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vernalization : exposure to cold required by some seeds before they can germinate
https://openstax.org/books/biology/pages/32-key-terms
Animal bodies come in a variety of sizes and shapes. Limits on animal size and shape include impacts to their movement. Diffusion affects their size and development. Bioenergetics describes how animals use and obtain energy in relation to their body size, activity level, and environment.
https://openstax.org/books/biology/pages/33-chapter-summary
The basic building blocks of complex animals are four primary tissues. These are combined to form organs, which have a specific, specialized function within the body, such as the skin or kidney. Organs are organized together to perform common functions in the form of systems. The four primary tissues are epithelia, con...
https://openstax.org/books/biology/pages/33-chapter-summary
Homeostasis is a dynamic equilibrium that is maintained in body tissues and organs. It is dynamic because it is constantly adjusting to the changes that the systems encounter. It is in equilibrium because body functions are kept within a normal range, with some fluctuations around a set point for the processes.
https://openstax.org/books/biology/pages/33-chapter-summary
acclimatization : alteration in a body system in response to environmental change
https://openstax.org/books/biology/pages/33-key-terms
alteration : change of the set point in a homeostatic system
https://openstax.org/books/biology/pages/33-key-terms
apodeme : ingrowth of an animal’s exoskeleton that functions as an attachment site for muscles
https://openstax.org/books/biology/pages/33-key-terms
asymmetrical : describes animals with no axis of symmetry in their body pattern
https://openstax.org/books/biology/pages/33-key-terms
basal metabolic rate (BMR) : metabolic rate at rest in endothermic animals
https://openstax.org/books/biology/pages/33-key-terms
canaliculus : microchannel that connects the lacunae and aids diffusion between cells
https://openstax.org/books/biology/pages/33-key-terms
cartilage : type of connective tissue with a large amount of ground substance matrix, cells called chondrocytes, and some amount of fibers
https://openstax.org/books/biology/pages/33-key-terms
chondrocyte : cell found in cartilage
https://openstax.org/books/biology/pages/33-key-terms
columnar epithelia : epithelia made of cells taller than they are wide, specialized in absorption
https://openstax.org/books/biology/pages/33-key-terms
connective tissue : type of tissue made of cells, ground substance matrix, and fibers
https://openstax.org/books/biology/pages/33-key-terms
cuboidal epithelia : epithelia made of cube-shaped cells, specialized in glandular functions
https://openstax.org/books/biology/pages/33-key-terms
dorsal cavity : body cavity on the posterior or back portion of an animal; includes the cranial and vertebral cavities
https://openstax.org/books/biology/pages/33-key-terms
ectotherm : animal incapable of maintaining a relatively constant internal body temperature
https://openstax.org/books/biology/pages/33-key-terms
endotherm : animal capable of maintaining a relatively constant internal body temperature
https://openstax.org/books/biology/pages/33-key-terms
epithelial tissue : tissue that either lines or covers organs or other tissues
https://openstax.org/books/biology/pages/33-key-terms
estivation : torpor in response to extremely high temperatures and low water availability
https://openstax.org/books/biology/pages/33-key-terms
fibrous connective tissue : type of connective tissue with a high concentration of fibers
https://openstax.org/books/biology/pages/33-key-terms
frontal (coronal) plane : plane cutting through an animal separating the individual into front and back portions
https://openstax.org/books/biology/pages/33-key-terms
fusiform : animal body shape that is tubular and tapered at both ends
https://openstax.org/books/biology/pages/33-key-terms
hibernation : torpor over a long period of time, such as a winter
https://openstax.org/books/biology/pages/33-key-terms
homeostasis : dynamic equilibrium maintaining appropriate body functions
https://openstax.org/books/biology/pages/33-key-terms
lacuna : space in cartilage and bone that contains living cells
https://openstax.org/books/biology/pages/33-key-terms
loose (areolar) connective tissue : type of connective tissue with small amounts of cells, matrix, and fibers; found around blood vessels
https://openstax.org/books/biology/pages/33-key-terms
matrix : component of connective tissue made of both living and non-living (ground substances) cells
https://openstax.org/books/biology/pages/33-key-terms
midsagittal plane : plane cutting through an animal separating the individual into even right and left sides
https://openstax.org/books/biology/pages/33-key-terms
negative feedback loop : feedback to a control mechanism that increases or decreases a stimulus instead of maintaining it
https://openstax.org/books/biology/pages/33-key-terms
osteon : subunit of compact bone
https://openstax.org/books/biology/pages/33-key-terms
positive feedback loop : feedback to a control mechanism that continues the direction of a stimulus
https://openstax.org/books/biology/pages/33-key-terms
pseudostratified : layer of epithelia that appears multilayered, but is a simple covering
https://openstax.org/books/biology/pages/33-key-terms
sagittal plane : plane cutting through an animal separating the individual into right and left sides
https://openstax.org/books/biology/pages/33-key-terms
set point : midpoint or target point in homeostasis
https://openstax.org/books/biology/pages/33-key-terms
simple epithelia : single layer of epithelial cells
https://openstax.org/books/biology/pages/33-key-terms
squamous epithelia : type of epithelia made of flat cells, specialized in aiding diffusion or preventing abrasion
https://openstax.org/books/biology/pages/33-key-terms
standard metabolic rate (SMR) : metabolic rate at rest in ectothermic animals
https://openstax.org/books/biology/pages/33-key-terms
stratified epithelia : multiple layers of epithelial cells
https://openstax.org/books/biology/pages/33-key-terms
thermoregulation : regulation of body temperature
https://openstax.org/books/biology/pages/33-key-terms
torpor : decrease in activity and metabolism that allows an animal to survive adverse conditions
https://openstax.org/books/biology/pages/33-key-terms
trabecula : tiny plate that makes up spongy bone and gives it strength
https://openstax.org/books/biology/pages/33-key-terms
transitional epithelia : epithelia that can transition for appearing multilayered to simple; also called uroepithelial
https://openstax.org/books/biology/pages/33-key-terms
transverse (horizontal) plane : plane cutting through an animal separating the individual into upper and lower portions
https://openstax.org/books/biology/pages/33-key-terms
ventral cavity : body cavity on the anterior or front portion of an animal that includes the thoracic cavities and the abdominopelvic cavities
https://openstax.org/books/biology/pages/33-key-terms
Different animals have evolved different types of digestive systems specialized to meet their dietary needs. Humans and many other animals have monogastric digestive systems with a single-chambered stomach. Birds have evolved a digestive system that includes a gizzard where the food is crushed into smaller pieces. This...
https://openstax.org/books/biology/pages/34-chapter-summary
Many organs work together to digest food and absorb nutrients. The mouth is the point of ingestion and the location where both mechanical and chemical breakdown of food begins. Saliva contains an enzyme called amylase that breaks down carbohydrates. The food bolus travels through the esophagus by peristaltic movements ...
https://openstax.org/books/biology/pages/34-chapter-summary
Animal diet should be balanced and meet the needs of the body. Carbohydrates, proteins, and fats are the primary components of food. Some essential nutrients are required for cellular function but cannot be produced by the animal body. These include vitamins, minerals, some fatty acids, and some amino acids. Food intak...
https://openstax.org/books/biology/pages/34-chapter-summary
Digestion begins with ingestion, where the food is taken in the mouth. Digestion and absorption take place in a series of steps with special enzymes playing important roles in digesting carbohydrates, proteins, and lipids. Elimination describes removal of undigested food contents and waste products from the body. While...
https://openstax.org/books/biology/pages/34-chapter-summary
The brain and the endocrine system control digestive processes. The brain controls the responses of hunger and satiety. The endocrine system controls the release of hormones and enzymes required for digestion of food in the digestive tract.
https://openstax.org/books/biology/pages/34-chapter-summary
alimentary canal : tubular digestive system with a mouth and anus
https://openstax.org/books/biology/pages/34-key-terms
aminopeptidase : protease that breaks down peptides to single amino acids; secreted by the brush border of small intestine
https://openstax.org/books/biology/pages/34-key-terms
anus : exit point for waste material
https://openstax.org/books/biology/pages/34-key-terms
bile : digestive juice produced by the liver; important for digestion of lipids
https://openstax.org/books/biology/pages/34-key-terms
bolus : mass of food resulting from chewing action and wetting by saliva
https://openstax.org/books/biology/pages/34-key-terms
carboxypeptidase : protease that breaks down peptides to single amino acids; secreted by the brush border of the small intestine
https://openstax.org/books/biology/pages/34-key-terms
carnivore : animal that consumes animal flesh
https://openstax.org/books/biology/pages/34-key-terms
cephalic phase : first phase of digestion, controlled by the neural response to the stimulus provided by food
https://openstax.org/books/biology/pages/34-key-terms
cholecystokinin : hormone that stimulates the contraction of the gallbladder to release bile
https://openstax.org/books/biology/pages/34-key-terms
chylomicron : small lipid globule
https://openstax.org/books/biology/pages/34-key-terms
chyme : mixture of partially digested food and stomach juices
https://openstax.org/books/biology/pages/34-key-terms
chymotrypsin : pancreatic protease
https://openstax.org/books/biology/pages/34-key-terms
digestion : mechanical and chemical break down of food into small organic fragments
https://openstax.org/books/biology/pages/34-key-terms
dipeptidase : protease that breaks down peptides to single amino acids; secreted by the brush border of small intestine
https://openstax.org/books/biology/pages/34-key-terms
duodenum : first part of the small intestine where a large part of digestion of carbohydrates and fats occurs
https://openstax.org/books/biology/pages/34-key-terms
elastase : pancreatic protease
https://openstax.org/books/biology/pages/34-key-terms
endocrine system : system that controls the response of the various glands in the body and the release of hormones at the appropriate times
https://openstax.org/books/biology/pages/34-key-terms
esophagus : tubular organ that connects the mouth to the stomach
https://openstax.org/books/biology/pages/34-key-terms
essential nutrient : nutrient that cannot be synthesized by the body; it must be obtained from food
https://openstax.org/books/biology/pages/34-key-terms
gallbladder : organ that stores and concentrates bile
https://openstax.org/books/biology/pages/34-key-terms
gastric inhibitory peptide : hormone secreted by the small intestine in the presence of fatty acids and sugars; it also inhibits acid production and peristalsis in order to slow down the rate at which food enters the small intestine
https://openstax.org/books/biology/pages/34-key-terms
gastric phase : digestive phase beginning once food enters the stomach; gastric acids and enzymes process the ingested materials
https://openstax.org/books/biology/pages/34-key-terms
gastrin : hormone which stimulates hydrochloric acid secretion in the stomach
https://openstax.org/books/biology/pages/34-key-terms
gastrovascular cavity : digestive system consisting of a single opening
https://openstax.org/books/biology/pages/34-key-terms
gizzard : muscular organ that grinds food
https://openstax.org/books/biology/pages/34-key-terms
herbivore : animal that consumes strictly plant diet
https://openstax.org/books/biology/pages/34-key-terms
ileum : last part of the small intestine; connects the small intestine to the large intestine; important for absorption of B-12
https://openstax.org/books/biology/pages/34-key-terms
ingestion : act of taking in food
https://openstax.org/books/biology/pages/34-key-terms
intestinal phase : third digestive phase; begins when chyme enters the small intestine triggering digestive secretions and controlling the rate of gastric emptying
https://openstax.org/books/biology/pages/34-key-terms
jejunum : second part of the small intestine
https://openstax.org/books/biology/pages/34-key-terms
lactase : enzyme that breaks down lactose into glucose and galactose
https://openstax.org/books/biology/pages/34-key-terms
large intestine : digestive system organ that reabsorbs water from undigested material and processes waste matter
https://openstax.org/books/biology/pages/34-key-terms
lipase : enzyme that chemically breaks down lipids
https://openstax.org/books/biology/pages/34-key-terms
liver : organ that produces bile for digestion and processes vitamins and lipids
https://openstax.org/books/biology/pages/34-key-terms
maltase : enzyme that breaks down maltose into glucose
https://openstax.org/books/biology/pages/34-key-terms
mineral : inorganic, elemental molecule that carries out important roles in the body
https://openstax.org/books/biology/pages/34-key-terms
monogastric : digestive system that consists of a single-chambered stomach
https://openstax.org/books/biology/pages/34-key-terms
omnivore : animal that consumes both plants and animals
https://openstax.org/books/biology/pages/34-key-terms
pancreas : gland that secretes digestive juices
https://openstax.org/books/biology/pages/34-key-terms
pepsin : enzyme found in the stomach whose main role is protein digestion
https://openstax.org/books/biology/pages/34-key-terms
pepsinogen : inactive form of pepsin
https://openstax.org/books/biology/pages/34-key-terms
peristalsis : wave-like movements of muscle tissue
https://openstax.org/books/biology/pages/34-key-terms
proventriculus : glandular part of a bird’s stomach
https://openstax.org/books/biology/pages/34-key-terms
rectum : area of the body where feces is stored until elimination
https://openstax.org/books/biology/pages/34-key-terms
roughage : component of food that is low in energy and high in fiber
https://openstax.org/books/biology/pages/34-key-terms
ruminant : animal with a stomach divided into four compartments
https://openstax.org/books/biology/pages/34-key-terms
salivary amylase : enzyme found in saliva, which converts carbohydrates to maltose
https://openstax.org/books/biology/pages/34-key-terms
secretin : hormone which stimulates sodium bicarbonate secretion in the small intestine
https://openstax.org/books/biology/pages/34-key-terms
small intestine : organ where digestion of protein, fats, and carbohydrates is completed
https://openstax.org/books/biology/pages/34-key-terms
somatostatin : hormone released to stop acid secretion when the stomach is empty
https://openstax.org/books/biology/pages/34-key-terms