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HowToStep/video_FE_part15/Zsr-t38M2Qs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Stimulates bowels and digestive enzymes\"",
"Chocolate vs. Cacao nibs",
"Roasting the beans",
"Prevents tooth decay.",
"\"Raises energy levels\"",
"Processing and adding ingredients",
"Removing the husk",
"Top 10 Health Benefits of Cacao Nibs",
"\"Fights type 2 diabetes\"",
"\"Controls blood glucose\"",
"Protect cells from oxidation.",
"\"Raise energy levels and reduce fatigue\"",
"\"Naturally lowers blood pressure\"",
"Dispelling a common myth",
"Improves cognitive function.",
"Grinding into a powder"
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"vid": "Zsr-t38M2Qs"
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HowToStep/video_FE_part15/f6z4tKugs08 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mash overripe bananas.",
"Sprinkle cinnamon on top of mashed bananas without mixing it in.",
"In a large bowl, add half a cup of butter, three-quarters of a cup of brown sugar, a half teaspoon of salt, and one teaspoon of vanilla extract. Mix with an electric beater until fluffy.",
"Add flour, baking soda, and baking powder to the mixture.",
"Preheat the oven to start",
"Place batter in paper muffin tray.",
"Scoop batter into muffin tray.",
"Check if done with toothpick.",
"Cover bananas with plastic wrap to prevent browning.",
"Muffins are perfect and",
"Have been cooking for 20-25-30 minutes."
],
"vid": "f6z4tKugs08"
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HowToStep/video_FE_part15/tuVPbsZyICw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Vanilla-flavored and dairy-free\"",
"\"Almond creamy cultured almond yogurt\"",
"See nutritional information - View the",
"Use as a base for a non-dairy yogurt.",
"Get 140 calories, 6 grams of fat, 0.5 grams of saturated fat, 0 cholesterol, 10 milligrams of sodium, 19 grams of carbohydrates, 2 grams of fiber, 13 grams of sugar, and 3 grams of protein per ",
"Look at the nutrition facts.",
"Taste the yogurt - Take a bite of the yogurt.",
"Mention of slightly gritty consistency but not bad.",
"Thinking of adding coconut or vanilla flavor.",
"Liking the taste of almonds.",
"Enjoy the slight almond flavor with a non-unpleasant aftertaste.",
"Additional spoonful of almonds.",
"Second spoonful of almonds.",
"Add toppings such as granola or hemp seeds.",
"Add granola and blueberries - Add toppings to yogurt.",
"Check Whole Foods - Go to Whole Foods to look for other yogurt options."
],
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HowToStep/video_FE_part15/lqKl6E5GSs8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spray water and vinegar to remove dirt.",
"Use a brush to remove dirt from corners.",
"\"Washbasin and big bottles of water.\""
],
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} |
HowToStep/video_FE_part15/HX2tW-Aszdo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Vanilla pod or vanilla bean paste.",
"Cream of tartar.",
"Sugar and water in a saucepan, boiling.",
"Pop in the vanilla.",
"Simmer for 10 minutes.",
"Move to a backburner and let it sit for about an hour.",
"Pop in a candy thermometer.",
"Let it cook until it reaches 100 degrees Celsius.",
"Stir in 1/8 teaspoon of cream of tartar."
],
"vid": "HX2tW-Aszdo"
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HowToStep/video_FE_part15/frCXma1fe8s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take the fragiles (fresh bananas) and put them in the blender. ",
"Blend until the mixture is smooth and consistent. ",
"Add more ice if the Daiquiri becomes too liquid. ",
"Add another piece of ice to achieve the desired consistency. ",
"Pour into glasses.",
"Garnish with additional fresh strawberries. "
],
"vid": "frCXma1fe8s"
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HowToStep/video_FE_part15/hspsV25-tiU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"All real food, seasonal, and whole foods\"",
"\"Cook under two hours a week\"",
"\"Make-ahead lunches for a busy life\"",
"\"Tray for a huge crowd pleaser\"",
"\"Eight full-sized tomatoes\"",
"Use fresh parsley as Italian herb or seasoning option",
"cut off the top of the tomato",
"open up the tomato a little bit more",
"scoop out the seeds",
"scoop out the middle",
"save the seeds in the inside and sprinkle really good",
"Let it simmer on low heat or off completely for 10 minutes",
"Add spinach and cook until almost none detectable",
"Sauté spinach with garlic.",
"Combine sauté spinach with herbs and quinoa.",
"Goat cheese (or Parmesan or feta).",
"Drizzle olive oil.",
"Ready to eat.",
"Place the dough on the oven and cook for 2-3 minutes."
],
"vid": "hspsV25-tiU"
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HowToStep/video_FE_part15/8DXUUksyJTw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Soak chickpeas overnight or for 4-6 hours.",
"Crackle cumin seeds or jeera.",
"Add bay leaves, green chillies, and curry leaves.",
"Saute onions until they develop a slight brown color.",
"Make garlic and ginger paste by blending finely chopped garlic and ginger.",
"Add ginger and garlic paste and saute until the onions develop a nice brown color.",
"Add turmeric powder",
"Chop tomatoes or use canned ones and set aside.",
"Cook tomatoes until mashed (4-5 minutes).",
"Add boiled chickpeas and salt.",
"Mix well with gravy.",
"Add water for consistency.",
"Allow curry to come to a boil.",
"Reduce heat and simmer for 5-10 minutes.",
"Cover the pan.",
"Add crushed kasuri methi or dried fenugreek leaves (optional).",
"Add the crushed kasuri methi",
"Squeeze lemon or lime juice for additional tanginess if tomatoes are not sour enough.",
"Add fresh coriander leaves or cilantro."
],
"vid": "8DXUUksyJTw"
} |
HowToStep/video_FE_part15/vSn2mrlXikE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Worcestershire sauce added.",
"Hot sauce added.",
"Fill glass with ice.",
"Ice added until half full.",
"Pour quarter cup of tomato juice.",
"Add freshly squeezed lemon juice, but don't add all the tomato juice yet.",
"Top with remaining tomato juice. ",
"Garnish with celery stalks and lemon wedge. "
],
"vid": "vSn2mrlXikE"
} |
HowToStep/video_FE_part15/AazH1Hebypo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Download top five fat-burning fruit smoothie recipes for weight loss. ",
"Adapt fruit smoothies to include protein, probiotics, fish oil, and powerful antioxidants.",
"Make excellent choices for meal replacements, post-workout recovery, or dessert.",
"Increase nutritional value with vitamins and minerals.",
"Provide important nutrients.",
"Keep people feeling fuller longer.",
"Ideal option for people looking for a delicious and convenient way to burn fat, build muscle, and",
"Take advantage of free report for limited time."
],
"vid": "AazH1Hebypo"
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HowToStep/video_FE_part15/dBZlBo3xwKE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make a full batch of chocolate truffle recipe.",
"Weigh and assemble blanched almonds and blanched hazelnuts.",
"Process nuts in a food processor until small but not fine.",
"Line springform pan with parchment paper on bottom and sides.",
"Wrap aluminum foil around exterior of springform pan for water seal.",
"Use room temperature eggs.",
"Separate room temperature eggs into two mixing bowls.",
"Place egg yolks in one bowl and whites in the other.",
"Add egg yolks to the chocolate mixture, whisking in one or two at a time.",
"Continue whipping until all yolks have",
"Fold remaining egg whites into chocolate mixture.",
"Add half of egg whites to chocolate mixture.",
"Gently fold remaining egg whites into chocolate mixture.",
"Stir egg whites with chocolate mixture.",
"Put the springform pan back into the water bath and position it in the middle of the oven.",
"Pour the batter into the parchment-lined springform pan.",
"Set the timer for 35-40 minutes.",
"Check the doneness of the cake by inserting a toothpick just off the",
"Allow the cake to cool to room temperature.",
"Make sure the cake is warm.",
"Allow the cake to get to room temperature.",
"Flip the cake.",
"Peel off the parchment.",
"Peel off the bottom parchment.",
"Flip the cake over, using a piece of parchment and a flat plate or another springform pan.",
"Dust the cake with confectionery sweetener.",
"Dust the top of the cake with confectionery sweetener.",
"Top the cake with fresh raspberries, blueberries, and mint leaves for a special occasion, such as Christmas.",
"Cut the cake into fairly thin slices.",
"Have a bonus tasty piece of dessert.",
"Place a decorative serving plate in the center of the cake.",
"Thank the viewer for watching the video"
],
"vid": "dBZlBo3xwKE"
} |
HowToStep/video_FE_part15/IglPjiysVoA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Plant the basil around other plants, such as capsicum, which do grow taller.",
"Cut back the basil to where new shoots are visible.",
"Cut off potential flower heads from the basil plant.",
"Allow the basil to bush out instead of growing tall.",
"Separating individual leaves from the heads.",
"Heating the basil for 45 minutes to avoid burning.",
"Placing the separated basil in the oven on low heat.",
"Breaking it up into smaller pieces if it is dry."
],
"vid": "IglPjiysVoA"
} |
HowToStep/video_FE_part15/PEcjFRSjYiw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Quinoa harvest salad with diced apples, cranberries, and spinach and quinoa.\"",
"\"Stuffed shells with pumpkin and cashew ricotta cheese.\"",
"\"Mmm, mmm, mmm. All in all, pretty good.\"",
"\"These shells are... They're awesome, that's for sure.\"",
"\"I think these shells are absolutely a keeper. Big time.\""
],
"vid": "PEcjFRSjYiw"
} |
HowToStep/video_FE_part15/fMEsdpbRiUk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hi guys, and welcome to Magic Box.\"",
"\"Hi, I'm Leah.\"",
"\"My name is Francesca.\"",
"\"And today we are doing the giant slime smoothie challenge!\"",
"\"I don't know, I don't remember.\"",
"\"Yeah, I can't even remember all of them.\"",
"\"We did Guess That Slime, I think.\"",
"\"Next slime will be the best in the world\"",
"\"I've made so many videos with slime.\"",
"\"Butter slime, my next creation\"",
"The speaker is asking the audience for their opinions on the color of the slime in a video.",
"Make metallic slime from a previous video.",
"Do you think we should mix a little more?",
"Use blue and yellow.",
"It's a little tower of gold."
],
"vid": "fMEsdpbRiUk"
} |
HowToStep/video_FE_part15/RHrGEzZv1gk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take some Ghee in a saucepan.",
"Roast Green Raisins until they are toasty and plump.",
"Remove the roasted raisins to a plate and carefully drain the excess Ghee.",
"In the same pan, roast sliced almonds and cashews until they are golden and smell amazing.",
"Remove the roasted",
"Measure 3 cups of water.",
"Cover and let it simmer for 2 to 3 minutes.",
"Stir constantly to keep any lumps from forming.",
"Add sugar, about 6-7 tbsp.",
"Add a dash of crushed cardamom, about 3 whole pods."
],
"vid": "RHrGEzZv1gk"
} |
HowToStep/video_FE_part15/c-vUeAXjQTw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Vote tweet-voting for Good Mythical Morning!\"",
"\"Simply tweet-vote Good Mythical Morning for the Streamys show of the year!\"",
"Use scissors to shave and shape branches.",
"Make a little hole.",
"Have a battery from an Android cellular telephone.",
"Use steel wool to scrape the diodes of the battery.",
"Try a nine volt.",
"Gloves for hands.",
"The sun is right there.",
"Invite: Like, comment, and subscribe."
],
"vid": "c-vUeAXjQTw"
} |
HowToStep/video_FE_part15/EAAuc9djFg4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"27 grams of sugar",
"The smoothie is slightly watery. ",
"Taste-wise, it is a berry blend.",
"The speaker is not a fan of store-bought juice in general. ",
"The banana flavor dominates, but other fruits are detectable to some extent."
],
"vid": "EAAuc9djFg4"
} |
HowToStep/video_FE_part15/FJURcQt73gU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Shake dehydrated garlic greens in soups, dips, and sauces.",
"Garlic scapes have beta-carotene.",
"Garlic scapes are an A plus vegetable, high in vitamin C (74% of daily value) and contain calcium, iron, potassium, low in sodium, and low in fat.",
"\"They always give suggestions...\"",
"\"To your kitchen table...\""
],
"vid": "FJURcQt73gU"
} |
HowToStep/video_FE_part15/s-zmcLtDQZE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"These fire starters are extremely easy to use and burn for 8-10 minutes.",
"Find an easy-to-light, all-natural starter.",
"The wax helps the fire starters get wet and light even after rainfall.",
"Throw couple fire starters in the mix and light them. Walk away and know when coming back it will be lit and ready to go.",
"Set it up like campfire, put couple fire starters and the flame burns high enough and long enough to fully light logs",
"The flame from",
"Build a lump pile or briquette pile.",
"Use for campfires and starting full wood fires. ",
"Easy to use."
],
"vid": "s-zmcLtDQZE"
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HowToStep/video_FE_part15/jlJRy56Wt0c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take 19 peppermints.",
"Place small glass bowl in the middle of the mat.",
"Place six peppermints around the bowl.",
"\"Use hands shape.\"",
"\"Wrap with cellophane.\"",
"\"Remove silicone mat.\"",
"\"Move mints bowl shape.\""
],
"vid": "jlJRy56Wt0c"
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HowToStep/video_FE_part15/EOchXdQuRtM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Pop these snow peas right into the bowl...\"",
"Cut them in half.",
"\"cut them in half.\"",
"Remove shrimp tails and cut them in half for bite-sized pieces.",
"\"toss in our corn.\"",
"Let me grab a towel here.",
"Use hands that are clean.",
"A pinch of salt.",
"Add just a pinch more salt.",
"Regular salt or sea salt.",
"Give it a good stir.",
"Pour it on top.",
"Pour over top.",
"A little taste.",
"\"If you can't, it's a big, big bite.\"",
"Get you signed up and into the fitness program.",
"Free trial pass available.",
"Trust Sentara for fitness.",
"\"Check us out on Facebook.\"",
"Like Karen on Facebook at KarenIsCookingFromTheHeart.",
"Check out cox11.com for recipes."
],
"vid": "EOchXdQuRtM"
} |
HowToStep/video_FE_part15/gpFYaju4l5c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put on your apron.",
"Start with raspberries.",
"Add melon (watermelon).",
"Put next fruit.",
"Take more grapes.",
"Put some bananas.",
"Squeeze orange juice.",
"I will put on yours.",
"So now that we're done with that, we're gonna add some whipped cream?"
],
"vid": "gpFYaju4l5c"
} |
HowToStep/video_FE_part15/k4inZpgHycI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wash mustard greens thoroughly to remove dirt and sand.",
"Soak greens in water for 6 hours or overnight.",
"Cut greens into 1.5 inch pieces.",
"Heat oil in saucepan on medium heat.",
"Add pork with skin side down and fry until slightly golden brown with blisters on surface."
],
"vid": "k4inZpgHycI"
} |
HowToStep/video_FE_part15/I90cubYyDnQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rub the special rub on the chicken thighs.",
"Preheat the oven to 350 degrees.",
"Mix apple cider vinegar and Worcestershire sauce together.",
"Dissolve brown sugar in the mixture over medium heat.",
"Cook for 30 to 40 minutes."
],
"vid": "I90cubYyDnQ"
} |
HowToStep/video_FE_part15/EJo3TLpZo6w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Create cooking zones by adjusting the grates.",
"Adjust the handle for easy use, even when the grates are fully loaded."
],
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HowToStep/video_FE_part15/iUAhDw6dRPk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Yeah, I know.",
"I do tend to sort the stuff, but",
"Get steamer up to desired temperature.",
"Pour milk into steamer.",
"Froth milk using a steam wand.",
"Remove removable tips.",
"Add soap and water to a bowl for latte art practice.",
"Soak the machine.",
"Pour in water.",
"Avoid putting milk inside.",
"Add frothed milk to a cup.",
"Buy low, sell high.",
"Don't wash colors with whites.",
"Use creative ways of using coffee grounds and milk.",
"I love that, because I'm like, I'll just throw everything in the wash at the same time.",
"Nowadays, who cares?",
"But I do wear all black."
],
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HowToStep/video_FE_part15/MX47hUsRoJY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Coming up with a beer taste as good or better than kit ales.",
"Use 10 grams of Centennial hops and 10 grams of Galaxy hops.",
"Use Galaxy hops for flavoring and aroma in fermenter.",
"Brew the dry malt extract.",
"Add steeped crystal malt and maltodextrin.",
"Pour and inspect the beer",
"There's a finger of head on it.",
"It's light golden brown in color",
"Bitter base with Centennial hops for 45 minutes.",
"Can detect biscuity aroma from crystal malt in the taste.",
"Let's give it a taste.",
"Bitter the beer.",
"Crystal malt aroma is noticeable",
"Good carbonation visible on the base",
"Using darker malts.",
"Add dextrose to raise alcohol content to 5%.",
"Use a full-scale recipe for a five-liter batch.",
"Plan to do another small",
"Thanking viewers for watching and leaving comments.",
"Getting back to viewers with answers and starting work on the stout."
],
"vid": "MX47hUsRoJY"
} |
HowToStep/video_FE_part15/ww6ZXy1IdHk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The liqueur originated in Wolfenbuttel, Germany in 1935.",
"The name \"Jägermeister\" means \"master of the hunt\" in German.",
"Jägermeister consists of a blend of ",
"Ground citrus peel, anise, poppyseed, saffron, and ginger, mixed with alcohol, water, and steeped for 2-3 days.",
"Strained again after the year is up and mixed with ethanol, sugar, and caramel.",
"Made in Germany",
"Founder of the brand was a gamekeeper.",
"Strained from the mixture and placed in oak barrels for a year.",
"\"Jägerpunch is a good option.\"",
"\"A bottle of whiskey takes 8 years to make.\"",
"\"It's like making an aged tequila.\"",
"\"A year isn't bad, it's not that old.\"",
"Title given to gamekeepers at the time.",
"\"Recommended drinks include Jägerbomb and Skittlebomb.\"",
"Links to them will be in the description.",
"Most common thing drunk is Jägerbombs.",
"Cleanse palate and open digestive tract.",
"Similar to after dinner drinks in other countries.",
"Get to in a minute.",
"Translates as hunting master.",
"Let me know what they are.",
"Check all my social media.",
"Until next time."
],
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} |
HowToStep/video_FE_part15/WesJe3KwCqA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Two brats in total.",
"Next, locate the small, round object on the ground."
],
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} |
HowToStep/video_FE_part15/LK08hQoDYuY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"20-inch alloy wheels\"",
"Central touchscreen controls most car functions, though wishes for physical buttons for",
"uses the sat-nav to actually tell how the road is going to bend or change. ",
"The digital driving display has the necessary information."
],
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} |
HowToStep/video_FE_part15/wbSVtCMRzfk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rollers rotate 360 degrees for even cooking.",
"Control panel for on-off switch and temperature controls.",
"The removable protective guard is constructed of extra-strength tempered glass."
],
"vid": "wbSVtCMRzfk"
} |
HowToStep/video_FE_part15/7XbmxiOZP1c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Reviewing Fitzpatrick's clementine oranges with bergamot.",
"What's a bergamot?",
"\"It tastes lovely\"",
"Suggest that eating a lot of chocolate is not good either.",
"\"I can't remember that\"",
"\"It just tastes more expensive, doesn't it?\"",
"\"It's kind of sweet\"",
"\"I wouldn't say you had it for everyone\"",
"A high three stars.",
"How many stars?",
"\"I would say it's, yeah...\"",
"\"Discipline lies in authority\"",
"I don't know.",
"Thank you very much for watching."
],
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} |
HowToStep/video_FE_part15/y2mCpUu8bus | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heap teaspoons of sugar onto the mixture and stir.",
"Add the milk mixture to the dry mixture and stir until combined.",
"Stir until the mixture forms a paste.",
"Add half a cup of evaporated milk and half a cup of regular milk to the mixture.",
"Bring the mixture to a boil, then reduce heat and simmer for 5 minutes.",
"Ensure cocoa mixture doesn't boil to avoid a scorched taste.",
"Remove the mixture from heat and add vanilla."
],
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HowToStep/video_FE_part15/vzOPEmu44CE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook and strain apple puree.",
"Sliced into medallions.",
"Opened and sliced into three parts."
],
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HowToStep/video_FE_part15/YZr3OOY3QS4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat a pan on high heat.",
"Add tablespoon of duck fat.",
"Season the liver with salt.",
"Add the liver (largest side down) to the pan once the pan is hot.",
"Cook for one to two minutes until the liver turns golden brown.",
"Turn the liver over and cook until the same color is achieved on the other side"
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HowToStep/video_FE_part15/gFO5jUaYHLw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"You can pretty much put them on anything.\"",
"\"These days are short-lived before you realize",
"\"So let's get cracking.\""
],
"vid": "gFO5jUaYHLw"
} |
HowToStep/video_FE_part15/ZQoxXfna8OI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut a 16-ounce pound cake in half.",
"Cut pound cake into 12 slices.",
"Chop the pound cake into large chunks as well.",
"Cut the fruit into chunks about three-fourths of an inch. ",
"Preheat grill to high temperature.",
"Peel, slice, and grill fresh fruit (mangoes, peaches, kiwi, and pineapple",
"Use Philadelphia cream cheese as the prize ingredient.",
"Add a teaspoon of pure van",
"Add orange juice for extra flavor and put back in the refrigerator.",
"Add a few raspberries.",
"\"Loves the treat.\"",
"\"Memorial Day weekend begins summer.\""
],
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} |
HowToStep/video_FE_part15/xNaHFeKrJtk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take one grape and stick it on with the mandarin orange.",
"Take another grape and stick it on with the mandarin orange and grape.",
"Take one last mandarin orange and stick it on with the other fruits."
],
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} |
HowToStep/video_FE_part15/MBCD-mJOdcU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Only one teabag used.\"",
"Remove tea bag (if using).",
"Enjoy tea's flavor and aroma.",
"Take care of yourself."
],
"vid": "MBCD-mJOdcU"
} |
HowToStep/video_FE_part15/OVHIOIGzAeY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add one chopped raw banana.",
"Add half teaspoon of salt.",
"Close the lid.",
"Add 2 to 3 tablespoon of grated coconut.",
"Add 4 to 5 green chilli."
],
"vid": "OVHIOIGzAeY"
} |
HowToStep/video_FE_part15/QB5JOnDYeHY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"I'm Sean Evans, and this is Hot Ones for First We Feast.",
"It's the show with hot questions and even hotter wings.",
"I say, well, I'm not auditioning.",
"Waiting for him to say, you know, are you my...",
"She's an Emmy Award-winning comedian with over two",
"Remember Wanda Sykes, the government operative ( shortly)",
"Thumbs up, thumbs down."
],
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HowToStep/video_FE_part15/Egvi1UWGcrA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fresh Dill Leaves: Chop fine.",
"Chop the Chillies.",
"Garlic Cloves: Grate and use sparingly.",
"Add in chopped Spring Onions.",
"Add in Sugar.",
"Add in Mustard Powder.",
"Add some ground mustard.",
"Crack freshly ground Black Pepper.",
"Crush black pepper.",
"Add in Salt as required.",
"Add some salt.",
"Mix it well.",
"Mix it nice and smooth.",
"Give a final mix.",
"Honey Mustard Dip: Use hung curd...",
"Make sure the quality of honey is absolutely brilliant.",
"Use a whisk or hand blender for large batches.",
"Cucumber: Snip the ends and grate with skin on.",
"Hung Curd: Add Cucumber.",
"Add Chilli Powder, Chaat Masala, salt, and lemon juice."
],
"vid": "Egvi1UWGcrA"
} |
HowToStep/video_FE_part15/z1zmjjEy8hw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"One and a half cups of whole wheat flour.",
"One cup of unbleached white flour.",
"One cup of chopped walnuts.",
"Add more nuts for nutritional value.",
"High in fiber, cleans colon, wow.",
"At 83 years old, the friend's arteries are crystal clear.",
"Lessening granules: a method for cleaning arteries.",
"Friend uses it frequently.",
"One tablespoon of energy baking powder.",
"1 1⁄2 teaspoon sea salt.",
"Add vanilla and water.",
"Mixing almost done.",
"Add the muffin tin and bake at 350 degrees for 35 minutes.",
"Fill the muffin tin with batter.",
"Put in muffin tin.",
"Sprinkle chopped walnuts on top.",
"And we talked about walnuts earlier.",
"\"About 12?\" - The speaker mentions the number 12 in connection with something.",
"You know, we have to hear at least 20 times,",
"Yeah, very good for you.",
"\"Looks good.\" - The speaker expresses approval or satisfaction.",
"\"Didn't you have some muffins this morning?\" - The speaker inquires about someone"
],
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} |
HowToStep/video_FE_part15/noZRgHtQYys | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use almond or cashew milk.",
"They soak up water and are diet food because they make you feel full.",
"Take a tablespoon, put it in a smoothie, and it will sustain you for hours.",
"Use other nut milks such as pine nut milk.",
"Stir chia seeds into mixture.",
"Mix in two tablespoons of coconut oil.",
"Ayan adds rock salt.",
"Add third cup sweetener (coconut nectar).",
"Pour into big bowl.",
"Let sit for 5-10 minutes."
],
"vid": "noZRgHtQYys"
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HowToStep/video_FE_part15/y75xWhOyB-4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Gather ice cream.",
"Prepare Kahlua by mixing equal parts of Kahlua.",
"Blend ice cream with Kahlua and vodka",
"Prepare Irish Cream by mixing equal parts of Irish Cream.",
"Prepare vodka by selecting and measuring vodka.",
"Put lid back on.",
"Use Hershey's chocolate syrup.",
"Take blades out.",
"Pour into freshly frosted glass.",
"Use Ready Whip.",
"Try it out."
],
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HowToStep/video_FE_part15/8MME0FQty_k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place the sticks inside the Oreos.",
"Dip the cookie on a stick into melted white chocolate.",
"Take the Oreo and dip it right in with my fingers.",
"Melt white chocolate chips on stove or microwave.",
"Add the eyes and nose using mini chocolate chips.",
"Let dry before adding the ribbon scarf.",
"Tie the ribbon under the stick and cut the ends.",
"Enjoy the cute little Oreo snowman on",
"Give thumbs up and share on Facebook/online platforms.",
"Post on Instagram.",
"Subscribe to the channel to get notifications for new videos.",
"See you tomorrow with a brand new video."
],
"vid": "8MME0FQty_k"
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HowToStep/video_FE_part15/aQDHACcZdZ4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Choose and chop fresh turnips from the garden or store.",
"Melt butter in a pan or pot.",
"Cook the bacon in a sauté until it is done.",
"Transfer the cooked bacon to a plate to drain excess oil.",
"Drain the greens and add them to the pot.",
"Add diced turnips and onions to the pan.",
"Add water, diced turnips, and set the pressure to the meat setting for five minutes.",
"Cut bacon into pieces.",
"\"Cooking pressure will be completed in 5 minutes\"",
"\"Let the steam escape\"",
"\"Drain off the turnips\"",
"\"Mash the potatoes and stuff with a pastry blender\"",
"Add Parmesan cheese or seasoning of your choice."
],
"vid": "aQDHACcZdZ4"
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HowToStep/video_FE_part15/ZoVNAlV4bhM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Putting a glass of water on a door.",
"Marinate chicken in a mixture of olive oil, lemon juice, garlic, and herbs for several hours or overnight.",
"\"High-grade French clarified butter\""
],
"vid": "ZoVNAlV4bhM"
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HowToStep/video_FE_part15/WrdCeSiU07I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add more olive oil.",
"Cut a few of them up.",
"Put onion and peppers inside.",
"Put the pot sized linguine into the boiling water",
"Taste the pasta to see if it is cooked",
"Put everything in pasta.",
"Add the Cajun season"
],
"vid": "WrdCeSiU07I"
} |
HowToStep/video_FE_part15/BOLZAAioeo4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Today I'm doing the 30-second slime challenge.\"",
"\"I believe he (Joseph Anthony) was the one who created this challenge.\"",
"\"I came out with a slime recipe book.\"",
"Add 1 teaspoon of white glue and stir until well combined.",
"Stir until the baking soda dissolves.",
"10 seconds left.",
"Five seconds left.",
"Add food coloring to the mixture.",
"Leave comments with your own video suggestions.",
"Subscribe to enter giveaw",
"Give thanks to Jo for tagging again."
],
"vid": "BOLZAAioeo4"
} |
HowToStep/video_FE_part15/A9khV4BbXb4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Baked muffin studies where there are muffins with or without flax seeds."
],
"vid": "A9khV4BbXb4"
} |
HowToStep/video_FE_part15/s3Bo8WwXZiU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rough chop onion and add to food processor",
"Blend until smooth (whole garlic)",
"Transfer to a larger bowl.",
"Add Old Bay seasoning and molasses.",
"Stir until combined.",
"Lightly oil the mold.",
"Place the frozen patty in a sandwich bag and store in a freezer",
"Heat the pan on medium-high heat for a couple of minutes.",
"Brown the ingredients on both sides.",
"Add a little lettuce."
],
"vid": "s3Bo8WwXZiU"
} |
HowToStep/video_FE_part15/uQhlgv3iZRk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take the seeds and plant them 3-4 inches apart.",
"Put one cup of water in the Instapot.",
"put water in the remaining part.",
"Take the lid off of this.",
"\"Close the valve.\"",
"\"Two minutes release.\"",
"\"Coming on in a few seconds.\"",
"Don't get that too close, you'll get steam on the lens.",
"Facial for wrinkles.",
"\"Going to cook down real nice and soft.\"",
"\"Once these are cooked, I'll see you back in the kitchen.\"",
"Take my trusty tongs here and just take the p",
"Rotate the plate and work the vegetables with a knife and fork.",
"Sprinkle Bragg's Liquid Aminos on the dish.",
"saved and filled half and half with liquid amino.",
"put a little sweet chili sauce.",
"this is our favorite meal at Plant Smart Living.",
"Enjoy the Swiss chard cooked with potatoes as their top favorite.",
"Leave comments in the section below.",
"like saving money and being frugal.",
"Subscribe to the channel.",
"our name is Plant Smart Living.",
"Thank you for joining."
],
"vid": "uQhlgv3iZRk"
} |
HowToStep/video_FE_part15/WktnqK4LatE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"No dairy, fat, wheat, grain, soya, salt, or sugar.",
"Suitable for people following a weight loss solution on Weight Watchers, paleo, HCG, and diets",
"Rip across the tear on either side of the bag.",
"Turn bag and tear to open.",
"Use the colander's lid, actual colander, and bowl.",
"The colander is dishwasher and mic",
"Make sure your hands aren't wet before handling the packet.",
"Pour noodles into colander and rinse under running water.",
"Leave noodles in colander for 2-3 minutes.",
"Place colander in bowl and pour hot water over noodles.",
"Can leave noodles in colander for up to 10 minutes without losing texture"
],
"vid": "WktnqK4LatE"
} |
HowToStep/video_FE_part15/DKwc8XFX89Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove pin bones with pliers.",
"Grab the bone with the tip of the pliers.",
"Pick out a little pin bone.",
"Multiply the amount of brine according to the number of fish you have.",
"Mix two pounds of brown sugar with one cup of salt in a bowl.",
"Dump the mashed brown sugar and salt mixture in the brine bag.",
"Grab brown sugar and salt.",
"Break down all the brown sugar clumps.",
"Lay the fish slices on top of each other.",
"Leave a small space between the fillets so the brine can surround them completely.",
"Watch more videos.",
"Learn how to make your own smoker."
],
"vid": "DKwc8XFX89Q"
} |
HowToStep/video_FE_part15/uY5z0m7344I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"For this episode, we discuss swimming in free water."
],
"vid": "uY5z0m7344I"
} |
HowToStep/video_FE_part15/oyXMcQJjg0g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Buy fresh cauliflower with a white jacket flower.",
"Cook the bacon in a pan until crispy.",
"Add seasoning to the bacon fat.",
"Add the cauliflower florets to the pan with the bacon.",
"Add parsley for added flavor.",
"Add wheat berries, cooking them similar to farro but with a crunchier texture.",
"Wheat berries have a high nutrient content, including fiber and vitamins.",
"The dish is beautiful and aesthetically pleasing."
],
"vid": "oyXMcQJjg0g"
} |
HowToStep/video_FE_part15/VLTMc95SuZk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spit marshmallows into a tray.",
"Get score right.",
"Keep score without a score count."
],
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HowToStep/video_FE_part15/kYxx-P4W4BE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place a medium heat burner.",
"Get everything out of the bag.",
"Add a quarter cup of granulated sugar.",
"Add a pinch of salt to the mixture, or skip it.",
"Add two tablespoons of brown sugar.",
"Add two teaspoons of lemon juice.",
"Stir the mixture around.",
"Keep an eye on the raspberry mixture and stir it every couple of minutes.",
"Cook the raspberries for 3-4 minutes, or until they are cooked up.",
"Add frozen raspberries for a little bit of water and mix with sugar and lemon",
"Add raspberry sauce to various dishes, such as cheesecake and ice cream.",
"Be mindful of microwaves breaking down enzymes in food.",
"Store cooled raspberry sauce in refrigerator for up to a week.",
"Mix it with vanilla bean ice cream."
],
"vid": "kYxx-P4W4BE"
} |
HowToStep/video_FE_part15/RTvpYZy16SM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"A half cup of sugar is needed.",
"Allspice or pumpkin spice can be used.",
"Two tablespoons of melted butter are",
"Mix in 2 tablespoons melted butter.",
"Sprinkle 1/2 teaspoon allspice.",
"\"Buy a pie crust and fill the pie crust.\"",
"Add toppings to the top of the mixtures.",
"Add extra whipped cream.",
"\"Since we're going to eat it right now, there's no need to refrigerate it.\"",
"Add a nice little individual dessert.",
"Eat it right out of there with the rubber spoon.",
"\"Put it together when you get there or right before you leave the house.\"",
"Make sure to put a picture of the final product on the website."
],
"vid": "RTvpYZy16SM"
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HowToStep/video_FE_part15/yaM9-FV4_sw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pass the cornfields on the way in from the highway.",
"Raise grain on the farm.",
"Start work as a master distiller, with a typical workday of 12-13 hours.",
"He raised his hand",
"Did he bring a sample?",
"Double wood aging process.",
"Modern website and social media marketing. "
],
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} |
HowToStep/video_FE_part15/duWpTDRC-SM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 300 degrees.",
"Wait for the oven to preheat.",
"Place the cookies in the oven.",
"Try one with whipped cream."
],
"vid": "duWpTDRC-SM"
} |
HowToStep/video_FE_part15/vZp5SmsK-VA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Today, we will learn how to make tea.\"",
"\"Wild strawberry is the subject of today's lesson.\"",
"\"wild strawberry from David's tea\"",
"\"kind of tart from the hibiscus\"",
"\"It is a fruit infusion.\"",
"\"Hibiscus, vanilla, and rosemary are added to create a unique flavor.\"",
"\"if you like are looking for a strawberries and cream with a tart edge\"",
"\"lovely strawberries and cream flavor\"",
"Tases tartness from hibiscus.",
"Compares flavor profile to blueberry muffin.",
"Recognizes strawberry flavor.",
"Does not pick up on rosemary flavor.",
"Confirms slight rosemary hint at the",
"Detects creaminess from straw.",
"\"Apple, elderberries, raisins, hibiscus flowers, be",
"Ideal as iced tea."
],
"vid": "vZp5SmsK-VA"
} |
HowToStep/video_FE_part15/V3PkQJo4DgM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Monday evening, and I'm super excited about the dinners I planned this week.",
"Add two cups of water.",
"Soak red lentils for 5-6 hours.",
"Rinse and drain lentils.",
"Add one cup of light coconut milk.",
"Add a squeeze of lemon.",
"Add sunscreen by Alba Botanics, SPF 50, and like it because it is a spray.",
"Get a hat.",
"Try it on and adjust the fit.",
"Use strings inside the hat to tighten the fit.",
"Get a new pan from",
"Chop onion and mushrooms.",
"Use vegan kale cashew pesto from Trader Joe's or order online.",
"Use vegan pesto from Whole Foods or order online (make sure it's nut-free).",
"Place potatoes in oven at 375 degrees for 10 minutes.",
"Heat in oven for 20 minutes.",
"\"Add soy sauce or coconut aminos for soy-free option.\"",
"\"Add broccoli directly from freezer to oven.\"",
"Apply barbecue sauce to tempeh.",
"Add broccoli and barbecue tempeh.",
"Add tempeh to the oven after 10 minutes."
],
"vid": "V3PkQJo4DgM"
} |
HowToStep/video_FE_part15/dV5H4J_voP4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Mixing buttercream frosting with banana extract.\"",
"\"Changing buttercream recipe for minion cake.\"",
"\"Adding yellow food coloring to buttercream frosting.\"",
"\"Leveling and crumb coating three tiers of cake.\"",
"Inserted bubble tea straws into cakes and cut at frosting line.",
"Press out brown and green circles with larger tip 12, align them to edges of white circles.",
"A Circle from yellow fondant was cut out with a two and a quarter-inch cookie cutter and applied to the goggle.",
"Rolled tiny balls of grey fondant and then adhered them to the outside of the goggles with water.",
"Subscribe to my channel",
"Don't forget to hit the notification bell"
],
"vid": "dV5H4J_voP4"
} |
HowToStep/video_FE_part15/sG9eeTTPjT0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Fill the cup with a good bit of ice.\"",
"\"Fresh squeezed lemon juice.\"",
"'Give it a shake'.",
"\"Here we go, some water and a stir.\"",
"Fill the rest of the glass with water to avoid a tart taste.",
"Add chocolate syrup, Nutella, or cayenne chili powder for unusual flavors.",
"Want to try apple with cinnamon.",
"'Pour in the cinnamon'.",
"'Add the right amount of cinnamon'.",
"'Add more cinnamon'.",
"Give it a try."
],
"vid": "sG9eeTTPjT0"
} |
HowToStep/video_FE_part15/Ss4HnONMWoI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"We're also doing a little pumpkin butter and that's going to go into the truffles.\"",
"\"We're going to make some pumpkin truffles.\"",
"\"Does anyone like pumpkin?\"",
"\"It's just the variety of the pumpkin\" (sugar pumpkin)",
"\"The bigger the pumpkin, the same goes with squash\" (bigger squash, less sweet",
"\"Don't use big jack-o'-lanterns\" (Jack-o'-lantern pumpkins)",
"\"Add that\" (yeganiyellow pumpkin)",
"Mix in blackstrap molasses.",
"truffles are blackstrap molasses.",
"Molasses is a good vegetarian iron source.",
"Molasses is turned into rum.",
"\"Find in health food stores\" (Blackstrap molasses)",
"\"Cooking molasses\" (A blend of fancy and blackstrap molasses)",
"\"Fancy molasses\" (Lighter in color and less bitter)",
"The further you cook it down, the darker and more robust the molasses.",
"Add a few spices, including nutmeg, clove, cinnamon, and ground ginger.",
"Blend until smooth.",
"Place truffles in the fridge.",
"Use a spoon to form the truffles.",
"Use spoons to shape the truffles into smooth edges."
],
"vid": "Ss4HnONMWoI"
} |
HowToStep/video_FE_part15/vM9hhMRn988 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Line a muffin tray with liners.",
"Place a bowl over boiling water and lightly boil the chocolate chips.",
"Give the muffin tray a tap.",
"Tap, tap, tap the mixture again.",
"Grab 5 tablespoons of creamy peanut butter.",
"Nicely set peanut butter.",
"Microwave for 20 to 25 seconds.",
"Pour a tablespoon of peanut butter over the chocolate.",
"Pour another tablespoon of chocolate on top."
],
"vid": "vM9hhMRn988"
} |
HowToStep/video_FE_part15/MqNZ6qFZgMg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Tie a good little knot at the tip of the breast.",
"Take it around the ankle bones.",
"Cinch those legs in.",
"Hook it around the nub of the neck bone.",
"Bring it down around the breast.",
"Snug it up."
],
"vid": "MqNZ6qFZgMg"
} |
HowToStep/video_FE_part15/JOxD1Rkvsb0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place bread halves on cookie sheet",
"Place bread in 350 degree oven for 5-7 minutes",
"Cut bread lengthwise",
"Chips are golden brown, crispy, and toasty",
"Break chips into smaller pieces"
],
"vid": "JOxD1Rkvsb0"
} |
HowToStep/video_FE_part15/J3h_eh9MEPI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Whisk together flour, sugar, salt, and baking powder",
"Break in the butter until it's practically invisible",
"Use a tricycle with a huge box and a chalkboard to sell donuts on the weekends.",
"Cut away a tiny chunk of the donut to make ears for a cat. ",
"Use the same cutter to cut away a little cheek to make a snout and ears for a dog. ",
"Fry the donuts for one minute on each side, and avoid flipping them multiple times to prevent oiliness.",
"Check for a golden brown color when the donuts are ready.",
"Mix powdered sugar, honey, and milk for a classic vanilla glaze, and sift the powdered sugar to avoid cl",
"Draw ears, eyes, whiskers, and freckles on dogs.",
"Apply a little white glaze for eyeb",
"Melt in the mouth."
],
"vid": "J3h_eh9MEPI"
} |
HowToStep/video_FE_part15/dv2YlU0Mi2E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Tools and equipment: lollipop sticks, pre-made cakepop balls, melted white chocolate, color pastes, sticky tape.",
"Rock the cone shape back and forth with the palms of your hands to create a smooth shape.",
"Roll the cakepop ball into a cone shape.",
"\"It into the top of the cakepop.\"",
"Place the chocolate form on wax paper.",
"Tilt the sides of the melted white chocolate.",
"Leave it to dry for about 15 minutes.",
"Let the drying process take 15 minutes.",
"Add edible glitter if wanted, waiting until the cake pop is completely dry and then brushing it with a little bit of water.",
"Trim the excess icing off after it has completely dried.",
"Give them out as party favors or bonbonieri.",
"Subscribe to the channel for weekly tutorials."
],
"vid": "dv2YlU0Mi2E"
} |
HowToStep/video_FE_part15/MP71LQvqrHk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add amaretto di serrano (almond-flavored liqueur) to the bottom of the glass (approx. 1-2 ounces).",
"Add ground nutmeg or ground cinnamon for a sweet and spicy flavor.",
"Use Frangelico (hazeln"
],
"vid": "MP71LQvqrHk"
} |
HowToStep/video_FE_part15/HFemFgfe2JQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"First of all, I will need a grinder.",
"I will use the coarse grind and the fine grind.",
"I will use parchment paper to separate each patty.",
"Grind up 2 pounds of bacon in coarse grind.",
"Use the ground venison for hamburgers, chilies, or sloppy joes.",
"Use 2 pounds of naturally hickory-smoked bacon.",
"I will grind venison and mix it with lean hamburger, for a total of 73%",
"Get the mixture of bacon and beef trimmings in the",
"Mix venison and rubber beef. ",
"Make hamburger patties. ",
"Vacuum seal and freeze the hamburger. "
],
"vid": "HFemFgfe2JQ"
} |
HowToStep/video_FE_part15/fcI-yXyFhGo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop onions finely.",
"Cut the top off of fennel for use as a garnish.",
"Crush fennel seeds.",
"Add olive oil to a larger frying pan.",
"White wine and water are added to simmer on low heat.",
"Separate fish meat from bones.",
"Dried bucatini is required for the dish.",
"The pan is removed from the heat and the pasta is separated for garnish."
],
"vid": "fcI-yXyFhGo"
} |
HowToStep/video_FE_part15/LdLt2ubqMJI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome to my channel.",
"I'm here with my son, Lawrence.",
"\"Hello, and thank you for subscribing to my new subscribers.\"",
"Apologize for darkness in footage.",
"Re-record video twice, posting as is.",
"\"I appreciate all of you guys for watching and supporting my channel.\"",
"\"I'm done with my training, so there'll be some more videos coming your way.\"",
"I was very tired when making this video.",
"I'm going to make some S pancakes.",
"These are fat-based pancakes.",
"This recipe was",
"Protein pancakes are usually carb-based, so this gives the other side of it.",
"Fat free cream cheese softened.",
"1 third less fat cream cheese.",
"Use vanilla extract to taste.",
"Add sweetener and vanilla for flavor.",
"Add cinnamon with a tablespoon.",
"Add truvia for sweetness and salt for flavor.",
"Add more teaspoons of glucomannan for desired consist",
"Add oat fiber as the final ingredient.",
"Boost your baked goods by adding oat fiber.",
"Use a blender to mix all ingredients.",
"Prepare the night before to avoid bitterness.",
"Add glucomannan and blend until thickened.",
"Let it rest for 30 seconds.",
"Store it in two containers.",
"Pour it into a container.",
"Pour it into multiple cupfuls.",
"Screw on top.",
"Place in fridge overnight.",
"Let it rest again.",
"Preparation for waffle iron the next day.",
"Emphasize alternative breakfast option.",
"Find the recipe needs a little help."
],
"vid": "LdLt2ubqMJI"
} |
HowToStep/video_FE_part15/H-57BUfGhSA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome to the after-Thanksgiving theme episode.",
"We can each make one for ourselves.",
"Begin by adding a tablespoon of jellied cranberry sauce to your cup.",
"Use leftover cranberry sauce.",
"Use real maple syrup, not high fructose corn syrup maple syrup.",
"Add orange slice into the base, whole slice.",
"Add two ounces of bourbon to muddle.",
"Combine it with bourbon.",
"Gently add bitters to a drink.",
"Counterbalance a sweet drink with bitters.",
"Pour the drink slowly, topping it off with just the right amount.",
"Use club soda or ginger",
"Kept rind in for added flavor release.",
"\"It smells like vitamins in this drink.\"",
"\"There's more of an orange flavor here, but I really like the"
],
"vid": "H-57BUfGhSA"
} |
HowToStep/video_FE_part15/mkjbNWG8Znk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"We'll see how it comes out.\"",
"\"Little bit of a different recipe than the last time.\"",
"\"There's not too many from what I could tell.\"",
"Donate $2 from every purchase to military, police, and firefighter departments.",
"\"Teaching how to drink\"",
"\"Today we're going bartender style.\"",
"\"Welcome to Common Man Cocktails,I'm your host Derek Shomer.\"",
"\"Using a recipe that bartenders serve when creating the Long Island iced tea.\"",
"Use homemade sour mix.",
"Triple Sec citrus is already covered.",
"Only half ounce of alcohol.",
"Top with soda.",
"Stir the soda.",
"Stir the drink.",
"Add lemon or friendly old lemon for garnish. ",
"Absolut vodka has its own distinct character.",
"Use cheap Tito's vodka.",
"Vodka is neutral.",
"Tito's is neutral.",
"Tito's is five times distilled and slightly sweet.",
"Rum is optional, along with gin and sour mix.",
"Use vodka and gin to make cocktails.",
"Soda is only decoration, and is not",
"Mix base with other cool, weird flavors.",
"Two things not supposed to be mixed together.",
"Don't remember anything after drinking.",
"Standards in bartending important.",
"Create a Long Island Iced Tea by adding ingredients in a specific order.",
"\"Go to everydaydrinkers.tv.com or facebook.com/cocktailTV\""
],
"vid": "mkjbNWG8Znk"
} |
HowToStep/video_FE_part15/a-QF0SHutzo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take an unbleached teabag",
"You might be asking why make a video on a teabag?",
"Most teas come in bleached tea bags.",
"That's not good for your body, and it can cause some",
"Put your own loose leaf tea inside it.",
"When you steep your tea, you also steep the bleach in your cup.",
"\"Open your bag.\"",
"\"Take one teaspoon of tea.\"",
"\"Plop it in your cup.\"",
"\"Put it inside your bag.\"",
"\"Ready to go.\""
],
"vid": "a-QF0SHutzo"
} |
HowToStep/video_FE_part15/rBGiRgNZIJA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil the mini penne pasta for 9 minutes.",
"Chop sweet grape tomatoes and green onions coarsely.",
"Coarsely chop fresh basil.",
"Drain and rinse the pasta with cold water.",
"Transfer the ingredients to a bowl.",
"Add fresh, fully cooked chicken strips.",
"Add vegetables and basil.",
"Toss until combined.",
"Toss until all ingredients are coated.",
"Add salad dressing (olive oil and vinegar in this case)."
],
"vid": "rBGiRgNZIJA"
} |
HowToStep/video_FE_part15/nUcgyPRh4fk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spray pan sides with pan spray.",
"Use parchment paper rounds or cut parchment paper to line pans.",
"Pour cake batter into pans.",
"Divide batter between two pans.",
"Add more batter to one layer if needed.",
"Tap down the batter with a spatula.",
"Throw the cakes in the preheated oven at 350 degrees.",
"Make sure to preheat the oven before putting the cakes in.",
"Let the cake bake for approximately 40 minutes.",
"Check if the cake is done using a tester or a sharp knife.",
"Let cake cool completely. ",
"Invert cake onto plate.",
"Use hand or plate for safety.",
"Hear cake fall down.",
"Peel parchment paper off."
],
"vid": "nUcgyPRh4fk"
} |
HowToStep/video_FE_part15/GKRykYZWNrY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Create graham cracker crust.",
"Puree sweet potatoes with melted unsalted butter, nutmeg, cinnamon, and salt.",
"Whisk egg whites to soft",
"Add sweet potato mixture and stir until incorporated.",
"Fold in egg whites.",
"Form crust and pre-bake for 5-7 minutes.",
"Pour mixture into pre-baked crusts and bake until center is firm and set.",
"Allow to cool completely before slicing."
],
"vid": "GKRykYZWNrY"
} |
HowToStep/video_FE_part15/K4ND9nr3lf8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Green coriander - ½ cup, finely chopped.",
"Lemon juice - 1 tbsp.",
"Oil - 1 tbsp.",
"Rice flour - 2 tbsp.",
"Gram flour - ½ cup",
"If consistency becomes thick, add some more water.",
"Add chopped coriander leaves.",
"Add ginger paste, green chilly, and red chilly.",
"Mix turmeric powder, salt, and garam masala.",
"Roast sesame seeds in a preheated pan. The color should not",
"Place utensil in cooker.",
"Place plate beneath utensil.",
"Cook on medium flame for 15 minutes.",
"Check if knife doesn't stick to batter.",
"Press it hard and take it out.",
"Cut it into pieces as desired.",
"Fry until they turn golden brown in color."
],
"vid": "K4ND9nr3lf8"
} |
HowToStep/video_FE_part15/QMzJ_-DqKXY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"I'm going to knock myself",
"\"I'm going crazy.\"",
"\"I bet I could do that too.\"",
"Turbinado sugar is used instead of brown sugar.",
"Turbinado sugar is different from brown sugar because it has a \"cooler caramely flavor.\"",
"Frozen black cherries are added to the mixture.",
"Cherries were soaked in br",
"little bit of brandy and sugar to marinate the fruit",
"use white wine as an alternative to brandy",
"add a couple of them to the juice with a spoon",
"option to add flambeed juice and turn it into a syrup",
"add a tiny amount of juice",
"reason for liking brandy is to add acidity to the risotto",
"Add little bit of richness to rice.",
"Go to Technique Restaurant at Le Cordon Bleu.",
"Find recipe online.",
"Have lunch made by students."
],
"vid": "QMzJ_-DqKXY"
} |
HowToStep/video_FE_part15/al05kXineK4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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],
"start": [
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170,
174,
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"text": [
"Watch for browning of sesame seeds while they are on heat and turn them off before they continue to brown.",
"Use a dry non-stick pan instead of oil.",
"Hot pan will toast.",
"Turn off the heat soon.",
"Turned off heat.",
"See smoke now.",
"Look, they're perfect."
],
"vid": "al05kXineK4"
} |
HowToStep/video_FE_part15/OWYGH522Yeg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
7,
90,
93,
94,
99,
101,
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],
"text": [
"310 Lemonade is sugar-free with zero artificial sweeteners and tastes amazing.",
"Mix 8-10 ounces of water with single serving packet.",
"Use the mixture in a 310 shaker cup.",
"Shake or stir the mixture.",
"Take as a treat between meals to stay full.",
"Drink for an energy boost any time of the day.",
"Visit the 310 Facebook community for more tips and tr"
],
"vid": "OWYGH522Yeg"
} |
HowToStep/video_FE_part15/9-YGbx0p_2I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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534,
570,
625
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78,
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371,
395,
475,
482,
526,
562,
617
],
"text": [
"\"Take a couple of steaks (one a rib steak and the other a New York strip).\"",
"\"Get some fresh shucked oysters from Washington State (good to eat this time of year).\"",
"Make a slit in the side of the steak.",
"Make a slit in the top of the steak.",
"\"Cut the steaks about an inch and a half thick.\"",
"Trim off excess fat.",
"Sprinkle salt, pepper, and garlic flakes on each side of the steak.",
"\"Get charcoal on one side of the grill for indirect heating.\"",
"Add Worcestershire sauce (about a tablespoon).",
"Place the steaks on the grill and sear for a couple of minutes per side.",
"Sear the steaks for a short time.",
"Cover the grill.",
"Wait a couple of minutes.",
"Let the steak rest for a bit.",
"Fry the oysters in a pan for a couple of minutes.",
"Add the fried oysters to the steak."
],
"vid": "9-YGbx0p_2I"
} |
HowToStep/video_FE_part15/VWlCxsZNgVc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
29,
38,
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"start": [
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30,
46,
60
],
"text": [
"Mixed Eldorado dark and Eldorado white rum.",
"Adding aromatized wine Amaro Montenegro.",
"Making Arjat syrup infusing with rose water and house-made orange tincture.",
"Adding fresh lime juice."
],
"vid": "VWlCxsZNgVc"
} |
HowToStep/video_FE_part15/VcLLUzJSsrE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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87,
92,
92,
96
],
"start": [
41,
77,
79,
84,
84,
88
],
"text": [
"\"Eggs as a topping for salad\"",
"Cut eggs and discard yolks.",
"Roughly chop egg whites.",
"Mash avocado and mix with mayonnaise, Dijon mustard, salt, and pepper.",
"Mix avocado mixture with chopped egg whites.",
"Add chopped chives for garnish (optional)."
],
"vid": "VcLLUzJSsrE"
} |
HowToStep/video_FE_part15/bxC50ebvhR4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
98,
209,
209,
226,
232,
249,
250
],
"start": [
90,
201,
201,
218,
224,
241,
242
],
"text": [
"\"fresh foil pack\"",
"Take 80 ml of milk during the first day.",
"Yesterday, take 110 ml of milk, showing a 30% increase in supply.",
"Try other recipes and methods to boost breast milk supply.",
"Order $12 for a box of 10 breastfeeding cookies.",
"Feed the totally devoted breastfeeding cookies.",
"After the first three days, eat one cookie every day to maintain the supply."
],
"vid": "bxC50ebvhR4"
} |
HowToStep/video_FE_part15/rjkQQjr7juA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
21,
38,
45
],
"start": [
13,
30,
42
],
"text": [
"Do this every day in the morning.",
"Crush the garlic and mix it with lemon juice and honey.",
"Drink this mixture in the morning, preferably on an empty stomach."
],
"vid": "rjkQQjr7juA"
} |
HowToStep/video_FE_part15/noAXo6IPPgY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
38,
39,
39,
49,
67,
67,
78,
84,
85
],
"start": [
30,
31,
31,
41,
59,
59,
70,
76,
77
],
"text": [
"Get a go cone.",
"Get the crushed ice or the shaved ice.",
"Create ice cones.",
"Combine the shaved ice and vodka.",
"Pour ice and pour.",
"Use the double espresso.",
"Mix the espresso and cocoa.",
"Take the snow cone and help it mature.",
"Add your favorite recipes to the ice cones."
],
"vid": "noAXo6IPPgY"
} |
HowToStep/video_FE_part15/BJq3bnTFLn4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
23,
23,
32,
50,
57,
58
],
"start": [
15,
15,
24,
42,
49,
50
],
"text": [
"Slice onions very thin.",
"Cut onions in half lengthwise before slicing.",
"Dry onions thoroughly before frying.",
"Push browned onions back into the center and move raw onions outwards.",
"When frying onions, watch for frizzling signs.",
"Lower heat when onions start to brown on the edges."
],
"vid": "BJq3bnTFLn4"
} |
HowToStep/video_FE_part15/lgeNQF3zu3Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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234,
246,
246,
252,
261,
294,
294,
313,
317,
321
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"start": [
71,
122,
148,
184,
195,
226,
238,
238,
244,
253,
286,
286,
305,
309,
313
],
"text": [
"Check the cake pan for the perfect size.",
"Draw a circle around the bottom of the pan with a penc",
"Draw that all the way around.",
"Place the parchment paper in the bottom of the pan.",
"Use solid shortening.",
"Do not put the parchment up the side",
"Add shortening to the mixture.",
"Take some shortening.",
"Tap the flour with the hand.",
"Knock off excess flour with the hand.",
"Place the mixture in the oven.",
"Put the mixture back in the fridge.",
"Pour cake batter into the mixture.",
"Put the lid on.",
"Tap the countertop in a circular motion."
],
"vid": "lgeNQF3zu3Q"
} |
HowToStep/video_FE_part15/mbMllS_ujT0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
29,
34,
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233,
272,
304
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"start": [
21,
26,
132,
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225,
264,
296
],
"text": [
"pressed mixture into a pie plate.",
"made half of the recipe.",
"Add lemon, cinnamon, and nutmeg.",
"Stir coconut oil and cinnamon in a fourth cup of coconut crystals.",
"Sprinkle raw sugar on top of the topping.",
"Use the Omega juicer to juice bananas and make banana ice cream.",
"Serve the peach"
],
"vid": "mbMllS_ujT0"
} |
HowToStep/video_FE_part15/oBa7mRRe228 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
59,
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"start": [
51,
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"text": [
"Add curry leaves, pandan leaves, and cinnamon.",
"Heat oil over medium-high heat, then add onions and cook for 2 minutes.",
"Add red chillies and tomatoes and cook for 2-3 minutes.",
"Add chili powder, turmeric powder, curry powder, and water. Stir, then add tuna and cook"
],
"vid": "oBa7mRRe228"
} |
HowToStep/video_FE_part15/LS73TAGycR0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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60,
69,
82,
88,
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142,
169,
192,
199,
206,
248,
252,
254
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"start": [
49,
52,
61,
74,
80,
114,
127,
134,
161,
184,
191,
198,
240,
244,
246
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"text": [
"Get the baking sheets ungreased and ready to go.",
"Preheat the oven to 375F.",
"Mix the cream cheese and butter with the sugar for a minute or two.",
"Run the spatula around the sides.",
"Add egg yolk and a good amount of vanilla.",
"Mix until the dry ingredients (flour and salt) are well incorporated.",
"Mix until the dough is stiff.",
"Clean up and read the instructions on the cookie press. ",
"Fill the tub about three quarters of the way up with the dough ",
"Take the desired sprinkles",
"Sprinkle them over the top",
"Place them in the oven ",
"Give as a gift to someone.",
"Provide the recipe on LauraintheKitchen.com for this holiday season.",
"Eat one and enjoy its simplicity and richness from the cream cheese."
],
"vid": "LS73TAGycR0"
} |
HowToStep/video_FE_part15/yHWipAzJq9A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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124,
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315,
360,
379,
427,
456
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352,
371,
419,
448
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"text": [
"Prep: Fill one-liter bottle with water to the fill line.",
"Press the button until the desired \"burp\" sound is heard, usually 3-5 times.",
"Fill the drink with water and watch for fizz.",
"Watch the fizzing.",
"Use a Breville juicer.",
"Twist the bottle the wrong way.",
"Add Surge Fountain Syrup.",
"Pour it into your cup.",
"Stir the liquid with an instrument (e.g. chopsticks).",
"Take a sip or enjoy the beverage.",
"Reminisce or share memories associated with the drink.",
"Encourage others to continue working hard for"
],
"vid": "yHWipAzJq9A"
} |
HowToStep/video_FE_part15/GW2PRUIa7Ag | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
42,
43,
43,
43,
47
],
"start": [
34,
35,
35,
35,
39
],
"text": [
"Grown in Southeast China, one of China's 10 famous teas.",
"Once enjoyed only by the emperor.",
"Meticulously plucked, withered, and pan-fried to perfection.",
"Masterful balance of bitter and sweet.",
"Roasted chestnut and bitter plant undertones"
],
"vid": "GW2PRUIa7Ag"
} |
HowToStep/video_FE_part15/xMfkM7ssGV4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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40,
49,
53,
95,
116,
139,
196,
230,
297,
303,
305,
341,
382,
383,
398,
413,
465,
491,
516,
594,
595,
602,
602
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"start": [
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41,
45,
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108,
131,
188,
222,
289,
295,
297,
333,
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375,
390,
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483,
508,
586,
587,
594,
594
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"text": [
"Soak the oats in water to make them soft.",
"Combine with oats.",
"Cut potatoes and other root vegetables into small pieces.",
"Mix the breadcrumbs, chilli powder or cayenne pepper, chopped onions, chopped zucchini, chopped carrots, and chopped tomatoes in a bowl.",
"Next, add a touch of oil to the pan.",
"Add the onions and season with salt, pepper, and any desired spices (such as chili powder, cayenne, or smoked paprika).",
"Cook for three minutes at medium heat.",
"Add the carrots.",
"Add soy sauce and Worcestershire sauce mix.",
"Crack the egg and mix it with the ingredients to bind them together.",
"Add minced beef and egg.",
"Add spiced vegetables.",
"Add breadcrumbs or oats.",
"Get a baking tray.",
"Use a flat baking tray or a loaf tin.",
"Make the loaf into any shape you want.",
"Push down any bits in the center.",
"Depending on the size, depth, or thickness of the loaf, bake in the oven for about 40",
"Add yellow mustard to the mixture.",
"Place the dough in the oven.",
"\"Back in the oven, about another 10, 15",
"\"An internal temperature of about 160, 165.\"",
"Place the meatloaf on the top after 40 minutes of cooking.",
"Return the meatloaf to the oven for an additional 10-15 minutes."
],
"vid": "xMfkM7ssGV4"
} |
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