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Glad to find a good lunch option so close to my work, since we get sick of the same fast food all the time. For under $10, I got the Classic Panini with Rosemary Roasted Potatoes to go. The sandwich was fantastic with quality ingredients, and the potatoes were roasted dark and crispy, which is how I like em. The portions were large and it was a very satisfying lunch. I'm not usually a fan of Italian food, so I look forward to trying the falafel or shawarma specials on my next visit. (My kingdom for some mujaddara or fuul in this neighborhood!!) I like that it's a small business, but I think some family drama was going on backstage and it made me feel a little stressed. I also hope they offer fountain sodas someday, since 20oz bottles are not my fave. As i was leaving, a 20-seat work lunch arrived, so I'm glad I beat the rush! Looking forward to ordering here often. :-) | 1 |
No cover, no lines, no strict dress code, good music/music video djing, and ding ding ding!!! great MOJITOS!!!!\n\nDamn those mojitos ($13)...why am I so in love with this sweet concoction?? maybe because IF they're made right..they taste so good that you don't even know you're drinking something alcoholic. So great job V bar for making my favorite drink taste so damn good and so sad for me cause I got fricking wasted. Pre party cran-vodkas don't mix well with 4 mojitos...you probably know how my night ended.\n\nOh..and even though there is a dj...there isn't really a set dance floor..no one was dancing so my party had to start it up and after that, everyone was boogeying away..also a plus for the nice comfy couch seating for those who didn't want to dance and just people watch. | 1 |
Wonderful place! They have a WIDE selection of Vodka, hence their moniker \""Vodkatorium\"". Tito's Vodka from Texas is highly recommended. | 1 |
Tried the Hef and the Amber here and was not impressed. The Hef had an over-powering note of faux banana and the Amber was bland and watered-down. The beers here are like someone had a concept of what beer should taste like, but no taste. Do yourself a favor and go someplace better, like Banger Brewing or Gordon Biersch. | 0 |
If you are a fan of the Subway Chain or On- Cor Frozen Dinners this is the place for YOU!\n\nMy husband tried the recommended George's Special. It's almost an Italian Style Hoagie. The quality of the meats aren't as bad as Subway but it was pre-portioned and made possibly days in advance and is all old and squashed together. They apologized to us and said they didn't have their normal rolls. The roll they had when we were there was a squishy roll that fell apart. The sandwich was dressed with a not so tasty dressing. But on the bright side they do have hot peppers as an option.\n\nThey offer a sandwich of the day and also have a special board. The special of the day was Eggplant Rollatini. I thought that sounds good I'll try that. They all start running around and maybe five minutes later they tell me they are out of Eggplant Rollatini and my husband spots them pulling out from the freezer a big plastic frozen tray of them. \n\nSo I go for the Sandwich of the day. It was corned beef on a roll. I asked them to put it on rye instead because that would taste better. They asked me if I wanted it cold or warm and I answered warm please. The people working seemed very confused making my sandwich. They toasted my bread and popped the corned beef in the microwave. It was a very generous portion of corned beef but it was a mediocre quality. I tried a side of cole slaw and it seemed very processed.\n\nI saw chicken parmesan patties under a heat lamp and they looked like they were formed and processed just like those On-Cor Frozen Dinners that I remember from my childhood.\n\nMy husband purchased some of their house made Hot sausage. He cooked it as soon as we got home. He said it had a good flavor but it was unusually dry.\n\nI would never come here again to eat anything but the store here is above average for an Italian Deli place.\n\n1.5 Stars Rounded up for the store. | 0 |
What a lovely place to grab a leisurely, hearty breakfast or brunch. While yes the place is technically a diner, it's really the only one I've ever seen that could be said to offer some historical interest as well; as the back of the menu describes in detail, the place used to be the home of the Courier Newspaper. Much of the decor hanging on the walls has some historical significance, which was so cool! Perfect place to bring an out-of-towner.\n\nThe food was really delicious. I ordered a Spanish omelette, which was HUGE and came with potatoes and a choice of homemade bread (I chose sourdough bread). The potatoes came diced, and were fried slightly soft--almost like very very tender McDonalds hashbrowns. Not my preferred breakfast potato style, but I'll take it!! The omelette was my favorite part--stuffed with fresh jalapenos, onions, chorizo, and Chihuaha cheese. And so cheap, too! 8-ish bucks for a very generous meal.\n\nBut the best part of the meal: the truly great service (particularly in contrast to the brunch experience I had had just the day before elsewhere, in Champaign). I don't remember her name, but our waitress just beamed amiable Midwest charm, and was very competent about getting us refills and keeping us apprised of the status of our dishes when there was a bit of a wait to get our food. My friend who brought us to this place has stories of how this same waitress would bring her hot tea with lemon when she was feeling ill.\n\nI believe it. And I'd gladly come back next time. | 1 |
As a makeup store, this place is awesome. As a customer service experience, this was lame.\n\nI bought a 10 eyeshadow palette. I was staying way at the other end of the strip. I paid for 10, only received nine, know that I picked out ten and got back to the hotel to realize I only had nine. So I had to make a special trip back to Inglot for my one eyeshadow (I mean, I already paid for it!) where the cashier was disinterested and nonchalant. \n\nWhile I was in the store, the manager was giving a makeover, chatting away and the cashier ignored me. She showed me how to pick out a palette and didn't say another word to me, even as I rang my stuff up.\n\nI know there are certain products that sell themselves. And as far as I know, you can't buy Inglot online, you can only buy in-store in one of the 3-4 US locations but Jesus, aren't there any places that care about giving people what they want (and have already paid for) anymore? It was a careless mistake and the staff did nothing to improve my mental image of Inglot.\n\nBased on my experience and the way they handled their mistake (\""I'm the assistant manager and he [points over there] is the manager...\"" no attempt was made to fix anything. She gave me the eyeshadow and that was it.), I won't return. Not worth it. Especially when people at Sephora, MAC, Nordstrom actually want their jobs and try to be nice. I was way turned off by their icy attitude. Am I too trashy to go into Inglot? I don't get it. They just basically ignored me. I love makeup and I will take my business (and counting skills) elsewhere. | 0 |
I went there for brunch with a couple of friends. The location is one of the best in Old Montreal, however, this brunch was a bit overpriced considering the quality of the food. | 0 |
Two words, loved it!!:) \nAmazing performance, after seeing other cirque du soliel shows, I can say this is the best... If you are torn between this and others, go with this, you won't regret it :) | 1 |
Was in town for a few days and did some research. Read some great reviews on this place and also saw the added bonus of using a restaurant.com gc so decided to try it out. Not sure if we got the \""coupon special\"" or what but the food was forgettable. We had the $75 gift cert but with tax and tip it still ended up coming to about 120 and I gotta say, I would have been much more satisfied just going to a buffet.\n\nMy bf and I started with the seafood tower which was pretty decent. He ordered the bone in rib eye and I got the tasting plate. Both our steaks were flavorless and I'm not sure if they do that on purpose because they also serve an exotic salt tasting tray to put on the entrees (is it diy entree seasoning??). My pork was so dry I wanted to spit it out. The fish was okay. The parmesan fries were alright but I was expecting somethign orgasmic based on reviews from others. The creamed corn was great (and just about the only thing I enjoyed). We also ordered the Smore dessert which also lacked flavor..the brownie just tasted like a crumbly mess..\n\nAll in all, DEFINITELY WOULD NOT GO BACK. It was a major waste of money IMO. Looking back, even our cab driver was like \""this is the first time anyone's ever asked to be taken here for a steak dinner..i'd go to Morton's instead.\"" Shoulda taken that as a sign. The restaurant was also EMPTY at around 7PM on a Friday night. You wouldn't find that at a restaurant on the strip with a comparable priced menu. | 0 |
I had a bad feeling from when I walked in the door and saw that they were selling a $1500 Christmas tree. Seriously? Are they expecting Bill Gates to walk in and be like, \""Hey, I could really go for a reuben...and a Christmas tree.\"" People don't go to a bakery to buy Christmas trees, just like they don't go to Home Depot for fine cuisine. Ridiculous. \nAnyways, on to the food. I've been there twice now and not impressed. The bread and cookies and desserts are good, but that's about it. Don't come here if you're hungry. I've never seen such a sad, paltry amount of meat on a sandwich in my life. There was literally a quarter inch on the sandwich. Maybe they're practicing rationing in expectation of the upcoming food shortage due to Ebola or something. We've had 4 sandwiches on 2 different days and they were all the same amount. My wife had the French dip and it was simply the Great Depression size serving of beef and a piece of cheese between bread. Very underwhelming. We also tried the soup which was bland and definitely from a bag or can. Not homemade. \nFor $8 a sandwich, there better be some meat on it. This place simply doesn't cut it and the crowds will die down once people experience this. \nIf you're an anorexic hipster, this place is straight up your alley, however, if you're a normal human being who likes good value and amazing fresh made food, skip this place and go to Archie's deli instead. I guarantee you won't be disappointed and it's right down the street. | 0 |
I ordered the Capricciosa. Settebello offers authentic Italian pizza, the proscuitto was very tasty, the service was fast and i enjoyed my visit. I will go back when i have the craving for pizza. | 1 |
Just returned from a girls' weekend in Vegas. My daughter found this location via 'yelp' for a group of 4 to get pedicures (we had 2 adults, 1 teen, and 1 pre-teen). The location is just south of Vegas not far to get to and easy to find.\n\nThe locations is clean and nice. All the staff was friendly and helpful. We were taken right back (as we made reservations to assure the 4 of us could sit side by side).\n\nThe younger girls had the deluxe pedi's and my daughter and I had the stone pedicures. We were all very pleased with the ladies who worked on each of us. It took between 45 minutes to an hour. I had a bad big toe, toe nail as it is growing out from an injury and my nail tech suggested putting acrylic on it while it finished growing back. Great suggestion! I got it done!\n\nI would recommend anyone looking for a place off the busy crowd and noise of the strip to relax and get an inexpensive pedicure - this is your place! | 1 |
Can I get some help please?.... Forgot. I'm at Walmart.\n I went here because its close by and needed some aloe vera gel for a sunburn. My son and I went searching and searching AND searching. Couldn't find it. Couldn't find someone who works there (like that would help?) I even asked another customer if they had any idea. They tried to help but they couldn't find it either. \n I finally found someone who looked swamped putting items on the shelf. Her reply? \"" its that way on the bottom\"" Ohhhh. Should've known it was somewhere \""over there\"". Still no luck. Walking half the store and finally found some one. I asked her. Her response? \""I don't work here\"" (apparently, nobody does any WORK around here).\n Lucky for me, SHE was polite and walked me right to it. My 7yr old asked me why she knows where it is and she doesn't even work here. What do you say to that?\n Not enough staff and the ones that \""work\"" there either are too busy to help or have no clue what customer service is.\n Get some illegal immigrants in there. Maybe I won't understand them but at least there will be an excuse for the poor service.\n Don't shop here with a gun. You'll kill yourself or go postal. | 0 |
It hurts my inner Asian to give Dim Sum only two starts, but this place is lacking. This place would be out of business so quick if it were in California. I've been to take out Dim Sum places that would shame this place. \n\nThe best dish was probably just average, and there were some that were... not good. Please do not just Dim Sum from this place, its not a good representation. | 0 |
One of my mainstays in Vegas. Definitely one of the best and authentic Japanese izakayas in Vegas, and would amount to a pretty decent one if situated in LA. \n\nA review ragged on its green tea in a can (I love my asian drinks in cans, like UCC, grass jelly, barley red tea)... another review mentioned stiff ramen noodles (many people enjoy al dente ramen, you could ask for cup'o noodles if you want soft soggy ramen)... another complained about the fried rice?? Anyway, maybe authentic asian food in a pretty authentic overseas asian setting (dumpy American style strip mall with sticky tables) isn't their thing, then they won't like Ichiza.\n\nSome recommendations are:\nIkayaki\nRed Snapper Carpaccio - the lemon garnish is perfect\nTanmen Ramen - stir-fried ingredients gives it a full off the wok flavor, like Korean champon. Many other ramen places do a Miso-yasai ramen that is also stir-fried first also\nShabu Shabu salad - shabu style pork over mixed greens, roasted eggplants, seaweed, etc. with shabu style mixture of sesame and ponzu dressing\nTofu steak - I like stir-fried bean sprouts\nFried oysters - perfectly breaded to seal in the sweet oyster juices\n\nTheir lunch menu is limited to bento sets, donburi, ramen, and combos, which are good too.\n\nPrices are very good, especially compared to hotel offerings at the Wynn or Palazzo. | 1 |
The City of Madison continues to impress me with its food offerings; most recently, Madison Sourdough was added to my ever-expanding list of places to go while in this terrific town.\n\nWhether you're looking for a pastry, full-on breakfast, lunch, just a cup of coffee, or a crusty sourdough baguette to bring home, MS on Willy Street has you covered, and everything hits the sweet spot in your stomach.\n\nWe visited recently and had a delicious breakfast, and what a bonus that it happened to be a beautiful morning to sit outside on their patio. It felt like we were in Europe, mostly because of the adorable pooches lying obediently under the tables while their owners were enjoying their breakfast.\n\nStarted out with perfect cafe mochas. I am very picky about this drink--it has to have just the right ratio of espresso/chocolate/milk, and it's very easy for one to overpower the other, but theirs was spot-on.\n\nThe breakfast sandwich I had was a thing of beauty, and filled me up right up until dinner. Eggs (anyway you like 'em, I chose fried), cheddar cheese, and aioli, all served on a toasted croissant. Do yourself a favor and upgrade to add their house-smoked ham. It was so satisfying, and every component was delicious. Served with some lovely mixed greens on the side.\n\nOther breakfast items range from the traditional (eggs benedict, omelets, biscuits and gravy ) to the less conventional (huevos rancheros, sourdough french toast, potato hash with duck fat and farro), as well as a daily quiche and strata offering. You can't go wrong, and whether you're trying to be healthy or gluttonous, it's all outstanding.\n\nLunch is similarly diverse: opt for a cubano, veggie pesto sandwich, grilled cheese, chicken salad or braised beef cheeks.\n\nOn Wednesday mornings they do something called \""Coffee with Cops,\"" which is a great way to engage the community and give and receive information in an informal setting.\n\nService is uber friendly. It goes without saying that their bread is fantastic, and it's served at many restaurants in Madison.\n\nI just love this place and plan to visit as much as I can when in Madison. | 1 |
Fun afternoon out. Really interesting. Well worth it. Great views of the city | 1 |
Place vraiment trop touristique, c'est bon, mais c'est pas l'extase...\nBrunch tr\u00e8s simple !\nIl manque comme un petit quelque chose.\nJe pense qu'il y a bien d'autres places s\u00fbrement plus sympa et meilleures...\nLe jus d'orange press\u00e9 est tr\u00e8s bon mais il y a comme un go\u00fbt de pas assez...\nBref, je ne le recommande pas vraiment... | 0 |
We just hosted a party at Firehaus for our triplet's 21st birthday which was held on the 2nd floor. The bar service was outstanding and the food (italian beef; chicken quesadillas; chicken tenders; veggie platter; pretzel dip) was delicious! The Firehaus staff was very accommodating and even took care of taking down the decorations at the end of the party. I highly recommend the Firehaus for a party! | 1 |
2 pc. chicken for $.99 on Tuesdays! I love their food fresh off the fryer. When it sits under the heat lamp for so long the meat becomes rubbery. Thats why its best to go on their busiest day - Tuesday! Chicken will be hot and yummy! | 1 |
This is a terrible hotel. \n\nIt's old. It smells. It's dirty. The carpet is a totally different color by the window than by the door. The tub is peeling. The lights are dusty. The view is into people's back yard (nothing they can do about that, I realize). The internet is not free (greedy). The breakfast is not free (IHOP is next door, though). The shuttle took 40 minutes to get me from the airport. The TV channels are limited.\n\nOn the bright side: The location is good. The pool is heated. The African Grey parrot is cute. However, these three good things do not a $139/night hotel make.\n\nSave your money and go to a nicer place. | 0 |
Our group loves the Paris. The experince in this hotel is unforgetable and the Casinos are fair. The sleeping rooms are clean which is important when you take family.The food is very expensive so eat offsite.\n\nOh yeah its good to become a VIP Diamond Club memember this way you can skip the lines. Same thing with all Caesars properties. | 1 |
Don't get me wrong, the food was good, but there are better Thai places in the area. I think the portion sizes were a bit small for the price, and there was nothing particularly exciting about the restaurant. The restaurant was small, so probably not a good place for a large group. | 0 |
Love their orangeade- so fresh and flavorful. We really wanted to try their famous sunday brunch buffet this time. Food was really good, not the best, but good quality, well stocked and clean buffet tables. There was A LOT to choose from- honorable mentions are mediterranean salad, biscuits (perfect texture and not overly salty!), broccoli casserole (yum!), fresh fruits and carrot cake. Kind of wish if they had an omelette station too ;-) | 1 |
So sad. This location is excellent. The food is above average. The decor is lovely. The service...ugh. Why? Why? Why? It's so easy to fix?!? SMILE a little!! Even my teen-age sons said that our server didn't look like he enjoyed his job very much. Couldn't get refills on coffee to save my life. I admit, it was brunch...so coffee is a crazy request! He really missed out too. I'm a 50% tipper if the service is at least fair - as I understand everyone has a bad day. But NOBODY was smiling. Everyone looked miserable. And if your servers are miserable, that means your management is miserable. And if your management is miserable, than I certainly don't want to add to the funds of an owner that makes people miserable. Will give it another go, as I try to give everyone a 2nd chance, have even experienced a couple of turn-arounds...but man - it could be such a warm, successful, happy place...{sigh} | 0 |
Awful seafood. A small group of us stopped by for a quick bite of their oysters and scallops before heading to another hotel. Everything was incredibly salty and had a fishy after taste. It made us think they over-salted everything to mask the poor quality and freshness of the seafood. The waiters proceeded to say the saltiness was from the ocean, but c'mon salty to the point it made your face pucker?? They ended up comping us on the inedible items, which was nice... but definitely won't be coming back. | 0 |
Went there on my first day in Pittsburg. Wasn't the best experience. My waitress was to busy talking to her coworkers that she couldn't even give us any sauces. The food was ok but nothing to great. When I go back to Pittsburg I will not be going there again!!!! | 0 |
Shooting range is great\nSelection is great\nCustomer service is garbage.\n\nI would write up a long story about this place but this place isn't worth it.\nSo the short story is there were 10 employees standing around and not one asked if i wanted help. \nDoesn't matter though, there is peoria store now i don't have to go back. | 0 |
Lady Silvia's is just the kind of place I was looking for - classy, low key, unique & serving up good craft cocktails. The entrance was unmarked but not hard to find. Parking was a cinch. \nNow for the cocktails... Okay, I'll come out with it -- I am a ginger beer fiend! So when I saw that the Lady had house made ginger beer incorporated into some of the cocktails I was eager to imbibe. The Moscow Mule was quite superior and I followed it up with an equally fine Dark & Stormy (not on menu). I could have stayed there for hours and hours sipping the spicy, lightly sweet effervescent ginger beer drinks. My hubby had a pretty good caipirinha with Leblon cacha\u00e7a. Prices for cocktails were a reasonable $10-$11 which is less than I expected. \nThe signature cocktails were creative but on this night none of them sounded better than the ginger beer. I would have liked to see a greater variety of signature cocktails with more rum or bourbon based choices. For this reason I give the Lady 4 stars. \nOverall Lady Silvia's is a great, unique place that I will visit again - like tomorrow night! | 1 |
Worst hotel of the chain. Bad customer service. Tiny suites unless you are staying in the towers. I've been a loyal customer for years and unfortunately recommended it to business partners. I can say I will no longer stay at Luxor in the future. Pay extra and stay at a respectable establishment. Hope this helps. | 0 |
Friends in town, time to show them the new and improved Downtown! So a must go to is the Downtown Cocktail room.\n\nAfter figuring out the door after a couple of cocktails, I am reminded of the relaxing indoor environment. Greeted by a fabulous waitress and told about the intricacy of the specialty drinks being made. We viewed the yumminess waiting around the corner.\n\nThe drink menu is constantly changing and ever evolving they do have some of the old favorites on standby but if you come here don't go with your old standby plea try the specialties. They Are Amazing!\n\nI had one called the Redeemer sadly I forgot to write what was in it, I know it had Brazilian Rum Lemon and something cucumber. It was a light slightly sweet very refreshing drink so much so we stayed for another and 3 out of 4 people ordered my drink! \n\nA new/old go to for visitors and/or a drink while walking around! | 1 |
Wow, V\u00e9ronic is an amazing talent! She has a beautiful voice and incredible range. Thanks, Celine!\n\nThis show deserves a better venue with a live band. Are you listening, Mr. Wynn?\n\nAnd if your listening V\u00e9ronic, thanks for a magnificent performance! My only wish would be that we could've maybe heard you sing one of your favorite songs in your own amazing voice. | 1 |
Stacey is not only the best waxer I've ever had, she even taught me a few new things! This chick knows her sh*t! I just love her!! She uses the best products and I loved getting my candy looking body scrub..that she gives for FREE!! Highly recommended..will be going back for sure!! | 1 |
Jeudi 14 novembre 2013\n\nJ'avais d\u00e9couvert ce petit coin de bouffe sant\u00e9 sans les 8 intol\u00e9rants, glut\u00e8ne et ses compatriotes, \u00e0 l'occasion d'une premier rencontre avec quelques \u00c9lites de Yelp par un bel avant-midi de samedi. Un bon petit d\u00eener m\u00e9morable tout en amiti\u00e9 \u00e0 faire de nouvelles connaissances.\n\nMalheureusement, aujourd'hui le resto transmet \u00e0 tous ses abonn\u00e9s(es) un petit mot, un dernier \""au revoir\"" pour indiquer la fermeture de l'\u00e9tablissement. C'est donc avec chagrin que j'inscris ce petit billet pour saluer tout l'effort fourni par l'\u00e9quipe de Z\u00e9ro 8 \u00e0 faire de la cuisine un endroit s\u00e9curitaire pour tous ceux et celles qui souffrent d'intol\u00e9rances et d'allergies alimentaires diverses. Je souhaite long feu aux propri\u00e9taires en esp\u00e9rant qu'ils puissent se refaire racine \u00e0 un emplacement plus abordable, sur le plan immobilier, car c'est effectivement devenu tr\u00e8s grave pour l'\u00e9conomie du centre-ville de Montr\u00e9al. Les loyers augmentent et les petits commer\u00e7ants peinent \u00e0 survivre.\n\nC'est donc \u00e0 la prochaine, j'esp\u00e8re ! :-)\n\nThursday november 14th 2013\n\nI met some new friends and Elites, during my visit at that nice little place where 8 of the most problematic allergens are taken off the menu. It was a nice saturday morning-noon, all in good friendship and healthyness.\n\nUnfortunately, today, the restaurant sent to all of it's readers and clients a last \""salutation\"" indicating the closing of the establishment. It's with great sadness that I write this little review-post for thanking the good staff of Zero 8 making sure the food can be safe for everyone from bad allergies and inconfort regarding gluten and all it's \""contaminants\"". I wish to the staff and the owners a good life and hope to hear from them again, maybe in a different part of land where the cost is lower for owning and commercializing a small part of land. Downtown Montreal is becoming more and more expensive due to land value and municipal evaluation.\n\nIt's, I hope, until we meet again ! :-) | 1 |
Yum...good tacos and chips & salsa! Great location in Cityscape...very popular! | 1 |
Went back after a not so good first time. The green Chile mac and cheese was the only good thing. The meat did not taste good at all and it was lukewarm at best. Didn't taste fresh | 0 |
The food was good, but the service was TERRIBLE!!! I was brought a wrong drink and my husband's drink never arrived. The waiter never checked in with us. When I finally pointed out to him that my rose champaign somehow got substituted by a rose wine, he offered to fix a mistake, but never did. Had my husband not checked with another waiter on the status of his mojjito, it would have never arrived. The entire experience was on a C- level. Spend tour money at other restaurants and stay away from Todd English's Olives. | 0 |
Delicious hibachi and very friendly staff. I was surprised it was not busy at all on a Saturday night for how good the food is. Will tell my friends about it now I know there is a great local place to get hibachi rather than wait at one of the crowded chains. My wife wanted to try the sushi because a friend said it's the best she's had around but since my wife is pregnant will have to wait. | 1 |
Exquisitely crafted meals that won't leave you disappointed, nor hungry afterwards! I tried the squash blossom appetizer, which was cooked perfectly, had great flavor, with a nice crispy, crunchy breadcrumb batter. The fish of the day was grouper, which was crusted with hazelnuts. Again, cooked perfectly, with great crunch to the crust. The meals themselves, while pricey, will definitely leave you full, and the presentation of the dishes is very nice.\n\nThe one thing that is weird (And not part of the Groupon agreement I thought) is that they will automatically add 18% tip to your bill if you are a Groupon user. | 1 |
I have been motivated to write a review after I read about an employee. There is a man who works there that has many tattoos and an eye patch. He is kind, helpful, and always smiling. My 9 year old son loves seeing him. This man saved his art project from being thrown away, after my son forgot it on a table. He has the coolest tattoo I have ever seen and it blew my son's mind; across his knuckles his tattoo says \""READ MORE\""!! I just introduced my son to the coolest librarian EVER! \n\nNot only is this a fantastic library; they have the friendliest staff!! Gone are the days of only little old lady librarians. Today our librarians can be bad ass!! | 1 |
I've stayed at several hotels on the strip and this hotel isn't a great value. Paid $130/night for the deluxe guestroom on the 15th floor which is not the cheapest price I saw compared to other hotels but I thought it was going to be a better quality hotel so I booked it. I was wrong. There is NO WIFI and we could hardly get any service on our phones in the room which made things very difficult as we were trying to research shows and restaurants to go to. There is an ethernet cable that you can hook to your laptop which is an amenity included in your resort fee. Wish I would have known that but I have never stayed in a hotel that doesn't offer free wifi so I didn't even think about it. The hotel room was pretty dated. I was kind of disappointed walking into the room after looking at the photos posted on travelocity's website. At any time of day the check-in line was lengthy, even on Monday as we were checking out, the check-in line was just as long as it was on Saturday. Some people were getting frustrated because they had 2 people working the check-ins.\n\nPros:\n\nLocation: Not quite at the end of the strip. I've stayed at the luxor which is at the very very end of the strip so it was nice not to have to walk as far.\nTram: There is a tram that takes you to the Bellagio. And it's FREE! Just ask the staff about it or look for the signs. There is also one across the street at the MGM.\nBlue Man Group: Affordable show to see and also convenient since it's located in the hotel. We bought our tix from the \""Tix4tonight\"" booth across the street for $68 each. \n*Tip for seeing shows: Check living social or groupon for deals... saw some awesome deals on there after purchasing our blue man group tix.\n\nCons:\nNo Wifi\nNo Mini-Fridge\nNo dvd-player\nAverage looking lobby\nNo food or drinks allowed in pool (probably the same at all hotel pools) which means you have to wait in the huge line to order drinks\nSmells like sewage outside\n\nWill not be staying here again unless there is an Awesome deal going on. | 0 |
I went here for a pedicure with my friend. We were looking for a place that did designs and based on the other Yelp reviews this was where we picked. I was not overly impressed with anything in the shop. They did have a book of designs to choose from, which was something I have never seen before and was a decent touch...it definitely added some professionalism to the place. I also have to admit the lady who did my pedicure as pretty nice, but she spoke very little English and could not figure out how to do a simple animal print design. I ended up getting the highest priced pedicure that included a design. When I asked how much it would be to include the other toes, the girl said $10 extra. My friend had a more intricate design with rhinestones and was only charged $5 extra. I even mentioned this, and was completely blown off. I will NEVER go back to a place that nickels and dimes their clients. Trust me, I'm willing to pay for good service, but c'mon, something that blatant cannot be overlooked by me. \n\nI should also add the set up of this place is really odd as the chairs are in a circle. They are also harder than a rock. | 0 |
I'm made because they're not open right now, but it's also 6 A.m... Their food it too good to get anything less than 5 stars. | 1 |
Absolutely disgusting! We paid $100 bucks to stay in this place, it's not even worth $5 bucks. The comforter was covered in cigarette burns. There was nasty hair stuck all over the toilet paper holder and the towels that once were white are like a stained yellowish brown. My boyfriend and i slept fully clothed and didn't even chance laying our heads on the pillow. STAY AWAY! | 0 |
Got my nails done by Q today. First of all so thankful for him taking the time to do my nails on Christmas eve. 2nd...I have never had someone spend time actually making sure my nails look good. I'm used to the average in and out nail salon. Q did an amazing job. I felt very welcome and my nails have never looked better. Even better, they have the perfect nude gel polish!!! \nThank you Q!!! Merry christmas!!!! | 1 |
The place felt a little dated in the decour. Food was not impressive, similar to what you would expect from a Denny's or an IHOP. The plastic pitcher the water was served from had a yellow tinge and looked like it hadn't been changed since the '70s . I have no interest in returning to one of this chain's establishments as it lacked quality. | 0 |
The sushi is just ok and the service is really not ok. i will not go there again just because i expect a better service. | 0 |
I love that Phoenix is a pizza mecca... people don't realize that our little melting pot is rife with premiere pizza joints. This is one of those places... You could chuck a rock from the front door and break the glass of one or two other pizza places, but you wouldn't be able to find anything else within walking distance worth eating.... \n\nThe kid behind the counter was really nice and the slice I had was delicious... spicy pepperonis and tasty crust. My only gripe would be that it tasted a bit re-heated, but those of you familiar with pizza by the slice joints will probably enjoy that. I can't expect them to cook an entire fresh pizza for me just to eat one slice... especially in the mid-afternoon. \n\nThe place was clean and the bathroom was pretty nice. I'll be back. | 1 |
good sushi in downtown....living in downtown over the past 15 years it almost sounded too good to be true to not have to drive to get decent sushi. We have ordered carry out 2 times now and have yet to be disappointed. prices are very good and the size of the rolls are very impressive. they also threw in an additional roll FOR free to occupy the empty space on our to go tray. you cant go wrong with any roll. And the stuffed peppers are amazing. \n\nWhat is better than the food...the service. fast and friendly. the people are wonderful. this will for sure become a weekly dining spot. | 1 |
Staff is very attentive and friendly. I would definitely cone back. Music is loud but it's a good taste. | 1 |
I was excited that a new place opened up so close to my condo- I can walk there! I had the grilled veggie salad with chicken. The chicken was delicious- moist and slow cooked. The amount of food was much more than I would have expected as the prices are low. My husband had the pizza and loved it! | 1 |
I checked into the \""D\"" hotel for the evening and was greeted at the registration desk by a nice, polite young lady. During check-in I was asked if I ever stayed at the \""D\"" hotel. I said no that I have been staying at another hotel on Fremont Street for several years and decided to try The D. \n\nThe young lady welcomed me and checked me into a \""nice room on the 16th floor\"". It was in fact a very nice room. After going to my room I returned to the Casino and Fremont St. I returned to my room later in the evening to retire for the night.\n\nWell, at 5:58am I was awakened by hammering and power tools on the 17th floor right above my room and this continued for the rest of the morning.\n\nWhile checking out I was again greeted by the same young lady who had checked me in on Wed. I asked her what the hammering was that wakened me at 5:58am and she replied that the whole 17th floor was being renovated and that the work was not supposed to start until 6:00am.\n\nMy question is why if the young lady at the check-in desk knew this information on Wed. would she put me in a \""nice room on the 16th floor\""? If she would have told me at my check in that there was work being done on the 17th floor I would have asked for a different room on a different floor. I'm sure the hotel wasn't full on a Wed. night and if that was the case I would have chosen a different hotel. | 0 |
Place is amazing! Try the mango ice tea too! Really refreshing. | 1 |
Southwest is really a great airline.\nThere's a lot to review here, so I'm just going to be short and sweet.\n\nPROS:\n*iPhone app to check in early.\n*No baggage fees\n*No charge to change your flight (unless the prices went up, then you just have to pay the difference)\n*Easy check in\n*Polite workers\n*Easy flights\n\nCONS:\n*3 to a row. But thats kind of standard with any airline nowadays, right?\n\nI will definitely use Southwest for all my domestic flying needs! :) | 1 |
Jean Philippe seems to be the new hotness in Las Vegas and I'm not so sure it's deserved. The decor of the Patisserie is great - fondante everywhere and lots of nice looking pastries and chocolates to buy. Like others have noted, I don't think it's worth the price. On the other hand, there's coffee and breakfast foods, making this a popular place in the mornings for any Aria hotel guest.\n\nFor us, we got their paninis, which was quite delicious. There's a panini with pesto and chicken and the bread is awesome. The only gripe is that even if you get the panini to eat there, they still give it to you in this giant plastic container, which just gets thrown away when you're finished. Oh well. | 1 |
If I could give NO stars, I completely would. I actually waited a while before I decided to leave this review, only because I hate to be a jerk. However, if I help sway someone to decide NOT to stay at Luxor, I'll sleep better at night. I stayed at this hotel last September while attending a trade show for work. We decided to go with it because it was on the less expensive side, and none of the people attending had ever stayed. The reviews looked decent, and we figured we wouldn't spend much time in the room anyway. Long story short, in the course of the two nights we stayed at the Luxor, we saw AT LEAST 15 cockroaches. COCKROACHES. Something I have never encountered at a hotel in my entire life. There were dead ones, live ones, and I even found one in my bag. Aside from this, the hotel itself is pretty run down, and you can spot trash lining the tops of the artificial buildings through out the hotel. I can almost guarantee that is what attracts many of the cockroaches. Ultimately, we did not stay the last night and were refunded the full amount of our stay. When we told the front desk, it was as if they were used to hearing people complain about cockroaches in the room. \n\nBottom line is, I would never stay at Luxor again, nor would I recommend it to anyone I know. Or don't know. | 0 |
It was my very first time pawning anything in my entire life. I entered EZ Pawn and was helped by a team of very nice gentlemen. My item was appraised and I was given a good amount. My transaction was completed quickly and easily. Everyone at EZ Pawn was extremely helpful and provided me with superior customer service. I would recommend EZ Pawn to anyone, even those who are first timers like myself. Five stars, who knew pawn shops were so nice :) | 1 |
I use the drive-thru weekday mornings and I get a iced sugar free caramel latte. This is the best iced latte I have ever had. I usually get Starbucks which is a bit towards the bitter side and Dunkin Donuts which is passable but doesn't taste a lot like coffee.\n\nIced coffee at Buzzberry has a great combination of coffee, milk and syrup. A bit pricey though at over $6 for a large.\n\nBut use the $1 with a Yelp check in and get a coffee punch card. You get a free one after 5. | 1 |
Great pizza. Great drink specials. Spinato's uses local olive oil from Queen Creek for one of their pizzas. Makes it extra special. Good for families. Good for friends. | 1 |
I love Boston Market. The food is warm and it hits the spot when you want a good dinner. It's not fine food of course, but you know what, I'm a simple man. It's good.\n\nThe reason for my one star review, was because of their service. I just got back from a trip, so I figured I'd take 5 minutes to write about it real quick while it's fresh in my head and I'm eating their food.\n\nI ordered online to take it out. It's a late night here at work, and this Boston Market is just down the street from the office, so I got me and the team some dinner. It said it would be ready at 7:18 pm when I was checking out my order online on the website, so about 20 minutes. Nothing too hard, 20 minutes is fine. Cool.\n\nWhen I arrive there, I tell them I'm picking up my order. Everyone up front and in the kitchen looked like they were in training. All in their young 20's, maybe late teens. All seemed to be struggling to organize the couple of orders they had. 3 people were there, counting me. 3-4 people were on the line making the dinner plates. The cashier printed out my receipt, makes a mistake, asks for my receipt back, and etc.\n\nThen he says, \""Okay, we'll get this made for you right now.\""\n\n...Huh? So I ordered online for nothing or something?\n\nI waited about another 15-20 minutes. Order was finally ready. I take it back to the office five minutes away. I eat the first bite, the vegetables and meat were sort of cold. Like room temperature at best.\n\nI don't blame the kids up there working. They were doing their best, they weren't joking around, they just seem overwhelmed and learning. I blame the manager for putting them all up there. Horrible decision. Horrible service. And to end it all, when I got back and handed out dinner to everyone, I realized I forgot drinks. I admit, that was probably all my fault though. They said \""You're good to go\"" when my order was finally ready, and I just took it and left. \n\nI paid for those drinks but you know what? I didn't care anymore. Too frustrated. | 0 |
This place is now know as Seans Patricks Pub...wah wah wah. I will never go back. The bartender ( if she so can be called ) took my order a large Bass well it took her 5 minutes to pour my beer, it was all head she kept dumping it out and repouring which caused the beer to go completly flat. And she used her bare hands to wipe down the rim of my mug, gross. She looked shocked when i didnt finish my beer and just asked for the tab. No thanks I will simply pour my own beer......at HOME! | 0 |
Cleanest bathrooms of any C-Store chain! | 1 |
First time here. Went to see Christopher Titus. This place is a place for comics to test new material. Comic used cue cards. Paid 60 bucks to go see him. 2 drink minimum per person. Took my wife. Totally cool with that. Had 4 or 5 cocktails wife had 3. Expected maybe a 80 dollar tab for less than a 25 dollar bottle of whiskey. 150 bucks! Are you f-ing kidding me!. Now I know why maybe 50 people showed up. Never go back there again. What a rip off. I can get full bottle service at that price. If I could id give this place negative stars. Thanks for slapping the bill on the table after the comic is done with his test runs and starts with his good material. Ruined the night. Just wanted to take my wife out for her birthday. | 0 |
Amazing dining experience! It will now be on the top of my list to dine here again in Vegas. Started with a delicious Jumbo Lump Crab Cake, Trio if Shrimp Cocktail and The VIP House Cocktail-infused Vodka in Fresh pineapples for days. This martini is like drinking pineapple juice but be careful as it's easy to have one after another. It creeps up on you! But well worth it!\nPlenty if selections as it is a steak house. Couldn't resist the 16 oz portion Rib Eye No bone cooked perfectly at medium rare. \nAccompanied with Roasted Brussels Sprouts with bacon, Saut\u00e9ed Mushrooms and three butters. Tarragon Butter, Bone Marrow Butter and Truffle Butter which was amazing. Finished with their 5 Layer Lemon Cake. Voila that's a dinner fit for a king I'd say. Holidays are for gluttoning and I feel no guilt. The ambiance was great with a live musician. A top 10 on my list. | 1 |
We've tried giving this place the benefit of the doubt so many times, and now we're just over it. We won't be returning.\n\nThe service is terrible, whether it's slow or busy in there. Came around 4:30 after a movie, a few tables in the bar area but most were finishing up. Server took about 10 mins. to come and get our drink order. Finally brought our soft drinks, but no chips/salsa. We ordered a cheese crisp (very good) and it came out about 2 mins. after the chips/salsa finally came.\n\nWe split a combo dinner, which was very tasty. We needed drinks refilled but that didn't happen until we flagged down the server. Never checked on us to see how anything tasted or if we needed anything, just terrible.\n\nSimilar experience about 2 wks later, came again at dinner time, server took our order but didn't bring sugar for our tea. I asked her about it, never came. Then our meals came, our drinks were empty, she asked if we needed anything and I told her, \""Yah, sugar for our drinks, and DRINKS!\"" in a nice way. It didn't faze her, she seemed oblivious. Never checked on us to find out if we needed anything, or how the meal was. Sucky service every single time, no wonder they keep putting the Groupon deals out but alas even that will not bring us back. Stick to Arriba's for great service and excellent food. | 0 |
This very simple shop is owned by a married couple who tend to know all their regulars, what they order and how they order it. Mostly sandwiches and salads (although they do serve coffees/espresso as well), the food is simple and wonderful. I always order the Ariete which is proscuitto, fresh mozz, fresh basil, on a wonderful crunchy Italian bread. My husband usually gets the Leone (imported ham) or the Pesce, which is tuna, red onion, olive oil and a good shaving of pecorino on foccacia. They serve a small cup (literally) of spring greens dressed in balsamic, that always looks funny to me, but end up being a perfect compliment to your sandwich.\n\nAll breads, pastries, and foccacia style pizzas are baked fresh every a.m. Don't go too late in the afternoon, or you'll find yourself without.\n\nClosed Mondays | 1 |
Eating at e&n for the first time. Its very good. The chicken sicilan soup and fried pickles are delicious. The meatball sub was very good too. The meatballs were very flavorful and was complemented by the sauce. Nice crusty bread. We will definitely be back. | 1 |
**Dinner Review**\n\nThe steak special is the best deal we encountered in Vegas, near the strip. I am a big eater and love to save money... this was a no brainer after reading a few reviews. The staff was great, food was delicious and came out in a timely manner (in and out within an hour). I would recommend getting there before 5 because it is a popular spot! Take my advice and give this place a shot, enjoy. | 1 |
So far best mexican in pittsburgh. recently moved to the area from chicago where you can get quality mexican food down the street. The rolled tacos keep me coming back for more! They have a delicious green sauce over top of them and are nice and crispy. The nice thing about this place is the staff are friendly and the prices are good. Their fish tacos, also amazing. | 1 |
If it were for the food, I would give a three or four star review, depending on what particular item. If it was the service, i would give one star. Two of us went for lunch, and sat down, ordered some drinks, and looked at the menu. The hostess was nice and friendly, and offered some thoughts on food. Then our server came. I believe she smiled 1.5 times in our hour sitting. A .5 when we sat down (it looked more like a grimace) and a HUGE smile when she brought our check and said I hope you enjoyed your meal (in other words, when tipping time came). The rest of the time she was angry, or perhaps heartbroken, or suicidal, or I do not know what. I understand bad days happen. Everyone has them. They are rough. But don't look at your customers like you are annoyed you have them, or angry that they came in. Especially when one is the nicest lady ever and friendly and cheerful and you just keep scowling at her. It looks bad. \n\nThe pizza was enjoyable (a bit greasy, but hey, it is pizza). The salad we split (which, regardless of what they say, is not that small a salad) was fresh tasting, and I enjoyed it very much. The environment is nice, and it is an easy to find location. Hopefully the service picks up. | 0 |
Yelp pointed me in the right direction again. Found my hot water heater leaking. I shut it off, started draining the tank and fired up Yelp for help. Found SavOn Plumbing with good references. After arming myself with some Internet research on hot water tanks and a visit to Home Depot, I called SavOn Plumbing to discuss the problem. They agreed with me that Bradford White tanks were a good choice for my situation. Only professional plumbers can get this brand but there are some Internet Plumbing sites that will sell and ship them. SavOn let me schedule installation at a time convenient to me, showed up on time and made quick work of the installation. They also gave me instructions on how to handle routine issues. I never knew I was suppose to have the tank serviced every three to four years. The internal sacrificial anode prevents water chemistry from attacking the tank and fittings. It has to be checked or replaced every few years to prevent damage to the tank. Now I know. Thanks for courteous, fast, professional and informative service. SavOn is on the top of my list to call for future plumbing issues. | 1 |
Can we say PRETENTIOUS? \n\nFirst impression: reservation was confirmed via OpenTable, but somehow the hostess said that our reservation was not there. She looked around (the restaurant was about 10% filled) and hesitated, then said something along the lines of \""I suppose we can seat you anyway\""\n\nWaiter: talked out of his ass. SERIOUSLY. This guy had no idea what he was saying!!! He tried to sound extremely educated in food once I told him I was a huge fan of Nobu and that I had all his cookbooks and loved them all. When describing the lobster risotto, he said \""and the way the chef prepares the risotto with the wakame and the seaweed....\"" HI. wakame IS seaweed. \""the mirugai and the giant clam we call geoduck...\"" HI. can you be any more redundant? Don't try to play fancy foreign word games with me like I have no clue what you're saying. I flashed my best smile everytime he came to word vomit. He had good intentions, but it was borderline offensive that he tried to add in japanese words as if we didn't know what they meant.\n\nPROs: the staff is very attentive, very quick to remove finished plates so that the next course can be served. We never had to ask for a refill of water because of how attentive the wait staff was. The food was good, albiet pretentious... (I would never ever pay $30 for five paper-thin slices of hamachi with little slivers of jalapeno and overly acidic ponzu again), The menu was innovative, modern, and divided into clear categories to help you order a little bit of every category. The wait staff is very helpful with describing dishes, recommending dishes, and answering questions you have about the menu.\n\nCONs: again, extremely frou frou Japnese food. The price is not reflective of the quality of food. $40 for a tiny amount of risotto served in a fancy big plate that looks like a bowl... PLEASE. The black cod was not fresh-- it seemed like the miso was attemting to cover up the slightly old taste of the black cod... The ceviche hurt my masseters. I probably made the ugliest little puckerface from the acid in the ceviche $35 tiny bowl of ceviche. I'm fine with paying good money for good food, but honestly, Nobu was a let down. If it's tiny portions, at least make them SPECTACULAR tiny portions. Spectacular it was not.\n\nWe left hungry, and went for a real dinner afterwards. Sorry, Nobu. Maybe we'll try another one of your restaurants, but definitely not Las Vegas. | 0 |
The place was clean, and the food is fresh, I just thought it lacked flavor. I'm sure baked fries are better for you, but as expected they just don't taste as good.\n\nThe other problem I had was the cashier was taking orders and bringing out the food. I saw her adjust a bun on a plate she was bringing out, but she wasn't washing her hands between taking the money and delivering the food. I'm sure this is not the norm, but it caught my eye. | 0 |
Amazing little place to eat. Great people who give great service. I've become a regular and they truly care and get to know their customers. I highly recommend it! | 1 |
Staying at the saguaro and honestly didn't expect to find such a nice restaurant there. Prices are fair and the portions are large. Tried both the pescado and the carnitas and both were really good but one must try the guacamole with crab, absolutely great! I've also tried the breakfast and it didn't disappoint nice omelette with some toasts with a really tasty pumpkin butter, as a swede this reminded me of christmas which was perfect :) | 1 |
Ugh. I don't like giving a tough review, but this is a store that needs to address a couple things.\n\n1. The Service: Long lines and unpleasant cashiers. \n2. Outdated Store: This wouldn't be so obvious if they just did a little cleanup and merchandising.\n3. Produce: Maybe in this store they should just no offer produce. The little corner in the store makes you think it was an afterthought. \n\nI think just a couple things that wouldn't cost much money would go a long way in making this store a go to place for me. Not there right now. | 0 |
Catfish is the business !!! | 1 |
Lucky's duck poutine truck is like the girl at a high school party wearing a sorority jacket, while holding a Louis Vuitton purse in one hand and a PBR in the other. It just doesn't mix well. \n\nThe fries and cheese are what you expect for a truck (the jacket - hot fries, fresh curds, very average). Nothing special. The shredded duck is tasty but was a bit cold in my case (the purse). The red-onion / wine reduction gravy tries too hard (the PBR). I couldn't taste anything but the wine, as it hadn't been sufficiently reduced, and the alcohol was still too present. I ended up eating the poutine piece by piece, with the duck on the side. What a mess.\n\nSorry - this poutine isn't lucky, it's deservedly a loner. | 0 |
Dim sum is good. The shrimp cheung fun is tasty. They seem to run out of certains dishes by mid afternoon which seem silly if they serve dim sum all day. I guess the early bird gets the best dim sum choices. Service is mediocre like most chinese restaurants. You could get death by dim sum cart if your not careful during busy times. Atmosphere is noisy like any dim sum joint. Overall I give them 4 stars for the variety and goodness of the dim sum. | 1 |
This used to be cool place with good food. Now sushimi with slice of lime is called ceviche....ahhh | 0 |
Friends of ours invited us to join them for dinner and a night out dancing. We have never been to Handlebar-J, but heard it was a Scottsdale institution, so we were excited to give it a try.\n\nFor dinner, we ordered:\n\nSteak and Enchiladas, $12.75\nSliders, $8.95\nCoors\n\nI had the Steak & Enchiladas and they were very good. It exceeded my expectations. Even though it wasn't a premium cut of Beef, it was cooked perfectly and had good flavor. The Enchiladas were out of this world...wow! All I can say is wow!\n\nThe Better Half had the Sliders and she was very happy with them. The portion comes with 2 Sliders, which is perfect for her.\n\nAfter dinner, the music started to play. We then got our groove on and danced to country & classic rock songs. The bar also filled up and there was a nice crowd there. We all had a blast and worked off the calories we ate.\n\nWe heard they have country dance lessons on Wednesdays, so we'll be back.\n\nReturn Factor - 90% | 1 |
Nothing fancy but you can find what you need here. There is a cash pay price (which is cheaper) and a card price. There is one employee I always see and ask questions. He is wonderful and very knowledgeable. You'll know him when you see him because he's vertically challenged but he's my favorite! | 1 |
Thus far, I've only been once - but I have to admit that the staff here is way friendlier than any other UPS Store or Fedex/Kinko's that I have ever been to. I have no idea what causes it, but whatever the reason, they sure do seem to enjoy their job, and that means I'll be back to do my shipping from this location rather than any other.\n\nEven better is that it's the closest to our house. Sweet. | 1 |
So, my neighbor invited me out to dinner at the last minute and suggested we go here. I haven't been to a Red Lobster in ages, and wasn't sure what to expect. Yes, I've seen the commercials, but the last time I think I actually set foot in one was around the summer of 1997. \n\nAnyways, we came here and I have to say, I actually had a really good time. The place was pretty busy, with lots of families and couples dining here having a good time. We started out with the hot spinach, artichoke dip that had some seafood in it. That was pretty good, but was super duper hot! Dam near burned my mouth! lol.\n\nFor dinner I went with a trio plate, that came with a lobster tail, some barbequed shrimp on a stick and some shrimp in a lemon butter sauce. Surprisingly it was all really tasty!! \n\nthe rice was a little under cooked for me, but it was okay and I only took a few bites. The salad was good and they also had some great biscuits before we had our meal that I liked as well. I also treated myself to a margarita and I liked it. It didn't seem to have a lot of booze in it, and kind of tasted a bit weak in my opinion. more booze in the drinks please!!!\n\nWhat really made my night was the service we got. I loved our server! She was awesome! I can't remember her name, but she was so good, that she would make me want to come back because she really paid attention to us. My neighbor forgot his phone and we were standing outside the truck talking and she even walked it out to us! \n\nThank you Red Lobster for leaving a good impression on me. I didn't think I would have had such a good time here. Maybe I should come here more often.... | 1 |
My boyfriend received a $100 giftcard for the fairmont and,being a fan of jazz, he wanted to check out Andy's. The $100 giftcard covered all but about $10 of our bill and considering we did not order entrees,desserts-only wine and a couple apps-this is rather pricey, in my opinion. We ordered a 5 cheese plate for $20 which went excellent with our wine! We each had 3 glasses of wine-he might have had 4-but I know mine were priced at $12/glass and his was around the same price. The performer that evening was amazing and the atmosphere is so nice! Great place to listen to jazz,have a glass of wine, and enjoy good conversation. | 1 |
my companion and i liked this place so much, we went twice! efficient and attractive staff (which shouldn't mean anything but just wanted to put that out there) and decent prices. great for people watching. also, great location for going to other fun places. | 1 |
Overall this place is a solid three stars; however, the patio definitely brings it up a notch. This patio overlooks Mill ave and is a great place to get a free \""show\"" during your meal. While it is true in AZ that patio weather is only for a couple months out of the year, this is one of the patios during these months I will be sure to hit up. Grab a bunch of friends, a couple of cocktails and sit back and enjoy the show. On the day we were there we were witness to one of the most unorganized protest marches I have ever seen, and a whole variety of drunk people on random tangents. \n\nThe food here is pretty decent, moderately priced as well. Our server was a little absent, but I think he was just over-extended. The manager was very nice, if not a little too overly flirtatious. On this visit I had some Greek beer that was fabulous (hmmm.. that reminds me, I keep forgetting to look for it at Total) and a pomegranate mojito.. a lil pricey for the size, but tasty nonetheless. \n\nOverall, I'd recommend it. Definitely for patio goodness, and moderately for the food. | 1 |
Service is amazing and staff is extremely knowledgeable. Try the pumpernickel it's so tasteful and is great with pumpkin jam. Also had the jalape\u00f1o cheese bread, it makes any sandwich 100% better. Worth the time and money!!!! | 1 |
Golden Corrald: A LOUD CROWD where people are treated like cattle in a feed lot!!! | 0 |
Food was decent and our waitress was very good, but on a 4 person bill they couldn't handle taking cash for 2 parties and the last 2 parties splitting the bill between 2 credit cards. Been over 72 hours and still waiting for the refunds to come through. Only explanation we were given is if there are too many forms of payment the system locks up. Don't believe that one, we are the 1st party of that size to pay that way in Vegas? | 0 |
Meh. I'm always skeptical of sushi places I don't normally go to so I guess I didn't give them a fair chance today. I ordered garlic tuna and salmon nigiri and a roll that had mozzarella cheese melted on it. I know cheese and fish is a big no no but I've been duped by odd flavors before and loved then so I gave it a try. Not good. Nigiri was sliced so damn thick, I had to take two bites and it was not fresh tasting to me which instantly turned me off. Rice had no flavor but the sauces were good. I tried mochi for desert and they both had a fishy taste to them. Done. | 0 |
Not sure what happened to Zada Janes.\n\nI've been several times since they opened and enjoyed my experience either sitting outside on the patio or inside at the bar to grab a bite. \n\nRecently had a guest in town and we dropped in to have a late lunch.\nWhat a mistake!\n\nWe both ordered the breakfast salad. And were pretty appalled. \n\nIt was literally a bed of dry greens dumped on a plate with cold potato hash browns on top that appeared to have been sitting around all day. \nTo boot the egg on top was cooked, but tepid. \nThe dressing on the side was totally misbalanced in flavor to the point where I was making the sour lemon pucker face.\n\nI realize we went at an off time, but that is NO excuse.\n\nThe server was pleasant but not terribly good, and was also in heavy-duty sidework mode - buzzing around the place cleaning and stocking and vacuuming.\n\n If you're going to incorporate cleaning during slower eating hours, do it one section at a time and while people are not sitting in that section.\n\nAgain, I love the location and the funky appeal of Zada's, and maybe this was just an off day and time, but I'm not inclined to go back any time soon with so many other options around town. | 0 |
My go-to place when I want bad food, amateur drinkers and bartenders who try to overcharge or under-change. | 0 |
The most beautiful unique little shop inside of Container Park. They have all sorts of handmade jewelry, clothing, paintings, and everything you could possibly look for. The owner is amiable and very helpful. They have all sorts of inexpensive beautiful necklaces, earrings, bracelets, pins for men and women. Definitely worth a visit! It's on the second floor by the entrance. Do not miss it! | 1 |
Broken booth seat, appetizer served WITH the food, restroom soap dispenser BROKEN, trash over flowing, check brought before even half our food was gone....just some of the issues we had tonight....wont be back.... | 0 |
No No No\n\nWhat a disappointment! Way overpriced, way overrated. It's $40 and worth less than half that.\n\nThe seafood station is a joke... overcooked salmon and some sort of seafood pot pie that was disgusting. The cold seafood was ok, but not high enough quality for the price. The fried chicken was raw in the middle. The lamb was chewy and tasteless. The sushi was another joke... 2 or 3 rolls, no flavor, not very fresh. Probably the best station was the Italian, tasty meatballs. And the salad and antipasto stations were nice. The best part of the buffet was the fact that there was no line... I guess that's a sign???\n\nOverall extremely disappointing, and really forgettable.\n\nBottom line, for the money the Bellagio buffet is waaayyyy better. And for less money, Studio B at M is also better than Wynn. | 0 |
Had a great time tubing down the river. The entire trip took about 4-5 hours (there is an option to stop half way). The bus drops you off and picks you up. Bring at least 3 bottles of water with you. This is a VERY relaxing enjoyable trip. \n\nPros:\n- BEAUTIFUL SCENERY\n- Water is GREAT\n- You run into some nice rapids\n- Cheap ($17)\n- Drinking on the river is not a problem\n- Cliff jumping places along the way\n- Lots of nice birds\n- Not a lot of rules if any\n\nCons:\n- Waayyy too many people, thousands of them and the river is crammed on the weekend. \n- people trash the river throwing beer cans and such, also some people maybe a little irritating | 1 |
Over-rated, over-priced, mediocre food at best. Tried this place twice- once was surprised for my birthday and the other someone else chose this place for their birthday- and both times fail. Service was not horrible, but was definitely not good- especially when they tout their great service in their commercials and there are so many other much better restaurant options. Orders were messed up, brought out at different times, no drink refills or apologies which might have been forgiven if the food was great, but it was not. Prime Rib was blah and six of us tried different dishes and desserts, but they were just all around disappointing.Your better off with Texas Roadhouse across the way. | 0 |
Food was okay. I got the build your own sampler with spinach dip(the best ever) and sliders (okay) and steak tortillas (okay). The one thing that really sucked was the long wait for the waitress. We were in the bar area and the waitress Ashley... I don't think she mulit task. It took her a while to get our drinks, take our order and then the people that came after us got their food before us and even left before us because we were waiting so long. We literally waited 20 minutes before someone got our check.\n\nDon't think I'll be back at this location... | 0 |
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