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My daughter and I loved it here. The tattoo is even real on the bun! That's what sealed the deal. Fresh and made to order. We have returned at least 4 times. I told my brother in law about it and even he approved. You must give it a try! | 1 |
Incredibly slow! Service sucks! People couldn't care about how slow! It's lunch time I don't want to wait 30 minuets after I paid $60 for my family to go to lunch! They need to get their stuff together! You can't be slow and expensive!!!! | 0 |
The Disturber is double the price it used to be yet now it take me half the time to read it. Not a good bang for the buck or should I say 2 bucks for Sundays paper. Sundays paper sometimes is no bigger than a big city's week day paper. Use to be you kicked back with Sundays paper and it would take several hours to read it all. Not any more, at least not from the Disturber. Plus other papers comic section is twice as big and they don't carry on Sunday some of the comics carried during the week. Guess I got spoiled by the Washington Post. Plus the Disturber is to Democrat and Liberal for me anyway. | 0 |
We've been going to Ground Control pretty much since they first opened. Our first experience there was terrible but we gave them a second chance and things greatly improved. It became our Wednesday night coffee place. Staff made us feel warm and welcomed and the drinks were great. We would also occasionally go in for breakfast or lunch and the food was always good. \nAnd then they moved. We had really high hopes for the \""new and improved\"" Ground Control. Brick pizza oven, fancy chef, new menu, etc. I've eaten there once since the new place opened and had a nice salad for lunch. It was good, but nothing to write home about. We keep trying to continue our Wednesday night coffee date night there but it's getting harder and harder to do. Seems every week we see new staff and they never seem properly trained to make a decent coffee or chai drink. They are often out of key ingredients and are not very knowledgable about menu items. We keep trying and hoping and waiting but I'm about done with it. I really prefer to support the local businessman over the mega-mogul that is Starbucks, but I want a pleasant experience too. Maybe our nice little coffee place has gotten too big for its britches and is just trying to do too much... coffee, gelato, food, beer, wine, brick oven pizza, etc. Fingers crossed that they get it together soon. | 0 |
I usually order to go at Ta-Tas, this is my favorite sushi restaurant in Henderson, & they have half price regular rolls. They dont even ask my name anymore when I call, they know me and my usual order that well! When I go in to pick up or in the off chance I do go and dine in, I hope to see Alice she is in my opinion the best waitress there. I always order their spicy tuna and yum yum salmon rolls, and my mom is a big fan of their california crunch and Philly rolls, my dad who is not a fan of sushi is pleased with the large portions of noodles and beef plates they have. All around great place! | 1 |
So rude, normally this is my go to delivery Chinese place, but when I called tonight the lady was a damn idiot. First they have a min of $15 order for Togo, which I was over at 18.50 without tax, but this girl tried to tall me that it wasn't enough money, once I did the math I called back and she said she didn't realize I also ordered the rice and then continues to ask me 3 MORE TIMES if I wanted fried rice. I'm used to the language barrier when ordering from these types of places, but really 3 times??? AND THEN, the best part, I basically told this lady she's dumb and I'm not sure if I even want to Oder from her and she HUNG UP ON ME. I called 3 more times to speak with her boss and she kept on hanging up on me. Never ordering from this place again. And that stupid girl is lucky I didn't figure out her name or it'd be put on blast. Definitely making sure these aholes don't spit in my food or try to feed me dog meat. | 0 |
The food sounded so good. We had a bunch of sushi, garlic chicken, and malasada sundae. But I feel it was a trap.\n\nI felt the portions were big. But my seared ahi tasted funny. It had a tangy taste; what the hell? Three people in my party got stomach aches the following morning. You'll have to make your own assumptions from there. | 0 |
tourist trap\nnoun\na place, as a restaurant, shop, or hotel, that exploits tourists by overcharging.\n\nKeep your $9.00 shots and lackluster service to yourself. Sorry to say, but if the staff here was Bettis' blockers, he'd have negative yards. So disappointed. | 0 |
You get what you pay for. When it only cost $5.99 don't expect gourmet. \nThis wasn't my 1st, 2nd, or 3rd choice, it was the BFs pick. He can't resist pizza. He can't even resist frozen pizza. So the big PIZZA sign got him.\nIt's not terrible for $6. It was pretty much what you'd expect. It has a tiny salad bar, soup from a can, pasta, a bunch of so-so pizzas, dessert pizza and YUMMY cinnamon rolls. \nAs part of your $6 they will make you a custom pizza. I say order a custom pizza that way you know it's fresh, grab a little salad and a cinnamon roll. | 0 |
First time staying at the PH and wow it's confusing. the rooms are pretty small, but it's nice and clean. love the bathroom though! it's HUGE! the whole setting of the hotel in general, is very confusing. it took me FOREVER to find the elevators for my room. it's like a freaking maze up in that place! but i do love that it's connected to the mile shop and there are a lot of things to do around the hotel and what not. i would stay here again, but only if the price is right. luckily the rooms were free when i stayed here, thanks to my friend. | 1 |
My husband and I were doing some shopping and decided to grab a bite to eat. I love tea so we chose English's for our meal. We had two waitresses and both of them were incredibly kind and down to Earth. Not like many places where you're made to feel like you're an inconvenience. We ate exclusively off the happy hour menu and were delighted with the prices. The food was so delicious!! Fresh and full of flavor...not greasy at all. The chips and curry appetizer was amazing! Unfortunately we were too full to even try any desserts. I had the Jasmine tea and it was heavenly! It was the perfect temperature. We couldn't get enough so our waitress kindly brought us a cup to go. Oh, and don't miss out on the Poutine! | 1 |
The prices here are pretty great, they got big TVs so it's a good place to watch the game. However when the check comes, they always seem to give back the wrong amount of change, and not in your favor. | 0 |
Not sure why this place isn't rated higher than it is. Walked in with my Dad on a Saturday afternoon hungry. No line, no crowd. Ordered up four sandwiches for me and the fam, and the cashier politely let me know that I get a free fifth one. Don't mind if I do, yo. They were done in no time and we took the bag of goodies home. I sat with my Dad in silence, eating my grilled pork sandwich. Downright delicious. What really makes a sandwich is the bread...this French bread was perfection. Again, perfection. I will definitely visit Lee's again when I'm in Vegas visiting fam and I am patiently awaiting for a Lee's franchise to open up in San Diego. I knocked one star off only because it's cash only and I bet the ATM machine charges a human pinky in ATM fees. | 1 |
Everything is made to order and its all fresh, good service, stupid cheap. I'm blown away. | 1 |
This is the best BBQ I've ever had. Period.\n\nThis was just one of those chance happenings upon. We were in Phoenix for business and Yelped a place to eat. We saw Little Miss BBQ and thought we'd give it a shot. \n\nThere was a line out the door and everyone in line had great things to say about the place. They were right. I ordered the fatty brisket, pulled pork, sausage, jalepeno grits, coleslaw, and a bottled coke. If you ask me, that was about as close to a perfect meal as it gets. This BBQ really reminds me of Franklin's in Austin. Just a salt and pepper rub. Smoked simply and perfectly. Nice people. Little place to sit. All in all a perfect BBQ experience. \n\nAnytime I'm in Phoenix I will be returning. | 1 |
This place came recommended highly by someone I met at a near-by raw food restaurant, although I'm not sure how or why anyone would recommend this place.\n\nWe showed up to the yoga studio in plenty of time for class to start only to find we were late for a class that was just beginning. They guy at the front desk informed us that the online schedule was either for the previous or following week. ((I don't remember which one??!))\n\nI've never experienced a yoga studio more stinky than this one - and I've been to plenty of hot yoga studios. Why does this place smell so bad???\n\nThe yoga mats this place provided were disgusting -- I'm still in disbelief that I actually used one.\n\nThe studio looks old and outdated -- it did not feel clean at all. I would definitely not walk around barefoot or naked in the locker rooms. \n\nI am not new to yoga, but a friend of mine that was with me was new. The instructor never once came over to help re-position her into the correct stances. Disappointing. \n\nThe instructors looked out of shape - major turn off.\n\nI would never go back to this place. \n\nI'll never forget that stench. | 0 |
Absolutely a healthy favorite that doesn't skimp on flavor, inspiration, and creativity!!\n\nThe veggie crudit\u00e9s is typically my starter if I dine in or take anyone who has never been. The dipping sauces are yummy and fresh and the one is gluten free. \n\nI usually opt for the turkey pita which is absolutely delicious. House made pita and roasted turkey shredded with tomatoes grapes and a yummy yogurt sauce never disappoints. You can either get roasted sweet potatoes or kale salad as a side which I usually get 1/2 and 1/2.\n\nMy favorite entree here for dinner is the squash casserole. Yummy tender squash covered in a zesty marinade with freshly melted mozzarella is light but satisfying. I love heart veggie dishes that satisfy more than even a steak or a burger.\n\nDessert wise I've tried the olive oil cake which is yummy but tiny!! It's a muffin size with about 7 berries. I could eat 10 of those things.\n\nFor take out lunch everyone always gets the kale salad. I personally really prefer the Mediterranean chopped salad with quinoa. The dressing is light enough so the yummy pea shoots don't get soggy. The Marcona almonds and feta are the perfect touch. | 1 |
If it weren't for the fact that this is basically the only place left in town that spreads higher stakes limit games, Bellagio would get barely one star. The room is cramped, the air quality is poor, the drink service is nearly nonexistent, and the dealers average (for Vegas) at best. The games are beatable, since the locals (and almost all of the players in the higher limit games these days are regulars) consistently underestimate the quality of play from a tourist like myself. But the dealers ignore you unless they recognize you (even if you tip generously) and playing ten handed at tables built for nine players gets old in a hurry. If Wynn, Venetian, or anyplace else in town spreads the game you're looking for, you are much better off there than dealing with Bellagio. | 0 |
The Venetian has Tao which I still cling to as a good old standby, and their rooms are on the larger side given their price, which is nice.\n\n4 stars.\n\nOn a completely random note, I always seem to get lost when it's 4A or later and I'm trying to find my way back to a room at the Venetian. Doesn't help that I always stumble my way to the Grand Lux and tell people to meet me there, only to nearly always have these people go to the wrong Grand Lux. Does this happen to anyone else? | 1 |
The 35 minute wait ended up being over an hour. Thankfully the areas surrounding the restaurant were entertaining enough to keep me occupied. The corn salsa was so bland that I felt the need to add a pinch of salt to each bite to experience some flavor before I gave up on it completely. \n\nMy family ordered three different dishes \n1. Beer battered fish tacos had way to much batter. We could barley tell there was even fish in it\n2. Chicken quesadillas were nothing more than mediocre. Chicken was very dry \n3. BBQ Mahi Tacos were decent. The slaw on top was a bit overpowering but overall, it was the best out of the three dishes. \n\nMaybe my expectations of tacos is different being from Texas, but I had heard such good things about this place that I set the bar high in my head. If I were to come back here, it would be for the environment, not so much the food. | 0 |
Over the years, I've played this golf course at least 20 times. Maybe more, but who's counting? I enjoy this track, here's why:\n\n- It's kept in good shape. Besides a few issues with the greens a couple of years ago, they've done a good job maintaining this golf course.\n\n- It's reasonably priced. You can find some great deals here. Especially over the summer where you can get rates around $40. If you're in the casino industry they'll usually have a casino rate....bonus.\n\n- Food is pretty good. During the nice weather months, they'll have a BBQ going near the clubhouse, so you can pickup a Burger or Grilled Chicken at the turn or on the 19th Hole. It's good stuff too.\n\n- Drink cart girls do their job well. What I mean by this is that they make frequent rounds. There's nothing worse than seeing the drink cart only once per 9 holes....you should see them at least 3 times per 9 holes. They do that here for the most part.\n\n- Fun golf course. This track is really fun. Each hole is designed well so that it can be fun and challenging for most skill levels. It might be a bit too easy for lower handicap golfers as there aren't too many long holes here...and the greens are not blazing fast. But for the average golfer like me, it's fun.\n\n- Nice views. There are some great views of the mountains and Vegas Valley.\n\nOverall, it's one of my favorite regular golf courses.\n\nWill I return? I can't wait! | 1 |
Have been eating here for years and we always ask for Marc as our server because he's the best and will always give you excellent service and an honest opinion about the menu. I'm a fan of their shrimp cocktail and my mate enjoys the crab cakes. Chicken Marsala is his favorite entree while I mostly get the lobster which is very good. The popovers are buttery and delish with their house salad which I think is better than average. Veggies like asparagus and spinach are a nice add on. For dessert we always have the creme br\u00fbl\u00e9e, my favorite. | 1 |
The manager was the one adding my final ingredients (salsas, cheese, guac, lettuce) and was skimping on everything. She rolled her eyes when I asked for more. \n\nThe cashier was so delightful and the food was great as always but I am disappointed in seeing a manager acting like that.\n\nThe food itself was good but the experience really ruined it for me - especially from such a great company like Chipotle. | 0 |
Not worth the 15$ admission. I've been to galleries around the world and have a minor in art history and the Lichtenstien Warhol and friends show was the smallest collection of minor works I've ever been charged for. We were very disappointed. | 0 |
i wish i could give them negative stars. i dropped my car off in march of 2013 to get a 2jz motor and transmission swapped into it. long story short they had it for 5 months and almost destroyed it while test driving it and the drive shaft ripped apart. i removed it from their shop and took it to another for a drive shaft. when i finally got to drive it the engine smoked and the transmission would drop in and out of gears. i took it back to them and they told me it was the turbos smoking and needed to be rebuilt and that the transmission needed some special adapter to make it shift correctly. after paying them even more money to fix what should have been fixed or addressed at first, it still smoked when i got it back and the transmission got so bad that i couldnt drive it. i took it to another shop for a second opinion (automotive diagnostic specialist in chandler, az) and the laundry list of things that were wrong blew my mind. i contacted porche at akina to try and work this out and he wanted me to bring my car back to them AGAIN. fool me once shame on you, fool me twice shame on me, but three times i think not! stay far away from this shop and any or all who associate with it, i believe they operate on the guise of knowing how to work on cars but for the majority they dont....... the old man was probably the nicest person there, the one always working. i feel bad that he is stuck coaching the JV team. \n\nWORSE PLACE EVER IN MY BOOK! | 0 |
It's no sens saki. Everytime I'm here I miss sens more and more. Food is always amazing. Hence the 2 stars. Service here sucks. Just watched a bar tender drop a drink mix shake all over people at the bar! I've never seen that in 13 years if drinking. Ever. I miss sens. So much. Without the food, this place would be out of business. Sad. Signed, huge sens fan. | 0 |
UFO is next to the drag shop I've previously reviewed and between the 2 shops,this dingy lil strip mall is being transformed into a destination spot.\nIt's unnassuming from the outset,but once you step inside and learn that everything is very gently used,then reworked and turned into individual conversation pieces of comfort and decor,you'd think it would be tres expensive!Not so!\nThe owner Leonardo has an eye for the eclectic and makes sure he keeps prices so affordable even the most frugal would be designer can bring something home.\nThere's everything from home furnishings to objects de art and one of a kind paintings that in themselves make amazing accent pieces.\nThe staff is inviting,and it's just a really cool space to be in.\nGo.Go now. | 1 |
I took my dog here for the first time ever today and will definitely be coming back soon! They groomed him (for a reasonable price woot woot) and kept him there until I was able to pick him up from work. They said the groomer is there during the wk and not during the wknd so it was nice to have the option of dropping him off before work and picking him up at the end of the day. They called me to let me know he was ready and how he did. Very friendly staff too! And now? He is absolutely wiped out from playing with other doggies all day. As much as I love him, I love it when he is in chill mode. Yay for K9 Playland! | 1 |
Good food but LOUSY service. Went here September 11, 2008 with three co-workers for lunch. The food was pretty good, but the service was rude enough to make me stay away in the future. I ordered the BBQ Beef meal, which comes with rice and salad, and a side order of BBQ Chicken breast. The chicken was excellent, definitely the highlight of the meal. The BBQ Beef was good but not great, the rice was typical white rice, and the salad was essentially coleslaw. The meal cost about $12-$13 without my drink (would have been about $8-$9 had I not ordered extra meat). But the big surprise awaited us after our meal. One of my co-workers ordered the Sesame Chicken meal. The menu gives you no indication that it's actually chicken WINGS rather than regular chicken, and my co-worker doesn't eat chicken wings. When the owner (Darrell), who also waits the tables, came to pick up our empty plates my co-worker stated that had she known they were chicken wings she would have ordered something else. Darrell's amazing reply: \""Well, you didn't ask!\"" We were floored. When my co-worker continued, he rudely and in a snotty tone of voice blew her off with \""Ok, whatever, I'll take your complaint to heart and maybe put it on the menu\"" or something like that before abruptly walking away. Don't know if he was having a bad day or what, but it was rude. And I probably won't be back. The quality of the food, while acceptable, was not enough to overcome this kind of service. | 0 |
The hubs and I had to try this place passed it several times. Had the oysters, calamari, halibut and ahi. Everything was pretty good. The only thing i wasn't a fan of were the cats in the dining room. I'm not a cat person and having them near food is unsanitary! | 0 |
Thai dressing is amazing! We have now been there 3 times and have enjoyed it every time. Heat level excellent. Food flavorful. The Pad See Ew and the Thai Pots Special are amazing and we continue to order! \nService is friendly and restaurant very clean. \nHighly recommend this restaurant. | 1 |
My review just went from 2 stars to 1 star. I emailed to complain about my experience and heard NOTHING. I then emailed AGAIN explaining how upsetting it was that they couldn't even say a simple 'we're sorry'. This place has to be the absolute worst in customer service. Go give another more deserving hotel your money. One that actually cares about its customer base. I have gotten better treatment at Circus Circus. | 0 |
I personally liked the staff. The food however was the worst I had in Vegas. The burger I ordered was the worst tasting thing I have ever ate. I say \""thing\"" because I'm 99% sure it wasn't even beef. It was a frozen preformed Patty that you would get at a neighbors BBQ, but it would have to be made out of some sort of soy product. It didn't taste like Beef, it didn't look like beef it was the weirdest gray color I have ever seen. When I only had 2 bites my friend decided I was a wuss and went to give it a try... he spit it out. The only thing on our entire table that was worth eating were the wings. That may have only been because I was trying to get the taste of that burger our of my mouth. Overall of the literally 1,000's of places for you to eat in Vegas this is the worst for food quality. If I wanted to get talked down to while being servered crap food I would go eat at a local McDonalds. At least they are honest and tell us their burgers aren't all real beef. | 0 |
Was in Las Vegas staying at the Mandalay Bay Hotel won a little bit of cash and figured I would take my friend out for a nice dinner. I guess i thought being that this was in such a nice hotel as the Mandalay it couldnt be bad. Boy was I wrong.....\n\nOrdered the Cesar salad which was way over dressed some of the lettuce was brown and wilted. After this ordered the filet mignon medium it came out well done and it was very fatty, Which I dont typically get with a Filet. Definitely will not be going back to this restauraunt ever.\n\nMandalay Bay should GET RID OF THIS PLACE! | 0 |
Prior to my trip to Las Vegas I purchased the Groupon for the deluxe tour of the Grand Canyon. My partner and I were so excited about going to the Grand Canyon and thought we had found an excellent deal. However, it was clear from the very beginning that this experience would be a mess and that in no way would it measure up to the other Grand Canyon tours that are offered in the area. At the end of the day we agreed that neither of us felt that the Groupon price was reasonable for what we got, let alone what they claim to be their regular rate. \n\n When we showed up at 6:15 am, early as suggested, the bus was nowhere in sight. Rather, we watched as all the nice buses came and went before noticing our run-down bus at the far end of the rotunda. As we made our way over we learned that there had been some kind of a mix-up and we had to wait for a new bus. This gave us some time to get to know our tour guide Jason who, in an attempt to be personable and friendly, came off as offensive and overbearing.\n\nWhen the new bus finally came it was soon apparent that the air conditioning on the bus couldn't handle the heat generated by a bus at full capacity. It was sweaty, crowded and uncomfortable and at one point the bus even broke down and made two unexpected stops with no explanation. Throughout this endeavor, Jason continued his aggressive attempts at humor, but unfortunately shared no information about the region, the sights, or anything of interest. Instead he took the opportunity to inundate us with his amateur comedy routine which was repetitive and inappropriate and fell flat on his audience. \n\nThe only redeeming aspect of the tour was the aspect over which the company has no control: the Grand Canyon itself. We also enjoyed the quick stop at the Hoover Dam and the meals were a nice touch. However as we were leaving we realized that we had learned nothing of substance about the attractions, and even though we were supposed to have taken a \""guided tour\"" with Jason we instead endured his egregious \""humor\"" which was laced with sexist undertones and thinly veiled racial assumptions about my partner. \n\nOverall,do yourself the favor and hold off for a different tour - cheaper is certainly NOT always better and if I could have done it again I would have paid more to go on any other tour than the one I was on. Major fail! | 0 |
I arrived in Phoenix at around 9pm for a business trip, checked into my hotel, then realized I was hungry and everything around me was closed.\n\nI pulled up yelp and looked for some cheap latenight eats, and found this place.\n\nGetting to it is a bit of a pain if you aren't local as the roads are split by their light-rail system, even when they are one way, so being on the wrong side of the tracks, means you can't turn to get here.\n\nI wasnt sure what to expect when I pulled up, but what I found was pretty awesome. Standing alone in the middle of a parking lot, at midnight, was La Frontera. A jack in the box around the corner seemed to be the only place open other than this, that I could see. But here I was, with literally 20+ other people in the middle of the night, getting some awesome food.\n\nThe selection is pretty standard. Tacos, Burritos, Tacos, etc. with your choice of the normal meats (Asada, Pork Verde, Chorizo, etc. The staff primarily speak Spanish, but it wasnt an issue to order, Although they did call my number in Spanish, so I could see that getting confusing if you don't know Spanish)\n\nThe food was FANTASTIC. Best Carne Aasda and Chorizo I have had in a long time. Fresh toritllas, great tasting meat, good fillings, a good size, and cheap. Tonights my last night and I am going to try and make it over again before I leave Arizona, as it was that good. | 1 |
Omg so this place use to be under muuuch better management than it is as of a month ago, bad service, they took out chicken skewers, smaller portion sizes (really small pieces of shrimp inside shrimp avocado), and they make your sushi smaller if you order it fresh. They lost the magic touch, now it's a terrible place. We use to come here every single Monday to eat all you can eat, it became a tradition up until new management RUINED IT. if the Old business managers EVER see this review, please contact me, maybe we can begin a sushi venture together. I give ahi another year or two before they drive it straight into the ground.. cheap prices but now it's no good. | 0 |
B-E-A-U-T-I-F-U-L\n\nYou MUST see the fountain show at Bellagio - there is no reason not to!\nIt is free, it is right on the strip, it is very 30 minutes. You have no excuse not to see it.\n\nit i just gorgeous! \nMake sure to see it at night! | 1 |
They are now under new management and completely remodeled the inside. It's fantastic! Fast, quick service with brand new massage chairs and I loved their background music. They also have a new discount card program. Get your nails done 8 times and receive $8 off your next service. I'm happy it's so close to work and I can be in and out within a lunch hour. | 1 |
Terrible, terrible service. Will not go back. It wasn't even crowded for Saturday Brunch. We waited and waited for eggs and after 45 minutes left. The server checked back with us once to left us know our food was on the way but it never came. Hugely disappointed. Will not recommend to friends and won't take my out of town guests there either. | 0 |
The worst rooms in Vegas for sure! Don't stay here, not worth even the discounted price. | 0 |
I ended up seeing this show about a month or so ago, and while I had no idea what to expect, I was pleased with what I saw.\n\nMac King is funny. He's very funny. He throws in some jokes that sail right over the kid's heads, but he's not a \""dirty\"" comedian. Oh, he has fun for sure, but it's non-offensive.\n\nI don't want to review the show itself too much in terms of what to expect as, like the magic itself, it's fun to be surprised. Just when you think some of the tricks were figured out and predictable, Mac King threw some curve ball into the equation that was normally just hilarious, and showed how talented this unassuming guy in a suit that looks like it was created from your parent's couch in the 1970's really is.\n\nThe most impressive part? After the show, he stayed behind to pose with people for pictures, sign autographs, and just TALK to people. Normally, once the entertainer leaves the stage, that's all you get. Good-bye, and you are done. I got an opportunity to talk to him after the show, and found him to be completely patient, humble, and genuinely appreciative. That, my friends, is a sign of a true class act, and with that comes my recommendation to see this show.\n\nIt's a cheap show, and a good nearly two hour show. Well worth the time and expense (and you can drink during the show as well). | 1 |
I would highly recommend using a different company for your garage door needs. I've had a brand new home built. The windows on their garage door leak with minimal water exposure. I brought it to the builders attention who witnessed the leak and said it wasn't right. They contacted lodi to send a rep out. He was suppose to be there at 9-11but didn't show up until after 2. When he did I explained the issue and he argued with me. I asked him if I could show him the issue. After showing him the issue he laughed and said,\""you don't see that everyday.\"" He said you live in arizona and it don't rain much so you'll be fine. Of course I complained so a manager came by. He confirmed the issue and said you're right that's not good. He stated they could recaulk and it would suffice. So a few days go by and they come back to recaulk. It still leaked so they replaced the panel. Even with a new panel it leaks and the management team won't provide me next steps or any plan for resolution. They won't even respond to my emails. I've wasted time and money and unless you want to spend more of your own money than the price of the door look elsewhere. I'll update my post if this issue is resolved.\n\nLodi's response is there is nothing they can do. They stated my expectations were not realistic. A garage door window should not leak with water coming out of a garden hose with no added pressure. The first manager who came out to visit confirmed that the leeking was not right. This company took their money and ran and when they couldnt fix their issue they abandoned the situation. Sam Sciotta had nothing but excuses and would not own up to the issue. Very disappointing experience. | 0 |
Fabulous French cuisine! Everything prepared to perfection. A hidden treasure in Las Vegas! However,don't order drinks with ice - we were charged $4 for \""rocks\"". Really!? Ice charge...that's outrageous. Score goes from 5 stars to 1! They claim when you order on the rocks, you get extra alcohol. NOT! | 0 |
I don't know how many THOUSANDS of dollars I've spent here, but I simply cannot spend another 15 minutes in their drive-thru. It's just way too slow. This location is off my list. | 0 |
There are far too few Long John's anymore. They've updated their image a bit in the past few years with varied success, but the Broadway store seems to have handled the changes very well.\n\nThe new look is much cleaner with much more comfortable chairs and nice lighting. The menu has added several healthy choices as well. There's a general positive attitude from the workers more in line with a sit down restaurant than with a fast food place.\n\nVery rarely is the food not fresh and hot. I often have to wait an extra minute or two, but that's OK. In those cases where the wait was long, they offered me a drink or a pie.\n\nI will say that the fish and chicken come out great, but the shrimp often a bit overbattered. Other than that, great food. | 1 |
Calling Rice Paper a Vietnamese restaurant is like calling Panda Express a Chinese Restaurant. Enough said. | 0 |
Okay, so it had been a while and I decided to give this place 1 more chance. After all, they are one of VERY FEW places nearby that will deliver to my home and with a nearly 6 month old infant, going out to lunch is tough!\n\nI wanted it to be worth the delivering, tip, etc so I figured I'd go large and on the phone asked for a 2 foot long chicken hero. The lady on the phone acted like she didn't know what I was talking about and so I read it to her from the menu they have posted online on their website. Then, she tells me I can't order that because it has to be ordered well in advance since it's on their \""catering menu\"". It does not mention any advance notice required on the menu btw. I just went back and read it again to make sure. \n\nAnyway, that wasn't too big of a deal. I proceeded to modify my order. . . so next I tell her I'd like a regular chicken hero. Before, I could move on to the next item she cuts me off and tells me I can't do delivery because that price was below the minimum for delivery. She was no starting to tick me off. \""WELL I WASN'T FINISHED YETTTT!!!\"" I said. \""Oh, OKAY, \"" she replied. Just then, I began to tell her the salad I wanted to add to my order and stopped mid-sentence. Instead, I exclaimed, \""You know what. I think you're very rude, and I don't want to order from you.\"" \n\nAs I hung up the phone, I heard her screaming, \""I'M RUDE?!?!?!\"" Yes HONEY, you are. I'm finished with you. I will not again give you my business. I will order from a neighboring restaurant instead. | 0 |
Avoid this place... seriously. I took my bong in for a pretty simple repair and what I got back was a Frankenstiened bong. They sent my German Roor 3 footer to Blue Dot and what i got back was a butchered bong. They cut my bong off at the ice catcher and reattached a wobbly based piece of crap! It went from being one of the Original Roors from Germany to a half american piece of crap that wont sit still. When i first got it back i contacted Son at the shop and he said that Blue Dot was doing shows for Hemp Con and asked if i could wait a month to get it repaired properly, I agreed to wait and when i called back several times i was told they would no longer fix it and they offered me some crappy bong cleaner... really?!?!?!?! you took my great bong and turned it into a 3 foot piece of crap! Thanks you for F'ing up my bong you bunch of douches! Ted your a piece of crap for F@cking up my piece and hiding behind your disclaimer. FU and your sh!tty shop! Your business ethics suck and you sell Fake crap in your shop and over charge for it. Watch out for those crappy lil Roors they sell there they arent real, they just put stickers on em and flip a 8 dollar bong for 70+, I was told this by Son when i was looking at the smaller bongs in the shop. I hope your shop goes out of business so nobody else gets screwed over like i was. Shop around or order online there prices and service are pure garbage. | 0 |
We eat a lot of pub grub and I was really happy with the meal we had at British Open. Visiting from out of town, we were starving and in need of sustenance (and maybe we were having a little culture shock as well). Yelp to the rescue! We stopped in here, and were really glad we did.\n\nThe server we had was really friendly and helpful, explained the menu and what she thought was really good, what was popular, etc. We opted for the fish and chips, and also for the hot and spicy beer cheese dip. Mostly we just needed a little pick me up before going to dinner with the folks. Well, we really wound up eating two dinners, because the portions were very very generous here! \n\nThe fish was tender and perfectly cooked, battered to perfection. The chips were hand cut from real potatoes and perfectly done. The cheesy dip was really good. Carby, starchy, yummy, this was hangover food, or \""I just walked around a horse show in the sun for 4 hours\"" food, and it set us right up. \n\nI was really charmed by the atmosphere. We liked it so well we sent our friends there for lunch the next day, and THEY liked it so well they went back for dinner.\n\nTwo thumbs up, five stars, we will come back here again when we're in town. It is a go-to kind of place. | 1 |
Me and my wife's favorite after hours bar in Charlotte. And even though we've always had dinner before coming to Soul, we somehow always seem to manage saving just enough room for some delicious food and drinks. Our favorites are the Replay roll and Pork Souvlaki skewers. Also, don't expect to get right in on the weekend as it gets crowded inside but squeeze by people at the bar and grab a drink. It's worth it. | 1 |
We ate here a few weeks ago, for our wedding anniversary. It was a Tuesday, and we just wanted someplace to get a nice bite to eat, without long lines or crazy prices, but someplace appropriate with some kids. \n\nWe should have kept looking, apparently. The older boys (I'm still feeding the baby) each got the kids' pizza meals. Not their own little bitty pizzas, but two very thin-crust slices with pepperoni. I think these came straight from the freezer at the closest grocery store. Both kids were still starving after this. \n\nMy husband ordered the fajitas. They smelled really good and came out on the standard sizzling plate, but were only OK. Also, the beans were cold, the cold cheese on top wasn't even close to melting. \n\nI had the ravioli (artichoke and spinach maybe? I can't remember for sure but it was definitely meatless). There was almost no flavor to speak of, AND the pasta part of the ravioli was hard. I had a choice of marinara or alfredo and went with the red. I think it came from the same grocery store as the kids' pizzas. \n\nOne bright spot: the placemats for the kids were good and they got a large cup full of crayons. \n\nThis place looks nice on the outside but I don't plan on eating there ever again. Also the acoustics are insane in the dining area (the bar section looked even worse) - and we were the only people there for the first half of our meal. | 0 |
It's rare that I pick a chain restaurant especially for a special event like the big \""30\"" but I am so happy I did. I made reservations for a party of nine the staff was very friendly and seated us promptly. I've eaten at several other Maggianos in the past and have always had great food but it had been some time so I was hoping I would not be disappointed. \n\nI must say the entire party left with full bellies and big smiles. They have this ridiculous deal on their menu right now when you order one signature pasta dish you get one free to take home. It doesn't even have to be the same dish that you ordered. Now this restaurant knows how to bring people in during these tough economic times. \n\n* on a side note the dirty martini's were amazing! | 1 |
One of my favorite places for Sunday morning bfast. Love the menu, service and everything. Waiting sucks, restaurant is small, but worth the wait. | 1 |
Two visits to the location off the 202 great food and service each time. If you love or even moderately like green chili then you have to come here! | 1 |
The staff is outright liars...\n\nIt's located at the end of the Las Vegas Airport's runway, so forget about getting ANY peace and quiet. The walls shake every 4 minutes as each plane takes off, and there's nowhere to escape the noise...\n\nThe check out is 10AM, so don't even think about going out late the night before if you want any sleep...\n\nDon't even dream of doing an early check-in or a late check-out. They will charge you an arm and a leg for both...\n\nEnded up here after finding a 4 star \""Near Strip South area Hotel\"" on Hotwire. It's the one without the casino. Avoid this place at all costs. | 0 |
I wouldn't go out of my way to eat here, but I was already there shopping at there outlet stores. \n\nI went for lunch and it was $16 and got a great selection of sushi. I had plenty of favorites and wished I had room to fill more in my stomach. They had so many great rolls!!! but the good thing about sushi buffet is that I can try em all (and I got full after the first round).\n\nI'd definitely eat here again if I go shopping at the outlet mall. | 1 |
Love this place! Healthy meals that taste amazing!! My only real complaint is the chaos that tends to occur on Saturday and Sunday, especially in the morning. Their system for calling out your order has something to be desired and the waiting/ordering line can get crowded and at times claustrophobic. For that reason, and the outdoor \""yard\"" area, I prefer the Tempe location but it is something I can definitely overlook considering how much I enjoy everything else at the Old Town location. | 1 |
Service was great. This price for dim sum at this place is the cheapest. My favorites were the tripe and the chicken feet. Would definitely come here again. | 1 |
Took 5 minutes to get a menu. Another 5 to get our drinks. We ordered what we always order at our favorite Korean place which is the Bulgogi, and mushroom tofu soup. I figured these are very popular dishes, and easy measuring sticks to compare different places.\n\nThey give complimentary salad which includes iceberg lettuce... and teriyaki sauce. No thanks. \n\nBulgogi: Really wasn't good at all. It was too thick, the onions were 100% raw and there was no flavor beyond intense onion and poorly bbq'd beef. It should be THIN, and TENDER, and FLAVORFUL. Failed in all aspects\n\nTofu Soup: Server asked how spicy we wanted it, and we said normal. Apparently that means zero spicy or just adding 3 jalapeno slices into the soup. That's authentic right? They also use a very runny type of tofu, not the more firm stuff I have and like at my other spot. It really had the texture of egg whites. In fact, it had the exact texture of the egg white that was also in the soup. So it was just watery flavorless broth, with textureless tofu and textureless egg b/c it wasn't hot enough to properly cook the egg. Factor in the tough mushrooms that were obviously re-hydrated and you have a very poor dish. \n\nThey stiffed us bowls or plates, unless they expected us to reuse the salad bowls so we had to wait around for a while to ask for something to eat on. They also brought the dishes out at different times which is bad form. \n\nThe best and worst parts were actually the sides. What the hell are those shrimp, and why are they on my table? They were dis-gus-ting. Kimchi didn't taste fresh, bean things weren't that good, bean sprouts were too mature to be good and the cucumber thing probably sat around too long and got soggy like cucumbers like to do. The daikon kimchi was the only solid side. \n\nMy go to place is Cho Dang in Chandler for my Korean BBQ. It blows this place away on all levels. Their meat is of much higher quality, they actually include stone rice with their soup, serve amazing sides, and the atmosphere is a lot less cafeteria like. To top it off it is about $5 less for the same exact order, but with larger portions of sides, rice, and meals.\n\nReally isn't a whole lot of good to say about this place. I'd give it 1.5 stars, not quite bad enough to get a 1, but certainly not good enough to simply earn a \""meh\"" rating. I actually started this review by giving them 2 stars but as I started writing I realized there really wasn't anything positive I took away from the experience. Couldn't even get an iced tea refill for the last 10+ minutes we were there. Guess I'll still have to drive 15 minutes down to Chandler rather than 5 minutes to Mesa for Hodori. | 0 |
Horrible experience for my daughter's wedding. Most of the tuxes fit horribly after they were supposedly altered. My husband's sleeves were way too short and the female clerk was very rude. What's the problem she asked? My sons had to take their tuxes back twice also. They had to run down and pick them up the day of the wedding. My husband's STILL did not fit and 2 people could have fit in his shirt. He ended up having to wear his own shirt and jacket which did not match the rest of the guys. Very disappointing experience. | 0 |
The sashimi here is of VERY high quality. Every bite melted in my mouth. It's probably the best I've had in the area. But I can't give them 5 stars because after we were seated and we ordered, we waited 2 hours for most of our food to come out and one of our rolls were forgotten until the very end after we were pretty much done eating. Also saw the waiter give wrong orders to people, and also saw 2 other tables leave because of the wait. Sigh.. I guess it's worth trying out, but I can't justify being a regular here. | 0 |
Nice friendly service and it's down the street from my moms house :-) | 1 |
Kareoki is a shit show here if you want to people watch, other then that not much appeal. Cheapish drinks that are not to stiff, and most of the bartenders are kind of pricks except for one lady. If you want to watch the shit show, and drink its not the worst. | 0 |
Excellent spot for lunch if you work in the area. This is a great alternative to The same old chain restaurants, crazy packed and overpriced Norterra spots. They always have lunch specials and you get a lot of food for a very reasonable price. It is a grocery store/cafe and the owners are very nice. Has all the normal mediterranean/middle eastern items that one would except along with some other basic grocery items. They open early so I can grab some fruit in the morning and they stay late till 7 or 8pm so i can get some shisha or hookah coals on my way home. Chicken schwarma plate and gyro plate are my favorite so far. Plus get the spicy sauce, it's awesome! | 1 |
i LOVE this place.....I've been going since they opened. When they first opened you could tell they didn't really know what they wanted to \""be\"", but they revamped the menu in the winter of 2012 and did a wonderful job. I'm from Southern VA and it makes me feel like I'm back home - not because of the food but because of the ambiance and warmth of the place. Low-lights. Nice, comforting food (the duck salad is my favorite) without huge portions and tons of oil to make you feel weighed down. And, the bourbon, yes the bourbon.\n\nDelicious food, reasonable prices for the quality, great atmosphere. | 1 |
Excellent service for a great price. I had my machine completely cleaned and tuned up for $50. He explained some things to me to help keep it running smoothly and gave a warranty on the tension fix he did. He said if I had any more problems I could bring it back in and he'd adjust it, no charge. \n\nVery fast turn around. | 1 |
I really loved staying here. My friends got a suite and invited a bunch of us out. It's so modern and chic. I loved that the main demographic of the place were young adults and not a bunch of little kids running around. The location is perfect, since it's right in the middle of the strip and walking distance to pretty much everything. I love the chandelier bar in the middle of the hotel... really ads a nice ambiance to the space. Can't wait to come back here. | 1 |
We searched for this place for hours and unfortunately it wasn't worth the search. We waited 20 minutes and were seated in the middle of an intensely bright white room. The television was on a novela with no sound, I'm sure it was earlier on a World Cup game but still weird. We ordered pot stickers, mushu pork, and chicken fried rice. Pot stickers took forever, we were warned about that but still. They were ok, nothing special or great. Mushu pork and rice was gross, I only ate it because I was starving. The meat was just blah. I'm ok with different, which is was from Chinese food I've ate before, but this didn't even taste good at all. The waiter wasn't helpful or friendly and rarely checked on us. Don't waste time going here. | 0 |
Finally... my first review on Yelp!\nDate visited: 2008-07-07\n\nI have never ventured past Bellagio's beautiful gardens, but I was broke and bored so I did some exploring.\n\nWhat do I see? A HUGE chocolate fountain! Okay, you've got my attention. Pastries, ice cream and fancy cakes galore! I had just eaten more than I should at the Bellagio Buffet, so I just grabbed some chocolate covered pretzels for the plane ride back home and a post card of the chocolate fountain (to show off to my friends).\n\nNext time, before I go the buffet, I will definitely try either a crepe or a pastry... and of course more chocolate.\n\nA few side notes: I like the bag they put your goodies in. hehe If you ask for ice water, they give you a real cup with a lid! Not some dinky plastic cup where you barely get a gulp. | 1 |
I had been meaning to visit this place for awhile and the only regret I have is that it took me so long to swing by and have a taste. They have a decent and well priced lunch menu as well as a large assortment of Italian pasta and Japanese type entrees. After debating the tonkatsu lunch versus the ramen and roll combo, I ordered a bowl of ramen and california roll for $8.45. I was very seriously surprised by the ramen broth which was excellent and also by the fact that the noodles were perfectly al dente. My friend got the champon, which is traditionally found in Chinese restaurants Definitely can't wait to go back and try more menu items. | 1 |
Find another company. \n\nAttended a wedding off strip and AWG was hired to shuttle 130 guests to and from the venue from the MGM Grand. The buses did not show up at the designated time. After several phone calls, 2 buses arrived 45min late (there was supposed to be 3). Not only was the management staff rude and unprofessional but the drivers got lost and had no idea how to get to the venue. \n\nNeedless to say the wedding did not start on time and several guest paid out of pocket to get transportation. This was booked and paid for weeks in advance so the drivers should have been prepared. There are to many choices in Vegas for any company to be that unprepared and that rude and unprofessional. \n\nI have owned a limousine company and the way the situation was handled was unacceptable. I would never hire this company. | 0 |
If you're coming in here for a burrito, you're better off walking that extra block and getting one at Chipotle. | 0 |
From the moment I entered the building I was impressed. The facility is warm and welcoming, the receptionist was friendly, and the doctor helped me with an ongoing problem I have had since childhood. There were many failed attempts in the past with other practices and methods and I can't thank Summerlin Dermatology enough for giving me my life back. | 1 |
I support small businesses and would like to start this review off with the positives. The service was friendly enough and the food was prepared with speed. However, the food left so much to desire for, it wasn't fulfilling at all. I was still hungry even when leaving. The flavor was mediocre at best. Am I willing to give this place another chance? Possibly, if portions get bigger and more flavorful. Again, thank you for the customer service. | 0 |
Went for happy hour/MNF, ordered HR apps, took 20 min, beer took 30 min. Server vanished for last 25 min of happy hour so we couldn't order more food. Showed up 7 minutes past hr and said it was too late to order food. After we insisted, food took another 30 min. At no time did he ever come to our table after food was delivered to check to see if we were happy. Had to flag him down for check. Then he disappeared again. Apps were okay. Half order spinach dip good, half order wings not good. Flatbread NASTY. Fries terrible. | 0 |
We're Las Vegas locals and have eaten at many \""celebrity chef\"" restaurants on the Strip. In my opinion, the bigger the TV \""star\"", the worse the restaurant. In that sense, Guy Fieri's did not disappoint. We went about 5:30 p.m. on a Thursday and it wasn't too crowded. Unfortunately, half of the indoor seating was in direct blinding sunlight. As in you had to wear sunglasses during the dinner to not be blinded. And sadly, many patrons did wear them. Seriously? Not acceptable. Then our waitress (I don't think she ever told us her name, which is lucky for her so I can't call her out) disappeared and barely to our order and had to be asked several times to refill our waters. She never even came back to take our cocktail order after I told her I needed a few extra minutes to order. Oddly, she was extremely attentive to the table next to us. Even then, our glasses sat empty forever. The food was salty, over sized portions and over priced. $19 for a pulled pork sandwich. That's high even by the Strip prices. Did I mention it was SALTY? Thus the constant need for our water refills. Even though the Mexican Churros that the table next to us ordered for dessert \""looked\"" delicious, we had had enough and opted out of spending any more time or money there. | 0 |
Not sure I'd evem give them 1 star..false advertising. Menu on Yelp states Lentil soup is made with Olive oil. Upon driving out of way here I was informed by an authentic looking & sounding Soup Nazi that it's Soy oil. There will be NO soup for me here! | 0 |
I have no comment. | 0 |
My review might be a wee bit biased because Ive come to be pals with these guys but as far as lunchtime meals go, there really isn't anywhere better in Edinburgh. \n\nThe first thing that springs to mind is the amount these guys give you! How many times have you come away from a cafe thinking they are obviously counting every piece of chicken/lettuce/tomato etc? At this place they just throw on half a chicken! \n\nit's also cheap and much cheaper than their disinterested neighbour, Foodies. hell, I've had so many free coffees and even the odd lunchtime vodka from these guys, it's just another great aspect. \n\nFood aside, the guys are great and play some great music. The short haired girl who works there is so lovely and looks like something out of a French New Wave film. \n\n\nJust go, you really won't be disappointed. | 1 |
Do you love flying U.S. Airways and paying $2 for water, $15 for a checked bag and $1,000 to take a bathroom break? Well, then you'll love Camden Copper Square apartments! In terms of ridiculous charges, they are the \""US Airways\"" of apartments.\n\nOperated by the Wal-Mart of multi-family housing in America (Camden), the prosaic garden apartments near the Phoenix Children's Museum offer you the privilege of paying a broad array of fees. How about $30/month (plus $10/month for the trash dumpster) to have your trash picked up S-R nights outside your door? I guess they're going for true \""NY chic\"" by allowing you to pay for the privilege of piling trash outside of your door in a wooden box. Don't worry! There's more. $40/month for \""included\"" cable sound \""entertaining\""? Or expensive water fees that are charged based on square footage instead of how much water you use? I save the best for last, however. Enjoy paying $30/month for so-called \""association fees.\"" This means the Camden corporation passes its property tax assessment for getting advertising in the city's downtown partnership \""Copper Square\"" maps and pamphlets on to its residents. Stressed out about having to choose between \""valet trash\"" or being a member of the \""association\""? Don't worry! You are required to pay both fees!\n\nWhile the office staff is generally friendly (some members are really exceptional) and maintenance service is adequate, the fees charged by this complex are entirely out of line when added to the complex's higher-than-average base rents. Attempts to reason with the regional staff about the fees are met by: \""this is a corporate-level/national policy.\""\n\nThe pool areas and club house are nice, but why pay so much for what you can get in any complex or condo community in Phoenix? The reason I still live here is because I'm leaving the area in May and wanted to spend the summer traveling and not moving boxes in the PHX oven. Those seeking a long-term home in downtown with more freedom of action than myself should pass over this fee-crazy complex for lower-priced condos or historic home rentals with more charm and nicer interior finishes. I'm just waiting for an announcement for a \""Camden Copper Square\"" credit card to come out of my bedroom's fire alarm speaker and wake me up--yes, that would truly make this community rival this town's hometown airline for ridiculousness.\n\nFinally, when I left Camden Copper Square, they tried to charge my roommate and I SEVERAL HUNDRED DOLLARS for paint -- when I complained and threatened to go to the BBB and small claims court, I was told it was \""all just a mistake.\"" It was so bizarre considering that there was just minor wear and tear on the walls. So, be warned -- if you live here, be prepared to aggressively defend your bank account upon moving out -- or Camden will aggressively try to attack you to bolster its mega-sized profits. | 0 |
This place is awful. Our take out order took over an hour and a half. When we finally received it, the toppings were wrong on our pizza and they messed up our salad order. | 0 |
I like buffalo wild wings but this place was not good either of the two times I was there. My girlfriend lived in this area and she joneses for BWW more than I do so this was the one nearby. It is busier than the one I go to so for that atmosphere it is good for a good time but the food and service was horrible. \n\nThe wings were cold when they came out and I order cajun style buffalo chips which came out with no seasoning and it took me to ask the waitress 2 times for her to bring it. Then she brought a pinch more than a pinch of seasoning. We were there for over an hour and it was like trying to pull teeth to get another beer. The waitress was chatting up a table 2 down from us but didn't seem to care that she had other tables. I wish I remembered her name. The table next to us was chatting with us on how horrible she was. This is the first time in years that I remember wanting to not leave a tip at all. My girlfriend made sure we didn't and left her a note as well. \n\nI mean two beers in over an hour at a bar I could get more than that at church and probably better food. | 0 |
Had some wonderful meals here when I stayed at The Phoenician. Wonderful food. I had the most delicious oysters one night and a wonderful seafood platter another night. The best version of a wedge salad I have ever had was here. They have great drinks too and the waiters and bartenders were all wonderful. \nI highly recommend this restaurant if you are staying at the hotel or just near Phoenix. | 1 |
First of all if you decide to eat here do yourself a favor and make a reservation. I didn't do so and had to wait 90 minutes. I will say it was worth the wait. This is an all you can eat restaurant so go hungry. Unlike the traditional Vegas buffets the main course is delivered to you by servers. You have a two sided plaque at your table one side is green and the servers will stop by with different cuts of various meats and poultry and they won't stop until you tap out and flip the plaque to the red side. I sampled every cut on the menus and each one was better than the previous one. They also had a full bar and large wine list. I can't comment on the alcohol no room for it. | 1 |
Great place if you want fresh fruit and vegetables at a reasonable price. Also good if you are searching for gluten free products since they have all gluten free items marked. | 1 |
I love this Yardhouse. Every meal I have here is top notch. I've ordered multiple things on the menu and never been disappointed. If you want a good meal and a couple of great draft beers- this is the place! | 1 |
Their cold noodle salad is amazing!!! Since it was over 100 degrees outside i didnt want a hot bowl of ramen and their cold noodle salad didnt disappoint. Very flavorful. \n\nThe only bad thing is that their restaurant is TINY. Theres only room for 4 tables and some seats at the counter. Also our waitress didnt speak much english so when we asked her to explain some stuff on the menu she couldnt really tell us. But thats ok because everything was delicious. | 1 |
Awesome!! Can't believe i drove by it a million times and never went. Best ribs!! | 1 |
My favorite Italian restaurant. The view is amazing and the food is delicious. Try the grilled shrimp on the stone and calamari. Their pink sauce is excellent. | 1 |
Went here on a whim, it was the only place open. The atmosphere over all was a bit different than most sushi restaurants that I have been to, it was very loudly decorated. The waitress brought out miso soup and a small salad almost as soon as we sat down, which I loved. The waitress was very attentive and accommodating. The sushi was not cheap..but it never is, is it? We ordered the Boston roll-it was good. Definitely the first time I have ever seen melted cheese on top of sushi. It was an interesting twist, but it was good. We also go the spicy & spicy roll, which was delicious. It was not overly spicy, so of course I added a large amount of wasabi. We also got the fresh yellowtail roll. I love raw fish, so I loved it. The last one we got was called the midnight roll. It had a weird flavor that I did not care for, but my boyfriend seemed to like it. Lastly, the \""free desert\"" was half a sliced apple and half of an orange with whipped cream, caramel sauce drizzled on the top and two chocolate sticks. It was light and refreshing, but still sweet. Overall, I enjoyed my visit. I will most likely eat there again. | 1 |
Comfortable and good price and value. \nFriendly staff. \nClose to all kinds of restaurants and shopping. \nNice pool and exercise room, kinda basic yet nice. \nNice gathering room where breakfast is served. \nPlenty of parking, can even put a big rig in here. | 1 |
Sooooo Sad that this place is not so good anymore... Pizza is still tasty, but the roasted beet salad I fell in love with when I was first coming here went to pot. The roasted beet salad used to have fresh, roasted beets, crumbled cheese, and a really good vinaigrette that used to pack a punch. It is now a sad bowl of canned beets sitting on some lettuce leaves with a small container of tasteless vinaigrette on the side. Yuck. I almost sent it back but decided to seriously doctor it up with lots of parmesan cheese, salt and pepper. We also ordered Pasta Fagoli and paid for it to only be told later that they didn't have soup. OK... its not like the kitchen isn't surrounding the cashier for her to simply turn to someone and check... We were given a number on a stick so they could locate us when the order came out. Again the server still walked around in a daze holding plates of food or beers asking each table if they ordered this or that... Isnt that what the numbers on a stick are for? We should have just said yes to everything she brought to our table, but im not a jerk. When our order finally came up it sat on the counter and we just went up and got it ourselves. Too bad, wont come back or recommend it either, too many restaurants in this town who have their act together | 0 |
My wife and I have been going there for 26 yrs. Has always been great. However, the last several times dining wasn't what we expected. The beans for some reason have been changed and lost the authentic taste. The hot salsa wasn't as hot or tasty either. \n We have always raved to our friends and relatives about Pedro's but not now until we try it again. Seems like garnish etc. has been cut back. Large portions without the taste is just that a large portion!! | 0 |
We visited this lounge/bar after being on their guest list for free entry on a Sunday night. We didnt realize it was a hookah bar and was already frustrated with the smell of smoke all over Vegas. The music was whack and so was the crowd. We stayed about 10 minutes after taking a few pics on the cute little red chair you see right before you enter the bar, This definitely wasnt our type of spot. | 0 |
I loved Dickeys. I got the two meat plate on one trip and the huge baked potato with chopped beef the next. The sliced brisket was very smokey and the turkey was amazing. The sides are average but they were about what I was expecting. They have BBQ sauce in warmers that was very flavorful. Unlike the other reviewer i think Dickeys is head and shoulders above famous Dave's. Chopped beef is for sandwiches the sliced beef is better for the plates - it has a beautiful pink smoke ring! Made myself hungry - think I'll go there now :) | 1 |
One of the bonuses (and deciding factors of staying at South Point for a couple of nights) is the fact that they have a Steak 'n Shake. I've heard my friend rave about it, and I've driven by the one in Fredericksburg many times, but had never had the chance to check them out. So when I went out to the casino the next morning around 10:15 to find grub, I decided to patiently wait for their 11AM opening and try it out for myself.\n\nThe atmosphere is 50's burger stand/malt shoppe, with a basic menu offering burgers and fries, sandwiches, chili, and (of course) milkshakes. I opted for the 3D Grilled Cheese - sandwich was great, but the grilled, inside out bun was just a tad too greasy for my tastes. I opted for chili cheese fries as the side, and these were excellent. The chili here is unique - it's more of the gently seasoned Midwest style than the spicy Texas style ... but despite their offerings of Chili Mac 5-Way, this is not really Cincy chili. I think it's a better companion for fries than it would be with pasta or as a stand-alone bowl. \n\nThe prices here are great ... \""gourmet\"" burger joints are charging 50-75% more for the same quality, and there was no \""casino bump\"" in the prices at the South Point S'nS. I'm excited to take the wife to the one in Fredericksburg the next time we go through, and give some of the other burgers (or the melt) a try. | 1 |
Usual costco, but the guy in the TV department was very helpful and honest. I just wanted to comment that he is a great guy. They were out of stock on what I wanted but I bought at costco.com based on his helpful input. Thanks. | 1 |
Well, well...I'm the 100th review for SideBar. Appropriate, I say.\n\nWhat can I say...love this bar! \n\nIt's got this \""neighborhood bar\"" vibe without the look of being tired, old, boringly familiar...get me?\n\nThe drink concoctions are deliciously dangerous (meaning: the good kind). Owner and uber-hip Josh Parry knows how to blend natural fruit juices, herbs and spices, and even horchata to come up with a drink that is can be so addicting...in a good way of course. \n\nThe ambiance is urban lounge-y, dark and private enough that you can have an intimate date here or show up with not a lot of make-up on and still look good. The crowd varies from young professionals, to hipsters, to government notables, to quirky artists...a good mix. Josh invites DJ on weekends and always holds fun events every now and then.\n\nPersonally, I am a fan of SideBar and Josh because they know their downtown PHX community. They are always ready to support a good cause and realize the importance of keeping the downtown scene alive. I have hosted two social events at SideBar and both were well attended (100+ guests) simply because they know that SideBar will graciously accommodate | 1 |
Pretty nice little place that's kind of hidden in a strip mall. I thought the service was exceptional, and the food was pretty damn tasty. The menu was pretty interesting, I actually had a hard time settling on what to order (which is rare for me). Everything sounded tasty.\n\nThe green chile mac was the star of my dish, but the roasted chicken was moist and well seasoned as well. And OMG on the chocolate bread pudding. I'll be craving that in a few days. | 1 |
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