video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | heat some cooking oil in a pan | 412 | 0 | 9 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=0 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | add an egg and chicken breast and stir | 412 | 1 | 36 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=1 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | add the shrimp and stir fry | 412 | 2 | 28 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=2 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | add steamed rice chopped onion and pineapple | 412 | 3 | 8 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=3 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | add curry powder peeled carrots and beans | 412 | 4 | 18 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=4 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | stir the rice | 412 | 5 | 22 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=5 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | add some cooking sauce and stir | 412 | 6 | 19 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=6 |
./youcook2/data//raw_videos/training/412/KUL6f9Q5ER4.mkv | add raisin cashew nuts and stir | 412 | 7 | 18 | 224 | 398 | 3 | raw_videos/training/412/KUL6f9Q5ER4.mkv#row=7 |
./youcook2/data//raw_videos/training/412/_HYoidFnb5w.mkv | add oil and an egg to a hot wok and stir | 412 | 0 | 25 | 224 | 398 | 3 | raw_videos/training/412/_HYoidFnb5w.mkv#row=0 |
./youcook2/data//raw_videos/training/412/_HYoidFnb5w.mkv | when the egg is cooked add shrimp and stir | 412 | 1 | 23 | 224 | 398 | 3 | raw_videos/training/412/_HYoidFnb5w.mkv#row=1 |
./youcook2/data//raw_videos/training/412/_HYoidFnb5w.mkv | when the shrimp turns pink add rice and stir | 412 | 2 | 21 | 224 | 398 | 3 | raw_videos/training/412/_HYoidFnb5w.mkv#row=2 |
./youcook2/data//raw_videos/training/412/_HYoidFnb5w.mkv | add onions pea carrots tomato cooking sauce and stir | 412 | 3 | 26 | 224 | 398 | 3 | raw_videos/training/412/_HYoidFnb5w.mkv#row=3 |
./youcook2/data//raw_videos/training/412/_HYoidFnb5w.mkv | add green onions and stir | 412 | 4 | 10 | 224 | 398 | 3 | raw_videos/training/412/_HYoidFnb5w.mkv#row=4 |
./youcook2/data//raw_videos/training/412/YgFwFoqglKc.mp4 | combine the chicken cornstarch sugar soy sauce grape seed oil and water and mix together | 412 | 0 | 39 | 224 | 298 | 3 | raw_videos/training/412/YgFwFoqglKc.mp4#row=0 |
./youcook2/data//raw_videos/training/412/YgFwFoqglKc.mp4 | add grapeseed oil to a pan and scramble an egg | 412 | 1 | 30 | 224 | 298 | 3 | raw_videos/training/412/YgFwFoqglKc.mp4#row=1 |
./youcook2/data//raw_videos/training/412/YgFwFoqglKc.mp4 | add oil and cook chicken in the pan | 412 | 2 | 25 | 224 | 298 | 3 | raw_videos/training/412/YgFwFoqglKc.mp4#row=2 |
./youcook2/data//raw_videos/training/412/YgFwFoqglKc.mp4 | add grapeseed oil cooked rice and vegetables to the wok and stir | 412 | 3 | 41 | 224 | 298 | 3 | raw_videos/training/412/YgFwFoqglKc.mp4#row=3 |
./youcook2/data//raw_videos/training/412/YgFwFoqglKc.mp4 | add the cooked chicken salt sugar black pepper soy sauce and fish sauce and mix all together | 412 | 4 | 84 | 224 | 298 | 3 | raw_videos/training/412/YgFwFoqglKc.mp4#row=4 |
./youcook2/data//raw_videos/training/412/YgFwFoqglKc.mp4 | add the eggs bean sprouts and chopped scallions toss everything well and serve | 412 | 5 | 57 | 224 | 298 | 3 | raw_videos/training/412/YgFwFoqglKc.mp4#row=5 |
./youcook2/data//raw_videos/training/412/dl4NvSA3hRI.webm | crush the garlic and pepers | 412 | 0 | 53 | 224 | 298 | 3 | raw_videos/training/412/dl4NvSA3hRI.webm#row=0 |
./youcook2/data//raw_videos/training/412/dl4NvSA3hRI.webm | heat up oil in a wok | 412 | 1 | 20 | 224 | 298 | 3 | raw_videos/training/412/dl4NvSA3hRI.webm#row=1 |
./youcook2/data//raw_videos/training/412/dl4NvSA3hRI.webm | add the garlic and the chicken to the wok | 412 | 2 | 29 | 224 | 298 | 3 | raw_videos/training/412/dl4NvSA3hRI.webm#row=2 |
./youcook2/data//raw_videos/training/412/dl4NvSA3hRI.webm | add oyster sauce sugar and fish sauce to the wok | 412 | 3 | 30 | 224 | 298 | 3 | raw_videos/training/412/dl4NvSA3hRI.webm#row=3 |
./youcook2/data//raw_videos/training/412/dl4NvSA3hRI.webm | add rice to the wok and stir | 412 | 4 | 19 | 224 | 298 | 3 | raw_videos/training/412/dl4NvSA3hRI.webm#row=4 |
./youcook2/data//raw_videos/training/412/dl4NvSA3hRI.webm | add bell pepper and basal to the wok | 412 | 5 | 26 | 224 | 298 | 3 | raw_videos/training/412/dl4NvSA3hRI.webm#row=5 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | put some sesame oil on the hand gloves | 307 | 0 | 8 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=0 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | take the nori sheets and spread cooked rice uniformly on the nori sheet and cover all the edges | 307 | 1 | 18 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=1 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | sprinkle toasted sesame seeds on the rice | 307 | 2 | 9 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=2 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | take the rolling mats and place the nori sheet on the mat with rice facing down | 307 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=3 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | place the crab meat sticks on the nori sheet | 307 | 4 | 24 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=4 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | add some cucumber and avocado along with the meat | 307 | 5 | 15 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=5 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | roll the nori sheet using the rolling mat | 307 | 6 | 37 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=6 |
./youcook2/data//raw_videos/training/307/XZIiNz19HWA.mp4 | cut the roll into equal pieces and serve | 307 | 7 | 14 | 224 | 398 | 3 | raw_videos/training/307/XZIiNz19HWA.mp4#row=7 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | wrap the bamboo mat with the wrapping paper | 307 | 0 | 18 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=0 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | peel the cucumber scoop off the seeds and cut the cucumber into strips | 307 | 1 | 13 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=1 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | cut the avocado into slices | 307 | 2 | 26 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=2 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | put some sushi rice on the top of nori | 307 | 3 | 14 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=3 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | spread and pat the rice across the nori and sprinkle sesame seeds | 307 | 4 | 19 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=4 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | flip the nori sheet on the bamboo mat and add strip of crab cucumber and avocado on the top | 307 | 5 | 21 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=5 |
./youcook2/data//raw_videos/training/307/Nz9EAqTBrNw.mkv | roll the nori sheet and cut the roll in equal pieces | 307 | 6 | 43 | 224 | 298 | 3 | raw_videos/training/307/Nz9EAqTBrNw.mkv#row=6 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | wash the rice until the water is clear | 307 | 0 | 26 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=0 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | add a cup of water to the rice and cook on the stove | 307 | 1 | 23 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=1 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | mix salt sugar and rice vinegar together | 307 | 2 | 28 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=2 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | fold in the vinegar mixture with the rice | 307 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=3 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | put the rice into a container and cool | 307 | 4 | 19 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=4 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | chop up tofu avocado and cucumber into slices | 307 | 5 | 21 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=5 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | tear the nori in half and lay down rough side up | 307 | 6 | 7 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=6 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | spread rice and sesame seeds onto the nori and press down | 307 | 7 | 22 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=7 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | flip the nori over | 307 | 8 | 3 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=8 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | lay the fillings down evenly in a line | 307 | 9 | 5 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=9 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | roll with the mat and squeeze | 307 | 10 | 24 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=10 |
./youcook2/data//raw_videos/training/307/BYoZz07Y_CY.mp4 | cut the sushi roll into pieces | 307 | 11 | 23 | 224 | 398 | 3 | raw_videos/training/307/BYoZz07Y_CY.mp4#row=11 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | take two cups of rice and add 3 lids of rice vinegar and mix it | 307 | 0 | 41 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=0 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | take shredded crab meat and add some mayonnaise and mix it well | 307 | 1 | 19 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=1 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | take rice mix and spread it on seaweed | 307 | 2 | 31 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=2 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | lay the crab meat on the bottom section of the roll also lay avocado on top of it | 307 | 3 | 22 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=3 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | sprinkle some sesame seeds inside | 307 | 4 | 3 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=4 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | take the bottom and roll it tightly to seal the edges and roll it | 307 | 5 | 41 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=5 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | for inside out roll spread rice mix on seaweed and turn it over | 307 | 6 | 14 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=6 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | lay crab meat on the bottom of the other side place avocados and roll it tightly | 307 | 7 | 22 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=7 |
./youcook2/data//raw_videos/training/307/GrCrG-EMr8g.mkv | sprinkle sesame seeds on the roll | 307 | 8 | 10 | 224 | 298 | 3 | raw_videos/training/307/GrCrG-EMr8g.mkv#row=8 |
./youcook2/data//raw_videos/training/307/TshGvn_QG_g.mkv | add rice to the seaweed | 307 | 0 | 10 | 224 | 398 | 3 | raw_videos/training/307/TshGvn_QG_g.mkv#row=0 |
./youcook2/data//raw_videos/training/307/TshGvn_QG_g.mkv | add avocado and cucumber to the rice | 307 | 1 | 9 | 224 | 398 | 3 | raw_videos/training/307/TshGvn_QG_g.mkv#row=1 |
./youcook2/data//raw_videos/training/307/TshGvn_QG_g.mkv | add crab to the rice | 307 | 2 | 9 | 224 | 398 | 3 | raw_videos/training/307/TshGvn_QG_g.mkv#row=2 |
./youcook2/data//raw_videos/training/307/TshGvn_QG_g.mkv | roll up the seaweed | 307 | 3 | 16 | 224 | 398 | 3 | raw_videos/training/307/TshGvn_QG_g.mkv#row=3 |
./youcook2/data//raw_videos/training/307/TshGvn_QG_g.mkv | cut the roll with a sharp knife | 307 | 4 | 23 | 224 | 398 | 3 | raw_videos/training/307/TshGvn_QG_g.mkv#row=4 |
./youcook2/data//raw_videos/training/307/G-vY8T7pSTM.mkv | press rice down on half a sheet of nori | 307 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/307/G-vY8T7pSTM.mkv#row=0 |
./youcook2/data//raw_videos/training/307/G-vY8T7pSTM.mkv | add toasted sesame seeds or masago | 307 | 1 | 26 | 224 | 398 | 3 | raw_videos/training/307/G-vY8T7pSTM.mkv#row=1 |
./youcook2/data//raw_videos/training/307/G-vY8T7pSTM.mkv | arrange crab in a line | 307 | 2 | 2 | 224 | 398 | 3 | raw_videos/training/307/G-vY8T7pSTM.mkv#row=2 |
./youcook2/data//raw_videos/training/307/G-vY8T7pSTM.mkv | add cucumber and avocado | 307 | 3 | 16 | 224 | 398 | 3 | raw_videos/training/307/G-vY8T7pSTM.mkv#row=3 |
./youcook2/data//raw_videos/training/307/G-vY8T7pSTM.mkv | roll up and press down | 307 | 4 | 18 | 224 | 398 | 3 | raw_videos/training/307/G-vY8T7pSTM.mkv#row=4 |
./youcook2/data//raw_videos/training/307/G-vY8T7pSTM.mkv | cut the roll into eight pieces | 307 | 5 | 9 | 224 | 398 | 3 | raw_videos/training/307/G-vY8T7pSTM.mkv#row=5 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | spread rice onto the nori sheet | 307 | 0 | 19 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=0 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | flip the sheet over | 307 | 1 | 3 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=1 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | place the tofu crab avocado and cucumber on the nori | 307 | 2 | 13 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=2 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | drizzle mayonnaise on top | 307 | 3 | 7 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=3 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | roll the sheet up | 307 | 4 | 14 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=4 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | squeeze the roll | 307 | 5 | 13 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=5 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | add caviar and sesame seeds on top | 307 | 6 | 19 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=6 |
./youcook2/data//raw_videos/training/307/ivCUhv6Cm0Q.mp4 | slice the the roll into pieces | 307 | 7 | 12 | 224 | 395 | 3 | raw_videos/training/307/ivCUhv6Cm0Q.mp4#row=7 |
./youcook2/data//raw_videos/training/307/fIhIyOWIIz0.mp4 | spread sushi rice on a piece of sushi wrapper | 307 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/307/fIhIyOWIIz0.mp4#row=0 |
./youcook2/data//raw_videos/training/307/fIhIyOWIIz0.mp4 | sprinkle with sesame seeds and flip over the sheet | 307 | 1 | 10 | 224 | 398 | 3 | raw_videos/training/307/fIhIyOWIIz0.mp4#row=1 |
./youcook2/data//raw_videos/training/307/fIhIyOWIIz0.mp4 | add crab avocado cumumber and roll it over | 307 | 2 | 18 | 224 | 398 | 3 | raw_videos/training/307/fIhIyOWIIz0.mp4#row=2 |
./youcook2/data//raw_videos/training/307/fIhIyOWIIz0.mp4 | press firmly for the rice to stick | 307 | 3 | 5 | 224 | 398 | 3 | raw_videos/training/307/fIhIyOWIIz0.mp4#row=3 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | spread the rice on the nori and sprinkle seseame seeds on top | 307 | 0 | 18 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=0 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | flip the nori over | 307 | 1 | 15 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=1 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | arrange the avocado and cucumber in a line on the nori | 307 | 2 | 9 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=2 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | spread crab salad onto the middle | 307 | 3 | 22 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=3 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | roll up | 307 | 4 | 27 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=4 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | place plastic wrap on top and squeeze with a rolling mat | 307 | 5 | 31 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=5 |
./youcook2/data//raw_videos/training/307/9vs5PjAzc4c.mp4 | slice the roll into eight pieces | 307 | 6 | 18 | 224 | 397 | 3 | raw_videos/training/307/9vs5PjAzc4c.mp4#row=6 |
./youcook2/data//raw_videos/training/307/kD25U-pM1Qw.mkv | add some vinegar to steamed rice | 307 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/307/kD25U-pM1Qw.mkv#row=0 |
./youcook2/data//raw_videos/training/307/kD25U-pM1Qw.mkv | spread the rice on a piece of seaweed sushi wrapper | 307 | 1 | 25 | 224 | 398 | 3 | raw_videos/training/307/kD25U-pM1Qw.mkv#row=1 |
./youcook2/data//raw_videos/training/307/kD25U-pM1Qw.mkv | season with sesame seeds and flip it over | 307 | 2 | 18 | 224 | 398 | 3 | raw_videos/training/307/kD25U-pM1Qw.mkv#row=2 |
./youcook2/data//raw_videos/training/307/kD25U-pM1Qw.mkv | spread some crab meat mixture cucumber and avocado on it | 307 | 3 | 24 | 224 | 398 | 3 | raw_videos/training/307/kD25U-pM1Qw.mkv#row=3 |
./youcook2/data//raw_videos/training/307/kD25U-pM1Qw.mkv | roll it up and press it firmly | 307 | 4 | 31 | 224 | 398 | 3 | raw_videos/training/307/kD25U-pM1Qw.mkv#row=4 |
./youcook2/data//raw_videos/training/307/kD25U-pM1Qw.mkv | slice the roll | 307 | 5 | 9 | 224 | 398 | 3 | raw_videos/training/307/kD25U-pM1Qw.mkv#row=5 |
./youcook2/data//raw_videos/training/307/rwZZ7d-AOgk.mp4 | cut the piece of nori in half and place on top of the bamboo roller | 307 | 0 | 13 | 224 | 398 | 3 | raw_videos/training/307/rwZZ7d-AOgk.mp4#row=0 |
./youcook2/data//raw_videos/training/307/rwZZ7d-AOgk.mp4 | mix the crab meat and mayonnaise together | 307 | 1 | 22 | 224 | 398 | 3 | raw_videos/training/307/rwZZ7d-AOgk.mp4#row=1 |
./youcook2/data//raw_videos/training/307/rwZZ7d-AOgk.mp4 | spread a ball of rice onto the nori | 307 | 2 | 20 | 224 | 398 | 3 | raw_videos/training/307/rwZZ7d-AOgk.mp4#row=2 |
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