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HowToStep/video_FE_part15/Q0vzCZLUqTQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add chilled milk.",
"Add coffee powder.",
"Add chocolate sauce.",
"Blend all ingredients together.",
"Add vanilla ice cream.",
"Layer extra chocolate sauce in the glass.",
"Garnish with whipped cream or ice"
],
"vid": "Q0vzCZLUqTQ"
} |
HowToStep/video_FE_part15/HSXpvHqdhzU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use a spice or flavor of your choice, such as vanilla extract.",
"Add coconut milk and evaporated milk.",
"Stir the mixture.",
"Heat the mixture on low heat while stirring.",
"Add condensed milk.",
"Add coconut milk.",
"Use a spoon to help mix in the condensed milk",
"Allow mixture to cool for 5-10 minutes.",
"Add alcohol (or substitute with non-alcoholic option)."
],
"vid": "HSXpvHqdhzU"
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HowToStep/video_FE_part15/F7OgwMdAcOg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add: gin, Cointreau, absinthe, Cocchi Americano or L'Ale Blanc.",
"Chill the cocktail glass.",
"Pour 3/4 ounce of gin into the shaker.",
"Squeeze 3/4 ounce of lemon juice and add it to the shaker.",
"Measure 3/4 ounce of Coqui Americano or Lillet and add it to the shaker.",
"Use an atomizer to coat the inside of the glass.",
"Give the inside of the glass three or four pumps with the atomizer.",
"Strain the contents of the shaker into a chilled coupe glass."
],
"vid": "F7OgwMdAcOg"
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HowToStep/video_FE_part15/WcRRJqS0RmQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Decorations make cake unique, beautiful, and tasty.",
"Cakes ordered for different occasions like birthdays, weddings, anniversaries.",
"Customer preferences vary in floral, gum paste, marmalade, fruit decorations",
"Simply order delivery within several days.",
"Good contacts, timely delivery, high-quality products key to success."
],
"vid": "WcRRJqS0RmQ"
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HowToStep/video_FE_part15/LrN0KAvPo-o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Welcome to episode number 105...\"",
"\"Educational purposes only, not financial advice...\"",
"\"Supposed to be released in early 2018...\"",
"\"Still somewhat the beginning of the year...\"",
"\"Same portfolios, same names, and everything the same.\"",
"\"Customer confusion avoided between Acorns and Acorns Later accounts.\"",
"\"Set up similar to Acorns general investing account.\"",
"Five years later, the speaker looked at the menu to see how many calories were in the nachos.",
"Have a retirement account.",
"\"Paying $2 monthly instead of $1 monthly for Acorns account.\"",
"Invest in an IRA account.",
"Don't rely solely on social security or 401k from work for retirement savings.",
"They had a menu item called volcano nachos that tasted great at the time.",
"The volcano nachos had the most calories of any menu item.",
"The speaker thought the nachos were not healthy because of what they contained.",
"The speaker thought the nachos were"
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"vid": "LrN0KAvPo-o"
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HowToStep/video_FE_part15/slmnYkxdo_s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"I'm excited to introduce a celebrity addition to the Even Better Baking team: Stacey Solomon.\"",
"\"Over the next few weeks, I'll be sharing tips and techniques to help you become an even better baker.\"",
"\"I absolutely adore baking and enjoy spending time with my kids",
"Beat margarine and caster sugar until light and fluffy.",
"Add beaten eggs gradually, mixing well.",
"Add sieved flour and baking powder.",
"Add the gel color in yellow.",
"Drop batter into tin ",
"Smooth the joints with your fingers a little bit.",
"Put these in the fridge to chill for 30 minutes.",
"Take some Dr. Urca regal ice and melted in a pan over a nice gentle heat with a little bit of water.",
"Place them on top.",
"Ready to try one?"
],
"vid": "slmnYkxdo_s"
} |
HowToStep/video_FE_part15/EPoY-v9r_3E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix flour, corn flour, salt, and black pepper in a bowl. ",
"Add the baby corns to the batter and make sure they are coated evenly. ",
"Heat oil in a pan.",
"Heat oil in a deep frying pan and fry the baby corns for 1 minute. ",
"Add finely chopped ginger and garlic and fry them.",
"Add green chillies and onion slices and fry them for 2 minutes.",
"Add black pepper powder, green chilli sauce, red chilli sauce or schezwan sauce, soya sauce, vinegar, and tomato ketchup.",
"Make Baby Corn Manchurian.",
"Turn on bell notifications.",
"Share video with friends and family.",
"Hit like button.",
"Subscribe to channel."
],
"vid": "EPoY-v9r_3E"
} |
HowToStep/video_FE_part15/vLx4ruZJQzA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Smell a delicious scent when entering the mall.",
"Get ready for a long episode.",
"Abby is taking a walk.",
"Bella got her hair done.",
"They are expanding their menu beyond desserts.",
"Asking the audience for guesses on what they are making.",
"Mix the dry ingredients with a whisk.",
"Let the wet ingredients come to room temperature.",
"Flatten each ball into a thin circle, and then roll it into a pretzel shape.",
"\"Roll dough into long ropes.\"",
"\"Twist ropes into pretzel shape.\"",
"Place the pretzels on a greased cookie sheet.",
"Remove pretzels with a slotted spoon and place on a baking sheet until all are done. ",
"Bake until time is up.",
"Brush pretzels with butter. ",
"Brush with butter.",
"Sprinkle salt on top of pretz",
"Sprinkle with salt.",
"No one has guessed correctly so no samples will be given",
"Take the first bite.",
"Scared of the taste.",
"Not as yeasty as regular pretzels.",
"\"From the audience\"."
],
"vid": "vLx4ruZJQzA"
} |
HowToStep/video_FE_part15/Xzu7RPAOZKE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get frozen shrimp.",
"Needs only one cup of liquid.",
"Sprinkle two cloves of garlic.",
"put in three tablespoons of seasoning",
"Dump the hot seafood into a pot.",
"Add butter cube (four tablespoons).",
"Place the pan on steam for two minutes.",
"Cook for two minutes under pressure. ",
"cook in 24-25 minutes",
"Bring to pressure.",
"Release pressure and get shrimps out.",
"Be careful when handling hot pots.",
"smell the seafood",
"Use favorite beer.",
"Uses beer for liquid."
],
"vid": "Xzu7RPAOZKE"
} |
HowToStep/video_FE_part15/QNDHbwKun3E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dig holes for corn using a pick.",
"Plant six to four inches apart.",
"Look through the corn for good seeds."
],
"vid": "QNDHbwKun3E"
} |
HowToStep/video_FE_part15/wVWr-keRQiA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Basically, it's just an excuse to eat some delicious candy.",
"It was worth a shot to try."
],
"vid": "wVWr-keRQiA"
} |
HowToStep/video_FE_part15/pKaHOJIeedY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cube chilled unsalted butter and mix in a food processor with flour until it resembles coarse crumbs.",
"Pulse in water and ice cubes and mix until almost flaky.",
"Lightly knead the dough until it comes together.",
"Wrap the dough in plastic and refrigerate for an hour.",
"Roll out the pie crust to a thin 1/8 inch thickness.",
"Apply egg wash to the pie crust rim.",
"Preheat the oven to 375 and bake the pie crust until a toothpick inserted in the middle comes out clean.",
"Beat heavy cream on a cold metal bowl until",
"Add whipped cream on top.",
"Preheat oven to 350 degrees.",
"Combine flour and salt in a bowl.",
"Combine flour, salt, baking powder, baking soda, cinnamon, ginger, and cloves in a large bowl. Whisk together.",
"In a separate large bowl, combine dark brown sugar and vegetable oil. Whisk together.",
"Add a cup and a half of cold pumpkin pure",
"Mix powdered sugar, cream cheese, and vanilla.",
"Let cookies cool after baking.",
"Scoop frosting into a plastic bag.",
"Cut off the tip and pipe frosting onto flat cookies."
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"vid": "pKaHOJIeedY"
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HowToStep/video_FE_part15/zPKdzKd6_YQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Drain excess water from poha.",
"Wash the poha in a sieve and under running water for 2 minutes.",
"Heat oil in a pan on a low flame and add mustard seeds, followed by cumin seeds, curry leaves, and green chillies.",
"Fry the mustard seeds, cumin seeds, curry leaves, and green chillies until they start crackling.",
"Add sugar & stir.",
"Add salt, turmeric, and stir well.",
"Cover with lid for 2 mins.",
"Cook for 1 min.",
"Check & serve."
],
"vid": "zPKdzKd6_YQ"
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HowToStep/video_FE_part15/ucJJB14e8Pw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Repeat a specific action for 30 seconds.",
"Take the last five minutes and push it back.",
"Sweep the arms up and over.",
"Bring in arm movement when ready.",
"Food is important, and the speaker has a recipe for a healthy butter bean and garlic pate.",
"Chop garlic and mix it with cooked butter beans in a blender.",
"Exercise makes bones stronger.",
"Regular exercise boosts energy and reduces disease risk",
"Increase natural metabolic rate.",
"Helps balance hormones.",
"Walk or jog.",
"Avoid gimmicks and focus on exercise",
"Shaping and lifting the booty.",
"Lift the leg out to the side.",
"Repeat the process with the opposite leg.",
"Keep going for the last 20",
"Understand the benefits of eating clean.",
"It has easy recipes. ",
"Eat healthy foods and make"
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"vid": "ucJJB14e8Pw"
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HowToStep/video_FE_part15/likr66ka61s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"So, thank you for joining us.",
"We're just trying to share what we have found that works.",
"We've done it for years that way and it's always worked well for us.",
"Our bodies need",
"Fills the item with water.",
"Heat for a few minutes to help the oil soak in.",
"Suggests letting it sit for a half hour before further cleaning.",
"Try to get as much rust off as possible.",
"Rinse it out.",
"Give good scrub.",
"Provide super scrubbing.",
"Take advantage of the time while the water was soaking.",
"Lets it sit and soak.",
"Cover the entire thing with cooking oil.",
"Coat it with oil every time you use it.",
"Avoid using dish soap while cleaning.",
"Scrub the surface with the soap.",
"\"Completely rub the oil off.\"",
"Rub hands hard.",
"Wipe it out with a metal thing.",
"Use a smaller flame than would be in a normal pan.",
"\"Just a couple drops of vegetable oil.\"",
"\"Coat the pan with oil and heat it before use.\"",
"Warm the iron up before applying oil.",
"Put egg in pan with oil.",
"Egg does not stick.",
"Dry it out with a paper towel.",
"Try to use nice kitchen towels or hand towels.",
"Teflon and aluminum pans can transfer bits of their material to food, but this isn't the case with cast iron.",
"If needed, put the iron back in the oven for a night to season it further.",
"Soak the pan overnight to clean it, but not for too long to avoid damaging the seasoning.",
"\"Well-seasoned cast iron pans are non-stick and self-healing.\"",
"People have different ways of doing things.",
"Set a timer for 5 minutes to avoid forgetting to turn it off.",
"\"very nice and easy to get a spatula in here around\""
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"vid": "likr66ka61s"
} |
HowToStep/video_FE_part15/q-hmvLxOsjk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add secret ingredients (one slice of turkey bacon and two leftover biscuits).",
"Brush tomato sauce onto pizza.",
"Place slice of bacon in the microwave.",
"Cover the bacon with a paper towel.",
"Heat the bacon in the microwave for one minute and three seconds.",
"Place pizza on oven pan.",
"Leave it in for another 5 minutes.",
"Total time is 15 minutes.",
"Take pizza out after 10 minutes.",
"Put biscuits and bacon in after 10 minutes.",
"Add secret ingredients (biscuits, bacon, and tomato sauce)."
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HowToStep/video_FE_part15/Yh7M7dCGZHc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make non-instant, non-fat milk.",
"Use one-gallon jug for mixing.",
"Use clean measuring cups, blenders, and slow cookers.",
"Use water to measure quarts for mixing.",
"Pour in remaining water from the jug.",
"Put the lid on.",
"Turn it on until it is well blended.",
"Stir in the mixture.",
"Stir with whisk or fork.",
"Stir to make sure everything is well mixed.",
"Don't stir the yogurt.",
"Unplug slow cooker and let sit for three more hours.",
"Leave the slow cooker off for three and a half hours.",
"Set the time for 6 to 8 hours.",
"Show how to make a yogurt parfait.",
"Kills bacteria in packaging.",
"Low fat content.",
"Mix in the powdered milk",
"Mix in the extra powdered milk",
"Scoop the yogurt into bowls.",
"Scoop the yogurt into the bowls without",
"Wrap a thick bath towel around the slow cooker.",
"Wrap it around to keep it warm.",
"Monitor temperature, as too warm will result in excessive tanginess.",
"Time the process correctly, allowing for two and a half hours of milk warming and three hours of incubation.",
"The yogurt will have formed nice milk protein bonds after eight hours of sitting.",
"Place the yogurt in the fridge and let it chill for about 8 hours to make it cold.",
"Think of the yogurt as Jell-O to understand why it's important not to stir it.",
"Use old quart vanilla yogurt containers that have been washed and reused.",
"Start early enough in the morning, or late enough in the evening, for"
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HowToStep/video_FE_part15/88l2SE_TASE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Wait for it to puff up.",
"Turn it golden brown.",
"It's ready when it puffs up and turns golden brown.",
"Cut the nori sheet into thirds.",
"Pour soy sauce in a plate.",
"Steam the mochi rice for about 20 minutes.",
"Simmer for two minutes.",
"Combine two tablespoons of kinako powder with an equal amount of sugar.",
"Add a pinch of salt (optional).",
"Coat the kinako and sugar mixture.",
"Mix the ingredients together in a plate.",
"Mix the ingredients until they are completely incorporated.",
"Add the sauce packet.",
"Coat the mochi with the kinako powder.",
"Eat natto this way.",
"Natto is a specialty in Yamagata.",
"I love natto but have never had it with mochi.",
"Place parchment paper on plate.",
"Microwave for 30 seconds.",
"Place two pieces of chocolate in the center",
"Roll the chocolate-filled mochi into a shape so the chocolate is in the center.",
"Pinch the mochi together to enclose the chocolate and avoid it melting.",
"In my hometown, everyone loves natto mochi.",
"Natto mochi is the best.",
"It's very similar in flavor to peanut butter but a little more roasted.",
"It's a bit more roasted flavor."
],
"vid": "88l2SE_TASE"
} |
HowToStep/video_FE_part15/NRH6xgKUXko | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Welcome to My Virgin Kitchen.",
"First, I'm in my car.",
"If I do any voiceover, you'll probably hear them over me.",
"There has been a sad change in the last week.",
"Pour cider into a mug.",
"Find an attractive lump of ginger.",
"Place cinnamon stick into the mug.",
"Add star anise.",
"Prepare ginger into a cube.",
"Throw ginger into the mixture.",
"Stir the mixture.",
"Warm in microwave for 2 minutes.",
"Check Patreon or the podcast for more information."
],
"vid": "NRH6xgKUXko"
} |
HowToStep/video_FE_part15/b-qEBIlxETk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Look for the backbone down the bottom of the fish.",
"Put the tip of your knife on the line just behind the fish's head and cut.",
"Try and almost to the tail of the fish and you can hear the bones there.",
"Cut down to the backbone.",
"Make a cut horizontally against the bones of the fish to take the bones away and",
"Place knife against bottom bones.",
"Not quite cut to fillet's edge.",
"Spoon filling into pocket.",
"Lift skin to fill pocket.",
"Hold fish open for filling."
],
"vid": "b-qEBIlxETk"
} |
HowToStep/video_FE_part15/e8WYQoXbI80 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hey guys, what's up\"",
"\"Welcome to my channel\"",
"\"Give it to me.\"",
"\"My heart is beating so fast\"",
"\"I've been working on this for a really long time\"",
"\"Every time I open it, it truly takes my breath away.\"",
"Travel or make-up.",
"\"I made it for young people.\"",
"\"Still approachable and playful though I feel like with the name of it...\"",
"\"Working on a lot of things, then jumping into the makeup tutorial.\"",
"Rose gold foiled logo.",
"Inner vanity and packaging.",
"\"This palette is everything.\"",
"\"Will do more looks with this palette.\"",
"The palette is all rose",
"Reviewed shades in a palette.",
"Do tons of looks with the palette.",
"Left off with strip color.",
"\"Brow bone or inner corner color\"",
"Use a finger or synthetic flat brush.",
"Tap into the color with a pencil brush."
],
"vid": "e8WYQoXbI80"
} |
HowToStep/video_FE_part15/AooxRCaYI1A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take the beer from the package.",
"Open the bottle.",
"Place the beer in a glass.",
"Pour the beer into a glass.",
"Bottled on location and clouds may occur.",
"Noting the flavors present, such as chocolate, coffee, caramel, and rasp",
"Identifying the type of beer, such as milk stout.",
"Observe the beer's appearance.",
"Observe the beer's color and appearance.",
"Good-looking stout and aroma.",
"Lactose in there to make it feel.",
"Rich, dense mouthfeel.",
"Chocolate, coffee, and caramel on the end.",
"It's a terrific beer, I like it. "
],
"vid": "AooxRCaYI1A"
} |
HowToStep/video_FE_part15/sF1WVO3lr2E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 5-6 ice",
"The size of the hole is wrong."
],
"vid": "sF1WVO3lr2E"
} |
HowToStep/video_FE_part15/MLv5XM-0R_Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with coffee. ",
"Use espresso machine or instant coffee.",
"Add sugar to taste. ",
"Add cocoa powder. ",
"Add a drop of peppermint extract. ",
"Mix well. ",
"Heat milk to sixty degrees (if using microwave). ",
"Froth or heat the cream.",
"Put cream on top.",
"Top with whipped cream."
],
"vid": "MLv5XM-0R_Y"
} |
HowToStep/video_FE_part15/ECvDlPfJUCw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Natural grapefruit juice\"",
"\"Natural cane sugar\"",
"\"Purified carbonated water\"",
"hint of ruby grapefruit.",
"5% of alcohol by volume.",
"110 calories of alcohol.",
"Crack it open.",
"And it is 20 milligrams of sodium.",
"Total carbohydrate 4 grams is 4 grams of sugar.",
"Sparkling and not heavy or syrupy.",
"taste the ruby grapefruit.",
"Hint of grapefruit in my mouth.",
"Can taste grapefruit flavor without being sweet.",
"\"I will definitely buy it again.\"",
"Refreshing and easy to drink.",
"Click button to like video.",
"Good change from Zima.",
"Definitely buy again.",
"\"I will do it live before you, or maybe not live.\"",
"\"So I'm going to explore them all this summer and find out.\" ",
"Continue on journey of bringing desired content to audience.",
"Click subscribe button to follow channel.",
"Watch more videos for more reviews.",
"Give it a go here."
],
"vid": "ECvDlPfJUCw"
} |
HowToStep/video_FE_part15/krSyghUBgp4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pull off the caps.",
"Tenderize the acorns with a mallet.",
"Remove the papery sheath.",
"Replace the water filter.",
"Change the water filter.",
"Observe the water's color changing to purple.",
"It would take a week to make them taste better and less bitter.",
"My wife threw away the acorns.",
"Drop the acorns in the toilet tank and leach them out.",
"Saints don't throw away the animal man's acorns.",
"She had enough.",
"Try it out and let me know how it works out for you."
],
"vid": "krSyghUBgp4"
} |
HowToStep/video_FE_part15/NSpxgomT6BI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Next, I will remove the stems.\"",
"\"To do this, grab the stem and pull.\"",
"\"After that, I will wash them one more time at home.\"",
"Put it on a towel.",
"\"I will rinse them one more time.\"",
"Showed the kale before putting the lid on.",
"Salt and oil added after thawing.",
"Part of the reason for kale's flavor retention is freezing it with the juice."
],
"vid": "NSpxgomT6BI"
} |
HowToStep/video_FE_part15/tWnnOOqIJg0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"I guess you remember when you were a little kid\"",
"They are grateful for the opportunity to be on the show.",
"Patrick explained that nobody had ever combined that sauce in a particular form.",
"\"We're working with several different major retailers\"",
"A jar is easier to make than original hot brown sauce.",
"\"It's good with macaroni and cheese\"",
"Adding special sauce makes the hot brown more appetizing.",
"Kentucky Proud and the Department of Ag",
"Identify the task involved.",
"Reach out to Kentucky Proud.",
"Thanked for coming.",
"Expressed appreciation for their support.",
"Offered Good luck.",
"Requested to hear other ideas."
],
"vid": "tWnnOOqIJg0"
} |
HowToStep/video_FE_part15/Wt-_0xfa_So | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take the shrimp.",
"Skewer them up.",
"Juice a lime, a lemon, and an orange.",
"Drizzle in olive oil while mixing.",
"Brush the citrus oil on the shrimp.",
"Brush both sides of the shrimp with seasoning.",
"Add a little salt and pepper. ",
"Cook to an internal temperature of around 140-145 degrees.",
"Chop up jalapenos.",
"Chop up cilantro.",
"Add diced jalapenos, cilantro, and a squeeze of lime to the shrimp once removed from"
],
"vid": "Wt-_0xfa_So"
} |
HowToStep/video_FE_part15/M5Lt3ns2ce8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome back to Blindly Honestly\"",
"\"I mean obviously you're on my channel\"",
"\"That is like a dream come true\" - The speaker sees this as a dream come true.",
"\"Today's video is a vape review video\"",
"\"Today I'm going to be reviewing\"",
"\"Cloud Kiss, a strawberry cake batter flavor\"",
"Like the video.",
"Join the hashtag butterfly squad.",
"Check out Tia Vapes channel.",
"Link down below.",
"Comment with any questions or suggestions.",
"Notify bell to be notified of new videos."
],
"vid": "M5Lt3ns2ce8"
} |
HowToStep/video_FE_part15/NuYnoNwtdvs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Steep or make an infusion by boiling the mullein.",
"\"Both the leaves, flowers, and root can be used to make mullane tea, whether fresh or dried.\"",
"Use a steep sack or tea ball for easier usage and less cleaning.",
"Use raw honey to boost the tea's properties.",
"\"Raw honey enhances taste and efficiency.\"",
"Harvest young sprigs and needles.",
"Gather inner bark from white pine.",
"Pick maline leaf.",
"Break the maline leaf into small pieces.",
"Twist the top of the sack to prevent the herb from spilling out.",
"Wrap it around.",
"Boil for 10-15 minutes.",
"Let the tea cool down enough to drink without burning one's mouth.",
"Set the honey inside the cup and pour the hot tea over it to melt the honey.",
"\"Coats the throat for easier expectoration.\"",
"\"Tastes like a black and green tea blend.\"",
"\"Mullane tea can help relieve chest congestion as it is a powerful expectorant.\"",
"\"Don't watch it, it's not pleasant.\"",
"\"Not nasty, barky, or piney.\""
],
"vid": "NuYnoNwtdvs"
} |
HowToStep/video_FE_part15/werDjeDr4N4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add one cup of cooked sweet potatoes.",
"Sauteed a quarter of a yellow onion in a half a tablespoon of olive oil.",
"Add one organic carrot, raw.",
"Add two cups of chicken broth.",
"Mix it all together and put the cover on.",
"Blend it for about 5 to 6 minutes until steam",
"Watch for steam coming out.",
"Top with crispy sage.",
"Add leftover taco meat or turkey bacon.",
"Add fresh cracked pepper.",
"It's easy and fabulous.",
"Begin with raw ingredients like gazpacho.",
"Sorry for squeaky voice.",
"Happy to have joined you today."
],
"vid": "werDjeDr4N4"
} |
HowToStep/video_FE_part15/tK19K6aFIMM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse the rice grains until the water runs clear.",
"Place inner pan in cooker.",
"Add flavorings (butter, salt, oil, bay leaves, cardamom pods).",
"Wait for light on front of unit to turn off (indicating cooking is complete).",
"Soak the inner pan in hot water to loosen cooked-on rice, then clean with a non-metal brush or sponge.",
"Avoid using abrasive cleaners or steel wool."
],
"vid": "tK19K6aFIMM"
} |
HowToStep/video_FE_part15/KBniufi00p4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make a dust-blanketed layer of grass hay",
"There are half-gallon jars.",
"Three big jars.",
"Amazon sells gold filters for $10.",
"Don't get close to Sophie because she's shaking.",
"Look at her eyes.",
"Give the bunny back.",
"\"Somebody needs to do my hair.\"",
"Thanks for coming along with us on this crazy adventure."
],
"vid": "KBniufi00p4"
} |
HowToStep/video_FE_part15/LDP_vWCobCY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Discover that most store-bought",
"Make pumpkin pie from scratch.",
"Combine puree with condensed milk, cream, spices, and eggs.",
"Bake mixture for one hour at 350 degrees Fahrenheit or 175 degrees Celsius."
],
"vid": "LDP_vWCobCY"
} |
HowToStep/video_FE_part15/qGGKUa90LQA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add salt, sugar, and butter to water.",
"Start mixing without stopping once the water reaches a high temperature.",
"Once the almond starts to boil, reduce the heat to half.",
"Check for grumbles and ensure the food is cooked through.",
"Continue mixing until the food is well cooked and has a smooth texture.",
"Add cheese to honey.",
"Mix well and let cool.",
"Take a portion with a spatula.",
"Form a ball on the palm of the hand, then make a cylinder on a work surface.",
"Make the cylinder about half a cigarette and two to four inches long."
],
"vid": "qGGKUa90LQA"
} |
HowToStep/video_FE_part15/zDZKzxBHrRQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix honey, apple cider vinegar, and Dijon mustard.",
"Add lemon juice and freshly ground sea salt to the mixture.",
"Peel zucchini with a vegetable peeler.",
"Spiralize zucchini into noodles.",
"Let cooked sweet potato cool.",
"Add cooled sweet potato to a salad.",
"Microwave sweet potato for 5 minutes or until soft, leaving skin on or removing it.",
"Add chopped radishes to a salad.",
"Remove avocado flesh from its skin using a spoon.",
"Chop avocado and add it to the salad."
],
"vid": "zDZKzxBHrRQ"
} |
HowToStep/video_FE_part15/hTmckO0Tm3Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix 15 cups of sifted powdered sugar with the marshmallow fondant.",
"Add sugar and vegetable shortening to the mixer and bowl.",
"Add half of the sugar (7.5 cups) to the mixture.",
"Stir the marshmallows until there are no lumps.",
"Add melted marshmallows to the big bowl.",
"Sift additional powdered sugar if needed and mix with the",
"Knead dough into one ball shape.",
"Wrap fondant in plastic multiple times.",
"Set aside for at least 8-10 hours for fondant to set correctly."
],
"vid": "hTmckO0Tm3Q"
} |
HowToStep/video_FE_part15/Fc_uysL_nkk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Today, we have a treat.",
"Thank you so much for coming back to my channel.",
"I'm working really hard to upload videos for you every single day.",
"Watch last year's video.",
"Hit that notification button.",
"Change the color of the cake dish with ribbon according to preference.",
"Cut a piece of ribbon and add it to an apothecary jar.",
"Add peppermints inside the jar.",
"Add ceramic dish.",
"Add candles to the display.",
"Add hot chocolate stirrers.",
"Use instant hot chocolate packets with K-cup user."
],
"vid": "Fc_uysL_nkk"
} |
HowToStep/video_FE_part15/KncgViVvp1Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Before I kill that fucking animal, I'd kill that bell.",
"Before I kill that fucking caterpillar, I'd kill that bell.",
"We have a swimming pool to drink.",
"Recognizing the importance of the holes.",
"Comparing the process to something else (Ice Luger style).",
"Discussing the outcome if they were on Mythbusters.",
"Expressing skepticism about surviving.",
"Identifying the purpose of the holes.",
"Peeing on the chair.",
"The disgusting thing was my car!",
"\"No, because it won't suck up.\"",
"Put something in something.",
"\"Put this half upside down so it soaks in the bottom.\"",
"Pour something into something.",
"\"You pour it bad.\"",
"Make a drink out of something."
],
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HowToStep/video_FE_part15/KrPD0-99Q8Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Debra is teaching her how to cook.",
"The healthiest thing to do in this kitchen is...",
"Low-fat Thanksgiving is discussed.",
"Marie was given this section to read.",
"Dad was cooking in this kitchen.",
"Thanksgiving is approaching",
"\"A tofu turkey?\"",
"\"I would rather eat that.\""
],
"vid": "KrPD0-99Q8Y"
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HowToStep/video_FE_part15/cgy8MNrGEec | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix eggs, sugar, and sour cream.",
"Add melted butter.",
"Add flour and baking powder.",
"Cut bananas and mix with dough.",
"Cover with dough.",
"Bake in oven at 180 degrees for 35 minutes. "
],
"vid": "cgy8MNrGEec"
} |
HowToStep/video_FE_part15/K9leQgBSrkQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Softened butter is needed for 80 gms.",
"1 cup (125 gms) of peanut butter is added.",
"Sugar is added to peanut butter (optional).",
"Mix dry ingredients into butter and sugar mixture.",
"Add chocolate chips (optional).",
"Chill dough in fridge for 15-20 minutes.",
"Roll dough into balls, about 1 tbsp each.",
"Press down the design with a fork.",
"Pinch the cookie back together if it cracks from the side.",
"Press down the design from one way.",
"Press down the design from the other way.",
"Bake in a preheated oven at 180 degrees for 14-15 minutes.",
"Take the cookies out of the oven and let them"
],
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HowToStep/video_FE_part15/H3cskkHZSbo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add oil to pan and let it heat up.",
"Add mustard seeds and let them crackle.",
"Add cumin seeds and let them sizzle.",
"Add hing, perungayam, and asafoetida and stir.",
"Add mustard and cumin and stir.",
"Tear in curry leaves and stir.",
"Add potatoes and onions.",
"Add boiled potatoes and toss.",
"Add potatoes and cook until soft.",
"Add salt and toss for a few seconds.",
"Add red chili powder and turmer",
"\"Add red chili powder.\"",
"\"Add turmeric powder.\"",
"\"Add coriander powder.\"",
"Cook until potatoes are tender and onions are caramelized.",
"Make potato roast in home.",
"Learn version from region around India.",
"Enjoy as a Sunday lunch.",
"Share feedback in comments.",
"Share own version."
],
"vid": "H3cskkHZSbo"
} |
HowToStep/video_FE_part15/jqYTcULE6oY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Cut up the belly with a knife.\"",
"\"Slice open the gill slits.\"",
"\"Stop an inch short of the head.\"",
"\"Catch yourself a fish.\"",
"\"Cut nice and gently.\"",
"Rip out the eggs.",
"Discard the empty cavity."
],
"vid": "jqYTcULE6oY"
} |
HowToStep/video_FE_part15/DHkATYzARjE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat a pan with a splash of water.",
"Heat a pan with a splash of water and add onions and garlic.",
"Add onions and garlic and",
"Cook lightly browned onions and garlic.",
"Add a tablespoon of [insert name of spice or ingredient].",
"Add water to tomato mixture.",
"Add canned tomatoes to tomato mixture.",
"Place the lid on the pot and turn the heat down to simmer.",
"Boil the mixture for a bit, then simmer.",
"Add tofu to the pan.",
"Add can of black beans.",
"Add lemon juice.",
"Add mushrooms and broccoli.",
"Add nutritional yeast to pasta.",
"Dig into chili.",
"Hit the spot.",
"Encourage viewer to like and subscribe.",
"Thank the viewer for watching."
],
"vid": "DHkATYzARjE"
} |
HowToStep/video_FE_part15/AaoyEV5N9Zc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix peanut butter with powdered sugar until smooth.",
"Add chocolate sauce and stir until combined.",
"Place Rice Krispies on pan.",
"Drop double spoonfuls of buckeye mixture on rice krispies. ",
"Sprinkle few more rice krispies on top.",
"Give it a nice little roll.",
"Allow to chill in the refrigerator for 20-30 minutes."
],
"vid": "AaoyEV5N9Zc"
} |
HowToStep/video_FE_part15/n92qvmccWyY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grate 8 cobs of fresh sweet corn into a large mixing bowl.",
"Save all of the precious liquid from the grated corn.",
"\"Heat up olive oil and butter in large pot.\"",
"\"Cook onion for 6-8 minutes until translucent.\"",
"\"Add grated corn and cook until thick and creamy.\"",
"\"Stir in milk and cook until creamy.\"",
"\"Add ancho chili paste or crushed chili flakes for smoky flavor.\""
],
"vid": "n92qvmccWyY"
} |
HowToStep/video_FE_part15/lR3G9fujTOk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Clean the coffee machine before use.",
"Place a filter in the machine.",
"Close the lid and wait for the coffee to brew. ",
"Lift the lid on the coffee maker.",
"Fill the coffee pot to 10 cups with water.",
"Use Isagenix premium coffee blend, combined with green tea extract, trace minerals, and coconut oil to lower the natural acidity of the coffee.",
"Pour in water. "
],
"vid": "lR3G9fujTOk"
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HowToStep/video_FE_part15/NT0vWNipkFE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take out the outer part of the orange zest.",
"Add fresh strawberries with greens.",
"Three cups of frozen strawberries.",
"Mix in xylitol for sweetness.",
"Little bit of carrot added to it.",
"Freeze the mixture.",
"Add orange and strawberries to a blender.",
"Blend until smooth.",
"Liquid to three cups of frozen.",
"Beautiful strawberry orange sorbet. "
],
"vid": "NT0vWNipkFE"
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HowToStep/video_FE_part15/MiEddYDOY9c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add salt and pepper to both sides.",
"Place salmon fillets skin side up on the hot grill pan.",
"\"Drippings collect\" ",
"\"Insert tip\" "
],
"vid": "MiEddYDOY9c"
} |
HowToStep/video_FE_part15/uUuZNUHTTtQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make sure the flap hooks under.",
"Roll the dough multiple times to make it flat.",
"Getting rid of the crust.",
"\"Not done yet\"",
"Check the appearance (1 sentence)",
"Bake (1 sentence)",
"Take a taste (1 sentence)",
"\"Poofed up just a little\""
],
"vid": "uUuZNUHTTtQ"
} |
HowToStep/video_FE_part15/oQ4SNeMZq-w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place bag of Sephra Chocolate Melts in microwave for 1 minute at 50% power.",
"Repeat melting process for four minutes or until melts are completely liquid.",
"Knead bag in between melting cycles and avoid opening or puncturing bag.",
"Join top and bottom",
"Allow full flow of chocolate.",
"Visit SEPHRA YouTube channel."
],
"vid": "oQ4SNeMZq-w"
} |
HowToStep/video_FE_part15/mbHeddAnrZs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take a sharp knife and carefully run the blade around the middle of the potato.",
"Carefully run the blade around the skin of the potato without cutting too deeply into the flesh.",
"Place the potato in a pan to boil.",
"Add boiling water from a kettle to the pan with the potatoes.",
"Cook the potatoes for a few minutes or until",
"Turn and peel other side.",
"Pull skin off.",
"Still hot under surface.",
"Enjoy more clever tricks.",
"Click on links for more.",
"Check YouTube channel for more."
],
"vid": "mbHeddAnrZs"
} |
HowToStep/video_FE_part15/bIewfs85Q4U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Salt and pepper chicken breast",
"Pat off excess flour",
"Dust chicken with flour",
"Brown chicken in heated saute pan ",
"Add extra salt and pepper.",
"Bring wine to almost boiling point",
"Add chicken stock ",
"Add lemon ju",
"Add white wine to deglaze pan",
"Mix until water separates from butter.",
"Place on a plate.",
"Season with sauce."
],
"vid": "bIewfs85Q4U"
} |
HowToStep/video_FE_part15/AUaJ8pDlxi8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spend $600 on an iPhone.",
"$300 quote versus $500 quote.",
"Release $29 case - mitigate issue."
],
"vid": "AUaJ8pDlxi8"
} |
HowToStep/video_FE_part15/QoPJznnIP5c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Prepare two to three stalks of green onions cut into large sections.\"",
"\"Cut three inches of ginger into smaller medallion pieces.\"",
"\"Preheat a heavy saucepan with a tiny bit of oil.\"",
"Add two whole star anise and continue stir-frying to release the spice's fragrance.",
"Add the meat (approximately two pounds of whole beef shank).",
"Add five spice powder (half a teaspoon).",
"Add rock sugar (two tablespoons",
"Add cilantro for garnish (optional).",
"Sample a bite or two during slicing.",
"Serve it sliced over hot noodles for a hot soup.",
"Make the dish cold as an appetizer."
],
"vid": "QoPJznnIP5c"
} |
HowToStep/video_FE_part15/IX-1_t578Dw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get unsalted butter and add lemon zest.",
"Use the lemon in some way.",
"Folding the parchment to know where to place ingredients.",
"Mix in Bob's marjoram and fresh thyme.",
"Heat the airtight parcel for 15 minutes in a 375 degree oven.",
"These are easy to prepare ahead of time but only take 15-20 minutes in the oven."
],
"vid": "IX-1_t578Dw"
} |
HowToStep/video_FE_part15/pgjXeoJM-xM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take a cup of self-rising flour.",
"Stir in some garlic powder.",
"Add a cup of nonfat Greek yogurt.",
"Stir everything together.",
"Stir hands in flour.",
"Chop rosemary finely.",
"Add rosemary to bagel mix.",
"Add egg and brush bagel.",
"Sprinkle sesame seasoning blend.",
"Bagels look and taste great.",
"Enjoys toasty bagels and butter."
],
"vid": "pgjXeoJM-xM"
} |
HowToStep/video_FE_part15/uV21k50PKSo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Sprinkle bacon chips.",
"Indulge in Three and a half ounce portion with 310 calories, 11 grams of fat, 14 grams of protein and 3 grams of sugars. ",
"Be mindful of high sodium content of 860"
],
"vid": "uV21k50PKSo"
} |
HowToStep/video_FE_part15/b6om2RD7MrQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove the valve rubber if necessary.",
"Do not immerse the housing in water or wash it under running water.",
"Rinse the parts under warm water.",
"Unwind the outside casing of the lid."
],
"vid": "b6om2RD7MrQ"
} |
HowToStep/video_FE_part15/e48FBxuF1DY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Measure out an ounce and a half of Sonoma Brothers whiskey.",
"Add three quarters of a measure of Amaro Cibona.",
"Fill it to the first little indent in the measuring tool that marks off the ounce and a half.",
"Different from the Averno typically used in a Manhattan Black",
"Rotate the mixture between 30-40 times.",
"Less sweet, more herbal, with a bit more bitterness.",
"Fill a glass with ice.",
"Add one big scoop of ice.",
"Give it a good stir.",
"You did it when I wasn't looking.",
"Take shots at the end.",
"Pour the mixture into the coupe.",
"Pour from the spigot.",
"On the surface area, dilute to taste.",
"Pour the mixture over",
"Looks so graceful.",
"Get a nice little coupe and make it look pretty.",
"Not too much, just dump it in.",
"It looks like I know what I'm doing.",
"Take a sip and enjoy.",
"You must have heard it."
],
"vid": "e48FBxuF1DY"
} |
HowToStep/video_FE_part15/tB_m8-TNuYM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Coating the meat with flour.\""
],
"vid": "tB_m8-TNuYM"
} |
HowToStep/video_FE_part15/u1P4ndgPMZc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Beautiful scenery as backdrop to everyday lives."
],
"vid": "u1P4ndgPMZc"
} |
HowToStep/video_FE_part15/gHlZ4233wek | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two cloves peeled garlic to the food processor.",
"Add drained garbanzo beans to the food processor (2 cups).",
"Add the juice of one and a half lemons.",
"Add about one quarter cup of tahini or sesame seed paste.",
"Add olive oil.",
"Pulse to combine"
],
"vid": "gHlZ4233wek"
} |
HowToStep/video_FE_part15/h9ZZoinRT5Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sugar is added to a mug.",
"Hot water is added and stirred.",
"Add salt to taste.",
"Cider vinegar is added and topped up to two-thirds.",
"Same amount of water is added and stirred.",
"Mix the sauce with vinegar.",
"Keep the sauce in the fridge.",
"Allow the sauce to improve after an hour. ",
"Enjoy the sauce straight away or after an hour."
],
"vid": "h9ZZoinRT5Y"
} |
HowToStep/video_FE_part15/cyGr9_YQ1Cg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add caster sugar and softened butter to a bowl and mix until light and creamy.",
"Add eggs one at a time, giving each one a good mix before adding the next.",
"Add in half of the plain flour.",
"Mix flour and yogurt with a spoon.",
"Add remaining flour and yogurt to the mixture, stirring until well combined.",
"Add the mixture to a greased cake tin.",
"Cover the cake with blueberries by lightly pressing them into the mixture.",
"Dust with icing sugar.",
"Serve with ice cream or cream (optional)."
],
"vid": "cyGr9_YQ1Cg"
} |
HowToStep/video_FE_part15/qvGHPKyZD5A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Need 1 cup of baking soda...\"",
"\"Need half a cup of lavender epsom salt...\"",
"Whisk in a quarter cup of dry lavender for aroma.",
"Add 1 tablespoon of witch hazel toner for moisture.",
"Mix in 2 tablespoons of coconut oil for moist skin.",
"Add 25 to 30 drops of lavender essential",
"Stir until all liquid is absorbed.",
"Break the rose petals off from the stems.",
"Press one side of mixture into mold, slightly overfilling.",
"Use 1-2 large bath bombs in bathtub.",
"Make rose and lavender bath bombs.",
"Use tiny bath bombs for hand spa.",
"Click subscribe button for new recipes."
],
"vid": "qvGHPKyZD5A"
} |
HowToStep/video_FE_part15/foAHrt0UrLI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"It was already cold.",
"Hecima was a summer vegetable, but we still have the fruit of Hecima.",
"Hecima was trotro, and it was very delicious even if it was cooked in the soup.",
"I am surprised, but I am happy that you can eat a lot."
],
"vid": "foAHrt0UrLI"
} |
HowToStep/video_FE_part15/MeSjdCPul3g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take some wheat flour, whole wheat flour.",
"Add some oil and salt to it. ",
"Gradually add water while kneading. ",
"Knead until the dough is smooth and soft. ",
"Mix it well and knead it into a smooth and soft dough. ",
"Switch on gas and heat tawa.",
"Take portion of dough and roll into ball.",
"Roll with gentle pressure.",
"Enjoy your homemade chapatis!",
"Serve the chapatis with your favorite sabzi."
],
"vid": "MeSjdCPul3g"
} |
HowToStep/video_FE_part15/JMDk4UYtnVk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn on the stove.",
"Add vegetable oil.",
"Add skinless, boneless chicken breast.",
"Add fresh vegetables (green pepper and onion).",
"Stir the mixture.",
"Add spices for flavor.",
"Add spices (paprika, garlic powder, cumin, oregano, and red pepper).",
"Add the spice mixture to",
"Add chicken stock.",
"Add no salt added diced tomatoes.",
"Add drained beans (northern and black beans).",
"Add frozen corn.",
"Serve the healthy, wholesome meal to the family."
],
"vid": "JMDk4UYtnVk"
} |
HowToStep/video_FE_part15/SW85sJe1884 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Wants viewers to comment down"
],
"vid": "SW85sJe1884"
} |
HowToStep/video_FE_part15/qltaHqhXpiQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"I already have basil dehydrating in the dehydrator and now I'm going to add oregano.",
"The two ounces of oregano fit nicely on one tray.",
"I washed, pat dry, and removed as much of the stem as possible.",
"My one concern is that some of the leaves are so tiny I'm afraid that during the deh",
"\"Dehydrate for hours and 45 minutes.\"",
"\"Use food saver and vacuum hose attachment for mason jars to store oregano.\"",
"\"Follow one-inch headspace rule.\"",
"\"Choose larger jar for proper headspace.\"",
"\"Vacuum seal oregano in larger jar.\""
],
"vid": "qltaHqhXpiQ"
} |
HowToStep/video_FE_part15/R9kGhJ7-t68 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"planner is gorgeous.",
"\"Add engraving at extra cost.\"",
"\"All I did was cut the tape on the box so far.\"",
"\"match my bed.\"",
"\"The Foxy Fix is supposed to be a personal wide in the spice pepper color.\"",
"\"I'm just going to leave that in here because it's just going to make a mess.\"",
"\"TNs\" (Throughout the speech, the speaker mentions \"TNs\" without explaining what they mean. It seems like the speaker is referring to something specific, but it's not clear what it is.)",
"will do a setup video soon this week."
],
"vid": "R9kGhJ7-t68"
} |
HowToStep/video_FE_part15/WfLep31Icz0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Hold the left hand and thread the machine.",
"Clip the thread long tail.",
"Make sure the thread rolls off the spool in a counterclockwise fashion.",
"Take the thread and pull it through the top loop.",
"Secure the thread in its highest position.",
"Put it into the spool pin at the back.",
"Go down, around, and back up.",
"Send the needle up and down.",
"Place the thread towards the back.",
"Pull the thread down",
"Move the thread while feeling annoyed.",
"Pass the thread through a specific piece."
],
"vid": "WfLep31Icz0"
} |
HowToStep/video_FE_part15/LyKQKdQz53w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop up lardons: day before Sunday dinner.",
"Add vegetables to slow cooker (thyme, celery, carrots).",
"Have some celery: when cooking.",
"Use red potatoes instead of white: when cooking raw.",
"Cut potatoes in quarters.",
"Remove skin from potatoes.",
"Add oil to slow cooker.",
"Fry vegetables: afternoon of Sunday dinner.",
"\"Slightly more softened\" vegetables - 10 minutes.",
"Follow recipes or use feel: while cooking.",
"Add Worcestershire sauce - squash/grate.",
"Stir in the mixture for 20 minutes.",
"Add nougatins around the outside.",
"Half liquid amount to recipe.",
"Get some juices down the edge of the pot.",
"Only go about a third of the way up with the lid.",
"Place sauce and excess veg in soup base.",
"Add frozen peas, broad beans, endomami beans, or soy beans to soup.",
"Add baby spinach to the mixture and let it cook.",
"Find the joint.",
"Get all the wonderful veg.",
"Enjoy hot roast chicken."
],
"vid": "LyKQKdQz53w"
} |
HowToStep/video_FE_part15/rgqzfUdtykI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with four 2x2 squares.",
"Connect all four squares from the top to form a square structure.",
"Use green wool for the next row.",
"Create the same pattern three times in front of the first row.",
"Make four additional rows with the same pattern.",
"Two, three, one black wool.",
"Start with three black wool on the floor.",
"Do two more rows of black wool.",
"Do the same thing for another row of black wool.",
"Start with blue wool to make the same body shape as the previous one.",
"\"Do a staircase with the hair.\"",
"\"Link to smaller YouTuber\""
],
"vid": "rgqzfUdtykI"
} |
HowToStep/video_FE_part15/QnNy6Wd8GOs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add butter to mixer with paddle attachment.",
"Place cream cheese at room temperature.",
"Stop mixing after 8 minutes and scrape down the bowl.",
"Add confectioner's sugar until",
"Add confectioner's sugar slowly.",
"Allow mixture to mix at high speed for 8 minutes.",
"Whip for 2 minutes.",
"Add vanilla paste and whip for 2 minutes.",
"Get ready to frost with a piping bag.",
"Hold piping bag tightly.",
"Frosted the cupcakes by going in the center and moving the frosting in a circular motion."
],
"vid": "QnNy6Wd8GOs"
} |
HowToStep/video_FE_part15/KAxafy3d0GU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Learn the recipe for the Eku-Eku cocktail from the Smuggler's Cove book.",
"Pick up the book if you enjoy this segment and want to follow along at home.",
"Start with fresh pineapple as the base ingredient.",
"\"Cut up a fresh pineapple for me.\"",
"\"Start off with five one-inch chunks of fresh pineapple.\"",
"Add lime juice (fresh).",
"Squeeze the juice out of the limes without squeezing too hard to avoid bitter flavor.",
"Cut the mint stems on an angle like fresh flowers when bringing them home.",
"\"Less than half ounce\"",
"Use a half ounce of natural peach liqueur with no preservatives or high fructose corn syrup.",
"Use an ounce and a half of blended, lightly aged rum such as Appleton State Signature Blend.",
"Drinks call for crushed ice.",
"Use crushed ice.",
"Crushed ice chills drinks faster and works well with drink mixers.",
"12 ounces of crushed ice are placed in the mixer.",
"Mixer blends and mixes drinks in 10 seconds on high setting.",
"Loudness of mixer is noted.",
"Place the mint on the edge of the glass.",
"Get a sprig of mint and prepare it for use in a drink or bar.",
"Use fresh fruit in the cocktail for better taste and appearance."
],
"vid": "KAxafy3d0GU"
} |
HowToStep/video_FE_part15/HPRJq3tzq4Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place the charcoal in a charcoal chimney.",
"Rip off the top of the bag.",
"Create a little bit more surface area with the paper.",
"Put it underneath.",
"Tear it up a little bit.",
"Light it up."
],
"vid": "HPRJq3tzq4Y"
} |
HowToStep/video_FE_part15/b9E_hrrtO08 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add apple pieces to a bowl of lemon juice to prevent browning.",
"Cut small pieces of apple using an apple cutter.",
"Place the chopped apples in the pitcher.",
"Add six cups of apple cider to the pitcher.",
"Add three cups of peanut grigio to the pitcher.",
"Accidentally make a"
],
"vid": "b9E_hrrtO08"
} |
HowToStep/video_FE_part15/NiH2AFGseIs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add 450 grams of self-raising flour.",
"Add three springs of rosemary, roughly chopped.",
"Add salt (normal table salt).",
"Add one big tablespoon of olive oil, using extra virgin olive oil.",
"Add 225 ml of cold water (no buttermilk).",
"Shape the dough into a round form",
"Flatten the dough slightly.",
"Don't press the dough too hard to prevent oil from coming out.",
"Add olives to the dough",
"Start putting olives in the center",
"Add more olives to the center",
"Fold the dough in",
"Fold the dough",
"Place the dough onto a hot baking tray.",
"Place the tray in the oven",
"Join the edges together.",
"Rising: The bread is raising because of the flour",
"Out: Take the bread out of the oven."
],
"vid": "NiH2AFGseIs"
} |
HowToStep/video_FE_part15/MauaxD2KIpM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Everybody loved it and said it should be on YouTube\"",
"Buy fettuccine noodles.",
"Roasted red peppers (for color and flavor)",
"Add Parmesan cheese.",
"Cream cheese (four ounces)",
"Butter (half a stick)",
"Anchovy paste (near the tuna in the grocery store)",
"Add a quarter of a teaspoon of red chili flakes to the mixture for a subtle kick of heat.",
"Mix roasted garlic with a half-teaspoon of white pepper and a half-teaspoon of salt.",
"Set stovetop to bubble.",
"Reduce heat to simmer for 15 or 20 minutes.",
"Put more sauce on the plate.",
"Sprinkle basil on top.",
"Take a bite without getting sauce all over oneself."
],
"vid": "MauaxD2KIpM"
} |
HowToStep/video_FE_part15/_64g1bJfOFk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Giving: \"Eczema takes so much away from me, that's the last thing I want to do in this world is take from somebody else's eczema has taken from me.\"",
"It took several days to identify the cause of the problem.",
"Hands drying out.",
"Dwelling on hands for work.",
"Breaks heart to think eczema may be caused by something in bakery or flour. ",
"\"Made mushroom stew with zero oil\"",
"Brought peach tomato salsa.",
"realizes similar acidic ingredients at home cause no",
"Accommodating their schedules to the fact that the head baker is leaving.",
"Enjoyed eating food with friends, especially those who like food.",
"Needed to make food to know enjoyment, not necessarily eat it. ",
"Have a positive mental attitude, not numbing yourself with medication.",
"Really loved job despite stress and anxiety.",
"They've really stepped up and done above and beyond job.",
"Avoid indulging in bad habits, instead build healthy ones.",
"Make the hard thing a long-term solution.",
"Change how you communicate with others.",
"Take steps to change your life.",
"Watch next video."
],
"vid": "_64g1bJfOFk"
} |
HowToStep/video_FE_part15/n3STDW-9F6A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with a bowl of shredded cheese.",
"Add a tablespoon of cornstarch to the cheese.",
"Mix everything together thoroughly.",
"Mix everything together.",
"Turn on a small pan to medium heat.",
"Add a can of evaporated milk.",
"Add the mixture to the pan.",
"Add hot sauce to taste.",
"Let it sit for about 5 minutes.",
"Take it off the heat and wait for it to thicken for about 2 minutes.",
"If you want to add extra ingredients, list them in the comments.",
"Subscribe to the channel and hit the like button."
],
"vid": "n3STDW-9F6A"
} |
HowToStep/video_FE_part15/OXx5Nt1KRz0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat oil in pan to 375 degrees.",
"Mix water, eggs, sugar, salt, butter in a three quart saucepan.",
"Add half teaspoon of vanilla extract.",
"Bring the mixture over to a bowl.",
"Pour the mixture into the bowl.",
"Add one cup of flour to the mixture.",
"Let cook until excess oil is removed."
],
"vid": "OXx5Nt1KRz0"
} |
HowToStep/video_FE_part15/Ql1OmTFrp7c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Acid reflex issue persist but managed with digestive enzymes and drinking milk with meals.",
"Good for toning uterus."
],
"vid": "Ql1OmTFrp7c"
} |
HowToStep/video_FE_part15/B0ZlI8rF8CM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Combine red wine vinegar, sugar, jalapenos, and salt in a small pot. ",
"Bring the mixture to a boil, stirring to make sure the sugar dissolves fully.",
"Pour the mixture over thinly sliced red onion and let it sit for about 30 minutes, loosely covered."
],
"vid": "B0ZlI8rF8CM"
} |
HowToStep/video_FE_part15/zfYeEa6z0mY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Max out on the pull-up bar.",
"Did 10 reps.",
"Did 15 reps.",
"Proved chocolate milk is one of the best drinks for muscle recovery",
"Drink chocolate milk every day."
],
"vid": "zfYeEa6z0mY"
} |
HowToStep/video_FE_part15/pr7xA80xpYY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Brew 7 ounces of hot coffee in a 12-ounce glass.",
"Add 6 ounces of cold milk to the glass.",
"Use a thermometer to heat the milk to 155-160 degrees.",
"Steam the milk in an espresso machine, barely brushing the surface of the milk with the steam wand.",
"Sucking in big bubbles.",
"Listening to the hissing sound.",
"Increasing the volume level.",
"Cutting off the heat."
],
"vid": "pr7xA80xpYY"
} |
HowToStep/video_FE_part15/sxv5p1gWYBI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Weigh the orzo.",
"Add garlic using a garlic press.",
"Add olive oil.",
"Add red wine vinegar.",
"Add other desired ingredients, such as red wine vinegar and",
"Boil orzo until al dente.",
"Boil the orzo to soften it.",
"Rinse orzo in cold water several times to remove excess water.",
"Add fresh basil.",
"Mix all ingredients together.",
"Cover with plastic wrap.",
"Give it a chill for half an hour.",
"Show how nice the salad is.",
"Enjoy the salad.",
"Check the speaker on Facebook."
],
"vid": "sxv5p1gWYBI"
} |
HowToStep/video_FE_part15/P7T6LbBzY6g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Combine 4 ounces of cold unsalted butter with 5 tablespoons of ice water.",
"Mix 1 and 1 3/3 cup of flour with a half teaspoon of salt using a fork.",
"Add cold water, tables",
"Sprinkle flour on surface to prevent sticking.",
"Knead dough by pushing down and switching hands.",
"Place in refrigerator for 15 minutes.",
"Gather ingredients (pie dough, floured rolling pin, pie pan).",
"Use rolling pin to place pie d",
"Roll out pie dough from middle out, avoiding edges.",
"Cut off excess dough.",
"Fold the dough over.",
"Make a decorative pinch on the outside.",
"Crimp the crust around the entire pie.",
"Learn more great recipes by clicking on links provided."
],
"vid": "P7T6LbBzY6g"
} |
HowToStep/video_FE_part15/vQQemIhTIlQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add 1 cup of yogurt to 1 cup of semolina and soak for 10 minutes.",
"Add 1 cup of margarine to the mixture and cream the sugar with the margarine.",
"Mix in approximately 40 grams of sugar with the creamed margarine.",
"Quickly mix the semolina and yogurt mixture.",
"Mix Kisan Mixed Fruit Jam and batter.",
"Quickly grease mould with margarine, ensuring edges are properly coated.",
"Fill mould with batter, leaving about 3-4 inches at the top for the cupcakes to rise.",
"Place the mould in the preheated oven at 180 degrees for 10-15 minutes or until"
],
"vid": "vQQemIhTIlQ"
} |
HowToStep/video_FE_part15/PzO5OuAgMyQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Grab the husk and shuck downward\"",
"\"Repeat this motion until the cob is husk-free\" ",
"\"Use a comprehensive spinning wheel dual momentum shuck system\"",
"Cook corn by boiling water, adding salt, and letting it cook for a few minutes.",
"Coat cob in butter until it's fully coated.",
"Use butter to taste, or use a knife for a metal taste.",
"Coat butter onto some tongs, tape to a broom handle and butter from a distance.",
"Grab a handle, like a 2.71A Phillips screwdriver for slippery buttered corn.",
"Put together the recipes in 30 minutes, which is less time than boiling corn."
],
"vid": "PzO5OuAgMyQ"
} |
HowToStep/video_FE_part15/hsNtbZHEk9I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pat chicken wings dry with paper towels.",
"Add half of chicken wings and brown on both sides.",
"Add chopped onion and cook until softened.",
"Scrape browned bits from the pot.",
"Stir in 11 cups of water, half a teaspoon of salt, three bay leaves, and browned wings.",
"Lock the lid in place and close the pressure release valve.",
"Select the high pressure cook function and cook for one hour."
],
"vid": "hsNtbZHEk9I"
} |
HowToStep/video_FE_part15/jhRCNDVsWao | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix pumpkin and sour cream until combined.",
"Add entire container of Cool Whip and mix until light orange color.",
"Transfer to a bowl.",
"Cover with saran wrap.",
"Mix cinnamon and sugar.",
"Brush melted butter over tortilla.",
"Sprinkle cinnamon sugar mixture over tortilla. ",
"Cut tortilla into triangles or use a cookie cutter. ",
"Place chips on a baking sheet without spraying or greasing it.",
"Bake the chips in a 400 degree oven for 10 minutes."
],
"vid": "jhRCNDVsWao"
} |
HowToStep/video_FE_part15/SWes1eEcYxo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Overwinter the celery plants in a canning jar with water.",
"Check the temperature before planting between 50 and 55 degrees Fahrenheit.",
"Keep the soil consistently moist.",
"add soil with compost and fertilizer.",
"Make sure the soil is well-established before planting.",
"Dig a little hole into the rich, dense soil.",
"Place the plant in the hole and surround it with the beautiful soil.",
"Grow beautiful celery.",
"Keep the celery in a protected garden with rich nutrients.",
"Allow the celery to go dormant during mild winter situations.",
"Celery will bolt if it's too cold."
],
"vid": "SWes1eEcYxo"
} |
HowToStep/video_FE_part15/U8VgB9yxwms | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
225,
1495
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"start": [
217,
1487
],
"text": [
"Get props put away.",
"Officers included, ma'am!"
],
"vid": "U8VgB9yxwms"
} |
HowToStep/video_FE_part15/oE_GZlopMNs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add olive oil to the pan.",
"Add garlic to the pan",
"Add the chili with the seeds removed to the pan.",
"Add cider vinegar (evaporates and gives flavor).",
"Keep everything on low heat.",
"Add coriander to the pan.",
"Add fresh parsley to the pan.",
"Add spring onions to the pan.",
"\"Give it a good mix.\"",
"\"Sometimes, I put the feta earlier, you can put the feta at the end too if you don't want it to be too creamy.\"",
"\"Add some salt to taste, salt"
],
"vid": "oE_GZlopMNs"
} |
HowToStep/video_FE_part15/ZEOVglEuwvs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare the dried beans the night before.",
"Remove any rocks or grits from the beans.",
"Pour water into the sink.",
"Give beans a good rinse.",
"Add chopped cilantro or dried cilantro.",
"Add chopped parsley or dried parsley.",
"Add crushed tomato can without salt.",
"Add finely chopped red bell pepper.",
"Add finely chopped small white onion.",
"Add minced garlic or minced garlic from a jar."
],
"vid": "ZEOVglEuwvs"
} |
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