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Strawberry Shortcake Sundaes 1 1/2 cups all-purpose flour 1/4 cup sugar 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/8 teaspoon salt 1/4 teaspoon freshly grated nutmeg 1/4 teaspoon ground cinnamon 4 tablespoons cold unsalted butter, cut into 1/2-inch cubes 3/4 cup cold buttermilk 2 quarts fresh strawberries...
Martini Ice Splash Boisserie Vermouth 3 ounces Boodles gin Olives Instructions: In a cocktail shaker add ice and vermouth, strain off. Add gin and stir. Pour into frozen martini glass. Garnish with olives.;
Peanut Butter Balls 18 ounces Peanut Butter, recipe follows One 16-ounce box confectioners' sugar 1 1/3 cups graham cracker crumbs 3/4 cup (1 1/2 sticks) unsalted butter, softened 12 ounces milk chocolate, melted 3 cups peanuts, shelled, unsalted and dry roasted Peanut oil, if necessary Instructions: In a large bowl, c...
Cousin Jonnie's Red Velvet Whoopee Pies 3 cups all-purpose flour 1 teaspoon baking soda 1 1/2 teaspoons baking powder 2 teaspoons unsweetened cocoa powder 1/2 cups canola oil 1 teaspoon white vinegar 1 (1-ounce) bottle red food coloring 1/2 teaspoon vanilla extract 1 1/2 cups sugar 2 eggs 1 cup buttermilk 5 tablespoons...
Marinated Venison Loin Steaks with Onions and Sweet Peppers 1/2 cup molasses 1/2 cup balsamic vinegar 1/2 cup Roasted Garlic Cloves, recipe follows 1 branch fresh rosemary 1/2 small Thai chile, thinly sliced or 1 teaspoon red pepper flakes 1 teaspoon freshly cracked pepper 6 (1-pound) venison loin steaks, bone in 6 bel...
Carne Frita Moe'Fongo One 4- to 6-pound pork butt 1/2 cup canola oil 1/2 cup white wine vinegar 5 tablespoons garlic puree 1 tablespoon salt 1 tablespoon pepper 1 teaspoon dried parsley 1 cup melted butter or margarine 3 tablespoons pureed garlic 1 teaspoon granulated garlic 1 large Spanish onion, sliced 10 green plant...
Sweet Polenta Crostini with Mascarpone, Raspberries, Pistachios, and Lavendar Honey 3 1/2 cups water, preferably still spring or filtered water 1/2 teaspoon salt 1 cup medium grain yellow cornmeal, preferably stone-ground 4 tablespoons unsalted butter 1 tablespoon mild-flavored vegetable oil, plus extra for greasing th...
Tartar Sauce *3 egg yolks 1/4 cup malt vinegar 1 1/2 cups peanut or vegetable oil 2 shallots, finely diced 3/4 cup finely chopped cornichons 1/2 cup whole-grain mustard 1 teaspoon celery salt Pinch cayenne pepper Kosher salt Instructions: In the food processor combine the egg yolks and malt vinegar. With the machine ru...
Chicken Chili 2 tablespoons olive oil 1 medium yellow onion, diced 1 pound ground chicken 1 packet taco seasoning One 28-ounce can diced tomatoes One 15.5-ounce jar medium tomato salsa One 15-ounce can pinto beans, drained and rinsed 1 cup frozen corn 2 teaspoons kosher salt 1/2 teaspoon freshly ground ...
Air Fryer Summer Fish Fry 1 pound skinless cod fillets Kosher salt and freshly cracked black pepper 1 cup all-purpose flour 2 large eggs, lightly beaten 2 cups panko breadcrumbs 1 teaspoon paprika 1/2 teaspoon garlic powder 10 ounces frozen French fries 3/4 cup mayonnaise 1 tablespoon finely chopped dill 1 tablespoon f...
Arugula-Prosciutto Flatbread Pizzas 2 pieces lavash or other flatbread, halved 1 tablespoon extra-virgin olive oil, plus more for brushing 1/2 cup grated fontina cheese (about 2 ounces) 4 ounces thinly sliced prosciutto, torn 4 cups baby arugula 1 bulb fennel, halved, cored and thinly sliced 2 tablespoons roughly chopp...
Duck and Dogs on a Blanket 2 jalapenos, halved and thinly sliced 1 medium red onion, thinly sliced 3/4 cup red wine vinegar 1/4 cup sugar 1 teaspoon celery seeds 1 teaspoon mustard seeds 1 teaspoon salt 2 slices thick-cut bacon, cut into 1/4-inch dice 1 or 2 legs duck confit 2 large sweet onions, thinly sli...
White Pizza with Everything Bagel Crust 1 pound refrigerated pizza dough 3 tablespoons extra-virgin olive oil 1 shallot, finely chopped 3 cloves garlic (2 finely chopped, 1 grated) Freshly ground pepper 2 tablespoons sesame seeds 1 tablespoon poppy seeds 2 teaspoons coarse sea salt 11/2 teaspoons caraway seeds Coarse c...
Hot Orange Toddy 3 cups apple cider 2 cups orange juice 1 cup cranberry juice cocktail 1 cup spiced rum, optional 1 cup whiskey 1/2 cup dark brown sugar 1 teaspoon pumpkin pie spice 1 orange, sliced 1 cinnamon stick Instructions: Combine the apple cider, orange juice, cranberry juice, spiced rum, if using, whiskey, sug...
Kitfo 2 pounds lean beef, such as boneless knuckle or top round 1/2 cup kibbeh (seasoned clarified butter) or ghee 2 tablespoons mitmita (Ethiopian spiced chile blend) 1/2 teaspoon ground korerima (black cardamom) 1/4 teaspoon koseret powder (earthy, woodsy dried Ethiopian herb) 1/4 teaspoon fine salt Homemade farmer's...
Cranberry Meringue Pie 1 1/2 cups fine vanilla wafer cookie crumbs (from about 40 cookies) 1 stick (8 tablespoons) unsalted butter, melted 1 1/2 teaspoons unflavored gelatin 2 cups Brandied Cranberry Sauce, recipe follows 1/2 cup granulated sugar 1 heaping teaspoon finely grated lime zest 1 tablespoon freshly sq...
Raspberry Tiramisu 1 cup seedless raspberry jam 6 tablespoons orange liqueur (recommended: Grand Marnier) 1 pound mascarpone cheese, at room temperature 1 cup whipping cream 1/4 cup sugar 1 teaspoon pure vanilla extract 28 soft ladyfingers or 2 (12-ounce) pound cakes, cut into 3 by 1 by 1 1/2-inch pieces 3 (1/2 dry pin...
Pecorino and Honey Dip Pinch red pepper flakes 1/4 cup good quality organic honey 8 ounces dry Pecorino, sliced into finger-size bites (recommended: Sardo or Pienza) Instructions: Add the hot pepper flakes to a small bowl and mix with the honey. Serve with the Pecorino.
Praline Feuillete 1 1/2 ounces cocoa butter, melted 1 1/2 ounces milk chocolate, melted 1 pound praline paste 8 ounces crushed wafers (paillete feuilletine) Tempered dark chocolate Cocoa powder Instructions: Combine the cocoa butter and milk chocolate together. Add the praline paste. Mix well. Stir in the paillete feui...
Pasta Stir-Fry 1 (16-ounce) package whole-wheat linguine Salt 2 tablespoons canola oil 1 medium onion, sliced 1 red bell pepper, sliced 1 (1-inch) piece ginger, peeled and diced 1/2 small eggplant, sliced into small chunks, about 2 cups 2 cloves garlic, finely sliced 1 cup frozen broccoli florets, thawed 1 (15-ounce) c...
Barcelona-Style Rice 2 chicken thighs 2 chicken legs 1 teaspoon dried oregano 4 tablespoons smoked paprika Kosher salt and freshly ground black pepper 1/4 cup extra-virgin olive oil 1 Spanish chorizo sausage 4 garlic cloves, crushed 1 onion, diced 1 (14-ounce) can whole, peeled tomatoes, drained and hand crushed 1 cup ...
Greek Mezze Platter Marinated Herbed Feta, recipe follows 6 roasted red peppers, store-bought 8-10 stuffed grape leaves, store-bought 1 cup hummus, store-bought 1 tablespoon pine nuts, toasted Good olive oil Toasted Pita Chips, for serving, recipe follows 4 sprigs of fresh thyme 1 1/2 teaspoons dried thyme ...
Lomi Tomato Relish 3 pounds tomato, diced small 2 cups yellow onion, diced small 1 1/2 cups green onion, sliced 3 tablespoons Hawaiian salt 1/4 cup Hawaiian chili pepper water Instructions: Combine all ingredients in a large mixing bowl and mix well.
Frozen Iceberg Salad 1 large head iceberg lettuce, outer layer removed, end trimmed 2 tablespoons dijon mustard 2 tablespoons champagne vinegar Kosher salt 1/2 cup extra-virgin olive oil 3 tablespoons chopped fresh tarragon Instructions: Place the head of lettuce on a flat surface and cut in half, then cut each half in...
Muffuletta Garbage Bread 1 cup pimento-stuffed olives, drained, patted dry and chopped 1 cup giardiniera, drained, patted dry and chopped 2 tablespoons chopped fresh Italian parsley 1 1/2 pounds refrigerated pizza dough (see Cook's Note) All-purpose flour, for dusting 6 ounces sliced provolone 6 ounces thinly sliced Ge...
Tortilla Soup 2 tablespoons vegetable oil 1 medium onion, chopped 2 cloves garlic, sliced 1 chipotle in adobo sauce, minced 1 tablespoon chili powder Kosher salt 6 cups chicken broth, low-sodium canned 1 cup corn kernels, fresh or frozen and thawed 1 ripe tomato, chopped 1 cup shredded cooked chicken 1/2 cup cilantro 1...
Cajun Veggie Pasta 1 pound fettuccine 3 tablespoons olive oil 3 tablespoons salted butter 1 large green bell pepper, sliced 1 large red bell pepper, sliced 1 pound white mushrooms, quartered 3 cloves garlic, minced 4 teaspoons Cajun seasoning 2 zucchinis, quartered and sliced 2 1/2 cups low-sodium veget...
Dungeness Crab Boil 2 Tablespoons black peppercorns 2 Tablespoons kosher salt 2 cups dry white wine 4 sprigs rosemary Water, as needed 4 live Dungeness crabs, each 1 1/2 to 2 1/2 pounds or 3 pounds Drawn Butter, for serving, recipe follows Tarragon Aioli, for serving, recipe follows Aioli with Piment d'Espelette, for s...
Turkey Roulade with Cranberry-Citrus Stuffing and Cream Gravy 16 cups cubed crusty white bread (1/2-inch cubes), from 2 large round loaves 1 1/2 cups dried cranberries 2 tablespoons brown sugar Zest and juice of 2 large oranges Zest of 4 lemons Zest of 2 medium grapefruit 12 tablespoons (1 1/2 sticks) unsalte...
Mike's Polish Smothered Chicken Italian dressing or marinade, to taste Garlic powder, to taste Oregano, to taste Basil, to taste 4 boneless, skinless chicken breasts 1 medium red onion, sliced Butter 1 package sliced mushrooms 4 large portobello mushroom caps Olive oil Cajun seasoning 4 strips bacon Garden vegetable cr...
Braised Shortribs with Roasted Ribsteak and Horseradish Dressed Frisee Salad 2 (6-ounce) beef shortribs 2 inches in height 2 ounces soy sauce 3 ounces dark beer 2 tablespoons sugar 1 tablespoon olive oil 1 tablespoon red wine vinegar 1/4 inch slice ginger 1 lemon, zested 4 cloves garlic 1 ounce olive oil 3 cups veal st...
Cucumber Tea Sandwich Flowers 1 (8-ounce) container salmon cream cheese spread 2 teaspoons capers, minced 1 tablespoon chives, finely chopped 1/2 teaspoon lemon juice 1/2 cup butter, softened 1 tablespoon finely chopped tarragon 30 slices thinly sliced white bread (recommended: Sara Lee) 1 English cucumber, thinly slic...
Better Than Mashed \Potatoes\ Nonstick cooking spray 2 1/2 cups roughly chopped cauliflower Salt and freshly ground black pepper 1/2 cup Greek yogurt Instructions: Preheat the oven to 450 degrees F. Line a baking sheet with foil and spray it with cooking spray. Spread the cauliflower out on the prepared baking sheet. S...
Bumpin' Chicken and Dumplings Butter, for baking dish 1 (12-ounce) package potato gnocchi 1/4 cup extra-virgin olive oil 4 tablespoons minced garlic 1 tablespoon red pepper flakes 1 (28-ounce) can diced tomatoes, strained 1 1/2 tablespoons kosher salt 1 tablespoon cracked black pepper 1/4 cup chopped fresh parsley leav...
Sheet Pan Tuna Noodle Casserole Nonstick cooking spray Kosher salt One 12-ounce package wide egg noodles 1/4 cup olive oil 8 ounces cremini mushrooms, thinly sliced 2 cups half-and-half 8 ounces cream cheese, cubed and at room temperature 8 ounces mild Cheddar, shredded on the large holes of a box grater 1 tablespoon D...
Raspberry Lemon Margarita 2 cups ice cubes 1 cup frozen raspberries 1/4 cup club soda 2 tablespoons frozen lemonade mix 2 tablespoons lemon juice, divided 3 ounces tequila Salt, for garnish Instructions: Place ice in blender and pulse several times, to begin breaking it up. Add raspberries, club soda, lemonade mix, 1 t...
The Big Game S'mores 6 ounces heavy cream 8 ounces bittersweet chocolate, chopped 1 cup peanut butter 1/2 cup marshmallow fluff 2 cups rice crispy cereal 8 graham crackers 8 marshmallows Instructions: Heat cream to a boil, pour over chopped chocolate and stir until combined and chocolate is melted. Pour onto plastic li...
Black Forest 6 large egg yolks 2 cups heavy cream 1/4 cup plus 1 tablespoon granulated sugar 2 tablespoons pistachio paste 8 ounces cream cheese, softened 1/2 cup plus 1 tablespoon granulated sugar 1/2 cup mascarpone cheese, preferably imported 2 large eggs 2 large egg yolks 3/4 teaspoon pure vanilla extract ...
Glazed Smoked Ham 1 large onion, quartered, root end intact 1 (5 to 7-pound) smoked ham (shank end) 3/4 cup apricot jelly 1/4 cup water 8 sprigs fresh thyme, stripped 3 tablespoons yellow mustard 4 tablespoons cider vinegar 2 teaspoons molasses 1/2 teaspoon Worcestershire sauce 1/4 teaspoon ground allspice Pinch ground...
25-Minute Cod with Lentils 3 stalks celery, trimmed, peeled and thinly sliced on the bias, plus 1/2 cup loosely packed leaves Kosher salt and freshly ground black pepper Four 6-ounce skinless cod fillets 2 tablespoons olive oil 1 tablespoon unsalted butter 4 slices bacon, cut into matchsticks 1/2 medium red onion, thin...
Mexican Chorizo Pigs in Blankets 4 links fresh Mexican chorizo (about 1 pound) 3 tablespoons vegetable oil 1 ripe avocado 1/4 cup picked fresh cilantro leaves 1/4 cup sour cream Juice of 1 lime Kosher salt and freshly ground black pepper Four 6-inch flour tortillas 1/2 cup canned refried beans 3/4 cup shredded sharp Ch...
Spring Celebration Carrot Cake 1 1/2 cups grated fresh carrots (about 2 large) 1/2 cup walnut pieces 1/2 cup finely chopped fresh pineapple (see Cooks Note) 1/4 cups all-purpose flour 2 teaspoons ground cinnamon 1/2 teaspoon freshly grated nutmeg 1/2 teaspoon ground ginger 1 teaspoon baking soda 1/2 teaspoon fine salt ...
Piperrada 6 slices country bread, sliced 1/2-inch thick and each slice cut into half crosswise 2 cloves garlic, sliced in half crosswise Extra-virgin Spanish olive oil 12 paper thin slices Serrano ham 1 medium Spanish onion, halved and thinly sliced 1 roasted red bell pepper, peeled, seeded and thinly sliced 1 roasted ...
Eggs poached in Beaujolais: Ouefs a la Beaujolaise 1 stalk celery 1 sprig thyme 1/4 bay leaf 1 leek, white part only 4 tablespoons softened unsalted butter 2 tablespoons all-purpose flour 12 baby onions, peeled 1 bottle Beaujolais 1 clove garlic, crushed, plus 1 clove, split in 1/2 8 eggs Salt and ground white pepper 4...
Mac-O-Lantern and Cheese Bowls Kosher salt 6 medium orange bell peppers 8 ounces elbow macaroni 1 1/4 cups half-and-half 8 ounces cream cheese, at room temperature 4 ounces mild Cheddar, shredded (about 1 1/2 cups) Instructions: Bring a large pot of generously salted water to a boil. Fill a large bowl with ice water. C...
Stewed Scallions and Tomatoes 2 tablespoons unsalted butter, cut into pieces, plus more for the baking dish 1 28-ounce can whole San Marzano tomatoes, drained, juice reserved 2 tablespoons packed dark brown sugar 4 cloves garlic, sliced 2 teaspoons chopped fresh parsley 2 teaspoons chopped fresh tarragon Kosher salt an...
Molten Lava Cakes 2 sticks unsalted butter, plus more for the ramekins 4 teaspoons granulated sugar 1/2 teaspoon ground cinnamon Pinch of cayenne pepper Pinch of nutmeg 12 ounces semisweet chocolate, chopped 1 cup all-purpose flour 2 1/2 cups confectioners' sugar, plus more for dusting (optional) 6 large eggs plus 6 eg...
Halibut Fish Tacos with Guacamole Sauce 4 pieces fresh halibut, steak or filets, 6 to 8 ounces each Extra-virgin olive oil, for drizzling Salt and pepper 1 lime, juiced 3 small to medium ripe Haas avocados, pitted and scooped from skins with a large spoon 1 lemon, juiced 1/2 teaspoon cayenne pepper, eyeball it 1 cup pl...
Iced Brownie Cappuccino 2 shots espresso, or 1/2 cup very strong coffee 1 cup ice cubes 1/2 cup sweetened condensed milk 1/2 cup whipped topping, plus more for topping 2 tablespoons chocolate syrup, plus more for topping 3 tablespoons chocolate chips Instructions: Combine all ingredients in a blender. Blend until smoot...
Irish Soda Bread (with Raisins) 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 1 1/2 tablespoons sugar 6 tablespoons solid shortening (recommended: Crisco) 2/3 cup raisins, brown or golden or mixed 2 teaspoons caraway seeds 1 cup buttermilk Instructions: Preheat oven to 375 degrees F. ...
Moo Shu Pork Pockets 1 pound ground pork 2 cups shredded cabbage (1/2 a 16-ounce package cole slaw mix) A few pinches ground cayenne pepper 2 cloves garlic, minced 8 gingersnap cookies, ground in food processor 1/4 cup aged tamari soy sauce 1 tablespoon (1 turn around the pan in a slow drizzle) wok or vegetable oil ...
Boston Cream Donuts 2 1/2 teaspoons active dry yeast 2 tablespoons warm water 1/4 cup sugar, plus a pinch 3 1/2 cups all-purpose flour, plus more for dusting 1 1/2 teaspoons kosher salt 1/2 teaspoon grated nutmeg 1 cup buttermilk, at room temperature 1/4 cup shortening, at room temperature 1 large egg 1 teaspoon pure v...
Stuffed Tomatoes 1 cup granulated sugar 1/4 cup water 1 pear, ripe but firm, peeled and diced 3 tablespoons slivered almonds 1 vanilla bean 6 red tomatoes, top removed like a \hat\, the pulp scooped out and reserved 1 lemon, zested 1/2 orange, zested 1/2 teaspoon ground cinnamon 8 mint leaves, stemmed and finely choppe...
Maple Chicken Cream de Brie Sauce 2 pounds ground chicken 1 teaspoon crushed red pepper 2 ounces freshly chopped sage 2 teaspoons chopped garlic 1/2 cup honey 1/2 cup brown sugar 1/2 cup maple syrup 1 cup bread crumbs 1 teaspoon salt 1 teaspoon black cracked pepper 6 (8-ounce) chicken breasts, with a slit cut on the th...
Quail Eggs Benedict and Caviar 1/4 cup distilled white vinegar 12 quail eggs 12 2-inch round croutons Osetra Caviar Hollandaise sauce (recipe follows) 1 egg yolk 4 ounces clarified butter 1 tablespoon lemon juice dash of Tabasco sauce salt Freshly ground black pepper Instructions: Bring a medium pot of water to a simme...
Petits Meringues Glace Dali 3 egg whites Freshly ground salt 1 teaspoon cold water 3/4 cup sugar, sifted 5 drops red food coloring 5 teaspoons cocoa 1 vanilla bean or 5 drops extract 3 3/4 cups milk 6 egg yolks 3/8 cup sugar 3/4 cups flour 1/8 cup coffee flavored liqueur 1/8 cup orange flavored liqueur 1/8 cup cherry f...
Gingerbread Christmas Tree Sandwich Cookies 3 cups all-purpose flour, plus more for dusting and rolling (see Cook's Note) 3 tablespoons ground ginger 1 tablespoon ground cinnamon 1 tablespoon freshly ground black pepper 1 teaspoon fine salt 3/4 teaspoon baking soda 1/2 teaspoon ground allspice 1/2 teaspoon freshly grat...
French Country Tart Variations 1 prepared tart shell, Pate Brisee recipe follows 7 eggs 1 cup heavy cream 2 teaspoons salt 1 teaspoon white pepper Pinch ground nutmeg Variation #1 - Lorraine: 1 small onion, sliced 1 tablespoon olive oil 1 teaspoon Dijon mustard 5 slices bacon, cooked crisp 1/2 cup shredded Gruyere Vari...
Pan Roasted Pork Tenderloin with Mustard Spaetzle and Apple Cilantro Salsa 2 cups all-purpose flour 1/2 cup whole-grain or Dijon mustard 2 tablespoons dry mustard 3 tablespoons grated Parmesan 1 tablespoon kosher salt 2 eggs 1 1/2 cups whole milk 3 tablespoons olive oil 2 tablespoons canola oil 2 boneless pork tenderlo...
Bittersweet Chocolate Cloud Cake 1 1/3 cups sugar, divided 3/4 cup freshly brewed coffee 7 ounces bittersweet chocolate (62 percent) finely chopped 2/3 cup Dutch-processed cocoa powder 1/4 teaspoon salt 1 tablespoon brandy 3 large eggs, separated plus 3 egg whites 1/3 cup cake flour 1/4 teaspoon cream of tartar Chocola...
Chocolate Covered Almonds 2 cups granulated sugar 1 cup water 3 1/2 cups whole unblanched almonds Bittersweet chocolate, tempered Milk Chocolate, tempered Cocoa Powder Instructions: Place the granulated sugar and water in a large copper pot or 4-quart heavy-bottomed saucepan over medium-high heat and bring the mixture ...
Chicken in Peanut Sauce 2 large tomatoes, cored 2 cups roasted, unsalted peanuts 1 tablespoon peanut butter 2 tablespoons adobo sauce from canned chipotles (reserve chipotles for another use) Salt and freshly ground black pepper 2 cups shredded chicken breast meat, from 2 cooked chicken breasts Sesame seeds, for garnis...
Ancho Chili Powder 3 ancho chiles, seeded and hand-torn into pieces 2 tablespoons chili powder 2 tablespoons ground coriander 1 tablespoon ground cumin 1 tablespoon sweet paprika 1 tablespoon dried oregano 1 tablespoon garlic powder 1/4 teaspoon ground cinnamon 1 teaspoon sugar Instructions: This homemade chili powder ...
Basic Chocolate Cake Cooking spray 1 cup unsweetened cocoa powder (natural or Dutch process) 2 1/2 cups all-purpose flour 2 cups sugar 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 3 large eggs, at room temperature 3/4 cup vegetable oil 1/2 cup sour cream 2 teaspoons vanilla extract Instructions:...
Shrimp on a Stick 2 cups canola oil 12 (16 to 20 count) shrimp, peeled and deveined 2 tablespoons Jamaican jerk paste 8 ounces cold water 3/4 ounce baking powder 10 ounces flour 1 ounce lemon oil Instructions: In a large pot heat canola oil to 350 degrees. Slice shrimp 3/4 of the way through the back and fill with jerk...
Potato Latkes 3 potatoes 1 small red onion 2 eggs 1/2 cup flour Salt and pepper, to taste Sour cream and apple sauce (optional) Instructions: Shred potatoes and onions together. Squeeze in a towel until dry. Add eggs, flour, and season to taste. Fry until golden brown. Serve with sour cream and apple sauce, if desired....
Spiced Tea Mojito 1/4 teaspoon cardamom seeds, or 4 pods, smashed 1 cinnamon stick 2 tablespoons sugar 2 bags black tea, such as English breakfast 12 sprigs fresh mint 1 tablespoon fresh lemon juice 6 ounces light rum Sparkling water, for topping Instructions: Combine the cardamom, cinnamon and 3 cups wat...
Smoked Salmon Rolls with Arugula, Mascarpone, Chives, and Capers 5 ounces mascarpone (about 2/3 cup) 2 tablespoons small brined capers, rinsed 2 tablespoons minced fresh chives 1 teaspoon freshly squeezed lemon juice Kosher salt and freshly ground black pepper 3/4 pound smoked salmon, cut into 24 thin slices, 2 to 3 in...
Enchiladas 1 pound dried Anaheim chile 3 1/2 ounces chicken base 6 1/2 ounces cornstarch 12 corn tortillas 1 3/4 cups shredded cheddar 1 3/4 cups shredded Monterey jack 1 cup shortening or vegetable oil 1/2 cup sliced green onion Black Beans, recipe follows 1 1/2 pounds dried black beans 3 tablespoons salt 1/2 yellow o...
Bangin' Blue Olives with Prosciutto 1/4 pound smoked gorgonzola cheese, cut into 1/4-inch cubes 2 to 3 thin slices prosciutto, cut into 1-inch squares 24 large, green pitted olives 1 1/2 cups panko breadcrumbs, pulsed in a food processor 1 teaspoon smoked paprika 1/4 teaspoon cayenne Kosher salt and freshly ground...
Triple Pepperoni Pizza 1 tablespoon olive oil 1/2 recipe Foolproof Pizza Dough, recipe follows 4 tablespoons Pizza Sauce, recipe follows 1 ounce fresh mozzarella, torn 3 ounces mozzarella, shredded 1 ounce provolone, shredded 10 to 15 pepperoni slices 1 teaspoon Garlic Butter, recipe follows 1 teaspoon instant o...
Lamb Sausage in Puff Pastry 1 pound fresh lamb sausage, 1/2 inch thick, in a coil 2 sheets (1 box) frozen puff pastry (preferably Pepperidge Farm), defrosted overnight in the refrigerator 2 tablespoons dijon mustard, plus more for dipping 1 egg, beaten with 1 tablespoon water or milk, for egg wash Instructions: Preheat...
Crystals, Rubies, Pearls 1 Maine lobster, cooked 1/4 cup sliced scallions Salt and pepper 8 ounces wheat starch 1 1/2 ounces tapioca starch 1 1/2 ounces potato starch 1 pint boiling water 1 tablespoon vegetable oil 4 ounces blue fin tuna 1 tablespoon truffle salt 1/2 cup truffle oil Salt and freshly ground black pepper...
Slow-Cooker Mongolian Skirt Steak Tacos 1/2 cup reduced-sodium soy sauce 1 cup beef or chicken broth, plus more as needed 1/4 cup brown sugar (light or dark), packed 1 tablespoon tahini 4 scallions, finely chopped 4 cloves garlic, crushed One 2-inch piece ginger, thinly sliced 1 pound skirt steak ...
Trendy Fried Chicken with Kimchi Slaw 2 quarts safflower or other neutral oil 1/2 cup mayo or aquafaba mayo substitute 1/2 cup gochujang Korean paste, Mother in Law's preferred brand About 1 teaspoon LBS -- light brown sugar, Domino's pourable preferred brand, or honey 1 inch ginger root 1 clove garlic 1 tablespoo...
Second Time Around Beef Sauce for Pasta 2 tablespoons butter 1/2 cup each finely chopped onion, bell pepper and mushrooms 1 tablespoon paprika About 2 cups cooked diced beef About 1 to 2 cups leftover vegetables, chopped 1 cup chopped canned plum tomatoes or leftover broth Salt and freshly ground black pepper 1/2 cup s...
Jicama Slaw 1 large jicama peeled and grated or shaved thin on a mandoline 2 to 3 oranges, zest and pith removed and sectioned 1 lemon, zest and pith removed and sectioned, juice reserved 1 cup red cabbage sliced very thin by hand or mandoline 2 large carrots or 4 small curled or grated 1 cup scallions sliced thin 1 to...
Arroz con Pollo Borrachera (Drunk Chicken and Rice) 1/2 tablespoon salt 1/2 tablespoon black pepper 3 pounds of chicken, approximately, cut into small pieces 2 cups white rum 1/2 cup lime juice 3/4 cup Spanish olive oil 1 large onion, peeled, sliced 1 large green bell pepper, julienned 1 large red bell pepper, julienne...
Grilled Lamb Chops with Toasted Hazelnut Pesto 2 tablespoons hazelnuts 1 spring garlic bulb, chopped, or 1 tablespoon minced garlic 1 bunch basil 1/2 cup extra-virgin olive oil Kosher salt 12 to 18 lamb chops (3 chops per person) Kosher salt and freshly ground black pepper 2 tablespoons extra-virgin olive oil...
John Villa's Pineapple Carpaccio with Blueberries, Mint and Fresh Coconut 1/2 pint of blueberries (about 40 to 45 berries) 1/2-ounce sugar 2 ounces water 1 small pineapple 8 to 10 fresh mint leaves, rinsed 3/4 ounces fresh coconut meat, shredded Instructions: Place blueberries, sugar, and water into a bowl. Stir to dis...
Florence's Fried Spare Ribs 1 slab spare ribs 2 cups vinegar 2 cups lemon juice 2 teaspoons salt 1 tablespoon coarse ground pepper Florence's Fried Chicken Seasoning, recipe follows 2 cups shortening 2 cups all-purpose flour 2 teaspoons salt 2 teaspoons butcher's grade pepper 1 tablespoon baking powder 1 tabl...
Fiery Hot Texas T-Bones with Chipotle Smashed Potatoes and Hot and Sweet Pepper Saute 3 whole jalapenos 3 bell peppers, choose 3 different colors 2 1/2 pounds small potatoes, such as baby Yukon gold or small red skin potatoes, coarsely chopped Salt 4 slices bacon, chopped 2 tablespoons chipotle powder, divided 1 small ...
Estufado de Codero y Verduras: Farmhouse Stew with Lamb and Vegetables Olive Oil 1 1/2 pounds lamb loin and shin 1 cup peeled and thinly sliced carrots 1 cup celery, chopped with leafy tops 1/2 cup turnips, peeled and diced 1/2 cup peeled and chopped tomatoes (fresh or canned) 5-inch long chorizo sausage, sliced thinly...
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Chicharron de Pollo Recipe | Dominican Chicken Lollipops 2 shallots, peeled and trimmed 1 onion, cut into large dice 4 garlic cloves 1 bunch cilantro 1 bunch parsley 2 bay leaves 12 peppercorns 1/4 cup dried oregano leaves 3/4 cup white vinegar 1 1/4 cups salad oil Salt 24 chicken wings trimmed and sectioned, tip and 2...
Casamento's - Oyster Stew 1 medium onion, finely chopped 1/2 cup freshly chopped parsley leaves, if desired 1/3 pound butter 4 to 6 dozen raw oysters 1 tablespoon salt 1/3 gallon milk Instructions: Mix everything except milk in a large pot and cook over medium heat, stirring every 30 seconds until the butter is complet...
Three Mushroom Rigatoni 1 pound rigatoni pasta Salt 1 1/2 ounces dried porcini mushrooms 6 tablespoons extra-virgin olive oil 4 portobello mushroom caps 1/2 pound shiitake mushrooms, stemmed and sliced 4 cloves garlic, sliced 1/2 cup dry Italian red wine 2 to 3 stems rosemary, stripped and finely chopped, a couple of t...
Cumin Crusted Chicken with Cotija and Mango-Garlic Sauce with Green Onion Pesto Mashed Potatoes 2 tablespoons cumin seeds, toasted, plus 3 tablespoons toasted cumin seeds, ground 1 cup fresh lemon juice 1/2 cup olive oil, plus 3 tablespoons 2 tablespoons honey Freshly ground black pepper 4 (8 ounce) frenched, skin on c...
Mushroom and Ham Po'Boy 3/4 cup mayonnaise 1 cup Peppadew peppers, halved, plus 1 tablespoon brine from the jar 1 tablespoon Creole or whole-grain mustard 1 teaspoon minced fresh rosemary Kosher salt and freshly ground pepper Kosher salt and freshly ground pepper 4 hero rolls, split and partially hollowed out Pure ol...
Steamed Vegetables with Ginger Miso Dressing 3 tablespoons yellow miso 2 tablespoons water 1 tablespoon rice vinegar 1 teaspoon soy sauce 1-inch piece peeled fresh ginger, grated (about 1 tablespoon) 1/2 to 1 Thai bird chile, minced with seeds 1/2 cup peanut oil 1/2 bunch broccoli, cut in large florets 1/2 bunch caulif...
Basmati Rice Dressing 1/2 teaspoon ground coriander 1/4 cup extra-virgin olive oil 4 large cloves garlic, peeled and minced 3 medium yellow onions, peeled and finely diced Kosher salt 2 teaspoons red pepper flakes 1 teaspoon ground cumin 1 teaspoon ground ginger 3 cups basmati rice, rinsed under cold water 3 cups chick...
Mango Wings 12 Chicken wings 1/4 teaspoon turmeric 1/2 teaspoon kosher salt 1/2 teaspoon pepper 1 cup mango chutney 2 tablespoons lemon juice 2 tablespoons yellow mustard Instructions: Toss 12 chicken wings with 1/4 teaspoon turmeric, 1/2 teaspoon kosher salt, and pepper to taste. Spread on an oiled baking sheet; bak...
BLFGT Sandwich 1 quart neutral oil, for frying 2 large green tomatoes, sliced thickly to get 8 slices 1 cup (135 grams) all-purpose flour, divided 2 tablespoons (20 grams) cornstarch 1/4 teaspoon baking powder 1/4 teaspoon baking soda Couple turns of black pepper Kosher salt 1 1/2 cups (120 grams) panko b...
Fig-Glazed Roast Turkey with Cornbread Stuffing 1 1/2 cups dried California figs, roughly chopped 1/4 cup honey 2 tablespoons lemon juice 3 cups warm water Extra-virgin olive oil 2 large onions, finely chopped 1 tablespoon finely chopped rosemary leaves 1/2 pound sweet Italian sausage, removed from casing and crumbled ...
Chocolate Cake with a Warm Creamy Center, Ice Wine Granite and a Crispy Chocolate Lace Cookie 4 ounces sugar 8 ounces water 8 ounces ice wine 6 ounces butter 6 ounces powdered sugar 1/4 cup corn syrup 1-ounce raspberry puree 8 ounces all-purpose flour 4 ounces pasteurized egg yolks 7 ounces pasteurized egg whites 11 ou...
Sunny's Easy Chicken Parm Dog 4 chicken hot dogs 2 tablespoons olive oil 1/2 cup panko breadcrumbs Kosher salt and freshly ground black pepper 1 tablespoon finely chopped fresh parsley 1 tablespoon finely chopped fresh basil 4 slice-top sesame seed hot dog buns 1/2 cup shredded mozzarella Butter-flavored ...
Lasagna of Summer Truffles with Garden Peas 2 cups plus 1 tablespoon organic flour 3 free range large eggs, slightly beaten 8 tablespoons extra-virgin olive oil, plus extra for cooking lasagna Salt 2.1 ounces summer truffle or preserved 2 tablespoons unsalted butter 3 tablespoons good port 3 1/2 ounces heavy cream Fres...
Roasted Fennel and Potatoes 3 pounds Yukon gold potatoes, cut into 1-inch pieces 3 pounds fennel bulb, cut into wedges through the root 1 head of garlic, broken into cloves Kosher salt and freshly ground black pepper Kosher salt and freshly ground black pepper Extra-virgin olive oil Instructions: Pre-heat oven to 350...
Young Jackfruit and Tofu Salad: Goi Mit Dau Hu 1 bird's eye chile, finely sliced 2 tablespoons sugar 3 tablespoons warm water 3 teaspoons pineapple juice 2 tablespoons soy sauce 1 young green jackfruit, sliced into quarters 7 ounces/200 g crisp fried silken tofu, finely sliced 1 carrot, julienned 6 fresh mint leaves, s...
Guinness Gingerbread 1 1/4 sticks 10 (tablespoons) butter, plus some for greasing 1 cup golden syrup (such as Lyle's) 1 cup (packed) plus 2 tablespoons dark brown sugar 1 cup stout (such as Guinness) 2 teaspoons ground ginger 2 teaspoons ground cinnamon 1/4 teaspoon ground cloves 2 cups all-purpose flour 2 teaspoons ba...