video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | chop cauliflower rutabaga cabbage | 211 | 0 | 28 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=0 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | place vegetables in pressure cooker | 211 | 1 | 17 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=1 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | chop onion and garlic | 211 | 2 | 12 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=2 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | fry onions cabbage garlic and seasoning in a pan | 211 | 3 | 51 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=3 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | blend the steamed cauliflower and rutabaga in a bowl | 211 | 4 | 6 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=4 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | season the cauliflower and rutabaga and mix together | 211 | 5 | 13 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=5 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | add the cabbage and onions to the bowl | 211 | 6 | 2 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=6 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | mix the ingredients together | 211 | 7 | 1 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=7 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | add turkey to the bowl and mix together | 211 | 8 | 13 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=8 |
./youcook2/data//raw_videos/training/211/720an9dDfkY.mkv | serve in a dish with garnish on top | 211 | 9 | 14 | 224 | 298 | 3 | raw_videos/training/211/720an9dDfkY.mkv#row=9 |
./youcook2/data//raw_videos/training/211/I2AbLUtNSMI.mkv | add chopped green onion to some hot milk | 211 | 0 | 11 | 224 | 398 | 3 | raw_videos/training/211/I2AbLUtNSMI.mkv#row=0 |
./youcook2/data//raw_videos/training/211/I2AbLUtNSMI.mkv | boil some fresh kale in a pot | 211 | 1 | 9 | 224 | 398 | 3 | raw_videos/training/211/I2AbLUtNSMI.mkv#row=1 |
./youcook2/data//raw_videos/training/211/I2AbLUtNSMI.mkv | mash some boiled potatoes and pour the milk mixture to it | 211 | 2 | 9 | 224 | 398 | 3 | raw_videos/training/211/I2AbLUtNSMI.mkv#row=2 |
./youcook2/data//raw_videos/training/211/I2AbLUtNSMI.mkv | season it with salt and pepper | 211 | 3 | 2 | 224 | 398 | 3 | raw_videos/training/211/I2AbLUtNSMI.mkv#row=3 |
./youcook2/data//raw_videos/training/211/I2AbLUtNSMI.mkv | put the mixture to the kale pot and mix them up | 211 | 4 | 17 | 224 | 398 | 3 | raw_videos/training/211/I2AbLUtNSMI.mkv#row=4 |
./youcook2/data//raw_videos/training/211/I2AbLUtNSMI.mkv | serve it with fried sausage and egg | 211 | 5 | 7 | 224 | 398 | 3 | raw_videos/training/211/I2AbLUtNSMI.mkv#row=5 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | boil the potatoes in water | 211 | 0 | 20 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=0 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | mash the potatoes until chunky | 211 | 1 | 17 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=1 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | add cabbage to a pot of water | 211 | 2 | 5 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=2 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | add milk nutmeg and scallions to a pot | 211 | 3 | 25 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=3 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | add butter to the milk mixture | 211 | 4 | 11 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=4 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | add the cabbage and milk mixture to the potatoes | 211 | 5 | 12 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=5 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | mix everything in the bowl together | 211 | 6 | 3 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=6 |
./youcook2/data//raw_videos/training/211/61gEpXMWTi0.mp4 | top with chives and spring onion | 211 | 7 | 15 | 224 | 398 | 3 | raw_videos/training/211/61gEpXMWTi0.mp4#row=7 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | put potatoes and water in a pan and boil | 211 | 0 | 9 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=0 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | chop kale and transfer to boiling water | 211 | 1 | 13 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=1 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | boil the kale | 211 | 2 | 4 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=2 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | remove the kale | 211 | 3 | 4 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=3 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | blend kale and butter | 211 | 4 | 13 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=4 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | drain the water and add potatos kale butter and milk to the pot | 211 | 5 | 24 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=5 |
./youcook2/data//raw_videos/training/211/wURtxtH7i-Y.mp4 | season with salt and pepper and mash | 211 | 6 | 10 | 224 | 398 | 3 | raw_videos/training/211/wURtxtH7i-Y.mp4#row=6 |
./youcook2/data//raw_videos/training/211/V9GsyAcKk_c.mp4 | cut through the core of the cabbage into half remove the tough core and dice the cabbage | 211 | 0 | 28 | 224 | 398 | 3 | raw_videos/training/211/V9GsyAcKk_c.mp4#row=0 |
./youcook2/data//raw_videos/training/211/V9GsyAcKk_c.mp4 | put the cabbage and diced potatoes in a pan and cover with water | 211 | 1 | 14 | 224 | 398 | 3 | raw_videos/training/211/V9GsyAcKk_c.mp4#row=1 |
./youcook2/data//raw_videos/training/211/V9GsyAcKk_c.mp4 | add butter milk and onions to the pot | 211 | 2 | 15 | 224 | 398 | 3 | raw_videos/training/211/V9GsyAcKk_c.mp4#row=2 |
./youcook2/data//raw_videos/training/211/V9GsyAcKk_c.mp4 | add some green onions add the cooked cabbage and potatoes and smash all the ingredients | 211 | 3 | 19 | 224 | 398 | 3 | raw_videos/training/211/V9GsyAcKk_c.mp4#row=3 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | cook potatoes in a pressure cooker with water | 211 | 0 | 17 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=0 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | slice up the bacon into pieces | 211 | 1 | 23 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=1 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | fry the bacon in the pan | 211 | 2 | 39 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=2 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | chop up the red cabbage | 211 | 3 | 18 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=3 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | mash the potatoes with butter and cream | 211 | 4 | 64 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=4 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | place the cabbage in the pan of bacon fat | 211 | 5 | 11 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=5 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | add salt and vinegar to the cabbage | 211 | 6 | 11 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=6 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | add the cabbage green onions and bacon to the potatoes | 211 | 7 | 14 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=7 |
./youcook2/data//raw_videos/training/211/MZj3qmpbXo8.mkv | stir the ingredients in the bowl together | 211 | 8 | 14 | 224 | 398 | 3 | raw_videos/training/211/MZj3qmpbXo8.mkv#row=8 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | add the bacon strips into boiling water | 223 | 0 | 5 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=0 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | pour olive oil in a pan add the cooked and drained bacon and fry it until crispy | 223 | 1 | 21 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=1 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | transfer the bacon into a bowl | 223 | 2 | 14 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=2 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | fry the beef pieces in a pan and add salt and pepper | 223 | 3 | 63 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=3 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | fry mushrooms on a pan and add onions salt and pepper | 223 | 4 | 37 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=4 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | add flour chopped carrots onions bay leaves cloves of garlic bacon tomato paste and beef stock | 223 | 5 | 78 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=5 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | add wine thyme and fried beef | 223 | 6 | 40 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=6 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | cook the pot in oven | 223 | 7 | 23 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=7 |
./youcook2/data//raw_videos/training/223/3S1tnRkJ5OI.mkv | serve the beef with mashed potatoes | 223 | 8 | 19 | 224 | 398 | 3 | raw_videos/training/223/3S1tnRkJ5OI.mkv#row=8 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | cut the meat | 223 | 0 | 66 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=0 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | toss meat in flour on a plate | 223 | 1 | 15 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=1 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | fry bacon in a pan with oil | 223 | 2 | 12 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=2 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | transfer meat to a bowl | 223 | 3 | 8 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=3 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | add salt to the meat and mix together | 223 | 4 | 11 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=4 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | add the meat to the pan | 223 | 5 | 9 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=5 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | chop vegetables | 223 | 6 | 85 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=6 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | turn the meat over in the pan | 223 | 7 | 8 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=7 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | add vegetables to the pan and mix together | 223 | 8 | 15 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=8 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | add garlic to the pan | 223 | 9 | 3 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=9 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | add herbs tomatoes wine stock and onions to the pan | 223 | 10 | 62 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=10 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | stir everything together | 223 | 11 | 5 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=11 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | cover the pan with a lid | 223 | 12 | 2 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=12 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | put the pan in the oven | 223 | 13 | 5 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=13 |
./youcook2/data//raw_videos/training/223/FITnv148xFU.mkv | remove the pan from the oven | 223 | 14 | 6 | 224 | 398 | 3 | raw_videos/training/223/FITnv148xFU.mkv#row=14 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | sprinkle pepper and salt over the beef | 223 | 0 | 44 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=0 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | heat the oil in the pan | 223 | 1 | 23 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=1 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | cook the beef in the pan | 223 | 2 | 35 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=2 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | pour wine into the pan | 223 | 3 | 9 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=3 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | add the beef to the crockpot | 223 | 4 | 12 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=4 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | add the flour to the crockpot | 223 | 5 | 26 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=5 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | pour the wine into the crockpot | 223 | 6 | 9 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=6 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | pour the pan drippings into the crockpot | 223 | 7 | 7 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=7 |
./youcook2/data//raw_videos/training/223/MpYSK8Lwfz0.mkv | add salt and pepper to the stew | 223 | 8 | 13 | 224 | 398 | 3 | raw_videos/training/223/MpYSK8Lwfz0.mkv#row=8 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | heat a skillet and salt some bacon pieces | 223 | 0 | 53 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=0 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | take the cooked beef off the flame and strain the fat | 223 | 1 | 10 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=1 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | add some lean beef pieces to a bowl and coat with some flour | 223 | 2 | 16 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=2 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | add the coated beef to preheated pan stir and slightly brown them | 223 | 3 | 67 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=3 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | pull the cooked beef out of the pan and sprinkle little salt and pepper | 223 | 4 | 12 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=4 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | add bacon fat beef bacon red wine chopped garlic tomato paste and marjoram and stir | 223 | 5 | 42 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=5 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | add baby carrots and ball onions and cover the pan | 223 | 6 | 30 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=6 |
./youcook2/data//raw_videos/training/223/c8ehb0s3gtQ.mp4 | add some mushrooms | 223 | 7 | 3 | 224 | 398 | 3 | raw_videos/training/223/c8ehb0s3gtQ.mp4#row=7 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | chop the bacon beef and vegetables | 223 | 0 | 38 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=0 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | cook the bacon in a heated pan and then remove it from the pan | 223 | 1 | 17 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=1 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | cook the beef in the pan with oil | 223 | 2 | 64 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=2 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | remove the beed from the pan | 223 | 3 | 6 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=3 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | add oil the pan and cook the vegetables in the oil | 223 | 4 | 16 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=4 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | add the beef and the bacon to the pan and stir | 223 | 5 | 13 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=5 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | season the ingredients with salt and pepper | 223 | 6 | 7 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=6 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | sprinkle flour into the pan and mix together | 223 | 7 | 26 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=7 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | pour broth and wine into the pan | 223 | 8 | 11 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=8 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | add garlic thyme bay leaf and tomato paste to the pan | 223 | 9 | 26 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=9 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | cover the pan with the lid and place it in the oven | 223 | 10 | 4 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=10 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | melt butter in a pan and add mushrooms to cook | 223 | 11 | 13 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=11 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | season mushrooms with salt and pepper | 223 | 12 | 7 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=12 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | add the mushrooms to the stew | 223 | 13 | 2 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=13 |
./youcook2/data//raw_videos/training/223/CIRA1IC9shc.mkv | serve the stew over a bowl of noodles and garnish with herbs | 223 | 14 | 15 | 224 | 398 | 3 | raw_videos/training/223/CIRA1IC9shc.mkv#row=14 |
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