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2,222,300 | Green Pea Guacamole | ["1 (10 ounce) package frozen green peas", "1 cup peeled cubed avocado", "12 cup nonfat sour cream, alternative", "14 cup chopped green onion", "2 tablespoons chopped fresh cilantro", "1 12 tablespoons fresh lime juice", "1 tablespoon drained canned chopped green chili", "14 teaspoon salt", "18 teaspoon pepper", "1 clove garlic, peeled"] | ["Cook peas according to package directions;drain.", "Place peas and remainng ingredients in food processor and process til smooth.", "Spoon into bowl and chill.", "Serve with tortilla chips."] | www.food.com/recipe/green-pea-guacamole-84171 | Recipes1M | ["green peas", "avocado", "nonfat sour cream", "green onion", "fresh cilantro", "lime juice", "green chili", "salt", "pepper", "clove garlic"] |
2,222,301 | Moroccan Burritos with Tahini Herb Sauce | ["1/2 cup parsley leaves fresh", "13 cup lemon juice fresh", "1/4 cup tahini (sesame paste) sesame paste, available in the international foods aisle", "2 teaspoons honey", "1 clove garlic smashed", "1 x kosher salt to taste", "1 x black pepper freshly ground", "4 each flour tortillas (10-inch)", "2 cups rice, cooked or couscous, heated", "113 cups monterey jack cheese shredded", "3 cups turkey stock leftover Moroccan, heated"] | ["Make the herb sauce:", "Puree the parsley, lemon juice, tahini, honey and garlic with 1 teaspoon salt, 1/2 teaspoon pepper and 1/4 cup water in a blender.", "Make the burritos:", "Wrap the tortillas in a damp kitchen towel and heat in the microwave until pliable, about 1 minute.", "(Alternatively, warm individual tortillas in a large dry skillet.)", "Place 1/2 cup rice in the middle of each tortilla and scatter about cup cheese on top.", "Spoon a quarter of the stew over the cheese.", "Fold in the two sides of each tortilla and roll into a tight burrito.", "Serve with the herb sauce."] | recipeland.com/recipe/v/moroccan-burritos-tahini-herb-s-48600 | Recipes1M | ["parsley", "lemon juice fresh", "tahini", "honey", "garlic smashed", "kosher salt", "black pepper", "flour tortillas", "rice", "turkey stock leftover Moroccan"] |
2,222,302 | Grandma Ceil's Popcorn Balls Recipe | ["1 c. sugar", "1/3 c. water", "1/3 c. syrup", "1 teaspoon salt", "1/4 ???????? butter"] | ["Fold in saucepan.", "Cook to 250 degrees or possibly till a few drops form a hard ball, remove from heat.", "Add in 1 tsp.", "vanilla.", "Spray clean, dry sink with Pam and spray spoon.", "Drizzle mix over 7 c. popped popcorn.", "Form into balls, wrap in wax paper.", "For more balls, recipe may be doubled or possibly tripled."] | cookeatshare.com/recipes/grandma-ceil-s-popcorn-balls-5376 | Recipes1M | ["sugar", "water", "syrup", "salt", "butter"] |
2,222,303 | Chicken With Zucchini & Mushrooms Recipe | ["1 3/4 pound split chicken breasts, skinless", "1 tbsp. butter", "2 c. sliced mushrooms", "1/2 teaspoon (1 clove) chopped garlic", "1 c. water", "2 individual serving env. instant cream of mushroom soup mix", "1/2 teaspoon thyme leaves", "2 sm. zucchini, sliced"] | ["In large skillet, heat butter.", "Add in skinless chicken and brown lightly.", "Remove from skillet.", "Add in mushrooms and garlic and cook, stirring till softened.", "Stir in water, soup mix and thyme.", "Heat to boiling, stirring.", "Return chicken to skillet, cover and simmer 10 min.", "Stir in zucchini, simmer 5 to 8 min longer or possibly till all are fork tender.", "Serve over rice or possibly noodles.", "Serves 4."] | cookeatshare.com/recipes/chicken-with-zucchini-mushrooms-35944 | Recipes1M | ["chicken breasts", "butter", "mushrooms", "garlic", "water", "individual serving env", "thyme", "zucchini"] |
2,222,304 | Asian Dipping Sauce | ["5 Tablespoons Sweet And Sour Sauce", "5 Tablespoons Hoisin Sauce", "3 Tablespoons Peanut Sauce", "1 teaspoon Sesame Seeds", "18 teaspoons Ground Ginger (optional)", "1 clove Garlic, Minced (optional)"] | ["Mix all of the ingredients together in a bowl.", "Give the sauce a taste and adjust the ingredients to your liking.", "(For example: if you want sweeter, add more sweet and sour sauce; if more spicy, add more peanut sauce).", "Dip away!"] | tastykitchen.com/recipes/appetizers-and-snacks/asian-dipping-sauce/ | Recipes1M | ["Sweet And", "Hoisin Sauce", "Peanut Sauce", "Sesame Seeds", "Ground Ginger", "clove Garlic"] |
2,222,305 | Marquit Quastal | ["1 large onion, chopped", "4 tablespoons butter or olive oil", "2 cloves garlic, chopped", "2 pounds lamb (preferably shoulder), trimmed of excess fat and cut into 1 1/2-inch pieces", "Salt and pepper", "1 teaspoon ground ginger", "1 teaspoon cinnamon", "1 1/2 pounds chestnuts, fresh or frozen (defrosted)", "12 tablespoons honey (optional)"] | ["Fry the onion in the butter or oil until it begins to color.", "Add the garlic and meat and turn to brown it all over.", "Add salt and pepper, ginger, and cinnamon.", "Cover with water and simmer, covered, for 1 1/2 hours, or until the meat is very tender, adding water to keep it only just covered and letting it reduce towards the end so that the sauce is rich and unctuous.", "To peel the fresh chestnuts, make a slit on one side with a sharp, pointed knife and cook under the broiler, turning them over once, until they are browned and the skins come off easily.", "Peel them when cool enough to handle but still hot.", "Fifteen minutes before the end of cooking, add them to the meat and stir in the honey if using.", "If using frozen chestnuts, defrost them thoroughly before putting them into the stew, and simmer 10 minutes.", "Serve hot.", "For a tagine with chickpeas, raisins, and chestnuts, add 1 cup cooked canned chickpeas and 2 tablespoons raisins at the same time as the chestnuts.", "You could also add 1 tablespoon rose water."] | www.epicurious.com/recipes/food/views/marquit-quastal-373408 | Recipes1M | ["onion", "butter", "garlic", "lamb", "Salt", "ground ginger", "cinnamon", "chestnuts", "honey"] |
2,222,306 | Nacho Pasta | ["1 (11 ounce) can Fiesta nacho cheese soup", "12 cup milk", "4 cups corkscrew macaroni, cooked and drained"] | ["Heat the soup and milk in a saucepan until heated through.", "Stir in pasta and cook until hot.", "Enjoy!"] | www.food.com/recipe/nacho-pasta-257235 | Recipes1M | ["Fiesta nacho cheese soup", "milk", "corkscrew macaroni"] |
2,222,307 | apple crisp cheesecake | ["2 cups graham cracker crumbs", "1 cup oats", "13 cup brown sugar, packed", "23 cup unsalted butter", "14 cup oats", "14 cup brown sugar", "14 cup flour", "1 teaspoon cinnamon", "2 tablespoons butter", "3 (250 g) packages light cream cheese", "1 cup brown sugar", "34 cup light sour cream", "4 eggs", "1 34 teaspoons cinnamon", "12 teaspoon nutmeg", "2 small apples, sliced"] | ["Combine all ingredients of the crust and press into a 9\" spring form pan and up the sides as well and chill.", "Combine all the ingredients for the topping until crumbly and set aside.", "For the filling beat cream cheese brown sugar and sour cream in large bowl for about 2 minutes or in a food processor until cheese creamy add eggs one at a time beating well after egg, add spices and pour into the chilled crust then spread apples over the filling.", "Sprinkle topping over applesand bake 325 degrees for 65-75 minutes and cool.", "Freezes perfectly."] | www.food.com/recipe/apple-crisp-cheesecake-53476 | Recipes1M | ["graham cracker crumbs", "oats", "brown sugar", "unsalted butter", "oats", "brown sugar", "flour", "cinnamon", "butter", "light cream cheese", "brown sugar", "light sour cream", "eggs", "cinnamon", "nutmeg", "apples"] |
2,222,308 | Beer Basted Pulled Pork | ["6 cups Beer", "2- 1/2 cups Lightly Packed Dark Brown Sugar", "1- 1/2 cup Apple Cider Vinegar", "1- 1/2 Tablespoon Chili Powder", "1- 1/2 Tablespoon Ground Cumin", "1 Tablespoon Dry Mustard", "2 teaspoons Crushed Red Pepper Flakes", "2 Bay Leaves", "2 Tablespoons Kosher Salt, Divided Use", "6 pounds Boston Pork Butt"] | ["Preheat the oven to 325 degrees F.", "Sprinkle the pork evenly with 1 tablespoon of salt, massage into the meat and let sit for 20 minutes.", "Bring the first 9 ingredients, minus 1 tablespoon of salt (which you used on the pork already), to a boil in a very large pot.", "Reduce the heat and simmer for 1 minute to blend the flavors.", "Place the pork in a large Dutch oven and pour half the liquid over the pork.", "Cover the Dutch oven and place it in the preheated oven with a sheet pan underneath to catch any drips.", "Braise the pork for 4-5 hours or until the meat shreds easily with a fork.", "While the pork cooks bring the remaining braising liquid to a boil over medium high heat.", "Cook until reduced to the consistency of syrup about 40 minutes or so.", "Keep a careful eye on it so that it does not burn or reduce too quickly after about 25 minutes.", "Once the liquid is syrupy, discard the bay leaves and let the mixture cool.", "The mixture will thicken as it cools.", "When the meat is fully cooked, remove the pork from the cooking liquid and shred the pork with 2 forks.", "Season with salt and pepper to taste and then mix the pork with the reduced liquid and serve.", "We like to serve this as sandwiches with caramelized onions or tangy slaw on a soft potato roll."] | tastykitchen.com/recipes/main-courses/beer-basted-pulled-pork/ | Recipes1M | ["Brown Sugar", "Apple Cider Vinegar", "Chili Powder", "Ground Cumin", "Dry Mustard", "Red Pepper", "Bay Leaves", "Kosher Salt", "Boston Pork"] |
2,222,309 | Minced Pork with Lemongrass and Shrimp Sauce | ["1/4 cup canola or other neutral oil", "1 teaspoon dried red chile flakes", "4 large cloves garlic, minced", "1/2 pound ground pork, coarsely chopped to loosen", "12 medium shrimp, peeled, deveined, and cut into pea-sized pieces", "3 hefty or 5 medium stalks lemongrass, trimmed and minced (about 1 cup)", "4 teaspoons sugar", "2 tablespoons fine shrimp sauce diluted with 1/4 cup water", "2 tablespoons unsalted roasted peanuts, coarsely chopped", "1 teaspoon sesame seeds, toasted (page 332)", "1 small English cucumber or 2 pickling (Kirby) cucumbers, halved lengthwise, seeded, and thinly sliced"] | ["In a 12-inch skillet, heat the oil and red chile flakes over medium heat.", "When the oil becomes fragrant and pale orange, add the garlic and saute for about 30 seconds, or until aromatic.", "Add the pork and use a large slotted spoon to stir, poke, and break it into small pieces.", "Cook, stirring occasionally, for about 2 minutes, or until the meat has lost most of its pink color.", "Add the shrimp and lemongrass and give the mixture a big stir to incorporate.", "Sprinkle in the sugar, pour in the shrimp sauce, and let the mixture cook for 10 to 12 minutes.", "Stir it frequently and splash in some water whenever the skillet seems dry or if caramelized bits are sticking to the bottom.", "You want an intensely spicy, salty flavor, so dont add too much water.", "The mixture should gently sizzle as it cooks.", "This dish is done when the pork has turned reddish brown.", "Remove from the heat and stir in the peanuts.", "Transfer to a serving plate or shallow bowl and sprinkle on the sesame seeds.", "Garnish with the cucumber slices or place them alongside, and then serve."] | www.epicurious.com/recipes/food/views/minced-pork-with-lemongrass-and-shrimp-sauce-383044 | Recipes1M | ["canola", "red chile", "garlic", "ground pork", "shrimp", "stalks lemongrass", "sugar", "shrimp sauce", "peanuts", "sesame seeds", "cucumber"] |
2,222,310 | Breaded Ranch Chicken Recipe | ["3/4 c. crushed cornflakes", "3/4 c. grated Parmesan cheese", "1 env ranch salad dressing mix", "8 x boneless skinless chicken breast halves (2 pounds)", "1/2 c. melted butter or possibly margarine"] | ["In a shallow bowl, combine cereal, cheese and salad dressing mix.", "Dip chicken in butter, than roll in cereal mix to coat.", "Place in a foil-lined baking dish and bake, uncovered, at 350 degrees for 45 minutes.", "or possibly till juices run clear.", "Yield: 8 servings"] | cookeatshare.com/recipes/breaded-ranch-chicken-91755 | Recipes1M | ["cornflakes", "Parmesan cheese", "env ranch salad dressing", "chicken", "butter"] |
2,222,311 | Steak Hoagies With Bacon, Poblano Peppers, and Havarti Cheese | ["2 sirloin steaks, 6-8 oz each", "2 hoagie rolls", "1 cup havarti cheese, cubed", "2 tablespoons flour", "2 tablespoons butter", "1 12 cups milk", "salt and pepper", "12 red pepper, sliced", "14 white onion, sliced in strips", "1 poblano chile, seeded and diced", "2 tablespoons olive oil", "4 slices center-cut bacon, fried crisp", "1 pinch salt and pepper, if desired"] | ["Cook steaks on the broiler or the grill until medium.", "Remove and set aside to rest.", "Spray poblano pepper with cooking spray and place on a cookie sheet.", "Bake at 325F, turning once, until both sides are charred.", "Put chili in a paper bag to rest.", "Slice onion and red pepper into thin slices.", "Remove charred skin from poblano, seed and slice into thin slices.", "Removing the skin is easy if the pepper has cooled.", "Saute onion, red pepper and poblano in 1 T olive oil until tender crisp.", "Fry bacon or bake in oven until crispy.", "(Bake at 325F until crispy) Drain.", "Slice steak into bite size pieces.", "For sauce:.", "In a saucepan, melt butter slowly on low heat so it doesnt burn.", "Add milk slowly and stir.", "Add flour until thickened.", "Add havarti cheese and stir until melted.", "Remove from heat.", "Stir in peppers (red and poblano) and onion.", "Add salt and pepper to taste, if desired.", "Butter hoagie rolls or drizzle with olive oil.", "Put under broiler until golden.", "Arrange steak on rolls, top with bacon.", "Add poblano sauce on top.", "Enjoy!"] | www.food.com/recipe/steak-hoagies-with-bacon-poblano-peppers-and-havarti-cheese-468461 | Recipes1M | ["sirloin", "hoagie rolls", "havarti cheese", "flour", "butter", "milk", "salt", "red pepper", "white onion", "poblano chile", "olive oil", "center", "salt"] |
2,222,312 | Loaded Potato Casserole | ["2 1/2 lb medium potatoes, peeled", "1 cup evaporated milk", "1/2 cup sour cream", "1 tsp salt", "1/2 tsp ground black pepper", "2 cup shredded cheddar cheese, divided", "6 slice bacon cooked, crumbled and divided"] | ["Cut potatoes into 1 inch chunks and boil until almost tender.", "They will finish cooking in oven.", "Drain potatoes and preheat oven to 350F", "Grease 3 quart casserole dish", "In large bowl , mix potatoes.", "milk, salt pepper, sour cream and cream with electric mixer.", "( you can also leave potatoes chunky and just cream the other ingredients if you like )", "Stir in 1and 1/2 cups of cheddar cheese and half of the bacon.", "Spoon mixture into casserole dish.", "Bake for 20 to 30 minutes or until thoroughly heated and potatoes are tender.", "Top with additional cheese, bacon and onions.", "Cook 3 minutes or until cheese in bubbly and starting to slightly brown.", "Great make ahead meal.", "Before cooking or after."] | cookpad.com/us/recipes/344720-loaded-potato-casserole | Recipes1M | ["potatoes", "milk", "sour cream", "salt", "ground black pepper", "cheddar cheese", "bacon"] |
2,222,313 | Banana Muffins | ["3 Bananas-ripe Mashed", "1 tsp Vanilla extract", "1 large egg", "1 1/2 cup All Purpose Flour", "1 cup Granulated sugar or u can do 3/4 cup", "1 tsp Baking soda", "1/3 cup melted butter or veg oil", "1 tbsp Whole milk", "1 tbsp Buttermilk"] | ["Mash bananas.", "Add sugar and slightly beaten egg.", "Add melted butter.", "Add the dry ingredients, and milk and bake at 375F for 20 minutes.", "Also you can throw in some choc chips, shredded coconut, nuts, or pineapple chunks with a little cherry juice to the batter, and tiny chunks of cherries.", "But when I do the pineapple cherry thing, I split the sugar between granulated and light brown sugars."] | cookpad.com/us/recipes/341323-banana-muffins | Recipes1M | ["Bananas", "Vanilla", "egg", "Flour", "sugar", "Baking soda", "butter", "milk", "Buttermilk"] |
2,222,314 | Breakfast Panini | ["1 whole Large Egg", "1 Tablespoon Crumbled Sausage, Cooked", "1 Tablespoon Bacon Bits", "1 whole English Muffin", "1/4 cups Cheddar Cheese, Shredded"] | ["Preheat panini machine.", "Beat egg and add in sausage and bacon.", "Cook over medium heat until done.", "Split muffin in half.", "Lightly spray inside of the muffin with butter.", "Place the cut side down on a plate.", "Top with 1/2 the cheese, egg mixture, remaining cheese and the other half of the muffin with the cut side on top.", "Cook in panini maker for 3 minutes."] | tastykitchen.com/recipes/main-courses/breakfast-panini/ | Recipes1M | ["Egg", "Sausage", "Bacon", "Cheddar Cheese"] |
2,222,315 | Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree | ["1 (3 pound) beef tenderloin, cleaned", "4 ounces olive oil", "4 cloves minced garlic", "2 chopped shallots", "2 tablespoons chopped rosemary", "4 ounces balsamic vinegar", "2 fresh bay leaves", "2 large golden beets", "1 cup chicken stock", "4 ounces Maytag blue cheese", "Salt and pepper, to taste", "Arugula, cleaned and de-stemmed, for garnish"] | ["Place tenderloin in a non-reactive container.", "Whisk together olive oil, garlic, shallots, rosemary and vinegar.", "Pour marinade over tenderloin and place in refrigerator for 8 hours.", "Peel and roughly chop the beets.", "Place in sauce pot with bay leaf, chicken stock, and salt.", "Simmer until beets are tender.", "Place mixture in blender and puree until smooth.", "With machine running, crumble in the blue cheese.", "Remove beet sauce from blender and adjust seasoning with salt and pepper.", "Cover and refrigerate until needed.", "Heat grill.", "Grill tenderloin until medium rare, about 20 minutes total, turning the tenderloin to cook evenly.", "Let tenderloin rest for 10 minutes before slicing into 12 (4-ounce) pieces.", "Drizzle beef with beet sauce and garnish with arugula and serve."] | www.foodnetwork.com/recipes/michael-symon/grilled-beef-tenderloin-with-golden-beet-and-blue-cheese-puree-recipe.html | Recipes1M | ["beef tenderloin", "olive oil", "garlic", "shallots", "rosemary", "balsamic vinegar", "bay leaves", "golden beets", "chicken stock", "cheese", "Salt", "Arugula"] |
2,222,316 | Bacon Brocolli Cheese Tater Casserole #SP5 | ["1 (2 lb) package Simply Potatoes Sour Cream and Chive Mashed Potatoes", "6 slices bacon, cooked and crumbled or 14 cup bacon bits", "23 cup broccoli, cooked and finely chopped", "13 cup parmesan cheese", "2 tablespoons melted butter"] | ["Mix first four ingredients in a casserole dish.", "Drizzle with melted butter.", "Bake at 350 degrees for 30 minutes."] | www.food.com/recipe/bacon-brocolli-cheese-tater-casserole-sp5-515161 | Recipes1M | ["Potatoes", "bacon", "broccoli", "parmesan cheese", "butter"] |
2,222,317 | Cheesy Chicken Fiesta Mac | ["1 lb. boneless skinless chicken breasts, cut into bite-size pieces", "2 cups water", "1/2 cup TACO BELL Thick & Chunky Salsa", "1 pkg. (13.1 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese", "1 pkg. (10 oz.) frozen corn"] | ["Cook chicken in nonstick skillet on medium heat 8 to 10 min.", "or until done, stirring occasionally.", "Add water, salsa and Macaroni; stir.", "Bring to boil; cover.", "Simmer on medium-low heat 8 to 10 min.", "or until macaroni is tender, stirring occasionally.", "Stir in Cheese Sauce and corn; cook 5 min.", "or until heated through, stirring occasionally."] | www.kraftrecipes.com/recipes/cheesy-chicken-fiesta-mac-165101.aspx | Recipes1M | ["boneless skinless chicken breasts", "water", "TACO", "Deluxe Macaroni", "corn"] |
2,222,318 | One Pot, Stove Top Turkey Casserole | ["1 cup barley or 1 cup brown rice", "3 cups vegetable broth or 3 cups water", "1 onion, roughly chopped", "1 cup broccoli, cut into small pieces", "1 -2 cup turkey or 1 -2 cup chicken meat, cooked and cut into bite sized pieces", "6 tablespoons soy sauce", "2 ounces sharp cheddar cheese, grated"] | ["Put barley or rice in a large pot with vegetable broth and chopped onion.", "Cover and cook on medium heat until broth is absorbed, watching the pot to prevent boil over.", "About 45 minutes.", "In the last 15 minutes of cooking the barley or rice, add broccoli.", "When the starch and vegetables are done, remove pot from heat and stir in meat, soy sauce, and cheese.", "Combine until cheese is melted.", "If desired, serve topped with some more grated cheese."] | www.food.com/recipe/one-pot-stove-top-turkey-casserole-414610 | Recipes1M | ["barley", "vegetable broth", "onion", "broccoli", "turkey", "soy sauce", "cheddar cheese"] |
2,222,319 | 30 Min: Herbed Pork Cutlets Recipe | ["1 x Egg", "1/3 c. Dry bread crumbs", "1/4 c. Fresh basil, minced", "2 Tbsp. Fresh oregano, minced", "1 Tbsp. Parmesan, fresh grated", "1 tsp Fresh thyme, minced", "1/2 tsp Pepper", "1/4 tsp Salt", "1 lb Fast-fry pork cutlets", "2 Tbsp. Vegetable oil"] | ["In shallow dish, lightly beat egg.", "In separate shallow dish, stir together bread crumbs, basil, oregano, Parmesan, thyme, pepper and salt.", "Dip pork into egg to coat well; press into bread crumb mix, turning to coat all over.", "In large skillet, heat half of the oil.", "over medium heat; cook pork, in batches and adding remaining oil if necessary, turning once, for 8-10 min or possibly till just a hint of pink remains inside.", "Serve with new red potatoes and yellow beans."] | cookeatshare.com/recipes/30-min-herbed-pork-cutlets-61578 | Recipes1M | ["Egg", "bread crumbs", "Fresh basil", "Fresh oregano", "Parmesan", "thyme", "Pepper", "Salt", "pork cutlets", "Vegetable oil"] |
2,222,320 | Easy Cheese Ball | ["1 (8 ounce) package cream cheese", "1 (8 ounce) can water chestnuts, finely minced", "garlic granules (or fresh minced)", "dried parsley, as garnish"] | ["Let cream cheese soften at least an hour at room temperature.", "Add water chestnuts and garlic - I've never measured this, but my guess is about 2 heaping teaspoons.", "Mix well (ok - I admit it, I use my hands, it's just easier).", "Shape into a ball and place in airtight container.", "Chill at least one hour.", "Before serving coat outside with with parsley.", "Serve with bland crackers - pretty much anything works, but well -- everything tastes better on a Ritz."] | www.food.com/recipe/easy-cheese-ball-172723 | Recipes1M | ["cream cheese", "water chestnuts", "garlic", "parsley"] |
2,222,321 | Zucchini Spread | ["1 cup finely shredded zucchini", "1 cup shredded sharp cheddar cheese", "1/2 cup chopped walnuts", "1 tsp. lemon juice", "3/4 cup mayonnaise", "1/2 tsp. salt", "1/4 tsp. pepper"] | ["Place zucchini in cheesecloth or a strainer.", "Squeeze out excess moisture.", "In a bowl, combine zucchini with remaining ingredients.", "Mix well.", "Cover and refrigerate at leat 1 hour or overnight.", "Serve with crackers or raw vegetables."] | www.foodgeeks.com/recipes/6814 | Recipes1M | ["zucchini", "cheddar cheese", "walnuts", "lemon juice", "mayonnaise", "salt", "pepper"] |
2,222,322 | Basil-Lemon Bowties | ["1 tablespoon olive oil", "1 medium-size clove garlic, minced", "1 (8-ounce) package medium-size bowties", "1 tablespoon fresh lemon juice", "1 teaspoon finely grated lemon zest", "1/2 bunch basil (about 12 large leaves)", "1/2 teaspoon salt", "1/4 teaspoon freshly grated black pepper", "1/2 cup freshly grated Parmesan"] | ["Bring large pot of salted water to a boil.", "Add bowties and cook according to package instructions.", "Stack 5 to 6 basil leaves at a time, roll them up tight and slice across the roll, spacing cuts 1/8-inch apart or less.", "Repeat with more leaves until quantity reaches firmly packed 1/2 cup.", "Heat oil in a large skillet over low heat for 1 minute.", "Add garlic and saute, stirring often, 1 minute.", "Remove from heat.", "Add well-drained bowties and toss well until coated with garlic-oil mixture.", "Add lemon juice and zest, basil, salt, and pepper, and toss until basil wilts.", "Divide pasta among 4 large heated plates, top each portion with 1 tablespoon grated cheese and serve."] | www.foodnetwork.com/recipes/basil-lemon-bowties-recipe.html | Recipes1M | ["olive oil", "clove garlic", "bowties", "lemon juice", "lemon zest", "basil", "salt", "freshly grated black pepper", "freshly grated Parmesan"] |
2,222,323 | Sour Cream Fudge Cake | ["12 cup shortening", "1 12 cups sugar", "2 eggs", "1 cup sour cream", "1 34 cups flour", "1 teaspoon baking soda", "1 teaspoon salt", "3 squares unsweetened baking chocolate", "1 teaspoon vanilla", "12 cup hot water"] | ["Preheat oven to 350 degrees.", "Grease and flour pan.", "Cream shortening and sugar, beat in eggs, then sour cream.", "Sift together flour, soda and salt, mix into creamed mixture.", "Add melted chocolate, vanilla and hot water, mix well.", "Bake at 350 degrees: 30-35 minutes for 9\" X 13\" pan or (2) 8\" rounds; 25-30 minutes for (2) 9\" rounds; only 20 minutes for 24 cupcakes."] | www.food.com/recipe/sour-cream-fudge-cake-439638 | Recipes1M | ["shortening", "sugar", "eggs", "sour cream", "flour", "baking soda", "salt", "baking chocolate", "vanilla", "water"] |
2,222,324 | Pumpkin Biscuits | ["2 cups flour", "3 tablespoons sugar", "4 teaspoons baking powder", "12 teaspoon salt", "12 teaspoon ground cinnamon", "12 cup butter", "13 cup chopped pecans", "12 cup light cream or 12 cup dairy half-and-half", "23 cup canned pumpkin"] | ["Preheat the oven to 425F Grease a bake sheet.", "Sift together the flour, sugar, baking powder, salt, and cinnamon.", "Cut in the butter with a pastry blender until the mixture looks like coarse meal or crumbs.", "Stir in the pecans.", "Combine the cream and the pumpkin.", "Stir into the flour mixture just enough to moisten the dry ingredients.", "You will have a stiff dough.", "Turn the dough onto a lightly floured board and knead gently a few times.", "Roll out to 1/2 inch thickness.", "Cut with a 2-inch biscuit cutter.", "Place 1 inch apart on the prepared baking sheet.", "Bake until golden brown, about 20 minutes."] | www.food.com/recipe/pumpkin-biscuits-467541 | Recipes1M | ["flour", "sugar", "baking powder", "salt", "ground cinnamon", "butter", "pecans", "light cream", "pumpkin"] |
2,222,325 | Green Apple Dumpling And Sauce Recipe | ["3 c. water", "2 c. sugar", "3 tbsp. vinegar", "Coloring", "4-6 apples"] | ["Bring to boil in saucepan - set aside and make dough.", "Slice 4-6 apples."] | cookeatshare.com/recipes/green-apple-dumpling-and-sauce-12739 | Recipes1M | ["water", "sugar", "vinegar", "Coloring", "apples"] |
2,222,326 | From scratch oven french fries | ["1 1/2 lb med. potatoes,peeled and cut into 1/2'' strips", "1 1/2 tbsp vegetable oil", "1/2 tsp sea salt"] | ["Preheat 450rinse and pat dry potato strips in cold water.", "Add all ing.", "To a ziploc bag and toss well to mix.", "Placed on lightly greased wire.rack inside a baking dish.", "And bake 40-45 or until browned"] | cookpad.com/us/recipes/345630-from-scratch-oven-french-fries | Recipes1M | ["potatoes", "vegetable oil", "salt"] |
2,222,327 | Quick Pita Breakfast | ["1 each apples diced", "1/4 cup cottage cheese lowfat", "1 tablespoon raisins, seedless", "1/2 each pita bread whole wheat"] | ["Combine apple, cottage cheese, and raisins.", "Fill Pita pocket with mixture.", "Food Exchanges: 1 starch/bread 1/2 lean meat 2 fruit"] | recipeland.com/recipe/v/quick-pita-breakfast-2038 | Recipes1M | ["apples", "cottage cheese", "raisins", "pita bread"] |
2,222,328 | Chicken Baked With Lemon And Basil Recipe | ["1 garlic clove, halved", "4 bone-in chicken breasts", "4 lg. fresh basil leaves", "1/2 teaspoon salt", "1/4 teaspoon fresh grnd pepper", "1 tbsp. extra virgin olive oil", "1 lemon, halved"] | ["Preheat oven to 400 degrees.", "Rub surface of shallow baking dish with cut side of the garlic.", "Leave garlic halves in the dish.", "Place chicken breasts in baking dish.", "Tuck basil leaf under skin of each breast.", "Season with salt and pepper.", "Drizzle extra virgin olive oil over chicken.", "Squeeze juice of lemon half over chicken.", "Cut other half into 3 or possibly 4 slices.", "Arrange on top of chicken.", "Bake the chicken, turning once or possibly twice and basting with pan juices till browned and tender, about 35 min.", "Serve hot at room temperature."] | cookeatshare.com/recipes/chicken-baked-with-lemon-and-basil-44111 | Recipes1M | ["garlic", "fresh basil", "salt", "fresh grnd pepper", "extra virgin olive oil", "lemon"] |
2,222,329 | Quick and Easy Peachy Pecan Upside Down Cake | ["4 tablespoons butter", "34 cup brown sugar", "12 cup peach preserves", "2 large peaches (3 cups)", "34 cup toasted pecan halves", "2 14 cups Bisquick baking mix", "12 cup milk", "12 teaspoon cinnamon", "1 egg"] | ["Preheat oven to 350F Melt 2 tablespoons butter in the bottom of a 9-inch round baking pan.", "Add 1/4 cup brown sugar and 1/4 cup preserves.", "Spread in the bottom of the pan and top with peaches and pecans.", "Mix together remaining ingredients and spread into pan.", "Bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean.", "Let stand for 5 minutes, then invert onto a serving platter.", "Let cool before serving.", "Tip!", "To toast pecan halves, cook on a baking sheet at 375F for 5 to 10 minutes, checking and stirring frequently.", "Or, cook in a small", "skillet over medium heat for about 5 minutes, stirring frequently until golden brown."] | www.food.com/recipe/quick-and-easy-peachy-pecan-upside-down-cake-512178 | Recipes1M | ["butter", "brown sugar", "preserves", "peaches", "pecan halves", "Bisquick baking", "milk", "cinnamon", "egg"] |
2,222,330 | Veal Roast Recipe | ["4-5 pound boneless shoulder or possibly chuck veal roast or possibly rolled veal roast", "8 carrots, cut in 2\" pcs", "1 lg. onion, diced", "1-2 cloves garlic, crushed", "1 stalk celery, minced", "1 tbsp. sugar", "1 bay leaf", "2-4 tomatoes, minced", "4 sprigs parsley", "1/2-1 c. dry white wine", "1 pkg. frzn peas, optional"] | ["1.", "Brown veal in veg.", "oil.", "Remove.", "2.", "Add in onion, carrots, sugar and garlic.", "Cook till brown.", "3.", "Return meat to pan.", "Add in wine, tomatoes, celery, parsley and bay leaf.", "4.", "Bring to boil.", "Cover, reduce heat, simmer 2 hrs (better when made day in advance).", "May be frzn.", "Optional: Add in thawed package of frzn green peas.", "Cook for 15 min prior to serving."] | cookeatshare.com/recipes/veal-roast-22612 | Recipes1M | ["boneless shoulder", "carrots", "onion", "garlic", "celery", "sugar", "bay leaf", "tomatoes", "parsley", "white wine", "frzn peas"] |
2,222,331 | Crazy Casserole | ["1 lb ground sirloin", "1 (15 ounce) can corn", "1 (15 ounce) can sweet peas", "1 cup rice, uncooked", "seasoning salt", "onion powder", "garlic powder", "salt", "pepper", "4 tablespoons margarine"] | ["Cook rice according to directions in salted water.", "Mix 2 Tbl of margarine in the rice after it is cooked.", "Meanwhile, brown ground sirloin in a large skillet with a lid and season with seasoned salt, onion powder, garlic powder, and pepper.", "Drain.", "Add the can of corn and the can of peas, plus the remaining 2 Tbl of margarine.", "Mix well and cover for about 10 minutes on medium low-medium heat.", "Mix rice into meat mixture and serve."] | www.food.com/recipe/crazy-casserole-377971 | Recipes1M | ["ground sirloin", "corn", "sweet peas", "rice", "salt", "onion", "garlic", "salt", "pepper", "margarine"] |
2,222,332 | Pumpkin Oatmeal Loaf (Fat-Free) | ["2 (28 g) packets instant plain oatmeal", "1 cup flour", "1 teaspoon baking powder", "12 teaspoon baking soda", "1 12 teaspoons cinnamon", "1 cup canned pumpkin", "12 cup nonfat milk", "12 cup Splenda granular", "1 egg white"] | ["Preheat oven to 350.", "Combine dry ingredients in a bowl and set aside.", "Lightly beat the egg white in the mixing bowl of a Kitchen Aid (or similar) mixer.", "Alternately add dry ingredients and milk.", "Pour into an 8-inch loaf pan that has been sprayed with cooking spray.", "Bake for half an hour, or until a toothpick inserted into the center of the loaf comes out clean."] | www.food.com/recipe/pumpkin-oatmeal-loaf-fat-free-257632 | Recipes1M | ["packets instant plain", "flour", "baking powder", "baking soda", "cinnamon", "pumpkin", "nonfat milk", "Splenda", "egg"] |
2,222,333 | Egg Korma | ["1 Tablespoon Curry Powder, Divided", "5 whole Hard Boiled Eggs", "1 Tablespoon Olive Oil", "5 leaves Curry Leaves", "1/2 teaspoons Mustard Seeds", "1 head Onion (pureed)", "1- 1/2 teaspoon Ginger Garlic Paste", "2 Tablespoons Ground Almonds", "1 whole Tomato (cubed)", "1 cup Chicken Stock Or Warm Water", "1 Tablespoon Heavy Cream"] | ["Sprinkle half of the curry powder on the halved hard-boiled eggs.", "In a wok, heat the oil, add curry leaves and mustard seeds (its going to sputter so better stand away from the stove).", "Add the pureed onion.", "Once the onion turns pink, add the ginger garlic paste.", "Then add in the ground almonds.", "Saute the almonds for about a minute.", "Make sure that you are cooking at medium heat so that the almonds dont burn.", "Next add the remaining curry powder and tomatoes.", "Cook till the tomatoes have formed a paste.", "Add the stock and let it come to a vigorous boil.", "Reduce the heat and arrange the eggs in it.", "Shake the wok to coat the eggs (try not to use a spoon as it might break the eggs).", "Simmer for 5-8 minutes.", "Garnish with almonds and cream.", "Serve with naan or chapati."] | tastykitchen.com/recipes/main-courses/egg-korma/ | Recipes1M | ["Curry", "Eggs", "Olive Oil", "Curry", "Mustard Seeds", "Onion", "Ginger Garlic", "Ground Almonds", "Tomato", "Chicken", "Heavy Cream"] |
2,222,334 | Double-Strawberry Smoothie | ["1 container (170 g) strawberry low fat yogurt", "1 pkt. (8.3 g) Kool-Aid Singles Cherry Drink Mix", "6 strawberries Safeway 1 lb For $3.99 thru 02/09", "1 cup ice cubes"] | ["Blend ingredients in blender until thickened and smooth.", "Serve immediately."] | www.kraftrecipes.com/recipes/double-strawberry-smoothie-110470.aspx | Recipes1M | ["strawberry low fat yogurt", "Singles", "strawberries"] |
2,222,335 | Classic Pumpkin-Date Loaf | ["1-1/2 cups 100% wheat bran high fibre cereal", "1/2 cup chopped dates", "1/3 cup non-hydrogenated margarine", "3/4 cup boiling water", "1 egg", "398 mL (1/2 of 28-oz./796-mL can) pumpkin", "2 cups flour", "1/2 cup sugar", "1 Tbsp. Magic Baking Powder", "2 tsp. ground cinnamon", "2 tsp. ground ginger", "1 tsp. baking soda", "1/2 tsp. salt"] | ["Preheat oven to 350F.", "Place cereal, dates and margarine in medium bowl.", "Add boiling water; stir until margarine is melted and mixture is well blended.", "Cool.", "Add egg and pumpkin; mix well.", "Mix remaining ingredients in large bowl.", "Add cereal mixture; stir just until moistened.", "(Batter will be thick.)", "Pour into greased 9x5-inch loaf pan.", "Bake 55 min.", "or until wooden toothpick inserted in centre comes out clean.", "Cool in pan 10 min.", "; remove from pan to wire rack.", "Cool completely."] | www.kraftrecipes.com/recipes/classic-pumpkin-date-loaf-84093.aspx | Recipes1M | ["bran", "dates", "non-hydrogenated margarine", "boiling water", "egg", "pumpkin", "flour", "sugar", "Baking Powder", "ground cinnamon", "ground ginger", "baking soda", "salt"] |
2,222,336 | Crispy Fried Oysters Recipe | ["36 double Saltine crackers (2 c.)", "1/2 teaspoon salt", "1/4 teaspoon paprika", "1/4 teaspoon dry dill weed or possibly oregano", "2 Large eggs", "2 tbsp. water", "1 pt. oysters, well liquid removed", "Oil for frying"] | ["Crush crackers and mix crumbs with salt, paprika, and dill weed.", "Divide and place half on two flat plates.", "Beat Large eggs well and add in water.", "Dip each oyster on both sides into one plate of crumbs, then add in egg mix and last into the other plate of crumbs.", "Let stand at least 30 min, chill, to hard crumbs.", "Fry in deep fat (at 365 degrees) till crusty and golden brown.", "Don't over cook.", "Drain and keep hot for serving."] | cookeatshare.com/recipes/crispy-fried-oysters-52584 | Recipes1M | ["crackers", "salt", "paprika", "dill", "eggs", "water", "oysters"] |
2,222,337 | Georgia Shad and Shad Roe | ["8 shad fillets", "1 cup flour", "Salt and pepper to taste", "1/4 pound unsalted butter, clarified", "1 tablespoon olive oil", "4 sets of shad roe", "3/4 cup chicken stock", "3/4 cup dry white wine", "Juice of 1 lemon"] | ["Dip shad fillets in mixture of flour, salt and pepper.", "Heat clarified butter and olive oil in a skillet and over low heat slowly cook the shad roe, which has been pricked in a few places.", "Cook only until it is brown on the outside but pink inside, 8 to 10 minutes.", "Remove from pan and set aside; keep warm.", "Raise heat and saute shad quickly.", "Remove and set aside.", "Keep warm.", "Add the chicken stock, wine and lemon to pan and cook quickly over high heat to reduce by half.", "Return roe to pan.", "Heat through.", "Arrange shad on heated platter with roe.", "Pour most of sauce from pan and a little over the shad."] | cooking.nytimes.com/recipes/10128 | Recipes1M | ["flour", "Salt", "butter", "olive oil", "roe", "chicken stock", "white wine", "lemon"] |
2,222,338 | Teriyaki Salmon Steaks | ["3 tablespoons soy sauce", "3 tablespoons dry vermouth", "1 12 tablespoons sugar", "1 teaspoon finely chopped fresh ginger", "1 garlic clove, minced", "4 salmon steaks", "1 tablespoon vegetable oil"] | ["Prepare a hot grill.", "In a small bowl, combine soy sauce, vermouth, sugar, ginger and garlic.", "Set aside.", "Brush salmon with oil and place on an oiled grill.", "Grill, brushing the fish several times with the marinade, until lightly browned.", "Turn fish over gently and repeat.", "About 5 minutes per side."] | www.food.com/recipe/teriyaki-salmon-steaks-445835 | Recipes1M | ["soy sauce", "sugar", "fresh ginger", "garlic", "salmon", "vegetable oil"] |
2,222,339 | Mocha Nut Cookies | ["12 cup shortening", "1 cup sugar", "1 egg", "2 ounces unsweetened chocolate, melted", "12 cup chopped walnuts or 12 cup pecans", "1 cup sifted flour", "14 teaspoon salt", "1 teaspoon baking powder", "2 teaspoons instant coffee powder"] | ["Cream together shortening and sugar.", "Add egg and beat until light and fluffy.", "Stir in chocolate and nuts.", "Sift together dry ingredients and add to creamed mixture,blend well.", "Divind dough in half and shape into rolls.", "Wrap tightly in wax paper,chill in refrigerate at least 2 hours.", "Cut dough into 1/8 inch slices,place 1 1/2 inches apart on ungreased baking sheet.", "Bake at 375 for 15 minutes.", "Remove and cool on wire rack."] | www.food.com/recipe/mocha-nut-cookies-46812 | Recipes1M | ["shortening", "sugar", "egg", "chocolate", "walnuts", "flour", "salt", "baking powder", "coffee powder"] |
2,222,340 | Crab and Corn Chowda | ["12 ounces lump crab, for the fish and shrimp", "1 10-ounce box frozen corn kernels", "1/2 red bell pepper, finely chopped"] | ["Prepare as described in the master recipe, #134, but use the crab and corn rather than fish and shrimpit tastes like a whole new thing!", "Add bell peppers with the celery and onions."] | www.epicurious.com/recipes/food/views/crab-and-corn-chowda-374346 | Recipes1M | ["lump crab", "corn kernels", "red bell pepper"] |
2,222,341 | Broccoli Casserole With a Kick | ["20 ounces frozen broccoli (about a 20 oz bag or so)", "1 (10 ounce) can cream of mushroom soup", "1 cup nacho cheese sauce", "14 cup chopped onion (optional)", "1 (4 ounce) can mushrooms", "15 -20 Ritz crackers", "1 -2 tablespoon melted butter or 1 -2 tablespoon butter-flavored cooking spray"] | ["Cook broccoli until tender.", "I put it in the casserole dish, covered and microwaved for about 5 minutes added the onion, stirred and cooked until done.", "Drain off excess water.", "Add mushrooms-drained, mushroom soup, and cheese sauce.", "Mix well.", "Crush Ritz crackers (if you are using melted butter, mix together now) and sprinkle on top (if you are using butter spray, spray the top of the crackers now).", "The butter or spray help to get the topping crisp.", "Bake in a 350 oven until hot and bubbly and golden, 30-45 minutes."] | www.food.com/recipe/broccoli-casserole-with-a-kick-342161 | Recipes1M | ["broccoli", "cream of mushroom soup", "nacho cheese sauce", "onion", "mushrooms", "crackers", "butter"] |
2,222,342 | Original Plum Torte | ["3/4 cup sugar", "1/2 cup unsalted butter", "1 cup unbleached flour, sifted", "1 teaspoon baking powder", "Pinch of salt (optional)", "2 eggs", "24 halves pitted purple plums", "Sugar, lemon juice and cinnamon for topping"] | ["Heat oven to 350 degrees.", "Cream the sugar and butter in a bowl.", "Add the flour, baking powder, salt and eggs and beat well.", "Spoon the batter into a spring form of 8, 9 or 10 inches.", "Place the plum halves skin side up on top of the batter.", "Sprinkle lightly with sugar and lemon juice, depending on the sweetness of the fruit.", "Sprinkle with (about) 1 teaspoon of cinnamon, depending on how much you like cinnamon.", "Bake one hour, approximately.", "Remove and cool; refrigerate or freeze if desired.", "Or cool to lukewarm and serve plain or with whipped cream.", "To serve a torte that was frozen, defrost and reheat it briefly at 300 degrees."] | cooking.nytimes.com/recipes/3783 | Recipes1M | ["sugar", "unsalted butter", "unbleached flour", "baking powder", "salt", "eggs", "purple", "Sugar"] |
2,222,343 | Pistachio Vinaigrette | ["5 tablespoons roasted unsalted pistachio nuts", "1/4 cup extra-virgin olive oil", "2 tablespoons white wine vinegar", "1 tablespoon chopped flat-leaf parsley", "1/2 teaspoon kosher salt", "Freshly ground black pepper"] | ["Preheat the oven to 350F.", "Pour the pistachios onto a sheet pan and toast in the oven for 5 to 10 minutes.", "Remove and transfer 4 tablespoons of pistachios to a blender or food processor.", "Add the oil, vinegar, 1/2 cup water, parsley, salt, and pepper to taste, and blend the vinaigrette until smooth.", "Finely chop the remaining 1 tablespoon pistachios and add to the vinaigrette.", "Keeps well if refrigerated for up to 3 to 4 days."] | www.epicurious.com/recipes/food/views/pistachio-vinaigrette-377037 | Recipes1M | ["nuts", "extra-virgin olive oil", "white wine vinegar", "flat-leaf parsley", "kosher salt", "Freshly ground black pepper"] |
2,222,344 | Naan Bread | ["3/4 cup tepid water", "1/2 cup plain full fat yogurt", "4 tbsp butter, melted", "1 1/2 tsp salt", "1 tsp sugar", "3 1/2 cups bread flour, plus more for rolling the dough", "1 1/4 tsp instant yeast", "2 tsp black onion seeds", "50 g (2oz) ghee or butter, melted"] | ["Combine the water, yogurt, melted butter, salt, and sugar in a large bowl.", "Stir in 1/2 cup of the flour and the yeast, then enough of the flour to make a soft dough.", "On a lightly floured work surface, knead the dough for 5 minutes, adding more flour as necessary, but keeping the dough soft, until the dough is smooth.", "During the last minute or so, knead in the onion seeds and shape into a ball.", "Place the dough in a lightly oiled bowl and turn to coat with the oil.", "Cover with plastic wrap and let stand in a warm place until doubled in volume, about an hour.", "Place two large baking sheets in the center and top third of the oven and preheat to 500F (260C).", "Knead the dough for a minute until smooth.", "Cut dough into 4 equal pieces and roll each into an oval about 10in (24cm) long.", "Carefully transfer the breads to the baking sheets in the oven.", "Bake for 6 minutes, until puffed.", "Transfer to a wire rack.", "Position a broiler rack about 6in (15cm) from the heat and preheat the broiler.", "One at a time, broil the breads 30 seconds on each side until blistered and browned lightly.", "Serve warm."] | www.cookstr.com/recipes/naan-bread | Recipes1M | ["tepid water", "yogurt", "butter", "salt", "sugar", "bread flour", "yeast", "onion seeds", "ghee"] |
2,222,345 | French Toast Stix | ["3 large eggs", "3 tbsp light brown sugar", "1/4 cup milk", "3 slices of bread", "4 tbsp butter"] | ["Using a pizza roller or knife, divide each slice of bread into 3 strips.", "Mix together egg, milk, cinnamon, and sugar.", "In a shallow baking dish (like a cookie sheet) pour egg mixture.", "Lay slices in mixture for 1 minute then flip and allow to soak up remaining liquid.", "Let sit until soggy", "In a large pan over medium low heat, melt butter and fry stix on both sides until firm (cooked through)."] | cookpad.com/us/recipes/339495-french-toast-stix | Recipes1M | ["eggs", "brown sugar", "milk", "bread", "butter"] |
2,222,346 | Garlic and Sharp Cheddar Biscuits | ["2 cups all-purpose flour", "4 teaspoons baking powder", "1 tablespoon sugar", "1 teaspoon salt", "12 teaspoon cream of tartar", "12 teaspoon garlic powder", "6 tablespoons cold unsalted butter, cut into 3 pieces", "23 cup shredded sharp cheddar cheese", "34 cup milk"] | ["Preheat oven to 425F.", "In a large bowl stir together flour, baking powder, sugar, salt, and cream of tartar, Throw in butter pieces and using scissors, cut them into successively smaller pieces until they are the size of small peas.", "Stir in shredded cheese.", "Add milk.", "Combine until mixture is completely moistened.", "Gather dough into a ball and knead on a generously floured board (about 12 times).", "With a rolling pin, roll dough 1/2 inch thick and cut into 1 1/2 inch rounds.", "Place 1 inch apart on greased baking sheet and bake 10-12 minutes.", "For you garlic-lovers, brush on more melted butter to the baked-up biscuits and sprinkle on some more garlic powder (and parsley for garnish).", "Serve hot."] | www.food.com/recipe/garlic-and-sharp-cheddar-biscuits-286909 | Recipes1M | ["flour", "baking powder", "sugar", "salt", "cream of tartar", "garlic", "cold unsalted butter", "cheddar cheese", "milk"] |
2,222,347 | Yummy Buttercream | ["12 cup butter, unsalted and room temperature", "12 cup shortening, Crisco (regular flavor, not butter-flavored)", "4 cups confectioners' sugar, sifted", "2 tablespoons cream", "18 teaspoon table salt", "1 teaspoon extract (vanilla, lemon, what you like)"] | ["Beat the butter and shortening until well-blended.", "Add in the confecioners sugar, salt and extract and cream together.", "If it is stiff add the cream until spreading consistency.", "For colored icings or pure white icing use all Crisco.", "Do a light crumb coat, let dry and then pipe or frost with remaining icing, decorate and devour."] | www.food.com/recipe/yummy-buttercream-360927 | Recipes1M | ["butter", "shortening", "sugar", "cream", "salt", "vanilla"] |
2,222,348 | Party Porcupine Meatballs | ["1 lb ground pork", "1 lb ground beef", "1 small onion, diced", "1 cup Minute Rice (uncooked)", "2 cups ketchup", "1 cup brown sugar", "12 teaspoon Worcestershire sauce", "12 cup barbecue sauce"] | ["Combine meatball ingredients and form into small meatballs.", "Bake at 350 for 20-30 minutes Mix sauce ingredients together, put in crockpot with meatballs and cook on low for 2-3 hours."] | www.food.com/recipe/party-porcupine-meatballs-41261 | Recipes1M | ["ground pork", "ground beef", "onion", "Rice", "ketchup", "brown sugar", "Worcestershire sauce", "barbecue sauce"] |
2,222,349 | Meatless Mediterranean Muffaletts | ["12 cup low-fat mayonnaise", "12 cup plain yogurt", "2 tablespoons minced pitted kalamata olives", "2 tablespoons chopped fresh parsley", "1 loaf focaccia bread (10 inch loaf)", "8 lettuce leaves, washed and patted dry", "10 ounces roasted sweet red peppers, in strips drained", "1 avocado, peeled, pitted and sliced thinly on an angle"] | ["In a small bowl, combine mayonnaise, yogurt, olives and parsley: set aside.", "Slice foccacia bread in half horizontally.", "Spread half of mayonnaise mixture over bottom half of foccacia.", "Layer with lettuce, pepper strips and avacado.", "Spread top half of foccacia with mayonnaise mixture and place over fillings.", "Wrap sandwich tightly in plastic wrap and refrigerate until ready to serve.", "Cut into wedges before serving."] | www.food.com/recipe/meatless-mediterranean-muffaletts-207455 | Recipes1M | ["low-fat mayonnaise", "yogurt", "olives", "parsley", "bread", "sweet red peppers", "avocado"] |
2,222,350 | Cheesy French Chicken | ["6 bone-in chicken breasts", "6 slices swiss cheese (I like to use Jarlsberg)", "2 cups whipping cream (if you must, substitute 2 per cent evaporated milk)", "8 ounces fresh mushrooms", "2 tablespoons Dijon mustard", "1 cup grated swiss cheese"] | ["Bake chicken at 350F in glass dish for 50 minutes after sprinkling with paprika.", "Heat cream; add mustard, mushrooms,and grated cheese to make a sauce.", "Place a cheese slice on each breast.", "Pour sauce over all.", "Bake until cheese melts and becomes slightly crisp, 10-15 minutes."] | www.food.com/recipe/cheesy-french-chicken-139344 | Recipes1M | ["swiss cheese", "whipping cream", "mushrooms", "mustard", "swiss cheese"] |
2,222,351 | Shrimp Jambalaya | ["2 pounds shrimp in the shell", "2 tablespoons corn, peanut or vegetable oil", "2 tablespoons flour", "1 cup finely chopped onion", "1 cup finely chopped green onions or scallions", "1 cup finely chopped green pepper", "1 cup finely chopped celery", "1 tablespoon finely minced garlic", "1 cup cooked ham cut into 1/2-inch cubes", "2 cups crushed imported tomatoes", "1/2 teaspoon dried thyme", "1 teaspoon dried crushed oregano", "1 cup long-grain rice, optional, or serve the dish with Creole rice (see recipe)", "Salt to taste if desired", "Freshly ground pepper to taste", "5 cups shrimp broth (see recipe) or water", "1/2 cup finely chopped green onion or scallions, optional, for garnish"] | ["Peel and devein the shrimp.", "The shells may be used to make a broth (see recipe).", "Heat the oil in a kettle or large saucepan with a heavy bottom.", "Add the flour, and cook, stirring constantly, until lightly browned.", "Do not burn.", "Add the onion, green onions, green pepper, celery and garlic.", "Cook, stirring, until wilted.", "Add ham and stir.", "Add the tomatoes, thyme and oregano, and bring to a boil.", "Stir in the rice, if desired.", "Add salt, pepper and shrimp broth.", "Cook about 25 minutes; add the shrimp and stir.", "Cook 10 minutes longer.", "Serve in soup bowls with chopped green onions on the side as an optional garnish."] | cooking.nytimes.com/recipes/6679 | Recipes1M | ["shrimp", "corn", "flour", "onion", "green onions", "green pepper", "celery", "garlic", "tomatoes", "thyme", "oregano", "long-grain rice", "Salt", "Freshly ground pepper", "shrimp broth", "green onion"] |
2,222,352 | Beef & Broccoli Ramen Soup | ["2 cups frozen broccoli, thawed", "1 lb steak, an inexpensive cut", "8 cups water", "4 (3 ounce) packages beef-flavor ramen noodles"] | ["Cook broccoli in the water to which you have added the 4 pks of seasonings, for about 10 minutes.", "Meanwhile, fry up the steak pieces in a little oil.", "Add steak to broccoli and broth, bring to a boil.", "Add the 4 pkgs of noodles and cook for about 5 minutes."] | www.food.com/recipe/beef-broccoli-ramen-soup-152922 | Recipes1M | ["frozen broccoli", "steak", "water", "beef-flavor"] |
2,222,353 | Lemon Pepper Wings | ["Oil, For Frying", "12 whole Nude Chicken Wings (thawed And Patted Dry)", "3 teaspoons Lemon Pepper Seasoning (not Lemon Pepper Salt, I Use McCormicks)", "2 Tablespoons Extra-Virgin Olive Oil (Extra Virgin Olive Oil)"] | ["1.", "Cook the wings in your deep fryer at 375 degrees F (make sure to use good clean oil) for about 10-15 minutes until brown.", "2.", "Mix together the lemon pepper seasoning and olive oil in a medium-large bowl.", "3.", "Place the wings in the oil mixture and toss until coated evenly.", "4.", "Serve immediately."] | tastykitchen.com/recipes/main-courses/lemon-pepper-wings/ | Recipes1M | ["Chicken", "Lemon Pepper", "Extra-Virgin Olive Oil"] |
2,222,354 | Pineapple Coconut Squares | ["12 cup soft margarine", "34 cup sugar", "1 14 cups sifted all-purpose flour", "1 (20 ounce) can crushed pineapple, well drained", "1 well beaten egg", "1 tablespoon margarine", "12 teaspoon vanilla extract", "1 (3 1/2 ounce) can flaked coconut"] | ["Preheat oven to 350.", "In small bowl of electric mixer, at medium speed, cream the margarine with 1/4 cup sugar until light and fluffy.", "Gradually beat in the flour to form a soft dough.", "Press dough evenly on the bottom and 1/2 inch up the sides of a 9x9x1-3/4 inch greased pan.", "Bake 15 minutes, or until golden brown and then let cool.", "Spread pineapple evenly over the baked crust.", "Add the rest of the sugar to egg; beat just until blended.", "Add melted margarine, vanilla and coconut.", "Spread mixture evenly over the pineapple; bake 20 minutes or until the top is golden brown.", "When cool, cut into 1 1/2 inch squares.", "Makes 3 dozen."] | www.food.com/recipe/pineapple-coconut-squares-76196 | Recipes1M | ["margarine", "sugar", "flour", "pineapple", "egg", "margarine", "vanilla", "flaked coconut"] |
2,222,355 | Lemon Meringue Bars | ["2 sticks (16 tablespoons) unsalted butter, softened", "1 3/4 cups plus 2 tablespoons all-purpose flour", "1/4 cup plus 3 tablespoons confectioners sugar", "2 tablespoons plus 1 teaspoon freshly grated lemon zest", "1/4 teaspoon coarse salt", "6 large eggs plus 4 large egg whites", "2 1/4 cups plus 2 tablespoons granulated sugar", "3/4 cup plus 3 tablespoons fresh lemon juice"] | ["Preheat the oven to 350F.", "Make the crust: Put the butter, flour, confectioners sugar, 2 teaspoons lemon zest, and the salt in the bowl of an electric mixer fitted with the paddle attachment.", "Mix on medium speed until well blended.", "Transfer the mixture to a 9 x 13-inch rimmed baking sheet.", "Press the batter evenly into the baking sheet.", "Chill in the freezer 10 minutes.", "Bake until golden, 20 to 22 minutes.", "Let cool completely on a wire rack.", "Make the filling: Whisk together the whole eggs, 1 3/4 cups plus 2 tablespoons granulated sugar, the lemon juice, and 1 tablespoon plus 2 teaspoons lemon zest.", "Pour over the crust.", "Bake until the filling is set, 18 to 20 minutes.", "Let cool completely on a wire rack.", "Keep the oven at 350F.", "Make the meringue topping: Put the egg whites and 1/2 cup granulated sugar in the clean bowl of an electric mixer fitted with the whisk attachment.", "Beat on medium-high speed until stiff peaks form.", "Using an offset spatula or the back of a spoon, spread the meringue over the filling, swirling to create soft peaks.", "Bake until the meringue begins to brown, 8 to 10 minutes.", "Let cool completely.", "Cut into bars.", "The bars can be refrigerated in an airtight container up to 1 day."] | www.epicurious.com/recipes/food/views/lemon-meringue-bars-393211 | Recipes1M | ["unsalted butter", "flour", "confectioners sugar", "freshly grated lemon zest", "coarse salt", "eggs", "sugar", "lemon juice"] |
2,222,356 | Hotel Principe Di Savoia Martini | ["14 ounce martini extra dry vermouth", "1 12 ounces bombay sapphire gin", "14 ounce blue curacao", "orange twist"] | ["Shake in a Martini shaker.", "Pour into a cocktail glass and garnish with a twist of orange."] | www.food.com/recipe/hotel-principe-di-savoia-martini-254464 | Recipes1M | ["gin", "curacao", "orange twist"] |
2,222,357 | Shokugeki no souma - Souffle omelette | ["1 large egg", "pinch salt", "pinch pepper", "1~2 drops lemon juice"] | ["Separate the egg yolk and the egg white", "Add the lemon juice into the egg white and mix using a mixer until it becomes solid and fluffy", "Add the yolk, salt, and pepper into the mixture and mix", "Cook the mixture on a pan until it becomes golden brown on medium heat"] | cookpad.com/us/recipes/283354-shokugeki-no-souma-souffle-omelette | Recipes1M | ["egg", "salt", "pepper", "lemon juice"] |
2,222,358 | Manicotti al Forno -- Baked Stuffed Pasta | ["1 lb. manicotti shells, cooked", "2 lb. ricotta cheese", "1/2 lb. mozzarella cheese, diced", "4 lg. eggs", "2 tbsp. fresh basil, chopped", "3 tbsp. fresh parsley, chopped", "1/2 cup Parmesan cheese, grated", "1 qt. tomato sauce, cooked"] | ["Cook the manicotti al dente, as specified on package directions.", "Drain well and place individually on waxed paper to keep the shells from sticking while they cool.", "Filling: Beat the eggs slightly.", "Add all ingredients in a large bowl, except for the tomato sauce and pasta and mix well.", "The mixture should be creamy and smooth, except for the lumps of mozzarella cheese in the mixture (theyre OK!).", "Make sure all ingredients are well blended.", "Fill a pastry bag without a tip, with the mixture.", "Preparation: Spread about 1/2 cup tomato sauce in a 9x13 inch baking pan.", "Take one Manicotti shell, and with a finger holding closed one end of the shell, fill the shell with the mixture, using the pastry bag (About 3 tablespoon in each shell will do -- do not overfill).", "Gently lay the filled manicotti shell in the pan.", "Continue until all shells are filled.", "Do not stack the manicotti.", "If more manicotti is made that can fit in the one pan, begin a second.", "Spread sauce over the top of the manicotti, and sprinkle with parmesan cheese.", "Bake at 350F for about 30 minutes.", "Serve 2-3 manicotti per serving, depending upon your appetite."] | www.foodgeeks.com/recipes/18777 | Recipes1M | ["manicotti shells", "ricotta cheese", "mozzarella cheese", "eggs", "fresh basil", "fresh parsley", "Parmesan cheese", "tomato sauce"] |
2,222,359 | Christmas Porridge | ["1 cup oatmeal, cooked", "14 cup eggnog", "14 teaspoon cinnamon", "1 -2 tablespoon dried cranberries or 1 -2 tablespoon craisins", "1 -2 tablespoon chocolate chips (optional)", "1 gingersnap cookie, crumbled (optional)"] | ["Mix it together!"] | www.food.com/recipe/christmas-porridge-148693 | Recipes1M | ["eggnog", "cinnamon", "cranberries", "chocolate chips", "cookie"] |
2,222,360 | Holiday Onions | ["3 pounds onions, sliced", "2 tablespoons butter", "3 tablespoons all-purpose flour", "1 cup milk", "1 cup sharp Cheddar cheese, shredded", "1 dash paprika"] | ["Preheat oven to 350 degrees F (175 degrees C).", "Lightly grease one 3 quart casserole dish.", "Bring a medium saucepan of salted water to a boil.", "Stir in onions; cook until tender but still firm.", "Drain.", "Melt the butter in a large skillet over medium heat.", "Stir in the flour and continue stirring until golden brown.", "Pour in the milk and allow the mixture to thicken.", "Mix in the cheese, allowing it to melt.", "Arrange onions in casserole dish and cover with cheese mixture; sprinkle with paprika.", "Bake in the preheated oven 30 minutes, or until heated through and bubbling around edges."] | allrecipes.com/recipe/holiday-onions/ | Recipes1M | ["onions", "butter", "all-purpose", "milk", "Cheddar cheese", "paprika"] |
2,222,361 | Hawaiian Pineapple Chicken | ["1 packages chicken breasts; boneless or bone-in", "1 packages pineapple preserves or crushed pineapple", "1 cup coconut milk or pineapple juice", "1 salt and pepper"] | ["Trim chicken breasts of fat.", "Marinate in coconut or pineapple.", "Pat dry.", "Season with salt and pepper.", "Grill or saute on each side to mark and caramelize the breasts.", "If you saute, add some more pineapple juice or coconut milk to the pan before the oven.", "Cover breasts with preserves or crushed pineapple.", "Finish in oven until thermometer reaches 165.", "Variations; White pepper, guacamole, mango juice or puree, fresh pineapple puree, banana and peach puree, kiwi, guava, orange juice and zest", "Try using pork chops or tenderloin instead of chicken"] | cookpad.com/us/recipes/366657-hawaiian-pineapple-chicken | Recipes1M | ["chicken breasts", "pineapple", "coconut milk", "salt"] |
2,222,362 | Stareos | ["1 1/2 cups flour, plus some for work surface", "Pinch of salt", "1/2 cup cocoa powder, sifted", "8 ounces unsalted butter (2 sticks), in small pieces", "1/2 cup sugar, plus 1 tablespoon", "1 cup mascarpone", "1/4 teaspoon vanilla extract"] | ["Sift the flour, salt and cocoa powder together and set aside.", "Combine the butter and sugar in the bowl of an electric mixer and mix on low speed until blended, about 15 seconds.", "Add the sifted dry ingredients, and continue mixing on low speed for 3 to 5 minutes, until ingredients form a dough.", "Put dough on a lightly floured board and roll to a thickness of 1/4 inch.", "With a 2-inch star-shaped cookie cutter, cut 36 cookies.", "Scraps can be re-rolled once.", "Line one or more baking sheets with parchment paper, and put cookies on them.", "Cookies should not touch but can be close together because they do not spread in baking.", "Put baking sheets in freezer 1 hour, stacking if necessary.", "Preheat oven to 250 degrees.", "Bake the cookies 1 hour, until firm.", "Remove from oven and allow to cool completely on the baking sheet, at least 2 hours, before filling.", "Combine mascarpone, sugar and vanilla in a bowl.", "Spread about a tablespoon of filling on the bottom sides of 18 cookies.", "Top each with another cookie to make a sandwich."] | cooking.nytimes.com/recipes/990 | Recipes1M | ["flour", "salt", "cocoa powder", "butter", "sugar", "mascarpone", "vanilla"] |
2,222,363 | Garlic pickles | ["1/4 cup kosher salt", "12 small cucumbers", "1 1/2 tbsp minced garlic", "1 quart boiling distilled white vinegar"] | ["Put cucumbers in jar add salt and garlic", "Pour vinegar into jar", "Let sit 3 weeks minimum"] | cookpad.com/us/recipes/365657-garlic-pickles | Recipes1M | ["kosher salt", "cucumbers", "garlic", "white vinegar"] |
2,222,364 | Zucchini Olive Couscous | ["2 garlic cloves, minced", "1 tabespoon olive oil", "3 cups chicken broth", "1 cup pimiento-stuffed green olives or 1 cup pitted green olives or 1 cup pitted ripe olives, cut up", "10 ounces package quick-cooking couscous", "3 medium zucchini, halved lengthwise and thinly sliced (about 3-3/4 cups)", "2 teaspoons finely shredded lemon zest", "14-12 teaspoon fresh ground black pepper", "4 green onions, sliced (approx 1/2 cup)", "2 tablespoons snipped fresh parsley", "thin strips lemon peel (optional)", "lemon wedge"] | ["In a large tall sided saucepan cook garlic in hot oil for 1 minute, stirring frequently.", "Add broth and olives; bring to boil.", "Stir in couscous, zucchini, lemon zest, and pepper.", "Cover; remove from heat.", "Let stand 5 minutes.", "To serve, gently stir in green onions and parsley.", "If desired, top with thin strips of lemon peel.", "Serve with lemon wedges.", "Makes 8 side-dish servings."] | www.food.com/recipe/zucchini-olive-couscous-476736 | Recipes1M | ["garlic", "olive oil", "chicken broth", "pimiento", "couscous", "zucchini", "lemon zest", "ground black pepper", "green onions", "parsley", "thin strips lemon peel", "lemon wedge"] |
2,222,365 | Port Cobbler | ["Crushed ice", "1 teaspoon orange juice", "1 teaspoon curacao", "4 ounces port (approx.)", "Orange slice", "Pineapple stick"] | ["Fill two-thirds of a tumbler with crushed ice, add orange juice and curacao, and stir.", "Pour in the port and decorate with orange slice and pineapple stick."] | www.epicurious.com/recipes/food/views/port-cobbler-200362 | Recipes1M | ["orange juice", "curacao", "port", "Orange slice", "Pineapple"] |
2,222,366 | Roasted Garlic and Parmesan Bread | ["One 12-inch loaf French bread", "1/4 cup olive oil", "4 garlic cloves, minced", "1/2 cup freshly grated Parmesan"] | ["Position the oven racks so that the top rack is in the center of the oven or, if you are tripling the recipe, position the oven racks so they are evenly spaced, with the second rack in the center of the oven.", "Preheat the oven to convection roast at 500F.", "Split the bread in half lengthwise as the oven preheats.", "Combine the olive oil and garlic and brush the mixture on the cut sides of the bread.", "Sprinkle with the Parmesan.", "Place the bread directly on the center rack, cut sides up, and roast for 5 minutes, until lightly toasted.", "Transfer the bread to a cutting board and cut into 2-inch slices.", "Serve warm."] | www.epicurious.com/recipes/food/views/roasted-garlic-and-parmesan-bread-372407 | Recipes1M | ["bread", "olive oil", "garlic", "freshly grated Parmesan"] |
2,222,367 | Quick Vidalia Onion, Mushroom and Parsley Salad | ["1 Vidalia onion, peeled (about 6 ounces)", "3 cups white button mushrooms (about 8 ounces), sliced thinly, ends trimmed", "1 cup fresh parsley leaves", "Juice of 1 lemon (about 3 tablespoons)", "3 tablespoons extra-virgin olive oil", "Kosher salt and freshly ground black pepper"] | ["Halve the onion and slice as thinly and evenly as you can, no thicker than 1/8 inch.", "(A mandoline works well for this, but you can do it with a sharp knife and some patience.)", "Add the onions, mushroom slices and parsley to a large bowl.", "In a small bowl, whisk the lemon juice and olive oil.", "Ladle the dressing over the salad and toss to combine.", "Season with salt and pepper."] | www.foodnetwork.com/recipes/food-network-kitchens/quick-vidalia-onion-mushroom-and-parsley-salad.html | Recipes1M | ["Vidalia onion", "white button mushrooms", "parsley", "lemon", "extra-virgin olive oil", "Kosher salt"] |
2,222,368 | Artichoke Dip 1 | ["1 cup parmesan, parmigiano-reggiano cheese, grated", "1 cup mayonnaise", "1 1/2 can artichoke hearts", "1 x garlic powder"] | ["Combine equal amounts Parmesan cheese and mayonnaise.", "Add garlic powder.", "Add artichoke hearts and combine with cheese mixture.", "May be served cold or heated 10 to 20 minutes in 350F (180C) oven or until cheese is melted (do not heat in microwave).", "Serve with chips or as a spread on french bread."] | recipeland.com/recipe/v/artichoke-dip-1-344 | Recipes1M | ["parmesan", "mayonnaise", "hearts", "garlic"] |
2,222,369 | Brie and Apple Panini | ["2 slices Whole Wheat Bread", "2 Tablespoons Butter, Melted", "6 slices (half Moons) Of Granny Smith Apple", "3 slices Brie", "1 Tablespoon Meaux Mustard"] | ["Heat a non-stick grill pan over medium high heat.", "Brush some butter on one side of a slice of bread and place it buttered side down on the pan.", "Pile apples and brie atop this piece of bread.", "Spread mustard on one side of the other slice of bread and place this piece mustard-side down to top the sandwich.", "Brush remaining butter on the top of the sandwich.", "Using a spatula, press the sandwich with some weight until grill marks appear.", "Flip sandwich and repeat until grill marks are on both sides and cheese is melted.", "Serve warm.", "Makes 1 panini."] | tastykitchen.com/recipes/main-courses/brie-and-apple-panini/ | Recipes1M | ["Whole Wheat Bread", "Butter", "Apple", "Meaux Mustard"] |
2,222,370 | Salmon, Halloumi & Dill Burger | ["1 pound Wild Caught Salmon Fillet, Cut Into Very Small Cubes (I Use Frozen)", "6 ounces, weight Halloumi Cheese, Cubed Or Shredded Into Small Pieces", "4 whole Scallions, Finely Chopped", "2 cloves Garlic", "Salt And Pepper, to taste", "1 whole Egg", "1/4 cups Fresh Chopped Dill, Or More As Desired", "1/2 cups Bread Crumbs, Panko Or Regular (or 1/4 Cup Ground Flax Seed For A Gluten Free Option)"] | ["In a large bowl, mix salmon, cheese, scallions, garlic, and a dash of salt and pepper.", "Add the egg.", "Mix well.", "Add the dill and breadcrumbs and combine.", "At this point, the mixture may seem like its not holding together well.", "Its true, the mixture is a bit loose, but dont be afraid to give it a few squeezes.", "It actually holds together quite well when cooking despite its crumbly appearance.", "Fear not!", "Form mixture into evenly-sized patties.", "Make sure to press them out into uniform thickness so they cook evenly.", "At this point, you can refrigerate them for a few hours if youre not ready to make them.", "To cook the burgers, heat a greased flat stovetop griddle on medium heat.", "Cook burgers about 3 minutes on each side until cooked through.", "Serve with slices of avocado, tomatoes, peppers, spinachwhatever youve got!", "A wedge of lemon to squeeze on top is nice, too."] | tastykitchen.com/recipes/main-courses/salmon-halloumi-dill-burger/ | Recipes1M | ["Fillet", "Scallions", "Garlic", "Salt", "Egg", "Fresh Chopped Dill", "Bread Crumbs"] |
2,222,371 | Raspberries With Fromage Blanc | ["1 pint fresh raspberries", "13 cup sugar, or to taste", "1 13 cups fromage blanc or soft, mild goat cheese"] | ["Force half the raspberries through a sieve and sweeten with the sugar, using more or less depending on the sweetness of the berries.", "Gently fold in the whole raspberries.", "Put a scoop or neat mound of the cheese on each of four plates and spoon the raspberry mixture around it."] | cooking.nytimes.com/recipes/8259 | Recipes1M | ["fresh raspberries", "sugar", "fromage blanc"] |
2,222,372 | Pesto Pizza | ["Cornmeal", "1/2 recipe basic pizza dough (see recipe)", "2 tablespoons pesto (see recipe)", "1/2 cup shredded mozzarella cheese", "1/4 cup freshly grated Parmesan cheese", "1/4 cup freshly grated Italian Fontina cheese"] | ["Preheat oven to 475 degrees.", "Lightly oil a 12-inch pizza pan and dust it with cornmeal.", "Roll and stretch the dough to fit pan, leaving a thicker rim along the edge.", "Spread dough evenly with pesto.", "Mix cheeses together and sprinkle evenly over the pesto.", "Place pizza on bottom shelf of preheated oven and bake until the crust has browned and the cheese is bubbly and just turning golden, about 20 minutes.", "Serve at once."] | cooking.nytimes.com/recipes/6683 | Recipes1M | ["Cornmeal", "recipe basic pizza", "pesto", "mozzarella cheese", "freshly grated Parmesan cheese", "freshly grated Italian"] |
2,222,373 | Greek Salad | ["3/4 pound crunchy cucumbers without big seeds (preferably a few varieties), peeled and cut into irregular 3/4-inch pieces", "Generous 1 pound mixed heirloom tomatoes, halved, cored, trimmed of any pale bits, and cut into irregular 1-inch pieces", "1/4 pound cherry tomatoes (about 3/4 cup), halved through the stem end if large", "2 slender spring onions, green tops and root ends trimmed, bulbs cut into 1/4-inch-thick rounds and separated into rings (about 1/2 cup)", "2 tablespoons Banyuls vinegar (available at specialty shops and online)", "4 tablespoons extra-virgin olive oil", "Maldon or another flaky sea salt", "1 tablespoon lemon juice", "20 or so Nicoise olives, firmly pressed with the flat of a knife and pitted", "A five-finger pinch of mint leaves (preferably black mint)", "5 ounces creamy feta cheese (preferably goat feta)"] | ["Put the cucumbers and tomatoes in separate bowls and pop them in the fridge just until they're cold, about 30 minutes.", "Meanwhile, add the onions to a small bowl.", "Add the vinegar, 2 tablespoons of the oil, and a healthy pinch of salt, and mix well with your hands.", "Let the onions sit just until they get pickly, a few minutes.", "In a separate small bowl, stir together the remaining 2 tablespoons of oil, the lemon juice, and a good pinch of salt until the mixture looks creamy.", "Combine the tomatoes and cucumber in one bowl, pour in the lemon dressing, and toss gently but well.", "Grab a large platter (or 4 to 6 plates) and make a pretty layer of cucumbers and tomatoes, so the colors and types of the vegetables are well divvied up.", "Give the onions one more toss, then use your hands to add them (reserving their pickly liquid) here and there over the cucumbers and tomatoes.", "Scatter on the olives and mint.", "Use your hands to crumble the feta into pieces large, medium, and small as you scatter it on top.", "Finally, drizzle on the liquid remaining in the onion bowl.", "Eat straightaway.", "Photo by David Loftus"] | www.foodnetwork.com/recipes/greek-salad.html | Recipes1M | ["cucumbers", "Generous", "tomatoes", "onions", "Banyuls vinegar", "extra-virgin olive oil", "salt", "lemon juice", "Nicoise olives", "five-finger", "feta cheese"] |
2,222,374 | Spaghetti With Meat Sauce | ["1 lb hamburger", "12 large white onion", "2 teaspoons garlic", "6 ounces tomato paste", "1 (46 ounce) can tomato juice", "1 12 teaspoons garlic salt", "2 teaspoons pepper", "2 teaspoons italian seasoning", "1 teaspoon basil", "1 teaspoon sugar", "1 teaspoon Tabasco sauce", "1 lb spaghetti noodles"] | ["Saute onion until tender.", "Add ground beef and garlic and cook until brown.", "Add tomato paste and tomato juice.", "Stir to combine.", "Now add spices.", "Simmer for 15-20 minutes."] | www.food.com/recipe/spaghetti-with-meat-sauce-338731 | Recipes1M | ["hamburger", "white onion", "garlic", "tomato paste", "tomato juice", "garlic salt", "pepper", "italian seasoning", "basil", "sugar", "Tabasco sauce", "noodles"] |
2,222,375 | Mango Madness | ["1 12 ounces oval vodka", "2 ounces fresh mango juice", "14 ounce fresh squeezed lime juice", "3 -4 ounces mango white tea"] | ["Fill a large highball glass with ice.", "Combine vodka, mango juice, and lime juice in a shaker filled with ice.", "Shake vigorously.", "Strain into iced glass.", "Top with Mango tea.", "Garnish with mango slice and lime wheel."] | www.food.com/recipe/mango-madness-362060 | Recipes1M | ["oval vodka", "mango juice", "fresh squeezed lime juice", "mango"] |
2,222,376 | Apple Pie Moonshine | ["1 gallon apple cider", "1 gallon apple juice", "1 1/2 cup white sugar", "8 stick cinnamon", "1 liter 190 proof everclear"] | ["In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.", "While heating up, slowly adjust sugar and cinnamon to your liking.", "You can add 1/4 cup of brown sugar also.", "Bring to a boil, then take it off the heat and allow to cool.", "Add the liquor.", "Pour this into mason jars, put the lids on, and let it mellow out.", "You could drink it right away, but it does get better after a couple of weeks.", "(you can divide the cinnamon sticks and put in the jars.", "For more alcohol taste, increase Everclear how you want.", "Regular recipe is like sipping wine.", "Using 1 1/2 fifths is getting serious.", "2 fifths require a warning label from the surgeon General-lol"] | cookpad.com/us/recipes/333957-apple-pie-moonshine | Recipes1M | ["apple cider", "apple juice", "white sugar", "cinnamon"] |
2,222,377 | Coconut Battered Shrimp | ["6 large shrimp (tail on, peeled, and deveined)", "2 cups oil", "1 teaspoon creole spice", "1/4 cup flour", "1 egg, beaten with 2 tablespoons water", "1 cup coconut flakes", "1 tablespoon honey", "2 tablespoons creole mustard"] | ["In a deep fat fryer or heavy sauce pan heat oil until a deep fry thermometer registers 360 degrees.", "Season shrimp with creole spice.", "Holding the tail of the shrimp, dredge each shrimp in the flour, shake off the excess and then dip into the egg mixture.", "Be sure to completely coat the shrimp with the egg mixture.", "Allow the excess egg to drip off of the shrimp.", "Then dredge the shrimp into the coconut, pressing the coconut securely onto the shrimp.", "Place the shrimp into the fryer or heavy saute pan, turning as they begin to brown.", "Remove shrimp when brown on all sides.", "Drain on paper towels and place on a serving platter.", "To make the sauce, in a small bowl mix together the honey and the mustard serve with the shrimp."] | www.foodnetwork.com/recipes/emeril-lagasse/coconut-battered-shrimp-recipe.html | Recipes1M | ["shrimp", "oil", "creole spice", "flour", "egg", "coconut flakes", "honey", "creole mustard"] |
2,222,378 | Artichoke & Sausage Marinara | ["36 oz marinara sauce", "4 clove garlic", "1 lb spaghetti", "2 can quartered & marinated artichoke hearts", "1 packages precooked chicken sausage (preferably Italian style)"] | ["Prepare spaghetti according to package directions al dente style", "Cut sausage into slices, add to skillet over medium heat with a dash of olive oil", "Brown sausage.", "Add minced or fresh pressed garlic.", "Be careful not to burn garlic!", "Add marinara to skillet and turn heat down to low.", "Stir occasionally.", "Drain and chop artichokes.", "Add to skillet and mix together with sauce mixture.", "Spoon sauce over spaghetti and add your favorite Parmesan topping.", "Enjoy!"] | cookpad.com/us/recipes/340903-artichoke-sausage-marinara | Recipes1M | ["marinara sauce", "clove garlic", "hearts", "chicken sausage"] |
2,222,379 | Asian Seafood on Lemongrass Skewers | ["8 stalks lemongrass", "500 g prawns, peeled and deveined", "500 g white fish fillets, chopped", "2 tablespoons soy sauce", "2 tablespoons lime juice", "2 tablespoons brown sugar", "2 cm fresh ginger, grated", "12 bunch coriander, roughly chopped", "olive oil flavored cooking spray", "lime wedge, to serve"] | ["Peel and trim lemongrass.", "Place next 7 ingredients in food processor.", "Process until all minced and combined.", "With wet hands mould mixture around lemongrass.", "Place on tray and cover, refrigerate for 20 minutes.", "Preheat bbq.", "Spray each stick and cook turning often for at least 5 minutes each side (or more depending on taste).", "Should be golden.", "Serve with lime."] | www.food.com/recipe/asian-seafood-on-lemongrass-skewers-145311 | Recipes1M | ["soy sauce", "lime juice", "brown sugar", "fresh ginger", "coriander", "olive oil", "lime"] |
2,222,380 | Seeded Parmesan Pull-Aparts | ["3 tablespoons margarine or 3 butter", "1 tablespoon instant minced onion", "2 teaspoons dill seeds", "1 teaspoon poppy seed", "14 teaspoon celery seed", "10 ounces Hungry Jack big flaky refrigerated biscuits", "14 cup parmesan cheese"] | ["Heat oven to 400.", "In oven, melt butter in a 8 or 9\" round cake pan, tilting", "pan to cover bottom.", "Sprinkle onion, dill seed, poppy seed and celery seed evenly over melted", "butter.", "separate dough into 10 biscuits, cut each into 4 pieces.", "Place", "biscuits pieces and cheese in a bag, shake to coat.", "Arrange coated biscuit", "pieces evenly in prepared pan, sprinkle with any remaining parmesan cheese", "from bag.", "Bake at 400 for 15 to 18 min, until golden brown.", "Turn onto serving plate.", "10 servings.", "Serve warm."] | www.food.com/recipe/seeded-parmesan-pull-aparts-153232 | Recipes1M | ["margarine", "onion", "dill seeds", "poppy seed", "celery", "parmesan cheese"] |
2,222,381 | Peanuts & Orange Juice | ["2 Tbsp. PLANTERS Dry Roasted Peanuts", "1 Tbsp. raisins", "8 fl oz (1 cup) orange juice"] | ["Blend peanuts and raisins for this tasty snack.", "Complement snack with a glass of VERYFINE orange juice."] | www.kraftrecipes.com/recipes/peanuts-orange-juice-58762.aspx | Recipes1M | ["Peanuts", "raisins", "orange juice"] |
2,222,382 | Gluten-Free Tortillas | ["1 cup brown rice flour", "12 cup rice flour or 12 cup sweet rice flour", "12 cup tapioca starch", "12 teaspoon salt", "1 12 cups water", "14 cup corn oil"] | ["Mix all dry ingredients together.", "Add the oil and water and mix well.", "Heat skillet over medium high heat (#7on my electric stove top).", "Brush skillet lightly with oil each time you pour new batter.", "For large tortillas I use a little over 1/2 cup of the batter.", "Pour batter into the skillet, turn using a large spatula.", "Cook until done.", "To keep them soft cover with towel."] | www.food.com/recipe/gluten-free-tortillas-112948 | Recipes1M | ["brown rice flour", "rice flour", "tapioca", "salt", "water", "corn oil"] |
2,222,383 | Eel and Avocado Thick Roll | ["1 package unagi no kabayaki (prepared eel) ( 1/2 pound) (for heating instructions, see below) or cured fish such as gravlax or smoked salmon (choose a less salty variety)", "3 tablespoons tsume (quick rich brown shoyu sauce) or Sriracha mayonnaise sauce", "2/3 package kaiware (daikon sprouts) (2 ounces) or other seed sprouts", "Sixteen 1/2-inch-square, 4-inch-long cucumber sticks (for cutting instructions, see below)", "1 1/2 cups good-quality canned crab meat or cooked crab meat (7 ounces)", "16 avocado sticks from 1 ripe but firm avocado (for cutting instructions, see below)", "2 cups arugula or baby salad green leaves (about 2 ounces)", "6 cups (lightly packed) prepared sushi rice (1 1/2 cups, 9.5 ounces, per roll)", "4 whole sheets nori (laver); choose the thick variety"] | ["Remove the reheated eel from its package and cut it into three pieces crosswise, each about 4 inches long.", "Cut the head end and the middle pieces into 6 long strips lengthwise and cut the narrower tail section into 4 long strips, to make 16 strips.", "Line up all the filling ingredientstsume, eel, daikon sprouts, cucumber, crabmeat, avocado, and arugulaon a tray.", "Now follow the instructions in the Master Recipe (My Mother's Classic Thick Roll)", "Additional Instructions:", "When you are using tsume in the roll, smear 1 1/2 to 2 teaspoons across the center of each roll.", "Spread one-quarter of the fillings in the following order: eel, daikon sprouts, arugula, crabmeat, cucumber, and avocado.", "You can prepare this roll half a day in advance.", "Serve with or without an additional sauce."] | www.cookstr.com/recipes/eel-and-avocado-thick-roll | Recipes1M | ["instructions", "tsume", "sprouts", "cucumber", "crab meat", "avocado", "arugula", "rice"] |
2,222,384 | Baked Salmon With Caper Sauce Recipe | ["1 c. Water", "1/4 x Onion, sliced", "1 stalk celery, shredded Salt & pepper to taste", "2 x -(up to)", "3 slc Lemon", "4 x (6 to 8 ounce) salmon steaks", "2 Tbsp. Butter", "3 Tbsp. Flour", "1 c. Fish broth-reserved from poaching", "1 c. Light cream", "1/4 c. White wine-optional", "1 dsh Worcestershire Salt & pepper to taste Capers for garnish"] | ["Bring water,onion,celery,salt,pepper & lemon slices to a boil.", "Cook rapidly for 5 minutes.", "Reduce heat.", "Add in salmon steaks & poach for 8 minutes.", "Remove salmon to buttered baking dish & keep hot.", "Reserve liquid.", "Cook butter & flour together to create a roux, but don't brown.", "Add in reserved poaching liquid & cream.", "Whisk together rapidly to prevent lumps.", "Add in wine if you like, but do not boil once wine has been added.", "Add in Worcestershire, salt & pepper to taste.", "Pour sauce over fish & sprinkle w/ capers.", "Bake in 350F oven for 15 minutes.", "CLAM BOX", "MISSION & FIFTH; CARMEL: WINE:PAUL MASSON PINOT CHARDONNAY"] | cookeatshare.com/recipes/baked-salmon-with-caper-sauce-75570 | Recipes1M | ["Water", "Onion", "celery", "Lemon", "salmon", "Butter", "Flour", "poaching", "Light cream", "White wine", "pepper"] |
2,222,385 | Easy Pantry Pasta | ["2 slice country bread", "6 tbsp. olive oil", "1/2 large yellow onion", "2 clove garlic", "3/4 tsp. crushed red pepper", "1/4 tsp. Sea salt", "3 tbsp. chopped parsley", "2 tbsp. chopped capers", "1 large lemon", "3/4 lb. spaghetti or linguine", "3 egg yolks", "1/2 c. grated Parmigiano-Reggiano"] | ["Heat oven to 350 degrees F. Cut the bread into 1/3-inch cubes.", "Toss with 1 tablespoon oil and spread in a single layer on a baking pan.", "Bake until golden -- 2 to 3 minutes.", "Fill a medium stockpot with water and bring to boil.", "Heat 4 tablespoons oil in a large skillet over medium heat.", "Add the onion, garlic, red pepper, and salt, and cook until onion is golden brown.", "Remove skillet from heat and add the parsley, capers, and lemon zest.", "Add about 2 tablespoons coarse salt to the boiling water, add the pasta, and cook until al dente -- about 8 minutes.", "Drain, reserving 3 tablespoons of the cooking water.", "Slowly whisk the reserved pasta water into the egg yolks and remaining tablespoon of oil.", "Add the egg mixture and spaghetti to the skillet.", "Toss to combine and cook over low heat until warmed through -- 1 to 2 minutes.", "Transfer to a serving bowl.", "Top with Parmigiano-Reggiano and the croutons and serve immediately."] | www.delish.com/recipefinder/easy-pantry-pasta | Recipes1M | ["country bread", "olive oil", "yellow onion", "clove garlic", "red pepper", "salt", "parsley", "capers", "lemon", "linguine", "egg yolks"] |
2,222,386 | Chicken Lasagna | ["1 medium onion, chopped", "12 cup chopped green pepper", "3 tablespoons butter, melted", "6 ounces fresh mushrooms, sliced", "1 (10 3/4 ounce) can reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted", "13 cup nonfat milk", "1 (2 ounce) jar diced pimentos, drained", "12 teaspoon dried basil", "2 12 cups cubed cooked chicken", "8 ounces reduced-fat American cheese, cubed", "1 12 cups cream-style fat-free cottage cheese", "12 cup grated parmesan cheese, divided", "9 lasagna noodles, cooked and drained", "2 teaspoons minced fresh parsley"] | ["In a saucepan, saute onion and green pepper in butter until tender.", "Add mushrooms; cook until tender.", "Remove from the heat; stir in soup, milk, pimientos and basil.", "In a bowl, combine the chicken, American cheese, cottage cheese and 1/4 cup Parmesan cheese.", "Spread a fourth of the mushroom sauce in a 13-in.", "x 9-in.", "x 2\" baking dish coated with nonstick cooking spray.", "Top with three noodles, half of the chicken mixture and a fourth of the mushroom sauce.", "Repeat layers of noodles, chicken and mushroom sauce.", "Sprinkle with parsley and remaining Parmesan.", "Cover and bake at 350 for 30 minutes.", "Uncover; bake 15-20 minutes longer or until hot and bubbly.", "Let stand for 15 minutes before cutting.", "Yield: 12 servings."] | www.food.com/recipe/chicken-lasagna-272888 | Recipes1M | ["onion", "green pepper", "butter", "mushrooms", "condensed cream", "nonfat milk", "pimentos", "basil", "chicken", "American cheese", "cream-style", "parmesan cheese", "lasagna noodles", "parsley"] |
2,222,387 | Turkey Sausage Tacos | ["2 tablespoons extra-virgin olive oil", "1 carrot, grated", "3 scallions, chopped (white and green parts separated)", "1 to 2 teaspoons ancho chile powder, plus more for sprinkling", "1 pint cherry tomatoes, quartered", "1 1/4 pounds turkey sausage, casings removed", "12 hard taco shells", "1 mango, cubed", "Juice of 1 lime", "1/4 head romaine lettuce, shredded", "1 cup shredded cheddar cheese (about 4 ounces)"] | ["Preheat the oven to 325 degrees F. Heat the olive oil in a large skillet over medium-high heat.", "Add the carrot, scallion whites, chile powder and half of the tomatoes.", "Cook until the tomatoes release their juices, about 3 minutes.", "Add the sausage and cook, breaking up the meat, until it begins to brown, about 5 minutes.", "Add half of the scallion greens and cook until most of the liquid has evaporated, about 5 minutes.", "Meanwhile, put the taco shells on a baking sheet and warm in the oven, about 6 minutes.", "Mix the mango with the lime juice in a medium bowl; sprinkle with chile powder.", "Add the remaining tomatoes and the scallion greens and toss.", "Fill the taco shells with the sausage mixture and top with the lettuce, cheese and mango salsa.", "Photograph by Justin Walker"] | www.foodnetwork.com/recipes/food-network-kitchens/turkey-sausage-tacos.html | Recipes1M | ["extra-virgin olive oil", "carrot", "scallions", "chile powder", "cherry tomatoes", "turkey sausage", "taco", "mango", "lime", "romaine lettuce", "cheddar cheese"] |
2,222,388 | Peach and Passion-Fruit Phyllo Tarts | ["three 17- by 12-inch phyllo sheets, thawed if frozen", "1 tablespoon unsalted butter", "2 tablespoons crushed amaretti* (Italian almond macaroons)", "1 1/2 cups nonfat vanilla yogurt", "2 tablespoons sugar", "3 firm-ripe peaches", "1 passion fruit*", "1 teaspoon honey", "*available at specialty foods shops and some supermarkets"] | ["Preheat oven to 425F.", "Stack phyllo between 2 sheets of wax paper and cover with a kitchen towel.", "In a very small saucepan melt butter.", "On a work surface brush 1 phyllo sheet with half of melted butter.", "Top buttered phyllo with a second phyllo sheet and brush with remaining butter.", "Sprinkle amaretti crumbs evenly over second phyllo sheet and top with remaining phyllo sheet.", "Cut phyllo stack into quarters and fit 1 quarter into each of four 3-inch tart pans with removable fluted rims.", "Fold in pastry overhang to form a shallow crumpled edge.", "Bake shells on a baking sheet in middle of oven until golden, about 15 minutes, and cool in pans on a rack.", "Shells may be made 1 day ahead and kept in tart pans, loosely covered, in a cool, dry place.", "Line a sieve with a double thickness of cheesecloth or a paper towel and set over a bowl.", "Drain yogurt in sieve, covered and chilled, at least 1 hour.", "Discard liquid and transfer yogurt to a bowl.", "Stir in sugar.", "Halve and pit peaches and cut into 1/2-inch-thick wedges.", "Transfer wedges to a small bowl.", "Halve passion fruit and scoop flesh and seeds into bowl.", "Stir in honey until combined well.", "Fruit mixture may be made 2 hours ahead and kept chilled, covered.", "Just before serving, remove shells from pans and divide yogurt among shells, smoothing tops.", "Top yogurt with fruit mixture."] | www.epicurious.com/recipes/food/views/peach-and-passion-fruit-phyllo-tarts-100748 | Recipes1M | ["three", "unsalted butter", "crushed amaretti", "nonfat vanilla yogurt", "sugar", "peaches", "passion", "honey", "some supermarkets"] |
2,222,389 | Tomato, Caper and Olive Vinaigrette | ["1/2 cup fresh lemon juice", "2 teaspoons Dijon mustard", "3/4 cup extra-virgin olive oil", "1 cup cherry tomatoes, quartered", "2/3 cup Kalamata or other brine-cured black olives, pitted and halved", "2 tablespoons drained capers, rinsed"] | ["Whisk together lemon juice and mustard.", "Add oil in a slow stream, whisking until emulsified.", "Stir in tomatoes, olives, capers, and salt and pepper to taste."] | www.epicurious.com/recipes/food/views/tomato-caper-and-olive-vinaigrette-103679 | Recipes1M | ["lemon juice", "mustard", "extra-virgin olive oil", "cherry tomatoes", "black olives", "capers"] |
2,222,390 | Pesto with Fusilli | ["1 pound fusilli pasta", "3 cups fresh basil", "2 tablespoons lightly toasted pine nuts", "3 garlic cloves", "3 cups extra-irgin olive oil", "Pinch salt", "1/2 teaspoon cracked pepper", "1 cup grated Parmesan"] | ["Bring a pot of water to a boil, add pasta, and cook to al dente.", "In a food processor, combine basil and pine nuts, and blend.", "Add the garlic and drizzle in the olive oil while the processor is in operation.", "When the mixture turns to a paste, add the salt, pepper, and Parmesan, and pulse until well blended.", "To serve, simply combine the pasta and pesto together, and sprinkle Parmesan on top.", "This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.", "The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results."] | www.foodnetwork.com/recipes/pesto-with-fusilli-recipe.html | Recipes1M | ["pasta", "fresh basil", "nuts", "garlic", "extra-irgin olive oil", "salt", "cracked pepper", "Parmesan"] |
2,222,391 | Easy Strawberry Daifuku Made in a Microwave | ["70 grams Shiratamako", "140 ml Water", "100 grams Sugar", "1 dash Katakuriko", "200 grams Shiro-an (Sweet white bean paste)", "10 berries Strawberries"] | ["Sprinkle katakuriko on a tray.", "Wash the strawberries, drain, and hull.", "Roll the shiro-an sweet white bean paste into balls, about 20g of bean paste per ball.", "Wrap the strawberries from Step 1 in the bean paste balls from Step 2.", "When you finish wrapping the strawberries, chill in the refrigerator.", "Put the shiratamako in a heat-proof bowl and add water a little bit at a time, stirring as you go.", "Break up lumps as you stir.", "Mix the sugar and microwave for 4 - 5 minutes.", "Every 30 seconds, take the mixture out of the microwave and stir well.", "It's ready when the mixture becomes translucent.", "Transfer the mixture to the tray you prepared in Step 1.", "Divide into 10 equal portions.", "Wrap the strawberries from Step 3 with the mochi you made in Step 6.", "Begin from the tip of the strawberry and wrap the whole strawberry with the mochi.", "Placing the sealed ends down, roll the daifuku into balls.", "Sprinkle katakuriko on top and you're done.", "Work quickly so you can finish making the daifuku before the mochi hardens."] | cookpad.com/us/recipes/170470-easy-strawberry-daifuku-made-in-a-microwave | Recipes1M | ["Shiratamako", "Water", "Sugar", "Katakuriko", "Shiro-", "Strawberries"] |
2,222,392 | Mum's Tomato and Meatball Soup | ["1 (425 g) can tomato puree", "2 liters beef stock, made by using marrow bones", "12-1 bunch chopped celery leaves", "12 cup rice", "500 g ground beef", "1 egg", "salt and pepper", "12 cup dry breadcrumbs"] | ["Mix the meatball mix and roll into marble sized balls.", "Mix the soup ingredients[except rice] together and heat gently until simmering.", "Add the rice and meatballs 30 minutes before serving."] | www.food.com/recipe/mums-tomato-and-meatball-soup-81809 | Recipes1M | ["tomato puree", "liters beef stock", "celery", "rice", "egg", "salt", "breadcrumbs"] |
2,222,393 | Porkaide | ["1 cup sugar", "1 cup water This is to make the syrup", "4 cups water You can use as much or as little as you like, depends on what kind of flavor you want"] | ["Step 1: Heat the 1 cup of sugar and 1 cup of water until fully blended.", "Step 2: Mix the syrup with the Ham Flavored Concentrate and add water until you have it at the desired thickness.", "Four cups should be fine.", "Step 3: Enjoy!!", "!", "Note: Your local supermarket should carry Ham Flavored Concentrate.", "Check your ethnic food aisle for Goya products.", "Goya makes a variety of Hispanic foods and produces the only Ham Flavored Concentrate that I'm aware of.", "You can also google \"Goya Ham Flavored Concentrate\" and buy it off Amazon or something."] | recipeland.com/recipe/v/porkaide-50585 | Recipes1M | ["sugar", "water", "water"] |
2,222,394 | Sauteed Chicken With Walnut Sauce | ["1 chicken, cut into serving pieces (legs and thighs should be severed at the joint)", "Salt and pepper", "2 ounces French or Italian bread", "1 cup milk or stock", "4 ounces walnuts, about 1 cup", "1 small clove garlic, peeled", "1/4 cup walnut, hazelnut or olive oil", "Paprika or chili powder to taste", "1/2 cup chopped fresh parsley leaves, optional"] | ["Turn the heat to medium under a nonstick skillet large enough to hold the chicken pieces without crowding them; use two skillets if necessary.", "Cook on the first side about 10 minutes, rotating the pieces and adjusting the heat as necessary to brown the pieces evenly.", "As the pieces brown, season with salt and pepper.", "Cook the second side as you did the first, then turn once or twice more until done, a total of 20 to 30 minutes.", "(You can check for doneness by cutting into the pieces; there should be no sign of blood, although traces of pink are all right.", "The breast and wing pieces will finish cooking first; keep them warm in a low oven, or just set them aside and serve them less than piping hot.)", "Meanwhile, soak the bread in the milk or stock.", "Put the walnuts, garlic and some salt in the container of a food processor, and pulse to grind coarsely.", "Gently squeeze some liquid from the bread, and add the bread to the container, along with the oil.", "Process until combined but not pureed.", "Add as much of the remaining milk or stock as necessary to give the mixture a mayonnaise-like consistency.", "By hand, add the paprika or chili powder, and stir in the parsley if you are using it.", "Taste and adjust seasoning as necessary.", "Serve the chicken hot or at room temperature with the sauce spooned over it."] | cooking.nytimes.com/recipes/9485 | Recipes1M | ["chicken", "Salt", "Italian bread", "milk", "walnuts", "clove garlic", "walnut", "Paprika", "parsley"] |
2,222,395 | North African Meatballs | ["2 tablespoons olive oil", "1/2 small onion, diced", "2 cloves garlic, chopped", "1 lemon, zested", "1/2 cup pitted and chopped briny olives", "1/2 cup white wine", "1/4 cup chicken stock or broth", "1 (14-ounce) can crushed or diced tomatoes", "1 teaspoon light brown sugar", "1/2 teaspoon dried red pepper flakes", "Pinch ground cinnamon", "Salt and freshly ground black pepper", "1 egg", "2 tablespoons tomato paste", "3 tablespoons finely chopped fresh cilantro leaves", "1 tablespoon minced fresh ginger", "1 teaspoon ground cumin", "Pinch ground cinnamon", "3/4 pound ground beef", "1/3 cup finely ground rolled oats or fine bread crumbs", "Salt and freshly ground black pepper", "3 to 4 tablespoons vegetable oil, for cooking", "4 tablespoons chopped fresh parsley leaves", "Couscous with Dried Dates, recipe follows", "1 cup water", "1 cup chicken stock or broth", "1 tablespoon olive oil", "1/4 cup finely chopped dried dates", "1 cup quick-cooking couscous", "Salt and freshly ground black pepper"] | ["In a large saucepan heat the olive oil over medium heat and saute the onion and garlic until soft but not brown, about 3 minutes.", "Add the lemon zest and olives and cook for 1 more minute.", "Add the white wine, deglaze the pan, and let it reduce for a 1 to 2 minutes.", "Stir in the stock, canned tomatoes, sugar, red pepper flakes, and cinnamon, and simmer to blend flavors, about 7 minutes.", "Season with salt and pepper, to taste.", "To make the Meatballs: In a medium bowl, add the egg and tomato paste and stir until smooth.", "Add the cilantro, ginger, cumin, and cinnamon and mix until well blended.", "Stir in the ground beef and oats, season with salt and pepper, to taste, and combine gently after each addition.", "Do not overmix.", "Rolling with your hands, make about 32 meatballs, about 1-inch in diameter.", "In a large saute pan, heat 3 tablespoons vegetable oil over medium heat, and brown the meatballs in batches until golden on all sides.", "Add more oil, as needed.", "Transfer the meatballs to the pan with the sauce and let simmer for 20 minutes.", "Sprinkle with fresh parsley and serve over the Couscous with Dried Dates.", "Bring the water, stock, and oil to a boil in a small saucepan over medium heat.", "Add the dates followed by the couscous.", "Cover the pan tightly with a lid, remove from the heat, and allow to sit for 5 minutes.", "Fluff with a fork and season with salt and pepper, to taste.", "Transfer to a serving bowl and serve.", "Yield: 4 servings"] | www.foodnetwork.com/recipes/melissa-darabian/north-african-meatballs-recipe.html | Recipes1M | ["olive oil", "onion", "garlic", "lemon", "briny olives", "white wine", "chicken", "tomatoes", "light brown sugar", "red pepper", "ground cinnamon", "Salt", "egg", "tomato paste", "fresh cilantro", "fresh ginger", "ground cumin", "ground cinnamon", "ground beef", "oats", "Salt", "vegetable oil", "parsley", "Couscous", "water", "chicken", "olive oil", "dates", "couscous", "Salt"] |
2,222,396 | Acorn Squash Wonder Tacos/Chalupas | ["1 cup canola oil, or as needed", "1 large acorn squash - peeled, seeded, and grated", "2 tablespoons grated red onion", "1 serrano chile pepper, finely chopped", "3 tablespoons all-purpose flour", "1 egg", "2 teaspoons ground cumin", "1/2 teaspoon chili powder", "1/2 teaspoon paprika", "1/2 teaspoon salt, or more to taste", "1 pinch freshly ground black pepper", "1 pinch cayenne pepper", "4 corn tortillas", "1/4 cup shredded lettuce, or to taste", "1 avocado - peeled, pitted, and chopped", "1 tomato, chopped", "1/4 cup freshly grated cotija cheese"] | ["Heat canola oil in a deep fryer or heavy pot over medium heat.", "Mix squash, onion, serrano pepper, flour, egg, cumin, chili powder, paprika, salt, black pepper, and cayenne pepper in a bowl.", "Drop squash mixture by the spoonful, working in batches, in the hot oil; fry until golden brown, 5 to 7 minutes.", "Transfer squash fritters to a paper towel-lined plate to drain.", "Fry the corn tortillas in the hot oil until crisp, about 2 minutes per side.", "Layer each tortilla with lettuce, squash fritters, avocado, tomato, and a tablespoon of cotija cheese."] | allrecipes.com/recipe/acorn-squash-wonder-tacoschalupas/ | Recipes1M | ["canola oil", "acorn", "grated red onion", "serrano chile pepper", "all-purpose", "egg", "ground cumin", "chili powder", "paprika", "salt", "freshly ground black pepper", "cayenne pepper", "corn tortillas", "shredded lettuce", "avocado", "tomato", "freshly grated cotija cheese"] |
2,222,397 | Pumpkin Flan in Custard Cups | ["12 cup Splenda sugar substitute", "12 teaspoon ground cinnamon", "12 teaspoon ground ginger", "14 teaspoon allspice", "14 teaspoon ground cloves", "18 teaspoon cayenne pepper", "18 teaspoon salt", "1 (16 ounce) can pumpkin puree", "1 cup fat-free evaporated milk", "14 cup nonfat milk", "34 cup Egg Beaters egg substitute"] | ["Preheat oven to 350 degrees.", "Stir together the sugar, cinnamon, cloves, cayenne and salt in a large bowl.", "Whisk in the pumpkin, milk and egg substitute; divide among eight 6-oz custard cups.", "Place the filled custard cups in a high-rimmed roasting pan and pour boiling water around them to a depth of 1 inch.", "Bake until firm around the edges and slightly puffed, approximately 45 minutes.", "Carefully remove cups from water, cool completely, cover and refrigerate."] | www.food.com/recipe/pumpkin-flan-in-custard-cups-420116 | Recipes1M | ["Splenda sugar substitute", "ground cinnamon", "ground ginger", "allspice", "ground cloves", "cayenne pepper", "salt", "pumpkin puree", "milk", "nonfat milk", "Egg Beaters"] |
2,222,398 | chocolate covered peanut butter fudge | ["2 cup sugar", "1/2 cup milk", "3/4 cup peanut butter", "1 tsp vanilla", "6 oz chocolate chips", "1 tbsp butter"] | ["boil sugar & milk together for 2 1/2 minutes.", "turn off heat & stir in vanilla & peanut butter.", "line 8 x 8 glass baking dish with parchment paper.", "pour peanut butter mix into dish.", "shake & tap dish on counter to help it settle into corners & refrigerate till hard.", "melt chocolate & butter in microwave in 30 second increments, stirring between each one until smooth.", "spread over fudge & re-refrigerate until hard.", "pull out fudge using sides of paper & cut into equal pieces.", "refrigerate leftovers"] | cookpad.com/us/recipes/367843-chocolate-covered-peanut-butter-fudge | Recipes1M | ["sugar", "milk", "peanut butter", "vanilla", "chocolate chips", "butter"] |
2,222,399 | Pork With Eggplant (Aubergine) | ["8 cups eggplants, cut into 1-1/2 inch cubes", "12 cup onion, diced", "3 garlic cloves, minced", "12 ounces pork tenderloin, thinly sliced", "2 tablespoons low sodium soy sauce", "14 cup water", "2 tablespoons oyster sauce", "1 teaspoon sriracha sauce", "3 stalks green onions, sliced into 1-inch pieces, for garnish", "1 tablespoon oil, Canola", "12 teaspoon salt, if needed"] | ["Mix together the soy sauce, oyster sauce, water and sriracha.", "You can use more or less sriracha according to your taste, one teaspoon gives it a little zing, use more if you like it hotter.", "Set aside.", "Over medium high heat, cook onions and garlic in oil for 1 minute.", "Add thinly sliced pork and cook for 2 minutes.", "Add egplant and soy sauce mixture and cook, stirring, for about 15 minutes or until the eggplant is cooked.", "Season with salt if neccessary.", "Serve with rice."] | www.food.com/recipe/pork-with-eggplant-aubergine-122582 | Recipes1M | ["eggplants", "onion", "garlic", "pork tenderloin", "soy sauce", "water", "oyster sauce", "sriracha sauce", "stalks green onions", "oil", "salt"] |
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