video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | add wine and the clams to the shallots | 121 | 6 | 8 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=6 |
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | cut off the top of the bread and scoop out the inside of the bread | 121 | 7 | 19 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=7 |
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | remove the meat from the clam shells | 121 | 8 | 6 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=8 |
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | strain the clam broth and add to the soup | 121 | 9 | 10 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=9 |
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | add the clams to the soup | 121 | 10 | 5 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=10 |
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | add the bacon and pepper to the soup | 121 | 11 | 10 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=11 |
./youcook2/data//raw_videos/training/121/9A5eJ7r6yBo.mkv | pour the soup into the bread bowl | 121 | 12 | 8 | 224 | 398 | 3 | raw_videos/training/121/9A5eJ7r6yBo.mkv#row=12 |
./youcook2/data//raw_videos/training/121/HcheHWBXjr4.mkv | add butter and garlic to a pan and stir | 121 | 0 | 31 | 224 | 298 | 3 | raw_videos/training/121/HcheHWBXjr4.mkv#row=0 |
./youcook2/data//raw_videos/training/121/HcheHWBXjr4.mkv | add onion celery thyme pepper and a bay leaf and stir | 121 | 1 | 66 | 224 | 298 | 3 | raw_videos/training/121/HcheHWBXjr4.mkv#row=1 |
./youcook2/data//raw_videos/training/121/HcheHWBXjr4.mkv | add flour and stir | 121 | 2 | 33 | 224 | 298 | 3 | raw_videos/training/121/HcheHWBXjr4.mkv#row=2 |
./youcook2/data//raw_videos/training/121/HcheHWBXjr4.mkv | add clam water and stir | 121 | 3 | 32 | 224 | 298 | 3 | raw_videos/training/121/HcheHWBXjr4.mkv#row=3 |
./youcook2/data//raw_videos/training/121/HcheHWBXjr4.mkv | add clams potatos and cream and stir | 121 | 4 | 42 | 224 | 298 | 3 | raw_videos/training/121/HcheHWBXjr4.mkv#row=4 |
./youcook2/data//raw_videos/training/423/4AIahLZfNq4.mkv | add onion chilis garlic and lemon grass to the food processor | 423 | 0 | 29 | 224 | 398 | 3 | raw_videos/training/423/4AIahLZfNq4.mkv#row=0 |
./youcook2/data//raw_videos/training/423/4AIahLZfNq4.mkv | add shrimp paste cloves tumeric and curry powder to the food processor | 423 | 1 | 26 | 224 | 398 | 3 | raw_videos/training/423/4AIahLZfNq4.mkv#row=1 |
./youcook2/data//raw_videos/training/423/4AIahLZfNq4.mkv | add oil to the food processor while blending | 423 | 2 | 49 | 224 | 398 | 3 | raw_videos/training/423/4AIahLZfNq4.mkv#row=2 |
./youcook2/data//raw_videos/training/423/4AIahLZfNq4.mkv | blend the ingredients in the food processor | 423 | 3 | 28 | 224 | 398 | 3 | raw_videos/training/423/4AIahLZfNq4.mkv#row=3 |
./youcook2/data//raw_videos/training/423/4AIahLZfNq4.mkv | stir the curry paste | 423 | 4 | 12 | 224 | 398 | 3 | raw_videos/training/423/4AIahLZfNq4.mkv#row=4 |
./youcook2/data//raw_videos/training/423/e-GfjjZMabA.mp4 | place chillies ginger onion garlic and tumeric in a food processor and blend them | 423 | 0 | 24 | 224 | 396 | 3 | raw_videos/training/423/e-GfjjZMabA.mp4#row=0 |
./youcook2/data//raw_videos/training/423/e-GfjjZMabA.mp4 | cook the paste with some olive oil in a pan | 423 | 1 | 36 | 224 | 396 | 3 | raw_videos/training/423/e-GfjjZMabA.mp4#row=1 |
./youcook2/data//raw_videos/training/423/e-GfjjZMabA.mp4 | add chicken stock coconut milk tofu prawns and squids | 423 | 2 | 4 | 224 | 396 | 3 | raw_videos/training/423/e-GfjjZMabA.mp4#row=2 |
./youcook2/data//raw_videos/training/423/e-GfjjZMabA.mp4 | place noodles in a bowl | 423 | 3 | 8 | 224 | 396 | 3 | raw_videos/training/423/e-GfjjZMabA.mp4#row=3 |
./youcook2/data//raw_videos/training/423/e-GfjjZMabA.mp4 | pour the soup on the noodles | 423 | 4 | 2 | 224 | 396 | 3 | raw_videos/training/423/e-GfjjZMabA.mp4#row=4 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | coat the chicken with salt pepper and hot spice | 423 | 0 | 18 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=0 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | fry the chicken on a pan | 423 | 1 | 2 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=1 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | cut the squash | 423 | 2 | 3 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=2 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | boil a pot of water | 423 | 3 | 2 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=3 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | add a chicken stock cube in | 423 | 4 | 4 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=4 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | grate the squash in a blender and add to the water | 423 | 5 | 3 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=5 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | blend red chili ginger coriander and spring onion in the blender | 423 | 6 | 9 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=6 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | add soy sauce peanut butter sesame oil garlic fish sauce and turmeric to the blender | 423 | 7 | 19 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=7 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | blend everything and add to the water | 423 | 8 | 8 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=8 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | add rice noodles to the pot | 423 | 9 | 7 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=9 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | cut two bunches of asparagus and add to the pot | 423 | 10 | 8 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=10 |
./youcook2/data//raw_videos/training/423/KAQ6pA9r4wk.mkv | season the chicken with honey sesame seeds and lime juice | 423 | 11 | 9 | 224 | 398 | 3 | raw_videos/training/423/KAQ6pA9r4wk.mkv#row=11 |
./youcook2/data//raw_videos/training/423/U1eHoriT_aI.mkv | add chicken to a pan of boiling chicken stock | 423 | 0 | 9 | 224 | 398 | 3 | raw_videos/training/423/U1eHoriT_aI.mkv#row=0 |
./youcook2/data//raw_videos/training/423/U1eHoriT_aI.mkv | add the thai red curry paste to the pan | 423 | 1 | 8 | 224 | 398 | 3 | raw_videos/training/423/U1eHoriT_aI.mkv#row=1 |
./youcook2/data//raw_videos/training/423/U1eHoriT_aI.mkv | add the rest of the chicken stock and coconut milk to the pan | 423 | 2 | 11 | 224 | 398 | 3 | raw_videos/training/423/U1eHoriT_aI.mkv#row=2 |
./youcook2/data//raw_videos/training/423/U1eHoriT_aI.mkv | add vermicelli noodles to a pot of boiling water | 423 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/423/U1eHoriT_aI.mkv#row=3 |
./youcook2/data//raw_videos/training/423/U1eHoriT_aI.mkv | garnish the soup with bean sprouts green onion mint and lime juice | 423 | 4 | 9 | 224 | 398 | 3 | raw_videos/training/423/U1eHoriT_aI.mkv#row=4 |
./youcook2/data//raw_videos/training/423/ukfCQQpZ0k4.mp4 | add oil to a deep frying pan add the onions and laksa sauce and stir | 423 | 0 | 13 | 224 | 298 | 3 | raw_videos/training/423/ukfCQQpZ0k4.mp4#row=0 |
./youcook2/data//raw_videos/training/423/ukfCQQpZ0k4.mp4 | add the prawns and cook | 423 | 1 | 14 | 224 | 298 | 3 | raw_videos/training/423/ukfCQQpZ0k4.mp4#row=1 |
./youcook2/data//raw_videos/training/423/ukfCQQpZ0k4.mp4 | add coconut milk and chopped capsicum | 423 | 2 | 11 | 224 | 298 | 3 | raw_videos/training/423/ukfCQQpZ0k4.mp4#row=2 |
./youcook2/data//raw_videos/training/423/ukfCQQpZ0k4.mp4 | put noodles in a bowl with boiling water and seperate the noodles | 423 | 3 | 22 | 224 | 298 | 3 | raw_videos/training/423/ukfCQQpZ0k4.mp4#row=3 |
./youcook2/data//raw_videos/training/423/ukfCQQpZ0k4.mp4 | pour the prawn curry over noodles until it covers the bowl | 423 | 4 | 11 | 224 | 298 | 3 | raw_videos/training/423/ukfCQQpZ0k4.mp4#row=4 |
./youcook2/data//raw_videos/training/423/Epl4sPuetO0.mkv | add meat and spice packet to a pan | 423 | 0 | 13 | 224 | 398 | 3 | raw_videos/training/423/Epl4sPuetO0.mkv#row=0 |
./youcook2/data//raw_videos/training/423/Epl4sPuetO0.mkv | stir the meat | 423 | 1 | 1 | 224 | 398 | 3 | raw_videos/training/423/Epl4sPuetO0.mkv#row=1 |
./youcook2/data//raw_videos/training/423/Epl4sPuetO0.mkv | add coconut milk | 423 | 2 | 4 | 224 | 398 | 3 | raw_videos/training/423/Epl4sPuetO0.mkv#row=2 |
./youcook2/data//raw_videos/training/423/Epl4sPuetO0.mkv | cook noodles in a pot | 423 | 3 | 8 | 224 | 398 | 3 | raw_videos/training/423/Epl4sPuetO0.mkv#row=3 |
./youcook2/data//raw_videos/training/423/Epl4sPuetO0.mkv | place cooked noodles in a bowl and pour liquid from meat on top | 423 | 4 | 3 | 224 | 398 | 3 | raw_videos/training/423/Epl4sPuetO0.mkv#row=4 |
./youcook2/data//raw_videos/training/423/Epl4sPuetO0.mkv | top with meat and bean sprouts | 423 | 5 | 2 | 224 | 398 | 3 | raw_videos/training/423/Epl4sPuetO0.mkv#row=5 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | add shallots garlic cloves and macadamia nuts to a blender | 423 | 0 | 7 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=0 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | blend into a very fine paste | 423 | 1 | 7 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=1 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | add brown sugar and salt | 423 | 2 | 5 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=2 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | pour in a liter of water | 423 | 3 | 4 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=3 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | add sugar to the pot | 423 | 4 | 9 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=4 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | strain the contents of the pot and boil again | 423 | 5 | 7 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=5 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | put the prawns in | 423 | 6 | 2 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=6 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | add rice noodles and cooked chicken to a bowl | 423 | 7 | 11 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=7 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | add bean sprouts to the bowl | 423 | 8 | 2 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=8 |
./youcook2/data//raw_videos/training/423/Avx4fwzRYX4.mp4 | pour the prawn soup over the ingredients in the bowl | 423 | 9 | 6 | 224 | 395 | 3 | raw_videos/training/423/Avx4fwzRYX4.mp4#row=9 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | heat oil and seafood to a pan | 423 | 0 | 16 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=0 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | add onions and laska paste to the wok | 423 | 1 | 15 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=1 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | add coconut milk and water to the wok | 423 | 2 | 13 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=2 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | add carrots broccoli and tofu to the soup | 423 | 3 | 18 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=3 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | add noodles to a bowl | 423 | 4 | 10 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=4 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | add seafood vegetables and soup to the bowl | 423 | 5 | 16 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=5 |
./youcook2/data//raw_videos/training/423/1MOHn-ARnD4.mp4 | sprinkle green onions and fried shallots on top | 423 | 6 | 12 | 224 | 398 | 3 | raw_videos/training/423/1MOHn-ARnD4.mp4#row=6 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | cut some ginger garlic and red chili | 423 | 0 | 15 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=0 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | add some oil and fish sauce and blend them in a blender | 423 | 1 | 22 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=1 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | marinate the shrimp with the paste | 423 | 2 | 11 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=2 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | fry some paste in a pan with oil | 423 | 3 | 12 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=3 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | add a little curry powder a chicken stock cube and water | 423 | 4 | 10 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=4 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | put some washed mussels in the pan and cover to cook | 423 | 5 | 23 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=5 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | add rice noodles sprouts chopped nuts coriander and lemon juice to the pan | 423 | 6 | 27 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=6 |
./youcook2/data//raw_videos/training/423/lYiKwaclCZQ.mp4 | serve with some baked marinated shrimp and boiled eggs | 423 | 7 | 24 | 224 | 398 | 3 | raw_videos/training/423/lYiKwaclCZQ.mp4#row=7 |
./youcook2/data//raw_videos/training/321/ISdbVLH2jO8.mkv | place the chicken in the bag of flour | 321 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/321/ISdbVLH2jO8.mkv#row=0 |
./youcook2/data//raw_videos/training/321/ISdbVLH2jO8.mkv | place the chicken in the pot | 321 | 1 | 7 | 224 | 398 | 3 | raw_videos/training/321/ISdbVLH2jO8.mkv#row=1 |
./youcook2/data//raw_videos/training/321/ISdbVLH2jO8.mkv | add the seasoning mix and the tso sauce to the pot | 321 | 2 | 6 | 224 | 398 | 3 | raw_videos/training/321/ISdbVLH2jO8.mkv#row=2 |
./youcook2/data//raw_videos/training/321/ISdbVLH2jO8.mkv | add the canned vegetables to the pot | 321 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/321/ISdbVLH2jO8.mkv#row=3 |
./youcook2/data//raw_videos/training/321/ISdbVLH2jO8.mkv | place the chicken on the rice | 321 | 4 | 6 | 224 | 398 | 3 | raw_videos/training/321/ISdbVLH2jO8.mkv#row=4 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | cover the pieces of chicken in flour egg and breadcrumbs | 321 | 0 | 14 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=0 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | place the chicken on a baking sheet covered in foil and spray with cooking oil | 321 | 1 | 10 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=1 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | place the chicken in the oven for twenty minutes | 321 | 2 | 6 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=2 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | add soy sauce apricot jam hoisin sauce balsamic vinegar cornstarch and water in a bowl and mix well | 321 | 3 | 17 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=3 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | add sesame oil minced garlic and red pepper into a hot pan | 321 | 4 | 10 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=4 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | pour the sauce to the pan | 321 | 5 | 9 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=5 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | add the chicken to the pan and mix | 321 | 6 | 24 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=6 |
./youcook2/data//raw_videos/training/321/E_0tikIOFIc.mp4 | place the chicken on a serving plate and garnish with green onion | 321 | 7 | 13 | 224 | 398 | 3 | raw_videos/training/321/E_0tikIOFIc.mp4#row=7 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | crush the cereal into crumbs | 321 | 0 | 9 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=0 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | crack and beat the eggs | 321 | 1 | 5 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=1 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | coat the chicken in the flour egg and crumbs | 321 | 2 | 14 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=2 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | spray the chicken with cooking spray | 321 | 3 | 4 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=3 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | bake the chicken in the oven | 321 | 4 | 10 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=4 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | mix soy sauce vinegar hoisin sauce jam cornstarch and water | 321 | 5 | 34 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=5 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | add oil pepper flakes garlic and ginger to a pan | 321 | 6 | 17 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=6 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | pour the sauce into the pan | 321 | 7 | 7 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=7 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | toss the chicken in the sauce | 321 | 8 | 12 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=8 |
./youcook2/data//raw_videos/training/321/SVihYubF078.mp4 | sprinkle sesame seeds and green onions on the chicken | 321 | 9 | 5 | 224 | 398 | 3 | raw_videos/training/321/SVihYubF078.mp4#row=9 |
./youcook2/data//raw_videos/training/321/ZFCc4B5Jj_4.mp4 | mix corn starch soy sauce and 2 eggs in a bowl and whisk them all to make thick batter | 321 | 0 | 24 | 224 | 398 | 3 | raw_videos/training/321/ZFCc4B5Jj_4.mp4#row=0 |
./youcook2/data//raw_videos/training/321/ZFCc4B5Jj_4.mp4 | take 3 lbs of chicken breast cut into bite size pieces dip them in the batter to coat | 321 | 1 | 7 | 224 | 398 | 3 | raw_videos/training/321/ZFCc4B5Jj_4.mp4#row=1 |
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