video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | chop the celery | 111 | 3 | 32 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=3 |
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | slice the lettuce | 111 | 4 | 20 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=4 |
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | mix oil yougurt mustard salt pepper and lemon juice | 111 | 5 | 18 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=5 |
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | chop taragon and mix into the dressing | 111 | 6 | 4 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=6 |
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | pour the dressing on the salad | 111 | 7 | 4 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=7 |
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | add the grapes and crushed nuts to the salad | 111 | 8 | 51 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=8 |
./youcook2/data//raw_videos/training/111/0_Ifseq4Eg8.mp4 | slice an apple and add to the salad | 111 | 9 | 8 | 224 | 398 | 3 | raw_videos/training/111/0_Ifseq4Eg8.mp4#row=9 |
./youcook2/data//raw_videos/training/111/h4eBp37M5c0.mp4 | squeeze lemon juice into a bowl | 111 | 0 | 17 | 224 | 398 | 3 | raw_videos/training/111/h4eBp37M5c0.mp4#row=0 |
./youcook2/data//raw_videos/training/111/h4eBp37M5c0.mp4 | chop the apples | 111 | 1 | 25 | 224 | 398 | 3 | raw_videos/training/111/h4eBp37M5c0.mp4#row=1 |
./youcook2/data//raw_videos/training/111/h4eBp37M5c0.mp4 | mix the apples with the lemon juice | 111 | 2 | 12 | 224 | 398 | 3 | raw_videos/training/111/h4eBp37M5c0.mp4#row=2 |
./youcook2/data//raw_videos/training/111/h4eBp37M5c0.mp4 | add all the ingredients to the bowl and stir | 111 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/111/h4eBp37M5c0.mp4#row=3 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | cut the celery root into small cubes and hydrate the cubes by putting them in water | 111 | 0 | 63 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=0 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | toast some walnut pieces on a pan on a medium heat | 111 | 1 | 25 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=1 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | add 3 parts of mayonnaise 1 part of sour cream some sugar salt black pepper and cayenne to a bowl | 111 | 2 | 25 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=2 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | pour some lemon juice on it to prepare the dressing | 111 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=3 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | add some freshly chopped tarragon and mix all the ingredients together | 111 | 4 | 19 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=4 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | cut one apple into cubes and add quartered seedless grapes celery cubes and walnut pieces in a bowl | 111 | 5 | 57 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=5 |
./youcook2/data//raw_videos/training/111/foTy--iKmQ0.mkv | pour the dressing on the ingredients in the bowl and mix well | 111 | 6 | 32 | 224 | 398 | 3 | raw_videos/training/111/foTy--iKmQ0.mkv#row=6 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | mix walnuts and an egg white in a bowl | 111 | 0 | 21 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=0 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | mix sugar and spices with the walnuts | 111 | 1 | 9 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=1 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | spread the walnuts onto a baking sheet and roast in the oven | 111 | 2 | 22 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=2 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | mix creme fraiche yogurt lemon juice and pepper | 111 | 3 | 25 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=3 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | mix black truffles and walnut oil with the dressing | 111 | 4 | 16 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=4 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | slice the celery root and apples | 111 | 5 | 14 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=5 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | mix the dressing with the celery and apples | 111 | 6 | 21 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=6 |
./youcook2/data//raw_videos/training/111/sbjVZBS383U.webm | place the salad into the mold and garnish with grapes walnuts and microgreens | 111 | 7 | 34 | 224 | 398 | 3 | raw_videos/training/111/sbjVZBS383U.webm#row=7 |
./youcook2/data//raw_videos/training/111/lSq6y2F35ig.mp4 | add diced apples in a large mixing bowl and toss with lemon juice | 111 | 0 | 23 | 224 | 298 | 3 | raw_videos/training/111/lSq6y2F35ig.mp4#row=0 |
./youcook2/data//raw_videos/training/111/lSq6y2F35ig.mp4 | add celery grapes salt and pepper toss until well combine and add mayonnaise | 111 | 1 | 37 | 224 | 298 | 3 | raw_videos/training/111/lSq6y2F35ig.mp4#row=1 |
./youcook2/data//raw_videos/training/111/lSq6y2F35ig.mp4 | toss until apple mixture is coated well | 111 | 2 | 19 | 224 | 298 | 3 | raw_videos/training/111/lSq6y2F35ig.mp4#row=2 |
./youcook2/data//raw_videos/training/111/lSq6y2F35ig.mp4 | add nuts to the waldorf salad | 111 | 3 | 3 | 224 | 298 | 3 | raw_videos/training/111/lSq6y2F35ig.mp4#row=3 |
./youcook2/data//raw_videos/training/111/lSq6y2F35ig.mp4 | toss the salad well and serve on a bed of lettuce | 111 | 4 | 10 | 224 | 298 | 3 | raw_videos/training/111/lSq6y2F35ig.mp4#row=4 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | chop the celery | 111 | 0 | 21 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=0 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | chop apples into small pieces | 111 | 1 | 15 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=1 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | mix celery and apple | 111 | 2 | 6 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=2 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | chop celery leaves and add them into the mixture | 111 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=3 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | add some lemon juice to the mixture | 111 | 4 | 2 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=4 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | add chicken flavor to the mayonnaise | 111 | 5 | 4 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=5 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | stir the dressing and coat the vegetables with the dressing | 111 | 6 | 13 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=6 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | place walnuts and the salad on the dish | 111 | 7 | 10 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=7 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | chop off chicken breast and place it on the salad | 111 | 8 | 24 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=8 |
./youcook2/data//raw_videos/training/111/_T6wD5toQF8.mp4 | spread walnuts and herbs on the salad | 111 | 9 | 11 | 224 | 398 | 3 | raw_videos/training/111/_T6wD5toQF8.mp4#row=9 |
./youcook2/data//raw_videos/training/111/w4oZ6CWl7no.mp4 | mix yogurt mayonnaise cider vinegar sugar and black pepper | 111 | 0 | 29 | 224 | 398 | 3 | raw_videos/training/111/w4oZ6CWl7no.mp4#row=0 |
./youcook2/data//raw_videos/training/111/w4oZ6CWl7no.mp4 | add pasta coarsely chopped walnuts shredded turkey sliced celery and apples | 111 | 1 | 27 | 224 | 398 | 3 | raw_videos/training/111/w4oZ6CWl7no.mp4#row=1 |
./youcook2/data//raw_videos/training/111/w4oZ6CWl7no.mp4 | mix the salad | 111 | 2 | 5 | 224 | 398 | 3 | raw_videos/training/111/w4oZ6CWl7no.mp4#row=2 |
./youcook2/data//raw_videos/training/111/qdg_pmS934Q.mkv | mix honey salt pepper powder lemon juice and mayonnaise and blend them to make a smooth sauce | 111 | 0 | 55 | 224 | 398 | 3 | raw_videos/training/111/qdg_pmS934Q.mkv#row=0 |
./youcook2/data//raw_videos/training/111/qdg_pmS934Q.mkv | add sliced celeries diced apples finely chopped parsley leaves and minced walnuts in a bowl and mix them well | 111 | 1 | 32 | 224 | 398 | 3 | raw_videos/training/111/qdg_pmS934Q.mkv#row=1 |
./youcook2/data//raw_videos/training/111/qdg_pmS934Q.mkv | pour the ready sauce as dressing on top and toss the salad and | 111 | 2 | 31 | 224 | 398 | 3 | raw_videos/training/111/qdg_pmS934Q.mkv#row=2 |
./youcook2/data//raw_videos/training/111/qdg_pmS934Q.mkv | serve it on a bed of lettuce garnishing the dish with crushed walnuts and chopped parsley leaves | 111 | 3 | 28 | 224 | 398 | 3 | raw_videos/training/111/qdg_pmS934Q.mkv#row=3 |
./youcook2/data//raw_videos/training/112/pwfzJlVHLJM.mkv | add macaroni to a bowl | 112 | 0 | 8 | 224 | 398 | 3 | raw_videos/training/112/pwfzJlVHLJM.mkv#row=0 |
./youcook2/data//raw_videos/training/112/pwfzJlVHLJM.mkv | add an egg onion and carrot to the bowl | 112 | 1 | 13 | 224 | 398 | 3 | raw_videos/training/112/pwfzJlVHLJM.mkv#row=1 |
./youcook2/data//raw_videos/training/112/pwfzJlVHLJM.mkv | add salt and dressing to the bowl | 112 | 2 | 9 | 224 | 398 | 3 | raw_videos/training/112/pwfzJlVHLJM.mkv#row=2 |
./youcook2/data//raw_videos/training/112/pwfzJlVHLJM.mkv | toss the salad | 112 | 3 | 17 | 224 | 398 | 3 | raw_videos/training/112/pwfzJlVHLJM.mkv#row=3 |
./youcook2/data//raw_videos/training/112/0VBNakxmATU.mp4 | mix mayonannaise milk pepper sauce salt pepper and vinegar | 112 | 0 | 19 | 224 | 398 | 3 | raw_videos/training/112/0VBNakxmATU.mp4#row=0 |
./youcook2/data//raw_videos/training/112/0VBNakxmATU.mp4 | cut the cheese into cubes | 112 | 1 | 8 | 224 | 398 | 3 | raw_videos/training/112/0VBNakxmATU.mp4#row=1 |
./youcook2/data//raw_videos/training/112/0VBNakxmATU.mp4 | slice the tomatoes in half | 112 | 2 | 7 | 224 | 398 | 3 | raw_videos/training/112/0VBNakxmATU.mp4#row=2 |
./youcook2/data//raw_videos/training/112/0VBNakxmATU.mp4 | add the cheese and tomatoes to the pasta | 112 | 3 | 5 | 224 | 398 | 3 | raw_videos/training/112/0VBNakxmATU.mp4#row=3 |
./youcook2/data//raw_videos/training/112/0VBNakxmATU.mp4 | pour the sauce on the salad and stir | 112 | 4 | 11 | 224 | 398 | 3 | raw_videos/training/112/0VBNakxmATU.mp4#row=4 |
./youcook2/data//raw_videos/training/112/0VBNakxmATU.mp4 | slice up the basil and add to the salad | 112 | 5 | 17 | 224 | 398 | 3 | raw_videos/training/112/0VBNakxmATU.mp4#row=5 |
./youcook2/data//raw_videos/training/112/BjWYw7V_T0s.mp4 | add the vegetables to the bowl of pasta | 112 | 0 | 13 | 224 | 398 | 3 | raw_videos/training/112/BjWYw7V_T0s.mp4#row=0 |
./youcook2/data//raw_videos/training/112/BjWYw7V_T0s.mp4 | add the tuna to the salad | 112 | 1 | 16 | 224 | 398 | 3 | raw_videos/training/112/BjWYw7V_T0s.mp4#row=1 |
./youcook2/data//raw_videos/training/112/BjWYw7V_T0s.mp4 | pour mayo into the salad | 112 | 2 | 9 | 224 | 398 | 3 | raw_videos/training/112/BjWYw7V_T0s.mp4#row=2 |
./youcook2/data//raw_videos/training/112/BjWYw7V_T0s.mp4 | pour mustard into the salad | 112 | 3 | 7 | 224 | 398 | 3 | raw_videos/training/112/BjWYw7V_T0s.mp4#row=3 |
./youcook2/data//raw_videos/training/112/BjWYw7V_T0s.mp4 | mix the salad together | 112 | 4 | 11 | 224 | 398 | 3 | raw_videos/training/112/BjWYw7V_T0s.mp4#row=4 |
./youcook2/data//raw_videos/training/112/BjWYw7V_T0s.mp4 | add salt and pepper to the salad | 112 | 5 | 10 | 224 | 398 | 3 | raw_videos/training/112/BjWYw7V_T0s.mp4#row=5 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | chop some crab meat | 112 | 0 | 6 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=0 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | cook the macaroni in boiled salted water | 112 | 1 | 6 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=1 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | finely chop some celery and green onion | 112 | 2 | 11 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=2 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | put some mayonnaise and yellow mustard in a bowl | 112 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=3 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | pour in some lemon juice and mix everything well | 112 | 4 | 12 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=4 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | season the dressing with cajun seasoning bay seasoning and cracked black pepper | 112 | 5 | 15 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=5 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | add in minced garlic and the prepared shrimp and crab | 112 | 6 | 10 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=6 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | add in the chopped onion celery and black olive and stir to mix | 112 | 7 | 13 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=7 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | rinse the macaroni and add it to the salad | 112 | 8 | 11 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=8 |
./youcook2/data//raw_videos/training/112/J6j0B9hK2Sk.mkv | toss the salad and add parsley flakes | 112 | 9 | 21 | 224 | 398 | 3 | raw_videos/training/112/J6j0B9hK2Sk.mkv#row=9 |
./youcook2/data//raw_videos/training/112/FTdfwoxgMTU.mkv | in bowl add 6 ounces of uncooked macaroni 1 cup of mayonnaise 2 tsp of chopped carrots | 112 | 0 | 82 | 224 | 398 | 3 | raw_videos/training/112/FTdfwoxgMTU.mkv#row=0 |
./youcook2/data//raw_videos/training/112/FTdfwoxgMTU.mkv | add 1/4 tsp of sugar 1/4 tsp of pepper 1/2 tsp of salt 1/8 tsp of hondashi | 112 | 1 | 73 | 224 | 398 | 3 | raw_videos/training/112/FTdfwoxgMTU.mkv#row=1 |
./youcook2/data//raw_videos/training/112/FTdfwoxgMTU.mkv | combine the mixture and refrigerate it for 4 hours before serving | 112 | 2 | 39 | 224 | 398 | 3 | raw_videos/training/112/FTdfwoxgMTU.mkv#row=2 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | bring large pot of salted water to boil | 112 | 0 | 2 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=0 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | cook pasta in water until soft | 112 | 1 | 8 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=1 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | drain and put pasta into cold water then drain again | 112 | 2 | 18 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=2 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | combine pasta and vegetables in a bowl | 112 | 3 | 13 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=3 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | add mayonnaise and sour cream to bowl and mix well | 112 | 4 | 15 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=4 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | refrigerate for half an hour | 112 | 5 | 3 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=5 |
./youcook2/data//raw_videos/training/112/cCAct_Q8QTw.mkv | spread in pan and serve chilled | 112 | 6 | 19 | 224 | 396 | 3 | raw_videos/training/112/cCAct_Q8QTw.mkv#row=6 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | season the chicken on both sides with salt and pepper then cut it into pieces | 112 | 0 | 18 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=0 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | put the chicken pieces to a boiling pot of water cover it and let it cook | 112 | 1 | 3 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=1 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | chop celery to small pieces chop cheese to cubes and chop ham also to the same size | 112 | 2 | 25 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=2 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | cut the chicken pieces | 112 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=3 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | add salt and macaroni to the pot of water | 112 | 4 | 5 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=4 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | boil eggs in a pot of water | 112 | 5 | 9 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=5 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | cut the boiled egg into small pieces | 112 | 6 | 11 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=6 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | add cooked macaroni chicken ham celery egg cheese pineapples raisins and pimientos to a bowl and mix together | 112 | 7 | 48 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=7 |
./youcook2/data//raw_videos/training/112/nLlibzCXf1Q.mkv | add sweet relish mayo sugar salt and pepper | 112 | 8 | 60 | 224 | 398 | 3 | raw_videos/training/112/nLlibzCXf1Q.mkv#row=8 |
./youcook2/data//raw_videos/training/112/osov-0HY1Lw.mp4 | drain a bowl of cooked pasta | 112 | 0 | 8 | 224 | 398 | 3 | raw_videos/training/112/osov-0HY1Lw.mp4#row=0 |
./youcook2/data//raw_videos/training/112/osov-0HY1Lw.mp4 | pour some olive oil over the pasta | 112 | 1 | 5 | 224 | 398 | 3 | raw_videos/training/112/osov-0HY1Lw.mp4#row=1 |
./youcook2/data//raw_videos/training/112/osov-0HY1Lw.mp4 | grate a carrot into small pieces | 112 | 2 | 19 | 224 | 398 | 3 | raw_videos/training/112/osov-0HY1Lw.mp4#row=2 |
./youcook2/data//raw_videos/training/112/osov-0HY1Lw.mp4 | add red onion celery green peas red pepper boiled eggs carrot and ham to the pasta | 112 | 3 | 40 | 224 | 398 | 3 | raw_videos/training/112/osov-0HY1Lw.mp4#row=3 |
./youcook2/data//raw_videos/training/112/osov-0HY1Lw.mp4 | add white vinegar sugar garlic powder salt and celery seed to the bowl and stir | 112 | 4 | 55 | 224 | 398 | 3 | raw_videos/training/112/osov-0HY1Lw.mp4#row=4 |
./youcook2/data//raw_videos/training/112/osov-0HY1Lw.mp4 | add the pasta and vegetables to the wet ingredients and stir | 112 | 5 | 61 | 224 | 398 | 3 | raw_videos/training/112/osov-0HY1Lw.mp4#row=5 |
./youcook2/data//raw_videos/training/112/7C8t-Mihd18.mp4 | chop the onion coarsely | 112 | 0 | 21 | 224 | 398 | 3 | raw_videos/training/112/7C8t-Mihd18.mp4#row=0 |
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