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"Center the backing to allow the cocktail background to be seen through it.",
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"Double the pink cheers.",
"Watch more videos for related tutorials. "
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HowToStep/video_FE_part21/OsYnirLq41w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Celebrate the launch of my new book coming in January called The Fully Raw Diet.\"",
"\"Order the book online before it's released in stores nationwide.\"",
"\"Eat one Fully Raw meal a day throughout this challenge.\"",
"Purchasing a copy of the book to be entered in a separate prize drawing.",
"\"Gift a copy of the book to your friends and",
"Place zucchini in spiralizer.",
"Put the noodles in a bowl.",
"Make the mac and cheese sauce by blending zucchini, corn, turmeric, bell pepper, sun-dried tomatoes, green onion, lemon juice, celery salt, chili powder, or paprika.",
"Add raw cashews, sesame seeds, or hemp seeds for creaminess",
"Give video thumbs up.",
"Liking and commenting on the video segment.",
"Daily, follow Fully Raw Christina on social media.",
"Send hugs and love.",
"See you tomorrow."
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HowToStep/video_FE_part21/xHKyyl8F8BI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Iced Hazelnut Soy Latte: \"Mix ice, coffee, soy milk, and hazelnut syrup.\"",
"Use hazel nuts milk and hazel nuts syrup.",
"Add 4 teaspoons hazelnutsiroop to the cup.",
"Add the hazelnoot syrup last.",
"Add caramel sauce.",
"Mix the colors.",
"Add ice cream.",
"Blend with ice cream, vanilla rom, and a splash of hazelnoot milk.",
"Decorate with hazel nut, or crunched hazel nut.",
"The Frappuccino with hazeln",
"Enjoy the coffee."
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HowToStep/video_FE_part21/BVJVGpEkAb0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Crunched ice in the glass.",
"Enjoyed the delicious food.",
"Appreciate the compliment from a viewer."
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HowToStep/video_FE_part21/cDfuPo80H3M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The nozzle separates from the top piercing unit.",
"Make sure the two holes are clear.",
"Give them a good soak.",
"Give them a good clean out.",
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"Remove any coffee grounds inside the unit.",
"Pop it back in your machine and you're good to go.",
"Pop them back together."
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HowToStep/video_FE_part21/AjFUEShE7xs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove the seeds from the cucumber and cut it into small pieces.",
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HowToStep/video_FE_part21/N3C8bX8hJUY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Next: The speaker plans to sing the song.",
"Obvious: The speaker's favorite Christmas song is \"All I Want for Christmas Is You\" by Mariah Carey.",
"Key: The song is \"All I Want for Christmas Is You\" by Mariah Carey."
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HowToStep/video_FE_part21/p8Sjt9MdsnI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/HVhm33OwD6U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bake for 25 to 30 minutes.",
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HowToStep/video_FE_part21/ksplOBAUCJ4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use stapler to attach pockets together.",
"Fuse together open pockets.",
"Applying sentiment to card.",
"Get styrofoam balls at Dollar Tree for the paperclip decorations.",
"\"Christmas card collaboration with Dani and Sabrina.\"",
"\"Thanking viewers for watching.\"",
"\"Encouraging thumbs up and subscription.\"",
"\"Reminder to turn on notifications for new videos.\""
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HowToStep/video_FE_part21/8n7Hndv-kC8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/W3yt5Em-PNg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Flowy and bouncy.\"",
"\"Let this dry.\""
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HowToStep/video_FE_part21/QYXTtGQAu24 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Drop flour bit by bit",
"mixture will become thick",
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"Dump a little bit of milk at a time.",
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"Melt the butter and mix it with the breadcrumbs.",
"Put the breadcrumb mixture on top of the cauliflower.",
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"Place the dish in the oven at 380 degrees for 15 minutes",
"Find it delicious.",
"Hope the recipe turns out well."
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HowToStep/video_FE_part21/_4BS00lv8-M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spend time on freezer burns to prevent stomach churns.",
"Greg is the frozen food master.",
"Welcome to Freezer Burns.",
"Get the frozen food out of the oven.",
"Slice the bread.",
"Comes out of the oven.",
"Knows it's cheese and buttery.",
"Add butter, olive oil, garlic, and cheese.",
"Not as good as chicken par",
"Thinks it's quality.",
"Says you might like it."
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HowToStep/video_FE_part21/nau4j3v879s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Let the vinegar dissolve minerals and vitamins from the dandelion flowers in two to six weeks.",
"Use dandelion roots, leaves, and flowers for remedies to digest food better."
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HowToStep/video_FE_part21/zU6SnkNIdrw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove the cookies from the oven and let them cool for 5 minutes on the tray.",
"Transfer the cookies to a wire rack to cool completely.",
"Taste the cookies and enjoy their crisp and chewy texture, sweetness",
"Broken cookie has fallen calories.",
"Glass of milk.",
"Willpower to avoid entire plate of cookies.",
"Check out other videos."
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HowToStep/video_FE_part21/u6Z1l81KUmo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put cream in the fridge to chill.",
"Add sweetener after chilling.",
"Try it after a meal and enjoy!",
"Testing, one, two.",
"Make really amazing.",
"Click share button.",
"Thank you so much."
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HowToStep/video_FE_part21/T74hu7NvHVY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cane sugar is the preferred choice for kombucha.",
"Sugar content not for human consumption.",
"Using sugar substitutes can change the chemical compounds in the sc",
"Non-organic cane sugar can be used as a substitute.",
"Sugar substitutes, such as agave, molasses, or honey, should not be used.",
"Don't use substitute.",
"Less residual sugar in final product.",
"Starve scoby with substitute.",
"Check videos on channel and website for more information."
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HowToStep/video_FE_part21/xEJgs4k7CBc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Repeat on other side.",
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HowToStep/video_FE_part21/oW3_XAEDwnM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fought unshielded against elites on Legendary difficulty, dying from direct bursts from plasma rifles.",
"There are too many things out there.",
"Subscribe to channel for more Halo videos."
],
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HowToStep/video_FE_part21/tE5oCs1CUDk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Printed piece and glued it to every box.",
"Opened smaller box to reveal party details and information.",
"Received cigars for men and pearls for women."
],
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HowToStep/video_FE_part21/NTOgZAbEZ4Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"brown the beef.",
"Fill it up whole way.",
"add diced onion and green peppers.",
"need more time for vegetables to tenderize.",
"add chicken broth and diced tomatoes.",
"Stir all ingredients together.",
"Let simmer for 30 minutes.",
"Refrigerate for two days.",
"Serve with red lobster biscuits and salad."
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HowToStep/video_FE_part21/q3YAJD1EZns | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix the dough to create small balls of the right size.",
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"Place the cookie sheet in the oven to bake the cookies.",
"\"Bake the cookies.\"",
"\"Bake them at 300 degrees for 20 minutes.\"",
"\"They are still warm.\"",
"\"They are nice and that might be a little too dark.\"",
"\"Melt in your mouth.\""
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HowToStep/video_FE_part21/_BY1yu_r5V4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add carrots, peppers, and mushrooms to the pan and sauté",
"Spray muffin tin with olive oil",
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HowToStep/video_FE_part21/tn_OHUApReM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/SQ234ffNrdU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/M2F6mJz3maI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Children don't know vegetables come from ground.",
"Not in water.",
"Available to every school child in the UK.",
"Trail guide in stores.",
"Fun was good."
],
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HowToStep/video_FE_part21/eut4o-wLJU4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cream butter and cream cheese together.",
"Let the butter and cream cheese soften for 30 minutes to an hour.",
"Camera to side eye.",
"Add cake mix.",
"Scrape down bowl.",
"\"It should be pretty thick and colorful cookie dough.\"",
"Put thin layer of buttercream.",
"Spread thin layer of buttercream on cookie.",
"Thin layer of buttercream."
],
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HowToStep/video_FE_part21/Gv_h5oGD7eI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place parchment paper in tinfoil.",
"Add fennel and onions on the bottom of the tinfoil.",
"Add ramps and wild leeks on top of the potatoes.",
"Place potatoes on top of the fennel and onions.",
"Add garlic leaves to the meat.",
"Drizzle olive oil on top of the meat.",
"Place in the oven for 4"
],
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HowToStep/video_FE_part21/Odo3GH1TFmA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Mixture in the pan and waiting for crust to set in the fridge.\"",
"\"Cream is getting to a gentle bo",
"\"Ganache boiling and ready to mix with chocolate and hazelnut paste.\"",
"Add 100 gms of Hazelnut paste to the mixture.",
"Add melted chocolate to the mixture.",
"Pour the ganache into a tart pan."
],
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} |
HowToStep/video_FE_part21/efi2294okTM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix ketchup in a 4-cup glass measuring cup.",
"Add liquid smoke.",
"Find the barbecue sauce near the ketchup.",
"Add some apple cider vinegar.",
"Mix everything together."
],
"vid": "efi2294okTM"
} |
HowToStep/video_FE_part21/7PCOIKVJK3o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome to my kitchen.",
"Add dried lemon peel granules to the mixture.",
"Use minced dehydrated garlic or garlic powder as an alternative.",
"Use an equal part of oregano.",
"Add some dried thyme. ",
"Add savory herbs, such as thyme or rosemary.",
"Origins from Provence region of France.",
"Optionally add fresh parsley.",
"If growing herbs.",
"Add salt: \"Half a cup of salt, please.\"",
"\"Leave some over in this jar for when you run out.\"",
"\"Share with your friends and family.\"",
"\"We have a lot of fun.\"",
"\"Hit that subscribe button.\"",
"\"Don't miss out on any fun in the kitchen.\""
],
"vid": "7PCOIKVJK3o"
} |
HowToStep/video_FE_part21/9rhrX3YCujs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Slice two pairs of kaffir lime leaves.",
"Slice one clove of garlic.",
"Slice one red chilli.",
"Heat one tablespoon of cooking oil in a wok.",
"Add sliced garlic and chilli to the wok and fry for 30 seconds.",
"Add half a cup of crab meat to",
"Add fish sauce and sugar to rice.",
"Stir fry for another 30 seconds.",
"Add kefir lime leaves.",
"Stir fry for another minute.",
"Serve with sliced hard-boiled egg, spring onion, and garnishes."
],
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} |
HowToStep/video_FE_part21/bqDa2AehG-g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"I think we'll just do a circle...",
"Spray it really heavily...",
"Catch it on the other side where...5 minutes."
],
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} |
HowToStep/video_FE_part21/M0RyO_1iJqs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chicken broth or vegetable broth, sour cream, evaporated milk.",
"Two pound bag of potatoes.",
"Salt, pepper, parsley flakes, garlic powder.",
"Combine ingredients in crock pot.",
"Start cooking on high for four hours.",
"It looks like soup and smells delicious."
],
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} |
HowToStep/video_FE_part21/n4IfSduV2d4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Take the fish fry from Zatarain's.\"",
"\"Dump the fish fry in the mixture and mix it.\"",
"\"Coat both sides of the fish fry with batter.\"",
"\"Turn the fish fry around.\""
],
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HowToStep/video_FE_part21/sy8QDmFuAEI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grab a piece of red marzipan with two fingers and knead until supple.",
"Form a ball with the",
"Press your finger on top of the ball to form a large tic tac shape."
],
"vid": "sy8QDmFuAEI"
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HowToStep/video_FE_part21/zqhL3u8cKM4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grind the beans. ",
"Pour green coffee beans into hot pan.",
"Keep constantly stirring the beans while they heat up.",
"Use other methods such as oven or air popper to roast the beans.",
"Decide how long to cook the beans and how intense the flavor should be based on personal preference.",
"The longer the beans are cooked, the darker they will become and"
],
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} |
HowToStep/video_FE_part21/sZ63s8rbw4g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add paprika and turmeric.",
"Add salt and pepper.",
"Mix in flour.",
"Add eggs one at a time.",
"Preheat oven to 375 degrees.",
"Chop garden herbs and infuse with shrimp.",
"Assist in cooking and enjoying gougere with family.",
"Encourage try and enjoy in the kitchen.",
"Wish take care."
],
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} |
HowToStep/video_FE_part21/E97xZjDJ4lQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place thermometer in refrigerator to measure temperature.",
"Cook beef to internal temperature of 100-145 degrees.",
"Maintain a temperature of 34 to 35 degrees in the refrigerator.",
"Leave meat in refrigerator for 21-22 days.",
"Keep temperature in refrigerator between 35-37 degrees Fahrenheit.",
"We will only let those age for about seven days.",
"Check the progress in about three to five days.",
"\"You can see the bone-in rib roast sitting in front of us now.\"",
"There was a large piece of fat that has dried up and tightened.",
"Take Pyrex pan off, revealing no salt stuck to it.",
"Look for hard chunks.",
"\"We'll give you another one in just another week or so with the final product.\""
],
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HowToStep/video_FE_part21/TV7jEPkm624 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Alder pairs well with fish and seafood.",
"Pork pairs well with alder, cedar, apple, cherry, and maple.",
"Chicken pairs well with apple, cedar, maple, hickory, and oak.",
"Cedar, hickory, oak, and walnut go well with beef.",
"Alder, apple, ced"
],
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} |
HowToStep/video_FE_part21/t6bxJ_K-gKs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"An ounce and a half of",
"Layer a half ounce of peach schnapps on top of the grenadine.",
"Pour a quarter ounce of cherry syrup down the center.",
"Pour a quarter ounce of grenadine down the center of a shot glass.",
"Pour grenadine or cherry syrup down the center of the glass.",
"Pour out of a mixing tin but you can",
"Tabasco is needed for the firecracker shot.",
"A dash of grenadine or a quarter ounce is added on top of the Tabasco."
],
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HowToStep/video_FE_part21/gLJ8faVflxg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Curve the parchment paper at a far corner."
],
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} |
HowToStep/video_FE_part21/zEqE9Lweloc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Put the onions without the peel and cut them to the right size.\"",
"Chop vegetables in the morning to make omelets.",
"Chopped green onions that you grew in your garden this year.",
"Freeze bell peppers using the same technique."
],
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} |
HowToStep/video_FE_part21/hwi4_HZatPk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two-thirds of a cup of pasta sauce to the pan.",
"Add pre-prepared meatballs to the pan.",
"Close the lid and bring the pan to pressure.",
"Cook for six minutes once the pressure comes down"
],
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HowToStep/video_FE_part21/C22Q7rKD5BE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add soft ingredients like cilantro and spinach.",
"Add cucumbers for a base ingredient.",
"Use a lemon and roll it to extract more juice.",
"Use flax seeds.",
"Add cayenne pepper.",
"Download graphic for clean 15 non-organic fruits and veggies.",
"Buy organic for dirty dozen fruits and veggies.",
"Use lemons in tea or drinks, and remove skin before consuming.",
"Juice apples or cucumbers without skin, and freeze in Mason jars.",
"Freeze ingredients and take them out as needed for fresher longer storage and savings."
],
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HowToStep/video_FE_part21/zkv7uxpkcX0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Going to eat portos.",
"So, you saw Ken and Kosuke went to Porto's, the bakery.",
"Eat the one without chocolate.",
"\"Yes!\" (The speaker agrees with something.)"
],
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HowToStep/video_FE_part21/CIGvKaTLbcw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"The butter mints?\"",
"\"It does kind of taste like that.\"",
"\"Like a butter mint",
"Looking at the varying sizes of M&M's.",
"The powder on the chocolate.",
"Chocolate and marshmallow...",
"Dark chocolate outside and a light chocolate middle.",
"Mix hot chocolate and spicy chocolate.",
"You see these, you're like, oh, that's where I would see",
"Makin' stuff hot chocolate flavor.",
"Not reviewing Pumpkin Spice M&M's.",
"It tastes artificial.",
"9 out of 37.",
"15 out of 37.",
"I feel like you're at Target probably.",
"Glad hot chocolate trend continues.",
"Thanks for tuning in.",
"November's over, moving on to Candy Cane. ",
"From the futures."
],
"vid": "CIGvKaTLbcw"
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HowToStep/video_FE_part21/hps-0hfdtDM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Brought a chili pepper plant inside from a greenhouse.",
"Noticed the plant had many hot red chilies.",
"Bring in a plant from the garden or living room.",
"Wanted to protect the plant from frost.",
"Give it one more try in hoopos (hopeds or hot pepper beds) to see if the extra heat can produce a",
"Use light years hotter chili peppers, such as black pearl chili peppers, for a spicier relish.",
"Choose the sweet green bell peppers, as they will lose most of their color during cooking.",
"Put them in a food processor.",
"Washed the hot chili peppers but left the seeds.",
"Heat the saucepan with thick bottom.",
"Added cider vinegar and powdered pectin to a saucepan.",
"Stir constantly until the mixture comes to a boil.",
"Boil for exactly one minute before turning off the heat.",
"Skim off foam that has formed on top after turning off the heat.",
"Remove the foam that formed on the top of the gels and place it in a bowl.",
"\" Ensure jars are completely submerged in water during canning process.\"",
"\" Place jars in hot water bath canner and bring to a boil.\"",
"\"Once water is boiling, add jars and process for five minutes.\"",
"Boil for five minutes after the water has come to a full rolling boil.",
"Allow the gels to set after cooling.",
"\"It has a nice balance of sweetness and kick.\"",
"\"Eat it with a variety of foods.\"",
"\"As a vegetarian, I cannot recommend that.\"",
"Producing video at request of Brend"
],
"vid": "hps-0hfdtDM"
} |
HowToStep/video_FE_part21/AirWaoVhv1Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start with the sauce.",
"Add salt, black pepper, tomato paste, minced garlic, red pepper flakes (optional), basil, oregano, chopped parsley, and fresh rosemary.",
"Add vegetables. ",
"Diced onions, green bell peppers, carrots, and celery are added. ",
"The vegetables are cut into smaller pieces to prevent them from getting lost during cooking.",
"Chicken thighs with the skin and most of the fat removed are added.",
"The chicken is covered with the sauce. ",
"The slow cooker lid is placed on, and the",
"Serve and enjoy."
],
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HowToStep/video_FE_part21/Ktcv3b7ODHg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start making the recipe.",
"Use four sticks of butter",
"Chop it up with a machine.",
"Add seasonings (Kroger brand, Chesapeake Bay, Cajun, and lemon pepper)",
"mix seasonings (Cajun, lemon pepper, paprika, and cayenne pepper).",
"melt butter in the pan.",
"Peel off a little bit of butter and just go ahead and use your fingers.",
"Mine the garlic",
"Add five cloves of minced garlic",
"add minced garlic.",
"Leave the butter out for a little bit while you mince the garlic.",
"Add all of that minced garlic.",
"Use five cloves of garlic, freshly minced.",
"Prepare grilled chicken tenders to supplement the sauce for added protein.",
"Make grilled chicken.",
"Remove the shrimp from the heat and place it in a large pot.",
"Do not go over 10 minutes to avoid overcooking.",
"Prepare white rice.",
"\"Tried it and loved it\"",
"\"Try the recipe out\"",
"\"Customize the recipe\"",
"\"Thank you for watching\"",
"Intro for video (optional).",
"\"Come back and let me know\""
],
"vid": "Ktcv3b7ODHg"
} |
HowToStep/video_FE_part21/yDsa5TGhxkQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook the chicken breast.",
"\"Cinnamon, star anise, Sichuan pepper\"",
"Add sliced ginger, about 1.5 inches.",
"\"A tablespoon of oil\"",
"Add 1-1.5 teaspoons of desired spice level.",
"Add about a tbsp of light soy sauce.",
"Add a teaspoon of sesame oil.",
"Ensure the oil is hot.",
"Provide tips and advice for visiting Singapore.",
"Offer live streaming from Singapore to showcase places to visit and food to try.",
"Invite viewers to send in questions or requests for specific locations to visit.",
"Share personal experience of living in Singapore and Sweden.",
"\"Fry for flavors\"",
"Add Sichuan pepper to the braise for added flavor.",
"Add smashed garlic, 3 pieces.",
"Add onion, fry until fragrant.",
"Use leftover dark soy sauce.",
"\"Braised slowly for 45 minutes\"",
"Unknown time, depending on how long the gas stays.",
"Let the chicken cook for another half",
"Welcome feedback and suggestions for future content."
],
"vid": "yDsa5TGhxkQ"
} |
HowToStep/video_FE_part21/hBXABuG6skI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook cocoa powder in milk on medium flame for 50 to 60 seconds.",
"Scoop the thick cream from the top of the packet into a mixing bowl.",
"Beat the cream with a handheld beater.",
"Add cooked cocoa and mix.",
"Mix cocoa powder or melted bittersweet chocolate with cream.",
"Blend the cocoa mix thoroughly to avoid lumps.",
"Add condensed milk and mix.",
"Add a little vanilla essence and cooked cocoa powder to the mixture.",
"Add vanilla essence and mix.",
"Pour the mixture into a container",
"Refrigerate the cream overnight.",
"Scoop out the ice cream.",
"Drizzle chocolate syrup over the ice cream.",
"Check out the recipe on the blog."
],
"vid": "hBXABuG6skI"
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HowToStep/video_FE_part21/ZyRPIxkqIYM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"restore health to gut.",
"Discovered by shepherds and goat keepers.",
"Little plant transformed milk, fruit juice or sugar water into probiotic.",
"Adding milk to the grains within a 24-hour cycle will ferment it into a drink.",
"Kefir is easier than taking commercially produced probiotics.",
"Allow fermentation for 24 hours, depending on kitchen temperature and amount of grains.",
"Use kefir to convert lactose and casein protein into probiotics, applicable for lactose intolerant individuals or those who want to consume probiotics.",
"Let it ferment for 24 hours.",
"Kefir grains are soft and spongy.",
"Pour milk into glass jar with screw-type lid.",
"Release ethanol byproduct when opening lid.",
"Gently massage kefir grains with spoon to separate from milk.",
"Separate the milk until there's no more at the top.",
"Place the jar in hot water without using soap.",
"Close the lid, but don't squeeze it too tightly.",
"Drink it as is or move on to phase two."
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HowToStep/video_FE_part21/T8t6eqc58-0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place the smooth or cooking side of the plank face down on the grate to temper the board.",
"Leave plank in grill until pops are distinctive.",
"Apply oil to tempered side of hog."
],
"vid": "T8t6eqc58-0"
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HowToStep/video_FE_part21/DbjWIhD47UY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make the structure for this mountain cake.",
"Make the four-topper. ",
"Accents a little hint.",
"Create something unique.",
"Learn the tutorial.",
"Dig for gold",
"Make the little cart."
],
"vid": "DbjWIhD47UY"
} |
HowToStep/video_FE_part21/V0OId0olk6c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add cooked shrimp with tails removed.",
"Add shredded cabbage (pre-shredded for faster preparation).",
"Add chopped scallions (white parts only).",
"Add red pepper (half a cup or so).",
"Add a cup of cilantro.",
"Measure two tablespoons of ginger.",
"Add toasted sesame oil.",
"Add the dressing and toss the salad.",
"Give it a good toss.",
"Serve at room temperature or cold."
],
"vid": "V0OId0olk6c"
} |
HowToStep/video_FE_part21/zEyEs4V04O0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Season pork cutlet with pepper and salt.",
"Egg wash the cutlet.",
"Dust cutlet with light flour coating.",
"Add 4 tablespoons of flour.",
"Add 4 tablespoons of butter.",
"Add half a bottle of tonkatsu sauce.",
"Add two tablespoons of water and a little more.",
"Add more water to adjust the flavor.",
"Add water and cream.",
"\"Asked to talk about worst first date.\"",
"\"Can you see it?\"",
"Told the speaker he would drive down to hang out.",
"The guy went out to buy snacks before the"
],
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} |
HowToStep/video_FE_part21/7_CAAkylQdo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get ginger root at local supermarket.",
"Organic ginger looks smaller and free of chemicals.",
"Cut small piece of ginger and saute with lentil beans.",
"Crush clove in mortar and add to dog food.",
"Add clove to saucepan, healthy spice/anti-inflammatory.",
"Add fennel seed or caraway seed.",
"Add chopped onion, red onion, and tomato to the oil.",
"Heat the mixture for a few",
"Cook onions on low heat.",
"Add cooked lentils and beans to the mix.",
"Consume cayenne pepper powder.",
"Sprinkle it on food when ready to eat"
],
"vid": "7_CAAkylQdo"
} |
HowToStep/video_FE_part21/HMAtS4zJFnQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use a coarse grind or a grind similar to French press coffee grounds.",
"This hand grinder is made for making large batches of coffee, with",
"Place tight seal on jug.",
"Gather water in the jug.",
"Pressure lower jug.",
"Let brewing take place for 30-60 seconds.",
"Remove from heat when coffee has reached desired strength.",
"Takes a few minutes to cool.",
"Grounds almost completely dried.",
"Stir the mixture if needed.",
"Remove pot from heat after a minute.",
"Water saturates grounds, expands, and mixes with grounds. ",
"Watch as the grounds get wet.",
"See the water begin to bubble up.",
"Little bubble indicates completion.",
"Don't let the grounds come back in.",
"Going high to low pressure.",
"Difference in pressure."
],
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HowToStep/video_FE_part21/Si7FEN7r6aE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add coconut oil, onions, and garlic to a skillet on medium heat and stir until the onions are translucent.",
"Stir in poultry herb mix (sage, thyme, and rosemary).",
"Add mushrooms (cremini or any type) and stir.",
"Add more coconut milk: \"Bit dry so I decided to add some more coconut milk.\"",
"Work with puff pastry: \"Working with one piece at a time, use your rolling pin to slightly spread your puff pastry.\"",
"Add chicken mixture: \"For me that's enough, I can go ahead and add my chicken mixture.\"",
"Seal with a fork:",
"The speaker advises the audience to check the dish as it emerges from the oven.",
"The speaker suggests serving the dish with creamy mushroom sauce or plain.",
"The speaker encourages viewers to give a thumb",
"The speaker expresses hope that the video was helpful.",
"The speaker provides a list of ingredients and instructions in the description box below the video."
],
"vid": "Si7FEN7r6aE"
} |
HowToStep/video_FE_part21/f7huBCvkAwE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Single ladies, this recipe can help catch a man.",
"Wait for the kids to cut the meat for freezer meals.",
"The store would do a better job than",
"Get a whole pork loin.",
"Throw it out and let it thaw the next morning.",
"Thaw the meat overnight in the fridge or the sink.",
"Cut the biggest piece of meat into smaller pieces in the sink.",
"Put them in the bag.",
"Take the trash in the bag to the trash.",
"Get the marinade all over the pork chops.",
"\"Put enough apple juice in the bottom of the crock pot.\"",
"\"Coat the bottom of the crock pot with juice from the bacon and pork.\"",
"Add water to the mixture, about two-thirds of a can.",
"Pour apple juice over the pork loin.",
"Place bacon on top of the pork loin.",
"Sprinkle salt over the pork loin.",
"By dinner time, the meat will be falling apart.",
"Let it cook for a longer time to avoid overcooking or burning while at work."
],
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HowToStep/video_FE_part21/IwM6J4pGCYY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add cold water to gelatin.",
"Add 3 tablespoons of gelatin to the base.",
"Mix the ingredients together.",
"Sweeten with raw honey.",
"Set aside and then mix a cup of elderberry fusion with about a fourth of a cup of honey.",
"Warm the honey in the syrup until it dissolves, then add the mixture to a cup.",
"Dissolve the honey into the",
"Stir until the mixture becomes thick and firm.",
"Allow the mixture to sit for a minute.",
"Let them set for about an hour in the fridge.",
"Our gummies have set and are ready to be tasted.",
"Don't put them in the freezer.",
"We're going to make a Lego man and see how it tast",
"Take one or two, depending on age, but not more than three per day."
],
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HowToStep/video_FE_part21/AcNyUr9vLJQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add one tablespoon of butter to medium skillet and let it melt until it becomes foamy.",
"Thaw, drain, and blot 12-ounce bag of langostino tails.",
"Tip the water to the other side and keep it over the burner.",
"Keep the skillet tilted up slightly to allow the water to burn off.",
"Put oven on broil.",
"Give thumbs up and share the recipe.",
"Subscribe and click the bell for notifications."
],
"vid": "AcNyUr9vLJQ"
} |
HowToStep/video_FE_part21/8UWHGOnvjok | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Ensure no environmental pollutants in seaweed.",
"Control culture conditions year-round.",
"Stay ahead of the curve in the growing seaweed market."
],
"vid": "8UWHGOnvjok"
} |
HowToStep/video_FE_part21/MEkeOsB4Egw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start with sour cream.",
"Add roasted garlic puree and Italian herb seasoning.",
"Add crushed red pepper flakes.",
"Mix it all together.",
"Finally, add the tomatoes.",
"Serve with dinner."
],
"vid": "MEkeOsB4Egw"
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HowToStep/video_FE_part21/PAz5nq3zOEo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lightly toast mustard seed in the butter.",
"Add mustard oils.",
"Add seasonings (curry powder, medium curry powder, curry leaf, and chilli powder) to the onions.",
"Make a slurry by mixing it in.",
"Add slurry or cornflour.",
"Add diced onions to the hot stove.",
"Add onion, curry leaves, chilli powder, curry powder, and garam masala together in a pan. ",
"Add sugar to balance the flavour.",
"Add tomato paste.",
"Add sugar, salt, koo tomato paste, and tomatoes to the pan and simmer for 5 minutes. ",
"Add chopped tomatoes.",
"Add chicken or vegetable stock to the seasonings.",
"Add tomato stock.",
"Add cream and maizena to the pan and simmer for another 5 minutes. ",
"Add cream to give it a rich texture.",
"\"Boil the sampan beans in water.\"",
"\"Add the Kuh speckled sugar beans and cook for a few minutes.\"",
"\"Add salt and pepper to taste.\"",
"Click on the link to view the recipe.",
"Add coriander, pilaras, and naan bread.",
"Gonna add in some coriander, some pilaras, and some naan bread.",
"It's a lovely meal."
],
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HowToStep/video_FE_part21/KEuMekkAFkM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The multi-green mesh seems to be the bugs' favorite.",
"Put something over the top of the mesh to prevent bugs from getting in.",
"Put a mesh over the top of cheesecloth to prevent maggots from crawling around in it.",
"Don't use the cheesecloth for anything else due to its bug infestation."
],
"vid": "KEuMekkAFkM"
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HowToStep/video_FE_part21/ysxnyxZJOzA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place in microwave for 2-3 minutes.",
"Push down with a spoon.",
"Stir to remove lumps."
],
"vid": "ysxnyxZJOzA"
} |
HowToStep/video_FE_part21/h6yY1GoAJr8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Boil 8 ounce box of pasta. ",
"Heat skillet on medium heat with one tablespoon of oil. ",
"Add one pound of cooked cubed chicken. ",
"Add one can of diced tomatoes with most of the liquid dra",
"Add the other half of the spaghetti sauce.",
"Add fourth of teaspoon of Italian seasonings. ",
"Stir cream cheese.",
"Let cream cheese melt and spinach wilt.",
"Pour over baking dish.",
"Bake until juices fall to the bottom of the pan. ",
"Start with one cup of mozzarella cheese.",
"Add a cup of mozzarella cheese.",
"Sprinkle with Parmesan cheese.",
"Drizzle and spread the sauce.",
"Spread mixture around.",
"Sprinkle the cheese around."
],
"vid": "h6yY1GoAJr8"
} |
HowToStep/video_FE_part21/Ke66V_9USuk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Touch button to activate defrost.",
"Touch stop button to pop bread up for crispy toast.",
"Get warm, crispy bagel by touching stop button.",
"Turn panel to decide on how long to toast bread.",
"Hope you found the video useful.",
"Contact us at in"
],
"vid": "Ke66V_9USuk"
} |
HowToStep/video_FE_part21/TjMQN5rMYwM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use the mixture to make soap.",
"Use sodium lactate as a humectant in soap or cream for moisturizing.",
"Mix sodium lactate into the blender for quick emulsification.",
"\"Make a list of words in Irish.\"",
"Get soap-making supplies, such as oils, butters, and milks.",
"\"Incorporate Irish into it and teach people Irish.\"",
"Stir the mixture.",
"Stir the combination until it forms clumps.",
"Start blending to emulsify the mixture.",
"\"Milks are water-based and oils are oils-based.\"",
"\"They don't mix unless they have an emulsifier.\"",
"Mix pink and orange for summer.",
"The pink and the orange will say \"I love you because you are pink\".",
"\"Orange in Irish is 'Aráiste.'\"",
"The orange and pink",
"Kismet loves vibrant colors.",
"The other one will say \"I love you because you are orange\".",
"\"Blend those colors.\"",
"\"Writing it on the blackboard for everybody later.\"",
"Stop it here and come back later.",
"Let it go and rest for a bit.",
"Try to avoid bubbles.",
"Do everything as a question.",
"\"People have sympathy on me.\"",
"Don't yawn when soaping.",
"Check if it's time to do the peaky top.",
"Relaxed and don't fret over anything. ",
"\"Getting a cane for anyone who's bored.\"",
"Try hard to get the top layer.",
"You don't even know what you're talking about.",
"Make them look better with glitter.",
"Adam and Eve cutting video is on Sunday."
],
"vid": "TjMQN5rMYwM"
} |
HowToStep/video_FE_part21/ydkUvD4hJl4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Barter can openers for other essential items.",
"Get a can opener.",
"Get multiple can openers for redundancy.",
"Step one: A smooth grip can opener.",
"Slide the OXO can opener on top of the can.",
"It has nice little pliers to help pick up the can lid.",
"Use pliers to pop off the can top.",
"The presenter is willing to use it on a can of Odel Paso medium enchilada sauce.",
"It cuts around the can instead of just on top.",
"Release the can top.",
"It doesn't have the same gear grind as other can openers.",
"It's okay to use if you",
"The viewer is asked if they would be okay with"
],
"vid": "ydkUvD4hJl4"
} |
HowToStep/video_FE_part21/k-knqNJjMhE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Brew flavored coffee.",
"Add sweetener, milk, and stir.",
"Pour into ice cube tray and freeze.",
"Remove ice cubes from tray.",
"Add blended coffee drink to ice cubes.",
"Blend until smooth and tasty.",
"Leave some space and add creamer for flavor."
],
"vid": "k-knqNJjMhE"
} |
HowToStep/video_FE_part21/LRh7snvRPLE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Combine bourbon, macadamia nut liqueur, lime juice, and Aztec chocolate bitters for the cocktail.",
"Shake with ice and strain into a cocktail glass.",
"Garnish with a candy eye, if desired.",
"Mix crumbled tofu with season"
],
"vid": "LRh7snvRPLE"
} |
HowToStep/video_FE_part21/lpdjKejqGRM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place a large pan with water at room temperature.",
"Bring the mixture to 300°F or 154°C.",
"Stir the sugar mixture until it dissolves.",
"Line an 8 by 8 inch baking pan with baking parchment.",
"Remove the pot from the heat and carefully lower it into the pan of water.",
"Pour honeycomb mixture into lined baking pan.",
"Level off surface and let set.",
"Use mallet and butter knife to break into bite-sized pieces. "
],
"vid": "lpdjKejqGRM"
} |
HowToStep/video_FE_part21/e5E8ORK14uo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use one spoon of coffee. ",
"Pour the coffee",
"Pour boiling water slowly.",
"Observe the coffee dripping.",
"The coffee smells good.",
"The mixture becomes brownish like caramel."
],
"vid": "e5E8ORK14uo"
} |
HowToStep/video_FE_part21/jyMEPVyrOHg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Got up this morning\"",
"\"Hooked up with three guys\"",
"\"Is that a good place to be?\"",
"In a big parade at Disneyland.",
"\"where the fuck are you going?\"",
"\"they got cancer, bitch\"",
"\"Was the first one to tee off\"",
"\"walk past everybody in line\"",
"\"Played the next 17 holes without any socks on\"",
"\"Turned to one of them\"",
"\"these people are pissed\"",
"\"just gonna go up there and fix some stuff\"",
"Ask where their sash was.",
"Get out of the car.",
"With all the stars of ABC.",
"In a room with famous people.",
"Get a guide at Disney"
],
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} |
HowToStep/video_FE_part21/J_jPmrwqr4o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the Chicken breast into half.",
"Cut the ends of the chicken breast horizontally and tap back.",
"Cut the remaining breast of Chicken into uniform pieces for even cooking.",
"Chop the Thyme or choose an herb.",
"Break an egg for the coating and add salt and pepper.",
"Add salt, pepper, and mustard (Dijon or paste). Mix well for 10 minutes.",
"Mix yogurt and refined flour to coat the marin",
"Cover the chicken in marinade for 30-45 minutes.",
"Dab breadcrumbs onto chicken.",
"Place chicken in freezer for 15 minutes.",
"Heat oil in pan until moderately hot.",
"Cook chicken for a minute or two",
"Fry chicken in small batches, taking care not to crowd the oil.",
"Salt Parsley, fried."
],
"vid": "J_jPmrwqr4o"
} |
HowToStep/video_FE_part21/y0g2Asc9tz4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove fat from pork belly.",
"Let it boil for half an hour.",
"Turn it down and bubble for another couple of hours.",
"Fry fat and brown textures.",
"Store and reheat easily.",
"Plate with Green salsa and pickled onions.",
"Place in tortillas for a more classy taco night.",
"Vegan and fat-free."
],
"vid": "y0g2Asc9tz4"
} |
HowToStep/video_FE_part21/Hw_dYTncDoM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 375 degrees.",
"Spray both sides of tortillas with cooking spray.",
"Fill other sheet pan.",
"Take tortillas and cut them into wedges.",
"Bake for 10-15 minutes.",
"Cook for 10 minutes, then rotate and bake for another five minutes.",
"Sprinkle pink salt.",
"Mix chopped onion, cilantro, and garlic.",
"Awesome with salsa.",
"Glad to find this option for Simply Filling."
],
"vid": "Hw_dYTncDoM"
} |
HowToStep/video_FE_part21/JrdUPPN8RSM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add chocolate into silicone mold.",
"Scrape off excess chocolate.",
"Place in freezer for 15 minutes.",
"Whisk heavy cream until stiff.",
"Add sweetened condensed milk and melted milk chocolate, whisking until well combined."
],
"vid": "JrdUPPN8RSM"
} |
HowToStep/video_FE_part21/pZaMRGxKlmQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil or cook the shrimp if necessary.",
"Take off the head.",
"Use a knife to separate the shrimp from its shell.",
"Leave the tail on.",
"Go underneath and pull out.",
"Check if the guts are present in the middle",
"See how this will come right out."
],
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} |
HowToStep/video_FE_part21/ojpGKr6pbfA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Takara brand, Shochiku Bai nigori style.",
"From Berkeley, California.",
"Shochikubai Niguri Saki, unfiltered.",
"Lactic acid notes.",
"Called Silky Mild, something to celebrate.",
"Creamy grapefruit taste.",
"Sugar and yeast intact.",
"Sweet and spicy pairing.",
"Magnum size, not drunk today.",
"Neapolitan ice cream pairing"
],
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} |
HowToStep/video_FE_part21/FLj79-GsGc0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Looked far and wide on the Weber site but could not find a trivet for that particular model.\"",
"\"Made their own trivet to mimic the experience of cooking indirectly on a different grill.\"",
"\"Obtained a trivet to cook food indirectly on the Weber Q1000.\"",
"Use permanent marker to mark dots around edge of tray for drilling holes.",
"Use 1 1⁄8 inch drill bit to drill holes in tray, wearing safety glasses.",
"Place two baking trays together.",
"Top with a quarter-sized cooling rack.",
"Measure and prepare baking tray and cooling rack.",
"Lock the heat using the trivet.",
"Use the trivet as a heat deflector, creating an air gap between the heat and the cooling rack."
],
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} |
HowToStep/video_FE_part21/yGbDEgXWf2o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add peas, peanut butter, vanilla, and honey to food processor",
"Blend until cookie dough consistency",
"Spray pan with Pam.",
"Drop tablespoon-sized dollops of cookie dough onto pan.",
"Flatten and shape cookies.",
"Remove from oven",
"Place in oven and cook for 10 to 15 minutes."
],
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} |
HowToStep/video_FE_part21/Kqf46F1OFv0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Notice the HQ stove and military tin stove size differences.\"",
"\"Examine the multi-tool for shutting the door and cleaning the stove.\"",
"\"Or maybe some Jimmy Dean, I like both pretty good.\" - Get bacon.",
"\"Take home a pack or two of Tennessee pride.\" - Pick up eggs."
],
"vid": "Kqf46F1OFv0"
} |
HowToStep/video_FE_part21/ncG69WWc9Go | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Warm water is put into a pot.",
"Coffee grounds are added to the pot.",
"\"On road to fully off-grid.\"",
"\"Added it to warm water and waiting for it to start boiling.\"",
"\"Coffee has already started boiling and is simmering.\"",
"\"Does not take much fire to make it boil.\"",
"The mixture is brought to a rolling boil.",
"Let it simmer.",
"Turn down the heat.",
"When the rolling boil comes up, cold water is added.",
"Squirt water down the spout.",
"dump it inside.",
"\"Will not give you indigestion.\"",
"\"Fun to make.\""
],
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HowToStep/video_FE_part21/xur9K5d3Gdg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook five strips of bacon until crispy.",
"Mix cream cheese, 2% low-fat milk, and beaten large Eggland's Best eggs.",
"Stir in shredded Colby Jack cheese, minced onion, and minced green pepper.",
"Crumble the bacon.",
"Preheat oven to 375 degrees.",
"Wrap in foil and reheat in 350 degree oven for 10-15 minutes.",
"Cook for 18-22 minutes or until center is clean."
],
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} |
HowToStep/video_FE_part21/kVOhUvU2YLU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"24 hours a day, 7 days a week",
"Click Add to Cart button."
],
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HowToStep/video_FE_part21/wpnCABjlKHE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Muddle six red grapes.",
"Add 20 mils of fresh Lime.",
"20ml of lime juice.",
"Strain the mixture.",
"Add 10 mils of Lime cordial.",
"Garnish the drink with a grape.",
"Add 10 mils of cranberry.",
"Dashes of orange bitters.",
"Add a couple of dashes of grapefruit bitters from the Fee Brothers.",
"Finishing off with a flamed orange peel.",
"Light and fleshy pink color.",
"Pour 35 mils of Reposado Tequila.",
"Add 10 mils of agave syrup.",
"Add four dashes of hot chili tincture.",
"Stir it up.",
"Taste and adjust sweetness.",
"Top with ice.",
"Make a Tequila Old Fashioned",
"Follow on Instagram @Bonville Cocktails",
"Follow @Elephant Hackney",
"Support with likes and shares"
],
"vid": "wpnCABjlKHE"
} |
HowToStep/video_FE_part21/mRfP3zpTpts | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add taco seasoning, garlic powder, salt, and pepper. Mix well.",
"Brown the ground beef and onion together.",
"Pour cream cheese into the beef mixture.",
"Add the cream cheese to the pot and stir until it melts.",
"Add the diced tomatoes with green chilies and stir.",
"Add the heavy whipping cream and beef broth to the pot and stir.",
"Simmer the mixture, stirring occasionally.",
"Bring the mixture to a simmer and let it",
"Heat the mixture over medium heat for 30 minutes.",
"Watch for accidents.",
"Enjoy the meal.",
"Let cool before portioning for dinner.",
"Tasted good before serving.",
"Add extra cheese.",
"Top with sour cream.",
"Be safe even as an adult.",
"described as very yummy.",
"Finish with bye."
],
"vid": "mRfP3zpTpts"
} |
HowToStep/video_FE_part21/MFUvpTqX_D8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Brown the oxtail in a couple tablespoons of oil for 10-15 minutes.",
"Add chopped carrots and onions to the pan.",
"Add 1 cup of split peas, dried split peas.",
"Add hot pepper (whole).",
"Pour in 8 cups of water.",
"Place the mixture on a very gentle simmer for approximately 1 hour and half. ",
"Recipe found at CaribbeanPot.com or YouTube description."
],
"vid": "MFUvpTqX_D8"
} |
HowToStep/video_FE_part21/VK0fvcRZWPc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Recall past experiences with the product and reflect on how unique it is.",
"Got unique flavor.",
"Get the egg out.",
"Check the egg for its appearance.",
"\"It's an egg.\"",
"\"A Reese's Peanut Butter Egg.\"",
"\"Makes the chocolate taste different.\"",
"\"Peanut butter and chocolate are combined.\"",
"Observe the differences in taste compared to a normal Reese's cup.",
"Recognize the increased sweetness level compared to a regular Reese's cup.",
"Pretty expensive for these things.",
"A dollar over a dollar per egg.",
"Note the uniqueness and excitement of having a special product released for holidays.",
"Get an extra kick.",
"A great snack.",
"Limited time only.",
"\"Highly recommend checking out.\"",
"Better than regular Reese's cup.",
"But you can get them individually for a dollar or maybe 50 cents."
],
"vid": "VK0fvcRZWPc"
} |
HowToStep/video_FE_part21/WzZRcKM7dcU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make superfood bars with the ingredients. ",
"Create raw versions of favorite dishes.",
"Hemp seeds have more digestible protein than meat and eggs.",
"Use a smaller food processor worth $25.",
"Monitor the situation as the liquid changes the bar.",
"The mixture will last the entire week and sometimes longer.",
"Energy and metabolism increase.",
"Use two tablespoons of coconut oil and gradually add more until the desired consistency is achieved.",
"Gradually add a quarter cup",
"Add honey and coconut oil.",
"Add the last two ingredients (honey and coconut oil)",
"Press the food into a pan.",
"Refrigerate for 2 hours.",
"Prepare food on Sundays. ",
"Give gratitude and thanks, and connect with the food.",
"Make enough for us and the two of us.",
"Cut into small bars."
],
"vid": "WzZRcKM7dcU"
} |
HowToStep/video_FE_part21/U9MublYmuzw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Next, the speaker wants you to mix the Velveeta cheese and ground beef together.",
"Velveeta cheese (16 oz)",
"Half a pound of ground beef",
"Brown ground beef.",
"Final product of the cheese dip.",
"Let me know if",
"Thank you for watching.",
"Subscribe if you like these kinds of videos."
],
"vid": "U9MublYmuzw"
} |
HowToStep/video_FE_part21/UWsXF9CIdbY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Marinate beef in soy sauce and sesame oil.",
"Add sugar and salt.",
"Mix with cornstarch and let marinate for 10 minutes.",
"Fry eggs for about one minute.",
"Add salt and pepper.",
"Remove meat and set it aside.",
"Heat wok over medium heat, add vegetable oil.",
"Stir fry beef for 2 minutes.",
"Add diced onion and stir fry for 30 seconds.",
"Add minced garlic and stir fry for 30 seconds.",
"Add frozen peas and carrots and stir fry for 30 seconds or a little bit longer.",
"Stir fry rice and vegetables for 2 minutes.",
"Stir fry for 2 minutes until everything is well combined and heated through.",
"Break up eggs",
"Add eggs and meat.",
"Serve and enjoy!"
],
"vid": "UWsXF9CIdbY"
} |
HowToStep/video_FE_part21/hb25a-HH7sA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Tools and equipment: Wrapper printable, wax paper, sticky tape.",
"Line wrapper with wax paper.",
"Position the wrapper at the top of the cupcake.",
"Scoop frosting with the straight edge.",
"Use knife to distribute frosting evenly.",
"Scrape frosting in a downward motion.",
"Prevent frosting from seeping into cupcake wrapper.",
"\"Put the round side of the candy melt facing into the frosting and",
"\"Apply a little bit of new sticky tape.\"",
"\"Re-sticky tape the edges together.\"",
"\"Drop the tape back into the cupcake wrapper.\"",
"Wrap the cupcake wrapper around the cupcake.",
"Use sticky tape to secure the candy melts.",
"Tape the 2 pieces together.",
"Add frosting to the mushrooms.",
"Use fingers to reposition fondant if it drops unevenly.",
"Head over to the channel My Cupcake Addiction for more tutorials."
],
"vid": "hb25a-HH7sA"
} |
HowToStep/video_FE_part21/QQOdv0kWVMk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome to Bon Appetit.",
"It's easy to make ricotta cheese.",
"Use 9 cups of whole milk.",
"Use the same organic milk that you are giving a dog, milk, and it has vitamin D and 4 1/2 tablespoons of lemon.",
"Get 4 1/2 tablespoons of wine vinegar.",
"Put strainer in big container to remove excess milk.",
"Place big pan on heat with milk inside.",
"Add 1 1/2 teaspoons of salt to milk in pan.",
"Turn heat on before stirring the milk with salt.",
"Wait until milk starts to boil.",
"Stir milk for 7-8 minutes until it is done.",
"Spread on Toasted bread. ",
"Drizzle with Extra Virgin Olive Oil."
],
"vid": "QQOdv0kWVMk"
} |
HowToStep/video_FE_part21/ra8pU-SVVBM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Unsure if brows look good despite continuing to apply",
"Conceal eyelids: Use concealer in pale shade and take the color vanilla.",
"Examining nose inflammation after popping blackheads.",
"Will use Farsali Liquid Glass as a primer and highl",
"\"Blend with a beauty blender to avoid a fake finish\"",
"Waterline the eyes with Stila Smudge Kajal Eyeliner Intense Black.",
"Add vivid sapphire glitter to lid, blending outwards.",
"Prepare lipstick Cherry.",
"Apply a small amount of lipstick to the interior of the lips.",
"Apply the Anastasia Beverly Hills lip gloss Estella."
],
"vid": "ra8pU-SVVBM"
} |
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