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Horrible nightclub! Basically you gotta be willing to bribe the bouncers to get in. The bouncers will ask for a bribe AND the cover charge. I only went because I had a free entrance pass and was able to score free drinks. \n\nI think a complaint should be filed against the bouncers for the amount of subtle discrimination I saw on various levels. I understand ladies get special treatment in Vegas, but I thought it was odd how most of the women getting in were white. \n\nI also noticed how some men who were not white had to bribe the bouncers MORE to get in than men who were white. It is messed up when you have to bribe bouncers AND pay more for being a racial minority in Vegas.\n\nI will never come back to this place. The staff was very rude and corrupt. I encourage everyone to spend their money somewhere else. This nightclub is horrible!!! | 0 |
Stopped by this place as we were in Pittsburgh for the day. We went in for brunch and there was a long line of people waiting. We were told that the wait would be 20 minutes, so we put our names down and stepped outside to kill some time. When we came back 20 mins. later we were told that they had called our names 5 mins. ago but the hostess was nice enough to tell me that she would seat us next. \n\nI ordered the oatmeal walnut pancakes with a side of sausages. The pancakes were really good and I was pleasantly surprised since I didn't know what to expect.\n\nThe only reason why I am not giving this place 5 stars is that when we were done eating and ready to pay our waitress all of sudden brought me a pancake and said there was a shortage of pancakes so she was sorry. I thought it was a bit deceptive on her end for not mentioning this to me earlier when she served us our food.\n\nBecause when we received our food I thought it was strange that I only received two stacks of pancakes, but didn't question it thinking that since it was a \""specialty pancake\"" I was suppose to only get two. It couldve been an honest mistake, but I still felt that she should have mention this to me earlier. | 1 |
Ordered a portobello sandwich and mushroom tacos. Service was quick, courteous, and friendly. The sandwich was pretty good. I've never had mushroom tacos and was impressed.\n\nThey even allowed me to take food back to my room without additional charge. | 1 |
Wow! Loved it. Tuna nachos. Sweet potato soup and Mesa burger made for a wonderful lunch. My wife and I left very happy!!! Thanks Mesa grill. | 1 |
Worst service in Phoenix. Waited to be seated for 10 while the servers chatted. Once seated the server was so rude and cold. I'd have left at that point, but was with friends and they wanted to try it as they'd heard good things...they left unimpressed Food was almost unbearable it was so salty. This was the second time I've tried Switch and will be my last. | 0 |
Wow! Loved the food, service and setting. I was with a group of 9: with wings, 2 pizzas, 2 sandwiches and 2 pizzookies, we were all stuffed and happy. The beef sandwich was a definite staple that you must try. | 1 |
I hate to be a hater, but I've eaten here maybe 150 times over the past decade, so I know the place well. And while it's a perfectly clean and friendly joint, it does not have notable food. It's probably in the second-to-bottom quartile of Chinese food in Madison.\n\nWhy have I eaten there so much if I didn't like it that well? For a long time it was one of the only pleasant, affordable sit-down options in the South Campus area, where I worked -- but those days have changed and there are many, many better options. Find them.\n\n(My parting shot: literally half the menu is \""XYZ in Brown Sauce\"", and it's the same Brown Sauce for each dish. I am tired of the Brown Sauce.) | 0 |
I have visited this place several times. The service is always terrible. Breakfast is terrible, lunch and dinner are ok. In particular we went for breakfast on July 4th morning before the town parade. It was busy like it normally is when we go however this morning was the worst experience we have ever had. The hostess was a complete jerk, very unfriendly. The waitress was ok however it took forever to get anything from her, drinks, food, refills, etc. The cashier was terrible. We had 4 meals that we were paying for and she just punched in a ton of number and gave us a total that seemed much highter than what we should have been paying. After questioning what we were being charged for she developed even more of an attitude and ran down a list on menu in about 10 seconds. I am still almost certain we were over charged but she didn't want to take the time to explain it and it was busy so i just let it go. If they don't like working when it's busy then maybe they should just close the place....I will not be visiting this place again. Terrible service, below average food and they over charge you. | 0 |
Service is non existent. Waited to be seated, waited to give order. Had to ask for chips and salsa. Waited for food. Wow really its black Friday, people are out and hungry.....only one at the table with tea um can I have a refil? Don't think I will be back. | 0 |
I went there and my first roll was a roll with tuna inside and out and the tuna was too pink for me.The second roll of the same name was great, it was deep in red color, that is how I like it. I then ordered the Toro, and it was ok ,when I was trying to leave the hostess was too busy talking on her cell phone to see if I needed anything else, finally i walked up and said can I have my bill, so yes I was disappointed..\n\nI think I should try the other one on Sahara since they seem to have better reviews. | 0 |
This place has been great. They are honest, and they are really quick. I needed a new battery. I had my baby with me. They dropped it in and I still made the class I was running to. They were just as quick when I had my flat tire. I feel really good about bringing my car there and will do so for any future problems. | 1 |
Come here quite frequently since it is so close to both work and my house. I've never really had anything besides beer and whiskey and both were great. \n\nThe food looks pretty great. I have yet to try it. \n\nThe Irish pub theme is great. \n\nLast time I went they had a guy performing live music so that was great! | 1 |
If I ever decided to commit myself to a life of crime, I would warm up by shoplifting here (practice makes perfect!). As far as I could tell, for the entire store, there were two employees, both working their butts off at the cash register for the line of 10+ customers. I walked around a large part of the store without seeing another employee. So if you have questions, well, sorry, that's not really an option. Figure it out yourself. \n\nOtherwise, the store is well-stocked (for your pilfering pleasure if you're into that) and prices are the standard. | 0 |
Was in the area looking for a spot to eat breakfast I wished we had went to Dennys instead. Overall the food taste not so good I had eggs, bread, and hashbrowns. We also had the biscuit and gravy tasted to salty. Our server was ok she took our order that was it. The other servers looked like they didn't want to be working a morning shift. | 0 |
First of all let me say that this McDonalds doesn't have a sign in their drive thru stating that they charge for Ranch. \nSecond of all customer service sucks here. I know that you can't expect them to treat super great but at least have respect. The stupid cashier at the 2nd window was Rude about me asking for ranch then got her manager which wasn't that nice either.\nThird of all when I get home, my order is missing! I was missing one of our burgers. \nThen I try to call them but no answer. Why do they have a phone if they won't answer? So guess what store#18966 I call the 800 number and did a complaint. Hope you learn to have respect, I'm not asking for u to all happy and jolly JUST RESPECT!\nForgot to mention that my husband's fries where half way full! What's wrong with them! | 0 |
My friend and I went here for brunch. Everything was delicious! I got the caprese omelet, and my friend got the lobster omelet. The beer bread and potatoes that come with the omelet were so good! We also tried the mexican coffee. It doesn't taste that good with the food. It tastes better on its own. It's something you won't regret trying. It's sweet and has a strong cinnamon flavor. Service was pretty slow, but we were okay with that this time. I highly recommend going to Radio Maria for brunch! I would love to try their lunch and dinner menu as well :) | 1 |
I loved the ambiance!! It's a LOT smaller than the SEA in Brooklyn but same theme. Really cute place for date night. Don't let the fact that's in Bally's steer you away!!! It's a classy/trendy little spot. Food was really good. The reason I gave it 4 instead of 5 is the fact that I got extremely sick immediately after leaving there. Even though that happened, I would still go back and give it another shot. I really enjoyed the food/experience. | 1 |
Love the location and hours of this salon however I don't like some of the technicians. I felt one im particular van? Vanessa? I couldn't really see her license.. She was rude, dismissive, and I felt robotic. I'm not interested in small talk but when I say what shape I'd like at least acknowledge you heard.. I also don't like how they treat the one assistant.. She is white and obviously a hard worker as she is never NOT cleaning. But every other employ acts as if she isn't there and talk in their own language - almost certainly about you. | 0 |
I seriously eat breakfast here a couple of times a month. They have a few healthy options. You can get an egg white omelet half portion. Sometimes I even manage to force myself to order it. Usually though, I get the eggs benedict and grub like a lumberjack. No this place is not trendy. Your food will not be served on small plates and it will not be innovative. But what you will get is super huge portions, good food, GREAT coffee which is constantly being refilled and reasonable prices. This place is a Vegas institution and I love it!\n\nWhile you may not be a fatty if you skip it, you're a fool if you miss out on the homemade pumpkin bread. | 1 |
Went in with a Groupon. The atmosphere was good and we were immediately seated. We ordered a few different items and were pleased by the presentation and the taste of the sushi.\n\nHeres when it went wrong.... It took FOREVER to get the bill because they write everything out and add it up with a calculator. When I went to pay, I told her that I had a Groupon and she got really nasty! As she was re-calculating it for \""Groupon Prices\"" she complained to us the whole time that we should have told her we had a Groupon.\n\nWAIT! What's the deal with different pricing for Groupons?! Why would it be different pricing? This place is a rip off!\n\nOh - the best part? We all had food poisoning afterwards. | 0 |
Beautiful presentations, so-so fish. Incredibly loud with annoying music blasting. \""Hip\"" young staff who know very little about Japanese food and even less about customer service. A beautiful space in need of a new tenant; if you are spending that kind of money you should not waste it here. | 0 |
I like eating here when I go downtown. As I'm grubbing, and I'm the only customer there, the fat bald cook proceeds to yell at the busser. Borderline threatening him. One of the most uncomfortable experiences ever. Shame on that dude. | 0 |
Edit: A customer service representative from the central office called me and was able to arrange a refund with the manager of the Pittsburgh location. Still, I think this location only deserves one star, considering one of their employees actually lied to me about the return policy, saying all sales were final, while another one said \""I don't know what you're talking about\"" when I tried to explain my problem. Very poor customer service at this location. \n\nDespite what it says on their website (30-day return policy), this location refuses to take returns, even for a defective product. I got a set of eyeglasses here which have reflections all across the field of vision. They're barely usable due to this. If I sit near a bright window, I have three reflections which show up in each lens. These reflections go directly across the center of my field of vision. $200 down the drain. Buyer beware. | 0 |
My FAVE place for happy hour. Especially great during football season. They have happy hour for Monday Night Football from 'kick off' to the final play. I usually order their fried calamari and a glass of white wine. Hubby and I consider ourselves \""regulars\"". We've been to both Yard Houses in Vegas. Looking forward to the Yard House that will be opening in San Jose Santana Row in February 2011. | 1 |
The food and service here was incredible! Our waiter, Dave was great and played along with four young individuals who were \""enjoying\"" themselves! He even gave us frozen mugs for the beers we brought in. We even brought him a beer after we left as a funny souvenir! It was great! | 1 |
Hoi..1st to Review!\n\nGive Manila's Best - A Taste of Home some lovin'! It's a brand spankin' new place for some delicious Filipino eats! Just opened about a week and a half ago. Please check it out!\n\nI'm a new fan because:\n\n1) The owner is a cool dude!\n2) The restaurant is clean! The bathrooms are clean!\n3) The food is good!\n\nI cannot tell you how much a clean restaurant does for its reputation. Being brand new you would expect cleanliness and Manila's Best has it in spades. Let's hope they can keep it up this way, I feel much better eating in a place that pays attention to proper hygiene.\n\nLike Filipino food from the Homeland? Manila's Best is the newest, tastiest place to go! Seriously, the food here is down-home country, not pretentious, and tasty. Yes, Filipino food tends to be heavy, but the folks here at Manila's Best keep the greasiness to a minimum. Nothing on the line was sitting for too long or drowning in its own grease.\n\nHere's some of the tender vittles on their menu:\n\n-Rice (lots and lots of white rice)\n-Bistek\n-Pork Adobo\n-Chicken Adobo\n-Beef Afritada\n-Grilled Pork Belly (damn delicious)\n-Pancit\n-Pork Sinigang (mmmm....sour)\n-Chicken Tinola\n-Fried Tilapia\n-Fried Chicken Skin\n\n\nI ate all of it...and loved it! For me, I'm an Americanized Filipino and I noticed their food is lighter on the bagoong/patis side of the palette. Which is a plus for me because DAMN sometimes my Nanay & Tatay are a bit heavy-handed on the fermented fish stuff! But for you old skool' Filipinos I'm sure Manila's Best has some bagoong or patis on the side they can give you in case you're looking for that fishy feeling.\n\nManila's Best is really the best of both worlds, you can either enjoy a 2 or 3 item combo which includes rice and soup for under $7. Or you can be a lechon like me and go all out for their special BUFFET....all-you-can-eat gloriousness for only $7.99 total! Soft drink and tax already included! Plus they give real plates, bowls, and silverware so you can feel like you're having a meal at home. Things like that really add up to a great experience here.\n\nI really enjoyed Manila's Best, and they are looking for customers! It was lunch rush today (on a Payday Friday) and the place was near empty. So sad, poor thing! These folks need a push from some social media. And I am here to help with my outstanding review!\n\nSo you like-a-da Filipino food, please visit Manila's Best! Your belly and your wallet won't be sorry! Best price of $7.99 for their lunch and dinner buffet! You go now!\n\nI think I will be going there again tonight.\n\nMASARAP! | 1 |
My husband & I went here for breakfast and we were very impressed! The staff was so nice and attentive & the atmosphere is calm and perfect for breakfast. Husband ordered the Smoked Salmon Platter and I had the Eggzilla Omelette. Very generous portions & you can tell the food was made with love. (: Also, I'm not sure what brand of coffee they use but it's so good! Will definitely be coming back here! | 1 |
Okay so I was promised a milkshake at a bowling alley last night and it turns out they didn't have any.... SO.... I decided that tonight I must get one! I Google Searched for where I can get a nice milkshake in Montreal and this place came up. Amelie and I went there and she got the pecan pie (the apple pie looked amazing too!) and I got a Cappuccino Milkshake (they also had Amaretto, Chocolate, Mocha, Strawberry, Vanilla etc...) It was GREAT! The restaurant was very clean and modern-looking. We had a nice time and will be back again! | 1 |
Awful process. Had to wait for a cup of coffee after paying. Need to pour plain coffee when you pay like Starbucks does. We want Starbucks back! | 0 |
A tad bit hard to find and limited parking but great place! Really nice selection, great food, wonderful friendly service. My entree was way too spicy but really good and upon noticing I didn't finish it, I was offered a replacement. I told them it wasn't necessary and we were heading to a show but they were so nice and insisted on boxing something up for me. I ate it the next day and it was awesome. I will definitely be back!!! | 1 |
I liked the show (see separate review), but I was very disappointed with the gift shop.\n\nI found the selection just a bit disappointing.\n\nI finally settled on getting a silver charm for my wife's charm bracelet. We specifically asked if it was Sterling Silver, and we were told that it was. The receipt indicated it was as well.\n\nWhen we got back to our hotel on the other side of the strip, we found out that the bag that it was in was marked \""pewter.\""\n\nWe called as soon as they opened the next day to find out what the deal was, and we were told that a manager would call us back with an answer. The call never came, and we're pretty sure that the message was never passed on.\n\nWe ended up going back to the store late that evening to return the charm after buying a replacement gift at another store. The store was hesitant to take it back, insisting that it was real silver. I was insistent though. By this point, I trusted their word about as much as you'd trust a Cozumel street vendor's word that it was silver. | 0 |
Great food at very reasonable prices. The staff is friendly and service is pretty fast. | 1 |
Inedible food... and the service was worse. The steak was soaked in salty brine. I sent back the steak and when it came back again the staff had cleared the side dishes and plates. There was just one lonely tiny salty chunk of low-quality beef. Maybe it was the chef's night off. Staff was arrogant and inattentive, manager was unpleasant. The wine list was uninspired. If you go to look at the pond then maybe have a drink at the bar. Vegas must have a good steak-house. This tourist trap should slap an Arbys sign on the door... although the meat would be better then:-( | 0 |
Delicious! Home fries ( chopped potatoes) sooo good. Have to be crispy though.. They make the best poached eggs, and they are cage free :) They have the best jam I have ever tasted.. Its locally sourced without high fructose corn syrup and GMO bullsheet. Great service as well, everyone is sooo sweet from the host to the servers. | 1 |
For a Thai Restaurant located at The Aria Resort and Casino I anticipated more. The restaurant's design and interior decor is absolutely gorgeous, but that was expected considering it's located in a beautiful hotel in Vegas. The service and the food was just ok, It took forever for the server to attend to us and the restaurant wasn't even busy. The background music was so soft and boring my boyfriend and I thought we were going to pass out at the dinner table. We expected a little bit more excitement for our dinner. I ordered the sesame chicken and I thought I was going to get chicken with more ginger and garlic flavors, but instead I was served a huge plate of super sweet fried chicken. I was also disappointed because rice or vegetables weren't accompanied with the meal and the server didn't offer any side with the main dish. Luckily I was with great company and we made the most out of our dinner experience but I don't think I will be visiting this place again. | 0 |
Pizza was great! Delivered really quick (40 minutes). Garlic knots were over cooked and tough, or else this would be a 5 star rating from me! | 1 |
ZIIGGGY ZIGGGY ZIGGGY Oi Oi Oi!\n\nWe had a pharmacy gathering here for oktoberfest & it was amazing. I ordered desserts as always & it tasted amazing! I ordered a three-tier dessert and each tier was very different. I dont recall what they were cause I was pretty buzzzzz from the beer, but I remembering enjoying them. I have tried their salads & pretzels. The salads and pretzels are my favorites and it is a must try. \n\nThe place does get noisy and rowdy, but that makes the place even crazier and fun. Overall, the service was good, our waitress was very friendly and made sure we had our orders correctly and would come back here again! | 1 |
I drove around the parking lot looking for this place, and thought maybe I was at the wrong shopping center...luckily I found it on the back side. I'm really glad I didn't give up.\n\nI went in for a late lunch, and it was empty, but I was greeted by the friendly proprietor and seated quickly. I've never had Vietnamese cuisine before, so with some help from my server, I ordered the large beef combination pho and some spring rolls to start. The spring rolls were excellent, but once I saw the bowl of noodles, I realized I probably should have skipped them. The broth was delicious, especially after a little siracha, with plenty of noodles and beef. I would probably skip the tripe and meatballs next time, but everything else was great. I was full about half way through, but it tasted so good I had to finish the bowl.\n\nProbably more like 4 1/2 stars, but that's not an option. I'll definitely be back. | 1 |
After reading all the awesome reviews about this place, I was super excited to come to Bevo for a birthday party last night. I informed the hubby that we were not to have dinner because we were going to have the best pizza of life instead (even though waiting for dinner till 11pm is painful).. We were looking forward to it so much so that we told the people sitting our table about these amazing reviews. Needless to say, when the pizzas came, we were extremely excited. As soon as I took that first bite of my mushroom pizza, my face fell. What?? THIS is the amazing pizza?? Pizza Bravo in NYC makes pizza way better than this.. Geppetto on Notre Dame makes better pizza... Oh, the disappointment...... There was really nothing to the pizza. I thought it was just mine, but when I tried hubby's Capricosa I felt the same. People at the table who tried our pizzas said the same. Oh, the sadness.. This is what I starved myself for? Absolutely not worth it. \n\nDrinks were nice and strong - I stuck with a blood orange Cosmo the entire night (and by 'a', I really mean 3 or 4.. Lost count :p) while my hub experimented with the berry mojito (not good), the chocolate martini (not the best I've tried but not horrible), and the old fashion (not my style but he liked it). Two pizzas and 6/7 drinks later, our bill was $100.. So I'd say that the prices are decent for the Old Port.. \n\nOverall, I would give this place 3.5 stars but since I can't do that, I'll be generous and round up to 4. Cool ambiance, fast service, good drinks, decent prices, and meh food..hmmm I think I should press submit before I change my mind and round down! :) | 1 |
Really clean, helpful friendly staff, well organized. They have the best sushi lady there! Omg if your into sushi check it out. Also, amazing bakery!!!! We go there every cheat day and pig out. | 1 |
I'v gone to this Chipotle a couple of times and everytime the workers have been polite and nice to me. This one usually isn't very busy so if you looking for a place to order a quick borrito this is the place to go. The design of the building is also very nice and has been clean everytime I have eaten their. In all I recommend this Chipotle over the other ones because of the great employees and quick making of the food. | 1 |
Service wasn't great, food was meh, beer wasn't good. The price was good and I've had a lot worse in Vegas. This place just wasn't what I'd hope it was. | 0 |
I just spent the last weekend here for my wedding. The majority of my wedding party stayed here as well. We had 5 suites total. I was initially impressed when walking through the lobby but upon reaching my suite was thoroughly disappointed. The floors were dirty and there was hair and crumbs on the floor from the previous guest. I had to have housekeeping come in and clean our rooms right at check in. I thought it was just my room but found out from my wedding guest that their rooms were also dirty. The television's didn't work in 3 of the 5 rooms and the 2 rooms that did have working televisions were fuzzy and hard to watch. I stayed here through MGM Signature and not Luxury Suites. Just when I thought my stay couldn't get worse, they messed up at checkout and attempted to charge us for $450 more for our stay and the front desk lady argued with me when I was trying to explain that they made a mistake. After 30 minutes of having to pull all our receipts and payments for our room they discovered THEIR mistake and compt us for $80 of our stay but not after I was thoroughly pissed and embarrassed. My family, friends and I will not be staying here again. | 0 |
When my girlfriends and I visited XS on a Saturday night we met an Asian TV star and a New Orleans group of guys who were friends with an executive of Encore. Needless to say we had a fabulous evening. | 1 |
I HATE GOURMET PIZZA. Pizza should not have shiitake mushrooms or arugula, because that's not a pizza.\n\nThankfully, Zappy does not serve this crap. They serve what I call, and I mean this as a compliment, Dirty Greek Pizza. If you live in Montreal you know what I mean. Most pizza places are old and dirty looking, you probably wouldn't eat there and as with most restaurants in Montreal are owned by Greeks. And they simply make the best tasting pizza. The one you can rely on when you order out. It's gonna be thick, tasty and packed with cheese. Bread and lots of cheese, it what we all love. Thrown in the salty goodness of cheap peperoni and you got yourself some pizza heaven.\n\nBeing new to Verdun this is where I'll be getting my Pizza until something better comes along. | 1 |
My friends and I stayed at this hotel for EDC.\n\nThis hotel is nice and modern, and the rooms are nice, the maids are attentive and give plenty of towels.\n\nHOWEVER\nWhen getting here and leaving, they tried to get more money from us. \nWhen we showed up, they tried to charge an extra 1000 dollars for a down payment because we were paying in cash(and a card)...\nWhen leaving... they tried to jack up our rates by 400$ because our rates were somehow incorrect when we got there?? and they tried to charge us an extra $150 for the fridges in our room that we DID NOT have(on the phone they had said fridges were free)...\nAfter talking them down and having maids check our rooms to confirm we did not have fridges we finally got it back to our original rates, but it's ridiculous how they were trying to scam us... | 0 |
The rooms are laid out weird, and for the cost the rooms are not worth it. There are also not many place to eat around the hotel. | 0 |
We weren't hungry enough for a full meal and needed a break from our beer drinking. The place is small and dimly lit, and brings to mind having drinks in a winer cellar, so the ambiance is appropriate. We had a reservation for dinner on a Friday night, but didn't really need one. The place wasn't full, but wasn't too empty either.\n\nWe had the bacon and cheese gougeres, the lamb with onion puree ( amazing- it's was braised, shredded and inside a crispy spring roll wrapper) the duck ( perfectly cooked) and the cod fritters (their delicious and delicate take on fish and chips). \n\nWe split a bottle of red recommended by our waitress who was educated in her wines. In all a great night out. | 1 |
I ordered the country fried steak and it tasted artificial. The service was awful coffee tasted old and watery and it took forever to take our order and for them to bring our good. My boyfriend ordered the omelette fried rice it was okay. We also got the red velvet pancakes and the lemon ricotta pancakes they were good... the only thing good about this place were the pancakes. | 0 |
I have had my last visit here. The service is Sloooow! The staff moves like a snail and never a smile. The place looks old and rundown. The area manager begged me to give the restaurant one more chance because he said things would improve. NO IMPROVEMENT AT ALL. The last place on Earth I would ever visit again! | 0 |
Best in Vegas! Knowledgable and quick staff that makes it easy. What more can I say? | 1 |
I went here after leaving discount tire cause they told me I needed a new tire and would not fix my flat. Discount tire never even checked to see if it was fixable. I decided to go to Big O tires cause I heard good things about them. It was true!! They looked at my tire and were able to fix it on the spot! No charge! They saved me $250.00 cause that's what Discount Tire wanted for a new tire. My hats off to Big O and I will use them again, when necessary!! | 1 |
This place needs to close their doors, get their act together, and then reopen. The atmosphere is boring and it is obvious that they did the bare minimum coverup from the last restaurant. The food is horribly boring and has no flavor. I ordered the chicken and avocado pizza and it literally tasted like nothing! We also got the nachos (which was actually just a plate of chips with one tiny pinch of cheese and soggy beef). In addition, the server didn't put in my order for my pizza, hardly apologized and then brought it to me 30 minutes after my friends were done eating. One of my friends ordered the ahi tuna and it was switched with someone else's special order so that had to go back to the kitchen and be reordered as well. The only thing I liked was the beer, and that too took forever and I had to remind my server several times to get me a refill. Way to much effort to get food and drink that is sub par at best. | 0 |
First off, I have to say that this is the most beautifully designed restaurant I have ever been to. I was totally in awe and could not stop looking around at the decor throughout dinner. My waiter noticed and informed me on a couple of pieces, including the crazy expensive LED TV behind the sushi bar. \n\nThe food was also very good and the presentation was great! Our waiter was very attentive and offered suggestions. We did not have the hibachi and instead just ordered off of the menu. The food was very good and reasonably priced, we will definitely be coming back! | 1 |
Went in as they were closing and Chad fixed us up right. We had a thorn in our back tire and he replaced the inner tube for us. Sounds easy but not so much when your dealing with an internal gear switch. \nMuch better and nicer than the bike cafe not to far around the corner! | 1 |
Although the food was good and the service was great be aware of those little computers they put on your table. My friend started playing one of the games and he did not realize it was going to charge him $.99. They did take it off the bill but how about a little warning before you charge someone to play games on the thing you put on the table? | 1 |
Greengrocers are few and far between nowadays. The supermarkets are rapidly taking over their business, meaning that you'll be lucky to find one on a high street now. Banana Republic in Portobello is one of the few that I've seen in the city.\n\nI love the smell of greengrocers. There's something about the smell of fresh fruit and vegetables that just can't be matched. Although small, this place was packed with all sorts of fruit and veg, with a great deal on the pavement in front to tempt the passers by. No doubt this place is facing stiff competition, and we'd do well to use places like this to stop the supermarkets taking over completely. | 1 |
Not Bad , But averaged $1.15 per WING !!! \n Nice selection of flavors , kinda greasy but good. I ordered the louisiana licker sauce. ( you know , something different ) And i ate too damn many. now my tummie hurts ! LOL | 1 |
Cracker Jax needs some fresh, new games. There are so many broken games, the kids get frustrated. Time for an investment! | 0 |
As a traveler who has traveled all around the world, I have never experienced the worst customer service like provided at this airline. I flew family members from canada to Las Vegas that had a connecting flight. Due to a delay on the first flight they missed the second flight. They could not help in anyway in means of contact or in urgency of finding them a new flight. You would think since the delay was on united airline part, that they would take care of their passengers properly and respectfully. Poor customer service, and customer service has no direct line of contact. Even invade of emergency you get the reservation 1800 number that aren't able to help either. I will never use or fly with united airlines again. | 0 |
Authentic Flavors at ok prices. I have no complaints here. Perfect location for a great meal and movie afterwards. My only complaint about this place is that sometimes it may take a while for the staff to bring you your check....important if you are going to the movie afterwards and want to get there on time, LOL. | 1 |
Wish i can give thus place zero star. First off, service does not exist. There was thus fat old mexican lady histess and she was rude as fuck. That alone ruin our appetite. As for food, it taste slightly better than hometown buffet. I expect more from french cooking. | 0 |
If there's one word to describe the food here it's \""fresh.\"" Everything I ate--the gyros, the hummus, the tabouleh, the walnut baklava (which I agree tastes totally homemade)--was made with the freshest ingredients I've ever tasted at a Middle Eastern casual place like this. \nParked around the side of their building, but I bet at rush hour you have to meter it. Bring change when you come just in case.\nThe food is good, the price is right for sure and the service is prompt.\nWhat's not to like?\nOh, and I noticed that the people eating there ranged from obviously students from ASU to a couple white haired 70+ year olds, so this place is for everybody.\nThere's a small grocery selling native Middle Eastern foods there...just in case you need that needle for the eye of a camel in the middle of the night. | 1 |
Love the restaurants in Kierland, they all have their own unique vibe with delectable food. The style and layout of Greenhouse is not what you would normally see in Scottsdale and reminds me of an northeast restaurant on the coast. But this is another great Fox concept! \n\nI came here for lunch and tried the chopped kale salad (without corn) and added some protein with chicken. It was delicious and tasted so healthy. My friend had the greenhouse salad, which she gets every time and another good choice. Service is good and portions are on the smaller side compared to the price.\n\nWould love to try this place for dinner one night after reading all the entree reviews. Maybe Sunday night with a 1/2 bottle of wine! | 1 |
Favorite place to stop on my way home from downtown. Just like the tacos u get on the streets in mexico city. But better quality beef. | 1 |
Small(er) donut shop opened the end of December in a site long ago occupied by Great Harvest Bread. They have a nice display of your basic donut choices - both raised and cake - as well as hot dogs and sausages wrapped in different types of savory pastry. \nI was disappointed to find out that they are referring to these as \""Kolaches\"". What I was expecting was to find the traditional Czech pastry - a light, airy, sweet, raised dough surrounding a thick jam-like filling that looks something like a giant thumbprint cookie, and the filling runs the gamut from prune and apricot to poppy seed or sweet cheese.\nWill probably not visit again - Friendly's does regular donuts much better (for a better value) and I will continue to look for a bakery that makes a true \""Kolache\"" | 0 |
The oldest restaurant in Scottsdale is something worth checking out. The service is amazing. The food isn't maestros so don't walk in expecting something it is not. One night I was there with some buddies. It was pretty dead and it was us and some elderly \""cowboys\"" at the bar. I guess they had live music that night. The gentleman who was going to sing came up and wanted to check with us if it would be alright if he preformed, he explained his songs could be a little vulgar. Obviously we didn't care, how bad could they be? WOW! I have never heard anything so vulgar in my life, and they were country & western songs. It was amazing! Now don't be scared off like this is a regular occurrence. I am sure they aren't trying to offend their clientele but if you don't mind try and check it out. | 1 |
I've been to plenty of Cold Stones and I'm not sure that this location is doing it right. \n\nThe ice cream was all melty looking and the mix-ins weren't really crumbled well... so it ended up being like a full snickers bar sitting in a melted pool of milky cream slush. \n\nThe attendant was nice, so no complaints there. I just can't be confident that the kid was trained correctly on how to mix in the mix-ins. Ha!\n\nThe building looked clean... finding this location on Yelp and seeing the omcover photo made me worry that we were going to walk into some kind of dump - not the case. But I will agree with the others about thr melted ice cream. I think they may want to consider getting new freezers because the ice cream was lacking on the \""ice\"" part... | 0 |
My frontyard and backyard needed some maintenance and my sister-in-law used Ultimate Lawn Maintenance in the past. I called Brian to come out and provide a quote. He was on-time and professional. I appreciated him answering my various questions. Since his crew was in the area already, Brian was able to schedule me in during the afternoon. His crew did a good job and I was satisfied with the service. I will consider using this company to provide lawn care for my house on a quarterly basis. | 1 |
What a nice mall! My only complaint is that it is HUGE! Great selection of stores. Super clean too. | 1 |
You would think that when you own a business, one would be friendly or at least courteous to customers, especially since there are thousand places you can use for shipping. The owner of this place is do rude. I left without sending my package, who wants to deal with his attitude. | 0 |
My hair was getting way too long (with tons of dead ends!) and I wanted to surprise my fiance, so on my lunch break, I walked into the Downtown Salon. I was seen right away and it felt very welcoming as soon as I walked in. I discussed different options with the owner and decided on a shampoo, cut, blowdry and style. \n\nI have never been happier with the results of a haircut in my entire life! I highly reccommend Ashley Gabriel...she's amazing! She picked a cut that perfectly frames my face and is so easy to style! She also suggested a styling product that I don't know how I lived without!\n\nAll in all, a VERY successful trip to the salon! I will definitely be back for their other services, especially their wide variety of massages. | 1 |
I am very disappointed with their care of the bettas. I went in today to get some live plants and I always go over to check out their bettas to see of they are being taken care of. Today they were all in horrible condition. Most of them didn't have enough water in their little prisons to be able to have room for their bodies and fins. And there were a lot of dying bettas. \nI had asked the cashier how often they do water changes and check on them and she said TWICE A WEEK! Really? TWICE A WEEK!!!!! They are selling sick/dying bettas to people and they are also giving people bad advice on how to care for them. \n\nTHEY ARENT AN EASY PET!!! THEY NEED LOTS OF CARE TO LIVE A LONG, HAPPY LIFE. Yes, they can live in an unfiltered tank but you must do at least 2 50% water changes and one 100% water change a week. BETTAS ARE NOT GOOD PETS FOR KIDS!! And they will live for 5 years if they are cared for properly. \n\nIf you want one as a pet, do your research first and don't listen to any of the employees. They don't know how to care for them. | 0 |
Happy hour!!!!!! You gotta check it out. Had an amazing meal for less that $25 that's 2 entrees and a drink. Can't really beat the price i paid for the quality of food I received. Have eaten here during regular dinner and it was delicious for the somewhat pricey amount. To eat during happy hour feel like knowing that it's WAY WAY cheaper makes everything taste better \n\n\n\nPrime burger and fries was cooked perfectly (medium rare) fries were probably not freshly made but I enjoyed them regardless. \n\nFried lobster on a salad bed. \n\nAll delicious. And worth it. | 1 |
I had the extreme displeasure of attempting to dine here on 10-26-14 with my good friend, who had her toddler in tow. First of all, I have been a regular customer at this restaurant for nearly 20 years. Sadly, every time I go the experience is worse and worse. I think I'm done. REALLY bad service, coupled with excuses by a young man who claimed he was the manager, who identified himself as \""Danny\"". Well, Danny had nothing but excuses about the INEXCUSABLE bad service, long wait for food, (though they were nearly empty) and his feeble attempt at trying to make it our problem, only made matters worse. The understaffing is not the concern of the customer, \""Danny\"" and is completely a management problem. In all reality I thought he was the dishwasher. Nothing about this young man says management, and nothing about this restaurant says, \""we want your business!\"". It's too bad. This used to be a great place to dine. I have no idea what happened, but it's not good. | 0 |
The last few times we have been here have been less than desirable. I think we have finally decided to give up on Arcadia Tavern. \nThe food is a little over priced, and the service is questionable. A little too much attitude being thrown around.\nI recommend sitting at the bar or on the patio if you do give it a go. | 0 |
Finally authentic Sicilian food in Phoenix. Combine it with great service and it is a classic go to restaurant. If you haven't been to Tomaso's what are you waiting for! | 1 |
Well Thirstbusters has changed and it is now Casino Valle Verde.\nIt's super smoky inside.\nIt's filled with various slot machines and video poker (hence the casino name, right?).\nService is friendly enough and they will comp you drinks if you're playing at all.\nThe only thing that ever enticed me to go inside was that Thirstbusters had 100+ beers. Casino Valle Verde has like 5. | 0 |
By far favorite sushi spot! \n\nFavorite rolls:\n\nTornado Roll \nSex Bomb Roll \nLasagna Roll\nCrusty Philly Roll \n\nSpicy Rice Cakes are delicious! | 1 |
This is my new favorite restaurant in Vegas. I love quality of seafood and the price. I'm not much for crawfish, so I always get the crab and I've never been disappointed. The shrimp is served with the heads still on and is absolutely the most tasty, fresh and juicy that I've ever had. Most dishes are served straight from boil bag and you discard the shells directly on the plastic covered tables. A pound of shrimp, snow crab, 2 pieces of corn and two heineken light for $36, a meal that can't be beat. | 1 |
The service is horrible!!!! The waitress acted like she didn't care for our business and made the entire experience horrible!! It was like it was a bother to her if we asked for anything! I am normally a really chill person since I used to be a waitress but this was terrible! The food is good but I wouldn't go back just because of the service!!! | 0 |
Wulnut say go here. I call you today to request you that this place is god. Place again look like regularity bar but win absolutely. I order Kobe Bryant beef and sweet potato sticks and killed drinks and its good. Line was long liking magnificent jindepet but still worthed weight in nugget. Wide selection of killed drinks in here at present. Price is averaged so wallet can't be mess. Supreme part was that they having several types of monster bacon feisty peppered monster bacon brode my wraist. Pro monster coach advice say order black truffle fries that are not having perfectly on menu but secret black society style menu that is something to know for a long time that most people don't know. Yum so strog thank you wulnut say ok 5/5 contro | 1 |
If you're looking for healthy options check out Beverly's Gourmet Foods at this location and also sold in Whole foods and Home Economist. Some of my favorite's are the athlete's lunch, barley soup, and veggie casserole. | 1 |
I kind of feel bad for this theater as I feel it gets a bad reputation. It's technically not in the best location which you probably are aware of from the local news. But I love going here (even if I do only go during the day). \n\nThe AMC Loews Waterfront 22 is a great theater. Honestly I think it has more than most theaters I've ever been in. I mean really, how many movies theaters normally have a coffee shop and a restaurant on the second floor? How many movie theaters have a second floor? \n\nIt's my understanding that weekday admissions (excluding Friday) are discounted to some degree. If you see a matinee on the weekend (any showing before noon) it's only $5. That right there is reason enough to go. Going to the movies is such an expensive thing anymore. Half the time it's almost cheaper just waiting to buy the DVD instead of going to see it in the theater but this movie theater makes things much more reasonable and affordable for the average movie lover. Who cares if you need to wear a bullet proof vest? I'm kidding- kind of. | 1 |
I knew the was not going to be good when the egg rolls were pink in the inside. Who makes pink egg rolls. Then, the Chicken Egg Foo Young was plain and the gravy (which looked like country gravy served with biscuits) were on a different bowl. I didn't want smothered chicken, I wanted egg foo young. The chow mien (Lo Mein) was average as well as the shrimp fried rice. It was no better than a food court Chinese food place. It was edible, but no one in our family fought over the food. We left our food and didn't even take our left overs. $28 down the drain. My husband said, \"" I was extremely disappointed. The plates were so small, all of the food couldn't fit on the plate. The table was sticky.\"" My daughter said, \""Even the Fortune Cookie was nasty.\"" I joked and said, \""My fortune cookie said \""Next time eat at Taco Bell.. I hope this food doesn't come back to haunt me in the middle of the night. It's just a strip mall Chinese food place. | 0 |
I wasn't that excited about the breakfast I had. We had the breakfast skillet and the kids had pancakes nothing I tried here was rememberable. I'll have to give it another chance since its in my neighborhood. | 0 |
Parking not managed, no signage, no attendants directing. Waiting in line for over an hour even though we already have tickets, not a good situation for small kids, elderly, or the impatient!! | 0 |
My friends and I came here at night and they graciously let us eat here even when they were near closing time. I ordered the bibimbap and my friends got the pork bone soup. We waited 15 minutes just to get the appetizers even though we were the only ones in the restaurant. The bibimbap was a little bit below my standards, and my friends said that all the bones in their pork bone soup were shattered. The potatoes are always really good though. Would've been a 3/5 if there wasn't a bunch of houseflies swarming our food; that really ruined my appetite. | 0 |
Greasy pizza and breadsticks. I used to love this stuff as a kid, but now it gives me the runs. There is better pizza out there.... | 0 |
CPK is always a winner. I have never had a bad meal here. This Town Square location can get pretty crazy around high feeding time....be careful if you sit in their waiting area as the pony walls are designed for you to bang you head on when you lean back...ouch!\nYou can expect such a successful franchise as this to have their system down which they do. Upon seating, we are greeted immediately with drink order requests. I love the mango iced tea and my wife enjoys the cranberry cooler...a drink she would order before they put it on the menu...cranberry juice, club soda and limes...all with free refills :) You now have to ask for bread as it is not automatically served.\nSalad, pizza or pasta? That is the question to ask when browsing the menu.\nOk 3 words...Kung Pao Spaghetti...whaaat?! I love this dish and surprised other venues haven't copied it yet. Spicy, dark kung pao sauce tossed with spaghetti, green onions, peanuts and dried red peppers. CPK does Kung Pao spaghetti better than most Chinese restaurants do Kung Pao chicken.\nThe bolognese is also very good and better than what I've tried at most Italian restaurants. The fusili with this meat sauce is all my daughter will order.\nTheir thin crust margharita pizza is also another fave. Thin crispy crust with Italian tomatos, fresh mozzarella and basil...simple yet good.\nTheir signature BBQ chicken pizza is also good with carmelized onion and sweet bbq sauce.\nTheir salads are the best and usually the half portion is plenty for one. I like their Caesar salad with salmon pieces for lunch...quick and healthy.\nThey also offer a small cravings menu that has things like a wedge salad, fresh iceberg lettuce wedge, blue cheese dressing (try it with their ranch dressing), bacon bits and chopped egg. The avocado corn dip with tortilla chips is great for sharing.\nTheir latest special offered is the quinoa salad...a great choice for the vegetarian in your group and fills you up. \nWhatever you order, CPK has found a way to make it, maybe not in the very best way but in a way that you will like it and come back for more. | 1 |
I'll admit that I'm a little biased. Any business that is local and community based gets an immediate 1 star bonus. I love Tempe and I love the community we have here and this little farmer's market is exactly the kind of business that we need more of. The new Tempe Farmer's Market helps to fill the hole that The Gentle Strength Cooperative left behind. They built it inside that really neato, gray brick building just across the tracks from Buffalo Exchange. I always thought that building had massive potential and I'm glad somebody is putting it to good use. \n\nThere are a couple of negatives. First, the prices are a little high. But, you pay for what you get. I just got done eating the best BLT ever. I made it with a giant, locally grown, organic heirloom tomato, locally grown bacon from that organic pork farmer in central Phoenix, and locally baked organic bread. Second, the selection is a limited. But that's to be expected from a farmer's market. You don't go there to do all of your shopping. You go there and see what they have and then plan your meals around what's available. Part of the fun is going home and Googling recipes to decide what to do with that beautiful butternut squash you just bought. That's how you become a better cook as well. \n\nShop local. | 1 |
We came in extra early for dinner on the way to an event. The place was packed and on a wait with mostly sports enthusiast also on the way to an event. That normally is a good sign that things should be running well. I did notice the hostess using great restraint not filling every single table to pace the kitchen. Eventually we got seated, my husband ordered a drink off the drink menu, I thought they might run too sweet so I ordered what I thought was a common drink that you can get anywhere a bloody mary. The waiter comes back very apologetic and tells me they don't have the ingredients to make a bloody mary and hands me the drink menu so real fast I picked skinny mojito not realizing it was raspberry flavored because I picked it out too fast and didn't read it all. He brings it over and the color is bubblegum pink. So I tried it and there was no way anyone anywhere can drink this drink, it really was that bad the chemical taste was overwhelming. IT WAS THE WORST DRINK I EVER TASTED ANYWHERE and I wasn't even able to chug it for a buzz. I do note my husbands drink was drinkable but left an after taste in my mouth and he also couldn't believe how horrible the raspberry mojito was.\n\nWe decided to share and start with two cheeses that come with two chunks of bread each and a tiny pot of rasp berried cherries. This was the highlight of the meal and I am not a fan of rasp berried cherries. However the cheeses and bread was fresh cut to order and that is how it should be done.\n\nWhen we finished my waiter did notice I pushed away the drink and asked me if I wanted to try another drink. I said no, I will just drink water and he took it away. (and off the bill)\n\nI decided to try the salmon and envisioned it tasting good with apples and farro. But what I received was less than a dieters portion as a whole, the fish had a nice sear on it but wasn't as fresh as I like and was a little over cooked but edible. A very small amount of spinach and fennel garnished the fish that was approximately a tablespoon total. I could tell just by looking at the farro it wasn't cooked. I was brave and decided to try the farro and it was undercooked being very chewy and also was what I am thinking might have been end of the pan because it also was HARD AND CRUNCHY and I could have damaged my teeth eating it. I also wasn't a fan of the flavors because this entree was as sweet as dessert. Little tiny light like small water chestnut shape things were elevating the salmon and they was odd, honestly I thought they were water chestnuts but they turned out to be the apples that I forgot about. I doubt that this dish is suppose to be this was and do chalk it up to them being massively busy and running out of food. But this dish WAS A TRAIN WRECK and I was steaming over the crunchy farro that was HARD to chew.\n\nMy husband had the jambalaya, he said the chicken in it was very dry and he thought all the ingredients were cooked separately and then just tossed together.\n\nWe were checked on when we were finished at that point I really didn't feel like bringing up the farro after that traumatizing pink drink.\n\nMy husband meant well and was sorry he picked this place for dinner. | 0 |
District One is amazing! I've been twice and about 2 months between visits. I was greeted with a \""Welcome back!\"" He said the whole restaurant remembered me because of all silliness my friends and I were having and the jokes I was making. My friends and I were calling it PhOlympics and Phoci. We're full of punny! This unusually cool weather in late May and crazy allergies, Pho is what the doctor ordered.\n\nOn this visit we ordered Spring Rolls, the Vietnamese Beef Carpaccio, and a bowl of the Beef & Flank Pho. I also ordered a Vietnamese Iced Coffee (which is a poor decision on a Wednesday night at 7 PM, I was so jacked) because when in Rome...\n\nFirst out was the Beef Carpaccio, which was a little too salty for my taste, but it was tasty nonetheless. A huge portion and I had a lot of fun eating it with chopsticks. It was peanut, garlicky, citrusy goodness, just tone down the salt!\n\nNext up was the Spring Rolls. These were nothing special and were straight to the point. Tasted fresh and the peanut-fish sauce was delicious and fresh.\n\nNext up was the Beef & Flank Pho which was delicious. The broth is perfection, top it with some sprouts, jalape\u00f1os, a squeeze of lime, and sprig of mint. I also add a bit of Sriracha because I like the hot, hot, heat! Seriously, savor the rich complexity of the broth. \n\nAt this point we were stuffed and happily fed. We were thanked for dining there and happily on our way. \n\nDistrict One has a lot of seating, booths and long tables. There's a bar and TVs everywhere. Service is prompt and friendly. Food is fresh and tasty. They also have a bunch of fresh seafood that's delivered daily as well as a Lobster Pho that will happen at the next PhOlympics. \n\nSolid Asian Fusion. Definitely a fan! | 1 |
Wow, what a great Mexican place! The most amazing collection of sauces I've ever seen. Their homemade sauce was enough though, the food is very tasty, and the price is certainly right. Fish tacos FTW! | 1 |
Love the Italian beef sandwiches, but the preparation seems inconsistent. Sometimes it arrives moist, but last time I went it was downright soggy and dripping au jus (or whatever you'd call it). \n\nFries are always great and a piece of their chocolate cake pretty decent. \n\nGreat decor and large seating areas, both inside and out. The place looks great. \n\nIt's not cheap. Two Italian beefs, a large fries, soft drink, and plain hot dog and you're north of $20. Oh yeah, and they charge for hot/sweet peppers. And the staff isn't always \""there\"" - e.g. wishing you a good day at 7 pm. :-/ | 1 |
What a delightful break from the norm. \n\nPapusas are the main attraction here, and they do them so well. I had the pork and one with loroco flower--both were wonderful. This was the second time I've had papusas (the first being at a papusa festival last year) and they were just as great as I remember them. \n\nWe started off with the shrimp salad which included grilled shrimp on cucumber slices, topped with avocado and surrounding a bed of mini-shrimp. Served on tostada or just on a fork, it was lovely. \n\nI'll definitely be coming back here when I'm jonesing for papusas. \n\nNote: A cursory understanding of Spanish is helpful, as our server spoke limited English. | 1 |
This restaurant has everything you won't expect from a good thai restaurant. I am a fan of thai cuisine, but this restaurant has disappointed me big time. I thought to try this restaurant because I saw it on living social and thought it's a great deal, but it was not worth of time and money. I got an idea, when I saw that we were the only person eating at the restaurant at peak lunch time. Decor is very bad and food was bad and tasteless. I will highly discourage you to try this place if you are look for good thai food. | 0 |
Finally, street food in the desert! \n\nI've lived in Vegas longer than I'd like to admit, and one of my biggest complaints is the lack of Mom & Pop restaurants and street food. Fortunately, more independent restaurants have been popping up. I hope this trend creeps into the arena of street delicatessens. \n\nAlthough I don't typically eat red meat, I decided to try the Pulled Pork and Pep Pep. Both were amazing! The meat was tender and perfectly cooked. The buns were crisp and all the ingredients were fresh! \n\nI caught them outside of Stussy near UNLV, but sadly they had to cut out early due to a complaint from Ferraro's restaurant manager. Who knew a slider truck was competing with a high end Italian restaurant. \n\nWill definitely be back again. | 1 |
My dog came in with what they told me was a fractured toe (he is all better now) ...It was very expensive (Over $1200 and all he really needed was a splint- not sure he even needed that). \n\nThe surroundings are impressive - like a real hospital, extremely clean and spacious. The bill was astronomical, they have a huge billing staff that seemed ready to calculate all the costs...I definitely will not be going back. | 0 |
We dined here for dinner on Thanksgiving Day with our good friends that were visiting from Hawaii. I don't know where to begin, but this place was such a disaster.\n\nService was horrible and slow. Extremely slow. So it was Thanksgiving night and they were busy, but it wasn't a full house in the restaurant. Our server (I guess I'll be nice and not mention his name) was never around. I think we only saw him 3 times. The first time was when he took our orders. Then he disappeared for an hour. We also waited over an hour for our food. He finally zoomed passed us right before we got our food, and then WE had to flag him down to get some drinks. The third time, he brought us the bill. Horrible. The guy who refilled our waters provided better service! \n\nThe food wasn't too great in my opinion. The bread that they served us in the beginning was too hard and the butter was pretty frozen. I ordered the center cut Filet Mignon. The glaze on top of it was tasty, but the rest of the steak lacked flavor. It was also kind of dry. The bottom line: it needed salt. I also ordered the seasoned jumbo steak fries as my side. The seasoning made them taste weird. I couldn't really figure out was it was but it did leave a spicy after taste. The steak knives that they gave us were very dull as well. My husband and one of our friends ordered the dry-aged New York Sirloin. They both said it needed salt. Our other friend ordered the queen cut prime rib and enjoyed it. So at least one of us liked our food. \n\nFYI - the bathroom is a hoax! You open the first door with a sign that says \""restrooms.\"" Then it leads you to a second door with a sign that says \""restrooms.\"" When you open that door, it leads you to the nearby restrooms in the casino. LOL.\n\nThe bottom line: Not recommended and the steaks need salt. You know its bad when you have to have salt, A1, ketchup, and whatever else to make your steak edible! | 0 |
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