video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | place the string cheese on the edges of the dough | 116 | 1 | 12 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=1 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | fold the dough over the cheese | 116 | 2 | 11 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=2 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | cut the edges and flip the crust over | 116 | 3 | 51 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=3 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | spread the sauce on the dough | 116 | 4 | 32 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=4 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | add mozzerella cheese on top of the sauce | 116 | 5 | 22 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=5 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | place pepperoni on top of the pizza | 116 | 6 | 36 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=6 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | bake the pizza in the oven | 116 | 7 | 4 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=7 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | brush the crust with melted butter | 116 | 8 | 21 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=8 |
./youcook2/data//raw_videos/training/116/lgg6luYfQ1w.mkv | sprinkle garlic powder on the crust | 116 | 9 | 9 | 224 | 398 | 3 | raw_videos/training/116/lgg6luYfQ1w.mkv#row=9 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | preheat the oven to 450 degrees | 116 | 0 | 5 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=0 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | add in salt caraway seeds dried oregano garlic salt ground black pepper red pepper flakes and mix | 116 | 1 | 16 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=1 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | mix beef with eggs parmesan cheese and the seasoning mixture | 116 | 2 | 13 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=2 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | press the meat crust into a pan and bake it in the oven | 116 | 3 | 13 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=3 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | sprinkle shredded mozzarella cheese on the pan | 116 | 4 | 9 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=4 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | spread tomato sauce over the cheese and sprinkle another layer of mozzarella cheese | 116 | 5 | 23 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=5 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | add pepperoni and spread the remaining shredded mozzarella cheese | 116 | 6 | 12 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=6 |
./youcook2/data//raw_videos/training/116/nB-z3lmxFXM.mkv | broil until the cheese is melted | 116 | 7 | 7 | 224 | 398 | 3 | raw_videos/training/116/nB-z3lmxFXM.mkv#row=7 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | add warm water sugar olive oil salt and yeast to a bowl and stir | 116 | 0 | 19 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=0 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | add flour parmesan cheese and italian seasoning to a bowl and mix | 116 | 1 | 11 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=1 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | add the wet ingredients to the bowl mix and cover when finished | 116 | 2 | 17 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=2 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | transfer the dough to a lightly floured surface and knead by hand | 116 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=3 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | cut the dough with a knife in two halves and roll each half into a flat surface | 116 | 4 | 17 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=4 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | place the dough on a hot grill and flip | 116 | 5 | 22 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=5 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | transfer the crust to a baking sheet and spread with olive oil | 116 | 6 | 9 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=6 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | add sliced tomatoes basil parmesan cheese mozzarella cheese turkey pepperoni cream cheese and olives to the crust | 116 | 7 | 46 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=7 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | add brown sugar and balsamic vinegar to a pan and boil | 116 | 8 | 12 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=8 |
./youcook2/data//raw_videos/training/116/dkvHu_2X9rs.mkv | garnish the baked pizza with parsley and drizzle with the balsamic vinegar sauce | 116 | 9 | 12 | 224 | 398 | 3 | raw_videos/training/116/dkvHu_2X9rs.mkv#row=9 |
./youcook2/data//raw_videos/training/116/gbN0iw4VbBs.mkv | slit 12 string cheese sticks in the middle | 116 | 0 | 6 | 224 | 224 | 3 | raw_videos/training/116/gbN0iw4VbBs.mkv#row=0 |
./youcook2/data//raw_videos/training/116/gbN0iw4VbBs.mkv | cut 24 pepperoni slices into halves | 116 | 1 | 3 | 224 | 224 | 3 | raw_videos/training/116/gbN0iw4VbBs.mkv#row=1 |
./youcook2/data//raw_videos/training/116/gbN0iw4VbBs.mkv | stick the pepperoni slices in between the cheese sticks | 116 | 2 | 13 | 224 | 224 | 3 | raw_videos/training/116/gbN0iw4VbBs.mkv#row=2 |
./youcook2/data//raw_videos/training/116/gbN0iw4VbBs.mkv | spread the dough sheet and cut it into strips and roll the strips around the cheese stick to cover it | 116 | 3 | 14 | 224 | 224 | 3 | raw_videos/training/116/gbN0iw4VbBs.mkv#row=3 |
./youcook2/data//raw_videos/training/116/gbN0iw4VbBs.mkv | bake the rolls in oven for about 10-12 minutes | 116 | 4 | 4 | 224 | 224 | 3 | raw_videos/training/116/gbN0iw4VbBs.mkv#row=4 |
./youcook2/data//raw_videos/training/116/gbN0iw4VbBs.mkv | serve it along with hot sauce | 116 | 5 | 5 | 224 | 224 | 3 | raw_videos/training/116/gbN0iw4VbBs.mkv#row=5 |
./youcook2/data//raw_videos/training/116/HeG0xZ-U_4w.mkv | add salt to a pot of boiling water and add penne pasta | 116 | 0 | 10 | 224 | 398 | 3 | raw_videos/training/116/HeG0xZ-U_4w.mkv#row=0 |
./youcook2/data//raw_videos/training/116/HeG0xZ-U_4w.mkv | add oil chopped onion bell pepper mushrooms and garlic to a pan | 116 | 1 | 32 | 224 | 398 | 3 | raw_videos/training/116/HeG0xZ-U_4w.mkv#row=1 |
./youcook2/data//raw_videos/training/116/HeG0xZ-U_4w.mkv | add tomato puree to the pan | 116 | 2 | 6 | 224 | 398 | 3 | raw_videos/training/116/HeG0xZ-U_4w.mkv#row=2 |
./youcook2/data//raw_videos/training/116/HeG0xZ-U_4w.mkv | add oregano basil thyme rosemary salt and pepper to the pan and stir | 116 | 3 | 12 | 224 | 398 | 3 | raw_videos/training/116/HeG0xZ-U_4w.mkv#row=3 |
./youcook2/data//raw_videos/training/116/HeG0xZ-U_4w.mkv | mix the pasta and sauce in a pot and add to a tray | 116 | 4 | 14 | 224 | 398 | 3 | raw_videos/training/116/HeG0xZ-U_4w.mkv#row=4 |
./youcook2/data//raw_videos/training/116/HeG0xZ-U_4w.mkv | top the pasta with mozzarella cheese and pepperoni | 116 | 5 | 16 | 224 | 398 | 3 | raw_videos/training/116/HeG0xZ-U_4w.mkv#row=5 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | form the dough by hand | 116 | 0 | 13 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=0 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | sprinkle pepper on the edge of the dough | 116 | 1 | 2 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=1 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | mix pepper flakes and seasoning in small bowl | 116 | 2 | 4 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=2 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | brush butter on the edge of the dough | 116 | 3 | 1 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=3 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | sprinkle the pepper mixture on the dough | 116 | 4 | 5 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=4 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | spread tomato sauce over the dough | 116 | 5 | 3 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=5 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | add cheese over the sauce | 116 | 6 | 7 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=6 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | add the pepperoni and peppers to the top of the pizza | 116 | 7 | 10 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=7 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | broil pizza in the oven | 116 | 8 | 12 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=8 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | slice the pizza | 116 | 9 | 2 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=9 |
./youcook2/data//raw_videos/training/116/HK92pViSZA0.mkv | place a slice on a plate and top with sauce and garnish with peppers | 116 | 10 | 7 | 224 | 398 | 3 | raw_videos/training/116/HK92pViSZA0.mkv#row=10 |
./youcook2/data//raw_videos/training/116/4if72iBIiJ8.mp4 | mix flour baking powder black pepper water and oil | 116 | 0 | 32 | 224 | 398 | 3 | raw_videos/training/116/4if72iBIiJ8.mp4#row=0 |
./youcook2/data//raw_videos/training/116/4if72iBIiJ8.mp4 | roll out the dough | 116 | 1 | 26 | 224 | 398 | 3 | raw_videos/training/116/4if72iBIiJ8.mp4#row=1 |
./youcook2/data//raw_videos/training/116/4if72iBIiJ8.mp4 | mix tomato puree tomato paste and basil and spread the sauce on the dough | 116 | 2 | 23 | 224 | 398 | 3 | raw_videos/training/116/4if72iBIiJ8.mp4#row=2 |
./youcook2/data//raw_videos/training/116/4if72iBIiJ8.mp4 | add mozzarella cheese on top | 116 | 3 | 8 | 224 | 398 | 3 | raw_videos/training/116/4if72iBIiJ8.mp4#row=3 |
./youcook2/data//raw_videos/training/116/4if72iBIiJ8.mp4 | add chopped mushroom and pepperoni on top | 116 | 4 | 22 | 224 | 398 | 3 | raw_videos/training/116/4if72iBIiJ8.mp4#row=4 |
./youcook2/data//raw_videos/training/116/4if72iBIiJ8.mp4 | bake the pizza in an oven | 116 | 5 | 23 | 224 | 398 | 3 | raw_videos/training/116/4if72iBIiJ8.mp4#row=5 |
./youcook2/data//raw_videos/training/116/BgndHaHcHE0.mp4 | mix dry yeast and warm water | 116 | 0 | 9 | 224 | 398 | 3 | raw_videos/training/116/BgndHaHcHE0.mp4#row=0 |
./youcook2/data//raw_videos/training/116/BgndHaHcHE0.mp4 | add the salt starter dough and mix | 116 | 1 | 13 | 224 | 398 | 3 | raw_videos/training/116/BgndHaHcHE0.mp4#row=1 |
./youcook2/data//raw_videos/training/116/BgndHaHcHE0.mp4 | add the wheat flour and durum flour and stir the dough | 116 | 2 | 20 | 224 | 398 | 3 | raw_videos/training/116/BgndHaHcHE0.mp4#row=2 |
./youcook2/data//raw_videos/training/116/BgndHaHcHE0.mp4 | put tomato sauce cheese and pepperoni on top | 116 | 3 | 15 | 224 | 398 | 3 | raw_videos/training/116/BgndHaHcHE0.mp4#row=3 |
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