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HowToStep/video_FE_part15/RAS1uRpFPGc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Making a cookie crust is easy.",
"I begin by weighing the flour.",
"This is bleached all-purpose flour.",
"Add flour and salt, and pulse until the butter is broken up.",
"Add butter for flavor and texture.",
"Use a few pulses to get all the pieces of dough together.",
"Lightly flour the crust. ",
"Push crust against sides so it rises slightly past the top. ",
"Pour in the corn syrup (Lyle's refiner's syrup) for a less sweet flavor.",
"Add light brown sugar to the filling.",
"Add sugar and mix until it's gone.",
"Add eggs, using only the yolks for max flavor.",
"Start stirring as soon as eggs are added to prevent scrambling.",
"Heat on low heat initially, then gradually increase temperature for 160 degrees F.",
"Strain the mixture",
"Place the pecans with their tops up.",
"Set ring of foil on crust to prevent over-browning.",
"Place in preheated oven at 425 degrees.",
"Temperature to 375 and continue baking 10 to 15 minutes.",
"Bake in 350-degree oven for 20 minutes, checking for bubbles forming around edges.",
"Cut a curve in one corner with scissors"
],
"vid": "RAS1uRpFPGc"
} |
HowToStep/video_FE_part15/zlk-iF9j6E0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Mi and Dreamy Summer Nights didn't get a latecrete out.\"",
"\"Dreamy Summer Nights is a new review.\"",
"\"The flame itself is tolerable. It does not rise to the roof.\"",
"\"The dust, unfortunately, forms very angry fungus.\"",
"\"Three days burned, several hours.\"",
"Smell is sweet.",
"Smell is authentic.",
"\"From the draw, so that's, in my big room I've always added that's of 10 points definitely a 8, if not even a 9",
"Light indicates pool and deep pool.",
"Formed pool and deep pool after three hours.",
"\"I still have the current Late summer may be taken to try for you there is everything still but yes.\"",
"\"You have to decide in which direction it is going for you.\"",
"\"If I have forgotten something and if you have any questions, go down to my comments.\"",
"\"Super, super for summer, super for fruit lovers.\""
],
"vid": "zlk-iF9j6E0"
} |
HowToStep/video_FE_part15/Scfa_OH8fIw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Malaysians' preference for Otak-Otak Melaka is recognized.",
"\"It comes from Pontian and Pertigil.\"",
"Obtain 150 kg of fish paste.",
"Ensure cleanliness throughout the process to maintain quality.",
"Clean and make adjustments.",
"Mix in dried chilies and salt.",
"Scratch the leaf.",
"Wrap with two nipah leaves and slice with a small sharp knife.",
"\"There are a lot of leaves here.\"",
"Gather 250 kg of nipah leaves.",
"\"The Malak Enterprise has been operating since 2002.\"",
"Every month, we check the health department to improve the output.",
"As consultants from the Food Department, we offer guidance to enhance product quality. ",
"Identify wrinkles and discard.",
"Use high-quality raw materials.",
"Sold through sales agents in Malaysia.",
"It's a distinctive store. ",
"The flavor is spicy with a hint of spices, just right. "
],
"vid": "Scfa_OH8fIw"
} |
HowToStep/video_FE_part15/BVBleuWAGWE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Starting the process of making the butterbeer hot chocolate.",
"Add 1 teaspoon of vanilla.",
"Measure out 3/4 teaspoon of vanilla behind grapeseed oil.",
"Stop scooping vanilla.",
"Measure out butterscotch chips.",
"Measure and add 3 tablespoons of sugar.",
"Measure out butterscotch sauce.",
"Harvest butterscotch from fields in Scandinavia (or use store-bought).",
"Use store-bought butterscotch sauce.",
"I have picked this grumpy cat mug.",
"\"I'm going to drink some butterbeer hot chocolate out of it.\"",
"\"Can't even taste my Thrive Whipped Cream.\"",
"\"Oh, that's good. That's really delicious.\"",
"\"Wands at the Wizarding World of Harry Potter\"",
"\"Hope you're having a good time\""
],
"vid": "BVBleuWAGWE"
} |
HowToStep/video_FE_part15/UxVdHcMAJB8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fry the bacon.",
"Caramelize the onion.",
"Assemble the dish by spreading refried beans on half of a tortilla, adding the bacon, and topping with leftover meatloaf, caramelized onions, and cheddar cheese."
],
"vid": "UxVdHcMAJB8"
} |
HowToStep/video_FE_part15/WMp89KEC0TE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome to my kitchen.\"",
"\"Today I will be making yellow rice.\"",
"\"Yellow rice is easy and simple to make.\"",
"\"This can be served as a side dish to any main meal or serve with soup and salad.\"",
"Cover and reduce heat to low.",
"Open and check rice after 12 minutes.",
"Stir gently while the rice cooks to avoid burning it from the bottom.",
"Remember rice expands after cooking.",
"Rice is looking good but not ready yet.",
"Use right size pot.",
"It looks great and is ready to serve.",
"Serve with soup and salad for a complete meal.",
"Enjoy the rice and look forward to new recipes."
],
"vid": "WMp89KEC0TE"
} |
HowToStep/video_FE_part15/_8B25VabgeM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Orange flavor with a muscular man on the label.\"",
"\"This is Vulvic Juiced Berry Medley.\"",
"This, the Ribena, and the Vulvic thingy thingy all taste alike though. ",
"Finds the flavor not nasty, just not",
"\"Tastes like medicine.\"",
"It tastes like an ice pop.",
"I don't hate it, but I don't love it either.",
"\"And then, what other, I don't think I hated any other one, did I?\"",
"\"A really good drink if Monster and Red Bull are ever too strong.\"",
"\"Reason for dislike.\"",
"I will do a British sweets version of this video later.",
"I hope you had fun watching.",
"I will see you in the next video."
],
"vid": "_8B25VabgeM"
} |
HowToStep/video_FE_part15/ET7aUKe8jfk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Grab some cups\"",
"\"Add lemon-lime soda\"",
"\"Add cherry juice or syrup\"",
"\"Add pink lemonade mix\"",
"Taste like a drink.",
"Just like cherry limeade.",
"Don't pour it.",
"Getting sticky. ",
"Looks like a clown.",
"Personal experience. "
],
"vid": "ET7aUKe8jfk"
} |
HowToStep/video_FE_part15/8hSUy_ToX3E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Receive pump unit, hoses, and instruction manual.",
"Install batteries (not included).",
"Insert tube and seat pump on top of wine bottle.",
"Press and hold button to start dispensing.",
"Flush the system with plain water using an emptied wine bottle.",
"Rinse the unit after use.",
"Help avoid putting sediments into your glass."
],
"vid": "8hSUy_ToX3E"
} |
HowToStep/video_FE_part15/xNNFhhC1j3g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Butter goes in the saucepan.",
"Fresh strawberries are not needed for a syrup.",
"Sugar is added and mixed.",
"Sugar is added to the mixture with medium heat.",
"A 9-inch pre-made pie",
"Milk is added and mixed.",
"Remove cheesecake from freezer and spread Cool Whip on top."
],
"vid": "xNNFhhC1j3g"
} |
HowToStep/video_FE_part15/GqqE6CKtIXY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fresh coriander leaves.",
"Red chilli powder.",
"Plate it up.",
"Salt to taste."
],
"vid": "GqqE6CKtIXY"
} |
HowToStep/video_FE_part15/oFt7zAsO-8U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome back and welcome if you're new.\"",
"\"Today I am sharing $1 dinner recipes.\"",
"\"I was challenged to make breakfast, lunch, and dinner for under $2.\"",
"\"Do $1 meals.\"",
"\"You guys seemed to love it and requested more budget meals...\"",
"\"About a month ago I shared a video for a campaign...\"",
"Buy black beans.",
"Mix with other ingredients in a food processor.",
"Shape the mixture into a patty and place it in the pan.",
"Cook for about 5 minutes before flipping and cooking the other side.",
"Soak wooden skewers for 1-2 hours to prevent burning in the oven.",
"Make the sauce: Mix soy sauce, olive oil, sesame oil, cilantro, salt, and pepper in a small bowl and whisk to combine.",
"Load the skewers: Place the skewers onto a large baking sheet lined with foil and sprayed with cooking oil and use a baking rack to avoid flipping halfway through.",
"Serve the dish with rice on the side.",
"Spray a large pan with cooking oil over medium heat.",
"Spray a pan over medium heat.",
"Add chopped onions and saute until translucent.",
"Add garlic and saute for a few seconds.",
"Add black beans and garlic powder and saute for another minute.",
"Add tomato sauce, cottage cheese, eggs, parmesan, parsley, and salt and pepper. Whisk",
"\"Have a Snapchat.\""
],
"vid": "oFt7zAsO-8U"
} |
HowToStep/video_FE_part15/Jy37lABKIsk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Eucalyptus oil is added to the oil mix in 10 drops to prevent lice, fleas, and other insects.",
"Peppermint oil is added to the oil mix to help prevent lice and other insects.",
"Add peppermint oil to hair and shampoos to prevent lice.",
"Add oil to prevent lice.",
"Mix tea tree oil with other oils for better results.",
"Use tea tree oil as an antiseptic and antibacterial agent.",
"Thank you for watching, please like, comment, share and subscribe."
],
"vid": "Jy37lABKIsk"
} |
HowToStep/video_FE_part15/t8a5S4kzz2g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Will need one large egg.",
"Adding one half cup of oil and one quarter cup of water to the brownie mix.",
"Stirring all the ingredients together without using a mixer.",
"Mixing just enough to incorporate all the ingredients.",
"Baking the brownies at 350 degrees for approximately 20 minutes."
],
"vid": "t8a5S4kzz2g"
} |
HowToStep/video_FE_part15/dMX_I6AWwn8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Need one cup of mayonnaise.",
"Quarter cup of Dijon mustard.",
"Quarter cup of honey.",
"Quarter teaspoon of cayenne pepper.",
"One teaspoon of apple cider vinegar.",
"Stir it up.",
"Use on a salad or chicken nuggets."
],
"vid": "dMX_I6AWwn8"
} |
HowToStep/video_FE_part15/8DNULiR8zVY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Spewing debris from the moon.",
"Distorted model due to sharing the same orbit.",
"Hopefully, the next video will be theory.",
"Click the like or comment button."
],
"vid": "8DNULiR8zVY"
} |
HowToStep/video_FE_part15/sYDfJCRMGW4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Visit markets in the city.",
"Try different recipes.",
"Buy topped carrots.",
"Chop carrot tops finely.",
"Use whole carrot.",
"Chopped sliced spinach."
],
"vid": "sYDfJCRMGW4"
} |
HowToStep/video_FE_part15/StIvzUN-4Ew | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add approximately four cups of water to the iced tea maker.",
"Boil water in tea kettle",
"Add tea bags (four in this case) and let them steep for two minutes.",
"Let the tea steep for the recommended time to avoid bitterness (two minutes in this case).",
"let the tea steep.",
"Allow the tea to cool before drinking. ",
"pull the tea out of the pitcher.",
"add sugar to taste.",
"mix in the sugar and ice.",
"enjoy the iced tea."
],
"vid": "StIvzUN-4Ew"
} |
HowToStep/video_FE_part15/KIx1CkwjKS8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Bought bologna from Oscar Meyer.",
"Place in bubble-wrapped package.",
"Said 50% less fat and a third fewer calories than regular bologna.",
"Check for sale on pepperoni.",
"Reviewed pepperoni before.",
"Observes the frying process",
"Margarita flavor is best.",
"Try it in a sandwich.",
"Use any oil or spray.",
"Use olive oil.",
"Needs to be heard for true"
],
"vid": "KIx1CkwjKS8"
} |
HowToStep/video_FE_part15/KLyj5baPBEU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Peel and mash sweet potatoes.",
"Mix with evaporated milk (1 and 1 1/2 cups).",
"Beat egg (at room temperature).",
"Two tablespoons of canola oil.",
"Two tablespoons of vinegar.",
"One teaspoon of vanilla extract.",
"And one teaspoon of orange extract.",
"Stir all ingredients together until well combined.",
"Add dry ingredients to",
"Stir the pancake batter.",
"Look at the smooth batter.",
"Use an iron skillet.",
"Use medium heat.",
"Pour the batter into the pan.",
"Drizzle maple syrup.",
"Heap butter on top of pancakes.",
"Add maple syrup and butter.",
"Add butter flavor shortening.",
"Enjoy the sweet potato goodness."
],
"vid": "KLyj5baPBEU"
} |
HowToStep/video_FE_part15/t0DTquf_x9Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Boil 10 cups of water for 9 minutes.",
"Rinse elbow macaroni after boiling.",
"Mix mayonnaise with 3 tablespoons and olive oil.",
"Increase mayo to more than 3 tablespoons.",
"Add 2 cups of green peas to the mixture.",
"Add half red bell pepper",
"Salt and pepper to taste.",
"Sprinkle black pepper or paprika.",
"Prefer how you want.",
"Goes with roasted chicken, steaks, or on its own."
],
"vid": "t0DTquf_x9Q"
} |
HowToStep/video_FE_part15/IfyYKIOrjN4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take one ounce of grenadine and pour it into a hurricane glass.",
"Fill the glass with ice.",
"Fill the glass to three-quarters of the way with orange juice.",
"Add one and a half ounces of vodka. ",
"\"Add blue Curaçao to the top.\"",
"\"Take your straw and slide it on in.\"",
"\"There you have your rainbow cocktail, man.\"",
"Like, subscribe, and comment.",
"Hit bell icon for notifications."
],
"vid": "IfyYKIOrjN4"
} |
HowToStep/video_FE_part15/VfQd7pxDSqQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add unsweetened almond milk.",
"Use regular liquid stevia (or farmer's market variety).",
"Add stevia drops.",
"Add a little Hershey's syrup (optional).",
"Start by filling the mason jar with ice.",
"Add chocolate syrup.",
"Stir it up.",
"Stir the mixture.",
"Marble the mixture.",
"Wake up feeling refreshed. "
],
"vid": "VfQd7pxDSqQ"
} |
HowToStep/video_FE_part15/Wk-EXyYE8IA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Go ahead and do 50 mil long or make it 50 mil square or 2 inch square if you will.",
"Square this off. Find our mark.",
"Create a small circle with a diameter of roughly three-eighths of an inch.",
"Scribe a line straight across using the center point as a reference.",
"Find the center point as a reference.",
"(Optional) Scribe a circle through the piece.",
"Make the circle small enough that it doesn't connect.",
"The center should now be in place.",
"Locate the exact center of the piece.",
"Peel off the additional circle around the center.",
"Give yourself a little bit of material in the center for a hole to be popped through for a rivet or other fastener."
],
"vid": "Wk-EXyYE8IA"
} |
HowToStep/video_FE_part15/FvB07xGXTWQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"mixing bowl...one pound of sugar ",
"Measure cup of sugar.",
"Mix one cup of vegetable oil or six and a half ounces.",
"Combine four eggs in the mixer.",
"Place the balls on a cookie sheet in an even layer.",
"When you cut it out with the knife, or poked out with the knife, it",
"\"Carve out an indent in the cookie.\"",
"Carve out the hole again.",
"Some of the holes actually kept their shape pretty well, but they did get a little bit smaller.",
"Fill it with the raspberry filling.",
"Dip it in some peach brandy that's been dyed with a little bit of red food coloring to help give it a little blush.",
"icing........... adding a look............",
"Add a royal icing, a green royal icing leaf if desired."
],
"vid": "FvB07xGXTWQ"
} |
HowToStep/video_FE_part15/XFZu3-W_79w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix flour, sugar, baking powder, and baking soda in a bowl until well combined.",
"Grease, line, and dust the cake tins.",
"Bake in a preheated oven until a toothpick comes out clean."
],
"vid": "XFZu3-W_79w"
} |
HowToStep/video_FE_part15/HWhZ9lZGOO4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut the garlic laterally to release its flavors.",
"Add the fried potatoes to a dish.",
"Put the potatoes.",
"Put the tomato.",
"Add the pieces and the garlic head garlic throughout the center.",
"Put it in the oven at 220 degrees."
],
"vid": "HWhZ9lZGOO4"
} |
HowToStep/video_FE_part15/Tk3n00pV9Fc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place applesauce in a separate bowl ",
"Blend the green apples for less than 10 seconds ",
"Add the chopped green apples to the applesauce mixture ",
"Blend until applesauce consistency ",
"Fold the mixture together"
],
"vid": "Tk3n00pV9Fc"
} |
HowToStep/video_FE_part15/A1QYWDi9GL4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop mushrooms, carrots, onions, and celery into small or medium pieces.",
"Melt butter in a pot or saucepan over medium heat.",
"Add the chopped vegetables to the pot and sweat them until they are tender, which should take",
"Stock will become even stronger if too much added at once.",
"Know when barley is cooked and soup is done.",
"Wait a couple of minutes.",
"Slowly add water while cooking to keep soup at same level."
],
"vid": "A1QYWDi9GL4"
} |
HowToStep/video_FE_part15/Olz5mwADItY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse the noodles thoroughly to remove the fishy smell.",
"Dry the noodles on a tea towel or kitchen roll, patting them dry until all the water is gone.",
"Heat oil in a pan.",
"Toss noodles to dry fry for 2-3 minutes.",
"Noodles become firmer and delicious with a crispy texture."
],
"vid": "Olz5mwADItY"
} |
HowToStep/video_FE_part15/LQJ-DEj_62k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use fingertips to gently pat down the pepper crust.",
"Heat olive oil in a nonstick skillet and swirl it around.",
"Place the salmon and pepper side down in the skillet.",
"Cook for a minute or two before turning."
],
"vid": "LQJ-DEj_62k"
} |
HowToStep/video_FE_part15/WXbwIgBGLIM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spray Bakelean on the pan.",
"Coat the pan really well.",
"Use a pastry brush to ensure complete coverage of the pan pattern if there are any spots missed by spraying.",
"Spoon the batter into the Bundt pan to prevent air bubbles.",
"Pull the batter up the sides of the pan to make it higher on the sides than in the middle.",
"Tap the batter three times on the counter to prevent air bubbles.",
"Perform the skewer test to check if the cake is done.",
"Cut the top off to allow the cake to turn out flat.",
"Shake the Bundt a little bit and give it a tap to ensure it turns out properly.",
"Ensure a good coating of the pan for beautiful relief.",
"Apply glaze after an hour and a half of cooling, dri"
],
"vid": "WXbwIgBGLIM"
} |
HowToStep/video_FE_part15/RA0S1Uz3AO4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Sift in dry ingredients\"",
"\"Sift in 6 tablespoons of cocoa powder\"",
"\"Add half a teaspoon of instant espresso powder (optional)\"",
"\"Add 3/4 cup of granulated sugar\"",
"Beat eggs and vanilla extract together.",
"Fill cupcake liners with the batter, about 3/4 full.",
"Place the cupcakes in the oven and bake for 18-20 minutes.",
"Flood the top of the cupcake with a thin consistency.",
"Spread the topping evenly with an opposite spatula.",
"Use pretzels as the ears.",
"Place a cookie on top resembling the muzzle of a reindeer."
],
"vid": "RA0S1Uz3AO4"
} |
HowToStep/video_FE_part15/ff25eM8-sQw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour a third glass.",
"It has like that dry sharpness.",
"This one's a little smoother when you drink it.",
"Like when I drink this, I'm just like..."
],
"vid": "ff25eM8-sQw"
} |
HowToStep/video_FE_part15/YB9stWauGtc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get a 50ml and 25 ml measure.",
"Prepare cocktail by crushing ice with a wooden pestle, rolling pin, or adding six large ice cubes to blender.",
"Add 50 ml or large splash of Cochessa."
],
"vid": "YB9stWauGtc"
} |
HowToStep/video_FE_part15/ADHghe8int8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Beat the cream cheese and butter together.\"",
"\"Grab the cream cheese and butter.\"",
"\"Slowly incorporate the powdered sugar.\"",
"\"Scrape the sides of the bowl periodically.\"",
"Cream cheese frosting.",
"Lemon and cream cheese."
],
"vid": "ADHghe8int8"
} |
HowToStep/video_FE_part15/FzuDVSdl8uY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get weather information for an upcoming event.",
"Coordinate with the cake pops to match",
"special day. "
],
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} |
HowToStep/video_FE_part15/UJhLUkyBCBs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil chicken broth and water.",
"Add olive oil to the pot.",
"Add cream of chicken soup.",
"Add whole milk",
"Add extra cheese on top",
"Cover pan with foil",
"Place in oven at 350 degrees for 30 minutes"
],
"vid": "UJhLUkyBCBs"
} |
HowToStep/video_FE_part15/RlLMGQ0hsgw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Seal the yeast in a package and put it in the freezer.",
"Whisk together 1 1⁄2 cups of all-purpose flour and 1⁄2 teaspoon of salt in a large mixing bowl.",
"Add 2 tablespoons of unsweetened cocoa powder and 1⁄4 teaspoon of yeast.",
"Dissolve dry ingredients together.",
"Add chopped walnuts and chocolate chips (optional).",
"Pour in 3/4 cup of water.",
"Mix with a wooden spoon until flour absorbs water. Dough should be sticky and messy.",
"Cover the bowl with plastic wrap and let sit on countertop for 12-1",
"The pot should be 3-4 quarts in size.",
"Using a stainless steel pot instead of a Dutch oven.",
"Ensure the lid is not plastic and can be removed.",
"Place the pot with the lid on into the preheating oven.",
"Dust the top of the bread with more flour to make it look nicer when it's done",
"Turn the dough several times using a scraper.",
"Not a standard bread dough, so it doesn't double in size.",
"Form the dough into a round ball by tucking the sides underneath and rotating the ball every time.",
"Place the dough onto a parchment paper and shape it into an oval (or any other desired shape)."
],
"vid": "RlLMGQ0hsgw"
} |
HowToStep/video_FE_part15/cY3idVeEA4c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use a towel to protect your fingers.",
"Insert the knife into the hinge end and twist it strongly, like a key in a lock.",
"Sever the muscle",
"Scrape the bottom of the muscle",
"Cut the bottom of the muscle",
"Cut the muscle"
],
"vid": "cY3idVeEA4c"
} |
HowToStep/video_FE_part15/X50nme99L4I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"associated with increased risk of type 2 diabetes per serving (18% for regular soda, 25% for diet soda after adjustment).",
"after further adjustment, the risk of type 2 diabetes for regular soda reduced by 26%.",
"As long as lifestyle is in order, enjoy carbonated drinks occasionally.",
"Moderation is key in nutrition.",
"Thumbs up and share with friends if enjoyed the video."
],
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HowToStep/video_FE_part15/istCEu_rHuY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Catch rainbow trout.",
"\"Start off with garlic.\"",
"\"Use two to three garlic cloves.\"",
"Mix pepper and teriyaki sauce.",
"Toss meat in teriyaki sauce.",
"Let it marinate for a night or two.",
"Dry the meat with a napkin.",
"Place trout on the napkins.",
"Pat the trout with a napkin to evenly dry them out from both sides.",
"Let the trout sit in the napkin for 20-30 seconds.",
"Remove the napkin and pat the trout again.",
"\"240 and then you just set the timer.\" ",
"\"And then you go down to 240.\" "
],
"vid": "istCEu_rHuY"
} |
HowToStep/video_FE_part15/VA79WrWu40Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take 1 cup of gram flour.",
"Mix the sugar and salt in the gram flour.",
"Add water without any lumps to make the batter.",
"Add the remaining water to the batter.",
"Mix in a cup of water and ground flour.",
"Add 1 tsp of fruit half teaspoon of lime juice and 1 and half teaspoon of salt.",
"Add oil to a pan and let it crackle.",
"Add mustard seeds, green chillies, and curry leaves.",
"Let it cook for 2 to 3 boils.",
"Switch off the flame and transfer the dhokla to a bowl for cooling down.",
"Add paneer pieces on it and spread some grated coconut on top.",
"Put on a fourth layer and press it with your hand.",
"Apply tomato ketchup on top."
],
"vid": "VA79WrWu40Q"
} |
HowToStep/video_FE_part15/ZEZ7sCv753Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Adding olive oil to the Dutch oven.",
"Put the lamb in a pan.",
"Adding the cubed lamb to the pot.",
"Throw in the lamb after the oil is up to temperature.",
"Add coarsely chopped walnuts.",
"Deglazing the bottom of the pan with chicken stock.",
"Add beef broth for flavor.",
"Letting the deglaze mixture simmer on the bottom of the pan.",
"Cutting up the lamb and adding it to the stew.",
"Tossing the lamb into the stew",
"Cut up some carrots.",
"Remove bay leaves and cinnamon when the lamb is very tender. ",
"Take out rosemary.",
"Add a couple of teaspoons of broth",
"Use two teaspoons of beef base for a difference in the world.",
"Brought the flavors together with the beef base.",
"Tasted it again and found it missing something.",
"Enjoy a little taste of it as it's really pretty good.",
"\"Break the lamb apart.\"",
"\"There it is.\"",
"\"Enjoy the stew, especially the Irish lamb stew.\"",
"\"Cook it until it's tender.\"",
"\"Make it your own by adding your own seasonings.\"",
"\"Give it a thumbs up if you like the video.\"",
"\"Have fun with it and make it unique to your taste.\"",
"\"Teaching the audience.\"",
"\"Tell your friends.\"",
"\"Sub if you're not a sub.\"",
"\"Share the video.\""
],
"vid": "ZEZ7sCv753Y"
} |
HowToStep/video_FE_part15/a-WvjGPGgr8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Drained and rinsed two cans of chickpeas.",
"Added a tablespoon of granulated garlic.",
"Sprinkled a tablespoon of smoked paprika.",
"Add a tablespoon of salt.",
"Add a squirt of sriracha (approximately a tablespoon).",
"Add a tablespoon of honey.",
"Use a teaspoon instead of a tablespoon.",
"Put them in a 350 degree oven for 20 minutes.",
"Continue this process in five-minute increments until crispiness is achieved. "
],
"vid": "a-WvjGPGgr8"
} |
HowToStep/video_FE_part15/O2J622M6ECo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add a frozen banana.",
"Add a peeled apple half.",
"Add a pinch of cinnamon.",
"Add one cup of apple juice.",
"\"came out really, really good\"",
"\"hope you like it\"",
"\"hope you try it\""
],
"vid": "O2J622M6ECo"
} |
HowToStep/video_FE_part15/kVOEf7-sIYw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil whole milk in a quart measure.",
"Melt four ounces of butter in a separate pot.",
"Add salt, pepper, and nutmeg to the milk. ",
"Pour flour into the pot with the butter and milk, letting it cook for a couple of minutes. ",
"Use a whisk to blend the sauce smoothly and avoid lumps.",
"Make a bechamel sauce.",
"Cook pasta for lasagna."
],
"vid": "kVOEf7-sIYw"
} |
HowToStep/video_FE_part15/D9-BgkgUyKo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine dry ingredients (flour, sugar, salt, baking powder) in a larger bowl.",
"Mix melted butter, flour, sugar, and cinnamon for the streusel topping.",
"Add melted vegetable shortening to wet ingredients.",
"Mix dry and wet ingredients together.",
"Add apple to the mixture.",
"Combine all ingredients in a pan and place in the oven.",
"Wait for the cake to bake and release CO2.",
"Bake in the oven.",
"Once baked, sprinkle the streusel topping on top"
],
"vid": "D9-BgkgUyKo"
} |
HowToStep/video_FE_part15/kFnFz_bVbGo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Serve with a garlicky alfredo sauce.",
"Washington grows the most potatoes per acre.",
"Begin sautéing peas and morels.",
"Add a homemade pea puree.",
"Adding pea puree, morel mushrooms, and yellow rockfish to the meal for a Northwest flavor.",
"\"Crunchy on the outside, but still soft and warm on the inside.\"",
"Mix the dough.",
"Roll the dough into a cylinder about 3 quarters of an inch long.",
"Boil the potatoes: \"them boiling.\"",
"Cook the gnocchi in boiling water.",
"New and exciting potato varieties will become more commonly available."
],
"vid": "kFnFz_bVbGo"
} |
HowToStep/video_FE_part15/J2boUDHy3BU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put water in.",
"Pour water into the cooking area.",
"\"Change cutting board.\"",
"\"Stab potatoes fordoneness.\"",
"Cool the potatoes to prevent them from becoming mealy and breaking apart",
"\"Place eggs in water.\"",
"Place the eggs in the water bath.",
"Move the green beans out of the way.",
"Put the green beans in the boiling water.",
"Allow the eggs to cool down.",
"Start by fine-chopping onions.",
"Set onions down.",
"Slowly pour olive oil into the mixture while incorporating it.",
"Drizzle olive oil.",
"Moist the salad.",
"Add olives to the niçoise.",
"Season with salt and pepper.",
"Add salt and pepper."
],
"vid": "J2boUDHy3BU"
} |
HowToStep/video_FE_part15/JnlNy1AVM8w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Polyphenols in green tea enhance body heat production through fat burning.",
"Add a piece of lemon, a sprig of lemon balm or mint, or a little dried berries to the tea for flavor.",
"Take a spoonful of green tea leaves and add them to a teapot.",
"Pour a cup of hot water into the teapot and wait for 3-5 minutes."
],
"vid": "JnlNy1AVM8w"
} |
HowToStep/video_FE_part15/OQMn79GBMCE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Look at the highest place in the bird house.",
"Next, prepare 10 yen for the offering.",
"Repeat steps 1-3 for a total of 10 times.",
"When we were in primary school, everyone was lucky about it.",
"You've done it.",
"You've done it.",
"You've done it.",
"You've done it.",
"You've done it.",
"You've done it.",
"Finally, take a moment to reflect on the significance of the offering and the New Year."
],
"vid": "OQMn79GBMCE"
} |
HowToStep/video_FE_part15/a5kWLBrWzh8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Created two straight lines of st",
"Pin the fabric in place for the next step.",
"Sew along this line and this side.",
"Measure from top of shoulder to bottom.",
"Measure from the top of the shoulder down.",
"Adjusted the back neckline",
"Cut along the line with scissors or a cutting tool.",
"Folded and concentrated on the front and back neckline",
"Used a shirt as a size guide",
"Super duper expensive at swimsuit stores.",
"Easy to make"
],
"vid": "a5kWLBrWzh8"
} |
HowToStep/video_FE_part15/TFYriGRO-bM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Amy has a huge container of Kryolan loose shimmer powder.",
"Use black aqua color.",
"\"Packed\" a whole thing with product.",
"Start in the outer corner and work their way in.",
"Mix the pink sunset and the eye area.",
"Use the first color called Pink Sunset.",
"Use stiff brush to mix liquid into the base.",
"Blend out the edges."
],
"vid": "TFYriGRO-bM"
} |
HowToStep/video_FE_part15/H-ibhvUMUJ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Well, hello, and welcome back to Texas Cooking Today.\"",
"Paprika is a chili with just a little bit of heat.",
"Take a poblano and dry it out to make an ancho chili.",
"North of New Mexico and Texas, pasillas are misidentified as poblanos.",
"Chipotle is the resulting smoked jalapeno.",
"Popular chili in Mexico and Texas, rated 500-2000 Scoville units.",
"Low heat profile, 50-200 Scoville units.",
"Not as hot as a jalapeno, varying degrees of heat.",
"The Anaheim chili has 500-2,500 Scoville units.",
"\"They are estimated to be roughly five times hotter than the jalapeno.\"",
"Sweet chilies are a great item from Mexico with a similar flavor profile and sweetness to bell peppers, but are sweeter than bells.",
"Habaneros don't change much in color.",
"Use cayenne for extra heat.",
"Dried chilies shrink to a fraction of their original size.",
"Thank you for watching."
],
"vid": "H-ibhvUMUJ0"
} |
HowToStep/video_FE_part15/mgxFqB2SNyU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"May disrupt sleep."
],
"vid": "mgxFqB2SNyU"
} |
HowToStep/video_FE_part15/A3IfNNgTkuY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Director Darren Aronofsky's intensity and talent.",
"The speaker's father stopped speaking to him.",
"Noah looks to his wife for guidance and strength, as well as his adopted daughter Ila. ",
"The process of preparing for the role involved looking at the script and bringing the character to life",
"The power abuse and its commonality in society.",
"The story of Cain and Abel, where Abel was killed.",
"The speaker does not belong to a specific religious doctrine but is spiritual.",
"Physically and emotionally demanding experience on set.",
"Mirror each other.",
"Walk in and watch film.",
"Save beasts and people.",
"\"God\" is mentioned in the conversation.",
"Like the movie fear.",
"Believe in something.",
"The loss of a loved one can lead to darker choices.",
"Family unity and support is a major theme of",
"The core themes of the film include hope, forgiveness, mercy, faith, and justice.",
"Choose Hollywood movies.",
"Make excellent scripts.",
"Believe in miracles.",
"Have a spiritual belief.",
"See natural disasters.",
"Help in any way.",
"Watch the sun rise.",
"Come out with open debate.",
"Not give answers,"
],
"vid": "A3IfNNgTkuY"
} |
HowToStep/video_FE_part15/UM8FEg2j7VM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start by going to \"View\" and then click on \"Gridlines.\"",
"Move them one by one.",
"Copy the whole thing.",
"Add border, make thick.",
"Fill with picture or texture.",
"Add text box with information.",
"Click on \"Insert\" and then look for the arrow shapes under \"Shapes.\""
],
"vid": "UM8FEg2j7VM"
} |
HowToStep/video_FE_part15/uM0EEWylI3M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put the fat in the pan.",
"Season with salt.",
"Rub salt into the fat.",
"Most of the seasoning will wash off.",
"Render most of the fat.",
"There will be residual fat in the pan",
"Pour more fat into the pan.",
"Turn the heat down.",
"Place in a slow oven."
],
"vid": "uM0EEWylI3M"
} |
HowToStep/video_FE_part15/N3GJuCqRPQU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"One cup mark.",
"Rice (2 tablespoons).",
"Strainer the lentils.",
"Rinse the lentils until the water runs clear.",
"Add three cups of water to one cup of lentil/rice.",
"Chop the onion.",
"Remove the outer layer of the onion. ",
"Use vegetable, chicken, or beef stock instead of water",
"Add other seasonings such as bay leaf, coriander, hot spicy pepper paste, fresh cilantro, and celery to enhance the flavor of the soup.",
"Let it boil covered on low heat for about 30 to 45 minutes.",
"Some people prefer a chunky consistency while others prefer a smooth",
"Party of creamy texture occurs.",
"Enjoy on cold days",
"Video is excited for new recipe.",
"Like video if enjoyed the soup.",
"Subscribe for future videos.",
"See you next week."
],
"vid": "N3GJuCqRPQU"
} |
HowToStep/video_FE_part15/yZEUuXGLAFo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Less than 1 ounce in ounces.",
"Comes in at around 26-27 grams in weight.",
"Encourages viewers to share their experiences in the comments section.",
"Give up luxuries but maintain others."
],
"vid": "yZEUuXGLAFo"
} |
HowToStep/video_FE_part15/lkV7YcWm9Eg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Didn't drink alcohol ",
"We gotta thank God",
"My momma got cameras in here, so I know she listening to me.",
"Welcome back ",
"First thing you’re going to need is a blender.",
"Buy the yogurt.",
"Add the yogurt to the refrigerator.",
"Add the yog",
"Pour milkshake into a cup like this.",
"Place the thing back in the refrigerator.",
"Keep everything cold in the refrigerator.",
"Keep fridge organized and clean. ",
"Add straw to cup. "
],
"vid": "lkV7YcWm9Eg"
} |
HowToStep/video_FE_part15/djZPzkLl_UI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melt butter on medium-high heat.",
"Add and saute green onions for 3 to 5 minutes.",
"Add heavy cream and season with salt and pepper.",
"Mix until blended.",
"Cut tenderloin into 1 inch chops. ",
"Flatten chops to ",
"Mix grated Parmesan cheese with finely ground pork rinds for breading.",
"Coat chops with almond flour.",
"Coat pork with breading mix",
"Add seasoning to beaten eggs.",
"Dredge pork in egg, then breading mix.",
"Set the chops in the fridge for 10-15 minutes to allow the breading to adhere.",
"Fry the chops until golden brown, about 3-6 minutes per side.",
"Place the chops on a cooling rack or paper towel to let them cool.",
"Test the sauce for salt after it has reduced, as the sauce cooks, the"
],
"vid": "djZPzkLl_UI"
} |
HowToStep/video_FE_part15/XzylzYqvuog | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take four more popsicle sticks and shape them into the shape of a stop sign.",
"Place popsicle stick slightly inward.",
"Position the stop sign sticks on top of the square sticks to create the edges of the bowl.",
"Repeat the process of shaping and positioning sticks to build the second layer of the bowl.",
"Experiment with the right depth (about a third to a half of the length or width of the popsicle stick).",
"Repeat the process of placing and closing the bow.",
"Put glue on two corners.",
"Remove excess glue strings",
"Stack the bows back and forth on the bottom for a more decorative inside.",
"\"Make it from start to finish in 25 minutes.\"",
"\"Can be made into a lampshade or other things.\"",
"\"Use colored popsicle sticks for a colored bowl or rainbow pattern.\"",
"\"Looks pretty cool.\"",
"\"Definitely worth doing because it is pretty cool.\"",
"\"Thanks for watching the video.\""
],
"vid": "XzylzYqvuog"
} |
HowToStep/video_FE_part15/96_jncbbpTo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Tiffany has thoughts on the expo?\"",
"\"Laura... stand out experience.\"",
"\"Welcome to the club\" ",
"\"People are educating themselves from Jessie's videos online.\"",
"\"Yes, I've been to many expos with Eric as well.\"",
"\"Jesus learned a lot from the World Tea Expo.\"",
"\"It's interesting because it changes every year.\"",
"\"Tea houses opened\" ",
"\"Zara... looked interesting.\"",
"\"To know everything from A to C... so.\""
],
"vid": "96_jncbbpTo"
} |
HowToStep/video_FE_part15/NBykzYhD2E8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat milk or a quart of milk to 180 degrees.",
"Add half a cup of heavy whipping cream to the heated milk.",
"Kill any bad germies in the milk using the heat.",
"Wait for it to reach 115 degrees.",
"Check temperature again after 10 minutes.",
"Check the temperature later and lower it to 6.",
"Make sure to purchase yogurt with good bacteria like acidophilus and bifidum.",
"Mix two tablespoons of Greek yogurt in a jar.",
"Stir the mixture well and add Stevia as a low-calorie sweetener.",
"Set the heating pad to maintain a temperature of 115°F for overnight.",
"Wrap it in towels and check it in the morning.",
"Straining out the whey.",
"Let it cool down before adding yogurt to avoid killing good bacteria.",
"Put it in a container, put it in the fridge, and enjoy the yogurt.",
"Visit the blog for flavor ideas and what to do with the whey."
],
"vid": "NBykzYhD2E8"
} |
HowToStep/video_FE_part15/fYOBHxCGjSo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Texture cake with templates.",
"Airbrush buttercream waves.",
"Add edible sails.",
"Shoot fireworks from cannons."
],
"vid": "fYOBHxCGjSo"
} |
HowToStep/video_FE_part15/a21V6KA-rOg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Need one kilogram of rye flour.",
"Mix 3 tablespoons of pumpkin seeds.",
"Mix 6 tablespoons of sunflower seeds.",
"Mix 3 tablespoons of flax seeds.",
"Mix 3 tablespoons of sesame seeds.",
"Mix 1 cup of oat bran."
],
"vid": "a21V6KA-rOg"
} |
HowToStep/video_FE_part15/STOSeyTXJqc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the plantains.",
"Cut the plantains into the required thickness.",
"\"Cut the plantains into 1 inch slices.\""
],
"vid": "STOSeyTXJqc"
} |
HowToStep/video_FE_part15/p4-C6PsxK5g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Sprinkle seasoning on shrimp.",
"Wait for 2 minutes",
"Replace lid and let steam for 6-8 minutes.",
"Watch for steam to roll out under the lid.",
"\"Cocktail sauce, garnishes, kale, lemon wedges, appetizer complete.\"",
"\"Try at next dinner party.\"",
"\"Friends love it.\""
],
"vid": "p4-C6PsxK5g"
} |
HowToStep/video_FE_part15/ALgU7Ho-cxk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take a packet from the box.",
"Put the packet into the milk and stir.",
"Set the jar aside in a warm room for 12 to 48 hours.",
"Cover the jar with a loose lid or a coffee filter secured with an elastic band.",
"Check if the villi is ready to eat by tipping the jar and verifying that it doesn't all run out."
],
"vid": "ALgU7Ho-cxk"
} |
HowToStep/video_FE_part15/7Ovwdku3W1A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Show how coin mechanism jammed.",
"Check if coin registered.",
"See if coin works.",
"Insert coin from different angle.",
"Check if coin jammed."
],
"vid": "7Ovwdku3W1A"
} |
HowToStep/video_FE_part15/_NIvULE7nIY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two teaspoons of baking powder and a dash of salt.",
"Put two cups of flour and a third cup of sugar.",
"Cut some butter into the flour, just like you cut them into making a pie crust.",
"Break them up with the fingers so that it will be all mixed.",
"Mix until it has a consistent consistency.",
"Break up bigger lumps in the butter texture.",
"Mix eggs and vanilla in a bowl.",
"Pour mixture into the pie dough.",
"Make the log shape about three",
"Roll into sesame seeds with the fingers.",
"Another 18 minutes...",
"Comes out slightly golden brown...",
"When completely cooled...",
"Let them cool...",
"On a rack to cool them off..."
],
"vid": "_NIvULE7nIY"
} |
HowToStep/video_FE_part15/c9hXwcRURyw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get blanched celery.",
"Use raw celery.",
"Split celery in half.",
"Set aside celery leaves.",
"Blanch the stalks for a few minutes to remove raw-ness.",
"Measure and mix 30 milliliters of green",
"Doubles in volume.",
"Start the process in a low position and gradually increase the speed.",
"Increase volume by 15 seconds.",
"See lightness after pouring.",
"Whip peanut butter.",
"Add 150 grams of peanut butter to cream and milk mixture.",
"Allow the mix to settle for a moment.",
"Crisp celery hearts.",
"Use celery juice, chartreuse, and vino verde froth to crisp it in liquid nitrogen.",
"Be careful with the liquid nitrogen to avoid spilling."
],
"vid": "c9hXwcRURyw"
} |
HowToStep/video_FE_part15/viKXkks7nIQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut passion fruit in half.",
"Remove pulp from passion fruit halves.",
"Pour into a sieve.",
"\"Scrape the bottom of the sieve without any seeds.\"",
"\"Squash the pulp through the sieve.\"",
"\"Remove the pulp that might be blocking the little holes in the sieve.\"",
"Pour the seeds through the same sieve into a jug.",
"\"Tip the pulp",
"Drain and dredge the seeds again, with no waste.",
"Keep all pulp and vitamins.",
"Wash the seeds with water.",
"Dilute with water.",
"Place pulp in jug.",
"\"Pop the pulp back into the ThermoShift jug.\"",
"Drink passion fruit juice.",
"Use the juice in cocktails or for future juice production.",
"Enjoy the tangy, refreshing flavor.",
"Thanks for watching."
],
"vid": "viKXkks7nIQ"
} |
HowToStep/video_FE_part15/AMBBx-90f2s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rapid maturity and drying down of corn.",
"Formation of black layer at the tip of the kernel.",
"Factors influencing kernel dry down (plant factors: husk cover and ear declination).",
"A multi-year study in northwest Minnesota and eastern North Dakota found that kernel dry down rates differed from expected temperatures",
"Temperature is the most critical driver of kernel dry down.",
"Other factors, such as relative humidity, wind speed, and solar radiation, may also play a role in kernel dry down.",
"The rate of kernel dry down can vary significantly from predicted temperatures, especially in certain years.",
"Relative humidity and wind speed affect rate of kernel dry down.",
"Maximum amount of dry matter.",
"Dry down is temperature-dependent.",
"Waiting period until harvest moisture (25% or less).",
"Earlier September arrival for black layer in fall means warmer temperatures in September for improved dry down."
],
"vid": "AMBBx-90f2s"
} |
HowToStep/video_FE_part15/bzsIzrs-Qfo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Drink 3000 ml of soup.",
"The speaker is telling the audience about the taste of the soup they are making.",
"Check if the body is filled with chickpeas or if it is inside.",
"Tastes intense and pretty delicious in the middle.",
"The speaker is stating that the soup is not too hot, but rather warm.",
"The speaker is advising the audience to eat the soup at night and wake up with thinner skin in the morning."
],
"vid": "bzsIzrs-Qfo"
} |
HowToStep/video_FE_part15/mszOOBVIsB4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the mouse slightly longer than the length measured in step 2.",
"Cut the mouth carefully to 1.5 inches.",
"Add 6 large beverages of Korean apple.",
"Add 1 teaspoon of toumaric to the sugar solution.",
"Wait until the sugar dissolves.",
"Immediately add the dried saffron to the water.",
"Cook the water for 10 minutes.",
"This is a pickled radish from Sapphire.",
"Sweets found in most places are not eaten.",
"thank you for watching.",
"Version should be tried.",
"Try it and share experience.",
"Meet again next time."
],
"vid": "mszOOBVIsB4"
} |
HowToStep/video_FE_part15/AHSHeSwwEQ8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Bake eggplant in oven at 500°F for 1.5 hours.",
"Take meat from inside the pan without the skin.",
"Carefully remove skin from eggplant with spoon.",
"Mash the meat with a tool, breaking it into small pieces.",
"Mix in quarter teaspoon salt, half teaspoon garlic, and one and a half ounces fresh lemon juice.",
"Add four to six ounces of tahini or",
"Add chickpeas to eggplant.",
"Eat with a fork.",
"It's really healthy.",
"It's really delicious.",
"Eat with beta bread or whole wheat toast."
],
"vid": "AHSHeSwwEQ8"
} |
HowToStep/video_FE_part15/AapoiPfQrJU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"This is the final video in my series on making water kefir.\"",
"\"She feeds chickens extra kefir grains.\"",
"\"Making water kefir is the same as usual, but the amount of water will be lower.\"",
"\"You will need about a cup of water depending",
"\"You will show how to store grains for vacation or extra ones.\"",
"Dissolve sugar in warm water.",
"Stir both simultaneously.",
"Put cap on.",
"Avoid vinegar stage.",
"Place in refrigerator.",
"Turns into alcohol next.",
"Sugar loss due to grain's consumption."
],
"vid": "AapoiPfQrJU"
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HowToStep/video_FE_part15/cGHdi_9jElw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dump minced onion in."
],
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} |
HowToStep/video_FE_part15/SoCvuEawNcs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"First ever video where I have to get up.\"",
"1991, breath-holding record holder.",
"As a young child, was restricted.",
"Gain weight and possible health issues.",
"Google unfamiliar foods.",
"Try new foods despite reservations.",
"If they're being held captive somewhere, some people may have to eat it.",
"\"Slice it right open.\"",
"\"But if I see something that does not look edible...\" (identify something that doesn't look edible)",
"\"So yeah, that scares me.\" (identify the fear or concern)",
"\"Damn it. Damn it.\"",
"They have to like it.",
"In your mouth.",
"I will see you all again with another review.",
"Serve on Wednesdays.",
"New bed brought comfort.",
"Yes, other times it would be mac and cheese.",
"Denied breathing permission.",
"Family not rich, not poor.",
"Well played, mom.",
"Give a rating of ",
"Thanks for tuning in.",
"Thank you very much.",
"Please like, please comment, please subscribe.",
"You have no idea what's happening right now."
],
"vid": "SoCvuEawNcs"
} |
HowToStep/video_FE_part15/btOrnq1rTGI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 375 degrees.",
"Add a baking rack.",
"Use a 9 x 13 inch pan.",
"Line a pan with foil for easier cleanup.",
"Slice jalapenos in half and try to slice through the stem.",
"Scoop out seeds and internal white membranes.",
"Hollow out the peppers with a spoon or fingers.",
"Mix the filling (8 ounces of softened low-fat cream cheese and 2 ounces of grated sharp cheddar or jalapeno jack).",
"Stuff each pepper with a homogenous mixture of the cream cheese and cheese mixture (about a tablespoon).",
"Transfer dish to serve.",
"See how crisp, smoky bacon plays against gooey cheese and spicy pepper.",
"Print recipe from blog.",
"Subscribe for brand new recipes weekly."
],
"vid": "btOrnq1rTGI"
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HowToStep/video_FE_part15/duZ9XRMcqoo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat the egg whites and sugar mixture long enough to dissolve the sugar granules.",
"Don't over-beat the meringue.",
"Curdling is normal and not a cause for concern.",
"Add the butter to the stiffened meringue and be aware that it may cause curdling.",
"Mix at lower speed for longer time."
],
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HowToStep/video_FE_part15/z3FTkotRjSw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lower brain power to properly break down serotonin.",
"Body converts serotonin to melatonin at night.",
"Low levels of melatonin cause insomnia problems.",
"Have coffee after breakfast if drinking it.",
"Make you feel less hungry and sometimes end up skipping breakfast",
"Like the video and give it thumbs up.",
"Subscribe to the channel for more recipes and"
],
"vid": "z3FTkotRjSw"
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HowToStep/video_FE_part15/HFCWILyd5Wc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cookbook received as best Christmas present",
"Twice-baked potato casserole recipe in cookbook",
"Start preparing pork ribs.",
"Take a knife and work it up underneath the end of the cartilage on the back of the ribs.",
"Grab a paper towel with your thumb and forefinger and pull it off.",
"Make a rib rope by using the pulled paper towel and the knife.",
"Only use five spices in the rib rub.",
"Sprinkle rib rub over the meat.",
"Fold over aluminum foil.",
"\"Cleaned potatoes with a knife a couple of times.\"",
"\"Cut up eight potatoes and fried with",
"Add cheese (sharp cheddar and mozzarella).",
"Spread cheese out.",
"Get the rest of the cheese.",
"Smear sour cream around.",
"Smear out the sour cream.",
"Add sour cream to the bottom layer.",
"Add the rest of the sour cream.",
"Ready the meat in the fridge for a couple of hours before heating in the oven.",
"Cook at 300 degrees for 3 hours.",
"Take ribs out of the oven.",
"Add green onions on top.",
"See you next time."
],
"vid": "HFCWILyd5Wc"
} |
HowToStep/video_FE_part15/kv1MeU6qVMY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"grab pile of recipes.\"",
"\"Piled recipes based on sense\"",
"\"One-inch simple little binder\"",
"\"I have a section for extra healthy things.\"",
"Roast chicken without a recipe.",
"\"Chicken recipes go here.\"",
"\"I wrote down all the meals we like to eat for supper.\"",
"For sideways recipes, remove and place on the counter while cooking.",
"Find notes on where to find ingredients.",
"\"Chicken recipes section\"",
"Save recipes from internet for meal planning.",
"Make chicken and dumplings without a recipe.",
"Add notes or alterations to recipes.",
"Use notes or alterations to make recipes more personalized.",
"The card will stay organized no matter what.",
"Save yourself some trouble.",
"Not worth it.",
"Find sentimental recipes from family members.",
"See you in the next video."
],
"vid": "kv1MeU6qVMY"
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HowToStep/video_FE_part15/E4L1K1Isp3I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The rind and juice or rind of two limes plus the juice of one.",
"Add oil (3/4 cup)",
"Three eggs beaten.",
"Add eggs (3)",
"Whisk eggs thoroughly",
"Two teaspoons of vanilla beam paste.",
"Add vanilla paste (2 tsp)",
"Half a cup of pistachio kernels.",
"Choose half a cup of chopped pistachios.",
"Grate three zucchinis using the larger bore grate.",
"Use the coarsely grated zucchinis in the mixture.",
"Sift in self-raising flour and cardamom.",
"Incorporate all ingredients thoroughly.",
"Add cake mixture to cake tins.",
"Pour mixture into cake tin, filling it to 3/4 full.",
"Evenly spread the mixture out.",
"Bake at 375 degrees Fahrenheit for 30-40 minutes.",
"Sprinkle chopped pistachios over the top of the glaze."
],
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HowToStep/video_FE_part15/kZcSV0E4zjo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Take 1 cup cooked rice.\"",
"\"Microwave for a minute to make it soft and nice.\"",
"\"Mash the rice well using a potato masher or food processor.\"",
"\"Add 1 tsp jawar flour for binding.\"",
"\"Add 1 1/2 tsp coriander powder.\"",
"Salt to taste.",
"Mix everything well together and make thick dough.",
"Dough for thalipeeth is kneaded.",
"Turn on the gas on medium",
"Take the thalipeeth out of the serving dish.",
"Serve with peanut chutney or curd.",
"Use leftover rice to make the thalipeeth.",
"Eat the thalipeeth for breakfast or tiffin.",
"Notify the creator of the video through the comment box if there are any suggestions or comments."
],
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} |
HowToStep/video_FE_part15/kmxd0ULV004 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 400 degrees.",
"Line baking sheet with parchment paper.",
"Boil water in pot.",
"Add potatoes to boiling water for 1 minute.",
"Blanch broccoli for 1 additional minute.",
"Remove potatoes from water and add broccoli.",
"Drain and shock vegetables under cold",
"Choose and chop garlic.",
"Mix all ingredients together, except for cheese, in a medium bowl for less than 1 minute.",
"Add cheese to the bowl and mix well.",
"Take a tablespoon of the mix and roll it into a cylindrical shape. Place the shapes next to each other on"
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HowToStep/video_FE_part15/cU7lyOEBoO0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"engine piece comes off",
"Plug engine back in.",
"Rotate assemblies down and peg them in.",
"Collapse the assembly back in on itself."
],
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HowToStep/video_FE_part15/ukYvi5oGuw8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add the chicken stock, thyme, salt, and pepper. Stir and boil for 20 minutes.",
"Remove from heat and blend to puree.",
"Add carnation evaporated milk and season to taste."
],
"vid": "ukYvi5oGuw8"
} |
HowToStep/video_FE_part15/JAf0K0-d4Ms | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soften 80 grams of butter.",
"Beat margarine and sugar until light and fluffy, 2 minutes.",
"Add eggs, flour, salt, and vanilla extract, mix for 30 seconds.",
"Add milk, mix for 1 minute.",
"Distribute batter into muffin liners, using an ice cream scoop for even sizes.",
"Bake in preheated oven at 1",
"Add melted chocolate.",
"Let cool before piping on cupcakes.",
"Have piping bag and tip ready.",
"Pipe onto cooled cupcakes."
],
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} |
HowToStep/video_FE_part15/hZDolT4HueI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome back to MadhurasRecipe...\"",
"\"We have all Diwali faral recipes on our website...\"",
"\"Variety of chaklis include bhajani chakli, moong dal chakli, rice flour chakli, wheat flour chakli, jowar chakli...\"",
"\"We have variety of chakli recipes as",
"Add tablespoon of melon seeds and dry roast for 2-3 minutes.",
"Dissolve sugar in water.",
"Add lemon juice to prevent crystallization.",
"Add corn flour mixture and stir continuously to avoid settling or burning.",
"Cook and stir until dough forms.",
"Cook over high heat, stirring constantly.",
"Add tablespoon of ghee at a time, stirring until absorbed.",
"Add melon seeds, pumpkin seeds, and orange food color, mixing.",
"Pour in entire mixture.",
"Spread out evenly.",
"Garnish with sliced almonds and pistachio.",
"Allow to cool down completely before cutting into small pieces.",
"Remove pieces for serving.",
"Visit website (www.mudhurasrecipe.com)",
"Subscribe for free to get notified of new recipes.",
"Like, comment, and subscribe."
],
"vid": "hZDolT4HueI"
} |
HowToStep/video_FE_part15/e2h2kuPOvfc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Prepare a fancy sweet dessert without oven, scale, measuring cup, spatula, stand mixer, food processor, whisk, or knife\"",
"Chop 5 dates and 30 almonds.",
"Crush the almonds.",
"Flatten the paste using two layers of plastic wrap.",
"Press the mixture down in the mold",
"Whisk egg whites in a clean bowl.",
"Gradually add 3 tablespoons of sugar.",
"Add a bit of salt.",
"Add a few shavings of chocolate.",
"Cook chocolate in the microwave for 30 seconds to a minute.",
"Loosen chocolate with a spoonful of mousse, then gradually add it to the mousse mixture.",
"Add a dollop of cream to the other side.",
"Fold the mixture gently instead of stirring.",
"Heat the syrup in the microwave for 2 minutes until slightly golden.",
"Grease a layer of aluminum foil.",
"Allow the caramel to cool slightly before drizzling in a grid pattern.",
"Dress up the plate with a dark color."
],
"vid": "e2h2kuPOvfc"
} |
HowToStep/video_FE_part15/QGMHMUV8vaw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start your adventure of cocktail creation.",
"The producer provides a full kit that includes fresh fruit with bitters.",
"four fluid ounces.",
"Go to AmericanCocktailClub.com to pre-pay for someone's birthday.",
"Help build collaboration exposure via cocktail club.",
"\"Pour mixture into cocktail glass.\"",
"isn't a lot of sugar.",
"Buy one month of April to receive a special box.",
"The speaker explains that the company produces two things: a subscription-based service or a one-month service.",
"Not a lot of sugar.",
"The speaker negotiated a deal with the company three months ago.",
"Easy to make too boozy.",
"Walk like that.",
"Exposure was the motivation for the speaker.",
"Haven't been on many band tours.",
"Simple drink to make.",
"Type \"XP\" in the YouTube search.",
"Check out The Craft Cocktail on YouTube.",
"Check out Jennifer's roadie walk.",
"Introduce new people to Continental Cocktails.",
"Spend hours learning about cocktail making.",
"View an interview and photos of the drinks.",
"Chase the rabbit down the hole.",
"Don't get in the way on tour with a band."
],
"vid": "QGMHMUV8vaw"
} |
HowToStep/video_FE_part15/hRdj_K9o-6E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel and quarter sweet potatoes.",
"Add two teaspoons of honey, teaspoon of ground coriander, two teaspoons of mustard, and juice of one lemon for vinaigrette.",
"Arrange sweet potatoes onto platter."
],
"vid": "hRdj_K9o-6E"
} |
HowToStep/video_FE_part15/f9ZCwQCplTI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat the coffee machine until the red line on the thermometer.",
"\"Place the cup underneath the portafilter handle.\"",
"\"Tamper the coffee down to be level.\"",
"\"Set the grinder to setting number 5.\"",
"\"Put the coffee onto the machine.\"",
"\"Timing round about 18 to 20 seconds.\"",
"\"The coffee is coming",
"Pop the milk before pouring the shot of coffee.",
"Pour the microfoam onto the coffee."
],
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HowToStep/video_FE_part15/CeOWxqYp80A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Don't know what to do\"",
"\"Find a more humane way to handle overpopulation in Hell\""
],
"vid": "CeOWxqYp80A"
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HowToStep/video_FE_part15/VpZtZC6Eq-8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix in shredded bottle gourd or doodhi or lauki.",
"Add gram flour or besan and mix.",
"Mix wheat flour, sesame seeds, carom seeds, and salt.",
"Add ginger and garlic paste.",
"Add oil and mix.",
"Add yogurt and mix well.",
"Add yogurt and oil to knead dough.",
"Begin kneading dough with hook.",
"Add salt as desired.",
"Take small portion, roll into ball, and press",
"Roll the dough with a rolling pin.",
"Place the theplas on a heated griddle or tawa and roast until evenly cooked.",
"Flip until evenly cooked",
"It's healthy, full of protein, calcium, and fiber.",
"Perfect for tea time or picnics."
],
"vid": "VpZtZC6Eq-8"
} |
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