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Homemade tricolore pasta dough recipe To make the classic egg pasta, place the flour on a clean work surface or board and shape it into a mound. Make a well in the centre and crack the eggs into the middle. Using a fork, break the egg yolks and start to gently whisk them. Draw in the flour a little at a time and contin...
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Baked blueberry cheesecake with blueberry compôte recipe An average of 5.0 out of 5 stars from 4 ratings James Martin takes a classic baked cheesecake and adds a wallop of fruit flavour. 150g/5½oz butter, melted, plus extra for greasing300g/10½oz digestive biscuits, crushed1 vanilla pod, seeds scraped out1 lemon, zest ...
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Beef and mushroom pie recipe An average of 3.7 out of 5 stars from 7 ratings Make this simple pie recipe even easier by cooking the filling in a slow cooker the day before you want to serve it. 500g/1lb 2oz beef stewing steaksalt and pepper2 tbsp vegetable oil1 tbsp cornflour1 onions, chopped2 carrots, chopped2 sprigs ...
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Meringue tranche with berries and cream recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/meringue_tranche_with_82125_16x9.jpg This pavlova style dessert baked in two rectangles looks spectacular arranged down the length of the table and it is easy to serve....
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Wholegrain mustard mash recipe An average of 5.0 out of 5 stars from 2 ratings Mash is wonderful if made correctly. Use floury potatoes and do not under-cook them. 1.5kg/3lb 5oz floury potatoes (such as Desiree, King Edward or Maris Piper), peeled50g/1¾oz butter100ml/3½fl oz milksalt and pepper2 tbsp wholegrain mustar...
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Stuffed chicken with herbs and Parmesan recipe An average of 0.0 out of 5 stars from 0 ratings A quick herb and cheese stuffed chicken breast, that's ready and on the table in under 30 minutes. Serve with rice or boiled potatoes. 5g/⅛oz fresh tarragon leaves10g/⅓oz fresh parsley leaves25g/1oz Parmesan cheese, roughly ...
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Vietnamese pork recipe An average of 5.0 out of 5 stars from 7 ratings We haven’t put any chilli in this as it’s usually not included in caramelised pork. But feel free to add it if you like. Leftovers can be made into spring rolls – see the tip below. 1 tbsp vegetable or coconut oil (you may need a dash more)600g/1lb ...
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{ "$oid": "68baf9d8eb3bdbfd0cc04580" }
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Vegetable stock recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/vegetablestock_90306_16x9.jpg This simple vegetable stock only takes half an hour to make, and you can freeze it for later use. 1 tbsp olive oil½ onion, diced½ leek, diced1 carrot, diced1 small...
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Trompetti with chestnut and pancetta sauce recipe An average of 4.8 out of 5 stars from 6 ratings A simple pasta dish is elevated to new heights with a tasty chestnut and pancetta sauce. 360g/12½oz trompetti pasta4 tbsp extra virgin olive oil1 leek, finely chopped80g/2¾oz pancetta, finely chopped300g/10½oz cooked chest...
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{ "$oid": "68baf9f0eb3bdbfd0cc04582" }
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Pork chop with rosemary and red onion recipe An average of 4.9 out of 5 stars from 17 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/pork_chop_with_red_onion_24109_16x9.jpg A great pork chop recipe for one, that can easily be scaled up. The sweet balsamic-fried red onion really cuts through the richne...
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{ "$oid": "68baf9f1eb3bdbfd0cc04583" }
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Sautéed chicken with watercress sauce recipe Sautéed chicken with asparagus, Jersey Royals and watercress sauce An average of 4.5 out of 5 stars from 8 ratings Need a new way with chicken breast? Try Matt Tebbutt’s buttery tarragon chicken, served with a vibrant watercress sauce and Jersey Royals. 1 chicken breast, sli...
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{ "$oid": "68baf9f1eb3bdbfd0cc04584" }
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Peking duck recipe An average of 5.0 out of 5 stars from 1 rating Rich, sweet and salty, make your own Peking duck this weekend with this simple method. Serve with Chinese-style pancakes and let everybody help themselves. 2 whole ducks, hairs removed 2 whole ducks, hairs removed 15g/½oz Chinese five-spice powder50g/1¾o...
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{ "$oid": "68baf9f2eb3bdbfd0cc04585" }
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Summer vegetables in a spinach sauce recipe An average of 4.3 out of 5 stars from 3 ratings Use any summer vegetables you like to serve with this vibrant, tangy green sauce. A lovely vegetable side dish. 200g/7oz baby spinach200g/7oz mayonnaise bunch fresh chives, snippedbunch fresh coriander, chopped1 tsp Dijon mustar...
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{ "$oid": "68baf9f3eb3bdbfd0cc04586" }
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Florence Greenberg's honey cake recipe An average of 4.8 out of 5 stars from 4 ratings Matt Tebbutt made Jewish cooking legend Florence Greenberg's easy spiced honey cake on Saturday Kitchen. 2 free-range eggs110g/3¾oz caster sugar 3 tbsp vegetable oil225g/8oz runny honey, plus 75g/2½oz for topping the cake225g/8oz sel...
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{ "$oid": "68baf9f5eb3bdbfd0cc04587" }
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Coconut bundt cake recipe An average of 3.8 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/coconut_bundt_cake_35077_16x9.jpg If my grandad was alive, I think he would have loved this. The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful b...
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{ "$oid": "68baf9f7eb3bdbfd0cc04588" }
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Fattoush salad recipe An average of 5.0 out of 5 stars from 2 ratings A crisp and crunchy Levantine salad, best enjoyed on a hot and sunny day. The pitta croutons are a great way to use up stale pitta breads. 100ml/3½fl oz vegetable oil2 pitta breads, cut into squares2 large vine tomatoes, chopped into large chunks ½ c...
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Prawn, prosciutto and rosemary skewers recipe An average of 5.0 out of 5 stars from 1 rating https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/prawn_prosciutto_and_90203_16x9.jpg Salsa with avocado, ginger and lime packs a lively punch and is the perfect zingy accompaniment to prawns and prosciutto threaded onto ...
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Steak and mushroom sauce recipe An average of 5.0 out of 5 stars from 2 ratings An indulgent treat of juicy rib-eye steaks with a creamy mushroom sauce and a crisp potato rosti. 1 potato, grated1 parsnip, grated (if using large parsnips remove the woody core)2 tbsp crème fraîche1 free-range egg yolk 25g/1oz butter, mel...
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{ "$oid": "68baf9fbeb3bdbfd0cc0458b" }
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Crab and scallop Mornay recipe An average of 4.8 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/images/ic/832xn/p017qst1.jpg Mornay, a mustard-flavoured cheese sauce makes an irresistibly melting topping for scallops served in their shells with crab and a gratinated crunchy topping. 6 large diver-caught scallop...
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Beef and pea pilaf recipe An average of 4.0 out of 5 stars from 7 ratings This spicy one-pot dish can be ready in under 30 minutes - perfect when you want a quick and hearty meal without any fuss. This is designed to be a low cost recipe. 1 tbsp olive oil 1 onion, chopped 3 garlic cloves, chopped ½ tbsp cumin seeds 1 r...
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Braised lamb neck with coriander relish recipe An average of 4.5 out of 5 stars from 2 ratings This is how to make an easy lamb stew with great results. The fresh, herby relish is the perfect accompaniment. 2 tbsp olive oil1kg/2lb 4oz middle lamb neck, cut into 2cm/¾in chunks1 onion, finely chopped½ head of celery, fin...
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{ "$oid": "68bafa0beb3bdbfd0cc0458e" }
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Tuna and green bean salad recipe An average of 3.5 out of 5 stars from 2 ratings A super quick and easy green bean salad served with zesty tinned fish. Perfect for speedy lunches. 400g/14oz green beans (or broccoli)2 x 110g tin tuna (or any tinned fish)1 lemon, zest and juice2–4 tbsp mayonnaise1 tbsp chopped fresh flat...
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Jumble biscuits recipe An average of 3.5 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/jumble_biscuits_20028_16x9.jpg Get your doublet and hose ready for a right Tudor knees-up. These traditional Tudor biscuits are flavoured with prized spices – caraway, aniseed and mace. 1 tsp c...
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{ "$oid": "68bafa11eb3bdbfd0cc04590" }
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‘Nduja and mozzarella pizza recipe For the pizza dough, sift the flours, sugar and salt into a large bowl and mix well. Mix the yeast and a splash of the water in a small jug.Make a well in the centre of the dry ingredients and add the yeast paste. Gradually pour over the rest of the tepid water, bringing the dry ingre...
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Cod en papillote with squid, tomato and fennel recipe An average of 3.5 out of 5 stars from 2 ratings This simple fish supper is turned into something special with the addition of squid and freshly made socca bread. 200g/7oz chickpea or gram flour80ml/2¾fl oz olive oil, plus 2 tbsp for fryinglarge pinch sea salt 200g/7...
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Eggs Arnold Bennett recipe An average of 5.0 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/images/ic/832xn/p01s10wz.jpg This rather special smoked haddock omelette named after the writer Arnold Bennett is a classic restaurant dish and easy to recreate at home. 300ml/10fl oz milk200g/7oz un-dyed smoked haddock...
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{ "$oid": "68bafa21eb3bdbfd0cc04593" }
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Grilled prawns with yoghurt and mint recipe An average of 5.0 out of 5 stars from 1 rating 2 red chillies, deseeded if you want less heat, roughly chopped2-3 large, juicy garlic cloves, roughly choppedfresh root ginger, peeled and cut into about 8 coin-shaped piecessprinkling of whole black peppercornsgood shake each o...
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Hot spiced fruit with ice cream recipe An average of 4.5 out of 5 stars from 2 ratings You can use redcurrants, blackcurrants or raspberries for this dessert in the summer and, as the season changes, turn to more autumnal fruit such as plums and damsons. punnet of English plums, stalks removedgood sprinkling of unrefin...
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Roast duck and citrus salad recipe An average of 5.0 out of 5 stars from 3 ratings 2 duck legssalt and freshly ground black peppergood sprinkling of Chinese five-spice powder1-2 fresh bay leaves2 pink grapefruit2-3 orangeslarge handful peppery watercress, very large stalks removed 2 duck legs salt and freshly ground bl...
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{ "$oid": "68bafa26eb3bdbfd0cc04596" }
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Hot-house eggs recipe An average of 3.7 out of 5 stars from 3 ratings This recipe is from Roald Dahl's 'Even More Revolting Recipes' 1 slice bread1 tbsp olive oil1 free-range eggsalt and freshly ground black pepper 1 slice bread 1 tbsp olive oil 1 free-range egg salt and freshly ground black pepper Method Cut a hole ab...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/hothouseeggs_88980", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Hot-house eggs recipe", "content": "An average of 3.7 out of 5 stars from 3 ratings This recipe ...
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Smoked salmon, prawn and cucumber mousse recipe An average of 4.0 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/images/ic/832xn/p02gg1q6.jpg This 1970's classic was a dinner-party favourite for a reason - it looks mighty impressive and tastes amazing. For this recipe you will need a piping bag fitted with a la...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/smoked_salmon_prawn_and_68553", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Smoked salmon, prawn and cucumber mousse recipe", "content": "An average of 4.0 out o...
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Red onion tarte tatin recipe Preheat the oven to 170C/350F/Gas 4 and preheat a solid baking sheet as well.Begin by preparing the onions, which should have their outer papery skins removed and then be cut in half lengthways from stem to root. After that, place the pan over a medium heat and, as soon as it's hot, add the...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/redoniontartetatin_67091", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Red onion tarte tatin recipe", "content": "Preheat the oven to 170C/350F/Gas 4 and preheat...
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Wok-cooked monkfish with sesame soy sauce recipe An average of 4.0 out of 5 stars from 4 ratings Cook this tasty monkfish recipe in less than half and hour. 2 monkfish fillets, membrane removedsalt and ground white pepper3 tbsp groundnut oil4 cloves garlic, finely chopped2.5cm/1in piece fresh root ginger, peeled, finel...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/wokcookedmonkfishwit_89274", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Wok-cooked monkfish with sesame soy sauce recipe", "content": "An average of 4.0 out of ...
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Lamb rendang with coriander and lime rice recipe An average of 4.5 out of 5 stars from 4 ratings A South-East Asian curry with all the delicious fresh flavours you’d expect to find, but slow cooked for super tender meat and a rich, thick sauce. 4 tbsp vegetable oil4 lamb shanks20g/¾oz coriander seeds½ tsp cumin seeds½ ...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/lamb_rendang_with_83481", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Lamb rendang with coriander and lime rice recipe", "content": "An average of 4.5 out of 5 s...
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Fried flat fish with a bean stew recipe An average of 4.3 out of 5 stars from 3 ratings Fillets of plaice or lemon sole are simply fried in butter and served with a wholesome bean stew laced with chorizo. 2 tbsp olive oil200g/7oz cooking chorizo, cut into small chunks1 tomato, peeled, seeds removed, finely chopped2 gar...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/fried_flat_fish_with_a_83200", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Fried flat fish with a bean stew recipe", "content": "An average of 4.3 out of 5 stars...
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Lime and coriander rice recipe An average of 5.0 out of 5 stars from 1 rating By Nick Nairn From Ready Steady Cook Shopping list Ingredients 200g/7oz basmati rice3 tbsp fresh chopped coriander1 lime, zest and juicesalt and freshly ground black pepperdash of olive oil 200g/7oz basmati rice 3 tbsp fresh chopped coriander...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/limeandcorianderrice_88154", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Lime and coriander rice recipe", "content": "An average of 5.0 out of 5 stars from 1 rat...
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Gol guppas recipe An average of 0.0 out of 5 stars from 0 ratings Gol guppas, or pani puri as they're also known, are a lovely mix of sweet, salty, sour and spicy, a perfect snack! 2 medium potatoes, peeled 1 x 400g/14oz tin chickpeas, drained 1 tsp chaat masala1 tbsp finely chopped coriander 2 medium potatoes, peeled ...
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Panzanella (Tuscan tomato and bread salad) recipe An average of 5.0 out of 5 stars from 7 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/panzanella_tuscan_tomato_09380_16x9.jpg Simon Hopkinson's classic panzanella recipe captures the fruity flavours of the Mediterranean. Each serving provides 200kcal, 4...
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Deep-fried ice cream with rum and raisin sauce recipe An average of 0.0 out of 5 stars from 0 ratings The perfect combination of hot and cold. Prepare the ice cream balls in advance for an impressive dinner party dessert. 1 litre/1¾ pints vanilla ice cream150g/5½oz ginger nut biscuits75g/2½oz desiccated coconut2 free-r...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/deep-fried_ice_cream_29049", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Deep-fried ice cream with rum and raisin sauce recipe", "content": "An average of 0.0 ou...
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Roasted leg of lamb with boulangère potatoes and a fricassée of onions and peas recipe An average of 5.0 out of 5 stars from 2 ratings Roast lamb atop sliced potatoes with onions and peas. Give it a fancy French name and your Sunday lunch will taste even better. 2.7kg/6lb leg of lamb, bone in50g/1¾oz butter, softened50...
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Gnocchi con granseola recipe An average of 5.0 out of 5 stars from 3 ratings A classic Venetian dish, granseola is actually spider crab meat. This is hard to come by so do feel free to use white crab meat instead. The flavour that makes this dish for me is the Byzantine spice mix. 1 slice of nutmegpinch of coriander se...
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Hanger steak with creamed spinach and a red wine sauce recipe An average of 5.0 out of 5 stars from 3 ratings Hanger steak (sometimes called onlget or bavette steak) is a known for its depth of flavour and is best served very rare otherwise it will become tough. 1x 600g/1lb 5oz hanger steak, trimmed2 tbsp butter1 shall...
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Whole roast sea bass with lemon thyme recipe Whole roast sea bass with lemon thyme, tomato and chilli toasts An average of 4.5 out of 5 stars from 4 ratings Sea bass is roasted with potatoes, lemon thyme and white wine in this tasty fish dish, served with tomato and chilli toasts. 500g/1lb 2oz potatoes, peeled6 garlic...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/whole_roast_sea_bass_36431", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Whole roast sea bass with lemon thyme recipe", "content": "Whole roast sea bass with le...
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South Indian fish sandwich recipe Preheat the grill to high.For the fish, mix together the chilli powder, ground coriander, ground turmeric, tamarind pulp and salt. Rub the spice mix into the flesh side of the plaice fillets. Set aside to marinate.Meanwhile, for the crab mixture, heat the vegetable oil in a frying pan ...
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Blackberry and ricotta hot cakes recipe An average of 5.0 out of 5 stars from 2 ratings Golden, fruity and sweet, serve these moreish hot cakes with Greek yoghurt and honey. 200g/7oz blackberries100ml/3½ fl oz cassis 3 free-range eggs, separated 250g/9oz ricotta cheese, strained50g/1¾oz caster sugar ½ tsp vanilla extra...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/blackberry_and_ricotta_35468", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Blackberry and ricotta hot cakes recipe", "content": "An average of 5.0 out of 5 stars...
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Tomato salad Maman Blanc recipe An average of 5.0 out of 5 stars from 11 ratings 4 large Coeur de Boeuf or beefsteak tomatoes, thickly sliced1 red onion, finely sliced1 shallot, finely chopped1 garlic clove, crushed1 tbsp Dijon mustard3 tbsp rapeseed oilsplash white wine vinegar1-2 tbsp warm water2 tbsp roughly chopped...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/tomatosaladmamanblan_92961", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Tomato salad Maman Blanc recipe", "content": "An average of 5.0 out of 5 stars from 11 r...
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Classic aubergine parmigiana recipe An average of 4.9 out of 5 stars from 24 ratings Try Theo Randall’s foolproof aubergine parmigiana recipe from Saturday Kitchen for the ultimate comforting family meal. 4 tbsp olive oil1 garlic clove, finely sliced8 fresh basil leaves600ml/20fl oz tomato passata4 medium-sized aubergi...
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Duck breast with brandy and watercress sauce recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/duck_breast_with_brandy_94872_16x9.jpg This dish is a real winner for a special occasion. The duck breast skin can also be rendered down and the fat used for roast ...
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Chicken and tarragon pie recipe An average of 4.5 out of 5 stars from 4 ratings Serve with creamy mashed potato for comfort food perfection. 500g/1lb plain flour125g/4oz unsalted butter 125g/4oz lardpinch salt1 tsp white wine vinegar1 egg, beaten 500g/1lb plain flour 125g/4oz unsalted butter 125g/4oz lard pinch salt 1...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/chicken_and_tarragon_pie_93074", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Chicken and tarragon pie recipe", "content": "An average of 4.5 out of 5 stars from...
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Salt pork belly with split pea purée and sauerkraut recipe An average of 2.9 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/salt_pork_belly_with_34759_16x9.jpg This quick cook sauerkraut is a short cut to the real thing, and any leftovers can be stored in an airtight jar in the fr...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/salt_pork_belly_with_34759", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Salt pork belly with split pea purée and sauerkraut recipe", "content": "An average of 2...
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Kouign amann recipe An average of 4.0 out of 5 stars from 11 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/kouign_amann_09102_16x9.jpg We have France to thank for these caramelised buttery, sugary parcels. Perfect with a café au lait. Equipment and preparation: for this recipe you will need a 12-cup m...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/kouign_amann_09102", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Kouign amann recipe", "content": "An average of 4.0 out of 5 stars from 11 ratings https://ichef...
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Raspberry mousse, strawberry glaze and shortbread recipe Put the raspberries and 20g/¾oz of the sugar in a blender and blitz to a smooth purée. Strain through a sieve into a bowl. Weigh out 150g/5½oz of the purée (reserving any remaining purée for decoration), place in a small saucepan and gently warm over a medium hea...
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Meatballs in gravy recipe An average of 5.0 out of 5 stars from 13 ratings The Hairy Bikers’ meatballs are a winner for a mid-week supper. Mashed potatoes and peas make the perfect accompaniment. 250g/9oz lean beef mince250g/9oz pork mince1 small onion, very finely chopped1 garlic clove, finely chopped25g/1oz fresh whi...
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Diggers recipe An average of 4.7 out of 5 stars from 23 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/diggers_46052_16x9.jpg These deliciously chewy teatime treats will keep for up to a week in an airtight container. 120g/4½oz plain flour225g/8oz caster sugar100g/3½oz oats85g/3oz desiccated coconut125...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/diggers_46052", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Diggers recipe", "content": "An average of 4.7 out of 5 stars from 23 ratings https://ichef.bbci.co.u...
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Meat patties recipe An average of 0.0 out of 5 stars from 0 ratings These little patties are a great way to use up the leftovers from a Sunday roast. 40g/1½oz lard 40g/1½oz butter175g/6oz plain flourpinch of salt1 free-range egg, beaten with a drop of milk 40g/1½oz lard 40g/1½oz butter 175g/6oz plain flour pinch of sal...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/meat_patties_12781", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Meat patties recipe", "content": "An average of 0.0 out of 5 stars from 0 ratings These little p...
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Pork chops with potato and apple tartiflette recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/images/ic/832xn/p03btx57.jpg James Martin brings Continental flair and flavour to this juicy pork chop recipe. 1kg/2lb 4oz medium-sized potatoes, skins left on3 eating apples, cored250g/9oz pance...
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Green spatchcocked chicken recipe An average of 5.0 out of 5 stars from 3 ratings https://ichef.bbci.co.uk/images/ic/832xn/p03btxfs.jpg This easy, zingy chicken recipe tastes delicious roasted in the oven or over the coals of a barbecue. For this recipe you will need a food processor and a pestle and mortar. large bunc...
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Chocolate and caramel puddings recipe An average of 4.3 out of 5 stars from 4 ratings Make sure to add a dollop of cream to compliment the richness of these chocolate puddings with caramel sauce. 120g/4oz unsalted butter, plus extra for greasing120g/4oz dark chocolate (minimum 70 per cent cocoa solids)4 free-range eggs...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/chocolateandcaramelp_89233", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Chocolate and caramel puddings recipe", "content": "An average of 4.3 out of 5 stars fro...
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Rum babas recipe Place the flour in a large bowl. Place the yeast on one side of the bowl and the salt on the other side. (Make sure the salt is not placed on top of the yeast, as it can kill it, making it inactive). Add the sugar and stir everything together with a spoon until evenly mixed. Mix together the milk and e...
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Velodrome cake recipe An average of 0.0 out of 5 stars from 0 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/velodrome_cake_45072_16x9.jpg Take gold in cake-baking with this stunning re-creation of the velodrome in cake - cycling fans will be delighted. 450g/15oz unsalted butter, softened plus extra fo...
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Salmon fillets with herb sauce, quails' eggs and asparagus recipe An average of 4.8 out of 5 stars from 4 ratings I love to serve a long platter of these salmon fillets for a summer buffet. They look so pretty and the flavour of the herb sauce really compliments the salmon. This would be the prefect main meal to serve ...
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Summery maple-glazed gammon with fresh apricot and ginger chutney recipe An average of 0.0 out of 5 stars from 0 ratings So many people cook a gammon at Christmas time, but don’t think to cook it for any other occasion. I think it makes a lovely summer Sunday lunch served hot or cold with this spicy apricot chutney. 1...
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Laverbread cakes recipe An average of 0.0 out of 5 stars from 0 ratings Laverbread cakes are an essential part of a Welsh breakfast, but can also be served as a side dishes with roast meats. 4 tbsp laverbread4 tbsp rolled oats2 tsp olive oil8 thin rashers streaky bacon 4 tbsp laverbread 4 tbsp rolled oats 2 tsp olive o...
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Goats’ cheese, pepper and thyme galettes with onion marmalade recipe An average of 4.0 out of 5 stars from 2 ratings Prepare the marmalade and peppers in advance so last minute work is minimal. Serve with with a dressed mixed leaf salad. 2 tbsp olive oil3 large onions, sliced1 tbsp sugar1 tbsp balsamic vinegarsea salt ...
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Chorizo and thyme fougasse recipe An average of 5.0 out of 5 stars from 2 ratings Chorizo and thyme pair up for Lorraine Pascale's fabulous fougasse, but you can also use sundried tomatoes for a vegetarian option. 500g/1lb 2oz strong white bread flour, plus extra for dusting 2 tsp salt 1 sachet fast-action dried yeast...
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Persian flatbread with pistachio and feta dip recipe An average of 4.2 out of 5 stars from 5 ratings Learn how to make your own Persian flatbreads with British-Iranian chef, Sabrina Ghayour. Serve with a quick yoghurt dip, for scooping. 7g sachet fast-action dried yeast 500ml/18fl oz warm water700g/1lb 9oz strong white...
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Simple larb gai recipe An average of 5.0 out of 5 stars from 1 rating 50g/1¾oz Thai sticky rice3 garlic cloves, finely chopped1 red chilli, deseeded and finely choppedthumb-sized fresh ginger, peeled2 skinless chicken breasts (150g/5½oz each), cut into large chunks60ml/2½fl oz chicken stock3 tbsp fish sauce (nam pla)1 ...
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Lardy cake crown recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/lardy_cake_crown_97389_16x9.jpg All the rich, indulgent flavours of lardy cake packed into a soft enriched dough, that's twisted to make a crown fit to grace any table. 450g/1lb strong white f...
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Sichuan chilli chicken recipe An average of 5.0 out of 5 stars from 1 rating A spicy Chinese dish that's perfect for a weekend treat. 1 tbsp Shaoxing rice wine1 tbsp cornflour 1 chicken breast, thinly sliced 4 tbsp vegetable oil15 whole dried chillies2 tsp Sichuan peppercorns4 celery sticks, julienned2 garlic cloves, t...
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Cranberry and orange marshmallows recipe An average of 5.0 out of 5 stars from 1 rating Festive flavours make these marshmallows an ideal Christmas gift. Equipment and preparation: You will need a free-standing mixer, a sugar thermometer and a 20cm/8in square tin 75ml/3fl oz cranberry juice50ml/2fl oz orange juice 2 x ...
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Savoury pies with Jarlsberg cheese and ham recipe Savoury pies with Jarlsberg cheese and ham (Norwegian pierogi) An average of 4.3 out of 5 stars from 3 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/savoury_pies_with_14115_16x9.jpg Every country has something like these little pies – Polish pierogi, I...
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Flan de Saint Jean de Minervois recipe An average of 5.0 out of 5 stars from 1 rating If you like crème caramel you’re going to love this – a version fit for an emperor. It’s made with a very special sweet wine from the South of France called Muscat de Saint-Jean-de-Minervois. If you don’t want to use wine, you can use...
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Chocolate and prune tart recipe For the filling, put the prunes, brandy and vanilla in a bowl. Pour on the boiling water and leave to soak for several hours or overnight.To make the pastry, sift the flour, icing sugar and cocoa together. Add the diced butter and rub it in lightly with your fingertips until the mixture ...
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Norwegian custard buns (skolebrød) recipe For the dough, melt the butter in a pan over a low heat and add the cold milk, heating until just tepid. Stir in the yeast and sugar and leave for 10 minutes.Mix together the flour and cardamom in the bowl of a free-standing electric mixer fitted with a dough hook.Add the yeast...
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German sticky buns (Schnecken) recipe For the dough, melt the butter in a small saucepan over a low heat, then add the milk and sugar and heat until tepid.Pour the mixture into a jug and add the yeast. Leave to rest for 8-10 minutes.Stir the salt and the eggs into the yeast mixture.Place the flour in a free-standing fo...
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Ham hock and pea soup recipe An average of 4.0 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/images/ic/832xn/p01sh2xk.jpg A luxurious version of ham and pea soup using poached ham hock and a judicious dash of cream. 1 small ham hock (about 1kg/2lb 4oz)1 large onion, thickly sliced1 shallot, thickly sliced1 he...
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Tartiflette with bacon fat salad recipe An average of 4.3 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/images/ic/832xn/p01sh1sn.jpg Try serving this warming gratin of potatoes, bacon, onions and cheese on a chilly day. It's quite rich, so best accompanied by a simple green salad. 1.5kg/3lb 5oz medium sized, r...
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Salmon coulibiac recipe An average of 4.0 out of 5 stars from 1 rating https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/salmon_coulibiac_10859_16x9.jpg This rice, egg and salmon-stuffed fish pie makes a wonderful centre-piece for a dinner party and is easy to make and prepare in advance. 75g/2½oz butter1 onion, ...
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Cheat’s rough puff pastry recipe An average of 3.5 out of 5 stars from 13 ratings This is a great shortcut method for making puff pastry. You can use it for sausage rolls, apple turnovers, tarts and savoury pies. 300g/10½oz plain flourpinch salt50g/1¾oz butter, chilled and cut into cubes120g/4½oz butter, frozen 300g/10...
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Barbecued lamb with baked squash recipe Barbecued lamb with baked squash, anchovy, capers and brown butter An average of 5.0 out of 5 stars from 2 ratings Brown butter adds a delicious nutty flavor to lamb served with chilli-flecked squash and black cabbage. 700g/1lb 9oz of lamb neck fillet or lamb leg steaks, cut into...
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Sweet potato pecan pie recipe An average of 0.0 out of 5 stars from 0 ratings A super-sweet hybrid of the classic American recipes for pumpkin pie and pecan pie using sweet potatoes in the filling. 300g/10½oz plain flour150g/6oz salted butter120g/4oz icing sugar3 free-range egg yolks1 tbsp whole milk 100g/3½oz pecans, ...
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Chiffon pie recipe For the pastry, sift the flour and salt into a mixing bowl. Rub the butter into the flour until the mixture resembles breadcrumbs. Add the lightly beaten eggs a little at a time, mixing until the dough just comes together (you may not need all the eggs). Knead lightly until it forms a smooth ball, th...
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Individual strawberry shortcakes recipe An average of 0.0 out of 5 stars from 0 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/individualstrawberry_72325_16x9.jpg The semolina lends a little crunch to these biscuits, topped with a light, sweet cream and tart strawberries. 225g/8oz plain flour100g/3½oz ...
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Mulled wine trifle recipe An average of 3.0 out of 5 stars from 1 rating https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/mulledwinetrifle_93108_16x9.jpg A trifle for when you want something different. Ginger, cinnamon, cloves and cardamom add festive spice, while a triple threat of vanilla vodka, port and red w...
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Pear and apricot frangipane tart recipe An average of 5.0 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/pear_and_apricot_52820_16x9.jpg This recipe uses tinned pears and apricot jam - making it perfect for winter when there's little fresh fruit in season. 300g/10½oz sweet shortcr...
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Crumpet "churros" recipe An average of 4.5 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/crumpet_churros_05394_16x9.jpg Make the most of any crumpets you have in your cupboard, with this fun and easy air fryer twist on churros. It's inauthentic, but it's speedy! 4 crumpets, slice...
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Tsoureki (Greek Easter loaf) recipe An average of 4.0 out of 5 stars from 1 rating Mahlab is a spice made from ground cherry stones and, along with piney gum mastic, gives this Greek Easter bread its distinctive flavour. Hardboiled eggs dyed red and pressed into the bread give its distinctive look. 500g/1lb 2oz strong ...
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Schichttorte recipe Whisk the egg yolks in the bowl of a freestanding mixer on a high speed for five minutes, until pale, thick and creamy. In a separate bowl, beat the butter and sugar together until pale and creamy. Add the lemon zest and vanilla paste and mix well. Add the whisked egg yolks and beat well. Add the fl...
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Rose veal tonnato recipe Put the shallots, carrot and celery into a large saucepan with the bay leaf, thyme, peppercorns, wine and chicken stock. Add the flaked sea salt and bring to a gentle simmer. Cook the stock for 30 minutes.Using a sharp knife, trim the veal of any fatty bits or sinew. Lower the veal gently into ...
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Goats’ cheese, red onion and caraway seed tart recipe An average of 5.0 out of 5 stars from 5 ratings Goats’ cheese takes sweetness well, so here we’ve paired it with an onion marmalade cut with balsamic vinegar and some caraway seeds. These flavours work well with any goats’ cheese. 225g/8oz plain flour, plus extra fo...
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Lemon chicken casserole recipe Preheat the oven to 200/400F/Gas 6.Place the honey, lemon zest and lemon juice into a bowl and whisk until well combined. Add the chicken pieces and turn until they are completely coated in the mixture. Season well with salt and freshly ground black pepper and set aside for at least 10 mi...
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James Martin's butter chicken recipe Blend the chilli powder, cumin, garam masala, coriander, 3 garlic cloves, turmeric, cinnamon, ginger and cashews to a fine purée in a food processor. Add half of the lemon juice and blitz once more until smooth. Stir in the yoghurt until well combined.Put the chicken breasts in a b...
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Caramelised scallops on cauliflower purée with pancetta recipe For the brown butter breadcrumbs, put the butter in a large, non-stick frying pan over a medium heat and cook until it starts to turn golden-brown. Add the breadcrumbs and, keeping them moving in the pan, cook for 1-2 minutes, or until crisp and golden-brow...
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Veggie black bean burgers recipe Veggie black bean burgers topped with egg and guacamole An average of 3.7 out of 5 stars from 3 ratings These easy bean burgers can be made as normal burgers, or make mini versions as canapés for a party. 1 large red onion, roughly chopped2 x 400g tins black beans, drained and rinsedbun...
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Foolproof mayonnaise recipe An average of 5.0 out of 5 stars from 1 rating 2 free-range egg yolks1 free-range egg1 tbsp French mustard½ lemon, juice only½ tsp caster sugar400ml/14¼fl oz vegetable oilSalt and freshly ground black pepper 2 free-range egg yolks 1 free-range egg 1 tbsp French mustard ½ lemon, juice only ½ ...
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Pepperpot stew with spillers dumplings recipe An average of 5.0 out of 5 stars from 5 ratings 600g/1lb 5oz stewing beef, such as shin, fat and sinew trimmed, cut into small pieces4 sprigs fresh thyme, leaves only6 allspice berries1 bay leaf1 garlic clove, peeled, finely chopped10cm/4in piece root ginger, peeled, very f...
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How to make beef stock recipe An average of 4.3 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/basicbeefstock_90181_16x9.jpg Essential to hearty soups and sauces, make a big batch of beef stock and freeze it in ice cube trays.. 2-2.5kg/4lb 6oz-5lb 8oz of beef bones (rib, leg marro...
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Confit salmon with pommes noisettes recipe An average of 0.0 out of 5 stars from 0 ratings By keeping the salmon at a low temperature, the surface area changes colour very slightly, but the inside retains depth and is soft and smooth – like sous vide salmon. Equipment and preparation: You will need a cooking thermomete...
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Pea, salted yoghurt and mint salad recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/peasaltedyoghurtandm_91778_16x9.jpg Throw these ingredients together as a last-minute quick warm salad, or cook the peas in advance and refresh. 200g/7oz peas, out of their p...
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Pork satay skewers recipe An average of 5.0 out of 5 stars from 1 rating 1 tbsp vegetable oil1 onion, chopped1 garlic clove, chopped2 red chillies, chopped1 tsp curry paste3 lime leaves, chopped1 lemongrass stalk, chopped250ml/9fl oz coconut milk1 tsp ground cinnamon100g/3½oz crunchy peanut butter2 tbsp fish sauce2 tbs...
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