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HowToStep/video_FE_part21/WEqqFOzD9Lc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"It should be approximately the same but after that, we can climb higher to some mits than others because it shouldn't do right, so here's.",
"If you want to ensure it persists, you add small pins.",
"\"I'll have time to reinstall it all.\"",
"\"I will stop at 25.\"",
"\"I will put my time.\"",
"\"We have to wait 15-30 minutes.\"",
"\"Rinse and repeat\": R"
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HowToStep/video_FE_part21/IE5eB4vghlY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grease the pan with cooking oil spray.",
"Add one and a fourth cups of water.",
"Use a beater or mixer.",
"Mix for two minutes on low.",
"Mix the cake mix in the pan.",
"Pour unevenly into the pan.",
"Put in the oven",
"Wait 30 minutes after removing the cake from the oven to ensure it's completely cooled.",
"Avoid frosting the cake until it's completely cool to prevent the frosting from melting.",
"Jump on Yoshi's back.",
"Talk to Yoshi.",
"Play Super Mario World.",
"Use a cardboard cake plate to match the size of the cake, and cut it to fit perfectly.",
"put powdered sugar on wax paper.",
"Turn to outline eyes.",
"\"Take a plastic bag, like a plastic Ziploc bag.\"",
"Cut along here while fondant is still moldable.",
"\"Take a little scissor.\""
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HowToStep/video_FE_part21/9DZRescjVTA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Softened butter added to stand mixer.",
"Granulated sugar added to stand mixer.",
"Egg mixed until light and fluffy.",
"Lemon zest added to bowl.",
"Fresh squeezed lemons added to bowl.",
"Combine the dry ingredients with the wet ones.",
"Mix the dry ingredients for 30 seconds.",
"Mix everything until well combined.",
"Cover the cookie batter and refrigerate for an hour.",
"Scoop cookie batter using a fourth cup measure.",
"Place the cookies on a baking platter and bake at 325 degrees for ",
"Mention if you prefer lemons or no-bake recipes.",
"Leave a comment sharing your go-to recipe for summer.",
"Head over to Alicia's channel.",
"Express appreciation for watching and wish viewers a good rest of the week"
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HowToStep/video_FE_part21/P_oKbbYsOi0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"There are three eggs in the recycle bin",
"Put the eggs in the recycle bin outside in the compost.",
"Use olive oil in a nonstick pan.",
"Put minced garlic and red onion back on the heat.",
"Add pre-chopped red onion to the pan.",
"Add minced garlic to the pan.",
"Use clean fingers to mince garlic.",
"Stir while cooking.",
"Continue sautéing for added flavor.",
"Get the big bowl back here.",
"Add air to the egg.",
"Place the lid back on.",
"Put the lid on the cheese.",
"Get the cheese from the store or market.",
"Put the cheese back in the bag.",
"Place the food on the warm plate.",
"Look at it.",
"Take another look.",
"Enjoy the delicious combination.",
"Enjoy the food."
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HowToStep/video_FE_part21/rEuUB-4XDfM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spray the pan with non-stick cooking spray.",
"Dump the chips into the pan.",
"Put the beans in a bowl.",
"Open the can of chicken.",
"Add canned chicken.",
"Use refried beans.",
"Bake at 400 degrees for 15 minutes.",
"Add sour cream and olives (if desired).",
"Add sour cream.",
"Ready to eat.",
"Take big old platefuls/spoonfuls.",
"Add hot sauce and onions (if desired)."
],
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HowToStep/video_FE_part21/zTtSkxjF-Zs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn on the lamp and look at it.",
"Use bowl of popcorn for hack.",
"Fill well with pepper.",
"Put salt top back.",
"Cut a six-inch piece of wire from the straight edge of the hanger.",
"Bend the wire into a U shape.",
"Take the two ends and then loop it through one of the hooks.",
"Use your pliers to bend the ends of the wire to make a hook.",
"Have a cupcake.",
"That wasn't me!",
"I'll get you back for this.",
"Screaming and laughter."
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HowToStep/video_FE_part21/WrcjvmTjnr4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Use foundation brush to fill in pores\"",
"Turn on the device. "
],
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HowToStep/video_FE_part21/on05Kz1SOX0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Soak 1 cup of beaten rice for 15 minutes.",
"Blend rice and store in one container.",
"Blend the soaked rice in 4 batches until it becomes a fine, smooth paste.",
"Add one cup of urad dal to the mixture and blend until smooth.",
"Add peanuts, urad dal, frying for about a minute on medium heat, or until the peanuts begin to change color.",
"Roast peanuts in",
"Grind the paste to a smooth consistency.",
"added one fourth of a teaspoon of asafoetida",
"Add mustard seeds, cumin seeds, and red chillies, frying until the mustard seeds start crackling.",
"added cumin seeds and mustard seeds",
"Add chopped ginger and",
"added chopped carrots",
"Chop one medium-sized tomato.",
"Fry the tomato until it becomes softer in texture.",
"Add red chilli powder to taste.",
"Add one cup of water and cook for a minute on medium heat.",
"\"add a cup of water to the batter to make it little loose.\"",
"\"pour a ladle full of batter on the griddle and spread it in a circular motion.\""
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HowToStep/video_FE_part21/f0F5pm4WPws | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pre-bake dough on lightly floured surface.",
"Pat dough into warm oil-brushed skillet.",
"Top with desired ingredients.",
"Place in 400 degree oven to melt and brown cheese.",
"Cook for 5 minutes until crust is crisp.",
"Pizza is done when cheese is melted and brow"
],
"vid": "f0F5pm4WPws"
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HowToStep/video_FE_part21/rWZYJXc8mlI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut watermelon into small pieces.",
"Add ice cubes to the blender.",
"Add watermelon juice to the blender.",
"Add more watermelon juice if needed.",
"Add more ingredients to the water until you run out.",
"\"I'm going to add all of that.\" ",
"\"Don't forget the top.\" ",
"\"I don't know how your blender works, but mine just works.\" ",
"\"I'm going to add a lot more ice to make it more like a slushie.\""
],
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HowToStep/video_FE_part21/FUMBMZA8Ugs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove fat on top.",
"Remove the membrane from the back of the ribs.",
"Flip the ribs over and apply the rub to the front side.",
"Place ribs meat side down.",
"Place ribs meat side down.",
"Place back ribs on grill opposite coals.",
"Add favorite hardwood before closing the lid (using hickory today).",
"Make mop sauce with apple juice, brown sugar, and apple cider vinegar.",
"Prepare mopping sauce by combining apple sauce, apple cider vinegar, brown sugar, and barbecue rub.",
"Dissolve sugars in sauce",
"Cook ribs at 250 degrees for 4 hours.",
"Cook ribs for an additional 15 minutes.",
"Put butter down.",
"Sprinkle brown sugar.",
"Add brown sugar back side."
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HowToStep/video_FE_part21/v0UAHH1vNTs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut boneless, skinless chicken breasts into one-inch pieces.",
"Marinate chicken pieces with olive oil, garlic, salt, and pepper.",
"Cut chicken into small pieces for skewers.",
"Marinate chicken in a mixture of olive oil, lemon juice, garlic, and herbs for at least 30 minutes.",
"Soak bamboo skewers in water for 30 minutes before grilling.",
"Thread chicken and vegetables onto bamboo skewers.",
"Take meat off skewers for serving children.",
"Thread meat onto skewers.",
"Add oil and lemon juice as base flavors.",
"Add crunch with pine nuts and currants.",
"Use currants or raisins for sweetness.",
"Add fresh mint and chopped green onion for herbs.",
"Add more seasoning as needed.",
"Taste the mixture.",
"Find a bite with a balance of flavors.",
"Finish with mint garnish.",
"Visit Pottery Barn Kids and onefamilyonemeal.com for more recipes."
],
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HowToStep/video_FE_part21/doT96tMLOOk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add a shot of vodka and half a shot of raspberry liqueur.",
"Strain the mixture over a martini glass with raspberries at"
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"vid": "doT96tMLOOk"
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HowToStep/video_FE_part21/U58ffYRe_ZM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rub a line around the edge of the glass with salt.",
"Run the salt along the inside of the glass.",
"Pour 1.5 ounces of 100% blue agave tequila into a mixing glass.",
"Mix with fresh lime juice (3/4 of an ounce).",
"Add ice to the mixture.",
"Stir the ingredients together.",
"Garnish with a",
"Enjoy the margarita."
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HowToStep/video_FE_part21/U4Y9o2c7snU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get triangular bags for making jelly bean treats.",
"Super glue the pom poms to the top and let it dry before starting the craft.",
"Twist the bottom of the tree.",
"Use imagination to change the treats."
],
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HowToStep/video_FE_part21/V1JZhBV5QEM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse the berries.",
"Take the berries.",
"Yeah, well, like that, keep it going, there you go, piece of a berry go so now just mash it.",
"Use a ladle to fill the jars with juice.",
"Pour 4.5 cups of sugar.",
"Add 3/4 cup of water to the recipe.",
"Bring the mixture to a boil. ",
"Let it boil for a few minutes.",
"Put them up in the cabinet.",
"Stir in 1 box of pectin and 3/4 cup of water in a small saucepan.",
"Set the jars on a sheet. ",
"Boil some to help seal it. ",
"Increase the temperature inside the jar."
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HowToStep/video_FE_part21/u0kmve8jg8A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grind cumin seeds, coriander seeds, black pepper, cardamom, cloves, and mace into a coarse powder.",
"Store the powder in a bottle for long-term use while making biryanis or parathas."
],
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HowToStep/video_FE_part21/f2AAwrRneDU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Finely chop the garlic.",
"Mix the tahini or sesame oil with four teaspoons.",
"\"Use griddle for beef.\"",
"\"Add oil and grill.\"",
"Wrap with wax paper.",
"shape the bread into a square.",
"Fold the sides.",
"Contact winners via message"
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} |
HowToStep/video_FE_part21/DtQGQR01AVM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Let the water boil, then reduce the flame and add semolina.",
"Mix 1 cup semolina with 1.25 cup water and add 1 inch chopped ginger and 2 chopped green chilies.",
"Add 1 finely chopped capsicum, 1.25 tsp coarsely ground black pepper, 1.5 tsp dry mango",
"Give it a round and long shape.",
"Drop a nugget in the oil.",
"Drop nuggets in the oil.",
"Nuggets have turned golden brown."
],
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HowToStep/video_FE_part21/nRo_3FSEbgg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/vx2PAEO4M0M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel and chop chopped.",
"Place in steamer.",
"Check for al dente.",
"Set lid aside."
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HowToStep/video_FE_part21/Y8qMd9pCkIQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"brushed with oil",
"Heat buffalo sauce.",
"Mix wing sauce, tomato paste, and blue cheese until combined.",
"Mix the ingredients until smooth.",
"Spread sauce on pizza dough, avoiding the middle area (to create a \"volcano\").",
"Garnish with carrots, celery, ranch dressing, and basil.",
"\"Serve it for friends\"",
"\"Give thumbs up\"",
"\"Subscribe to Pop Sugar Food\"",
"\"Give love on\""
],
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HowToStep/video_FE_part21/YfTIqOe72xA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take the apple corer and place it in the middle of the apple.",
"Push down with two hands to remove the core.",
"\" Let's see what it looks like now.\"",
"Use the spoon right there by Caitlyn's.",
"Add chia seeds.",
"Put cocoa nibs.",
"Enjoy your delicious apple"
],
"vid": "YfTIqOe72xA"
} |
HowToStep/video_FE_part21/iKvl9kR5WqU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cardamom, cinnamon, saffron, almonds, green tea, and kashmiri rose are Khava's main ingredients.",
"Optional ingredients include other spices and herbs.",
"Use electric vessels or heaters to make kava in modern times.",
"Add water to the ingredients.",
"Boil the mixture for half an hour.",
"Mix almonds in a cup for serving Kashmiri kahwa."
],
"vid": "iKvl9kR5WqU"
} |
HowToStep/video_FE_part21/VhlmqM4bcvY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix one cup of white rice with one and a half cups of water and one-third of a cup of coconut milk.",
"Bruise a lemongrass stalk with a knife and add two pandan leaves to the rice for an \"uber fragrant\" aroma.",
"Add garlic: \"One or two cloves of garlic\"",
"Add miso: \"One teaspoon of miso\"",
"Heat oil over medium heat and fry red chili paste for 3-4 minutes.",
"Add seaweed sauce and fry for 3-4 minutes.",
"Melt the onions into the sauce.",
"Add a salad-like component with cucumbers, toasted peanuts, fried shallots, and tofu."
],
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} |
HowToStep/video_FE_part21/nY2_7OlnCuo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take the rice paper off the water and lay it on the countertop.",
"Spread out the rice paper.",
"Straighten out the rice paper if it's starting to fall apart.",
"Carefully wrap the rice paper around the filling.",
"Make sure the countertop is clean.",
"Dab off the water with a paper towel.",
"Spread out a small amount of",
"Add a couple sprigs of cilantro.",
"Roll it up.",
"Fold in the bottom of the roll to avoid breaking.",
"Fold the edges in.",
"\"Great introduction to raw food.\"",
"\"Show them great and wonderful food.\"",
"\"More raw into your diet.\""
],
"vid": "nY2_7OlnCuo"
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HowToStep/video_FE_part21/tGOQUOqXzRU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get one cup of plain, non-fat Greek yogurt.",
"Get one medium banana, chopped up.",
"Get three tablespoons of cocoa powder.",
"Get four tablespoons of sugar substitute, such as Splenda or Stevia."
],
"vid": "tGOQUOqXzRU"
} |
HowToStep/video_FE_part21/iB_czwDYoFk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut pork loin to desired thickness.",
"Sprinkle sea salt on pork, avoiding pepper as the",
"Brush pork with Dijon mustard.",
"\"Heat a pan or skillet over medium heat.\"",
"\"Place the breaded pork in the skillet.\"",
"Sauté shallots, onions, and fresh garlic.",
"Add shallots and garlic.",
"Add apples for sweetness.",
"Add salt (a pinch for the teacher and a little more for the human).",
"Get a lid.",
"Cook until clear.",
"Watch and see.",
"Add white wine.",
"Cut into one and see how this tastes because it's pink, just the way I like it.",
"Don't mind if I do.",
"Little pink Juicy"
],
"vid": "iB_czwDYoFk"
} |
HowToStep/video_FE_part21/Qd_PQmhEAkw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add ice to the shaker.",
"Add one ounce of vodka.",
"Add three square ounces of triple sec.",
"Beat the mixture.",
"Add garniture cheese to the martini cup."
],
"vid": "Qd_PQmhEAkw"
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HowToStep/video_FE_part21/9flkGBY-6h0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 20 tablespoons of butter or 2 1/2 sticks.",
"Mix butter and flour until the texture is moist crumbs.",
"Add 3/4 cup of candied ginger.",
"Mix eggs and buttermilk together.",
"Add cream and egg to make egg wash.",
"Line baking pan with wax paper or parchment paper.",
"Flour hands to prevent scones from sticking.",
"Leave space between scones for rising."
],
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} |
HowToStep/video_FE_part21/9UdKj7OvNR0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bring water and spices to a boil in a medium saucepan.",
"Combine spices (2 whole cloves, ground cinnamon, ground ginger, cardamom, ground nutmeg, and allspice) in water.",
"Whisk spices into water until they reach a boil.",
"Pour milk over the mug.",
"Add cinnamon on top or stick."
],
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} |
HowToStep/video_FE_part21/MWG6Xw1yhiQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add water and sugar to a saucepan and let dissolve.",
"Add grape juice, orange juice, blackberries or raspberries, and cinnamon.",
"Strain and remove cinnamon stick and seed from berries.",
"Place it in the freezer overnight"
],
"vid": "MWG6Xw1yhiQ"
} |
HowToStep/video_FE_part21/jXnb2P4OSlw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Finely shred 80 grams of Parmesan cheese.",
"Brush one of the pie foils generously with the melted butter.",
"Shake out the cheese that does not stick to",
"Mix all ingredients until well combined.",
"Season with salt and black pepper to taste.",
"Spoon filling into prepared foils until just below rims.",
"Bake in preheated oven at 180°C or 350°F for 50 minutes.",
"Insert skewer and check if egg is set."
],
"vid": "jXnb2P4OSlw"
} |
HowToStep/video_FE_part21/oNzw5scldoI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use three cups of broth to one cup of wild rice.",
"Input two cups of wild porcini mushroom broth.",
"Input one bay leaf.",
"Choose bell peppers and thinly chop them.",
"Choose coyote squash and cut it nicely.",
"Thinly chop yellow onion and add to soup.",
"Thinly chop king trumpet mushrooms and add to soup.",
"Thinly chop mushrooms and add to soup.",
"Roast veggies on baking tray or baking pan with parchment paper.",
"Add 4 teaspoons of grapeseed oil and 4 teaspoons of garbanzo",
"Remove the cooked rice from the Instapot and set it aside.",
"Whisk the hemp milk and goodness together.",
"Roast the vegetables for approximately 5 minutes.",
"Add roasted veggies to the mixture.",
"Pour in the porcini mushrooms, broth, and optional spices.",
"Add oregano, salt, and cayenne pepper to the soup.",
"Add in the oregano, cayenne pepper, basil, and French thyme",
"Chop sun-dried tomatoes.",
"Add electric Parmesan to soup.",
"Throw coconut cream into soup.",
"Avoid heating coconut oil or coconut cream, according to Dr. Sebi.",
"Add another level of creaminess to soup.",
"Pour soup into bowl.",
"Add fresh dill to soup (optional)."
],
"vid": "oNzw5scldoI"
} |
HowToStep/video_FE_part21/VRv31jYTByI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Shop your pantry and freezer before going to the grocery store.",
"Plan and budget for food purchases.",
"If not on sale, cut up a pot roast or another kind of",
"Choose cuts of meat that are price-friendly.",
"The problem is not with the steer, but how you cooked it.",
"Use a slow cooker to make a pot roast or stew.",
"Brown the meat before using a slow cooker for better flavor.",
"Add the browned carrots, onion, and garlic.",
"Add the beef broth. ",
"Dump the pre-measured beef broth into the mixing bowl.",
"Simmer meat in liquid for optimal cooking.",
"Brown the barley as the thickener.",
"Make sauce out of freezer",
"Buy similar food in tubes that can be simply fed and is not wasted.",
"Use the barley for a lot of recipes,",
"Add a little brown sugar.",
"Use the pot or pearl barley.",
"Avoid overcooking meat to ensure quality.",
"Don't add the peas yet.",
"Mix frozen peas with the dish.",
"Add Canadian frozen peas to the dish.",
"Mix up frozen peas with the dish.",
"Put peas in the dish."
],
"vid": "VRv31jYTByI"
} |
HowToStep/video_FE_part21/PNHyC600Sg4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Outdoor camp ovens that can be utilized really anywhere.",
"\"hot chocolate station with 2 burners putting out a lot of heat.\"",
"Use a single one-pound bottle of propane for six hours.",
"Bring propane cans for six hours of use at 400 degrees Fahrenheit.",
"Use a pot for boiling, steaming, or frying.",
"Four bags, four compartments.",
"\"Discover the Ski-Doo feeling with 2019 trail and crossover sleds.\"",
"8-year-old Judd Peterson pulls one of the fatter perch of the day out of the ice.",
"Give Austin back his hat.",
"Give hat back to its owner."
],
"vid": "PNHyC600Sg4"
} |
HowToStep/video_FE_part21/ZW-fBMeBwiA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Went to my 8 am class.",
"Realized that the entrepreneurship class was being held in that building.",
"Learned that one of my favorite professors was teaching today's session of the class.",
"Spent 12 hours working on PowerPoint presentation.",
"Not too salty.",
"\"I have a test tomorrow\"",
"Asks viewers to share good experiences in the comments."
],
"vid": "ZW-fBMeBwiA"
} |
HowToStep/video_FE_part21/YWIVgWFGF-w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lose food due to coating coming off.",
"Second rice cooker - digital, fancier.",
"Add oats to the rice cooker.",
"Measure rice accur",
"Close the lid and let them boil off."
],
"vid": "YWIVgWFGF-w"
} |
HowToStep/video_FE_part21/IvoNQHHPLF4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut out the core.",
"Make soft onions",
"Stir in magic mustard seeds",
"Let it cook for 5 minutes, stirring occasionally.",
"Turn heat down to prevent burning",
"Stir in cabbage",
"Season with salt"
],
"vid": "IvoNQHHPLF4"
} |
HowToStep/video_FE_part21/FfTHkhPa1H0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use a cheese grater with small holes to grate the carrots. Apply pressure for a consistent grate.",
"Grind the onions using the same technique as before. Mix with ground meat for a more flavorful burger. "
],
"vid": "FfTHkhPa1H0"
} |
HowToStep/video_FE_part21/dmeSWvWWgfE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Slice veggies into thin strips.",
"Heat up the wok with groundnut oil.",
"Add veggies to the hot oil and let them sizzle.",
"Stir the veggies every few minutes to coat them evenly in the oil.",
"Use 1 tablespoon of honey or maple syrup.",
"Add about a teaspoon of white wine vinegar.",
"Make the sauce by using only one tablespoon of light sauce.",
"Add about a teaspoon of sriracha sauce.",
"Use a good squeeze of ketchup.",
"Once vegetables have been cooking for around five minutes, add vegan chicken or mock meat pieces.",
"Stir until everything is coated in the sauce.",
"Don't overcook the sauce.",
"Turn off the heat.",
"Let the residual heat glaze the veggies, chicken, and noodles."
],
"vid": "dmeSWvWWgfE"
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HowToStep/video_FE_part21/oy7ZHPt9Y_Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Trust me, I've been there.",
"That's why I created Budget Boot Camp.",
"Learning to afford anything they want on any income.",
"Over the last decade, I've developed budgeting techniques."
],
"vid": "oy7ZHPt9Y_Q"
} |
HowToStep/video_FE_part21/rjit81fDkT8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chuck all ingredients in a pot.",
"Mix store-bought brown mustard and ketchup for the liquid ingredient.",
"Add salt for dry ingredients.",
"Add brown sugar for a little bit of sweetness.",
"Get the apple cider vinegar if you have it, otherwise, leave it out.",
"Stir the ingredients on the stovetop.",
"Boil the mixture for about 10 minutes until the sugar is dissolved and the chunks disappear.",
"Serve the barbecue sauce on a pulled pork sandwich with a potato bun and homemade coleslaw"
],
"vid": "rjit81fDkT8"
} |
HowToStep/video_FE_part21/gtQGYw_V5l8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Roast fennel seeds in a dry pan over medium to low heat for 10 minutes, keeping the kernels moving to avoid burning.",
"Add onion, bell pepper, Worcestershire sauce, oregano, cayenne pepper, basil, and garlic to the mixture and mix well.",
"Coat spatula with nonstick cooking spray.",
"Cook for 5-7 minutes on each side until complete."
],
"vid": "gtQGYw_V5l8"
} |
HowToStep/video_FE_part21/Fdi6Iq4FyIU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Steam cook 2 bananas for 15 minutes.",
"Allow the bananas to cool after 15 minutes.",
"Mix 1 cup of maida or all-purpose flour in a bowl with 2 teaspoons of baking powder,"
],
"vid": "Fdi6Iq4FyIU"
} |
HowToStep/video_FE_part21/bcQD0m9WfQE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove chlorine from water using air pump.",
"Connect air pump outlets to Bob T, then to quarter-inch tubing, and finally to soaker hose. Use weights to keep soaker hose submerged.",
"Add handful of compost.",
"Add to soil.",
"Add fish fertilizer (seaweed).",
"Feed aerobic bacteria in the compost tea by adding oxygen.",
"Feed the beneficial bacteria in the compost tea by adding molasses.",
"Stir everything together with a stick.",
"Connect the air pump to the soaker hose via Bob T's.",
"Make your compost tea."
],
"vid": "bcQD0m9WfQE"
} |
HowToStep/video_FE_part21/jCaFh8B-SwY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Blend Oreos to make sand-like consistency.",
"Add vanilla pods, vanilla extract, gelatine powder, boiling water.",
"Grease bottom of a round tin with butter.",
"Stir the mixture.",
"Fold the mixture.",
"Place the mixture in the Oreo crust.",
"Refrigerate for 6 hours.",
"Provide the ingredients list in the description.",
"Encourage viewers to sub"
],
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HowToStep/video_FE_part21/vK7iYU06jpc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Wash baby spinach.",
"Add extra-virgin olive oil.",
"Add toasted pine nuts.",
"Toast until lightly golden.",
"Check and see how toasted.",
"Add spinach in bunches.",
"Add pepper and salt.",
"Add salt and pepper to taste.",
"It wilts down to nothing.",
"Sort and plate it.",
"That is how you make wilted spinach with pine nuts."
],
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HowToStep/video_FE_part21/DhISfR7I_ks | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Crush the grains.",
"Crush the grains (normally crusher is available at brew supplier or crush them in coffee grinder/mill).",
"Steep the grains in a temperature between 68-78 degrees.",
"Sanitize everything you use.",
"Crushed grains are ready to add to the brew.",
"Add yeast to w",
"Swish water around tin and try to dissolve as much of the mixture as possible.",
"Bring temperature down to 24 degrees by topping fermenter with cold fresh water.",
"Bottle if specific gravity is around 1018.",
"Rest for two to four weeks."
],
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HowToStep/video_FE_part21/OQBDae82zUE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix ricotta cheese.",
"Take three star anise and add them to the mixture. ",
"Whisk egg whites until aerated.",
"Gradually sift in golden caster sugar.",
"Take off the excess mixture and fold in the ricotta cheese.",
"Place two tablespoons of mixture into each ramekin.",
"Preheat the oven to 160 degrees for ",
"Place the glacé cherries into the mixture directly. ",
"Heat the mixture with 100ml of water for 40 minutes. ",
"Allow the ricotta cakes to cool completely before turning them out onto the plate. "
],
"vid": "OQBDae82zUE"
} |
HowToStep/video_FE_part21/80m0orATPR4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill rocks glass with ice.",
"Add ounce and a half tequila, using Buchota Tequila.",
"Add ounce and a half coffee liqueur, using Kahlua.",
"Stir with bar spoon.",
"Add stir rods.",
"Serve The Brave Bull."
],
"vid": "80m0orATPR4"
} |
HowToStep/video_FE_part21/uRt8ZCUMr1E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut the squash in half and peel off the outer layer using a knife or peeler.",
"Slice both ends off of the butternut squash to create a flat and stable surface.",
"Slice the squash into one inch thick pieces.",
"Cut the other half of the squash lengthwise and remove the seeds with a spoon.",
"Blend until smooth.",
"Add onion, chop off ends, remove skin.",
"Chop and add pecans."
],
"vid": "uRt8ZCUMr1E"
} |
HowToStep/video_FE_part21/z1piV16-cWA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Draw a circle with a pencil.",
"Draw on top of previously drawn elements.",
"Go all the way around the circle with the branches.",
"Branch out some of the brush marks.",
"Add dashes with lightness around edges and top.",
"Work from light to make it easier.",
"Break up full areas with indigo.",
"Fix over-pumped issue with paper towel.",
"\"Teach the audience\"",
"\"Wonderful holiday season\""
],
"vid": "z1piV16-cWA"
} |
HowToStep/video_FE_part21/7O_5KVr7Nxs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\" Add cold smoked homegrown chillies and cracked black pepper.\"",
"Zest an orange.",
"Mix ingredients with hands.",
"\"Mix all ingredients together.\"",
"Salt and wine create acidic environment.",
"\"Add a small amount of wine.\"",
"Add acidity in the form of red wine.",
"Use a sausage stuffer, either commercial or domestic.",
"Get rid of air gaps in the mix.",
"Place the skins on the nozzle.",
"Pull the string tight.",
"Move the piece of meat along the skin.",
"Do a third knot, which is just round and through.",
"Meat is left to dry at warmer temperature than fresh meat.",
"Meat is placed in fridge once it has dried slightly.",
"Comparison of various aged meats.",
"Check recipe quality."
],
"vid": "7O_5KVr7Nxs"
} |
HowToStep/video_FE_part21/BzFSLBEew3g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Glaze with eggs, sugar, and water.",
"Sprinkle almond chips on top.",
"Put the tsureki in the oven.",
"Bake for 45 minutes at 150 degrees.",
"Bake in convection oven for 45 minutes at 150 degrees.",
"Close the oven door and do not reopen until the tsureki is ready.",
"Take out the tsureki after 45 minutes."
],
"vid": "BzFSLBEew3g"
} |
HowToStep/video_FE_part21/zXVq_xKRM4A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Put all the ingredients in the blender.",
"Blend the pineapple in a Ninja blender.",
"Use a blender to blend the pineapple with fresh ginger and lemon.",
"Break off a piece of the ginger.",
"Remove the skin from the ginger.",
"Remove the skin of the pineapple.",
"Cut the lemon into four pieces.",
"Cut it up very small.",
"Pour the pineapple juice into a glass with ice.",
"Enjoy your fresh and delicious pineapple juice",
"Thank the audience.",
"Having fresh ingredients.",
"Subscribing to the YouTube channel."
],
"vid": "zXVq_xKRM4A"
} |
HowToStep/video_FE_part21/TlNAVuoARA8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fried fish ",
"Took a photo shoot with a friend.",
"Fried cookie dough",
"Hair shouldn’t be tried.",
"\"That is it for this ketchup vlog.\""
],
"vid": "TlNAVuoARA8"
} |
HowToStep/video_FE_part21/TLCco6ChAyg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Brush pesto onto the pizza.",
"Place tomatoes on top of the p",
"Slice Italian plum tomatoes and sprinkle with salt and pepper.",
"Put in oven.",
"Check doneness by not bending.",
"Top with basil.",
"Available at various stores."
],
"vid": "TLCco6ChAyg"
} |
HowToStep/video_FE_part21/CIhO6dfXjss | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put them in a pan of cold water and put them on the stove: Soak the chestnuts in water.",
"Just as they started to boil, just as it started to simmer: Boil the chestnuts."
],
"vid": "CIhO6dfXjss"
} |
HowToStep/video_FE_part21/i4w1k7Zku1c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Few meringues from this morning, not using everything.\"",
"\"Fries, break them for",
"Add 50 grams of sugar.",
"Pass mixture to the mixer at the foot.",
"Fill with a finely filtered grid.",
"\"Liter of fresh cream to make the chantilly.\"",
"Use a siphon.",
"Close the siphon.",
"Siphon with gas patterns.",
"Gas descends into the siphon.",
"A second cartridge is added.",
"Put a carpet of gas inside",
"The first cartridge is moved well.",
"The formation of the chantilly cream is checked.",
"Meringue is broken in the bottom.",
"Hoping to enjoy it and reproduce it at home."
],
"vid": "i4w1k7Zku1c"
} |
HowToStep/video_FE_part21/Sul-FxJngMI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chop onions into half a cup.",
"Grind cumin, coriander, and fennel seeds into a powder.",
"Add two to three tablespoons of oil to a pan and stir in ginger and onions.",
"Onions fry for 3-4 minutes after seasoning with salt and paprika.",
"Once the onions are translucent and golden, add chopped tomatoes.",
"Combine freshly chopped tomatoes or canned tomato pulp in the recipe.",
"Add 200 grams of cabbage to the mixture after frying the onions and tomatoes for "
],
"vid": "Sul-FxJngMI"
} |
HowToStep/video_FE_part21/kpYBk4T1V_E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut fresh asparagus into 2-inch pieces.",
"Toast sesame seeds in a dry skillet without adding oil.",
"Let the sesame seeds toast for a couple of minutes until they become lightly golden.",
"Let the oil get really nice and hot.",
"Add vegetable oil to the skillet and heat it over high heat for five minutes.",
"Use a wok or any other flavorless oil for the oil heat.",
"Reduce heat and cook for a short time.",
"Use low-sodium soy and a small amount of toasted sesame oil.",
"Cook for 2 minutes.",
"Turn down the heat.",
"Turn off the stove.",
"Add asparagus to the bowl.",
"Sprinkle toasted sesame seeds.",
"Observe the color of the asparagus.",
"Get the recipe from LaurainTheKitchen"
],
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HowToStep/video_FE_part21/UbvutqnK5rc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Ladies and gentlemen, Nikki and I have joined the Soda Elite.\"",
"\"I know what I'm about, son.\"",
"\"Yeah, so it looks like this will be out around, I think they'll get to people around January 16th, but it doesn't mean you",
"\"But thank you so much to Dan and for Pepsi to bringing us by the new flavors for Mountain Dew Amp.\"",
"\"Can't we just say, how about we just say we don't like the original one?\"",
"\"This is a beverage fight, if we want to call it.\"",
"\"Mountain Dew Amped Game Fuel\"",
"\"Slide and drink.\"",
"\"Really? Why can't you like the one I like?\"",
"Realize the importance of the instructions for proper use.",
"Choose the cherry flavor.",
"Enjoy the taste of the cherry energy drink.",
"Feel a boost of energy and alertness.",
"It's not exactly like Code Red.",
"Doesn't have the weird flavor that Red Bull and Rockstar do.",
"Tastes more like a soda than an energy drink.",
"Notice an increase in vitamins A and B.",
"It's Mountain Dew Amped.",
"Kind of pineapple-y.",
"Doesn't taste exactly like Mountain Dew.",
"No, too much like pineapple.",
"I don't feel taste the vitamins.",
"I always like the more pineapple-y one."
],
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} |
HowToStep/video_FE_part21/6wmaVeQcdws | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use a towel to protect the work surface.",
"Wipe off excess oil with a dry rag.",
"Not safe to use non-stick pans with wooden utensils.",
"Requires maintenance when using or cleaning wooden utensils."
],
"vid": "6wmaVeQcdws"
} |
HowToStep/video_FE_part21/Aq0yKTjSDNA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil water in one pot.",
"Add chicken and cook until fully cooked.",
"Add sliced carrots and cook on medium-low until fully cooked.",
"Melt butter in another pot and add diced onion, sliced celery, and garlic.",
"Cook until onion",
"Cooked mushrooms on medium heat until reduced and thin.",
"Pressed garlic until soft and cooked through.",
"Mix flour for about a minute after combining.",
"Slice or dice chicken and add it to the d",
"Pour half and half into the pot as soon as it starts sizzling.",
"Add Better Than Bouillon seasoning for more chicken flavor (optional).",
"Reduce heat and season with salt and pepper.",
"Let it boil for 2-3 minutes to thicken.",
"Add fresh dill for additional green flavor and color (optional).",
"Serve the creamy soup and enjoy!"
],
"vid": "Aq0yKTjSDNA"
} |
HowToStep/video_FE_part21/kGYw3ADihbo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put on gloves to protect against garlic smell.",
"Mix chopped onion and garlic in a blender until crushed."
],
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} |
HowToStep/video_FE_part21/Iqz4YH4T55Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Start 12 days prior to Christmas.\"",
"\"Start 20 days before Christmas.\"",
"Get another coffee maker if needed.",
"The speaker's current favorite thing is a pillow from a local store called \"Mud Pie.\"",
"The block heel is easier to walk in.",
"\"I happened to pick up was just five milligrams.\"",
"Recommends five-milligram supplement to others."
],
"vid": "Iqz4YH4T55Q"
} |
HowToStep/video_FE_part21/g15LprYAGLo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Peaches coming ripe!\"",
"\"Don't let peaches come off the tree once they've ripened.\"",
"\"Look for greenish back tone to turn yellowish.\"",
"\"Ripening will slow down once peaches are picked.\"",
"\"Take a few off and test them for ripeness.\"",
"Place the sealed bag in a container with a small pump.",
"Store the frozen bag in the freezer for months.",
"Roll the vacuum bag to avoid dirtying the seal.",
"Pump the air out of the bag to freeze it.",
"Use the frozen peaches to make a peach sauce to pair with pork tinola."
],
"vid": "g15LprYAGLo"
} |
HowToStep/video_FE_part21/mvF3zHjV3As | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"After they’re all at the same level, go down.",
"Add a little sugar.",
"Put sugar on the oven.",
"Help with caramelization by not closing the cover.",
"Agree to put it on both sides after cooking."
],
"vid": "mvF3zHjV3As"
} |
HowToStep/video_FE_part21/qRQns-FaiSY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Check if two trays can be placed on one.",
"Move them to a couple of trays.",
"Just until they'd cool down.",
"Grab one more jar.",
"Don't leave them at that temperature for a while.",
"Chew on the dried marshmallows while enjoying hot chocolate.",
"Keep the marshmallows in a container.",
"Place dried marshmallows in the hot chocolate mix.",
"Add the marshmallows to cereal or hot chocolate.",
"Make your own hot chocolate mix.",
"Store the dried marshmallows in a bag."
],
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} |
HowToStep/video_FE_part21/ykwYQac3wR4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat grill to medium heat.",
"Add olive oil, oregano, lemon zest, coriander, and salt to a baking dish.",
"Use kitchen shears to cut off fish fins.",
"Season fish with salt.",
"Place lemon slices and oregano inside fish cavity.",
"Brush fish with oil."
],
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} |
HowToStep/video_FE_part21/SGrb0GAD6u4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Support connective tissue healing and tightening with bilberry and horse chestnut.",
"Consume a diet rich in collagen through bone broth.",
"Exercise three times a day to strengthen the structure of connective and circulatory tissue.",
"Drink 8-12 ounces of bone broth 2-3 times a day.",
"Look for a PRP therapist who removes blood and injects platelets back into the area to aid healing.",
"Use cypress essential oil topically to improve circulation in the area.",
"Take bone broth protein powder or collagen protein powder.",
"For severe spider or varicose veins, PRP is effective.",
"Consider prolotherapy or stem cell therapy.",
"Use the natural remedies from DrAxe.com and subscribe to his YouTube channel for more information on body healing"
],
"vid": "SGrb0GAD6u4"
} |
HowToStep/video_FE_part21/V8FjInVVS9g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour the descaling solution into the water tank.",
"Push down the locking handle.",
"lever returns to stop position.",
"move lever to hot position.",
"lever returns to stop",
"wait until water stops.",
"wait for 2 minutes.",
"Take the rinsing tool."
],
"vid": "V8FjInVVS9g"
} |
HowToStep/video_FE_part21/9ntemkUSXFw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn on the kitchen machine.",
"Cover with kitchen handheld.",
"\"Dividing into ten parts\"",
"Take a balanced portion and press the tail first from the outside to the inside.",
"If the tail doesn’t stick, roll it in your hand.",
"Keep buns fresh, pack in bag. ",
"Eat fast at night for snack. ",
"Freeze for next day's taste. "
],
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HowToStep/video_FE_part21/D2vqoK0bimQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Click on the bell icon.",
"Find the bell icon.",
"Log in to YouTube with your Gmail id and password.",
"Receive notification of recipes daily, 4 recipes per week, every Tuesday, Wednesday, Thursday, and Friday at 1:30 pm.",
"Keep blender jar in freezer for 30-40 minutes or 1 hour.",
"Close the lid and blend the coffee to get a nice, frothy, and creamy texture.",
"Blend the frozen coffee in mixer after the desired time in the freezer.",
"Serve and top with whipped cream or chocolate syrup, according to preference.",
"Subscribe to the MadhurasRecipe Marathi channel."
],
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} |
HowToStep/video_FE_part21/ocaIoN_eaYU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Season the sliced potatoes with salt, basil, paprika, and garlic powder. Mix until coated.",
"Spray a baking sheet with olive oil and place the potatoes in a single layer.",
"Bake the potatoes in a 400 degree oven for 15 minutes on each side.",
"Heat potatoes in skillet with nacho cheese sauce.",
"Place in oven for 10 minutes.",
"Add tomatoes, onion, black olives, and jalapeno pepper.",
"Top with sour cream and parsley."
],
"vid": "ocaIoN_eaYU"
} |
HowToStep/video_FE_part21/FZHDRrKDZb4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"turn on 5 to 8 blender seconds.",
"Pour in 3-4 cups of ice.",
"Open the brand you like.",
"Put the lid back on and steam for 10-15 seconds.",
"put the lid on.",
"add some vanilla extract at the end.",
"Let it sit for a few moments to reach desired consistency.",
"Enjoy the flavor."
],
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} |
HowToStep/video_FE_part21/NVeTGvwk8y0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add grenadine and mix it up.",
"Fill the Collins glass with ice.",
"Add an ounce and a half of tequila.",
"Add orange juice.",
"Give the mixture a short shake.",
"Add a straw."
],
"vid": "NVeTGvwk8y0"
} |
HowToStep/video_FE_part21/zhR-qnzxsAk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn on the oven.",
"Heating it up.",
"Bring the water to a boil.",
"Throwing mushrooms in.",
"Stirring and browning.",
"Cooking for a couple of minutes.",
"Add a half cup of water to the dish.",
"Mix the cooked le",
"\"Add cheese to the dish.\"",
"Pull the dish off the heat.",
"Dish it up on a plate.",
"Dishing up the food."
],
"vid": "zhR-qnzxsAk"
} |
HowToStep/video_FE_part21/f8dvK9Bg3Ts | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Something (talking about the popularity of the name Max for dogs).",
"Practice runs for an hour. ",
"Forget (not being present earlier when the topic of Max's popularity was discussed)."
],
"vid": "f8dvK9Bg3Ts"
} |
HowToStep/video_FE_part21/YRDapP1lxrc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat the oil.",
"Add coriander leaves, mustard seeds, asafoetida, turmeric powder, curry leaves, and green chilly. Sauté until the onions soften (2 minutes).",
"Add butter, salt, and sugar. Mix well.",
"Let the onions soften for 2 minutes.",
"Add red chilly powder"
],
"vid": "YRDapP1lxrc"
} |
HowToStep/video_FE_part21/IrYNQdKFO7w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Show people that healthy eating and living is more than they think.\"",
"\"From October to December, people's interest in healthy eating decreases.\"",
"\"Finishing up my book\".",
"\"The chapters are somewhat complete\".",
"\"We're still editing that right now\".",
"\"I had no idea of what it takes to actually put a cook",
"Add five-spice blend and pepper to chicken thighs.",
"Mix zucchini, squash, chickpeas, olive oil, garlic, cumin, and smoked paprika in a bowl.",
"Add two sheets of foil.",
"Add 2 sheets of foil.",
"Add veggies and a serving of chicken thighs.",
"Fold it up to make it airtight.",
"Cook for 25 to 30 minutes on the grill.",
"Let steam out.",
"Add fresh parsley or basil.",
"Place pasta on a plate."
],
"vid": "IrYNQdKFO7w"
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HowToStep/video_FE_part21/TqNpmSwhv3k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grate fresh lime zest while turning the lime to avoid bitter taste.",
"Use a micro planer to grate lime zest.",
"Measure out quarter cup of canola oil.",
"Season with salt and pepper to taste",
"Parboil sweet potatoes until fork tender.",
"Cut into wedges or fries after leaving the skin on.",
"Drizzle oil mixture over them and gentle toss to",
"\"Fries are done.\"",
"\"Smell aromas from the oven.\"",
"\"Starting to caramelize.\"",
"\"Skin getting crispy.\"",
"\"Look for extra crispy one",
"\"Add chopped cilantro.\"",
"\"Adds flavor to enhance sweetness.\""
],
"vid": "TqNpmSwhv3k"
} |
HowToStep/video_FE_part21/q-wRtEPXsd0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Melting chocolates of choice\"",
"\"Heart-shaped sprinkles (optional)\"",
"\"Pan sprayed with cooking spray or vegetable oil\"",
"Measure out wax paper and heart-shaped cookie cutters.",
"Measure out cake mix in 2/3 cup portions.",
"Place the bowl on the stove and",
"Add butter to the bowl in 2 portion.",
"Add cake mix powder to a bowl.",
"Add cake mix.",
"Remove from heat.",
"Add cereal and coat.",
"Line pan with foil to make transfer easier.",
"Pour mixture into pan.",
"Place in pan.",
"Press into pan.",
"Let cool and solidify for 30 minutes.",
"Transfer treats to wax paper.",
"Use wax paper to cover treat entirely and flip over.",
"Peel off foil with wax paper.",
"Cut out shapes from leftover treats.",
"Use cookie cutters to cut out desired shape from treat.",
"Dip the top of the treats in melted chocolate.",
"Use a fork to drizzle lines on the heart-shaped treats.",
"Decorate the treats with chocolate and sprinkles.",
"Be creative and have fun with the decorating process."
],
"vid": "q-wRtEPXsd0"
} |
HowToStep/video_FE_part21/E-bBD-BSLWo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour vinegar almost to the top of the bottle.",
"Place a cap on the bottle.",
"Add a nice cap to the bottle.",
"Avoid exposing the vinegar to too much light.",
"Use a green or brown bottle instead of a clear one.",
"Store the bottle in an aging room or dark area."
],
"vid": "E-bBD-BSLWo"
} |
HowToStep/video_FE_part21/8cdxxk84k2I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add little water and let cook.",
"Fill consumer of fungi.",
"Ready to celebrate with Vasconia."
],
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} |
HowToStep/video_FE_part21/L-Y1pGaNf50 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put water to boil.",
"Remove shrimp shells, reserving a few with tails attached for decoration.",
"Add shrimp to boiling water and cook for 2 minutes.",
"Prepare lettuce: remove external leaves, choose 8 fresh, undamaged leaves.",
"Adding shrimp cocktail to the bowl.",
"Adding blades of chives.",
"Sprinkling chopped parsley."
],
"vid": "L-Y1pGaNf50"
} |
HowToStep/video_FE_part21/XOoBqQmz8jc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pick and dry the peppercorns.",
"Reduce or restrict fertilization during winter months to avoid burning the plants.",
"Growing condition: Potting plants in clay pot.",
"Provide adequate watering, avoiding over-",
"Periodic watering: Watering between dryness.",
"Fertilize with a balanced fertilizer, diluted or sprinkled on top of the soil, once a month or every two weeks during the growing season, while being cautious about over-fertilization.",
"Drying down period: Maintaining a healthy root system.",
"No harm to plant; fruit and flower year-round."
],
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} |
HowToStep/video_FE_part21/peZbzdef1Hs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"The first cake we are going to be trying is this red velvet cake...\"",
"\"Just a plain old vanilla cake top looks like it had some sort of floral design...I love this cake batter like this... one's so cute too",
"\"Mix the cream cheese and butter.\"",
"Peanut butter was identified.",
"Chocolate and peanut butter were combined.",
"It was described as a giant Reese's Pieces.",
"Taste good, mm.",
"Take a bite.",
"\"Mix the flour, baking powder, salt, and cream cheese.\"",
"\"Mix the cakey and liquidy parts together.\"",
"Look at a cute little unicorn.",
"Cheap batter can tell.",
"Comment names below."
],
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} |
HowToStep/video_FE_part21/e5gzdEliBlE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get coconut milk.",
"Drain coconut water into Vitamix carafe.",
"Use a tool to make a hole in the coconut.",
"Peel the or",
"Cut away messed-up parts of coconut meat.",
"Meat can be used from a coconut.",
"Remove mold growth by cutting off brown spots.",
"Save the pulp for later.",
"\"Basically some U.S. grown navel oranges.\"",
"Pour mixture into juicer at maximum capacity.",
"Use strainer or sieve to separate pulp from juice after juicing.",
"Pour mixture through juicer.",
"Turn machine on to extract juice.",
"Use special coconut demeter tool to extract coconut meat between coconut and fruit.",
"Add whole vanilla beans for a nice vanilla flavor, if desired.",
"Add segments of orange to jumpstart the process. ",
"Strain the mixture.",
"\"The pulp is really flowing out.\"",
"\"Thick due to added pith, fiber, and coconutty flavor \"",
"Encourage eating real foods instead of packaged, bottled, and jarred items.",
"\"Enjoyed this episode\"",
"\"Let me know you enjoyed, liked this video\"",
"\" Check it out\"",
"\"Recommend checking out my website\"",
"\"Discountjuicers.com slash YouTube for special promotional offers\""
],
"vid": "e5gzdEliBlE"
} |
HowToStep/video_FE_part21/8Z59DnHBqN8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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86,
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"text": [
"\"Both with the red flower.\"",
"\"There she is.\"",
"\"Drink of these.\"",
"\"It doesn't taste too bad.\""
],
"vid": "8Z59DnHBqN8"
} |
HowToStep/video_FE_part21/bVdd8hrnDYg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Need black candy melts, dark chocolate, milk chocolate buttons, red M&Ms.",
"Melt black candy melts and dark chocolate in 30-second intervals until melted.",
"Place melted dark chocolate in a parchment",
"Draw parchment paper or freehand.",
"Roll out white fondant and place cling film on top.",
"Create a flat swirl with the piping bag.",
"Pipe a blob of chocolate buttercream in the center.",
"Place milk chocolate button at bottom center of cupcake."
],
"vid": "bVdd8hrnDYg"
} |
HowToStep/video_FE_part21/i6SGF3iiZn0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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26,
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"text": [
"\"Great company to work for.\"",
"\"Benefits are great.\"",
"\"Ensure fresh product and new rollouts to markets.\"",
"\"Interact with clients, customers, and employees.\"",
"\"Never a dull moment, non-stop action.\""
],
"vid": "i6SGF3iiZn0"
} |
HowToStep/video_FE_part21/OJeaG_Su76o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
11,
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"text": [
"Turn off all knobs on the grill.",
"Push in and turn the burner knob to the light position and hold for five seconds."
],
"vid": "OJeaG_Su76o"
} |
HowToStep/video_FE_part21/t8sUHIf59N8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add blueberry juice and first amount of sugar to the boiling mixture.",
"Stir until sugar is dissolved and returning heat to boil.",
"Add remaining ingredients including a dash of lemon juice.",
"Stir until the mixture is thickened.",
"Set mixture aside and mix berries with the prepared mixture. ",
"Cut out a top pie crust.",
"Cut out two round pie crusts for the bottom crusts.",
"Place spooned berry mixture into each pie cavity without overfilling.",
"Place two strips across and one sideways, then place another strip in the middle.",
"Cut air vent holes on top crust with small petal cutter.",
"Egg wash tops for shiny crust.",
"Bake at 425 degrees for half an hour.",
"Bake pies for about half an hour.",
"When ready to serve, cover with favorite ice"
],
"vid": "t8sUHIf59N8"
} |
HowToStep/video_FE_part21/arFp4mnZPrg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the bitter melon in half.",
"Scoop out the pulp and fiber from the inside.",
"Blend the pulp and fiber with one glass of filtered water.",
"Strainer the juice through a net to remove the pulp and fiber.",
"Make two or three portions of juice from this amount.",
"End up with so much juice diluted with water.",
"Make sure to make the milk more creamy for a sweeter and more flavorful juice.",
"Juice from bitter melon is concentrated and potent.",
"Bitter melon is very",
"Add fully fat milk (4% fat cow milk) for a tasty option.",
"Use alternative sweetener like stevia.",
"Add some juice to the glass, just enough to drink it.",
"Use organic cow milk for a more natural taste.",
"Consider alternatives to standard cow milk, such as organic and grass-fed cow milk, depending on location and milk quality.",
"Add fruits if not sick or diabetic.",
"Add milk to reduce bitterness.",
"Choose creamy nut milk for a more delicious taste.",
"Enjoy the purified and restored body",
"Give the video a thumbs up if you enjoy it."
],
"vid": "arFp4mnZPrg"
} |
HowToStep/video_FE_part21/eSzQIjBOnc8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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177,
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"text": [
"\"Talk about something a bunch of people had...\"",
"Chew the gum.",
"\"Only gum sold in the States that is still manufactured with Chiclay...\"",
"Evidence suggests that the Aztec women chewed chicle sap as a",
"Pour enough boiling water in a cup containing a pouch of corn syrup.",
"Sprinkle a fourth of a cup of confectioner's sugar onto a cutting board in a small mound.",
"Add a chicle gum base in its packet and let it melt in a two-quart pot.",
"Knead the mixture until it becomes thicker.",
"Roll it out thin and cut it into desired shapes."
],
"vid": "eSzQIjBOnc8"
} |
HowToStep/video_FE_part21/9y9KHavIcrI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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39,
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"text": [
"Gather a charbroiled chicken breast.",
"Top with muenster cheese.",
"Put it back in the broiler for three minutes.",
"Remove and serve on lettuce leaves. "
],
"vid": "9y9KHavIcrI"
} |
HowToStep/video_FE_part21/CROEGc9Nnmk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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64,
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"text": [
"Mix cream cheese until smooth.",
"Add powdered sugar, dry milk, and alcohol.",
"Mix until creamy and aerated.",
"Mix cake and fresh fruit.",
"(Option) Use as a dip for fruit.",
"Fill cupcake with kiwi vodka and infuse with melon.",
"Put in piping bag.",
"Top favorite dessert with frosting.",
"Make boozy frostings at home."
],
"vid": "CROEGc9Nnmk"
} |
HowToStep/video_FE_part21/ayX0kYGsyoE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
40,
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49,
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"start": [
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41,
41,
50,
71
],
"text": [
"Shot of Irish cream added to shot glass.",
"Irish cream and lime juice mixed.",
"Lime juice added, causing curdling.",
"Drink consumed, with the description \"sick\".",
"Shot given to the birthday person."
],
"vid": "ayX0kYGsyoE"
} |
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