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HowToStep/video_FE_part21/E4ESkfjEDRc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"add onion powder to the chicken.",
"smoked paprika or chili powder for added flavor.",
"Mix remaining marinade and chicken together.",
"place the chicken on parchment or grease-proof paper for baking.",
"Pour Coca-Cola into a pan.",
"Stir to mix.",
"Stir to combine.",
"Add brown sugar.",
"Add ginger and powdered garlic.",
"Add star anise (optional).",
"\"Adding star anise.\"",
"Add star anise.",
"\"Adding Worcestershire sauce.\"",
"\"Dashing in vinegar for sour tang.\"",
"\"Mixing chicken seasoning.\"",
"Pour marinade through sieve to remove lumps.",
"Pour through the sieve."
],
"vid": "E4ESkfjEDRc"
} |
HowToStep/video_FE_part21/c-uW-wTR-0Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add mustard and cumin seeds and let pop.",
"Add broken red chillies.",
"Add curry leaves and turmeric powder.",
"Mix cabbage well.",
"Cover and cook for 2 minutes.",
"Cook without the lid for two minutes.",
"Let it cook for 5 minutes, but not mushy.",
"Stir and check if cooked.",
"Make green chili paste.",
"Blend green chillas with cabbage.",
"Add green chilli paste.",
"Add shredded coconut.",
"Add shredded coconut to the dish.",
"Add salt according to taste.",
"Taste test the dish.",
"Serve with chapatis, rice, rotis or kulka.",
"Enjoy the cabbage curry with family."
],
"vid": "c-uW-wTR-0Y"
} |
HowToStep/video_FE_part21/LvGw2SBOJr4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome to my show.\"",
"The speaker's baby daughter, Niecy, says \"hey, America\"",
"\"My girls call me Daddy, and I cook.\"",
"Thaw shrimp during prep work.",
"Cut lettuce thin.",
"Get French bread for sandwiches.",
"Season with salt, pepper, and Old Bay.",
"Mix in Tata sauce and bacon rent for dressing.",
"Coat shrimp in flour.",
"Coat shrimp in flour.",
"Coat shrimp in egg.",
"Place shrimp in egg.",
"Swish shrimp in egg.",
"Roll shrimp in breadcrumbs.",
"Roll into bread crumbs.",
"Golden brown and delicious.",
"Let the lettuce hang on.",
"Look at the shrimp good.",
"Sprinkle old bay on this side.",
"The speaker's second oldest daughter, Tashayla, entertains her friend while he tries to \"holler\" at her."
],
"vid": "LvGw2SBOJr4"
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HowToStep/video_FE_part21/tF6Z0qwekqk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get a teabag.",
"Put teabag in a cup."
],
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HowToStep/video_FE_part21/rFGxDqw26SY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix cream cheese and onions in a bowl.",
"Spread the mixture onto a puff pastry sheet, leaving one side clean.",
"Use the back of a knife to close the log.",
"Cut into 24 equal pieces.",
"Bake for 18-20 minutes or until golden brown.",
"Can be heated in the oven again for warm serving.",
"Enjoy as a delicious snack."
],
"vid": "rFGxDqw26SY"
} |
HowToStep/video_FE_part21/IoKcfg-DkVk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Invitations should be memorable and easily readable.\"",
"\"Custom-made invitations are personalized and can evoke the event's feeling.\"",
"\"Budget is a factor in choosing between custom and printed invitations.\"",
"\"Guests need invitations to special events.\"",
"\"Designs and shapes can vary, but communicate desired feelings to the printing company.\""
],
"vid": "IoKcfg-DkVk"
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HowToStep/video_FE_part21/iiuV0iSooUo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Hi, it's Emmy.",
"Greetings lovelies! Emmy starts the video.",
"Welcome back to another Emmy How-To or Recipe video.",
"Today, Emmy will show you how to make cake pops, specifically Rilakkuma cake pops.",
"Mix crumb cake with frosting.",
"Form dough into oval shape and chill in the fridge.",
"Stick the coated stick into the cake pop to hold it in place.",
"Attach ears to the cake pop.",
"Attach the ears.",
"Melt the candy melts in a tall cup using 30-second intervals until completely melted.",
"Melt candy and dip the stick to coat it.",
"Dip the candy pieces into melted candy and place them on the cake pop. ",
"Cut out oval shapes for the ears.",
"Use scissors to cut out the ears.",
"Draw a nose and mouth using an edible black marker.",
"Give the Cake Pop eyes by drawing them using ed",
"\"tastes like vanilla cake.\"",
"\"isn't overly thick or thin.\"",
"\"texture is very moist.\"",
"\"main flavor is peanut butter due",
"\"makes a little brother for my son.\"",
"\"tastes pretty good.\""
],
"vid": "iiuV0iSooUo"
} |
HowToStep/video_FE_part21/mYQ_SH9ap-Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Filmed this the day after Christmas.",
"White chocolate mocha is the normal go-to beverage at Starbucks.",
"Whipped cream on top of the be",
"Comparison of a holiday flavor from Starbucks.",
"Caramelized white chocolate flavor blended with ice.",
"Nice and creamy.",
"Toasted white chocolate mocha.",
"Get Starbucks like mentioned.",
"The speaker likes the new edition better than the original.",
"On location after Christmas.",
"The gift card was burning a hole in my pocket.",
"Try something new.",
"Bonus footage. ",
"Happy holidays and what's next.",
"New Year's 2018 to 2018."
],
"vid": "mYQ_SH9ap-Y"
} |
HowToStep/video_FE_part21/iYjrdiy92JI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Buy coconut yogurt.",
"Built the smoothie by adding the coconut yogurt.",
"Used the coconut milk to create the smoothie.",
"Cultured coconut milk smoothie with thick consistency.",
"Improve sinus problems by reducing milk consumption.",
"Find coconut cultured milk smoothie drink from So Delicious brand.",
"Use it as a substitute for regular milk yogurt.",
"Call the company to inquire about availability.",
"Moved from milk to coconut milk.",
"Added the coconut milk to the container.",
"Inexpensive way to make own yogurt drink.",
"Shows the consistency of the mixture with yogurt and milk.",
"Kept the container and washed it well before using it.",
"Make your own coconut cultured milk smoothie at home by following a",
"Encourages the audience to enjoy the recipe and contact the speaker with any questions."
],
"vid": "iYjrdiy92JI"
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HowToStep/video_FE_part21/qJAhRibIMXc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"picked the stalk with the leaves on",
"\"Pick the sprigs or little stems from the basil.\"",
"\"Because the days are still quite warm, the sun will help these dry out faster.\"",
"placed them in a dehydrator tray",
"\"Another method of drying we're trying...\"",
"dried them in the open sun and air",
"used the fresh ones for the best flavor",
"Grind the leaves up in a mortar and pestle.",
"Crunch the leaves up on your hands.",
"Use different methods to break up or grind down the leaves.",
"preserve basil in olive oil through freezing.",
"Wait for about three or four months before sprouting more herbs",
"Many ways of drying other herbs.",
"saved seeds for new crops in the next season",
"used them for a multitude of recipes",
"kept them dry",
"Supply lasts for a long time.",
"Thanks for watching.",
"See you later.",
"Annual and perennial herbs."
],
"vid": "qJAhRibIMXc"
} |
HowToStep/video_FE_part21/cT0GpRGMy2g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour the ice into the blender",
"Blend at high speed for approximately 45 seconds.",
"Turn off the blender.",
"Pour it directly into the glass"
],
"vid": "cT0GpRGMy2g"
} |
HowToStep/video_FE_part21/L5CJByt_oqE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat the sugar to melt it.",
"\"Swirl until it starts to heat up and transform.\"",
"Monitor the temperature to avoid overheating.",
"\"Get icy water.\"",
"\"Place pot inside water.\"",
"\"Grab baking paper.\"",
"\"Place baking paper on bench.\"",
"\"Place forks into pot",
"End of process",
"Keep going to get thicker parts",
"It gets a little bit messy",
"Work of art",
"Get a bit carried away.",
"Dress chocolate and raspberry cake",
"There was a cake underneath, but now it's a professional-looking cake made at home with caster sugar."
],
"vid": "L5CJByt_oqE"
} |
HowToStep/video_FE_part21/hQgLWhqD8W8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Slice off the top of the cherry tomatoes.",
"Hollow out the tomatoes for bite-sized BLT cups. ",
"Scoop out the centers of the tomatoes. ",
"Cut the bacon into strips and chop it finely.",
"Chop the shredded lettuce even more finely.",
"Mix together mayonnaise, bacon, and lettuce for the filling. ",
"Use a popper rack to hold the cherry tomatoes.",
"Find something. ",
"Film a video. ",
"Bring them back.",
"Watch the video. ",
"Stay safe. ",
"Finish selling. ",
"Take care. ",
"Cook bacon ranch chicken pizza. "
],
"vid": "hQgLWhqD8W8"
} |
HowToStep/video_FE_part21/WRr0as8nfBw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the steak into strips using scissors.",
"Mix the flour, salt, pepper, and garlic powder together in a bowl.",
"Cover the steak strips with buttermilk.",
"Start to brown.",
"Look up gravy recipes.",
"Turned out delicious.",
"Glad to have new subscribers.",
"Take a minute or two.",
"Appreciate y'all so much.",
"Have a wonderful day."
],
"vid": "WRr0as8nfBw"
} |
HowToStep/video_FE_part21/b_7pIzubBaY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Give thanks to the viewers for watching the video and funding it."
],
"vid": "b_7pIzubBaY"
} |
HowToStep/video_FE_part21/H4a7iUnpARQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare mango for use.",
"Pour juice and seeds through a sieve, do not add sugar.",
"Top up juice to 200 mils.",
"Give it a quick stir.",
"Pour half the juice into a saucepan and gently warm it over low to medium heat.",
"When there's a few little wisps of steam, turn it off and get our gelatin.",
"Drop that into the warm juice and stir until all the gel",
"Give it a really thorough squeeze to get rid of any excess water.",
"Pop fruit in piping bag. ",
"Add layer of whipped cream.",
"Add another layer of whipped cream.",
"Add another layer of fruit. "
],
"vid": "H4a7iUnpARQ"
} |
HowToStep/video_FE_part21/ZN0HJ89UKdE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two bananas to the Ninja blender.",
"Add mango pulp to the blender with the bananas.",
"Blend on high speed for 1-2 minutes until smooth and bubbly.",
"Serve in serving glasses.",
"Top with whipped cream.",
"Use any kind of straw.",
"Use spoon or straw to drink/eat.",
"Observe and enjoy the color and texture of the smoothie/milkshake.",
"Hope you enjoy this recipe."
],
"vid": "ZN0HJ89UKdE"
} |
HowToStep/video_FE_part21/TcJq3Jq4Z2I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Boil water and smoked meat.",
"Add Goya Sazon for added flavor.",
"Add 1 cup of onions, 1 tablespoon of garlic, salt, and pepper to taste.",
"Add navy beans, using only 1 cup for this recipe."
],
"vid": "TcJq3Jq4Z2I"
} |
HowToStep/video_FE_part21/dTTrSXvUyi8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with oats (90 grams)",
"Add skim milk (250 milliliters)",
"Add ground ginger (optional). ",
"Add 50 grams of low-fat, high-protein yogurt. ",
"Add chopped apple (without peeling)",
"Add vanilla essence (few drops)",
"Add vanilla essence.",
"Add cinnamon (if desired)",
"Add cinnamon (optional). ",
"Add ginger (",
"Add apple juice. ",
"Add milk. ",
"Blend the mixture. ",
"\"Give it a thumbs up\"",
"\"Make the banoffee pie overnight oats recipe\"",
"\"Take it with you on your commute\"",
"\"Check out other recipes in the series\""
],
"vid": "dTTrSXvUyi8"
} |
HowToStep/video_FE_part21/NxMTa2NOp7k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop fresh okra and goat meat.",
"Season onions with two stock cubes and salt.",
"Stir the mixture well.",
"Add a little water to help it boil. ",
"Add water to the meat to extract more stock for the soup.",
"Use stock fish or other meat if desired.",
"Add okra to the vegetable chopper and chop it little by little.",
"Add chopped okra and ground crayfish to the",
"Add crushed pepper to the mixture.",
"Add cayenne pepper to the mixture.",
"Add Uziza leaves to the mixture.",
"Enjoy with pounded yam.",
"Thank the audience for watching and wish them a great Christmas celebration."
],
"vid": "NxMTa2NOp7k"
} |
HowToStep/video_FE_part21/nt65y94i_LA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Melt butter in a hot cast iron pot.",
"Add chopped onion, garlic, and combine ingredients.",
"Add turkey legs and coat with onion mixture.",
"Add hot sauce (Tabasco) and agave.",
"Place pot in oven at 375 degrees Fahrenheit for 45 minutes to braise meat.",
"Serve smothered turkey legs.",
"Pour sauce over plated turkey."
],
"vid": "nt65y94i_LA"
} |
HowToStep/video_FE_part21/uqLYRrKzFC4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grease a 18-20 cm springform cake tin with butter and line it with greaseproof paper.",
"Mix 250g of crumbled digestive biscuits with 120g of melted butter until combined.",
"Pour the biscuit mixture into the prepared cake tin and spread it evenly.",
"Pour 70 ml of coffee and 10 g of instant coffee into a small pan and melt it over low heat.",
"Remove the pan from heat once the mixture is melted.",
"Grind 30 grams of dark chocolate for use later.",
"Add remaining filling to a piping bag.",
"Decorate cheesecake with piping bag.",
"Sprinkle cocoa powder on cheesecake.",
"Place cheesecake in fridge for 2 hours.",
"Remove cake tin.",
"Cheesecake is ready to be tasted."
],
"vid": "uqLYRrKzFC4"
} |
HowToStep/video_FE_part21/asVVmSWL-i8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Need an 8-ounce package of cream cheese.",
"Need three boxes of Baker's Semi-Sweet Chocolate Baking Squares.",
"Need some toothpicks.",
"Need a microwave-safe mixing bowl.",
"Need some sprinkles for decoration.",
"Put the squares in the microwave and heat them in 30-second intervals until melted.",
"Take the cream cheese and put it in a mixing bowl.",
"Let the cream cheese soften for a few minutes.",
"Beat the cream cheese until",
"Roll the dough into balls on the wax paper.",
"Take toothpicks out.",
"Add more sprinkles on top.",
"Use a toothpick to get some chocolate on it.",
"Fill in holes with extra chocolate.",
"Cover up holes with more chocolate."
],
"vid": "asVVmSWL-i8"
} |
HowToStep/video_FE_part21/tSjkOoIsfvg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the potatoes.",
"Cut potatoes into small pieces.",
"Cut two potatoes down.",
"Use a mixer to mash the potatoes.",
"Pour wet ingredients into KitchenAid mixer.",
"Mix potatoes together.",
"Reduce heat and keep potatoes warm.",
"Place potatoes in boiling water and boil until soft.",
"Place potatoes in boiling water."
],
"vid": "tSjkOoIsfvg"
} |
HowToStep/video_FE_part21/VV_j3WZvCWM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Whole wheat pasta or regular one\"",
"\"Bell peppers (red, green, yellow)\"",
"\"Flavor God seasoning (garlic lemon)\"",
"Season with salt.",
"Add a tablespoon of each lemon season.",
"Stir everything together.",
"Chop bell pepper.",
"Cover the pot.",
"Check if the pasta is al dente.",
"Check with a fork.",
"Add more flavorings.",
"Add mixed vegetables.",
"Add more pepper.",
"Let it simmer for 5-10 minutes more."
],
"vid": "VV_j3WZvCWM"
} |
HowToStep/video_FE_part21/DXd-sv0pf1Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix flour and butter with two forks.",
"Work butter into dough until it has a dry texture.",
"Bind dough together with your hands.",
"Form dough into small balls.",
"Press down on dough to flatten.",
"Press the crust with your fingers.",
"Shape the crust.",
"Add a cup of brown sugar and your favorite syrup.",
"Add a touch of salt and vanilla extract.",
"Whisk together two eggs.",
"Add two teaspoons of lemon juice."
],
"vid": "DXd-sv0pf1Q"
} |
HowToStep/video_FE_part21/J637-WRuFAE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Need a trowel, heavy duty shovel, pruners, and organic matter.",
"Add cotton seed meal for a good start. ",
"Chop the asparagus plant apart.",
"Feel around for a clump of asparagus with new tender roots.",
"Work the roots apart.",
"Plant a few feet apart.",
"Gently pull it out little by little without damaging the existing or potential shoots.",
"\"Just a little bit\" to break it up.",
"Find a spot to leave for the next 20 years."
],
"vid": "J637-WRuFAE"
} |
HowToStep/video_FE_part21/r1CFZBy8khk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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25,
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"text": [
"Brown ground beef in skelet over medium-high heat for 5-8 minutes.",
"Drain ground beef if necessary.",
"Add taco seasoning, tomato sauce, diced tomatoes, corn, diced green chilies, and water (or beef broth or chicken stock).",
"Bring the mixture to a boil",
"Cook for 15 to 20 minutes or until the pasta is nice and cooked.",
"Season with salt and pepper.",
"Stir everything well.",
"Stir everything together.",
"Top with Mexican blend cheese (such as monterey jack or colby)."
],
"vid": "r1CFZBy8khk"
} |
HowToStep/video_FE_part21/LM9-Fg_CdeU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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21,
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"text": [
"Add cooked chicken breasts cut into bite-sized pieces.",
"Add olive oil and chopped onion to skillet.",
"Let vegetables soften.",
"Add diced tomatoes, pepper, Italian seasoning, and red wine or water.",
"Simmer for about 10 minutes."
],
"vid": "LM9-Fg_CdeU"
} |
HowToStep/video_FE_part21/8Us4D3z96aQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
47
],
"start": [
39
],
"text": [
"1 cup of potato, 1 cup of potato."
],
"vid": "8Us4D3z96aQ"
} |
HowToStep/video_FE_part21/u-oIZAQXvdk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Get ingredients ready to make apple pie.",
"Make Dutch apple pie (better than American/Canadian apple pie).",
"Recipe might go up at 9 pm tonight"
],
"vid": "u-oIZAQXvdk"
} |
HowToStep/video_FE_part21/E-ONE_zbiok | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add minced garlic and press to mix well.",
"Spread olive oil and garlic mixture on top of pizza crust.",
"Make ricotta and spinach mixture.",
"Add thawed, pressed spinach to the mixture.",
"Add sliced tomato.",
"Start slicing the tomatoes.",
"Place the slices of tomatoes along the edge of the pizza.",
"Make circles with the tomato slices until the whole layer is covered.",
"Drizzle olive oil on the top of the pizza.",
"Preheat the oven.",
"Place in oven to crisp up.",
"Preheat the oven to 450 degrees.",
"Wait a minute.",
"Let it smell amazing.",
"Bake the pizza for 1",
"Add a salad and pasta to round it out for dinner.",
"Visit simpleitaliancooking.com to print out the recipe.",
"Sign up for the newsletter for more recipes and cooking tips."
],
"vid": "E-ONE_zbiok"
} |
HowToStep/video_FE_part21/kkwNSX2phN0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take pieces of newspaper and fold them in half.",
"Open the top vent.",
"Keep both vents open for best temperature control.",
"Set temperature between 300 and 250 degrees.",
"Burn on this side and this side."
],
"vid": "kkwNSX2phN0"
} |
HowToStep/video_FE_part21/VZ0uBdS-vKw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"22 inch wheels.",
"\"Drop down seats here.\"",
"\"Two more USBs\""
],
"vid": "VZ0uBdS-vKw"
} |
HowToStep/video_FE_part21/T081gaMxUIY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut ginger root.",
"Grate the ginger",
"Chop and mince garlic",
"Add water chestnuts and sauce (honey tamari).",
"Add 2 tablespoons of Tamari or Bragg's Liquid Aminos.",
"Stir honey and soy sauce together with a utensil.",
"Toast cashews in a baking dish for 3-5 minutes at 300 degrees in grapeseed or coconut oil.",
"Add chicken to warm grapeseed oil.",
"Toss and season chicken with sea salt and black pepper.",
"Cook for one minute.",
"Add ginger, green onion, and garlic and mix with spatula.",
"Pour sauce over dish.",
"Place chicken in wrap.",
"Sprinkle cashews on top."
],
"vid": "T081gaMxUIY"
} |
HowToStep/video_FE_part21/qwEi7wN6JdY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fit the tinfoil ball inside the pipe.",
"\"Pull the tinfoil up\"",
"\"Cover with tinfoil and add holes to the top.\"",
"Place tin foil with holes over top of pipe.",
"Allow air to creep up into the tinfoil through a little bit of space on the side.",
"Lower grill temperature once smoke appears.",
"Show photographs of smoking process in action.",
"Smoke duck or other meats for 30-45 minutes.",
"Obtain desired blue smoke."
],
"vid": "qwEi7wN6JdY"
} |
HowToStep/video_FE_part21/xQ2XLw1q2mo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Trim stems off 10 large strawberries.",
"Cut strawberries into chunks.",
"Add sugar and water to a saucepan with chopped strawberries.",
"Simmer strawberries for 20 minutes",
"Cook over medium-high heat until the mixture thickens and reduces.",
"Use a slotted spoon to mash strawberries",
"Strain simple syrup through a sieve",
"Pour strawberry simple syrup into a container",
"Pour seltzer over ice in a glass"
],
"vid": "xQ2XLw1q2mo"
} |
HowToStep/video_FE_part21/haCeH6RM5RE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Crack the egg.",
"Add peanut butter.",
"Use a spoonful of the chunky peanut butter.",
"Mix in the flour.",
" Mix until it comes out.",
"Add melted butter or shortening.",
"Add the vanilla extract and milk.",
"Butter up the pan.",
"Scoop out the dough.",
"Pat down the dough lightly.",
"Set the oven"
],
"vid": "haCeH6RM5RE"
} |
HowToStep/video_FE_part21/jfGLF6X7HgA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The speaker is Emily Barta with HousewaresTV.",
"The griddle is made of cast aluminum, which means it begins as a liquid form of aluminum and is molded.",
"The cast aluminum is great for heat conductivity.",
"\"Oil and grease will rise down into the chops.\"",
"\"Swap of hash browns on here.\"",
"\"Little bit of a slant to it.\"",
"\"Non-stick coating for easy release, flipping, and cleaning.\""
],
"vid": "jfGLF6X7HgA"
} |
HowToStep/video_FE_part21/D9mHKsdXlhs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Soften the butter.\"",
"\"Add brown and granulated sugars.\"",
"\"Mix until light and fluffy.\"",
"\"Add vanilla extract, molasses, and cinnamon through nutmeg.\"",
"Half cups of dark chocolate chips are mixed into the dough.",
"The dough is placed in the refrigerator for one hour.",
"After 1 hour, the dough is removed from the refrigerator and placed on a cookie sheet.",
"The dough is baked in a preheated oven at 350 degrees Fahrenheit for 15 minutes"
],
"vid": "D9mHKsdXlhs"
} |
HowToStep/video_FE_part21/KjKiwoyKho4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Allow broth to cool substantially in sealed pot for an hour or two.",
"Remove lid and strain broth through sieve into large bowl.",
"Reserve fat in bowl in refrigerator.",
"Use slotted spoon to remove fat from surface.",
"Place bowl in refrigerator overnight to allow fat to rise and solidify."
],
"vid": "KjKiwoyKho4"
} |
HowToStep/video_FE_part21/RYlB1SgbuuE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Scoop ice cream.",
"Pour root beer.",
"Fill with ice cubes and pour in root beer.",
"Add ice cubes to the glass.",
"Add vodka to the glass.",
"Stir the drink.",
"Top with rum chata.",
"Add heavy cream to the glass.",
"Add root beer to the glass.",
"Pour in bourbon whiskey."
],
"vid": "RYlB1SgbuuE"
} |
HowToStep/video_FE_part21/ZAH6_aNU9Wc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Stuck finger in the bananas to check ripeness.",
"Adding coconut milk and pineapples to food processor.",
"Gave mixture a few pulses to incorporate. "
],
"vid": "ZAH6_aNU9Wc"
} |
HowToStep/video_FE_part21/nTSzq7HaLaw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Boil whole wheat berries for bulgur.",
"Use water or broth for cooking."
],
"vid": "nTSzq7HaLaw"
} |
HowToStep/video_FE_part21/AACpkNxiShk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Enrique makes cross-shaped cuts on the base of the tomatoes with a knife.",
"The tomatoes are placed in boiling water for 30-45 seconds.",
"The tomatoes are removed from the boiling water and placed in a bowl with cold water with ice.",
"See trick to remove bitterness.",
"Follow on social networks.",
"Try home tomato sauce recipe.",
"Subscribe to not miss healthy proposals."
],
"vid": "AACpkNxiShk"
} |
HowToStep/video_FE_part21/wHUIbRr81wY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Cleaning the mushrooms.\"",
"\"Taking the mushrooms to the oven.\"",
"\"Refrigerating the mushrooms.\"",
"Throwing food in the oven"
],
"vid": "wHUIbRr81wY"
} |
HowToStep/video_FE_part21/G3an-bGsJEI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grab the scissors and fill the Topsy Turvy with soil."
],
"vid": "G3an-bGsJEI"
} |
HowToStep/video_FE_part21/TRrCF_ivIoE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut three mushrooms into slices.",
"Finely dice one shallot and two cloves of garlic.",
"Choose a steak and season with salt and pepper on all sides.",
"Place a pan over high heat and add oil.",
"Place the steak in the center of the pan and cook for 3 minutes on each side for medium rare.",
"Cook until shallots and garlic soften and brown.",
"Add butter and cook for 1 more minute.",
"Add mushrooms and stir.",
"Season with black pepper, followed by Dijon mustard.",
"Stir through before adding white wine",
"Add thickened cream and stir.",
"Reduce by half to intensify flavors."
],
"vid": "TRrCF_ivIoE"
} |
HowToStep/video_FE_part21/SLl1n4HBjGs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use basil, turmeric, and garlic pepper.",
"Season with garlic powder, salt, and pepper.",
"Mix garlic powder and seasoning from Trader Joe's.",
"Use grapeseed oil for cooking.",
"Pour black beans in the pan.",
"\"Add black beans.\"",
"Add onions and tomatoes.",
"Use pink Himalayan salt.",
"\"Add cheese to mixture.\"",
"\"Mix cheese into mixture.\"",
"Fry sandwich on both sides until toasted.",
"Sandwich success with kids.",
"Like it and eat it."
],
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HowToStep/video_FE_part21/I7PJXEv5zOM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Learn when the best time is to pick the grapes, after the first frost.",
"Wait until they turn purple and taste them again, finding them a little better.",
"Taste them again a few weeks later and find them almost sweet.",
"Buy a new house with a big yard.",
"Mix sugar and yeast // Yeast mixed with warm water for ten minutes",
"Add sugar to raise alcohol content // Two pounds of sugar added",
"Pour liquid into clean milk jugs.",
"Milk jug stoppers fit, just barely.",
"Scoop with a cup to funnel and pour (less than three gallons).",
"Siphon liquid into a different container.",
"Ready for secondary fermentation.",
"Wait for the alcohol content to mature for a month or more, performed in small jugs with an airlock.",
"Conduct primary fermentation for 7 days with yeast and a small amount of sugar.",
"Observe and monitor the process of secondary fermentation.",
"Stir every day since then (primary fermentation).",
"Stir daily for a week // To ensure even fermentation",
"Check out a recommended video.",
"Look at a linked blog."
],
"vid": "I7PJXEv5zOM"
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HowToStep/video_FE_part21/VcRPr5Nezrw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Not notice any problems with using coffee grounds despite knowing they contain tannic acid.",
"Used twice that many ashes (4-5:1) in the second section.",
"Conduct extreme experiment by piling coffee grounds on top of plants supposed to prefer sweet soil and lots of lime.",
"Find out what happens by observing plants' growth."
],
"vid": "VcRPr5Nezrw"
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HowToStep/video_FE_part21/KO3KV_VOyu4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Process root vegetables.",
"Add water or steam the vegetable.",
"Observe the color.",
"Notice the aroma.",
"Suggest that the dish is appetizing and could be eaten immediately."
],
"vid": "KO3KV_VOyu4"
} |
HowToStep/video_FE_part21/M0t-Q3p8oGY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Generally, drink milk for several days after the carton date and eat yogurt for a couple of weeks past the stamped date.",
"Test an egg by putting it whole into a glass of water.",
"A fresh egg will sink and lie flat on its side.",
"A bad egg will float and stay upright.",
"Beef, lamb, ve"
],
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HowToStep/video_FE_part21/iD86z6Wq99E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The speaker relates the experience of struggling to pick up rice due to sticking, and suggests using a bit of water to mitigate the issue.",
"Separate and use the lid to push it out",
"Use chopsticks: disposable chopsticks or nicer wood chopsticks for a classy look.",
"Super flexible/like bamboo rolling mats.",
"Use a rolling mat: link in the video description to buy a high-quality rolling mat.",
"Add filling, such as salmon and cucumber.",
"Cut it like a Maki Sushi Roll. "
],
"vid": "iD86z6Wq99E"
} |
HowToStep/video_FE_part21/bg4dwu0I_eM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dissolve 100g of sugar in 200mL of water.",
"Mix 1.5 liters of water and 1.5 liters of lemon and sugar juice in a pot.",
"Let the syrup cool.",
"Scratch the lemons until they are evenly split.",
"Remove seeds and pulp from lemons.",
"Squeeze 400 ml of juice from a kilogram of lemons.",
"Add sugar syrup that has been cooled.",
"\"Least two hours so that it can be doubled well.\"",
"\"Fresh and perfect lemonate for the summer.\"",
"\"If so is not to forget to click I like, to share it, to put it among your favourites.\""
],
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HowToStep/video_FE_part21/ZOYhZfO0x3Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Prepare tiramisu the day before.",
"Prepare tiramisu the day before.",
"Prepare the coffee and mix it with the required amount of baileys and sambuca.",
"Infuse sweaters with coffee, sambuca, and baileys.",
"Dissolve sugar in hot water.",
"Mix half of the sugar with towers or use any fruit or electric mixer to mix the sugar.",
"Add mascarpone little at a time, ensuring a homogeneous cream.",
"Use an electric frost to initial mixing. Add sugar gradually until everything mounts together.",
"Apply Nutella to bottom of pyrophile.",
"Cover pyrophile with Nutella.",
"Make second layer of sweaters, placing them in opposite direction."
],
"vid": "ZOYhZfO0x3Y"
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HowToStep/video_FE_part21/oWssTpNHzVA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"added steak sauce.",
"\"Meat and butter are delicious together!\"",
"\"Sweet, it's meat!\"",
"\"Butter and taré go well together!\"",
"\"Mix butter and meat for a tasty treat!\"",
"\"Enjoy the sweetness of meat and butter!\"",
"\"Meat and butter pair well together!\"",
"Butter is great for meat because it's high in fat.",
"Butter or steak sauce can be used to eat with meat.",
"The speaker is happy to eat butter or steak sauce with their meat.",
"The speaker encourages viewers to comment if they have"
],
"vid": "oWssTpNHzVA"
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HowToStep/video_FE_part21/slB8yCJG7D0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Thanks for commenting\"",
"\"let me know in the comment section\"",
"\"be happy and keep smiling\""
],
"vid": "slB8yCJG7D0"
} |
HowToStep/video_FE_part21/hGgQWYaozys | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Hello, how are you?",
"\"I also got from Casetify.\"",
"\" Give this video a thumbs up if you enjoyed my review.\" ",
"\"Don't forget to follow me on Twitter and Inst"
],
"vid": "hGgQWYaozys"
} |
HowToStep/video_FE_part21/OjgBAIlzjJY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Harvest the pod as soon as it turns dry and brown.",
"Leave a few pods to dry on the plant.",
"Store seeds in a cool, dark place.",
"End of episode on saving seeds from vegetable garden.",
"Saving seeds is important at the end of growing season, especially for heirloom plants.",
"Save seeds for organic heirloom plants."
],
"vid": "OjgBAIlzjJY"
} |
HowToStep/video_FE_part21/YK5OByJwoOs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 100 g of chopped onion and heat until browned.",
"Add 100 g of chopped capsicum (red or green).",
"Add 1/2 teaspoon of curry powder and 1 teaspoon of salt.",
"Heat up the cooked vegetables for 20 minutes.",
"Cook those for about 10 more minutes to heat them through.",
"Take 400 grams of corn kernels and stir them gently.",
"Add a tablespoon of butter and mix until it melts.",
"Serve it in a bowl and"
],
"vid": "YK5OByJwoOs"
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HowToStep/video_FE_part21/YK2IGzs905Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut chicken and bacon into pieces.",
"Assemble quesadilla by placing cheese, chicken, bacon, and shredded cheese on tortilla.",
"Place quesadilla in oil-coated pan and cook until brown on both sides."
],
"vid": "YK2IGzs905Y"
} |
HowToStep/video_FE_part21/ZtAudYCfAmg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chopping herbs or onions.",
"Clean the machine easily by tossing the parts in the dishwasher.",
"Dishwasher-safe removable parts simplify cleaning.",
"Three-cup capacity, ideal for small jobs such as chopping or pureeing."
],
"vid": "ZtAudYCfAmg"
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HowToStep/video_FE_part21/jerKhrJAJZo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take mint leaves and stems and strip them into a mason jar.",
"Pour hot water directly into the jar.",
"Hit the lid and fall back down.",
"Allow the tea to steep for a few minutes to allow the flavors to meld together.",
"Release the leaves when heated.",
"Make tea later in the year using the dried leaves.",
"Serve warm or iced tea.",
"Add sugar or honey to sweeten the tea."
],
"vid": "jerKhrJAJZo"
} |
HowToStep/video_FE_part21/viiuHYjW-Uw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Enjoy gougeres as an appetizer.",
"Gougeres: piping hot French cheese puffs.",
"Classic French cocktails: Kier and Kier Royale.",
"Bring water, butter, and salt to a boil.",
"Mix until the dough is clumpy and gooey.",
"As the dough starts to pull away from the sides of the pot, it's ready.",
"Add eggs one at a time, stirring with the wooden spoon after each egg.",
"Add dough to the pastry bag.",
"Pipe out round shapes.",
"Keep rounds to the size of a quarter.",
"Top with Fleur de Sel salt (or kosher salt).",
"Bake for 10-12 minutes until golden brown.",
"Drink an aperitif while socializing.",
"Mix creme de cassis and white wine for a light and refreshing drink.",
"Mix all ingredients together and simmer until liquid is evaporated.",
"Cover potatoes with paper towel and put lid on.",
"Transfer potatoes to mixing bowl, add butter, and beat until fluffy.",
"Assemble the dish into a casserole dish.",
"Add paprika and salt/pepper to cheese topping.",
"Grape leaves or parchment grape leaves (step 5)",
"Line the tray with grape leaves (step 6)",
"Add greenery to the arrangement.",
"Take grapes and put them in the center of the basket.",
"Add some figs.",
"And toss that up with your favorite lettuce.",
"So you definitely want to serve a sliced baguette on the side so that each person can have one or two pieces with some cheese and some salad.",
"bistro-style homemade chocolate mousse.",
"Add sugar, vanilla, and cognac (or coffee).",
"Add cream of tartar to liquid egg whites to help stiffen peaks.",
"Mix mashed potatoes and sautéed ground beef.",
"Cover casserole with foil and refrigerate until ready to bake.",
"Write baking time and temperature on a post-it note. ",
"Place cheese on each grape leaf, facing out.",
"Assemble cheese tray and keep it loosely covered in the fridge for two hours before the party."
],
"vid": "viiuHYjW-Uw"
} |
HowToStep/video_FE_part21/aP1EKlp-o8c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add six ounces of dark chocolate to a mixing bowl.",
"Place the mixing bowl on top of boiling water and melt the butter.",
"Once the butter is melted, remove the bowl from the heat and add the remaining ingredients.",
"Add one cup and a half of granulated sugar, a teaspoon of salt, and three eggs. Add",
"\"Browse through the gooey Nutella brownies.\"",
"\"Make sure the brownies come out.\"",
"\"Add one missing brownie.\"",
"\"A brownie without ice cream is not a brownie.\"",
"\"Enjoy with caramel ice cream and sprinkles.\""
],
"vid": "aP1EKlp-o8c"
} |
HowToStep/video_FE_part21/BsxWD0HaMA8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Scoop that up.",
"Add a teaspoon of cocoa.",
"Place in freezer to thicken and become richer and creamier.",
"\"Grilled peaches and yogurt sauce\"",
"\"More flavorful videos with recipes, fun, and flavor\""
],
"vid": "BsxWD0HaMA8"
} |
HowToStep/video_FE_part21/TpZ4TYGsQ68 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"They're made exactly the same, with the same ingredients.\"",
"Chopped zucchini: 1/2 cup.",
"Cherry or grape tomatoes: 1/2 cup.",
"Sun-dried tomatoes: 1/2 cup (may need to soak first).",
"Mini sweet bell peppers: 1 (optional).",
"Red bell pepper: 1/4 cup.",
"Blend the ingredients on high until the sauce is super creamy.",
"Add desired amount of sauce or hummus.",
"Wrap it up like a burrito or taco.",
"Find new videos every Thursday.",
"Visit my website right over here.",
"Sign up for my free recipe e-book.",
"Click right over there on my picture."
],
"vid": "TpZ4TYGsQ68"
} |
HowToStep/video_FE_part21/HAzLKOgGcgE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Walk through the ingredients for the Bourbon Pineapple Glazed Steak Skewers.",
"Chunk up the tri-tip meat.",
"Chop up a green and red bell pepper and onion.",
"Chunks of pineapple.",
"Add chunks of pineapple to the food processor.",
"Add Worcestershire sauce, oil, bourbon, pineapple juice, brown sugar, and mustard. ",
"Puree the mixture for 20-30 seconds.",
"Install the main cooking rack at 400 degrees.",
"Drizzle remaining marinade over the top.",
"Give it a good sprinkle with favorite steak or skewer seasoning.",
"Place skewers on the grill dome.",
"Cook for 10-12 minutes, rotating once during the cook."
],
"vid": "HAzLKOgGcgE"
} |
HowToStep/video_FE_part21/7oi7Qtd9FwE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Rim the glass with lime and salt.",
"Fill the glass with ice.",
"Start off with some agave.",
"Squeeze in fresh lime juice.",
"Add a little bit of lime zest.",
"Add Mexican berry (Corona).",
"Garnish with a lime."
],
"vid": "7oi7Qtd9FwE"
} |
HowToStep/video_FE_part21/LAhOUG3vcuo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The speaker will give pointers on what they use salt for and how it can be useful.",
"Start with the salt you have at home.",
"I don't know: the amount of work you do may affect how long the salt lasts. ",
"Sprinkle salt without people noticing.",
"Not getting it on your skin or ingesting it is fine.",
"\"It's okay to ingest because it's vegan and safe.\"",
"\"Use it for manifestation, workings, protection spells, and bountiful magic.\"",
"Find it at Costco, grocery stores, and local grocery stores.",
"Avoid commercial products like Bath & Body Works.",
"Immerse the object in water with salt to cleanse or clear it.",
"\"Salt dissolves and merges in water\"",
"\"Reuse sachet over and over\""
],
"vid": "LAhOUG3vcuo"
} |
HowToStep/video_FE_part21/J_d-uI9NC54 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take the beets out.",
"Drain the beets after 15 minutes.",
"Let the beets cool.",
"Peel the beets.",
"\"Cooled and peeled beets\"",
"\"Cutting beets into jars\"",
"\"Mixed beet juice, vinegar, and sugar\"",
"\"Bringing to a boil and pouring into jars\""
],
"vid": "J_d-uI9NC54"
} |
HowToStep/video_FE_part21/yL3oFlmCN1k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add ginger and garlic paste.",
"Add sweet corn.",
"Add chili powder, cumin powder, chopped green chilies, and salt. Mix well."
],
"vid": "yL3oFlmCN1k"
} |
HowToStep/video_FE_part21/hNRqGyBXKto | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Bring 1 liter of water to a boil in a pot.",
"Add 1 vegetable stock cube and stir until it dissolves into the water.",
"Add 1 sliced carrot and let it cook in the broth for about 5 minutes.",
"Add 5 sliced Chinese leaves and stir.",
"Let the Chinese leaves simmer in the broth for a couple of minutes.",
"Add 38g of glass noodles and 1 cup of egg tofu.",
"Let the soup simmer for about 5 minutes while stirring gently so as not to break up the tofu.",
"Add 1 tablespoon of soy sauce.",
"Let the soup simmer for"
],
"vid": "hNRqGyBXKto"
} |
HowToStep/video_FE_part21/OzVopZIMko0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Make some hot apple cider\"",
"Open the top of the mixture and begin ladling some of the apple cider into a beautiful cup.",
"Top the apple cider with whipped cream.",
"Add a cinnamon stick and some cinnamon on top with an apple slice.",
"Shake powdered sugar in a bag.",
"Shake mixture until it's not sticky.",
"Add Reese's Pieces and candy corn to the mixture.",
"Mix for an hour or as long as possible.",
"Heat oven to 350 degrees.",
"Use crescent rolls to make bites.",
"Cut them in half (caramels).",
"Pull them apart (caramels).",
"Add a full-size caramel and wrap crescent dough around it.",
"Dipped in sugar and cinnamon.",
"Bake them and get them crispy.",
"Allow guests to add candy inside the popcorn or as a fun movie night.",
"Provide a candy and popcorn bar for guests."
],
"vid": "OzVopZIMko0"
} |
HowToStep/video_FE_part21/qUtPspVrxjY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Put ice in a container.\"",
"\"Add Malibu rum.\"",
"\"Add pineapple juice.\"",
"\"Add half the amount of pineapple juice to the cranberry juice.\"",
"Mix through something.",
"Have spooky juice.",
"Enjoy the juice and eyeball-lychees.",
"Talk about the eyeball-lychees.",
"Add lychees to resemble eyeballs.",
"Thank viewers and ask them to like the video."
],
"vid": "qUtPspVrxjY"
} |
HowToStep/video_FE_part21/DUPpw4x44rg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fill sink with water to remove excess dirt.",
"Place spinach in pot on stove and cook for 3-4 minutes with minimal water.",
"Add more water, cover, and reduce heat to steam and size down spinach.",
"Put spinach in strainer to remove excess water.",
"Drained excess water from spinach.",
"Letting it cool down.",
"Taking the frozen block of spinach, and cutting it on the wax paper."
],
"vid": "DUPpw4x44rg"
} |
HowToStep/video_FE_part21/eLJlK3VMvJM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut onions into round slices.",
"Separate the sliced onions into rings.",
"Mix 1 cup of maida flour in a bowl.",
"Add 1 table spoon of corn flour to the flour mixture.",
"Add ½ teaspoon of red ch",
"Pour oil into a hot pan on the stove.",
"Heat the oil in the pan until it is hot enough for frying.",
"Dip the onion rings in a batter and then place them in the hot oil.",
"Coat the onion rings with the batter, using a spatula to remove any excess batter."
],
"vid": "eLJlK3VMvJM"
} |
HowToStep/video_FE_part21/es876NNB6H8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take some egg wash, lightly brush the sides, and fold in a 90-degree angle.",
"Pull it towards me and roll away from me at the same time to keep it tight",
"Use about that much filling.",
"Brush the fold and point with more egg wash."
],
"vid": "es876NNB6H8"
} |
HowToStep/video_FE_part21/mzVeYqoVrYA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Brown the lamb shanks in a casserole dish or large frying pan with olive oil.",
"Add seasoning ingredients such as thyme, onion, celery, and grated orange rind.",
"Add moistening agents such as white wine or full-bodied chardonnay",
"Season with salt and pepper.",
"Cover the pot or foil to get a tight fit.",
"Cook in oven for 2 hours at 150-160 degrees C.",
"Remove the shanks and vegetables from the pot and",
"Time to serve the dish.",
"About half an hour plus cooking time is required.",
"Mashed potatoes are a great partner for Gabriel's lamb shanks.",
"The lamb shanks are placed on a bed of mashed potatoes"
],
"vid": "mzVeYqoVrYA"
} |
HowToStep/video_FE_part21/7vX6EroQRps | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Averaging 4.8 yards per carry.\"",
"Get the first down and work from there",
"Push through tackles and get past defenders",
"\"I'll take it.\"",
"\"He's going to run his ass over.\"",
"\"That's a good-ass hand.\"",
"\"Damn it, you a good-ass tackler.\"",
"\"Telling me you wanted some Madden...\"",
"Running plays stuffed.",
"\"I thought I had my first touchdown there after seeing I wasn'",
"\"Let me just bust it, get that first down, and then we can start working.\"",
"\"Let's get a touchdown.\"",
"\"This is a big-ass first down at midfield right here.\"",
"\"Maybe open, but cornerback is on me too.\"",
"\"All right, Carson Palmer’s been letting it loose right here.\"",
"\"You can't break these ankles.\"",
"Trying to take me down.",
"He's still moving.",
"First down, big first down.",
"I only got like two yards, but it took him 25 people to tackle me, so"
],
"vid": "7vX6EroQRps"
} |
HowToStep/video_FE_part21/grSxIaORowg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare masala by mixing vegetable oil, sugar, bay leaves, and cinnamon sticks.",
"Season masala with cumin seed powder (1 tbsp), coriander powder (2 tbps), turmeric powder (about 1 tbsp), and",
"Boil potatoes (2 pounds)",
"Cut potatoes into half.",
"Use medium-sized potatoes if small-sized potatoes are not available.",
"Deep fry or shallow fry the potato pieces (optional).",
"If deep frying, ensure the oil is hot before adding the potatoes.",
"Fry the potato pieces until they become golden brown.",
"Use high heat while frying the potato pieces.",
"Shallow fry the potato pieces with",
"If you don't want to deep fry the potato pieces, you can skip it and use boiled potatoes instead.",
"Heat vegetable oil in a pan until hot.",
"Add cumin seeds and allow them to splutter.",
"Add grated onion and allow it to caramelize and turn brown.",
"\"Adding lots of onion for extra flavor.\"",
"Cook the onion until it is",
"\"Adding crushed ginger and garlic.\"",
"\"Cooking raw aroma of ginger and garlic.\"",
"\"Adding a little salt for faster cooking.\"",
"Add chopped tomatoes (approximately 1 cup) and cook until tomatoes soften.",
"Add 1 cup of water to the mixture.",
"Add warm water to achieve the desired consistency.",
"Stir in fried potato pieces.",
"Reduce heat to low and let it cook for about 10 minutes, covering the lid.",
"Add garam masala powder (about a teaspoon).",
"This is ready to serve now.",
"This dish goes really well with any kind of Indian bread, especially with Paratha and Puri.",
"The masala which is very thick and very delicious makes this recipe very, very special.",
"Do try this and don't forget to let me know about",
"\"This recipe comes from my father.\""
],
"vid": "grSxIaORowg"
} |
HowToStep/video_FE_part21/PEiPkgqfF0Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use strawberry, grape, berry punch, orange, or other flavors.",
"Crush powdered flavored drink mix without sugar.",
"Twist and dump the pill."
],
"vid": "PEiPkgqfF0Y"
} |
HowToStep/video_FE_part21/aXYv2t7Xikw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Dice tomatoes and green onions.",
"I would suggest homemade refried beans if you have time.",
"\"Just going to kind of give this a good stir.\"",
"Add avocados for guacamole.",
"Spread sour cream on top of the avocado.",
"Add green onions on top of the tomatoes.",
"Place cheese on top of the green onions.",
"Mix cheese blend.",
"Add black olives.",
"\"Alright, let's take a taste.\""
],
"vid": "aXYv2t7Xikw"
} |
HowToStep/video_FE_part21/uBcokkJh6n4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"I want you to show everyone how quickly and",
"\"Cleaning game afterwards can be bloody, messy, and time-consuming.\"",
"\"There's a guy who showed me a fast and easy way to clean game without blood or guts.\"",
"Loosen with water.",
"Let the guts fall.",
"Cut along back.",
"Cut across the backbone.",
"Pull on back legs.",
"Use little tips.",
"Fried in the pan.",
"Squirrels don't have to be a hindrance if you know what you're doing. ",
"\"I love to go after small game during hunting season.\""
],
"vid": "uBcokkJh6n4"
} |
HowToStep/video_FE_part21/wf5q7XXgpvA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"It's just so rude to cry about the gift you got from them.\"",
"Make enough YouTube money to survive ",
"The mother believes her daughter doesn't need such expensive shoes."
],
"vid": "wf5q7XXgpvA"
} |
HowToStep/video_FE_part21/PagaOz5q4lA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare dressing (mustard, salt, pepper, and balsamic vinegar). Rest for 10 minutes.",
"Layer the tomatoes with the dressing.",
"Mix in olive oil and freshly crushed garlic.",
"Let the dressing wait for 10 minutes."
],
"vid": "PagaOz5q4lA"
} |
HowToStep/video_FE_part21/De96l9Zc6bY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Go to the description to get merch.\"",
"Unbox the blender.",
"Hands down, the best tasting milkshake I have ever made in this series.",
"And also, if you are new to my channel, make sure you go",
"Let's get 1,000 likes in the first 24 hours of this video going up.",
"\"Leave a like on this video.\"",
"\"Subscribe to my channel.\"",
"Visit website to buy."
],
"vid": "De96l9Zc6bY"
} |
HowToStep/video_FE_part21/daYM9bDgbTI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Dice the mango and slice for the cheesecake.",
"Use frozen or freeze-dried mango for a flavor boost.",
"Mix 2 tablespoons of sugar with the eggs.",
"Press crumbs in cake tin firmly.",
"Place cake tin in fridge for 20 minutes.",
"Mix cream cheese, sugar, eggs, and sour cream together and mix.",
"Add diced fruit and mix until creamy.",
"Spoon mixture onto cooled base.",
"Preheat oven to 140 degrees and",
"\"Decorate cake top with sliced mango pieces.\"",
"\"Pour jelly over cake in a slow and steady manner.\"",
"\"Set cake in the fridge for"
],
"vid": "daYM9bDgbTI"
} |
HowToStep/video_FE_part21/Zu17GKPVC-I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hey everybody, Matt here with Big Red Liquors, and I'm here with the CEO and owner of Old 55, Jason Fruits.\"",
"\"This is 100% estate-grown sweet corn bourbon whiskey.\"",
"\"We started this crazy idea to start a distillery.\"",
"\"My dad, who does not drink a sip of liqu",
"Growing their own land's sweet corn.",
"Grill corn on the cob.",
"Shot of whiskey and clarified butter.",
"Light barrel spice but good nose with clove, banana and tropical fruit.",
"Mouthfeel is amazing, depth and richness finishes clean. ",
"Distilleries use imagination and stills.",
"Serving estate-grown whiskey at the governor's mansion.",
"Whiskey is damn good.",
"Good to go.",
"Looking forward to more great things."
],
"vid": "Zu17GKPVC-I"
} |
HowToStep/video_FE_part21/L7M3i7iUDIE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Butter and sugar the ramekins.",
"Severely butter the ramekin.",
"Brush up the sides of the ramekin to help the soufflé rise straight.",
"Melt the butter and brush it inside.",
"Place ramekin on baking sheet.",
"Separate eggs into two bowls.",
"Transfer yolk into other bowl.",
"Let white slip between fingers into one bowl.",
"Add sugar and flour to the eggs.",
"Add salt, vanilla extract, and lemon zest.",
"Add cream cheese and grated cheese.",
"Mix grated cheddar and flour-sugar mixture until those little lumps disappear. ",
"Mix until well combined.",
"Toss salt in room temperature egg whites and whip up until peaks form, but not overly stiff. ",
"Whisk egg whites until they form nice, defined peaks.",
"Add the other half of the whites to the mixture.",
"Continue folding until 95% of the whites are mixed in.",
"Add half of egg whites to base mixture and stir/fold gently to lighten the batter. ",
"Gently fold the whites into the batter.",
"Carefully fill the ramekins to the lip around the top.",
"\"I can barely feel any weight on that spoon.\"",
"\"According to the French, we horribly overcooked this.\"",
"\"The flavors come through even more pronounced because we didn't use a roux-based white sauce.\"",
"\"I'm enjoying this.\""
],
"vid": "L7M3i7iUDIE"
} |
HowToStep/video_FE_part21/LGAfo5unZaw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Artist's rendition of autographed copy and apron.",
"Last day to pre-order and enter to win."
],
"vid": "LGAfo5unZaw"
} |
HowToStep/video_FE_part21/mt2ZiDpyFAk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"They came out at the same time.",
"I'm going to give it a shot.",
"\"Make the ice melt\"",
"It's a lifestyle choice, don't judge me.",
"\"Take it on a date\"",
"\"Think about overall favorites\"",
"\"Probably a little too sweet for me.\"",
"\"It's really sweet though.\"",
"There was another flavor.",
"I don't think I'm going to love it as much as the fudge brownie.",
"Personally, I like chocolate more than vanilla.",
"\"It's actually better than I thought it would be.\""
],
"vid": "mt2ZiDpyFAk"
} |
HowToStep/video_FE_part21/IqFdlg_dLb8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get stalk out of peppers",
"pop stalk out with knife",
"cut around stalk",
"cut and work on one half",
"Cut pieces roughly the size described.",
"Cut into pieces of about the size described. ",
"Just get the seeds out.",
"clean off seeds",
"get rid of seeds",
"try to clean them up",
"Get the gristle out.",
"Mix with potatoes.",
"tap pieces gently",
"cut pieces 1 inch square"
],
"vid": "IqFdlg_dLb8"
} |
HowToStep/video_FE_part21/p1TH0n1ceHo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take off the stems.",
"Place the carrots on the greased parchment sheet.",
"Pour olive oil on the carrots.",
"Pick off fresh rosemary and throw it on.",
"Peel back rosemary using a finger/s and peel coming backwards.",
"Leave about two inches of the top on.",
"Extract fresh lemon juice and squeeze it over carrots.",
"Place carrots in preheated oven, set to",
"Place the carrots in the oven at 400 degrees for 25 minutes.",
"Turn the carrots around to evenly cook.",
"Plate the carrots and add fresh rosemary for presentation."
],
"vid": "p1TH0n1ceHo"
} |
HowToStep/video_FE_part21/OXMvS4qNgFM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Sugar, egg, and shortening combined.",
"Whole cranberry sauce mixed in.",
"Flour, baking powder, and salt mixed together.",
"Muffin tin greased.",
"Mixture filled 3",
"Sprinkle cinnamon sugar.",
"Melt into top.",
"Bake for 20 minutes.",
"Get crispy crunch."
],
"vid": "OXMvS4qNgFM"
} |
HowToStep/video_FE_part21/uCh0W7DJleQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Orange - got.",
"\"Comes with crunchy taco and burrito supreme.\"",
"\"Bacon and chicken at the bottom.\"",
"Crunchy Taco - good.",
"Green Peach Green Tea - tastes artificial.",
"Brisk Mango Iced Tea - tasty but could be better.",
"Baking Club Chalupa - star of the show.",
"Chicken Stuff - very good and delicious",
"Burrito Supreme - very good."
],
"vid": "uCh0W7DJleQ"
} |
HowToStep/video_FE_part21/QKyA5G1quQM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove kombu from the stock and use it in a different recipe.",
"Pass the stock through a muslin cloth or kitchen towel to filter impurities.",
"Pass the stock through the kitchen towel to clarify.",
"Mix liquid or instant stock alternatives.",
"Make fish stock from scratch.",
"Post non-vegetarian fish stock recipe soon.",
"Answer questions from viewers.",
"Request suggestions for future recipe videos."
],
"vid": "QKyA5G1quQM"
} |
HowToStep/video_FE_part21/sPqnOXaDoOo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use a non-slip mat on the bench if needed.",
"Remove baking paper.",
"Lift the ice cream up out of the tray using baking paper or hands."
],
"vid": "sPqnOXaDoOo"
} |
HowToStep/video_FE_part21/Y8tpl-EsR0k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make jar full. ",
"Store in a glass jar or flask.",
"Use in drinks, lemonade, or tea.",
"Use a glass soda bottle instead of a flask.",
"Take three teaspoons of honey water in the morning for allergy and anti-allergen benefits, as well as other benefits.",
"Mix more water.",
"Mix with cold or room temperature water for better consistency.",
"Add more water if honey doesn't dissolve.",
"Measure the contents without a pouring container.",
"Adjust the temperature to avoid refrigerating honey.",
"Stir until honey dissolves.",
"Stir honey and water to dissolve honey.",
"Pour into cup."
],
"vid": "Y8tpl-EsR0k"
} |
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