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there actually are, in the cells, uerw large molecules, mụuch larger than the ones
whose changes we have been describing, which in some complicated way hold
the smaller molecules just right, so that the reaction can occur easily. 'Phese
very large and complicated things are called enzymes. (They were first called
ferments, because they were originally discovered in the fermentation oŸ sugar.
In fact, some of the first reactions in the cycle were discovered there.) In the
presence of an enzyme the reaction will go.
An enzyme is made of another substance called protein. Enzymes are very
big and complicated, and each one is diferent, each being built to control a
certain special reaction. 'Phe names of the enzymes are written in Fig. 3-1 at each
reaction. (Sometimes the same enzyme may control ©wo reactions.) We emphasize
that the enzymes themselves are not involved in the reaction directly. Thhey do
not change; they merely let an atom go from one place to another. Having done
so, the enzyme is ready to do it to the next molecule, like a machine in a factory.
Of course, there must be a supply oŸ certain atoms and a way of disposing of
other atoms. Take hydrogen, for example: there are enzymes which have special
units on them which carry the hydrogen for all chemical reactions. For example,
there are three or four hydrogen-reducing enzymes which are used all over our
cycle in difÑferent places. It is interesting that the machinery which liberates some
hydrogen at one place will take that hydrogen and use it somewhere else.
The most important feature of the cycle of Fig. 3-1 is the transformation
from GDP to GTTP (guanosine-di-phosphate to guanosine-tri-phosphate) because
the one substance has much more energy in ¡i% than the other. Just as there
is a “box” in certain enzymes Íor carrying hydrogen atoms around, there are
special energu-carrying “boxes” which involve the triphosphate group. So, TP
has more energy than GDP and ïf the cycle is goỉng one way, we are producing
molecules which have extra energy and which can go drive some other cycle
which reqguzres energy, for example the contraction of muscle. 'Phe muscle wïll
not contract unless there is GP. We can take musecle fiber, put it in water, and
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add GTEVP, and the fñbers contract, changing TP to GDP ïf the right enzymes
are present. So the real system is in the GDP-GTTP transformation; in the dark
the GTP which has been stored up during the day is used to run the whole cycle
around the other way. Ấn enzyme, you see, does not care in which direction the
reaction goes, for ïf it did it would violate one of the laws of physics.
Physics is of great importance in biology and other sciences for still another
reason, that has to do with ezperimental techniques. In fact, 1f it were not for
the great development of experimental physies, these biochemistry charts would
not be known today. The reason is that the most useful tool of all for analyzing
this fantastically complex system 1s to lœbel the atoms which are used in the
reactions. 'Thus, iŸ we could introduee into the cycle some carbon dioxide which
has a “green mark” on it, and then measure after three seconds where the green
mark is, and again measure after ten seconds, etc., we could trace out the course
of the reactions. What are the “green marks”? They are different ¡sotopes. We
recall that the chemical properties of atoms are determined by the number of
clectrons, not by the mass of the nucleus. But there can be, for example in
carbon, six neutrons or seven neutrons, together with the six protons which all
carbon nuelei have. Chemically, the two atoms C†!2 and C1 are the same, but
they diÑer in weight and they have different nuclear properties, and so they are
distinguishable. By using these isotopes of diferent weights, or even radioactive
isotopes like C!, which provide a more sensitive means for tracing very small
quantities, it is possible to trace the reactions.
NÑow, we return to the description of enzymes and proteins. All proteins are
not enzymes, but all enzymes are proteins. There are many proteins, such as the
proteins in muscle, the structural proteins which are, for example, in cartilage
and haïr, skin, etc., that are not themselves enzymes. However, proteins are a
very characteristic substance of life: first of all they make up all the enzymes, and
second, they make up much of the rest of living material. Proteins have a very
Interesting and simple structure. 'Phey are a series, or chain, of diferent ønino
acids. Thhere are twenty different amino acids, and they all can combine with each
other to form chains in which the backbone is CO-NH, etc. Proteins are nothing
but chains of various ones of these twenty amino acids. Each of the amino acids
probably serves some special purpose. Some, for example, have a sulfur atom
at a certain place; when two sulfur atoms are in the same protein, they form a
bond, that is, they tie the chain together at two points and form a loop. Another
has extra oxygen atoms which make it an acidic substance, another has a basic
characteristic. 5ome of them have big groups hanging out to one side, so that
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they take up a lot of space. One of the amino acids, called proline, is not really an
amino acid, but imino acid. 'There is a slight diference, with the result that when
proline is in the chain, there is a kink in the chain. If we wished to manufacture
a particular protein, we would give these instructions: put one of those sulfur
hooks here; next, add something to take up space; then attach something to
put a kink in the chain. In this way, we will get a complicated-looking chaïin,
hooked together and having some complex structure; this is presumably just the
mamner in which all the various enzymes are made. One of the great triumphs
in recent tỉmes (since 1960), was at last to discover the exacb spatial atomic
arrangement of certain proteins, which involve some fifty-six or sixty amino acids
in a row. Over a thousand atoms (more nearly two thousand, iŸ we count the
hydrogen atoms) have been located in a complex pattern in wo proteins. The
first was hemoglobin. Ône of the sad aspects of this discovery is that we cannot
see anything from the pattern; we do not understand why it works the way 1
does. Of course, that is the next problem to be attacked.
Another problem is how do the enzymes know what to be? A red-eyed ly
makes a red-eyed fly baby, and so the information for the whole pattern of
enzymes to make red pigment must be passed from one fy to the next. 'This is
done by a substance in the nucleus oŸ the cell, not a protein, called DNA (short
for des-oxyribose nucleic acid). 'This is the key substance which is passed from one
cell to another (for instance sperm cells consist mostly of DNA) and carries the
information as to how to make the enzymes. DNA ¡is the “blueprint” What does
the blueprint look like and how does it work? First, the blueprint must be able
to reproduce itself. Secondly, it must be able to instruct the protein. Concerning
the reproduction, we might think that this proceeds like cell reproduction. Cells
simply grow bigger and then divide in half. Must it be thus with DNÑA molecules,
then, that they too grow bigger and divide in half? Every a‡omn certainly does
not grow bigger and divide in halfl No, it is impossible to reproduce a molecule
except by some more clever way.
The structure of the substance DNÑA was studied for a long time, first chemi-
cally to fnd the composition, and then with x-rays to fñnd the pattern in space.
The result was the following remarkable discovery: The DNA molecule is a pair