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Nothing’s better than easy dinners that pack a whole lot of flavor! This week, I used Cowboy Charcoal to make another insanely good steak pinwheels recipe. This time we are drawing inspiration from Calabrian Chili Oil with some Italian flair to make Spicy Italian Steak Pinwheels. Loaded with chee... | {
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This post may contain affiliate links. I have been on a coffee steak rub kick lately. Honestly, finely ground coffee is one of the most amazing things to have on a steak. It is sweet, savory and full of flavor that you cannot get from most seasonings. This Chipotle Coffee Rub St... | {
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Bourbon Prime Steak and Eggs fit for all you Ron Swanson’s out there! My new Bourbon Prime blend is all you need to make this anytime meal delicious! I cubed up some potatoes and seasoned three teres majors. I cooked everything in a single cast iron skillet over the flames. This is what a p... | {
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Steak for breakfast? Yeah, that’s something I can get behind. This Steak and Eggs with Charred Scallion Chimichurri is made with juicy steak, tender chunks of potato, and fluffy scrambled eggs all topped off with homemade charred scallion chimichurri. Enjoy this deliciou... | {
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https://overthefirecooking.com/wp-content/uploads/2023/04/A_IMG_1945-2.jpg These French Onion Steak Pinwheels combine stuffed steak, melty cheese, and caramelized onions. This meal is a delicious, easy recipe that you’ve likely never had before! In just half an hour of prep and an hour of c... | {
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Lets be honest, cooking campfire eggs should be super easy! For goodness sake, its just eggs, right? Sadly, I have had more fails learning how to cook some campfire eggs than I have anything else. Often times I make them stick, break the yokes, burn the bottoms or just end up scrambling t... | {
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If you’re always splurging on pricey steaks and wondering how to get a crust on steak, step up to my new FYR Grill. Today, I’ll show you how to nail the perfect crust on your favorite cut of steak every single time. https://overthefirecooking.com/wp-content/uploads/2024/07/Cover-Image-7.jpg ... | {
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Today, we’re diving into an epic recipe: the perfect Tomahawk Steak. This cut of meat with the long bone exposed doesn’t just sit unassumingly on a serving dish. Like all the best steaks, this large cut of steak demands attention and makes you feel like a grilling warrior! https://overthefirecooking.com/... | {
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Get your taste buds ready for the ultimate, mouthwatering and perfect Rotisserie Chicken recipe made on the best backyard grill! The juiciest meat and the most flavorful chicken skin you’ve ever tasted are coming straight from the skewers of my new FYR Grill. https://overthefirecooking.com/wp-content... | {
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Crispy Orange Chicken going down in the wok and over the flames. I did a shallow fry on these Sweet Teriyaki Sake seasoned chicken thighs (oh hello, my new signature line). We cubed them for the perfect, bit size chicken bits. I could’ve stopped here, but no. The sweet orange chili sauce took it a... | {
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This season, I’m taking Steak Night to the next level by adding a sweet holiday twist with my Cookie and Coffee Crusted Steak recipe. Yes, you heard that right—this steak recipe combines a smoky Chipotle coffee rub with a sweet and savory cookie butter for the ultimate flavor bomb. Made on my FYR G... | {
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If you’re looking to sweep someone off their feet—or their taste buds—Marry Me Steak Tacos are a must-try. Inspired by the viral “Marry Me” steak pasta recipe, this taco twist is next-level delicious. Think tender steak bites, creamy sauce with sun-dried tomatoes, and a crispy, cheesy tortilla. It’... | {
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Are you ready to take your Mexican food game up a notch with the best steak fajita quesadilla recipe? Loaded with juicy skirt steak, charred bell peppers, and layers of melted Monterey Jack, how can you possibly resist? The true hero of this killer steak quesadilla recipe? FAGE Sour Cream whippe... | {
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} | bec407e398b32e20cbe8b70714fe841d21b452eb1ea55e99c7a2d3d41a8731fb | Beef Rib Recipes
When it comes to fall-off-the-bone, melt-in-your-mouth goodness, few things beat a well-cooked rack of beef ribs. Whether you’re going for BBQ beef ribs or the ultimate beef short ribs, I’ve got you covered with the best beef rib recipes you can make in your own backyard. https://overthefirecooking.com... | {
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This post may contain affiliate links. Beer makes everything better. Its cool, refreshing and has a fantastic flavor. Full of nutty, sweet and floral essences that compliment all fire grilled foods. But have you ever cooked with it? Yes you can definitely drink it with your ... | {
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Why You’ll Love My Peruvian Chicken Recipe This popular Peruvian-style chicken dish, also known as pollo a la brasa, is known for its succulent texture, bold flavors, and aromatic seasonings. The beloved dish featuring marinated chicken cooked over an open flame yields a juicy and flav... | {
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https://overthefirecooking.com/wp-content/uploads/2021/12/H_IMG_8705-2-scaled.jpg Today, I’m partnering with my good friends at Cowboy Charcoal to throw down some Grilled Lobster with Garlic Butter. I split the lobster, seasoned them with Smoked Chipotle Mezcal, melted together a garl... | {
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If you’re all about tender chicken drumsticks and love a good twist, get ready for my absolute favorite Chicken Lollipop Recipes. These aren’t your regular chicken drumsticks. Instead, chicken drumstick lollipops are juicy masterpieces with crispy skin and bold flavors that elevate any spe... | {
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https://overthefirecooking.com/wp-content/uploads/2022/03/A_IMG_1163-2-scaled.jpg This Honey Korean BBQ Chicken Lollipops drumsticks recipe is one of the best chicken recipes of all time…if I do say so myself. Juicy chicken “lollipops” with crispy skin are seasoned to perfection, smok... | {
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I am teaming up with Dortios, Mountain Dew, Cheetos & Walmart for an epic battle between Team Flamin’ Hot & Team Icy Cool. Naturally, we are on the best team, aka Team Flamin’ Hot, and are spicing up the grill with some Flamin’ Hot Chicken Lollipops. Taking off that knuckle meat on some ch... | {
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If you are looking for an epic appetizer or the perfect tailgating meal, look no further than these Smoked Chicken Lollipops dipped in homemade Garlic Buffalo Sauce. https://overthefirecooking.com/wp-content/uploads/2022/10/A_IMG_5877-2.jpg Table of Contents What are Smoked Chicken Lollipops?Wh... | {
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This post may contain affiliate links. https://overthefirecooking.com/wp-content/uploads/2023/01/FE914770-1AF3-44D4-A87D-35E0560B0C7C-scaled.jpeg In our never-ending quest to Nashville Hot literally everything, we’ve made it to Nashville Hot Smoke Fried Ribs! Baby back ribs with that amaz... | {
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I’m sure we’ve all heard of Nashville Hot Chicken. Well, now there’s Nashville hot shrimp, Nashville hot catfish, Nashville hot queso, and more! For this recipe, we’re taking those classic smoky and spicy flavors and lathering them all over tender and flaky salmon filets. That’s right, we... | {
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This post may contain affiliate links. Ever been to a carnival? Imagine you have cotton candy in one hand and a massive turkey leg in the other? That turkey leg is delicious, smoky, sweet and tangy. If you are like me then you are double fisting two turkey legs instead… So why not make this BBQ Turkey L... | {
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This post may contain affiliate links. The special ingredient for my Cast Iron Green Chile Chicken is… New Mexico green chiles. These delicious peppers are both tangy and spicy, and can add a lot of flavor to what you are cooking on the grill. The Cast Iron Green Chile Chicken recip... | {
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Turkey season is here! I’m not talking about hunting turkey, I’m talking about cooking turkey for the infamous Thanksgiving dinner. Have you ever tried Grilled Spatchcock Turkey? If not, let this be your sign that it’s time to give it a try! https://overthefirecooking.com/wp-content/... | {
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A rotisserie prime rib, perfectly seasoned and basted with rosemary and thyme as it spins over the fire, is my idea of how to kick off a special occasion right. Forget fancy restaurants. Give me wood smoke, good friends, tender meat, and a crunchy crust straight off the fire. That’s the kind of mom... | {
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Whether your favorite team is in the NFL or NCAA, everyone loves a good tailgate. All you need is your favorite grill, a cold beer and some Cowboy Charcoal and you will be ready to cheer on your team! Post sponsored by Cowboy Charcoal But, have you every thought about spicing up your ... | {
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https://overthefirecooking.com/wp-content/uploads/2022/09/A_IMG_5328-2.jpg These BBQ Volcano Potatoes are a simple yet impressive dinner or tailgating recipe! Crispy potato peels are stuffed with a cheesy pulled pork stuffing, wrapped in crispy bacon, then smoked until hot and melty. Post Sponsored... | {
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If you’re camping and searching for the best chicken recipe to make over the campfire, my Buffalo Chicken Legs recipe won’t disappoint. The juicy and tender meat seasoned with my Chipotle Garlic Rub and smothered in a creamy Buffalo sauce is so freakin’ delicious. https://overthefirecooking.com/wp-... | {
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Utilizing barbecue sauce and beer is essential for any outdoor cook. Whether it is adding it to chicken, pork, or something special, having some high-quality homemade BBQ sauce and good beer is all that you need to crush meat on the smoker or lather those baby back ribs. Here is why you should try my... | {
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How do you take a good thing and turn it into a great thing, stuff it with cheese of course! That’s exactly what we did for today’s Green Chile and Cheese Stuffed Chicken Recipe. I took some chicken breasts and filled them with hatch green chiles and TWO types of cheeses! They wer... | {
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One of my favorite parts of traveling is picking up food inspiration from the different cities and countries we visit. That’s how I came up with this freakin’ delicious recipe for fried quesadilla! They’re a riff on traditional quesadillas fritas, a popular street food in Mexico City. It’s like empanad... | {
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https://overthefirecooking.com/wp-content/uploads/2023/12/A_IMG_2798-2-scaled.jpg What does it mean to Season or Re-Season a Cast Iron Skillet? Well, let me tell you. When a cast iron skillet is manufactured, they are light grey in color and have a bumpy/rough texture. Now, of co... | {
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These Grilled Flat Iron Fajitas are a simple dinner the whole family will love! Warm tortillas are topped with tender bites of steak, crisp-tender and colorful fajita veggies, cotija cheese, and more. Bonus: this meal is super budget friendly thanks to the cheaper cut of steak that is flat-iro... | {
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Let’s talk about breakfast skillets, because they’re hands down one of my favorite ways to satisfy everyone’s hunger, including my own. Whether it’s for Christmas morning or any ole Saturday, the whole thing is pure perfection. From the savory meats to those sunny side whole eggs bursting with c... | {
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This post may contain affiliate links. There is only one way to wake up… And that is with a huge skillet full of eggs, potatoes and cheese. Time to check out my new Campfire Breakfast Skillet for those that crave fire cooked food in the morning. Jam packed with tons of veggies, potatoes, saus... | {
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This post may contain affiliate links. We all need a hearty breakfast. Something to really wake us up in the morning before we kick off the day. This Breakfast Skillet Platter is your ticket! It gives you enormous amounts of food with some delicious flavor, all thanks to my secret weapon: BUSH... | {
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There’s no better way to start the day than with this Smoked Sausage Breakfast Skillet. It always reminds me of firing up the grill with my dad. He’s the original griller in our family, and cooking with him always brings back fond memories of childhood. https://overthefirecooking.com/wp... | {
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This post may contain affiliate links. Since I was a little kid, my dad has been obsessed with Huevos Rancheros. During this time of year, we love to make big batches of it for the family. Here is my twist on that classic with this Southwestern Breakfast Skillet. Seasoned the potatoes wit... | {
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This post may contain affiliate links. Cooking trout over fire is one of my favorite things to do with RVing! It is simple, delicious and easy to do. The only difficult part about cooking fish is deciding between grill or cast iron. This time, I decided to go with a skillet on my Cast Iron Trout recipe!... | {
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This post may contain affiliate links. Who doesn’t love a good skewers recipe?! This Chicken and Scallion Skewers recipe is next level after being inspired by Japanese Yakitori! I cubed and marinated some chicken thighs overnight in a ginger, garlic and chili mixture for the most delicious ... | {
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If you love hot wings and you’re into the sweet and spicy combo, hold my beer while I show you how to make Honey Fire BBQ Wings. These sweet and spicy BBQ wings are so freakin’ delicious thanks to my new HNY FYR BBQ Sauce. It’s the small-batch artisanal barbecue sauce I recently launched through FY... | {
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These Huli Huli Ribs with Sriracha BBQ Sauce are my version of a traditional Hawaiian dish. This recipe makes tender and juicy baby back pork ribs that are smothered in spicy seasonings, cooked to perfection, then doused in a sweet and spicy Sriracha BBQ sauce. So, we’re starting ... | {
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If you’re a fan of shawarma or other skewered meats, you’re going to love these flake steak skewers, I found this method on Instagram thanks to a butcher named @reemazobel. He cuts the steak super thin with a very sharp knife, then stacks the thin slices on top of each other, THEN cuts the meat into... | {
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What’s up guys?! Today we’re coming at you with a Rotisserie Chicken and Spicy Cilantro Mayo Recipe! Cooking chicken over the fire is hands down my favorite way to have chicken. Grill it, hang it or rotisserie it, if it’s done over some coals I’m happy. Paired it up with a sp... | {
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Lemon Chili Rye Rotisserie Chicken giving our whole chicken a bit of spice with some tang. Following the release of my new Spirit-Infused Blends with Spiceology, here’s a recipe with the Lemon Chili Rye rub. This rye infused blend is smoky, slightly acidic and perfectly balances sweet... | {
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Injection for prime rib might sound like a lot for a grilling recipe. But I promise you, this prime rib injection recipe is well worth the effort and perfect for Friendsgiving or any holiday feast. Injecting the prime rib with Wagyu beef tallow from South Chicago Packing Company’s Wagyu Beef Tal... | {
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If you’re all about tender chicken drumsticks and love a good twist, get ready for my absolute favorite Chicken Lollipop Recipes. These aren’t your regular chicken drumsticks. Instead, chicken drumstick lollipops are juicy masterpieces with crispy skin and bold flavors that elevate any spe... | {
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https://overthefirecooking.com/wp-content/uploads/2023/01/A_IMG_9788-2.jpg There are so many different types of meat that I just can’t wait to dig into: filet mignon, pork loin, short ribs, pork chops, and so much more. That’s why I started Over the Fire Cooking! But beyond all th... | {
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This post may contain affiliate links. Everyone loves short ribs. They are succulent, savory and packed full of flavor. You have to slowly cook them over a long period of time to allow all the muscles, fibers and fat to melt into the meat. This leaves you with a meat that almost falls apart... | {
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If you’re looking for a food adventure and tender cut of beef to grill tonight, Brazilian Style Picanha is where it’s at! This cut, also known as rump cover, is a favorite at any Brazilian steakhouse. But today, I’ll show you how to make it right here in the United States in your own backyard wi... | {
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Buffalo Chicken Fries is a quick, easy, and tasty recipe that will please any hungry crowd. If you’re planning your Super Bowl party eats, I highly recommend you add this favorite appetizer to your game-day menu! post sponsored by Oklahoma Joe’s https://overthefirecooking.com/wp-content/uploads/20... | {
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The first bite of these Nacho Wings will have you wondering why we didn’t combine these two classic dishes sooner! Yes, you read that right. Today we’re throwing down some nachos and wings! We’ve paired up with Qalo, the toughest silicone ring on the market, and together we’re tackling not one, but TWO, of ... | {
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https://overthefirecooking.com/wp-content/uploads/2023/04/A_IMG_1696-2.jpg These Honey Garlic Jalapeño Wings are one of my favorite at-home chicken recipes because they’re so simple and easy. They are the perfect party wings, because you can feed the masses with this easily scalable meal! Ba... | {
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https://overthefirecooking.com/wp-content/uploads/2022/08/A_IMG_5104-2.jpg These Jalapeño Chicken Drumstick Poppers are the perfect jalapeño popper and chicken drumstick mashup. They’re made with juicy chicken drumsticks that are coated in a spicy potato cream cheese filling, breaded,... | {
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Crispy Honey Garlic Chicken Wings are a sweet and spicy twist on a classic. These delicious chicken wings are one of my favorite appetizers. Perfect for game day and cooked to crispy perfection! They’re slathered in chipotle garlic seasoning, then grilled until juicy in the middle an... | {
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This post may contain affiliate links. It was time that I took a stab at making more empanadas. Diced up some pancetta and sautéed that with jalapeños, garlic and onion. Added that to a bowl with cream cheese, more cheese and scallions to mix together for the empanadas. Even though I still have... | {
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https://overthefirecooking.com/wp-content/uploads/2022/08/A_IMG_5011-2-scaled.jpg This California Burrito Recipe makes for the most hearty, flavorful meal. That’s because it’s loaded with marinated and grilled steak, homemade guacamole, French fries, pico de gallo, and cheese. Why You’ll Love Califor... | {
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Chipotle Garlic Chili Con Carne is everything we love about classic chili, but more meat and less of the other stuff. Don’t worry, we still have a plethora of chiles blended in via my very own chile paste. This, along with two whole chuck roasts seasoned with Chipotle Garlic, made for an... | {
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This post may contain affiliate links. Tired of the same thing every Easter? Truth is that Easter is an exciting day to celebrate with family and friends! So why shouldn’t the food also be exciting? This year, instead of doing your traditional meal try my new Easter BBQ Lamb Ribs recipes. Lamb has always ... | {
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Who else wants to crush some pork ribs right now. Smoky, savory, and sweet all-in-one delicious bite sounds too good to be true. This weekend, I conquered a new frontier in ribs on my Oklahoma Joe’s Highland Smoker: the Smoked Honey Teriyaki Ribs. This was the first time I had ever tried that flavor combo... | {
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This Cheese Stuffed Choripan is twist on classic South American Choripan. This meat lovers’ sandwich is made of provolone-stuffed hoagie rolls topped with chorizo sausage, tomato chimichurri, and spicy habanero mayo. https://overthefirecooking.com/wp-content/uploads/2022/07/A_IMG_4671-3.jpg If y... | {
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If you are looking for an epic backyard grilling recipe, these Loaded Choripan’s are it! Packed full of delicious seared Johnsonville Chorizo, we will cook over live fire and make an epic sandwich. Topped with garlic mayo, spicy serrano chimichurri and pickled red onions for bonus deliciousness. These g... | {
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It’s that time of year again! My friends and I are gathering for the Super Bowl, and that means the grills will be lit and the beer will be cold. I have so many go-to recipes for our Super Bowl Party, but this year I wanted to add something new to the repertoire. I combined the flavo... | {
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This post may contain affiliate links. There are many tools in a fire cooks arsenal, but only a few that you cannot live without. A good cast iron skillet or Dutch Oven is one of those few. From searing a fish (like below) to cooking bread, cast iron allows traditional cooking method... | {
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This post may contain affiliate links. We all get hungry in the morning… Right when you wake up, I bet your first thought is about food! Some days you can eat a light breakfast, but most days you want something hearty that will help you conquer what is ahead. So what about a m... | {
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This post may contain affiliate links. Nothing like a Carne Asada Breakfast Tacos recipe to get your day started on the right foot! My wife and I spent some time in San Diego with Camping World shooting for their new online show: The Great American Cookoff. I just so happen to be a judge on ... | {
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This post may contain affiliate links. Sometimes the messy meals are the ones that taste the best. I am talking chili, stew, gumbo or anything where you throw a mixture of delicious food into one bowl to cook. They may not look the best, but they tend to have the most flavor because all... | {
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This post may contain affiliate links. Breakfast is the most important meal of the day, or at least that is what I’ve been told. But, who wants to eat the same old boring stuff over and over again? This Southwest Breakfast Burrito with Bush’s® Beans will break the norm. Combining seasoned po... | {
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Chorizo Breakfast Fatty is here and it’ll make your Christmas morning something to remember! I partnered up with Oklahoma Joe’s to bring this delicious, bacon wrapped, chorizo, egg, hash browns and cheese stuffed breakfast to life. The best part? You can prepare it the night before! This means C... | {
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Today, we’re diving into a showstopper that will make your next summer BBQ an epic feast – my Mixed Meat Skewers Recipe. This main dish brings together juicy steak, pork chops, and spicy chorizo sausage all on one freakin’ delicious plate. Our tasty meats are cooked to absolute perfection with a nic... | {
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This 4th of July, we are firing up the backyard grill and diving into an all-American classic: the BBQ Bacon Patty Melt. Get ready, ’cause the fireworks are coming straight to your taste buds. This insanely delicious sandwich features a juicy beef patty, bacon, onions, jalapenos, cheddar cheese, yellow... | {
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Tacos Al Pastor is a fiesta for your taste buds that brings all the excitement to your taco nights or Taco Tuesday traditions. This showstopper of a taco recipe isn’t just about the marinated pork, it’s about the infusion of fresh flavors from the chile-pineapple marinade and homemade salsa. https://ove... | {
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This post may contain affiliate links. Need something spicy to keep you warm while grilling this Super Bowl? Nothing can beat some good ribs for the big game! But, sometimes they need to have a kick to warm you up. My Spicy BBQ Ribs recipe will sure get you fired up before the Super Bowl. Add some... | {
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This post may contain affiliate links. Who does not love a good cup of chili? As the weather keeps getting colder, there is nothing like a warm cup of chili to wrap your fingers around. Full of so much deliciousness, chili is the most quintessential fall meal. So why not pair it with some flavorings ... | {
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What happens when you use a citrus plank instead of a wood plank to grill fresh salmon? The most delicious and bright planked salmon with a citrusy smoky flavor is what! The flaky salmon gets even better with a tantalizing Chili Lime Sauce. https://overthefirecooking.com/wp-content/uploads/2022/07/A_IMG_... | {
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Need to throw together a quick dinner? Togarashi Seared Tuna with Wasabi Avocado Sauce to the rescue! These days it seems we all are searching for meals that we can put together quickly. While I enjoy the change of pace fire cooking normally brings, today’s recipe is one that d... | {
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Creamy Honey Cajun Salmon is what’s for dinner tonight on the Oklahoma Joe’s Judge Charcoal Grill! Quick, easy, and so delicious is the name of the game for this recipe. I mixed together my own version of cajun spices for my salmon slices. Then, I poured a bit of bourbon into the skillet to de... | {
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This post may contain affiliate links. Well y’all, I got a new grill! Which for me is like a new toy and calls for a new recipe! Coming at you today with a Grilled Salmon with Avocado Crema Recipe! A simple seasoning was all this salmon needed. I leaned it over the coals to cook and fi... | {
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My favorite fish to cook over the fire is salmon, but this time we are going to marinade it and sear it off in a skillet. With this Salmon Marinade recipe, you will get savory umami flavors paired with a citrus sweetness that really brightens a skillet cooked fish. https://overthefirecooking... | {
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You’ve seen us cook leaning salmon before, but how about some Wood Plank Salmon! This simple recipe is a new take on a familiar favorite and it is definitely worth a try! https://overthefirecooking.com/wp-content/uploads/2020/10/G_IMG_2255-2.jpg We’re all comfortable with smoking or grilling, bu... | {
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These Smoked Lobster Tails with Esquites are a smoky seafood classic! They’re made with juicy smoked lobster tails smothered in garlic butter and served with a side of homemade creamy, tangy, and spicy esquites. https://overthefirecooking.com/wp-content/uploads/2022/07/A_IMG_4495-2.jp... | {
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If you’ve ever sat down at a seafood restaurant and struggled to choose between the crab and the lobster, this Stuffed Lobster Tail with Garlic Butter is the recipe for you! It boils down to crab-stuffed lobster, but with a couple twists. Best of all, we are making an amazing gar... | {
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These Bacon Stuffed Lobster Tails tender, juicy, savory, flavorful, and delicious! They’re made up of butterflied lobster tails that are seasoned to perfection with my very own Chipotle Garlic Rub, and packed full of a creamy, slightly spicy mayo, bacon, and herb filling. Prep the Lobster fo... | {
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This post may contain affiliate links. Since the creation of fire & coals, mankind has been attempting to perfect how to cook their food. Whether you are in the kitchen or out in the woods, there is something primal at the heart of cooking that makes us so enamored with it. We love to watch a piece... | {
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I don’t know who was the first person to try grilled lobster tail, but they are a genius. The hearty meat from these seafood kings is delicious, especially when you add butter and fire! Easy grilled lobster tails are the best way to impress anyone that comes over to try your fire-cooked food, and l... | {
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This post may contain affiliate links. Ever cooked lobster tails? These delicious crustaceans are fun, easy and full of flavor. Better question is have you ever cooked them on a wood plank? If the answer is no, then you are in for a treat! Enjoy the recipe video for Wood Plank Lobster Tails bel... | {
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These lobster tail skewers with bang bang sauce fit the bill for a fun, freakin’ delicious dinner. There’s just something about grilling lobster over an open fire that feels like a party. Plus, the tangy heat of the bang bang sauce complements the sweet lobster meat perfectly. ... | {
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This post may contain affiliate links. Cooking some seafood straight on the coals today with this Coal Roasted Baja Lime Lobsters recipe. I haven’t cooked straight on the coals in a bit, so I thought it was time to ditch the grill grate for a cook and work straight with coals. No it does ... | {
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} | 56d5d9280fb067d05ac8e0f0c81211afe6fd8898bdc46bbb29203ee5226e30dc | Why I Cook Over Fire
Before we get to talking about why I cook over fire… Did you know that there are actually 5 major flavors: sweet, salty, savory, sour & bitter. We, as a species, have one of the most complex tastebuds, and yet everything in this world can be summed into 5 categories. However, as simple as these fla... | {
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} | 5c55ab9343f5de3c587ebd4d59b3cb5e1d888f3c2ad1a787172fed051e57cc68 | Dirty Skirt Steak Tacos
This post may contain affiliate links. Who wants some tacos??? As the seasons start to change, it is time to get that fire cooking grill out and cook something different. We have all see steaks cooked right on the coals! I even have an article on how to do that. But, what about cooking a steak o... | {
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This post may contain affiliate links. I don’t filet fish often, but when I do I know Bubba Knives will be there to help! Today I cooked up a Chipotle Lime Red Snapper. I fileted the red snapper before and let it rest in a chipotle lime marinade for a bit. Lit the fire the for a delicious fish... | {
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} | db2ff7a9eb75742e14d90d1059914fbbb738ea63633139d596eb94e5b9335b59 | Seared Tuna Tataki
I love Seared Tuna Tataki and am actually surprised I haven’t done this recipe yet. Inspired by all the Japanese cuisine that I have been eating lately, I wanted to make this dish over the fire. We’ll start by searing the tuna over a hot flame, then splash it with a citrus and soy sauce blend for the... | {
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If you have never seen it, Leaning Salmon is amazing. We are going to be cooking a whole side of salmon leaning against the fire topped with a Roasted Garlic Aioli sauce. It is delicious, tender and full of flavor. There are a few keys to its success, so here pay attention. Prep... | {
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} | 552a493d0cbd0e36425c3bd9b430951c9d8b139afe6d424d8914b6cc76875ea2 | Salmon Al Pastor Tacos
Nothing beats a fresh taco, and these Salmon Al Pastor Tacos are here to satisfy your cravings. Vibrant spicy sauce glazes the gorgeous salmon, while the pineapple and chiles roast directly in the coals. It all comes together on a corn tortilla. Don’t worry, this recipe makes enough for a crowd! ... | {
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} | 19d0a4961cc56944de8740f5009d09e75bc0186c1b2dfaafdf737f5b06412a5d | Grilled Steak Elote Tacos
If you’re craving more flavor-packed taco nights, you obviously have to try my Grilled Steak Elote Tacos recipe! This taco and corn fiesta brings the best of popular Mexican street food to your next summer cookout. https://overthefirecooking.com/wp-content/uploads/2024/06/Cover-Image-4.jpg The... | {
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} | d325c4bfb123afbe526bc1f0b07b94229de6b715dbbaec2e26343b8fd597cdf9 | Honey Cajun Smoked Lobster Tails
Today I’m partnering up with QALO and making some Honey Cajun Smoked Lobster Tails. These are the definition of great seafood. They’re incredibly tender thanks to the smoker, and insanely flavorful thanks to a homemade cajun seasoning blend. They’re also finished off with a three-ingred... | {
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} | f2a51979388e6cfbe7a8289873dd32a7447ca94f094a62d51182bc0846250e21 | Steak Elote Nachos
Steak Elote Nachos are my favorite way to add a Mexican street food vibe to game-day snacks. This easy recipe blends smoky grilled steak with creamy, tangy Mexican street corn, all stacked on crispy tortilla chips. Perfect for any hangout or a chill weeknight dinner, these nachos are so freakin’ deli... | {
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