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HowToStep/video_FE_part22/7XEZTHaTEQo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Keep grill heated.",
"Cook for about 15 minutes, turning every 5 minutes.",
"Turn them a little bit.",
"Boil chestnuts for about 15 minutes."
],
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} |
HowToStep/video_FE_part22/mf3ajLCtGJ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Unboxing new kitchen gadget.",
"Add pineapple chunks.",
"Add mango chunks.",
"Add baby spinach.",
"Add chopped kale with stems removed.",
"Add a quarter of a lemon, peeled.",
"Use the Ultra Blend button for hard ingredients like frozen fruit and ice, carrots, kale",
"Power on when you hear the click.",
"Mix it smooth and creamy.",
"Can't taste the kale or spinach.",
"Refreshing and nice. ",
"Encouraging audience to incorporate fresh produce in their diet.",
"I hope the video was useful. "
],
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HowToStep/video_FE_part22/hI4xkkeqnZ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melt 3 tablespoons of ghee or clarified butter.",
"Add onions and carrots and cook for 2 to 3 minutes.",
"Add garlic and continue cooking.",
"Cook for a minute until the aroma of garlic is detected.",
"Let the mixture cook for another minute after noticing the lance is fogging up.",
"Add cauliflower to the mixture and mix thoroughly.",
"Add half a cup of chicken broth and mix again.",
"Add cilantro, salt, and pepper for seasoning.",
"Taste test the dish.",
"Compare the finished product to a picture.",
"Give an overall assessment of the taste test.",
"Decide if the dish looks similar to the picture."
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HowToStep/video_FE_part22/pm41IIqH-VA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"splitting the suckling pig in half.",
"removing the kidneys.",
"removing the entire spinal column.",
"whittling away the silver skin.",
"removing the humerus and femur bones.",
"stuffing it like a giant sausage.",
"Packs the meat into the cavity.",
"Stitches the meat closed.",
"Binds the meat with medical wrapping.",
"Wraps the ears and tail in foil.",
"Brushes the meat with butter.",
"Cooks the meat for 4-5 hours."
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HowToStep/video_FE_part22/wMOjUj5N8ek | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grab a nori sheet.",
"Place a palm full of sushi rice on the seaweed sheet and spread it evenly.",
"Cut a slice of cream cheese."
],
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HowToStep/video_FE_part22/zCA_3fb7IVE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chill the glass on water and ice.",
"Add two teaspoons of sugar to the glass.",
"Squeeze fresh lime juice and add one ounce to the glass.",
"Add two ounces of spirit to the glass."
],
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HowToStep/video_FE_part22/_5evJAiwbf0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Served up the frozen drink.",
"Used the tamper.",
"Locked the lid into place.",
"Blended on high speed for about one minute."
],
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HowToStep/video_FE_part22/D48D68svb44 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add beef bouillon cubes to the water. ",
"Add onion powder and seasoned pepper. ",
"Stir everything together. ",
"Stir everything together.",
"Add the beef stew meat. ",
"Potatoes are low in fat and high in fiber, making them a filling and healthy food option.",
"Avoid topping potatoes with high-fat ingredients like butter or sour cream.",
"Add spinach to the potatoes and let it wilt for",
"Add more Johnny's seasoned pepper.",
"Try it out.",
"Eat my potatoes.",
"Throwing that spinach and green onion in the soup really gave it some extra flavor. "
],
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HowToStep/video_FE_part22/mtm4k6tT1rs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start with a shaker.",
"Add 30 mils of Midori melon liqueur.",
"Add 30 mils of Cointreau.",
"Add 30 mils of fresh lemon juice.",
"Add an ice cube.",
"Shake the cocktail vigorously.",
"Double strain into a chilled martini",
"Decorate with sugar."
],
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HowToStep/video_FE_part22/TIwzst6EP3k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Hold leaf tip 67 horizontal.",
"Apply even pressure while branching.",
"Highlight the edges using even pressure.",
"Stop and pull away to form a point at the end of the leaf.",
"Continue making circles to shape the leaf."
],
"vid": "TIwzst6EP3k"
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HowToStep/video_FE_part22/CGdd_cWgZFw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 180°C (355°F)",
"Sift powders into medium-sized bowl.",
"Add other ingredients and stir batter.",
"Pour batter into a greased or ungreased cake pan.",
"Use a silicone pan that is 8 inches long and 1 1/2 inches deep, or 20 cm long and 4 cm deep",
"Bake for 20 minutes, rotating halfway through.",
"\"Chewy on the inside.\"",
"\"Crispy on the outside.\""
],
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HowToStep/video_FE_part22/T1rIZhvvLWU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Transfer the lukewarm milk to a mixing bowl.",
"Add the sugar and vanilla extract to the milk and gently stir for 30 seconds or until most of the solids are dissolved.",
"Combine coconut milk and milk mixture in a small pot.",
"Stir to mix.",
"Bring the large pot of water to",
"Heat the milk mixture in four glasses or ramekins.",
"Puree canned mandarin oranges with light syrup in a blender and pass the puree through a mesh strainer to remove solids.",
"Combine filtered water and gelatin in a pan over low heat,",
"Give thumbs up.",
"Share video with friends and family.",
"Check out website.",
"Subscribe to channel."
],
"vid": "T1rIZhvvLWU"
} |
HowToStep/video_FE_part22/pcFvQ6DYDzE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Making drink called Afterglow for young fan Tyler King.",
"Adding pineapple juice to drink.",
"Using orange juice instead of apple juice."
],
"vid": "pcFvQ6DYDzE"
} |
HowToStep/video_FE_part22/Le0WnwJ_4t0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make pumpkin pie using infused cannabutter.",
"Medicate the crust, filling, or whipped cream topping.",
"Add canna butter to a recipe and adjust spices. ",
"Use cannabis butter in place of regular butter, but adjust the amount according to tolerance.",
"Make a sativa-dominant hybrid cannabutter for",
"Pour filling into pie crust.",
"Put pie in oven until filling is set.",
"Test pie for doneness.",
"Let pie cool.",
"Top pie with whipped cream."
],
"vid": "Le0WnwJ_4t0"
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HowToStep/video_FE_part22/eLigzy6DLQw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Unsweetened almond milk is a key ingredient in this recipe.",
"Dates are pitted and soaked before being added to the blender.",
"Cinnamon is added for spice.",
"Take ingredients and blend on high for 30-60 seconds.",
"Blend until smooth and creamy.",
"Make at home faster than buying from store."
],
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HowToStep/video_FE_part22/bxNqVzeZFYg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grind your beans just before brewing.",
"\"Use bottled water\"",
"Use fresh, cold water for the best flavor",
"Heat up milk.",
"Keep cold brew in the fridge for two to three days before serving.",
"Place the mixture in the fridge for two hours."
],
"vid": "bxNqVzeZFYg"
} |
HowToStep/video_FE_part22/HsqXNRjvYtM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Squeeze liquid from grated sweet potato.",
"Mix ingredients together.",
"Season with pepper and salt.",
"Shape into a lacta and fry.",
"Carefully turn them over.",
"Cook until golden brown and crispy.",
"Continue cooking for about five minutes.",
"Lift them out and place them on paper towels to absorb oil.",
"Serve with apple, stewed apple, or"
],
"vid": "HsqXNRjvYtM"
} |
HowToStep/video_FE_part22/wjuSjvpKodc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take the vanilla essence and put it in your mouth.",
"Use vanilla essence.",
"Use a finger to taste it.",
"Put the lid back on the vanilla.",
"Spit it out.",
"Burns your mouth.",
"It was not difficult.",
"Swallow something else.",
"Participate in a challenge.",
"Give someone ulcers.",
"Tune in next time."
],
"vid": "wjuSjvpKodc"
} |
HowToStep/video_FE_part22/tWwClT5R1Hs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Combine three pieces of grey fondant to create a gradient of dark to light.",
"Mix black food gel with Crisco to create a smooth and consistent consistency.",
"Roll out the fondant to the desired thickness.",
"Roll out fondant to desired thickness.",
"Add black food gel in different areas and smear out excess.",
"Use a pushing motion to stretch colors.",
"Brush water onto a cookie and place it on top. ",
"Repeat process until satisfied with marble effect. ",
"Use this technique for decor",
"Customize cookies by adding a little bit of gold leaf. "
],
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HowToStep/video_FE_part22/sYvaRUCfEw8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Lemon cola and cola one\"",
"Has a Coca-Cola flavor.",
"\"Cherry cola, Dr. Pepper, and plain Coke flavor\"",
"Found polka-dotted gloss, Blueberry.",
"Obtain Lippie Numbers 7 and 8."
],
"vid": "sYvaRUCfEw8"
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HowToStep/video_FE_part22/LaD31M31hKU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soaked beans overnight and rinsed them.",
"Simmered water with cinnamon, clove, nutmeg, and ginger.",
"So, we're going to add the diced onion.",
"A friend of mine had some peppers out of his/their garden.",
"Set the mixture on the back burner to simmer and make the house smell like baking.",
"Add green beans with garlic.",
"Heat up the mashed potatoes before adding them to the soup.",
"Do not use a whisk after adding the mashed potatoes to the soup.",
"Let the mashed potatoes dissolve and thicken the soup for about 5 minutes.",
"Serve the soup with a ladle, scooping up a portion of vegetables, beans, and carrots."
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HowToStep/video_FE_part22/s-v8A8ExIJg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wash your hands with soap and water.",
"Take a scoop of frosting and spread a thin layer on the cupcake.",
"Fill the pastry bag with the rest"
],
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HowToStep/video_FE_part22/xbEPSCP2K4k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine peeled and diced oranges.",
"Add frozen pineapple.",
"Add frozen cherries.",
"Switch cream cheese or sour cream with Greek yogurt.",
"Mix yogurt and cream cheese together",
"Emphasize mixing the vanilla well in the yogurt. ",
"Add a bit of honey or agave if wanted for sweetness. ",
"Add 1 tablespoon vanilla. ",
"Add diced pecans (optional)",
"Mix in shredded coconut",
"Get oranges, pineapple, and cherries together.",
"Serve as a healthier breakfast or dessert option",
"Full of vitamins, fruit, and protein."
],
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HowToStep/video_FE_part22/eDKPpoR6Pqg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Build a wood fire and let it form hot coals.",
"Wash a bucket of smooth pebbles about the size of peas and place them in the Dutch oven.",
"Place several sweet potatoes into the pebbles so that pebbles partially cover the potatoes.",
"Cover the Dutch oven and place it on the hot coals."
],
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HowToStep/video_FE_part22/vAt6kUX7LRo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Slice zucchinis into quarter-inch thick pieces.",
"Add Parmesan cheese and Italian-style breadcrumbs to the mixture.",
"Place each piece covered in mixture on cookie sheet.",
"Pop in oven at 450 degrees for 25-30 minutes.",
"Check on them to ensure they don't overcook.",
"Serve with ranch dip."
],
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HowToStep/video_FE_part22/bdcOCCK5pns | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Find the hole to drill for valve stem.",
"Pop valve stem through"
],
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} |
HowToStep/video_FE_part22/tfbDWMrpcXw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The container holding linseed oil is",
"Apply oil to the axe handle to keep it dry and prevent rust.",
"Clean the axe handle regularly.",
"Store the axe in a dry place to prevent moisture and humidity.",
"Regularly inspect the axe handle for signs of damage or wear and tear.",
"If necessary, replace the axe handle to ensure optimal performance.",
"Follow danger directions before using linseed oil. "
],
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HowToStep/video_FE_part22/kc9EoB4WtpU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Used tap water.",
"Poke some holes in there.",
"Sometimes we put slits like that.",
"Put the lid on the convenience container.",
"Plug it in.",
"Zip it up.",
"Some rolls or buns.",
"\"Here we go, here we go. Mustard.\"",
"\"Get your pickles if you like.\"",
"\"Open one of them buns.\"",
"\"Cut up the onion.\"",
"Take a bite and enjoy.",
"Slept for a while.",
"3:30 in the afternoon.",
"Purchase from Amazon or directly from company.",
"Can make hot dogs in car or workplace.",
"Alright, sweet dreams."
],
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HowToStep/video_FE_part22/pU2WPd9d3qQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine an ounce and a half of Bowls de Cure and an ounce of Mount Gay Eclipse Black 100 proof rum.",
"Garnish the drink with a slice of fresh pineapple."
],
"vid": "pU2WPd9d3qQ"
} |
HowToStep/video_FE_part22/7Cc0iT8OT8A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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],
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HowToStep/video_FE_part22/eMeYXMuTpuE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stonyfield organic whole milk yogurt was given to Sydney for the added brain development.",
"\"Avocado is a healthy and rich fat source.\"",
"\"A third of avocado works for her portion size.\"",
"\"I slice half an avocado.\"",
"Give child a quarter to half a cup of chive-flavored cottage cheese as a snack.",
"Give child an applesauce mashup with apples, strawberries, and beet puree as a snack.",
"Add to pasta.",
"Complements pasta with green veggies.",
"Sydney enjoyed them a lot.",
"Encourage viewers to subscribe and leave comments.",
"Say goodbye and end the video."
],
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HowToStep/video_FE_part22/iwl-dR7wEP0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove the drumette from the wing. ",
"Remove the tip of the wing. ",
"Pull back a bit on the wing. ",
"Feel the joint. ",
"Use a knife to cut through the joint. ",
"Place the wing in a 10 by 15 inch baking pan with a lip",
"Pop wings into oven at 450 degrees for 15 minutes.",
"Combine quarter cup of craft pure orange marmalade and quarter cup of Kraft Asian Sesame Dressing in a bowl.",
"Mix in two teaspoons of garlic salt.",
"Brush wings generously with marmalade mixture and brush on both sides."
],
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HowToStep/video_FE_part22/tWNELbgFTE4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Whisk eggs in a bowl.",
"Add heavy cream and milk mixture (half and half or whole milk with cream).",
"Add pumpkin (roasted sweet potatoes or fresh pumpkin).",
"Bourbon or frangelico.",
"Mix molasses and white granulated.",
"Add brown sugar.",
"Mix all ingredients together.",
"Pour heated water slowly.",
"Want it to come up to halfway on sides.",
"Drizzle butter onto bread.",
"Pop into oven and bake.",
"Serve warm or room temperature with a topping of choice.",
"Soft and moist.",
"Taste like a cross between pumpkin pie and souffle.",
"Essentially taste like a pumpkin spice cinnamon roll.",
"Give it a try for holidays or weekend.",
"Make own pumpkin spice on thesquishymonster.com.",
"Hope you enjoyed this tutorial."
],
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} |
HowToStep/video_FE_part22/k5d-JmaR5WM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"The receipt right here.\"",
"Wanting more meat on the sandwich: \"Because you know, I want more meats on the sandwich.\"",
"Take a drink of water from a nearby bottle.",
"Drink good tea.",
"Not getting enough flavor from the corned beef: \"I don't really get a lot of taste out of it, mostly bread.\"",
"Marinate the sandwich with taste alone.",
"I think they actually want some because they're looking at me eat the sandwich.",
"Use a camera with full HD capability to capture the image.",
"Time to slaughter meat.",
"Make video of pizza.",
"Eat pizza later.",
"Enjoy hot day.",
"Comment and respond to questions.",
"See you next time."
],
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HowToStep/video_FE_part22/7PPCypzfBdI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Great crisp chocolate qualities from using ground carob",
"There were a bunch of experimental ones like bloody beer and peaches and cream, but he had to have a stout in order to be part of this complete series.",
"Big heavy-bodied style with dark roasted malt flavors",
"Some coffee-like qualities",
"He had a big porter.",
"He had a really awesome red ale.",
"He did a double IPA.",
"Joe wanted to brew these beers he had been dreaming of for some time",
"You can't neglect stouts because of the historical role they played in beer.",
"Brewed in 2006 as part of the Imperial Beer series",
"Joe started checking off beers"
],
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} |
HowToStep/video_FE_part22/Ngt4-1QiK1s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use a spatula to fold in one-third of",
"Allow cupcakes to cool completely before frosting.",
"Roll a sp",
"Roll one end of the mixture into a point.",
"Use something cone-shaped to push into the top of the heart, creating a strawberry shape. "
],
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} |
HowToStep/video_FE_part22/cUC9ZE2p-is | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sugar melted in skillet for pecan candy.",
"Add peach nectar.",
"Add red wine vinegar.",
"Whisk it all together.",
"Store in the refrigerator for up to two weeks (oil and vinegar base) or one week (cream base).",
"Core the pears.",
"Chop the pears.",
"Finish cutting up the pears.",
"Slice the pears",
"Slice them thinner.",
"Romaine and baby spin",
"Use a big bowl for the salad (6 cups is a lot)",
"Eat leafy green vegetables at least three times a week",
"Add dried cranberries.",
"Add feta cheese.",
"Add candied pecans.",
"Scatter candied pecans across the top.",
"Pears and peach nectar added to salad bowl.",
"The recipe is quick and easy to make.",
"Find more demonstrations and recipes",
"Contact Pottawatomie County OSU Extension Office for questions"
],
"vid": "cUC9ZE2p-is"
} |
HowToStep/video_FE_part22/_-BQMpaW-E0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lit the fire on top of the newspaper.",
"Blew air into the fire to make it grow.",
"Pour the boiling water into the pot.",
"Changes in combustion chamber size affected how well it burned."
],
"vid": "_-BQMpaW-E0"
} |
HowToStep/video_FE_part22/zqEJwxx6uPI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Potential for serious allergic reaction.",
"Cultivate as a condiment, insect repellent, or medicinal herb.",
"Handle with utmost care due to poisonous nature.",
"Use as a tisaneer tea for stiff neck, dizziness, headache, tightness in the stomach, or inner ear problems.",
"Use the oil as an antispasmodic, anti-inflammatory, ant",
"Help menstrual disorders.",
"Kill and drive insects away.",
"Strengthen blood vessels.",
"Reduce blood pressure.",
"Get rid of headaches.",
"Help with nervous conditions."
],
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HowToStep/video_FE_part22/qFP9nrI4n6M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The rind of the fruit can be used in medicine to improve digestion and remove wind.",
"Increases body resistance to disease and aids healing of wounds."
],
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HowToStep/video_FE_part22/zoUALA2vCuU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add pineapple slices.",
"Watch the rest of the video.",
"Subscribe to the channel.",
"Talk to you guys in the next video. "
],
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} |
HowToStep/video_FE_part22/_vzzibUMnvg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add the mandarin orange.",
"Add the ground cinnamon and ground nutmeg to the mixture.",
"Stir in the",
"Try a bite.",
"Not too much.",
"Was worried about the nutmeg.",
"Love the combination of textures."
],
"vid": "_vzzibUMnvg"
} |
HowToStep/video_FE_part22/yoJ46tkCEbs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Go to the store to buy the stuff.",
"Buy stuff from the store for the speaker."
],
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HowToStep/video_FE_part22/YTlxuvx1_cY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Kick up spicy tuna steaks with mango salsa",
"Heat a grill or skillet to high heat.",
"Finely diced red onion.",
"Mix paprika, cayenne pepper, garlic powder, onion powder, oregano, thyme, and salt to make the rub.",
"Generously season tuna steaks with the rub on both sides.",
"Flip the tuna steak.",
"Pick out a mango.",
"Cut off mango's sides.",
"Want it ripe but not overripe.",
"Peel and eat like a peach or nectarine.",
"Cut in shell for easier work.",
"Cut on both sides.",
"Use the remaining lime juice.",
"Adding salt, lime juice, and olive oil to a dish.",
"Using fresh cilantro or alternatives like mint or parsley.",
"Observe the grill marks on the steak.",
"Plating the dish.",
"Serve with refreshing salsa."
],
"vid": "YTlxuvx1_cY"
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HowToStep/video_FE_part22/bMacyEg-fB8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lychee juice has been found at the grocery store.",
"Colorful second hand with blue hue.",
"Check them out for an odd-sized strap.",
"Appreciating viewers for stopping by."
],
"vid": "bMacyEg-fB8"
} |
HowToStep/video_FE_part22/Bnhsl4zbQSE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fruit and whole grain content - despite being labeled as such, the bars may not contain the amount of fruit and whole grains that are actually healthy.",
"Sugar content - seven different types of sugar, including two high fructose corn syrups.",
"Hydrogenated oils - the bars contain genetically modified oils that can increase inflammation and lead to chronic disease. ",
"Avoid GMO oils and soybean oil.",
"Eliminate red 40 and other food colorings.",
"Avoid wheat and gluten. ",
"Replace cereal bars with lar bars, dates, nuts, and seeds.",
"Consider making a berry smoothie for breakfast instead.",
"Find recipes on draxe.com or in the Real Food Diet Cookbook.",
"Make homemade bars at home.",
"Chopped here on your episode of Chopped with me, Dr. Axe."
],
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HowToStep/video_FE_part22/kNccBQDe4no | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn food processor on.",
"Grind it all down.",
"Place in bag.",
"Pump in olive oil.",
"Add olive oil.",
"Add more olive oil. ",
"Put in freezer."
],
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HowToStep/video_FE_part22/EShET-x2tyU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/DEAcUyv4LZ4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Western diet high in animal protein and fat consumption, low in fiber intake.",
"Decreased risk related to consumption of alcohol, fruit, and green and yellow"
],
"vid": "DEAcUyv4LZ4"
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HowToStep/video_FE_part22/vOX9uCBiCrA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take a bowl and add half a sliced onion, half a sliced pepper, 40g of baby corn, and 1 chopped spring onion.",
"Add half a tablespoon of sugar, 1 tablespoon of dark soy sauce, 2 tablespoons of tomato puree, and half a teaspoon of mustard.",
"Open BBQ lid with air vents open.",
"Leave to cook for 25-35 minutes.",
"Check chicken is cooked through.",
"Remove packets from BBQ and open."
],
"vid": "vOX9uCBiCrA"
} |
HowToStep/video_FE_part22/pRN5C3itaqI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Vacuuming to increase blood flow and collagen reproduction.\"",
"\"Removing dead skin cells and softening the skin.\"",
"Helps with darkening spots under eye area by increasing blood flow.",
"\"Avoiding aluminum oxide near the eye area for fine lines, wrinkles, and milia.\"",
"Start with a \"boost\" to observe rapid results.",
"Machine brings blood flow to face.",
"Treatment time usually about half an hour.",
"After the initial four weeks, reduce the maintenance schedule to once a month.",
"Attend weekly treatments for four weeks."
],
"vid": "pRN5C3itaqI"
} |
HowToStep/video_FE_part22/PYExbXHsUgE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Blitz 200 grams of raw sugar in the thermo chef.",
"Add a bowl full of fresh, hulled, and washed mulberries.",
"Add a good sprinkle of cinnamon and about a teaspoon of vanilla extract.",
"Place the lid on and set the temperature",
"Continue heating for two minutes",
"Add another tablespoon of mixture to the liquid",
"Add a little bit of milk to the mixture (optional",
"Place on heat, increasing temperature by 100 degrees",
"Check consistency of mixture",
"Fill pie shell to maximum capacity",
"Spoon prepared filling into pie shell",
"Preheat the oven for about 30 minutes.",
"Let the Mobi Pie cool for a few minutes before slicing.",
"Enjoy the pie hot or cold with different toppings."
],
"vid": "PYExbXHsUgE"
} |
HowToStep/video_FE_part22/ABuZX4LeOvQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Oven built like that.\"",
"\"Age better than standard.\"",
"\"Referencing 'three sisters' in 18th-century texts.\"",
"Used a regular vegetable oil for simplicity and availability.",
"Using butter, wine, sage, and breadcrumbs.",
"Use suet for frying, more expensive but works well.",
"Addition of nutmeg",
"Had a recipe for a butter and meat paste preserved in a jar with a layer of solidified fat on top.",
"Substitute clarified butter or ghee for animal fat in the pemmican, no.",
"Use clarified butter, which will never solidify at room temperature.",
"Top the meat with a layer of clarified butter or suet.",
"Cook the meat to a shredded texture.",
"Use vegetable oil for frying.",
"Sweet corn rather than flint corn or corn flour hominy",
"Using hominy or other types of corn in fall succotash.",
"The need for a fresh, undried corn. ",
"\"Asking about barbecue or similar sauce in the ",
"Having it in the 18th century.",
"real system to facilitate and learn faster",
"text and video with discussions",
"Planning a barbecue episode.",
"sign up for the Getting Started series",
"subscribe button press ",
"Sign up for",
"Sharing the channel's content.",
"Thanking the audience for their questions and comments.",
"thank you for all great comments"
],
"vid": "ABuZX4LeOvQ"
} |
HowToStep/video_FE_part22/yhWw7oJrUFo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take two cups of flour and remove four tablespoons for later use.",
"Add two tablespoons of cornstarch for each cup of flour.",
"Sift the flour and cornstarch mixture over and over again.",
"The resulting mixture will be extremely light compared to all-purpose flour, and it will make your cake light."
],
"vid": "yhWw7oJrUFo"
} |
HowToStep/video_FE_part22/mUJSaFNBYZM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add some apple cider vinegar.",
"Put my spicy V8.",
"Add some brown sugar. ",
"\"Little puzzle pieces.\"",
"\"Well, I'm going to take the stuff that I just made.\"",
"Tender and juicy."
],
"vid": "mUJSaFNBYZM"
} |
HowToStep/video_FE_part22/dRNiTk6zOw4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place saucepan on heat.",
"Beat eggs with sugar and cornstarch, and add small amount of milk before whisking together.",
"Add mashed dates and milk, and 10 Kiri portions.",
"Pour mixture back into milk.",
"Whisk over low heat until ingredients are evenly combined.",
"Remove saucepan from heat and whisk in"
],
"vid": "dRNiTk6zOw4"
} |
HowToStep/video_FE_part22/fqXQcfOFcx8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start with ingredients: pineapple, orange, strawberries.",
"Prepare sugary water: boiling water + sugar. Mix until incorporated and cooled.",
"Remove insides from pineapple.",
"Remove insides: circle in middle with spoon and knife.",
"Add orange chunks to blender.",
"Add sugary water (half a cup).",
"Cut off top of pineapple: 3 inches from top. Use as a container.",
"Cut the pineapple in half for each drink."
],
"vid": "fqXQcfOFcx8"
} |
HowToStep/video_FE_part22/kBmF0LP4DQE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Poke holes on top of the yellow cake using skewers or a fork.",
"Prepare the liquid ingredients by combining 1 can of condensed milk, 1 can of evaporated milk, and 1 cup of half and half in a bowl.",
"Pour the milk mixture onto the cooled cake.",
"Allow the cake to soak up the milk.",
"Let it sit for at least 2 hours before serving.",
"Refrigerate it overnight for even better flavor.",
"Use your favorite fruits to top the cake.",
"Have fun and be creative with the toppings!"
],
"vid": "kBmF0LP4DQE"
} |
HowToStep/video_FE_part22/xcrrlMR1trg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Better than the Daiya Chive and Onion Vegan Cream Cheese.\"",
"\"No dairy, no butterfat, no cholesterol, and no gluten.\"",
"\"5 grams of total fat, 2 grams of saturated fat, and 2 grams of trans fats.\"",
"\"Sodium content of 120 milligr",
"\"Grab the little part.\"",
"\"It's pretty good, you can eat this without curling up your nose.\"",
"\"It has almost a milky taste, but not a very cheesy taste.\"",
"\"It's kind of like a light, milky, kind of a creamy.\"",
"\"The even better version is made by the people who buy the go veggie"
],
"vid": "xcrrlMR1trg"
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HowToStep/video_FE_part22/uaoLZcFlbFo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix butter until it is whip-like.",
"Share own recipe."
],
"vid": "uaoLZcFlbFo"
} |
HowToStep/video_FE_part22/f8MUtUnUE0k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add fruit to yogurt.",
"Buy organic yogurt.",
"Use low-fat yogurt.",
"Use full-fat yogurt.",
"Toss walnuts in.",
"Grab a handful of walnuts."
],
"vid": "f8MUtUnUE0k"
} |
HowToStep/video_FE_part22/aKXyeXvsv2A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spray cooking oil on cutting board.",
"Add more oil.",
"Let it cook until seared.",
"Don't touch for three minutes.",
"Give the other side an even cooking time.",
"One more minute."
],
"vid": "aKXyeXvsv2A"
} |
HowToStep/video_FE_part22/TNb4Bu0MipE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Flatten with fingers on rice pad.",
"Add cream cheese to the sushi.",
"Add the best part to the cream cheese.",
"Add the avocado to the sushi.",
"Add cucumber to the sushi.",
"Make sure the rice stuck to",
"Roll the sushi using the bamboo stick.",
"Add in sesame seeds for extra flavor.",
"Lance, take a look at this.",
"Okay, let's get a good",
"Look good so far.",
"Let's plate it one by one.",
"Wow! That looks great!"
],
"vid": "TNb4Bu0MipE"
} |
HowToStep/video_FE_part22/9dG1kCfjPIw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add organic quinoa to blender and chop into powder.",
"Add sliced almonds and flax seeds.",
"Add pumpkin seeds and sunflower seeds.",
"Mix in toasted wheat germ."
],
"vid": "9dG1kCfjPIw"
} |
HowToStep/video_FE_part22/V6fVdAJubCw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"PUT eggs, shortening, and sugar in the cake mix. ",
"Stir the dry ingredients: flour, baking powder, soda, and salt.",
"MIX the creamed mixture with the dry ingredients, alternating with the milk.",
"\"Add more bananas than the recipe calls for.\"",
"\"Use whipped cream icing instead of icing sugar.\"",
"\"Place the cake in two round pans and bake at 350 degrees until done.\"",
"\"Wish the birthday person a happy birthday.\""
],
"vid": "V6fVdAJubCw"
} |
HowToStep/video_FE_part22/TeJr0-GrCEY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Observe that the packaging does not provide a detailed description of the contents.",
"\"Pour it first and then measure.\"",
"Calories are mostly from caramel.",
"Cheaper without nuts.",
"Tins that taste",
"Cheap crappy popcorn.",
"Houston Harvest was good popcorn.",
"Grab a handful.",
"So that's how many calories.",
"Get a close-up of the snack (12 seconds).",
"Focus (8 seconds).",
"Get it in focus.",
"The popcorn is squishy.",
"That's what it looks like.",
"This is almost all sweet.",
"It's all sweet.",
"And even the cereal is a little sweet.",
"It tastes like.",
"It needs more salt.",
"I don't get the salt.",
"Does not have crunchy pieces.",
"That was a lot of noise just to focus.",
"Suggests to buy.",
"Eat them altogether.",
"If you weren't paying attention.",
"Recommends without peanuts.",
"Teaching audience to do something.",
"Thanks for watching and recommending."
],
"vid": "TeJr0-GrCEY"
} |
HowToStep/video_FE_part22/no9AuljAApQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lift the salad and combine it.",
"Heat the barbecue.",
"Add to the platter.",
"Serve barbecue prawn skewers with peach, avocado, coriander, and mint salad"
],
"vid": "no9AuljAApQ"
} |
HowToStep/video_FE_part22/yk8VBsfLfCo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add lemon juice, honey, and Dijon mustard.",
"Add freshly ground black pepper and a pinch of mustard powder."
],
"vid": "yk8VBsfLfCo"
} |
HowToStep/video_FE_part22/asFshcx5nII | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome to the video.",
"Swing down to tip everything out.",
"Zoom out a bit: originally sat on a wooden or metal stand.",
"Half cut, and then welded or soldered on either side of main body.",
"\"Have no idea if it is that old or not.\"",
"\"Cracks from hammering.\"",
"Obsession with brass.",
"Chunky and has a nice ring to it.",
"Thicker than other mortars.",
"Grind or crush food materials.",
"Every home and business would have had one of these sitting somewhere.",
"Grind and crush whatever inside.",
"\"Lathe drilled into the brass.\"",
"Double-ended pestle, either end can go into mortar and smash.",
"Handle at the end.",
"Used in scientific laboratories.",
"More decoration on underside.",
"Worn decoration on edge.",
"Because brass doesn't spark, no risk of spark.",
"Could send you to the hospital if dropped on the foot.",
"Acquired mortars and pestles at flea markets and online.",
"Cool and fun items, beautiful, can be polished and cleaned.",
"Used in pharmacy, chemistry, alchemy, and apothecary shops.",
"Remained widely used implement until early 20th century.",
"Having a nice one made of brass or bronze would have been purchased and used and displayed with pride."
],
"vid": "asFshcx5nII"
} |
HowToStep/video_FE_part22/xfs2CmrZoe4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take cranberries and make juice. ",
"Extract quininic acid from cranberries. ",
"Consume hyperic acid for kidney infection and malfunction healing. ",
"Use the apple to sweeten the cranberry without the bitter quinine taste.",
"Put an apple in the cranberry mixture.",
"Get the last cranberry in the",
"Add cranberries to juice container. ",
"Add a bunch of fresh cranberries to the mixture.",
"This drink is especially beneficial for athletes as a detoxifier for their kidneys and bladder after a heavy workout."
],
"vid": "xfs2CmrZoe4"
} |
HowToStep/video_FE_part22/zAKfem-JKEU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Rinse rice in water for 30 minutes.",
"Add salt (optional) to rice.",
"Place rice in cooker and cook.",
"After rice is cooked, do not remove lid for 15 minutes.",
"Heat oil in saucepan on medium heat.",
"Add carrots, onions, and meat (if using). Cook until meat is white",
"Replace with grated apples and ketchup (optional)."
],
"vid": "zAKfem-JKEU"
} |
HowToStep/video_FE_part22/_s4vjzF37cI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Prepare meat (chorizo, pork belly, and morcilla or black pudding).",
"Soak white beans overnight.",
"Dice onion into quarters.",
"Check bean tenderness by cutting with spoon and smashing.",
"Serve hot and enjoy with wine or cider."
],
"vid": "_s4vjzF37cI"
} |
HowToStep/video_FE_part22/TUUgAVBgFxg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Toasted chocolate balls are used to make cocoa tea.",
"Cinnamon sticks and berries are other things you'll need to make cocoa tea. ",
"Water or milk are needed to melt the chocolate. ",
"Not burning the milk while making tea.",
"In boiling water, you add in the chocolate balls and spices, along with a tip of nutmeg if desired. ",
"Strainer to strain cocoa tea",
"Adding a creamy touch to the tea with whipped cream or marshmallows."
],
"vid": "TUUgAVBgFxg"
} |
HowToStep/video_FE_part22/W5nG90708E8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get almonds into hot pan.",
"Add about teaspoon of ginger, teaspoon of cinnamon, and a pinch of sea salt.",
"Add about 175ml of honey. ",
"Stir until the sugar melts and coats everything. ",
"Stir the caramel to prevent it from setting into a block.",
"Pour nuts into a baking dish.",
"Place nuts in the oven at 180 degrees for 10-12 minutes.",
"Remove from oven and let cool."
],
"vid": "W5nG90708E8"
} |
HowToStep/video_FE_part22/OvaZbNkk27c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add a small amount of red chili powder to add spice.",
"Mix in three cups of water for every one cup of dal.",
"Cook the dal for 15-20 minutes or until it becomes",
"Add color and aroma with sunflower oil and spices.",
"Heat sunflower oil in a pan while adding mustard seeds and cumin seeds for flavor.",
"Add green chillies and onions after the oil is heated.",
"Cook onions and green chillies briefly to preserve flavors."
],
"vid": "OvaZbNkk27c"
} |
HowToStep/video_FE_part22/dR-pOZZvO48 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get your mug nice and hot.",
"Get some hot water going.",
"Pour hot water over the brown sugar.",
"Grab coffee and pour approximately 4 ounces into the mixture.",
"Stir the mixture to dissolve the sugar.",
"Use a whisk.",
"Add Irish whiskey, at least 2 ounces.",
"Layer cream on top.",
"Five days of Irish coffee.",
"Give it a shot.",
"Subscribe to other videos."
],
"vid": "dR-pOZZvO48"
} |
HowToStep/video_FE_part22/KKwmGuQaMfo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Measure and mark areas for windows and doors.",
"Measured two inches on either side to go up "
],
"vid": "KKwmGuQaMfo"
} |
HowToStep/video_FE_part22/_vRZToYsTTk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Empty half a gallon of whole milk into the mixing container.",
"Warm the milk to 180 degrees.",
"Warm the milk in the microwave gradually.",
"Check the temperature of the mixture in the microwave.",
"Heat the mixture.",
"Stir the mixture",
"Mix in yogurt and sugar.",
"Whisk in sugar.",
"Wrap in towels and place in draft-free location.",
"Spoon yogurt on top of a bowl.",
"Take a small amount of yogurt.",
"Show the consistency of mixture to the audience.",
"Let sit for eight hours to thicken.",
"Place one cup of yogurt in a cheese cloth.",
"Use cheesecloth to strain off the liquid whey.",
"Double layer the cheesecloth.",
"Gather the edges of the cheese cloth together to form a ball.",
"Place it in a container.",
"Keep warm for six hours.",
"Store it in the refrigerator.",
"Don't make too much yogurt cheese.",
"Make yogurt cheese."
],
"vid": "_vRZToYsTTk"
} |
HowToStep/video_FE_part22/sH93DY42N3Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Tasting the drink.",
"Add more of the substance to the wash to boost its potential (unclear if this was done).",
"Use Alcatel Turbo Clear to rapidly separate the sediment inside the",
"Used Lalvin EC-1118 yeast.",
"Allow it to age with distinct aroma and flavor for 10 days.",
"\"can turn tap on and off to regulate temperature\"",
"\"used garden hose fittings and silicone for connection\"",
"Use wood chips for flavor.",
"\"But I might try it again with only corn and barley.\"",
"Try it as vodka.",
"Prefer it as vodka.",
"Could have eaten all sugar.",
"Making 100% pure corn and barley."
],
"vid": "sH93DY42N3Y"
} |
HowToStep/video_FE_part22/GYxmrq_6tmc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut up cucumbers.",
"Cut up mini cucumbers.",
"Choose any type of tomatoes.",
"Try different types of tomatoes, such as Roma tomatoes or mini cherry tomatoes.",
"Move on to heirloom tomatoes.",
"Chop egg whites.",
"Add salt to shrimp.",
"Add salt and pepper (if desired).",
"Add pepper, onion powder, Old Bay, and chili powder to season shrimp.",
"Throw shrimp into hot oily pan and let cook for about three minutes on each side.",
"Turn off heat after two or three minutes, depending on size",
"Check if shrimp are done by looking for them to curl up.",
"Lay the lettuce.",
"Stack the salad high.",
"Add onions and clean up.",
"Add Velveeta cheese.",
"Make cooking fun.",
"Think it will be enjoyable."
],
"vid": "GYxmrq_6tmc"
} |
HowToStep/video_FE_part22/SjH7eARKmL4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Blend the mixture until well combined.",
"Let the mixture sit for 16 hours.",
"Place the mixture on dehydrator trays.",
"Spread the mixture on the dehydrator tray.",
"Dehydrate until crispy.",
"Dehydrate again until crispy.",
"Let it sit until it looks dry.",
"One pumpkin seed partially ground into flax crackers.",
"Crunchy and tasty.",
"Taste just as good as the others or change up the flavors.",
"Will taste great with homemade hummus.",
"Encourages viewers to try the recipe. "
],
"vid": "SjH7eARKmL4"
} |
HowToStep/video_FE_part22/YvbE0eDzrgs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop vegetables using a food processor.",
"Chop vegetables fine.",
"Chop vegetables in batches.",
"Place in a fine mess strainer and let liquid drain off.",
"Grind ham using same method.",
"Combine all ingredients.",
"Make ham consistency the same as vegetables.",
"Taste for seasoning, adding salt and pepper as needed.",
"Cover and refrigerate until ready to eat.",
"Serve on top of mixed greens, in lettuce cups, as a sandwich filling, or with crackers and cucumber s"
],
"vid": "YvbE0eDzrgs"
} |
HowToStep/video_FE_part22/gTsokKZkZvM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cream butter and sugar until light and fluffy.",
"Add vanilla, then eggs, one at a time, beating after each addition.",
"Sift flour and baking powder, then mix with creamed mixture and milk.",
"Lightly stir crushed Oreos into mixture.",
"Mix the ganache until it's thick and glossy.",
"Ice the cupcakes."
],
"vid": "gTsokKZkZvM"
} |
HowToStep/video_FE_part22/dNpO8mIEuRk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Last year, we enjoyed many amazing seafood specialties.",
"Today, I'll be showing you how to make Croatian version of karamaj stuffed with pancetta and vegetables.",
"The macronutrient ratio is 2.3 to 1.",
"Per single serving, there are 7.7 grams of net carbs.",
"Add pancetta or pork belly and let it sizzle for a minute.",
"Add grated onion, chopped celery, grated carrot, and grated garlic.",
"Slowly sizzle the ingredients while tossing frequently to avoid burning.",
"Check for translucency of vegetables before proceeding.",
"Allow the stuffing to cool to room temperature. ",
"Combine all the ingredients in the mixing bowl. ",
"Toss everything to combine all the ingredients.",
"Use a teaspoon to fill each tube with the stuffing. ",
"Pat dry tubes before adding stuffing.",
"Heat grill pan over medium heat, adding olive oil when the pan is hot. ",
"Place squid tubes perpendicular to grilling ridges for aesthetic presentation and easy turning with tong",
"Drizzle lemon juice and olive oil on top of each stuffed karamai.",
"Garnish with fennel leaves and a twisted slice of lemon.",
"Squeeze the tentacles slightly and cut or pull out the last bit of cartilage and",
"Cut a small slit at the side of the squid tube with kitchen scissors.",
"Cut between the eyes and tentacles with a sharp knife.",
"Use tweezers or small pliers to grab a hold of the little hard bit that's just peeking out.",
"Hold both ends of the tentacle firmly and twist the head side to side and pull out."
],
"vid": "dNpO8mIEuRk"
} |
HowToStep/video_FE_part22/kt4ufZCIQhk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Drink green tea.\"",
"\"Like green tea.\"",
"\"Autumn, winter, spring, and summer; my grandfather drank green tea.\"",
"\"Gen-ma-cha is a green tea mixed with roasted rice.\"",
"Enjoy deep and calming taste.",
"Improve quality of life.",
"Practice good habits daily.",
"Hope message is helpful to you."
],
"vid": "kt4ufZCIQhk"
} |
HowToStep/video_FE_part22/bOnph_K9hVQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Anne Sperling experimenting with ways to make a stable wine without adding sulfites.\"",
"\"Fermenting whole bunches of biodynamic white grapes together at the same time.\"",
"\"Tannins found in skins and stems keep the wine fresh.\"",
"\"Yeast is bottled unfiltered with the end product.\""
],
"vid": "bOnph_K9hVQ"
} |
HowToStep/video_FE_part22/PJmhhMWy_3w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take 2 tsp of split chickpeas and keep 1 tsp aside.",
"Split chickpeas soaked for 4 hours and drained water.",
"1 cup split urad dal soaked for 4 hours and drained water.",
"Use 1 tsp of coriander leaves.",
"Choose and finely chop 7 leaves.",
"Add 1 tbsp of cumin seeds.",
"Add 1 tsp of turmeric powder.",
"Add 2 tsp of red chilli powder.",
"Add 1 tsp of coriander powder."
],
"vid": "PJmhhMWy_3w"
} |
HowToStep/video_FE_part22/YE6UHdbB1wc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Come from Australia in the Blue Mountains.",
"Speaker: \"Excited for new videos.\""
],
"vid": "YE6UHdbB1wc"
} |
HowToStep/video_FE_part22/GkuVXfMr6zQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grind the almonds in a grinder.",
"Have a little finger over the top.",
"Some gets stuck up under here.",
"Oils will come to the surface.",
"Put some in the refrigerator.",
"Enjoy making almond butter."
],
"vid": "GkuVXfMr6zQ"
} |
HowToStep/video_FE_part22/9ZRH1zYqyko | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"\"Use caffeine or energy drinks\"",
"Add a quarter teaspoon of cream of tartar.",
"Add Himalayan pink salt to help the body retain the natural sodium it needs.",
"Take fish oil pills to reduce cortisol levels.",
"Implement previous tips in two weeks to see improvements."
],
"vid": "9ZRH1zYqyko"
} |
HowToStep/video_FE_part22/sGCKnuKH5dQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
371,
373,
373,
375
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"start": [
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365,
365,
367
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"text": [
"\"Eat the wing\".",
"Grown and do not think about eating a wing.",
"Eat the second wing.",
"Eat the wing, not the bone."
],
"vid": "sGCKnuKH5dQ"
} |
HowToStep/video_FE_part22/GlfhD-IPeI8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"You remember the name of the restaurant?",
"Follow the rules provided for proper behavior when dining.",
"Explain that it is not a sex club.",
"The documentary is about different lifestyles.",
"I don't know the number.",
"Swingers are one of the lifestyles.",
"Provide homemade cream sauce for those who want it.",
"They are French.",
"Leave their clothes and phones in the cloakroom.",
"\"Use transparent chair for Brandon.\"",
"Menu of French bistro cuisine, including lobsters, foie gras, and snails with creamy sauce.",
"\"Skid mark stain on it.\"",
"\"Check the chairs and tables transparency.\"",
"\"Get the black chair covers.\"",
"Look around and count how many people you want to see naked. (Less than 10%)",
"Do not practice voyeurism or exhibitionism. (No taking of phones is allowed.)",
"Do not look below the tablecloth.",
"I mean that could be awful.",
"If you're trying to enjoy your good food.",
"Remember the name?",
"Unattractive people you never want to see naked.",
"And someone's so gross.",
"Find out about it and go there."
],
"vid": "GlfhD-IPeI8"
} |
HowToStep/video_FE_part22/c4hxPpYiRjg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Enjoy mimosas on the front porch with friends.",
"Create a mimosa bar with various fruit options for guests to add.",
"Use lollipop stems.",
"Stick them to the top of a stirrer.",
"Dip a pink sugar in water and stick it to a glass.",
"Punch a hole in the top of the glass.",
"Tie a bow to finish the label.",
"Wrap the twine around the neck of the glass a few times.",
"Add a juice.",
"Top it off with champagne."
],
"vid": "c4hxPpYiRjg"
} |
HowToStep/video_FE_part22/MlHMtr2gXUw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"oxidized and become free radicals.",
"Eliminate free radicals.",
"It's more potent in supplement form than in food."
],
"vid": "MlHMtr2gXUw"
} |
HowToStep/video_FE_part22/gHt94nHuGWc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Important to know how to make a healthy vegan ice cream",
"Follow a recipe, but don't be afraid to try alternative ways if something goes wrong.",
"Cut sides, cutting the fat off.",
"Try new recipes, like vanilla ice cream, even if you haven't made them"
],
"vid": "gHt94nHuGWc"
} |
HowToStep/video_FE_part22/kUIFp4X7hFw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Zara did not wear a custom royal dress, instead choosing an off-the-rack gown.",
"Kate recycled a gold coat she wore for a previous wedding.",
"The ceremony included religious readings and hymns, with Prince William and Harry reading from Zara",
"Prince William sang Bon Jovi's \"Lived on a Prayer\". "
],
"vid": "kUIFp4X7hFw"
} |
HowToStep/video_FE_part22/nkoIbHHBB4s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get mixed fruit (half a cup).",
"Add brandy to fruit. (A tablespoon of brandy and pour it over the fruit)",
"Set aside for 10 to 15 minutes. (To allow the fruit to become lovely and plump and moist from the brandy)",
"Pop the mixture into the microwave for 30 seconds (30 seconds)",
"Stir the mixture again after taking it out of the microwave (30 seconds)",
"Heat the mixture in the microwave for two minutes.",
"Add one teaspoon of mixed spice to the mixture.",
"Mix one tablespoon of milk and one tablespoon of vegetable oil with the spices and molasses.",
"Give the mixture a good stir (1 second)",
"The custard is perfect.",
"In Christmas pudding heaven.",
"I am lucky enough to share it with you."
],
"vid": "nkoIbHHBB4s"
} |
HowToStep/video_FE_part22/8GyJvuEU5z0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Get a light coating on\"",
"\"Cook the other side\"",
"\"It's ready to flip\"",
"\"Nice sear on that side.\"",
"\"This side, nice sear.\"",
"\"Check the juices\"",
"Onions help liver have it.",
"Beef liver with caramelized onions and good red wine.",
"Great red wine for liver.",
"Amazing large wine that does not stand up to li",
"Drew enjoys yum, yum."
],
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} |
HowToStep/video_FE_part22/8qdje22SEVA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the flower buds for cooking use.",
"Dry the herbs for later use in potpourri or teas.",
"Prune the herb back to maintain a pleasing shape.",
"Contact the speaker at www.edencondensed.com for further questions."
],
"vid": "8qdje22SEVA"
} |
HowToStep/video_FE_part22/JlzE1Oam9WY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mashed bananas: 1/2 cup",
"Stevia: 1/2 cup",
"Add one cup of oats and start stirring slowly.",
"Add a tablespoon of melted coconut oil as an optional ingredient.",
"Add a quarter of a cup of peanut butter.",
"Place cookies in oven at medium heat.",
"Set timer for five minutes and check on cookies.",
"Cookies are ready in less than 15 minutes: ",
"Let cookies cool before serving.",
"\"Super easy simple recipe\"",
"\"Not tips for college\"",
"\"Definitely gonna make sure you subscribe\"",
"\"Beauty tips food\"",
"\"Tuesdays and Fridays\""
],
"vid": "JlzE1Oam9WY"
} |
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