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Smoked Pulled Pork Sandwich In my quest to level up the classic Smoked Pulled Pork Sandwich, I’ve infused this great recipe with some creative additions that add even more excitement to an already epic classic. What could elevate smoked pulled pork beyond its already near-perfect culinary status? How about chorizo saus...
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Holiday Rotisserie Goose Recipe This Holiday Rotisserie Goose recipe is one large bird packed with flavor! Yes, you read that right. Today, I’m hitting you with a goose recipe. Is this the goose you see pestering park walkers and pond ponderers? No. This is a white goose, which is a dark meat (similar to duck) and quit...
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Pulled Pork BBQ Sandwich I am so excited about my brand new BBQ rubs with Spiceology! Today we are starting with the most versatile rub, Big Bad BBQ Rub, to make a great recipe for a delicious Pulled Pork BBQ Sandwich. https://overthefirecooking.com/wp-content/uploads/2023/06/A_IMG_4671-2.jpg Table of Contents Why You’...
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Al Pastor Pulled Pork Sandwich https://overthefirecooking.com/wp-content/uploads/2023/01/G_IMG_5519-2-scaled.jpg Today I’m switching up the norm with these Al Pastor Pulled Pork Sandwiches with the help of King’s Hawaiian. Traditional Al Pastor in Mexican cuisine is cooked on a vertical spit to form thinly sliced pork,...
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Picanha Steak Sandwich The smoked Picanha Steak Sandwich is not your average smoked beef sandwich. Succulent picanha steak, pickled spicy veggies, cilantro ranch, and then a crunch of crumbled potato chips? Yes, you read that right! These tasty ingredients add up to an unforgettable lunch or dinner experience. https://...
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Crispy Korean Pork Belly Sandwiches Set down your beer because you’ll need two hands for these Crispy Korean Pork Belly Sandwiches. Coming at you with heat and smoke, each bite has an amazing combination of soft and crispy pork. Post Contributed by Brad Prose. Korean Pulled Pork Belly – Simply Savory & Spicy Korean BBQ...
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Steak Frites Sandwich Today we’re teaming up with South Chicago Packing to make this insane Steak Frites Sandwich, using thinly-sliced fries that are fried in that epic beef tallow for a golden goodness. All you have to do is spray the steaks down with the beef tallow spray and get to grilling over the fire! Build this...
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Californian Steak Sandwich https://overthefirecooking.com/wp-content/uploads/2023/03/A_IMG_1763-2.jpg Regular sandwiches, step aside! This Californian steak sandwich is an insane steak sandwich inspired by all the best parts of the California burrito. If you’re a steak lover, then this sumptuous sandwich filled with bu...
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Mushroom Swiss Steak Sandwich https://overthefirecooking.com/wp-content/uploads/2023/05/A_IMG_2581-2.jpg Putting steak on a sandwich is my favorite way to elevate any handheld meal! Today I’m breaking in the new Oklahoma Joe’s Firecraft Series Barrel Grill with a Mushroom Swiss Steak Sandwich. This delicious meal is ea...
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Chimichurri Steak Sandwich This Chimichurri Steak Sandwich is a simple and easy meal that can feed your entire family. Grill filets over the flames while frying some thin slices of onions, then make my favorite version of chimichurri and start building a sandwich. Don’t forget that horseradish aioli, and you have a win...
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Wagyu Zabuton Steak Sandwich This post may contain affiliate links. High quality meat makes all the difference in the world when you cook over fire. When I heard about Mishima Reserve American Wagyu, I was curious to find how quality of a wagyu beef you could get in the USA! Let’s just say, I am super impressed with th...
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Surf and Turf Sandwich If you are looking for an amazing meal, this Surf and Turf Sandwich is it! We had all the ingredients for this entire recipe delivered straight to my door using Kroger Delivery. This is HUGE for someone with a busy schedule like myself. https://overthefirecooking.com/wp-content/uploads/2023/05/A_...
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BBQ Steak Sandwich If you’re a steak lover, a beer lover, and an onion ring fan looking for the best Steak Sandwich ever, join me at the grill for a mouthwatering recipe that won’t disappoint. If your taste buds are craving a satisfying explosion of flavors, keep scrolling to learn the absolute best way to turn these c...
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Chopped Brisket Sandwich Brisket, the king of barbecue. Smoked low and slow until tender and delicious. This cut of beef knows no equal. But let’s get crazy this week and take it further. Cube up that brisket point, toss it in a homemade beer BBQ sauce and slap it on a sando. Yes, this is a Chopped Brisket Sandwich rec...
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Beef Rib Sandwich The next time you’re craving an epic beef sandwich with melty cheese, make sure to save my Beef Rib Sandwich recipe. This South American-inspired masterpiece is a shoutout to my buddy @salvalacocina. Salvador truly knows how to cook some killer beef plate ribs over an open flame. https://overthefireco...
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Beef McRib Sandwich In the world of copycat fast food chain recipes, my succulent Beef McRib Sandwich is the tastiest! The McRib is that elusive sandwich that, every year, is offered for a limited time only. “One last chance” to taste that smoky rack of boneless ribs on a hoagie bun inspires a frenzy. For my recipe, su...
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Grilled French Dip https://overthefirecooking.com/wp-content/uploads/2023/03/A_IMG_0921-2.jpg Grilled French dip sandwiches are a staple piece for sandwich lovers and the inspirations for today’s recipe. We are making a grilled variation of this classic with ribeyes and pairing it with some garlic parmesan fries! The k...
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Smoked Meatball Sub If you’re hosting a group of friends or family, you’ll want to cook a meal everyone will love. And who could object to gooey cheese, meatballs, marinara sauce, and soft bread? Meatball subs are a classic dish that is a real crowd-pleaser, and this Smoked Meatball Sub recipe amps up the flavor by smo...
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Spicy Meatball Sub Nothing says it time to party like a mouth full of meat balls! The national dish of Sweden, or Ikea, or whatever. The point is, they’re tasty and we’re making them, but we’re making them on a whole new level! The Spicy Meatball Sub. Bacon wrapped and habanero infused. It’s time to ride this meat roll...
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Smoked Sausage Chimichurri Sandwich Recipe The next time you’re craving a new recipe for the grill to take away your hot dog and hamburger blues, try my all-time favorite Chimichurri Sandwich. You simply can’t go wrong with toasted French baguettes, split and stuffed with the tastiest Eckrich Smoked Sausage! Add in the...
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Cuban Sandwich Hey grill masters, let’s kick off the holidays right with an epic Grilled Cuban Sandwich recipe and a chance to win big! I’m teaming up with Cowboy Charcoal to bring you this hearty sandwich and to give one lucky winner some awesome prizes! Keep scrolling for all the details about how to enter using your...
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Chipotle Cheesesteak Nothing beats a good Chipotle Cheesesteak, and it doesn’t get any easier than making it on the Ninja FlexFlame. Get ready for that spicy, smoky flavor you crave — chipotle-spiced ribeye, sautéed veggies, and melted provolone — all stacked up between the best bread you can find. Man, all that goodne...
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Animal Style Cheesesteak Recipe While this is definitely not a traditional cheesesteak recipe, this Animal Style Cheesesteak was insane. Start by caramelizing onions slowly over the flames, just like with a classic animal style burger. Next, cook up the sliced steak and add the onions in at the end. Then top with chees...
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The Best Patty Melt Recipes When most people think of patty melts, they think of classic diner food. You know what I’m talking about: ground beef patties with a slice of cheese, caramelized onions and pieces of rye bread or Texas toast to round it out. I’m here to tell you that yes, the classic patty melt recipe is fre...
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Cheese Stuffed Sausage Sandwich The next time you fire up the grill, elevate your sandwich game with this killer Sausage Sandwich. I’m talking about a toasted hoagie stuffed with melted cheddar cheese and savory Italian sausage. Plus, I’m topping it with crispy fried whole eggs and a homemade chimichurri sauce! This cr...
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Smoked Philly Cheesesteak Sliders These Smoked Philly Cheesesteak Sliders are the perfect party appetizer or meal! They’re made up of buttery slider buns loaded with juicy shaved steak, caramelized onions, and melted cheese. When a party or game day rolls around, you’ll want to have some tasty appetizers lined up so yo...
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Grilled Shrimp Recipes There’s a lot to love about shrimp, which means there’s a lot to love about grilled shrimp recipes! Cooking shrimp is easy, they have tons of flavor, they come in different sizes for different uses and they are freakin’ delicious in all kinds of cuisines. I’m stoked for you to find your favorite ...
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Best Lobster Tail Recipes If you’re a lobster fan looking for an epic lobster tail recipe, stop scrolling and discover what kind of steakhouse-level magic you can create with your own backyard grill or smoker. Today, I’m curating my best lobster recipes all in one spot. As you’ll soon see, the boiled lobster tail is no...
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Grilled Surf and Turf Hitting the best of both worlds today with this Grilled Surf and Turf Recipe. Lobster tails for the surf, two massive porterhouse steaks for the turf, and Buffalo Trace just for me! I did a reverse sear on the porterhouse steaks and then topped them with an incredible horseradish parmesan butter s...
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Wood Plank Surf and Turf Recipe This post may contain affiliate links. Why settle for one great idea when you could combine two great ideas into one?! That is what you have with my new Wood Plank Surf and Turf cook using Mishima Reserve Filet Mignon & their new Alaskan King Crab Legs. Delicious American Wagyu filet mig...
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Surf and Turf Fajitas These Surf and Turf Fajitas are the perfect way to utilize the new Breeo sear plate! These fajitas are a quick and easy recipe made with tender seared steak, juicy shrimp, and flavorful veggies all piled into a warm tortilla. They’re topped off with shredded cheese, sour cream, sliced jalapeño, an...
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Ribeyes And Bacon-Wrapped Scallops Recipe This post may contain affiliate links. Want to make the perfect dinner for Valentines Day or Date Night? Maybe you love cooking over fire or maybe you forgot to make a reservation, either way I got you covered. This simple Valentines Day Surf and Turf Bacon Wrapped Scallops rec...
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Bacon Wrapped Filet Mignon Among all my surf and turf recipes, Bacon Wrapped Filet Mignon is a personal favorite. There are few things more satisfying than the combo of juicy and tender filet mignon steaks and crispy thick-cut bacon. Paired with garlic shrimp sautéed in melted butter, it’s a hearty meal you’ll crave ag...
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Grilled Steak and Shrimp with BLK Garlic Butter Today we’re enjoying another recipe made with some of my new FYR hot sauces! This time we are featuring the BLK Hot Sauce. This is a spicy yet umami punching sauce that really amps up steak, seafood, eggs, burritos, wings, or butter. For this grilled steak and shrimp reci...
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Chili Butter Steak and Shrimp Going for a classic OTFC recipe today with this Chili Butter Steak and Shrimp. It’s the best of surf and turf all in one skillet. The star of this show is really the chili butter and I used it on both the steak and shrimp! That butter along with the spicy citrus flavoring from my new Red F...
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Grilled Steaks and Oysters https://overthefirecooking.com/wp-content/uploads/2022/11/A_IMG_8117-2.jpg Today I’m bringing you the perfect date night meal, Grilled Steaks and Oysters! This simple cook produces an elevated meal, and I’ve included a few small tricks to take your steak and oysters to the next level. One of ...
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Grilled Steak with Lobster Mac and Cheese Why You’ll Love Grilled Steak with Lobster Mac & Cheese You never have to choose between meat and seafood with this twist on a classic surf and turf mac and cheese recipe! It brings steak, tender lobster, and pasta together in a delicious cheesy sauce that will quickly become a...
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Surf and Turf Smashburger Tacos Surf and Turf Smashburger Tacos combine zesty flavors, grilled beef, and spicy shrimp into the most portable flavor vehicle for your mouth. Fold the irresistible tacos up and take a big bite. These fully loaded tacos will have you coming back for more and more. https://overthefirecooking...
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Crispy Steak and Shrimp Tacos https://overthefirecooking.com/wp-content/uploads/2022/12/A_IMG_8820-2.jpg I made some Crispy BBQ Tacos a while back, and I cannot get them out of my head. So today, we will grill up some skirt steak and shrimp to make Crispy Steak and Shrimp Tacos. The key to the crispy taco is searing th...
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Loaded Steak Fries with Shrimp Loaded Steak Fries with Shrimp is my idea of the best Surf and Turf Fries ever. When it comes to good eats, this hearty plate of fries is the ultimate snack food, main course or appetizer. Perfect for a backyard BBQ or a fun family dinner, this dish won’t disappoint! Juicy steak, succulen...
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Surf and Turf Butter Burger Have you ever wished that you could hold an entire steak and lobster dinner in your hands? That there was a vehicle to convey this glorious combination of flavors to your mouth? Well, weary internet traveler, you’ve found the recipe you’ve been looking for. Buckle up and grab your favorite b...
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Fajita Steak Pinwheels Steak pinwheels are so fun, easy and freakin’ delicious that I just can’t stop making them. There are so many flavor bomb options out there! These fajita steak pinwheels are a new spin on our classic grilled steak pinwheels, since they add fajita vegetables and shrimp on top of the steak. https:/...
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Surf and Turf Nachos These Surf and Turf Nachos are the best loaded nachos. Salty tortilla chips are drizzled with nacho cheese and layered with sautéed shrimp, juicy bites of steak, and more. We’re also serving this dish alongside a salty, sweet, and tangy Lone River Ranch Rita! Bonus: I’ve included serving instructio...
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Surf and Turf Pinwheels These Surf and Turf Pinwheels are made with juicy steak rolled up with salty prosciutto, parmesan cheese, then served alongside a delicious and flavorful lobster meat skillet. Prep the Steak First, we want to pound the steak out to make it thinner. This helps it cook more quickly and more evenly...
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Surf and Turf Sliders Get ready for some luxe, freakin’ delicious mini burgers: surf and turf sliders! This sliders variation puts an exclamation point on classic surf and turf. I’m not shy about my love for sliders, so you’ve got to know I’m stoked to add these sandwiches to the mix. https://overthefirecooking.com/wp-...
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Smoked Beer Cheese Now that we’re deep into football season, all my favorite game day foods — like this smoked beer cheese — are getting their time in the spotlight. We take this smoked queso to the next level by adding beer, steak and shrimp! https://overthefirecooking.com/wp-content/uploads/2024/09/A_IMG_4846-2.jpg B...
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Grilled Filets with Chile Vinegar Sauce This post may contain affiliate links. Grilled Filets with Chile Vinegar Sauce are here and they’re taking our filet game to the next level! These filets were so delicious that my wife and I ate all three steaks before we had time to make any sort of side dish… Just sayin’… The c...
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Grilled NY Strips with Garlic Chili Sauce These Grilled NY Strips with Garlic Chili Sauce are a spicy, tangy, and savory flavor explosion. They’re made with a simple dry brine, perfectly grilled NY strips, and my take on a sweet and spicy Thai steak sauce called Crying Tiger Sauce. Today, we’ll start your Grilled NY St...
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Grilled Seafood Platter The Grilled Seafood Platter is the perfect dish for kicking off the carefree vibes of summer. I got inspired to make this epic seafood feast after my good friend, Mitchell, gifted me with 16 fresh blue crabs from his boating trip off the coast of Georgia. Now, that’s my kind of friend! If you’ve...
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Panko Crusted Salmon Panko Crusted Salmon is one of my favorite ways to enjoy salmon when I’m camping. After a day of fishing or hiking, there’s something about a killer salmon recipe that just hits. And this one delivers a bite that’s out of this world: crispy on the outside, flaky on the inside, and packed with epic ...
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Steak and Cheesy Pasta This Steak and Cheesy Pasta is made with juicy garlic herb steak and tender pasta smothered in a rich and creamy cheese sauce. It’s decadent, flavorful, and ready in just over an hour! Tis the Seasoning for Steak We’ll start our Steak and Cheesy Pasta by, of course, seasoning the meat. Grab your ...
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Shrimp Alfredo When comfort food is all I want, creamy Cajun Shrimp Alfredo always calls out to me. Perfectly grilled shrimp, creamy homemade Alfredo sauce, al dente pasta, and some Black Magic Cajun Seasoning are so freakin’ delicious together! https://overthefirecooking.com/wp-content/uploads/2022/10/A_IMG_6054-2.jpg...
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Birria Steak Pinwheels Birria Steak Pinwheels with shredded beef and perfectly grilled skirt steak in one perfectly seasoned bite? Now, that’s my kind of recipe, and soon it will be yours too. It’s a fun, eye-catching presentation that unabashedly shows off traditional birria stew’s bold, slow-cooked flavors with the a...
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Birria Fries I know that Birria was all the rage last year, so I’m bringing it back and this time we’re making some Birria Cheese Fries! I slowly braised short ribs in a savory Chile sauce. Then I shredded the tender beef and served them on top of some crispy fries drizzled with melted cheese. Don’t forget the FYR RED ...
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Birria Egg Rolls Your taste buds are about to do a mariachi dance because we’re grilling up the most epic Birria Egg Rolls you’ve ever tasted. Tender and spicy shredded beef plus oozy melted cheese in a crunchy egg roll wrapper? Yes, please! Beef Birria tucked inside the crispy goodness of Chinese egg rolls is so freak...
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Cajun Lobster Mac & Cheese WHY YOU’LL LOVE THIS RECIPE This lobster mac and cheese is loaded with cheesy goodness and spicy flavor, taking your seafood recipes to a whole new level! Although it’s a labor of love, it’s easy to make and is a show-stopper for any special occasion. If you’re a fan of seafood mac and cheese...
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Smoked Birria Burgers Get ready to pile high this Smoked Birria Burger with plenty of slowly braised chile beef and chopped herbs. Piles of napkins are recommended as you dip the burger in rich consomme before every single bite. Post Contributed by Brad Prose Pile it High Braising beef for birria takes quite a while to...
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Camp Ready Coal Roasted Bread This post may contain affiliate links. Nothing beats the authentic taste of fire cooked foods. From that blackened crust to the earthy flavor, there is something special about cooking like this. So why not try to add some carbs to that diet? Low and behold, I present to you my camp ready c...
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Mega Bacon Cheeseburger This post may contain affiliate links. Nothing beats a terrific burger. It is the easiest & most delicious food to cook while you are camping because it is packed full of carbs and meat. Add some cheese & bacon to the top and you are in burger heaven. The biggest problem with burgers is that you...
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BBQ Bison Burger Hold on to your cowboy hats because this BBQ Bison Burger is crazy wild! Topped with charred jalapenos and gooey Havarti cheese, it has an amazing flavor that pairs nicely with the lean and tender meat of bison. https://overthefirecooking.com/wp-content/uploads/2017/08/59a7ff182994ca117664f9aa.jpeg Plu...
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Cowboy Candy Rubbed Grilled Steak with Bacon Jam Cowboy Candy Rubbed Grilled Steak with Bacon Jam might be a mouthful to say—but it’s an even better mouthful to eat. This steak is sweet, spicy, smoky, and stacked with jalapeño flavor in every single bite. It’s built for backyard grilling season, whether you’re firing u...
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Charred BBQ Burger This post may contain affiliate links. My favorite part about any burger is the crispy edges. When I get the juice from the beef, the spice from the seasonings, and the smoky flavor from the Cowboy Charcoal all in one crispy edge bite, then I am in love! Nothing can beat that moment. So if you are li...
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Cowboy Candy Rubbed Grilled Steak with Bacon Jam Cowboy Candy Rubbed Grilled Steak with Bacon Jam might be a mouthful to say—but it’s an even better mouthful to eat. This steak is sweet, spicy, smoky, and stacked with jalapeño flavor in every single bite. It’s built for backyard grilling season, whether you’re firing u...
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Filet Mignon Burger This post may contain affiliate links. Do you need a pick-me-up for your middle of the summer blues? This Filet Mignon Burger has got you covered. Seared over hot Cowboy Charcoal, topped with crispy onions and covered in gooey cheese is just the beginning. Oh, did I mention we are using a filet mign...
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Chili Cheese Glizzburger This Chili Cheese Glizzburger is my version of the iconic “Glizzburger” invented by the one and only “@thevulgarchef”. It’s a ground beef stuffed hot dog served on a bun and piled with homemade beef chili. And it’s really freaking good. Looking for more elevated hot dogs? Try my Big Mac Dog, Ba...
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Herb Butter NY Strip This post may contain affiliate links. Have you ever wanted to get the fancy steakhouse flavor at home but did not know how? Here is your answer: butter. Butter truly does make everything better and that includes cast iron cooked steak. Below you will find my recipe for homemade Herb Butter. This a...
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Umami Ribeyes with Steakhouse Fried Rice Umami has been one of my latest obsessions. I rediscovered it a couple months ago and had some fun creating new recipes with it at center stage. This Umami Ribeyes with Steakhouse Fried Rice recipe is no different. My friend Girl Carnivore recently teamed up with Spiceology and ...
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Campfire Pork Loin There’s nothing like a roaring campfire, and it only gets better when you’re cooking a Campfire Pork Loin over it for supper. It’s a step up from the usual burgers and hot dogs—just as straightforward to make but way more satisfying. The best part? No fancy equipment needed—just a quality cut of pork...
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Braised Osso Buco Whether you accidentally forgot to de-thaw your turkey or just want something different this year, this Braised Osso Buco recipe is for you. Using either veal shanks or beef shanks, we are going to simmer over low heat this delicious and tender dish. Cooked in a myriad of awesome ingredients, it will ...
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Foil Boat Brisket Today, I’m making my version of Foil-Boat Brisket, a method that’s making waves on TikTok and beyond. Made famous by Chuds BBQ, this cutting-edge and increasingly popular barbecue technique involves letting the brisket cook in its own juices. The foil boat helps achieve that crave-worthy, melt-in-your...
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Birria Baked Potato This post may contain affiliate links. We all have fallen in love with birria, but what if we made it all on an Idaho Baked Potato? This Birria Baked Potato recipe is straight up fire, and the perfect meal to impress a massive amount of friends. Braised beef short rib simmering in chile paste and be...
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Memphis in May Recipes I’m fired up to bring you this epic collab between Over the Fire Cooking and Pendleton Whisky at Memphis in May! I’ve been cooking up some killer pairings that showcase the unique flavors of Pendleton’s lineup – Original, Bourbon, Rye, and Midnight – creating the perfect balance between live fire...
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Hatch Chile Mezcal Pork Tacos Taking our tacos to the next level with this Hatch Chile Mezcal Pork Tacos recipe! Anybody else up for cooking a pile of pork slices on a rotating spit? Me, always! Even if I have to manually rotate my spit. Get those coals burning and let’s get this fiesta started! Hatch Chile Mezcal Pork...
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Smoked Picanha with Spicy Smoked Chimichurri https://overthefirecooking.com/wp-content/uploads/2020/07/IMG_8359-2.jpg Looking for something unique to put on the smoker? This amazing Smoked Picanha with Spicy Smoked Chimichurri is your ticket to Brazilian steakhouse flavor. This popular cut of beef is smoky, spicy and s...
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Grilled Scallops in the Shell Grilled Scallops in the Shell because I couldn’t go all the way to the ocean and not cook some seafood! It’s been a minute since we’ve done scallops and grilling some on a shell felt like the perfect way to celebrate a much needed vacation. My wife and I spent a fun afternoon visiting the ...
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Cilantro Lime Butter Scallops This post may contain affiliate links. That’s right, today we’re talking about these Cilantro Lime Butter Scallops! Making a frequent appearance on high end restaurant menus, scallops are like a white cylinder canvas just waiting to be turned into something delicious. They’re from the salt...
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Steakhouse Ribeyes with Horseradish Butter This post may contain affiliate links. We can all use a really good steak every once in a while. This Steakhouse Ribeye is loaded with garlic salt and paired with king oyster mushrooms, charred asparagus, horseradish butter and BUSH’S® Steakhouse Recipe Grillin’ Beans. It is t...
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Smoked Tequila Butter Shrimp Another seafood recipe swimming in butter? Heck yes! Today we have a Smoked Tequila Butter Shrimp Recipe for you. As if butter and seafood weren’t enough, for this recipe we added some tequila for a surprise tang to a classic combo. Smoked a platter of shrimp and topped it all off with cila...
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Chicken Bacon Ranch Tacos If you’re searching for the best chicken taco recipe, nothing hits the spot quite like Chicken Bacon Ranch Tacos. With the perfect combination of grilled tender chicken thigh meat, crispy bacon, and that creamy homemade ranch dressing flavor we all love, these tacos are so freakin’ delicious! ...
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Chicken Bacon Ranch Sliders If you’re scrolling for easy recipes with epic flavor, let’s dive right into my mouth-watering Chicken Bacon Ranch Sliders recipe. Perfect for game day or any gathering, the tasty sliders start with the best King’s Hawaiian sweet rolls. The juicy chicken, crispy bacon slices, and creamy ranc...
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Chicken Bacon Ranch Quesadilla This Chicken Bacon Ranch Quesadilla recipe is my version of a Chili’s Bar and Grill classic. Gooey cheese and tender, grilled chicken layered between two golden brown tortillas and then served with homemade ranch dressing. Yeah, it doesn’t really get any better than that! https://overthef...
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Chicken Bacon Ranch Sausage Skewers If you’ve never had grilled chicken sausage wrapped in crispy bacon, loaded with melty and gooey cheddar cheese, then drizzled in creamy and tangy homemade ranch dressing, then get ready for your mind to be blown. These Chicken Bacon Ranch Sausage Skewers are insanely good. https://o...
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Ranch Steak If you’re obsessed with ranch dressing and craving a beefy flavor that hits hard, this cowboy Ranch Steak is calling your name. We’re talking tender meat with a delicious crust, a hit of ranch seasoning, and a charred finish straight from the hot grill. https://overthefirecooking.com/wp-content/uploads/2025...
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Grilled Buffalo Shrimp with Zesty Ranch Who else loves food drenched in buffalo sauce? C’mon, I know you love it! Buffalo Wings and now Grilled Buffalo Shrimp are the best. They all have that kick of cayenne pepper with a nice cooling Zesty Ranch on the side. If you love buffalo, then you are going to love my Grilled B...
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BBQ Ranch Chicken We all know that two is better than one, and that’s the philosophy behind my BBQ ranch chicken. When you combine multiple delicious ingredients, you’re bound to have an amazing meal. This chicken fits the bill! https://overthefirecooking.com/wp-content/uploads/2018/01/IMG_1282-1.jpg It also comes toge...
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BBQ Chicken Bacon Ranch Skewers Do you love barbecue? How about ranch? Also, bacon? Shouts for my people that love all three! This BBQ Chicken Bacon Ranch Skewers recipe is for you! More than your average bacon ranch recipe, this is using my favorite homemade ranch! Y’all know I’m a sauce person, so this shouldn’t be a...
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Chicken Bacon Ranch Taquitos https://overthefirecooking.com/wp-content/uploads/2022/10/A_IMG_6343-2.jpg These Chicken Bacon Ranch Taquitos are insanely good. I’ve been dying to make some taquitos for a while now. I finally got around to it, and wow. Smoked chicken thighs with my Jalapeño Lime Pilsner rub, rolled with b...
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Teriyaki Bourbon Steak Skewers This post may contain affiliate links. If you are looking for a delicious but quick recipe, then these Teriyaki Bourbon Steak Skewers are it. Savory, sweet with a nice smoky finish. Let’s dive right in! Teriyaki and bourbon are a great flavor combo for many reasons. The biggest is that we...
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Chicken Wing Skewers We are all super excited for the big game coming up, but sometimes figuring out what to make can become overwhelming! I know for me, there are a million options to feed the party; however, I have really fallen in love with making Chicken Wing Skewers because they bring variety and extra flavor. Pai...
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Parmesan Herb Pork Loin Skewers This post may contain affiliate links. Cheese is the key to life. It is so delicious and amazing, that it was hard not to make these Parmesan Herb Pork Loin Skewers. Using half of a pork loin, we made garlic herb marinated steaks that we skewered and cooked over the fire. Adding a dustin...
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Spicy Mezcal Drumstick Skewers This post may contain affiliate links. Tired of all the big meals are similar flavors that the holidays bring? Spice things up a bit with these Spicy Mezcal Drumstick Skewers. Marinated in a habanero mezcal sauce overnight and then cooked over live fire. The mezcal brings a robust smoky f...
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Mojo Chicken Drumstick Skewers Recipe This post may contain affiliate links. Mojo Chicken Drumstick Skewers sounds right up my alley for cooking with fire! Pair this with a nice lump charcoal, like Cowboy Charcoal, for that smokey finish and you are in heaven! Lets try it. Sponsored by Cowboy Charcoal https://overthefi...
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Shrimp and Sausage Skewers Shrimp lovers, if you’re craving some smoky and sweet flavor with your succulent shrimp, my Shrimp & Sausage Skewers is the perfect recipe. A lip-smackingly good bourbon, butter, and honey glaze smothers the amazing cajun shrimp and spicy sausage. Sponsored by Anchored Shrimp https://overthef...
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Bourbon Bacon Pecan Salmon Bourbon Bacon Pecan Salmon for a sweet, savory, and nutty way to enjoy your next salmon filet. This salmon is smoked on top of orange slices, brushed with a Buffalo Trace bourbon glaze, topped with a Bourbon Prime pecan crust and garnished with a bit of parsley. Enjoy all the mouth watering d...
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Sriracha Bourbon Pork Belly This post may contain affiliate links. On the menu today is this epically delicious Sriracha Bourbon Pork Belly. Cooked over the fire in a cast iron wok, it is a spicy and sweet flavor combo that can be ready in only 15-20 minutes. Just make sure you grab some pork from Kansas Pork and the N...
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Maple Bacon Bourbon Salmon Bites https://overthefirecooking.com/wp-content/uploads/2023/01/A_IMG_0070-2.jpg If you made a New Years resolution to eat healthier or include more variety in your everyday life but you feel like you’re running out of steam, I’ve got your back. Not only is salmon one of my favorite things to...
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Honey Fire Party Ribs Our recipe for smoked party ribs was such a hit, so we decided to kick things up a notch. Say a big barbecue hello to honey fire party ribs, which feature our brand-new HNY FYR BBQ Sauce! I’m so stoked for you to try this sauce — it’s spicy, it’s sweet, it does it all. If you missed out on the ori...
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Smoked Salmon If you love the combo of bourbon and maple syrup as much as I do, get ready to fall hard for my delicious Smoked Salmon recipe with a hot and tangy chipotle BBQ glaze. The warmth of the bourbon, the sweetness of the maple, along with the apple-smoked flavors from the wood chips, take the natural flavor of...
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Maple Gochujang Rotisserie Ribs Let’s cook pork ribs differently, but with a ton of flavor. Adding some pork ribs on the rotisserie glazed with a Buffalo Trace infused BBQ sauce just might be our ticket! These Maple Gochujang Rotisserie Ribs are slam packed with insane deliciousness. Cooked on the rotisserie until tend...
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BBQ Maple Bourbon Ribs This post may contain affiliate links. Everything goes better with alcohol: beer & grilling, wine & Wednesdays, or whiskey and meat. So why not try that with fire cooking? https://overthefirecooking.com/wp-content/uploads/2017/06/IMG_5299.JPG.jpeg Introducing my new BBQ Maple Bourbon Ribs using C...
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