#row=1 |
./youcook2/data//raw_videos/training/210/jGC0VhFCk5Y.mp4 | mash the potatoes with salt | 210 | 2 | 7 | 224 | 398 | 3 | raw_videos/training/210/jGC0VhFCk5Y.mp4#row=2 |
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