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Cruise is a strange one. On the one hand, the music, minimalist decor, flyers for expensive nightclubs and perma-tanned staff lifted straight from the pages of GQ / female equivalent, bring a bit of London swishness to the streets of Scotland's more modest cities. On the other, a sizeable proportion of their customers are still petty criminals who see spending \u00a3800 on a plain white vest as the ultimate expression of their masculinity.\n\nDue to it's smaller size and subsequent sacrifice of much of the casualwear section, not to mention the presence of fewer locally based small-time criminals, this branch doesn't have quite as big a Football Factory element as it's neighbour in the sprawling metropolis down the road, but it's still there. This shouldn't detract from the fact that the clothes often look exceptionally nice and very well made, especially some stunning suits, but it makes for a crasser, more bling bling atmosphere than I think the proprieters would like. | 1 |
To set the stage for this review, you should know that I live in Northern California and thus am very familiar with high-end coffee houses that brew artisinal, organic, free-trade beans that are sustainably grown and roasted in microlots and not tested on animals.\n\nAt its very best, coffee is an art form. I get that. I *love* that.\n\nBut customer service is an art form, too, and it's where 21st Street Coffee and Tea falls flat. You'll get a fine coffee, but the service will leave you with the bitter aftertaste of an office kitchen's uncleaned Mister Coffee after a long weekend.\n\nA visit to 21st begins with you placing your order by tapping the screen of an iPad located next to the cash register. The beverage menu is designed to mimic the Periodic Table of the Elements, with two-letter abbreviations representing various brews and bevs.\n\nI couldn't find Cp or whatever the appropriate scientific abbreviation is for cappuccino. After a minute, a young barista offered to help.\n\n\""I can't seem to find cappuccino here.\""\n\n\""It's there,\"" came the liltingly condescending reply. \n\nHe tapped the proper box, money was exchanged, a tip was given without the benefit of hindsight, and the happy duet of grinding beans and frothing milk began to play.\n\nWhen my beverage arrived, I looked without success for the customary kiosk of sugar and stirrers.\n\n\""Excuse me, where would I find the sugar?\""\n\n\""Oh, we only have one sugar bowl,\"" replied another barista. \""Someone must have taken it to their table.\"" Glancing at my cappuccino, he added, \""Try it.\""\n\nUntil milk comes from sugar cows, I'm pretty sure I'm going to want sugar in the beverage I just bought and thus own.\n\nWhen the barista saw that I wasn't going to \""try it,\"" he made a megaphone with his hands and shouted, \""Paging the sugar bowl! Paging the sugar bowl.\""\n\nThe sugar bowl did not reply.\n\nSo I struck out on my own and found it. I added sugar to my cappuccino, which was delicious--though by this point, not quite warm enough.\n\nIf you like your coffee with a tablespoon of smug, 21st Street Coffee and Tea is for you. If you like it with a teaspoon of sugar and a dollop of courteousness, go someplace else. | 0 |
Fantastic salon experience! Wonderful service, helpful staff. Full range of services. I always feel prettier when i leave. Check them out! | 1 |
Flour & barley was amazing. We walked in with a huge group after our foundations event, and they were able to acclimate us without problem. The pizza was great, the feel was homey. I can't wait to bring everyone back for a wonderful time and fun night again. | 1 |
Went Thurs night. No wait, nice decor, fast & friendly service, great food!We will be back often. Keep it up. | 1 |
I love this place!\n\nTheir protein brownie is delicious (Although I wish they listed the ingredients on it so I would know if it is clean or not)\n\nThe protein shakes are fantastic! I've had a few of them and they are always delicious. \n\nIt's a little expensive (comes to about $7 a protein shake or more) but worth it. | 1 |
We have struggled to find quality Chinese cuisine in Henderson for many years, but we have found our spot!\n\nWe ordered family style: vegetable and shrimp, orange peel chicken, fried shrimp, and pork fried rice. Everything was delicious. The orange peel chicken was not too sweet and not spicy (unless you happen to eat one of the red peppers). We went in at 9pm on a Thursday (they close at 10pm) and we experienced very speedy and quality service. \n\nWe were given complimentary orange slices with our fortune cookies which was a special treat. We will definitely come back. | 1 |
I purchased a Groupon for two nights at HRH. The reservation process easy-peasy and I thought I got a steal with only paying $240 for two nights (Thursday/Friday; Feb 7-9). When I arrived to check in the front desk staff was rude and the attendant reprimanded me for not having my Groupon printed out. I showed her the purchased Groupon on my phone and it CLEARLY stated 'No Voucher Necessary'.\n\nOnce we were finally checked in, we went to our room on the 11th floor in the Casino Tower. Although we requested a non-smoking room, we opened the door and our senses were bombarded with the fumes of paint with hints of smoke. Apparently they had been working on repairs in the rooms, because the smell of paint was evident throughout the entire floor. Upon further appraisal of the room the d\u00e9cor was fitting for the room, but the cleanliness was appalling and down right disgusting!! The bathroom was filthy, there was still remnants in the shower from the last guest and the sink and countertops still had heavy soap residue all over it. The toilet looked dirty, especially the back of the toilet (gross) and there were some questionable stains on the walls. I walked into the room and the beds looked clean, but there was stains on the night tables and vanity (clearly not wiped down at all). The floors looked like they hadn't seen a vacuum in a while! I called down to the \""friendly\"" front desk staff asked for another room and I was told the hotel was booked due to an event and nothing else was available...that`s it! No apology, no offering to call housekeeping, nothing! I walked out of the room and tracked down a housekeeping attendant and asked her to freshen up the room. She was very annoyed, but got down to business.\n\nPros:\nD\u00e9cor is fitting for the hotel concept\nDecent variety of eateries\n\nCons:\nResort fee..REALLY!?!?! Why isn't this included in the room costs??? This fee is unnecessary and the \""perks\"" for paying it is NOT worth it!\nRude/lackluster customer service from the point of contact personnel (front desk staff)\nRun down..at least in the Casino Towers, and a bit unsanitary (based on the room they were going to allow me to stay in)\n\nI`ll go elsewhere next time. | 0 |
This place is so good. Family-owned and the food is excellent. Very friendly and attentive staff. I've been here 6 times now and it has been wonderful every time. I've tried the Chicken Shawarma, Beef Shawarma, Falafel Sandwich, Taboule Salad, Lentil Soup, Jalepeno Hummus and they were all fantastic. It truly is a hidden gem in North Scottsdale. Very reasonably priced as well. Definitely worth trying! | 1 |
If this were the only place in Vegas to get Italian Beef it would be ok. Meat was dry, even though I asked for wet. You should not have the option of cheese, and the \""HOT\"" giardinera was not. Won't go back. Windy City Dogs is much better. | 0 |
I love this place! Tucked back away for the street in the Albertsons shopping center, you'll find one of the fattest Gyro sandwiches you've ever had! And the customer service is superior! Last time is was in, my side of tzatziki sauce was left out! Bummer! I called and they said that I can come back or next time they would make sure it was replaced at no charge! Sweet! I went in today, two weeks or more later and my tzatziki was there AND a piece of yummy baklava on the house for my trouble! So unexpected but will ensure that I keep on going back for the great food and the great service! So next time you ha e a taste for a gyro or any other Mediterranean food, and quick, try this place!! | 1 |
I didn't like that there were people in street clothes going in to the kitchen and walking around and getting their own drinks. There were 3 different cars during the time that we were there that had numerous people in the car with them and they would all go in and visit the workers and get their own food n drinks. Maybe they are employees. I don't know but it seems very dirty and unsanitary to me to have them in n out. It was about 9 30 - 10 30 pm that we were there. My sisters corn dog came out and it was smashed. It had marks on it like it was stuck in a waffle iron or something. Also...the debit card reader wasn't working. | 0 |
I walked into Manon and a young woman with a french accent immediately asked if she could help. You mean this place has french pastries made by... The French? I knew i was in the right place. \n\nGet the Almond Croissant! It might be better than Payard's. Also, order a quiche, preferably the Lorraine. Both are highly recommended! The French Onion Soup is excellent, but if you have limited room, stick with the pastries. Too many to try in one visit, and they all look amazing. I will be back again and again... | 1 |
Definitely one of my favorite places to get lunch. It's easy, fresh and somewhat lighter and healthier compare to my other usual options. I've had the house special, the charbroiled pork and the Chinese sausage. They are all equally yummy to me. The bread is fresh and crispy. The veggies are fresh and crunchy. They also have boba tea. | 1 |
This place was pretty good. The pizza was a thick pan and the crust was fantastic. Their supreme pizza is really good and just loaded with toppings. There is a happy hour that has some good deals. Our server was kind of a jerk but the other servers were nice. There are some TVs to watch the game as well. | 1 |
I took my aunt there for lunch on saturday it wasn't even busy, our waitress Kim was so hyper and not very good, it took the kitchen 45 minutes to get our food out, all I had was a salad and my aunt had eggs. when I asked for the manager the waitress got very hyper and interrupted me so I demanded to see the manager. When she came over she just wanted to make sure everything was ok, never asked me what is wrong and did not offer to waive the bill, I had to ask her to adjust the bill and I paid for one meal, she actually should've picked up the whole bill, will never go there terrible service........... | 0 |
I arrived on a Friday afternoon at 12.25pm and I stood in line for 5 minutes. After paying the cashier I waited an additional 3 minutes to be seated. I couldn't believe my luck.\n\nThe food overall was excellent.\n\nThe restaurant was about 65% occupied.\n\nThe food stations were clean, the food was colorful and the food options were endless. There is something here even for the fussiest of diners. Plenty of seafood dishes to choose from. The dessert selection is outstanding.\n\nMy waitress was friendly and attentive and checked on me four times. As did the neighboring waitress who checked on me twice.\n\nI have read negative reviews about the staff, but on this occasion they were all excellent.\n\nFor those who like cappuccino's, beer and wine included in the price, you can't beat the price. \n\nThis is one of the best lunch buffets in town and I will definitely be returning. | 1 |
The BF and I were looking for a simple brunch/early lunch after flying in from Chicago. The four star rating I saw made me pick Bluebird Kitchen but we're leaving disappointed. The price of the food does not match the quality. I ordered the chicken salad sandwich, which was handed to me from a cooler in the back, and my boyfriend ordered the August salad, which he was told to pick from the cooler in front. I understand being prepared for the lunch rush, but why even call yourself a kitchen if you're simply handing out prepackaged food like 7-11? My chicken salad was entirely too salty, and my boyfriend's salad had bitter lettuce. Disappointing. And the customer service is likewise disappointing, as other Yelpers have mentioned. No one walks you through the menu, or explains why they serve some foods prepackaged or some foods hot.\n\nTL;DR not coming back and not recommending it. | 0 |
I used to go to Brenda's for breakfast or lunch 2 or 3 times a week. The food was most of the time good. I liked Brenda a lot and she would ask me about the foods, if I liked it or not. \nOnce a month they would have liver and onions for a lunch special. The last time I ate here was on a \""liver day.\"" Not everyone knows when you purchase liver to cook, it doesn't all come from the same place. SO one may have a piece of tuff liver along with some good tender liver. On this one day Brenda ask me about my piece of liver and I told her it was very tuff and I could not eat it. I believe I ate one or maybe two bites. SO instead of taking the word of a friend and offer another piece or not charging for my lunch, she went around the room asking diners who were having liver if there's was good. So everyone told her that there's was good. Instead of taking the word of a \""friend\"" she assumes I was lying and charged me for my meal. I was SHOCKED that Brenda did this. SO Brenda you need to talk to your meat man about liver if you haven't already. \nThis has been a couple of years ago and I still miss going there to eat. But Brenda never called and offered me a free meal or an apology. All I wanted was an apology. And you think you know who your friends are??? But not always! So Brenda you not only lost a good friend but a loyal customer and customers that I would bring in with me. \nSO good luck with your liver and onions. And good luck on knowing on how to keep friends. What goes around comes around. I still hurt from this incident not because of the food or money but because of a lost friendship over something that she did not trust me on. \nE. | 0 |
How many beers on tap? Amen. Come here to expand your horizons and then hit Lee's for your supply. Tahi chik wings are $$$ I still havent tried the mac & sleeze to this day, mostly because im afraid of having a heart attack on the spot, but it's definately on my bucket list. Actually everything on the happy hour menu is pretty darn good. Poke stack, and thai chik pizza are my fav. | 1 |
Horrible food and service. Only went here to eat b/c it was late at night. Service was slowwwww. OMG I had the french onion soup and almost threw up. We ordered fish and chips, wings w fries and steak w/ crab legs. The best thing there was the fries. Its kind of hard to mess up fries. I would never go back here to eat. | 0 |
Nice and warm enviroment, servers are very friendly and funny, makes lots of jokes, fod is nice and tasty. The duck pate sandwich was so nice, also the prices are reasonable. | 1 |
My man and I just finished a great meal and have already recommended it to friends and family. \nThe pizza is DAMN GOOD ;) | 1 |
SUPER CUTE!!! Sushi was fresh, service was great and atmosphere was stimulating! Perfect place to people watch and enjoy some good sushi! Hip, Fun and Yum!!!! | 1 |
While O'Shea's Casino is a bit of a divey place, take a walk back to the \""food court\"" and try the pizza at Mamma Mia's Pizzeria. We believe the taste and quality are better than the pizza we had at the Cosmo a day later. The crust was thin and crispy, and just overall was rather tasty. We'll probably go back again and again. | 1 |
I had some issues with Cox years ago but I stuck with them. The last couple times that I went in there I had great experiences. They worked with me to lower my bill and were quick and helpful. I'll give 'em some props for that. | 1 |
Located behind the building where Yosi, Kaba Curry and Bazic are at. They had a soft-opening a few days ago and of course, they're still working on kinks and what not. But with what I've seen and experienced so far, it's good. They have drinks for $5 and they'll have more food soon. We tried the French fries last night which was good.\n\nSo, the concept is like the Vietnamese coffee shops in L.A. where the girls are wearing lingerie serving drinks and chatting with customers. And before feminist activists have a massive coronary, the girls at Cafe Teaze are of legal age and they are treated with respect by customers and the owner as well. If not, trust me, I won't hesitate to give anyone a headbutt or an uppercut. The Boba Babes are friendly and easy to talk to. They're like little sisters I like to hang out with and not some cheapo's. They taught me how to play Flappy Bird - I did terrible.\n\nThey have iced drinks and hot drinks. Milk tea, Vietnamese coffee, iced tea and snow ice. I've tried a few of them.\n\nIced Thai Tea with Boba:\nI love Thai tea. It was just a tad bit too sweet when I had it but I finished it to the very last drop which means it was good. The boba pearls were still soft despite the drink being cold. 4/5\n\nHot Taro Milk Tea:\nI've tried the iced version but the consensus is that the hot version is better. The hot milk tea melts the soft boba releasing sweetness and thickness making it seem it has butter in it. 4.5/5\n\nIced Rose Milk Tea:\nI absolutely dislike anything rose flavored. Rose flavored anything tastes like soap to me. One of the Boba Babes was like, \""why did you order it?\"" In hopes that I would maybe one day like it - that day is now. It has fruity and floral notes. 4/5\n\nThe place is clean and I love how they have electrical outlets and USB ports on almost every part of the shop so I can charge my phone. Clear acrylic chairs, board games, cards, heart-shaped bendy straws, red and brown walls. They're planning on having karaoke night or some form of entertainment in the future. It's a nice spot to chill and hangout. Now, if you're a sleazebag with a FUPA fetish that likes to wave your small gun around, this is not the place for you. | 1 |
Closed???? Fail. | 0 |
We purchased the 24-hour Buffet of Buffets pass, had already had dinner at Bacchanal the night before and Paris that morning, and were looking for a third place to round out our buffet bender. Maybe it was unwise to start at Bacchanal--maybe anything would be a letdown after that--but I just found this buffet to be entirely forgettable. I enjoyed the prime rib, but most of the dishes were served in troughs and looked as though they might have been sitting there for quite awhile. Some of it looked quite unappetizing, and I really didn't sample many of the mains or sides. \n\nThe dessert was pretty good ... decent selection, and looked and tasted appealing. \n\nI was particularly pleased with the service. Everyone we encountered was quite friendly, and our server took great care of us. \n\nIf you've paid for the 24-hour pass and you're in the area, it might be worth it to stop in for a snack, but I didn't find enough at Flavors to justify paying for this particular buffet separately. | 0 |
This place is the real deal. Having tried Z's greek and having the worst gyro of my life, this place reaffirmed my notion that there are good greek joints in Az. This is my go to place when in north scottsdale and gyros express is my go to place when in the shea/ scottsdale area. The family at this place is soooo nice and accommodating. If I could give 6 stars I would. | 1 |
My partner and I stayed here while on business. The hotel lost AC (complete hotel) for more than 24 hrs. At time of departure it was still not back up. The room temperature were 26C (79F) and it did not get fixed through the night. Hotel Management recommendation was to open windows, so ended up still not able to sleep with still a hot room, full of bugs and hearing everything that was going on through night including the car alarm at 3am.\n\nAfter voicing complaint to hotel management, they did not care even though it says on a sign in front \""we will make it right\"". \n\nStay away from this hotel! | 0 |
Came here because they left a flyer on our front door, that is not usually a tactic that impresses me, but after reviewing the menu I was intrigued. When we walked in we were the only customers there which can be a bad sign but it is their \""grand opening\"" time so we decided to stay. Owner/chef very politely offered us a table, we sat, we enjoyed, we will come again. Started with crab puffs (light, crispy, delicious), then on to the salted fish & chicken fried rice (simple but yummy), and even though they have an extensive menu we special ordered noodles (tasty and perfectly spicy). We were impressed with the nice service & wish them great success!! | 1 |
Yum! The sausage is to die for! Just dont make the same mistake and try to bring your 11 year old with you...no eating in the establishment if you are under 21! CHECK PLEASE!!! LOL | 1 |
I'm going to have to update this due to the new crowd that's in and out of this place. Man, what happened?!?! This place was really cool but now it's FULL of a weird crowd of old hipsters. weird. Now I feel underdressed when i go in here. Though the live music is still cool, it's impossible to sit down because you're squished in like sardines. We had to take the kids outside to sit down last time. They should have the band play outside rather than right next to the counter. It's all arranged very awkwardly. The drinks are just drinks. They're good, but just normal coffee shop drinks. All in all, I'm no longer impressed. Super bummer.. such a cool lookin spot. | 0 |
I've been dying to try Honey Pig forever.....\n\nAs Honey T. had said, their \""announcement\"" on Yelp is incorrect. It is $14.99 for lunch and $19.99 for dinner....HOWEVER, there is no lunch pricing for the weekend which we found out the hard way. We were already seated looking at the menu with our mouths watering and about to order from the lunch AYCE menu when the server said no lunch prices. OKAY then...we were there already and I had wanted some KBBQ. We decided to start with the Brisket, Sirloin, Pork Belly and Pork Shoulder. The meats all looked \""fresh,\"" but my favorite was the brisket. I was a lil bit bummed that there was no potato salad, but that was that. The pork belly was ok, pork shoulder was tough to eat. The second round was with some more brisket and kalbi. Kalbi was very flavorful and tender.\n\nThis AYCE meat galore for lunch was just a bit too much for me. I definitely think its worth the dinner price for dinner but not for lunch. Obviously, I favored the beef over the pork, but I definitely want to come back and eat some more....for dinner. Service was good, the lady didn't really speak English so that was a bit tough seeing how I don't speak Korean. It was nice that they helped cook everything too. | 1 |
ATTENTION! DO NOT EVER BOOK GLAMOROUS EXPRESSIONS!\nI wish we had read the previous reviews before we booked! \nThe exact same thing happened to my sister in law! We booked far in advance. We left deposits, and the day of the wedding, we were expecting 3 people to show for the 5 girls in the wedding. Bride, Mother of bride, and MoH included. Only 1 person showed up the morning of, and she was nearly 45 minutes late. Two girls, myself included ended up doing our hair and makeup ourselves.\n Airbrush was supposed to be included and it wasn't. The girl who showed up said her boss, Renne, texted her at 6:30AM and told her where to be. Renne, the owner, was sick, or in the hospital, and never once called and explained why the other two stylists never showed either.\nThe stylist, a very young girl, complained that it wasn't the first time Renne had done that to her.\nMy sister in law regrets the way she looked on her wedding day, and that is the worst feeling. She cried the first weeks after seeing her hair and makeup in the wedding pictures.\nI have yet to receive my deposit refund. The wedding was in September 2011. And it's NOT easy getting a response back from this \""company\"". \nThis was definitely the biggest and only regret! | 0 |
I will try not to make this review too \""cheesey\"", my aim is to be \""topping\"" your expectation or at least \""meat\"" it. (that's three by my count, booyah)\n\nThis place is my \""go to\"" place for pizza. The pizza is delicious and the value is excellent. They have about 10 specials that they run all day. The specials include 1 slice, 2 slices, 1 slice and 6 wings, 1 slice and a salad and much more. The specials include a fountain drink as well. Just to give you a price point I usually get the 2 slice, 1 topping special with a drink and that is $5.75 plus tax. Now when I say the value is excellent it is because the slices are colossal, They shouldn't even call them slices they should be called slabs of pizza.\n\nI have only dined-in and the service has been pretty quick, naturally the slices will come out quicker then the wings but the service is still pretty quick. There is plenty of seating and usually sports on the televisions.\n\nAll-in-all this is a great place for the following reasons:\n1. Great food: Pizza = great, Wings = decent, Salad = what is a salad?\n2. Great value for the amount of food.\n3. Roomy atmosphere where you can bring the entire family or a group of friends to feast on the goodness. | 1 |
Lovely spot for tapas/sangria, white sangria was very good.\n\nFavorite's:\n\n-Spanish tortilla\n- Serrano Ham and Machengo\n- Chicken Shells with sauce \n- White Sangria\n\n\nNon Favorite's:\nLack of parking/valet\nNot really sexy environment, very small space, there were lots of families with kids when we were there | 1 |
There has been over 100 calls for Police Emergency Service to this apartment complex. The other day, my neighbors car was broken into. I called the office and the Manager told me she is not the Police, and the gates are not there for security. I guess every day when I have to stop and punch in a code it's just for fun. \nThe manager is not very bright, she defends and lies to cover for the lack of security around her. \nShe is renting to all sorts of low life just to fill up the place, the place is a dirty dump because she is renting to crap who live dirty. \nThe Management here take zero responsibility for the way the place looks, how bad the pool area looks and the disgusting laundry rooms. \nI have no respect for the Manager after she used stupid remarks to defend this section 8 housing. \nI have banded together with several others so we can all move out of this dump\nTo a safer cleaner place. | 0 |
Last night was our second visit to the TapHouse Kitchen. The fish and chips (walleye pike) were great both visits. The quail egg sliders are also super. Last night we had one of the several flat breads offered. It was terrible. It was served cold and tasted like cardboard. I guess we should have said something at the time. On both occasions the noise level was horrendous. During the first visit the place was fairly full, last night we were early and there were only several tables occupied in the bar area with a dozen or so people where we were seated. You could not have a normal conversation. It is definitely not a place to have a relaxing drink and meal. | 0 |
We've been eating at this location on and off for a number of years and lately, it has been less and less often because of the problems with service. We ate here yesterday, ironically using a gift card given to us a few months back by the manager due to horrible service that time. It doesn't seem to be any one thing that goes wrong - there is a just a general sense of this restaurant never being organized. If the service is speedy, the kitchen is slow. If the kitchen is fast, the food runners let food sit in the window. Or some combo thereof. The food is decent for a chain burger joint and we like the flexibility of the veggie burgers since we don't eat meat. However, Red Robin isn't the only place we can get a veggie burger. I really wish this restaurant could get everything together! | 0 |
To say I had an incredibly\nFrustrating and drawn out ordeal with this location would be an understatement. \n\nLet me preface with the fact that I'm a huge fan of the other thai basil locations and will continue to frequent the other locations. I will never go back to this location despite how close it is to me and how excited I was that it opened.\n\nI ordered pick up to take to my girlfriend as a nice gesture to save her from cooking dinner. When I got to her house and opened our order (chicken pad Thai and beef green curry- our go to every time at every location) and there was one piece of meat in the curry. One whole piece. There were zero pieces of chicken in the pad Thai.\n\n I figured I must have picked up the wrong food so I called them back. The managerTo say I have had an incredibly\nFrustrating ordeal with this location would be a severe understatement. \n\nLet me preface with the fact that I'm huge fan of thai basil and will continue to frequent the other locations. I will never go back to this location. \n\nI order pick up everytime and the first two times everything was fine. The third time, I ordered pick to take to my girlfriend as a nice gesture to save her from cooking dinner. When I got to her house and opened our order (chicken pad Thai and beef green curry) and there was one piece of meat in the curry. One whole piece. There were zero pieces of chicken in the pad Thai. I figured I must have picked up the wrong food so I called them back. The manager apologized and said next meal would be comped since I didn't have time to go back and have them apologized and said the next full order would be comped since I didn't have time to go back and have them remake it. Reasonable solution in my opinion and I was happy again. I asked the manager to please make sure her team knew about our meal and she assured me I wouldn't have any issues redeeming my meals when I called back.\n\nTwo weeks later, I decided to take thai basil up on the standing offer. Except no one knew what I was talking about when I called in. The man I spoke with said he'd have to call the manager to check and would call me back. No call after an hour so I called again. He said she remembered only one of our entrees having a mistake. I was frustrated and gave him my contact info to have the manager call me directly.\n\nShe never called me back so I called again a few days later and I had got the same \""I have to check with the manager\"" from a girl this time, followed by no phone call, so I called back again 30 minutes later. Same story about one meal so again I gave this girl my contact info and let her know I expected a call back this time. Again, no call.\n\nMy ask was very reasonable- a simple call back so we could have a conversation about this specific incidence and the manager either felt it was unnecessary or the staff did not inform her. Either way the service is inexcusable and for a new location that is constantly empty, this is not the way to win over repeat customers. | 0 |
I had an AC issue and was quoted a $2000-$2500 fix. This was during the summer of 2013 in Las Vegas, NV in approximately 105 degrees Fahrenheit weather. I'm not a car expert but I also not a car idiot. I've always had a clear idea of what my issue was and was low refrigerant and AC compressor issue where cold air isn't coming out. Somehow I got a quote that's not worth my time for a repair since I can get a used car for that price. After declining to do job so that I can think over longer, the price for AC checkup went up to regular price vs my coupon price. ($14.99 instead of $9.99) I didn't say anything because my car was still connected to the machine and was weary if they might do something shady.\n\nNote: During my time waiting, there was an mother and her children trying to go home that came in complaining about paying a big job for the AC fix that didn't work. (Probably $2500) This was one reason for my skepticism.\n\nAfter finishing my Vegas trip where I drove my car, I eventually had to explain my problem with the dealer. (Toyota) All I needed was a AC recharge and a new AC compressor since the previous one was consistently clicking. Job was finish in one day for under $250.\n\nBe careful of up sells and don't make a rash decision if doesn't feel right. (Example: Blackjack, hit on 20 with a 6 showing.)\n\nNote: I finished my Vegas trip with no AC. Harsh reality check of how lucky we are that someone invented AC especially in a car operating in hot weather. | 0 |
So, in going to this place a couple'a more times I'm gonna have to knock it down some stars. HERE'S WHY:\n\nMy first visit looks to be the anomaly of all the visits, where the food and service were both great. All other times I've gone, the same thing has happened: The service has been piss-poor, with the person taking our order acting like \""meh.\"" Especially annoying is that they bring out our plates one-at-a-time, so that one person is almost done by the time the other gets food. I see other tables getting plates inbetween ours, so this just makes no sense; work on one order at a time, geez.\n\nThe food is also kind of hit-or-miss: sometimes you get a tasty treat and sometimes it's just a bunch of really overcooked or impossible-to-chew fatty meat atop rice. For the price, I'd like some consistency (with that \""consistency\"" being the tasty treat).\n\nAnyway, pretty disappointed. | 0 |
Suzi is an incredible reader and psychic medium. Not only does Suzi make you feel incredibly comfortable and open, she is also accurate! Last year I went to her and she told me that in march I would meet a very gentle, wonderful and genuine man. That person would become significant in my life and turn into a serious relationship. It would be slow moving but beautiful she said. I met this man in march and I've never felt more whole. She told me that he would be more reserved but have a quiet and humbled confidence. This is all so true and I haven't been happier with her readings. | 1 |
A RIBBON OF ASPHALT THROUGH A REAL LIFE PAINTING\n\n A good trail designer is a trail artist. Bike trails are more than non-motorized paved trails connecting Point A to Point B. A good bike trail is a work of art where a ribbon of asphalt travels through a real life painting. \n\n The two-week new (at the time of this review) Wetlands Park Trail is a 6 mile ribbon of asphalt that connects the Wetlands Park Nature Preserve to the vicinity of Lake Las Vegas. It is 6 miles of eye candy that rewards the trail user with the experience of traveling through a painting. As soon as the Lake Las Vegas bound trail user leaves the preserve, they pass over a bridge that overlooks rapids and small waterfalls along a rushing Las Vegas Wash ultimately bound for Lake Mead. Just east of the wash the trail intersects with an unpaved Hollywood Boulevard bordered by powerlines. Before the trail was built, the unpaved Hollywood Boulevard with a couple of relatively straight dirt roads was the route between the preserve and vicinity of Lake Las Vegas. The trail artists created an indirect route that maximizes the natural beauty and gentle topography of the desert. After intersecting Hollywood Boulevard the trail takes an indirect route into the desert where it overlaps the Sunrise Trailhead then winds along gentle curves and hills before crossing an unpaved Hollywood Boulevard two more times. This is a real life painting showing a not-too distant Frenchman Mountain and Lava Butte to the northeast and a distant yet scenic Las Vegas skyline to the west. This is a real life painting showing the landscape of the Mojave Desert. Over a mile into this real life painting the Wetlands Park Trail turns to the east with changing scenery. For a distance, Wetlands Park Trail borders desert and wetlands. The topography gets hillier. Here, there are views across Henderson to the River Mountains. As the trail gains distance to Lake Las Vegas, the valley gets narrower when mountains to the north replace the open spaces of the desert. Toward the last mile of the trail, it is a 5 star painting of a distant Lake Las Vegas Village towering above a tranquil Las Vegas Wash. The trail passes over the Las Vegas Wash ending at the Wetlands Connector Trail. Terrazza Park and Lake Las Vegas Village are a short distance to the east.\n\n Although the Wetlands Park Trail is 6 miles from the Sunrise Trailhead to Terrazza Park, I strongly suggest expanding it to an 8 mile hike or bike ride in conjunction with the Wetlands Park Nature Preserve trail system and Wetlands Connector Trail to Lake Las Vegas Village. The preserve is beautiful and the Visitor Center is a nice introduction to the wetlands. Unfortunately vandals are spoiling some of the scenery of this real-life painting. There is some vandalism and graffiti at the semi-isolated Sunrise Trailhead. I wouldn't leave my car there and am recommending against parking there.\n\n As far as safely, it is an easy hike. I would definitely bring lots of water. Please keep in mind that if you stop in Lake Las Vegas Village that a bottle of Smart Water costs $5 in Pack&Perk. Keep in mind that Wetlands Park Trail reaches from the east periphery of a major metropolitan area. Anybody could enter the trail. So please be very attentive. And another concern is that if you are walking a dog, there has been coyote activity nearer Lake Las Vegas.\n\n The Wetlands Park Trail has been worth the wait. With the completion of the trail you can now bicycle or walk from Wetlands Park Nature Preserve to Hoover Dam without crossing a major highway.\n\n I plan to spend more time on the Wetlands Park Trail. When the weather is nice I prefer to be in a real life painting instead of looking at a painting. | 1 |
Worst restaurant I have eaten at in a very long time. I do not understand why this place has any stars at all.\n\nThey were out of basic sushi, like tuna etc.\nThe servers were rude.\nThree of us were there for dinner on Wednesday, they brought out one persons meal, then after that person was done eating, they brought out the second persons meal, and then after that person was done eating, they brought out the last meal, (which was sushi, so should not have taken an hour).\n\nSo each person had to eat their dinner while the other two watched.\n\nThe sushi menu was stapled scraps of paper that looked like it was made by a kindergartner, and was very limited, missing even basic items, like salmon roll, tuna roll, eel roll, etc. Salmon roe (Ikura) was dried out, so I didn't even eat it, and they only gave me a half portion. (The Ikura can say a lot about a place.. it should be wet and firm, so they explode in your mouth when you apply pressure with your teeth. If they are sticky, deflated, over-salted and mushy, they are no good, and the pace probably isn't either.) \n\nMy brother got the pork ramen soup and said it was the worst he has ever eaten.. the noodles were pasty, the broth had WAY too much salt, etc. He said it was worse than the packaged stuff.\n\nThe place was also dirty, especially the bathrooms.\n\nIt was a horrible experience in almost every way a place can be horrible. There is no chance we will EVER go back! Stay away from this place, FAR AWAY! | 0 |
I was in the mood for chicken teriyaki so the BFF & I decided to give Blue Fin a try today before the Suns game. From the looks of it, one would expect a dingy little hole in the wall, but it's actually very clean inside. I secretly did a happy dance when I saw shakers of Japanese chili powder and black sesame seeds on each table.. two of my favorite condiments! \n\nAs we approached the counter, we were greeted by a cheerful and helpful lady, whom I later deduced is the owner's daughter. My friend asked which dishes were the most popular and she said, \""chicken teriyaki, panko chicken, pork katsu and chicken curry.\"" I ordered the (dark meat) chicken teriyaki combo (comes w/ rice & salad) since that was my craving at the time and the BFF ordered 1/2 chicken 1/2 beef teriyaki combo (it's not on the menu, but the lady was nice enough to accomodate the request). \n\nOur heaping plates arrived a few minutes later and we hungrily dug in. After the first bite, I realized I was kind of disappointed by the chicken teriyaki because the meat was very dry and it was heavily marinated in sauce. I think they gave me white meat, but we were short on time and the lady was busy serving others so I didn't bother asking. The BFF enjoyed his beef & chicken combo which doesn't surprise me since he's very easy to please when it comes to food. \n\nI ate a few more bites so I wouldn't starve during the game and packed up the rest for the BFF to take home. Oh yeah, the salad was OK. Nothing special about it, but I should have figured it wouldn't be since it was only an additional $.80 from a regular teriyaki bowl. \n\nThe lady working was not only very nice & helpful when we ordered, but she also went above and beyond what one would expect from a fast food type place. She asked us once or twice if we're doing OK, asked if we needed more rice and as we were about to toss our plates, she offered to do it for us. I also noticed she was just as friendly to the other patrons.. even offered a guy a sample of the chicken teriyaki because he didn't know what to order. \n\nI'd really rate the food at 3 stars, but added an extra for the super nice lady. I'd give something else a try the next time I'm in the area just because she was *that* nice. | 1 |
The process of finding the dress last October was great and Nia was very helpful and fun to work with. I give her and that part of the process 5 stars.\n\nThe problems came once the dress came into the store and I had to get some alterations. I took the dress back to the alterations department 3 times. Each time not enough was fixed and it continued to have bumps in the layers of fabric around my waist/stomach area so the dress didn't lay smooth, which they worked on some but then told me I was \""just going to have to deal with it\"" and hold my bouquet over it. Also the cap sleeve was falling down and they told me they couldn't fix it because it would mess up the lace so I was planning to get double sided sticky tape to make it fit. She also said to me during one appointment, when it didn't fit again \""maybe you gained weight.\"" (I have been size 2 for at least the past 5 years) One time she called me the day before my next appointment and asked me what I wanted to have fixed again. This did not make me feel confident, and this several month long process dragged on and on and was very frustrating. I thought I was early getting my dress in October for my June wedding but here it was end of April and it still had problems and I had already wasted over $200 to get these things fixed.\nI would have believed all she said about not being able to fix it, except I then took the dress elsewhere and they fixed everything in a week and a half. \nOverall I'd say if you want a simple alteration I think they'd do fine, but if there is any problem with your dress after one appointment, it's better to take it to someone who will take the time to listen to what you need and if needed will fix it by hand. \nDon't believe them if they say it can't be fixed because at least for me, it wasn't true. | 0 |
Great food and great staff! Service was fast and constant. Prices are reasonable for the portions. Love this place and will be going back! | 1 |
It's your typical Applebee's. Standard American food. A-OK quality and atmosphere. Let's be realistic, we can't have high standards when we go to establishments like these ;). \n\nUnfortunately, this particular experience was noteworthy in a negative way. We had a terrible server :(. Whether servers are new or not, if they are not ready to be on the floor, there should be more training before they're working on their own. We were this particular server's ONLY table and it took way too long to get our drinks, soup and salad, and our meals. She seemed lost and kept forgetting things. I've been a server and bartender for almost 14 years now. If you do not have the capacity to take care of 1 table at a time, this may not be the job for you?? Needless to say, the experience was frustrating and we must've been there for nearly 2 hours just to grab a \""quick bite\"". | 0 |
I tried a pepperoni pizza with extra cheese from zpizza on Sunday. It was just ok. Pretty dry as there was not much sauce under the cheese and extra cheese didn't quite reach the real extra cheese level to me. If my pizza was extra cheese, I'd hate to see what a regular amount of cheese would be. My last bite seemed to have all the sauce I wished would have been in each bite. At $18.95 (including tax) for a one item with extra cheese thin crust 14\"" pizza, definitely not worth the price despite all the organic claims on the box. However, as organic goes, this wasn't bad by any means. Service was good, they quoted me 15-20 minutes and the pizza was hot and ready when I arrived. The price alone will prevent me from coming back. | 0 |
Came here early one morning after hearing such good things about it. I drove by it everyday and had no idea that inside was a awesome little place to grab a bite. Ordered the biscuits and gravy that were on special. Came with a side of hashbrowns that had some peppers and onions mixed in. Great food, super friendly staff, and very reasonably priced. | 1 |
Amazing Orchestra! Cheesy jokes. When she sings her own songs, its fantastic! Long transitions...Overall a very good time!!! | 1 |
Can hardly find fish in fish tacos. Long John silver's at least has some fish in their fish tacos. Will not return. They did try to bring something else. Chicken burrito. It was ok at best. | 0 |
Awful place. Disgusting. Filthy. | 0 |
I'm typically a fan of Doubletree hotels. I mean, who doesn't like a warm cookie upon check-in? This location was pretty good - just a block away from a public transit station, walking distance to the bus line, and also a short walk to all of the downtown area. Not only did we walk to the market place area, we even walked all the way to PNC Park & back after the game without hurt feet. \n\nThe restaurant within the hotel, the Bigelow Cafe, was pretty good and willing to take us for a full meal at 9:30pm, despite closing at 10pm. The rooms were clean, modern, and included free wifi. I'd stay here again. | 1 |
This spot is always a chill social louge like place. SHots of vodka are $7. There are lots of sofas to sit and hang out. The beer selection is the usual. Drinks are about the same price here as they are anywhere else along the strip. Being that this is a hotel bar/lounge, I didn't think that they would let someone so casually dressed come in here during their later night hours, but the folks at the door didn't seem to have a problem with that. You can people watch, as I love to do some times, as you can kinda survey the casino floor while you're in here. The waitresses are very sweet and beautiful as well. Music here is a mix of the current hits as well as those oldies but goodies. I like the water theme with the pretty fiber optic lights. Fun stuff. A super chill time. | 1 |
This place was horrible. The waiters were decent, but they brought us the wrong items and gave us a hard time when we wanted the right ones. The pasta was also inedible and when we tried to send it back, after they had taken it away, they told us if we wanted a replacement dish we would have to pay for both dishes. We asked to talk to the manager, who is also the owner. He refused 2 times to talk to us, until we relayed that we would be posting a review on Yelp. Then he came over and agreed not to charge us for the wrong meals, which had already been removed. Horrible customer service. And we still had to pay for our drinks and they never offered to send us the right food. | 0 |
Couldn't choose between the ribs or the Luau pork plate and the waiter recommended the pork. I thought it was all right, but they sure doused it in 12 gallons of soy sauce and sort of over did it with the sweet pineapples. After being forced to eat white rice every night for the past 19 years due to a very persuasive/aggressive Asian mother, I vowed to stop eating it when I got out of the house but because it was so overly sweet and salty, I had to ask for more of the rice that came with it just to mellow my mouth out. \n\nWhile I should give it 3 stars, I can honestly say that you cannot beat their happy hour prices. Thanks to this place, my boyfriend and my wallet are both happy and he's able to drop his 'macho' guard, He now happily drinks Orange Martinis and Mai Tai's, but at Hula's. Anywhere else and it's back to his manly Samuel Adams and Four Peaks. Le sigh. | 1 |
The best steak I have ever had! The service was great and the dessert was even better!! A must go to restaurant in Pittsburgh. | 1 |
I tried this place the other night and was not disappointed. I ordered online which was simple ordered for delivery which was very fast, I ordered and within 20mins they were already there. GOOD FOOD great service. this will be my new wing place since me and my dad order wings at least once a week ! | 1 |
New menu as of December. Big mistakes. Weird combos of sweet and salty on the burgers. Dangerous crack on the wooden plate the quesadilla came on, no idea how they think this is considered safe. It's uncleanable. Can't be washed. Service took forever too. Go elsewhere, or if you must come, go with the $5 tacos. They were good. | 0 |
I would like give a positive review. So, initially I will. There are a couple of service writers I enjoy very much. They are Kangaroo Bob and the gentleman sitting next him. His name escapes me at the moment, but he's the good looking mate, who is also very charismatic. The opposite of Bob. I would also like to recommend Ryan Bostein, in sales. Ryan is competent and knows Mini's well. If you have to buy a Mini in Las Vegas, I recommend Ryan. He can be reached at 702-985-8650. \n\nNow, the negative portion of this review. The service manager is an idiot. He lies, he is incompetent, and he insulted my girlfriend and me. And he isn't very keen with arithmetic. He thinks he knows everything. I don't believe that to be the case. In fact, I know at least a dozen people who share my opinion.\n\nBrandon Busse, the general manager of Mini Las Vegas, hasn't been much help either. I have called him four (4) times in the last month. He has called me once. And I stopped in to see him. Nothing. \n\nMy Mini will never be serviced at Las Vegas Mini again. You are such a bitter disappointment. | 0 |
The only reason why they got one star is for the greeter. Not only did Kiara earned this location a bad review, she lost them a sale. I told her my phone was not working so she put my phone to her ear as if she was the phone whisperer, clicked my volume button, and then proceeded to ask if I had something spilled on it, I said yes. So with that answer she stopped her \""troubleshooting\"". She asked for my information to pull up my account. I am on a family share plan so, No I was not on the account but it would have taken me a couple minutes to be added. I left frustrated! I went home to plug in my phone and it turned on So, I decided to go to another location. They got my phone working, let me call my brother to add me to account, and sold me a phone with the upgrade that Kiara so clearly had no time for!!!! | 0 |
Family occasion, table for 10. Set menu (busy F1 weekend) was superb. Lots of choice.\n\nService\nService was excellent. Great wine list. Just what you want in a local Brasserie in a pleasant street \n\nRoom\nClassic modern Brasserie: busy but not too noisy. Starch white table cloths.\n\nFood\nTomato Soup, Salmon Tartare, Bavette de Veau, Chocolate Brut. Classics done well. Only complaint was that fries tasted a bit of old grease and were not crispy.\n\nI would go back. 4 and a half stars. Great evening! | 1 |
The other night was wonderful! I met her in the city after cocktails with friends. I was blindsided...I had no idea she would just randomly come into my life like that, but it happened. She's on the petite side, and puts herself together a little nicer than most girls around that part of town. The moment we connected though, I knew she was far from hollow. In fact, she was one of the most down-to-earth, simple, yet complex, ladies I've met in a long time who is filled to the brim with good things, and she's not the type of lady just looking for your money. When we kissed, time stopped, and in that moment I knew true bliss...and needed a napkin.\n\nShe's a mini quesadilla, and for $2, she's more than worth venturing to Yaquis, one of Phoenix's legit late-night grub spots, for. I always used to get the tacos, but this time I went with a gut feeling, and it paid off! No longer will I be held down by my self-bestowed shackles! No longer will I preach that the tacos are king, and that they're the only food that matters at Yaquis! For the sky opened up, and a divine thing occurred that beautiful night...I know now what I must do. I must shout it from the mountaintop! THE! MINI! QUESADILLAS! ARE! DELICIOUS!\n\nSo go already. | 1 |
Purchased a vehicle 2 weeks ago. They did not pressure as other dealers. Yes the manager came over but they were able to meet our terms too. Miguel was our salesman and let me say i have not dealt with a better salesman in the 30+ dealerships i have dealt with in my life. They do add their package but prices kind of equal other dealerships. I wish i wasnt charged for nitrogen i rather just do air. Overall i was satisfied. \n\nI tried Avondale Nissan and they were not as good. I asked for some car quotes and i was told to look for myself. I suggest you ditch avondale nissan and make the drive to Coulter Nissan. | 1 |
I was here a few times before and I would give them 5 stars and I had recommended people to come. I came back again today. The line is short, which is a hint. They simply do not serve any lobsters any more. They have some tasteless lobster like meat but not what I had before. Do not come for the lobsters because there is none. | 0 |
BAD NEWS... GOOD NEWS\n\nWell, the bad news is Dr. Yocham has sold the practice. He is still there as an employee but working less. \n\nThe good news is, Dr. Tascon seems very competent, nice and knowledgable. I took my girl in yesterday for extreme itching and scratching. I met Dr. Tascon and he was easy to talk to. He grated my pup then listened to me. He then got down on the floor and did an exam on my dog (my dog is a German Shepherd and it's sometimes easier not trying to lift her onto the table). He was thorough and gentle with her. \n\nHe explained to me the best treatment for her and, like Dr. Y, there was no \""up selling\"" or unnecessary tests. I felt comfortable with his recommendation and treatment plan. \n\nThanks to all the staff at Southside you have been good to me and my K9 family and I appreciate it! | 1 |
This place seriously sucks. Consistently the worst service I have ever gotten anywhere. \n\n My friend and I sit at the bar. A male bartender is right in front of us cleaning and running the service bar. He does not acknowledge us as we sit for 5 minutes waiting to give our drink order. Two men walk up to the service area (right next to us) and the male bartender takes their order, makes them drinks, and cashes them out! Umm, hello? \n\n Eventually a female bartender walks around and says nothing but \""what can I get you guys\"" serves us our beer, and takes my cash. Gone..she was very rude. \n\n We are hungry and have to wait for her to come back on the side were on so we can grab a menu. I have to call her over and ask for menus.\n\n We decided it would be better to sit at a table since we had people joining us. Our friends come and we go to wait at the table to order drinks (by this time our beers are empty too). We wait for 15 minutes before I start to wonder if they have servers, or if the servers come over here. I go up to the bar and ask if there is a server. She says yes and sends her over.\n\n I order the mac and cheese. Late night menu- it says \""mac and cheese, with jalapenos and toasted breadcrumbs.\"" I get my small $8 bowl of mac and cheese which had NO jalapenos and NO breadcrumbs. The server said the breadcrumbs were mixed in and that's why I couldnt see them (That was a lie). I didnt notice that there were also NO jalepenos until I actually started eating it. I have never been so disappointed about bar food before! And the server didnt care at all.\n\n From then on we got served drinks in a timely manner, but our dirty dishes stayed on the tiny table the whole night until we requested the check. There were four of us, who came in at 2 separate times, and the server had us all on one check! Pain in my ass. You should know that people always want seperate checks when drinking at the bar and keep it seperate from the beginning. \n\nThis Is a description of my last visit to sandbar, but the rest of my visits are just as bad. \n\nThe good: (and the only reason I am giving two stars)\n-$2 dos xx drafts on Tuesdays.\n- DJ on tuesdays. Impressive. Nice music selection.\n-Corn hole, if it isnt being hogged all night by the same two people.\n -Taco bar outside on weekends.\n\nThe bad:\n-Service\n-Prices (except dos xx on tues!)\n-Food \n-How am I supposed to dance in sand?\n-Rude bartenders\n-Management (because clearly this is all a result of poor management) | 0 |
Unprofessional! Although the store opens at 10:00 am, two employees were unlocking the front door and walking in at 10:08. I asked, \""Don't you open at 10?\""..reply...\""yeah, give us a couple minutes to put our jackets away\"". They shut and locked the door, leaving me on the stoop. It's 18 degrees and they don't have the sense to invite me in and have me browse while they go through the opening sequence?! \n\nParking is nonexistent for State Street businesses (most of which are useless), making it a chore to shop downtown, yet these guys don't recognize how important it is to keep customers. I left, and won't return. I knew what I wanted and would have been out the door in less than 5 minutes. Good retailers would love to make money with minimal effort.\n\nIf good service is important to you, while you over pay for merchandise, don't shop at Jazzman. | 0 |
After going back many times each time it gets a little worse. Dinners are always disappointing but deserts make it worth while. The restaurant is always very hot in spring and summer. Many other customers were unhappy the last 3 times we went. I don't complian but paying over 120$ for two ppl (we dont drink) at dinner I expect more. The one male waiter is very rude. Unfortunately he has waited on me the past 3 times. He acts pretentious. We were sitting next to 3 elderly woman. One of the woman said she just turned 92. They asked for the checks to be split up and the waiter refused to split the check! Seriously it would take 2 min but he just kept telling the woman no. They were very upset. I was upset for them. I think Paris 66 should try to be nicer to there customers and also turn down the AC! The last two times I ate here I was worried the food was bad concidering the table of men next to us and my husband and waiters/waitresses were all sweating! Deserts are what they should focus on because they make some good ones! I gave this restaurant 4-5 chances before I wrote a bad review. I feel awful but I feel like after so many failed attempts I should let others know! Maybe I just go at the wrong days/times. | 0 |
Terrible service! Terrible food! If I could have done 0 stars I would have! Never coming back here again. | 0 |
In light of the recent news and video of a Dos Gringos bouncer punching a patron in the face, I thought I should ring in on this establishment....\n\nThis bar treats its customers like they are college kids. I suppose they are somewhat justified in this since it is typically a younger crowd. I've had mixed experiences coming here... in the past, I've had acceptable and decent service here, but the last several times I've been there the service has gotten progressively worse. On the last occasion, they took forever to take my drink order and then poured me the wrong drink... then when I went to politely return the full glass of whatever and get what I ordered, they refused to re-make it. I left it on the bar and they threw it away (keeping my money of course) and gave me a dirty look. I also had aggressive bar backs shove me out of the way. \n\nThat experience alone was enough for me to never go back, but it wasn't an isolated incident. It wasn't always that way though... The staff in general here all seem to be complete assholes, but I can almost recall a time when they were decent to me - back in the 1990s. It's a pity because this bar is in a great building and has a fun layout. It's breezy and open and conducive to having a good time drinking after work with your buddies. My old roommate used to hit this place often with his corporate pals and he loved the atmosphere. They do make their drinks pretty strong, so maybe he was too trashed to care about the bad service. \n\nIn their defense, their patrons are often rowdy, young, and unruly - so that's probably why it has evolved into this. I've found the Tempe location to be more laid back though, so it's still pretty excessive if you ask me. I have to give this place an extra star because it's still a good place for young folks to go grab a beer and chill. I think this punch in the face incident may get them to reevaluate their staff and maybe give them all sensitivity training or something. It can only get better from here. | 0 |
Sherry is everything you could want in a midwife and more!!! I couldn't imagine doing my pregnancy and birth with anyone else! The prenatal care and attention she gives to her clients is caring, warm and inviting. And she's a birthing rockstar! I am so grateful to her and her assistant Tiffany Gonzales, who is also a Doula at WRM, for helping my husband and I welcome our little angel into this world. She is so calm and relaxing and just makes a momma feel so empowered and safe. If I could give ten stars I would. | 1 |
What a great little place! I don't think we would have ever discovered it without Yelp. We had an hour to kill between dinner and meeting up with friends. It's a cool, sexy little place tucked away in a strip mall. I really enjoyed the music they were playing (Zeppelin, if I recall) and it was at good volume - loud enough to enjoy but not so loud I couldn't hear my husband. \n\nThey have an extensive and interesting drink menu. I highly recommend the Maple Bar. \n\nI would definitely love to come back when we have a bit more time. | 1 |
If you like sausages, EDM and the smell of bleach, this place is for you! Trying way too hard to be swank in a town much better suited to chill lounge. The only good thing is that I discovered Ami's next door. | 0 |
When I heard about this place, I was super excited because there's a void for a dessert place in NoDa. It's a great location and a very cute establishment. Really nice ownership. I went to the preview tasting and immediately thought \""Oh man, this is trouble\"" UNTIL I learned that it's actually low in fat AND calories and gluten free. Definitely the most tasty, healthy dessert I've ever had. Make sure you check it out. You won't be disappointed. | 1 |
Thought I'd give this place another try. They didn't have what I wanted to order since I'm limited to what I can eat after surgery. The place was Empty when we arrived and hesitated before going in. I wasn't impressed and wont return again. | 0 |
It's fine for a quick meal, but not someplace I would seek out.\n\nCollege students will like it. It is cheap, hot and there is a variety, but it is nothing special. | 0 |
Went in for the first time today and requested a pedicure. The woman who was giving me the pedicure tried selling more services 3 different times throughout the pedicure! I get a pedicure to relax, not to be judged and critiqued by the employee and told what services she thinks I need so they can make more money. On top of all of it, my nail polish was a mess and not evenly applied. Worst pedicure experience ever, I will not be back. | 0 |
The Wynn Buffet gets 5 stars! Yes, there is a wait - about 30-35 minutes. But there is always going to be a wait if it's good. Yes, it's $39.95 a pop - but it includes endless champagne and it's all you can eat! The prime rib was delicious, and so were the crab legs. If you're not impressed by either, then I suggest not coming here. \n\nThere is also a variety of items on the menu such as several kind of seafood ceviches, pastas, some sushi, some dim sum, various soups...\n\nIt was a girl's weekend in Vegas, and we took full advantage of the buffet, staying for a whopping four (4!) hours, between 1 and 5 pm on a Saturday. One server change, bottle after bottle of champagne (sparkling wine, if you want to get technical) mimosas, and one entire meal change later (from brunch until dinner) satisfied our food needs for the entire day. The dessert selection is huge, and should not be missed. | 1 |
Wow imagine this another 5 star review for Fez. I had been wanting to try this place out after so many people telling me how great it was on here and offline. So yesterday afternoon I decided that it was time. When arriving to Fez I really liked how the building was setup very cool decor and felt very open. So we got a window seat and order a round of beer to start off. They have Kona on tap so I was happy already. For the meal we ordered the shrimp kisra which is like a flatbread with a pile of awesomeness on it. Then we got the tan-tan chicken sandwich which is a panko breaded chicken breast with olives, and baba ganoush spread. It was really good as well. I saw many other things on the menu I wanted to try including the creme brulee which changes flavors daily. I also want to try the sweet potato fries but I was just too full this trip. The food was excellent so I know I will be back soon to eat here again. | 1 |
no muss no fuss. great service, great food, reasonably priced for a celebrity chef restaurant in vegas.\ni ate with a bunch of old men as we were in town for the shot show. \nthe server was well versed in the menu, answered all my silly questions like, what kind of flour do you use for the pizza crust:)\ni had a plain jane margherita pizza. 19 bucks. super thin crispy crust, the mozz is to die for, the sauce was a little on the acidic side but worked great with the mozz and basil. my so's dad had the pork shoulder which was also soooo good, the sauce was an iverna (sp?) and apple juice reduction. he's getting up there in years and often doesn't finish a plate, but he asked the waiter for more bread so he could mop up the last of the sauce on his plate.\nthe pasta was great! cooked perfectly, cute little meat balls. good sauce.\nthe caprese salad was awesome, they fire roasted the toms because it's january and real tomatoes are out of season. \nwe also had the brussels and speck which was amazing. the sprouts were carmelized without being mushy and the speck was nice and only a little smokey. a little dash of vinegar really livened it up.\nthe gelatos were great too, caramelized cara cara oranges with orange gelato and vanilla gelato... tasted like the best orange creamsicle EVER.\nall in all, we were 6 people. two glasses of wine and a beer and three coffees and the bill was only 250. \nfine dining for the unitiated! | 1 |
I haven't been to a tropical smoothie in a long time, and I used to think their food was decent, even if a bit overpriced. First it started off badly when I was the only one at the counter and there were three young women behind the counter and I politely waited for 5 minutes until I asked if someone would take my order, then a middle age male comes from behind the back to take my order and what I assume is his 5 year old son comes up and stands next to him, I'm ok with bring your kid to work day if that's what it was; but someone who saw me waiting could of gotten him, if they are not allowed to take orders. I ordered the chicken Cesar wrap and I have to admit that it was pretty gross. The chicken was mushy, almost like the chicken was made for a chicken salad or for someone without teeth. I though the wrap would have strips of chicken breast in it, but it did not. With other food court option in the area, I will not be coming back here | 0 |
Who wants to sleep in a tomb? | 0 |
My god why did it take me so long to find this place? With all the flavors of Detroit this is just like being back home. I love it! Stopped and got a Coney after I had already eaten because there was no way that I was going to let this opportunity pass me by. I ordered a coney and a Faygo rock-n-rye. It tasted just like I had ordered from duly's on w Vernor and junction. A true taste of Detroit indeed. Definitely going back for more. It's a must for true Detroiters wanting that true Detroit taste. The best part was meeting the owner and finding your he knew my neighborhood in southwest Detroit. I will be supporting this spot for years to come! | 1 |
I was very disappointed with my last visit at this location. The drive thru line was incredibly backed up and the service was running so slow. They forgot my scrawny dry chicken (what's up with that? The chicken used to be quality juicy chicken) so I had to go through the drive thru again AND they got rid of the BBQ black beans. I did not enjoy my BRC with the new black beans. Overall my meal was not something worth coming back for. | 0 |
Well thanks to the corporate culture most Starbucks provide very similar coffee and \""dining\"" experiences so I'll focus on the intangibles.\n\nThis Starbucks is in a little complex with a large covered patio, so plenty of seating and shade. Also, this Starbucks is generally open until 10:00 pm. It is the Starbucks open the latest that is not built into another store or casino. | 1 |
I had a well made mojito. Aside from that, this meal was exceptionally bad. Very little attention was received from the server, although the restaurant was practically empty. The meals took an average time to prepare, but even the appearance was unappetizing. Only recently have it started eating gluten free because my gf has a food allergy, but even at this stage, I know better than to think gluten free food has to taste bad. The Eggplant Parmesan was bad. There was an excess of sauce. The eggplant was raw and stale tasting. It was served with burnt bread. The dish was small, and the price was high. \n\nFinally, after trudging through this debacle of a restaurant experience, the server brought our bill and informed us that we wouldn't be able to order dessert because the kitchen was already closed. How do you explain closing the kitchen in a restaurant before the guests leave or before 9? \n\nOh, I forgot to mention the atmosphere was decent. \n\nAll in all, two badly prepared meals, a decent mojito and mediocre service ended up running almost forty dollars. I recommend wary eaters steer clear of this unpleasant experience. | 0 |
We DEFINITELY did not go here for pizza. It was the only thing available. We were actually going to dine in the restaurant at Ellis Island because lil guy wanted ribs. Well, the kitchen was closed that particular night and they were on a limited menu. Ribs was not part of it. Then, we decided to walk over to the brewery because they also serve ribs, but we got there at 10:03pm and they close at 10pm.\n\nHubby had been driving and driving around like he usually does and couldn't make up his mind where we should eat. Of course, hours go by and we've just completely missed the boat. A couple who were waiting by the brewery said they'd been there for 45 minutes and still were not seated. GODAMMIT. Lil guy was now starving.\n\nSo there was only one thing left. Metro Pizza. The stuff looked like it'd been sitting there forever. OK the good thing is that these pizza slices were paper thin (the way I like my pizza).\n\nWe waited a long time since the guy behind near the oven was on his cell phone. 8-10 mins go by and another guy comes over and helps us. Lil guy wanted a slice of pepperoni and hubby and I got the combo topping selection. Boy, the guy didn't even put it into the oven for us and I didn't know to ask.\n\nWe sit down and lil guy immediately said \""mommy, this is really greasy\"". He had picked up the slice and his plate had a pool of oil just laying there. I would've taken a photo but my hands were greasy from my own slice so I decided not to soil my camera.\n\nI ended up using about 10 napkins to soak up some of the oil from lil guy's pizza. Our slices weren't all that great either. I guess if you've been out partying and drinking, all that grease is probably okay. However, we were starving and it was just a disgusting end to an otherwise great day.\n\nNo, I'll never have pizza here again. GROSS! But they're open until 3am. | 0 |
Went on a Thursday night to get some wings with some buddies. The wings were Okay, I liked them but nothing to write home about, but what happened next is what made this trip for me. We finished eating and we were singing along with the Jukebox while this guy set up audio equipment for what I thought was going to be a live band. Then this guy comes to our table and gives us a binder and pieces of paper for Karaoke. I had to attend to some classwork so we decided to go home and come back as soon as I was done. When we came back we enjoyed some very good beer specials, $4 for domestic \""Steins\"" basically very large plastic cups and a Great, and I mean GREAT Karaoke atmosphere. My one gripe though is that we had submitted songs and the guy in charge limited my friend to how much he could sing and another buddy and I had our song totally ignored. What it seems to me was that there is a Good Ole Boy system in place where what are probably the regulars get preference. Other than that it was a great impromptu Karaoke night. | 1 |
hearty and hefty clever sandwiches that won't let you go hungry and with a mindful mission? i appreciate santropol and its vegetarian option soups and sandwiches, not to mention the wi-fi i parttake when i am eating said eatables. the interior lends itself to a modern, cozy and easy space that is just right for studying, reading, or soaking up some quiet. next time, some garden seating will be a priority. i appreciate the food and serving sizes but would like some more attention from the staff. next tie i visit, santropol will likely be on my list again however, i do see a shortage of pocs (people of color), but perhaps that is just montreal's hip artistic scene in general. [an obvious 3.5 stars] | 1 |
Great food, but service is slow. I have been a few times because the food is really good, and you can get breakfast until 2pm. | 1 |
the food is fantastic, fresh and delicious, but what i love most about this place is the contrast between the front of house and back. two conservatively dressed women run the kitchen while a young white guy sings and dances to EDM while taking orders. it's a riot. but back to the food. there are a lot of meat dishes, but dancing guy is super helpful by offering to substitute almost any vegetable or combination of veggies to replace the meat. and it always works. the salads are big and great, wraps are too, and the fries are delightful. | 1 |
On holiday in Montreal, I searched for an Indian restaurant that served dosas and came up with the Bombay Choupati which was in slightly unfamiliar territory for me. After a few GPS misdirections, I finally found this gem and was overwhelmingly surprised! The mango lassi was creamy fruity and delicious. The vegetarian lunch special plate that I ordered was excellent! I am heading back next weekend for more more more!!! This is the best Indian restaurant outside of Mumbai (IMHO). | 1 |
Worst experience, you have to either blind or broke to stay here. Room was dated in early. 80's furniture, drapery,and carpeting .the wall paper was peeling the ceiling had major visible cracks. The room smelled like animals were living there. Stay away!!!!!!! | 0 |
I discovered JJ's Boulangerie a few years ago during one of my stays at Paris and now I look forward to eating here every time I'm back in Vegas. It's the perfect cafe to grab a quick breakfast or lunch during the day. There's a huge assortment of pastries, danishes, breads and coffees to choose from, with the cherry-cheese danish being my favorite. It gets crowded though, so be prepared to fight for a table. | 1 |
Last summer, I took my grandson in my 2010 Honda Insight for a wash at the Costco Car Wash,17550 N. 79th Ave. Glendale, AZ 85308. This was the first time, since purchasing the vehicle, to have an automatic car wash as I always wash my vehicles by hand. \n\nWhile going through the wash, we heard a loud \""POP\"" sound from the front of the car (like running over a soda bottle). After exiting the wash, we pulled out into the parking lot to see what made the sound. I found my front bumper cover was damaged. We immediately went to the store, asked for a manager, and he directed me to fill out a damage report with the car wash staff. After filling out the report, we took photos and waited for someone to contact us. \n\nAfter several weeks, I called the store to find out what was happening with the follow-up on the damage. Meanwhile, I filled a report on the damage with my Allstate agent and went to Honda for a repair estimate, which was over $1200. \n\nAfter a few more weeks, the Costco insurance agent called, said he reviewed the report, and said there was no way their equipment could cause the damage reported. I asked if he saw the photos, and he was not aware of any photos. Basically, he is in another state, never saw the damage, and made a judgment based on a one paragraph report. I had the damage repaired by Honda, paid the deductible, and now Allstate is pursuing them for reimbursement. \n\nBE AWARE OF DAMAGE TO YOUR VEHICLE, CAUSED BY THIS CAR WASH EQUIPMENT, WILL NOT BE REPAIRED, CORRECTED, FIXED, OR EVEN PROPERLY INVESTIGATED BY EITHER COSTCO OR IT'S AGENTS!!!! | 0 |
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