id int64 0 74.5k | recipe stringlengths 8 15.5k | holiday stringlengths 4 49 |
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300 | Watermelon ChowChow Salad
1 small watermelon, washed
1 green tomato, diced
1 red or orange bell pepper, diced
1 cup apple cider vinegar
3/4 cup sugar
1 teaspoon allspice berries
1 pod star anise
Kosher salt
8 ounces green beans and/or wax beans, trimmed
2 15-ounce cans black-eyed peas, drained and rinsed
1 jalapeno pep... | Summer picnic |
301 | Turtle Stew
1 pound snapper turtle, cleaned, rinsed and medium diced
1/4 cup all-purpose flour
1/4 cup butter
1/4 cup red wine
1/3 cup chopped celery
1/3 cup chopped onion
1/3 cup chopped carrot
2 tablespoons minced garlic
1 quart beef stock
1/2 cup water, plus 2 tablespoons, divided
1 teaspoon Worcestershire
3 tablesp... | Thanksgiving |
302 | Corn Star Raviolis in Sweet Basil Cream Sauce
2 ears Fresh sweet corn, shucked and removed from the cob
3 tablespoons Red bell pepper, minced
3 tablespoons sweet onion, diced
10 each Fresh basil leaves, chiffonade
Freshly cracked pepper
5 tablespoons unsalted butter
1 1/2 cups heavy cream
1 pinch nutmeg, ground
6 ounce... | Thanksgiving |
303 | Floppy Flowers
Floppy Flowers
Instructions:
Floppy Flowers
| Easter |
304 | Grilled Spice Rubbed Shrimp \Nicoise\ Salad
1/4 cup white wine vinegar
1 clove garlic, finely chopped
1 tablespoon anchovy paste
Salt and freshly ground black pepper
Salt and freshly ground black pepper
1/2 cup extra-virgin olive oil
1/4 pound fresh wax beans
1/4 pound fresh green beans
1 pound fingerling potatoes
Ko... | 4th of July |
305 | Cajun Brined Turkey-Two Ways
1/2 cup Spanish paprika
1/4 cup New Mexican chile powder
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 1/2 teaspoons chile de arbol
1/4 to 1/2 teaspoon cayenne powder
1 1/2 cups kosher salt
1/4 cup light brown sugar
4 whole cloves... | Thanksgiving |
306 | Baked Artichoke Dip
Olive oil nonstick cooking spray, Pam®
2/3 cup fat-free Caesar salad dressing, Girard's®
1/3 cup light mayonnaise, Best Foods®/Hellmann's®
1/3 cup fat-free sour cream, Knudsen®
1/3 cup grated Parmesan cheese, DiGiorno®
2 cans (15 ounces each) artichoke quarters in water, drained and chopped, Maria®
... | Thanksgiving |
307 | Kentucky Hot Browns
4 tablespoons unsalted soft butter
Salt and freshly ground black pepper
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
2 1/2 cups whole milk
2 cups grated sharp white Cheddar
1/4 cup grated Parmesan
Pinch freshly ground nutmeg
Salt and freshly ground black pepper
4 large eggs
1/4 cup ... | Thanksgiving |
308 | Millie's Tzimmes
3 large carrots, peeled and chopped
3 medium onions, peeled and chopped
2 pounds sweet potatoes, peeled and thinly sliced
2 pounds yams, peeled and thinly sliced
1 cup (4 ounces) dried apple rings, cut in quarters
1 1/2 cups (8 ounces) pitted prunes
1 cup (4 ounces) dried pears, coarsely chopped
... | Hanukkah |
309 | Salsa Rice with Black Beans and Corn
1 cup rice, regular or instant
1/2 (14-ounce) can black beans, drained
1/2 cup prepared salsa
1/2 cup frozen corn, thawed
2 tablespoons chopped fresh cilantro leaves
Salt and freshly ground black pepper
Instructions:
In a medium sauce pot, cook rice according to package instructions... | Thanksgiving |
310 | Potato Bread
1 baking potato, peeled and cut into large chunks, or 1 cup leftover mashed potatoes
1 cup milk
1 1/2 tablespoons lard
1 1/2 tablespoons unsalted butter
1 1/2 teaspoons salt
1 tablespoon granulated sugar
1 tablespoon dry yeast
1/3 cup warm water
5 cups bread flour
Instructions:
Boil potato until soft. Drai... | Thanksgiving |
311 | Papaya with Raspberries
1 papaya, cut in 1/2, seeded
1 pint raspberries, washed
1 lime, juiced
Instructions:
Place papaya half on a plate. Fill the papaya half with raspberries. Squeeze a half of a lime on top. Serve immediately.
| Summer |
312 | Seaweed Salad
2 to 3 varieties of dried seaweed
Sugar
Rice wine vinegar
Sesame oil
Sesame seeds
Instructions:
Combine vinegar and oil to marinate seaweed.
| New Year's Eve |
313 | Charred Carrots with Black Mole
2 cloves garlic, skin on, crushed
2 tomatillos, cut in half
2 medium tomatoes, cut in half
1 white onion, cut in half
1 ripe plantain, peeled and halved lengthwise
2 dried guajillo chiles
2 medium pasilla chiles
1 ancho chile
1 small dried chipotle morita chile
1/4 cup almonds
1/3 cup ... | Thanksgiving |
314 | Lobster and Finnan Haddie Chowder with Vermont Common Crackers
3 to 4 pound butterflied smoked bone in haddock
2 tablespoons whole black peppercorns
2 sprigs thyme
4 sprigs parsley
1 small onion
1/4 cup celery leaves
2 cups fish stock
1 cup heavy cream, plus 2 cups
1/2 cup milk
6 (1 pound) culls (lobsters with only 1 c... | Thanksgiving |
315 | Grilled Beef Rolls
1 cup soy sauce
1/2 cup light brown sugar, packed
2 pounds beef tenderloin, trimmed
Freshly ground pepper
4 scallions, whites cut into rings, green tops cut into 3-inch lengths and sliced length-wise
3 bell peppers, 1 each red, green, and yellow, seeded, cut into matchsticks
Olive oil
Instructions:
W... | Fourth of July |
316 | Brined Pork Chops with Apple Hash
Juice of 1 lemon
Juice of 1 lime
Juice of 1 orange
1/4 cup fresh fennel sprigs
2 tablespoons kosher or sea salt
Six 8 to 10-ounce bone-in pork chops
2 tablespoons grapeseed oil
2 tablespoons grapeseed oil
2 cups thin-sliced Yukon potatoes
1 cup thin-sliced red onion
1 teaspoon sea salt... | Thanksgiving |
317 | Bacon Wrapped Meatloaves
2 slices rye bread, tough crusts removed, bread crumbled (about 1 cup)
1/3 cup milk
1 large egg, beaten
1/2 medium onion, finely chopped (about 1/2 cup)
1/4 cup chopped fresh Italian parsley
1 teaspoon dry mustard
1/2 teaspoon ground caraway
1/2 teaspoon ground coriander
12 ounces... | Thanksgiving |
318 | Cheese-Stuffed Dates with Prosciutto
1/4 cup (2 ounces) goat cheese, at room temperature
1/4 cup (2 ounces) mascarpone cheese, a room temperature
1/4 cup finely chopped fresh basil leaves
Kosher salt and freshly ground black pepper
16 Medjool dates (12 ounces), pitted
8 thin slices prosciutto, halved lengthwise
Instruc... | New Year's Eve |
319 | Crab Meat Enchiladas
3 1/2 oz. jack cheese (shredded)
1/2 cup of Mexican cream
(if not available, sour cream with some heavy cream added may be used)
12 corn tortillas (or flour if desired)
3 1/2 oz. cheddar cheese (shredded)
1/2 cup of onion (1/4 inch dice)
3 tablespoons cilantro (chop)
Guacamole:
1/4 cup of onion (ch... | New Year's Eve |
320 | Rum-Lime Punch
1/2 cup simple syrup (equal amounts of sugar and water boiled until sugar dissolves)
1 cup dark rum
3/4 cup fresh lime juice
5 tablespoons grenadine
1/4 teaspoon bitters
Pinch ground nutmeg
Ice cubes
Lime slices
Instructions:
Mix all punch ingredients together. Serve over ice, garnish with lime slice.
| New Year's Eve |
321 | Almost-Famous Breadsticks
1 package active dry yeast
4 1/4 cups all-purpose flour, plus more for dusting
2 tablespoons unsalted butter, softened
2 tablespoons sugar
1 tablespoon fine salt
3 tablespoons unsalted butter, melted
1/2 teaspoon kosher salt
1/8 to 1/4 teaspoon garlic powder
Pinch of dried oregano
Instructions... | Thanksgiving |
322 | Sauteed Quail Salad
2 egg yolks*
1 cup white wine
2 bunches cilantro, blanched
4 to 5 cloves garlic, minced
1/4 rice wine vinegar
4 scallions, minced
2 teaspoons sugar
Salt and pepper
1 1/2 cups extra-virgin olive oil
3 cloves garlic, minced
2 tablespoons chopped thyme
1/2 cup balsamic vinegar
1/4 cup white wine
Salt a... | Easter |
323 | Tray Baked Pork Chops with Herbey Potatoes, Parsnips and Pears
4 medium to large parsnips
1 1/2 pounds potatoes, scrubbed and sliced
4 pears, firm
Extra virgin olive oil
Handful fresh thyme
8 to 10 cloves garlic, skins left on
Salt and freshly ground black pepper
1 lemon, zested
4 pork chops
Instructions:
Preheat the o... | Thanksgiving |
324 | Egg Creams
2 1/2 ounces whole milk
8 ounces seltzer
1-ounce chocolate syrup (recommended: Fox's U-Bet)
Instructions:
The milk needs to be very cold so place it in the freezer to chill about 15 minutes before using.
Drizzle the chocolate syrup into a glass. Pour the milk into the glass and fill with seltzer. A siphon bo... | Easter |
325 | Jan Birnbaum's New Orleans-Style Babyback Beer Ribs
4 tablespoons kosher salt
2 tablespoons paprika
2 tablespoons chili powder
1 tablespoon toasted and ground cumin
1 tablespoon toasted and ground coriander
1/2 teaspoon ground cinnamon
1 teaspoon grated lime zest
1 tablespoon crumbled achiote
3 racks baby back pork rib... | Mardi Gras |
326 | Warm Filet Mignon with Sesame Mayonnaise
2 star anise or 1/4 teaspoon five spice powder
1/4 cup soy sauce
1 clove garlic, minced
2 tablespoons brown sugar
2 tablespoons rice vinegar
2 pounds, (net weight) filet mignon trimmed of all fat and tied
1 tablespoon prepared Dijon mustard
3/4 cup mayonnaise
2 to 3 tablespoons ... | New Year's Eve |
327 | Roast Coriander Breast of Duck with Roast Parsnip and Sweet Potato Sauce
5 large sweet potatoes
1 tablespoon fresh ginger, chopped
1/2 teaspoon chopped Thai chili
2 tablespoons toasted coriander seeds, crushed
4 skinless, boneless duck breast, approximately 5 to 7 ounces each
2 medium skin-on parsnips poached for 15 mi... | Thanksgiving |
328 | Holiday Cheese Ball Wreath
1 pound cream cheese, at room temperature
2 cups shredded firm cheese, such as Cheddar, pepper Jack or Colby
2 teaspoons Worcestershire sauce
Kosher salt and freshly ground black pepper
1/2 cup pickled piquante peppers, such as Peppadews, finely chopped
1/2 cup fresh parsley leaves, finely ch... | Thanksgiving |
329 | Spanish Chicken and Pasta
8 ounces angel hair pasta, broken into 2-inch pieces, or fideos
1 15-ounce can fire-roasted diced tomatoes
2 1/4 cups low-sodium chicken broth
Kosher salt and freshly ground pepper
1 1/2 pounds skinless, boneless chicken breasts
3 tablespoons extra-virgin olive oil
1/2 onion, chopped
1 poblano... | Thanksgiving |
330 | Kugel with Apricot Nectar
4 tablespoons margarine or unsalted butter, plus more for the baking dish
Kosher salt
1 pound wide egg noodles
1 8-ounce package cream cheese, at room temperature
2 cups apricot nectar
1/2 cup sugar
6 large eggs
2 cups milk
3 cups cornflakes, crushed
6 tablespoons margarine or unsalted butter,... | Passover |
331 | Snickerdoodle Cookie Dough
1 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/4 teaspoon fine salt
1/3 cup packed light brown sugar
1/3 cup granulated sugar
6 tablespoons unsalted butter, at room temperature
2 tablespoons plain yogurt
Instructions:
Microwave the flour in a microwave-safe bo... | Hanukkah |
332 | Riesling Sangria with Mango and Nectarine
1 bottle cold sweet Riesling
2 cups mango nectar
1/2 cup peach eau de vie
1 lime, halved and thinly sliced
1 ripe nectarine, halved pitted and thinly sliced
1 orange, halved and thinly sliced
1 bottle or can club soda
Instructions:
Stir together the Riesling, mango ... | New Year's Eve |
333 | Crystal Ball Cocktail
2 ice balls
2 cups white cranberry juice
4 shots green apple vodka (recommended: Smirnoff)
1 shot cinnamon schnapps
2 silicone ice ball molds (available at www.muji.com)
Instructions:
Make 2 ice balls using the ice mold according manufacturer's instructions. Alternatively, use ice cubes.
Combine t... | New Year's Eve |
334 | Lavender Honey-Glazed Roast Duck
1 female Muscovy duck, about 3 1/2 pounds, giblets, excess fat, and 2 wing joints removed, skin pricked, patted dry
Salt and freshly ground pepper to taste
1/2 cup nicoise (oil-cured black) olives
2 tablespoons dried lavender
2 tablespoons olive oil
4 tablespoons lavender honey
Instruct... | Easter |
335 | Chunky Cheese Potato Soup and Wilted Spinach Salad
1/2 pound bacon
1/2 white onion, diced
4 russet potatoes, chopped
4 cups heavy cream
Salt and pepper
2 cups grated cheddar cheese
1 teaspoon all-purpose flour
3 large rolls, split
Wilted Spinach Salad, recipe follows
5 slices bacon
3 tablespoons red wine vinegar
1 tabl... | Thanksgiving |
336 | Strawberries and Spiced Honey
1 cup wildflower honey (whatever is native to your region)
1 teaspoon chipotle chile powder (cayenne can be substituted)
1 teaspoon fresh lemon juice
Crushed ice
6 cups washed, ripe whole strawberries
Instructions:
Combine the honey with the chipotle chile powder and the lemon juice. Allow... | 4th of July |
337 | Potato and Sauerkraut Soup with Kielbasa
3 tablespoons unsalted butter
14 ounces kielbasa, diced
1 onion, diced
2 stalks celery, diced, plus 1/4 cup celery leaves, roughly chopped
1 1/4 pounds russet potatoes, peeled and diced
1 1/2 teaspoons caraway seeds
1 14.5-ounce can sauerkraut, drained and rinsed
Kosher salt... | Thanksgiving |
338 | Neely's Steak Fajitas
1/2 cup olive oil
4 tablespoons tequila
4 tablespoons fresh lime juice
1 tablespoon lime zest
4 large garlic cloves, smashed
1 jalapeno, chopped
2 tablespoons honey
1 teaspoon ground cumin
Salt and freshly ground black pepper
1 (1 1/2 pound) skirt steak, cut in 1/2
2 tablespoons olive oil
1 poblan... | 4th of July |
339 | Double Chocolate Peppermint Cookies
12 chocolate covered mint candies, such as miniature York Peppermint Patties
One 17.5-ounce double chocolate cookie baking mix
Instructions:
Unwrap the chocolate mints, place on a plate and freeze for 1 hour.
Preheat the oven to 350 degrees F and line 2 baking sheets with parchment... | Holiday Season |
340 | Spinach and Goat Cheese Crostini
4 tablespoons extra-virgin olive oil
Eighteen 1/2-inch-thick slices baguette
Kosher salt and freshly ground black pepper
2 cloves garlic, 1 whole and 1 finely chopped
2 tablespoons pine nuts
Pinch crushed red pepper flakes, plus more for garnish (optional)
8 ounces spinach, hard stems r... | New Year's Eve |
341 | Tom Yum Seafood Soup
1 chunk galangal
1 stalk lemongrass
1 tomato, plus more for garnish
Handful fresh cilantro leaves, plus more for garnish
4 scallops
4 shrimp, peeled
3 pieces squid
2 fillets red snapper
2 mussels
10 kaffir lime leaves
10 straw mushrooms
6 to 10 red or green Thai chiles
3 tablespoo... | New Year's Eve |
342 | Stewed Okra and Tomatoes
2 cups okra, cut into 1/2-inch pieces
2 large tomatoes, peeled and diced
1 medium onion, diced
4 tablespoons water
2 tablespoons sugar
Instructions:
Place all ingredients in a medium pot, cover, and bring to a boil. Lower heat and simmer, covered, for about 1 hour.
| Labor Day |
343 | Sea Bass in Artichoke Stew, and Tequila served with Ricotta Tortita
1 cup miso paste
1 cup water
2 ounces honey
1 tablespoon lime juice
Four 8-ounce sea bass fillets
3 ounces mashed potatoes
8 ounces ricotta
2 ounces butter, softened
3 egg yolks
1/2 teaspoon nutmeg
Salt and pepper
2 1/2 ounces flour
3 ounces clarified ... | Thanksgiving |
344 | Creamy Mashed Potatoes
2 pounds Yukon gold potatoes
1/2 cup heavy cream
4 ounces unsalted butter, cut into pieces
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
Instructions:
Peel the potatoes and cut into uniform 1/2-inch pieces. Place into a 4-quart saucepan and cover with cold water by at least 1-in... | Thanksgiving |
345 | Malasadas
2 teaspoon dry active yeast
1/4 cup warm water
1 tablespoon sugar plus 1/3 cup sugar
2/3 cup milk
1 teaspoon vanilla extract
4 eggs, well beaten
1/2 cup unsalted butter, melted
4 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons freshly grated nutmeg
Vegetable oil, for frying
Cinnamon-sugar for coating (ab... | Halloween |
346 | Roll and Cut Cookies
2 cups salted butter
2 cups granulated sugar
2 large eggs
4 tablespoons whipping cream (or whole milk)
4 teaspoons pure vanilla extract
2 teaspoons almond extract
6 cups unsifted all-purpose flour
1 tablespoon baking powder
Instructions:
Combine butter and sugar. Do not take this mixture to a \ligh... | Winter Holidays |
347 | Turkey Roulade
1 stick (8 tablespoons) salted butter, softened
2 stalks celery, diced
1 small head fennel, diced
1 medium onion, diced
8 ounces sweet pork sausage
3 tablespoons chopped fresh parsley
2 teaspoons chopped fresh rosemary
Kosher salt and freshly ground black pepper
Brandy, for deglazing
2 1/2 ... | Thanksgiving |
348 | Maduros
I red onion, thinly sliced into rings
1/2 cup fresh lime juice
Olive oil
2 large ripe plantains, sliced on a bias
Instructions:
Marinate the onion in the lime juice and set aside.
In a frying pan heat up olive oil to a very high temperature, then fry the plantains until they become golden colored on both sides,... | Hispanic Heritage Month |
349 | Sunny's Nunya Business Chinese Chicken Salad
2 take-out packets (1 tablespoon plus 1 teaspoon) duck sauce
2 take-out packets (1 tablespoon plus 1 teaspoon) mayonnaise
1 take-out packet (2 teaspoons) soy sauce
1 take-out packet (a pinch) red chile flakes, or to taste (get these from the pizza place!)
1 spritz lemo... | New Year's Eve |
350 | Office Doughnut Bread Pudding
1 quart heavy cream
2 cups milk
1 cup sugar
1 tablespoon vanilla extract
Pinch salt
4 whole eggs plus 7 yolks
8 stale doughnuts, flavor of your choosing
Butter, for greasing the ramekins
Frozen Berry Goo, recipe follows
One 10-ounce bag frozen mixed berries, thawed
1/2 cup cran... | Thanksgiving |
351 | Risky Whiskey
3 parts whisky
1/4 part maple syrup
Splash sweet vermouth
Splash lime juice
Dash bitters
Ice cubes
Instructions:
Combine all ingredients in a pitcher filled with ice. Stir and strain into ice filled glasses.
| New Year's Eve |
352 | Tako Poke
2 tablespoons sesame oil (1 tablespoon to brush on octopus and 1 tablespoon to mix in)
3 to 4 pound octopus, debeaked
Salt and freshly ground black pepper
1 tablespoon soy sauce
1 English cucumber, peeled and thinly sliced
5 scallions, white and tender green parts only, sliced on the bias
1 red chile, stem an... | New Year's Eve |
353 | Bourbon Bananas Foster
2 under-ripe bananas, quartered
2 tablespoons unsalted butter
1/4 cup dark brown sugar
1 tablespoon banana liqueur
1/2 teaspoon freshly grated nutmeg
1/4 cup bourbon
Instructions:
Put the bananas in a 10-inch heavy skillet with the butter, brown sugar, liqueur and nutmeg and set over high heat. O... | Thanksgiving |
354 | Fieri Farfalle Salad
3 cups sunchokes (about 1 1/2 pounds total)
2 tablespoons olive oil
1/2 teaspoon kosher salt
1/2 teaspoon fresh cracked black pepper
1/2 box mini farfalle pasta, cooked al dente to equal 4 cups cooked (8 ounces dry)
Roasted Red Bell Pepper Pesto, recipe follows
3/4 cup 1/2-inch diced mozzarella
3/4... | Thanksgiving |
355 | Infused Tequila
1 serrano chile pepper, stemmed and seeded
1 pineapple, peeled, cored and cut into 1-inch piece
1 large sprig tarragon
1 (750 ml) bottle Cuervo Tradicional Tequila
Instructions:
Mix all ingredients in a freezer safe container and shake well. Place container in a cool, dark place for 48 to 60 hours then ... | New Year's Eve |
356 | West Virginia Style Hot Dog
4 hot dogs
4 hot dog buns
1 cup Chili, recipe follows
1 cup store-bought coleslaw
1 tablespoon yellow mustard
2 pounds lean ground beef
1 medium yellow onion, grated
One 16-ounce can tomato sauce
One 12-ounce can tomato paste
2 tablespoons chili powder
2 tablespoons sugar
1 1/2... | 4th of July |
357 | Everything-Spiced Shrimp, Broccoli and Potatoes
1 1/4 pounds small red potatoes, quartered
Kosher salt
4 cups small broccoli florets (about 9 ounces)
6 ounces (heaping 2/3 cup) chive-onion cream cheese
Freshly ground pepper
1 1/4 pounds peeled and deveined large shrimp
1 tablespoon extra-virgin olive oil
2 tablespoons ... | Halloween |
358 | Spicy Italian Meatballs
1 pound ground beef
1 pound ground pork
3/4 cup panko breadcrumbs
1/2 cup freshly grated Parmesan
1/2 cup ricotta cheese
1/4 cup fresh flat-leaf parsley, minced
1/2 teaspoon crushed red pepper
1/4 teaspoon salt
3 cloves garlic, grated on a rasp grater
2 whole eggs
Splash of milk ... | Thanksgiving |
359 | Spidini's
1 pound veal or beef (bottom round), cut into 2-ounce slices
1/2 cup seasoned bread crumbs
Dried bay leaves, 1 for every 2 spidini's
1 large onion, cut in rings
1/2 cup extra-virgin olive oil
Salt and pepper
Instructions:
Preheat oven to 350 degrees F.
Take a 2-ounce piece of meat and dip in oil on both sides... | Halloween |
360 | Corn Dogs
1 gallon peanut oil
1 cup yellow cornmeal
1 cup all-purpose flour
2 teaspoons kosher salt
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon cayenne pepper
2 tablespoons (approximately 1 large) jalapeno pepper, seeded and finely minced
1 (8.5-ounce) can cream-style corn
1/3 cup finely grated onion... | 4th of July |
361 | Loaded Cauliflower Casserole
6 slices bacon, cut 1/2-inch thick
2 medium heads cauliflower, cut into bite-size florets (3 to 4 pounds total)
Kosher salt and freshly ground black pepper
6 ounces cream cheese, at room temperature
2 cups shredded Cheddar
4 scallions, white and light green parts only, thinly sliced
2/3 c... | Thanksgiving |
362 | Kitchen Sink Chili Mac
Coarse salt
2 cups uncooked elbow macaroni pasta
1 tablespoon extra-virgin olive oil
2 celery stalks, finely sliced
1 carrot, finely chopped
1 green bell pepper, diced
1/2 cup diced red onion
3 to 4 cloves garlic, minced
1 pound lean grass-fed ground beef
2 teaspoons ground cumin ... | Thanksgiving |
363 | Leftover Turkey Chili
2 tablespoons vegetable oil
1 medium onion, diced
1 green bell pepper, diced
1 small jalapeno, seeded and minced
2 cloves garlic, chopped
1/4 cup chili powder
1 tablespoon ground cumin
1 tablespoon dried oregano
Kosher salt and freshly ground black pepper
3 to 4 cups leftover roasted turkey meat, ... | Thanksgiving |
364 | Sous Vide Steak Dinner
Two 1-inch-thick boneless New York strip steaks (about 10 ounces each)
2 large sprigs thyme
4 tablespoons unsalted butter
3 cloves garlic, crushed
Kosher salt and freshly ground black pepper
One 10-ounce package frozen chopped spinach, thawed and squeezed dry
1/4 cup heavy cream
2 ounces cream ch... | New Year's Eve |
365 | Pizza Pigs in Blankets
12 small Italian sausage links (about 3 inches each)
3 tablespoons extra-virgin olive oil
2 teaspoons chopped fresh rosemary
1/2 teaspoon dried oregano
1/2 pound refrigerated pizza dough, at room temperature
3/4 cup shredded low-moisture mozzarella cheese
2 tablespoons grated parmesan cheese
Warm... | New Year's Eve |
366 | Greek Village Salad
3 firm tomatoes, thinly sliced into rounds
1 large cucumber, peeled and thinly sliced into rounds
1 onion, thinly sliced into rings
2 green bell peppers, stems removed, cut into rings
1 cup pitted Kalamata, or other black Greek olives
6 ounces feta cheese, cut into chunks
1/2 cup olive oil
1/4 cup r... | Easter |
367 | Cookie Skates
1/2 roll (16.5 oz size) Pillsbury® refrigerated sugar cookies
1/4 cup all-purpose flour
1 container (1 lb) creamy white creamy ready-to-spread frosting
30 small candy canes
Green decorating gel
Red candy sprinkles
Instructions:
In large bowl, break up cookie dough. Stir or knead in flour until well blende... | Winter Breakrecipe title: |
368 | Smoky Chicken, Broccoli Rabe and Wild Rice Casserole
3 tablespoons unsalted butter
1 cup medium-diced onion (about 1 medium onion)
1/2 cup medium-diced celery (about 2 stalks)
1/4 cup all-purpose flour
2 1/2 cups chicken stock or low-sodium chicken broth
2 cups creme fraiche
2 tablespoons sherry vinegar
1 tab... | Thanksgiving |
369 | Red, White, and Blue Potato Bread
1 ounce dry yeast
1 cup warm water
2 tablespoons light corn syrup
8 ounces bread flour
5 ounces red potatoes
5 ounces blue potatoes
16 ounces milk
4 ounces dry yeast
6 ounces whole wheat flour, plus 4 ounces whole wheat flour, for dusting
1 pound bread flour
1 1/2 tablespoons salt
1 ou... | 4th of July |
370 | Penne with Arugula and Walnut Pesto
1/2 cup extra-virgin olive oil, eyeball it
2 cloves cracked garlic
12 ounces arugula, stems removed
1/2 cup walnut pieces or 2/3 cup walnut halves, toasted
1/4 teaspoon ground or grated nutmeg
Salt and pepper
1/2 cup grated Parmigiano-Reggiano
1 pound penne rigate (with lines) pasta
... | Thanksgiving |
371 | Cherry Bellinis
1/4 cup sugar
1 cup unsweetened cherry or black cherry juice
1 bottle cava or other sparkling wine, cold
Instructions:
Put the sugar and 1/4 cup water in a small saucepan and bring to a boil over high heat. Boil until the sugar dissolves, about 5 minutes. Transfer to a bowl or measuring cup and cool... | New Year's Eve |
372 | Grilled Flank Steak Crostini with Mustard Greens
1 flank steak
Salt and freshly ground black pepper
3 tablespoons extra-virgin olive oil
3 tablespoons dried oregano
1 tablespoon garlic, minced (about 3 cloves)
12 cups greens, such as mustard, chard or spinach, washed
2 tablespoons red wine vinegar
Hot sauce, optional
1... | Thanksgiving |
373 | Flourless Chocolate-Kahlua Cake with Cajeta
16 tablespoons (2 sticks) unsalted butter
8 ounces semisweet chocolate
7 egg yolks
1/2 cup sugar
1 1/2 ounces coffee liqueur (recommended: Kahlua)
Whites from 5 eggs
1 cup sliced almonds, toasted
Cajeta, recipe follows
Strawberry-lime salsa, recipe follows
1/2 cup water
1 cup... | Easter |
374 | Deluxe Redeye Gravy with Pork Shoulder Picnic
1 Cook's Bone-in Super Trim Pork Shoulder Half Picnic (2 pounds), cut into 1/4-inch -thick slices
1 large onion, finely chopped (about 1 cup)
1/4 cup finely chopped green bell pepper
3 tablespoons all-purpose flour
1-1/2 cups brewed strong coffee
3/4 cup water
1/4 cup milk
... | Thanksgiving |
375 | Turkey Tracks
3 tablespoons butter or margarine
1 package (10 oz., about 40) regular marshmallows
OR
4 cups miniature marshmallows
6 cups
strong
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Kellogg's® Rice Krispies®
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cereal
Kellogg's® Cocoa Krispies®
Canned frosting
72 pieces candy corn
Instructions:
1. In large saucepan melt butter over low heat. A... | Thanksgiving |
376 | Black Eye Prawns
10 large prawns
5 spicy sausages
1/2 cup plum sauce
2 tablespoons chili paste
Instructions:
Peel and devein prawns. Set aside. Cook the sausages until almost done. Cut the sausages into 1 1/2 inch pieces, then wrap a prawn around each sausage piece and put on a skewer.
Combine the plum sauce and chile ... | New Year's Eve |
377 | Sausage, Kale, and Lentil Soup
1 tablespoon extra-virgin olive oil
1 pound hot sausage, bulk or casing removed
1 onion, chopped
2 ribs celery, chopped, leafy tops reserved
1 large carrot, peeled and chopped
1 large Idaho (russet) potato, peeled and chopped into small dice
1 Fresno or Holland chile pepper, thinly sliced... | Thanksgiving |
378 | Pumpkin Spice Latte
1 cup milk
2 tablespoons pure pumpkin puree
1 tablespoon sugar
1/4 teaspoon pumpkin pie spice, plus more for sprinkling
1/4 teaspoon pure vanilla extract
1/4 cup hot espresso or strong brewed coffee
Sweetened whipped cream, for serving
Instructions:
Combine the milk, pumpkin puree, sugar, pumpkin pi... | Halloween |
379 | Coconut Pancakes with Banana and Passion Fruit Syrup
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1 tablespoon superfine sugar
3/4 cup desiccated coconut
Pinch salt
4 eggs, separated
1 cup milk
1 cup coconut milk
1 3/4 ounces unsalted butter, melted
Butter, for greasing the pan
6 bananas, sliced in 1/2 lengthw... | Easter |
380 | Caesar Salad Pizza
2 Family Size Tea Bags
2 quarts water
Sugar or sweetener, optional
2/3 cup extra-virgin olive oil, plus more for brushing
6 cloves garlic, finely chopped
Freshly ground black pepper
1 1/3 cups warm water (105 degrees F)
1 tablespoon sugar
One 1/4-ounce packet (2 1/4 teaspoons) active dry yeast
3 3/4 ... | Thanksgiving |
381 | Melting Snowman Cake
5 3/4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
2 cups (4 sticks) unsalted butter, softened
1 cup vegetable oil
5 cups granulated sugar
12 large eggs
1 1/2 cups whole milk
1 tablespoon vanilla extract
2 teaspoons mint extract
2 tablespoons red liquid food color
Flour-based ba... | Winter Solstice |
382 | Homemade Pita Chips
3 pitas, cut into 8 wedges
4 tablespoons olive oil
1 clove garlic, smashed
Salt and freshly ground black pepper
Instructions:
Preheat heat oven to 375 degrees F.
Cut pitas into 8 wedges. Pour olive oil into a bowl and add garlic, salt and pepper. Brush pita chips olive oil and garlic mixture. Arrang... | Thanksgiving |
383 | Sausage Carbonara: Linguine alla Carbonara di Salsiccia
4 good-quality organic Italian sausages
Olive oil
4 slices thickly cut pancetta, chopped
455g/1 pound dried linguine
4 large egg yolks, preferably organic
100ml/3 1/2 fluid ounces double cream
100g/3 1/2 ounces freshly grated Parmesan
1 lemon, zested
Sprig fresh f... | Easter |
384 | Baked Orange Chicken and Brown Rice
3 tablespoons extra-virgin olive oil
1 medium onion, chopped
1 3/4 cups low-sodium chicken broth
1 cup brown basmati rice
Zest and juice of 2 navel oranges
Kosher salt
Four 6-ounce boneless, skinless chicken thighs
Freshly ground black pepper
2 tablespoons chopped fresh mint
2 tables... | Thanksgiving |
385 | Trini Tamarind Wings
1/3 cup fresh thyme leaves
1/3 cup cloves garlic
1/2 cup chopped scallions
1/3 cup chopped fresh cilantro leaves
2 tablespoons Cajun seasoning
1/2 cup vinegar
4 pounds chicken wings
2 cups tamarind pulp, see Cook's Note
1 cup water
1 cup sugar
1/3 cup chopped fresh cilantro leaves
3 tablespoons sal... | Caribbean Carnival |
386 | Chicken and Rice with Olives
2 tablespoons extra-virgin olive oil
1 large onion, chopped
2 stalks celery, chopped
Kosher salt
5 cloves garlic, minced
2 tablespoons chopped fresh oregano
1 cup long-grain white rice
1/2 cup pitted kalamata olives
1 lemon (1/2 quartered and seeded; 1/2 juiced)
1 1/2 pounds skinless, bonel... | Thanksgiving |
387 | Matcha and Mushroom Soup
1/2 cup (1 stick) unsalted butter
1 pound shiitake mushrooms, stems removed, thinly sliced
4 thyme sprigs, stems removed
6 scallions (1 bunch), white and light green parts separated from dark green parts, thinly sliced Kosher salt and freshly ground black pepper
2 tablespoons matcha tea powder,... | New Year'srecipe title: |
388 | Pan Cooked Chicken with Asparagus, Pancetta and Olives
1 chicken breast supreme, skin removed
Sea salt and freshly ground black pepper
Olive oil
3 slices smoked pancetta
8 medium-sized spears asparagus, woody ends trimmed off
8 cherry tomatoes, halved
5 kalamata olives, stones left in
Small knob unsalted butter
Handful... | Easter |
389 | Seared Pork Chops with Coconut Rum and Caramelized Pineapple Sauce
4 (1 1/2-inch thick) pork chops
Salt and pepper, to taste
1/4 cup peanut oil
4 to 6 tablespoons unsalted butter
1 1/2 cups pineapple, medium dice
2 tablespoons brown sugar
2 tablespoons shallots, minced
1/2 cup coconut rum
1 cups chicken stock
2 tablesp... | Thanksgiving |
390 | Nita Marys
3 cups tomato juice
1 cup tequila, chilled
2 tablespoons prepared horseradish
1 tablespoon hot sauce
2 teaspoons Worcestershire
Juice of 4 limes
Lime wheels, for garnish
Celery stalks, for garnish
Bacon-Wrapped Pickles, for garnish, recipe follows
6 cornichon pickles
6 slices bacon
Instructio... | Thanksgiving |
391 | Grilled Eggplant Parm
1/3 cup plus 1 tablespoon extra-virgin olive oil
1 clove garlic, finely chopped
1/4 teaspoon red pepper flakes
One 15-ounce can crushed tomatoes
2 tablespoons pitted Kalamata olives, chopped
1 sprig basil, plus 1/4 cup thinly sliced leaves, for garnish
2 tablespoons unsalted butter
Koshe... | Independence Day |
392 | White Chocolate Caramel Apples
Vegetable oil cooking spray
6 small Granny Smith apples, washed and scrubbed (see Cook's Note)
Two 11-ounce bags soft caramel candies (about 80 caramels)
One 11-ounce bag white chocolate chips
1 cup semisweet chocolate chips
Instructions:
Spray a baking sheet with vegetable spray. Dry... | Halloween |
393 | Bull Fillet with Anchovy Sauce
Olive oil
1 onion, finely chopped
1 red bell pepper, seeded and brunoise
1 green bell pepper, seeded and brunoise
3 celery stalks, brunoise
1 zucchini, brunoise
1 carrot, peeled and brunoise
Salt and freshly ground black pepper
Herbes de Provence, to taste
3 bay leaves
8 anchovy fillets
O... | Easter |
394 | Raspberry Sunrise Mimosa
10 ounces fresh raspberries
1/2 cup grenadine, chilled
2 cups pulp-free orange juice, chilled
One 750-milliliter bottle sparkling dry white wine, chilled
Instructions:
Make the ice: Fill each compartment of a 12-cube ice cube tray about a third of the way up with water and freeze until solid, a... | New Year's Eve |
395 | Glazed Apples and Pears
1 to 2 tablespoons Calvados or Apple Jack, optional
2 firm cooking apples, such as Golden Delicious, Macoun, Cortland, or Gravenstien
2 ripe pears, such as Anjou, Bartlett, or Comice
1 lemon
3 tablespoons unsalted butter
3 tablespoons sugar
1 (3-inch) cinnamon stick or vanilla bean, split length... | Thanksgiving |
396 | Peas and Carrots
2 tablespoons butter
4 big carrots, cut into small dice
16 ounces frozen peas
Salt and pepper
Fresh basil leaves, chopped
Instructions:
Melt the butter in a saute pan over medium heat. Add the carrots and saute until they are tender. Add the peas and salt and pepper to taste and saute until they are th... | Easter |
397 | Orange Liqueur Marinated Strawberries
2 pints strawberries, washed and quartered
3 tablespoons confectioners' sugar
3 tablespoons orange liqueur
1 large orange, juice and zest reserved
1 lemon, juice and zest reserved
1 vanilla bean
1/2 pint whipping cream
1 pint premium vanilla ice cream
Instructions:
Toss the strawbe... | Summer |
398 | Marinated Tuna with Spiced Sprouts
1 pound skinless, boneless tuna, such as Hawaiian yellow fin
1/2 cup rice wine vinegar
2 1/2 tablespoons soy sauce
2 tablespoons mirin
2 tablespoons freshly grated ginger
2 (2ounce) packages daikon spiced sprouts, roots trimmed
1/2 medium red onion, shredded
Instructions:
Using a shar... | New Year's Eve |
399 | Lemon and Herb Chicken with Asparagus and Roasted Red Potatoes for Two
5 small red potatoes, rinsed and cut into quarters
1 tablespoon plus 1 teaspoon olive oil
1/2 teaspoon garlic powder
Salt and ground black pepper
1 teaspoon Italian seasoning
1 large chicken breast, sliced in half horizontally to make 2 cutlets
2 ta... | Easter |
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