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HowToStep/video_FE_part22/uVk7MArHfzk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Welcome to the video and God wants you to live on it. Don't forget to share it on your page.",
"Add a little samagrolone to the",
"Let it cook until it's ready."
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HowToStep/video_FE_part22/ojXh8rI3KY4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add sour cream and vanilla.",
"Add 1 1/2 cups of flour to a bowl.",
"Mix together flour and cocoa powder.",
"Add the wet ingredients to the dry ingredients and mix until just combined.",
"bake at 375 degrees Fahrenheit for 18 minutes.",
"check with a toothpick for fudgy crumbs.",
"big tall muffin tops after cooking."
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HowToStep/video_FE_part22/lRXT1J0kqdY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Out by 16 or dead in the scene, but together forever.\"",
"\"United against life as we know it.\""
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HowToStep/video_FE_part22/tt6v1aTvDas | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Eating healthy vending machines are available.",
"They offer organic and gluten-free products geared towards kids and athletes.",
"A captive audience for healthy options.",
"Vending machines near schools or other locations.",
"Provide nutritional options",
"Parents can say \"yes\" to sn",
"Expand to more schools in the future",
"Replace old vending machine",
"Currently in eight locations",
"Two more locations this month"
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HowToStep/video_FE_part22/MWmOV5lU7m8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Handle pops back in\"",
"\"Bend the prongs...\"",
"\"Sacrifice one fork...\"",
"\"Lift with fork\"",
"\"No higher than this.\"",
"\"Takes very little space...\"",
"\"What more do you want?\" "
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HowToStep/video_FE_part22/83fmK2qOSf0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Give it a good shake."
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HowToStep/video_FE_part22/HrHoqrszYQQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil four to six quarts of water for seven to eight minutes.",
"Cut up a whole large onion.",
"Chop onion to size.",
"Soften onions (don't brown them).",
"Add salt (omit if high blood pressure).",
"Add paprika (two teaspoons).",
"Add soy sauce (low-sodium).",
"Pour soy sauce into no",
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HowToStep/video_FE_part22/gYBGR56CzJs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The green pigments are separating.",
"Let the cucumber juice boil down.",
"\"UK time 5pm\"",
"\"see you later\""
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HowToStep/video_FE_part22/9--It6NNMxA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make slices all the way down to the skin.",
"Cut but not all the way through.",
"dice to make all the pieces the same size.",
"Add the orange segments, a pinch of salt, l",
"Heat skillet over medium-high heat for 1 min.",
"Season halibut fillet with salt and fresh cracked pepper.",
"Add private selection olive oil to skillet and swirl to cook.",
"Add halibut fillet to skillet and cook for 3 min per side.",
"Remove halibut from skillet and place on a clean plate to rest.",
"Wait until wine is reduced to almost gone.",
"Toss in butter and whisk.",
"Top with mango salsa.",
"Garnish with fresh thyme."
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HowToStep/video_FE_part22/J6eJtNvTWII | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill a bowl with water.",
"Peel the potato.",
"Cut the potato into chips after the starch has been removed.",
"Let it sit in the fridge for one hour to remove starch.",
"Let sit for a couple of minutes to sink in.",
"Get a frying pan and turn the heat to medium to high.",
"Add half an inch to three quarters of an inch of canola oil.",
"Check readiness by putting a peel-off cut or something in the oil and observing if it starts to bubble and",
"Drain excess oil on kitchen paper.",
"Add toppings of choice (plain or with Cajun seasoning).",
"Time to eat.",
"Enjoy the crispy, homemade pot",
"Homemade potato chip recipe.",
"See you next time."
],
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HowToStep/video_FE_part22/KilehMXMxo0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix ground bacon into the beef for a smoky flavor.",
"Add garlic powder, dried thyme, and onion powder for extra flavor.",
"Add a spice rub made with dried shiitake mushrooms for umami flavor.",
"Use yellow mustard for brightness.",
"Add pickled jalapenos.",
"Mix in salt.",
"Make sure it's nice and mixed up.",
"It matters how hungry you are, really.",
"Make the burger nice and cheesy.",
"So we're making small patties.",
"Each patty's about three ounces.",
"Put cheese on the burger.",
"Help the cheese in the middle melt quicker.",
"Add bread and butter pickles."
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HowToStep/video_FE_part22/x7M9fk12LwI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Process for approximately one to one and a half minutes, scraping the sides of the bowl as needed.",
"Strive for a consistency similar to \"damned sand.\"",
"Option 2: Bake for 8 minutes at 350ºF preheated oven.",
"Remove from heat and cool completely."
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HowToStep/video_FE_part22/WUARm0PIKv4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Let the cake cool before decorating it.",
"Add blue food coloring to a 16-ounce can of vanilla frosting and mix until blended.",
"Scoop 1 cup of blue frosting into a pastry bag with a medium tip or use a free",
"Cut crackers into three-inch triangles.",
"Cut two three-inch slits on the top of the cake and insert ears.",
"Spread the rest of the cake with blue frosting.",
"Spread frosting on the front of the ears."
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HowToStep/video_FE_part22/Q9jfFuhtjAE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn on propane counterclockwise.",
"Make sure all gas flows through lines.",
"Lift grill lid to light.",
"Turn igniter on to light position."
],
"vid": "Q9jfFuhtjAE"
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HowToStep/video_FE_part22/cOYwgiutqTI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use your scribe tool to evenly distribute the icing.",
"With a number one nozzle and some orange soft peak consistency icing, pipe the bottom of the little chick's legs. Evenly distribute icing using a scribe tool.",
"Pipe in the pupil with black blood consistency icing."
],
"vid": "cOYwgiutqTI"
} |
HowToStep/video_FE_part22/LOJKLedXYb4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Salt: half a tablespoon.",
"Sugar: About one teaspoon.",
"Red pepper: half a tablespoon.",
"Black pepper: a few sprays.",
"Minced garlic: About half again.",
"Sesame oil: About one and a half tablespoons."
],
"vid": "LOJKLedXYb4"
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HowToStep/video_FE_part22/8vr_VgVWVWo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine the cranberry pieces and orange zest in a mixing bowl.",
"Measure and set aside 3/4 cup of cranberry pieces.",
"Cut the zest of one or two small oranges.",
"Find a large orange.",
"Mix butter and sugar in a bowl.",
"Mix the ingredients together until well combined.",
"Add milk, vanilla, and orange zest to the mixture.",
"Use a micro planer to collect orange zest.",
"Stop the mixer once the dough comes",
"Gradually add flour and salt to the bowl.",
"Add cranberries to the mixture.",
"Wrap dough in plastic.",
"Use hands and plastic wrap to shape dough into log shape.",
"Bake the cookies in a preheated 375-degree oven for approximately 14 minutes.",
"And people just love them.",
"Go to website for recipe.",
"Sign up for monthly newsletter.",
"Email questions for assistance."
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} |
HowToStep/video_FE_part22/jxsJAQYPYlM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The combine harvester beats the wheat stalks.",
"Wheat grains drop into the heart of the mill.",
"The grain is delivered to the hopper.",
"The millstones are made of two great stones.",
"Add salt, fat, and yeast.",
"Yeast is alive and feeds on other ingredients.",
"Mix for 20 minutes.",
"Split dough into equal portions using a divider.",
"Take dough to a warm prover room to encourage yeast growth.",
"Place bread in oven for 35 minutes.",
"Use long stick to remove bread from oven carefully.",
"Bread is golden."
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HowToStep/video_FE_part22/RKVfrn_3fSA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Roll out the dough to fit a nine-inch pan.",
"Add three ounces of vegetable oil to the pan, but the speaker suggests using butter flavor instead.",
"Spray the outside of the dough with butter flav",
"Bake the pie in a piping hot oven at 475 degrees.",
"Put a little bit of the parmesan hot pepper trio on the crust.",
"Put the pie in the oven and check on it after 16 minutes.",
"Take the pie out of the oven when the time is up."
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HowToStep/video_FE_part22/Xz1hvx3wud4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Buy a flat cut of corned beef for less shrinkage during the canning process.",
"Cut meat into an inch-wide pieces.",
"Cut it into chunks or thick strips to fit the jars.",
"Place meat in a pot of cold water and bring to a boil.",
"Add spice packet (optional; can leave it out or add to each jar).",
"The meat is under the liquid, protected from discoloring and drying out.",
"Remove scum from pot of boiling meat, if present.",
"Fill hot jar with meat, leaving 1 inch headspace.",
"Wipe jar rim clean.",
"Remove air bubbles by shaking the jar.",
"Handle and shape jars of meat as desired.",
"Add boiling broth, also leaving 1 inch headspace.",
"Turn off heat and let canner sit for 30 minutes before removing lid.",
"Adjust pressure to suit altitude.",
"Pressure can meats following manufacturer's instructions.",
"Process pints for 75 minutes.",
"Set jars on towel to cool."
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HowToStep/video_FE_part22/OoozP3SpjFI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add brown sugar.",
"Throw butter in the pan.",
"Put cinnamon on the bananas.",
"Add spices and flavorings.",
"Put rum in.",
"Grab a tub of vanilla ice cream.",
"Can we taste it?",
"Lots of ways to make it go wrong."
],
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HowToStep/video_FE_part22/t5G7b0H9neI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rice cakes can be found at most Asian or Korean markets.",
"Rice cakes are a glutinous rice that are pounded and formed into a variety of shapes and sizes.",
"Adding minced garlic.",
"Adding gochujang, a spicy Korean pepper paste.",
"Adding Korean red pepper flakes for extra heat and color.",
"Adding sugar to balance heat and saltiness.",
"Stirring and bringing the mixture to a boil.",
"Adding rice cakes and letting them cook for four to five minutes.",
"Sprinkle shredded mozzarella cheese on top of the rice cakes and cover for a few minutes until the cheese melts."
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HowToStep/video_FE_part22/POH6KdgByps | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spread the chips on a cotton cloth to absorb excess water.",
"Heat oil in a pan.",
"Turn the flame to medium and fry until golden brown in color.",
"It takes 5-7 minutes to fry the chips at a time."
],
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HowToStep/video_FE_part22/S8HyWqGK2ow | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Wash and prepare peaches.",
"Rinsed off fresh peaches from the produce stand.",
"Remove the pits.",
"Removed skin from peaches.",
"Cut out pits from peaches.",
"Peel the peaches.",
"Fasten the peaches.",
"Add ice cube trays and freeze for 24 hours.",
"Make many ice cube trays with different fruits.",
"Store in the freezer.",
"The baby likes it."
],
"vid": "S8HyWqGK2ow"
} |
HowToStep/video_FE_part22/BSbqu0hbZ9k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place chocolate and butter in microwave for 30 seconds or until melted.",
"Whisk melted butter and chocolate together until consistent mixture. Set aside to cool.",
"In large bowl, whisk eggs and sugar until pale.",
"Whisk until batter forms.",
"Fill ramekins about 3/4 full.",
"Save fondants for later by freezing.",
"Add 3-5 min to baking time when baking from frozen.",
"Serve with flavored ice cre"
],
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} |
HowToStep/video_FE_part22/Dfcgo40LC9M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get all the pan drippings.",
"Need about a quarter of an onion, rough chop it.",
"When using only part of an onion, remove the top part.",
"Need celery for the sauce, roughly chop it.",
"Take the pan drippings for the sauce.",
"Recover the pan drippings.",
"Add two or three tablespoons of red wine to deglaze the pan.",
"Whisk it all together to get all the little bits.",
"Scrub it really good.",
"Move it all around.",
"Pour the content in the saucepan."
],
"vid": "Dfcgo40LC9M"
} |
HowToStep/video_FE_part22/oEIZReoj2Qs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pit the dates by removing the seeds.",
"Add a teaspoon of nut or seed butter to the center of each date.",
"Sprinkle chopped nuts on top for extra texture.",
"Serve and enjoy!"
],
"vid": "oEIZReoj2Qs"
} |
HowToStep/video_FE_part22/Gdp-z9t1da0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Has chocolate milk got high protein and carbs.",
"For weight loss, caloric deficit required through a combination of lesser caloric intake and more exercise.",
"To lose fat or look more toned, it's important to be in"
],
"vid": "Gdp-z9t1da0"
} |
HowToStep/video_FE_part22/cQIMLEwQWL0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use 14 grams of dried ghost chili peppers.",
"Evaporate the solvent using a rotary evaporator.",
"Pour powdered pepper on top of the cotton.",
"The solvent in the descending portion will fall due to gravity, creating a suction."
],
"vid": "cQIMLEwQWL0"
} |
HowToStep/video_FE_part22/lkxd_kJFW3Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add the chicken thighs to the skillet and brown them down.",
"Work the chicken thighs around in the skillet.",
"\"Look at it to see if it's nice and brown.\"",
"Turn the heat up.",
"\"Add minced garlic after cooking.\"",
"Add sausage to the pot.",
"Use chicken broth and water.",
"Stir broth in about 14 ounces.",
"Add two cups of trinity to the pot.",
"Add a little bit of bacon grease and lemon juice for flavor.",
"Mix cornmeal mix and flour in a cup and a quarter.",
"Add vegetable oil.",
"Stir the mixture real good.",
"\"Stir it all in there.\"",
"Put all the grease in a pot.",
"Here's the dish right here.",
"Cornbread look good.",
"Ready to eat down."
],
"vid": "lkxd_kJFW3Q"
} |
HowToStep/video_FE_part22/kyfm1nxbYbc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour low-fat yogurt with sugar.",
"Pour apple cherry juice.",
"Blend again and take out the cylinder.",
"looked // thicker",
"probably // added",
"Let // show",
"That's // review",
"really // good",
"So // go // review",
"ran // bowl"
],
"vid": "kyfm1nxbYbc"
} |
HowToStep/video_FE_part22/CX0FBrYGi0E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Good morning, it's Adrienne.\"",
"\"Until I can move into the building with a similar view.\"",
"\"Sun just came up.\"",
"\"Let's stop by and see where I'm at.\"",
"Love playing hair with fingers.",
"Need fruit in a video.",
"Got stocked up on body oils.",
"\"Apartments available in June",
"Forget to offer something."
],
"vid": "CX0FBrYGi0E"
} |
HowToStep/video_FE_part22/BEe_12AliYU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get the necessary ingredients (barley, hops, water, yeast).",
"Have your own unique, one-of-a-kind beer."
],
"vid": "BEe_12AliYU"
} |
HowToStep/video_FE_part22/U3psfNPhBaE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add diced mushrooms, sliced mushrooms, diced tomatoes, garlic, and butter to the skillet.",
"Heat the skillet for the Marsala wine sauce.",
"Hit it with some good Marsala wine.",
"Reduce the sauce down a little bit.",
"Put beef in oven.",
"Take beef out of oven.",
"Garnish beef with medallions of beef and shrimp.",
"Serve with Marsala Lime Sauce."
],
"vid": "U3psfNPhBaE"
} |
HowToStep/video_FE_part22/AECcOO9Wjac | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Slice the banana in half.",
"Peel the banana.",
"Slice half-moon shapes.",
"Transfer to a bowl.",
"Use back of fork or potato masher to mash to desired consistency.",
"Add water for thinner consistency.",
"If the baby is older than six months, save the other half in the fridge for the next serving.",
"Note: Bananas are binder food, may require addition of water for some babies.",
"Serve in a bowl.",
"Use the mashed banana as a single-serving meal."
],
"vid": "AECcOO9Wjac"
} |
HowToStep/video_FE_part22/flfLCoLHm2k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place cut chicken and potato on a microwavable dish, season with salt and pepper, cover with plastic wrap and microwave at 500 watts for 4 to 5 minutes. ",
"Mash the potato slices while they are hot. ",
"Cool the chicken and shred with your hands. ",
"Top with other bread.",
"Place lettuce leaves.",
"Add sliced tomatoes.",
"Add bacon strips.",
"Cut off crust.",
"Cut into two fingers.",
"Place on dish."
],
"vid": "flfLCoLHm2k"
} |
HowToStep/video_FE_part22/B_Y3m1IgCdU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Drink lemonade made from water, maple, cayenne, and lemon."
],
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} |
HowToStep/video_FE_part22/w27jMlqsN8I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"I haven't slept.",
"Focus on playing rest shows. ",
"Start shooting runs.",
"Bands have supported the cause.",
"What were your influences in the beginning?",
"The first show of the tour was the first show of this line-up ever touring live.",
"Released debut single, Control, before Voidhead.",
"Continuous attack since Voidhead release.",
"Modeled operation after blitzkrieg operations of World War II.",
"Raise funds through Indiegogo to help with car troubles.",
"Visit/revisit certain cities before the next national run.",
"Support bands financially.",
"Work on the next album.",
"Express gratitude for the support received at every show.",
"Done five music videos,",
"Thank everyone who helped with the previous fundraiser.",
"Agree that the band is amazing and people want to",
"Have a one-year goal.",
"Appreciate support from fans.",
"Awesome and amazing.",
"Thank you so much."
],
"vid": "w27jMlqsN8I"
} |
HowToStep/video_FE_part22/c0EDRkzoHX4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix all dry ingredients (icing sugar, almond powder, flour, and white).",
"Refill the financier with a pastry bag."
],
"vid": "c0EDRkzoHX4"
} |
HowToStep/video_FE_part22/tv0qvnTvY6Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Elves have been working hard to prepare more gift ideas.",
"A lovely, effective product is being referred to.",
"Black bath bomb with charcoal.",
"Use a tiny paintbrush to paint on individual snowflakes.",
"Scent of lime, orange, and cognac.",
"Giving back to grassroots organizations is mentioned.",
"Stocking filler ideas will be shared soon."
],
"vid": "tv0qvnTvY6Y"
} |
HowToStep/video_FE_part22/NOHgW-GS5Vs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix the rice and water in the bread machine.",
"Place rice and water in pan.",
"Remove kneading blade.",
"Set the timer to 30 minutes.",
"Choose program by pushing button.",
"Press the up arrow to start the baking process.",
"Wait for 20 minutes.",
"Rice will bake for 50 minutes.",
"Check the rice for doneness."
],
"vid": "NOHgW-GS5Vs"
} |
HowToStep/video_FE_part22/kMXlgcO9C3E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Started blending with a blender and added ice cream, chocolate chips, milk, and cookies.",
"Blended all the ingredients until they were combined.",
"Pour the mixture into a mason jar.",
"Topped the milkshake with whipped cream, mini chocolate chips, and half a cookie."
],
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} |
HowToStep/video_FE_part22/JGWAppkHVJQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"use six pieces of chicken wings\"",
"\"mix soy sauce, wine, and sugar for marinating sauce\"",
"\"marinate wings for 2 minutes on each side\"",
"Add hot oil (ginger infused).",
"Heat oil for 1 min.",
"Flip and cook for an additional 7 min.",
"Brown and crispy on both sides."
],
"vid": "JGWAppkHVJQ"
} |
HowToStep/video_FE_part22/u4vkgjq5jIY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fill the pitcher with ice.",
"Fill the reservoir with water and then turn it on to brew.",
"Add coffee grounds.",
"Brew up to 2 quarts of icy goodness in less than 10 minutes."
],
"vid": "u4vkgjq5jIY"
} |
HowToStep/video_FE_part22/N9JBh6E5Z44 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grab a heavy-bottomed stock pot and put it over medium heat.",
"Grab some olive oil and drizzle it in the pan.",
"Throw in a lot of minced garlic, the more the better.",
"Make sure not to burn that garlic though.",
"Throw in two cans of tomatoes, either both crushed",
"Add crushed red pepper flakes for flavor.",
"Add pepper for seasoning.",
"Add sugar for taste. ",
"Bring sauce to simmer and let cook for 15 minutes.",
"Pour sauce over spaghetti.",
"Top with Parmesan cheese and parsley."
],
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} |
HowToStep/video_FE_part22/ScshqdMXv8w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Katie looked for videos on how to make the Starbucks iced skinny vanilla latte.",
"Katie wanted to reduce her visits to Starbucks by learning how to make the drink at home. ",
"Katie thought that her addiction to coffee",
"Keep seeds from getting in teeth."
],
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} |
HowToStep/video_FE_part22/RGLC25eLf8I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Applied mascara to the top and bottom lashes.",
"Fill in a fake mole with a brown eyeliner.",
"Used contouring powder to shape the cheekbones, nose, forehead, and a little under the chin.",
"Use a little bit of brow gel to keep eyebrows in place.",
"Apply wispy lashes."
],
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} |
HowToStep/video_FE_part22/ISCTXKJeZAc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get lemons, oranges, and lime crystals from your pantry shelf.",
"Add dried citrus crystals (orange",
"Add kosher salt.",
"Add sweet paprika.",
"Add granulated garlic.",
"Add ground cumin.",
"Fold the spices in half (step 2)",
"Shake the jar well for an extended period (step 4)",
"Similar to a mojo marinade but in a dry rub form.",
"Inspired by Cubano sandwiches, mojo pork, and a lost friend, Liza.",
"They're affordable and versatile ingredients that can be used in various recipes.",
"If you don't have the crystals, seek them out or use alternatives found in the link provided.",
"Take advantage of the video lesson and consider subscribing to the channel for more recipes and"
],
"vid": "ISCTXKJeZAc"
} |
HowToStep/video_FE_part22/GJOLGdsJfug | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Sprinkle baking soda and water in the pan and let it sit for an hour to loosen the burnt food.",
"Use warm water and baking soda mixture to wipe off the burnt food after an hour.",
"If the burnt food is very stubborn, mix baking soda with water and use a scrub brush to remove it."
],
"vid": "GJOLGdsJfug"
} |
HowToStep/video_FE_part22/tLvqqLwv8M4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Ergonomic steam levers that are easier on the wrist than traditional knob controls."
],
"vid": "tLvqqLwv8M4"
} |
HowToStep/video_FE_part22/fmbTiKBL2MY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat a pan with approximately 8 ounces of water.",
"Add turmeric root or powder to the pan.",
"Consume the mixture one teaspoon or half a teaspoon each day, either straight up or in milk (called \"golden milk\").",
"Keep the paste for two to three weeks and add it to different dishes or drinks.",
"Some people add it to milk or yogurt, while others take a teas",
"Heat the liquid in a saucepan.",
"\"Add the paste.\"",
"\"Bring to a boil.\"",
"\"Mix until soft.\"",
"\"Boil for 5-9 minutes.\"",
"\"Mix it in water.\"",
"\"Add water if needed.\"",
"Store the mixture in a glass container instead of a plastic one, and wait for it to cool before consuming."
],
"vid": "fmbTiKBL2MY"
} |
HowToStep/video_FE_part22/LzMZd7FRZeE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Measure salt (1 tsp)",
"Gather dried red chillies.",
"Cook on medium heat on an ungreased skillet, stirring constantly.",
"Heat oil in a pan and add the mixture to the oil.",
"Mix chilli and garlic paste in a bowl.",
"Store the sauce in a clean container or jar."
],
"vid": "LzMZd7FRZeE"
} |
HowToStep/video_FE_part22/k38PUCsI2Ho | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Soak sabudana in water to make it soft. ",
"Soak around a liter of whole milk for sabudana kheer. ",
"Boil milk until it becomes dense, reducing heat as needed to avoid burning or spilling. ",
"Stir in between to prevent burning in the bottom of the pot. ",
"Mix sugar into milk.",
"Add almond flakes and raisins to the sabudana kheer and mix well.",
"Mix pistachio into the boiling milk.",
"Add saffron to the mixture for yellow color.",
"Add cardamom powder to the mixture for flavor."
],
"vid": "k38PUCsI2Ho"
} |
HowToStep/video_FE_part22/giA54URmCZg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Caramelize onions and garlic in olive oil.",
"Grate Gruyere cheese and sprinkle mozzarella.",
"Top with goat cheese, dried fig pieces, and prosciutto."
],
"vid": "giA54URmCZg"
} |
HowToStep/video_FE_part22/Ve0XYxdtODY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pinch the ends to make it spindle-shaped.",
"Give it a slight bend to resemble a banana or crescent moon shape.",
"Cut off the end using a blade to make molding easier.",
"Cut clay into small strips.",
"Pour resin mixture into",
"Cut corners of strips to resemble flower petals.",
"Pinch edges to remove sharp points.",
"Add dot eyes for a kawaii cute look.",
"Add a line smile to complete the look.",
"Apply glaze for a shiny and crystal-like finish."
],
"vid": "Ve0XYxdtODY"
} |
HowToStep/video_FE_part22/q4kOgL9JlKE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add oil to the pan.",
"Heat the pan and add oil.",
"Heat oil in the pan.",
"Cut the mushrooms lengthwise.",
"Add cabbage to the pan.",
"Tomatoes are added on the plate",
"Add a little bit of salt on top of the egg and pepper."
],
"vid": "q4kOgL9JlKE"
} |
HowToStep/video_FE_part22/ndVQTQWT1OI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"It doesn't hold propane.",
"Allow the water to pour in.",
"Put water in the top at the back.",
"Pour the water in.",
"Pour water into the bottom.",
"It's good to go.",
"Takes roughly 15 minutes to make.",
"Wait for the coffee to brew.",
"Start the timer to see how long it takes to make the pot of coffee.",
"Fill up your coffee cup before it's completed making coffee.",
"Makes excellent coffee.",
"Works better than a percolator."
],
"vid": "ndVQTQWT1OI"
} |
HowToStep/video_FE_part22/etJu_iorwpc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Grate Parmesan cheese and melt.\"",
"Season chicken with salt and pepper.",
"Pour olive oil in hot pan.",
"Add chicken to hot pan.",
"Cook chicken for 3-4 minutes.",
"Flip chicken over and cook for additional 3-4 minutes.",
"\"Drop in chopped garlic and parsley.\"",
"\"Stir and toss well.\"",
"\"Push everything together.\"",
"\"Serve with fresh pasta.\"",
"\"Lay down chicken.\""
],
"vid": "etJu_iorwpc"
} |
HowToStep/video_FE_part22/snVeoGMZV1Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Clean and dry carrots.",
"Pour coarse sea salt into a glass baking dish.",
"Place carrots in the dish, leaving space between them.",
"Cover the carrots completely.",
"Completely cover the carrots with salt.",
"Peel the carrots using a veggie peeler or a knife.",
"Cut the carrots into thin jagged strips, resembling sm",
"Sits in the fridge for a few days.",
"Tastes like something else after three or four days.",
"Ate multiple bagels with vegan lox and capers, and sushi."
],
"vid": "snVeoGMZV1Y"
} |
HowToStep/video_FE_part22/FPbYo_FBpq4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add oil to the pan.",
"Add cumin seeds.",
"Slice the onion and sauté it.",
"Slice the garlic and add it to the pan.",
"\"Add a pinch of turmeric.\"",
"\"Add a teaspoon of Kashmiri chili powder.\"",
"\"Add a heaped teaspoon of coriander powder.\"",
"\"Soak the sharp pot paneer in warm water for a few minutes.\"",
"Gently stir the paneer.",
"Add small tomato and thinly slice it.",
"Add an inch piece of fresh ginger.",
"Squeeze a bit of lemon juice on top.",
"Add a tablespoon of fresh coriander.",
"Garnish with more coriander and fresh ginger."
],
"vid": "FPbYo_FBpq4"
} |
HowToStep/video_FE_part22/heCTBXWNy44 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Anything that calls for basil, yeah, lasagna, tomato sauce.\"",
"\"Pick off the leaves or stems.\"",
"\"Leave the stems.\"",
"\"Slit the taller leaves to help them dry better.\"",
"\"Trim the stems.\"",
"Use a salad spinner to drain excess water.",
"Use a salad spinner to remove excess water.",
"Rinse the vegetables.",
"Rinse and drain the vegetables again.",
"Set the temperature to 100-110 degrees Fahrenheit.",
"Dry the herbs at a temperature of 1",
"Let the jars go for 20-24 hours.",
"Save time and go green by using",
"Test for dryness in an airtight container for three to four days.",
"\"So it looks still pretty nice, green, the smell is wonderful.\"",
"\"Discard pieces with bug bites or brown spots.\"",
"Consider crushing the mixture and placing it in a jar for easier",
"Keep the homemade alternative to store-bought products.",
"Wait until it dries and becomes crumbly to test its readiness.",
"\"And then we'll check it... just let it sit for a couple days.\"",
"Store in airtight container from Harold.",
"\"So I hope y'all enjoy it.\""
],
"vid": "heCTBXWNy44"
} |
HowToStep/video_FE_part22/KaCGorIeNvk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get chicken, cut into little pieces.",
"Chop one onion.",
"Use garlic, a cup of white wine, and Brazilian heavy cream or whipping cream.",
"Use yellow mustard, oregano, nutmeg, and a couple of spoons of tomato sauce.",
"Cook chicken with onions, garlic, and condiments."
],
"vid": "KaCGorIeNvk"
} |
HowToStep/video_FE_part22/El-GUBImRP8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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107
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"text": [
"This rice is too much already.",
"Put some butter.",
"Butter makes everything better.",
"This is a very good butter."
],
"vid": "El-GUBImRP8"
} |
HowToStep/video_FE_part22/vHQNioyKCnk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Pull off the cloves one by one or smash them (step 2)",
"Screw the top on tightly (step 4)",
"Unscrew the top (step 6)",
"Shake well (step 5)"
],
"vid": "vHQNioyKCnk"
} |
HowToStep/video_FE_part22/gPTrFXIgFUc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grind almonds into meal.",
"Use 3 cups of water to 1 cup of almonds for nut milk.",
"Add two large handfuls of pumpkin seeds to the smoothie.",
"Mix in about a teaspoon of cocoa powder.",
"Use about a tablespoon of almond meal for smoothie base.",
"Add chopped bananas.",
"Add other fruits (berries).",
"Experiment with different fruits.",
"Enjoy as a healthy snack."
],
"vid": "gPTrFXIgFUc"
} |
HowToStep/video_FE_part22/bQ1rHrqz-vo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Right here we're showing a cake in a muffin pan.",
"Approximately one standard cake package mix can be held in this pan.",
"All pans are FDA-approved, food-",
"\"Both pans can be used to make ice cubes.\"",
"\"Cake pan can be used to make ice cube for a graduation party.\"",
"\"Muffin pan used for making ice cubes for tailgate cooler.\"",
"\"Great for making muffins, cupcakes, brownies, and party dips.\""
],
"vid": "bQ1rHrqz-vo"
} |
HowToStep/video_FE_part22/pcbteodhynY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat oil in a pan.",
"Add cumin or jeera and sauté.",
"Add chopped onion and fry until golden brown.",
"Add salt, garlic, and ginger paste.",
"Combine dry spices in a bowl.",
"Mix enough water to combine the spices.",
"Cut potatoes into cube pieces.",
"Add water, approximately 1.5 cups.",
"Stir again, cover with a lid, and cook for 10 minutes until potatoes are tender.",
"Decide if you prefer a gravy consistency or a dry aloo curry."
],
"vid": "pcbteodhynY"
} |
HowToStep/video_FE_part22/KbFDqqxe244 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Basically, we're going to cook frozen chicken breasts...\"",
"\"It's been in the freezer for a week or two...\"",
"\"All I did was olive oil, salt, and pepper, plus some fresh herbs...\"",
"Water bath at 146 degrees for over two hours.",
"Place stuff from the freezer straight into the water for good results.",
"Use Innova sous vide circulator and tub of water.",
"Set to 146 degrees may or may not be visible.",
"Place the chicken in a pan and cook it at 146 degrees for two hours.",
"Cooked juicy hell and edge to edge."
],
"vid": "KbFDqqxe244"
} |
HowToStep/video_FE_part22/9_hy1wrceCM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The traditional British sandwich was born.",
"Make a sandwich popular with the aristocracy of the time.",
"Start sandwich shops and sandwich bars in London by the 1800s.",
"Give a kind of disposable plate to a poor person.",
"\"Freshly baked oven fresh bread.\"",
"\"Making bread at home is so easy.\"",
"\"No kneading, not hours and hours of proving, not complicated, very simple.\"",
"\"Look at that lovely crumb, lovely aeration, nice and crispy on the outside.\"",
"Lots of salt, good grind.",
"Get cold beef.",
"Beef, four slices smother.",
"Make own horseradish at home.",
"Bite into horseradish to release flavor.",
"Grind pepper on top of horseradish.",
"Show appreciation for support in the last video."
],
"vid": "9_hy1wrceCM"
} |
HowToStep/video_FE_part22/ASUhxBq8RjY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add cookies to food processor and blend until smooth.",
"Set aside and in another bowl, melt butter in microwave or double boiler until smooth.",
"Add peanut butter to melted butter and mix until well combined.",
"Spread peanut butter filling on a cup.",
"Fill a cup with peanut butter filling.",
"Whisk ingredients together",
"Add cup of powdered sugar, salt, and mix",
"Switch to spatula, and mix dough",
"Add cookie crumbs, mix with spatula or hands",
"Roll into egg shape, place on parchment lined tray",
"Freeze for 30 minutes or until solid",
"Stir the chocolate in the microwave.",
"Add oil or shortening to the chocolate and blend.",
"Dip the peanut butter eggs into the chocolate.",
"Tap off excess chocolate with two forks.",
"Top with sprinkles and allow to set.",
"Add melted white chocolate to the ch"
],
"vid": "ASUhxBq8RjY"
} |
HowToStep/video_FE_part22/ZIg8KYMqESs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mention that most of the people are not very pretty while praising a few dykes as beautiful.",
"Said, \"It was the thing to do, to go to tea dance.\"",
"Said, \"Meh, eh, eh.\"",
"Entire town angered by incident.",
"\"We went in...\"",
"\"And we went to the hotel, had three floors...\"",
"Subject came up.",
"\"And we all lined up and stood there...\"",
"Remember laughing and carrying on while getting on the water taxi.",
"Put hand on horn and entered harbor.",
"Suddenly, people turning around",
"Made a point.",
"Everybody wanted to stay.",
"\"If you're ever in the Pines, you know exactly what I mean...\""
],
"vid": "ZIg8KYMqESs"
} |
HowToStep/video_FE_part22/Hvvj8L76B3E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"He is restarting his leading code project with new episodes and content soon.\"",
"\"Yeah, I'll have a video on that channel soon.\"",
"\"I work six days a week, 7:30 to 5:30, and still have a girlfriend.\"",
"\"I've been saving all my money.\"",
"\"Pivot mentions he wants to show he will be active again and attract potential partners.\"",
"\"Pivot starts the video by apologizing for not being active on his channel.\"",
"Come back active.",
"Notch up 7 kills.",
"Determine exact number of kills.",
"Record last seconds of a game.",
"Achieve 19 wins.",
"Obtain more views.",
"Showcase skills to subscribers."
],
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HowToStep/video_FE_part22/7zIlP7eP9wc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 350 degrees.",
"Make devil's food cake as box instructs."
],
"vid": "7zIlP7eP9wc"
} |
HowToStep/video_FE_part22/WLVeU4fQ8bc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Inject Tonic Saturase Butter Creole into hind quarter.",
"Add coarse ground black pepper.",
"Add jalapeno juice to injection for moisture.",
"All right, wait and see.",
"Bring internal temperature to 155-160 degrees.",
"Get the internal temperature to 149 degrees.",
"Let it rest for a while and",
"Take a taste to see the quality.",
"Check for moisture.",
"Check if the meat has good moisture. ",
"Cut into nice pieces.",
"See if moisture is still good and close to the bone.",
"Finished product and appreciate support."
],
"vid": "WLVeU4fQ8bc"
} |
HowToStep/video_FE_part22/tsrc093wcMw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dice the onions and add them to the pot.",
"Pour water and lentils in a pan.",
"Add the water, lentils, and bay leaf and bring to a boil.",
"Add lentils to water or vegetable broth and cook separately.",
"Add artichokes, tomatoes, lemon juice, and red pepper flakes to boiling stew.",
"Bring to a boil, then reduce heat and simmer.",
"Lower heat to a simmer and let stew simmer for about 20 minutes or until lentils are tender.",
"Add bay leaf and stir.",
"Remove bay leaf and season with salt and pepper.",
"Cook over medium heat for about five minutes.",
"Let it cook for 15-20 minutes or until lentils are soft."
],
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} |
HowToStep/video_FE_part22/ZYxFocf7aLE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fish start changing color.",
"Add shrimp to the mixture.",
"\"Shrimp kump balls are next.\"",
"\"Yeah, we call them chitlins, y'all\"",
"\"No, I mean white, but he's all the cotton balls.\"",
"Sit overnight with lemon to do something to the fish.",
"Add mustard and hot sauce.",
"He apologizes for confusion about Twisted and Justin's names.",
"\"American people call it chitlins\"",
"Different cultures call food different names.",
"Common in the speaker's area.",
"Identify a good fish.",
"Eat fish or seafood with ketchup and mustard.",
"Offer hot sauce.",
"\"He said it's good with ketchup.\"",
"Add ketchup to hot dog.",
"Pass a drink.",
"Believe seafood does not make one feel heavy.",
"Food cooked or eaten away.",
"Express satisfaction with food.",
"Suggest enjoying food with others.",
"Comment down below if y'all cook after seven o'clock and eat dinner."
],
"vid": "ZYxFocf7aLE"
} |
HowToStep/video_FE_part22/PKVQnN8pVXc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel the apple.",
"Cut the apple into wedges around the core.",
"Add a squeeze of lemon.",
"Place the apples in a steam basket and steam for 2 minutes.",
"Remove the apples from the heat and let them cool.",
"Slice the apples into bite-sized finger foods.",
"Store apples in tightly sealed container in refrigerator for up to 3 days."
],
"vid": "PKVQnN8pVXc"
} |
HowToStep/video_FE_part22/dQwIpkDIqGs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\" light sweetness to it.\"",
"\"Taste a hint of the celery and you can also taste the hint of the carrots.\"",
"\"You can taste a hint of both the carrot and the celery which is nice.\"",
"\"It's very, very tasting.\"",
"\"It's not a sweet drink at all But it's tolerable.\""
],
"vid": "dQwIpkDIqGs"
} |
HowToStep/video_FE_part22/90X1ulEJpkA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Go to a morning market in the north of Thailand.",
"Look for food to buy and eat.",
"Buy sticky rice wrapped in a banana leaf.",
"Find a vendor wrapping treats in banana leaves and selling them.",
"Ask what coloring the rice is and what it is made with.",
"It has a nice snap to it.",
"Take a bite to try it.",
"let's try a little piece.",
"Offset the sweetness of the custard with the saltiness of the rice.",
"a little bit of the sticky rice.",
"I think it may be coconut.",
"It's just, I've never had sticky rice.",
"It reminds me a lot of the Mexican dul",
"Taste the rice to see if it is salty.",
"Rice and custard mixed together."
],
"vid": "90X1ulEJpkA"
} |
HowToStep/video_FE_part22/dTp2CH0TQeQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut dandelion greens.",
"Clean dandelion greens.",
"Add salt and pepper.",
"Add pepper and EV oil.",
"Add lemon juice for bitterness.",
"Post a recipe underneath the video.",
"Enjoy the vibrant health."
],
"vid": "dTp2CH0TQeQ"
} |
HowToStep/video_FE_part22/GcqX7AOHXI4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Heat sealed it again to create the tube\"",
"\"Heat sealed that\"",
"\"Heat seal it and then heat seal it again real quick\"",
"\"Cut them to make them individual\"",
"\"Cut down and fill them\"",
"Measure the width.",
"Seal it up.",
"Suck the air out.",
"Overflow at the top.",
"Double seal it.",
"Pull out the amount you think you'll need.",
"Difficult to fill.",
"\"Measured it or whatever\""
],
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} |
HowToStep/video_FE_part22/9Cu_29Bp4M8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Crack the egg into a bowl.",
"Blend all ingredients for approximately one minute.",
"Brush the pan with cooking oil.",
"Heat pan until oil is sizzling.",
"Use cookie cutters to make pancake shapes.",
"Pour mixture into shapes, filling them about 1cm full.",
"Add shapes to pan and cook until bubbles appear.",
"Use tongs to remove shapes.",
"Let shapes cool on a plate.",
"Let guests eat first.",
"Puppies full tummies.",
"Ready for game.",
"See you next week.",
"Social media links.",
"Hit subscribe button."
],
"vid": "9Cu_29Bp4M8"
} |
HowToStep/video_FE_part22/yTx2Nji_XMo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add one teaspoon of baking soda.",
"Add one teaspoon of salt.",
"Mix four teaspoons of sugar in a mixer.",
"Add three one-fourths cups of brown sugar.",
"Add two teaspoons of vanilla extract.",
"Mix on high for about a minute.",
"Gradually add the dry ingredients into the wet ingredients and blend.",
"Hand mix in chocolate chips."
],
"vid": "yTx2Nji_XMo"
} |
HowToStep/video_FE_part22/oo2i2trLnsM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Picked up at Kroger for $2.",
"Will review a",
"Made from Ohio",
"Have a sudden rush of memories.",
"All right, guys, it's pretty good.",
"Think of how thick and sticky honey is.",
"Don't seem like the American way to have something all natural, used to everything fake.",
"Has 19 grams of sugar.",
"\"Wash down with a Coca-Cola.\"",
"\"Coca-Cola, the all-time king of the soft drink market.\"",
"\"Number one soda in America.\"",
"Like it a little bit better than the Georgia Peach.",
"Expected to be good",
"Get around something with no colors added, natural flavors.",
"Same company that makes Grippos makes these.",
"Anybody that's had Grippos knows what I'm talking about.",
"Grippos are amazing",
"\"Enjoy Mike Sells Honey BBQ Chips.\"",
"\"Of course, the Kroger bag...\"",
"Leave a comment below.",
"May pick out your request and review your item next."
],
"vid": "oo2i2trLnsM"
} |
HowToStep/video_FE_part22/JChLaz0XZDE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place bowl on steamer.",
"Add water in a pot and place a steamer on top.",
"Cover bowl with aluminum foil and replace lid. ",
"Steam for 45 minutes. ",
"Check with a fork to see when it's done. ",
"Let it cool down for 10 minutes before serving."
],
"vid": "JChLaz0XZDE"
} |
HowToStep/video_FE_part22/7tTp2XoXMqg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour in two cups of plain flour.",
"Add one teaspoon of baking powder.",
"Add one teaspoon of salt.",
"Add one cup of sugar.",
"Add a quarter to a teaspoon of nutmeg.",
"Make a little well in the middle without really mixing. ",
"Place the mixture in a muffin tray.",
"Bake the muffins in the oven at 190 degrees Celsius for 20 minutes.",
"Let the muffins cool on the bench for 5 minutes before serving.",
"Melt 150-250 grams of butter."
],
"vid": "7tTp2XoXMqg"
} |
HowToStep/video_FE_part22/MbkN35zHyqY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put a red Halloween light in.",
"Light orange color was turned black.",
"Used an Ultimark APAC. "
],
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} |
HowToStep/video_FE_part22/kH2p7YOjXwg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Wash and chop spinach a day before making the recipe to save time.\"",
"\"Add garlic and onion powder for flavor enhancement.\"",
"He added ghee and almonds to a pan.",
"He added green apple pieces and hemp seeds to the pan.",
"He added cinnamon powder, pepper powder, and salt to the mixture.",
"He added cooked rice to the mixture and cooked it for one to two minutes.",
"Add ranch to lunch box.",
"Place the tawa on medium flame.",
"\"Mix in red chili powder and salt for seasoning.\"",
"Heat a pan with oil, pour the omelette mixture, and spread it evenly.",
"Cut French roll into squares.",
"Wash and chop mini sweet peppers.",
"Make more lunch box ideas.",
"Get feedback in comment section."
],
"vid": "kH2p7YOjXwg"
} |
HowToStep/video_FE_part22/RIrdSY5_vrs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut fresh green beans in half.",
"Add green beans, garbanzo beans, and kidney beans to a large bowl.",
"Stir everything together.",
"Mix everything together.",
"Wash and slice strawberries.",
"Add lentil pasta."
],
"vid": "RIrdSY5_vrs"
} |
HowToStep/video_FE_part22/uHqcSZqRHsw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soak sun-dried tomatoes for 30 minutes.",
"Soak sun-dried tomatoes in water.",
"Chop tomatoes and add to the mixture.",
"Add lemon juice and garlic.",
"Add a splash of something.",
"Use wakame seaweed to add saltiness.",
"Mix nutritional yeast for a cheesy flavor.",
"Add Italian herbs (oregano, thyme, basil, garlic, black pepper).",
"Add a few basil leaves for freshness",
"Obsessed with the recipe and want to try it.",
"Give this video a thumbs up if you like it.",
"Subscribe down below and click the notification button."
],
"vid": "uHqcSZqRHsw"
} |
HowToStep/video_FE_part22/IswXObdw-sk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix flour and salt to taste.",
"Beat eggs in a bowl.",
"\"Place the beans in a bag\"",
"\"Add salt to taste\"",
"\"Fold and shake the beans\"",
"\"Fry the beans in oil\"",
"\"Use egg batter to coat the beans\"",
"\"Fry it on low heat for about a minute after so you don't overburn it.\"",
"\"Let it cook for 10 minutes in the oven to remove some of the grease.\"",
"\"Place it on a rack and bake it in 350 degrees for 10-15 minutes depending on the quantity.\"",
"Give daily bread.",
"Share with families and friends.",
"Create healthier families worldwide.",
"Have a blessed day.",
"Share and comment.",
"Welcome comments and questions",
"Like and subscribe to the YouTube channel."
],
"vid": "IswXObdw-sk"
} |
HowToStep/video_FE_part22/RdNhxMXVb_k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Strip the dark green across the second bag and fill it with white in the center.",
"Squeeze until it comes out.",
"Squeeze and then pull up and release.",
"Practice squeezing as you pull to a point.",
"Start piping little petals onto the mound by squeezing and touching the surface.",
"Squeeze and pull off a little bit of the green to create a soft, rounded center.",
"Add a touch of sparkle and crunch with a little bit of gold.",
"\"Use scissors to put it on your cake, but be careful not to damage some of the petals.\"",
"Pipe white buttercream onto the cake",
"Top the cake with a variety of dragees.",
"Think it's gorgeous.",
"Watch and like the video.",
"Give a thumbs up.",
"Express desire to see more videos.",
"Leave a comment."
],
"vid": "RdNhxMXVb_k"
} |
HowToStep/video_FE_part22/ZXB6etxagbA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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167,
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],
"start": [
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132,
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159,
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],
"text": [
"Peel the apples.",
"Place the apple slices in cold water with vinegar to prevent oxidation.",
"Transfer the apple slices to a large pot.",
"Add cinnamon sticks and sugar to the pot.",
"Add enough cold water to cover the apple slices.",
"Let compote cool.",
"Close jars well.",
"Top jars with liquid.",
"Fill jars with apple slices and cinnamon bark while compote is hot.",
"Store in fridge or at room temperature for about"
],
"vid": "ZXB6etxagbA"
} |
HowToStep/video_FE_part22/YCupWxXkrQI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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49,
68,
71,
71
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"start": [
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60,
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69
],
"text": [
"Deep dish pan.",
"Grater for grating the cheese.",
"A bowl for mixing the filling.",
"He will cook the pasta, ricotta cheese, and tomato sauce in the oven.",
"He needs basic, easy-to-find ingredients for the recipe.",
"He will return to the video to show the rest of the instructions for making manicotti."
],
"vid": "YCupWxXkrQI"
} |
HowToStep/video_FE_part22/x0HvsFDD-0g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
30,
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107,
113,
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"start": [
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72,
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],
"text": [
"Use 2 eggs for 1 serving.",
"Add fish sau",
"Add a few tablespoons of pork.",
"Add scallions to the dish.",
"Heat up oil in wok.",
"Drop eggs in wok all at once.",
"Tilt pan to cook eggs.",
"Use spatula to get uncooked liquid.",
"Give good air to eggs.",
"Check if eggs are cooked.",
"Serve the rice along with the dish.",
"Add a spicy sauce (prik) for extra flavor. ",
"Add chili peppers for more heat.",
"Enjoy the dish and eat it."
],
"vid": "x0HvsFDD-0g"
} |
HowToStep/video_FE_part22/_Rzb5kxmuRw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
345,
464
],
"start": [
337,
456
],
"text": [
"\"Time to beat the record.\" ",
"\"Gotta eat 35.\""
],
"vid": "_Rzb5kxmuRw"
} |
HowToStep/video_FE_part22/hPYYuNSf1YQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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],
"text": [
"Tap it (voila - favorite kitchen word).",
"Add an inch of water.",
"Place on stove.",
"Put lid on top (as it defrosts",
"Soup starts melting (quickly)."
],
"vid": "hPYYuNSf1YQ"
} |
HowToStep/video_FE_part22/CK2p59EtIjU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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46,
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189,
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207,
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324,
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"text": [
"Use sea spice (locally known as Yaji).",
"Blend peppers into sauce.",
"Cut bell peppers into large chunks.",
"Blend peppers twice.",
"Blend the peppers from earlier until smooth.",
"Pulse blender for sauce.",
"Set the pulse on the blender.",
"Drain excess juice using a sieve.",
"Heat oil in a pan.",
"Add chopped onions and let it caramelize.",
"Add spices (salt,",
"Cook for a few minutes.",
"Use 400 grams of beef to",
"Season with salt, pepper, and cube seasoning.",
"Transfer the cooked beef to a cooker and let it cook until it's fully cooked.",
"Transfer to chopping board.",
"Mix well to coat.",
"Ensure pieces look like sugar cubes.",
"Cut into bite-sized pieces.",
"Cut into very small pieces.",
"Use wooden skewers.",
"Place all steaks in oven.",
"Place steaks in oven and let cook.",
"Turn steaks to cook evenly after 5 minutes.",
"Preheat oven to medium heat for 10 minutes.",
"Serve juicy, moist steak kebabs."
],
"vid": "CK2p59EtIjU"
} |
HowToStep/video_FE_part22/TwPyKsvIG3o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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84,
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],
"text": [
"Condition the cutting board with wood oil or mineral oil.",
"Pour a little bit of the oil onto the wood and integrate it into the board.",
"Let the oil dry overnight by standing the cutting board",
"Maintain healthy look and smooth texture."
],
"vid": "TwPyKsvIG3o"
} |
HowToStep/video_FE_part22/DasdYr1uQto | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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25,
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175,
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215,
250,
254,
254
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"text": [
"Chop up red bell pepper, onion, and garlic.",
"Put these ingredients in a saucepan with melted butter and saute over medium-high heat until the onion is translucent.",
"In the background, mix together butter and flour until it forms a bubbly paste",
"Stir until globs of flour are gone and mixture starts to thicken.",
"Add cheese (or Velveeta, cheese slices, or cheese whiz).",
"Add cooked and drained pasta to the cheese sauce mix.",
"\"Coat the pan with bacon.\"",
"\"Add vegetables and seasonings to the hamburger mixture.\"",
"\"Top with the macaroni and cheese mixture.\"",
"Cook for 35 degrees for an hour.",
"Recipe is tasty but effort required is high.",
"Not a recipe to make again.",
"If interested, try it for yourself."
],
"vid": "DasdYr1uQto"
} |
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