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2,221,800 | Grilled Butterflied Lemon Chicken | ["Two 3 1/2-pound chickens, backbones removed and excess fat trimmed", "1/4 cup extra-virgin olive oil", "2 garlic cloves, minced", "1 teaspoon finely grated lemon zest", "Salt and freshly ground pepper", "3 tablespoons fresh lemon juice"] | ["Preheat a gas grill or light a charcoal fire.", "On a work surface, press down on the chickens so they lie flat.", "In a small bowl, combine the oil with the garlic, lemon zest and a generous pinch of salt and pepper.", "Rub the oil all over the chickens.", "Grill the chickens over very low heat, turning occasionally and brushing with the lemon juice, until lightly charred and an instant-read thermometer inserted near the thigh joint registers 165, about 40 minutes.", "Cut the chicken into pieces and serve."] | www.foodandwine.com/recipes/grilled-butterflied-lemon-chicken | Recipes1M | ["chickens", "extra-virgin olive oil", "garlic", "lemon zest", "Salt", "lemon juice"] |
2,221,801 | Meatloaf for One | ["12 slice white bread, crumbled", "2 tablespoons carrots, grated", "1 tablespoon onion, finely chopped", "1 tablespoon celery, finely chopped", "1 tablespoon green pepper, finely chopped", "14 teaspoon salt", "1 dash pepper", "2 tablespoons chili sauce", "14 lb lean ground beef"] | ["In a bowl, combine bread, carrot, onion, celery, green pepper, salt, pepper, and 1 tbsp chili sauce.", "Add beef and mix well.", "Shape into a loaf and place on a foil-lined baking sheet.", "Top with remaining chili sauce.", "Bake at 350 for about 35 minutes."] | www.food.com/recipe/meatloaf-for-one-263187 | Recipes1M | ["white bread", "carrots", "onion", "celery", "green pepper", "salt", "pepper", "chili sauce", "lean ground beef"] |
2,221,802 | Ham and Cheese Grilled Between Gyoza Skins | ["1 bag Gyoza skins", "1 packages Sliced ham", "4 slice Melting sliced cheese", "1 dash Black pepper", "1 heaping tablespoon Ketchup", "1 Vegetable oil"] | ["Heat the oil in a frying pan and spread it over the surface of the frying pan.", "Turn off the heat and assemble 12 of the gyoza skins in the pan to create a disc.", "Top the gyoza skins with ham and ketchup.", "Next, sprinkle generously with black pepper and top with cheese.", "Arrange another layer of gyoza skins on top.", "Sprinkle 1 tablespoon of water on the top, 2 tablespoons around the edges.", "Turn the heat on medium-high.", "Lightly press the top of the skins with a spatula and cook for 4~5 minutes until lightly browned.", "Slide out of the frying pan and onto a plate.", "Add some oil to the frying pan, flip the gyoza disk over, and return to the frying pan.", "Cook the other side in the same way until lightly browned and it's done.", "It's easy to cut it with a pizza cutter or kitchen scissors.", "Cut it into eighths like a pizza to have equal slices."] | cookpad.com/us/recipes/151207-ham-and-cheese-grilled-between-gyoza-skins | Recipes1M | ["skins", "ham", "cheese", "Black pepper", "Ketchup", "Vegetable oil"] |
2,221,803 | A Chowder of Mussels and Leeks | ["leeks 3", "smoked bacon 5 ounces (150g)", "butter 3 tablespoons (40g)", "mussels 2 pounds (1kg)", "white vermouth 2 glasses", "potatoes 1 pound (450g)", "heavy cream 3/4 cup (200ml)", "bay leaves a couple", "thyme 4 sprigs", "parsley a few sprigs, chopped"] | ["Thinly slice the leeks and rinse them very thoroughly.", "No vegetable holds its grit like a leek.", "Cut the bacon into short, thin strips and put them into a deep, thick-bottomed pan with the butter.", "Let the bacon color lightly over medium heat.", "Decrease the heat, add the leeks, and cover with a lid.", "Let them cook for twenty minutes or so, with an occasional stir, until they are soft and sweetthey should not color.", "Remove from the heat.", "Check the mussels and pull away any beards.", "Discard any mussels that are broken, open, or exceptionally heavy.", "Put them in a large pot, pour in the vermouth, and cover tightly with a lid.", "Place over high heat until the mussels have opened (a matter of minutes), then remove each mussel from its shell.", "Peel the potatoes and cut them into large dice.", "Put them in a saucepan with 1 3/4 cups (400ml) of the mussel cooking liquor, drained through a sieve.", "Add the cream, bay, thyme, and a little black pepper (no salt).", "Bring to a boil, then decrease the heat so that the potatoes simmer gently for about ten minutes.", "Add three-quarters of the cooked potatoes to the leeks and bacon.", "Put the remainder in a blender with the cream (pick out the herbs first) and blitz briefly until smooth (too long and it will turn gummy).", "Pour into the pan and add the mussels and parsley.", "Bring all to a boil and serve."] | www.epicurious.com/recipes/food/views/a-chowder-of-mussels-and-leeks-381583 | Recipes1M | ["leeks", "bacon", "butter", "mussels", "white vermouth", "potatoes", "heavy cream", "bay leaves", "thyme", "parsley"] |
2,221,804 | Steak Martini/Asparagus Risotto/Braised Tomato Wine Sauce | ["6 angus beef center-cut sirloin steaks", "12 cup olive oil", "4 garlic cloves, thinly sliced", "12 ounces button mushrooms, wiped clean and chopped", "4 ounces shiitake mushrooms, wiped clean and chopped (if stems are too tough, save for another dish)", "8 ounces baby portabella mushrooms, cleaned and chopped (if stems are too hard, save for another dish)", "1 cup louis m martini cabernet sauvignon wine", "28 ounces canned diced tomatoes", "14 cup olive oil", "1 tablespoon chopped shallot", "4 ounces pancetta, thinly sliced", "2 cups risotto rice (we used Arborio)", "4 cups low sodium vegetable broth or 4 cups low sodium chicken broth", "2 cups heavy cream", "1 tablespoon chopped fresh oregano", "1 12 cups chopped blanched asparagus", "salt, to taste", "fresh ground black pepper, to taste", "crushed red pepper flakes (a pinch or two)"] | ["Heat 1/4 cup olive oil in braising pan or Dutch oven on medium heat.", "Add garlic and red pepper flakes, if using, and cook 3-4 minutes or until garlic is lightly browned.", "Add mushrooms and cook 5-6 minutes.", "Deglaze pan with wine and add tomatoes.", "Cover tight-fitting lid, reduce heat to medium and gently simmer 40 minutes.", "Heat additional olive oil in heavy-bottomed saucepan or Dutch oven.", "Saute shallots and pancetta 3-4 minutes, stirring constantly.", "Add risotto and cook 2-3 inutes or until risotto begins to brown.", "Combine broth with cream in a small saucepan and heat until simmering.", "Add broth mixture to hot risotto cup by cup, adding more liquid only when the previous cup is absorbed into the rice.", "The final 1-2 cups will not be completely absorbed but will give the risotto a creamy texture.", "Stir in oregano and asparagus and keep warm for service.", "Brush steaks with olive oil and season with salt and pepper.", "Preheat grill on high and reduce to med high; grill steaks to desired doneness.", "Serve steaks with risotto and sauce.", "Serve with Louis M Martini Cabernet Sauvignon!"] | www.food.com/recipe/steak-martini-asparagus-risotto-braised-tomato-wine-sauce-333764 | Recipes1M | ["center", "olive oil", "garlic", "button mushrooms", "shiitake mushrooms", "baby portabella mushrooms", "sauvignon wine", "tomatoes", "olive oil", "shallot", "pancetta", "risotto rice", "vegetable broth", "heavy cream", "fresh oregano", "blanched asparagus", "salt", "fresh ground black pepper", "red pepper"] |
2,221,805 | Chicken Pillow Puffs | ["8 ounces, weight Cream Cheese, Softened", "1/2 cups Butter, Softened, Divided Use", "2 cups Cooked Chicken, Cubed (about 3 Breasts)", "1/2 teaspoons Pepper", "1/2 teaspoons Salt", "2 packages Crescent Rolls, 8 Ounce Packages", "23 cups Seasoned Bread Crumbs", "1 can (10 Oz. Size) Cream Of Chicken Soup"] | ["Mix cream cheese and 1/4 cup of butter.", "Mix the chicken, pepper, and salt into the cream cheese mixture.", "Open the crescent roll cans and lay out the dough.", "Spoon a heaping tablespoon of the chicken mixture onto each crescent roll triangle.", "Fold and seal edges of each triangle so that nothing comes out.", "Melt the other 1/4 cup of butter into a bowl and place the bread crumbs in a separate bowl.", "Roll each chicken pillow into the butter and then gently roll it around in the bread crumbs to cover.", "Bake at 350 for about 30 to 40 minutes in a 13x9 baking pan.", "Heat the cream of chicken soup.", "Serve this ladled over the rolls or sometimes I use cheese dip when Im feeling frisky!"] | tastykitchen.com/recipes/main-courses/chicken-pillow-puffs/ | Recipes1M | ["weight Cream Cheese", "Butter", "Chicken", "Pepper", "Salt", "Crescent Rolls", "Bread Crumbs", "Cream Of Chicken Soup"] |
2,221,806 | Broccoli Cauliflower Cheese Baked | ["3 cup broccoli", "2 cup cauliflower", "2 tbsp pimentos (sm jar)", "1/2 yellow bell pepper", "1/2 cup ricotta cheese", "1 cup non fat cottages cheese", "1 cup shredded sharp cheddar cheese", "3 oz shredded skim mozzarella"] | ["Preheat oven 325", "Combine, place in pan with non stick spray.", "Bake for 20 min"] | cookpad.com/us/recipes/332199-broccoli-cauliflower-cheese-baked | Recipes1M | ["broccoli", "cauliflower", "pimentos", "yellow bell pepper", "ricotta cheese", "non fat cottages cheese", "cheddar cheese", "mozzarella"] |
2,221,807 | Ginger-Lemon Trifles | ["23 cup lemon juice", "1 14-oz. can fat-free sweetened condensed milk", "1 cup heavy cream", "1 cup low-fat Greek yogurt", "56 thin ginger cookies or ginger thins (about half 9-oz. pkg.)"] | ["Whisk together lemon juice and condensed milk in medium bowl.", "Whip cream with electric mixer in separate bowl until soft peaks form.", "Whisk yogurt into whipped cream.", "Fold cream mixture into lemon juice mixture.", "Chill 1 hour, or until firm.", "Layer 1/3 cup cream mixture and 7 cookies in each of 8 parfait glasses or ramekins.", "Chill 4 hours before serving."] | www.vegetariantimes.com/recipe/ginger-lemon-trifles/ | Recipes1M | ["lemon juice", "condensed milk", "heavy cream", "low-fat", "ginger thins"] |
2,221,808 | One Hit K.o. Cocoa Brownies With Chocolate Glaze | ["12 cup margarine", "1 cup sugar", "2 eggs", "34 cup flour", "4 12 tablespoons cocoa powder", "6 tablespoons evaporated milk or 6 tablespoons half-and-half cream", "1 pinch salt", "1 teaspoon vanilla extract", "2 tablespoons evaporated milk or 2 tablespoons half-and-half cream", "2 tablespoons cocoa powder", "2 tablespoons margarine", "12 cup confectioners' sugar", "1 teaspoon vanilla extract"] | ["Preheat oven to 350F or 180C.", "Grease and flour a 8\" (20cm) square pan (although I use a round silicone cake pan so who cares, really?", ").", "Brownies:.", "Whisk and stir margarine and sugar until completely combined.", "Add eggs and beat well.", "Add flour, cocoa, milk, salt & vanilla; beat well.", "Bake brownies for about 25 minutes.", "Poke with some holes and set aside while we make the glaze!", "Glaze:.", "Put Evaporated milk, cocoa powder & margarine in med saucepan.", "Bring to a boil, stirring constantly.", "Remove from heat and stir in confectioners sugar and vanilla.", "Spread all over the brownies with a spatula.", "Let stand for like 10 minutes before serving."] | www.food.com/recipe/one-hit-k-o-cocoa-brownies-with-chocolate-glaze-223675 | Recipes1M | ["margarine", "sugar", "eggs", "flour", "cocoa powder", "milk", "salt", "vanilla", "milk", "cocoa powder", "margarine", "sugar", "vanilla"] |
2,221,809 | Lima Bean Spread with Cumin And Herbs | ["10 ounces lima beans, canned frozen", "4 cloves garlic crushed and peeled", "1/4 teaspoon sweet red bell peppers crushed", "2 tablespoons olive oil, extra-virgin", "4 teaspoons lemon juice", "1 teaspoon cumin ground", "1 x salt to taste", "1 x black pepper freshly ground to taste", "1 tablespoon mint leaves chopped fresh", "1 tablespoon cilantro chopped fresh", "1 tablespoon dill weed chopped fresh"] | ["Bring a large saucepan of lightly salted water to a boil.", "Add lima beans, garlic and crushed red pepper; cook until the beans are tender, about 10 minutes.", "Remove from heat and let cool in the liquid.", "Drain the beans and garlic.", "Transfer to a food processor.", "Add oil, lemon juice, cumin, salt and pepper; process until smooth.", "Scrape into a bowl, stir in mint, cilantro and dill."] | recipeland.com/recipe/v/lima-bean-spread-cumin-herbs-48937 | Recipes1M | ["beans", "garlic", "sweet red bell peppers", "olive oil", "lemon juice", "cumin ground", "salt", "black pepper", "mint", "cilantro", "dill"] |
2,221,810 | Mini Spanish Omelets with Cheese | ["2 tablespoons of oil", "1 medium onion, finely chopped Safeway 1 lb For $1.49 thru 02/09", "3 cloves of garlic, finely chopped", "4 oz. of OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast, cut into small cubes", "2 small potatoes, cut in small cubes Safeway 2 pkg For $5.00 thru 02/09", "1/2 cup of milk", "1 lb. (16 oz.) of VELVEETA, finely chopped", "5 eggs", "cooking spray", "2 finely chopped scallions to garnish"] | ["Equipment: 1 mini cupcake tray (24 count); 1 frying pan", "-Preheat oven to 350 degrees F.", "-Heat the oil in the pan, add onion, garlic and flavor season as desired.", "Cook on medium heat for roughly 2 minutes and add the Oscar Mayer turkey and continue to cook.", "-Add the potatoes and flavor season as desired again, mixing everything together and continue cooking for 10 to 15 minutes mixing sporadically to prevent sticking or until the potatoes are fork tender.", "-Put milk and the Velveeta in a bowl and heat in the microwave for 1 minute so that the Velveeta melts, take it out and put it in the microwave again in 20 seconds intervals until fully melted.", "-Beat the eggs in a big bowl and add the milk and Velveeta.", "-Coat the mini-cupcakes pan with oil cooking spray and add a teaspoon of the potato mix, try not to fill them too much.", "-Pour the eggs mix in each cupcake mold, but do not fill to the top as they will spill over during baking.", "-Bake for 10 to 13 minutes and then broil for 4 minutes so that they get golden on the top.", "-Garnish with the scallions once theyre done."] | www.kraftrecipes.com/recipes/mini-spanish-omelets-cheese-172607.aspx | Recipes1M | ["of oil", "onion", "garlic", "Turkey Breast", "potatoes", "milk", "eggs", "cooking spray", "scallions"] |
2,221,811 | Grapes and apples salad | ["1 1/2 lb Grapes", "1 Apple", "1/3 oz lemon juice", "16 oz vanilla yogurt", "6 fun size Butter fingers"] | ["Wash grapes and apples", "Pick grapes off stems and place in a large bowl.", "Cut apple(s) into small pieces and sprinkle with the lemon juice.", "This is to keep the apples from turning brown..", "Add apples to the grapes and mix well.", "Crush the butter fingers and add to the grapes and apples and mix well.", "Add the yogurt to the grapes, apples and butter fingers mixture and mix well.", "Place in the refrigerator and let set."] | cookpad.com/us/recipes/363751-grapes-and-apples-salad | Recipes1M | ["Grapes", "Apple", "lemon juice", "vanilla yogurt", "Butter"] |
2,221,812 | Stuffing with Bacon, Apples and Onions | ["1 tablespoon butter", "10 cups mixed dried breadcrumbs", "1 lb bacon, cut into 1 inch pieces", "1 large yellow onion, diced", "1 tablespoon white sugar", "2 large granny smith apples, diced medium", "3 stalks celery, chopped", "12 cup minced fresh parsley", "1 tablespoon minced fresh sage", "1 tablespoon fresh thyme leave", "1 teaspoon salt", "1 teaspoon black pepper", "3 eggs, beaten", "4 cups chicken stock", "34 cup chopped walnuts (optional)"] | ["Place Bread Cubes in a large mixing bowl.", "In a large heavy skillet cook the bacon over medium high heat until crisp and done.", "Remove bacon with a slotted spoon.", "Remove all but 3 T's of the bacon grease.", "core and cut the apples, slice up celery.", "add apples and celery to pan brown about 6-8 minutes.", "Add to the bread crumbs in the bowl along with the parsley, thyme, sage, salt and pepper.", "Toss to combine well.", "Add nuts if using-toss again.", "Add the beaten eggs and toss again.", "Slowly add the stock, tossing as you go along.", "At this point you can stuff your bird or place in a well greased casserole dish.", "Bake in a 350 degree oven for 1 hour."] | www.food.com/recipe/stuffing-with-bacon-apples-and-onions-74919 | Recipes1M | ["butter", "breadcrumbs", "bacon", "yellow onion", "white sugar", "granny smith apples", "stalks celery", "parsley", "fresh sage", "thyme", "salt", "black pepper", "eggs", "chicken stock", "walnuts"] |
2,221,813 | Inn at Ellis River's Savory Cheddar, Parmesan and Sun-Dried Toma | ["12 cup unsalted butter", "2 tablespoons granulated sugar", "12 cup parmesan cheese, finely grated", "12 cup cheddar cheese, finely shredded", "1 12 teaspoons Italian herb seasoning", "2 teaspoons baking powder", "12 teaspoon coarse sea salt", "12 teaspoon fresh ground pepper", "4 eggs", "2 12 cups all-purpose flour", "13 cup sun-dried tomato, diced (if packed in liquid, pat dry thoroughly before dicing)", "1 cup walnut pieces, toasted", "1 teaspoon kosher salt"] | ["Preheat oven to 375 degrees F.", "In the bowl of an electric mixer, cream together butter and sugar.", "Add cheeses, herb seasoning, baking powder, the 1/2 teaspoon of salt and pepper and continue beating until creamy.", "Add eggs one at a time, beating well after each addition.", "Add flour gradually and continue beating until dough is well combined.", "Finally, carefully mix in sun-dried tomatoes and walnuts.", "Divide it into three pieces (about 10-12 ounces each), and shape each piece into a roll about 8 inches long.", "Space the three rolls evenly apart on a parchment-lined cookie sheet and shape each into a rectangle about 2-1/2 inches wide and 1 inch thick.", "Brush the top of each rectangle with water and sprinkle with the Kosher or coarse sea salt.", "Bake the rectangles 20 to 25 minutes, or until slightly brown at the edges.", "Remove them from the oven, and cool for about 30 minutes.", "Lower the oven temperature to 300 degrees F. Using a serrated knife, carefully cut each rectangle diagonally into 5/8 to 3/4 -inch wide slices.", "Place slices on their sides (cut sides up and down) to a parchment-lined cookie sheet.", "Bake the sliced biscotti in the 300 degree F oven for 20 minutes.", "Remove from the oven, turn them over, and bake for another 20 minutes, or until dry and beginning to brown.", "Remove them from the oven and transfer to a cooling rack."] | www.food.com/recipe/inn-at-ellis-rivers-savory-cheddar-parmesan-and-sun-dried-toma-343029 | Recipes1M | ["unsalted butter", "sugar", "parmesan cheese", "cheddar cheese", "Italian herb seasoning", "baking powder", "salt", "ground pepper", "eggs", "flour", "tomato", "walnut", "kosher salt"] |
2,221,814 | Standard Sweet Potato Yokan | ["1 net 300 grams Japanese sweet potato", "1 1/2 grams Powdered kanten", "180 ml Water", "50 grams Sugar"] | ["Cut the sweet potatoes into 2 cm thick slices.", "Peel rather thickly and soak in water to get rid of the bitterness.", "Put Step 1 in a bowl and add enough water to cover.", "Boil until softened.", "You can also cook in a microwave.", "Once boiled, drain the moisture and mash while still hot.", "Put the powdered kanten, water, and sugar in a pot and bring to a boil.", "Add Step 3 and mix well.", "Knead over low heat for 2 minutes.", "Pour into a moistened container.", "Once cooled, put into the refrigerator to chill.", "When removing from the container, warm the container in a bit of lukewarm water to warm.", "Cut into your desired size and enjoy."] | cookpad.com/us/recipes/143568-standard-sweet-potato-yokan | Recipes1M | ["Japanese sweet potato", "kanten", "Water", "Sugar"] |
2,221,815 | Crystallized Mint Leaves | ["1 large egg white", "1 tablespoon water", "1 cup packed fresh mint leaves", "1/4 cup superfine granulated sugar"] | ["In a small bowl stir together egg white or reconstituted dried whites and water and brush onto leaves to lightly coat both sides.", "In a bowl toss leaves with sugar and transfer to a rack.", "Let leaves stand about 6 hours, or until dry.", "Leaves may be made 1 day ahead and kept in an airtight container at room temperature."] | www.epicurious.com/recipes/food/views/crystallized-mint-leaves-14212 | Recipes1M | ["egg white", "water", "mint", "sugar"] |
2,221,816 | Chicken Pot Pie | ["1 Sheet of Puff Pastry", "2 large Diced Carrots", "1 large Diced Onion", "2 stock Diced Celery", "1 1/2 Boneless Chicken Thighs Cut into 1inch Pieces", "3 cup Chicken Stock", "1 cup Frozen Peas", "1 cup Chopped Broccoli", "1/3 cup Unsalted Butter", "1 cup All Purpose Flour", "1 cup Heavy Cream", "1 Salt & Pepper to Taste", "2 tbsp Olive Oil", "1 tbsp Fresh Thyme", "1 tbsp Fresh Parsley", "1 Egg Beaten"] | ["In a large pot over medium high heat, add the olive oil and get it so it's nice and hot.", "Add the chicken pieces and season with salt and pepper.", "Cook for about 5-6 minutes.", "Add the chopped onions, carrots, celery, and broccoli and cook them for about 5-7 minutes or until the veggies start to cook down and develop some color around the edges.", "Add the butter and stir until it melts, then add the flour and mix everything together with the veggies and chicken to make sure the roux is coating everything and let it cook for about 1 minute so that the roux doesn't taste gluey.", "Add the chicken stock and the thyme and bring it to a boil, let it cook for about 15 minutes.", "Add the heavy cream, peas, and season with salt and pepper to taste.", "Let it cook for about 10 more minutes, meanwhile preheat your oven to 400F.", "Grease 4 large oven proof bowls and set aside.", "Roll out the puff pastry onto a lightly floured board and using the bowl as a guide, cut the dough into the same shape as the bowl making sure it's about 1 inch bigger so it will stick to the sides.", "Evenly distribute the filling between the bowls and using a pastry brush, brush the sides of the bowls with the egg wash and cover them with the puff pastry making sure to seal the the sides against the bowl.", "Brush the tops with egg wash and sprinkle them with a little salt and pepper, make a little incision with a fork or knife so it doesn't puff up and explode.", "Place the filled bowls on a baking sheet and cook in the preheated oven for about 20-25 minutes or until the tops are golden brown.", "Set aside and let cool before serving."] | cookpad.com/us/recipes/359604-chicken-pot-pie | Recipes1M | ["Pastry", "Carrots", "Onion", "Celery", "Chicken", "Chicken", "Frozen Peas", "Broccoli", "Butter", "Flour", "Heavy Cream", "Salt", "Olive Oil", "Thyme", "Parsley", "Egg"] |
2,221,817 | Bread And Rolls Recipe | ["4 1/2 c. luke hot water", "3 Packages dry yeast", "4 or possibly less teaspoon salt", "6 c. unsifted flour", "3/4 c. powdered lowfat milk"] | ["Mix all ingredients together in large mixer bowl.", "Turn mixer to high speed for 5 min.", "Add in 6 c. flour (may knead by hand if mixer is too small to handle).", "Let rise 2 times, punching down between risings.", "Form into 6 loaves and place in well-greased pans or possibly shape for French Bread or possibly rolls.", "Let rise again (3rd time) till light.", "Bake at 375 degrees for 25-30 min."] | cookeatshare.com/recipes/bread-and-rolls-42511 | Recipes1M | ["water", "yeast", "salt", "flour", "powdered lowfat milk"] |
2,221,818 | Caramelized Onions With Rice | ["4 cups onions, sliced", "4 tablespoons butter", "1 12 cups long grain rice (I use basmati)", "12 teaspoon dried thyme", "salt and pepper", "3 cups chicken broth or 3 cups vegetable broth"] | ["Melt the butter in a large skillet add onions and cook slowly, stirring occasionally until golden (do not burn).", "Add rice, salt, pepper& thyme.", "Stir in the chicken stock [or Vegetable stock for vegetarians], turn heat to low and cook uncovered for apprx 30 minutes stirring occasionally or until the rice is cooked and the broth is absorbed."] | www.food.com/recipe/caramelized-onions-with-rice-52665 | Recipes1M | ["onions", "butter", "long grain rice", "thyme", "salt", "chicken broth"] |
2,221,819 | Potatoes and Cod Mille-Feuille | ["4 whole Potatoes, Peeled And Sliced 1mm Wide", "1 cup Olive Oil, Divided (For Pan-frying Cod And For Dressing)", "4 cups Sliced Onions", "4 pieces Cod", "1/4 cups Vinegar", "1-78 ounces, weight Parsley, Or To Taste"] | ["Cut the potatoes as they are shown in the picture,and put them in a steamer.", "Steam them for 10-15 minutes.", "Potatoes must be peeled and cut 1 mm wide.", "In a pan with 1/4 cup olive oil, saute the onions until golden.", "Pan-fry the cod until just cooked through.", "When done, put it on a board, press it with the heel of your hand or with a spoon and fan out the flesh.", "Now, in the mold and on the plate, we assemble the mille-feuille.", "Add the potatoes and on them, the sauteed onions.", "Continue with the cod and again another layer of onions.", "To finish, end with a layer of potatoes.", "Now, prepare the vinaigrette with three parts olive oil and one part cider vinegar.", "Put both in a food processor together with the parsley.", "To finish, drizzle the mille-feuille with the parsley vinaigrette."] | tastykitchen.com/recipes/main-courses/potatoes-and-cod-mille-feuille/ | Recipes1M | ["Potatoes", "Olive Oil", "Onions", "Cod", "Vinegar", "weight Parsley"] |
2,221,820 | Dutch Speculations (Speckulaas) | ["1 cup sweet butter", "2 cups brown sugar", "2 lemon", "2 eggs", "1/2 tsp. powdered cloves", "1/8 tsp. powdered cardamom", "1 tbsp. cinnamon", "1 tsp. nutmeg", "4 cups all purpose flour, sifted", "1 tsp. baking powder", "2 to 3 tbsp. milk,", "as needed", "1/4 cup blanched chopped almonds (optional)"] | ["Let butter soften slightly at room temperature.", "Then cream with sugar until fluffy.", "Add lemon rind and mix in eggs.", "Beat in spices.", "Resift flour with baking powder and stir into butter mixture.", "Add milk as needed to make dough smooth.", "Knead dough gently, adding almonds.", "Chill 4 to 5 hours.", "Roll out to 1/8 inch thickness and press patterns in with floured mold.", "Cut cookies apart and place on lightly buttered baking sheets.", "Leftover pieces of dough can be gathered together, rolled, chilled and reshaped.)", "Bake in preheated 400 F. oven for 8 minutes.", "Reduce heat to 325 F. and bake 25 minutes more, or until golden brown.", "Makes about 3 1/2 dozen cookies.", "Visions of SugarPlums"] | www.foodgeeks.com/recipes/20409 | Recipes1M | ["sweet butter", "brown sugar", "lemon", "eggs", "powdered cloves", "powdered cardamom", "cinnamon", "nutmeg", "flour", "baking powder", "milk", "almonds"] |
2,221,821 | Crescent Macadamia Truffle Cups | ["4 ounces sweet baking chocolate, cut into pieces", "14 cup butter (unsalted) or 14 cup margarine", "14 cup packed brown sugar", "2 tablespoons all-purpose flour", "2 tablespoons coffee-flavored liqueur or 2 tablespoons cold brewed coffee", "1 egg", "1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls", "24 whole macadamia nuts", "3 ounces white chocolate baking bar, cut into pieces", "13 cup cream cheese spread (from 8-oz container)", "12 cup whipping cream", "2 tablespoons powdered sugar", "1 teaspoon vanilla"] | ["Heat oven to 350F In 1-quart saucepan, melt sweet chocolate and 1/4 cup butter over low heat, stirring constantly, until smooth.", "Remove from heat.", "Stir in brown sugar, flour, liqueur and egg; set aside.", "Unroll dough into 2 long rectangles; firmly press perforations to seal.", "Cut each rectangle in half lengthwise.", "Cut each half crosswise into 6 (2-inch) squares.", "Press or roll out each square to 2 3/4-inch square.", "Place 1 square in each of 24 ungreased mini muffin cups; firmly press in bottom and up side, leaving corners of dough extended over edge of each cup.", "Place 1 macadamia nut in each dough-lined cup.", "Spoon about 2 teaspoons filling mixture over nut in each cup.", "Bake 12 to 15 minutes or until filling is set and corners of dough are golden brown.", "Cool 5 minutes.", "Remove from pan; place on cooling racks.", "Cool completely, about 30 minutes.", "Refrigerate until thoroughly chilled, about 1 hour.", "Meanwhile, in 1-quart saucepan, melt baking bar and cream cheese spread over low heat, stirring constantly, until smooth.", "Cover with plastic wrap; refrigerate until thoroughly chilled, about 1 hour, stirring occasionally.", "In small bowl, beat whipping cream, powdered sugar and vanilla with electric mixer on high speed just until soft peaks form.", "Add chilled baking bar mixture; beat on low speed just until well blended.", "Pipe or spoon topping over tops of chilled cups.", "Refrigerate until topping is set, about 30 minutes.", "Store truffle cups in refrigerator."] | www.food.com/recipe/crescent-macadamia-truffle-cups-332406 | Recipes1M | ["sweet baking chocolate", "butter", "brown sugar", "flour", "coffee", "egg", "nuts", "white chocolate baking", "cream cheese", "whipping cream", "powdered sugar", "vanilla"] |
2,221,822 | Ala Carte Menu Recipe | ["11/2 lb BUTTER PRINT SURE", "121/2 doz Large eggs SHELL", "121/2 gal WATERMELON FRESH(SEASONAL", "50 pkt CEREAL DRY ASSOR 70 PG", "5 lb CORN BREAD MIX YELLOW", "21/4 lb SUGAR, GRANULATED 10 LB", "3/8 x Hundred CREAM NONDAIRY", "2 lb COFFEE ROASTED 2 LB"] | ["SERVING SIZE:"] | cookeatshare.com/recipes/ala-carte-menu-62863 | Recipes1M | ["BUTTER", "eggs SHELL", "FRESH(SEASONAL", "CEREAL", "CORN BREAD", "SUGAR", "CREAM NONDAIRY", "COFFEE"] |
2,221,823 | VELVEETA Creamy Chicken & Pasta Casserole | ["1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner", "1 can (12.5 oz.) chunk white chicken breast, drained, flaked", "1 green pepper, chopped", "1 cup frozen corn, thawed", "1/3 cup KRAFT Original Barbecue Sauce", "1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream", "1/2 cup KRAFT Shredded Cheddar Cheese"] | ["Heat oven to 400 degrees F.", "Prepare Dinner in large saucepan as directed on package.", "Stir in all remaining ingredients except cheese.", "Spoon mixture into 8-inch square baking dish sprayed with cooking spray.", "Top with cheese.", "Bake 10 min.", "or until heated through."] | www.kraftrecipes.com/recipes/velveeta-creamy-chicken-pasta-casserole-159272.aspx | Recipes1M | ["chicken", "green pepper", "frozen corn", "Barbecue Sauce", "'S", "Cheddar Cheese"] |
2,221,824 | Three Cheese Dish Recipe | ["3 Large eggs, beaten", "1/4 c. (about) lowfat milk", "1/2 teaspoon salt", "1/4 teaspoon pepper", "1 teaspoon parsley flakes", "1/2 teaspoon Worcestershire sauce", "2 tbsp. Parmesan cheese", "1/4 teaspoon dry mustard", "2 slices process Swiss cheese, slivered", "1 1/4 c. shredded cheddar cheese", "1 (4 ounce.) can mushroom pcs, liquid removed", "1 1/2 green onions, minced"] | ["Preheat oven to 350 degrees.", "Combine Large eggs, lowfat milk, salt, pepper, parsley, Worcestershire sauce, Parmesan cheese and mustard in bowl; beat well.", "Stir in Swiss and cheddar cheeses, mushrooms and green onions.", "Pour into buttered 9\" pie plate.", "Bake for 25 to 30 min or possibly till set.", "Yield: 4 servings."] | cookeatshare.com/recipes/three-cheese-dish-22434 | Recipes1M | ["eggs", "milk", "salt", "pepper", "parsley flakes", "Worcestershire sauce", "Parmesan cheese", "dry mustard", "Swiss cheese", "cheddar cheese", "mushroom", "green onions"] |
2,221,825 | Two Week Cole Slaw Recipe | ["1 lg. head cabbage", "1 onion", "1 green pepper", "3/4 c. vinegar", "3/4 c. Wesson oil", "1 c. sugar", "1 teaspoon salt"] | ["Cook sugar, vinegar, oil and salt till dissolved and pour over cabbage while warm.", "This will keep in refrigerator for 2 weeks."] | cookeatshare.com/recipes/two-week-cole-slaw-48913 | Recipes1M | ["head cabbage", "onion", "green pepper", "vinegar", "Wesson oil", "sugar", "salt"] |
2,221,826 | Sweet and Sour Meatballs With Cointreau | ["460 g ground beef", "12 cup oil", "2 eggs", "2 tablespoons flour", "1 (425 g) can pineapple chunks in juice (reserve the juice)", "12 green capsicum", "12 cup Cointreau liqueur", "3 tablespoons cornflour (or cornstarch)", "2 tablespoons soy sauce", "13 cup sugar", "12 cup pineapple juice", "12 cup vinegar", "14-12 teaspoon salt and pepper", "12 cup peas", "14-12 cup carrot"] | ["Cook peas and carrots in boiling water until tender.", "Form ground beef into small balls.", "In bowl, mix together eggs, flour, salt and pepper.", "Roll ground beef balls into above mixture.", "In frypan, heat oil and brown balls; set aside.", "Combine 1/2 a tablespoon of oil with chicken stock, diced capsicum and pineapple pieces.", "Cook on medium heat for about 10 minutes.", "Add rest of ingredients, stirring until boils", "Once thickened, add meatballs and simmer for about 15 minutes.", "Enjoy!"] | www.food.com/recipe/sweet-and-sour-meatballs-with-cointreau-160594 | Recipes1M | ["ground beef", "oil", "eggs", "flour", "pineapple", "green", "liqueur", "cornflour", "soy sauce", "sugar", "pineapple juice", "vinegar", "salt", "peas", "carrot"] |
2,221,827 | Bolognese (Meat Sauce Spaghetti) | ["300 grams Ground meat", "1 dash Nutmeg", "1 dash Cinnamon", "2 tbsp Red wine", "1 tbsp White flour", "1 onion's worth Minced onion", "2 clove Minced garlic", "150 grams Fresh shiitake mushrooms", "2 can Canned tomatoes", "2 tsp Natural salt", "1 tbsp Honey", "2 Bay leaves", "1 Soup stock cube", "1 Salt and pepper", "1 Basil", "1 Oregano", "2 tbsp Olive oil", "1 Balsamic vinegar to finish (optional)", "1 Grated cheese"] | ["Mince the vegetables and mushrooms.", "Heat oil in a thick pan with the garlic.", "Once the garlic becomes fragrant, add the ground meat and cook over high heat.", "Add the cinnamon, nutmeg, and flour.", "After the flour is evenly combined with the meat, add the red wine.", "Cook off the alcohol, then add the onions and mushrooms and continue cooking.", "Add the canned tomatoes, soup stock, salt, bay leaf, basil, and oregano and simmer for 30 minutes.", "Add the honey and simmer for another 15 minutes.", "Season with salt and pepper to taste.", "For the finishing touch, drizzle on balsamic vinegar and it's complete.", "Use plenty of sauce on the pasta.", "And don't forget the grated cheese.", "If you have any leftover sauce, freeze it.", "It can be used in a number of ways.", "After mixing in the pasta, depending on the type of canned tomatoes, it might taste thin.", "Use salt to adjust the flavor to your liking."] | cookpad.com/us/recipes/170058-bolognese-meat-sauce-spaghetti | Recipes1M | ["Ground meat", "Nutmeg", "Cinnamon", "Red wine", "flour", "onion", "garlic", "shiitake mushrooms", "tomatoes", "salt", "Honey", "Bay leaves", "cube", "Salt", "Basil", "Oregano", "Olive oil", "vinegar", "cheese"] |
2,221,828 | French Honey Bread (Abm) | ["1 18 cups water (warmed)", "1 tablespoon honey", "1 tablespoon olive oil", "34 teaspoon salt", "1 teaspoon sugar", "3 cups bread flour", "2 teaspoons yeast"] | ["Add ingredients according to the manufacturers instructions for your particular bread maker.", "Follow instructions for bread cycle or white bread cycle.", "Enjoy!"] | www.food.com/recipe/french-honey-bread-abm-152943 | Recipes1M | ["water", "honey", "olive oil", "salt", "sugar", "bread flour", "yeast"] |
2,221,829 | Daniel Boulud's Light Mayonnaise | ["1 egg", "White wine vinegar", "1 tablespoon Dijon mustard", "1 tablespoon red wine vinegar", "1 cup peanut oil", "Kosher salt and freshly ground black pepper"] | ["Poach the egg in vinegar water for 2 to 3 minutes.", "Place the egg in a blender with the mustard and red wine vinegar and blend with the peanut oil.", "Add the seasonings at the end."] | www.foodnetwork.com/recipes/daniel-bouluds-light-mayonnaise-recipe.html | Recipes1M | ["egg", "White wine vinegar", "mustard", "red wine vinegar", "peanut oil", "Kosher salt"] |
2,221,830 | Chicken Every Sunday Recipe | ["1 pkg. frzn broccoli", "1 pkg. frzn cauliflower", "2 c. minced chicken", "1 c. mayonnaise", "1 can cream of chicken soup", "1 can cream of mushroom soup", "1 pkg. onion soup mix", "1/2 c. water", "1/2 c. grated Cheddar cheese", "1/2 c. bread or possibly cracker crumbs", "Melted butter"] | ["Cook veggies 1/2 the time as the package directions.", "Drain and arrange in buttered casserole; add in chicken.", "Mix together mayonnaise, soups, dry soup mix and water.", "Pour over chicken.", "Sprinkle with cheese and bread crumbs on top and dot with butter.", "Bake 25 min at 350 degrees or possibly till bubbly and browned slightly."] | cookeatshare.com/recipes/chicken-every-sunday-39314 | Recipes1M | ["broccoli", "cauliflower", "chicken", "mayonnaise", "cream of chicken soup", "cream of mushroom soup", "onion soup mix", "water", "Cheddar cheese", "bread", "butter"] |
2,221,831 | Double Cranberry Slaw | ["1 small head cabbage, shredded", "4 -6 baby carrots, shredded", "14 small onion, shredded", "1 cup fresh cranberries, chopped", "12 cup dried cranberries", "12 cup walnuts", "14 cup red wine vinegar", "3 tablespoons honey", "12 teaspoon salt (to taste)", "14 teaspoon fresh ground pepper (to taste)", "splash of your favorite hot sauce, I used Cholulas", "1 teaspoon orange zest", "2 tablespoons orange juice"] | ["Use a food processor to shred all the fresh veggies, or use a packaged mix.Place in a bowl.", "Pulse the dried cranberries & walnuts together in food processor a few times until ground but not a paste.", "Add this to the next 7 ingedients (the dressing) and pour over the veggies.", "Best if you let it sit in fridge several hours or overnight."] | www.food.com/recipe/double-cranberry-slaw-356855 | Recipes1M | ["head cabbage", "baby carrots", "onion", "fresh cranberries", "cranberries", "walnuts", "red wine vinegar", "honey", "salt", "ground pepper", "orange zest", "orange juice"] |
2,221,832 | Lemon and Dill Salmon | ["2 Salmon Filets", "1/2 teaspoons Lemon Pepper", "1/4 cups Butter, Melted", "1 Tablespoon Fresh Dill, Chopped", "2 Tablespoons Lemon Juice (for 2 Tablespoons You'll Need About 1 Lemon)", "Non-stick Cooking Spray", "1 whole Lemon, Sliced, For Garnish"] | ["Preheat oven to 375 F.", "Spray an oven-safe baking dish with non-stick cooking spray.", "Place salmon filets in the baking dish (skin side down) and season with lemon pepper.", "In a small bowl, mix together the butter, dill and lemon juice.", "Pour lemon-butter mixture over salmon filets.", "Garnish with lemon slices.", "Bake for 25 minutes and serve, pouring the lemon butter that remains in the baking dish over the salmon filets."] | tastykitchen.com/recipes/main-courses/lemon-and-dill-salmon/ | Recipes1M | ["Salmon Filets", "Lemon Pepper", "Butter", "Fresh Dill", "Lemon Juice", "Spray", "Lemon"] |
2,221,833 | Fruity Chicken Wings | ["Oil, for frying", "1 pound chicken wings, washed thoroughly", "Salt", "2 sticks butter", "One 10-ounce jar pepper jelly", "Blue cheese, carrots or celery, for serving"] | ["Using a fryer or a large pot, heat oil to 350 degrees F.", "Cut the chicken wings at the joint to yield a wingette and drumette from each wing.", "Sprinkle the wings with salt.", "Deep-fry the wings until golden and crispy, 12 to 15 minutes.", "Meanwhile, in a medium saucepan over medium-low heat, melt the butter.", "Add the pepper jelly and continually whisk until it lightly bubbles, 5 to 10 minutes.", "Turn the heat down to low and allow to simmer as the wings continue to cook.", "When the wings are ready, add directly to the pan and toss.", "Serve immediately with blue cheese and carrots or celery."] | www.foodnetwork.com/recipes/paula-deen/fruity-chicken-wings-recipe.html | Recipes1M | ["chicken", "Salt", "butter", "pepper", "cheese"] |
2,221,834 | Pecorino-Black Pepper Breadsticks | ["13 cup flour", "14 cup whole wheat flour", "14 cup pecorino romano cheese, freshly grated", "34 teaspoon baking powder", "12 teaspoon black pepper, freshly ground", "5 tablespoons water", "1 teaspoon olive oil"] | ["Preheat oven to 450.", "Lightly spoon flours into dry measuring cups; level with a knife.", "Combine flours, cheese, baking powder, and pepper in a medium bowl.", "Add 5 tablespoons water and oil; stir until dough forms.", "Turn dough out onto a floured surface; knead lightly 4 or 5 times.", "Divide dough into 10 - 12 equal portions, shaping each portion into an 8-inch rope.", "Place ropes on a baking sheet coated with cooking spray.", "Bake at 450 for 10 - 15 minutes or until bottoms are golden brown.", "Remove from oven; cool on a wire rack."] | www.food.com/recipe/pecorino-black-pepper-breadsticks-252994 | Recipes1M | ["flour", "whole wheat flour", "pecorino romano cheese", "baking powder", "black pepper", "water", "olive oil"] |
2,221,835 | Chocolate Fudge Frosting. | ["2 cup sugar", "1/2 cup cocoa powder", "1/4 tsp salt", "1/2 cup butter / margarine", "1 tsp vanilla", "1/4 cup milk"] | ["Combine the first 3 ingredients (sugar, cocoa & salt) and stir in milk.", "One tablespoon at a time til all ingredients mix well.", "(U can add more milk if u like)", "Add the butter/ margarine and bring to a boil.", "Cover & cook on medium heat for 2 minutes.", "Remove from heat and stir in vanilla.", "Beat at medium speed of an electric mixer until spreading consistensy."] | cookpad.com/us/recipes/347692-chocolate-fudge-frosting | Recipes1M | ["sugar", "cocoa powder", "salt", "butter", "vanilla", "milk"] |
2,221,836 | Fresh Lemon Pastry Cream | ["5 large egg yolks", "3/4 cup cornstarch", "3 cups heavy cream", "1/2 cup fresh lemon juice", "1 1/2 cups sugar"] | ["In a mixing bowl, combine the egg yolks, cornstarch, and 1 cup of the heavy cream.", "Whisk to blend well.", "Set aside.", "Combine the remaining 2 cups cream, lemon juice and sugar in a large heavy bottomed saucepan over medium heat.", "Whisk to dissolve the sugar and bring to a gentle boil, about 10 minutes.", "Slowly add the egg yolk mixture, whisking constantly it thickens, about 5 minutes.", "Be forewarned: the mixture will break.", "Don't be alarmed.", "Pour it into a glass bowl.", "Press a piece of plastic wrap directly on the surface of the mixture to prevent a skin from forming.", "Let cool completely at room temperature.", "When cooled pour the mixture into the bowl of an electric mixer fitted with a wire whip.", "Beat a medium speed to combine the mixture.", "If it will not combine, warm another 1/2 cup heavy cream and slowly add it to the mixture.", "Whip until you have a thick and creamy custard"] | www.foodnetwork.com/recipes/emeril-lagasse/fresh-lemon-pastry-cream-recipe.html | Recipes1M | ["egg yolks", "cornstarch", "heavy cream", "lemon juice", "sugar"] |
2,221,837 | Warm Pitas with Dukka | ["1 cup whole almonds", "1/4 cup sesame seeds", "3 Tbs. whole coriander seeds", "2 Tbs. cumin seeds", "1/2 tsp. dried thyme", "1/2 tsp. aleppo pepper or chili powder", "4 fresh pita rounds", "Olive oil for serving"] | ["Preheat oven to 350F.", "Place almonds on sheet pan, and roast in oven 13 to 15 minutes, or until fragrant.", "Transfer nuts to cool sheet pan.", "Heat skillet over medium heat and add sesame seeds, coriander, cumin, thyme, and aleppo pepper.", "Cook 3 to 4 minutes, or until spices are fragrant.", "Place nuts and spices in food processor and pulse until mixture resembles coarse sand (do not overprocess or mixture will become almond butter).", "Meanwhile, heat pita rounds on baking sheet 5 minutes, or until warm.", "Slice pitas into triangles, and serve with dukka and olive oil."] | www.vegetariantimes.com/recipe/warm-pitas-with-dukka/ | Recipes1M | ["whole almonds", "sesame seeds", "coriander seeds", "cumin seeds", "thyme", "aleppo pepper", "fresh pita rounds", "Olive oil"] |
2,221,838 | Blueberry Almond Scones | ["2 tablespoons fresh blueberries", "2 tablespoons blueberry preserves", "1 tablespoon pomegranate juice", "5 tablespoons unsalted butter", "3/4 cup white sugar", "1 egg", "1/3 cup milk", "1 teaspoon almond extract", "2 teaspoons lemon zest", "1/2 teaspoon lemon juice", "2 cups all-purpose flour", "2 teaspoons baking powder", "1 teaspoon baking soda", "1/2 teaspoon salt", "1/2 cup chopped almonds", "1 cup fresh blueberries"] | ["Preheat oven to 375 degrees F (190 degrees C).", "Line two baking sheets with parchment paper.", "Place 2 tablespoons blueberries in a microwaveable bowl; heat in the microwave until very soft, about 20 seconds.", "Stir in the preserves and pomegranate juice; set aside.", "Cream together the butter and sugar in a small bowl using an electric hand mixer.", "Beat in the egg.", "Add the milk, almond extract, lemon zest, lemon juice, and the blueberry mixture, continuing to beat until combined.", "Sift together the flour, baking powder, baking soda, and salt in a bowl.", "Gradually add the flour mixture to the blueberry mixture, continually beating until you have a soft dough.", "Fold the almonds and 1 cup blueberries into the dough.", "Drop dough by rounded teaspoonfuls onto lined baking sheets.", "Bake until golden brown, about 15 minutes."] | allrecipes.com/recipe/blueberry-almond-scones/ | Recipes1M | ["fresh blueberries", "preserves", "pomegranate juice", "unsalted butter", "white sugar", "egg", "milk", "almond", "lemon zest", "lemon juice", "flour", "baking powder", "baking soda", "salt", "almonds", "fresh blueberries"] |
2,221,839 | Breaded Pork Scallops (Medaillons de Porc a l'Anglaise) | ["1 1/2 pounds boneless loin of pork, trimmed of almost all fat", "Salt to taste if desired", "Freshly ground pepper to taste", "1 egg", "3 tablespoons water", "1/2 cup plus 1 tablespoon corn, peanut or vegetable oil", "13 cup flour", "1 cup fine fresh bread crumbs", "3 tablespoons butter, optional", "Lemon wedges for garnish"] | ["Cut meat or have it cut crosswise into 12 slices of equal thickness.", "Pound each lightly with flat mallet.", "Arrange on flat surface and sprinkle with salt and pepper on both sides.", "In side dish combine egg, water, one tablespoon oil, salt and pepper.", "Beat well to blend.", "Put flour in second dish and bread crumbs in third.", "Dip pork slices in flour to coat thoroughly, shaking off excess.", "Dip each in egg mixture and then in crumbs to coat well.", "Pat to help crumbs adhere.", "Heat about 1/4 cup of oil in large, heavy skillet and add a few breaded slices to fill skillet without crowding.", "Cook about 5 minutes on one side until golden brown.", "Turn and cook about 5 minutes or slightly longer on other side.", "Transfer to warm platter.", "Continue adding oil and pork until all are cooked.", "Heat butter until lightly browned and pour over meat.", "Serve with lemon wedges."] | cooking.nytimes.com/recipes/1454 | Recipes1M | ["boneless loin of pork", "Salt", "Freshly ground pepper", "egg", "water", "corn", "flour", "bread crumbs", "butter", "Lemon wedges"] |
2,221,840 | Pepperoni Crisps | ["1 ounce pepperoni (thinly sliced)", "2 paper towels"] | ["Arrange pepperoni on a microwave-safe plate, on top of a paper towel.", "Cover with another towel.", "Microwave for about 40 seconds.", "Rearrange and turn over the crisps to ensure even crisping.", "Continue cooking for 15-20 second intervals, until desired crispness is reached.", "Enjoy as-is or with dips, in place of crackers."] | www.food.com/recipe/pepperoni-crisps-351268 | Recipes1M | ["pepperoni", "paper"] |
2,221,841 | Roasted Vegetable Sandwiches | ["1 portabella mushroom cap, sliced", "1 sweet pepper, any color thick strips", "1 zucchini, washed and sliced", "1 Spanish onion, sliced", "4 ciabatta rolls", "1 garlic clove, minced", "4 tablespoons tofu mayonnaise", "4 tablespoons stone ground dijon mustard"] | ["Cut vegetables into slices which will fit the bread roll used.", "Grill vegetables on a non stick George Forman type grill or barbecue.", "Mix minced garlic in several tablespoons of mayonnaise.", "Slice bread rolls and spread one half with mayonnaise and the other with mustard.", "Mix your choices of vegetables on the rolls and put sandwich together and place back under the grill for roll to heat."] | www.food.com/recipe/roasted-vegetable-sandwiches-464551 | Recipes1M | ["portabella mushroom", "sweet pepper", "zucchini", "onion", "ciabatta rolls", "garlic", "mayonnaise", "stone ground"] |
2,221,842 | Peppernuts (Cookie Flavor) | ["34 cup butter or 34 cup oleo", "1 cup brown sugar", "1 egg", "1 teaspoon vanilla", "2 14 cups flour", "12 teaspoon baking soda", "12 teaspoon cream of tartar", "12 teaspoon salt", "12 nuts, crushed"] | ["Beat together first 4 ingredients.", "Add flour sifted with soda, cream of tartar and salt.", "Mix well.", "Add nuts.", "Make long rolls and cut into small pieces.", "Bake at 350 for 10-15 minutes (depending on how cruncy you like your cookies)."] | www.food.com/recipe/peppernuts-cookie-flavor-271794 | Recipes1M | ["butter", "brown sugar", "egg", "vanilla", "flour", "baking soda", "cream of tartar", "salt", "nuts"] |
2,221,843 | Arizona Desert Chili Recipe | ["2 Tbsp. Vegetable oil", "3 x Garlic cloves, minced", "2 x Onions, minced", "1 x Green bell peppers, minced", "3 lb Beef", "1 tsp Grnd cumin", "1 tsp Grnd oregano", "3 Tbsp. Chili pwdr", "10 x Tomatoes, peeled and minced", "2 x Jalapeno peppers, optional", "1 can Beer"] | ["* Have beef minced, not grnd.", "1.", "Heat oil in a large heavy skillet.", "Add in garlic, onions and green pepper.", "Saute/fry till soft, about 5-7 min.", "2.", "Add in beef and lightly brown on all surfaces.", "Drain off some of the fat if a lot has accumulated.", "Lean beef trimmed of all fat shouldn't have an excess amount, however.", "3.", "Add in remaining ingredients and simmer for 1 hour or possibly slightly longer.", "Put a cover on skillet during cooking time, and slightly tilt it so steam can escape.", "Check often and stir to prevent sticking.", "Skim off fat as it rises.", "Best if allowed to sit, tightly covered, for an hour after cooking is complete.", "Serving Ideas : Serve with cornbread or possibly cheese biscuits.", "NOTES : This chili can be mild or possibly very warm depending upon the use of jalapeno peppers.", "Some chili lovers say you should never put beans in chili so this recipe omits them.", "which we met in Arizona, a hard believer in no-bean chili."] | cookeatshare.com/recipes/arizona-desert-chili-69363 | Recipes1M | ["Vegetable oil", "Garlic", "Onions", "Green bell peppers", "Beef", "cumin", "oregano", "Tomatoes", "peppers"] |
2,221,844 | Creamy-Soft and Wobbly! Rich Annin Tofu (Almond Tofu) | ["250 ml Milk", "100 ml Heavy cream", "50 grams Sugar", "15 grams Chinese almond powder (apricot pit powder)", "3 grams Gelatin sheet"] | ["I used this Chinese almond powder that I bought at the Tokyu Hands store.", "It was 200 yen for 40g.", "It may be available at large supermarkets too.", "Mix the sugar and Chinese almond powder well.", "Soak the gelatin in water.", "Pour milk, heavy cream, and the mixture from Step 2 into a pot.", "Turn on the heat to low-medium.", "Continue mixing with a spatula until it starts to bubble, then turn off the heat.", "Put the gelatin, and dissolve.", "Strain the mixture in a tea strainer, and transfer to a bowl.", "Chill it in a bowl of ice-cold water while stirring.", "(If you pour it into molds and refrigerate when the mixture is still hot, it will form a film.)", "When it's mostly cooled, slowly pour it into molds, and chill in the fridge to harden.", "Garnish with goji berries or mint leaves if you have some, then serve!"] | cookpad.com/us/recipes/145197-creamy-soft-and-wobbly-rich-annin-tofu-almond-tofu | Recipes1M | ["Milk", "cream", "Sugar", "Chinese almond", "Gelatin sheet"] |
2,221,845 | Chicken and Banana Egg Roll Appetizer | ["1 large chicken breasts whole", "2 large bananas firm", "2 teaspoons sesame oil", "2 large eggs", "2 tablespoons milk", "1/2 cup flour, all-purpose", "2 teaspoons flour, all-purpose", "23 teaspoon water cold", "4 each egg roll wrappers", "3 cups vegetable oil"] | ["Halve chicken breast; lay one half flat and slice through it horizontally.", "Repeat with other half.", "Use rolling pin to roll breast meat pieces into very thin slices.", "Brush lightly with sesame oil.", "Peel and cut bananas in half to yield two round sections about length of chicken breasts.", "Beat eggs with milk.", "Wrap thin piece of chicken around section of banana; dredge with flour; dip in egg mixture.", "Roll wrapped banana in egg roll wrapper, tucking sides of wrapper as you roll.", "Seal end of wrapper with flour paste.", "At this point, you can cover and chill or freeze them until ready to deep-fry.", "Heat deep-frying oil in wok until bubbles form around a bamboo chopstick held upright in center of oil.", "Deep-fry until light brown, drain.", "After rolls have cooled slightly, slice into 1 inch sections.", "Serve."] | recipeland.com/recipe/v/chicken-banana-egg-roll-appetiz-41089 | Recipes1M | ["chicken breasts", "bananas firm", "sesame oil", "eggs", "milk", "flour", "flour", "water cold", "egg roll wrappers", "vegetable oil"] |
2,221,846 | Crown Roast of Lamb with Bright Green Tabouleh | ["1 crown roast of lamb (two 8-chop racks tied together), bones frenched", "2 teaspoons dried thyme leaves", "Coarse (kosher) salt and freshly ground black pepper, to taste", "4 cups Bright Green Tabouleh", "4 large bunches fresh mint, for garnish", "4 large bunches fresh watercress, for garnish"] | ["Position a rack in the center of the oven and preheat the oven to 450F.", "Season the crown roast with the thyme and with generous amounts of salt and pepper, pressing the seasonings into the meat.", "Cover the tips of the bones with aluminum foil to prevent burning, and place the roast in a shallow roasting pan.", "Roast for 30 minutes for perfectly cooked medium-rare meat.", "If you like your lamb cooked to medium, add another 5 minutes of cooking time.", "Place the roast on a decorative round serving platter, and let it rest for 10 minutes.", "Then fill the center with the tabouleh, and garnish the tabouleh with a full, leafy mint sprig.", "Arrange the watercress and the remaining mint sprigs around the roast.", "To serve, spoon the tabouleh from the center of the roast onto plates; then carve the roast between the bones into chops."] | www.cookstr.com/recipes/crown-roast-of-lamb-with-bright-green-tabouleh | Recipes1M | ["crown roast", "thyme", "salt", "fresh mint", "fresh watercress"] |
2,221,847 | Zombie Punch | ["4 oranges", "4 whole lychees", "8 blueberries", "2 cups pineapple juice", "One 16-ounce bag frozen strawberries", "2 cups vodka", "1 cup triple sec liqueur", "3 cups pineapple juice", "2 cups ginger ale", "1/2 cup black sanding sugar"] | ["Special equipment: toothpicks, a muffin tin, a punch bowl and glasses", "For the eyeball ice cubes: Cut off and discard the top quarter of each orange.", "Carefully hollow out the oranges (a grapefruit spoon or knife works well for this) and reserve the orange pulp.", "Put a blueberry in the bottom of each orange and use a toothpick to secure it.", "Make 8 short cuts along the edge of each orange to make tabs.", "Then fold back every other tab to make eyelashes.", "Put a blueberry in each lychee to create the pupil of an eye.", "Then attach the lychees to the oranges by pushing them on the toothpicks to secure.", "(Try not to poke all the way through.)", "Place the oranges in the cups of a muffin tin.", "Carefully fill the oranges about 1/2 inch from the top with the pineapple juice.", "Freeze until solid, 4 hours or overnight, removing the toothpicks about halfway through freezing.", "For the punch: Puree the strawberries in a blender with the vodka and triple sec.", "Pour into a punch bowl.", "Add the pineapple juice and stir well.", "Top with the ginger ale.", "Add the eyeball ice cubes.", "For the black rim: Put the sanding sugar on a shallow plate.", "Put the reserved orange juice in a shallow bowl.", "Dip the rim of a punch glass into the juice and then coat with sanding sugar before filling with punch."] | www.foodnetwork.com/recipes/patricia-heaton/zombie-punch.html | Recipes1M | ["oranges", "lychees", "blueberries", "pineapple juice", "frozen strawberries", "vodka", "triple sec liqueur", "pineapple juice", "ginger ale", "black sanding sugar"] |
2,221,848 | Apple Syllabub Recipe | ["3 x Golden brown delicious apples, peeled, cored and minced", "2 Tbsp. Water", "1 Tbsp. Caster sugar", "150 ml Sweet white wine Zest and juice of 1 lemon", "40 gm Caster sugar, (1 1/2oz)", "1 x 284 millilit double cream, (10 floz) Fresh mint sprigs Apple slices"] | ["Place the minced apples, water and sugar in a saucepan, cover and cook 8-10 min, till soft.", "Allow to cold.", "Place the wine, lemon zest and juice, sugar and cream into a bowl and whisk till the mix holds its shape.", "Carefully mix in the apple puree and spoon into 6 tall glasses.", "Allow to refrigeratefor 1-2 hrs then decorate with the mint and apple slices.", "NOTES : A delicious traditional dessert for special occasions."] | cookeatshare.com/recipes/apple-syllabub-68037 | Recipes1M | ["Golden brown delicious apples", "Water", "Caster sugar", "white wine", "sugar", "cream"] |
2,221,849 | Chocolate Dipped Ginger Shortbread | ["1 cup all-purpose flour", "12 cup butter, cut into small pieces", "13 cup brown sugar", "14 cup candied ginger, minced", "2 tablespoons cornstarch", "1 pinch salt", "12 cup semi-sweet chocolate chips", "1 tablespoon shortening"] | ["Heat oven to 350*F.", "Line an 8-inch square baking pan with foil, allowing excess foil to hang over the sides.", "Butter only the bottom of the pan.", "Combine flour, butter, brown sugar, ginger, cornstarch, salt in a food processor.", "Process for about 20 seconds, stop the machine before the mixture forms a ball.", "Press dough evenly into prepared pan.", "With a sharp knife score the dough making 25 squares.", "Prick each square two times with a fork.", "Bake 25-28 minutes, until edges are very lightly browned.", "Cool 10 minutes then remove from pan by lifting the foil ends.", "Cut into 25 squares using a serrated knife.", "Melt chocolate and shortening in a saucepan, stirring well.", "Dip cookies diagonally into the melted chocolate.", "Then place on waxed paper and refrigerate until firm."] | www.food.com/recipe/chocolate-dipped-ginger-shortbread-260943 | Recipes1M | ["flour", "butter", "brown sugar", "candied ginger", "cornstarch", "salt", "semi-sweet chocolate chips", "shortening"] |
2,221,850 | Grilled Greek Pizza | ["1 whole Pizza Dough Recipe (store-bought Or Homemade)", "Olive Oil For Brushing", "1/2 cups Pizza Sauce", "1 cup Shredded Mozzarella Cheese", "1 Small Tomato, Sliced", "1 cup Zucchini, Diced", "1/2 cups Crumbled Feta Cheese", "1/4 cups Pitted Kalamata Olives, Halved", "1 teaspoon Dried Oregano"] | ["1.)", "Preheat the grill to medium heat and prep the toppings.", "Roll out the pizza dough on a cookie sheet to one half inch thickness and brush both sides lightly with olive oil.", "Using a tightly folded paper towel and tongs, apply some olive oil to grilling surface.", "2.)", "Slide the dough off of the cookie sheet and onto the grill over direct heat.", "Cover the grill with the lid and cook for one to two minutes until bottom of crust is browned.", "Use tongs to check the underside for desired browning and transfer back to the cookie sheet, grilled side up.", "3.)", "Assemble the pizza toppings on the grilled side of the dough.", "Begin with a thin layer of pizza sauce, followed by the mozzarella, tomato, zucchini, feta, and olives.", "Sprinkle with the dried oregano.", "4.)", "Return pizza to the grill over indirect heat and cover grill with the lid.", "Cook for an additional three to four minutes until underside is browned and cheese is melted.", "Slice, serve, and enjoy!"] | tastykitchen.com/recipes/main-courses/grilled-greek-pizza/ | Recipes1M | ["Dough", "Olive Oil", "Pizza Sauce", "Mozzarella Cheese", "Tomato", "Zucchini", "Feta Cheese", "Olives", "Oregano"] |
2,221,851 | Baked Potato Cake | ["Cooking spray", "2 16 -to-18-ounce boxes white cake mix (plus required ingredients)", "1 stick unsalted butter, at room temperature", "1 tablespoon milk", "2 teaspoons unsweetened cocoa powder, plus more for dusting", "3 to 4 cups confectioners' sugar", "2 16 -ounce tubs vanilla frosting", "3 yellow Starburst candies", "2 fresh mint leaves"] | ["Preheat the oven to 350 degrees F. Coat three 9-inch-roundcake pans with cooking spray.", "Prepare the cake mixes as directed; divide the batter evenly among the pans and bake 30 to 35 minutes.", "Let cool.", "Make the \"potato skin\" frosting: Beat the butter and milk with a mixer until smooth.", "Beat in the cocoa powder.", "Beat in the confectioners' sugar, 1 cup at a time, until the mixture is as thick as cookie dough.", "Form into 2 disks, wrap in plastic and refrigerate.", "Level the domed tops of 2 cakes with a serrated knife.", "Stack the flat cakes on a cardboard circle with vanilla frosting between each; use the remaining domed layer on top.", "Freeze 30 minutes.", "Trim the cake into a potato shape with a small serrated knife; reserve the trimmings.", "Cover the cake with a thin layer of vanilla frosting.", "Dust a sheet of parchment paper with cocoa powder.", "Remove 1 disk of chocolate frosting from the refrigerator and roll into a 5-by-10-inch oval, dusting with more cocoa.", "Repeat with the other disk of frosting.", "Use the parchment to press the frosting sheets against the cake as shown, leaving a few inches on top uncovered.", "Dust with more cocoa.", "(Don't worry about how the bottom of the cake looks-it will be covered with foil.)", "Gently fold back the frosting on top.", "Crumble about 1/2 cup of the cake trimmings (use the light inside pieces) and sprinkle them on top of the cake.", "Unwrap the candies and microwave until soft but not melted, about 12 seconds.", "Stack the candies, then flatten with your fingers.", "Set on top of the cake.", "When ready to serve, snip the mint leaves on top of the cake.", "Carefully wrap the bottom half of the cake with a large sheet of foil.", "Photograph by Andrew Purcell"] | www.foodnetwork.com/recipes/food-network-kitchens/baked-potato-cake.html | Recipes1M | ["Cooking spray", "white cake", "unsalted butter", "milk", "cocoa", "sugar", "vanilla frosting", "mint"] |
2,221,852 | Saddle of Reindeer | ["1 venison saddle (or reindeer, 4 pounds)", "10 tablespoons butter, divided", "1 tablespoon salt", "1 teaspoon pepper", "2 cups boiling water", "1 tablespoon all-purpose flour", "1 cup sour cream", "13 cup muenster cheese, diced"] | ["Preheat oven to 450F.", "Wash and dry meat.", "Spread 4 tablespoons of butter over meat.", "Sprinkle with salt and pepper.", "Place in a shallow roasting pan and roast for 15 minutes, or until lightly browned.", "Reduce heat to 350F.", "Add water and continue to cook until meat is tender, 2 1/2 to 3 hours, basting frequently.", "Remove meat to a platter and keep warm.", "In a skillet, melt 1 tablespoon of butter.", "Stir in flour.", "Gradually stir in pan drippings.", "Cook over low heat, stirring constantly, until smooth and thickened.", "Stir in sour cream and cheese.", "Continue cooking until cheese melts.", "Add remaining butter and remove pan from heat, stirring until butter melts.", "Serve sauce over meat."] | www.food.com/recipe/saddle-of-reindeer-423222 | Recipes1M | ["saddle", "butter", "salt", "pepper", "boiling water", "flour", "sour cream", "muenster cheese"] |
2,221,853 | Low Fat Zesty Shrimp and Pasta | ["1 lb. large shrimp, cleaned Safeway 1 lb For $8.99 thru 02/09", "1 cup prepared GOOD SEASONS Zesty Italian Dressing Mix for Fat Free Dressing, divided", "2 cups sliced fresh mushrooms", "1 small onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09", "1 can (14 oz.) artichoke hearts, drained, cut into halves", "1 Tbsp. chopped fresh parsley", "1 pkg. (9 oz.) DI GIORNO Pasta, any variety, cooked as directed on package", "1/4 cup KRAFT Grated Parmesan Cheese"] | ["Cook and stir shrimp and 1/2 cup of the salad dressing in large skillet on medium-high heat 2 minutes.", "Add mushrooms, onion, artichoke hearts and parsley.", "Continue cooking until shrimp are pink and vegetables are tender.", "Toss with hot cooked pasta and remaining salad dressing.", "Sprinkle with cheese.", "Variations: For a sophisticated variation, prepare the GOOD SEASONS Salad Dressing Mix with olive oil and balsamic vinegar.", "Prepare as directed, substituting scallops for shrimp.", "Prepare as directed, substituting hot cooked MINUTE White Rice for pasta."] | www.kraftrecipes.com/recipes/low-fat-zesty-shrimp-pasta-53323.aspx | Recipes1M | ["shrimp", "SEASONS Zesty", "mushrooms", "onion", "hearts", "parsley", "Pasta", "Parmesan Cheese"] |
2,221,854 | Peanut Butter Cookie Granola | ["1 pound Peanut Butter Chocolate Chip Cookie Dough", "1/2 teaspoons Ground Cinnamon", "2- 1/2 cups Quick Oats", "23 cups Sliced Almonds", "1 cup Pecans, Halved", "1 cup Sweetened, Flaked Coconut", "1/2 cups Dried Cranberries", "1/2 cups Peanut Butter Baking Chips"] | ["Preheat oven to 325 degrees F. Set out the cookie dough to take the chill off, about 5-10 minutes.", "Line a large cookie sheet, or two medium-sized sheets with parchment.", "In a large bowl, combine all the ingredients and mix with your hands (you can use a spoon, but for this recipe, it really makes it easier).", "Once everything is combined well, pour onto the cookie sheet(s) and bake for 17-22 minutes.", "The mixture will turn golden brown.", "Let completely cool on baking sheet(s).", "This mix has never lasted more than 1-2 days in my home, but it can last stored in a plastic ziplock bag for up to a week."] | tastykitchen.com/recipes/appetizers-and-snacks/peanut-butter-cookie-granola/ | Recipes1M | ["Chocolate Chip Cookie", "Ground Cinnamon", "Oats", "Almonds", "Pecans", "Cranberries", "Peanut Butter"] |
2,221,855 | Macaroni a la Gisolfi | ["1 tablespoon olive oil", "1 onion, diced", "1 green pepper, diced", "1 lb. ground beef, broken up", "2 8-ounce cans tomato sauce", "salt and pepper to taste", "1/2 lb. elbow macaroni", "Italian seasoning mix (optional; available at most supermarkets)"] | ["?", "?ute; (my mom always used an electric frying pan, but any large skillet will do) onion and pepper in olive oil until soft.", "Add the ground beef and continue cooking on medium heat until meat is browned.", "Season with Italian flavoring, salt, and pepper.", "Add tomato sauce and stir well.", "Let cook on low heat for another 15 to 20 minutes.", "Meanwhile, cook macaroni in boiling, salted water.", "Drain well and add to frying pan.", "Stir ingredients together and serve warm with a salad and Italian bread."] | www.epicurious.com/recipes/food/views/macaroni-a-la-gisolfi-101427 | Recipes1M | ["olive oil", "onion", "green pepper", "ground beef", "tomato sauce", "salt", "elbow macaroni", "Italian seasoning mix"] |
2,221,856 | Garlic Butter | ["8 ounces, salted butter, at room temperature", "6 garlic cloves", "1/2 tsp fresh lemon juice", "1/4 tsp Italian seasoning dry spice blend", "1/4 tsp Sriracha seasoning salt, more if you want it spicy", "2 tbsp Romano cheese, grated", "1/4 tsp granulated sugar", "1/2 tsp black pepper", "1 tsp hot sauce , such as Frank's brand"] | ["Place garlic cloves in food processor or blender and mince", "Add all remaining ingredients and blend until smooth", "Scrape out onto parchment paper.", "Roll into a log and freeze", "To use, unwrap and slice as much garlic butter as you need.", "Then frezze the remaing to store"] | cookpad.com/us/recipes/358274-garlic-butter | Recipes1M | ["butter", "garlic", "lemon juice", "Italian seasoning dry spice blend", "salt", "Romano cheese", "sugar", "black pepper", "hot sauce"] |
2,221,857 | Simple Fried Bean Sprout wid Taukwa N Chives walaaaaaa ' | ["1 large Onion, sliced", "2 clove garlic, chopped", "1 large Red Chilli, sliced", "50 grams dried shrimps, soaked in water for awhile", "1 piece Taukwa or soya bean cake", "20 ml cooking oil", "10 chives", "300 grams bean Sprout removed the tail"] | ["Heat the pan on medium fire n add oil for frying the veg", "Add the onion, garlic and fry till fragrance says abt 3 mins", "The Taukwa or soya bean cake diced it to small rectangular piece and add into the pan.", "Stir fry again.", "Add the remaining ingredients such as the shrimp, bean sprout, sliced red chilli and cut chives.", "Stir fry again for 5mins.", "Not too long otherwise the veg will be too soft.", "Off the fire and serves hot with plain rice and meat dish of your choice.", "Mine I go with chicken in tomato n chilli paste"] | cookpad.com/us/recipes/364324-simple-fried-bean-sprout-wid-taukwa-n-chives-%F0%9F%98%8D-walaaaaaa-%F0%9F%91%8D | Recipes1M | ["Onion", "clove garlic", "Red Chilli", "water", "cake", "cooking oil", "chives", "bean"] |
2,221,858 | Turnip and Potato Puree | ["3 pounds potatoes, peeled", "6 medium white turnips, peeled and quartered", "Coarse salt and freshly ground pepper to taste", "4 tablespoons unsalted butter"] | ["Boil the potatoes and the turnips in separate saucepans until they are tender.", "Drain and puree with a potato masher or a food mill.", "Season to taste with salt and pepper.", "Place the butter in one of the saucepans and melt over low heat.", "Add the turnip-potato puree.", "Mix the butter in and correct the seasoning."] | cooking.nytimes.com/recipes/407 | Recipes1M | ["potatoes", "white turnips", "salt", "unsalted butter"] |
2,221,859 | Homemade Butter | ["1 quart heavy cream", "12-1 teaspoon salt (optional)"] | ["Put the cream (and salt, if desired) in a Tupperware bowl with a lid.", "(If you don't want to do a lot of shaking, you can do this in a mixer, just like you would whipped cream, just keep beating it until the whipped cream breaks, and you may have to use the paddle attachment of your mixer once the lump starts to form.)", "Shake the dickens out of it!", "After 10 minutes or so, you should notice a yellow lump in the cream and the cream will look like cloudy water, once this happens, you have butter (the lump) and buttermilk (the cloudy water).", "Shape the butter as desired, and refrigerate, or freeze."] | www.food.com/recipe/homemade-butter-82906 | Recipes1M | ["heavy cream", "salt"] |
2,221,860 | Zesty Onion Burgers | ["1 lb ground beef", "1 cup chopped celery", "1 (10 1/2 ounce) can condensed French onion soup, undiluted", "12 cup water", "14 cup ketchup", "1 teaspoon Worcestershire sauce", "1 teaspoon prepared mustard", "6 hamburger buns"] | ["In a large skillet, cook beef and celery over medium heat until meat is no longer pink; drain.", "Add the soup, water, ketchup, Worcestershire sauce, and mustard.", "Bring to a boil, then reduce heat and simmer, uncovered, for about 20-25 minutes or until thickened, stirring occasionally.", "Serve on buns."] | www.food.com/recipe/zesty-onion-burgers-134642 | Recipes1M | ["ground beef", "celery", "condensed French onion soup", "water", "ketchup", "Worcestershire sauce", "mustard", "buns"] |
2,221,861 | Grandpa's French Salad Dressing | ["1/2 cup ketchup", "1/2 cup olive oil", "1/4 cup apple cider vinegar", "1/4 cup granulated sugar", "2 each green onion with tops - grated or finely chopped"] | ["Place all ingredients in a wide mouth jar, cover and shake to mix.", "Pour into a salad dressing bottle.", "I use an old glass olive oil bottle.", "Serve at room temperature.", "Shake to mix before serving.", "Refrigerate for up to two weeks."] | cookpad.com/us/recipes/335291-grandpas-french-salad-dressing | Recipes1M | ["ketchup", "olive oil", "apple cider vinegar", "granulated sugar", "green onion"] |
2,221,862 | Chicken and Pineapple Skewers | ["1 cup ketchup", "1/4 cup low-sodium soy sauce", "1/4 cup honey", "1 tablespoon yellow mustard", "1/4 cup packed light brown sugar", "2 cloves garlic", "Juice of 1 lemon", "8 skinless, boneless chicken thighs", "1 fresh pineapple", "Extra-virgin olive oil, for brushing", "Kosher salt and freshly ground pepper"] | ["Combine the ketchup, soy sauce, honey, mustard, brown sugar, garlic and lemon juice in a saucepan over medium heat.", "Simmer until thickened, about 10 minutes.", "Let cool.", "Cut each chicken thigh into 2 pieces.", "Peel and core the pineapple; cut into 1-inch chunks.", "Thread the pieces onto 4 to 6 skewers, alternating between pineapple and chicken.", "Brush the skewers with olive oil and season with salt and pepper.", "Remove the garlic cloves from the barbecue sauce and set aside about half of the sauce for serving.", "Brush the skewers with some of the remaining sauce.", "Preheat a grill to medium high.", "Grill the skewers, turning and basting with the sauce regularly, until cooked through, 10 to 12 minutes.", "Serve with the reserved sauce.", "Photograph by Antonis Achilleos"] | www.foodnetwork.com/recipes/tyler-florence/chicken-and-pineapple-skewers-recipe2.html | Recipes1M | ["ketchup", "soy sauce", "honey", "yellow mustard", "brown sugar", "garlic", "lemon", "skinless", "pineapple", "Extra-virgin olive oil", "Kosher salt"] |
2,221,863 | Lighter Tabbouleh | ["1 cup bulgur", "2 cups boiling water", "1 cup chopped tomato", "1 cup chopped cucumber (peeled and seeded)", "12 cup chopped fresh parsley (packed)", "12 cup scallion, thinly sliced", "2 tablespoons of fresh mint, finely chopped", "14 cup lemon juice", "1 -2 tablespoon extra virgin olive oil", "1 teaspoon garlic, crushed", "14 teaspoon salt", "18 teaspoon ground black pepper"] | ["Place the bulgur in a large bowl and pour boiling water on top.", "Stir, cover, and set aside until most of the water is absorbed (about 30-45 minutes).", "Drain off any remaining water.", "Add tomatoes, cucumber, parsley, scallions and mint.", "Mix well.", "Combine remaining ingredients in a small bowl, mixing well.", "Pour over salad.", "Toss.", "Cover and chill for at least 3 hours."] | www.food.com/recipe/lighter-tabbouleh-67130 | Recipes1M | ["bulgur", "boiling water", "tomato", "cucumber", "parsley", "scallion", "mint", "lemon juice", "extra virgin olive oil", "garlic", "salt", "ground black pepper"] |
2,221,864 | Our Family's Black Sesame Pudding | ["20 grams Ground black sesame seeds", "300 grams Milk", "4 grams Gelatin", "1 tbsp Water", "2 tbsp Honey", "2 tbsp Condensed milk"] | ["Soak the gelatin in 1 tablespoon water.", "Add honey and condensed milk to the ground black sesame seeds to make a paste.", "Heat milk in a pot.", "Add gelatin and stir well to dissolve fully.", "Add sesame paste mixture and continue to mix.", "Do not boil.", "Pour into a container.", "After it cools down slightly, chill to harden in the fridge.", "Done!", "It will turn out to be a nice and pretty double-layered pudding, but it actually tastes better if you mix everything up.", "Please adjust the sweetness to your liking.", "Since it tastes rather sweet already, I think the honey is enough."] | cookpad.com/us/recipes/169617-our-familys-black-sesame-pudding | Recipes1M | ["Ground black sesame seeds", "Milk", "Gelatin", "Water", "Honey", "milk"] |
2,221,865 | Peep's Super Sweet Pup Chow | ["1 12 cups peanut butter", "12 cup margarine or 12 cup butter", "1 (12 ounce) bag chocolate chips", "1 box Chex cereal or 1 box Crispix cereal", "2 12 cups powdered sugar"] | ["Melt peanut butter, margarine and chocolate chips in a huge pot over med heat.", "Pour cereal into pot and stir gently, coating cereal well.", "Put the powdered sugar in a clean, large paper bag.", "Add coated cereal and shake until coated well.", "Let dry on long strip of wax paper."] | www.food.com/recipe/peeps-super-sweet-pup-chow-63695 | Recipes1M | ["peanut butter", "margarine", "chocolate chips", "cereal", "powdered sugar"] |
2,221,866 | Another Marinade For Roast Veggies or Kabobs | ["34 cup olive oil", "14 cup lemon juice (or your favorite vinegar)", "2 cloves garlic, minced", "1 teaspoon Dijon mustard", "12 teaspoon basil", "12 teaspoon oregano", "12 teaspoon marjoram", "12 teaspoon rosemary", "14 teaspoon pepper"] | ["Combine all ingredients in a bowl and mix well.", "Add your favorite veggies and let set for at least 2 hrs.", "Overnight is even better!", "Roast or grill."] | www.food.com/recipe/another-marinade-for-roast-veggies-or-kabobs-55536 | Recipes1M | ["olive oil", "lemon juice", "garlic", "mustard", "basil", "oregano", "marjoram", "rosemary", "pepper"] |
2,221,867 | Apple Pie With Cheddar Cheese | ["2 pie crusts", "3 golden delicious apples, peeled and sliced", "3 granny smith apples, peeled and sliced", "13 cup sugar", "2 tablespoons flour", "4 teaspoons lemon juice", "12 teaspoon cinnamon", "14 teaspoon nutmeg", "1 cup cheddar cheese, cut into cubes"] | ["Preheat the oven to 375F.", "Remove the dough from the refrigerator and divide into two portions.", "On a lightly floured surface, roll out one-half of the crust to a 12-inch circle and transfer to a 9-inch pie pan, pressing gently to fit.", "Roll out the second half of the crust to a circle and set aside.", "In a large bowl, combine the apples, sugar, flour, lemon juice, cinnamon, nutmeg, and salt and toss to coat the apples.", "Add the cheese and spoon the apple mixture into the prepared pie pan.", "Arrange the second crust over the fruit.", "Trim the edges to a 3/4-inch overhang, fold under the two crusts, and crimp the edges of the crusts together to seal the dough.", "With a sharp knife, cut a decorative pattern of slits into the top crust.", "With a pastry brush, brush the cream over the top crust and sprinkle the remaining 1 tablespoon sugar over the top.", "Bake until the crust is golden and the juices begin to bubble, 45 to 55 minutes.", "Remove from the oven and cool on a wire rack for 1 to 2 hours before serving.", "Serve warm.", "Makes one 9-inch pie."] | www.food.com/recipe/apple-pie-with-cheddar-cheese-466952 | Recipes1M | ["golden delicious apples", "apples", "sugar", "flour", "lemon juice", "cinnamon", "nutmeg", "cheddar cheese"] |
2,221,868 | Tomato Basil Salad | ["4 large tomatoes, sliced", "1 medium onion, thinly sliced", "12 cup fresh basil leaf", "12 cup shredded mozzarella cheese", "12 cup sun-dried tomato vinaigrette dressing"] | ["ARRANGE tomatoes, onion and basil on serving platter; sprinkle with cheese.", "DRIZZLE with dressing.", "SERVE immediately."] | www.food.com/recipe/tomato-basil-salad-98922 | Recipes1M | ["tomatoes", "onion", "fresh basil leaf", "mozzarella cheese", "tomato vinaigrette"] |
2,221,869 | Garlic Confit with Cracked Pepper and Herbs and Garlic Confit Oil | ["2 heads of garlic (or more), broken into individual cloves but not peeled (remove any excess papery skins)", "Extra virgin olive oil as needed", "1 tablespoon black peppercorns", "1/2 rounded teaspoon red pepper flakes (optional)", "Pinch of herbes de Provence, crumbled (optional)"] | ["Place the garlic cloves in a 1-quart heavy-bottomed saucepan and add enough olive oil to cover by 1 inch.", "Crack the peppercorns using a mortar and pestle; or lay the peppercorns on a sturdy work surface, cover with a clean kitchen towel, and give the peppercorns several swift whacks until most are split open.", "Add the cracked peppercorns and red pepper flakes, if using, to the oil and place the pan over very low heat.", "After about 5 minutes youll see the oil begin to bubble.", "Let the oil and garlic simmer gently for 10 to 15 minutes, uncovered.", "Dont let the oil simmer too briskly or the garlic might burst (I once found a few cloves clinging to my kitchen ceiling).", "When the garlic is tender, remove the pan from the stove and add the crumbled herbes de Provence, if using.", "Let the garlic confit cool and, after youve used what you need for that day, store the rest in the refrigerator, in tightly covered containers, to use throughout the week.", "For best flavor and ease of use, bring the oil to room temperature before using."] | www.cookstr.com/recipes/garlic-confit-with-cracked-pepper-and-herbs-and-garlic-confit-oil | Recipes1M | ["garlic", "Extra virgin olive oil", "black peppercorns", "red pepper"] |
2,221,870 | Caramel Krispie Crunchie Bars | ["32 individual unwrapped caramels", "3 tablespoons margarine", "20 large marshmallows", "4 -6 cups Rice Krispies or 4 -6 cups puffed rice cereal", "1 cup M&M'"] | ["In medium saucepan combine caramels and margarine.", "Stir over LOW heat until caramels are melted (this takes awhile).", "Stir in marshmallows and cook slowly stirring until smooth.", "Remove from heat and add cereal.", "Stir to coat.", "Stir in M&M's.", "With greased hands or spatula put mixture into greased 9x13\" pan and press down.", "Cover immediately.", "Let stand until firm."] | www.food.com/recipe/caramel-krispie-crunchie-bars-298650 | Recipes1M | ["caramels", "margarine", "marshmallows", "Rice Krispies"] |
2,221,871 | Famous Louisiana Boiled Crawfish | ["3 cups cayenne pepper", "1 1/2 cups ground crab boil", "5 cups salt", "1 sack crawfish (40 to 45 pounds)", "1 gallon chilled After Boil Ingredients, recipe follows", "1 gallon water", "4 whole heads garlic", "2 large onions", "1/2 stalk celery", "5 lemons"] | ["In a large stockpot, bring 10 gallons of water to a full boil.", "Add seasonings and bring water back to a full boil.", "Add crawfish, and bring back to a full boil.", "Once crawfish return to full boil, turn off fire, and add 1 gallon of the chilled After Boil Ingredients.", "Soak for 35 minutes, and then they are ready to eat.", "In a large pot, combine 1 gallon water with garlic, onions, celery, and lemons.", "Bring to a full boil for 15 minutes.", "Remove from heat and chill."] | www.foodnetwork.com/recipes/famous-louisiana-boiled-crawfish-recipe.html | Recipes1M | ["cayenne pepper", "ground crab boil", "salt", "sack crawfish", "gallon", "gallon water", "garlic", "onions", "celery", "lemons"] |
2,221,872 | Crab Salad Tostada | ["1 can (6.5 oz.) lump crabmeat, drained, flaked", "1 red pepper, thinly sliced", "1/2 cup frozen corn, thawed", "1/3 cup KRAFT Zesty Italian Dressing", "1/4 cup chopped fresh cilantro", "1 Tbsp. lime juice Safeway 3 ct For $1.00 thru 02/09", "1 jalapeno pepper, thinly sliced, divided", "3 Tbsp. KRAFT Real Mayo Mayonnaise", "2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream", "6 corn tostada shells (5 inch)"] | ["Mix first 6 ingredients and half the jalapeno peppers in medium bowl.", "Mix mayo and sour cream in small bowl.", "Finely chop remaining jalapeno peppers; add to mayo mixture.", "Spread about 1 Tbsp.", "mayo mixture on each tostada shell.", "Top evenly with crabmeat mixture.", "Serve immediately."] | www.kraftrecipes.com/recipes/crab-salad-tostada-109792.aspx | Recipes1M | ["lump crabmeat", "red pepper", "frozen corn", "Italian Dressing", "fresh cilantro", "lime juice", "pepper", "Mayonnaise", "'S", "tostada shells"] |
2,221,873 | Chicken-Lime Chopped Salad | ["2 cups romaine lettuce, chopped (or favorite lettuce)", "2 medium tomatoes, chopped", "1 ripe avocado, chopped", "2 stalks celery, chopped", "2 radishes, chopped", "1 medium cucumber, chopped", "2 tablespoons freshly squeezed lime juice", "1 tablespoon olive oil", "1 garlic clove, minced", "salt and pepper", "1 cup leftover chopped cooked chicken"] | ["Combine lettuce, tomatoes, avocado, celery, radishes and cucumber in a salad bowl.", "Blend Lime Vinaigrette ingredients together; lime juice, olive oil, garlic, salt and pepper.", "Mix chopped cooked chicken with lime vinaigrette.", "Toss chicken vinaigrette mixture with vegetables and serve."] | www.food.com/recipe/chicken-lime-chopped-salad-212081 | Recipes1M | ["romaine lettuce", "tomatoes", "avocado", "stalks celery", "radishes", "cucumber", "freshly squeezed lime juice", "olive oil", "garlic", "salt", "chicken"] |
2,221,874 | Sausage and Lentil Pot | ["2 cups dried lentils, rinsed and picked over", "1 tablespoon salt", "1 medium onion, studded with", "2 whole cloves", "1 bay leaf", "12 teaspoon dried thyme or 12 teaspoon dried rosemary", "10 -12 links sweet Italian sausage or 10 -12 links hot Italian sausage", "2 tablespoons butter", "1 large onion, chopped", "black pepper, to taste", "1 cup dry red wine"] | ["In a large soup pot, combine the lentils, salt, studded onion, and thyme with enough water to cover.", "Bring to a boil; lower heat to low, cover, and simmer about 45 minutes or until the lentils are tender but not mushy; stir occasionally to prevent sticking (watch lentil carefully since they might stick once they've absorbed most of the water).", "Drain in a colander.", "Just before the lentils have finished cooking, arrange the sausages in large skillet; prick well with a fork; add enough water to cover; bring to a low boil; poach for 5 minutes and transfer to a plate.", "In a medium-size skillet, let the butter melt over medium heat; add in the onion; stir/saute for 5 minutes then remove from heat.", "Arrange half the sausages in the bottom of a greased 2 1/2 quart casserole dish; scatter half the lentils over the sausages; then spoon half the onion over the top.", "Season to taste with salt and pepper.", "Layer the remaining lentils over the onion, then layer the remaining onion; arrange the remaining sausages on top.", "Pour on the wine, and bake in a 350 oven for about 30 minutes or until the sausages are nicely browned."] | www.food.com/recipe/sausage-and-lentil-pot-145438 | Recipes1M | ["dried lentils", "salt", "onion", "cloves", "bay leaf", "thyme", "sausage", "butter", "onion", "black pepper", "red wine"] |
2,221,875 | Apricot And Orange Marmalade Recipe | ["3 lb apricots", "2 Tbsp. finely minced orange zest", "1 c. orange sections", "2/3 c. fresh orange juice", "2 c. granulated sugar", "3 x half-pint jars and matching lids (use new lids only) Pit and quarter the apricots. There should be approximately 9 c.. In a", "12 x inch skillet or possibly saute/fry pan, combine the apricots, zest, orange sections, juice"] | ["And sugar.", "Allow to stand for 1 hour at room temperature.", "Cook the mix over moderate heat, stirring occasionally, for 1 1/2 hrs, or possibly till mix looks glazed and clear liquid is no longer visible.", "Continue cooking, stirringconstantly, for another 30 min till the marmalade is thick.", "Sterilize the jars by washing and rinsing them in the dishwasher without detergent; keep them hot in a 250 degree-F oven.", "Pour boiling water over the lids to soften the rubber seals.", "Ladle the warm marmalade into the warm jars, filling to within 1/2 inch of the top.", "Wipe the rims and seal with the warm lids and metal bands.", "Place the jars on a rack, without touching, in a large, deep pot with water to cover by 1 inch.", "Cover and boil for 15 min.", "Use tongs to remove the jars to a cooling rack and allow to cold to room temperature.", "Check the seals.", "The jars are sealed when the center of the lid is slightly indented and can't be pressed in with a fingertip.", "Makes 3 half-pints."] | cookeatshare.com/recipes/apricot-and-orange-marmalade-68554 | Recipes1M | ["apricots", "orange zest", "orange sections", "orange juice", "sugar", "matching lids", "skillet"] |
2,221,876 | Tomato Bean Combo Salad Recipe | ["1/2 c. dairy lowfat sour cream", "1 (1 lb.) can (2 c.) cut green beans, liquid removed", "1/4 c. finely minced onion", "1/4 c. Italian salad dressing 2 med. tomatoes, peeled, minced"] | ["Thoroughly combine lowfat sour cream and Italian dressing.", "Add in beans, tomatoes, and onion; mix well.", "Refrigerate2-3 hrs.", "If you like, garnish with tomato wedges.", "Makes 3 c. salad."] | cookeatshare.com/recipes/tomato-bean-combo-salad-50164 | Recipes1M | ["dairy lowfat sour cream", "green beans", "onion", "Italian salad dressing"] |
2,221,877 | Lemonade Waldorf Salad | ["4 navel oranges, peeled, sectioned", "4 Red Delicious apples, wedges", "1 cup celery, sliced, diced", "8 ounces pineapple chunks, drained", "6 ounces frozen lemonade concentrate, thawed", "12 cup brown sugar, packed"] | ["Combine all ingredients in a large bowl.", "Pour lemonade concentrate that has been blended with brown sugar till dissolved.over salad and chill 2-3 hours or overnight."] | www.food.com/recipe/lemonade-waldorf-salad-123891 | Recipes1M | ["oranges", "Red Delicious apples", "celery", "pineapple", "brown sugar"] |
2,221,878 | Candied Violets (A Garnish) Recipe | ["1 c. Fresh violets", "1/2 tsp Water", "1 x Egg white Granulated sugar"] | ["Wash carefully and pick over a c. of fresh violets.", "Remove stems, but don't attempt to remove the little green calyx.", "Allow to dry on absorbent paper.", "Add in 1/2 tsp.", "water to egg white, beaten but not stiff.", "Dip the flowers in the egg white, then dust with granulated sugar.", "Place on waxed paper to dry.", "Takes about 2 weeks.", "Store in tightly lidded tin and they will keep indefinitely."] | cookeatshare.com/recipes/candied-violets-a-garnish-98658 | Recipes1M | ["Fresh violets", "Water", "Egg"] |
2,221,879 | Black-Bottom Pie | ["12 cup sugar", "1 tablespoon cornstarch", "2 cups milk, scalded", "4 eggs, separated", "1 teaspoon vanilla", "1 (6 ounce) package semi-sweet chocolate chips", "9 inches graham cracker crust", "14 ounce unflavored gelatin, 1 envelope Knox", "14 cup cold water", "12 cup sugar", "1 cup heavy whipping cream, whipped", "2 tablespoons confectioners' sugar", "1 ounce semi-sweet chocolate baking square, shavings"] | ["Combine sugar and cornstarch in top of medium double-boiler.", "In medium bowl, VERY slowly add scalded milk* to beaten egg yolks.", "Stir into the sugar mixture.", "Cook and stir in top of double boiler over hot, not boiling, water until mixture coats the back of a spoon.", "Remove from heat; add vanilla and stir.", "To 1 cup of custard, add the chocolate chips and stir until melted.", "Pour into bottom of crust.", "Chill.", "Meanwhile, soften gelatin in cold water.", "Add to remaining hot custard.", "Stir until dissolved.", "Chill until slightly thick.", "Beat egg whites until soft peaks form.", "Gradually beat in sugar and continue beating till stiff peaks form.", "Fold in custard-gelatin mixture.", "Pile over chocolate layer, chill until set; at least 3 hours.", "Whip heavy whipping cream till soft peaks form, then add confectioners sugar and whip till stiff peaks form, but no longer or it will turn to butter.", "Top with whipped cream and chocolate shavings.", "*To scald milk, heat on med-low in saucepan JUST until you get slight bubbling around edges of pan."] | www.food.com/recipe/black-bottom-pie-452005 | Recipes1M | ["sugar", "cornstarch", "milk", "eggs", "vanilla", "semi-sweet chocolate chips", "graham cracker crust", "unflavored gelatin", "cold water", "sugar", "heavy whipping cream", "sugar", "semi-sweet chocolate baking square"] |
2,221,880 | Soft-Shelled Crab Sandwiches | ["8 live softshelled crabs", "1/3 cup vegetable oil", "2 garlic cloves, sliced", "1 teaspoon Old Bay seasoning", "8 English muffins", "1 stick (1/2 cup) unsalted butter", "2 tablespoons lemon juice", "2 tablespoons fresh parsley, minced", "1 tablespoon minced shallot"] | ["Have the fishmonger clean crabs, each about 2 to 3 ounces, or clean them*.", "In a dish combine vegetable oil, garlic cloves, Old Bay seasoning (available at fish markets), and salt and pepper to taste.", "Add the crabs, patted dry, turn them to coat them with the mixture, and let them marinate, covered and chilled, for at least 2 hours.", "Have ready English muffins, split in half and flattened with a rolling pin.", "In a small saucepan combine unsalted butter, lemon juice and parsley leaves, shallot, and salt and pepper to taste, heat the mixture over moderately low heat, stirring, until the butter is just melted, and reserve it.", "Drain the soft-shelled crabs, put in a grill basket or arrange them over glowing coals for 3 to 5 minutes on each side, or until they turn red.", "Grill the English muffins, turning them once, until they are crisp and browned lightly, brush the split sides with the reserved herb butter, and sandwich 1 grilled crab between 2 muffin halves.", "Rinse live soft-shelled crabs under running cold water.", "With scissors cut off the heads about 1/4 inch behind the eyes and cut off the white gills.", "Peel back the aprons, cut them off, and rinse the crabs again."] | www.epicurious.com/recipes/food/views/soft-shelled-crab-sandwiches-101624 | Recipes1M | ["crabs", "vegetable oil", "garlic", "Bay seasoning", "muffins", "butter", "lemon juice", "fresh parsley", "shallot"] |
2,221,881 | Chocolatey Crunchies | ["12 cup semi-sweet chocolate chips", "2 tablespoons natural-style peanut butter, unsalted", "1 cup cereal (popped rice, flakes, etc)"] | ["Melt the chocolate chips in the microwave or on the stovetop on low heat.", "Stir in the peanut butter (make sure it is unsalted peanut butter).", "Take the pot off the heat and stir in cereal until well coated.", "If your cereal is on the plain side, add a drizzle of maple syrup to flavor it up.", "Drop by big spoonfuls on a cookie sheet lined with parchment paper.", "Chill in the refrigerator for at least half an hour (try to be patient!", ")."] | www.food.com/recipe/chocolatey-crunchies-472367 | Recipes1M | ["semi-sweet chocolate chips", "natural-style peanut butter", "cereal"] |
2,221,882 | Barbecued Chicken Pizza | ["1 lb prepared pizza dough", "1 cup barbecue sauce", "3 thin slices red onions", "2 cups chopped cooked chicken", "3 cups smoked gouda cheese or 3 cups mozzarella cheese, shredded", "3 tablespoons chopped fresh basil"] | ["Preheat oven to 500.", "Roll pizza dough out to fit a 12 inch pizza pan.", "Spread barbecue sauce evenly over dough just to the edges.", "Sprinkle evenly with red onion, chicken, cheese and basil.", "Bake on top shelf of oven 12-15 minutes, or until crust is golden.", "Cut into wedges and serve."] | www.food.com/recipe/barbecued-chicken-pizza-440666 | Recipes1M | ["dough", "barbecue sauce", "red onions", "chicken", "gouda cheese", "fresh basil"] |
2,221,883 | Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette | ["Extra-virgin olive oil", "3 garlic cloves, smashed", "1 fresh green chile, halved", "1 pound dried black eyed peas", "2 (4-ounce) smoked ham hocks", "2 bay leaves", "2 quarts water", "Kosher salt and freshly ground black pepper", "1 vine-ripe tomato, seeded and chopped", "2 canned chipotle peppers in adobo, chopped", "1 teaspoon sugar", "1 orange, zested and juiced", "1 lime, zested and juiced", "1 lemon, zested and juiced", "Extra-virgin olive oil", "Kosher salt and freshly ground black pepper", "3 pounds extra large shrimp, peeled and butterflied", "2 tablespoons Ancho Chili Powder, recipe follows", "1/2 lime, juiced", "2 large handfuls fresh cilantro leaves, chopped", "Extra-virgin olive oil", "Kosher salt and freshly ground black pepper", "1 bunch green onions, white and green parts, chopped", "3 vine-ripe tomatoes, chopped", "1 jalapeno, thinly sliced"] | ["To prepare the black eyed peas: Place a 2-gallon stock pot over medium heat.", "Drizzle with 2 tablespoons of olive oil, and add the garlic and green chile, saute until soft, about 3 minutes.", "Add the black eyed peas, ham hocks, bay leaves, and water.", "Simmer for 45 minutes until the beans are tender, stirring when you think about it.", "Wait until halfway through cooking to begin seasoning with salt and pepper.", "You want the flesh of the bean to break down a little bit so it can penetrate the inside.", "Drain the black eyed beans and shred the ham hocks; set them aside to cool.", "To prepare the vinaigrette: Puree the tomato, chipotle, sugar, citrus juices, and zest in a blender until smooth.", "Pour in 1/4 cup of olive oil and puree again until emulsified and slightly thickened.", "To prepare the shrimp: Put the butterflied shrimp in a glass bowl and add the ancho powder, lime juice, half of the cilantro, and a drizzle of olive oil; tossing to coat.", "Marinate for 15 minutes while heating up the grill.", "Place a large grill pan on 2 burners over medium-high heat or preheat an outdoor gas or charcoal barbecue and get it very hot.", "Brush the grates with oil to keep the shrimp from sticking.", "Remove the shrimp from the marinade and season with salt and pepper.", "Lay the shrimp on the hot grill and cook 4 minutes on each side until charred and firm.", "To serve: Combine the black eyed peas, shredded ham hock meat, green onions, tomatoes, jalapeno, and the remaining cilantro in a large salad bowl.", "Add the grilled shrimp and vinaigrette; toss the salad well to incorporate all the ingredients and season with salt and pepper.", "3 ancho chiles, seeded and hand-torn into pieces", "2 tablespoons chili powder", "2 tablespoons ground coriander", "1 tablespoon ground cumin", "1 tablespoon sweet paprika", "1 tablespoon dried oregano", "1 tablespoon garlic powder", "1/4 teaspoon ground cinnamon", "1 teaspoon sugar", "This homemade chili powder will add a smoky depth to chili and as a dry rub for steaks.", "Toast the ancho chile pieces over low heat in a dry skillet until fragrant, shaking the pan so they don't scorch.", "Put the chiles in a mini food processor and pulse to a powder.", "Add the remaining ingredients and buzz again to combine.", "Yield: about 1 cup"] | www.foodnetwork.com/recipes/tyler-florence/grilled-shrimp-salad-with-black-eyed-peas-and-citrus-chile-vinaigrette-recipe.html | Recipes1M | ["Extra-virgin olive oil", "garlic", "green chile", "eyed peas", "ham hocks", "bay leaves", "water", "Kosher salt", "tomato", "peppers", "sugar", "orange", "lime", "lemon", "Extra-virgin olive oil", "Kosher salt", "shrimp", "Ancho Chili Powder", "lime", "cilantro", "Extra-virgin olive oil", "Kosher salt", "green onions", "tomatoes", "jalapeno"] |
2,221,884 | Deep-Dish Pizza | ["1/2 teaspoon molasses", "3/4 cup warm water (110 F)", "1 1/2 teaspoons active dry yeast", "1/2 teaspoon salt", "1 3/4 cups whole-wheat flour, plus extra for rolling and kneading", "Nonstick olive oil spray", "1 tablespoon cornmeal", "2/3 cup Roccos How Low Can You Go Low-Fat Marinara Sauce (page 206) or store-bought low-fat marinara sauce", "1 cup shredded reduced-fat mozzarella cheese, such as Weight Watchers", "1 portobello mushroom, sliced very thin", "2 ounces reduced-fat pepperoni, such as Carando", "1/2 cup torn fresh basil leaves", "2 tablespoons grated Parmigiano-Reggiano cheese"] | ["In a large bowl, dissolve the molasses in the warm water.", "Sprinkle the yeast over the liquid and let stand until foamy, about 10 minutes.", "Stir the salt into the yeast mixture.", "Then stir in the flour until the dough starts to come together.", "Turn the dough out onto a work surface that has been sprinkled lightly with flour.", "Knead the dough until it becomes smooth and elastic, about 5 minutes.", "Place the dough in a large bowl that has been sprayed with olive oil spray; cover it loosely with a clean kitchen towel.", "Let the dough sit in a warm place until it has doubled in size, about 1 hour.", "Gently punch the dough down.", "Spray a 7 x 11-inch baking sheet with olive oil spray, and then sprinkle it with the cornmeal.", "Using your fingertips, spread the dough out to completely cover the baking sheet.", "Spray the surface of the dough lightly with olive oil spray.", "Cover it lightly with plastic wrap, and let it sit in a warm place until the dough has doubled in size, about 30 minutes.", "Place a pizza stone in the oven and preheat the oven to 500 F.", "Place the baking sheet on top of the stone, and bake until the crust is golden brown, crunchy, and cooked through, about 12 minutes.", "Remove the baking sheet from the oven.", "Turn the broiler on high.", "Spread the marinara sauce evenly over the crust.", "Top the pizza with the mozzarella, mushroom, pepperoni, basil, and cheese.", "Place the baking sheet on the pizza stone and broil until the cheese is bubbly and beginning to brown, 5 to 6 minutes.", "Cut the pizza into 6 slices, and serve.", "If youre feeling creative, you can add these toppings to the pizza:", "1 ounce (1/4 cup) chopped kalamata olives (Fat: 1.3g, Calories: 15)", "1 ounce (3 tablespoons) chopped anchovies (Fat: 0.46g, Calories: 9.9)", "2 ounces (1/2 cup) reduced-fat provolone cheese (Fat: 1.7g, Calories: 25)", "3 ounces (1/2 cup) diced ham (Fat: 1.25g, Calories: 25)", "3 ounces (3/4 cup) crumbled cooked turkey sausage (Fat: 1.15g, Calories: 22)", "Alcohol is the epitome of empty calories.", "Although even in moderation it may taste good and temporarily lighten your mood, it can weigh your body down.", "Low-calorie powdered iced tea mixes stirred into chilled sparkling water make a fun but zero-calorie, alcohol-free sparkling beverage.", "Fat: 42g (before), 5g (after)", "Calories: 610 (before), 218 (after)", "Protein: 13g", "Carbohydrates: 31g", "Cholesterol: 23mg", "Fiber: 6g", "Sodium: 542mg"] | www.epicurious.com/recipes/food/views/deep-dish-pizza-374924 | Recipes1M | ["molasses", "warm water", "active dry yeast", "salt", "flour", "Nonstick olive oil spray", "cornmeal", "Roccos", "mozzarella cheese", "portobello mushroom", "pepperoni", "basil", "cheese"] |
2,221,885 | sig's Saag Aloo (spinach and potatoes) | ["500 grams spinach", "2 tbsp vegetable oil", "1 tsp black mustard seeds", "2 large shallots, thinly sliced", "3 clove smoked or normal garlic,crushed", "2 cm piece fresh root ginger,very finely chopped", "3 fresh tomatoes,peeled and deseeded,cut int1/4", "1 tsp chilli powder", "1 tsp salt", "125 ml water", "700 grams cooked but still slightly firm potatoes ,cut into chunks"] | ["blanch spinach in boiling water for about 4 minutes,drain into sieve over another pan .Squeeze as much water as possible out of spinach with wooden spoon.", "Bring water back to boil ,set spinach aside.Cut cross into tomatoes take spinach water of heat and add tomatoes ,leave in water for a few minutes.", "Remove tomatoes and peel back skin , take out flesh discard seeds, keep tomatoes about 1/4 size.Discard water.", "Heat oil in pan over medium heat and fry mustard seeds until they splatter,add onions ,garlic and ginger and fry for about 5 munutes stirring .Add the pre cooked but still slightly firn potato chunks,chilli powder salt and water,cook for 10 minutes.Add sspinach and tomatoes to the pan .Cover and simmer for 10 -15 minutes until potatoes are tender.", "as an alternative to spinach this can be made with spring greens and use some fresh chopped chilli ,omit chilli powder."] | cookpad.com/us/recipes/334457-sigs-saag-aloo-spinach-and-potatoes | Recipes1M | ["spinach", "vegetable oil", "black mustard seeds", "shallots", "clove smoked", "fresh root ginger", "tomatoes", "chilli powder", "salt", "water", "potatoes"] |
2,221,886 | Greek Eggplant with Bread Stuffing | ["Olive oil spray", "1/2 medium onion, finely chopped", "1/2 red bell pepper, cored, seeded, and finely chopped", "One 14-ounce can diced tomatoes, drained", "1 tablespoon chopped fresh oregano, or 1 teaspoon dried", "4 to 6 garlic cloves, minced", "2 tablespoons chopped fresh parsley", "1/2 cup bread crumbs", "Freshly ground black pepper", "1 medium eggplant, peeled or not, cut into 1-inch cubes (about 2 cups)", "3 ounces feta cheese, crumbled", "One 15-ounce can chickpeas, drained and rinsed"] | ["Preheat the oven to 450F.", "Spray the inside and lid of a cast-iron Dutch oven with olive oil.", "In a medium bowl, mix the onion, bell pepper, tomatoes, oregano, garlic, parsley, and bread crumbs.", "Season with pepper to taste.", "Arrange half of the eggplant in a layer in the pot.", "Blanket with half of the feta, spoon in half the bread crumb mixture, and top with half of the chickpeas.", "Repeat the layers with the rest of the ingredients.", "Cover and bake for 45 minutes, or until 3 minutes after the aroma of a fully cooked meal escapes the oven.", "Serve immediately.", "Calories: 535", "Protein: 24g", "Carbohydrates: 71g", "Fat: 16g", "Cholesterol: 30mg", "Sodium: 178mg", "Fiber: 21g"] | www.epicurious.com/recipes/food/views/greek-eggplant-with-bread-stuffing-378853 | Recipes1M | ["Olive oil spray", "onion", "red bell pepper", "tomatoes", "fresh oregano", "garlic", "parsley", "bread crumbs", "Freshly ground black pepper", "eggplant", "feta cheese", "chickpeas"] |
2,221,887 | Irish Soda Bread | ["4 cups flour", "12 cup sugar", "4 teaspoons baking powder", "14 teaspoon baking soda", "12 teaspoon salt", "1 pint sour cream", "12 cup buttermilk", "2 eggs", "2 cups raisins"] | ["Put dry ingredients in a large bowl.", "Add raisins and stir to coat.", "Beat eggs.", "Add eggs, sour cream and buttermilk.", "Mix well.", "Mound on cookie sheet or pizza pan.", "Mark a cross in the dough.", "Bake at 350 for 60 75 minutes.", "Test for doneness starting at 45 minutes with a cake tester.", "(Can halve recipe and make one smaller loaf)."] | www.food.com/recipe/irish-soda-bread-113433 | Recipes1M | ["flour", "sugar", "baking powder", "baking soda", "salt", "sour cream", "buttermilk", "eggs", "raisins"] |
2,221,888 | Chocolate Cupcakes | ["13 cup Dutch-processed cocoa powder", "12 cup water", "1 cup all-purpose flour", "12 teaspoon baking soda", "1 pinch salt", "6 tablespoons unsalted butter, softened", "12 cup sugar", "1 whole large egg", "1 large egg yolk"] | ["Preheat oven to 350 degrees.", "Line 12 half-cup muffin tins with paper lines.", "Boil water.", "In a small bowl whisk together the cocoa powder and the water until the cocoa powder is dissolved and let the mixture cool to room temperature.", "In another bowl whisk together the flour, the baking soda, and a pinch of salt.", "In a bowl with an electric mixer cream together the butter and the sugar and beat in the whole egg and the egg yolk, beating until the mixture is combined well.", "Beat in the cocoa mixture alternately with the flour mixture, beating well after each addition.", "Divide the batter among paper-lined muffin tins.", "Bake the cupcakes for 25 to 30 minutes, or until a tester comes out clean.", "Turn the cupcakes out onto a rack and let them cool completely before frosting."] | www.food.com/recipe/chocolate-cupcakes-301588 | Recipes1M | ["Dutch", "water", "flour", "baking soda", "salt", "unsalted butter", "sugar", "egg", "egg yolk"] |
2,221,889 | Tropical Treat Cake | ["1 large oranges", "1 large bananas", "1 cup raisins, seedless", "1 3/4 cups flour, all-purpose", "1 teaspoon baking soda", "1/2 teaspoon cinnamon", "1/4 teaspoon salt", "1/2 cup vegetable shortening", "1 cup sugar granulated", "2 large eggs", "1/2 cup buttermilk", "1 teaspoon vanilla extract"] | ["Cut unpeeled orange into pieces; remove seeds.", "Combine orange, banana, and raisins in food processor until coarsely chopped.", "Combine flour, soda, cinnamon and salt.", "Cream shortning, sugar and eggs in large bowl and beat until light and fluffy.", "Stir in fruit mixture.", "Add dry ingredients alternately with buttermilk and vanilla mixing lightly after each addition.", "Spread batter into a greased 9 inch square baking pan.", "Bake at 350F (180C).", "for 55 to 60 minutes."] | recipeland.com/recipe/v/tropical-treat-cake-39131 | Recipes1M | ["oranges", "bananas", "raisins", "flour", "baking soda", "cinnamon", "salt", "vegetable shortening", "sugar", "eggs", "buttermilk", "vanilla"] |
2,221,890 | Lemon Meringue Tartlets | ["Ready-made mini pastry shells", "Lemon curd, recipe follows", "Meringue, recipe follows", "4 egg yolks (pasteurized)", "4 whole eggs", "6 1/2 ounces granulated sugar", "1 cup Meyer lemon juice", "3 Meyer lemons, zested", "1 sheet gelatin", "6 ounces butter, cut into cubes", "1 part egg white", "1 1/2 parts sugar"] | ["Spoon a little of the lemon curd into each pastry shell.", "Pipe a swirl of meringue on top and serve.", "To make lemon curd:", "Combine all of the ingredients, except butter, and whip over a double boiler.", "Whisk the mixture until thickened.", "Strain the curd into a mixing bowl and mix with paddle to cool.", "Once the mixture is 140 degrees F add the butter and mix until cool.", "Store refrigerated, well wrapped, until ready to use.", "To make meringue:", "In a double boiler heat the egg white and sugar until all the graininess of the sugar has dissolved.", "Whip the mixture until cooled and thickened into a shiny meringue, about 4 to 7 minutes."] | www.foodnetwork.com/recipes/lemon-meringue-tartlets-recipe.html | Recipes1M | ["pastry shells", "Lemon curd", "Meringue", "egg yolks", "eggs", "sugar", "lemon juice", "lemons", "gelatin", "butter", "egg white", "sugar"] |
2,221,891 | Blitzkuchen Mit Apfeln (Apple Cake) | ["6 medium apples (Tart)", "2 medium lemons, Juiced", "3 tablespoons sugar", "3 tablespoons butter", "34 cup sugar", "2 large egg yolks, Divided (Do not put the egg yolks together as they will be used individually.)", "12 lemon, Juiced And Peel Grated", "1 teaspoon baking powder", "1 12 cups flour, Unbleached", "34 cup milk", "1 tablespoon rum", "2 large egg whites", "1 tablespoon butter, To Grease Cake Pan", "1 teaspoon vegetable oil", "3 tablespoons confectioners' sugar"] | ["Peel apples, cut in half and core.", "Cut decorative lengthwise slits in apples, about 1/2-inch deep.", "Sprinkle with lemon juice and sugar.", "Set aside.", "Cream butter and sugar together.", "One at a time, beat in egg yolks.", "Gradually beat in lemon juice and grated peel.", "Sift baking powder and flour together.", "Gradually add to batter.", "Blend in milk and rum.", "In a small bowl, beat egg whites until stiff.", "Fold into batter.", "Generously grease a springform pan.", "Pour in batter and top with apple halves.", "Brush apples with oil.", "Bake in a preheated 350 degree F. oven for 35 to 40 minutes.", "Remove from pan and sprinkle with confectioners' sugar."] | www.food.com/recipe/blitzkuchen-mit-apfeln-apple-cake-6462 | Recipes1M | ["apples", "lemons", "sugar", "butter", "sugar", "egg yolks", "lemon", "baking powder", "flour", "milk", "rum", "egg whites", "butter", "vegetable oil", "sugar"] |
2,221,892 | Fresh Fruit Salad | ["1 ripe cantaloupe and/or honeydew melon, peeled, seeded and cut into chunks", "1 ripe pineapple, cored and trimmed, cut into chunks", "1 quart ripe strawberries, stemmed and halved if large, or 1 pint blueberries or raspberries."] | ["Toss fruit together and serve, or refrigerate in a tightly covered container for up to 3 days until ready to serve."] | www.vegetariantimes.com/recipe/fresh-fruit-salad/ | Recipes1M | ["cantaloupe", "pineapple", "strawberries"] |
2,221,893 | Tandoori Chicken Kebabs | ["2 tablespoons fresh lime juice", "4 garlic cloves", "1 piece fresh ginger (2 inches), peeled and chopped", "2 jalapeno chiles, chopped (ribs and seeds removed for less heat if desired)", "1 cup plain yogurt", "8 boneless, skinless chicken thighs (about 2 pounds total)", "Vegetable oil, for grill", "Peach Chutney, for serving (optional; recipe follows)"] | ["In a blender, puree lime juice, garlic, ginger, and chiles.", "Add yogurt and blend until smooth.", "Trim chicken thighs; halve each lengthwise.", "Thread 4 chicken pieces on each of four long skewers.", "Arrange skewers in a nonreactive dish; pour marinade over, and turn to coat.", "Cover; refrigerate at least 2 hours (or up to 24 hours), turning occasionally.", "Heat grill to high; clean and lightly oil hot grates.", "Place skewers on grill; cook, covered, until grill marks are visible and chicken is cooked through, turning occasionally, 8 to 10 minutes.", "Serve with chutney.", "Per Serving (without Chutney)", "Calories: 337", "Fat: 17g (3.3g Saturated Fat)", "Protein: 38.1g", "Carbohydrates: 6g", "Fiber: 0.4g"] | www.epicurious.com/recipes/food/views/tandoori-chicken-kebabs-387678 | Recipes1M | ["lime juice", "garlic", "ginger", "jalapeno chiles", "plain yogurt", "chicken", "Vegetable oil"] |
2,221,894 | Boiled Cake | ["1 lb raisins", "1 lb brown sugar", "14 cup shortening", "3 cups water", "2 teaspoons cinnamon", "12 teaspoon clove", "1 pinch allspice", "4 cups flour", "2 teaspoons baking soda", "1 -1 12 teaspoon salt"] | ["boil raisins, brown sugar, shortening, water, cinnamon, cloves, and allspice for 15 minutes.", "Cool.", "Sift flour, soda and salt together and add to boiled mixture.", "Grease and flour 2 9x5x3 loaf pans and pour in batter.", "Bake at 300 degree for 1 hour or until tests done."] | www.food.com/recipe/boiled-cake-89682 | Recipes1M | ["raisins", "brown sugar", "shortening", "water", "cinnamon", "clove", "allspice", "flour", "baking soda", "salt"] |
2,221,895 | Savory Chicken and Brie | ["2 boneless chicken breasts, split lengthwise and pounded thin", "1 -2 tablespoon olive oil, if necessary", "1 large onion, sliced", "3 ounces pancetta, cubed or 3 ounces pancetta, sliced and chopped into small pieces", "3 garlic cloves, minced", "brie cheese, sliced lengthwise", "1 egg, beaten", "3 tablespoons whole wheat flour or 3 tablespoons all-purpose flour", "toothpick"] | ["Saute onions and pancetta in skillet until onions translucent and pancetta browned adding 1 tbs.", "olive oil if necessary.", "Add minced garlic to onion and pancetta mixture and saute for 1 minute.", "Lay chicken open on work surface and spread 1/2 of onion mixture on one side of each chicken breast.", "Place 1-2 slices of brie on top of onions.", "\"Close\" each chicken breast and secure sides with toothpicks.", "Heat 1 tbs.", "olive oil on medium high heat.", "Dredge each breast in egg then flour mixture and place in skillet.", "Cook for 6-7 minutes per side depending on thickness of chicken.", "*Don't forget to remove toothpicks before serving."] | www.food.com/recipe/savory-chicken-and-brie-224505 | Recipes1M | ["chicken breasts", "olive oil", "onion", "pancetta", "garlic", "brie cheese", "egg", "whole wheat flour"] |
2,221,896 | Deb's Beefy Mac | ["1 lb ground beef", "12 cup chopped onion", "2 cloves garlic", "2 cups cooked macaroni", "1 (26 ounce) can tomato sauce", "2 tablespoons brown sugar", "salt and pepper"] | ["Brown beef, onion and garlic.", "Add macaroni, tomato sauce and brown sugar.", "Stir well.", "Serve to hungry family."] | www.food.com/recipe/debs-beefy-mac-70445 | Recipes1M | ["ground beef", "onion", "garlic", "macaroni", "tomato sauce", "brown sugar", "salt"] |
2,221,897 | Chicken Salad Sandwiches | ["5 ounces chicken", "12 cup real mayonnaise", "14 cup celery, minced", "1 teaspoon celery seed", "1 teaspoon salt", "12 teaspoon black pepper", "12 potato dinner rolls"] | ["Mix may with salt, pepper and celery seed.", "Add celery and chicken.", "Divide mixture evenly and fill potato rolls.", "Enjoy these delicious sandwiches."] | www.food.com/recipe/chicken-salad-sandwiches-351035 | Recipes1M | ["chicken", "mayonnaise", "celery", "celery", "salt", "black pepper", "dinner rolls"] |
2,221,898 | Layered Tortilla Snack | ["34 lb boneless skinless chicken, poached for 25 minutes", "water, to cover", "1 small onion, quartered", "salt", "pepper", "1 cup shredded romaine lettuce", "1 (4 ounce) can green chilies, drained", "2 tablespoons fresh cilantro or 2 tablespoons parsley", "8 10-inch flour tortillas", "1 cup salsa", "1 (16 ounce) can refried beans", "1 cup sour cream", "1 12 cups shredded cheese", "12 cup chopped tomato", "2 tablespoons ripe pitted sliced olives", "2 tablespoons fresh cilantro or 2 tablespoons parsley"] | ["Poach chicken in enough water to cover for 25 minutes (Add onion and S&P to water to season while cooking).", "Cool and shred chicken then add to lettuce, chilies and cilantro.", "Set aside.", "Place a tortilla on a platter.", "Spread with 1/2 the salsa.", "Spead 1/2 the refried bean on another torilla.", "Place it on top of salsa layer.", "Top with another tortilla and spread 1/2 the chicken mix on top of it.", "Add a fourth tortilla, spread with 1/2 the sour cream then sprinkle with 1/2 the cheddar cheese.", "Repeat layers: salsa, beans, chicken and cheese.", "On the last layer w/cheese, top with tomatoes, olives and cilantro.", "Cut in wedges and serve."] | www.food.com/recipe/layered-tortilla-snack-26900 | Recipes1M | ["chicken", "water", "onion", "salt", "pepper", "shredded romaine lettuce", "green chilies", "fresh cilantro", "flour tortillas", "salsa", "beans", "sour cream", "shredded cheese", "tomato", "olives", "fresh cilantro"] |
2,221,899 | Truffle Risotto | ["6 to 8 cups water", "4 tablespoons extra-virgin olive oil", "2 cups chopped onion", "1 teaspoon salt, plus more to taste", "2 cups Arborio or Carnaroli rice", "1 cup white wine", "6 tablespoons butter, in tablespoon-sized pieces", "1/2 cup freshly grated Grana Padano or Parmigiano-Reggiano", "1-ounce or larger white truffle, brushed clean", "A 3-quart pot for hot water", "A heavy saucepan, such as an enameled cast-iron French oven, 10 inches wide, with 3-to-4-quart capacity", "A truffle shaver or sharp vegetable peeler"] | ["Heat the water in the pot almost to the boil.", "Cover and keep it very hot on the stove, near the risotto pan.", "Put the olive oil, onion, and 1/2 teaspoon salt in the saucepan, and set over medium heat.", "Stir well as the onion starts to heat and soften; stir frequently and cook until its wilted and just starting to color, 8 minutes or so.", "Pour in the rice all at once, raise the heat, and stir the rice and onion continuously, toasting the grains (but not browning them!", "), until they make a clicking sound as you turn them in the pan, 2 minutes or more.", "Now pour in the wine, and keep stirring for another couple of minutes, all around the pan, until the moisture has evaporated and the rice is dry.", "Immediately ladle in 2 cups of the almost simmering water, enough to cover the rice, and lower the heat.", "Cook, stirring steadily, until the water is almost totally absorbed, 4 to 6 minutes.", "Quickly ladle in more water to cover the rice, add another 1/2 teaspoon salt, and keep stirring, as the rice swells and releases its starches and a thick creamy suspension starts to form.", "Again, when the water is almost completely absorbedand you can see the bottom of the saucepan as you stirladle in another cup or so of water.", "Remember how much water you add: after incorporating 6 cups (or a bit more) over a period of 15 to 20 minutes, taste the rice for texture and seasoningadd more salt and/or incorporate more hot water if needed.", "When the risotto is perfectly cookedat once al dente and creamyturn off the heat.", "Without delay, drop the butter pieces into the saucepan, and stir vigorously to mountor amalgamatethe risotto with butter.", "Stir in the 1/2 cup of grated cheese.", "For each serving, spoon a mound of risotto into a warm pasta bowl, and immediately shave paper-thin flakes of truffle over the top.", "Serve right away, as the heat releases the aroma of truffle into the air, and dish up the next portion."] | www.epicurious.com/recipes/food/views/truffle-risotto-384294 | Recipes1M | ["water", "extra-virgin olive oil", "onion", "salt", "Carnaroli rice", "white wine", "butter", "larger white truffle", "water", "heavy saucepan", "truffle shaver"] |
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