text stringlengths 2 5.15k | label int64 0 1 |
|---|---|
Cool concept and cool atmosphere but bad service and ok tacos. The tortillas used for the tacos are too thick for the delicate flavors inside of them which over powered all of my choices (Thai, duck, pork adavada, and cherry steak). I was looking forward to tasting all the ingredients throughout a bite, which were amazing, not momentarily and then followed by nothing but tortilla.. | 0 |
Surprisingly good food quality that was very fresh. Excellent view if you sit outside and I would consider returning again. There are many more restaurants that I'd go to over this one that is more intimate and has better quality. However, Vegas is replete with very disappointing dining - many are upscale and are gimmicky either in the food or in the \""atmosphere\"" - what with moving walls, fire, etc.... anything to distract the fact that your food could be from a frozen dinner. Not the case here at Mon Ami Gabi.\n\nThe quality is not that bad and at times very good but I cannot imagine cooking for a half dozen restaurants out of a central kitchen and those masses of people and making it possible to consistently turn out excellent food.\n\nOverall, we loved the food and will return... | 1 |
So, Firefly is becoming a weekend tradition with my crew. And even more exciting....John (the restaurants owner/chef) has opened a sequel next door called Dragonfly...we'll talk about that later.\n\nTapas is a treat, literally. And the best way to pigout with friends for less money that you would expect. It's like ordering a table full of appetizers. Hmmm....like TGI Friday's, but good.\n\nFirefly friend pleaser's.......Jug O' Red Sangria\n Baked Brie and/or Cheese & Meat Plate\n Empanadas\n\nYummy and way fun to share. An awesome bar. Thankfully a bar that knows how to make a kick ass martini. Cuz when the Sangria is gone you might as well kick it up a notch. BAM!!!\n\nAnd it sports a pleasing trendy atmosphere at Happy Hour. Believe me....wall to wall SHINY HAPPY PEOPLE. Men who use product, and the women who love them. Wink, wink. | 1 |
What else is there to say about the Burgundy Lion when there are 29 previous reviews?\n\nIt's just an awesome place to grab some drinks and a bite with some good friends.\n\nIf you've never been, it's something you should try. And don't wonder which night is busy.... They all are! | 1 |
This is the place where you go to get the exotic in las vegas. I ate raw octopus,chicken gizzards, beef tongue, pork liver, blackend cod, bacon wrapped asparagus, WOW everything was intresting and amazing. Def will be back. The atmosphere and the food was a treat. | 1 |
When I'm in Ahwatukee and want to grab a quick bite before a movie next door at AMC, Vincent's is my go-to. \n\nThis is a no frills pizza place, but damn do they deliver on taste! \n\nLove the huge White Slices (Spinach, healthy garnishment of Ricotta) with a pint of Blue Moon. \n\nYou can't go wrong with the price, either, and you won't leave hungry!\n\nThe Garlic Knots were also great. \n\nGreat customer service, too. Years ago, I met my friend here for Pizza and beers. \n\nWhen the server dropped our pizza on the floor, he comped it because of the wait time. \n\nOutstanding customer service! \n\nI heard a rumor that they closed recently. Sure hope this isn't true. Ahwatukee is the land of strip malls and crappy chain eateries -Vincent's was a refreshing change. | 1 |
First time at Hap's for lunch today. Arrived at 11:20 on a Wednesday and it was empty-a little auspicious. More came after I ordered, so I was relieved. \n\n Ordered a combo with pulled pork, hot link, cole slaw and choice of chips. It also came with a small side of BBQ sauce. \n\nThe pulled pork was good. Nice flavor but didn't get much smoke flavor-don't know what wood they use. The hot link was disappointing. No 'snap' at all and next to zero flavor. Too bad. The slaw was very forgettable. It was absolutely drenched in mayonnaise and I couldn't taste the cabbage at all. I will try potato salad next time. They offer Dirty Potato Chips brand chips, which is a good choice. I got the jalape\u00f1o chips. \n\nI will try Hap's again but will avoid the hot link and slaw. | 1 |
I came back again recently and had a much better experience this time around. I ordered the 10oz filet mignon ($55) and my lady ordered the 18oz ribeye ($58). Due to my last experience, we ordered both rare. Both cuts were satisfactory - not really overcharred and cooked just right on the inside.\n\nWe also ordered the duck spring rolls ($19), the spinach souffle ($12), and the potato puree ($12?). The spring rolls were ok, but probably not worth it, the souffle wasn't great (creamed spinach is better than this souffle), and the potato puree was surprisingly good. The portion of the puree that was lobster infused was particularly delicious... I would definitely order this side dish again. | 1 |
Despite the spotty reviews for this place, I still had high hopes when my boyfriend and I headed here last Friday night. Besides, we had a perfectly good Groupon to use :) the restaurant has great ambiance and is tucked back from the slot machine casino action, which is nice. Here's what we thought of the food:\n\nChips and salsa: YUM! The trio of salsas were good and we devoured the chips, and our server brought another basket of them without us having to ask.\nAppetizer -- Queso Fundido: NOT what I was expecting. Agave in Summerlin has this killer queso that's bubbling hot in a baby skillet from the oven, and that's what I was expecting here. Instead, we got a bowl of warm cheese dip that tasted OK, but was basically a fancier version of the fake nacho cheese you'd get at a baseball stadium. I was not impressed.\nEntree -- Chicken Fajitas for 2: A sizzling platter loaded with seasoned chicken and veggies, and we each had our own plate of toppings, flour tortillas, beans and rice to make our fajitas with. This was really tasty, and for $18 a pretty good deal. \nDessert: We got the featured dessert which isn't normally on the menu, a deep-fried banana-filled tortilla covered in sugar, chocolate and raspberry sauce and with vanilla ice cream. Presentation was beautiful and it tasted great! \n\nOverall I think the rest of the food made up for the disappointing queso dip, which is why I'm still giving this place 4 stars. Our bill came up to $32, which seems very reasonable considering we got a ton of food. If you like Mexican, give this place a shot :) | 1 |
(More like a 3.5, but I'll round up because it is a nice place with friendly staff). I arrived on a bleh Friday around 11:15 for an early lunch with a girlfriend. Located on Park Rd near Tyvola/Fairview, the small shopping center also includes a Harris Teeter, 1900 Mexican Grill and Dragonfly chinese, parking is ample and well lit. \n\nThe friendly and smiling hostess promptly sat me - there was only 1 other table seated and the wait staff was meandering about, cleaning and straightening up with busy work. My drink order was taken, my 2 lovely lunch dates arrived shortly thereafter, so we were ready for lunch. \n\nWaitstaff was friendly and efficient. Drinks were kept filled. A basket of tasty warm bread was brought to the table. My order of a small white pizza came out (their small is pretty darn big - it's a 6 slice pizza, about the size of a chain restaurant's medium), and it was a thin crust white pizza, just as ordered. The cheese had a good flavor to it. The pizza is a thinner crust that I would have preferred to be a bit crisper, but it was fine. My lunch date got a pasta dish that came out steaming hot, she had no complaints. And her toddler nibbled on a little bit of a cheese pizza (no kids menu?).\n\nIt was a good lunch. My total for the small white pizza and a soda came out to a little less than $11. I work down Tyvola and was able to get there, eat lunch and be back at work in an hour-ish, so it was a good workday spot for me. Friendly staff, solid food. | 1 |
American Roadside is trying to be a step above 5 guys with a broader menu, and nicer interior. but unfortunately, I did not find the burger to be better than 5 guys.\nFor a side I ordered the 1/2 fries and 1/2 rings combo. What I received was a small basket of fries with 3 onion rings. Being they were charging as much as a side of onion rings I was expecting a little bit more. For the same or a little more money I'd go the extra 1/2 mile and eat at Nom Nom Burger. | 0 |
Cab Vol (cringe at the abbreviation) is popular amongst students and locals alike as a place to find alternative music within the confines of an interesting environment. By the latter I refer to the burrow like low ceiling, hidden hallways and moody lighting. By the former I refer to the surprisingly good drum & bass events, and alternative house sets. \n\nDrinks and entry fee are pretty standard in terms of price and in general it's a reliable and fun club to spend the night. Expect excruciatingly long queues at the weekend. | 1 |
We dined at Arrivederci over the weekend and I wondered if it was the same restaurant I reviewed in December.\n\nWe had reservations and the waiter that greeted us gave us the option of a couple tables - we selected one, and he said no, that was for four people (they why was that an option???) I didn't care to sit at the table for two next to a party of 8 + a baby, so he sat us at another table for four (so if this table for four is OK, why not the other one??)\n\nI was sooo looking forward to that nice, warm fresh herby bread roll...it came, but not so fresh or warm. meh. Not being overly famished, I ordered the cheese ravioli with arrabbiata (spicy) sauce. Flavorful, yes, but not spicy as described. The homemade ravioli were large and flavorful, though. The veal carciofi with lemon caper sauce was good, but not great - the sauce was not lemony at all; the veal was cooked to tender, but again, meh.(we had gone to Nick's a couple of weeks ago and had this dish & it was awesome) \n\nThe place was busy - which I'm always happy to see in this economy. We have seen our waiter when we've been there on previous visits - he's not new to a busy night. He wasn't over friendly but did answer our questions, took our order, brought our drinks then went missing. Until of course, it was time to bring the bill.\n\nIf this had been our first visit, it would be our last. Still, it may be a while before we return - there are many more locally-owned Italian restaurants that will be all to happy for the business. | 0 |
I remember my fiancee told me at the time that she stayed at the Tropicana a few years ago and remembered the tropical bed sheets. A coworker told me that she stayed there a few years ago and it was \""ghetto\"".\n\nWell for my bachelor party we stayed there through a deal we got online. So it wasn't expensive at all. The remodeled the place a few years ago and its really nice. It's got that Miami feel to it. The rooms were clean and the hotel itself was pretty posh in my opinion. The hotel gave us adjoining rooms, which was nice sinc 2 hours after checking in one of my friends misplaced his room key. Nice job jerk!\n\nThe front desk people were nice. We arrived from the airport at 10 am and we were given our room around 10:30 AM for an additional $20. I thought it was money well spent so we took it and crashed there and took a quick nap.\n\nAs for the casino, it's smaller than most of ther casinos but they do offer what everybody wants. Table games and slot machines. The convience of having a bridge that connects to two other casinos are a plus, your not stuck wasting money at the two expensive restaurants they have there.\n\nI think the biggest downfall of this wonderful place was the fact that they are a little far away from the main action of the strip. So if you want to see the water show at the Bellagio, than you might want to either walk up there during the night, or take the monorail tram from the MGM to the Flamingo and walk across the street to watch the show. If you take a cab to go down the strip, it might cost more since the only road to get into the Trop is Tropicana Blvd. \n\nOverall the rooms were nice, and the place itself was great. I had no complaints at all. The staff were great and professional. The wifi is pretty weak, my phone was useless in the rooms. The shower head is basically made for a person who isn't taller than 5 feet 7 inches. Me being six feet, I had to bend down quite a bit to wash my hair.\n\nAnd if your wondering about winning money at the casino there...good luck. How the heck does a dealer hit a 21 on six cards three straight times!? | 1 |
Did the interior on my two cars. Jon came in time, took about 7 hrs. Didn't miss any Interior details. I won't say it was cheap, the quality of his work is excellent. I was going to give 4 stars, then when he was about to leave he left the offer that he will come back for any thing he missed or any stain that is left behind. My cars look new again. Highly recommended. | 1 |
The pool is neat, not as awesome as I had been hoping/expecting considering all the hype. The rooms were nicer than I expected with plush robes hanging in the closet! If not for the terrible stench of cigarette smoke that permeated the entire hotel and casino I would have rated a star or 2 higher. We were pretty high up in the hotel and it didn't matter, smoke rules this place. I don't like when I unpack my bags at home and everything stinks like cigs. Also, the front desk person that checked us in was extremely rude and unfriendly. Maybe your jobs sucks, or you have crap going on at home, or maybe the last customer was a tool. Guess what, I just arrived for my first day of vacation and you are supposed to greet your customers with a smile. That's the way customer service jobs work, if you don't like it, quit. I'm sure in this economy another job will just fall on your lap... | 0 |
Customer return line slower than molasses. 40 mins and waiting - only 4 people since I begin my voyage to cashier. | 0 |
I'm sorry but I've been here twice and hated it both times.\n\nNo offense but the crowd is definitely older and the music is only so-so. No wonder the promoters were practically begging us to come here! The bars are packed like most Vegas club bars but the wait time is even worse. Not much else to say but I will definitely not be returning here ever again. | 0 |
Terrible's Buffet is TERRIBLE! Not many food choices but was a cheap eat. Food looked old. Such a small buffet that you have to reach over a few food pans. Imagine what hairs and particles are dropped in to the pans. Disgusting. Don't waste your money go elsewhere! | 0 |
Only went here cause we got a $20 credit. Decent food, got the spider roll, Singapore noodles and shrimp fried rice. | 0 |
I've frequented Teakwoods for the past 10 years. And this place has changed for the worse. It used to be a trendy ski-lodge Wisconsin-Colorado bar with cute and friendly waitresses. The crowd used to be a young educated crowd who would come here for drinks before venturing out to Scottsdale or Tempe. \n\nNow, it almost feels like a glorified Applebees. The crowd has gotten older. You see a lot of good ole boys and meatheads eat here. The waitresses transformed from being fun and cute girls that you would see in a trendy Tempe bar to homely girls who don't smile and seem to hate their life. Whatever was fun and charming about this place has been lost. Don't worry, Teakwoods will always be busy because the Applebees crowd is going to continue to flock to this place because the food and prices are excellent. However, the service and vibe has taken a major hit. I would recommend Zipps or Payton's place before Teakwoods.\n\nIn terms of watching sports, this isn't a great place. Not all of the TV's are flat screens and nearly all the TV's in that side room have old school TV's with bad reception. They also don't have common sense in regards to programming. For example, they had the nerve to have soccer playing on several of the TV's during March Madness. | 0 |
I was excited to have a breakfast place open up so close to my apartment because on a lazy weekend morning I wouldn't have to venture far for brunch. I have to say though that allo! mon coco isn't all it's cracked up to be. They have lineups but they deal with them quickly. It's just everything else after that left a lot to be desired.\n\nPortions are gigantic and in my opinion they're too big. I can usually finish what I order in a brunch place but here I just can't. I'm also not a fan of their potatoes. The seasoning is overpowering and they're too mushy for breakfast potatoes. The pancakes are fluffy though and I did like those quite a bit. Everything else (eggs and breakfast meats) were on par for an average brunch place.\n\nService wasn't great either. We ordered coffee as soon as we sat down but they didn't bring us cutlery with it so we had no spoons to stir in milk and sugar. We had to flag our waitress down for basics like water and they were quite slow to bring us the bill.\n\nHonestly even though the restaurant is so close to my apartment I'm not sure if I'd come back here anytime soon. I was left quite underwhelmed by the whole experience and if I just walk a little farther to the Atwater market area I know I'll find cheaper and better brunch places. | 0 |
If you have 5 hours to kill for dinner, Pizzeria Bianco may be your best bet. I've been going here for years, since Chris' place was in Town & Country mall, next to my other old favorite Coyote Springs Brewing Co. You could go in for lunch and not have to wait one bit. I don't even remember if he was open for dinner, but damn we used to go 2-3 time a week for lunch. \n\nSo flash forward to when Jerry Colangelo coaxed him into moving downtown, as part of Jerry's dreams of a DisneyLand downtown. The waits got longer and longer, and as of about two years ago were still tolerable. The last time I went was just before the Oprah/Martha Stewart mess, and at 9:45 only waited 40 minutes for a table. People wait longer at Oregano's. This is no longer possible though as half the time they cut off the names at 8-9pm if they realize they are going to be there to 1am to accommodate everyone. I'd say average weekday wait is 2 hours, weekends 3+. I can ONLY, and I mean ONLY justify this because I live across the street.\n\nThe food is amazing, and literally the perfect pizza. The crust is perfect, the ingredients all extremely high quality and homemade much of the time. Gotta love the Shriner's Sausage as well. I like Cibo's Antipasta better, but everything else about Bianco nudges them out. One thing you can count on too is no matter how busy Chris is, he will absolutely aknowledge and smile at you. It's that kind of thing, letting someone know you appreciate their business even though you don't need it, that really counts. \n\nEven with the awesome food, and fun ambiance, is it worth the wait? I'm not sure any pizza is worth waiting 3 hours for, and like I said, if I wasn't able to walk home, watch a movie, and then come back, I'm not sure I'd go back. You can go to Cibo and have no/little wait... sure it isn't as good, but I have to question if any pizza is that good. Try it once at least, and be your own judge. You owe it to yourself. | 1 |
Disappointing. Food overpriced for quality and cook refused to make egg white omelette. \nThe place appears to be converted from another run down store and the renovation did not include the booths. As someone sat behind me, the back of my booth bent forward. \nPass on this place and hit up Filiberto's right next door. Better quality food for a better price. | 0 |
For months I've waited for this place to open- the sign on the outside advertised Big View Diner and Sports Lounge. What a colossal disappointment! First the highlights- the food really is very good, and I certainly do not want to take away from the diverse menu or good tasting food. However it really is more of a diner than lounge, let alone sports lounge.\n\nI was there at 8:00PM (they will be open for breakfast) on a Thursday night- they did have all of the TV's on sports channels, however there are only 4 TV's in the bar. The other detractor from what has the potential to be a cool place was the 8 kids under the age of 10 (I was actually looking for the ball pit or slide) I counted in the bar and the word diner seems to have attracted the over 65 crowd- which is surprising because again it was 8PM. \n\nThe service was really slow (bar and wait staff) and they have no concept of how long it takes to turn tables but I will give them the benefit of the doubt since it just opened.\n\nOverall if you are looking for a place to get a good meal on that side of town- this is the place, but if you want a little more fun and excitement don't waste your time. | 0 |
So the first time I went here the food was beyond amazing. I got the Phatty Philly with truffle fries and my mom ordered the Ahi tacos so we split. Both were fantastic! Saturday we decided to go back for the second time. The experience was extremely disappointing. My husband and I ordered the Phatty Philly and Ahi Tacos to split. The guy informed us that the deeper Fryer was broken so no truffle fries and no Ahi Taco. However he did suggest the sirachi tacos so we agreed to give it a shot because he said he liked it. We agreed to a side salad instead of the fries (obviously disappointed). When our order came the Phatty philly was good but it had no blue cheese or mushrooms inside which are two main ingredients. The side salad had chopped cucumbers in it which my husband was very specific in ordering no cucumbers in the salad. They remade us a salad no problem and the house dressing was very tasty but the tomatoes were soggy. Now when I bit into the Sirachi taco I was expecting the same goodness as the Ahi Tacos but was caught off guard with how disgusting it was. I literally wanted to spit it right out my mouth. It was as if they hadn't seared the fish at all. It was a cold fish taco. Yuk!! Even though we had a bad experience I will give this place one more shot because the first time the food was so good. Maybe then I can give it a better review. | 0 |
The only positive thing I can say is that this place is one of the less expensive options for breakfast. I ordered the Napoleon and I could have made a better crepe myself - and I'm not even a good cook! It was made with frozen berries that tasted like rubber. Will not be coming back here. Le Village Buffet right across from La Creperie must have a long line for a reason. | 0 |
As I'm standing in a long line, with only one teller working... the branch manager (Corina Mettlin) strides through asking everyone in line if she can help them... I tell her they can open another window, and she replies: \""If you don't like our service, the door is right there\"". She started yelling this at me in-front of the entire line of custumers. Avoid this bank. | 0 |
The first time I entered the famous Royal Oak was on a dreary, drizzly Scottish evening. Inside, the place was a buzz of activity, with men chatting at the side quietly, while a number of young and old musician's played away. The upstairs part of the Royal Oak, can, and has been on my visits very busy, but with the folk music on offer, it adds to its warm atmosphere. The bar is limited in its offering, but prices for ales and lagers are average. \n\nPerhaps not as famous as Sandy Bells, but the Royal Oak is still a must for any fan of folk music. Indeed, above certain seats there are plaques dedicated to past locals and musicians who have played in the Royal Oak and it is hard not feel some of the history of the place. \n\nBy the end of the night, you will either be lost in the music or chatting to some local, whatever the outcome, the Royal Oak does offer a unique atmosphere in Edinburgh. | 1 |
Very bad service. The place wasn't even full when we came in but the waitress pretended to be busy with other things instead of seating us at an empty table, made us wait at least 10 min. Food wasn't great either especially for the price they charge. We asked several times for water and it never came until another server poured it for us. We asked for the bill after, and again, it never came, until we had to ask another server who told us to just pay at the counter. Needless to say, bad food, bad service equals no tip. It was our first breakfast in Montreal and good thing we tried other places or the city would have left us with a bad impression with this place. | 0 |
this is my favorite Starbucks on campus. Needless to say how good Starbucks coffees are, the atmosphere in this Starbucks is very soothing, I like reading, telecommuting or even studying for exam at upstairs, where big couches are provided. I spent most of my class intervals here as it is really strategic to be on the state street.\n\nI even bought an Ipad from a college student here. LOL. | 1 |
Update time! Unfortunately, my previous rating was only updated, not upgraded. A friend and I had intended to hit Bon Giorno for a quick bite before our Knife Skills class at In the Kitchen. The sign on the Bon Giorno door said \""Open for Dinner!\"" The door was locked. Hmmm. We knocked, a guy came out and told us they're not open on Monday nights. Hmmm....perhaps there should have been an asterisk with a notation to that effect? I digress.\n\nAnyhoo....Kaya was our fallback dinner spot. It was pretty empty, but then it was a Monday and it was only 4:30 so that wasn't a bad sign. Or was it? Our movie-star-handsome-waiter highly recommended the Jamaican green curry. I LOVE curry! It came with saffron rice. I LOVE saffron rice! They could make it with shrimp. I...well, you get the picture. Both my dining companion and I ordered the curry - how could we go wrong? Fail. It was acceptable. Period. No punch of heat, although I'd ordered it hot. The veggies were cut oddly with huge chunks of carrots and tiny pieces of green beans and cauliflower among other veggies making for hard carrots and the rest of the veggies overcooked and soft. So disappointing. My dining partner tried hers, but didn't even eat it. Not wanting to hurt the waiter's feelings, she had him pack it up and then tossed it in the trash outside. \n\nI guess Fried Chicken Thursday is the night to go. It sure wasn't Monday. Hard to believe this is a Big Burrito restaurant. | 0 |
The atmosphere is nothing like I have scene before. Very relaxing and modern. They can accommodate large parties. And they even have small chairs for little girls that are pink! | 1 |
First time here last night and would recommend and be back. The place was full but we got seated without any issues and no booking. Food was delicious and wasn't too big a portion where you can't move afterwards but just enough to fill you up enough to enable more shopping. The only criticisms I have hence the 4 starts is the tile it takes to get served and actually get your order in to start with. Also the dim sum was a bit too sloppy because they all stuck to the paper and fell apart instantly, but tasted good. A bit pricey for a bottle of wine but it is on the tourist mile. | 1 |
In our group recently, the men enjoyed a gigantic sandwich of meats and meats, with bacon. The fries were among the best ever we've had.\n BUT southren* cooking doesn't have to come with a layer of fat 1/3 thick on smoked brisket. And a body expects the brisket to be tender. Pot Liquor's dipping and barbecue sauces are unnecessarily inventive--all the barbecue sauces were composed on the same overly - hot base. The mayo-based horseradish/lemon zest sauce was bland and puzzling. We tried a smattering of other traditional southern dishes, but they were disappointing enough to be unmemorable. Prices were high for the quality.\nService was super friendly and excellent. The store doesn't slam you with loud music.\nMe going back? Nope. Guys might for the sandwich and fries. Order 1 of them for two. | 0 |
This place is so convenient right off of the the I-17. They had some great deals right now for paying the first month then getting several free and that made this the best price per square footage of anywhere around that I saw. What I loved the most was the customer service orientation of the management. I was taken care of, all my concerns were heard, and they have been great about returning calls or following up with any other items that I need. The manager, Lacey, is absolutely stellar and very friendly. I will definitely get more units here. | 1 |
The last couple of times I was here I had no issues - until tonight. No one acknowledged us for 10 minutes until we flagged a waitress down. She took our drink order and came back and was surprised that the other waitress had not brought us drinks nor even come by the table. Finally our drinks arrived, minus the water my wife requested. We then ordered food. I ordered 12 boneless wings and was brought regular wings. My salad was delivered without silverware so I had to snag some from another table. My wife's fish tacos were supposed to come with tortilla chips and salsa, they came with fries instead. I will say the manager corrected everything, but it sucked since we were on our way to a show and almost late because of how disorganized this place was. It will be a while before I go back. The wings suck anyway and most of the food is frozen then fried crap. | 0 |
This is my favorite In-N-Out and the first one I ever visited. \n\nIt has the basic In-N-Out food. BUT...every. single. time. I come here everything is delicious. The fries are cooked to perfection, the burgers done perfectly, the service is snappy even when busy, and the shakes are creamy, delicious, and perfectly mixed. \n\nEvery time I'm in Vegas I have to eat at this In-N-Out, it just wouldn't be a trip to Vegas without it. They all should be this good. | 1 |
This shop looks fantastic however they only had a few flavors available. I overlooked this and ordered a sundae and it was literally just ice cream and hot fudge. No toppings...nothing. In what world is a sundae just ice cream? I asked the counter girl and she said they added toppings but all she did was add a few pecans.\n\nSo I paid $7 for a couple scoops of ice cream and some lukewarm fudge. Skip this and get a frozen marg at dos | 0 |
Great simple sandwiches with a great price tag. Good size too. The cash only is alarming but its inexpensive enough that you could probably pull out enough change from your ashtray! | 1 |
On my most recent trip to Las Vegas, I attempted to eat dinner at Hamada of Japan. I had thought the menu looked good, so I decided to check it out. \n\nThough the restaurant wasn't remotely crowded, I was put at the sushi bar (Even though I didn't want sushi) and forgotten about. When I did get some attention from my waitress, she didn't seem to remember what beers the restaurant offered (Somehow I doubt that bottled Budweiser is the only beer they offer). \n\nAfter fifteen minutes, I got the hint that my business wasn't important to them, and went somewhere else. There are a lot of terrific Japanese restaurants in Las Vegas. I didn't taste the food, so I don't know how Hamada compares, but I can tell you the service is poor. In a city with so many great dining options, I don't think I need to go back. | 0 |
This is a dark corner to enjoy. My friend and I had a brief time to bridge one Strip destination and a ticketed show, so we ducked into Javier's for an appetizer and drink. \n\nJavier's allure is its atmosphere as much as its convenient location in the svelte Aria. Everything in Vegas that is worth seeking out is \""through the casino.\"" We passed raucous sports bars and slot machine cha-chinging walkups before choosing Javier's for its quieter mood. It has metal studded ceilings, carved wood banquets, and heavy leather table tops and lounge seating The piped in music was definitely an amusing background - looping on reggae during our hour's visit. \n\nWe added to the cosmopolitan mix by ordering French martinis - not cheap at $17 each. A value totally underestimated until we rose to our feet and discovered the liquid power that could have launched us to the ionosphere. But since we only hoped to get to the show \""through the casino,\"" the libations were perfect rocket boosters.\n\nFood served at the adjoining table showed impressive presentation. I can only tell you about the chips that were served warm next to attractive cups of red and green salsa.\n\nSpeaking of feet. Yes, see paragraph 3. My friend was suffering from all those trips Through the Casino. The kindly waitress dipped into her own purse and presented three bandaids to sooth the blister that surfaced while one toe fought with the other to be first on the escalator, tram, revolving door, taxi, carpet, marble floor, etcetera etcetera...An interesting, very girl-to-girl, hospitable way to earn a well-deserved tip. | 1 |
I loved coming to this place for lunch when I worked down town. The gyros were good. The best in town? I think not - I much prefer Papa's Gyros which are more flavorful. I love their fries though! The service is quick and friendly. Parking can be a pain though. | 1 |
I like the PIZZA!!! I also really dig their house dressing and the tiramisu is to die for!!!! Well almost, it's really pretty good. Wings for me are disappointing. I'd like to find a consistently good wing place, haven't so far. Being from Buffalo I do have some high expectations. I've never done their delivery so no idea there. Staff sometimes is a bit curt but hey their a busy pizza joint, no big deal.... | 1 |
My girlfriend and I picked TQLA for one of our restaurant week selections. After perusing the website, I made reservations, though for 5:00 on a Wednesday I didn't need them. There were maybe 5 tables filled and several people at the bar. The hostess was very nice and friendly. The waiter started out well, with fast service, though he did have to ask us to repeat our orders. The chips were warm, the salsa verde was sweet and spicy. The rojo was overdone on the chipotle spice, with a flat, smoky flavor that neither of us enjoyed. For the appetizer, she ordered the ceviche and enjoyed it. My duck tamale was good, though not much duck flavor left. It could have been beef for all I could taste. The masa was spicy, not overly so, but with a latent burn that may have eliminated the duck flavor. \nDinner came before we were even really done with the appetizer. This is the first complaint I have with this restaurant. There is no sense of pacing. Appetizer plates should be clear before the entree arrives. The entrees were just ok. Maybe they were so close on the appetizer that the flavors blended. I ordered the carne asada, my date the salmon. I tasted hers and it seemed that the salsa topping overwhelmed everything. It was like eating chilis with a salmon texture. The rice pilaf was underwhelming, with a pretty fair amount of liquid at the bottom of the plate. She enjoyed the fried green tomatoes, but ate about three bites of the fish. The crust was weird in the mouth, too many textures blending together. \nMy carne asada was ordered medium rare but arrived closer to rare. Maybe I got a not so great steak, but there seemed to be a lot of gristle - every other bite or so. The cheese, peppers and onions on top were ok, tasty, but nothing you can't get at a good philly cheese-steak place. The rice was heavy on what tasted like chipotle spice and not much to my palate. The beans were better, but still not high on my list. \nPortions were large; probably a meal and a half for me on the entree without an appetizer. \nDessert was pretty good. The crust on my cheesecake was nice and crunchy, not soggy, the cheesecake was fluffy and well-flavored. Most of the berries were sour, though, which was unexpected as we have been getting excellent blueberries here for several weeks. I enjoyed the strawberry puree though, and the spiced whipped cream was a good touch. My date polished off her flan, though, and said it was really good. My taste revealed good strong chocolate flavors with just a touch of coffee and a flash of tequila at the end. \nThe server, while he had started out good, was overly attentive until the entrees arrived at which point he was hard to find. After dessert, he brought the check and then we waited for about 15 minutes before he showed up again to collect it. We were very obviously done and waiting on him, with the dishes empty. \nAll told, it took about an hour and a quarter from seating to walking out and the entrees were finished by 45 minutes after seating. \nI won't be back, unless it is for dessert. The service and the food were not worth the price, though not quite bad enough to complain to the waiter about. The service was pretty good to start, but then I felt ignored after dessert was ordered. | 0 |
Worst customer service, cheap owners, & will not compromise for their Groupon buyers, false advertisements 24/7. Doors closes at midnight even tho it's stated 24/7. Product doesn't smell or taste fresh. Menu changes constantly. & prices go up every single month. WILL NOT RECOMMEND THIS PIZZA PLACE TO ANYONE...go to NAPOLI Pizzeria #1 Spot In Vegas | 0 |
My first impression was, \""We're wandering around Vegas not being able to decide what to eat. Then bam! I just remembered I had my gift card to Palm's so we walk right in.\""\n\nWhen you enter it's typical of a nice steak restaurant with big booths, nicely dressed older crowd, and lots of random photos of celebrities on the walls. What was particular about Palm was that they had tons of caricatures of the celebrities that have visited, and I'm not surprised at the vast diversity of celebs on their list. It is located within Caesar's Palace after all. We are seated into a booth that was a little to squished, yet weirdly comfortable. We ordered the calamari which was good, but nothing too special, however, the portions for the appetizer was big enough to feed 3-4 before the entr\u00e9e. Then, our steak. The rib-eye was delicious, melted in my mouth. We ordered it medium-rare and it was cooked perfectly with just enough red in the middle. My boyfriend and I were both sick to our bones, and they were kind enough to keep bringing hot water and lemon to our table. The waiter was friendly and casual, and checked up on us often.\n\nThe lasting impression? \""Great place to get a steak in Vegas.\"" | 1 |
This place is a Dive bar, it's a little off the beaten path and if you're not looking for it you will drive past it a few times without noticing. However I would strongly recommend you check it out.\n\nThe bar is pretty small, there are a few tables, a few video games, video poker, and a pool table.\n\nThe staff is friendly, the bar is well stocked, and the drinks are CHEAP.\n\nMoon Doggies is also the home of the Naked City Pizza Shop, the kitchen is in the back,and serves up some great Buffalo NY style grub.\n\nIf I ever find myself on that side of town, I'll be back | 1 |
Me & my pop went down to Phoenix to see a ballgame & after a long drive I was lookin' for a place to get a brew & possibly mingle with some locals... Lucky for me I was directed to this great little spot... this bar alone will bring me back to Phoenix... while the beer selection is amazing I stayed true to my roots & went with a PBR but you can find a brew for any palate... the atmosphere is wonderful... low lite with some very kool art all around... some of which for sale... the crowd was friendly & gave a laundry list of places to go & try... if you gonna be in Phoenix this place should be on the top of your list... keep a Sharp eye when ya go the first time... I walked right by it & if not for a helpful dude on bike I never would've found this great little spot... | 1 |
Not only did my sheets have a huge stain, and mold in the shower, my wife decided to go swimming in the wave pool, and not hours later woke up with the worst ear infection of her life. The doctor said of course it is from the nasty bacteria filled pool water. I am currently sitting in the room here for the third straight extra day because we can not fly home due to her ear. Thanks Mandalay Gay. DONT EVER SWIM IN VEGAS!\nOh yeah, Room Service is horrible, I know because we have been ordering it for 3 days. Over priced and AWFUL! | 0 |
I was reluctant to try Hawaiian food after my awful experiences at L&L BBQ. At L&L, the meat is cheap and the dishes are so salty -- GARBAGIO!\n\nHowever, after reading reviews on 808 -we decided to give it a try. WOW-- this place is great! My family and I tried the following three dishes:\n\n1. BBQ chicken plate (GOOD!)\n2. BBQ beef plate, (GREAT!) and \n3. Korean spicy wings ( UNREAL!). \n\n\nAll three plates came with white rice and a macaroni/potato salad combo. Both the chicken and beef plates were not fatty, and cooked just right. I have never seen my wife completely finish her plate before.......IMPRESSIVE!\n\nMy dish was the Korean wings which were crazy good. They wings were so meaty, and cooked to perfection. I chose the spicy version which were sweet with a little kick of chile. TIP--- Get an extra side of Korean sauce to dip your wings in......\n\n**** This is a family-owned business and everyone is so nice. They made sure to check on us throughout our lunch, and were so pleasant to talk to. I can't say enough good things about this place-- I love it here. \n\nOur lunch came out to $24.00 for three lunches and 1 fountain drink. Please go to this restaurant, and support this hidden gem. | 1 |
In Vegas, which is referred to (in my mind) as the Lost Island of Ex-Pat Kama'ainas, this our family spot for Hawaiian BBQ. | 1 |
This past weekend was extremely busy for me. After two kids' soccer games I had to get ready to host seven ten-year-olds at my home for a birthday slumber party (complete with shuttling them to Defy Gravity trampoline park!) \n\nAs Murphy's Law would have it, I noticed a nail in the driver's side rear tire of my new SUV and it was leaking air . . . fast. It was 4:30pm when I noticed the leak and 4:50p (after refilling it with air at a local gas station) that I realize the leak was fast and I'd need it fixed before I could safely transport all those kids that evening.\n\nI called Griffin Brothers Tires and started to explain, and they kindly said: come on in . . . we'll wait for you. (Mind you this was 4:50p and I'm sure they were all eager to get home bc they closed at 5p that night.)\n\nAs promised, they were there when I arrived (a few mins past 5p actually) and got me fixed up and out the door in no time. The best part? It was 100% FREE! They've won my business and loyalty for life with their actions this past weekend. Here's a hearty salute to Chris and Michael who made my day . . . .THX!! | 1 |
Gilbert Dogs is a great place for your dog to vacation while you are on holiday. Their facility is large enough to accommodate a great mix of dogs. They have an area for larger dogs and one for smaller dogs. They are open 24/7 and staffed the entire time. \n\nI put my medium size dog in the small area so he can feel like a king (he's a very easy going puggle). My dog always is always excited to go and play with the dogs while we are away. I know he plays A LOT, because 10 minutes into the car ride home, he is passed out. He is as excited to go to Gilbert Dogs 24/7 as he is to come home with us.\n\nAs much as I think my dog is depressed when he sees us packing up for a trip, he is the first one out the door and into the car knowing that he is going to Gilbert Dogs 24/7 for his retreat.\n\nI have been a client of Gilbert Dogs 24/7 since they opened. I had an older dog that needed extra care (who is now in doggy heaven), and they were great with him. I had no problem bringing my dog there.\n\nThis place truly cares about dogs. They are always friendly and willing to work with any needs or extra care, without nickel and diming you.\n\nWorth their weight in Gold!\n\nThank you Gilbert Dogs 24/7!! | 1 |
Worst experience. Took way too long just to get our hotel. They had to wait for the bus to fill up. This was bought with a package from Orbitz. Save your money and take a taxi. | 0 |
$12.50 includes meal one time thru, soup, rice, drink, ice cream, to go carton. Delicious, well worth the dollar to value ratio. | 1 |
Watered down P.F. Changs never tasted so....just like you'd expect.\n\nPei Wei is a mystery to me. It isn't quite what PF Changs used to be (I think the quality has drastically decreased over the last few years) and it isn't take-out Chinese either. They offer a few different influences in their dishes (Korean, Thai, Chinese, Japanese) but all are bland and disappointing. They're missing the point here. Either go for the low cost, greasy take out we all love, or the more refined, pricier fare you'd find elsewhere. \n\nUnfortunately Pei Wei is lost in the middle where it should be. | 0 |
I loved everything about this place!! Great food, great decor, and great service. The best collard greens I have ever had. We had fried oysters for a starter and although I have never had them before so I have nothing to compare them with they were very tasty. The warm hush puppies with the honey butter was delicious!! I had the crab legs which were perfect and plentiful. My sister had the all you can eat fried catfish that was also cooked perfectly. A great experience all around!! | 1 |
First of all, a bowl of iceberg lettuce with an unripe tomato and 4 massive carrot shavings does not qualify as a dinner salad. This pizza we ordered was mediocre. The sauce was far too sweet and everything else was just 'meh.' The service in general was lackluster. The restaurant wasn't very busy at all with just a handful of customers, yet our waitress managed to bypass our table numerous times before collecting the check. | 0 |
Started with the host, she told us that it will take more than 25 minutes to get a table and she kind off told us to go somewhere else instead of waiting. Well, we decided to give it a try. After along wait we got the table and sat for over 15 minutes till I asked where is my server. I had table next to me they left because they didn't get served. The server have no clue what's on the menu. Food took over 15 minutes and my gf's brunch burger was really good but my omelet which I asked twice no onions and I end up getting extra onions. I will never come back. | 0 |
The wings are to die for here! The salads are good too! The smoked sausages taste good also!! | 1 |
There's a similar bar to Frankenstein's just off George St: Jekyll & Hyde. You'll find the same depressing gothic interior and gimmicky props scattered around. I've tried to see past this facade, loosen up and just enjoy a drink or two here...but with no success.\n\nThe drinks are overpriced (undoubtedly to fund the many 'free' food evenings). This is all well and good, but the food is plain terrible. \n\nAs I write, summer weather has finally graced Edinburgh and as a result I fully intend to avoid the dark, dingy and clich\u00e9d interior of Frankenstein's and drink in a lighter more refreshing environment. | 0 |
Our first time to visit Block & Grinder will certainly not be our last!\nMy husband (a Culinary Institute of America Chef graduate) and our two dear \""foodie\"" friends decided to try it out!\nWe all checked out the menu and reviews prior to our reservation and wanted to see this unique concept and try out their interesting menu.\nWe were hesitant at first as few (very few) of the reviews were not very good. Leads me to wonder if their critique is an example of their experiences every place they sample?\n\nLet me say this first, those negative reviews are not reflective of our experience at all! We has a delightful experience!\n\nIt began with our reservation we needed to push back 30 minutes because we had a delay. They were more than accommodating on a busy Friday night, and we enjoyed waiting at the bar having great and interesting cocktails from a bar well dressed in interesting spirits & friendly knowledgable bartenders!\nThe bar & dining area are a bit small, but from our research prior to our visit, we were prepared for that, NO problems here! As I said, bartenders were attentive and very quick at taking our drink order. Plus, a small bar area only lends itself to easy, fun conversation and the ability to share great conversation with other patrons! \nOur cocktails were great. The guys chose the Maple Manhattan, wonderful and their Dark & Stormy, that is an interesting and delicious black rum and ginger beer combo.\n\nOur waiter John was exceptional, offered great commentary of the dishes and very knowledgable about wine offerings. Wonderful personally!\n\nWe all shared deviled eggs and beef carpaccio, we loved the carpaccio, but the deviled eggs needed a bit of seasoning and were pleasantly supplied with their own blend of seasoning salt, one mesquite flavored, the other their own mixture pared well as the accent needed. Awesome! \n\nThe guys shared the bone in ribeye and short ribs. OUTSTANDING! The veggie sides were farm to marker local and the best green beans I ever had, nice preparation and flavor. Beef was absolutely seasoned and prepared to perfection! \nWe girls shared the shiitake mushroom with gruyere cheese burger cooked medium on a delicious bun.... RIDICULOUSLY delicious! The pommes frites again, perfectly seasoned, and green beans delicious! The grits with the short rib dish also great! \n\nFinish with the table splitting the brandy bread pudding (thanks waiter John) and call it a win!\n\nCool, decor, great ambiance, outstanding service and food worthy of my hubby's praise (that don't come easy) and a table side visit from the chef, made dining at B&G a memorable first impression! Add in fabulous table conversation, this place is surly to be on all 4 of our must do list of great places to dine in Charlotte! | 1 |
We have been going to the Pamplemousse for years. We had a Groupon. Funny, we ordered exactly what was on the menu, no wine and it cost the same. $132.00. WTF? The waiter seemed like he was on crack. He was loud and obtuse. He did nothing but talk about himself, BOA and HIMSELF! He was so annoying, that it ruined the ambiance of this once endeared place. The food was okay. Why the chef couldn't make Bearnaise sauce is beyond me. They said I needed to give them a warning. What chef doesn't have the basic ingredients to make this simple yet elegant sauce? Here try this recipe next time..For bernaise sauce: 1/4 c white wine vinegar, 1/4 c dry white wine, 1 T minced shallots, 1 T dried tarragon, salt and pepper, MORE? \nBack to the Marrakesh for us. \nSad..Just sad. I wish Pierre was there. He had been working at the Pamplemousse for 20 plus years. If he is the owner, fire the waiter trying to do a comedy act with his fake laugh as entertainment and put the crack pipe down. | 0 |
We are currently staying at Aria and have had pleasant stay until we decided to give the buffet a try tonight. We felt like having a casual dinner at the hotel tonight and were very very disappointed. The food was unacceptable for this class of hotel. The shrimp lacked flavor, the pasta was dried out looking, the Mexican food wasn't even close to mexican, the baked potatos were hard and not all the way cooked. The only thing that was good were the mashed potatoes of the day. My husband got vanilla ice cream which tasted sour and the chocolate chip cookies were hard. Save your time and money and don't bother checking out this buffet. For the price head over to the wicked spoon buffet at the cosmopolitan, it blows Aria's buffet away. We will never eat this buffet again. Such a shame in this hotel. | 0 |
What a fun place! It's as if you are traveling back in time to a real old fashioned ice cream parlor!\n\nEven the servers have these ol' fashioned uniforms! \n\nThere are so many flavors...too many to choose from! I chose to have a flight of ice cream and tried 5 different flavors. My favorite was the peanut butter with giant chunks of peanut butter! MMMM Pistachio was to die for! \n\nI can't wait to go back and try a few other flavors! Friendly, fun environment! | 1 |
This vet was very helpful and polite. My husband and I were on a road trip from CA to our home state, CO, We were travelling with our two dogs. During a gas stop I went to let the dogs out to go to the bathroom. After we had walked over to a grassy spot for them to go potty, my oldest, SKippy (age 12) started to seize. Of course, at the time I didn't know what was going on and he eventually lost bladdder control and his tongue started turning purple so I immediately got ahold of the closest vet and this was the one. My husband called while on the road (I was histerical, holding ol' Skippers) By the time we got there he was taking shallow ,short breaths every 30 to 40 seconds (longest 40 seconds of my life, everytime he didn't take another breath) and his tongue had turned completely white, They were at the door when we flew through the stop sign to pull into parking lot. They were very fast, already had him with oxygen and IV by the time I sat down to wait. The vet was able to tell us that he had had a seizure. They stayed super late that night to help stabilize him. They kept him overnight and we got a hotel room, they said they would call if anything changed. Came in at 8 the next morning and he was a whole new dog. Very sleepy but breathing normally and pink tongue. They were amazing with me and my husband, these dogs are practically our kids and helped ease our nerves. We made the rest of the trip to CO and we had Skippy in our lives for one more month. We were so grateful for the vet at this hospital, she gave me another wonderful month with my oldest and I was able to say my goodbyes when the time came. I should mention Skippy had multiple health problems before the seizure. But we are greatful for the staff at VRAH. | 1 |
I never heard of the Silverton Casino , but my friend wanted to check the swimming mermaid that perform a show a few days a week. I never would think people become a mermaid and swim inside a aquarium , but they do and do it well. Be sure to check them out and the extra large sporting good store they have. \n\nT | 1 |
I have been a regular customer to this market until today, I decided I will never step in it again.\n\nI was OK with the bad smell, the shelf sorting, because of the good variate in the market.\n\nAfter 90 minutes of shopping me and my wife had my cart full of items worth more than 200$, and I was shopping in the frozen items, then I asked an employee about an item, but he replayed: \""I will never help you!!\"" I thought he wasn't a native speaker and he miss spoke, and I asked what? He said you are troughing my items around! For that you dont deserve to be helped!! Then he claimed that I looked on an item and put it on the item next to it by mistake! But I didn't touch the item he spoke about!\nI told him that and told him that as an employee it is not your job to judge me but to serve me! Then he replayied \""I am not your mother\""!!\n\nI got pissed off and asked for the manger, and the manger came and rather than to apologize to me, he apologized to the employee!! And talked to me like it was my fault!! \n\nFor that I decided to give them my cart as it is and left the store! My wife hated it, and we couldn't figure out the real reason behind his disrespectful behavior!! | 0 |
This place sucks the lady is very rude to me I order a chicken and broccoli dinner and a garlic chicken got home and my garlic chicken order was messed up so I called back to get a correct order and she would argue with me that at all things the lady is racist Asian lady never would eat there ever again and the food was so nasty I would not recommend any body to eat here of I would eat a TV dinner before I eat there again besides the facts this lady and her husband are filthy people they touch money and then touch your food they don't even wash there hands I hope any body who eats here don't get sick | 0 |
This restaurant is beautiful. Hadn't been to Z Tejas in a while. Food hasn't really improved. I really like Mexican food, so this place doesn't cut it. | 0 |
Im surprised to see good reviews of this place. I went here over by usual Thursday night at Sakana and right away I was swindled. The name is called Crust but my pizza was void of anything resembling that. It was more like whitebread with school pizza sauce. I also ordered the spinich dip and that was just a large bowl of melted cheese. There was a total of 6 tables filled and servce was still terrible. And we sat at the bar!! On a positive note the portion sizes were large and the interior was nice. | 0 |
Huge portions. Decent food. After eating in their dining room one night, ordering take out the next night - I was told I couldn't order take out the following night b/c another customer ordered take out and didn't show up. That's like my business saying I had a customer who didn't pay an invoice once before, so I'm going to stop providing services to everybody now. You don't stay in business long with that mentality. \nAs a side note - both times I was in there - it was 90% empty. | 0 |
I was here once a few years ago and was stoked to try a new breakfast place since I was staying downtown all weekend. Last time, I thought I remember enjoying it, but this time not so much. First of all, I am going to say that I went there Saturday at 9:30AM and again Sunday at 8:15AM. Saturday was obviously better for me.\n\nSaturday, we a had pretty cool waiter who was attentive enough but I bet it was because he had other tables nearby, so we were easier to wave him over. I got the Chickichanga, which I loved (got it both mornings) but I was annoyed that the onions I asked them to hold was throughout my meal. I could barely taste them and was on a schedule so I didn't complain. My colleague asked for no spinach in her egg skillet, and it was throughout. You cannot miss huge spinach leaves laid through an egg and cheese skillet. She didn't say anything and just ate it. The coffee was just ok, the prices were a little high, and the selection was limiting. The ice tea was good though, and they gave us a to go cup! Not bad. Got them a 3.\n\nThen I come to Sunday. My wife, 4 year old and I went there. There was literally ONLY two other tables of customers. We were seated by someone who looked like a host or manager, but then it was 10 minutes before anyone bothered coming over. I finally went, found her, and asked for coffee. I figured she'd come right over. She walked in the back, talked to someone else, and then a few minutes later a lady ran over with a coffee carafe. She filled us up and didn't bother asking if my child wanted or needed anything. She left. I had to go find someone to order a drink after 5 minutes later for my child.The same lady came back and I asked her her name (I don't remember now) and she said America is my server, but she was helping her out (why? America had ONE other table!). We ordered my kid some milk and then our food. After 15 minutes, I went to find out where the hell my kid's milk was. America brought it right over and also an extra water, then she disappeared without asking if we needed anything else. \n\nAt this point, there was 3 server staff (America, the other hispanic lady, and a guy) and only TWO tables (the place is not large, I could see all of the tables from mine). Fifteen minutes later we got our meals. I got the same meal as the day before because I knew what to expect. This time, no onions which was good. We ate, paid almost $30 for three of us (my kid ONLY got toast), and got the heck out of there. \n\nI will not be back. | 0 |
I have been to Luxury twice now and both tans were of the best quality. Danielle was very professional and gave great advice for maintaining the tan. Luxury Spray Tan is convenient and just plain awesome! Look no further for the best spray tan in the Scottsdale/Phoenix area! | 1 |
World's End ranks among the better pubs on the Royal Mile. The bar staff are generally friendly, the beer selection is better than average, and the food is actually quite good. (Especially the cheese toastie -- yum!) \n\nLast time I was here with a friend who works in Kuwait and she had the pleasure of introducing the first Kuwaiti bill to the layer of paper money blanketing the bar. (Note: Kuwaiti money includes fractional dimensions -- this bill was 1/4 of something or other. Odd!)\n\nA good place to stop in for a snort and snack. | 1 |
This mall is scary! Back in the early 00s I worked there and it was getting bad then -- think jewelry store holdups, constant fights (gang and non-gang related), and TONS of car thefts. \n\nThe mall used to be good, in the mid 90s, but it really has gone down hill. Many of the stores are even crappy.\n\nI wouldn't waste my time or money here. | 0 |
I get to this FN place at 701am- practically the first one that walks in. I request an oil change and the store manager says \""do you have a couple of hours?\"" (A couple hours??) 3 hours for an oil change?? Wth?? Been here a couple times and that's the last time I return.. Worthless location- staff your location correctly... | 0 |
Not a kid friendly hotel at all!!! Pool the size of a tub heater broken no jacuzzi!!! | 0 |
This place has a few vegan dishes--and it's great when any place provides clearly labeled vegan options--but the selection was pretty disappointing. They don't have any kind of curry or pad-thai that they are able/willing to prepare vegan. The vegan options were just really boring sounding vegetable dishes. I went with the best sounding option they had which was the Rad Na, large flat noodles with vegetables. It didn't seem like it was going to be very exciting and it really wasn't. It didn't have any special flavor; however, it was very salty. I didn't even finish it, which is rare, because I'm a big eater who generally finishes things, especially when it's Thai food. They do have vegan dessert- sorbet, so that's a plus, not that it was amazing. All in all, this place is really mediocre for vegans. | 0 |
The Fashion Show Mall is a destination during every trip I take to Vegas... It has every store imaginable including some I cannot find in AZ including Mango, Zara, and even an 'Art of Shaving' store... Lulu Lemon, Lady Footlocker, Betsey Johnson, Michael Kors, Louis Vitton, and more. I could go on and on!\n\nDuring my recent trip to Vegas, my sister and I shopped at the Venetian and Palazzo, and then made our way over to Fashion Show Mall. I was exhausted within an hour and ready to call it a day. Then, out of nowhere, we saw Michael Jackson and his body guard. We both did a double take and watched them walk into the Louis Vitton store. How cool! We contemplated waiting and attempting to take a picture with the 'Thriller' himself, but we decided to 'Beat It' instead, and made our way back to the Venetian pool to chill out. \n\nSo, yes, it's possible to go to Fashion Show Mall without spending any $$ - we did it. I am still amazed at that more than the fact we saw Michael Jackson! Great mall - if you're in Vegas and interested in shopping, go to Fashion Show Mall! | 1 |
Let me just say that this is an HONEST 1 star. \n\nI'm actually currently staying the hotel for a business conference, and we all know how much it takes an exceptionally great experience, or a terrible experience to leave a review out being prompted.\n\nPros: The Front Desk staff is great, Including the manager. That's it.\n\nCons: Room is a cave even though I upgraded to the \""Players Suite\"", no WiFi in rooms and that would be okay if the room had cell reception, dated everything, restaurants are mediocre, pool sucks, oh and I just tried to call the front desk to see if there's a cancelation policy so I could move over to Mandala Bay and I sat with it ringing for 5 minutes...\n\nSERIOUSLY! Stay somewhere else. \n\n**Management Note** If I deter one person from staying here, with that lost revenue you could have paid for 5 WiFi routers that would have increased this to 2 stars because I could at least work from the room. | 0 |
This is the worst concert venue I have ever encountered and I have been to LOTS of concerts! If you are from out-of-town and pondering seeing a show here...steer clear! First of all security getting into the place was ridiculous and borderline violating. My breasts have not been felt up like that ever in public, not to mention behind my belt buckle! I mean way worse than TSA!!! Not to mention they make you take your shoes off and pull EVERYthing out of your pockets, taking for freaking ever! I think they frisked me more because i had eye drops on me. Oh yeah, it is the dessert and it is dry and therefor i need eye drops to keep my eyes wet! They analyzed my lip balm, I forgot to remove from my pocket, like it was a bomb Lol! You would have thought we were in a police state with all the cop cars out front and minors/stoners getting busted. Usually police are at concert halls to keep people safe and deal with emergencies, not to interrogate all the patrons based on what the security goons have to say. \nOnce inside the place is a dump, not that it is a big deal being a concert hall and all, but it is, and there are few places to get beverages for such a big hall. In the bathroom there were ladies doing lines off the paper towel dispensers so apparently the Gestapo outside didn't help. While watching the show many people were getting yanked out of the concert for behavior/drugs/nothing at all etc. The crazy security and the police force outside definitely ruin the fun of going to concerts at this place. But I did get a free CD tossed to me by the band on stage, so that was a perk. We also have a pretty good story I guess, now that we can laugh about it. \nTHIS PLACE SUCKS HARD! | 0 |
Ok so I thought I would give the place a try... Got a double Swiss mushroom burger , onion rings and chocolate shake... Well I went thur the drive thru no one there so I thought I would be in and out pretty quick... The wait time wasn't to bad, got my order and preceded to leave, I stuck my hand in the bag and what do ya know..no onion rings...so now I have to inconvenience myself and go in and get what should have been there in the first place...\n\nSo I get to my destination to eat my meal and let's just say I have had a much better burger for the money... I mean no letter, onion, tomato or sauce really???? I payed over $11 dollars for this meal for two hamburger patties and some cheese ???? Really....oh wait there was suppose to be mushrooms on it too but I didn't see much of them either..\n\nThe onion rings, standard onion rings you could get at burger king...the shake was good but everything else,well not so good ...\n\n\nI won't spend that kind f money on fast food drive thru, I will go to Red Robin where they know how to make a real meal... | 0 |
The server was not friendly at all, the manager was rude when I asked him Bout the turkey dinner. I had ordered the turkey dinner the turkey was processed the manager insisted it was not however i know the taste of processed turkey as I had bought it from the grocery store... Definitely not worth the money!!!!! | 0 |
double decker grilled cheese & lots of kitsch\n\ndon't let the singers get too close | 1 |
I almost always stop here for breakfast on my Costco runs. This location is always clean, bright, and the breakfast is always good/great. Just seems less greasy and fresher somehow. Today, we both enjoyed some crepes off the holiday menu. They were outstanding. \n\nAs stated in other reviews, your experience here is highly dependent on how busy they are and your server. Ours was excellent. Happy holiday Miranda! | 1 |
It was just ok. I've had better bar food. I'd rather go to Balboa's for sure. Our service was absolutely horrible. There weren't that many people in the bar and she only stopped by our table once. I wouldn't recommend it since there are other 24 hour places open in Henderson. | 0 |
SSSOOOOO excited to check this place out when I heard they sell Intelligentsia Coffee. I've only been twice (two days in a row...heh) and was more then happy with both visits. The espresso sells itself, they use Trader Joe's almond milk, free wifi, and the baristas are super friendly and accommodating. The space is quaint, a couple tables and couches, and you can't tell that it's a place that buys gold at all. I even saw a Settlers of Catan game board! \n\nThe only downfall is that they have no sign, which makes it extremely difficult to find; there's only a \""We Sell Gold\"" sign out front. However, we were told by the barista that they are in the process of changing signs.\n\nThis is a must for all coffee-lovers in AZ! | 1 |
I visited this restaurant with high expectations that were met with good service, a charming upscale atmosphere, and sub-par Chinese meals. The General Tso's chicken was delivered luke warm and my friends Mandarin Chicken was bland and mixed with frozen peas and carrots from grammy's refrigerator. I will definitely visit again to see if the meals have improved, however for a mid-scale \""gourmet\"" Chinese establishment the meals were unfortunate. | 0 |
I am a coffee addict but totally fine with that. \n\nThis Starbucks location I frequent all the time. Great crew here. \n\nOne positive and negative is their drive-through. While convenient at times, in the morning especially it get's insanely busy and the wait can be a bit much. The upside though is they often put their money where their wait is, if the wait is too long they often end up buying your coffee that morning. I've had it happen 3 times in on month. So I can't complain.\n\nRobert Pfeifer | 1 |
This is as good as it gets in Arizona. We had a great time eating lunch in the really lovely place. Joe who owns the place chatted us up and was just great. He made us a great expresso drink and charmed everyone at the table. It felt like I was in LA or San Francisco. What a great little place!!! I only get to AZ a few times a year but will make a effort to stop by every time. | 1 |
Can't believe you're in Vegas! It's great to be in Vegas, however sometimes you need a break from the glitz, souvenir shops and outlet malls. That's when you come here. Regular stores such as Banana Republic, Old Navy, Ann Taylor, etc. It's a small city with restaurants, shops, playground for kids, and more. Nice and clean, sometimes you need a get a way from Sin City and this is it. Must see if you've never been. | 1 |
I will never give this restaurant another dime as long as i live. \n\nI have spent countless hours and dollars here as well as refered many family members and friends here. The food is great, but the recent visits have been inexcusable. Friday night the place was semi busy but had 3-5 empty tables and about 8 open seats at the bar. We asked for a table and were told it was a 45 minute wait so we opted to sit at the bar, but were told there was a wait there as well. I told the hostess there were empty seats all over and asked if we should go somewhere else. She told me very annoyed that we could sit at the bar. Through out whole meal nobody else sat at the bar. I wonder who was waiting. \n\nToday i just returned for sunday brunch and was told there is a wait for a table, again plenty of seats open. So i said can i sit at the bar? She replied she was trying to keep those seats open \""incase a large party comes in.\"" i asked ok where can i sit prior to being told \""just wait for a table.\"" again i askes should i just go spend my money somewhere else? She then fumbled and said let me see what i can do. What can she do im thinking? What the hell there are open seats everywhere and nobody waiting and one of your best regulars wants ONE seat. Needless to say I walked right out.\n\nIn an economy where places are shutting down and losing their lease, id think you would hire nice and intelligent people. There are lots of over qualified people who need any job they can get. I dont know why i would spend my money somewhere where people are rude to me and incompetent. \n\nYou lose, switch. | 0 |
These guys are the worst. There is no communication between the techs who work here.\n\nI'm from out of state and dropped my computer off on Monday and told it would be done by Thursday. I call Wednesday and and was told everything is on track to be picked up on Thursday. Thursday arrives and no call. I call and get a befuddled sure will be ready in an hour show up and I'm dealing with a 3rd tech I've never seen before. He proceeds to tell me it's all good and I could pay him. I asked what was the problem? He can not tell me because he didn't work on it. I asked him don't you have notes from the tech who worked on it? Yes but he didn't work on it and can't tell me. I make him fire it up and log in and Low -n- behold still not fixed. Then I gey well we were doing you a favor getting it pushed through quickly. .. I reminded him I dropped it off on Monday and was promised Thursday late afternoon. Again they were doing me a favor. I was not charged for the non repair but still had to take it to BEST BUY and have the Geeks fix it. 2 days later I get a call...they called me I didn't have to call them and was told I could pick up my computer it was fixed . 2 days and they fixed it. And treated me as a customer. Save you money and sanity. Do not go he re. | 0 |
Lunk Alarm! I used to spend my better years getting jacked up and eating protein shakes like it was my job. Then I found beer. Unfourtunately Beer had caused me to get fat and stop going to the gym. So it was time to find a new gym to workout. Around here I used to go to Gold's and the Y. I personally loved the Y and it was one of the best places gyms I have been to. Though I didn't feel like spending over $55 a month. Planet Fitness is setup exactly like most Gold's Gyms. They also almost have the same machines. The difference? About $40 a month. I have heard that you can't put much weight on the machines or the bars and this is a lie. You can definitely rack that up. You can do deadlifts which was another myth. There are only 3 negatives. Dumbells only go to 85 lbs, you cannot do lift, clean, and places, and there are no Squat racks. It sucks there are not squat racks and probably the only thing I miss. They do have 3 smith machines though. \n\nOverall great gym at a great price. This location has a lot of equipment so you rarely have to \""weight\"". So far after a few months I am happy. | 1 |
This place is okay. If I am going to consume a days worth of calories in one meal, however, this is not my first choice of venues. Go to Carolina's instead. Trust me. | 0 |
Lou and Mike have been taking care of our cars for years and have always been fair and honest. I never worry about being overcharged, especially since on more than one occasion when they could find what was wrong, they didn't even charge me for their time. They will also tell me if they think I need to take it to the dealership. My friends think I'm crazy to drive all that way for an oil change but it's worth it to me to know someone I trust is taking care of my car. | 1 |
The receptionist claimed she didn't have my reservation, despite my email confirmation. They had no place settings so the receptionist threw them together at the table, setting the silverware on directly on the table to do so (a no-no). We were not brought menus. Twenty minutes went by and they still had not taken even a drink order (though a busser had brought bread). My date had to go inside and ask for service. When my parents arrived they suddenly found my reservation, and the receptionist told them I had not arrived yet (which I had)! As a result, they had to search all over the restaurant to find us. They finally took our drink order and a bit later actually delivered us menus! The food was adequate and overpriced for the quality. Would not go back. | 0 |
I've tried the breakfast sandwiches a couple of times and wasn't too impressed either time. Seems like glorified fast food and I would much rather have McDonalds since I get what I expect for a more reasonable price. | 0 |
Subsets and Splits
No community queries yet
The top public SQL queries from the community will appear here once available.