__key__ stringlengths 36 37 | __url__ stringclasses 1
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HowToStep/video_FE_part22/fP4BvIF4Zmo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Wash the lemon.",
"Take 10 lemons and 8 more for lime juice.",
"Cut 6 limes into pieces andjuice another 4.",
"Remove the seed if desired or leave it in.",
"Cut the lemon into pieces, with 4-6 pieces being the typical amount.",
"Place the cut lemons in a glass bowl.",
"Add turmeric and salt to taste.",
"Add lime juice and mix once more.",
"\"Garlic paste, rest for 10 days.\"",
"\"No tempering, just enjoy with curd rice.\" ",
"\"Remove from resting and add chili powder for instant enjoyment.\"",
"\"Add red chilli powder and mix, then store for 10-15 days.\"",
"Mix tomato pieces with salt, mustard oil or any oil of your choice and sp",
"Cover with lid.",
"Let sit for 10 days.",
"Ready to eat in 10 days.",
"Chill in the refrigerator for a few hours or until it's tangy and flavorful."
],
"vid": "fP4BvIF4Zmo"
} |
HowToStep/video_FE_part22/q7UomgvV7A8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grind cinnamon into four tablespoons.",
"Mix in half a teaspoon of allspice.",
"Add one and a half teaspoons of card",
"Add one and a half teaspoons of nutmeg.",
"Add one and a half teaspoons of nutmeg.",
"Add one teaspoon of ginger.",
"Make your own instead of using store-bought.",
"Cheaper than store-bought."
],
"vid": "q7UomgvV7A8"
} |
HowToStep/video_FE_part22/QmmebuHqx5Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grind ginger and garlic into a fine paste.",
"Mix curd or yogurt for the korma base.",
"\"Add a cup of dhania or coriander, also known as cilantro in some countries.\"",
"\"Mix in a quarter cup of fresh mint leaves.\"",
"\"Add a quarter teaspoon of salt.\"",
"Add one ladle of oil to a big pan.",
"Add 2 black cardamom or badi elaichi, breaking them open for flavor and aroma.",
"Add the potatoes and increase the flame to medium.",
"Add brinjal and eggplant, continue sautéing.",
"Add carrots and french beans after three minutes.",
"Add fresh cream to the korma mixture.",
"Adding red chilli powder.",
"Adding turmeric powder.",
"Add 2 liters of water or 1.5 liters of water to a large pot.",
"Add cinnamon stick, jeera or cumin seeds, and 10 cloves",
"Add washed and soaked rice.",
"Check for doneness by breaking the rice.",
"Make sure the rice grains don't stick together.",
"Layer vegetables on top of rice.",
"Put 75% cooked rice on top of the vegetables.",
"Add crispy fried onions.",
"Sprinkle fried onions on top of the rice.",
"Add little oil to rice.",
"Pour the milk mixture onto the rice.",
"Cook at high flame for 10 minutes.",
"\"We will cook at a low flame for 10 minutes.\"",
"\"Waited for 15 minutes with the flame off.\"",
"\"Open after 15 minutes and find the aroma wafting.\"",
"Vaj Dam Biryani."
],
"vid": "QmmebuHqx5Q"
} |
HowToStep/video_FE_part22/YIw6DqZvAhQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare the bread for the fondue (at least a day before).",
"Heat the white wine in a pan.",
"Cut white wine to boilers."
],
"vid": "YIw6DqZvAhQ"
} |
HowToStep/video_FE_part22/KLFhtWuSv8k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start by making cashew milk.",
"Add canned pumpkin and warm it up."
],
"vid": "KLFhtWuSv8k"
} |
HowToStep/video_FE_part22/nhrnHkNlutc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take a bottle with a rubber seal.",
"Mix the butter and cream.",
"Add Nutella and let it be subdued for 3 minutes.",
"Leave a finger or subscribe.",
"Tag on social media.",
"Send a photo.",
"Have fun watching."
],
"vid": "nhrnHkNlutc"
} |
HowToStep/video_FE_part22/LAs_xsu7uZs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Find the perfect balance of egg and chocolate.",
"Experiment with different egg-chocolate ratios.",
"Add egg gradually to chocolate.",
"Mix egg and chocolate."
],
"vid": "LAs_xsu7uZs"
} |
HowToStep/video_FE_part22/wZIfyzk0NcE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"When on keto and taking processed foods off,",
"Hydrochloric acid is necessary to digest protein in stomach.",
"Chlorides provide raw material for hydrochloric acid.",
"Americans consume way more salt than needed.",
"Add sea salt and acidifiers to digest protein.",
"Watch video and share ideas."
],
"vid": "wZIfyzk0NcE"
} |
HowToStep/video_FE_part22/zpYJbj96RcY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Select five colorful fruits for the lunchbox.",
"Add a serving of vegetables, such as baby carrots."
],
"vid": "zpYJbj96RcY"
} |
HowToStep/video_FE_part22/85FVzyzBkH8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add 2 tablespoons of cooking oil to a heated pan.",
"Add 1 medium onion, cut into slices, and stir well, cooking for about 5 minutes.",
"Add 2 cloves of garlic, roughly chopped, and stir well.",
"Add 1 tsp of turmeric powder and stir well, cooking for a minute or so.",
"In goes ¼ cup of water.",
"Cover it and cook it for 15-20 minutes or until the potatoes are cooked on medium heat.",
"Give it a gentle stir so that the potatoes don't break.",
"Add half a teaspoon of lemon juice.",
"To this add some finely chopped coriander leaves."
],
"vid": "85FVzyzBkH8"
} |
HowToStep/video_FE_part22/7A8tF9wnHFk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Took the stems off the mushrooms to be stuffed.",
"Add sausage and cream cheese to center of mushrooms.",
"Place in oven to bake.",
"Remove from oven and serve.",
"Log on to shootstraighttv.com for next recipe.",
"Follow on Facebook and Instagram."
],
"vid": "7A8tF9wnHFk"
} |
HowToStep/video_FE_part22/QULw2c_Bpvs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Well, I'm going to show you another hors d'oeuvre today.\"",
"\"It's a turkey roll-up hors d'oeuvre.\"",
"\"Once you see how cute these are, and they are kind of cute for food, I think you will give them a try. \"",
"\"I sure hope you will.\""
],
"vid": "QULw2c_Bpvs"
} |
HowToStep/video_FE_part22/TBg2vIfQBW0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix scone dough.",
"Find scones too doughy and plain.",
"Made with British flour.",
"Made with flour, water, and sugar.",
"Costing 50p each.",
"Giving 137 calories.",
"Cut scone in half.",
"Add cream or jam to scone.",
"Add extra flavour with jam or cream.",
"Cut the dough into three instead of two.",
"Add more milk to the dough.",
"Make the dough thinner to reduce chewiness and amount consumed at once. ",
"Use a thinner piece of dough instead of a big mouthful.",
"Consider scones reasonably"
],
"vid": "TBg2vIfQBW0"
} |
HowToStep/video_FE_part22/qTBsylMSS38 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Simmer the mixture until it reaches 150 degrees Celsius.",
"Heat sugar, maple syrup, and honey to 150 degrees Celsius. ",
"Add baking soda to create the spongy texture of toffee."
],
"vid": "qTBsylMSS38"
} |
HowToStep/video_FE_part22/yYtsBli2FtQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix flour and baking powder in one bowl.",
"Add sugar, egg, and butter to the same bowl and mix.",
"Add the eggnog and mix until everything is well-combined and lump-free.",
"Heat the fry pan on medium to high heat.",
"Give the pan a quick grease with cooking spray oil.",
"Pour the desired size of pancake mixture into the pan.",
"Cook for 2-3 minutes or until the pancake starts to dry on the outside.",
"Mix in some honey or drizzle on chocolate.",
"Great for breakfast, lunch, or as a treat anytime."
],
"vid": "yYtsBli2FtQ"
} |
HowToStep/video_FE_part22/mXJK8bmsfsk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"White chocolate gelato or vanilla ice cream.",
"Preheat the pan.",
"Add stick of butter to the pan.",
"Brown sugar and granulated sugar.",
"Add brown sugar, white sugar. ",
"Use the citrus fruit as a stirrer. ",
"Add citrus fruit (such as a lemon or orange). ",
"Lemon and orange juice. ",
"Don't use too ripe bananas.",
"Lower the heat to minimum.",
"Add Grand Marnier and cognac to flambe the sauce.",
"Turn the heat down to simmer and let",
"Place the banana on top of the ice cream.",
"Drizzle caramel over the banana.",
"Dribble a little bit of caramel if needed.",
"Clean the plate for a good presentation.",
"Add a sprig of mint."
],
"vid": "mXJK8bmsfsk"
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HowToStep/video_FE_part22/cRcatn4sSXQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Better source of protein and oils...\"",
"\"Half a cup of fruit sweet...\"",
"Add more ice cubes.",
"Ensure the Vitamix is safe.",
"Reduce the volume.",
"\"Doesn't have mold like peanuts do...\"",
"Discover soft serve ice cream.",
"Share with staff.",
"Admire the finish product."
],
"vid": "cRcatn4sSXQ"
} |
HowToStep/video_FE_part22/aBVT3IDnFk4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat the milk in a wok until it boils.",
"Keep stirring the milk while it boils",
"Pistachios cut: Cut into thin slices. ",
"Creaming: Set cream on milk from sides while keeping flame medium, not too high.",
"Add ½ tsp cardamom powder to the milk.",
"Add 2.5 to 2.5 tbsp sugar to the milk and cook until dissolved.",
"Garnish the rabri with pistachios and almonds. ",
"Lip smacking and mouth drooling rabri is ready. ",
"Rabdi is really scrumptious. "
],
"vid": "aBVT3IDnFk4"
} |
HowToStep/video_FE_part22/le7DXsW7GbQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make brandy with peppermint at the center.",
"Minty brandy is made.",
"Chocolate liqueur in coffee.",
"Seven is the average alcohol content.",
"Shake brandy and creme de menthe.",
"Potency rating or however you refer to it",
"Mix peppermint and brandy after dinner.",
"Excessive or inappropriate mint brandy use may not change one's mind.",
"Says it's worse than being drunk",
"\"It actually looks like every other drink that we've made...\"",
"\"You had a whiskey type thing...\"",
"That's definitely some mint.",
"Drinking hard stuff in small quantities.",
"\"Again with the dark colored drinks that don't really lend themselves...\"",
"If someone disagrees, a wrong stinger recipe video response is available.",
"No, I went out and looked for something more well-known that people might search for to help build more drivers, and",
"Stoned out on meth.",
"Drunk and drinking anything.",
"Travel is accomplished"
],
"vid": "le7DXsW7GbQ"
} |
HowToStep/video_FE_part22/DlLxOciE7fs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Run fresh water over strawberries and clean them.",
"Remove strawberry stems",
"\"Add pectin, slowly blending it in.\"",
"\"Mix until the jam is nice and sweet.\"",
"Stir for 30 minutes.",
"Continue stirring for five more minutes. ",
"Take a sample and check the texture.",
"Taste test and decide if the sugar is dissolved.",
"Pour the jam into a clean and dry jar."
],
"vid": "DlLxOciE7fs"
} |
HowToStep/video_FE_part22/vcbTpUiirMY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add salt to flour.",
"Use the same hand to make the butter.",
"Mix butter into flour.",
"Throw Flour: Gradually add more flour while mixing, until a consistent texture is reached.",
"Start Mixing: Throw hot water and carefully mix flour and water.",
"Add Water: Throw hot water slowly and mix until flour is well combined.",
"Add more water and bite the dough to achieve the right consistency.",
"Check that the testals are the same size.",
"Put in a plastic bag: put in.",
"Don't fight when extending: don't fight.",
"Don't throw too much flour: don't throw.",
"Cook for 20 more seconds after the bubbles form.",
"Here are the hand-made flour tortillas.",
"They are soft and delicious for tacos, breakfast, or scrambled eggs.",
"Hope to make flour tortillas at home and enjoy with family."
],
"vid": "vcbTpUiirMY"
} |
HowToStep/video_FE_part22/GItxByLIzyA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour olive oil into frying pan.",
"Add sliced onion, sauté. ",
"Drain water and remove onion from potatoes.",
"Add mushrooms and cook for four or five minutes. ",
"Add 1 cup of heavy cream.",
"Add 1 teaspoon of salt.",
"Add one tablespoon of flour and mix with water.",
"Pour slowly into the gravy and cook for another minute.",
"Sprinkle with pepper."
],
"vid": "GItxByLIzyA"
} |
HowToStep/video_FE_part22/K_g_B5pzExQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour extra virgin olive oil in a pan. ",
"Season the chicken with desired herbs and spices.",
"Add chicken to the pan and pour Frank's Red Hot Sauce on top.",
"Try seasoning chicken wings with hot sauce for added flavor.",
"Place the chicken in a preheated oven at 350 degrees for 40 minutes.",
"Carefully check the internal temperature of the chicken to ensure it's cooked to a safe",
"Take the chicken out of the oven and serve. ",
"Cook the chicken until it's fully cooked and tender."
],
"vid": "K_g_B5pzExQ"
} |
HowToStep/video_FE_part22/kL1AWs4y-P8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"parboiled long grain rice.\"",
"\"Three or four cups of rice\"",
"Use three cups of rice for the ingredient.",
"Don't let rice swell.",
"Add a pinch of seasoning (forgot to measure).",
"Use two tablespoons of cinnamon and a tablespoon of pepper for seasoning.",
"Add the specified amount of seasonings (tablespoon and two tablespoons).",
"\"Make a circle in my pot.\"",
"He came to Wichita and met Edd",
"Lived in the same Texas town.",
"Relatives were found in Oklahoma.",
"He went on down south Texas and daddy was born down south Texas.",
"Used a whole package of pork ribs.",
"They went to Oklahoma City.",
"Oklahoma City is in Oklahoma.",
"He started driving across the border until he got to Texas.",
"He ended up in west Texas.",
"Wait for the right side to be unfolded. ",
"\"Couldn't roll it.\"",
"The first row was tightened.",
"The second row was tightened.",
"It was always",
"\"Make the first row tight\"",
"Put it on fried eggs.",
"\"Grow your own.\"",
"They kept coming this way.",
"They didn't know where they were going.",
"\"It's got to go down.\"",
"Did you roll the tiny one?",
"Was like the movie, My Big Fat Greek Wedding.",
"\"Couldn't buy yogurt back then\"",
"Had too many mouths to feed.",
"Cook Lebanese food now.",
"It is tart and better than sour cream.",
"Consider slaughtering cows.",
"\"Un expected gift from God\"",
"They didn't have a plan or a reason.",
"Turned the burner down to three.",
"Brought it to a basic simmer."
],
"vid": "kL1AWs4y-P8"
} |
HowToStep/video_FE_part22/gzV_k7qOtNk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get mint and break it in a glass.",
"Squeeze lime juice into the cup.",
"Smack the lime wedges into the alcohol.",
"Drop the lime wedges into the drink.",
"Mix sugar and water equally.",
"Drum it up.",
"Fill both up with crushed ice.",
"Add a spice of ginger beer to the drink.",
"Serve the drink with a smile."
],
"vid": "gzV_k7qOtNk"
} |
HowToStep/video_FE_part22/Mw3pV4ox0AM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add light brown sugar to the pudding for a caramel undertone.",
"Dissolve the sugar on low heat.",
"Beat the flour to remove lumps.",
"\"add the cooled pudding mix.\"",
"Increase heat and beat for 3 minutes to thicken.",
"Consistency desired is reached after 3-4 minutes.",
"Once thickened, take the mixture off the heat and let it cool to room temperature.",
"Place the cooled mixture in a plate and let it cool for 20 minutes to firm up.",
"\"soften it with electric beaters on medium speed.\"",
"\"add the first addition, mix well on medium speed.\"",
"\"keep beating for about 3-4 minutes on medium to medium high speed.\"",
"You can control the sweetness of the icing.",
"Frosting will be light and fluffy."
],
"vid": "Mw3pV4ox0AM"
} |
HowToStep/video_FE_part22/A_Kz_iX0LZE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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9,
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"text": [
"Adding chopped onions and cilantro to canned salmon.",
"Chopping cilantro is needed.",
"Adding eggs, chipotle mayonnaise, and salt.",
"Mixing it with sweet potato from last night's dinner.",
"Combining the mixture and turning it into a greased muffin"
],
"vid": "A_Kz_iX0LZE"
} |
HowToStep/video_FE_part22/r4WH_tQiLi0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat oil in a pan and add green chilies, cardamom, bay leaves, cinnamon, salt, and black pepper.",
"Add smoked paprika for a nice color.",
"Give a nice color to the dish: Add smoked paprika.",
"Add green pepper, a little butter, 4 green chillies.",
"Add some tomatoes: 3 tomatoes.",
"Turn off the stove.",
"Garnish with coriander leaves.",
"Check in between.",
"Give feedback on the recipe."
],
"vid": "r4WH_tQiLi0"
} |
HowToStep/video_FE_part22/ByKm-NVlrEw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Apply a rejuvenating facial mask made with beer, egg white, and almond oil to tighten and firm the skin, reducing the appearance of small wrinkles.",
"Apply the paste to the face using circular motions and leave on for 15 minutes."
],
"vid": "ByKm-NVlrEw"
} |
HowToStep/video_FE_part22/rVYTJIornqM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cook the quinoa in cold water.",
"Place one cup of dry quinoa in a pot.",
"Swish the water around with your hands in the pot to remove impurities.",
"Combine quinoa and water in a cup and a half.",
"Bring the mixture to a boil.",
"Turn the heat down to simmer and cook for 10 minutes.",
"Turn off the heat and allow the quinoa to cook for additional 10 minutes."
],
"vid": "rVYTJIornqM"
} |
HowToStep/video_FE_part22/jHmeeYS_3u4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Rub it in.",
"Listen to the meat when it's in the skillet.",
"If the meat doesn't talk back, you didn't do something right.",
"Mix well to combine."
],
"vid": "jHmeeYS_3u4"
} |
HowToStep/video_FE_part22/CJ2vytz9u8k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat oven to 325 degrees Fahrenheit.",
"Cream butter and sugar together.",
"Cream butter and sugars together.",
"Beat eggs at room temperature.",
"Stir in butter and sugar mixture with egg yolk.",
"Add egg yolk and vanilla while stirring on low setting.",
"Measure and mix dry ingredients (flour, baking soda, salt).",
"Add flour and baking soda mixture gradually.",
"Use spatula to scrape down sides and fully incorporate.",
"Add in mix-ins (butterscotch, chocolate, and pretzels).",
"Place the balls on a baking sheet lined with parchment paper or silicone baking mat.",
"Use a spoon to scoop and shape the dough into balls.",
"\"I love cooking full-on dinner parties and brunches, as well as baked goods for gifts and things like that...\"",
"\"If you're interested in the kind of things that I like making or what I'm interested in making, go follow my Pinterest account...\"",
"\"Let me know if you want me to do more cooking or baking-related videos...\""
],
"vid": "CJ2vytz9u8k"
} |
HowToStep/video_FE_part22/9WmMjp_TYcQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour liquid ingredients into the baking pan.",
"Add sugar, dry milk, salt, and butter.",
"Make a small depression in the flour for the yeast.",
"Pour pre-measured yeast into the depression.",
"Place the pan in the machine and close the lid.",
"Set core settings and cr",
"Clean detachable lid, removable baking pan, and kneading blade with dish detergent and warm water.",
"Store or move with sturdy handle.",
"Include full-color recipe booklet and instructional DVD."
],
"vid": "9WmMjp_TYcQ"
} |
HowToStep/video_FE_part22/FqsIm8vwBv4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Crush fresh strawberries.",
"Muddle cucumber slices.",
"Add V1 Lime vodka (approximately 1.5-2 ounces).",
"Top with seltzer.",
"Garnish with fresh cucumber and"
],
"vid": "FqsIm8vwBv4"
} |
HowToStep/video_FE_part22/MT0GmNqoR7I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add paprika and five spice with a pestle and mortar.",
"Add a teaspoon of Chinese five spice and a teaspoon of smoked paprika.",
"Add half a teaspoon of salt.",
"Add half a teaspoon of sugar.",
"Use a big heavy bit to grind all the ingredients together until the salt",
"Lay the salmon flat on the foil.",
"Set the oven temperature to 200 degrees.",
"Whack the food straight into the oven.",
"Cook the food for 12-13 minutes.",
"Check the results.",
"Check if the food is cooked by looking for a white milky substance.",
"Let the food rest for one minute while making the wrap.",
"Add some rocket leaves.",
"Add a bit of lemon zest.",
"Cut the lemon in half.",
"Add a bit of lemon juice.",
"Apply yogurt for better stickiness.",
"Roll the wrap all the way over.",
"Roll it on forward.",
"Cut it in half."
],
"vid": "MT0GmNqoR7I"
} |
HowToStep/video_FE_part22/rcAgkzL0GGE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop and core two apples.",
"Add three-quarters of a cup each of currants and peppers along with onions and a little bit of garlic.",
"Add chopped bell peppers.",
"Be cautious of too much moisture boiled out",
"Stir occasionally while simmering. ",
"Be careful when adding spices, like cinnamon or ginger.",
"Set the honey aside once it reaches a maximum temperature of 140 degrees.",
"Mix honey, cider vinegar, and ground cinnamon.",
"Mix cider vinegar and honey together without hot spots.",
"Start the crystallization process by letting the honey sit.",
"If the honey has crystallized, it is still safe to eat.",
"Some recipes may call for too much honey, so be cautious.",
"\"Add more acidity for mild food with vinegar and less honey.\"",
"\"There are different types of honey, such",
"\"Get honey from Dakin Farms on Route 7.\"",
"If desired, can or make a larger batch using typical canning procedures.",
"Eat it with other foods for flavor."
],
"vid": "rcAgkzL0GGE"
} |
HowToStep/video_FE_part22/B2YV8Ry3DvQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour chia seeds into a mason jar and add almond milk.",
"Shake for 2-5 minutes.",
"Pour the mixture into a bowl and add ingredients like sliced bananas, grated apples, goji berries, and cinnamon."
],
"vid": "B2YV8Ry3DvQ"
} |
HowToStep/video_FE_part22/_GUpXt5nCD0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Slice chicken breast in half.",
"Pound chicken breast thin with a meat mallet.",
"Season chicken breast with salt and pepper to taste.",
"Experiment with different types of cheese or additional fillings. ",
"Stuff cheese on one side and prosciutto on top, avoiding the holes in the chicken.",
"Move cheese to a separate area.",
"Place two pieces of prosciutto in the chicken.",
"Dredge the chicken breasts in flour.",
"Dip the chicken breasts in eggs.",
"Coat the chicken breasts in breadcrumbs.",
"Heat the pan with oil.",
"Place the chicken breasts in the pan.",
"Lower the flame."
],
"vid": "_GUpXt5nCD0"
} |
HowToStep/video_FE_part22/ry-HS-atI9I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Toasted buckwheat is brownish red in color.",
"Raw buckwheat is pale beige in color.",
"It takes approximately ten minutes for the water to boil once",
"One cup of buckwheat requires two cups of water with a pinch of salt to cook.",
"Grate the carrots. 2. Chop up the parsley. 3. Boil the buckwheat. 4. Mix the ingredients together. 5. Add more ingredients.",
"Stir in carrots and parsley.",
"Spice makes you sweat, helping body cool.",
"Add Cajun flavors (seasoning).",
"Stir ingredients well to avoid flavorless chunks.",
"Add oil to the batter.",
"Mix in oil and prevent dryness and flavor loss. ",
"Shape mixture into patties, cook five minutes each side.",
"Form patties using any desired shape or using cookie cutters.",
"Use parchment on a baking sheet to prevent sticking.",
"Place patties in a 350-degree oven and wait for crispiness on the outside. "
],
"vid": "ry-HS-atI9I"
} |
HowToStep/video_FE_part22/aeOcfwKDYU4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"First, Tess makes the tzatziki sauce by mixing Greek yogurt, finely chopped cucumber, minced garlic, lemon zest, lemon juice, salt, and fresh dill.",
"Next, Tess heats olive oil in a medium-hot pan with ground lamb.",
"Cooking lamb and mixing with chopped peppers.",
"Adding seasoning with oregano.",
"Adding ketchup and tomato sauce.",
"Adding brown sugar for sweetness.",
"Simmering for 5 minutes or until liquid is absorbed.",
"Adding crumbled feta cheese.",
"Stirring in feta.",
"Enjoy Greek flavors.",
"Like and subscribe to the channel.",
"Get future video recipes by hitting the bell next to the subscribe button.",
"Share the recipe and the channel with"
],
"vid": "aeOcfwKDYU4"
} |
HowToStep/video_FE_part22/om3yNfCHQwA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Discussing marijuana infusions\"",
"\"The guest on the show was",
"\"Welcome to Common Man Cocktails.\"",
"\"New co-host joining.\"",
"\"When you need to level up, ready?\"",
"\"Lemonade or iced tea outside\"",
"\"Soda near pool\"",
"\"Tuesday was the day of the interview\"",
"Haum glass was imported from Czech Republic",
"Keeping them together as one can avoid losing them, but it can also make them more difficult to use.",
"Measuring spoons typically come on a ring.",
"Ginger ale or Sprite or lemonade.",
"Ginger ale is more traditional",
"Throw watered-down ice into the drink to create a watery drink and add more water.",
"Avoid pouring into spout.",
"Get down and suck the smoke.",
"Wait for bubbling to start.",
"Tasted the ginger ale",
"Ginger beer hides spice",
"Use gin as the base for the drink.",
"Chew the fruit out of the drink.",
"The decision to take them off the ring or keep them together as one is a personal preference.",
"Bubbly or sparkling lemonade.",
"\"Toilet seat argument\"",
"\"Find the podcast on Podbean\"",
"\"Hosted by Derek Shomer and Jennifer Shomer.\""
],
"vid": "om3yNfCHQwA"
} |
HowToStep/video_FE_part22/XWvXqWpbCjA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use grapeseed oil for dipping and cooking.",
"Use grapeseed oil for dipping, sauteing, and stir-frying.",
"Use the Watkins chicken soup base for making chicken soup.",
"Use Watkins chicken soup",
"Stir until well blended.",
"Pour over crackers and continue stirring until evenly coated.",
"Set aside for 10 minutes."
],
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HowToStep/video_FE_part22/bJWDajO2SZE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Give video a thumbs up.",
"Challenged viewers to turn video views to 300,000 thumbs up.",
"Give a huge thumbs up to today's food hack video.",
"On Papa John's purchase, it gave code for $4 dollar deduction.",
"Scans millions of coupons online to find the best deal.",
"Stay connected with the assistant on socials.",
"Gives special offers and rewards.",
"Find best deal.",
"Use Honey to find hundreds of coupons.",
"Honey is sweet like honey, helping save money.",
"Follow on Instagram for a giveaway including Natalie's essentials.",
"Join Honey for free by clicking link in description or going to joinhoney.com/Natalie's outlet.",
"Enjoy the pizza, knowing you've successfully cut it into",
"Serve the pizza without anyone noticing the difference.",
"Place the first part down and put the cookie right here.",
"Put the ice cream on and then put the other one on top.",
"Spread the butter.",
"I prefer simple butter.",
"Slice the grated bread.",
"Use a syringe."
],
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HowToStep/video_FE_part22/Z7d5P0pDVUo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Release new genetically identical clones."
],
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} |
HowToStep/video_FE_part22/uXSxrcjUE0I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse the blackberries",
"Boil the juices out of the berries",
"Make about five cups.",
"Bring to a boil",
"Heat is turned on.",
"Turn the heat down and let simmer for 15 minutes",
"Turn heat to low.",
"Infuse the water with the berry juice",
"Remove from the stove and pour through a coffee filter",
"Incorporate one-third cup of lime juice (acid and flavoring).",
"\"save one bottle back for the winter.\"",
"\"cool down to room temperature.\"",
"\"rather than raspberry canes.\"",
"\"a relatively simple recipe.\"",
"\"Thank you for",
"\"making in the future.\""
],
"vid": "uXSxrcjUE0I"
} |
HowToStep/video_FE_part22/H6CnJG__uno | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Beat egg yolks with sugar until fluffy and whitened.",
"Add limoncello and beat until well mixed.",
"Dissolve sugar completely.",
"Take to bain marie or water bath and beat continuously and fast.",
"Be careful not to cook too long.",
"Grate lemon zest on top of Zabaglione. "
],
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HowToStep/video_FE_part22/YoWJr-kFjH8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start with gorgeous greens.",
"Earthbound Farm organic spinach and spring mix.",
"Add chopped mango.",
"Add hunks of queso blanco. ",
"Add grilled chicken. ",
"Add extra vegetables (such as cucumbers and red peppers). ",
"Shallots add flavor and texture.",
"Add toasted slivered almonds for crunch."
],
"vid": "YoWJr-kFjH8"
} |
HowToStep/video_FE_part22/jxOPALWxjGQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Brew the tea on the stove.\"",
"\"Remove your tea bags after half an hour or an hour.\"",
"Understand the other one the speaker is famous for, the shaken green tea.",
"Get Moroccan mint green tea for a similar taste",
"This one is stickier because it includes lemongrass and spearmint.",
"\"Take it with you in the car or by the pool.\"",
"\"Strain the tea into a to-go cup.\"",
"Pour the green tea into a glass with ice and all.",
"Create your own Starbucks recipes."
],
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} |
HowToStep/video_FE_part22/LJjr3ZNZBqQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add farm eggs.",
"Whisk eggs and egg yolks.",
"Slowly add caster sugar.",
"Whisk sugar until ready.",
"Add melted dark chocolate and butter to egg yolks, then mix well.",
"Mix in melted butter and chocolate.",
"Whisk until combined.",
"Whisk until smooth. ",
"Add cocoa powder.",
"Mix flour in slowly, ensuring no lumps, and achieve smooth texture.",
"Gently fold mixture until uniform.",
"Add cocoa powder to buttered moulds, spooning mixture about ¾ of the way in.",
"Take a look in the oven.",
"Be careful; extremely hot.",
"Slowly turn them out onto your plate.",
"Finish with a few strawberries and local double cream.",
"This is my favorite recipe.",
"Hopefully, I've inspired you to give it a go at home."
],
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} |
HowToStep/video_FE_part22/xws10PNfQ_M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Brown ground beef in skillet on medium heat.",
"Add cut Velveeta cubes to microwave-safe dish and heat for one minute, stirring after 30 seconds. ",
"Melt Velveeta on top of tortilla chips.",
"Add Rotel diced tomatoes and green chilies, dra",
"Add lettuce and olives on top of the nachos.",
"Use a traditional tortilla chip or try red or blue corn chips.",
"Explore more exciting recipes on Velveeta and Rotel's website."
],
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} |
HowToStep/video_FE_part22/G_gPR9N7RLE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Place the tempeh in the pan or skillet.",
"Lay the tempeh down in the pan and cook for two minutes on one side."
],
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} |
HowToStep/video_FE_part22/dUcuSeOugAg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Boil the chickpeas in water and salt for an hour until they are soft. ",
"Drain and rinse the chickpeas under cold water."
],
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} |
HowToStep/video_FE_part22/71pk6NxmNZc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Subscribe to the channel and join notification squad.",
"Add milk to Rice Krispies to make the signature sounds.",
"Magically Nutritious Lucky Charms",
"Eat chocolate chip cookies for breakfast."
],
"vid": "71pk6NxmNZc"
} |
HowToStep/video_FE_part22/UGzlZdVE10c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take hot cake mix.",
"Mix cocoa powder.",
"Add wet bowl to dry bowl.",
"Umma stir for five seconds.",
"Avoid overmixing batter.",
"Cover the rice pieces in batter.",
"Press the button on the rice cooker.",
"Place the plate on top and flip it over."
],
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} |
HowToStep/video_FE_part22/UQk28tRk8FE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Blend almond butter, coconut milk, agave, maple syrup, or sweetener of your choice, coconut liquid aminos, fresh squeezed lime juice, fresh garlic, ginger, and red pepper flakes in a Vitamix.",
"Blend until creamy smooth.",
"Add almond butter to any dish."
],
"vid": "UQk28tRk8FE"
} |
HowToStep/video_FE_part22/oTqIR6kRUp8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Muddle fresh mint leaves.",
"Add lemon juice.",
"Add peach juice.",
"Add ice and shake."
],
"vid": "oTqIR6kRUp8"
} |
HowToStep/video_FE_part22/aM1o-aj9tgg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Getting a small piece.",
"Tastes pretty good.",
"Funk tastes real good.",
"Comes from the ocean."
],
"vid": "aM1o-aj9tgg"
} |
HowToStep/video_FE_part22/PJQyY_6UYdE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Coconut is the main ingredient.",
"Has the highest form of electrolytes.",
"Moisturizing for the skin.",
"Use dry coconut.",
"Add three cups of dried coconut.",
"Add a quarter tablespoon of honey.",
"Whisk the mixture together. ",
"Shape the mixture into balls.",
"Place the balls in the freezer."
],
"vid": "PJQyY_6UYdE"
} |
HowToStep/video_FE_part22/aL1WgNZbK00 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut cucumbers in varied ways.",
"Cut the cucumber.",
"Wrap the cucumber.",
"Cut a cucumber into perfect slices ",
"Large cucumber slices make the salad more appealing.",
"\"More garbanzo beans.\" (More legumes, please!)",
"Make daily fresh scallions.",
"Add scallions to the salad.",
"Add lemon juice.",
"Don't add more tahini.",
"\"I didn't quite get the ratio right.\" (Oops! Adjust the portion sizes, please.)",
"Love the rice and quinoa suggested.",
"Agree that the punch is solid.",
"Like and subscribe."
],
"vid": "aL1WgNZbK00"
} |
HowToStep/video_FE_part22/CqI1fiRMHUY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook bacon pieces on stove.",
"Add frozen or chopped spinach to bacon mixture.",
"Add cooked spaghetti squash to mixture.",
"Season with garlic powder, salt, and pepper.",
"Mix all ingredients together.",
"Mix it all up.",
"Add goat cheese.",
"Cook spaghetti squash in different ways.",
"Use spaghetti squash in casseroles or as side dishes/main courses.",
"Provide recipe inspiration in the description box.",
"Encourage viewers to subscribe and give thumbs up for the video. "
],
"vid": "CqI1fiRMHUY"
} |
HowToStep/video_FE_part22/mHxwCI6ZvuI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Allow coffee to brew for a few minutes.",
"Mix mixture thoroughly after adding coffee.",
"Whisk coffee mixture until well combined, avoiding lumps.",
"Pour milk in the bowl and microwave for 1.5 minutes.",
"Pour coffee into cups or mugs.",
"Use the special tool to push the cream back into the milk.",
"Get a Bed Bath & Beyond or Ikea tool for $3 to"
],
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} |
HowToStep/video_FE_part22/xIAC0IS3buI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix 200g of flour and 60g of icing sugar in a small well in the middle of the dough.",
"Add 120g of chopped cold butter on top of the flour and sugar mixture.",
"Use a dough cutter to scrape the flour from the side of the dough to the middle, breaking the cold butter further.",
"Flatten half of the dough to about 26cm diameter.",
"Use a baking form to cut out a perfect round shape.",
"Transfer it onto a baking tray and bake at 180°C for about 10-12 minutes.",
"Use a dough cutter to remove excess parts.",
"Cut small cuts on the skin of fruits with a knife.",
"Gently remove the cores of apricots in half.",
"Add 250ml of dry white wine and 150g of sugar to a pot.",
"Simmer for 2-3 minutes until sugar dissolves.",
"Pour the mixture into the pot with the rest of the milk.",
"Simmer the mixture on low heat and stir until it thickens.",
"Sift the mixture through a strainer to remove any lumps.",
"Let the mixture cool completely.",
"Pour half of the cream filling onto the shortcrust.",
"Place the apricots on top.",
"Add more apricots to the middle.",
"Spread the cream filling evenly with a spatula.",
"Cut a larger knife through the cake.",
"Balance the sour and sweet with quark.",
"Recommend two videos.",
"Click here to subscribe.",
"Watch new videos at 6pm every day.",
"Thanks for watching."
],
"vid": "xIAC0IS3buI"
} |
HowToStep/video_FE_part22/uSSvSOeOO_4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Take 25 grams of yeast and mix with 1 cup of warm water.\"",
"\"Let the mixture sit for 2-3 minutes to allow the yeast to activate.\"",
"\"Add one cup of maida flour and whisk it.\"",
"\"Add 1 tsp of salt and 1 tsp of sugar to the mixture.\"",
"Drizzle oil into bowl and knead for more minutes.",
"Dust with flour before deflating.",
"Dust a little flour.",
"Roll it g"
],
"vid": "uSSvSOeOO_4"
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HowToStep/video_FE_part22/V7-1Tf-ONdc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take some Greek yogurt (2%).",
"Use 0% or 2% Greek yogurt.",
"Add a bit of spices (garlic powder, onion powder).",
"Don't rehydrate the onion before adding.",
"Mix in some dehydrated minced onion.",
"Add green from chives or cilantro to give it a little green.",
"Add more green to the dish if needed.",
"Serve the dish and enjoy.",
"Get as much of the ranch dressing as possible without",
"Watch out for the amount of dietary"
],
"vid": "V7-1Tf-ONdc"
} |
HowToStep/video_FE_part22/v39spoofisY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The host invites viewers to share their thoughts and opinions.",
"The speaker attempts to make the Naked Chicken Chalupa, claiming it as a challenge for themselves.",
"\"Knew what to expect.\"",
"\"In a little bit of a budget deficit.\"",
"\"Knew what they were in for.\"",
"Tastes good despite being mass-produced.",
"\"Ad rates go down for the month of January.\"",
"The show will be on Soundcloud.",
"\"It comes with an avocado ranch sauce, cheese, lettuce, and tomatoes.\"",
"The speaker places the avocado, cheese, lettuce, and tomato in front of them.",
"Blend the spicy chicken shell and ranch sauce.",
"Richer tomatoes than expected.",
"After taking a bite, the speaker says they are satisfied with the taste.",
"\"Thought it tasted pretty good.\"",
"\"This is almost a perfect half of a naked chicken chalupa.\"",
"The speaker explains that they have already eaten half of the food.",
"Predictions and prophecies for 2019 to be heard.",
"The show will be available on Thursday.",
"Sit and think about the next big release to try out.",
"Discover Taco Bell as a reliable place to visit for tasty food.",
"A new radio show with listener driven content."
],
"vid": "v39spoofisY"
} |
HowToStep/video_FE_part22/z2wkCFUOfCI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Gently stir, but avoid splashing at this stage.",
"Raise temperature over 10 minutes using Hermes system.",
"Weigh out hops needed for brew.",
"Pour the grains into the mash tun, stirring well.",
"Rinse grains with hot water (sparging",
"Use a coarse sieve to remove any large lumps of hops from the k",
"Tank through sparge arm to distribute water over the grains without disturbing them.",
"Once element is covered with liquid, turn on and start boil process.",
"Keep temperature at right range.",
"Add hops near end of boil to balance bitterness.",
"Turn on chiller to chill water.",
"Move liquid through heating coil",
"Filter beer to ensure clearness."
],
"vid": "z2wkCFUOfCI"
} |
HowToStep/video_FE_part22/Suv0FSlsshw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Cookie swirl, see?\" - the speaker is showing a cookie to the audience.",
"\"Ah, Bikini Bottom.\" - the speaker is mentioning the location where Squidward waits for SpongeBob.",
"\"Here we are, under the sea.\" - the speaker is indicating that they are underwater.",
"Apply extra icing to the roof to ensure it stays on.",
"Reattach the candies.",
"Decorate the top with gumdrops.",
"Uh-huh, but which one was it?",
"Everyone in Bikini Bottom is ready for the holidays.",
"SpongeBob loves his gingerbread house."
],
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HowToStep/video_FE_part22/d4or6D4N9sU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Upload Emily's birthday invitation.",
"Go over here to make an L shape or corner shape.",
"Use Google or Bing/Yahoo to search for pink and white stripe background.",
"Ensure the straight line is in the center.",
"Write in front of text.",
"\"Use the font specified.\"",
"Go to \"Lunch\" and center the",
"Click on \"OK\".",
"Select a shape outline in the same darker shade of",
"The speaker will add more fill colors.",
"Change the color to gray or any other preferred color and select Insert.",
"Highlight all of this.",
"Use the color picker to choose a slightly darker shade of pink.",
"The speaker will insert a shape with the same pink outline.",
"The speaker wants to insert the shape",
"\"Flipped the shape around\"",
"\"Add a shape fill of no fill and shape outline of no outline.\"",
"Do a shape fill of no fill and a shape outline of no outline.",
"Hit Tab key 2-3 more times to move to the next line.",
"\"Move around until centered\"",
"Move the shape to the end by using the arrow keys.",
"\"Add more stamps.\""
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HowToStep/video_FE_part22/W9z7RqsZNRk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Trim off any excess fat before grilling.",
"Seasoned liberally with kosher salt and black pepper on all sides.",
"Let the meat crust form from salt and pepper.",
"Refrigerated for approximately 1 hour.",
"Used MAP gas instead of propane for hotter and more even burning.",
"Add wood chunks to partially lit coals.",
"Place a piece of wood on top of the lit coals for instant smoke.",
"Add short ribs to the opposite side of the grill.",
"Smoke between 250 and 275 degrees for 4 hours.",
"Leave the top and bottom vents open at 100% until the grill reaches 150 degrees.",
"Once the grill reaches 150 degrees, shut the",
"Rest for about 30 minutes before slicing.",
"Slice perpendicular to the grain.",
"\"Real homemade coleslaw, not store-bought.\"",
"Homemade award-winning sauce.",
"\"Sauce it like a boss.\"",
"\"Serve with favorite sides.\"",
"\"Has a great beefy flavor.\"",
"\"Richness and tenderness without excess fat.\"",
"\"Perfect seasoning enhanced beef flavor.\"",
"Second slice, equally delicious.",
"$12 for whole year.",
"Every little bit appreciated and helps produce videos.",
"Thank you for watching."
],
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HowToStep/video_FE_part22/PKWAfPb9riE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put soybeans on a cookie sheet.",
"Sprinkle with cayenne pepper, sea salt, onion powder, and olive oil."
],
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} |
HowToStep/video_FE_part22/TycuG4jBsik | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Welcome to Hot Thai Kitchen.",
"Use store-bought or fresh mango",
"Blend everything until consistent.",
"Use a slotted spoon to add the mixture without adding excess water.",
"Taste and check flavor, want it sweet enough to drink on its own.",
"Chill out the glass.",
"Add ice to the glass while doing other things.",
"Fill a mixing glass with ice.",
"Add five ounces of spirit.",
"Add mango juice.",
"Serve over ice.",
"Add chili to garnish without adding extra spice.",
"Visit hotthaikitchen.com for the full recipe.",
"Click to subscribe and see you next time for the next Thai meal"
],
"vid": "TycuG4jBsik"
} |
HowToStep/video_FE_part22/lixnFYqA6B8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut puff pastry roughly in a circle.",
"Place apples around the outside of the pan.",
"Place the pastry in the oven for 12 minutes.",
"Shake the pan.",
"Have a pan that can go into the oven.",
"Grab the plate like this.",
"Look at it.",
"Place the ice cream on top.",
"Add more ice cream.",
"Enjoy the honeycomb ice cream made from Lakeland dairies.",
"Agree that it is really good.",
"Have a fantastic experience in the factory."
],
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HowToStep/video_FE_part22/NIxfS49TTgY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Gather ingredients (500 grams, condensed milk).",
"Melt chocolate (600 grams).",
"Take the chocolate and add condensed milk.",
"Mix everything together until well combined.",
"Pour into a prepared pan.",
"Prepare backform by placing a flat surface on a bag.",
"Distribute mixture evenly across the backform.",
"Place it in the refrigerator to make it more solid.",
"Take it out of the freezer.",
"Get it out of shape.",
"Cut into small pieces.",
"Cut it into small square pieces.",
"Learn about it again and"
],
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} |
HowToStep/video_FE_part22/MyvJof0CgQ8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"It's a bit chilly here this morning.\"",
"\"Top of the mornin' to ya, laddie.\"",
"Get the pickles from the store.",
"\"Add 1 two-ounce bottle of Tabasco sauce.\"",
"\"Use 2 cups of granulated sugar.\"",
"Soak the pickles in a brine solution to \"remanufacture\" them.",
"Carefully handle the pickles while in the brine solution to avoid damaging them."
],
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HowToStep/video_FE_part22/OxDYYttpaRU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Welcome to Sunday Night Shooters...\"",
"\"And he's got his pants on today.\"",
"\"What we're going to be doing...\"",
"\"I had to deal with it...\"",
"\"I don't know\"",
"\"A travesty, yeah.\"",
"\"Making three of them.\"",
"\"Should I use the swan?\"",
"\"Because it's going to work.\"",
"\"it's showing you that you're drinking... Is it the Liquor ",
"\"Cool, a cream liqueur or something like that.\"",
"Express confusion about the shot glass angle.",
"Identify the book being read.",
"\"The dark, if you did the dark, like Bailey's, where it's got the dark color, that would work good if this was Kahlua or something where it's like a stout.\"",
"What do you drink with seafood and fish?"
],
"vid": "OxDYYttpaRU"
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HowToStep/video_FE_part22/V7bGv_gSB0Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pick mature but unripe fruits at home.",
"\"Looks very strange\"",
"\"Take a bite\"",
"\"Eat so much noni\"",
"Cheese fix with a mouth numb condition.",
"The greener the Noni fruit is when picked, the more benefits it will have.",
"Subscribe to the channel for more fruit adventures, health, and travel videos.",
"Do something fun at all times."
],
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HowToStep/video_FE_part22/fjD0uXKI2Hk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use sweet potato glass noodles and soak them in cold water for an hour before cooking.",
"Soak the glass noodles in water for an hour before cooking to avoid them taking too long to cook.",
"Get ya cai (Chinese pickle) or coriander to replace wild Chinese celery in Sichuan sour & spicy soup.",
"Add light soy sauce for salty taste.",
"Add 1 tsp of minced ginger.",
"Add 1 tsp of minced garlic (optional).",
"Grind Sichuan pepper for a special spicy taste.",
"Add 1 tsp of Sichuan pepper powder.",
"Add 1 tsp of chili oil made earlier.",
"Add 1 tsp of caster sugar.",
"Mix 1 tsp of rice vinegar.",
"\"Add more coriander if desired.\""
],
"vid": "fjD0uXKI2Hk"
} |
HowToStep/video_FE_part22/SQZdiGmkevE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cooked up a third cup of extra virgin olive oil with six strips of cut-up applewood smoked bacon.",
"Added half a white onion, six cloves of garlic, and one medium shallot, all chopped up.",
"Stirred that in and cooked that until the bacon flavor had been absorbed and the onions were translucent and lovely.",
"Stir black beans.",
"Add chopped Italian leaf parsley.",
"Add organic chicken broth in increments, stirring between additions and aiming for a thick consistency.",
"Add salt and pepper to taste.",
"Let it simmer for approximately 30 minutes.",
"Mash a bit with a potato masher.",
"Serve and enjoy!"
],
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} |
HowToStep/video_FE_part22/uQqSYIbGuyE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut tomatoes into small pieces.",
"Cut onions into small pieces, adjusting the size to taste.",
"Add coriander or mint, optional.",
"Whisk yoghurt or curd to remove lumps.",
"Add onions, cut small and nice.",
"Add tomatoes, cut small and about equal parts.",
"Add a tiny pinch of chilli powder for taste.",
"Add chilli, optional, and remove seeds.",
"Mix everything well.",
"Temper with oil and c",
"Heat oil and salt to the mixture.",
"Add fresh curry leaves, cilantro or coriander, green chili, and chilli powder to the mixture.",
"Add fresh curry leaves.",
"Turn off the heat.",
"Pour three ingredients.",
"Give final mix.",
"Fold and enjoy."
],
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HowToStep/video_FE_part22/yQv4Ox3lvZw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Equal amounts of butter and flour.",
"Add black pepper and stock.",
"Keep stock in a box.",
"Add Worcestershire sauce for flavor.",
"Add Worcestershire sauce.",
"Place in a deli bucket and put in the fridge. ",
"Throw it in the fridge.",
"Take five minutes to make.",
"Do glossing the sauce last minute. "
],
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} |
HowToStep/video_FE_part22/l0YalLm8HZE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Heat over medium, medium-high heat\"",
"Add three tablespoons of butter to the pan.",
"Soften the butter in the pan.",
"Toast cumin in the butter.",
"You can find him on Twitter at India Jones",
"Find the butter chicken at India Jones food truck or check out cookinjaysway.com.",
"I'm quite happy that I'm about to eat it. ",
"I'm going to eat some of this amazing India Jones butter chicken.",
"Thank you so much.",
"Thanks for watching.",
"Definitely, the best ever.",
"See you again soon."
],
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HowToStep/video_FE_part22/C5hxFAwKIzs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 0.6 grams of citric acid and 90 milliliters of distilled water.",
"\"disperse nickel boride\"",
"Stir until NBS dissolves.",
"\"use vacuum filtration\"",
"Drops a stir bar into the flask.",
"allowing the ether to evaporate at room temperature.",
"Allow everything to dissolve before proceeding.",
"Cap, shake, and vent the separatory funnel",
"Supporters get name in video end credits.",
"Teacher thanks Patreon supporters.",
"Encourages viewers to share suggestions."
],
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HowToStep/video_FE_part22/x25JCEZCthg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Kid-friendly peanut butter.\"",
"\"Made from sesame seeds.\"",
"\"Almond butter or tahini.\"",
"\"Made from sesame seeds.\"",
"Lower fat in peanut butter.",
"\"Steamed some carrots and sweet potatoes.\"",
"Mashed up sweet potatoes and carrots.",
"Reduce calories in the peanut butter. ",
"Make your own peanut butter at home by roasting your own peanuts and grinding them",
"Mix in sweet potato pieces.",
"Blend and mix with a nice mixing fork.",
"Slice bread into thin pieces.",
"Use blueberries when they are in season for a healthy and tasty option.",
"Cut crust from bread, or toast bread beforehand.",
"Tasted it. ",
"It is the most consumed lunch item in the country. "
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HowToStep/video_FE_part22/Hl06Co1qUB8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spin dough. ",
"Keep tossing and tossing.",
"Keep making pizzas.",
"Donate money to local homeless.",
"Learn the skill.",
"Do prep work. ",
"Challenge others for speed and perfection."
],
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HowToStep/video_FE_part22/Se0LGkgQ3U0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add chana dal and slightly roast it.",
"Heat oil in a pan and add chana dal and red chillies.",
"Add tamarind and red chillies.",
"Add salt and cool the mixture down.",
"Grate fresh coconut.",
"Mix the coconut with other ingredients in a blender to make a fine paste.",
"Add mustard seeds for crunch and flavoring.",
"Add hing and curry leaves.",
"Grind chutney: \"Okay, first, grind the chutney until it's smooth.\"",
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"Add tempering: \"Next, add the tempering to the chutney and mix well.\"",
"Mix with chutney: \"Then, combine the tempered mixture with the chutney.\"",
"Serve with dosa, idli, uttapam, appam: \""
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HowToStep/video_FE_part22/TwVTZFDao7Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Feed potatoes into chute.",
"Allow dough to rise for 1 hour."
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HowToStep/video_FE_part22/xHqnaBFMvXg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Watered every morning and fed once a week.\"",
"\"Transplant seedlings to soil\"",
"\"Growing in a 12-liter container.\"",
"\"Naturally over a period rather than adding high nitrogen food.\"",
"\"Provide adequate sunlight\"",
"\"Water seedlings consistently\"",
"\"Fertilize plants regularly\"",
"\"Alternate nettle feed once a week and seaweed the following week.\"",
"\"Subscribe to the channel\"",
"\"Learn how to garden\""
],
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HowToStep/video_FE_part22/KNUq3SC7l10 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add potatoes and stock, cover and cook for 10 minutes.",
"Add peas and simmer for 2 minutes.",
"Do not overcook peas.",
"Add fresh mint and simmer for 1-2 minutes more.",
"Blend for a rich, creamy texture.",
"Have some left for garnish at the end."
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HowToStep/video_FE_part22/kcWmT4yAtLI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Whisk or whip the mixture until it becomes frothy.",
"Toss a pound of pecans in the frothy mixture and coat them evenly.",
"In a separate bowl, mix sugar, cinnamon, salt, and cayenne pepper.",
"Toss the coated pecans in the spice mixture",
"Take them out of the oven and wait 20 minutes.",
"Eat them after they have cooled.",
"Make them with any of the nuts (walnuts, almonds, pecans).",
"Try different combinations of nuts.",
"Hope the human enjoys the recipe.",
"Encourage the human to subscribe and check out more dessert"
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HowToStep/video_FE_part22/8XAcFDfiXsY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Disinfect itself: Ants collect resin and disinfect themselves.",
"Enhance resin's properties: Ants treat resin with formic acid.",
"Defend herd with lives.",
"Add laser cutting machine to workshop."
],
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HowToStep/video_FE_part22/rPpqsroDG5E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine chopped pears and apples in a large bowl",
"Combine dressing with fruit mixture",
"Combine dressing with salad and lightly toss.",
"Lightly toss the fruit mixture.",
"Next, combine dried cranberries and chopped apples in a different bowl",
"Combine apples with cranberries.",
"Combine lemon and sugar to make dressing."
],
"vid": "rPpqsroDG5E"
} |
HowToStep/video_FE_part22/H0zhFZ6Dub0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Crack the cupboard trivia.\"",
"\"Country time lemonade mix.\"",
"Mary Poppins reference: \"A spoonful of sugar helps the medicine go down.\"",
"The kids' names: Sneezy, Grumpy, Joey, Chandler, Monica, Jane, and Michael Banks.",
"\"Domino's advised people to avoid the Noid.\"",
"\"No, the sauce is giving me a reaction, but...\"",
"\"Yeah, like every time.\"",
"\"Probably gonna be pretty bad",
"The speaker didn't know: \"I had no idea.\"",
"The speaker knows: \"I know you didn't.\"",
"\"Yes, it was Nintendo.\"",
"\"Not every time.\"",
"\"I don't want to do anymore.\""
],
"vid": "H0zhFZ6Dub0"
} |
HowToStep/video_FE_part22/AHT3oXcl1ks | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Add decoration (e.g., stencil or cocoa powder)."
],
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} |
HowToStep/video_FE_part22/cL6_RmIAr3Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Visited farmer's market",
"Delivered milk door-to-door",
"Use milk, cream, buttermilk, and Creole cream cheese"
],
"vid": "cL6_RmIAr3Y"
} |
HowToStep/video_FE_part22/ZQs3JpaHxAo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix 150 ml of water, 1 inch piece of fresh turmeric, half inch piece of fresh ginger, 2 pods of cardamom, 1 x 8 teaspoon of pe",
"Soak fresh turmeric in water for at least half an hour to remove dirt.",
"Peel the outer skin of fresh turmeric and cut it into slices.",
"Grind turmeric, ginger, palm candy, peppercorns, and cardamom seeds together in a mortar and pestle.",
"Boil water and add the pounded ingredients, boiling for a few minutes more.",
"If taking before bedtime, grate nutmeg into the tea and then strain.",
"If adding milk to drink, add"
],
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} |
HowToStep/video_FE_part22/qR1LP9vz2I4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get a sharp knife.",
"Identify the wing, leg, thigh, and breast.",
"Use lime/lemon depending on the meat.",
"Get all the seeds in.",
"Red River Ranch Mesquite seasoning.",
"Limit time offer available at www.kentrowlands.com.",
"Move chicken to other side",
"Let him go about five.",
"Put back over heat after 4-5 minutes.",
"Begin cooking for another 5 minutes.",
"Keep it between 350 and 450 degrees ",
"every 10 minutes check chicken.",
"Let it smoke.",
"get meat thermometer probe. ",
"Coat him everywhere.",
"Shut the lid ",
"Give them a little shutting.",
"Get hickory chips",
"Wait for 10 minutes ",
"Let it caramelize. ",
"Want to get something thick enough.",
"Let it sit for 10 minutes.",
"\"This might be the best barbecue ch",
"We teach you about grilling, casting iron and giving tips to make food taste better, but always make it simple.",
"Shan will have it all in the description below.",
"\"Share them with your neighbor.\"",
"\"Make sure you share.\"",
"Thank you for visiting the backyard.",
"\"hope you enjoyed the video.\"",
"\"Asking you a favor.\"",
"\"Ain't going to look at him.\"",
"\"Ain't going to do nothing.\"",
"\"Slice me a bite.\"",
"\"That's going to be good folks.\"",
"\"Hope you learned something.\"",
"\"We are so glad.\""
],
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HowToStep/video_FE_part22/DRySfstNVl8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Suggest Kellogg's St",
"Enjoy the cereal and rate it an 8 out of 10."
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HowToStep/video_FE_part22/YveUFp7E5vM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add a couple of teaspoons of sugar to a mixing bowl.",
"Add a small amount of oil (such as vegetable oil or coconut oil) to the bowl.",
"add a tiny bit of oil.",
"Add some food flavoring (in this case, strawberry).",
"add a drop of food flavoring.",
"mix until well combined.",
"mix until squidgy and pasty.",
"Brush teeth before eating sugar.",
"apply to lips and scrub away.",
"cost approximately 4 cents",
"enjoy your homemade lip scrub.",
"Enjoy the puppy video.",
"Check out other videos and blog posts.",
"Subscribe to the channel."
],
"vid": "YveUFp7E5vM"
} |
HowToStep/video_FE_part22/oUzjJeNK1L8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut the vanilla pod lengthwise and scoop out seeds.",
"Mix milk and vanilla seeds in a pan.",
"Place sugar, sifted flour in a kitchen aid.",
"Heat the milk to boiling, then remove and add to the flour mixture.",
"Add the oil.",
"Add the egg yolk.",
"Mix in flour and baking soda.",
"Knead and roll out dough on a floured surface.",
"Roll out to desired thickness, cut"
],
"vid": "oUzjJeNK1L8"
} |
HowToStep/video_FE_part22/cvO_S6Ngxs0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Buffing wheel to get microscopic marks out of the edge.",
"Put a new edge on the entire knife.",
"To tell when the edge of a ceramic knife is ready, you should use technique and practice.",
"Cut newspaper slightly.",
"\"very sharp, cuts newspaper well\"",
"\"dull, crush pepper\"",
"Can see on this pepper that it's much better than when it was dull.",
"\"dull it, resharpen it\""
],
"vid": "cvO_S6Ngxs0"
} |
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