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The axoplasm is the equivalent of cytoplasm in the cell. Microtubules form in the axoplasm at the axon hillock. They are arranged along the length of the axon, in overlapping sections, and all point in the same directiontowards the axon terminals. This is noted by the positive endings of the microtubules. This overlapping arrangement provides the routes for the transport of different materials from the cell body. Studies on the axoplasm has shown the movement of numerous vesicles of all sizes to be seen along cytoskeletal filamentsthe microtubules, and neurofilaments, in both directions between the axon and its terminals and the cell body. Outgoing anterograde transport from the cell body along the axon, carries mitochondria and membrane proteins needed for growth to the axon terminal. Ingoing retrograde transport carries cell waste materials from the axon terminal to the cell body. Outgoing and ingoing tracks use different sets of motor proteins. Outgoing transport is provided by kinesin, and ingoing return traffic is provided by dynein. Dynein is minus-end directed. There are many forms of kinesin and dynein motor proteins, and each is thought to carry a different cargo. The studies on transport in the axon led to the naming of kinesin. Myelination In the nervous system, axons may be myelinated, or unmyelinated. This is the provision of an insulating layer, called a myelin sheath. The myelin membrane is unique in its relatively high lipid to protein ratio. In the peripheral nervous system axons are myelinated by glial cells known as Schwann cells. In the central nervous system the myelin sheath is provided by another type of glial cell, the oligodendrocyte. Schwann cells myelinate a single axon. An oligodendrocyte can myelinate up to 50 axons. The composition of myelin is different in the two types. In the CNS the major myelin protein is proteolipid protein, and in the PNS it is myelin basic protein. Nodes of Ranvier
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Nodes of Ranvier (also known as myelin sheath gaps) are short unmyelinated segments of a myelinated axon, which are found periodically interspersed between segments of the myelin sheath. Therefore, at the point of the node of Ranvier, the axon is reduced in diameter. These nodes are areas where action potentials can be generated. In saltatory conduction, electrical currents produced at each node of Ranvier are conducted with little attenuation to the next node in line, where they remain strong enough to generate another action potential. Thus in a myelinated axon, action potentials effectively "jump" from node to node, bypassing the myelinated stretches in between, resulting in a propagation speed much faster than even the fastest unmyelinated axon can sustain. Axon terminals An axon can divide into many branches called telodendria (Greek for 'end of tree'). At the end of each telodendron is an axon terminal (also called a terminal bouton or synaptic bouton, or end-foot). Axon terminals contain synaptic vesicles that store the neurotransmitter for release at the synapse. This makes multiple synaptic connections with other neurons possible. Sometimes the axon of a neuron may synapse onto dendrites of the same neuron, when it is known as an autapse. Some synaptic junctions appear along the length of an axon as it extends; these are called en passant boutons ("in passing boutons") and can be in the hundreds or even the thousands along one axon. Axonal varicosities In the normally developed brain, along the shaft of some axons are located pre-synaptic boutons also known as axonal varicosities and these have been found in regions of the hippocampus that function in the release of neurotransmitters. However, axonal varicosities are also present in neurodegenerative diseases where they interfere with the conduction of an action potential. Axonal varicosities are also the hallmark of traumatic brain injuries. Axonal damage is usually to the axon cytoskeleton disrupting transport. As a consequence protein accumulations such as amyloid-beta precursor protein can build up in a swelling resulting in a number of varicosities along the axon. Action potentials
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Most axons carry signals in the form of action potentials, which are discrete electrochemical impulses that travel rapidly along an axon, starting at the cell body and terminating at points where the axon makes synaptic contact with target cells. The defining characteristic of an action potential is that it is "all-or-nothing"every action potential that an axon generates has essentially the same size and shape. This all-or-nothing characteristic allows action potentials to be transmitted from one end of a long axon to the other without any reduction in size. There are, however, some types of neurons with short axons that carry graded electrochemical signals, of variable amplitude. When an action potential reaches a presynaptic terminal, it activates the synaptic transmission process. The first step is rapid opening of calcium ion channels in the membrane of the axon, allowing calcium ions to flow inward across the membrane. The resulting increase in intracellular calcium concentration causes synaptic vesicles (tiny containers enclosed by a lipid membrane) filled with a neurotransmitter chemical to fuse with the axon's membrane and empty their contents into the extracellular space. The neurotransmitter is released from the presynaptic nerve through exocytosis. The neurotransmitter chemical then diffuses across to receptors located on the membrane of the target cell. The neurotransmitter binds to these receptors and activates them. Depending on the type of receptors that are activated, the effect on the target cell can be to excite the target cell, inhibit it, or alter its metabolism in some way. This entire sequence of events often takes place in less than a thousandth of a second. Afterward, inside the presynaptic terminal, a new set of vesicles is moved into position next to the membrane, ready to be released when the next action potential arrives. The action potential is the final electrical step in the integration of synaptic messages at the scale of the neuron.
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Extracellular recordings of action potential propagation in axons has been demonstrated in freely moving animals. While extracellular somatic action potentials have been used to study cellular activity in freely moving animals such as place cells, axonal activity in both white and gray matter can also be recorded. Extracellular recordings of axon action potential propagation is distinct from somatic action potentials in three ways: 1. The signal has a shorter peak-trough duration (~150μs) than of pyramidal cells (~500μs) or interneurons (~250μs). 2. The voltage change is triphasic. 3. Activity recorded on a tetrode is seen on only one of the four recording wires. In recordings from freely moving rats, axonal signals have been isolated in white matter tracts including the alveus and the corpus callosum as well hippocampal gray matter. In fact, the generation of action potentials in vivo is sequential in nature, and these sequential spikes constitute the digital codes in the neurons. Although previous studies indicate an axonal origin of a single spike evoked by short-term pulses, physiological signals in vivo trigger the initiation of sequential spikes at the cell bodies of the neurons. In addition to propagating action potentials to axonal terminals, the axon is able to amplify the action potentials, which makes sure a secure propagation of sequential action potentials toward the axonal terminal. In terms of molecular mechanisms, voltage-gated sodium channels in the axons possess lower threshold and shorter refractory period in response to short-term pulses. Development and growth
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Development The development of the axon to its target, is one of the six major stages in the overall development of the nervous system. Studies done on cultured hippocampal neurons suggest that neurons initially produce multiple neurites that are equivalent, yet only one of these neurites is destined to become the axon. It is unclear whether axon specification precedes axon elongation or vice versa, although recent evidence points to the latter. If an axon that is not fully developed is cut, the polarity can change and other neurites can potentially become the axon. This alteration of polarity only occurs when the axon is cut at least 10 μm shorter than the other neurites. After the incision is made, the longest neurite will become the future axon and all the other neurites, including the original axon, will turn into dendrites. Imposing an external force on a neurite, causing it to elongate, will make it become an axon. Nonetheless, axonal development is achieved through a complex interplay between extracellular signaling, intracellular signaling and cytoskeletal dynamics. Extracellular signaling The extracellular signals that propagate through the extracellular matrix surrounding neurons play a prominent role in axonal development. These signaling molecules include proteins, neurotrophic factors, and extracellular matrix and adhesion molecules. Netrin (also known as UNC-6) a secreted protein, functions in axon formation. When the UNC-5 netrin receptor is mutated, several neurites are irregularly projected out of neurons and finally a single axon is extended anteriorly. The neurotrophic factorsnerve growth factor (NGF), brain-derived neurotrophic factor (BDNF) and neurotrophin-3 (NTF3) are also involved in axon development and bind to Trk receptors. The ganglioside-converting enzyme plasma membrane ganglioside sialidase (PMGS), which is involved in the activation of TrkA at the tip of neutrites, is required for the elongation of axons. PMGS asymmetrically distributes to the tip of the neurite that is destined to become the future axon.
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Intracellular signaling During axonal development, the activity of PI3K is increased at the tip of destined axon. Disrupting the activity of PI3K inhibits axonal development. Activation of PI3K results in the production of phosphatidylinositol (3,4,5)-trisphosphate (PtdIns) which can cause significant elongation of a neurite, converting it into an axon. As such, the overexpression of phosphatases that dephosphorylate PtdIns leads into the failure of polarization. Cytoskeletal dynamics The neurite with the lowest actin filament content will become the axon. PGMS concentration and f-actin content are inversely correlated; when PGMS becomes enriched at the tip of a neurite, its f-actin content is substantially decreased. In addition, exposure to actin-depolimerizing drugs and toxin B (which inactivates Rho-signaling) causes the formation of multiple axons. Consequently, the interruption of the actin network in a growth cone will promote its neurite to become the axon. Growth Growing axons move through their environment via the growth cone, which is at the tip of the axon. The growth cone has a broad sheet-like extension called a lamellipodium which contain protrusions called filopodia. The filopodia are the mechanism by which the entire process adheres to surfaces and explores the surrounding environment. Actin plays a major role in the mobility of this system. Environments with high levels of cell adhesion molecules (CAMs) create an ideal environment for axonal growth. This seems to provide a "sticky" surface for axons to grow along. Examples of CAMs specific to neural systems include N-CAM, TAG-1an axonal glycoproteinand MAG, all of which are part of the immunoglobulin superfamily. Another set of molecules called extracellular matrix-adhesion molecules also provide a sticky substrate for axons to grow along. Examples of these molecules include laminin, fibronectin, tenascin, and perlecan. Some of these are surface bound to cells and thus act as short range attractants or repellents. Others are difusible ligands and thus can have long range effects.
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Cells called guidepost cells assist in the guidance of neuronal axon growth. These cells that help axon guidance, are typically other neurons that are sometimes immature. When the axon has completed its growth at its connection to the target, the diameter of the axon can increase by up to five times, depending on the speed of conduction required. It has also been discovered through research that if the axons of a neuron were damaged, as long as the soma (the cell body of a neuron) is not damaged, the axons would regenerate and remake the synaptic connections with neurons with the help of guidepost cells. This is also referred to as neuroregeneration. Nogo-A is a type of neurite outgrowth inhibitory component that is present in the central nervous system myelin membranes (found in an axon). It has a crucial role in restricting axonal regeneration in adult mammalian central nervous system. In recent studies, if Nogo-A is blocked and neutralized, it is possible to induce long-distance axonal regeneration which leads to enhancement of functional recovery in rats and mouse spinal cord. This has yet to be done on humans. A recent study has also found that macrophages activated through a specific inflammatory pathway activated by the Dectin-1 receptor are capable of promoting axon recovery, also however causing neurotoxicity in the neuron. Length regulation Axons vary largely in length from a few micrometers up to meters in some animals. This emphasizes that there must be a cellular length regulation mechanism allowing the neurons both to sense the length of their axons and to control their growth accordingly. It was discovered that motor proteins play an important role in regulating the length of axons. Based on this observation, researchers developed an explicit model for axonal growth describing how motor proteins could affect the axon length on the molecular level. These studies suggest that motor proteins carry signaling molecules from the soma to the growth cone and vice versa whose concentration oscillates in time with a length-dependent frequency. Classification
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The axons of neurons in the human peripheral nervous system can be classified based on their physical features and signal conduction properties. Axons were known to have different thicknesses (from 0.1 to 20 μm) and these differences were thought to relate to the speed at which an action potential could travel along the axonits conductance velocity. Erlanger and Gasser proved this hypothesis, and identified several types of nerve fiber, establishing a relationship between the diameter of an axon and its nerve conduction velocity. They published their findings in 1941 giving the first classification of axons. Axons are classified in two systems. The first one introduced by Erlanger and Gasser, grouped the fibers into three main groups using the letters A, B, and C. These groups, group A, group B, and group C include both the sensory fibers (afferents) and the motor fibers (efferents). The first group A, was subdivided into alpha, beta, gamma, and delta fibersAα, Aβ, Aγ, and Aδ. The motor neurons of the different motor fibers, were the lower motor neuronsalpha motor neuron, beta motor neuron, and gamma motor neuron having the Aα, Aβ, and Aγ nerve fibers, respectively. Later findings by other researchers identified two groups of Aa fibers that were sensory fibers. These were then introduced into a system (Lloyd classification) that only included sensory fibers (though some of these were mixed nerves and were also motor fibers). This system refers to the sensory groups as Types and uses Roman numerals: Type Ia, Type Ib, Type II, Type III, and Type IV. Motor Lower motor neurons have two kind of fibers: Different sensory receptors are innervated by different types of nerve fibers. Proprioceptors are innervated by type Ia, Ib and II sensory fibers, mechanoreceptors by type II and III sensory fibers and nociceptors and thermoreceptors by type III and IV sensory fibers. Autonomic The autonomic nervous system has two kinds of peripheral fibers: Clinical significance
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In order of degree of severity, injury to a nerve in the peripheral nervous system can be described as neurapraxia, axonotmesis, or neurotmesis. Concussion is considered a mild form of diffuse axonal injury. Axonal injury can also cause central chromatolysis. The dysfunction of axons in the nervous system is one of the major causes of many inherited and acquired neurological disorders that affect both peripheral and central neurons. When an axon is crushed, an active process of axonal degeneration takes place at the part of the axon furthest from the cell body. This degeneration takes place quickly following the injury, with the part of the axon being sealed off at the membranes and broken down by macrophages. This is known as Wallerian degeneration. Dying back of an axon can also take place in many neurodegenerative diseases, particularly when axonal transport is impaired, this is known as Wallerian-like degeneration. Studies suggest that the degeneration happens as a result of the axonal protein NMNAT2, being prevented from reaching all of the axon. Demyelination of axons causes the multitude of neurological symptoms found in the disease multiple sclerosis. Dysmyelination is the abnormal formation of the myelin sheath. This is implicated in several leukodystrophies, and also in schizophrenia. A severe traumatic brain injury can result in widespread lesions to nerve tracts damaging the axons in a condition known as diffuse axonal injury. This can lead to a persistent vegetative state. It has been shown in studies on the rat that axonal damage from a single mild traumatic brain injury, can leave a susceptibility to further damage, after repeated mild traumatic brain injuries. A nerve guidance conduit is an artificial means of guiding axon growth to enable neuroregeneration, and is one of the many treatments used for different kinds of nerve injury. Terminology Some general dictionaries define "nerve fiber" as any neuronal process, including both axons and dendrites. However, medical sources generally use "nerve fiber" to refer to the axon only.
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History German anatomist Otto Friedrich Karl Deiters is generally credited with the discovery of the axon by distinguishing it from the dendrites. Swiss Rüdolf Albert von Kölliker and German Robert Remak were the first to identify and characterize the axon initial segment. Kölliker named the axon in 1896. Louis-Antoine Ranvier was the first to describe the gaps or nodes found on axons and for this contribution these axonal features are now commonly referred to as the nodes of Ranvier. Santiago Ramón y Cajal, a Spanish anatomist, proposed that axons were the output components of neurons, describing their functionality. Joseph Erlanger and Herbert Gasser earlier developed the classification system for peripheral nerve fibers, based on axonal conduction velocity, myelination, fiber size etc. Alan Hodgkin and Andrew Huxley also employed the squid giant axon (1939) and by 1952 they had obtained a full quantitative description of the ionic basis of the action potential, leading to the formulation of the Hodgkin–Huxley model. Hodgkin and Huxley were awarded jointly the Nobel Prize for this work in 1963. The formulae detailing axonal conductance were extended to vertebrates in the Frankenhaeuser–Huxley equations. The understanding of the biochemical basis for action potential propagation has advanced further, and includes many details about individual ion channels. Other animals The axons in invertebrates have been extensively studied. The longfin inshore squid, often used as a model organism has the longest known axon. The giant squid has the largest axon known. Its size ranges from 0.5 (typically) to 1 mm in diameter and is used in the control of its jet propulsion system. The fastest recorded conduction speed of 210 m/s, is found in the ensheathed axons of some pelagic Penaeid shrimps and the usual range is between 90 and 200 meters/s (cf 100–120 m/s for the fastest myelinated vertebrate axon.) Additional images
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Ataxia (from Greek α- [a negative prefix] + -τάξις [order] = "lack of order") is a neurological sign consisting of lack of voluntary coordination of muscle movements that can include gait abnormality, speech changes, and abnormalities in eye movements, that indicates dysfunction of parts of the nervous system that coordinate movement, such as the cerebellum. These nervous system dysfunctions occur in several different patterns, with different results and different possible causes. Ataxia can be limited to one side of the body, which is referred to as hemiataxia. Friedreich's ataxia has gait abnormality as the most commonly presented symptom. Dystaxia is a mild degree of ataxia. Types Cerebellar The term cerebellar ataxia is used to indicate ataxia due to dysfunction of the cerebellum. The cerebellum is responsible for integrating a significant amount of neural information that is used to coordinate smoothly ongoing movements and to participate in motor planning. Although ataxia is not present with all cerebellar lesions, many conditions affecting the cerebellum do produce ataxia. People with cerebellar ataxia may have trouble regulating the force, range, direction, velocity, and rhythm of muscle contractions. This results in a characteristic type of irregular, uncoordinated movement that can manifest itself in many possible ways, such as asthenia, asynergy, delayed reaction time, and dyschronometria. Individuals with cerebellar ataxia could also display instability of gait, difficulty with eye movements, dysarthria, dysphagia, hypotonia, dysmetria, and dysdiadochokinesia. These deficits can vary depending on which cerebellar structures have been damaged, and whether the lesion is bi- or unilateral.
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People with cerebellar ataxia may initially present with poor balance, which could be demonstrated as an inability to stand on one leg or perform tandem gait. As the condition progresses, walking is characterized by a widened base and high stepping, as well as staggering and lurching from side to side. Turning is also problematic and could result in falls. As cerebellar ataxia becomes severe, great assistance and effort are needed to stand and walk. Dysarthria, an impairment with articulation, may also be present and is characterized by "scanning" speech that consists of slower rate, irregular rhythm, and variable volume. Also, slurring of speech, tremor of the voice, and ataxic respiration may occur. Cerebellar ataxia could result with incoordination of movement, particularly in the extremities. Overshooting (or hypermetria) occurs with finger-to-nose testing and heel to shin testing; thus, dysmetria is evident. Impairments with alternating movements (dysdiadochokinesia), as well as dysrhythmia, may also be displayed. Tremor of the head and trunk (titubation) may be seen in individuals with cerebellar ataxia.
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Dysmetria is thought to be caused by a deficit in the control of interaction torques in multijoint motion. Interaction torques are created at an associated joint when the primary joint is moved. For example, if a movement required reaching to touch a target in front of the body, flexion at the shoulder would create a torque at the elbow, while extension of the elbow would create a torque at the wrist. These torques increase as the speed of movement increases and must be compensated and adjusted for to create coordinated movement. This may, therefore, explain decreased coordination at higher movement velocities and accelerations. Dysfunction of the vestibulocerebellum (flocculonodular lobe) impairs balance and the control of eye movements. This presents itself with postural instability, in which the person tends to separate his/her feet upon standing, to gain a wider base and to avoid titubation (bodily oscillations tending to be forward-backward ones). The instability is, therefore, worsened when standing with the feet together, regardless of whether the eyes are open or closed. This is a negative Romberg's test, or more accurately, it denotes the individual's inability to carry out the test, because the individual feels unstable even with open eyes. Dysfunction of the spinocerebellum (vermis and associated areas near the midline) presents itself with a wide-based "drunken sailor" gait (called truncal ataxia), characterised by uncertain starts and stops, lateral deviations, and unequal steps. As a result of this gait impairment, falling is a concern in patients with ataxia. Studies examining falls in this population show that 74–93% of patients have fallen at least once in the past year and up to 60% admit to fear of falling. Dysfunction of the cerebrocerebellum (lateral hemispheres) presents as disturbances in carrying out voluntary, planned movements by the extremities (called appendicular ataxia). These include: Intention tremor (coarse trembling, accentuated over the execution of voluntary movements, possibly involving the head and eyes, as well as the limbs and torso) Peculiar writing abnormalities (large, unequal letters, irregular underlining) A peculiar pattern of dysarthria (slurred speech, sometimes characterised by explosive variations in voice intensity despite a regular rhythm)
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Inability to perform rapidly alternating movements, known as dysdiadochokinesia, occurs, and could involve rapidly switching from pronation to supination of the forearm. Movements become more irregular with increases of speed. Inability to judge distances or ranges of movement happens. This dysmetria is often seen as undershooting, hypometria, or overshooting, hypermetria, the required distance or range to reach a target. This is sometimes seen when a patient is asked to reach out and touch someone's finger or touch his or her own nose. The rebound phenomenon, also known as the loss of the check reflex, is also sometimes seen in patients with cerebellar ataxia, for example, when patients are flexing their elbows isometrically against a resistance. When the resistance is suddenly removed without warning, the patients' arms may swing up and even strike themselves. With an intact check reflex, the patients check and activate the opposing triceps to slow and stop the movement. Patients may exhibit a constellation of subtle to overt cognitive symptoms, which are gathered under the terminology of Schmahmann's syndrome.
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Sensory The term sensory ataxia is used to indicate ataxia due to loss of proprioception, the loss of sensitivity to the positions of joint and body parts. This is generally caused by dysfunction of the dorsal columns of the spinal cord, because they carry proprioceptive information up to the brain. In some cases, the cause of sensory ataxia may instead be dysfunction of the various parts of the brain that receive positional information, including the cerebellum, thalamus, and parietal lobes. Sensory ataxia presents itself with an unsteady "stomping" gait with heavy heel strikes, as well as a postural instability that is usually worsened when the lack of proprioceptive input cannot be compensated for by visual input, such as in poorly lit environments. Physicians can find evidence of sensory ataxia during physical examination by having patients stand with their feet together and eyes shut. In affected patients, this will cause the instability to worsen markedly, producing wide oscillations and possibly a fall; this is called a positive Romberg's test. Worsening of the finger-pointing test with the eyes closed is another feature of sensory ataxia. Also, when patients are standing with arms and hands extended toward the physician, if the eyes are closed, the patients' fingers tend to "fall down" and then be restored to the horizontal extended position by sudden muscular contractions (the "ataxic hand"). Vestibular The term vestibular ataxia is used to indicate ataxia due to dysfunction of the vestibular system, which in acute and unilateral cases is associated with prominent vertigo, nausea, and vomiting. In slow-onset, chronic bilateral cases of vestibular dysfunction, these characteristic manifestations may be absent, and dysequilibrium may be the sole presentation. Causes The three types of ataxia have overlapping causes, so can either coexist or occur in isolation. Cerebellar ataxia can have many causes despite normal neuroimaging.
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Focal lesions Any type of focal lesion of the central nervous system (such as stroke, brain tumor, multiple sclerosis, inflammatory [such as sarcoidosis], and "chronic lymphocytyc inflammation with pontine perivascular enhancement responsive to steroids syndrome" [CLIPPERS]) will cause the type of ataxia corresponding to the site of the lesion: cerebellar if in the cerebellum; sensory if in the dorsal spinal cord...to include cord compression by thickened ligamentum flavum or stenosis of the boney spinal canal...(and rarely in the thalamus or parietal lobe); or vestibular if in the vestibular system (including the vestibular areas of the cerebral cortex). Exogenous substances (metabolic ataxia) Exogenous substances that cause ataxia mainly do so because they have a depressant effect on central nervous system function. The most common example is ethanol (alcohol), which is capable of causing reversible cerebellar and vestibular ataxia. Chronic intake of ethanol causes atrophy of the cerebellum by oxidative and endoplasmic reticulum stresses induced by thiamine deficiency. Other examples include various prescription drugs (e.g. most antiepileptic drugs have cerebellar ataxia as a possible adverse effect), Lithium level over 1.5mEq/L, synthetic cannabinoid HU-211 ingestion and various other medical and recreational drugs (e.g. ketamine, PCP or dextromethorphan, all of which are NMDA receptor antagonists that produce a dissociative state at high doses). A further class of pharmaceuticals which can cause short term ataxia, especially in high doses, are benzodiazepines. Exposure to high levels of methylmercury, through consumption of fish with high mercury concentrations, is also a known cause of ataxia and other neurological disorders. Radiation poisoning Ataxia can be induced as a result of severe acute radiation poisoning with an absorbed dose of more than 30 grays. Furthermore, those with ataxia telangiectasia may have a high sensitivity towards gamma rays and x-rays.
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Vitamin B12 deficiency Vitamin B12 deficiency may cause, among several neurological abnormalities, overlapping cerebellar and sensory ataxia. Neuropsychological symptoms may include sense loss, difficulty in proprioception, poor balance, loss of sensation in the feet, changes in reflexes, dementia, and psychosis, which can be reversible with treatment. Complications may include a neurological complex known as subacute combined degeneration of spinal cord, and other neurological disorders. Hypothyroidism Symptoms of neurological dysfunction may be the presenting feature in some patients with hypothyroidism. These include reversible cerebellar ataxia, dementia, peripheral neuropathy, psychosis and coma. Most of the neurological complications improve completely after thyroid hormone replacement therapy. Causes of isolated sensory ataxia Peripheral neuropathies may cause generalised or localised sensory ataxia (e.g. a limb only) depending on the extent of the neuropathic involvement. Spinal disorders of various types may cause sensory ataxia from the lesioned level below, when they involve the dorsal columns. Non-hereditary cerebellar degeneration Non-hereditary causes of cerebellar degeneration include chronic alcohol use disorder, head injury, paraneoplastic and non-paraneoplastic autoimmune ataxia, high-altitude cerebral edema, celiac disease, normal-pressure hydrocephalus, and infectious or post-infectious cerebellitis.
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Hereditary ataxias Ataxia may depend on hereditary disorders consisting of degeneration of the cerebellum or of the spine; most cases feature both to some extent, and therefore present with overlapping cerebellar and sensory ataxia, even though one is often more evident than the other. Hereditary disorders causing ataxia include autosomal dominant ones such as spinocerebellar ataxia, episodic ataxia, and dentatorubropallidoluysian atrophy, as well as autosomal recessive disorders such as Friedreich's ataxia (sensory and cerebellar, with the former predominating) and Niemann–Pick disease, ataxia–telangiectasia (sensory and cerebellar, with the latter predominating), autosomal recessive spinocerebellar ataxia-14 and abetalipoproteinaemia. An example of X-linked ataxic condition is the rare fragile X-associated tremor/ataxia syndrome or FXTAS. Arnold–Chiari malformation (congenital ataxia) Arnold–Chiari malformation is a malformation of the brain. It consists of a downward displacement of the cerebellar tonsils and the medulla through the foramen magnum, sometimes causing hydrocephalus as a result of obstruction of cerebrospinal fluid outflow. Succinic semialdehyde dehydrogenase deficiency Succinic semialdehyde dehydrogenase deficiency is an autosomal-recessive gene disorder where mutations in the ALDH5A1 gene results in the accumulation of gamma-Hydroxybutyric acid (GHB) in the body. GHB accumulates in the nervous system and can cause ataxia as well as other neurological dysfunction. Wilson's disease Wilson's disease is an autosomal-recessive gene disorder whereby an alteration of the ATP7B gene results in an inability to properly excrete copper from the body. Copper accumulates in the liver and raises the toxicity levels in the nervous system causing demyelination of the nerves. This can cause ataxia as well as other neurological and organ impairments. Gluten ataxia
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Gluten ataxia is an autoimmune disease derived from celiac disease, which is triggered by the ingestion of gluten. Early diagnosis and treatment with a gluten-free diet can improve ataxia and prevent its progression. The effectiveness of the treatment depends on the elapsed time from the onset of the ataxia until diagnosis, because the death of neurons in the cerebellum as a result of gluten exposure is irreversible. It accounts for 40% of ataxias of unknown origin and 15% of all ataxias. Less than 10% of people with gluten ataxia present any gastrointestinal symptom and only about 40% have intestinal damage. This entity is classified into primary auto-immune cerebellar ataxias (PACA). There is a continuum between presymptomatic ataxia and immune ataxias with clinical deficits. Potassium pump Malfunction of the sodium-potassium pump may be a factor in some ataxias. The - pump has been shown to control and set the intrinsic activity mode of cerebellar Purkinje neurons. This suggests that the pump might not simply be a homeostatic, "housekeeping" molecule for ionic gradients; but could be a computational element in the cerebellum and the brain. Indeed, an ouabain block of - pumps in the cerebellum of a live mouse results in it displaying ataxia and dystonia. Ataxia is observed for lower ouabain concentrations, dystonia is observed at higher ouabain concentrations. Cerebellar ataxia associated with anti-GAD antibodies Antibodies against the enzyme glutamic acid decarboxylase (GAD: enzyme changing glutamate into GABA) cause cerebellar deficits. The antibodies impair motor learning and cause behavioral deficits. GAD antibodies related ataxia is part of the group called immune-mediated cerebellar ataxias. The antibodies induce a synaptopathy. The cerebellum is particularly vulnerable to autoimmune disorders. Cerebellar circuitry has capacities to compensate and restore function thanks to cerebellar reserve, gathering multiple forms of plasticity. LTDpathies gather immune disorders targeting long-term depression (LTD), a form of plasticity.
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Diagnosis Imaging studies – A CT scan or MRI of the brain might help determine potential causes. An MRI can sometimes show shrinkage of the cerebellum and other brain structures in people with ataxia. It may also show other treatable findings, such as a blood clot or benign tumour, that could be pressing on the cerebellum. Lumbar puncture (spinal tap) – A needle is inserted into the lower back (lumbar region) between two lumbar vertebrae to obtain a sample of cerebrospinal fluid for testing. Genetic testing – Determines whether the mutation that causes one of the hereditary ataxic conditions is present. Tests are available for many but not all of the hereditary ataxias. Treatment The treatment of ataxia and its effectiveness depend on the underlying cause. Treatment may limit or reduce the effects of ataxia, but it is unlikely to eliminate them entirely. Recovery tends to be better in individuals with a single focal injury (such as stroke or a benign tumour), compared to those who have a neurological degenerative condition. A review of the management of degenerative ataxia was published in 2009. A small number of rare conditions presenting with prominent cerebellar ataxia are amenable to specific treatment and recognition of these disorders is critical. Diseases include vitamin E deficiency, abetalipoproteinemia, cerebrotendinous xanthomatosis, Niemann–Pick type C disease, Refsum's disease, glucose transporter type 1 deficiency, episodic ataxia type 2, gluten ataxia, glutamic acid decarboxylase ataxia. Novel therapies target the RNA defects associated with cerebellar disorders, using in particular anti-sense oligonucleotides. The movement disorders associated with ataxia can be managed by pharmacological treatments and through physical therapy and occupational therapy to reduce disability. Some drug treatments that have been used to control ataxia include: 5-hydroxytryptophan (5-HTP), idebenone, amantadine, physostigmine, L-carnitine or derivatives, trimethoprim/sulfamethoxazole, vigabatrin, phosphatidylcholine, acetazolamide, 4-aminopyridine, buspirone, and a combination of coenzyme Q10 and vitamin E.
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Physical therapy requires a focus on adapting activity and facilitating motor learning for retraining specific functional motor patterns. A recent systematic review suggested that physical therapy is effective, but there is only moderate evidence to support this conclusion. The most commonly used physical therapy interventions for cerebellar ataxia are vestibular habituation, Frenkel exercises, proprioceptive neuromuscular facilitation (PNF), and balance training; however, therapy is often highly individualized and gait and coordination training are large components of therapy. Current research suggests that, if a person is able to walk with or without a mobility aid, physical therapy should include an exercise program addressing five components: static balance, dynamic balance, trunk-limb coordination, stairs, and contracture prevention. Once the physical therapist determines that the individual is able to safely perform parts of the program independently, it is important that the individual be prescribed and regularly engage in a supplementary home exercise program that incorporates these components to further improve long term outcomes. These outcomes include balance tasks, gait, and individual activities of daily living. While the improvements are attributed primarily to changes in the brain and not just the hip or ankle joints, it is still unknown whether the improvements are due to adaptations in the cerebellum or compensation by other areas of the brain. Decomposition, simplification, or slowing of multijoint movement may also be an effective strategy that therapists may use to improve function in patients with ataxia. Training likely needs to be intense and focused—as indicated by one study performed with stroke patients experiencing limb ataxia who underwent intensive upper limb retraining. Their therapy consisted of constraint-induced movement therapy which resulted in improvements of their arm function. Treatment should likely include strategies to manage difficulties with everyday activities such as walking. Gait aids (such as a cane or walker) can be provided to decrease the risk of falls associated with impairment of balance or poor coordination. Severe ataxia may eventually lead to the need for a wheelchair. To obtain better results, possible coexisting motor deficits need to be addressed in addition to those induced by ataxia. For example, muscle weakness and decreased endurance could lead to increasing fatigue and poorer movement patterns.
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There are several assessment tools available to therapists and health care professionals working with patients with ataxia. The International Cooperative Ataxia Rating Scale (ICARS) is one of the most widely used and has been proven to have very high reliability and validity. Other tools that assess motor function, balance and coordination are also highly valuable to help the therapist track the progress of their patient, as well as to quantify the patient's functionality. These tests include, but are not limited to: The Berg Balance Scale Tandem Walking (to test for Tandem gaitability) Scale for the Assessment and Rating of Ataxia (SARA) tapping tests – The person must quickly and repeatedly tap their arm or leg while the therapist monitors the amount of dysdiadochokinesia. finger-nose testing – This test has several variations including finger-to-therapist's finger, finger-to-finger, and alternate nose-to-finger. Other uses The term "ataxia" is sometimes used in a broader sense to indicate lack of coordination in some physiological process. Examples include optic ataxia (lack of coordination between visual inputs and hand movements, resulting in inability to reach and grab objects) and ataxic respiration (lack of coordination in respiratory movements, usually due to dysfunction of the respiratory centres in the medulla oblongata). Optic ataxia may be caused by lesions to the posterior parietal cortex, which is responsible for combining and expressing positional information and relating it to movement. Outputs of the posterior parietal cortex include the spinal cord, brain stem motor pathways, pre-motor and pre-frontal cortex, basal ganglia and the cerebellum. Some neurons in the posterior parietal cortex are modulated by intention. Optic ataxia is usually part of Balint's syndrome, but can be seen in isolation with injuries to the superior parietal lobule, as it represents a disconnection between visual-association cortex and the frontal premotor and motor cortex.
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In mathematics, the absolute value or modulus of a real number , is the non-negative value without regard to its sign. Namely, if is a positive number, and if is negative (in which case negating makes positive), and For example, the absolute value of 3 and the absolute value of −3 is The absolute value of a number may be thought of as its distance from zero. Generalisations of the absolute value for real numbers occur in a wide variety of mathematical settings. For example, an absolute value is also defined for the complex numbers, the quaternions, ordered rings, fields and vector spaces. The absolute value is closely related to the notions of magnitude, distance, and norm in various mathematical and physical contexts. Terminology and notation In 1806, Jean-Robert Argand introduced the term module, meaning unit of measure in French, specifically for the complex absolute value, and it was borrowed into English in 1866 as the Latin equivalent modulus. The term absolute value has been used in this sense from at least 1806 in French and 1857 in English. The notation , with a vertical bar on each side, was introduced by Karl Weierstrass in 1841. Other names for absolute value include numerical value and magnitude. In programming languages and computational software packages, the absolute value of is generally represented by abs(x), or a similar expression. The vertical bar notation also appears in a number of other mathematical contexts: for example, when applied to a set, it denotes its cardinality; when applied to a matrix, it denotes its determinant. Vertical bars denote the absolute value only for algebraic objects for which the notion of an absolute value is defined, notably an element of a normed division algebra, for example a real number, a complex number, or a quaternion. A closely related but distinct notation is the use of vertical bars for either the Euclidean norm or sup norm of a vector although double vertical bars with subscripts respectively) are a more common and less ambiguous notation. Definition and properties Real numbers For any the absolute value or modulus is denoted , with a vertical bar on each side of the quantity, and is defined as The absolute value is thus always either a positive number or zero, but never negative. When itself is negative then its absolute value is necessarily positive
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From an analytic geometry point of view, the absolute value of a real number is that number's distance from zero along the real number line, and more generally the absolute value of the difference of two real numbers (their absolute difference) is the distance between them. The notion of an abstract distance function in mathematics can be seen to be a generalisation of the absolute value of the difference (see "Distance" below). Since the square root symbol represents the unique positive square root, when applied to a positive number, it follows that This is equivalent to the definition above, and may be used as an alternative definition of the absolute value of real numbers. The absolute value has the following four fundamental properties (, are real numbers), that are used for generalization of this notion to other domains: Non-negativity, positive definiteness, and multiplicativity are readily apparent from the definition. To see that subadditivity holds, first note that with its sign chosen to make the result positive. Now, since it follows that, whichever of is the value one has for all Consequently, , as desired. Some additional useful properties are given below. These are either immediate consequences of the definition or implied by the four fundamental properties above. Two other useful properties concerning inequalities are: These relations may be used to solve inequalities involving absolute values. For example: The absolute value, as "distance from zero", is used to define the absolute difference between arbitrary real numbers, the standard metric on the real numbers. Complex numbers Since the complex numbers are not ordered, the definition given at the top for the real absolute value cannot be directly applied to complex numbers. However, the geometric interpretation of the absolute value of a real number as its distance from 0 can be generalised. The absolute value of a complex number is defined by the Euclidean distance of its corresponding point in the complex plane from the origin. This can be computed using the Pythagorean theorem: for any complex number where and are real numbers, the absolute value or modulus is and is defined by the Pythagorean addition of and , where and denote the real and imaginary parts respectively. When the is zero, this coincides with the definition of the absolute value of the When a complex number is expressed in its polar form its absolute value
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Since the product of any complex number and its with the same absolute value, is always the non-negative real number the absolute value of a complex number is the square root which is therefore called the absolute square or squared modulus This generalizes the alternative definition for reals: The complex absolute value shares the four fundamental properties given above for the real absolute value. The identity is a special case of multiplicativity that is often useful by itself. Absolute value function The real absolute value function is continuous everywhere. It is differentiable everywhere except for . It is monotonically decreasing on the interval and monotonically increasing on the interval . Since a real number and its opposite have the same absolute value, it is an even function, and is hence not invertible. The real absolute value function is a piecewise linear, convex function. For both real and complex numbers the absolute value function is idempotent (meaning that the absolute value of any absolute value is itself). Relationship to the sign function The absolute value function of a real number returns its value irrespective of its sign, whereas the sign (or signum) function returns a number's sign irrespective of its value. The following equations show the relationship between these two functions: or and for , Relationship to the max and min functions Let , then and Derivative The real absolute value function has a derivative for every , but is not differentiable at . Its derivative for is given by the step function: The real absolute value function is an example of a continuous function that achieves a global minimum where the derivative does not exist. The subdifferential of  at  is the interval . The complex absolute value function is continuous everywhere but complex differentiable nowhere because it violates the Cauchy–Riemann equations. The second derivative of  with respect to  is zero everywhere except zero, where it does not exist. As a generalised function, the second derivative may be taken as two times the Dirac delta function. Antiderivative The antiderivative (indefinite integral) of the real absolute value function is where is an arbitrary constant of integration. This is not a complex antiderivative because complex antiderivatives can only exist for complex-differentiable (holomorphic) functions, which the complex absolute value function is not. Derivatives of compositions The following two formulae are special cases of the chain rule: if the absolute value is inside a function, and
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if another function is inside the absolute value. In the first case, the derivative is always discontinuous at in the first case and where in the second case. Distance The absolute value is closely related to the idea of distance. As noted above, the absolute value of a real or complex number is the distance from that number to the origin, along the real number line, for real numbers, or in the complex plane, for complex numbers, and more generally, the absolute value of the difference of two real or complex numbers is the distance between them. The standard Euclidean distance between two points and in Euclidean -space is defined as: This can be seen as a generalisation, since for and real, i.e. in a 1-space, according to the alternative definition of the absolute value, and for and complex numbers, i.e. in a 2-space, {| |- | | |- | | |- | | |} The above shows that the "absolute value"-distance, for real and complex numbers, agrees with the standard Euclidean distance, which they inherit as a result of considering them as one and two-dimensional Euclidean spaces, respectively. The properties of the absolute value of the difference of two real or complex numbers: non-negativity, identity of indiscernibles, symmetry and the triangle inequality given above, can be seen to motivate the more general notion of a distance function as follows: A real valued function on a set is called a metric (or a distance function) on , if it satisfies the following four axioms: {| |- |style="width:250px" | |Non-negativity |- | |Identity of indiscernibles |- | |Symmetry |- | |Triangle inequality |} Generalizations Ordered rings The definition of absolute value given for real numbers above can be extended to any ordered ring. That is, if  is an element of an ordered ring R, then the absolute value of , denoted by , is defined to be: where is the additive inverse of , 0 is the additive identity, and < and ≥ have the usual meaning with respect to the ordering in the ring. Fields The four fundamental properties of the absolute value for real numbers can be used to generalise the notion of absolute value to an arbitrary field, as follows.
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A real-valued function  on a field  is called an absolute value (also a modulus, magnitude, value, or valuation) if it satisfies the following four axioms: {| cellpadding=10 |- | |Non-negativity |- | |Positive-definiteness |- | |Multiplicativity |- | |Subadditivity or the triangle inequality |} Where 0 denotes the additive identity of . It follows from positive-definiteness and multiplicativity that , where 1 denotes the multiplicative identity of . The real and complex absolute values defined above are examples of absolute values for an arbitrary field. If is an absolute value on , then the function  on , defined by , is a metric and the following are equivalent: satisfies the ultrametric inequality for all , , in . is bounded in R. for every . for all . for all . An absolute value which satisfies any (hence all) of the above conditions is said to be non-Archimedean, otherwise it is said to be Archimedean. Vector spaces Again the fundamental properties of the absolute value for real numbers can be used, with a slight modification, to generalise the notion to an arbitrary vector space. A real-valued function on a vector space  over a field , represented as , is called an absolute value, but more usually a norm, if it satisfies the following axioms: For all  in , and , in , {| cellpadding=10 |- | |Non-negativity |- | |Positive-definiteness |- | |Absolute homogeneity or positive scalability |- | |Subadditivity or the triangle inequality |} The norm of a vector is also called its length or magnitude. In the case of Euclidean space , the function defined by is a norm called the Euclidean norm. When the real numbers are considered as the one-dimensional vector space , the absolute value is a norm, and is the -norm (see Lp space) for any . In fact the absolute value is the "only" norm on , in the sense that, for every norm on , . The complex absolute value is a special case of the norm in an inner product space, which is identical to the Euclidean norm when the complex plane is identified as the Euclidean plane . Composition algebras
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Every composition algebra A has an involution x → x* called its conjugation. The product in A of an element x and its conjugate x* is written N(x) = x x* and called the norm of x. The real numbers , complex numbers , and quaternions are all composition algebras with norms given by definite quadratic forms. The absolute value in these division algebras is given by the square root of the composition algebra norm. In general the norm of a composition algebra may be a quadratic form that is not definite and has null vectors. However, as in the case of division algebras, when an element x has a non-zero norm, then x has a multiplicative inverse given by x*/N(x).
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Arecales is an order of flowering plants. The order has been widely named as such only for the past few decades; until then, the accepted name for the order including these plants was Principes. The order includes palms and relatives. Taxonomy The APG IV system of 2016 places Dasypogonaceae in this order, after studies showing Dasypogonaceae as sister to Arecaceae. However, this decision has been called into question. Historical taxonomical systems The Cronquist system of 1981 assigned the order to the subclass Arecidae in the class Liliopsida (= monocotyledons). The Thorne system (1992) and the Dahlgren system assigned the order to the superorder Areciflorae, also called Arecanae in the subclass Liliidae (= monocotyledons), with the single family Arecaceae. The APG II system of 2003 recognised the order and placed it in the clade commelinids in the monocots and uses this circumscription: order Arecales family Arecaceae, alternative name Palmae This was unchanged from the APG system of 1998, although it used the spelling "commelinoids" instead of commelinids. Principes In plant taxonomy, Principes is a botanical name, meaning "the first". It was used in the Engler system for an order in the Monocotyledones and later in the Kubitzki system. This order included one family only, the Palmae (alternate name Arecaceae). As the rules for botanical nomenclature provide for the use of such descriptive botanical names above the rank of family it is quite allowed to use this name even today, but in practice most systems prefer the name Arecales. Following this, Principes became the name of the journal of the International Palm Society, becoming Palms in 1999.
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In chemistry, an alcohol (), is a type of organic compound that carries at least one hydroxyl () functional group bound to a saturated carbon atom. Alcohols range from the simple, like methanol and ethanol, to complex, like sugars and cholesterol. The presence of an OH group strongly modifies the properties of hydrocarbons, conferring hydrophilic (water-loving) properties. The OH group provides a site at which many reactions can occur. History The flammable nature of the exhalations of wine was already known to ancient natural philosophers such as Aristotle (384–322 BCE), Theophrastus (–287 BCE), and Pliny the Elder (23/24–79 CE). However, this did not immediately lead to the isolation of alcohol, even despite the development of more advanced distillation techniques in second- and third-century Roman Egypt. An important recognition, first found in one of the writings attributed to Jābir ibn Ḥayyān (ninth century CE), was that by adding salt to boiling wine, which increases the wine's relative volatility, the flammability of the resulting vapors may be enhanced. The distillation of wine is attested in Arabic works attributed to al-Kindī (–873 CE) and to al-Fārābī (–950), and in the 28th book of al-Zahrāwī's (Latin: Abulcasis, 936–1013) Kitāb al-Taṣrīf (later translated into Latin as Liber servatoris). In the twelfth century, recipes for the production of aqua ardens ("burning water", i.e., alcohol) by distilling wine with salt started to appear in a number of Latin works, and by the end of the thirteenth century, it had become a widely known substance among Western European chemists.
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The works of Taddeo Alderotti (1223–1296) describe a method for concentrating alcohol involving repeated fractional distillation through a water-cooled still, by which an alcohol purity of 90% could be obtained. The medicinal properties of ethanol were studied by Arnald of Villanova (1240–1311 CE) and John of Rupescissa (–1366), the latter of whom regarded it as a life-preserving substance able to prevent all diseases (the aqua vitae or "water of life", also called by John the quintessence of wine). Nomenclature Etymology The word "alcohol" derives from the Arabic kohl (), a powder used as an eyeliner. The first part of the word () is the Arabic definite article, equivalent to the in English. The second part of the word () has several antecedents in Semitic languages, ultimately deriving from the Akkadian (), meaning stibnite or antimony. Like its antecedents in Arabic and older languages, the term alcohol was originally used for the very fine powder produced by the sublimation of the natural mineral stibnite to form antimony trisulfide . It was considered to be the essence or "spirit" of this mineral. It was used as an antiseptic, eyeliner, and cosmetic. Later the meaning of alcohol was extended to distilled substances in general, and then narrowed again to ethanol, when "spirits" was a synonym for hard liquor. Paracelsus and Libavius both used the term alcohol to denote a fine powder, the latter speaking of an alcohol derived from antimony. At the same time Paracelsus uses the word for a volatile liquid; alcool or alcool vini occurs often in his writings. Bartholomew Traheron, in his 1543 translation of John of Vigo, introduces the word as a term used by "barbarous" authors for "fine powder." Vigo wrote: "the barbarous auctours use alcohol, or (as I fynde it sometymes wryten) alcofoll, for moost fine poudre."
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The 1657 Lexicon Chymicum, by William Johnson glosses the word as "antimonium sive stibium." By extension, the word came to refer to any fluid obtained by distillation, including "alcohol of wine," the distilled essence of wine. Libavius in Alchymia (1594) refers to "". Johnson (1657) glosses alcohol vini as "." The word's meaning became restricted to "spirit of wine" (the chemical known today as ethanol) in the 18th century and was extended to the class of substances so-called as "alcohols" in modern chemistry after 1850. The term ethanol was invented in 1892, blending "ethane" with the "-ol" ending of "alcohol", which was generalized as a libfix. The term alcohol originally referred to the primary alcohol ethanol (ethyl alcohol), which is used as a drug and is the main alcohol present in alcoholic drinks. The suffix -ol appears in the International Union of Pure and Applied Chemistry (IUPAC) chemical name of all substances where the hydroxyl group is the functional group with the highest priority. When a higher priority group is present in the compound, the prefix hydroxy- is used in its IUPAC name. The suffix -ol in non-IUPAC names (such as paracetamol or cholesterol) also typically indicates that the substance is an alcohol. However, some compounds that contain hydroxyl functional groups have trivial names that do not include the suffix -ol or the prefix hydroxy-, e.g. the sugars glucose and sucrose.
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Systematic names IUPAC nomenclature is used in scientific publications, and in writings where precise identification of the substance is important. In naming simple alcohols, the name of the alkane chain loses the terminal e and adds the suffix -ol, e.g., as in "ethanol" from the alkane chain name "ethane". When necessary, the position of the hydroxyl group is indicated by a number between the alkane name and the -ol: propan-1-ol for , propan-2-ol for . If a higher priority group is present (such as an aldehyde, ketone, or carboxylic acid), then the prefix hydroxy-is used, e.g., as in 1-hydroxy-2-propanone (). Compounds having more than one hydroxy group are called polyols. They are named using suffixes -diol, -triol, etc., following a list of the position numbers of the hydroxyl groups, as in propane-1,2-diol for CH3CH(OH)CH2OH (propylene glycol). In cases where the hydroxy group is bonded to an sp2 carbon on an aromatic ring, the molecule is classified separately as a phenol and is named using the IUPAC rules for naming phenols. Phenols have distinct properties and are not classified as alcohols. Common names In other less formal contexts, an alcohol is often called with the name of the corresponding alkyl group followed by the word "alcohol", e.g., methyl alcohol, ethyl alcohol. Propyl alcohol may be n-propyl alcohol or isopropyl alcohol, depending on whether the hydroxyl group is bonded to the end or middle carbon on the straight propane chain. As described under systematic naming, if another group on the molecule takes priority, the alcohol moiety is often indicated using the "hydroxy-" prefix. In archaic nomenclature, alcohols can be named as derivatives of methanol using "-carbinol" as the ending. For instance, can be named trimethylcarbinol. Primary, secondary, and tertiary
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Alcohols are then classified into primary, secondary (sec-, s-), and tertiary (tert-, t-), based upon the number of carbon atoms connected to the carbon atom that bears the hydroxyl functional group. The respective numeric shorthands 1°, 2°, and 3° are sometimes used in informal settings. The primary alcohols have general formulas . The simplest primary alcohol is methanol (), for which R = H, and the next is ethanol, for which , the methyl group. Secondary alcohols are those of the form RR'CHOH, the simplest of which is 2-propanol (). For the tertiary alcohols, the general form is RR'R"COH. The simplest example is tert-butanol (2-methylpropan-2-ol), for which each of R, R', and R" is . In these shorthands, R, R', and R" represent substituents, alkyl or other attached, generally organic groups. Examples Applications Alcohols have a long history of myriad uses. For simple mono-alcohols, which is the focus on this article, the following are most important industrial alcohols: methanol, mainly for the production of formaldehyde and as a fuel additive ethanol, mainly for alcoholic beverages, fuel additive, solvent, and to sterilize hospital instruments. 1-propanol, 1-butanol, and isobutyl alcohol for use as a solvent and precursor to solvents C6–C11 alcohols used for plasticizers, e.g. in polyvinylchloride fatty alcohol (C12–C18), precursors to detergents Methanol is the most common industrial alcohol, with about 12 million tons/y produced in 1980. The combined capacity of the other alcohols is about the same, distributed roughly equally. Toxicity With respect to acute toxicity, simple alcohols have low acute toxicities. Doses of several milliliters are tolerated. For pentanols, hexanols, octanols, and longer alcohols, LD50 range from 2–5 g/kg (rats, oral). Ethanol is less acutely toxic. All alcohols are mild skin irritants.
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Methanol and ethylene glycol are more toxic than other simple alcohols. Their metabolism is affected by the presence of ethanol, which has a higher affinity for liver alcohol dehydrogenase. In this way, methanol will be excreted intact in urine. Physical properties In general, the hydroxyl group makes alcohols polar. Those groups can form hydrogen bonds to one another and to most other compounds. Owing to the presence of the polar OH alcohols are more water-soluble than simple hydrocarbons. Methanol, ethanol, and propanol are miscible in water. 1-Butanol, with a four-carbon chain, is moderately soluble. Because of hydrogen bonding, alcohols tend to have higher boiling points than comparable hydrocarbons and ethers. The boiling point of the alcohol ethanol is 78.29 °C, compared to 69 °C for the hydrocarbon hexane, and 34.6 °C for diethyl ether. Occurrence in nature Alcohols occur widely in nature, as derivatives of glucose such as cellulose and hemicellulose, and in phenols and their derivatives such as lignin. Starting from biomass, 180 billion tons/y of complex carbohydrates (sugar polymers) are produced commercially (as of 2014). Many other alcohols are pervasive in organisms, as manifested in other sugars such as fructose and sucrose, in polyols such as glycerol, and in some amino acids such as serine. Simple alcohols like methanol, ethanol, and propanol occur in modest quantities in nature, and are industrially synthesized in large quantities for use as chemical precursors, fuels, and solvents. Production Hydroxylation Many alcohols are produced by hydroxylation, i.e., the installation of a hydroxy group using oxygen or a related oxidant. Hydroxylation is the means by which the body processes many poisons, converting lipophilic compounds into hydrophilic derivatives that are more readily excreted. Enzymes called hydroxylases and oxidases facilitate these conversions. Many industrial alcohols, such as cyclohexanol for the production of nylon, are produced by hydroxylation.
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Ziegler and oxo processes In the Ziegler process, linear alcohols are produced from ethylene and triethylaluminium followed by oxidation and hydrolysis. An idealized synthesis of 1-octanol is shown: Al(C2H5)3 + 9 C2H4 -> Al(C8H17)3 Al(C8H17)3 + 3O + 3 H2O -> 3 HOC8H17 + Al(OH)3 The process generates a range of alcohols that are separated by distillation. Many higher alcohols are produced by hydroformylation of alkenes followed by hydrogenation. When applied to a terminal alkene, as is common, one typically obtains a linear alcohol: RCH=CH2 + H2 + CO -> RCH2CH2CHO RCH2CH2CHO + 3 H2 -> RCH2CH2CH2OH Such processes give fatty alcohols, which are useful for detergents. Hydration reactions Some low molecular weight alcohols of industrial importance are produced by the addition of water to alkenes. Ethanol, isopropanol, 2-butanol, and tert-butanol are produced by this general method. Two implementations are employed, the direct and indirect methods. The direct method avoids the formation of stable intermediates, typically using acid catalysts. In the indirect method, the alkene is converted to the sulfate ester, which is subsequently hydrolyzed. The direct hydration uses ethylene (ethylene hydration) or other alkenes from cracking of fractions of distilled crude oil. Hydration is also used industrially to produce the diol ethylene glycol from ethylene oxide. Fermentation Ethanol is obtained by fermentation of glucose (which is often obtained from starch) in the presence of yeast. Carbon dioxide is cogenerated. Like ethanol, butanol can be produced by fermentation processes. Saccharomyces yeast are known to produce these higher alcohols at temperatures above . The bacterium Clostridium acetobutylicum can feed on cellulose (also an alcohol) to produce butanol on an industrial scale.
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Substitution Primary alkyl halides react with aqueous NaOH or KOH to give alcohols in nucleophilic aliphatic substitution. Secondary and especially tertiary alkyl halides will give the elimination (alkene) product instead. Grignard reagents react with carbonyl groups to give secondary and tertiary alcohols. Related reactions are the Barbier reaction and the Nozaki-Hiyama reaction. Reduction Aldehydes or ketones are reduced with sodium borohydride or lithium aluminium hydride (after an acidic workup). Another reduction using aluminium isopropoxide is the Meerwein-Ponndorf-Verley reduction. Noyori asymmetric hydrogenation is the asymmetric reduction of β-keto-esters. Hydrolysis Alkenes engage in an acid catalyzed hydration reaction using concentrated sulfuric acid as a catalyst that gives usually secondary or tertiary alcohols. Formation of a secondary alcohol via alkene reduction and hydration is shown: The hydroboration-oxidation and oxymercuration-reduction of alkenes are more reliable in organic synthesis. Alkenes react with N-bromosuccinimide and water in halohydrin formation reaction. Amines can be converted to diazonium salts, which are then hydrolyzed. Reactions Deprotonation With aqueous pKa values of around 16–19, alcohols are, in general, slightly weaker acids than water. With strong bases such as sodium hydride or sodium they form salts called alkoxides, with the general formula (where R is an alkyl and M is a metal). 2 R-OH + 2 NaH -> 2 R-O-Na + 2 H2 2 R-OH + 2 Na -> 2 R-O-Na + H2 The acidity of alcohols is strongly affected by solvation. In the gas phase, alcohols are more acidic than in water. In DMSO, alcohols (and water) have a pKa of around 29–32. As a consequence, alkoxides (and hydroxide) are powerful bases and nucleophiles (e.g., for the Williamson ether synthesis) in this solvent. In particular, or in DMSO can be used to generate significant equilibrium concentrations of acetylide ions through the deprotonation of alkynes (see Favorskii reaction).
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Nucleophilic substitution Tertiary alcohols react with hydrochloric acid to produce tertiary alkyl chloride. Primary and secondary alcohols are converted to the corresponding chlorides using thionyl chloride and various phosphorus chloride reagents. Primary and secondary alcohols, likewise, convert to alkyl bromides using phosphorus tribromide, for example: 3 R-OH + PBr3 -> 3 RBr + H3PO3 In the Barton-McCombie deoxygenation an alcohol is deoxygenated to an alkane with tributyltin hydride or a trimethylborane-water complex in a radical substitution reaction. Dehydration Meanwhile, the oxygen atom has lone pairs of nonbonded electrons that render it weakly basic in the presence of strong acids such as sulfuric acid. For example, with methanol: Upon treatment with strong acids, alcohols undergo the E1 elimination reaction to produce alkenes. The reaction, in general, obeys Zaitsev's Rule, which states that the most stable (usually the most substituted) alkene is formed. Tertiary alcohols are eliminated easily at just above room temperature, but primary alcohols require a higher temperature. This is a diagram of acid catalyzed dehydration of ethanol to produce ethylene: A more controlled elimination reaction requires the formation of the xanthate ester. Protonolysis Tertiary alcohols react with strong acids to generate carbocations. The reaction is related to their dehydration, e.g. isobutylene from tert-butyl alcohol. A special kind of dehydration reaction involves triphenylmethanol and especially its amine-substituted derivatives. When treated with acid, these alcohols lose water to give stable carbocations, which are commercial dyes. Esterification Alcohol and carboxylic acids react in the so-called Fischer esterification. The reaction usually requires a catalyst, such as concentrated sulfuric acid: R-OH + R'-CO2H -> R'-CO2R + H2O Other types of ester are prepared in a similar manner−for example, tosyl (tosylate) esters are made by reaction of the alcohol with 4-toluenesulfonyl chloride in pyridine. Oxidation
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Primary alcohols () can be oxidized either to aldehydes () or to carboxylic acids (). The oxidation of secondary alcohols () normally terminates at the ketone () stage. Tertiary alcohols () are resistant to oxidation. The direct oxidation of primary alcohols to carboxylic acids normally proceeds via the corresponding aldehyde, which is transformed via an aldehyde hydrate () by reaction with water before it can be further oxidized to the carboxylic acid. Reagents useful for the transformation of primary alcohols to aldehydes are normally also suitable for the oxidation of secondary alcohols to ketones. These include Collins reagent and Dess-Martin periodinane. The direct oxidation of primary alcohols to carboxylic acids can be carried out using potassium permanganate or the Jones reagent.
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An abscess is a collection of pus that has built up within the tissue of the body, usually caused by bacterial infection. Signs and symptoms of abscesses include redness, pain, warmth, and swelling. The swelling may feel fluid-filled when pressed. The area of redness often extends beyond the swelling. Carbuncles and boils are types of abscess that often involve hair follicles, with carbuncles being larger. A cyst is related to an abscess, but it contains a material other than pus, and a cyst has a clearly defined wall. Abscesses can also form internally on internal organs and after surgery. They are usually caused by a bacterial infection. Often many different types of bacteria are involved in a single infection. In many areas of the world, the most common bacteria present is methicillin-resistant Staphylococcus aureus. Rarely, parasites can cause abscesses; this is more common in the developing world. Diagnosis of a skin abscess is usually made based on what it looks like and is confirmed by cutting it open. Ultrasound imaging may be useful in cases in which the diagnosis is not clear. In abscesses around the anus, computer tomography (CT) may be important to look for deeper infection. Standard treatment for most skin or soft tissue abscesses is cutting it open and drainage. There appears to be some benefit from also using antibiotics. A small amount of evidence supports not packing the cavity that remains with gauze after drainage. Closing this cavity right after draining it rather than leaving it open may speed healing without increasing the risk of the abscess returning. Sucking out the pus with a needle is often not sufficient. Skin abscesses are common and have become more common in recent years. Risk factors include intravenous drug use, with rates reported as high as 65% among users. In 2005, 3.2 million people went to American emergency departments for abscesses. In Australia, around 13,000 people were hospitalized in 2008 with the condition. Signs and symptoms Abscesses may occur in any kind of tissue but most frequently within the skin surface (where they may be superficial pustules known as boils or deep skin abscesses), in the lungs, brain, teeth, kidneys, and tonsils. Major complications may include spreading of the abscess material to adjacent or remote tissues, and extensive regional tissue death (gangrene).
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The main symptoms and signs of a skin abscess are redness, heat, swelling, pain, and loss of function. There may also be high temperature (fever) and chills. If superficial, abscesses may be fluctuant when palpated; this wave-like motion is caused by movement of the pus inside the abscess. An internal abscess is more difficult to identify and depend on the location of the abscess and the type of infection. General signs include pain in the affected area, a high temperature, and generally feeling unwell. Internal abscesses rarely heal themselves, so prompt medical attention is indicated if such an abscess is suspected. An abscess can potentially be fatal depending on where it is located. Causes Risk factors for abscess formation include intravenous drug use. Another possible risk factor is a prior history of disc herniation or other spinal abnormality, though this has not been proven. Abscesses are caused by bacterial infection, parasites, or foreign substances. Bacterial infection is the most common cause, particularly Staphylococcus aureus. The more invasive methicillin-resistant Staphylococcus aureus (MRSA) may also be a source of infection, though is much rarer. Among spinal subdural abscesses, methicillin-sensitive Staphylococcus aureus is the most common organism involved. Rarely parasites can cause abscesses and this is more common in the developing world. Specific parasites known to do this include dracunculiasis and myiasis. Anorectal abscess Anorectal abscesses can be caused by non-specific obstruction and ensuing infection of the glandular crypts inside of the anus or rectum. Other causes include cancer, trauma, or inflammatory bowel diseases. Incisional abscess An incisional abscess is one that develops as a complication secondary to a surgical incision. It presents as redness and warmth at the margins of the incision with purulent drainage from it. If the diagnosis is uncertain, the wound should be aspirated with a needle, with aspiration of pus confirming the diagnosis and availing for Gram stain and bacterial culture. Internal abscess Abscesses can form inside the body. The cause can be from trauma, surgery, an infection, or a pre-existing condition.
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Pathophysiology An abscess is a defensive reaction of the tissue to prevent the spread of infectious materials to other parts of the body. Organisms or foreign materials destroy the local cells, which results in the release of cytokines. The cytokines trigger an inflammatory response, which draws large numbers of white blood cells to the area and increases the regional blood flow. The final structure of the abscess is an abscess wall, or capsule, that is formed by the adjacent healthy cells in an attempt to keep the pus from infecting neighboring structures. However, such encapsulation tends to prevent immune cells from attacking bacteria in the pus, or from reaching the causative organism or foreign object. Diagnosis An abscess is a localized collection of pus (purulent inflammatory tissue) caused by suppuration buried in a tissue, an organ, or a confined space, lined by the pyogenic membrane. Ultrasound imaging can help in a diagnosis. Classification Abscesses may be classified as either skin abscesses or internal abscesses. Skin abscesses are common; internal abscesses tend to be harder to diagnose, and more serious. Skin abscesses are also called cutaneous or subcutaneous abscesses. IV drug use For those with a history of intravenous drug use, an X-ray is recommended before treatment to verify that no needle fragments are present. If there is also a fever present in this population, infectious endocarditis should be considered. Differential Abscesses should be differentiated from empyemas, which are accumulations of pus in a preexisting, rather than a newly formed, anatomical cavity. Other conditions that can cause similar symptoms include: cellulitis, a sebaceous cyst, and necrotising fasciitis. Cellulitis typically also has an erythematous reaction, but does not confer any purulent drainage. Treatment The standard treatment for an uncomplicated skin or soft tissue abscess is the act of opening and draining. There does not appear to be any benefit from also using antibiotics in most cases. A small amount of evidence did not find a benefit from packing the abscess with gauze. Incision and drainage The abscess should be inspected to identify if foreign objects are a cause, which may require their removal. If foreign objects are not the cause, incising and draining the abscess is standard treatment.
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Antibiotics Most people who have an uncomplicated skin abscess should not use antibiotics. Antibiotics in addition to standard incision and drainage is recommended in persons with severe abscesses, many sites of infection, rapid disease progression, the presence of cellulitis, symptoms indicating bacterial illness throughout the body, or a health condition causing immunosuppression. People who are very young or very old may also need antibiotics. If the abscess does not heal only with incision and drainage, or if the abscess is in a place that is difficult to drain such as the face, hands, or genitals, then antibiotics may be indicated. In those cases of abscess which do require antibiotic treatment, Staphylococcus aureus bacteria is a common cause and an anti-staphylococcus antibiotic such as flucloxacillin or dicloxacillin is used. The Infectious Diseases Society of America advises that the draining of an abscess is not enough to address community-acquired methicillin-resistant Staphylococcus aureus (MRSA), and in those cases, traditional antibiotics may be ineffective. Alternative antibiotics effective against community-acquired MRSA often include clindamycin, doxycycline, minocycline, and trimethoprim-sulfamethoxazole. The American College of Emergency Physicians advises that typical cases of abscess from MRSA get no benefit from having antibiotic treatment in addition to the standard treatment. Culturing the wound is not needed if standard follow-up care can be provided after the incision and drainage. Performing a wound culture is unnecessary because it rarely gives information which can be used to guide treatment.
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Packing In North America, after drainage, an abscess cavity is usually packed, often with special iodoform-treated cloth. This is done to absorb and neutralize any remaining exudate as well as to promote draining and prevent premature closure. Prolonged draining is thought to promote healing. The hypothesis is that though the heart's pumping action can deliver immune and regenerative cells to the edge of an injury, an abscess is by definition a void in which no blood vessels are present. Packing is thought to provide a wicking action that continuously draws beneficial factors and cells from the body into the void that must be healed. Discharge is then absorbed by cutaneous bandages and further wicking promoted by changing these bandages regularly. However, evidence from emergency medicine literature reports that packing wounds after draining, especially smaller wounds, causes pain to the person and does not decrease the rate of recurrence, nor bring faster healing, or fewer physician visits. Loop drainage More recently, several North American hospitals have opted for less-invasive loop drainage over standard drainage and wound packing. In one study of 143 pediatric outcomes, a failure rate of 1.4% was reported in the loop group versus 10.5% in the packing group (P<.030), while a separate study reported a 5.5% failure rate among the loop group. Primary closure Closing an abscess immediately after draining it appears to speed healing without increasing the risk of recurrence. This may not apply to anorectal abscesses as while they may heal faster, there may be a higher rate of recurrence than those left open. Appendiceal abscess Appendiceal abscess are complications of appendicitis where there is an infected mass on the appendix. This condition is estimated to occur in 2–10% of appendicitis cases and is usually treated by surgical removal of the appendix (appendicectomy). Prognosis Even without treatment, skin abscesses rarely result in death, as they will naturally break through the skin. Other types of abscess are more dangerous. Brain abscesses may be fatal if untreated. When treated, the mortality rate reduces to 5–10%, but is higher if the abscess ruptures.
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Epidemiology Skin abscesses are common and have become more common in recent years. Risk factors include intravenous drug use, with rates reported as high as 65% among users. In 2005, in the United States 3.2 million people went to the emergency department for an abscess. In Australia around 13,000 people were hospitalized in 2008 for the disease. Society and culture The Latin medical aphorism "ubi pus, ibi evacua" expresses "where there is pus, there evacuate it" and is classical advice in the culture of Western medicine. Needle exchange programmes often administer or provide referrals for abscess treatment to injection drug users as part of a harm reduction public health strategy. Etymology An abscess is so called "abscess" because there is an abscessus (a going away or departure) of portions of the animal tissue from each other to make room for the suppurated matter lodged between them. The word carbuncle is believed to have originated from the Latin: carbunculus, originally a small coal; diminutive of carbon-, carbo: charcoal or ember, but also a carbuncle stone, "precious stones of a red or fiery colour", usually garnets. Other types The following types of abscess are listed in the medical dictionary:
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The almond (Prunus amygdalus, syn. Prunus dulcis) is a species of tree from the genus Prunus. Along with the peach, it is classified in the subgenus Amygdalus, distinguished from the other subgenera by corrugations on the shell (endocarp) surrounding the seed. The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed, which is not a true nut. Shelling almonds refers to removing the shell to reveal the seed. Almonds are sold shelled or unshelled. Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo. Once almonds are cleaned and processed, they can be stored for around a year if kept refrigerated; at higher temperatures they will become rancid more quickly. Almonds are used in many cuisines, often featuring prominently in desserts, such as marzipan. The almond tree prospers in a moderate Mediterranean climate with cool winter weather. It is rarely found wild in its original setting. Almonds were one of the earliest domesticated fruit trees, due to the ability to produce quality offspring entirely from seed, without using suckers and cuttings. Evidence of domesticated almonds in the Early Bronze Age has been found in the archeological sites of the Middle East, and subsequently across the Mediterranean region and similar arid climates with cool winters. California produces about 80% of the world's almond supply. Due to high acreage and water demand for almond cultivation, and need for pesticides, California almond production may be unsustainable, especially during the persistent drought and heat from climate change in the 21st century. Droughts in California have caused some producers to leave the industry, leading to lower supply and increased prices. Description The almond is a deciduous tree growing to in height, with a trunk of up to in diameter. The young twigs are green at first, becoming purplish where exposed to sunlight, then grey in their second year. The leaves are long, with a serrated margin and a petiole.
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The fragrant flowers are white to pale pink, diameter with five petals, produced singly or in pairs and appearing before the leaves in early spring. Almond trees thrive in Mediterranean climates with warm, dry summers and mild, wet winters. The optimal temperature for their growth is between and the tree buds have a chilling requirement of 200 to 700 hours below to break dormancy. Almonds begin bearing an economic crop in the third year after planting. Trees reach full bearing five to six years after planting. The fruit matures in the autumn, 7–8 months after flowering. The almond fruit is long. It is not a nut but a drupe. The outer covering, consisting of an outer exocarp, or skin, and mesocarp, or flesh, fleshy in other members of Prunus such as the plum and cherry, is instead a thick, leathery, grey-green coat (with a downy exterior), called the hull. Inside the hull is a woody endocarp which forms a reticulated, hard shell (like the outside of a peach pit) called the pyrena. Inside the shell is the edible seed, commonly called a nut. Generally, one seed is present, but occasionally two occur. After the fruit matures, the hull splits and separates from the shell, and an abscission layer forms between the stem and the fruit so that the fruit can fall from the tree. During harvest, mechanised tree shakers are used to expedite fruits falling to the ground for collection. Taxonomy Sweet and bitter almonds The seeds of Prunus dulcis var. dulcis are predominantly sweet but some individual trees produce seeds that are somewhat more bitter. The genetic basis for bitterness involves a single gene, the bitter flavour furthermore being recessive, both aspects making this trait easier to domesticate. The fruits from Prunus dulcis var. amara are always bitter, as are the kernels from other species of genus Prunus, such as apricot, peach and cherry (although to a lesser extent).
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The bitter almond is slightly broader and shorter than the sweet almond and contains about 50% of the fixed oil that occurs in sweet almonds. It also contains the enzyme emulsin which, in the presence of water, acts on the two soluble glucosides amygdalin and prunasin yielding glucose, cyanide and the essential oil of bitter almonds, which is nearly pure benzaldehyde, the chemical causing the bitter flavour. Bitter almonds may yield 4–9 milligrams of hydrogen cyanide per almond and contain 42 times higher amounts of cyanide than the trace levels found in sweet almonds. The origin of cyanide content in bitter almonds is via the enzymatic hydrolysis of amygdalin. P450 monooxygenases are involved in the amygdalin biosynthetic pathway. A point mutation in a bHLH transcription factor prevents transcription of the two cytochrome P450 genes, resulting in the sweet kernel trait. Etymology The word almond is a loanword from Old French or , descended from Late Latin , , modified from Classical Latin , which is in turn borrowed from Ancient Greek () (cf. amygdala, an almond-shaped portion of the brain). Late Old English had amygdales 'almonds'. The adjective amygdaloid (literally 'like an almond, almond-like') is used to describe objects which are roughly almond-shaped, particularly a shape which is part way between a triangle and an ellipse. For example, the amygdala of the brain uses a direct borrowing of the Greek term . Origin and distribution The precise origin of the almond is controversial due to estimates for its emergence across wide geographic regions. Sources indicate that its origins were in Central Asia between Iran, Turkmenistan, Tajikistan, Kurdistan, Afghanistan, and Iraq, or in an eastern Asian subregion between Mongolia and Uzbekistan. In other assessments, both botanical and archaeological evidence indicates that almonds originated and were first cultivated in West Asia, particularly in countries of the Levant. Other estimates specified Iran and Anatolia (present day Turkey) as origin locations of the almond, with botanical evidence for Iran as the main origin centre. The wild form of domesticated almond also grew in parts of the Levant. Almond cultivation was spread by humans centuries ago along the shores of the Mediterranean Sea into northern Africa and southern Europe, and more recently to other world regions, notably California.
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Selection of the sweet type from the many bitter types in the wild marked the beginning of almond domestication. The wild ancestor of the almond used to breed the domesticated species is unknown. The species Prunus fenzliana may be the most likely wild ancestor of the almond, in part because it is native to Armenia and western Azerbaijan, where it was apparently domesticated. Wild almond species were grown by early farmers, "at first unintentionally in the garbage heaps, and later intentionally in their orchards". Cultivation Almonds were one of the earliest domesticated fruit trees, due to "the ability of the grower to raise attractive almonds from seed. Thus, in spite of the fact that this plant does not lend itself to propagation from suckers or from cuttings, it could have been domesticated even before the introduction of grafting". Domesticated almonds appear in the Early Bronze Age (3000–2000 BC), such as the archaeological sites of Numeira (Jordan), or possibly earlier. Another well-known archaeological example of the almond is the fruit found in Tutankhamun's tomb in Egypt (c. 1325 BC), probably imported from the Levant. An article on almond tree cultivation in Spain is brought down in Ibn al-'Awwam's 12th-century agricultural work, Book on Agriculture. Of the European countries that the Royal Botanic Garden Edinburgh reported as cultivating almonds, Germany is the northernmost, though the domesticated form can be found as far north as Iceland. Varieties Almond trees are small to medium-sized but commercial cultivars can be grafted onto a different root-stock to produce smaller trees. Varieties include: – originates in the 1800s. A large tree that produces large, smooth, thin-shelled almonds with 60–65% edible kernel per nut. Requires pollination from other almond varieties for good nut production. – originates in Italy. Has thicker, hairier shells with only 32% of edible kernel per nut. The thicker shell gives some protection from pests such as the navel orangeworm. Does not require pollination by other almond varieties. Mariana – used as a rootstock to result in smaller trees Breeding Breeding programmes have found the high shell-seal trait.
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Pollination The most widely planted varieties of almond are self-incompatible; hence these trees require pollen from a tree with different genetic characters to produce seeds. Almond orchards therefore must grow mixtures of almond varieties. In addition, the pollen is transferred from flower to flower by insects; therefore commercial growers must ensure there are enough insects to perform this task. The large scale of almond production in the U.S. creates a significant problem of providing enough pollinating insects. Additional pollinating insects are therefore brought to the trees. The pollination of California's almonds is the largest annual managed pollination event in the world, with over 1 million hives (nearly half of all beehives in the US) being brought to the almond orchards each February. Much of the supply of bees is managed by pollination brokers, who contract with migratory beekeepers from at least 49 states for the event. This business was heavily affected by colony collapse disorder at the turn of the 21st century, causing a nationwide shortage of honey bees and increasing the price of insect pollination. To partially protect almond growers from these costs, researchers at the Agricultural Research Service, part of the United States Department of Agriculture (USDA), developed self-pollinating almond trees that combine this character with quality characters such as a flavour and yield. Self-pollinating almond varieties exist, but they lack some commercial characters. However, through natural hybridisation between different almond varieties, a new variety that was self-pollinating with a high yield of commercial quality nuts was produced. Diseases Almond trees can be attacked by an array of damaging microbes, fungal pathogens, plant viruses, and bacteria. Pests Pavement ants (Tetramorium caespitum), southern fire ants (Solenopsis xyloni), and thief ants (Solenopsis molesta) are seed predators. Bryobia rubrioculus mites are most known for their damage to this crop.
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Sustainability Almond production in California is concentrated mainly in the Central Valley, where the mild climate, rich soil, abundant sunshine and water supply make for ideal growing conditions. Due to the persistent droughts in California in the early 21st century, it became more difficult to raise almonds in a sustainable manner. The issue is complex because of the high amount of water needed to produce almonds: a single almond requires roughly of water to grow properly. Regulations related to water supplies are changing so some growers have destroyed their current almond orchards to replace with either younger trees or a different crop such as pistachio that needs less water. Sustainability strategies implemented by the Almond Board of California and almond farmers include: tree and soil health, and other farming practices minimizing dust production during the harvest bee health irrigation guidelines for farmers food safety use of waste biomass as coproducts with a goal to achieve zero waste use of solar energy during processing job development support of scientific research to investigate potential health benefits of consuming almonds international education about sustainability practices Production In 2022, world production of almonds was 3.6 million tonnes, led by the United States (table). Secondary producers were Australia and Spain. United States In the United States, production is concentrated in California where and six different almond varieties were under cultivation in 2017, with a yield of of shelled almonds. California production is marked by a period of intense pollination during late winter by rented commercial bees transported by truck across the U.S. to almond groves, requiring more than half of the total U.S. commercial honeybee population. The value of total U.S. exports of shelled almonds in 2016 was $3.2 billion. All commercially grown almonds sold as food in the U.S. are sweet cultivars. The U.S. Food and Drug Administration reported in 2010 that some fractions of imported sweet almonds were contaminated with bitter almonds, which contain cyanide. Australia Australia is the largest almond production region in the Southern Hemisphere. Most of the almond orchards are located along the Murray River corridor in New South Wales, Victoria, and South Australia. Spain Spain has diverse commercial cultivars of almonds grown in Catalonia, Valencia, Murcia, Andalusia, and Aragón regions, and the Balearic Islands. Production in 2016 declined 2% nationally compared to 2015 production data.
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The almond cultivar 'Marcona' is recognisably different from other almonds and is marketed by name. The kernel is short, round, relatively sweet, and delicate in texture. Its origin is unknown and has been grown in Spain for a long time; the tree is very productive, and the shell of the nut is hard. Toxicity Bitter almonds contain 42 times higher amounts of cyanide than the trace levels found in sweet almonds. Extract of bitter almond was once used medicinally but even in small doses, effects are severe or lethal, especially in children; the cyanide must be removed before consumption. The acute oral lethal dose of cyanide for adult humans is reported to be of body weight (approximately 50 bitter almonds), so that for children consuming 5–10 bitter almonds may be fatal. Symptoms of eating such almonds include vertigo and other typical cyanide poisoning effects. Almonds may cause allergy or intolerance. Cross-reactivity is common with peach allergens (lipid transfer proteins) and tree nut allergens. Symptoms range from local signs and symptoms (e.g., oral allergy syndrome, contact urticaria) to systemic signs and symptoms including anaphylaxis (e.g., urticaria, angioedema, gastrointestinal and respiratory symptoms). Almonds are susceptible to aflatoxin-producing moulds. Aflatoxins are potent carcinogenic chemicals produced by moulds such as Aspergillus flavus and Aspergillus parasiticus. The mould contamination may occur from soil, previously infested almonds, and almond pests such as navel-orange worm. High levels of mould growth typically appear as grey to black filament-like growth. It is unsafe to eat mould-infected tree nuts. Some countries have strict limits on allowable levels of aflatoxin contamination of almonds and require adequate testing before the nuts can be marketed to their citizens. The European Union, for example, introduced a requirement since 2007 that all almond shipments to the EU be tested for aflatoxin. If aflatoxin does not meet the strict safety regulations, the entire consignment may be reprocessed to eliminate the aflatoxin or it must be destroyed. Breeding programs have found the trait. High shell-seal provides resistance against these Aspergillus species and so against the development of their toxins.
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Mandatory pasteurisation in California After tracing cases of salmonellosis to almonds, the USDA approved a proposal by the Almond Board of California to pasteurise almonds sold to the public. After publishing the rule in March 2007, the almond pasteurisation program became mandatory for California companies effective 1 September 2007. Raw, untreated California almonds have not been available in the U.S. since then. California almonds labeled "raw" must be steam-pasteurised or chemically treated with propylene oxide (PPO). This does not apply to imported almonds or almonds sold from the grower directly to the consumer in small quantities. The treatment also is not required for raw almonds sold for export outside of North America. The Almond Board of California states: "PPO residue dissipates after treatment". The U.S. Environmental Protection Agency has reported: "Propylene oxide has been detected in fumigated food products; consumption of contaminated food is another possible route of exposure". PPO is classified as Group 2B ("possibly carcinogenic to humans"). The USDA-approved marketing order was challenged in court by organic farmers organised by the Cornucopia Institute, a Wisconsin-based farm policy research group which filed a lawsuit in September 2008. According to the institute, this almond marketing order has imposed significant financial burdens on small-scale and organic growers and damaged domestic almond markets. A federal judge dismissed the lawsuit in early 2009 on procedural grounds. In August 2010, a federal appeals court ruled that the farmers have a right to appeal the USDA regulation. In March 2013, the court vacated the suit on the basis that the objections should have been raised in 2007 when the regulation was first proposed. Uses Nutrition
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Almonds are 4% water, 22% carbohydrates, 21% protein, and 50% fat. In a reference amount, almonds supply of food energy. The almond is a nutritionally dense food, providing a rich source (20% or more of the Daily Value, DV) of the B vitamins riboflavin and niacin, vitamin E, and the essential minerals calcium, copper, iron, magnesium, manganese, phosphorus, and zinc. Almonds are a moderate source (10–19% DV) of the B vitamins thiamine, vitamin B6, and folate, choline, and the essential mineral potassium. They also contain substantial dietary fibre, the monounsaturated fat, oleic acid, and the polyunsaturated fat, linoleic acid. Typical of nuts and seeds, almonds are a source of phytosterols such as beta-sitosterol, stigmasterol, campesterol, sitostanol, and campestanol. Health Almonds are included as a good source of protein among recommended healthy foods by the U.S. Department of Agriculture (USDA). A 2016 review of clinical research indicated that regular consumption of almonds may reduce the risk of heart disease by lowering blood levels of LDL cholesterol. Culinary While the almond is often eaten on its own, raw or toasted, it is also a component of various dishes. Almonds are available in many forms, such as whole, slivered, and ground into flour. Almond pieces around in size, called "nibs", are used for special purposes such as decoration. Almonds are a common addition to breakfast muesli or oatmeal. Colomba di Pasqua is the Easter counterpart of the two well-known Italian Christmas desserts, panettone and pandoro Desserts A wide range of classic sweets feature almonds as a central ingredient. Marzipan was developed in the Middle Ages. Since the 19th century almonds have been used to make bread, almond butter, cakes and puddings, candied confections, almond cream-filled pastries, nougat, cookies (macaroons, biscotti and qurabiya), and cakes (financiers, Esterházy torte), and other sweets and desserts.
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The young, developing fruit of the almond tree can be eaten whole (green almonds) when they are still green and fleshy on the outside and the inner shell has not yet hardened. The fruit is somewhat sour, but is a popular snack in parts of the Middle East, eaten dipped in salt to balance the sour taste. Also in the Middle East they are often eaten with dates. They are available only from mid-April to mid-June in the Northern Hemisphere; pickling or brining extends the fruit's shelf life. Marzipan Marzipan, a smooth, sweetened almond paste, is used in a number of elegant cakes and desserts. Princess cake is covered by marzipan (similar to fondant), as is Battenberg cake. In Sicily, sponge cake is covered with marzipan to make cassatella di sant'Agata and cassata siciliana, and marzipan is dyed and crafted into realistic fruit shapes to make frutta martorana. The Andalusian Christmas pastry pan de Cádiz is filled with marzipan and candied fruit. World cuisines
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In French cuisine, alternating layers of almond and hazelnut meringue are used to make the dessert dacquoise. Pithivier is one of many almond cream-filled pastries. In Germany, Easter bread called Deutsches Osterbrot is baked with raisins and almonds. In Greece almond flour is used to make amygdalopita, a glyka tapsiou dessert cake baking in a tray. Almonds are used for kourabiedes, a Greek version of the traditional quarabiya almond biscuits. A soft drink known as soumada is made from almonds in various regions. In Saudi Arabia, almonds are a typical embellishment for the rice dish kabsa. In Iran, green almonds are dipped in sea salt and eaten as snacks on street markets; they are called chaqale bâdam. Candied almonds called noghl are served alongside tea and coffee. Also, sweet almonds are used to prepare special food for babies, named harire badam. Almonds are added to some foods, cookies, and desserts, or are used to decorate foods. People in Iran consume roasted nuts for special events, for example, during New Year (Nowruz) parties. In Italy, colomba di Pasqua is a traditional Easter cake made with almonds. Bitter almonds are the base for amaretti cookies, a common dessert. Almonds are also a common choice as the nuts to include in torrone. In Morocco, almonds in the form of sweet almond paste are the main ingredient in pastry fillings, and several other desserts. Fried blanched whole almonds are also used to decorate sweet tajines such as lamb with prunes. Southwestern Berber regions of Essaouira and Souss are also known for amlou, a spread made of almond paste, argan oil, and honey. Almond paste is also mixed with toasted flour and among others, honey, olive oil or butter, anise, fennel, sesame seeds, and cinnamon to make sellou (also called zamita in Meknes or slilou in Marrakech), a sweet snack known for its long shelf life and high nutritive value.
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In Indian cuisine, almonds are the base ingredients of pasanda-style and Mughlai curries. Badam halva is a sweet made from almonds with added colouring. Almond flakes are added to many sweets (such as sohan barfi), and are usually visible sticking to the outer surface. Almonds form the base of various drinks which are supposed to have cooling properties. Almond sherbet or sherbet-e-badaam, is a common summer drink. Almonds are also sold as a snack with added salt. In Israel almonds are used as a topping for tahini cookies or eaten as a snack. In Spain Marcona almonds are usually toasted in oil and lightly salted. They are used by Spanish confectioners to prepare a sweet called turrón. In Arabian cuisine, almonds are commonly used as garnishing for Mansaf. In British cuisine, almonds are used for dessert items such as Bakewell tart and Battenberg cake.
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Milk Almonds can be processed into a milk substitute called almond milk; the nut's soft texture, mild flavour, and light colouring (when skinned) make for an efficient analog to dairy, and a soy-free choice for lactose intolerant people and vegans. Raw, blanched, and lightly toasted almonds work well for different production techniques, some of which are similar to that of soy milk and some of which use no heat, resulting in raw milk. Almond milk, along with almond butter and almond oil, are versatile products used in both sweet and savoury dishes. In Moroccan cuisine, sharbat billooz, a common beverage, is made by blending blanched almonds with milk, sugar and other flavourings. Flour and skins Almond flour or ground almond meal combined with sugar or honey as marzipan is often used as a gluten-free alternative to wheat flour in cooking and baking. Almonds contain polyphenols in their skins consisting of flavonols, flavan-3-ols, hydroxybenzoic acids and flavanones analogous to those of certain fruits and vegetables. These phenolic compounds and almond skin prebiotic dietary fibre have commercial interest as food additives or dietary supplements. Syrup Historically, almond syrup was an emulsion of sweet and bitter almonds, usually made with barley syrup (orgeat syrup) or in a syrup of orange flower water and sugar, often flavoured with a synthetic aroma of almonds. Orgeat syrup is an important ingredient in the Mai Tai and many other Tiki drinks. Due to the cyanide found in bitter almonds, modern syrups generally are produced only from sweet almonds. Such syrup products do not contain significant levels of hydrocyanic acid, so are generally considered safe for human consumption. Oils
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Almonds are a rich source of oil, with 50% of kernel dry mass as fat (whole almond nutrition table). In relation to total dry mass of the kernel, almond oil contains 32% monounsaturated oleic acid (an omega-9 fatty acid), 13% linoleic acid (a polyunsaturated omega-6 essential fatty acid), and 10% saturated fatty acid (mainly as palmitic acid). Linolenic acid, a polyunsaturated omega-3 fat, is not present (table). Almond oil is a rich source of vitamin E, providing 261% of the Daily Value per 100 millilitres. When almond oil is analyzed separately and expressed per 100 grams as a reference mass, the oil provides of food energy, 8 grams of saturated fat (81% of which is palmitic acid), 70 grams of oleic acid, and 17 grams of linoleic acid (oil table). Oleum amygdalae, the fixed oil, is prepared from either sweet or bitter almonds, and is a glyceryl oleate with a slight odour and a nutty taste. It is almost insoluble in alcohol but readily soluble in chloroform or ether. Almond oil is obtained from the dried kernel of almonds. Sweet almond oil is used as a carrier oil in aromatherapy and cosmetics while bitter almond oil, containing benzaldehyde, is used as a food flavouring and in perfume. In culture The almond is highly revered in some cultures. The tree originated in the Middle East. In the Bible, the almond is mentioned ten times, beginning with Genesis 43:11, where it is described as "among the best of fruits". In Numbers 17, Levi is chosen from the other tribes of Israel by Aaron's rod, which brought forth almond flowers. The almond blossom supplied a model for the menorah which stood in the Holy Temple, "Three cups, shaped like almond blossoms, were on one branch, with a knob and a flower; and three cups, shaped like almond blossoms, were on the other … on the candlestick itself were four cups, shaped like almond blossoms, with its knobs and flowers" (Exodus 25:33–34; 37:19–20). Many Sephardic Jews give five almonds to each guest before special occasions like weddings.
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Similarly, Christian symbolism often uses almond branches as a symbol of the virgin birth of Jesus; paintings and icons often include almond-shaped haloes encircling the Christ Child and as a symbol of Mary. The word "luz", which appears in Genesis 30:37, sometimes translated as "hazel", may actually be derived from the Aramaic name for almond (Luz), and is translated as such in the New International Version and other versions of the Bible. The Arabic name for almond is لوز "lauz" or "lūz". In some parts of the Levant and North Africa, it is pronounced "loz", which is very close to its Aramaic origin. The Entrance of the flower (La entrada de la flor) is an event celebrated on 1 February in Torrent, Spain, in which the clavarios and members of the Confrerie of the Mother of God deliver a branch of the first-blooming almond-tree to the Virgin.
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Analysis (: analyses) is the process of breaking a complex topic or substance into smaller parts in order to gain a better understanding of it. The technique has been applied in the study of mathematics and logic since before Aristotle (384–322 B.C.), though analysis as a formal concept is a relatively recent development. The word comes from the Ancient Greek (analysis, "a breaking-up" or "an untying;" from ana- "up, throughout" and lysis "a loosening"). From it also comes the word's plural, analyses. As a formal concept, the method has variously been ascribed to René Descartes (Discourse on the Method), and Galileo Galilei. It has also been ascribed to Isaac Newton, in the form of a practical method of physical discovery (which he did not name). The converse of analysis is synthesis: putting the pieces back together again in a new or different whole. Science and technology Chemistry The field of chemistry uses analysis in three ways: to identify the components of a particular chemical compound (qualitative analysis), to identify the proportions of components in a mixture (quantitative analysis), and to break down chemical processes and examine chemical reactions between elements of matter. For an example of its use, analysis of the concentration of elements is important in managing a nuclear reactor, so nuclear scientists will analyze neutron activation to develop discrete measurements within vast samples. A matrix can have a considerable effect on the way a chemical analysis is conducted and the quality of its results. Analysis can be done manually or with a device. Types of Analysis A) Qualitative Analysis: It is concerned with which components are in a given sample or compound. Example: Precipitation reaction B) Quantitative Analysis: It is to determine the quantity of individual component present in a given sample or compound. Example: To find concentration by uv-spectrophotometer. Isotopes Chemists can use isotope analysis to assist analysts with issues in anthropology, archeology, food chemistry, forensics, geology, and a host of other questions of physical science. Analysts can discern the origins of natural and man-made isotopes in the study of environmental radioactivity.
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Computer science Requirements analysis – encompasses those tasks that go into determining the needs or conditions to meet for a new or altered product, taking account of the possibly conflicting requirements of the various stakeholders, such as beneficiaries or users. Competitive analysis (online algorithm) – shows how online algorithms perform and demonstrates the power of randomization in algorithms Lexical analysis – the process of processing an input sequence of characters and producing as output a sequence of symbols Object-oriented analysis and design – à la Booch Program analysis (computer science) – the process of automatically analysing the behavior of computer programs Semantic analysis (computer science) – a pass by a compiler that adds semantical information to the parse tree and performs certain checks Static code analysis – the analysis of computer software that is performed without actually executing programs built from that Structured systems analysis and design methodology – à la Yourdon Syntax analysis – a process in compilers that recognizes the structure of programming languages, also known as parsing Worst-case execution time – determines the longest time that a piece of software can take to run Engineering Analysts in the field of engineering look at requirements, structures, mechanisms, systems and dimensions. Electrical engineers analyse systems in electronics. Life cycles and system failures are broken down and studied by engineers. It is also looking at different factors incorporated within the design. Mathematics Modern mathematical analysis is the study of infinite processes. It is the branch of mathematics that includes calculus. It can be applied in the study of classical concepts of mathematics, such as real numbers, complex variables, trigonometric functions, and algorithms, or of non-classical concepts like constructivism, harmonics, infinity, and vectors. Florian Cajori explains in A History of Mathematics (1893) the difference between modern and ancient mathematical analysis, as distinct from logical analysis, as follows: The terms synthesis and analysis are used in mathematics in a more special sense than in logic. In ancient mathematics they had a different meaning from what they now have. The oldest definition of mathematical analysis as opposed to synthesis is that given in [appended to] Euclid, XIII. 5, which in all probability was framed by Eudoxus: "Analysis is the obtaining of the thing sought by assuming it and so reasoning up to an admitted truth; synthesis is the obtaining of the thing sought by reasoning up to the inference and proof of it."
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The analytic method is not conclusive, unless all operations involved in it are known to be reversible. To remove all doubt, the Greeks, as a rule, added to the analytic process a synthetic one, consisting of a reversion of all operations occurring in the analysis. Thus the aim of analysis was to aid in the discovery of synthetic proofs or solutions. James Gow uses a similar argument as Cajori, with the following clarification, in his A Short History of Greek Mathematics (1884): The synthetic proof proceeds by shewing that the proposed new truth involves certain admitted truths. An analytic proof begins by an assumption, upon which a synthetic reasoning is founded. The Greeks distinguished theoretic from problematic analysis. A theoretic analysis is of the following kind. To prove that A is B, assume first that A is B. If so, then, since B is C and C is D and D is E, therefore A is E. If this be known a falsity, A is not B. But if this be a known truth and all the intermediate propositions be convertible, then the reverse process, A is E, E is D, D is C, C is B, therefore A is B, constitutes a synthetic proof of the original theorem. Problematic analysis is applied in all cases where it is proposed to construct a figure which is assumed to satisfy a given condition. The problem is then converted into some theorem which is involved in the condition and which is proved synthetically, and the steps of this synthetic proof taken backwards are a synthetic solution of the problem. Psychotherapy Psychoanalysis – seeks to elucidate connections among unconscious components of patients' mental processes Transactional analysis Transactional analysis is used by therapists to try to gain a better understanding of the unconscious. It focuses on understanding and intervening human behavior. Signal processing Finite element analysis – a computer simulation technique used in engineering analysis Independent component analysis Link quality analysis – the analysis of signal quality Path quality analysis Fourier analysis
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Statistics In statistics, the term analysis may refer to any method used for data analysis. Among the many such methods, some are: Analysis of variance (ANOVA) – a collection of statistical models and their associated procedures which compare means by splitting the overall observed variance into different parts Boolean analysis – a method to find deterministic dependencies between variables in a sample, mostly used in exploratory data analysis Cluster analysis – techniques for finding groups (called clusters), based on some measure of proximity or similarity Factor analysis – a method to construct models describing a data set of observed variables in terms of a smaller set of unobserved variables (called factors) Meta-analysis – combines the results of several studies that address a set of related research hypotheses Multivariate analysis – analysis of data involving several variables, such as by factor analysis, regression analysis, or principal component analysis Principal component analysis – transformation of a sample of correlated variables into uncorrelated variables (called principal components), mostly used in exploratory data analysis Regression analysis – techniques for analysing the relationships between several predictive variables and one or more outcomes in the data Scale analysis (statistics) – methods to analyse survey data by scoring responses on a numeric scale Sensitivity analysis – the study of how the variation in the output of a model depends on variations in the inputs Sequential analysis – evaluation of sampled data as it is collected, until the criterion of a stopping rule is met Spatial analysis – the study of entities using geometric or geographic properties Time-series analysis – methods that attempt to understand a sequence of data points spaced apart at uniform time intervals Business Financial statement analysis – the analysis of the accounts and the economic prospects of a firm Financial analysis – refers to an assessment of the viability, stability, and profitability of a business, sub-business or project Gap analysis – involves the comparison of actual performance with potential or desired performance of an organization Business analysis – involves identifying the needs and determining the solutions to business problems Price analysis – involves the breakdown of a price to a unit figure Market analysis – consists of suppliers and customers, and price is determined by the interaction of supply and demand Sum-of-the-parts analysis – method of valuation of a multi-divisional company Opportunity analysis – consists of customers trends within the industry, customer demand and experience determine purchasing behavior Economics Agroecosystem analysis Input–output model if applied to a region, is called Regional Impact Multiplier System Government Intelligence
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The field of intelligence employs analysts to break down and understand a wide array of questions. Intelligence agencies may use heuristics, inductive and deductive reasoning, social network analysis, dynamic network analysis, link analysis, and brainstorming to sort through problems they face. Military intelligence may explore issues through the use of game theory, Red Teaming, and wargaming. Signals intelligence applies cryptanalysis and frequency analysis to break codes and ciphers. Business intelligence applies theories of competitive intelligence analysis and competitor analysis to resolve questions in the marketplace. Law enforcement intelligence applies a number of theories in crime analysis. Policy Policy analysis – The use of statistical data to predict the effects of policy decisions made by governments and agencies Policy analysis includes a systematic process to find the most efficient and effective option to address the current situation. Qualitative analysis – The use of anecdotal evidence to predict the effects of policy decisions or, more generally, influence policy decisions Humanities and social sciences Linguistics Linguistics explores individual languages and language in general. It breaks language down and analyses its component parts: theory, sounds and their meaning, utterance usage, word origins, the history of words, the meaning of words and word combinations, sentence construction, basic construction beyond the sentence level, stylistics, and conversation. It examines the above using statistics and modeling, and semantics. It analyses language in context of anthropology, biology, evolution, geography, history, neurology, psychology, and sociology. It also takes the applied approach, looking at individual language development and clinical issues. Literature Literary criticism is the analysis of literature. The focus can be as diverse as the analysis of Homer or Freud. While not all literary-critical methods are primarily analytical in nature, the main approach to the teaching of literature in the west since the mid-twentieth century, literary formal analysis or close reading, is. This method, rooted in the academic movement labelled The New Criticism, approaches texts – chiefly short poems such as sonnets, which by virtue of their small size and significant complexity lend themselves well to this type of analysis – as units of discourse that can be understood in themselves, without reference to biographical or historical frameworks. This method of analysis breaks up the text linguistically in a study of prosody (the formal analysis of meter) and phonic effects such as alliteration and rhyme, and cognitively in examination of the interplay of syntactic structures, figurative language, and other elements of the poem that work to produce its larger effects.
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Music Musical analysis – a process attempting to answer the question "How does this music work?" Musical Analysis is a study of how the composers use the notes together to compose music. Those studying music will find differences with each composer's musical analysis, which differs depending on the culture and history of music studied. An analysis of music is meant to simplify the music for you. Schenkerian analysis Schenkerian analysis is a collection of music analysis that focuses on the production of the graphic representation. This includes both analytical procedure as well as the notational style. Simply put, it analyzes tonal music which includes all chords and tones within a composition. Philosophy Philosophical analysis – a general term for the techniques used by philosophers Philosophical analysis refers to the clarification and composition of words put together and the entailed meaning behind them. Philosophical analysis dives deeper into the meaning of words and seeks to clarify that meaning by contrasting the various definitions. It is the study of reality, justification of claims, and the analysis of various concepts. Branches of philosophy include logic, justification, metaphysics, values and ethics. If questions can be answered empirically, meaning it can be answered by using the senses, then it is not considered philosophical. Non-philosophical questions also include events that happened in the past, or questions science or mathematics can answer. Analysis is the name of a prominent journal in philosophy. Other Aura analysis – a pseudoscientific technique in which supporters of the method claim that the body's aura, or energy field is analysed Bowling analysis – Analysis of the performance of cricket players Lithic analysis – the analysis of stone tools using basic scientific techniques Lithic analysis is most often used by archeologists in determining which types of tools were used at a given time period pertaining to current artifacts discovered. Protocol analysis – a means for extracting persons' thoughts while they are performing a task
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Amplitude modulation (AM) is a modulation technique used in electronic communication, most commonly for transmitting messages with a radio wave. In amplitude modulation, the amplitude (signal strength) of the wave is varied in proportion to that of the message signal, such as an audio signal. This technique contrasts with angle modulation, in which either the frequency of the carrier wave is varied, as in frequency modulation, or its phase, as in phase modulation. AM was the earliest modulation method used for transmitting audio in radio broadcasting. It was developed during the first quarter of the 20th century beginning with Roberto Landell de Moura and Reginald Fessenden's radiotelephone experiments in 1900. This original form of AM is sometimes called double-sideband amplitude modulation (DSBAM), because the standard method produces sidebands on either side of the carrier frequency. Single-sideband modulation uses bandpass filters to eliminate one of the sidebands and possibly the carrier signal, which improves the ratio of message power to total transmission power, reduces power handling requirements of line repeaters, and permits better bandwidth utilization of the transmission medium. AM remains in use in many forms of communication in addition to AM broadcasting: shortwave radio, amateur radio, two-way radios, VHF aircraft radio, citizens band radio, and in computer modems in the form of quadrature amplitude modulation (QAM). Foundation In electronics, telecommunications and mechanics, modulation means varying some aspect of a continuous wave carrier signal with an information-bearing modulation waveform, such as an audio signal which represents sound, or a video signal which represents images. In this sense, the carrier wave, which has a much higher frequency than the message signal, carries the information. At the receiving station, the message signal is extracted from the modulated carrier by demodulation. In general form, a modulation process of a sinusoidal carrier wave may be described by the following equation: . A(t) represents the time-varying amplitude of the sinusoidal carrier wave and the cosine-term is the carrier at its angular frequency , and the instantaneous phase deviation . This description directly provides the two major groups of modulation, amplitude modulation and angle modulation. In angle modulation, the term A(t) is constant and the second term of the equation has a functional relationship to the modulating message signal. Angle modulation provides two methods of modulation, frequency modulation and phase modulation.
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In amplitude modulation, the angle term is held constant and the first term, A(t), of the equation has a functional relationship to the modulating message signal. The modulating message signal may be analog in nature, or it may be a digital signal, in which case the technique is generally called amplitude-shift keying. For example, in AM radio communication, a continuous wave radio-frequency signal has its amplitude modulated by an audio waveform before transmission. The message signal determines the envelope of the transmitted waveform. In the frequency domain, amplitude modulation produces a signal with power concentrated at the carrier frequency and two adjacent sidebands. Each sideband is equal in bandwidth to that of the modulating signal, and is a mirror image of the other. Standard AM is thus sometimes called "double-sideband amplitude modulation" (DSBAM). A disadvantage of all amplitude modulation techniques, not only standard AM, is that the receiver amplifies and detects noise and electromagnetic interference in equal proportion to the signal. Increasing the received signal-to-noise ratio, say, by a factor of 10 (a 10 decibel improvement), thus would require increasing the transmitter power by a factor of 10. This is in contrast to frequency modulation (FM) and digital radio where the effect of such noise following demodulation is strongly reduced so long as the received signal is well above the threshold for reception. For this reason AM broadcast is not favored for music and high fidelity broadcasting, but rather for voice communications and broadcasts (sports, news, talk radio etc.).
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AM is also inefficient in power usage; at least two-thirds of the power is concentrated in the carrier signal. The carrier signal contains none of the original information being transmitted (voice, video, data, etc.). However its presence provides a simple means of demodulation using envelope detection, providing a frequency and phase reference to extract the modulation from the sidebands. In some modulation systems based on AM, a lower transmitter power is required through partial or total elimination of the carrier component, however receivers for these signals are more complex because they must provide a precise carrier frequency reference signal (usually as shifted to the intermediate frequency) from a greatly reduced "pilot" carrier (in reduced-carrier transmission or DSB-RC) to use in the demodulation process. Even with the carrier eliminated in double-sideband suppressed-carrier transmission, carrier regeneration is possible using a Costas phase-locked loop. This does not work for single-sideband suppressed-carrier transmission (SSB-SC), leading to the characteristic "Donald Duck" sound from such receivers when slightly detuned. Single-sideband AM is nevertheless used widely in amateur radio and other voice communications because it has power and bandwidth efficiency (cutting the RF bandwidth in half compared to standard AM). On the other hand, in medium wave and short wave broadcasting, standard AM with the full carrier allows for reception using inexpensive receivers. The broadcaster absorbs the extra power cost to greatly increase potential audience. Shift keying A simple form of digital amplitude modulation which can be used for transmitting binary data is on–off keying, the simplest form of amplitude-shift keying, in which ones and zeros are represented by the presence or absence of a carrier. On–off keying is likewise used by radio amateurs to transmit Morse code where it is known as continuous wave (CW) operation, even though the transmission is not strictly "continuous". A more complex form of AM, quadrature amplitude modulation is now more commonly used with digital data, while making more efficient use of the available bandwidth.
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Analog telephony A simple form of amplitude modulation is the transmission of speech signals from a traditional analog telephone set using a common battery local loop. The direct current provided by the central office battery is a carrier with a frequency of 0 Hz. It is modulated by a microphone (transmitter) in the telephone set according to the acoustic signal from the speaker. The result is a varying amplitude direct current, whose AC-component is the speech signal extracted at the central office for transmission to another subscriber. Amplitude reference An additional function provided by the carrier in standard AM, but which is lost in either single or double-sideband suppressed-carrier transmission, is that it provides an amplitude reference. In the receiver, the automatic gain control (AGC) responds to the carrier so that the reproduced audio level stays in a fixed proportion to the original modulation. On the other hand, with suppressed-carrier transmissions there is no transmitted power during pauses in the modulation, so the AGC must respond to peaks of the transmitted power during peaks in the modulation. This typically involves a so-called fast attack, slow decay circuit which holds the AGC level for a second or more following such peaks, in between syllables or short pauses in the program. This is very acceptable for communications radios, where compression of the audio aids intelligibility. However it is absolutely undesired for music or normal broadcast programming, where a faithful reproduction of the original program, including its varying modulation levels, is expected. ITU type designations In 1982, the International Telecommunication Union (ITU) designated the types of amplitude modulation: History Amplitude modulation was used in experiments of multiplex telegraph and telephone transmission in the late 1800s. However, the practical development of this technology is identified with the period between 1900 and 1920 of radiotelephone transmission, that is, the effort to send audio signals by radio waves. The first radio transmitters, called spark gap transmitters, transmitted information by wireless telegraphy, using pulses of the carrier wave to spell out text messages in Morse code. They could not transmit audio because the carrier consisted of strings of damped waves, pulses of radio waves that declined to zero, and sounded like a buzz in receivers. In effect they were already amplitude modulated.
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Continuous waves The first AM transmission was made by Canadian-born American researcher Reginald Fessenden on December 23, 1900 using a spark gap transmitter with a specially designed high frequency 10 kHz interrupter, over a distance of one mile (1.6 km) at Cobb Island, Maryland, US. His first transmitted words were, "Hello. One, two, three, four. Is it snowing where you are, Mr. Thiessen?". Though his words were "perfectly intelligible", the spark created a loud and unpleasant noise. Fessenden was a significant figure in the development of AM radio. He was one of the first researchers to realize, from experiments like the above, that the existing technology for producing radio waves, the spark transmitter, was not usable for amplitude modulation, and that a new kind of transmitter, one that produced sinusoidal continuous waves, was needed. This was a radical idea at the time, because experts believed the impulsive spark was necessary to produce radio frequency waves, and Fessenden was ridiculed. He invented and helped develop one of the first continuous wave transmitters – the Alexanderson alternator, with which he made what is considered the first AM public entertainment broadcast on Christmas Eve, 1906. He also discovered the principle on which AM is based, heterodyning, and invented one of the first detectors able to rectify and receive AM, the electrolytic detector or "liquid baretter", in 1902. Other radio detectors invented for wireless telegraphy, such as the Fleming valve (1904) and the crystal detector (1906) also proved able to rectify AM signals, so the technological hurdle was generating AM waves; receiving them was not a problem.
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Early technologies Early experiments in AM radio transmission, conducted by Fessenden, Valdemar Poulsen, Ernst Ruhmer, Quirino Majorana, Charles Herrold, and Lee de Forest, were hampered by the lack of a technology for amplification. The first practical continuous wave AM transmitters were based on either the huge, expensive Alexanderson alternator, developed 1906–1910, or versions of the Poulsen arc transmitter (arc converter), invented in 1903. The modifications necessary to transmit AM were clumsy and resulted in very low quality audio. Modulation was usually accomplished by a carbon microphone inserted directly in the antenna or ground wire; its varying resistance varied the current to the antenna. The limited power handling ability of the microphone severely limited the power of the first radiotelephones; many of the microphones were water-cooled. Vacuum tubes The 1912 discovery of the amplifying ability of the Audion tube, invented in 1906 by Lee de Forest, solved these problems. The vacuum tube feedback oscillator, invented in 1912 by Edwin Armstrong and Alexander Meissner, was a cheap source of continuous waves and could be easily modulated to make an AM transmitter. Modulation did not have to be done at the output but could be applied to the signal before the final amplifier tube, so the microphone or other audio source didn't have to modulate a high-power radio signal. Wartime research greatly advanced the art of AM modulation, and after the war the availability of cheap tubes sparked a great increase in the number of radio stations experimenting with AM transmission of news or music. The vacuum tube was responsible for the rise of AM broadcasting around 1920, the first electronic mass communication medium. Amplitude modulation was virtually the only type used for radio broadcasting until FM broadcasting began after World War II. At the same time as AM radio began, telephone companies such as AT&T were developing the other large application for AM: sending multiple telephone calls through a single wire by modulating them on separate carrier frequencies, called frequency division multiplexing.
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Single-sideband In 1915, John Renshaw Carson formulated the first mathematical description of amplitude modulation, showing that a signal and carrier frequency combined in a nonlinear device creates a sideband on both sides of the carrier frequency. Passing the modulated signal through another nonlinear device can extract the original baseband signal. His analysis also showed that only one sideband was necessary to transmit the audio signal, and Carson patented single-sideband modulation (SSB) on 1 December 1915. This advanced variant of amplitude modulation was adopted by AT&T for longwave transatlantic telephone service beginning 7 January 1927. After WW-II, it was developed for military aircraft communication. Analysis The carrier wave (sine wave) of frequency fc and amplitude A is expressed by . The message signal, such as an audio signal that is used for modulating the carrier, is m(t), and has a frequency fm, much lower than fc: , where m is the amplitude sensitivity, M is the amplitude of modulation. If m < 1, (1 + m(t)/A) is always positive for undermodulation. If m > 1 then overmodulation occurs and reconstruction of message signal from the transmitted signal would lead in loss of original signal. Amplitude modulation results when the carrier c(t) is multiplied by the positive quantity (1 + m(t)/A): In this simple case m is identical to the modulation index, discussed below. With m = 0.5 the amplitude modulated signal y(t) thus corresponds to the top graph (labelled "50% Modulation") in figure 4. Using prosthaphaeresis identities, y(t) can be shown to be the sum of three sine waves: Therefore, the modulated signal has three components: the carrier wave c(t) which is unchanged in frequency, and two sidebands with frequencies slightly above and below the carrier frequency fc. Spectrum
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A useful modulation signal m(t) is usually more complex than a single sine wave, as treated above. However, by the principle of Fourier decomposition, m(t) can be expressed as the sum of a set of sine waves of various frequencies, amplitudes, and phases. Carrying out the multiplication of 1 + m(t) with c(t) as above, the result consists of a sum of sine waves. Again, the carrier c(t) is present unchanged, but each frequency component of m at fi has two sidebands at frequencies fc + fi and fc – fi. The collection of the former frequencies above the carrier frequency is known as the upper sideband, and those below constitute the lower sideband. The modulation m(t) may be considered to consist of an equal mix of positive and negative frequency components, as shown in the top of figure 2. One can view the sidebands as that modulation m(t) having simply been shifted in frequency by fc as depicted at the bottom right of figure 2. The short-term spectrum of modulation, changing as it would for a human voice for instance, the frequency content (horizontal axis) may be plotted as a function of time (vertical axis), as in figure 3. It can again be seen that as the modulation frequency content varies, an upper sideband is generated according to those frequencies shifted above the carrier frequency, and the same content mirror-imaged in the lower sideband below the carrier frequency. At all times, the carrier itself remains constant, and of greater power than the total sideband power. Power and spectrum efficiency The RF bandwidth of an AM transmission (refer to figure 2, but only considering positive frequencies) is twice the bandwidth of the modulating (or "baseband") signal, since the upper and lower sidebands around the carrier frequency each have a bandwidth as wide as the highest modulating frequency. Although the bandwidth of an AM signal is narrower than one using frequency modulation (FM), it is twice as wide as single-sideband techniques; it thus may be viewed as spectrally inefficient. Within a frequency band, only half as many transmissions (or "channels") can thus be accommodated. For this reason analog television employs a variant of single-sideband (known as vestigial sideband, somewhat of a compromise in terms of bandwidth) in order to reduce the required channel spacing.
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Another improvement over standard AM is obtained through reduction or suppression of the carrier component of the modulated spectrum. In figure 2 this is the spike in between the sidebands; even with full (100%) sine wave modulation, the power in the carrier component is twice that in the sidebands, yet it carries no unique information. Thus there is a great advantage in efficiency in reducing or totally suppressing the carrier, either in conjunction with elimination of one sideband (single-sideband suppressed-carrier transmission) or with both sidebands remaining (double sideband suppressed carrier). While these suppressed carrier transmissions are efficient in terms of transmitter power, they require more sophisticated receivers employing synchronous detection and regeneration of the carrier frequency. For that reason, standard AM continues to be widely used, especially in broadcast transmission, to allow for the use of inexpensive receivers using envelope detection. Even (analog) television, with a (largely) suppressed lower sideband, includes sufficient carrier power for use of envelope detection. But for communications systems where both transmitters and receivers can be optimized, suppression of both one sideband and the carrier represent a net advantage and are frequently employed. A technique used widely in broadcast AM transmitters is an application of the Hapburg carrier, first proposed in the 1930s but impractical with the technology then available. During periods of low modulation the carrier power would be reduced and would return to full power during periods of high modulation levels. This has the effect of reducing the overall power demand of the transmitter and is most effective on speech type programmes. Various trade names are used for its implementation by the transmitter manufacturers from the late 80's onwards. Modulation index The AM modulation index is a measure based on the ratio of the modulation excursions of the RF signal to the level of the unmodulated carrier. It is thus defined as: where and are the modulation amplitude and carrier amplitude, respectively; the modulation amplitude is the peak (positive or negative) change in the RF amplitude from its unmodulated value. Modulation index is normally expressed as a percentage, and may be displayed on a meter connected to an AM transmitter.
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So if , carrier amplitude varies by 50% above (and below) its unmodulated level, as is shown in the first waveform, below. For , it varies by 100% as shown in the illustration below it. With 100% modulation the wave amplitude sometimes reaches zero, and this represents full modulation using standard AM and is often a target (in order to obtain the highest possible signal-to-noise ratio) but mustn't be exceeded. Increasing the modulating signal beyond that point, known as overmodulation, causes a standard AM modulator (see below) to fail, as the negative excursions of the wave envelope cannot become less than zero, resulting in distortion ("clipping") of the received modulation. Transmitters typically incorporate a limiter circuit to avoid overmodulation, and/or a compressor circuit (especially for voice communications) in order to still approach 100% modulation for maximum intelligibility above the noise. Such circuits are sometimes referred to as a vogad. However it is possible to talk about a modulation index exceeding 100%, without introducing distortion, in the case of double-sideband reduced-carrier transmission. In that case, negative excursions beyond zero entail a reversal of the carrier phase, as shown in the third waveform below. This cannot be produced using the efficient high-level (output stage) modulation techniques (see below) which are widely used especially in high power broadcast transmitters. Rather, a special modulator produces such a waveform at a low level followed by a linear amplifier. What's more, a standard AM receiver using an envelope detector is incapable of properly demodulating such a signal. Rather, synchronous detection is required. Thus double-sideband transmission is generally not referred to as "AM" even though it generates an identical RF waveform as standard AM as long as the modulation index is below 100%. Such systems more often attempt a radical reduction of the carrier level compared to the sidebands (where the useful information is present) to the point of double-sideband suppressed-carrier transmission where the carrier is (ideally) reduced to zero. In all such cases the term "modulation index" loses its value as it refers to the ratio of the modulation amplitude to a rather small (or zero) remaining carrier amplitude. Modulation methods
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Modulation circuit designs may be classified as low- or high-level (depending on whether they modulate in a low-power domain—followed by amplification for transmission—or in the high-power domain of the transmitted signal). Low-level generation In modern radio systems, modulated signals are generated via digital signal processing (DSP). With DSP many types of AM are possible with software control (including DSB with carrier, SSB suppressed-carrier and independent sideband, or ISB). Calculated digital samples are converted to voltages with a digital-to-analog converter, typically at a frequency less than the desired RF-output frequency. The analog signal must then be shifted in frequency and linearly amplified to the desired frequency and power level (linear amplification must be used to prevent modulation distortion). This low-level method for AM is used in many Amateur Radio transceivers. AM may also be generated at a low level, using analog methods described in the next section. High-level generation High-power AM transmitters (such as those used for AM broadcasting) are based on high-efficiency class-D and class-E power amplifier stages, modulated by varying the supply voltage. Older designs (for broadcast and amateur radio) also generate AM by controlling the gain of the transmitter's final amplifier (generally class-C, for efficiency). The following types are for vacuum tube transmitters (but similar options are available with transistors):
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Plate modulation In plate modulation, the plate voltage of the RF amplifier is modulated with the audio signal. The audio power requirement is 50 percent of the RF-carrier power. Heising (constant-current) modulation RF amplifier plate voltage is fed through a choke (high-value inductor). The AM modulation tube plate is fed through the same inductor, so the modulator tube diverts current from the RF amplifier. The choke acts as a constant current source in the audio range. This system has a low power efficiency. Control grid modulation The operating bias and gain of the final RF amplifier can be controlled by varying the voltage of the control grid. This method requires little audio power, but care must be taken to reduce distortion. Clamp tube (screen grid) modulation The screen-grid bias may be controlled through a clamp tube, which reduces voltage according to the modulation signal. It is difficult to approach 100-percent modulation while maintaining low distortion with this system. Doherty modulation One tube provides the power under carrier conditions and another operates only for positive modulation peaks. Overall efficiency is good, and distortion is low. Outphasing modulation Two tubes are operated in parallel, but partially out of phase with each other. As they are differentially phase modulated their combined amplitude is greater or smaller. Efficiency is good and distortion low when properly adjusted. Pulse-width modulation (PWM) or pulse-duration modulation (PDM) A highly efficient high voltage power supply is applied to the tube plate. The output voltage of this supply is varied at an audio rate to follow the program. This system was pioneered by Hilmer Swanson and has a number of variations, all of which achieve high efficiency and sound quality. Digital methods The Harris Corporation obtained a patent for synthesizing a modulated high-power carrier wave from a set of digitally selected low-power amplifiers, running in phase at the same carrier frequency. The input signal is sampled by a conventional audio analog-to-digital converter (ADC), and fed to a digital exciter, which modulates overall transmitter output power by switching a series of low-power solid-state RF amplifiers on and off. The combined output drives the antenna system. Demodulation methods The simplest form of AM demodulator consists of a diode which is configured to act as envelope detector. Another type of demodulator, the product detector, can provide better-quality demodulation with additional circuit complexity.
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Ardipithecus is a genus of an extinct hominine that lived during the Late Miocene and Early Pliocene epochs in the Afar Depression, Ethiopia. Originally described as one of the earliest ancestors of humans after they diverged from the chimpanzees, the relation of this genus to human ancestors and whether it is a hominin is now a matter of debate. Two fossil species are described in the literature: A. ramidus, which lived about 4.4 million years ago during the early Pliocene, and A. kadabba, dated to approximately 5.6 million years ago (late Miocene). Initial behavioral analysis indicated that Ardipithecus could be very similar to chimpanzees; however, more recent analysis based on canine size and lack of canine sexual dimorphism indicates that Ardipithecus was characterised by reduced aggression, and that they more closely resemble bonobos. Some analyses describe Australopithecus as being sister to Ardipithecus ramidus specifically. This means that Australopithecus is distinctly more closely related to Ardipithecus ramidus than Ardipithecus kadabba. Cladistically, then, Australopithecus (and eventually Homo sapiens) indeed emerged within the Ardipithecus lineage, and this lineage is not literally extinct. Ardipithecus ramidus A. ramidus was named in September 1994. The first fossil found was dated to 4.4 million years ago on the basis of its stratigraphic position between two volcanic strata: the basal Gaala Tuff Complex (G.A.T.C.) and the Daam Aatu Basaltic Tuff (D.A.B.T.). The name Ardipithecus ramidus stems mostly from the Afar language, in which Ardi means "ground/floor" and ramid means "root". The pithecus portion of the name is from the Greek word for "ape". Like most hominids, but unlike all previously recognized hominins, it had a grasping hallux or big toe adapted for locomotion in the trees. It is not confirmed how many other features of its skeleton reflect adaptation to bipedalism on the ground as well. Like later hominins, Ardipithecus had reduced canine teeth and reduced canine sexual dimorphism.
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In 1992–1993 a research team headed by Tim White discovered the first A. ramidus fossils—seventeen fragments including skull, mandible, teeth and arm bones—from the Afar Depression in the Middle Awash river valley of Ethiopia. More fragments were recovered in 1994, amounting to 45% of the total skeleton. This fossil was originally described as a species of Australopithecus, but White and his colleagues later published a note in the same journal renaming the fossil under a new genus, Ardipithecus. Between 1999 and 2003, a multidisciplinary team led by Sileshi Semaw discovered bones and teeth of nine A. ramidus individuals at As Duma in the Gona area of Ethiopia's Afar Region. The fossils were dated to between 4.35 and 4.45 million years old. Ardipithecus ramidus had a small brain, measuring between 300 and 350 cm3. This is slightly smaller than a modern bonobo or female chimpanzee brain, but much smaller than the brain of australopithecines like Lucy (~400 to 550 cm3) and roughly 20% the size of the modern Homo sapiens brain. Like common chimpanzees, A. ramidus was much more prognathic than modern humans. The teeth of A. ramidus lacked the specialization of other apes, and suggest that it was a generalized omnivore and frugivore (fruit eater) with a diet that did not depend heavily on foliage, fibrous plant material (roots, tubers, etc.), or hard and or abrasive food. The size of the upper canine tooth in A. ramidus males was not distinctly different from that of females. Their upper canines were less sharp than those of modern common chimpanzees in part because of this decreased upper canine size, as larger upper canines can be honed through wear against teeth in the lower mouth. The features of the upper canine in A. ramidus contrast with the sexual dimorphism observed in common chimpanzees, where males have significantly larger and sharper upper canine teeth than females. Of the living apes, bonobos have the smallest canine sexual dimorphism, although still greater than that displayed by A. ramidus.
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The less pronounced nature of the upper canine teeth in A. ramidus has been used to infer aspects of the social behavior of the species and more ancestral hominids. In particular, it has been used to suggest that the last common ancestor of hominids and African apes was characterized by relatively little aggression between males and between groups. This is markedly different from social patterns in common chimpanzees, among which intermale and intergroup aggression are typically high. Researchers in a 2009 study said that this condition "compromises the living chimpanzee as a behavioral model for the ancestral hominid condition." Bonobo canine size and canine sexual dimorphism more closely resembles that of A. ramidus, and as a result, bonobos are now suggested as a behavioural model. A. ramidus existed more recently than the most recent common ancestor of humans and chimpanzees (CLCA or Pan-Homo LCA) and thus is not fully representative of that common ancestor. Nevertheless, it is in some ways unlike chimpanzees, suggesting that the common ancestor differs from the modern chimpanzee. After the chimpanzee and human lineages diverged, both underwent substantial evolutionary change. Chimp feet are specialized for grasping trees; A. ramidus feet are better suited for walking. The canine teeth of A. ramidus are smaller, and equal in size between males and females, which suggests reduced male-to-male conflict, increased pair-bonding, and increased parental investment. "Thus, fundamental reproductive and social behavioral changes probably occurred in hominids long before they had enlarged brains and began to use stone tools," the research team concluded. Ardi
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On October 1, 2009, paleontologists formally announced the discovery of the relatively complete A. ramidus fossil skeleton first unearthed in 1994. The fossil is the remains of a small-brained female, nicknamed "Ardi", and includes most of the skull and teeth, as well as the pelvis, hands, and feet. It was discovered in Ethiopia's harsh Afar desert at a site called Aramis in the Middle Awash region. Radiometric dating of the layers of volcanic ash encasing the deposits suggest that Ardi lived about 4.3 to 4.5 million years ago. This date, however, has been questioned by others. Fleagle and Kappelman suggest that the region in which Ardi was found is difficult to date radiometrically, and they argue that Ardi should be dated at 3.9 million years. The fossil is regarded by its describers as shedding light on a stage of human evolution about which little was known, more than a million years before Lucy (Australopithecus afarensis), the iconic early human ancestor candidate who lived 3.2 million years ago, and was discovered in 1974 just away from Ardi's discovery site. However, because the "Ardi" skeleton is no more than 200,000 years older than the earliest fossils of Australopithecus, and may in fact be younger than they are, some researchers doubt that it can represent a direct ancestor of Australopithecus. Some researchers infer from the form of her pelvis and limbs and the presence of her abductable hallux, that "Ardi" was a facultative biped: bipedal when moving on the ground, but quadrupedal when moving about in tree branches. A. ramidus had a more primitive walking ability than later hominids, and could not walk or run for long distances. The teeth suggest omnivory, and are more generalised than those of modern apes. Ardipithecus kadabba
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Ardipithecus kadabba is "known only from teeth and bits and pieces of skeletal bones", and is dated to approximately 5.6 million years ago. It has been described as a "probable chronospecies" (i.e. ancestor) of A. ramidus. Although originally considered a subspecies of A. ramidus, in 2004 anthropologists Yohannes Haile-Selassie, Gen Suwa, and Tim D. White published an article elevating A. kadabba to species level on the basis of newly discovered teeth from Ethiopia. These teeth show "primitive morphology and wear pattern" which demonstrate that A. kadabba is a distinct species from A. ramidus. The specific name comes from the Afar word for "basal family ancestor". Classification Due to several shared characteristics with chimpanzees, its closeness to ape divergence period, and due to its fossil incompleteness, the exact position of Ardipithecus in the fossil record is a subject of controversy. Primatologist Esteban Sarmiento had systematically compared and concluded that there is not sufficient anatomical evidence to support an exclusively human lineage. Sarmiento noted that Ardipithecus does not share any characteristics exclusive to humans, and some of its characteristics (those in the wrist and basicranium) suggest it diverged from humans prior to the human–gorilla last common ancestor. His comparative (narrow allometry) study in 2011 on the molar and body segment lengths (which included living primates of similar body size) noted that some dimensions including short upper limbs, and metacarpals are reminiscent of humans, but other dimensions such as long toes and relative molar surface area are great ape-like. Sarmiento concluded that such length measures can change back and forth during evolution and are not very good indicators of relatedness (homoplasy).
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However, some later studies still argue for its classification in the human lineage. In 2014, it was reported that the hand bones of Ardipithecus, Australopithecus sediba and A. afarensis have the third metacarpal styloid process, which is absent in other apes. Unique brain organisations (such as lateral shift of the carotid foramina, mediolateral abbreviation of the lateral tympanic, and a shortened, trapezoidal basioccipital element) in Ardipithecus are also found only in the Australopithecus and Homo. Comparison of the tooth root morphology with those of the earlier Sahelanthropus also indicated strong resemblance, also pointing to inclusion to the human line. Evolutionary tree according to a 2019 study: Paleobiology The Ardipithecus length measures are good indicators of function and together with dental isotope data and the fauna and flora from the fossil site indicate Ardipithecus was mainly a terrestrial quadruped collecting a large portion of its food on the ground. Its arboreal behaviors would have been limited and suspension from branches solely from the upper limbs rare. A comparative study in 2013 on carbon and oxygen stable isotopes within modern and fossil tooth enamel revealed that Ardipithecus fed both arboreally (on trees) and on the ground in a more open habitat, unlike chimpanzees.
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In 2015, Australian anthropologists Gary Clark and Maciej Henneberg said that Ardipithecus adults have a facial anatomy more similar to chimpanzee subadults than adults, with a less-projecting face and smaller canines (large canines in primate males are used to compete within mating hierarchies), and attributed this to a decrease in craniofacial growth in favour of brain growth. This is only seen in humans, so they argued that the species may show the first trend towards human social, parenting and sexual psychology. Previously, it was assumed that such ancient human ancestors behaved much like chimps, but this is no longer considered to be a viable comparison. This view has yet to be corroborated by more detailed studies of the growth of A. ramidus. The study also provides support for Stephen Jay Gould's theory in Ontogeny and Phylogeny that the paedomorphic (childlike) form of early hominin craniofacial morphology results from dissociation of growth trajectories. Clark and Henneberg also argued that such shortening of the skull—which may have caused a descension of the larynx—as well as lordosis—allowing better movement of the larynx—increased vocal ability, significantly pushing back the origin of language to well before the evolution of Homo. They argued that self domestication was aided by the development of vocalization, living in a pro-social society. They conceded that chimps and A. ramidus likely had the same vocal capabilities, but said that A. ramidus made use of more complex vocalizations, and vocalized at the same level as a human infant due to selective pressure to become more social. This would have allowed their society to become more complex. They also noted that the base of the skull stopped growing with the brain by the end of juvenility, whereas in chimps it continues growing with the rest of the body into adulthood; and considered this evidence of a switch from a gross skeletal anatomy trajectory to a neurological development trajectory due to selective pressure for sociability. Nonetheless, their conclusions are highly speculative.
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According to Scott Simpson, the Gona Project's physical anthropologist, the fossil evidence from the Middle Awash indicates that both A. kadabba and A. ramidus lived in "a mosaic of woodland and grasslands with lakes, swamps and springs nearby," but further research is needed to determine which habitat Ardipithecus at Gona preferred.
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An assembly line, often called progressive assembly, is a manufacturing process where the unfinished product moves in a direct line from workstation to workstation, with parts added in sequence until the final product is completed. By mechanically moving parts to workstations and transferring the unfinished product from one workstation to another, a finished product can be assembled faster and with less labor than having workers carry parts to a stationary product. Assembly lines are common methods of assembling complex items such as automobiles and other transportation equipment, household appliances and electronic goods. Workers in charge of the works of assembly line are called assemblers. Concepts Assembly lines are designed for the sequential organization of workers, tools or machines, and parts. The motion of workers is minimized to the extent possible. All parts or assemblies are handled either by conveyors or motorized vehicles such as forklifts, or gravity, with no manual trucking. Heavy lifting is done by machines such as overhead cranes or forklifts. Each worker typically performs one simple operation unless job rotation strategies are applied. According to Henry Ford: Designing assembly lines is a well-established mathematical challenge, referred to as an assembly line balancing problem. In the simple assembly line balancing problem the aim is to assign a set of tasks that need to be performed on the workpiece to a sequence of workstations. Each task requires a given task duration for completion. The assignment of tasks to stations is typically limited by two constraints: (1) a precedence graph which indicates what other tasks need to be completed before a particular task can be initiated (e.g. not putting in a screw before drilling the hole) and (2) a cycle time which restricts the sum of task processing times which can be completed at each workstation before the work-piece is moved to the next station by the conveyor belt. Major planning problems for operating assembly lines include supply chain integration, inventory control and production scheduling. Simple example Consider the assembly of a car: assume that certain steps in the assembly line are to install the engine, install the hood, and install the wheels (in that order, with arbitrary interstitial steps); only one of these steps can be done at a time. In traditional production, only one car would be assembled at a time. If engine installation takes 20 minutes, hood installation takes five minutes, and wheels installation takes 10 minutes, then a car can be produced every 35 minutes.
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In an assembly line, car assembly is split between several stations, all working simultaneously. When a station is finished with a car, it passes it on to the next. By having three stations, three cars can be operated on at the same time, each at a different stage of assembly. After finishing its work on the first car, the engine installation crew can begin working on the second car. While the engine installation crew works on the second car, the first car can be moved to the hood station and fitted with a hood, then to the wheels station and be fitted with wheels. After the engine has been installed on the second car, the second car moves to the hood assembly. At the same time, the third car moves to the engine assembly. When the third car's engine has been mounted, it then can be moved to the hood station; meanwhile, subsequent cars (if any) can be moved to the engine installation station. Assuming no loss of time when moving a car from one station to another, the longest stage on the assembly line determines the throughput (20 minutes for the engine installation) so a car can be produced every 20 minutes, once the first car taking 35 minutes has been produced. History Before the Industrial Revolution, most manufactured products were made individually by hand. A single craftsman or team of craftsmen would create each part of a product. They would use their skills and tools such as files and knives to create the individual parts. They would then assemble them into the final product, making cut-and-try changes in the parts until they fit and could work together (craft production). Division of labor was practiced by Ancient Greeks, Chinese and other ancient civilizations. In Ancient Greece it was discussed by Plato and Xenophon. Adam Smith discussed the division of labour in the manufacture of pins at length in his book The Wealth of Nations (published in 1776). The Venetian Arsenal, dating to about 1104, operated similar to a production line. Ships moved down a canal and were fitted by the various shops they passed. At the peak of its efficiency in the early 16th century, the Arsenal employed some 16,000 people who could apparently produce nearly one ship each day and could fit out, arm, and provision a newly built galley with standardized parts on an assembly-line basis. Although the Arsenal lasted until the early Industrial Revolution, production line methods did not become common even then. Industrial Revolution
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The Industrial Revolution led to a proliferation of manufacturing and invention. Many industries, notably textiles, firearms, clocks and watches, horse-drawn vehicles, railway locomotives, sewing machines, and bicycles, saw expeditious improvement in materials handling, machining, and assembly during the 19th century, although modern concepts such as industrial engineering and logistics had not yet been named. The automatic flour mill built by Oliver Evans in 1785 was called the beginning of modern bulk material handling by Roe (1916). Evans's mill used a leather belt bucket elevator, screw conveyors, canvas belt conveyors, and other mechanical devices to completely automate the process of making flour. The innovation spread to other mills and breweries. Probably the earliest industrial example of a linear and continuous assembly process is the Portsmouth Block Mills, built between 1801 and 1803. Marc Isambard Brunel (father of Isambard Kingdom Brunel), with the help of Henry Maudslay and others, designed 22 types of machine tools to make the parts for the rigging blocks used by the Royal Navy. This factory was so successful that it remained in use until the 1960s, with the workshop still visible at HM Dockyard in Portsmouth, and still containing some of the original machinery. One of the earliest examples of an almost modern factory layout, designed for easy material handling, was the Bridgewater Foundry. The factory grounds were bordered by the Bridgewater Canal and the Liverpool and Manchester Railway. The buildings were arranged in a line with a railway for carrying the work going through the buildings. Cranes were used for lifting the heavy work, which sometimes weighed in the tens of tons. The work passed sequentially through to erection of framework and final assembly. The first flow assembly line was initiated at the factory of Richard Garrett & Sons, Leiston Works in Leiston in the English county of Suffolk for the manufacture of portable steam engines. The assembly line area was called 'The Long Shop' on account of its length and was fully operational by early 1853. The boiler was brought up from the foundry and put at the start of the line, and as it progressed through the building it would stop at various stages where new parts would be added. From the upper level, where other parts were made, the lighter parts would be lowered over a balcony and then fixed onto the machine on the ground level. When the machine reached the end of the shop, it would be completed. Interchangeable parts
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During the early 19th century, the development of machine tools such as the screw-cutting lathe, metal planer, and milling machine, and of toolpath control via jigs and fixtures, provided the prerequisites for the modern assembly line by making interchangeable parts a practical reality. Late 19th-century steam and electric conveyors Steam-powered conveyor lifts began being used for loading and unloading ships some time in the last quarter of the 19th century. Hounshell (1984) shows a sketch of an electric-powered conveyor moving cans through a filling line in a canning factory. The meatpacking industry of Chicago is believed to be one of the first industrial assembly lines (or disassembly lines) to be utilized in the United States starting in 1867. Workers would stand at fixed stations and a pulley system would bring the meat to each worker and they would complete one task. Henry Ford and others have written about the influence of this slaughterhouse practice on the later developments at Ford Motor Company. 20th century According to Domm, the implementation of mass production of an automobile via an assembly line may be credited to Ransom Olds, who used it to build the first mass-produced automobile, the Oldsmobile Curved Dash. Olds patented the assembly line concept, which he put to work in his Olds Motor Vehicle Company factory in 1901.
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At Ford Motor Company, the assembly line was introduced by William "Pa" Klann upon his return from visiting Swift & Company's slaughterhouse in Chicago and viewing what was referred to as the "disassembly line", where carcasses were butchered as they moved along a conveyor. The efficiency of one person removing the same piece over and over without moving to another station caught his attention. He reported the idea to Peter E. Martin, soon to be head of Ford production, who was doubtful at the time but encouraged him to proceed. Others at Ford have claimed to have put the idea forth to Henry Ford, but Pa Klann's slaughterhouse revelation is well documented in the archives at the Henry Ford Museum and elsewhere, making him an important contributor to the modern automated assembly line concept. Ford was appreciative, having visited the highly automated 40-acre Sears mail order handling facility around 1906. At Ford, the process was an evolution by trial and error of a team consisting primarily of Peter E. Martin, the factory superintendent; Charles E. Sorensen, Martin's assistant; Clarence W. Avery; C. Harold Wills, draftsman and toolmaker; Charles Ebender; and József Galamb. Some of the groundwork for such development had recently been laid by the intelligent layout of machine tool placement that Walter Flanders had been doing at Ford up to 1908. The moving assembly line was developed for the Ford Model T and began operation on October 7, 1913, at the Highland Park Ford Plant, and continued to evolve after that, using time and motion study. The assembly line, driven by conveyor belts, reduced production time for a Model T to just 93 minutes by dividing the process into 45 steps. Producing cars quicker than paint of the day could dry, it had an immense influence on the world. In 1922, Ford (through his ghostwriter Crowther) said of his 1913 assembly line: Charles E. Sorensen, in his 1956 memoir My Forty Years with Ford, presented a different version of development that was not so much about individual "inventors" as a gradual, logical development of industrial engineering:
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As a result of these developments in method, Ford's cars came off the line in three-minute intervals or six feet per minute. This was much faster than previous methods, increasing production by eight to one (requiring 12.5 man-hours before, 1 hour 33 minutes after), while using less manpower. It was so successful, paint became a bottleneck. Only japan black would dry fast enough, forcing the company to drop the variety of colours available before 1914, until fast-drying Duco lacquer was developed in 1926. The assembly line technique was an integral part of the diffusion of the automobile into American society. Decreased costs of production allowed the cost of the Model T to fall within the budget of the American middle class. In 1908, the price of a Model T was around $825, and by 1912 it had decreased to around $575. This price reduction is comparable to a reduction from $15,000 to $10,000 in dollar terms from the year 2000. In 1914, an assembly line worker could buy a Model T with four months' pay. Ford's complex safety procedures—especially assigning each worker to a specific location instead of allowing them to roam about—dramatically reduced the rate of injury. The combination of high wages and high efficiency is called "Fordism", and was copied by most major industries. The efficiency gains from the assembly line also coincided with the take-off of the United States. The assembly line forced workers to work at a certain pace with very repetitive motions which led to more output per worker while other countries were using less productive methods. In the automotive industry, its success was dominating, and quickly spread worldwide. Ford France and Ford Britain in 1911, Ford Denmark 1923, Ford Germany and Ford Japan 1925; in 1919, Vulcan (Southport, Lancashire) was the first native European manufacturer to adopt it. Soon, companies had to have assembly lines, or risk going broke by not being able to compete; by 1930, 250 companies which did not had disappeared.
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The massive demand for military hardware in World War II prompted assembly-line techniques in shipbuilding and aircraft production. Thousands of Liberty ships were built making extensive use of prefabrication, enabling ship assembly to be completed in weeks or even days. After having produced fewer than 3,000 planes for the United States Military in 1939, American aircraft manufacturers built over 300,000 planes in World War II. Vultee pioneered the use of the powered assembly line for aircraft manufacturing. Other companies quickly followed. As William S. Knudsen (having worked at Ford, GM and the National Defense Advisory Commission) observed, "We won because we smothered the enemy in an avalanche of production, the like of which he had never seen, nor dreamed possible." Improved working conditions In his 1922 autobiography, Henry Ford mentions several benefits of the assembly line including: Workers do not do any heavy lifting. No stooping or bending over. No special training was required. There are jobs that almost anyone can do. Provided employment to immigrants. The gains in productivity allowed Ford to increase worker pay from $1.50 per day to $5.00 per day once employees reached three years of service on the assembly line. Ford continued on to reduce the hourly work week while continuously lowering the Model T price. These goals appear altruistic; however, it has been argued that they were implemented by Ford in order to reduce high employee turnover: when the assembly line was introduced in 1913, it was discovered that "every time the company wanted to add 100 men to its factory personnel, it was necessary to hire 963" in order to counteract the natural distaste the assembly line seems to have inspired. Sociological problems Sociological work has explored the social alienation and boredom that many workers feel because of the repetition of doing the same specialized task all day long. Karl Marx expressed in his theory of alienation the belief that, in order to achieve job satisfaction, workers need to see themselves in the objects they have created, that products should be "mirrors in which workers see their reflected essential nature". Marx viewed labour as a chance for people to externalize facets of their personalities. Marxists argue that performing repetitive, specialized tasks causes a feeling of disconnection between what a worker does all day, who they really are, and what they would ideally be able to contribute to society. Furthermore, Marx views these specialised jobs as insecure, since the worker is expendable as soon as costs rise and technology can replace more expensive human labour.
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Since workers have to stand in the same place for hours and repeat the same motion hundreds of times per day, repetitive stress injuries are a possible pathology of occupational safety. Industrial noise also proved dangerous. When it was not too high, workers were often prohibited from talking. Charles Piaget, a skilled worker at the LIP factory, recalled that besides being prohibited from speaking, the semi-skilled workers had only 25 centimeters in which to move. Industrial ergonomics later tried to minimize physical trauma.
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An algebraic number is a number that is a root of a non-zero polynomial in one variable with integer (or, equivalently, rational) coefficients. For example, the golden ratio, , is an algebraic number, because it is a root of the polynomial . That is, it is a value for x for which the polynomial evaluates to zero. As another example, the complex number is algebraic because it is a root of . All integers and rational numbers are algebraic, as are all roots of integers. Real and complex numbers that are not algebraic, such as and , are called transcendental numbers. The set of algebraic (complex) numbers is countably infinite and has measure zero in the Lebesgue measure as a subset of the uncountable complex numbers. In that sense, almost all complex numbers are transcendental. Similarly, the set of algebraic (real) numbers is countably infinite and has Lebesgue measure zero as a subset of the real numbers, and in that sense almost all real numbers are transcendental.
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Examples All rational numbers are algebraic. Any rational number, expressed as the quotient of an integer and a (non-zero) natural number , satisfies the above definition, because is the root of a non-zero polynomial, namely . Quadratic irrational numbers, irrational solutions of a quadratic polynomial with integer coefficients , , and , are algebraic numbers. If the quadratic polynomial is monic (), the roots are further qualified as quadratic integers. Gaussian integers, complex numbers for which both and are integers, are also quadratic integers. This is because and are the two roots of the quadratic . A constructible number can be constructed from a given unit length using a straightedge and compass. It includes all quadratic irrational roots, all rational numbers, and all numbers that can be formed from these using the basic arithmetic operations and the extraction of square roots. (By designating cardinal directions for +1, −1, +, and −, complex numbers such as are considered constructible.) Any expression formed from algebraic numbers using any combination of the basic arithmetic operations and extraction of th roots gives another algebraic number. Polynomial roots that cannot be expressed in terms of the basic arithmetic operations and extraction of th roots (such as the roots of ). That happens with many but not all polynomials of degree 5 or higher. Values of trigonometric functions of rational multiples of (except when undefined): for example, , , and satisfy . This polynomial is irreducible over the rationals and so the three cosines are conjugate algebraic numbers. Likewise, , , , and satisfy the irreducible polynomial , and so are conjugate algebraic integers. This is the equivalent of angles which, when measured in degrees, have rational numbers. Some but not all irrational numbers are algebraic: The numbers and are algebraic since they are roots of polynomials and , respectively. The golden ratio is algebraic since it is a root of the polynomial . The numbers and e are not algebraic numbers (see the Lindemann–Weierstrass theorem). Properties
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If a polynomial with rational coefficients is multiplied through by the least common denominator, the resulting polynomial with integer coefficients has the same roots. This shows that an algebraic number can be equivalently defined as a root of a polynomial with either integer or rational coefficients. Given an algebraic number, there is a unique monic polynomial with rational coefficients of least degree that has the number as a root. This polynomial is called its minimal polynomial. If its minimal polynomial has degree , then the algebraic number is said to be of degree . For example, all rational numbers have degree 1, and an algebraic number of degree 2 is a quadratic irrational. The algebraic numbers are dense in the reals. This follows from the fact they contain the rational numbers, which are dense in the reals themselves. The set of algebraic numbers is countable, and therefore its Lebesgue measure as a subset of the complex numbers is 0 (essentially, the algebraic numbers take up no space in the complex numbers). That is to say, "almost all" real and complex numbers are transcendental. All algebraic numbers are computable and therefore definable and arithmetical. For real numbers and , the complex number is algebraic if and only if both and are algebraic. Degree of simple extensions of the rationals as a criterion to algebraicity For any , the simple extension of the rationals by , denoted by , is of finite degree if and only if is an algebraic number. The condition of finite degree means that there is a finite set in such that ; that is, every member in can be written as for some rational numbers (note that the set is fixed). Indeed, since the are themselves members of , each can be expressed as sums of products of rational numbers and powers of , and therefore this condition is equivalent to the requirement that for some finite , . The latter condition is equivalent to , itself a member of , being expressible as for some rationals , so or, equivalently, is a root of ; that is, an algebraic number with a minimal polynomial of degree not larger than . It can similarly be proven that for any finite set of algebraic numbers , ... , the field extension has a finite degree. Field The sum, difference, product, and quotient (if the denominator is nonzero) of two algebraic numbers is again algebraic:
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For any two algebraic numbers , , this follows directly from the fact that the simple extension , for being either , , or (for ) , is a linear subspace of the finite-degree field extension , and therefore has a finite degree itself, from which it follows (as shown above) that is algebraic. An alternative way of showing this is constructively, by using the resultant. Algebraic numbers thus form a field (sometimes denoted by , but that usually denotes the adele ring). Algebraic closure Every root of a polynomial equation whose coefficients are algebraic numbers is again algebraic. That can be rephrased by saying that the field of algebraic numbers is algebraically closed. In fact, it is the smallest algebraically closed field containing the rationals and so it is called the algebraic closure of the rationals. That the field of algebraic numbers is algebraically closed can be proven as follows: Let be a root of a polynomial with coefficients that are algebraic numbers , , ... . The field extension then has a finite degree with respect to . The simple extension then has a finite degree with respect to (since all powers of can be expressed by powers of up to ). Therefore, also has a finite degree with respect to . Since is a linear subspace of , it must also have a finite degree with respect to , so must be an algebraic number. Related fields Numbers defined by radicals Any number that can be obtained from the integers using a finite number of additions, subtractions, multiplications, divisions, and taking (possibly complex) th roots where is a positive integer are algebraic. The converse, however, is not true: there are algebraic numbers that cannot be obtained in this manner. These numbers are roots of polynomials of degree 5 or higher, a result of Galois theory (see Quintic equations and the Abel–Ruffini theorem). For example, the equation: has a unique real root, ≈ 1.1673, that cannot be expressed in terms of only radicals and arithmetic operations. Closed-form number
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Algebraic numbers are all numbers that can be defined explicitly or implicitly in terms of polynomials, starting from the rational numbers. One may generalize this to "closed-form numbers", which may be defined in various ways. Most broadly, all numbers that can be defined explicitly or implicitly in terms of polynomials, exponentials, and logarithms are called "elementary numbers", and these include the algebraic numbers, plus some transcendental numbers. Most narrowly, one may consider numbers explicitly defined in terms of polynomials, exponentials, and logarithms – this does not include all algebraic numbers, but does include some simple transcendental numbers such as or ln 2. Algebraic integers An algebraic integer is an algebraic number that is a root of a polynomial with integer coefficients with leading coefficient 1 (a monic polynomial). Examples of algebraic integers are and Therefore, the algebraic integers constitute a proper superset of the integers, as the latter are the roots of monic polynomials for all . In this sense, algebraic integers are to algebraic numbers what integers are to rational numbers. The sum, difference and product of algebraic integers are again algebraic integers, which means that the algebraic integers form a ring. The name algebraic integer comes from the fact that the only rational numbers that are algebraic integers are the integers, and because the algebraic integers in any number field are in many ways analogous to the integers. If is a number field, its ring of integers is the subring of algebraic integers in , and is frequently denoted as . These are the prototypical examples of Dedekind domains. Special classes Algebraic solution Gaussian integer Eisenstein integer Quadratic irrational number Fundamental unit Root of unity Gaussian period Pisot–Vijayaraghavan number Salem number
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Artificial intelligence (AI), in its broadest sense, is intelligence exhibited by machines, particularly computer systems. It is a field of research in computer science that develops and studies methods and software that enable machines to perceive their environment and use learning and intelligence to take actions that maximize their chances of achieving defined goals. Such machines may be called AIs. High-profile applications of AI include advanced web search engines (e.g., Google Search); recommendation systems (used by YouTube, Amazon, and Netflix); virtual assistants (e.g., Google Assistant, Siri, and Alexa); autonomous vehicles (e.g., Waymo); generative and creative tools (e.g., ChatGPT and AI art); and superhuman play and analysis in strategy games (e.g., chess and Go). However, many AI applications are not perceived as AI: "A lot of cutting edge AI has filtered into general applications, often without being called AI because once something becomes useful enough and common enough it's not labeled AI anymore." Various subfields of AI research are centered around particular goals and the use of particular tools. The traditional goals of AI research include reasoning, knowledge representation, planning, learning, natural language processing, perception, and support for robotics. General intelligence—the ability to complete any task performed by a human on an at least equal level—is among the field's long-term goals. To reach these goals, AI researchers have adapted and integrated a wide range of techniques, including search and mathematical optimization, formal logic, artificial neural networks, and methods based on statistics, operations research, and economics. AI also draws upon psychology, linguistics, philosophy, neuroscience, and other fields.
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