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through the root hairs. The salts are in the form of electrically charged |
ions. Sodium chloride (NaCl) is in the form of Na+ and Cl-, and Magnesium |
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Sulphate (MgSO4) occurs as Mg2+ and SO42-. But, they are not absorbed |
into the root hairs by the simple process of diffusion, but it involves the |
use of energy by the cytoplasm which will be discussed in later classes. |
Once ions are absorbed, the ions travel along with water in the xylem vessels |
and pass to the growing points of the plants where they are used for growth |
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purpose. They may also pass laterally from xylem to phloem. Thus, mineral |
salts are one of the natural factors in plant growth phenomena. |
Transport of materials in plants |
Food such as sugar is synthesised in the green parts of plants, mainly |
the leaves, but this food has to be transported to all the living cells, |
especially to actively growing cells and the cells which stores food. |
Free distribution by T.S. Government 2019-20 67 |
The veins of a leaf consist of xylem and phloem, |
proboscis |
and these tissues are continuous with the stem. The |
following experiments provide evidence that food is |
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A |
transported in the phloem cells. |
aphid |
Phloem sieve tubes are extremely small and the |
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AN |
analysis of their contents is not easy. Biologists |
studied about food transportation in plants with the |
help of aphids (greenfly). When you see aphids |
phloem clustering round the young stems of plants as they |
xylem |
feed on the plant juices. To obtain this juice an aphid |
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NG |
bark |
pith pierces the plant tissues with its long needle like organ |
“proboscis”. It can be shown when a feeding aphid is |
fig-19: Aphid extracting food |
material from plant killed and the stem carefully sectioned, the proboscis |
only penetrates upto a phloem sieve tube. This |
proboscis also provides a ready-made means of obtaining the juice for |
LA |
analysis! The experiment can be done in this way. An aphid is killed while |
in the act of feeding and the body is then carefully cut away, leaving the |
hollow proboscis still inserted into the phloem. It is found that because |
the contents of the phloem sieve tubes are under slight pressure the fluid |
slowly exudes from the cut end of the proboscis in the form of drops; |
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these drops are then collected and analysed. The fluid is found to contain |
sugars and amino acids. |
Not surprisingly, aphids absorb so much sugar from the phloem that |
they cannot assimilate all of it and it excretes out of the body as a sticky |
syrup called honey dew. Leaves which have been attacked by aphids often |
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feel sticky as a result of honey dew. |
You may notice that sometimes barks of the |
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tree damaged more than a half, even then the tree |
some growth is alive. How is this possible? |
roots Further experiments to illustrate the |
conduction of sugars by the phloem have been |
no growth |
done by removing a ring of bark from a shoot to |
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expose the wood. Remove all tissues from the |
fig-20: Removing ring of bark center outwards, including the phloem. After a |
(Ringing experiment) few days, when the tissues above and below the |
ring were analyzed it was shown that food had accumulated above the ring, |
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