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"Add flavorings: \"I could do peanut butter too in this or whatever the Costco brand is that I have. Or make it kind of spicy, like a Thai, you know, peanut type of a something, or like",
"It's not my favorite pasta.",
"Say it tastes delicious.",
"Use blended foods often.",
"I'll just have to do that."
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HowToStep/video_FE_part22/G-B1rt2NPZM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Three minutes till cooked.",
"Quantity of pasta: A full handful.",
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"One spoon Parmesan.",
"Add one spoon of extra virgin o"
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HowToStep/video_FE_part22/J6G_QDFxKD4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"bung and airlock to keep it airtight while gases can escape but no oxygen can get in.",
"Transfer wine from the primary fermenter to the secondary fermenter, ensuring to leave some sed",
"The hydrometer will float higher in sugary liquids and sink lower as the sugar converts to alcohol.",
"Purchase siphoning equipment, such as racking canes or auto siphons, and tubing.",
"Spoon with a very long handle.",
"Cleansing and sanitizing equipment is important.",
"Buying from the website and Amazon will cost the same."
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HowToStep/video_FE_part22/YJGsjwFrWFw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/GHwuS-iVvqk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add half a cup of vegetable oil.",
"Incorporate the eggs and oil.",
"Whisk the mixture real good.",
"Mix until there are few lumps.",
"Pour the batter into a casserole dish.",
"Pour the cake mix into the pan.",
"Use the spatula to get the mixture spread evenly.",
"Place the cake in the oven to cook.",
"Check the cake after a specific time (30-35 minutes).",
"Bake until the cake is dense.",
"Let the cake cool for a short while. ",
"Use chocolate sauce instead of hot fudge.",
"Choose a candy bar and cut it into pieces.",
"Give the cake time to soak up the toppings before serving.",
"It's an easy and simple recipe.",
"Make it more personal for your family's taste.",
"Take recipes to hand out.",
"Thank you for watching and have a good rest of the day and great week."
],
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HowToStep/video_FE_part22/BNToJJ8KJ4Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Accelerate the discoloration process.",
"Prepare a tray to move the soap around while piping.",
"Add a 'blue-green mica mix' for color.",
"Try piping and find it too soft to begin with, but then find it is now pipeable.",
"Use colored stars for Christmas balls.",
"Fold ribbon to form stars.",
"Make an origami star for the top.",
"Say goodbye and farewell."
],
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HowToStep/video_FE_part22/ke3ki7T-5I8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chicken, eggplant, and squash.",
"350 degrees for approximately 35 minutes.",
"Topped with Mexican-style cheese.",
"Fresh out of the oven.",
"Chicken, noodles, and cheese casserole made.",
"Look at that",
"Oh my god",
"Taste the chicken and onions",
"Didn't over season it",
"Take a little taste",
"Nice and hot",
"Let the natural flavors come through"
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HowToStep/video_FE_part22/LtD4UzesIak | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"5th place in pork\"",
"\"tied for 3rd\"",
"\"Memphis in May\"",
"\"back on the road\""
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HowToStep/video_FE_part22/lFFbUtA_64k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Slice potatoes in half.",
"Open the jar, slice the potatoes in half, and brown them.",
"Heat olive oil in skillet.",
"Brown potatoes in skillet.",
"Add olive oil to potatoes.",
"Add garlic powder to potatoes.",
"Salt, pepper, and add rosemary and garlic.",
"Let them sit and cook for about 3-4 minutes.",
"Observe that the bottom side is starting to brown.",
"Let potatoes get a little",
"You're ready to eat.",
"The potatoes are cooked with rosemary, garlic, and olive"
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HowToStep/video_FE_part22/qo_NkIjbCfs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Measure half a teaspoon of brown sugar.",
"Measure a quarter cup of white sugar.",
"Measure a third cup of sugar.",
"Measure a third cup of flour.",
"Prepare the stove by preheating it to 400 degrees.",
"Measure a handful of strawberries.",
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"Take the pie and prepare it for the oven."
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HowToStep/video_FE_part22/CkfBKJRiiDs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add sour cream, mayo, and onion to the bowl.",
"Mix in curry powder and salt.",
"Add shrimp to the bowl and mix well.",
"Add raw shrimp to the bowl and mix.",
"Throwing in shrimps.",
"Time for taste testing.",
"Done in no time."
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HowToStep/video_FE_part22/Cw10Zeyd9Ds | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut one of the halves in half again, resulting in two quarters.",
"Alternate each piece left and right."
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HowToStep/video_FE_part22/rFIUJP54Cf0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chop broccoli, onion, garlic, and peel and chop carrots.",
"Make vegetable stock by adding boiling water to the stock cube and stirring until absorbed.",
"Pour stock over vegetables and mix.",
"Return the baking dish to the oven for another 10 minutes.",
"Stir the broccoli and vegetable stock together after 10 minutes of baking.",
"Stir the vegetables after taking it out of the oven.",
"Leave the baking dish in the oven for another 10 minutes to allow the broccoli to soften.",
"Place in oven and check every 10 minutes until baking is complete."
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HowToStep/video_FE_part22/Tct2ze1XRWg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Assemble the machine by putting the top cover and pressing it to lock it."
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HowToStep/video_FE_part22/_W4dFoCXlHg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place the steamer on top of the water.",
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HowToStep/video_FE_part22/oF9YgRqOP20 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add water and make a dough.",
"Soak Maida flour for 1 hour.",
"Add 4 spoons of oil and make a dough.",
"Boil Bengal gram dal. ",
"Let Bengal gram dal boil for ",
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HowToStep/video_FE_part22/SvRfuz25u7Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add frozen strawberries.",
"Lime (or lemon).",
"Strawberry tube garnish.",
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"Add lime or lemon juice."
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HowToStep/video_FE_part22/wM54nRteobc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Three-year-old turmeric added.",
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"Black soy sauce added."
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HowToStep/video_FE_part22/pLe25acF5fc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/BNK6VYA2ahQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Microwave candy at half power for 1 min and 30 Seconds.",
"Check if the chocolate is burnt, and adjust time and stirring as needed.",
"Add mint syrup to the chocolate, adding most of the syrup for a stronger flavor. ",
"Mix in nuts or",
"Add the nut mixture.",
"Can use a spatula to drop onto wax paper."
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HowToStep/video_FE_part22/ayi8aw_fGkE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil butter, seeded raisins.",
"Boil water and sugar for 5 minutes. ",
"Heat oven to",
"Preheat oven to 350 degrees Fahrenheit, 180 degrees Celsius, or gas mark 4. ",
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"Mix until well combined.",
"Pour batter into a 10-inch cake tin. ",
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HowToStep/video_FE_part22/Vf84yH4CCp4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add oil of choice (olive, almond, coconut, etc.) to green tea in bowl",
"\"Add 3 teaspoons of olive oil to the mixture for smoothness.\"",
"Add one more teaspoon of olive oil to thicken mixture.",
"\"The mixture requires more oil",
"\"Start with less oil and add more as needed for the right consistency.\"",
"Check consistency and adjust as needed.",
"\"Sugar will act as a smooth non-abrasive exfoliant.\"",
"Pour mixture into air-tight storing jar",
"Transfer mixture to airtight container such as a mason jar.",
"Store in refrigerator for optimal freshness.",
"Use any fabric from the house to create a"
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HowToStep/video_FE_part22/D0hTu5CniaQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The seal is gold color.",
"The premium version costs $6 to $7.",
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"Both versions are del"
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HowToStep/video_FE_part22/vMZGZVtyUEk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 350 degrees",
"Grease a small baking pan with melted coconut oil.",
"Mix dry ingredients: 2 cups almond flour.",
"Store almond flour in the freezer, then bring to room temperature before making the recipe.",
"Add arrowroot powder: 1/4 cup.",
"Half a teaspoon of baking soda.",
"Half a teaspoon of kosher salt.",
"One teaspoon of ground cinnamon.",
"Half a teaspoon of ground ginger.",
"Stirring the ingredients together.",
"Explaining the benefits of using arrowroot",
"Add half a cup of raw honey.",
"Whisk in two teaspoons of vanilla extract.",
"Beat in one egg.",
"Combine wet and dry ingredients and gently mix until incorporated.",
"Add one chopped apple.",
"Gently toss the apple in the batter.",
"Sprinkle fresh nutmeg.",
"Sprinkle turbinado sugar.",
"Bake for 30 minutes.",
"Cut into and taste.",
"Describe flavor as sweet and tender apples, warm fall spices, and light and fluffy cake.",
"\"Print the recipe on cleananddelicious.com\"",
"\"Head to cleananddelicious.com for more recipes\"",
"\"Sign up for free recipes delivered to your inbox\"",
"\"Watch for bloopers at the end of the video\"",
"\"Keep the camera on me for a good reason\""
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HowToStep/video_FE_part22/m4bnPdOLpaQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Find the berry clusters in the tree.",
"Identify the plant through the red berries.",
"Gather the bark from the staghorn sumac tree.",
"Aim to provide for the animals and environment.",
"Be careful not to girdle the tree.",
"Place the wooden pieces into the water.",
"Let the wooden pieces soak in the water.",
"Add water to the glass.",
"Pour approximately half or three quarters of a cup of water into the glass.",
"'Use the fork.'",
"'Gargle this just like you gargle Epsom salt, salt water rinse, Listerine, whatever, Scope, whatever you have, whatever you're used to gargling",
"Gargle with salt water."
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"vid": "m4bnPdOLpaQ"
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HowToStep/video_FE_part22/T-tt5i56zo8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Retweet video links on Twitter.",
"Quickly before starting the video, remember to thank the viewers for their support and encourage them to follow the speaker on all their social media platforms.",
"\"Get notified for new videos.\"",
"Always following and supporting.",
"Use excess color in the crease.",
"Overlap color on the outer corner.",
"'I want to darken the corner much, much stronger than phthalo blue.'",
"Focused on making this painting good.",
"\"Working, clearly for me.\"",
"Mix red and blue colors",
"Use red and blue colors to create a deep crimson color. ",
"\"Literally a shoreline.\"",
"Blend the liquid white.",
"The speaker inquired, \"Is that how people paint mountains?\"",
"'Lots of wintertime sky if I ever did see one myself.'",
"\"It's like literally rough\" - continue to work on texture.",
"'I'll follow pull inwards.'",
"\"No, that did not do anything\" - continue experimenting.",
"Learned painting techniques quickly.",
"Create the illusion of grass in the foreground.",
"Spritz setting spray with the same brush.",
"Use Prussian blue.",
"Mixing green and yellow on the back of the palette.",
"Mix green and yellow on the palette.",
"\"Give a big thumbs up.\""
],
"vid": "T-tt5i56zo8"
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HowToStep/video_FE_part22/TKnEimiBW9U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil water to 100 degrees for making pat or custard.",
"Add the stew (or palm oil if preferred) to the pot and heat it up if needed.",
"Mix in some ground crayfish and seasoning (omitting season",
"Serve with ogbono soup.",
"Serve with pepper soup.",
"Can be taken with any other food of choice."
],
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HowToStep/video_FE_part22/whORZol9GJ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine basil and olive oil in a food processor and mix well.",
"Prepare cantaloupe by cutting each wedge into one-inch pieces.",
"Cut mini mozzarella balls or larger 8-ounce mozzarella ball into squares.",
"Find thinly sliced jamón serrano or Italian speck for substitution.",
"Alternate ham, melon, and mozzarella on a skewer.",
"Sprinkle freshly ground black pepper on top.",
"Drizzle basil oil over the skewers.",
"Taste and enjoy the mini masterpieces."
],
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HowToStep/video_FE_part22/GV9HDl071RA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melted rose petals, shea butter, and rose essential oils.",
"Mixed resin with dried flowers to create a pop.",
"Added a pigment, such as pink mica pigment.",
"Added more rose petals to the mixture and mixed it together.",
"Added lavender to"
],
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HowToStep/video_FE_part22/nmuGX7pwjTE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fagor America's president, Patricio Barriga greets the audience.",
"Chef Tony Donofrio and Brendan Keenan demonstrate the ease and health benefits of pressure cooking with Fagor pressure cookers.",
"Chef Brendan shows an old pressure cooker, made of aluminum, which is outdated and prone to rusting and warping.",
"Check gasket for pliability and no cracks or tears.",
"Melt butter in pan.",
"Add salt and pepper.",
"Add salt and pepper to taste.",
"Brown the chicken on all sides.",
"Turn the chicken over and brown it on the other side.",
"Add onion for even heating and browning.",
"Add diced onion and sweat it.",
"Let onion cook before adding garlic.",
"Add diced carrots and potatoes for thickness and nutrition.",
"Put on the lid.",
"Place the lid on.",
"Select pressure setting (low for delicate foods or high for rapid cooking).",
"Cook for a few seconds.",
"Add white wine.",
"Add diced tomato.",
"Add chicken broth infused with saffron.",
"Stir the mixture well. ",
"Turn down the gas.",
"Open the lid only after the pressure has reduced.",
"Time cooking for seven minutes."
],
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HowToStep/video_FE_part22/E3a1-P4RLqI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Roll out gum paste very thinly.",
"Thin and widen scallops using a shaping foam and a dog bone tool or a ball tool.",
"\"Add center petal, then fold in half.\"",
"\"Fold in quarter size, adjust petal position.\"",
"\"Clip in quarter size, adjust petal position.\"",
"\"Add petals to build carnation.\""
],
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} |
HowToStep/video_FE_part22/pWkgJM-0r3s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get the waffle maker to make waffles.",
"Add margarine to the food for flavor.",
"It won't start not being hot until you unplug it.",
"The blue light comes on",
"Heat and red light are detected",
"Make other things in the shape of waffles and quesadillas.",
"You won't have to spray stuff.",
"Try it without spraying today and see how everything does."
],
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HowToStep/video_FE_part22/hk6sP7nQdrk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Ruptured patellar tendon in left knee 395 days ago.",
"First doctor visit, risk of losing leg and surfing ability.",
"Grateful for the chance to recover and continue surfing.",
"New videos recently.",
"Growing the channel.",
"Follow their links in the description.",
"You can follow them.",
"Thank you for watching."
],
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HowToStep/video_FE_part22/RgfDRdTFikw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use only egg yolks to prevent lumps.",
"Stir custard constantly in a figure-of-eight motion to cover all areas of the pan.",
"If curdling, blend and process smooth, then return to a clean pan and continue cooking.",
"To prevent skin formation when storing, press cling wrap directly onto the surface before refrigerating."
],
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HowToStep/video_FE_part22/mtHnuThGgVY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"The recipe works for years.\"",
"Grind grain into flour.",
"Add straw to the flour.",
"Mix baking soda with the flour and straw.",
"Stir the mixture until it forms a dough.",
"Knead the dough until it is smooth and elastic.",
"Close the shell.",
"Add milk and water to the mixture.",
"Shape the dough into a pla",
"\"The procedure varies from area to area.\"",
"\"A plate is made for celiac needs.\"",
"\"It was one of those impasts...\"",
"\"The platinum is fine with everyone.\"",
"Distinguish the thicker Riminese platinum from the thinner Roman plade.",
"Come to Cervie for a more substantial plate.",
"It's good to do.",
"Thank Milena for infinite plates.",
"Bring Lucy to Rome when you return."
],
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HowToStep/video_FE_part22/o1BrZZSbg0M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soak the almonds in water for 24 hours or less, 12 hours will work too, but 24 hours is better.",
"Stick the tip of the blade into the almonds.",
"Put the raw almond",
"Blend the mixture efficiently without needing a Vitamix.",
"Add multi-strain probiotic capsules, with five billion units per capsule, and mix well.",
"Each capsule contains five billion",
"Let the yogurt sit for hours or leave it on the counter.",
"The yogurt might take 24 hours to cultures if the house is cool.",
"If the house is warm, there is no need for a dehydrator.",
"After culturing, the yogurt will be thick and have a slightly fermented taste."
],
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HowToStep/video_FE_part22/DmGwf0QqrCg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pick rosemary ready to go.",
"Wash and trim bottoms of oregano.",
"\"Fresh, dry paper towels.\"",
"\"Anchors the end.\"",
"\"Adding moisture [too much].\"",
"\"Sets aside and dries.\"",
"\"All rest bundled, minute.\"",
"\"Used paper towel to dry.\"",
"\"Together, take it.\"",
"\"Tight, no loose.\"",
"\"Roll, rubber band.\"",
"\"Dries and hangs up.\"",
"Prepare oregano and sage from garden.",
"\"Harvests and washes sage.\"",
"Try dehydrating the herbs to see if it’s better.",
"Dry it properly.",
"Check the smell and oil scents.",
"Aged it well.",
"Compare with younger one.",
"Let it dry for two to three weeks."
],
"vid": "DmGwf0QqrCg"
} |
HowToStep/video_FE_part22/xT8IkRiphV0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use Trader Joe's cleaner. ",
"Get the matching tray to go along with it. ",
"Add red and silver kisses.",
"Use submergible LED lights.",
"Place lights in vase of flowers.",
"\"Create your own hot chocolate station\"",
"\"Subscribe to our channel\"",
"\"Thank you for watching\""
],
"vid": "xT8IkRiphV0"
} |
HowToStep/video_FE_part22/NyfGOUqRX7Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 1 1/4 cup of root beer.",
"Mix at high speed until peaks form.",
"Pour it into a 13 x 9 baking dish greased.",
"Even out the batter in the pan to bake evenly.",
"Bake at 350 for 30 to 35 minutes.",
"Refrigerate to set.",
"Snatch a piece from the corner for tasting."
],
"vid": "NyfGOUqRX7Y"
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HowToStep/video_FE_part22/u2WxPCmJ4Yg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sour cherries (7 ounces)",
"Flour (2 cups)",
"Sugar (1 cup)",
"Reduced fat buttermilk (3/4 cup)",
"Vegetable oil (2/3 cup)",
"Pour buttermilk in a bowl.",
"Stir egg until well incorporated into liquid.",
"Add lemon, sugar, baking powder, and flour.",
"Mix until ingredients are well combined.",
"Fruit can be added.",
"Add dried cherries (Cherry Delight).",
"Grease muffin cups.",
"Pour mixture into muffin cups.",
"Put the mixture in a muffin tin for 25 minutes.",
"Ignore any muffins that",
"Cook for 25 minutes or until a toothpick comes out clean.",
"Place muffins in the oven and set the temperature to 350 degrees.",
"Checked the muffins after 25 minutes and a toothpick came out clean.",
"Optionally, sprinkle sugar on top of each muffin.",
"Sprinkled sugar on top of the muffins to lighten their color.",
"The muffins are very pale.",
"Split the muffin and tasted it.",
"Brought butter out to taste better.",
"Everything's better with butter.",
"Better with butter; not better.",
"Cherries are good.",
"Impressed with chocolate cover cherries.",
"Dried cherries are good.",
"Review to watch for chocolate cover cherries."
],
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HowToStep/video_FE_part22/L6w6K_vZAl0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Slice a raw potato in half.",
"Rub the exposed center of the potato onto the grate."
],
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HowToStep/video_FE_part22/tPQQawgF3FY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Eat at the kitchen or dining room table.",
"Let children get hungry.",
"Don't worry about finishing the food.",
"Get rid of other distractions.",
"Wait 20 minutes for the brain to register fullness."
],
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HowToStep/video_FE_part22/ksXE1_Nb3C4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"We're all familiar with the Bloody Mary drink, with some knowing its history.",
"Welcome to the Cocktail Spirit.",
"\"New York at the St. Regis Hotel\"",
"He introduced it at the St.",
"\"brought vodka and I brought gin\"",
"\"Two ounces of gin\"",
"Add half ounce of lemon juice.",
"Add four to five ounces of tomato juice.",
"Add two dashes of Worcestershire sauce and two dashes of Tabasco sauce.",
"Add ground pepper.",
"Add a couple of dashes of salt.",
"Put the ingredients on top of an ice-filled tall glass and strain it.",
"Garnish with a stalk",
"Add garnish to the side.",
"\"let her do a blind taste test\""
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HowToStep/video_FE_part22/Jn9p_AXVmHM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fry chicken in pan after letting it sit for a bit.",
"Defrost chicken too long, it will start to go bad."
],
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HowToStep/video_FE_part22/psulTIoBK_8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Send a birthday cake.",
"Offer congratulations. ",
"Thank a client."
],
"vid": "psulTIoBK_8"
} |
HowToStep/video_FE_part22/xfo7xbpvNCs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Shout out to ALS.\"",
"\"Beat the cinnamon challenge.\"",
"\"Did the ice bucket challenge.\"",
"\"Failed the KFC coleslaw challenge.\"",
"\" Complete the BeanBoozled challenge.\"",
"\"It smells like high school gym.\"",
"\"The shit looks wrong.\""
],
"vid": "xfo7xbpvNCs"
} |
HowToStep/video_FE_part22/FdHFIjN0p9g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add mixed berries to the next carboy for easier fermentation.",
"Do not submerge inner part of siphon into sediment",
"\"One might have gotten a little more light than the other, but you see this one settled out nice and clear.\"",
"Wrapping shirts around to keep the light off them and moved them to a cooler room.",
"Letting it sit for a couple of days for it to really get going.",
"Take notes to avoid having to re-figure things out like the speaker did"
],
"vid": "FdHFIjN0p9g"
} |
HowToStep/video_FE_part22/ffFyqacW7R0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare the first sauce with flour, milk, and Parmigiano cheese.",
"Start with sausage.",
"Cut the onion and sausages.",
"Add bacon pieces.",
"Add sausage (any type).",
"Add tomato paste.",
"Add more tomato paste.",
"Add tomato sauce.",
"Add tomato paste and stir.",
"Add savory and oregano, optional.",
"Find a suitable glass cooking pot with a cover.",
"Let the sauce thicken slightly.",
"Add more sauce to some layers than others.",
"Add spread cheese.",
"Add mozzarella cheese.",
"\"Use other cheese as well\"",
"\"Add as much cheese as you want\"",
"Add cheese to one layer.",
"Cheese: Sprinkle cheese on the layers.",
"Protect the cheese: Protect the cheese from drying out by pouring remaining white sauce.",
"Wait 5-10 minutes. "
],
"vid": "ffFyqacW7R0"
} |
HowToStep/video_FE_part22/QtKbPpnZsyg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Visitwww.ramadhanforyou.com for more information.",
"Get the sweetened type of chocolate.",
"Add unsweetened coconut for the recipe.",
"Add the icing sugar to the mixture.",
"Pour the coconut into a bowl.",
"Mix the coconut with the other ingredients.",
"Add the condensed milk to the mixture.",
"Line the tin with greased baking paper.",
"Press the mixture down in the tin.",
"Put them in the refrigerator.",
"Cut the chocolate into small chunks.",
"Use a double boiler to melt the chocolate.",
"Place the bowl with the melted chocolate on a saucepan full of water.",
"Keep an eye on the chocolate while it melts.",
"Stir the chocolate every now and then to help it melt quicker.",
"Turn off the heat once the chocolate has melted.",
"Place them on a plate.",
"Make homemade plantain lass."
],
"vid": "QtKbPpnZsyg"
} |
HowToStep/video_FE_part22/L7sYfNUPZ28 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use a damp paper towel to clean mushrooms.",
"Mushrooms are absorbent, so use a damp cloth to clean them without making them soak up water.",
"Remove all moisture clinging to the mushrooms.",
"Store mushrooms in a brown paper bag."
],
"vid": "L7sYfNUPZ28"
} |
HowToStep/video_FE_part22/cQAnUABRokI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Add eggs one at a time, mixing well after each addition",
"Combine vanilla and salt",
"Mix in flour until dough comes together",
"Flatten dough to desired thickness",
"Heat milk over low and medium heat until bubbles appear"
],
"vid": "cQAnUABRokI"
} |
HowToStep/video_FE_part22/EeheC2ozcwg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop green onion, celery, and parsley.",
"Dice red onion.",
"Choose olives and mince garlic cloves finely.",
"Add juice of two green limes and one tablespoon of vinegar, and two tablespoons of extra virgin olive oil."
],
"vid": "EeheC2ozcwg"
} |
HowToStep/video_FE_part22/V9pNOfk82aQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Drink whiskey and pickle juice in a shot.",
"Stick some duct tape around the lid of the jar.",
"Using the duct tape, create a tail, which could be referred to as a duct tail.",
"Describe the music of Nickelback as awful.",
"Declare that Nickelback is even worse."
],
"vid": "V9pNOfk82aQ"
} |
HowToStep/video_FE_part22/_MkmUyWQjBs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix white creme de cacao.",
"Start with creme de cacao.",
"Add Irish cream liqueur.",
"Line up the shot glasses.",
"Use a spoon to layer the shot.",
"Do it very slowly.",
"The speaker finds the jellyfish shot delicious.",
"The speaker confirms that the jellyfish shot is good.",
"The speaker puts jellyfish jam in their mouth.",
"The speaker questions whether the speaker is lying.",
"The speaker says goodbye."
],
"vid": "_MkmUyWQjBs"
} |
HowToStep/video_FE_part22/iUbfRzxNy20 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"A habit of saying here's my worst mistakes.\"",
"\"Start to tell me their stories",
"\"She shares her experience with others.\"",
"\"She's supportive when other people talk about their mistakes.\"",
"\"The system is evolving to create backups.\"",
"\"In this country, as many as 24,000 Canadians die of preventable medical errors...\"",
"She had irreversible brain damage.",
"I made my first mistake by sending her home without",
"Over the next two or three days, it was clear that she was never going to wake up.",
"She seeks clarification on a specific topic.",
"The speaker reveals that there are no established standards for measuring the batting average of medical professionals.",
"They gave her medication to raise her blood pressure.",
"The speaker reveals that they were an obsessive compulsive student in high school and continued to be so in med school, studying extensively for various tasks, including blood tests.",
"Wonder why you went into medicine",
"The speaker notes that they memorized the origins and insert",
"Made mistakes in last five years.",
"\"One in 10 medications are either the wrong medication given in hospital or at the wrong dosage...\"",
"Coronary artery blockages and a cardiologist batting 200",
"Colleagues say mistakes happened in first five years of practice, but not true.",
"\"Hospital acquired infections are getting more and more numerous, causing havoc and death...\"",
"Give intravenous antibiotics.",
"\"That make it easier to detect mistakes.\"",
"Renal tubular acidosis classify.",
"\"Dilate and recoil.\"",
"\"There won't be any health professionals left.\""
],
"vid": "iUbfRzxNy20"
} |
HowToStep/video_FE_part22/vQL6xlMqr04 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Peel the garlic cloves.",
"Put the garlic cloves in a blender.",
"Add a pinch of salt.",
"Add a good drizzle of oil. ",
"Blend until it's a fine paste. ",
"Transfer the garlic paste to an airtight Tupperware. "
],
"vid": "vQL6xlMqr04"
} |
HowToStep/video_FE_part22/j5T62gvZ7Jg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Season scallops with lemon pepper.",
"Preheat grill to hot temperature.",
"Plate and garnish with barbecue sauce",
"Flip and apply barbecue sauce.",
"Grill scallops on one side.",
"Place scallops in the sauce",
"Add scallions for color and flavor",
"Squeeze lemon wedge over the dish",
"Finish with grill marks and barbecue glaze "
],
"vid": "j5T62gvZ7Jg"
} |
HowToStep/video_FE_part22/S8qQfW0eZBU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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34,
34,
36
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"text": [
"Slice caramels in half.",
"Soften caramel slightly.",
"Eat broken pieces and keep making.",
"Get caramel flat.",
"Place caramel on pretzels.",
"Place on top of pretzels.",
"Place on top of pretzels.",
"Place softened caramel on top."
],
"vid": "S8qQfW0eZBU"
} |
HowToStep/video_FE_part22/Au0SxIWj7i0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut cauliflower into small pieces.",
"Cook cauliflower in boiling water for 8-10 minutes, adding a little salt. ",
"Dice cucumber, onion, tomato, and bell pepper. ",
"Squeeze lime juice into cauliflower. ",
"Refrigerate for 30 minutes."
],
"vid": "Au0SxIWj7i0"
} |
HowToStep/video_FE_part22/Map3dNJHYzU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Line up plastic containers on a table.",
"Take out duck wings from containers.",
"Cut the mackerel and sardines into small pieces.",
"Cut duck wings into smaller pieces.",
"Chop chicken liver into smaller pieces.",
"Divide organ meat into 10%"
],
"vid": "Map3dNJHYzU"
} |
HowToStep/video_FE_part22/JBPSzWSnIDw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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25,
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44
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"text": [
"Put ice in a glass. ",
"Measure out one ounce of grain alcohol.",
"Add one ounce of tropical fruit schnapps for a \"bloody\" look.",
"Fill the glass with either orange juice or Sunny Delight (personally, the speaker prefers real orange juice).",
"Stir the mixture."
],
"vid": "JBPSzWSnIDw"
} |
HowToStep/video_FE_part22/q0DiFYW_lcw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grind macadamia nuts and mix with ginger snaps.",
"Combine with melted butter in a bowl.",
"Press mixture into a pie pan and bake for 10 minutes.",
"Whisk eggs and sugar to make a thick paste.",
"Heat coconut milk and regular milk",
"Whisk mixture on stovetop until thickening. ",
"Add cornstarch and salt to the eggs.",
"Stir in rum. ",
"Keep an eye on toasting coconut to prevent burning. ",
"Fill pie crust with custard. ",
"Top pie with whipped cream and toasted coconut. "
],
"vid": "q0DiFYW_lcw"
} |
HowToStep/video_FE_part22/kDzt8pn0LAw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove individual cloves from garlic bulb and discard loose bits of skin.",
"Keep entire skin of clove intact. ",
"Cook garlic over slow heat for an extended duration to make it tender and reduce harsh flavor. ",
"Use oil instead of goose fat to cook garlic slowly over a long period of time. ",
"Use prepared garlic for rubbing onto bread"
],
"vid": "kDzt8pn0LAw"
} |
HowToStep/video_FE_part22/hZxzkJEO0pk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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120
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101,
103,
110,
112
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"text": [
"Mix butter and graham crackers until crumbly.",
"Add one tablespoon of graham crackers to cupcake liners.",
"Press down on graham crackers to form a layer of crust.",
"Mix cheesecake filling and milk until cheesecake consistency.",
"Spread cream cheese with an offset spatula (or a spatula or spoon).",
"Freeze for an hour and a half (or until hardened).",
"Add Reese's chocolate chips (or miniature chocolate chips) for serving immediately.",
"Store in refrigerator until ready to serve (or serve immediately).",
"It is a"
],
"vid": "hZxzkJEO0pk"
} |
HowToStep/video_FE_part22/S5O8UIFJqhU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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20,
40
],
"start": [
4,
12,
32
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"text": [
"Add flavors and aromas to meals with dried spices.",
"Crush or bruise whole spices to release natural oils and aromas.",
"Grind whole spices coarsely or finely using a mortar and pestle or coffee grinder."
],
"vid": "S5O8UIFJqhU"
} |
HowToStep/video_FE_part22/Spjva0I2Drs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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202,
203,
207
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"text": [
"Mix sour milk (or buttermilk).",
"Defrost the liver.",
"Soak it in milk for approximately one hour.",
"Milk or water is added to the food, losing its original flavor.",
"Trim the liver into bite-sized pieces.",
"Mix flour, salt, baking powder, baking soda, cinnamon, and nutmeg.",
"After soaking, cook it.",
"Smell the dish to know when it's done.",
"Cook for a couple of minutes on each side.",
"Start checking after 20 minutes.",
"Look down at the food to see if it's pulled away",
"\"Crumble that up.\"",
"\"I'm impressed with this cowboy coffee cake.\"",
"Check on the cowboy coffee cake.",
"\"It's supposed to be a little mushy.\""
],
"vid": "Spjva0I2Drs"
} |
HowToStep/video_FE_part22/GCQrog-oY94 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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120,
146,
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163,
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175,
185,
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205,
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233,
261,
262,
282,
320
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"text": [
"Start with almond milk.",
"Blend almond milk and coconut butter.",
"Add teaspoons of apple cider vinegar for blood sugar and metabolism regulation.",
"Mix with almond flour for protein and vitamin E.",
"Add coconut sugar, an unrefined sugar choice.",
"Include baking soda for rising.",
"Mix baking powder and aluminum-free baking powder.",
"Add Himalayan salt and essential minerals.",
"Mix vanilla extract and coconut oil.",
"Make a well in dry ingredients and pour",
"Combine wet and dry ingredients and mix.",
"Mix until gooey and covers completely.",
"roll out dough on countertop with flour on bottom.",
"knead dough lightly.",
"roll out dough with marble rolling pin.",
"be careful and thorough when rolling and working with almond flour dough.",
"Leave about half an inch to an inch of room for the dough to grow and mold together.",
"Pat the butter into the dough",
"Spread mixture on warm cinnamon rolls.",
"Sprinkle coconut sugar over the dough.",
"Sprinkle cinnamon over the dough",
"Roll the dough carefully.",
"Place 8-10 logs in the baking sheet.",
"Cut and place the dough in a greased baking sheet.",
"Create normal icing without coconut butter.",
"keep in fridge or freezer overnight."
],
"vid": "GCQrog-oY94"
} |
HowToStep/video_FE_part22/MSZmNB5Z2dc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use fresh fruit.",
"Use frozen organic mango chunks for better consistency and coldness.",
"Use Noosa passion fruit yogurt as a treat.",
"Use half a container of yogurt.",
"add a fourth of cup of yogurt. ",
"Mention the potassium in bananas.",
"Mention the benefits of bromelain and lactobifidus in yogurt.",
"don't trash for wanting to eat yogurt or other foods.",
"Blend up a smoothie.",
"\"Get a look at this lovely, thick smoothie.\"",
"\"Taste it, of course, since I do it on video to demonstrate that it's not absolutely terrible.\"",
"Mix Noosa yogurt with other ingredients as a quick and easy smoothie.",
"respect each other's dietary wishes. ",
"Enjoy the smoothie and share the health benefits with others.",
"Focus on making healthy living easy and accessible"
],
"vid": "MSZmNB5Z2dc"
} |
HowToStep/video_FE_part22/lAoiDhYCsF4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Green smoothie bowl.",
"Peel two frozen bananas.",
"Add one cup of spinach to the mixture.",
"\"Kale for essential minerals\"",
"\"Dates to sweeten it...\"",
"Add half a cup of almond milk and half a cup of coconut water to the blender.",
"\"Almond milk for healthy fats...\"",
"\"Coconut water for hydration...\"",
"\"Blend all the ingredients...\"",
"Freeze two bananas.",
"Add one cup of pineapple, one cup of papaya, and half a cup of coconut to a blender.",
"Sprinkle a little piece of ginger for an immunity booster.",
"Top with banana, strawberries, pineapple, raspberries",
"Freeze two cups of frozen berries.",
"Wow, wow, wow, it tastes great!",
"I really hope you try this recipe.",
"\"Like this recipe and show love.\"",
"\"Subscribe to my channel and give suggestions.\"",
"\"Leave all social media links at Rawvana.\""
],
"vid": "lAoiDhYCsF4"
} |
HowToStep/video_FE_part22/deFQdTtlCmg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place nuts near the blade while the machine is off.",
"Press the speed key to start the machine.",
"Press a keypad button to stop the machine.",
"We will take it on up to speed five with the speed key.",
"It whips it up into perfect creamy nut butter.",
"And the machine actually heats",
"Now I like to take a spatula and just scoop it into the sides here and just pull it away from the corner."
],
"vid": "deFQdTtlCmg"
} |
HowToStep/video_FE_part22/NTFlx3hajI4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Add a little extra virgin olive oil.\"",
"\"Grab gambas and touch them to pilpil.\"",
"\"Add a teaspoon of pepper from the vera.\"",
"\"Add a teaspoon of perejil for flavor.\"",
"See us in the next video.",
"Take a hug."
],
"vid": "NTFlx3hajI4"
} |
HowToStep/video_FE_part22/ud7oJNpuaks | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Double stitch the bag from right to left.",
"Use handy snips or shears to snip the string close to the bag. ",
"Pull the string across from right to left to reveal the green goodness inside."
],
"vid": "ud7oJNpuaks"
} |
HowToStep/video_FE_part22/zJAN1vRcmQk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"RAISES the pH of body tissues due to alkalizing effect of lemon juice.",
"Consume lemon juice for its rich mineral and vitamin content, including vitamins A, B1, B6, and C, and minerals like magnesium, potassium, calcium, and phosphorus.",
"Wrap it using a bandage.",
"Use this remedy twice a day to get rid of joint pain."
],
"vid": "zJAN1vRcmQk"
} |
HowToStep/video_FE_part22/_J8ElKXgqyo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix borax and warm water.",
"Get glue and tip it in.",
"Mix consistently and firmly until everything blends.",
"Keep mixing until a little bit more is needed.",
"Add in the tip, mixing it in until all is visible.",
"Add a little bit at a time.",
"Mix until it starts to form.",
"Keep mixing until everything is well combined.",
"Mix until clumping starts.",
"Continue mixing until it comes together",
"Continue mixing until the slime starts to form.",
"Add the mixture to the rest.",
"The mixture will get sticky and messy.",
"Try kneading with your hands."
],
"vid": "_J8ElKXgqyo"
} |
HowToStep/video_FE_part22/RQyKVDB2CXs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dissolve Agaya powder by adding a little sugar and dissolving.",
"Burn until the smell comes out,",
"Mix and dry the ingredients, place them on a baking tree, and bake in an oven for about 30 minutes."
],
"vid": "RQyKVDB2CXs"
} |
HowToStep/video_FE_part22/DPrpvxN8PTE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour half a cup of water into the microwave.",
"Cook the rice according to the package instructions to achieve fluffy and delicious rice.",
"Measure and add rice to the pot, then add water as per the package instructions.",
"Add and prepare fresh vegetables, then add favorite meat",
"Open the vent and place the food in the microwave for a desired cooking time."
],
"vid": "DPrpvxN8PTE"
} |
HowToStep/video_FE_part22/xtEQBQF-Erg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Follow my tutorial to easily make this gorgeous pie crust recipe.\"",
"\"Get started making the lattice top pie crust.\"",
"\"Make my all-butter pie crust recipe.\"",
"\"Use it for any fruit pie for the holidays or any time of year",
"Use a ruler to make straight lines for the lattice.",
"Use a ruler to ensure straight lines.",
"Cut strips of pie crust to be same width, using a half-inch or inch measurement.",
"Assemble lattice on top of pie by laying first strip and repeating process, leaving gaps between",
"Pick up an alternate strip and place it underneath.",
"Repeat action with remaining strips.",
"Crimp edges as desired using a fork or fingers.",
"Apply egg wash to the pie crust.",
"Brush egg was",
"Chill the pie for 20 minutes.",
"Observe the finished pie and appreciate its beauty.",
"Get a golden brown, lattice-topped pie."
],
"vid": "xtEQBQF-Erg"
} |
HowToStep/video_FE_part22/PtUxDUValvo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine dry ingredients: 2 cups of flour and 1 and 3/4 cups of granulated sugar.",
"Add one teaspoon of salt.",
"Add half a teaspoon of baking soda and half a teaspoon of baking powder, whisk together.",
"Whisk until combined.",
"Gently whisk until combined.",
"Add olive oil to wet ingredients: 1/2 cup of olive oil.",
"Combine one and one-third cups of olive oil in a large bowl.",
"Pour olive oil into a bowl.",
"Whisk wet ingredients: 2 large eggs and 1/2 cup of buttermilk.",
"Add three egg yolks and emulsify them by whisking really well.",
"Measure 1/4 cup of orange juice.",
"Add the zest of one orange.",
"Whisk until well combined.",
"Combine wet and dry ingredients: F",
"Spray a 9-inch cake pan with nonstick spray.",
"Line the bottom of the cake pan with parchment paper.",
"Fold a full sheet of parchment paper into a rectangle.",
"Approximate the square shape to fit the cake pan.",
"Continue folding until you have a paper airplane shape.",
"Beat heavy cream until it forms soft peaks.",
"Add mascarpone cheese and gently whisk until combined.",
"\"Take the cake out of the oven.\"",
"\"Cool the cake for a couple of hours.\"",
"\"Apply marscapone whipped cream on top of the cake.\"",
"\"Add a small sprinkle of orange zest.\"",
"Try it and become obsessed.",
"Give a thumbs up and subscribe for new videos."
],
"vid": "PtUxDUValvo"
} |
HowToStep/video_FE_part22/CwUtIfIUxPc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat a non-stick pan over medium heat.",
"Grease a plate with butter or ghee and set aside.",
"Melt the ghee or butter in the pan.",
"Reduce the heat to low and add besan.",
"Mix and roast for 5 to 7 minutes on low flame until a nice nutty flavor has developed.",
"Sprinkle desiccated coconut or add chopped nuts.",
"Transfer the mixture to a greased plate and spread evenly.",
"Remove sides and serve.",
"Let it cool completely before cutting into squares or desired shape.",
"Cut into small squares or desired shape."
],
"vid": "CwUtIfIUxPc"
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HowToStep/video_FE_part22/M8CzG-YSQOc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Beat eggs over water bath.",
"Beat until creamy, thickened sauce.",
"Leave gelatin out for a smoother texture.",
"Add gelatin (optional).",
"Use gelatin consistency.",
"Add 200 grams of almond flour.",
"Take 1 tablespoon of baking powder and a pinch of salt.",
"Beat two egg whites.",
"Beat the egg whites until you get a soft peak and combine it with the dry ingredients.",
"Add heavy whipped cream and vanilla extract.",
"Add cream cheese.",
"Decorate with a spoon and top with yummy ganache.",
"Check out My Cupcake Addiction for ganache recipes.",
"Serve and say hello on social media platforms."
],
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} |
HowToStep/video_FE_part22/n_wgtjy40iY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add cream cheese and dill.",
"Lay on green lies.",
"Add smell and color."
],
"vid": "n_wgtjy40iY"
} |
HowToStep/video_FE_part22/vNmMQxRIfoM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add pasta to dressing layer by layer",
"Coat pasta with dressing",
"Finish with a coated layer of macaroni"
],
"vid": "vNmMQxRIfoM"
} |
HowToStep/video_FE_part22/7ZReKhfL-rU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat up a cast iron skillet on medium-high heat.",
"Spray the skillet with a spray release.",
"Cut up one cup of broccoli and dice it finely.",
"Split the diced broccoli into half, placing half a cup in the skillet.",
"Cut up one cup of yellow squash and divide it in half, placing half a cup",
"Cut up 50 pounds of tomatoes and make tomato jam, juice",
"\"Vegetables are getting well.\"",
"Add tortilla chips and butter mixture to tomatoes. ",
"\"Mix tortilla chips and parmesan and butter.\"",
"Add chive and onion cream cheese for less fat.",
"Turn off the heat and meet the speaker at the counter.",
"Pick up stir-fry meat at the grocery store.",
"Use stir fry meat packages and cook in the o",
"Throw the mixture into a 9x9 glass baking dish.",
"Use a serrated knife to poke and curve",
"Take creamy mixture with vegetables and put in the middle of the tomato bowl.",
"Place the tomatoes in a tomato bowl.",
"Place in the oven at 350 degrees for 10 minutes.",
"Place in oven for 15 minutes at 350 degrees.",
"Look at beautiful plate.",
"Eat with our eyes first, as Paula suggests."
],
"vid": "7ZReKhfL-rU"
} |
HowToStep/video_FE_part22/XKgFkDPytuo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add cucumber, onions, and tomatoes to the pot with the cooked farro.",
"Throw farro in a pot with water.",
"\"7 grams of protein and 8 grams of fiber.\"",
"Find farro at Hy-Vee stores.",
"\"Fills you up really well.\"",
"\"Great for the new year.\""
],
"vid": "XKgFkDPytuo"
} |
HowToStep/video_FE_part22/hhn8DqHr1_s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get bread roll.",
"Stick the chicken in the microwave.",
"Let the chicken heat for a couple of minutes until it is hot enough to burn your skin.",
"Heat water and mix instant gravy mix.",
"Add water gradually to the gravy mix.",
"Cut it in half.",
"Apply enough butter to make arteries squirm.",
"see you next time right here on Greg's Kitchen.",
"thumb this video up or down.",
"us meat eaters can eat what we want."
],
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} |
HowToStep/video_FE_part22/L4S6AxJZbqE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Go down a little bit further than scoring an orange or grapefruit.",
"The rind is thick",
"Dig into a section with the point of the knife and peel it off slowly."
],
"vid": "L4S6AxJZbqE"
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HowToStep/video_FE_part22/Vt9cwCr_EJ8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine soy milk and apple cider vinegar and set aside for a few minutes.",
"In a separate bowl, mix canola oil, sugar, vanilla extract, and almond extract (or more vanilla extract).",
"Add the soy milk mixture to the bowl and mix with a hand mixer.",
"Fill cupcake liners two-thirds full.",
"Make the buttercream frosting while the cupcakes bake.",
"Beat shortening and margarine until combined and fluffy.",
"Add confectioners sugar and mix for 3 more minutes.",
"Add vanilla extract and"
],
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} |
HowToStep/video_FE_part22/_9EXQZ_YSn4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Dump the contents of the box into a large to medium mixing bowl.",
"Take the oil and add it to the bowl.",
"Add the three tablespoons of water to the bowl.",
"Crack and add the two eggs to the bowl.",
"\"Add the eggs.\"",
"Add eggs and vanilla extract.",
"Mix the ingredients together until they are well combined.",
"Pour into a greased baking dish.",
"Bake at 350 degrees for 25-30 minutes.",
"Close the oven door (step 4)",
"Wait for 20-25 minutes (step 5)",
"Take the brownies out of the oven.",
"Allow the brownies to cool for 15 to 20 minutes to allow the flavors to settle in.",
"Let cool before serving.",
"Use a knife, cutter, or other tool to go around the edges of the brownies and gently pat",
"\"Look at that one-handed.\""
],
"vid": "_9EXQZ_YSn4"
} |
HowToStep/video_FE_part22/LPU__oZ4GW4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Add adobo seasoning.\"",
"Cut the chicken into strips.",
"Cut the chicken breast into smaller pieces and shape them into a butterfly shape.",
"Add seasoning and flour to the chicken pieces and mix them together.",
"Make it slightly brown.",
"If the bread is thin, it might be done already.",
"If the bread is thick, it may need more cooking time",
"\"Add rice wine.\"",
"Add a little of the rice wine.",
"Put your flame in high precision.",
"Lower the heat slightly to prevent the bread from burning.",
"Tilt your pan back and flambe it.",
"Allow the bread to cook for a few more minutes.",
"\"Cut it and make it tender.\"",
"Serve as dinner."
],
"vid": "LPU__oZ4GW4"
} |
HowToStep/video_FE_part22/qgo0HBhLNQE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Obtain the necessary ingredients.",
"Strain the mixture over ice into a hurricane or balloon-shaped glass.",
"Trickle blue curacao into the glass.",
"Present the cocktail by placing a pineapple"
],
"vid": "qgo0HBhLNQE"
} |
HowToStep/video_FE_part22/ACHcWMTttAw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"In a large bowl with icing sugar, add egg whites and whisk together slowly.",
"Once icing sugar and egg whites are combined, increase speed and whisk until icing sticks to the side of the bowl.",
"If icing sticks to the bowl, stop mixer and scrape icing onto the sides.",
"Continue whisking until icing is nice and thick and"
],
"vid": "ACHcWMTttAw"
} |
HowToStep/video_FE_part22/uWt9AtUAnl4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Let's go out in the garden.",
"Come along over here.",
"Some of them are red and some of them are not.",
"They're hidden between the leaves.",
"They hang on the tree and change colour as they ripen.",
"The fruit became visible.",
"The fruit changed from unripe to ripe, and its color shifted.",
"Colour is essential when it comes to fruit ripeness.",
"They discovered the fruit's color changed.",
"colors play a significant role in fruit.",
"You should eat ripe fruit.",
"Don't eat bland or green fruit.",
"Nutritionally speaking, fruit wants to be eaten."
],
"vid": "uWt9AtUAnl4"
} |
HowToStep/video_FE_part22/Tn13s00lsKg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut fresh vegetables.",
"Add oil to the pan.",
"Use the correct amount of oil in the pan.",
"Reduce the smell of the food by covering the pan.",
"Add the remaining vegetables.",
"Add the first batch of vegetables.",
"Add the remaining vegetables.",
"Use frozen vegetables if preferred.",
"Add seasoning and salt.",
"Taste and adjust seasoning.",
"Stir without clumps.",
"Let boil until dry.",
"Cover and steam.",
"Cook for 15-20 minutes.",
"Add turmeric for yellow color.",
"Check if the dish is ready.",
"Eat with pork chop (using a recipe).",
"Subscribe for notification of new recipe videos.",
"Help the channel reach 200 likes.",
"Thank you for"
],
"vid": "Tn13s00lsKg"
} |
HowToStep/video_FE_part22/FVihGSOJcmE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fry off vegetables in olive oil.",
"Cook vegetables together for three or four minutes until tender and golden.",
"Add cooked vegetables to a bowl with two cans of chickpeas that have been drained and rinsed.",
"Add seasoning, including salt, pepper, and garam masala. Mix until a smooth paste forms.",
"\"Pat them dry with kitchen paper.\"",
"\"Sit it in the middle and just squeeze around it.\"",
"\"Roll and shape it.\"",
"Roll egg in flour evenly. ",
"Place egg in breadcrumbs. Avoid touching hands to egg. Coat egg evenly. ",
"\"Coat the egg with the mixture.\"",
"Lower eggs into hot oil. Make sure there's enough space for eggs to move around. ",
"Heat oil to the right temperature.",
"Tip the dressing onto the peeled, seeded, and diced cucumber."
],
"vid": "FVihGSOJcmE"
} |
HowToStep/video_FE_part22/Ub1BqRhL7UI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Mix dough until it's relatively homogenous.",
"Roll dough out between sheets of parchment paper, making a thin layer."
],
"vid": "Ub1BqRhL7UI"
} |
HowToStep/video_FE_part22/lt7mdGEGIz4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Today, we're making a variation of bacon soup.",
"The bacon is first cut into small pieces.",
"The bacon is then cooked in a pot on low heat.",
"Cooking the bacon in this way allows it to be easy to bite",
"Cook until bacon is crispy.",
"Cook the bacon grease and fat until they are fully incorporated.",
"Cut up onions, carrots, celery, and potatoes to roughly the same size.",
"Add onions, then celery and carrots, before mixing it all together.",
"Add vegetables and cook until they are tender.",
"Add garlic, salt, pepper, and continue to combine.",
"Add seasonings and spices for flavor.",
"Add crushed tomatoes and vegetable stock, and stir.",
"Add the soup and cook for 30 minutes.",
"Simmer for 10-15 minutes or until the soup is hot and bub",
"\"I'll take it.\"",
"\"You know, if I only had canned food and this was my option, not bad.\"",
"See you next time."
],
"vid": "lt7mdGEGIz4"
} |
HowToStep/video_FE_part22/LNDPafchecs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mash chickpeas with a handheld mixer.",
"Combine mashed chickpeas with rolled oats, whole wheat flour, pepper, salt, and poultry seasoning in a bowl.",
"Mix all ingredients in the bowl.",
"\"Form a ball-shaped batter into nuggets.\"",
"\"Flatten nuggets into a compact form.\"",
"\"Pour nuggets into medium-high heat oil for cooking.\"",
"\"Flutter nuggets with a fork to flatten.\"",
"\"Cook nuggets for three to four minutes.\"",
"\"Check for doneness by looking for brown",
"Take 15 minutes to cook chicken-less nuggets.",
"Show how to serve chicken nuggets with various side dishes.",
"Teach audience how to make chicken nuggets.",
"Explain favorite snack food.",
"Encourage viewers to like video."
],
"vid": "LNDPafchecs"
} |
HowToStep/video_FE_part22/wHWR9om5ceA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Have the kale leaf and give",
"Find unnamed mint variety somewhere.",
"Collect basil from different varieties, including Thai basil",
"Identify spearmint by its unique smell.",
"Recognize mint leaves.",
"Look forward to larger peaches in future.",
"Eat peaches from the tree.",
"Ripen peaches inside to prevent bird damage.",
"Thin out peaches from the tree.",
"Take the edges of the aloe vera and cut it off.",
"Cut the base part off of the cutting board.",
"Cut a little bit of the skin off.",
"Fillet the top part of the cutting board.",
"Cut the gelatinous inner core by itself.",
"Add fresh pineapple and pack down.",
"Add a quarter to a third of almond milk.",
"Add frozen fruit (papaya, honeydew, cantaloupe, blueberries, raspberries, and strawberries).",
"Add aged bananas (with brown spots) and pulverize them.",
"Blend all the ingredients together.",
"cannot taste kale or Aurora."
],
"vid": "wHWR9om5ceA"
} |
HowToStep/video_FE_part22/juaTyoLOw1I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Add protein powder.",
"Add sliced frozen banana.",
"Add peanut butter."
],
"vid": "juaTyoLOw1I"
} |
HowToStep/video_FE_part22/VQB5gX1wN3I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Serve straight up or on the rocks",
"Chill the glass",
"Add whiskey or bourbon",
"Asked customer for whiskey.",
"Add sweet vermouth",
"Added 2 counts of vermouth.",
"Emptied the sugared cherry into the drink."
],
"vid": "VQB5gX1wN3I"
} |
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