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Spiced saddle of lamb, flatbreads, yoghurt recipe An average of 5.0 out of 5 stars from 1 rating Lamb is the perfect meat to cook on the barbecue. Marcus Wareing adds an aromatic spice rub and some easy flatbreads, yoghurt and pickles for a laid-back feast. 800g/1lb 12oz saddle of lamb (weight on the bone), boned15g/½o...
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Homemade tomato ketchup recipe An average of 5.0 out of 5 stars from 1 rating 1 tbsp olive oil¼ onion, finely chopped¼ tsp coriander seeds¼ tsp cumin seedspinch chilli flakespinch ground ginger2 tomatoes, skinned, deseeded and finely chopped 1 tbsp olive oil ¼ onion, finely chopped ¼ tsp coriander seeds ¼ tsp cumin see...
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Homemade ketchup recipe An average of 4.5 out of 5 stars from 4 ratings Homemade ketchup is easy to make and so much fresher and tastier than the shop-bought version. 100ml/3½fl oz olive oil 1 onion, finely chopped6 large garlic cloves, chopped1 red chilli, chopped1 red pepper, seeds removed and diced 1 apple, peeled, ...
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Pickled pears recipe An average of 5.0 out of 5 stars from 2 ratings Pickled pears are ever so easy to make, all they need is a little time. Make them ahead of Christmas for a wonderful accompaniment to cold cuts or as a unique gift. 1 litre/1¾ pints white wine vinegar0.5 litres/17½fl oz water500g/1lb 2oz caster sugar3...
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Slow roast duck with port and cherry sauce recipe An average of 4.5 out of 5 stars from 2 ratings Originally the cherries for this classic French recipe would have to be fresh, so the time of year you could make this was restricted. Now you can use frozen ones if needed. 2kg/4lb 8oz whole duck (without giblets)dash oil...
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{ "$oid": "68bafb13eb3bdbfd0cc045e2" }
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Quick pickles recipe An average of 4.9 out of 5 stars from 11 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/quick_pickles_88178_16x9.jpg Brighten any dish up with these sweet and sour, crunchy quick pickles. You can go for the classic onions and cucumbers or try carrots, fennel, even root vegetables li...
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{ "$oid": "68bafb1eeb3bdbfd0cc045e3" }
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Exceptional gammon with cider recipe Soak the gammon in plenty of cold water in the fridge for at least two hours, or overnight. Drain well. Place the gammon along with all the other gammon ingredients in a casserole dish. The liquid should cover the meat; if not, add a little water to just cover. Bring to the boil, th...
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Scrambled eggs with grilled tomato recipe An average of 1.0 out of 5 stars from 1 rating Simple, low-calorie scrambled eggs for a very low-calorie diet. Each serving provides 200 kcal. 1 tomato, halved1 tsp vegetable oil 2 medium free-range eggs, beatensalt and freshly ground black pepper 1 tomato, halved 1 tsp vegetab...
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Mini banoffee pies recipe An average of 4.7 out of 5 stars from 3 ratings These mini versions of the dessert favourite are really cute. You could make the pastry cases and toffee filling well in advance. 250g/9oz plain flour125g/4½oz cold butter, diced2 tbsp sugarpinch salt2 free-range eggs yolks only1 tbsp double crea...
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Mini meringue nests with pistachios and raspberries recipe An average of 5.0 out of 5 stars from 1 rating These dainty little mouthfuls are a clever twist on a classic pavlova and make perfect petit fours. 3 free-range egg whites1 tsp lemon juice150g/5½oz caster sugar115g/4oz unsalted pistachios, blended to a fine powd...
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Whole strawberry and vanilla preserve recipe An average of 3.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/whole_strawberry_and_05215_16x9.jpg The combination of vanilla and strawberry makes this jam perfect for using in desserts. It’s also lovely spread on fresh warm scones or...
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Crab and salmon fishcakes recipe Preheat the oven to 200C/400F/Gas 6. For the potatoes, boil the potatoes in a large pan of salted water for 15-20 minutes, or until tender. Drain, and then return to the saucepan.Crush the potatoes slightly with a fork, season, to taste, with salt and freshly ground black pepper, and dr...
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Butterflied leg of lamb with preserved lemons recipe An average of 5.0 out of 5 stars from 3 ratings This dish is a great for feeding a crowd. It is super simple to make and full of flavour. You can buy a butterflied joint from your butcher. A ‘butterflied’ joint is where the bone has been removed and the meat opened o...
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King cake recipe To make the cake, place the flour, butter, yeast, salt and sugar in a large bowl and mix until combined. Make a well in the centre. Place the milk in a measuring jug, add the eggs to the jug and whisk just to break up the eggs. If the liquid in the jug does not come up to 350ml/12fl oz, add more milk u...
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{ "$oid": "68bafb2feb3bdbfd0cc045eb" }
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Coconut, fennel and pistachio biscotti recipe Preheat the oven to 180C/160C Fan/Gas 4.Put the coconut chips in a dry frying pan and toast them until golden-brown, stirring regularly. Toast the pistachios and fennel seeds in the same way, then transfer the pistachios and fennel seeds to a food processor and pulse until ...
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Orange, rosemary and almond biscotti with a zabaglione dip recipe An average of 5.0 out of 5 stars from 2 ratings These flavour-packed biscotti make a classy end to an Italian meal, or any meal for that matter. 160g/5½oz blanched almonds4 large unwaxed oranges 420g/15oz caster sugar 350g/12oz plain flour, plus extra fo...
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Hot hot bananas recipe An average of 4.0 out of 5 stars from 1 rating 3 tbsp soft light brown sugar ½ tsp ground ginger ¼ tsp finely grated nutmeg 4 medium-sized bananas, skins on 20g/¾oz butter, cut into eight thin slices1 large lime, juice onlywhipped cream or vanilla ice cream, to serve 3 tbsp soft light brown sugar...
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Smoked mackerel slaw with potato wedges recipe An average of 5.0 out of 5 stars from 3 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/smoked_mackerel_and_68751_16x9.jpg White cabbage coleslaw doesn’t sound special, but once you add mustard, lime zest and juice to the creamy dressing it makes a wonderfu...
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Sweetcorn fritters with crispy bacon and tomatoes recipe An average of 4.0 out of 5 stars from 2 ratings Sweetcorn fritters are a great brunch or alternative to a burger, just jazz up with your own sauces or spices. This is designed to be a low cost recipe. 500g/1lb 2oz frozen sweetcorn, defrosted ½ tsp chilli flakes 2...
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Borlotti and rosemary ragù with leeks and garlic crumbs recipe An average of 4.0 out of 5 stars from 2 ratings A sprinkling of crisp garlic croûtons adds something special to this comforting bean stew. This is designed to be a low cost recipe. 1 tbsp olive oil 500g/1lb 2oz leeks, trimmed, washed and sliced salt and fre...
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{ "$oid": "68bafb36eb3bdbfd0cc045f1" }
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Fishcakes and creamy peas recipe An average of 5.0 out of 5 stars from 1 rating Fishcakes are so easy to make and a great way to get kids to eat fish. Any white fish would work well in this recipe, just take care to bone it thoroughly. This is designed to be a low cost recipe. 400g/14oz potatoes, chopped 25g/1oz butter...
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{ "$oid": "68bafb36eb3bdbfd0cc045f2" }
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Sticky chicken wings recipe An average of 5.0 out of 5 stars from 2 ratings Sweet sticky cola and salty soy sauce make an easy glaze to a bowl of finger-lickin' chicken wings. This is designed to be a low cost recipe. 800g/1lb 12oz chicken wings 6 tbsp light soy sauce150ml/5fl oz full-fat cola 2 garlic cloves, chopped ...
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{ "$oid": "68bafb36eb3bdbfd0cc045f3" }
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Peas à la français with poached eggs and toasts recipe An average of 3.5 out of 5 stars from 2 ratings Braised peas and lettuce are usually served as an accompaniment to meat, but here they are the star of the show. This is designed to be a low cost recipe. 200ml/7fl oz vegetable stock 50g/1¾oz butter 300g/10½oz frozen...
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Gnocchi with sage butter recipe An average of 5.0 out of 5 stars from 2 ratings Plain and simple, but totally delicious. The addition of sage gives a lovely flavour, but children may prefer just butter as sage can be a little overpowering. This is designed to be a low cost recipe. 1kg/2lb 4oz floury potatoes, roughly a...
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Flatbread pizza with pepperoni, courgette and onion recipe An average of 5.0 out of 5 stars from 2 ratings Making your own flatbread is fast and super easy and a lot of fun too. Customise with toppings of your choice! This is designed to be a low cost recipe. 350g/12oz plain flour, plus extra for dusting salt and black...
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Pasta with beurre blanc and confit egg yolks recipe Silk handkerchiefs with beurre blanc and confit egg yolks An average of 3.7 out of 5 stars from 3 ratings Silk handkerchief pasta is a signature dish from the Liguria region of Italy. 250ml/9fl oz vegetable oil4 egg yolks 250ml/9fl oz vegetable oil 4 egg yolks 24 fres...
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Blue cheese and frangipane tarts recipe An average of 0.0 out of 5 stars from 0 ratings Sweet and salty with a lovely nuttiness, these blue cheese and frangipane tarts are perfect served at the end of a meal. 1 tsp sunflower oil, for greasing2 tsp plain flour, for dusting2 free-range eggs100g/3½oz caster sugar100g/3½oz...
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Mussel soup with crispy lamb recipe An average of 4.2 out of 5 stars from 5 ratings A delicious mussel soup with crispy lamb pieces, the perfect showstopper starter or light main meal. 1 orange, juice only2 lemons, juice only 3 limes, juice only 1 orange, juice only 2 lemons, juice only 3 limes, juice only 150g/5½oz wh...
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Chocolate meringues with chocolate cream recipe An average of 4.0 out of 5 stars from 5 ratings 3 egg whites 150g/5½oz golden caster sugar50g/2oz good quality dark chocolate, grated or finely chopped2 tsp cocoa, sieved 3 egg whites 150g/5½oz golden caster sugar 50g/2oz good quality dark chocolate, grated or finely chop...
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{ "$oid": "68bafb69eb3bdbfd0cc045fa" }
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Breakfast rosti recipe An average of 5.0 out of 5 stars from 1 rating 1 small potato, peeledsalt and freshly ground black pepper2 tbsp olive oil15g/½oz butter2 free-range eggs, fried1 tbsp chopped fresh chives, to garnish 1 small potato, peeled salt and freshly ground black pepper 2 tbsp olive oil 15g/½oz butter 2 free...
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Broccoli and salmon bake recipe An average of 4.3 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/broccoliandsalmonbak_77132_16x9.jpg Not sure what to cook for yourself tonight? Treat yourself to this creamy fish bake, perfect with a chilled glass of white wine. 1 onion, chopped1 t...
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Chicken en croûte recipe An average of 5.0 out of 5 stars from 1 rating These individual puff pastry parcels make an impressive dinner party dish. Serve with buttery mashed potato and a tomato relish. 225g/8oz buffalo mozzarella, chopped12 fresh basil leaves, shredded20 sun-blush tomatoes, chopped4 x chicken breasts4 p...
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Crisp roasted salmon with sweet and sour peppers recipe An average of 4.8 out of 5 stars from 4 ratings 1 tsp olive oil125g/4½oz salmon fillet, skin onsalt and freshly ground black pepper 1 tsp olive oil 125g/4½oz salmon fillet, skin on salt and freshly ground black pepper 1 tbsp olive oil1 red pepper, seeds removed, c...
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Roasted broccoli recipe An average of 5.0 out of 5 stars from 1 rating By Brian Turner From Ready Steady Cook Shopping list Ingredients 1 medium head of broccoli, broken up into florets1 tbsp olive oil 1 medium head of broccoli, broken up into florets 1 tbsp olive oil Method Preheat the oven to 220C/425F/Gas 7.Heat an ...
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Roasted spiced pineapple recipe An average of 5.0 out of 5 stars from 2 ratings 25g/1oz butter2 tbsp caster sugar½ lemon, juice½ medium pineapple, peeled, cored and quarteredpinch of cinnamon¼ tsp powdered gingerwhipped cream, to serve 25g/1oz butter 2 tbsp caster sugar ½ lemon, juice ½ medium pineapple, peeled, cored ...
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Roasted sweet pepper stuffed with couscous and feta recipe An average of 2.7 out of 5 stars from 3 ratings 1 red pepper, cut in half lengthways and seeds removed 1 red pepper, cut in half lengthways and seeds removed 150g/5oz couscous200ml/7fl oz hot vegetable stock1 lemon, juice only5 tbsp olive oil100g/3½oz raisinsha...
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Seared salmon with spinach, roasted tomatoes and pesto dressing recipe An average of 4.4 out of 5 stars from 5 ratings 1 tbsp olive oil100g/3½oz salmon fillet, skin on 1 tbsp olive oil 100g/3½oz salmon fillet, skin on 25g/1oz butter100g/3½oz spinach leavessalt and freshly ground black pepper 25g/1oz butter 100g/3½oz sp...
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Salsa verde recipe An average of 0.0 out of 5 stars from 0 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/salsa_verde_17682_16x9.jpg A super quick and easy punchy salsa verde. This herby dip is great in sandwiches or with veggies, fish, lamb and chicken, or even just to dip your crisps into. It comes t...
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Green peppercorn sauce recipe An average of 0.0 out of 5 stars from 0 ratings Green peppercorns are gentler than black peppercorns, which tend to give a spicy edge to peppercorn sauce. If you want a creamer pepper sauce with your steak this is a great recipe to try. 2.5ml/½ tbsp vegetable oil1 small onion, finely chopp...
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Merguez sausage taco with rhubarb salsa recipe An average of 4.5 out of 5 stars from 2 ratings Avocado purée, spicy sausage and rhubarb salsa make an unusual combination in these pretty tacos. 1 large stick young rhubarb, chopped 1 tsp salt2 tsp caster sugar 1 tsp red wine vinegar ½ tsp coriander seeds ½ tsp cumin see...
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Spaghetti with meatballs recipe An average of 5.0 out of 5 stars from 3 ratings These are authentic meatballs in a thick, rich sauce. Cook the spaghetti the Italian way, in well-salted water. 600g/1lb 5oz spaghetti250g/8¾oz minced beef1 egg100g/3½oz "00" or strong flour600g/1lb 5oz tinned, chopped tomatoes1 medium onio...
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Chicken with chorizo recipe An average of 4.6 out of 5 stars from 5 ratings 1 tbsp olive oil½ onion, peeled and diced½ chicken breast, cut into bite-sized cubes55g/2oz chorizo, sliced1 tsp paprika50ml/2fl oz double cream 1 tbsp olive oil ½ onion, peeled and diced ½ chicken breast, cut into bite-sized cubes 55g/2oz chor...
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Sweet potato brownies recipe To make the brownies, preheat the oven to 200C/180C Fan/Gas 6. Prick the potatoes with a sharp knife and roast for 40–45 minutes until tender. Leave to cool and then peel and mash until smooth. Weigh out 150g/5½oz of the mash, mix it with the vanilla and set aside in a large mixing bowl. Me...
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Sun-dried tomato and olive bread recipe An average of 3.6 out of 5 stars from 36 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/sundriedtomatoandoli_66043_16x9.jpg A savoury, salty Mediterranean sun-dried tomato loaf that makes a great sandwich with peppery rocket and ham. 500g/1lb 2oz strong white flo...
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Beef rendang recipe An average of 4.0 out of 5 stars from 2 ratings Melt in the mouth beef makes this coconutty rendang curry a dream to eat. 5 shallots, chopped knob fresh root ginger or galangal, peeled and chopped 2 lemongrass stalks, chopped6 garlic cloves, chopped 10 dried chillies, rehydrated in warm water 5 shal...
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Orange and cardamom cake with frozen yoghurt recipe An average of 3.6 out of 5 stars from 5 ratings This zesty cake is served with homemade frozen yoghurt, delicious on a hot day. 3 oranges6 free-range eggs300g/10½oz self-raising flour 2 tsp baking powder 100g/3½oz desiccated coconut 250g/9oz caster sugar 200g/7oz grou...
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Chipotle sauce recipe An average of 3.5 out of 5 stars from 2 ratings A hot and smoky chipotle chilli sauce, perfect for fajitas, gorditas and even as a side sauce for chips and omelettes. 50g/1¾oz dried chipotle chillies, halved 1 large brown onion, quartered4 garlic cloves2 tbsp fresh oregano leaves2 tbsp fresh thyme...
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The perfect chocolate mousse recipe An average of 3.3 out of 5 stars from 9 ratings Chocolate connoisseurs should look for good-quality chocolate with a robust flavour for this chocolate mousse, nothing too acidic. Or you could choose flavoured dark chocolate, such as with coffee, mint or chilli. 3 free-range eggs, at ...
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Crab cakes with Courchamps sauce recipe An average of 5.0 out of 5 stars from 3 ratings This a flavour-packed recipe, with herby crab cakes beautifully complemented by an aniseed Courchamps sauce and fresh fennel salad. You will need a food processor and a mandolin to make this recipe. 100g/3½oz ricotta1 free-range egg...
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Pan-fried pork fillet with prune and Armagnac sauce and sautéed potatoes recipe An average of 5.0 out of 5 stars from 4 ratings 1 pork tenderloin fillet, cut into 1cm/0.5in-thick slicessalt and freshly ground black pepper50g/2oz butter1 jar prunes in Armagnac (alternatively you can buy semi-dried prunes and soak them i...
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Celeriac ribbons with chard and pumpkin seeds recipe An average of 0.0 out of 5 stars from 0 ratings This hearty vegetable gets a delicate makeover. Delicious on its own or as a side. 1 small celeriac, peeled then cut into ribbons using a vegetable peeler1 lemon, juice only40g/1½oz pumpkin seeds2 tbsp extra virgin oliv...
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Grilled chicken skewers with coriander relish recipe An average of 5.0 out of 5 stars from 1 rating This simple chicken dinner is easy to make as you just leave the chicken to marinate and then quickly grill the skewers. ½ lemon, juice only2 garlic cloves, minced 1 tsp ground coriander 1 tsp ground cumin 1 tbsp smoked...
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Slow cooked ribs with Mexican chilli sauce recipe An average of 5.0 out of 5 stars from 1 rating Slow-cooked tender pork ribs, with a Mexican chilli sauce that packs a punch. 8 skinless pork belly ribs, on the bone300ml/10fl oz white wine 150ml/5fl oz white wine vinegar 100g/3½oz brown sugar 100g/3½oz salt 1 head garl...
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Grilled bavette with braised courgettes recipe An average of 4.7 out of 5 stars from 3 ratings This Mediterranean-inspired main pairs juicy bavette steak with courgette, chilli and a punchy herb gremolata. Cook the meat in a griddle pan or on the barbecue. 2 tbsp finely chopped fresh flatleaf parsley1 tbsp finely chopp...
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Lamb cutlets with pea salad recipe An average of 5.0 out of 5 stars from 1 rating This simple yet sophisticated recipe makes the most of the classic flavours of English summertime. ½ banana shallot, finely chopped250g/9oz lamb trim2 garlic cloves 1 tomato, quartered100ml/3½fl oz dry white wine1 thyme spring1 litre/1¾ p...
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Gingernut sandwich cookies recipe For the ganache, crush the cardamom pods in a pestle and mortar. Tip them into a small saucepan with the cream and grated nutmeg and bring to a simmer. Once hot, remove from the heat and set aside to infuse.For the gingernuts, place all the dry ingredients into a food processor and pul...
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Chicken tikka wraps recipe An average of 4.0 out of 5 stars from 2 ratings Don't let the cheese in the chicken tikka marinade throw you - this is an authentic tandoori recipe. 150ml/5fl oz Greek-style yoghurt1 tbsp vegetable oil2.5cm/1in piece fresh ginger, peeled and chopped1 garlic clove, chopped¼-½ tsp red chilli po...
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{ "$oid": "68bafdd7eb3bdbfd0cc04616" }
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Bengali butternut squash with chickpeas recipe An average of 4.8 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/bengalibutternutsqua_89988_16x9.jpg This warming, quick and easy recipe is vegetarian comfort food at its best. 3 tbsp vegetable oillarge pinch ground asafoetida1 bay le...
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Green coconut chutney recipe An average of 4.5 out of 5 stars from 2 ratings This beautiful fresh green chutney is fragrant and cooling with hot curries - and can be made in seconds! 250g/9oz fresh grated coconut or frozen coconut, thawed or 150g/5oz desiccated coconut1 large bunch of fresh coriander1 large bunch of fr...
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Green coriander chutney recipe An average of 4.0 out of 5 stars from 3 ratings Vivek Singh's trademark green coriander chutney can be whipped up in seconds and served with kebabs, samosas and other curries. 200g/7oz coriander leaves and stalks, washed thoroughly to remove any grit40g/1½oz mint leaves (optional)6 garlic...
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Sussex bacon and onion pudding recipe An average of 5.0 out of 5 stars from 2 ratings An old fashioned British roly poly-style bacon pudding by Matt Tebbutt. Served with a creamy parsley sauce, it makes a very comforting dinner indeed. 170g/6oz self-raising flour, plus extra for dusting50g/1¾oz wholemeal self-raising f...
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Gnudi with duck confit, chestnuts and persillade
 recipe An average of 0.0 out of 5 stars from 0 ratings Meaning ‘naked’ in Italian, these gnudi are anything but in this version: the dumplings are clothed in duck confit, crispy duck skin and a flavoursome parsley seasoning. Equipment and preparation: You will need a pi...
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 recipe", "content": "An average of 0.0 out ...
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Butternut squash stew with coriander rouille recipe An average of 4.0 out of 5 stars from 1 rating 2 tbsp olive oil100g/3½oz butternut squash, peeled and chopped into 1cm/½in cubes¼ red onion, chopped1 leek, trimmed and chopped1 red pepper, chopped100ml/3½fl oz white wine50ml/2fl oz double creamsalt and freshly ground ...
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Lamb slice with garlic mayonnaise recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/lamb_slice_with_garlic_01679_16x9.jpg Try Simon Hopkinson’s recipe for leftover lamb: crispy-crumbed meat with a rich homemade mayonnaise. 2 free-range egg yolkssalt and freshl...
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Meringue roulade with raspberries and lemon syllabub filling recipe An average of 5.0 out of 5 stars from 1 rating 4 eggs, whites only225g/8oz caster sugar55g/2oz shredded coconut or almonds1 punnet raspberries 4 eggs, whites only 225g/8oz caster sugar 55g/2oz shredded coconut or almonds 1 punnet raspberries 570ml/1 pi...
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Swedish meatballs with dill mash recipe An average of 5.0 out of 5 stars from 3 ratings This is a really good, balanced meal, full of the flavours of Scandinavia. Try serving with cranberry sauce and steamed green vegetables. 200g/7oz Maris Piper potatoes, peeled and cut into chunks1 free-range egg, beaten2 tbsp butter...
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Griddled fillet steak with fries and béarnaise sauce recipe For the béarnaise sauce, place the vinegar, white wine, peppercorns and shallot into a small saucepan and bring to the boil.Simmer until the volume of the liquid has reduced by half.Strain the sauce through a fine sieve into a medium sized bowl and allow to co...
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Stuffed squid in tomato and basil sauce recipe An average of 0.0 out of 5 stars from 0 ratings Stuffed baby squid are served in a rich tomato and basil sauce for a quirky midweek meal. You will need cocktail sticks. 2 tbsp olive oil2 shallots, peeled and finely chopped30 whole baby squid, cleaned and gutted, with tenta...
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Sole Veronique recipe An average of 4.3 out of 5 stars from 4 ratings Set aside quality time for making this classic fish dish - perfect for impressive friends at a dinner party. 10g butter, plus extra for greasing4 x 200g/7oz skinless sole fillets 200ml/7fl oz good quality fresh fish stock100ml/3½ozfl oz dry vermouth1...
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Gâteau l'ambassadeur (ambassador's cake) recipe An average of 0.0 out of 5 stars from 0 ratings 125g/4oz chocolate chips or cooking chocolate (couverture)100g/3½oz sifted icing sugar3 tbsp double cream2 separated eggs55g/2oz peeled grapes3 tbsp cooking kirsch2 tbsp water100g/3½oz best unsalted butter100g/3½oz crumbled ...
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{ "$oid": "68bafe56eb3bdbfd0cc04623" }
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Skordalia with grapes, apples and almonds recipe An average of 0.0 out of 5 stars from 0 ratings Skordalia is a Greek dip made with garlic, potato and bread. Matt serves it here with roasted grapes, apples and almonds. 5 garlic cloves, peeled and left whole250g/9oz blanched almonds, soaked in water overnight200g/7oz da...
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Peppercorn crusted tuna with ginger and soy dressing recipe An average of 4.5 out of 5 stars from 4 ratings The meaty flavour of seared tuna is offset with the heat of peppercorns and a zingy dressing in this simple summer fish recipe. 115g jar green peppercorns in brine, drained and roughly chopped2 x 100g/3½oz fresh ...
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Grilled tuna with tomato salsa recipe An average of 4.3 out of 5 stars from 3 ratings Meaty tuna works well with a tangy vinaigrette. This quick and easy dish is perfect as a light lunch for friends. 125ml/4fl oz extra virgin olive oil2 lemons, juice and zest1 tsp honey1 small banana shallot, finely chopped50g/1¾oz gre...
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{ "$oid": "68bafe6beb3bdbfd0cc04626" }
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Chilli vinegar salmon recipe An average of 4.9 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/chilli_vinegar_salmon_59472_16x9.jpg This salmon fillet recipe can be made in less than 10 minutes and is served simply with rice and cucumber. The hot and sour dressing is a lovely balan...
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{ "$oid": "68bafe6beb3bdbfd0cc04627" }
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Braised pork belly with soy and black vinegar recipe An average of 4.8 out of 5 stars from 15 ratings This braised pork belly dish is so simple to make, with a sweet, spiced, sticky sauce. Delicious served with steamed rice and vegetables. 2 tbsp sunflower oil6 spring onions, cut on the diagonal into 3cm/1in pieces10g/...
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Chargrilled asparagus with olive oil and balsamic vinegar recipe An average of 5.0 out of 5 stars from 1 rating By Tony Tobin From Ready Steady Cook Shopping list Ingredients 8-10 asparagus spears1 tbsp olive oilsalt and freshly ground black pepper2 tsp balsamic vinegar, to serve 8-10 asparagus spears 1 tbsp olive oil ...
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Grilled salmon with dragoncello sauce recipe An average of 4.5 out of 5 stars from 4 ratings This simple salmon recipe is all about the sauce. Packed with flavour, it really takes this salad to the next level. 1 slice day-old bread, crusts removed50–75ml/2–2½fl oz red wine vinegar1 hard-boiled free-range egg yolk, grat...
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Pea and mint soup with a soft poached egg recipe An average of 5.0 out of 5 stars from 1 rating 1 tbsp olive oil½ onion, chopped1 garlic clove, crushed to a paste in a mortar and pestle100g/3½ oz fresh peas400ml/14fl oz chicken or vegetable stock2 tbsp chopped fresh mint3 tbsp double creamsalt and freshly ground black ...
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Poached haddock and poached egg with mustard sauce recipe An average of 4.6 out of 5 stars from 19 ratings https://ichef.bbci.co.uk/images/ic/832xn/p01sxp36.jpg Flaky poached smoked haddock in white sauce flavoured with a spoonful of mustard, served with poached egg and spinach. 500ml/18fl oz milk½ onion, thickly slice...
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Clarified butter recipe An average of 2.3 out of 5 stars from 4 ratings Poppy shows you just how easy it is to clarify butter yourself at home using the microwave! 500g/1lb 2oz salted butter, cut into cubes 500g/1lb 2oz salted butter, cut into cubes Method Place the butter in a microwave-safe dish. Microwave the butter...
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Peanut butter sandwich cookies recipe An average of 5.0 out of 5 stars from 2 ratings Crunchy peanut butter and rolled oats add bite to Donal's soft and delicious cookies. Best served with a cold glass of milk. 150g/5½oz caster sugar120g/4oz light soft brown sugar50g/1¾oz crunchy peanut butter175g/6oz butter, softened1...
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Smoked trout pâté recipe An average of 5.0 out of 5 stars from 2 ratings No cooking required for this classic pâté. Make in advance and keep in the fridge before serving as a dinner party starter or light lunch. 30g/1oz butter, softened1 tbsp horseradish sauce110g/4oz cream cheese450g/1lb smoked trout fillet, skinnedsa...
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Crispy fried aubergine, chilli sauce and yoghurt recipe Preheat the oven to 220C/200C Fan/Gas 7.Place the aubergines on a baking sheet lined with foil and roast for 45–60 minutes until very soft, then remove from the oven and leave to cool completey. Turn the oven down to 200C/180C Fan/Gas 6. Carefully peel off the aub...
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Roast lamb rumps with Rajasthani corn sauce recipe An average of 3.2 out of 5 stars from 5 ratings This is a roast lamb dinner with a spicy twist, designed to make any Sunday that little bit special. 4 cloves1cm/½in piece cinnamon stick1 tsp cumin seeds, lightly toasted1 tbsp black stone flower2 tbsp plain yoghurt1 tsp...
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{ "$oid": "68bafe8aeb3bdbfd0cc04631" }
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Duck ploughman’s with spiced blackberry chutney recipe An average of 5.0 out of 5 stars from 1 rating Impress your friends with this intriguing twist on a ploughman’s lunch. It’s easy to make, but you’ll need to start 2–3 days ahead. The duck breasts are cured, like ham, and the legs are slowly cooked in duck fat, to b...
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Lamb shoulder pastilla with baked beetroot recipe For the lamb brine, mix all the ingredients except the lamb together in a saucepan with 2 litres/3½ pints of water and bring to a simmer, just to dissolve the sugar and salt. Leave to cool, then submerge the lamb into the brine, cover and place in the fridge for 24 hour...
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Beef empanadas recipe An average of 5.0 out of 5 stars from 1 rating The Hairy Bikers show you how to make delicious beef empanadas. Expect golden pastry with a tasty spiced filling. 450g/1lb plain flour, plus extra for dusting2 tsp baking powder1 tsp salt60g/2¼oz butter60g/2¼oz lard or vegetable shortening 75-100ml/2½...
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{ "$oid": "68bafe8deb3bdbfd0cc04634" }
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Chicken breasts, muscat wine and black pudding served with steamed spinach recipe An average of 5.0 out of 5 stars from 2 ratings 900ml/1½ pints chicken stock 4 boneless chicken breasts40g/1½oz butter1 x 225g/8-9oz black pudding175ml/6fl oz sweet Muscat wine, such as Muscat Beaumes de Venise1½ tsp lemon juice1½ tsp cop...
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Chorizo chicken with sautéed chorizo, potatoes and spinach recipe For the chicken, preheat the oven to 200C/400F/Gas 6.Using a knife, make a deep cut in the side of each chicken breast to create a pocket. Season each chicken breast, to taste, with salt and freshly ground black pepper.Heat one tablespoon of the olive oi...
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Fish cakes with masala peas and spinach sauce recipe To make the fish cakes, half-fill a large saucepan with water and add ½ teaspoon of salt. Bring to the boil and add the potatoes. Reduce the heat and simmer for 15 minutes, or until soft. Cut the fish fillets in half and put into a large, deep frying pan. Cover with...
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{ "$oid": "68bafe8eeb3bdbfd0cc04637" }
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Mushroom velouté with sundried tomatoes recipe An average of 5.0 out of 5 stars from 2 ratings Silky smooth mushroom soup is brought to life with quick pickled mushrooms, sundried tomatoes and spinach. Creamy, sweet, sharp and ready in no time – this velouté has it all! 40g/1½oz butter350g/12oz small chestnut mushrooms...
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Sautéed chard with garlic recipe An average of 5.0 out of 5 stars from 5 ratings 1kg/2½lb chard, Swiss, ruby or rainbow are fine3 cloves garlic, peeled and crushed2 red onions, peeled and finely choppedjuice and zest 1 orange2 tbsp sunflower oilsalt and pepper 1kg/2½lb chard, Swiss, ruby or rainbow are fine 3 cloves ga...
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Griddled squid with soy and citrus dressing recipe An average of 4.0 out of 5 stars from 2 ratings This is a really quick starter or light supper dish. The zingy sauce will really get your tastebuds going. 1 lime, zest and juice ½ lemon, zest and juice ½ orange, zest and juice 1 small bunch coriander, finely chopped 1 ...
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Three cheese and cress muffins recipe An average of 4.0 out of 5 stars from 1 rating Use up leftover cheese in this tasty muffin. recipe. They're great for lunchboxes and picnics. 1 free-range egg white4 tbsp vegetable oil3-4 tbsp milk125g/4½oz plain flour1 tsp baking powderpinch English mustard powdersmall bunch salad...
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Sesame cauliflower steaks with tahini dressing recipe Sesame cauliflower steaks with tahini dressing and smoky chickpeas An average of 5.0 out of 5 stars from 2 ratings A vegan dish packed with flavour! Spiced cauliflower steaks served with a tahini dressing and smoky fried chickpeas. 2 tbsp sesame seeds 1 tbsp coriand...
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Scotch egg recipe An average of 0.0 out of 5 stars from 0 ratings Scotch eggs are easier to make than you might expect and are so much better for being freshly cooked. James served this homemade scotch egg as part of a posh picnic at Crom Castle along with a venison sausage roll and venison carpaccio. 4 free-range eggs...
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Home-smoked trout with feta salad recipe An average of 5.0 out of 5 stars from 1 rating https://ichef.bbci.co.uk/images/ic/832xn/p02gs3yz.jpg James Martin shows you how to home-smoke your own fish for a dinner-party reveal that is properly 'ta-dah!' Equipment and preparation: for this recipe you will need a smoker and ...
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Ham hock with potato and egg salad recipe An average of 5.0 out of 5 stars from 1 rating A joint of ham is very slowly cooked in stock to produce a really tender piece of meat. 2kg/4lb 8oz ham hock2 carrots, peeled and chopped 1 onion, chopped1 head of celery, chopped 1 head of garlic, chopped1 leek, trimmed and choppe...
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Roasted red pepper soup with chilli flatbread recipe An average of 5.0 out of 5 stars from 2 ratings ½ red pepper, core and seeds removed, roughly chopped½ banana shallot, sliced1 tsp fresh thyme leaves1 tbsp olive oilsalt and freshly ground black pepper 200ml/7fl oz hot chicken stock (vegetarians may substitute vegeta...
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Roasted pepper with warm pea and fennel salad recipe An average of 5.0 out of 5 stars from 1 rating ½ red pepper, de-seeded2 tbsp olive oil½ fennel bulb, sliced85g/3oz fresh peas75ml/2½fl oz white winesalt and freshly ground black pepper ½ red pepper, de-seeded 2 tbsp olive oil ½ fennel bulb, sliced 85g/3oz fresh peas ...
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