video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | blend coriander leaves green chili ginger and cloves | 418 | 0 | 19 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=0 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | heat some oil in a pan and add mixed spice to it | 418 | 1 | 20 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=1 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | add the chopped onion to it and stir | 418 | 2 | 14 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=2 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | add the tomato puree and stir | 418 | 3 | 10 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=3 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | add some salt and turmeric powder and stir | 418 | 4 | 27 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=4 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | pour in the masala | 418 | 5 | 9 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=5 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | add chili powder coriander powder and chili masala and mix | 418 | 6 | 15 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=6 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | add the chickpea water and the chickpeas | 418 | 7 | 42 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=7 |
./youcook2/data//raw_videos/training/418/5cqJkRqbHrs.mp4 | cover the pot | 418 | 8 | 2 | 224 | 298 | 3 | raw_videos/training/418/5cqJkRqbHrs.mp4#row=8 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add desi ghee cinnamon stick bay leaves cardamom star anise and cumin seeds to the pan | 418 | 0 | 32 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=0 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add finely chopped onions | 418 | 1 | 4 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=1 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add salt ginger and garlic paste and saute until the onions turn golden brown | 418 | 2 | 49 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=2 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add 3 finely chopped green chilies and continue to saute | 418 | 3 | 29 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=3 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add 3 chopped tomatoes lower the flame and saute | 418 | 4 | 54 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=4 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add garam masala powder salt coriander powder red chili powder ginger powder saute and cover | 418 | 5 | 90 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=5 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | mix the ingredients | 418 | 6 | 31 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=6 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add carom seeds and pomegranate seeds powder and continue to saute | 418 | 7 | 48 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=7 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add the boiled chana water and stir well | 418 | 8 | 40 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=8 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add the cooked chana into the pan and mix | 418 | 9 | 47 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=9 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add kasuri methi | 418 | 10 | 15 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=10 |
./youcook2/data//raw_videos/training/418/W2xZWTltJ10.mkv | add mango powder stir to mix and serve it topped with onion and lemon rings | 418 | 11 | 48 | 224 | 298 | 3 | raw_videos/training/418/W2xZWTltJ10.mkv#row=11 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add chickpeas turmeric powder and water to a pressure cooker | 418 | 0 | 15 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=0 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add oil cumin seeds and ginger garlic paste to a pan and stir | 418 | 1 | 41 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=1 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add two finely chopped onions to the pan and stir | 418 | 2 | 24 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=2 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add chana masala powder to the pan | 418 | 3 | 10 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=3 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add chopped tomato to the pan and stir | 418 | 4 | 15 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=4 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add turmeric powder salt and red chili powder to pan and stir | 418 | 5 | 30 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=5 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | pour the chickpeas and water to the pan | 418 | 6 | 14 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=6 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add dry mango powder to the pan and stir | 418 | 7 | 16 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=7 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | add cumin powder to the pan and stir | 418 | 8 | 16 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=8 |
./youcook2/data//raw_videos/training/418/DOpNRTefVjE.mp4 | garnish the chole masala with cilantro | 418 | 9 | 11 | 224 | 398 | 3 | raw_videos/training/418/DOpNRTefVjE.mp4#row=9 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | chop up the onion and ginger | 418 | 0 | 20 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=0 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | chop up the cilantro | 418 | 1 | 5 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=1 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | dice the tomato | 418 | 2 | 36 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=2 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add the oil onion and ginger to a pot | 418 | 3 | 6 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=3 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add garam masala to the pot and stir | 418 | 4 | 6 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=4 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add the tomatos to the pot | 418 | 5 | 4 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=5 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add tumeric powder to the pot and stir | 418 | 6 | 11 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=6 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add chickpeas to the pot | 418 | 7 | 9 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=7 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add the salt cilantro and water to the pot | 418 | 8 | 10 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=8 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | mix butter garlic and mustard seeds in a pan | 418 | 9 | 26 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=9 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add the butter mixture to the pot | 418 | 10 | 12 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=10 |
./youcook2/data//raw_videos/training/418/nzH74JoLMPI.mp4 | add the cilantro to the chana masala | 418 | 11 | 7 | 224 | 398 | 3 | raw_videos/training/418/nzH74JoLMPI.mp4#row=11 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | heat some oil in a pan | 418 | 0 | 6 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=0 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add cumin seeds and roasted red chili | 418 | 1 | 12 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=1 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add black cumin seeds to the pan | 418 | 2 | 5 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=2 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add chopped white onion to the pan | 418 | 3 | 26 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=3 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add mixed spices to the pan and stir | 418 | 4 | 63 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=4 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add tomato paste to the pan and mix the ingredients | 418 | 5 | 48 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=5 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add water to the pan and keep it being heated | 418 | 6 | 14 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=6 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | grind peanuts and the mixture in a blender | 418 | 7 | 71 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=7 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | add beans to the mixture | 418 | 8 | 28 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=8 |
./youcook2/data//raw_videos/training/418/QuHIxCOkTAo.mp4 | season the mixture with coriander leaves | 418 | 9 | 24 | 224 | 398 | 3 | raw_videos/training/418/QuHIxCOkTAo.mp4#row=9 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | blend garlic ginger and onion with water into paste | 418 | 0 | 22 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=0 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | add oil to pan and fry cumin seeds and mustard seeds with onion paste | 418 | 1 | 29 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=1 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | add salt and red chili flakes | 418 | 2 | 16 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=2 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | blend tomatoes into a puree | 418 | 3 | 4 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=3 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | add tomatoes to onion paste and cook | 418 | 4 | 12 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=4 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | add boiled chick peas to pan and mix well | 418 | 5 | 8 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=5 |
./youcook2/data//raw_videos/training/418/NkCbbwxEdXU.mkv | add curry powder and fenegreek leaves | 418 | 6 | 15 | 224 | 398 | 3 | raw_videos/training/418/NkCbbwxEdXU.mkv#row=6 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add bay leaves black cardamom and cloves to a pan of hot oil | 418 | 0 | 27 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=0 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add chopped onion to the pan and stir | 418 | 1 | 14 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=1 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add tomato puree to the pan | 418 | 2 | 13 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=2 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add salt and red chili powder to the pan and mix | 418 | 3 | 24 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=3 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add chickpeas to the pan | 418 | 4 | 17 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=4 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add black tea to the pan | 418 | 5 | 16 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=5 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add chana masala dry mango powder pomegranate seeds sugar tamarind paste to the pan and stir | 418 | 6 | 32 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=6 |
./youcook2/data//raw_videos/training/418/FpzbVOkHh_M.mp4 | add methi leaves onion and ginger to the pan | 418 | 7 | 30 | 224 | 398 | 3 | raw_videos/training/418/FpzbVOkHh_M.mp4#row=7 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | add oil seeds flour tomatoes and garlic seasoning to a pan and stir | 418 | 0 | 94 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=0 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | add chickpeas to the pan and stir | 418 | 1 | 10 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=1 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | season with salt and spices and stir | 418 | 2 | 22 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=2 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | pour water into the pan and stir | 418 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=3 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | cover the pan with a lid | 418 | 4 | 3 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=4 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | remove the lid | 418 | 5 | 1 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=5 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | stir the contents of the pan | 418 | 6 | 3 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=6 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | mash the contents of the pan | 418 | 7 | 8 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=7 |
./youcook2/data//raw_videos/training/418/WZu2ZAHzjbg.mkv | stir the contents of the pan | 418 | 8 | 12 | 224 | 398 | 3 | raw_videos/training/418/WZu2ZAHzjbg.mkv#row=8 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | put maida in a deep bowl add sooji baking soda salt and mix well | 418 | 0 | 25 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=0 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | add yogurt and mix well | 418 | 1 | 16 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=1 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | add water and start to knead in to stiff dough | 418 | 2 | 15 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=2 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | once dough is ready cover and keep it to rest for 4 hours | 418 | 3 | 41 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=3 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | heat up oil add cumin seeds onion and cook until onion gets golden brown | 418 | 4 | 21 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=4 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | add ginger garlic paste and cook | 418 | 5 | 15 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=5 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | add chana masala and cook for 2 minutes | 418 | 6 | 32 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=6 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | add tomatoes red chilli powder mix cover and cook for 5 minutes | 418 | 7 | 27 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=7 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | add soaked chana salt water cover and pressure cook | 418 | 8 | 54 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=8 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | after 4 hours divide dough in small balls | 418 | 9 | 25 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=9 |
./youcook2/data//raw_videos/training/418/Vi9BxQvpdpQ.mkv | deep fry until gets golden color from both sides | 418 | 10 | 42 | 224 | 398 | 3 | raw_videos/training/418/Vi9BxQvpdpQ.mkv#row=10 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | add oil to a hot pot and add onions | 418 | 0 | 25 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=0 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | add minced garlic and ginger to the pot and stir | 418 | 1 | 26 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=1 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | add ground coriander paprika yellow curry turmeric garam masala garlic powder and cayenne pepper to the pot | 418 | 2 | 32 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=2 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | add sea salt to the pot and stir | 418 | 3 | 26 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=3 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | add vegetable broth diced tomatoes chickpeas and lemon juice to the pot | 418 | 4 | 44 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=4 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | mash some of the chickpeas | 418 | 5 | 29 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=5 |
./youcook2/data//raw_videos/training/418/tfZ7g7yr-0k.mkv | add chopped cilantro the to chana masala | 418 | 6 | 13 | 224 | 398 | 3 | raw_videos/training/418/tfZ7g7yr-0k.mkv#row=6 |
./youcook2/data//raw_videos/training/418/jkFDlNHAXsU.mp4 | cook oil and fry cubed potato till they become soft | 418 | 0 | 1 | 224 | 398 | 3 | raw_videos/training/418/jkFDlNHAXsU.mp4#row=0 |
./youcook2/data//raw_videos/training/418/jkFDlNHAXsU.mp4 | add all the spices and fry | 418 | 1 | 14 | 224 | 398 | 3 | raw_videos/training/418/jkFDlNHAXsU.mp4#row=1 |
./youcook2/data//raw_videos/training/418/jkFDlNHAXsU.mp4 | add cumin and onion paste and fry till golden | 418 | 2 | 64 | 224 | 398 | 3 | raw_videos/training/418/jkFDlNHAXsU.mp4#row=2 |
./youcook2/data//raw_videos/training/418/jkFDlNHAXsU.mp4 | add ginger garlic paste and fry | 418 | 3 | 13 | 224 | 398 | 3 | raw_videos/training/418/jkFDlNHAXsU.mp4#row=3 |
./youcook2/data//raw_videos/training/418/jkFDlNHAXsU.mp4 | add turmeric powder garam masala powder coriander powder red chilli powder | 418 | 4 | 72 | 224 | 398 | 3 | raw_videos/training/418/jkFDlNHAXsU.mp4#row=4 |
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