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Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/grilled-herb-shrimp/_600x600_crop_center-center_61_line/Page-139-web-horizon2.jpg Photo: James Merrell 3 garlic cloves, minced 1 medium yellow onion, small-diced 1/4 cup minced fresh parsley 1/4 cup minced fres... | {
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Serves 6 - 8 | Level: Beginner 2 (4-pound) roasting chickensKosher salt and freshly ground black pepper8 fresh thyme sprigs, divided2 lemons, quartered, divided1 head of garlic, cut in half crosswise, divided4 tablespoons (½ stick) unsalted butter, melted2 large yellow onions,... | {
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} | a1485068523b2a418b99e8dea7e9bcd8be9e59189cb3c37267a9b5c9d9dbd048 | Niman Ranch Burgers | Recipes
Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/niman-ranch-burgers/_600x600_crop_center-center_61_line/100-Niman-Ranch-Burger-web-horizon.jpg Photo: Quentin Bacon 2 pounds ground Niman Ranch beef or other grass-fed premium beef (80% lean and 20% fat)1 table... | {
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} | c472aeed3f04b145ea38bc1b9eaa186ae04b61e514d36c346c35135bc2eaeecf | Company Pot Roast | Recipes
Serves 8 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/company-pot-roast/_600x600_crop_center-center_61_line/118-Company-Pot-Roast-web-horizon.jpg Photo: Quentin Bacon 1 (4- to 5-pound) prime boneless beef chuck roast, tiedKosher salt and freshly ground black pep... | {
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} | 71a9e85a4f68bf4a237fe5e9930e01c0acd9a633bed1ac8a878e6d53df259081 | Filet of Beef with Gorgonzola Sauce | Recipes
Serves 8 to 10 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/filet-of-beef/_600x600_crop_center-center_61_line/Page-83-web-horizon.jpg Photo: James Merrell 1 whole filet of beef (4 to 5 pounds), trimmed and tied 2 tablespoons unsalted butter at room... | {
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"content": "Serves 8 to 10 | Level: Beginner https://... |
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} | ff364f8af60b7f4b383e9f69ba6200eeffc751f1fc69d6535be5ac4cc35d49b2 | Couscous with Pine Nuts | Recipes
Serves 4 to 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/couscous-with-pine-nuts/_600x600_crop_center-center_61_line/Page-169-web-horizon.jpg Photo: Quentin Bacon 4 tablespoons (1/2 stick) unsalted butter ¾ cup chopped shallots (3 to 4 shallots) 3 cups chick... | {
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"content": "Serves 4 to 6 | Level: Beginner https://d14... |
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} | c8492d1e2b95a75a0b68852e06a615ce7ee2bbb8d66621a764590e10f1c398c8 | Maple Baked Beans | Recipes
Place the beans in a large bowl and cover with cold water by 1 inch and cover with plastic wrap. Refrigerate overnight. Drain and rinse the beans and then drain again. Place the beans in large pot with 2 quarts water, the onion, bay leaf, and peppercorns. Bring to a boil, then lower the heat... | {
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"content": "Place the beans in a large bowl and cover with cold wat... |
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} | 57257fbd34513564d64f415fd5f769e7e95c093ea657ff94e46148127ad5c15a | Easy Tomato Soup & Grilled Cheese Croutons | Recipes
Serves 4 to 6 | Level: Beginner 3 tablespoons good olive oil3 cups yellow onions, chopped (2 onions)1 tablespoon minced garlic (3 cloves)4 cups chicken stock, preferably homemade1 (28-ounce) can crushed tomatoes, preferably San Marzano Large pinch of saffron threads ... | {
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} | e4eb232e8cfd5e235d368de3fef824e1e01e4e1cffc886f37fe496a0f105ae88 | Chicken Thighs with Creamy Mustard Sauce | Recipes
Place the chicken thighs on a cutting board, skin side up, and pat them dry with paper towels. Sprinkle the chicken with 1½ teaspoons salt and ¾ teaspoon pepper. Turn them over and sprinkle them with one more teaspoon of salt. Heat 1 tablespoon olive oil in a large (1... | {
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} | 08018d7640ba9755d646f8b39b02dc501ab2ddb7d3a581eb870f3371af22a2f6 | Chicken Marbella (updated) | Recipes
Serves 6 | Level: Beginner ½ cup good olive oil½ cup good red wine vinegar1½ cups large pitted prunes, such as Sunsweet1 cup large green olives, pitted, such as Cerignola½ cup capers, including the juices (3½ ounces)6 bay leaves1½ heads of garlic, cloves separated, peeled, and mince... | {
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"content": "Serves 6 | Level: Beginner ½ cup good o... |
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} | b05650b08b1815b99181379ec61ee86ab04513432ebaa444d37d0474da9b0573 | Roast Chicken with Bread & Arugula Salad | Recipes
Serves 4 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/roast-chicken-with-bread-arugula-salad/_600x600_crop_center-center_61_line/94-web-horizon.jpg Photo: Quentin Bacon 1 (4- to 4½-pound) whole chicken, preferably Bell & Evans4 sprigs fres... | {
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} | b5dfa58f5c8cfd10e29c4bc5a51f50c62c534d85edecb88df58026ef0419edd8 | Herb & Apple Bread Pudding | Recipes
Serves 8-10 | Level: Beginner 8 cups (¾-inch-diced) country bread cubes, crusts removed4 tablespoons (½ stick) unsalted butter3 ounces pancetta, ½-inch-diced2 cups chopped yellow onions (2 onions)1½ cups medium-diced celery1 Granny Smith apple, peeled and chopped½ cup medium or dry ... | {
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"content": "Serves 8-10 | Level: Beginner 8 cups (¾... |
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} | ae898b14f300835723a6e6a36150dec6acf1e4d02846b31812b0745154b4ddd3 | Deep-Dish Apple Pie | Recipes
Makes one 10-inch Pie | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/deep-dish-apple-pie/_600x600_crop_center-center_61_line/Page-159-web-horizon.jpg Photo: Maura McEvoy 4 pounds Granny Smith apples, peeled, quartered, and coredZest of 1 lemonZest of 1 orange2 t... | {
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"content": "Makes one 10-inch Pie | Level: Intermediate https:/... |
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} | 72c2eadac7867ea1fe8a49c791c084956fcd7205493eaa9d6ce5d64d59aedda8 | Easy Parmesan "Risotto" | Recipes
Serves 4 to 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/easy-parmesan-risotto/_600x600_crop_center-center_61_line/Page-161-outtake.jpg Photo: Quentin Bacon 1½ cups Arborio rice5 cups simmering chicken stock, preferably homemade, divided1 cup freshly grated ... | {
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"title": "Easy Parmesan \"Risotto\" | Recipes",
"content": "Serves 4 to 6 | Level: Beginner https://d14... |
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} | 4c77ed6a0307b0535c8eb24207a82a6f8178b0b624db508c2eac0c2ee1621c05 | Mexican Chicken Soup | Recipes
Serves 6 to 8 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/mexican-chicken-soup-1/_600x600_crop_center-center_61_line/24-Mexican-Chicken-Soup-web-horizon.jpg Photo: Quentin Bacon 4 split (2 whole) chicken breasts, bone in, skin onGood olive oilKosher salt and... | {
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} | 3a867a86c2d6fc3090c901adda090bca294613d4469821969bbeb5eff4b8f3b3 | Linguine with Shrimp Scampi | Recipes
Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/linguine-with-shrimp-scampi/_600x600_crop_center-center_61_line/Page-107-web-horizon.jpg Photo: Maura McEvoy Vegetable oilKosher salt1 1/2 pounds linguine6 tablespoons (3/4 stick) unsalted butter5 table... | {
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"title": "Linguine with Shrimp Scampi | Recipes",
"content": "Serves 6 | Level: Beginner https://... |
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} | e2e279b5413c88a1bed05bff57daca948f6318716e889c135b08c9b32d8fe8f8 | Mac & Cheese | Recipes
Serves 6 to 8 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/mac-cheese/_600x600_crop_center-center_61_line/Page-203-web-horizon.jpg Photo: Maura McEvoy Kosher saltVegetable oil1 pound elbow macaroni or cavatappi1 quart milk8 tablespoons (1 stick) unsalted butter, divi... | {
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"content": "Serves 6 to 8 | Level: Intermediate https://d14iv1hjmfkv57.cloudfro... |
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} | 1a812bdfdd8297e01ad0a8d1526b5e4273b6785324dadd45f3e413f09c8d3da5 | Pasta, Pesto, and Peas | Recipes
Serves 12 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/pasta-pesto-and-peas/_600x600_crop_center-center_61_line/Page-101-web-horizon2.jpg Photo: James Merrell 3/4 pound fusilli pasta3/4 pound bow tie pasta1/4 cup good olive oil1-1/2 cups pesto (packaged or ... | {
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"title": "Pasta, Pesto, and Peas | Recipes",
"content": "Serves 12 | Level: Intermediate https://d14iv1h... |
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} | 6e9ec4ada6cc0192e2acd289e8055040c04afaac866ca7e9f04c534666da0b27 | Penne with Five Cheeses | Recipes
Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/penne-with-five-cheeses/_600x600_crop_center-center_61_line/Page-70-web-horizon.jpg Photo: Maura McEvoy Kosher salt2 cups heavy cream1 cup crushed tomatoes in thick tomato puree1/2 cup freshly grated Pecori... | {
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"title": "Penne with Five Cheeses | Recipes",
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} | 0aab2e1180ca5b560c981a2c7e9cf62e0a229c6032ef1865217f0f63aaa69011 | Tagliarelle with Truffle Butter | Recipes
Add 1 tablespoon salt to a large pot of water and bring to a boil. Meanwhile, in a large (12-inch) sauté pan, heat the cream over medium heat until it comes to a simmer. Add the truffle butter, 1 teaspoon salt, and ½ teaspoon pepper, lower the heat to very low, and swirl the bu... | {
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} | 97d17da3d4f55d6bd8acdabf1b28ade7c3e1f14d42e61d4e06f576c05e59e911 | Rigatoni with Lamb Ragù
Friday, January 8, 2021 We’re all a little cranky these days because it’s winter, it gets dark early, and we’ve been dealing with the virus for so long. This is when I crave a big bowl of stew or a pan of cheesy baked pasta. Fortunately, with my Baked Rigatoni with Lamb Ragù, I don’t have to cho... | {
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"title": "Rigatoni with Lamb Ragù",
"content": "Friday, January 8, 2021 We’re all a little cranky ... |
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} | 7c3e308c4009433aa4a5fe422e74fa803af45e5096f1e6b95a880918a94961ca | Chicken with Forty Cloves of Garlic | Recipes
Serves 6 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/chicken-with-forty-cloves-of-garlic/_600x600_crop_center-center_61_line/112-Chicken-with-40-Cloves-of-Garlic-web-horizon_160823_123519.jpg Photo: Quentin Bacon 3 whole heads garlic, about 40... | {
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"title": "Chicken with Forty Cloves of Garlic | Recipes",
"content": "Serves 6 | Level: I... |
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} | b8bda093e2e0d24abd56ee3128901d0754ae43f43d9bbcdb60f067ea91cb00c6 | Parmesan Chicken | Recipes
Pound the chicken breasts until they are ¼-inch thick. You can use either a meat mallet or a rolling pin. Combine the flour, 2 teaspoons salt, and 1 teaspoon pepper on a dinner plate. Beat the eggs with 1 tablespoon of water in a large shallow bowl. On a second dinner plate, combine the bread... | {
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"content": "Pound the chicken breasts until they are ¼-inch thick. Yo... |
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} | 98148459156edbe3bd61ae7fa3f05c6254bda86ec6d625fa9d3af062b1c262e2 | Perfect Roast Chicken | Recipes
Serves 3 to 4 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/perfect-roast-chicken/_600x600_crop_center-center_61_line/Page-130-web-horizon.jpg Photo: Melanie Acevedo 1 5- to 6-pound roasting chicken Kosher salt Freshly ground black pepper 1 large bunch fresh thym... | {
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"title": "Perfect Roast Chicken | Recipes",
"content": "Serves 3 to 4 | Level: Beginner https://d14iv1h... |
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} | 4275603a058e45707ff8dba90c9da7f5cde9f6b4a7a1e495a6809da50f546393 | French String Beans | Recipes
Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/french-string-beans/_600x600_crop_center-center_61_line/161-French-String-Beans-web-horizon.jpg Photo: Quentin Bacon 1 pound French string beans, both ends removedKosher salt1 red onion, large-diced1/2 red pepp... | {
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"title": "French String Beans | Recipes",
"content": "Serves 6 | Level: Beginner https://d14iv1hjmfkv57.c... |
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} | 16d8ddf42f38d9ceed278d57d6232c1586bb108daf05ef52dc03dc6e8e339627 | Turkey Meat Loaf | Recipes
Serves 8 to 10 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/turkey-meat-loaf/_600x600_crop_center-center_61_line/page-131a-web-horizon.jpg Photo: Melanie Acevedo 3 cups chopped yellow onions (2 large onions) 2 tablespoons good olive oil 2 teaspoons kosher salt 1 teas... | {
"data_info": {
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"url": "https://barefootcontessa.com/recipes/turkey-meat-loaf",
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"title": "Turkey Meat Loaf | Recipes",
"content": "Serves 8 to 10 | Level: Beginner https://d14iv1hjmfkv57.c... |
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} | 1673ac79af84183960d8ce304f912442f3a81e56a4d643f45bddcc9097bbc5c2 | Herb-Roasted Fish | Recipes
Preheat the oven to 400 degrees. Place the pieces of parchment paper on a flat surface, fold them in half crosswise, and cut each piece like a large paper heart cutout. Open the fold flat and place each fillet lengthwise just to the right of the fold. On each fillet, sprinkle ½ teaspoon salt... | {
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"title": "Herb-Roasted Fish | Recipes",
"content": "Preheat the oven to 400 degrees. Place the pieces of pa... |
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Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/frozen-berries-with-hot-white-chocolate/_600x600_crop_center-center_61_line/Page-24-web-horizon.jpg Photo: Melanie Acevedo 2 half-pints raspberries 2 half-pints blueberries 1 pint strawberri... | {
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Makes 36 to 40 Cookies | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/chocolate-chunk-cookies/_600x600_crop_center-center_61_line/Page-234-web-horizon.jpg Photo: James Merrell 1/2 pound unsalted butter at room temperature 1 cup light brown sugar, packed 1/2 ... | {
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Serves 8 to 10 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/ultimate-pumpkin-pie-with-rum-whipped-cream/_600x600_crop_center-center_61_line/Page-240-web-horizon2.jpg Photo: Quentin Bacon 1 unbaked Perfect Pie Crust (see recipe) Dried be... | {
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Preheat the oven to 325 degrees. Butter and flour a 8-inch round cake pan, then line the bottom with parchment paper. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy. Add the eggs, one at a time. Mix in the chocolate s... | {
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Serves 6 to 8 | Level: Intermediate Photo: Melanie Acevedo 1-1/2 pounds kielbasa 3 cups chopped yellow onions (2 large onions) 2 cups chopped leeks, well cleaned (2 leeks, white parts only) 1/4 cup good olive oil 1-1/2 pounds small potatoes (red or white) 1 tablespoon kosher salt 1/2 tablespo... | {
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Serves 6 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/lobster-potato-salad/_600x600_crop_center-center_61_line/Page-99-web-horizon.jpg Photo: Quentin Bacon 1½ pounds unpeeled small Yukon Gold potatoes (1½-inch diameter) Kosher salt3 tablespoons Champagne or... | {
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Preheat the oven to 275 degrees. Place six (8-ounce) ramekins in a roasting pan large enough to hold them completely flat. In a large heatproof bowl, whisk together the egg, egg yolks, and sugar until just combined. Meanwhile, scald the cream in a medium saucepan. Off the heat, add the ... | {
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Preheat the oven to 450 degrees. Place the thyme, fennel seeds, 1 tablespoon salt, and 1 teaspoon pepper in a mini food processor and process until ground. Pour the olive oil into a small glass measuring cup, stir in the herb mixture, and set aside. Distribute the lemon slices in... | {
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Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/coffee-granita/_600x600_crop_center-center_61_line/190-web-horizon.jpg Photo: Quentin Bacon 3 cups strong, hot brewed coffee, regular or decaf¾ cup sugar2 teaspoons coffee liqueur, such as Tia Maria1 teaspoon pure v... | {
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Preheat the oven to 350 degrees. Butter and flour a 9 x 12 x 1½-inch baking pan. Melt the butter, 8 ounces of the chocolate chips, and the unsweetened chocolate together in a medium bowl set over simmering water. Allow to cool for 15 minutes. In a large bowl, stir (do not beat) togethe... | {
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Serves 6-8 | Level: Beginner 1½ tablespoons curry powder1 tablespoon ground coriander1 teaspoon ground cumin¼ teaspoon ground turmeric1/8 teaspoon ground cayenne pepper1/8 teaspoon ground cloves4 tablespoons (½ stick) unsalted butter2 tablespoons good olive oil5 cups chopped yellow on... | {
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Makes 8 Large Crisps | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/english-chocolate-crisps/_600x600_crop_center-center_61_line/233-web-horizon.jpg Photo: Quentin Bacon 7¼ ounces milk chocolate, such as Perugina5½ ounces bittersweet chocolate, such as Lindt or... | {
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Preheat the oven to 375 degrees. Line a sheet pan with parchment paper Place the butter and brown sugar in the bowl of an electric mixer fitted with the paddle attachment and beat on medium speed for 2 minutes, until light and fluffy. With the mixer on low, add the egg, scrape down the bowl,... | {
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Serves 4 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/skillet-brownies/_600x600_crop_center-center_61_line/189-web-horizon.jpg Photo: Quentin Bacon 1/4 pound (1 stick) unsalted butter4 ounces plus ½ cup Hershey’s semisweet chocolate chips, divided1½ ounces unsweetene... | {
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Preheat the oven to 350 degrees. Grease two 9-inch round cake pans, then line them parchment paper. Grease them again and dust lightly with flour In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and sugar on medium-high speed for 3 to 5 minutes, until light yello... | {
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Serves 8 to 10 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/decadent-gluten-free-chocolate-cake/_600x600_crop_center-center_61_line/213-web-horizon.jpg Photo: Quentin Bacon 1 pound plus 3 ounces bittersweet chocolate such as Lindt, broken in... | {
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Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/pumpkin/_600x600_crop_center-center_61_line/Page-222.jpg ½ cup vegetable oil, plus extra for greasing the pan1 cup all-purpose flour1 teaspoon baking powder½ teaspoon baking soda1 teaspoon groun... | {
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Makes 18 to 20 Pieces | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/french-chocolate-bark/_600x600_crop_center-center_61_line/201-web-horizon.jpg Photo: Quentin Bacon 1 cup whole salted, roasted cashews6 to 7 ounces very good semisweet chocolate, finely chopp... | {
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Makes 35-40 | Level: Intermediate Photo: Quentin Bacon ½ cup heavy cream1 tablespoon unsalted butter26 ounces good milk chocolate, chopped, divided1½ ounces raisins (about 2 tablespoons)¼ cup dark rum, such as Mount Gay ½ cup heavy cream 1 tablespoon unsalted butter 26 ounces good milk cho... | {
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Preheat the oven to 350 degrees. Grease two (8½ × 4½ × 2½-inch) loaf pans, line the bottoms with parchment paper, then grease and flour the pans. Pour the boiling water into a 2-cup glass measuring cup, add the bitter-sweet chocolate, cocoa powder, and coffee granules, and stir unt... | {
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Serves 2 or 3 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/tuscan-lemon-chicken/_600x600_crop_center-center_61_line/107-tuscan-lemon-chicken-web-horizon.jpg Photo: Quentin Bacon 1 (3-1/2 pound) chicken, flattened Kosher salt1/3 cup good olive oil2 teaspoons g... | {
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barefoot contessa barefoot contessa Recipes Books Cookbook Index TV & Events Ina's World Shop Goldbelly Recipes Books Cookbook Index TV & Events Ina's World Shop Goldbelly Friday, November 19, 2021 I’ve put together my favorite Make-Ahead Thanksgiving dinner for you. It’s classic flavors ... | {
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Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/orange-braised-carrots-parsnips/_600x600_crop_center-center_61_line/Page-171-web-horizon.jpg Photo: Quentin Bacon 1 pound carrots with the greens attached1 pound thin parsnips1/3 cup small-diced s... | {
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Preheat the oven to 350 degrees. Grease an 8½ x 4¼ x 2½-inch loaf pan. Line the bottom with parchment paper. Grease and flour the pan. Sift together the flour, baking powder, and salt into one bowl. In another bowl, whisk together the yogurt, 1 cup sugar, the eggs, lemon zest, and vanilla. S... | {
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} | d8f80d2f578b4c00765694ec71cbf7dafcb6324fb885a1fc918663263111de0e | Stewed Rhubarb & Red Berries | Recipes
Serves 6 | Level: Beginner https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/stewed-rhubarb-red-berries/_600x600_crop_center-center_61_line/Page-234-web-horizon2.jpg Photo: Quenitn Bacon 2 pounds fresh rhubarb cut in ¾-inch chunks (6 to 8 cups)1 cup sugar1/2 teaspoon kosher sal... | {
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Serves 6 to 8 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/coeur-%C3%A0-la-cr%C3%A8me-with-raspberries/_600x600_crop_center-center_61_line/188-Coeur-web-horizon.jpg Photo: Quentin Bacon 12 ounces cream cheese, at room temperature1-1⁄4 cups confec... | {
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Serves 6 | Level: Intermediate 4 cups fresh rhubarb, 1-inch diced (4 to 5 stalks)4 cups fresh strawberries, hulled and halved, if large1¼ cups granulated sugar, divided1½ teaspoons grated orange zest1 tablespoon cornstarch½ cup freshly squeezed orange juice1 cup all-purpose flour (see... | {
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Serves 8 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/pear-clafouti/_600x600_crop_center-center_61_line/187-pear-clafouti-web-horizon.jpg Photo: Quentin Bacon 1 tablespoon unsalted butter, at room temperature1/3 cup plus 1 tablespoon granulated sugar3 extra-large eg... | {
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Serves 6 | Level: Beginner 1½ pounds zucchini (6 to 8 inches long), ends trimmed and 1-inch-diced1 pound eggplant, unpeeled and 1-inch-diced1 Holland red bell pepper, cored, seeded, and 1-inch-diced1 Holland yellow bell pepper, cored, seeded, and 1-inch-diced1 red onion, halve... | {
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Serves 6 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/moroccan-lamb-tagine/_600x600_crop_center-center_61_line/110-web-horizon.jpg Photo: Quentin Bacon Good olive oil6 small frenched lamb shanks (5 to 6 pounds total)3 cups chopped yellow onions (2 large onion... | {
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Serves 4 to 6 | Level: Intermediate https://d14iv1hjmfkv57.cloudfront.net/assets/recipes/parmesan-fennel-gratin/_600x600_crop_center-center_61_line/Page-177-web-horizon.jpg Photo: Quentin Bacon 3 medium fennel bulbs1/2 cup chicken stock, preferably homemade1/3 cup dry white wine Kosher ... | {
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Serves 10 | Level: Beginner 1 (750 ml) bottle vin santo 1 1/2 cups sugar 1 large cinnamon stick 6 whole cloves 1 vanilla bean Zest of 1 orange, julienned Zest of 1 lemon, julienned 10 whole Bosc pears 1 1/2 cups large dried figs 1 1/2 cups large dried apricots 3/4 cup large dried pitted ... | {
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Tuesday, September 12, 2023 Even if you didn't grow up celebrating the Jewish New Year, these classic recipes are still so comforting and delicious. My Honey Cake has layers of subtle flavor from orange zest, coffee, spices, and - of course - good bourbon! Jeffrey loves this cake. Also, Chall... | {
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Bringing Food, Fire, and People Together Derek Wolf, Founder of Over the fire Cooking https://overthefirecooking.com/wp-content/uploads/2023/03/derekwolf-large.jpg https://overthefirecooking.com/wp-content/themes/overthefire-2023/blocks/email/email-photo.jpg Su... | {
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Most Popular Beef Recipes Need some Inspiration? How to slice steak It’s time to eat! You have been waiting to grill your massive steak over the fire since you picked it up from the local butcher shop. Now, the meat is done! You are so hungry that you dive right into cutting it only to find o... | {
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Most Popular Seafood Recipes Only the best Seafood and Fish Dive into the captivating world of over-the-fire cooking with our exceptional collection of fish and seafood recipes. From perfectly seared salmon steaks and char-grilled lobster to mouth-watering fish, we’ve curated a seafood l... | {
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Most Popular Lamb Recipes Are you a fan of lamb Step into the enticing realm of over the fire fire cooking with our handpicked selection of lamb recipes. From succulent grilled chops and smoky slow-roasted leg to delectable kabobs and beyond, our collection promises a culinary journey through the ... | {
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Skip to content Subscribe for freakin' delicious recipes! → Recipes By Ingredient Beef Chicken + Turkey Pork Fish + Seafood Lamb All Recipes Recipes by Method Baked Campfire Cast Iron Fire Pit Grilled Smoked All Recipes Recipes By Course Appetizer Breakfast Dinner Lunch Sauces All Recipes Shop Sp... | {
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Skip to content Subscribe for freakin' delicious recipes! → Recipes By Ingredient Beef Chicken + Turkey Pork Fish + Seafood Lamb All Recipes Recipes by Method Baked Campfire Cast Iron Fire Pit Grilled Smoked All Recipes Recipes By Course Appetizer Breakfast Dinner Lunch Sauces All Recipes Shop S... | {
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https://overthefirecooking.com/wp-content/uploads/2023/03/derekwolf-large.jpg “If anyone says that Netflix cannot change your life, then they are lying.” https://overthefirecooking.com/wp-content/uploads/2018/10/cropped-OTFC_Squarelogo_Black-150x150.png... | {
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One of my favorite parts of traveling is picking up food inspiration from the different cities and countries we visit. That’s how I came up with this freakin’ delicious recipe for fried quesadilla! They’re a riff on traditional quesadillas fritas, a popular street food in Mexico City. It’s like empanad... | {
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Cowboy Candy Rubbed Grilled Steak with Bacon Jam might be a mouthful to say—but it’s an even better mouthful to eat. This steak is sweet, spicy, smoky, and stacked with jalapeño flavor in every single bite. It’s built for backyard grilling season, whether you’re firing u... | {
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These French Onion Steak Skewers are high on my list of favorite things about outdoor grilling. Inspired by @salvalacocina and the Turkish tradition of wrapping tender meat around rich, savory fillings, this version layers in the deep, comforting flavors of French Onion Soup. https://overthef... | {
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So, you’re hosting a party for the 4th of July, and these Bacon Wrapped Jalapeño Poppers need to be on the menu! It’s pretty easy to come up with the main courses like steak, hot dogs, and burgers (here’s my 4th of July burger recipe). But what about appetizers? You know, like crispy baco... | {
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These Fried Pork Belly Tacos are about to be your new favorite taco recipe. These tacos are made up of smoky homemade salsa, creamy and tangy avocado crema, and crisp-tender, perfectly spiced cubes of pork all folded into a warm tortilla. Three incredibly delicious homemade components come togeth... | {
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These Grilled Steak Pinwheels are the perfect 20 minute meal! They’re made with juicy skirt steak layered with basil pesto, salty prosciutto, and provolone cheese, then topped with homemade Charred Scallion Gremolata! https://overthefirecooking.com/wp-content/uploads/2022/06/A_IMG_2957-2-scaled.... | {
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Smoked bologna isn’t something that immediately comes to mind when we talk about grilled meats. So, what is it, and how do we make it awesome? Well, today’s recipe explores just that. https://overthefirecooking.com/wp-content/uploads/2021/12/E_IMG_8660-2-scaled.jpg For my first-ever bologna recipe, we’re... | {
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Cowboy Butter Arayes is the tasty grilled sandwich you didn’t know you needed in your life until right now. It’s where traditional Middle Eastern street food meets live-fire cooking. What really makes it stand out is the signature flavor of this cowboy butter, an ingredient I can no longer live wit... | {
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These pizza smashburgers are out. Of. This. World. We’re taking two of America’s most popular foods and smashing them together (literally). I made a garlic butter burger version of this recipe a while back, and this time I’m delivering the same freakin’ deliciousness with pizza ingredients. You’re goi... | {
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Ready to be the boss of your next tailgate? Behold: jalapeño popper pigs in a blanket. With this recipe, you’ll never have to make that impossible choice between two of the world’s most adored appetizers. Should I pick jalapeno poppers for game day? Should I have pigs in a blanket? Her... | {
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If you’ve ever wanted to make a juicy Honey Cured Steak in your own home that tastes like premium restaurant steak, this recipe is it. The honey-based aging method gives your juicy, tender steak more concentrated flavor and a caramelized sear that rivals any restaurant cut of meat. https://overthefire... | {
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This Spanish garlic crusted tomahawk recipe is just really fun — because we’re cooking the steaks hanging over an open fire! I know it’s not the most realistic way to grill, but we’re supposed to be having fun here, right? Plus, that crust on the steak is so freakin’ delicious. If you haven’t al... | {
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When it comes to holiday feasts, there’s nothing like gathering around a fire and smelling the delicious smoke rolling off a perfectly cooked piece of meat. From spooky Halloween bites to massive Christmas roasts – before the New Year rolls in – this round-up of holiday recipes will leave your gues... | {
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If you’re craving some seriously tasty sandwich recipes that start with a literal fire and end with your taste buds on fire, come with me. With these favorites in your backyard grilling repertoire, you’ll undoubtedly make great sandwiches for any occasion in no time. https://overthefirecooking.com... | {
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If you’re planning your next special occasion, step up to my outdoor FYR Grill and explore my top Surf and Turf recipes. Whether it’s Valentine’s Day, date night, or a dinner to celebrate life’s little wins, the decadent combo of juicy red meat and succulent seafood always creates an epic, sh... | {
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When it comes to homemade burgers, I’ve got a lot of favorites, but this Garlic Butter Burger is one at the top. Inspired by the classic Steak ‘n Shake Garlic Burger, this version is totally leveled up with a creamy garlic aioli, rich compound butter, and juicy smash burgers seared to perfection ov... | {
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Let’s just say it: Steak Mac and Cheese is the kind of dish that makes grown men tear up with joy. We’re talking juicy steak bites, a creamy, melty cheese sauce, crispy bacon, and that golden topping you get when mac n cheese hits the grill or oven. This is not your average boxed dinner—it’s the ul... | {
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When it comes to burgers, I’m always chasing new favorite ways to take the bold and craveable to a whole new level. And let me tell you, this Cowboy Candy Burger hits just right. It’s sweet, it’s spicy, it’s smoky—and stacked high with crispy bacon, a runny fried egg, and of course, a spoonful of st... | {
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Birria Stuffed Bread is what happens when you take everything you love about slow-cooked beef, fire cooking, and melty cheese—and pack it into a toasty loaf of bread you can slice, dip, and devour. This is stuffed bread done right: fire-seared birria beef, loaded into an Italian loaf, and baked unt... | {
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Salty prosciutto, melty brie, sweet and savory and spicy bacon jam? This prosciutto-wrapped brie with bacon jam has literally everything. Most people picture creamy brie cheese wrapped in prosciutto as a deliciously popular appetizer pulled from a hot oven during the holiday seaso... | {
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Looking to kick back next to your grill for the day and enjoy an absolutely freakin’ delicious meal at the end of it? Birria ramen is calling your name. I’m going to be real with you: this birria ramen recipe requires some commitment. But know that it is 1,000 percent worth it. And since it’s another ramen... | {
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We recently hosted a big summer steak and fries party, which was absolutely epic — and exactly my type of meal. And while the grilled steak was so freakin’ delicious, the bourbon butter I made to baste the steaks 1,000 percent stole the show. Put this fun and easy recipe on your radar ... | {
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Hot pockets are an absolute nostalgia play. But, now that I’m not a kid microwaving them as a lunch snack or after school anymore, I decided to go BIG with this chicken bacon ranch hot pocket. And not just big. Absolutely massive. Like can’t-fit-into-the-microwave huge. Perfect for health... | {
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Garlic. Parmesan. Chicken. Sounds like the best dinner ever, right? And this garlic Parmesan chicken skewers recipe lives up to the name. My steak and bacon skewers have been a huge hit with friends every time I make them, so I decided to try the recipe with one of the most popular prote... | {
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If you’re chasing bold flavor beyond table salt and black pepper, my Maple Bourbon BBQ Rub delivers. This spice mix brings the heat and the sweet in the best way possible. First, real maple sugar delivers a smooth, sweet punch. Then, smoked paprika and a pinch of cayenne are balanced pe... | {
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This isn’t my usual kind of post, but since it features some of my favorite beer rub recipes, let me hold your beer while you keep scrolling. When it comes to bold flavor and open-flame cooking, I’ve always believed in keeping it simple, honest, and packed with real taste. That’s why I partnered up wit... | {
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Game day is all about great food, and there’s nothing better than crowd-pleasing dip recipes to get everyone excited. Wondering what my go-to dips are? Keep scrolling to find out. Whether you’re hosting a game day party or just hanging with friends, these dips are guaranteed to be a hit. No matter the ... | {
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Wings — especially homemade chicken wings — are welcome at any party. Especially a hot wings recipe! So, when you walk into a friend’s house or bring out a platter of these hot honey wings at home for your guests, I can guarantee you’ll be treated like a tailgate hero. https://overthefirecooking.com/wp-... | {
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If you’re looking for your next tasty app or perfect snack to crush at the next cookout, man, these Buffalo Chicken Stuffed Onion Rings are it. Juicy ground chicken mixed with spicy buffalo sauce, stuffed inside thick onion rings, then wrapped up tight in smoky bacon — it’s one serio... | {
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I don’t care who tries to tell me otherwise — tailgating is basically the best season of them all. Because we want to celebrate in proper fashion, I’ve got a roundup of my favorite delicious tailgating recipes for you to try at any big game! https://overthefirecooking.com/wp-content/uploads/... | {
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Buffalo wings are the ultimate game day appetizer and party food. But guess what? We don’t have to confine these hot wings to just football season! Here’s my recipe for the best buffalo wings, which are a spicy spin on these delicious double fried wings. That means we’ve got the flavor of classic Buf... | {
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Let’s talk about the ultimate mash-up of BBQ greatness—Cowboy Candy Stuffed Onion Rings. That’s right. We’re stuffing sweet, spicy, smoky goodness into a crispy onion ring, wrapping it in bacon, tossing it on the smoker, and serving it up with a smoky chipotle aioli that might just chan... | {
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