RecipeId int64 41 541k | Name stringlengths 4 64 | CookTime stringlengths 4 9 | PrepTime stringlengths 4 8 | TotalTime stringlengths 4 10 | RecipeIngredientParts stringlengths 3 519 | Calories float64 0 1.62k | FatContent float64 0 89.8 | SaturatedFatContent float64 0 12.9 | CholesterolContent float64 0 299 | SodiumContent float64 0 2.29k | CarbohydrateContent float64 0 317 | FiberContent float64 0 37.7 | SugarContent float64 0 39.9 | ProteinContent float64 0 98.1 | RecipeInstructions stringlengths 1 10.7k | ImageUrl stringlengths 114 2.35k |
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18,294 | Tomato & Bacon Dressing (or dip, or sauce!) | PT40M | PT10M | PT50M | bacon, red onion, water, honey, red wine vinegar, tomato paste, Dijon mustard, cornstarch, Worcestershire sauce, lemon pepper | 40.3 | 0.8 | 0.2 | 1 | 81.6 | 8.2 | 0.4 | 6.8 | 0.6 | Fry the bacon until very crisp., Reserve and measure the drippings – you will need 2 or 3 ounces of melted fat., Set the bacon aside and crumble 3 rashers when it is cool., In a medium saucepan over medium heat, sauté the onions, stirring often, until they are all quite brown or are turning black., In the meantime, pou... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR7xA043TWC5etTtghrUcbzOWbabidyCfQPpGZybco3EFcXNd711nY2t1QP4oA&s |
18,296 | Pumpkin Shake | PT3M | PT2M | PT5M | canned pumpkin, skim milk, sugar, cinnamon, vanilla | 167.1 | 0.6 | 0.4 | 3.7 | 250.9 | 32.2 | 1.8 | 19 | 8 | Combine all ingredients in a blender., Makes two servings. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQsRFvpZg4lRtLv6f-sIIqlTIN5YzNRavKQgjJqv1aUWdN3hqaH6umjgKwo2_c&s |
18,299 | chili pie | PT20M | PT5M | PT25M | cheddar cheese, colby cheese | 247.9 | 17.2 | 10 | 54.2 | 680.2 | 10.7 | 3.8 | 1.3 | 14.3 | in an ungreased pie plate place thin layer of crackers,chili,and cheese., repeat layers until all ingredients are used ending with cheese on top., bake at 350 degrees for 20 minutes., remove from oven and let sit for 5 minutes., then slice as you would a pie. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTKVyWx3VxRoLMEhQhZxGWAPqnlJ-yV97aWKDghMHh5ce9zXNzIn3GAiwVqBw&s |
18,309 | Tasty Queso ( Velveeta & Rotel Dip ) | PT6M | PT6M | PT12M | Velveeta cheese, Rotel Tomatoes, purple onion, roma tomatoes, cilantro | 77.9 | 5 | 3.2 | 17.9 | 450.8 | 4.5 | 0.3 | 2.5 | 4.1 | Cube Velveeta in a microwave safe dish. Add all ingredients. Microwave on high for 3 minutes. Stir well., Microwave for additional 4 minutes, until cheese is melted and all ingredients are blended., Serve hot with tortilla chips! | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQhIHMnsWcmdHjJNACnL9ks3NaM0GZ5QRKTzGknD8jbYu1ZGZ1B5Lx1rLLtKKY&s |
18,325 | Oatmeal Sunflower Seed Cookies | PT12M | PT10M | PT22M | butter, sugar, brown sugar, eggs, flour, baking soda, salt, quick oats, sunflower seeds | 161.5 | 7.8 | 3.6 | 25.3 | 110.3 | 20.8 | 1.2 | 11.7 | 2.9 | Cream butter and both sugars well., Add dry ingredients., Mix well., Drop by teaspoons onto a well greased cookie sheet., Bake at 350° for 12-15 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ38whEtZY8wYCgapvvYJKa89RGjYrbrT25L7EAxMJ9AFJQ5fBYgxs7TtrbVA&s |
18,327 | Parmesan-Basil Perch | PT20M | PT15M | PT35M | parmesan cheese, fresh basil leaves, dried basil leaves, paprika, pepper, perch, margarine, fresh parsley | 154.3 | 4.8 | 1.3 | 104.5 | 167.4 | 2.8 | 0.3 | 0.3 | 23.6 | Move oven rack to position slightly above middle of oven., Heat oven to 375 degrees. Spray rectangular pan,13 x 9 x 2 with cooking spray., Mix all ingredients except fish, margarine, and parsley., Brush one side of fish with margarine, dip into crumb mixture., Place fish, coated sides up, in pan., Bake uncovered 15 to ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTfn6mF-Kv4xaA6zZxIVB3-C64EbHg2hDd_fUyO5unA2vi5wbsIqqVIkuW3lkA&s |
18,336 | Crab Cakes | PT1H | PT25M | PT1H25M | unsalted butter, eggs, sour cream, fresh parsley leaves, fresh lemon juice, Worcestershire sauce, paprika, salt, cayenne, lump crabmeat, cornmeal, lemon wedge | 639.9 | 35.8 | 10.5 | 281.4 | 1,095.4 | 34.3 | 2.4 | 2.8 | 43.9 | In a bowl whisk together the butter, the eggs, the sour cream, the parsley, the lemon juice, the Worcestershire sauce, the paprika, the salt, and the cayenne and stir in the crab meat and the bread crumbs gently., Form 1/2-cup measures of the mixture into twelve 3/4-inch-thick cakes and transfer the crab cakes as they ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT23cVih4YtYOlnseYWzvL1jCxgGxR7uYM-dw4DYbTuFTgxjY6fD8lxTtjR2w&s |
18,351 | Shirley's Yummy Dinner Rolls | PT25M | PT4H | PT4H25M | unsifted flour, sugar, salt, active dry yeast, milk, water, oleo, eggs | 94.8 | 2 | 0.5 | 12.7 | 119.5 | 16.5 | 0.6 | 2.8 | 2.5 | In a large bowl, mix 2 cups of flour, sugar, salt and UNDISSOLVED Yeast., Combine, milk waterand margarine in a sauce pan., Heat over low heat until very warm (butter does not need to melt., Gradually add to dry ingredients and beat 2 minutes., Add eggs and 3/4 cup flour; beat 2 more minutes., Stir in enough more flour... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQx8fFKJO1lcydXpKRZfL17-Nm2_pYgNaLj6tMjbsk2Pcthg8-pTVm66_bG7g&s |
18,352 | Spinach Bread | PT30M | PT15M | PT45M | frozen chopped spinach, breakfast sausage, garlic, mozzarella cheese, mozzarella cheese | 561.3 | 26.1 | 9.8 | 70.1 | 1,325.9 | 53.8 | 4.2 | 5.1 | 27.2 | Fry and scramble sausage in frying pan., Drain off fat., In a bowl, mix sausage, spinach, garlic, Italian seasoning, and half of mozzarella cheese; mix well., With rolling pin, roll out dough very thin in a rectangle. Sprinkle 1/2 the sausage mixture on 1 loaf of bread and fold sides in and pin with toothpicks to hold... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQb8Dk44LWA5JvjweIr3OalP-PEiDAx2xTtu7GAd-HbFU1zO9p4eyASBombTWE&s |
18,354 | Flaky Angel Biscuits | PT15M | PT10M | PT25M | water, self-rising flour, baking soda, baking powder, sugar, salt, shortening, buttermilk | 179.8 | 9 | 2.3 | 0.8 | 547.1 | 21.3 | 0.8 | 1.7 | 3.4 | Dissolve yeast in lukewarm water., Into a large bowl, sift flour with other dry ingredients., Cut in shortening., Add Buttermilk., Then add yeast mixture., Stir until all flour is dampened., Knead on floured board a minute or two., Roll out to desired thickness and cut with biscuit cutter., Bake at 400° for about 12 to... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR6ZQRoHGRtRrL6iDXlgk0AQE3SCY6Eva5YpJ4OPmk0jOA2VJTIHZqDn1O_9g&s |
18,359 | Kelly's Pot Stickers | PT15M | PT30M | PT45M | cabbage, green onions, carrot, garlic clove, soy sauce, ground ginger, wonton wrappers, chicken broth, cornstarch, water | 181.8 | 12.7 | 4.6 | 41.2 | 192.8 | 5.8 | 1.3 | 1.6 | 10.8 | Combine first 8 ingredients (pork thru sesame oil., Lay several wonton wrappers on a flat surface and place 1 tsp of filling in the center of wrapper., (Do a few at a time so wrappers don't dry out., Make a paste of constarch& water (to seal dumplings., Fold& seal into a triangular shape., Then fold all three\points\ i... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRud5jElu3UGyNQo5EfJkkQ4tIvgzOc5dOcnGzroNg4H8AhtkvgIpz5JizGpA&s |
18,360 | White Chocolate Cream Cheese Frosting | PT20M | PT5M | PT25M | white chocolate baking bar, cream cheese, unsalted butter, lemon juice | 67.4 | 6 | 3.8 | 13.8 | 22.3 | 2.9 | 0 | 2.7 | 0.8 | Break the chocolate into individual squares and place in a bowl set over a pot of hot water (no hotter than 160 F on low heat., The water must not touch the bottom of the bowl., Remove the pot from the heat and stir until the chocolate begins to melt., Return to the heat if the water cools, but be careful it does not g... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRWsmdHmXpJ_qUwAlyMgFewyU8MeL-CQcerN9MG0QyQdqePIUtPCaBCDHXCYzQ&s |
18,386 | Chocolate Crunch Brownies | PT25M | PT10M | PT35M | butter, sugar, eggs, all-purpose flour, vanilla extract, salt, marshmallow creme, creamy peanut butter | 224.5 | 12.2 | 5.8 | 37.1 | 132.9 | 27.9 | 1.2 | 19.9 | 3.6 | In a mixing bowl, cream butter and sugar; add eggs., Stir in cocoa, flour, vanilla, and salt., Spread into a greased 13-in x 9-in x 2-in baking pan., Bake at 350 degrees for 25 minutes or until brownies test done., Cool., Spread marshmallow creme over cooled brownies., In a small saucepan, melt peanut butter and chocol... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTfwfxlTa6TtVm0fmjQ32mA-gRgOWYB_cAdIvaM2OYpSn96StQJVSbQLzxURsI&s |
18,396 | Big Beefy Bacon Bean Burritos | PT40M | PT10M | PT50M | bacon, lean ground beef, sweet onions, chili sauce, barbecue sauce, liquid smoke, cocoa powder, chili powder, cumin, red pepper flakes, flour tortillas, tortilla chips, monterey jack and cheddar cheese blend | 689.6 | 29.9 | 8.8 | 42.5 | 1,221.6 | 86.6 | 13.1 | 10.4 | 25.5 | Fry the bacon in a skillet until crisp., Drain on paper towel., Sauté the onions in the bacon fat in the same skillet until soft., Add the beef and continue sautéing until the beef is browned., Add the chili sauce, barbecue sauce, liquid smoke, cocoa powder, chili powder, cumin, beans and red pepper flakes., Stir gentl... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ2ksgwNs7uSuxBzRvjXj87EvvdTKGf5RQJcJhog6ROWP78JqtMUb9G-xMDgA&s |
18,407 | Orange Honey Cake | PT1H10M | PT15M | PT1H25M | hot water, instant coffee granules, ground cinnamon, ground allspice, salt, baking powder, baking soda, all-purpose flour, eggs, canola oil, sugar, honey | 244.7 | 4.9 | 0.6 | 42.3 | 207.1 | 47.7 | 0.8 | 30.5 | 3.9 | Coat with nonstick spray or grease two 9 by 5-inch loaf pans., Line the bottom of each pan with a small piece of wax paper cut to fit; then spray or grease the paper., Set the pans aside., Preheat the oven to 325 degrees., Put the hot water into a 2-cup measuring cup or a small bowl., Add the instant coffee granules, a... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQw1WokewVSl-ndUf4X_vvZmaUked0F2W9gBiGFkCY4YICAnTYeDsDWRzp3bg&s |
18,415 | Reduced Sugar Blueberry Muffins | PT30M | PT25M | PT55M | all-purpose flour, baking powder, salt, unsalted butter, margarine, sugar substitute, honey, eggs, vanilla, skim milk, low-fat milk, fresh blueberries, frozen blueberries | 241.6 | 8.8 | 5.2 | 55.8 | 225.8 | 36.9 | 1 | 18.2 | 4.2 | Preheat oven to 350°F., Line 12 to 14 muffin cups with paper liners., Sift together flour, baking powder and salt; set aside., Beat together butter or margarine, sugar substitute, and honey with an electric mixer until light and fluffy., Add eggs one at a time beating well after each addition., Stir in vanilla., Altern... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRREDVvwnWlOGfUSRjBH2Tw-l96r7J35gIkr9Z1h4-Eb5teUXO_gt-3CntXqUE&s |
18,432 | Proper Yorkshire Pudding | PT15M | PT6M | PT21M | plain flour, egg, cold water, milk, salt | 161.4 | 3.2 | 1.5 | 59.3 | 80.5 | 26.1 | 0.8 | 0.2 | 6.3 | Put all ingredients (except the meat fat in a large bowl and beat very thoroughly with electric whisk until a fairly thin batter is made., Put the meat fat or any other oil or fat you like to use, into patty tins (or loaf tins if making large Yorkshires., Heat in a very hot oven (450 degrees until it smokes., Pour in t... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRPgo5PycdY64lkfau9hcsg9DIH4d2EbWypcROOqL2NIgLFuadR57Ya4xiQGvc&s |
18,481 | Fish and Chips | PT15M | PT5M | PT20M | self-raising flour, salt, egg, butter, milk, lemon wedge | 334.2 | 8.2 | 3.6 | 189.1 | 694.5 | 22.9 | 0.8 | 0.2 | 39.4 | Half-fill a deep pan with melted fat or oil., Heat until a faint haze rises from it (or until a bread cube sinks to the bottom of the pan, rises to the top immediately and turns golden in 50 seconds., Sift the flour and salt into a bowl., Beat to a smooth batter with unbeaten egg, butter and milk., Coat 2 pieces of fis... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSweO7guSyw9WnHswVGfDuPMzj_EMYC4WTzoEw2fRySb6p3dkfEpxalNgMwsA&s |
18,543 | Orange Bread With Dates | PT1H | PT8M | PT1H8M | butter, margarine, sugar, eggs, flour, baking soda, salt, buttermilk, walnuts, dates, sugar | 293.1 | 11.8 | 5.5 | 47.3 | 227.5 | 44 | 1.5 | 26.6 | 4.4 | In large mixing bowl, cream butter and sugar., Add eggs; mix well., Combine flour, soda, and salt., Add to creamed mixture alternately with buttermilk., Fold in walnuts, dates, and orange peel., Pour into 2 greased and floured 8 inch loaf pans., Bake at 350* for 60 minutes or until done., Combine glaze ingredients; spo... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR9TPa1_YyueD6sYHSqcfb0mkMm1mNFRCy6mTgTYmGYK7LgGm80jUVRB9PjmIw&s |
18,547 | Macaroni Goulash | PT15M | PT15M | PT30M | ground beef, green pepper, onion, margarine, salt, black pepper, tomatoes, tomato sauce | 235 | 8.8 | 3 | 30.8 | 759.9 | 26.1 | 3.6 | 6.9 | 13.6 | Saute green pepper and onions in margarine or oil., Add ground beef, salt and black pepper., Cook until browned., Add this to tomatoes, tomato sauce and macaroni., Simmer on low heat about 15 minutes., Stir occasionally to prevent sticking., Some water can be added if needed. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQPGibGo9uCn085j0utSQQ_tcIJ5JK1AlM_7DdPCDGqi4wPTDz6SPdS7p67SXk&s |
18,612 | Garden Tuna Melt | PT10M | PT10M | PT20M | tuna in water, mayonnaise, onion, green pepper, green onion, dried basil leaves, dried oregano leaves, cheddar cheese | 311.6 | 12.3 | 6.6 | 48.1 | 599.4 | 27.7 | 1.8 | 3.1 | 21.7 | Mix tuna, mayo, onion, green pepper and seasonings., Cover each of 4 bread slices with tuna mixture, 1 cheese slice and second bread slice., Spread outsides of sandwiches with additional mayo or softened butter., Cook in skillet on medium heat until lightly browned on both sides. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRRwVWwQLthjX7VAeeqJzL0U4Es044hhFPkE9e1q20VZrt_tpMtOnGggDIeOA&s |
18,619 | Lemon Poppy Seed Loaf | PT55M | PT10M | PT1H5M | butter, sugar, eggs, lemon, rind of, all-purpose flour, baking powder, salt, milk, poppy seeds, confectioners' sugar | 175.7 | 7.2 | 4 | 42.4 | 148 | 26.1 | 0.5 | 16.5 | 2.4 | Heat the oven to 350 degrees., Grease a 9x5-inch loaf pan., In mixing bowl, beat together the butter and sugar., Beat in the remaining ingredients in the order listed., Pour the mix into the pan and bake for 55 minutes or until a toothpick inserted in the center comes out clean., Let the loaf cool for 15 minutes, then ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTDY85Kfs7hXmBrZv-4JJHdmTbU3qdkq1_GGX-RJzqwQVjfTRvHD_mSVGp4iw&s |
18,623 | Bleu Cheese Dressing / Dip / Spread | PT1H | PT1M | PT1H1M | sour cream, blue cheese, cider vinegar, sugar, salt, cayenne pepper, bacon | 127.4 | 10.3 | 6.5 | 23.8 | 286.5 | 4.8 | 0 | 3.3 | 4 | Mix everything together, making sure the sugar is completely dissolved, and then refrigerate for at least one hour., Serve over salad fixins., Or dip chicken wings in it., Or use it as a sandwich spread. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSdUkELcvFG1JD0CKbBZ3qAYVj9WpD3P1pQSwwZgca5Z4W-ZEp-R9aFsZrPVQ&s |
18,641 | David's Taco Salad | PT10M | PT15M | PT25M | ground beef, cheese, lettuce, sour cream, salsa, tortilla chips | 313.3 | 20.1 | 7.8 | 63.5 | 309.9 | 13.5 | 1.1 | 0.3 | 19.3 | Brown ground beef, season with taco seasoning., drain., mix all other ingredients together., top with sour cream and salsa., may also add- can of beans to meat, olives, onions, taco sauce, tomatoes, guacamole, tabasco. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTgFbHap6ulOA21kznZFrscKfumj7PHdqdAXn0AB3OXafxCqQ8yNr4D-Xl8eA&s |
18,664 | Cheddar Crab Quiche | PT1H | PT15M | PT1H15M | frozen hash browns, white crab meat, reduced-fat sharp cheddar cheese, onion, dried tomatoe, salt, ground black pepper, cayenne pepper, fresh parsley | 204.5 | 7.4 | 2.8 | 16.2 | 542 | 18.8 | 1.2 | 6.6 | 16.2 | Preheat the oven to 425F degrees., Place the thawed hash browns in a prepared dish., Using your hands, press the potatoes evenly over the bottom of the dish and then spray the potatoes with non stick spray., Place the dish in the preheated oven until the potatoes are lightly browned, about 15 minutes., Remove the potat... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTfzWNtbwdtJZp1XTyXnLMnkPFkJVyVlxllX9E97Ljar3jpTmmSyOwnBZPxCQ&s |
18,670 | Chocolate " Pizza" | PT5M | PT15M | PT20M | chocolate chips, miniature marshmallows, peanuts, red maraschino cherries, green maraschino cherries, flaked coconut | 331.5 | 18.7 | 7.8 | 0 | 42.7 | 42.7 | 3.9 | 32.8 | 5.7 | Melt chocolate chips with 14 ounces of almond bark in large saucepan over low heat, stirring until smooth; remove from heat., Stir in marshmallows, cereal and peanuts., Pour onto a 12-inch greased pizza pan., Top with cherries and sprinkle with coconut., Melt remaining 2 ounces almond bark with oil over low heat, stirr... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTLTLIW6xW18s4ThtFNB4cjIRmmFfNsdj9bi0Rsz6vnX7axgQKyW9KZLRW-rQ&s |
18,681 | Veggie Bacon Quiche | PT1H5M | PT20M | PT1H25M | zucchini, green bell pepper, red bell pepper, bacon, onion, cheddar cheese, eggs, evaporated milk, coarse grain mustard, flour, parsley, red pepper flakes | 323.9 | 22.5 | 8.9 | 137.4 | 374.8 | 18.2 | 1.1 | 1.6 | 12.2 | Precook piecrust in preheated 350-degree oven (prevents soggy crust., In a large skillet, fry the bacon pieces until they are crisp., Set bacon aside to drain on paper towel, but do not discard bacon drippings., Sauté the onions, zucchini and peppers in the bacon drippings., Drain the vegetables well and put them in th... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQiS-8SHItJtXrxsBnJMRo6v7L4wZgGtz8kW3I-_OrSNAELXXyqGiI_NuMlUwA&s |
18,687 | My Grandmothers Prune Cake | PT1H | PT10M | PT1H10M | flour, salt, baking soda, allspice, cinnamon, sugar, eggs, prune | 454.3 | 25.6 | 3.6 | 52.9 | 393.4 | 53.2 | 2.7 | 31.1 | 6 | Place flour, salt, soda, allspice, cinnamon and sugar in mixing bowl., add the oil and the eggs and mix until well blended., Add the prunes and beat throughly., Add the nuts and stir well., Pour into a lightly greased and floured 9\ tube pan., Bake at 300 for 1 hour and 45 minutes and remove from pan., Cool on rack unt... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSSOsFsqcqNDta22IOD8ZhIYtSk8udf2G-LV-oC4nAynv0HRLRiDGVFw3i8Zw&s |
18,694 | Orange Angel Cake | PT45M | PT20M | PT1H5M | character(0 | 141.2 | 0.1 | 0 | 0 | 184.8 | 32.2 | 0.1 | 16.7 | 3.4 | Follow directions on box using the orange juice in place of the water called for., After pouring into pan, sprinkle with slivered almonds., Bake following instruction on box., Cool as directed., Serve plain or lightly iced., • Variations: Limeade or lemonade equally as good as orange juice. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR0bulYhwq8G3lh6dJaMLpDLuXHmpMYyirkeU1whyZdPIRIHQdUVDF0i4Q9wu4&s |
18,740 | Vanilla Cream Pie | PT30M | PT5M | PT35M | sugar, all-purpose flour, salt, milk, butter, oleo, vanilla, cream of tartar, vanilla, sugar | 388.7 | 16.6 | 6.5 | 89.6 | 312.8 | 52.8 | 0.6 | 32.6 | 7.2 | in saucepan, combine sugar, flour, and salt; gradually stir in milk., Cook and stir over medium heat till mixture boils and thickens., Cook 2 minutes longer., Remove from heat., Stir small amount hot mixture into yolks., Return to hot mixture; cook 2 minutes stirring constantly., Remove from heat., Add butter and vanil... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSmXv_RxPaesM8tsnFKMZkw8TQwANzI68r_n5BTlb-Nv8ett9yfe53isFD2Fw&s |
18,741 | The Ultimate Killer Cookies of All Time | PT15M | PT5M | PT20M | butter, sugar, brown sugar, eggs, rolled oats, flour, baking powder, baking soda, salt, vanilla, sweetened flaked coconut, raisins, chocolate chips, walnuts | 382.7 | 18.6 | 9.9 | 47.8 | 247.8 | 53.1 | 2.2 | 34.9 | 4.4 | Preheat oven to 375°F., In a large mixing bowl, combine oats, corn flakes, sugars, raisins and coconut., Add eggs, vanilla and melted butter., Mix till well blended., Mix in chocolate chips., In a separate bowl, mix flour salt, baking powder and baking soda., Add flour mixture and stir until it is all incorporated into... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTkiv_JkQhyiu0viJTfQXs4vA94Tl3FhA3RmapRqs2_so1SpX8xewE6K7gplkc&s |
18,766 | 3-Ingredient Cinnamon Banana Slice | PT5M | PT0S | PT5M | banana, cinnamon | 114.6 | 1.4 | 0.3 | 0 | 148.1 | 24.7 | 3.4 | 7.7 | 3.3 | Heat a nonstick griddle over a low to medium flame, and place the bread slice on it., Let it just lie there for about a minute (you can slice the banana now!., Now carefully cover the bread with the sliced banana discs, overlapping if necessary, and sprinkle the cinnamon over this., Using a flat spoon or ladle, gently ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRvKsHX2oq1p8mpX0lQu8zv8fupNBZdbKqFlu_HzsaEOEbLxxsb9SKPywFVnw&s |
18,792 | Hot Cinnamon Coffee | PT5M | PT0S | PT5M | instant coffee powder, skim milk, water, cinnamon | 39.8 | 0.2 | 0.1 | 1.9 | 55.9 | 5.5 | 0.1 | 0 | 3.7 | Mix the milk and water together in a pot and heat on a low flame., As the mixture just starts to boil, add the coffee powder and stir., Bring to a boil and switch off burner., Add cinnamon, stir, and pour into two small cups to serve. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTOnUN5NuvXsDL6SvKuo6Cl_O7BlGPNT8wX7uzqFq69ok3FxUNLyu6i17ELBd8&s |
18,797 | Tomato Lentil Soup | PT1H | PT15M | PT1H15M | water, tomato puree, bay leaf, carrots, onions, lentils, celery, red cabbage, green cabbage, green pepper, olive oil, zucchini, broccoli, tomato juice, garlic, apple cider vinegar, tamari, salt | 184.7 | 4.2 | 0.6 | 0 | 503.5 | 31.8 | 9.2 | 12.5 | 9.2 | Bring water, tomato puree, bay leaf, carrots, onion, lentils, celery, cabbage, green pepper, and olive oil to boil., Simmer, covered stirring occasionally, for about 45 minutes to 1 hour or until lentils are very soft and all vegies are tender., Add zucchini, broccoli, tomato juice, garlic, and vinegar., Simmer 10-15 m... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQzwxFOkZe1DSG9vwr-St41cHCC7Qe0u9pZWrK2V75qrG5I7V4A3U-Zi_Qf5Os&s |
18,811 | Cherry Crisp | PT30M | PT10M | PT40M | flour, quick-cooking oats, brown sugar, butter, cherry pie filling, pecans | 320.1 | 11.5 | 5.2 | 20.3 | 86.9 | 52.3 | 1.9 | 18.1 | 2.8 | Combine the flour, oats and brown sugar., Cut in the softened butter., Pat 1/2 of the mixture on the bottom and sides of a 9\ pie pan to form a crust., Spread with the cherry pie filling to which the almond flavoring has been added., Add the chopped pecans to the remaining flour-oatmeal mixture; spread evenly around th... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTJRC869QAfZlySRxvPfEO31BHw5qmcB20Jf5ZUjqaCq4xytsqKPOwcrKqrf5M&s |
18,820 | Crumpets | PT7M | PT1H30M | PT1H37M | unbleached white flour, salt, sugar, dried yeast, baking soda | 132.9 | 1 | 0.4 | 1.8 | 254.1 | 26.1 | 1.2 | 1.5 | 4.5 | Sift the flour and salt into a mixing bowl., Gently warm the milk to just hand hot and sprinkle on the dried yeast., Leave to stand for 10 or 15 minutes until frothy., Add the yeast mix to the flour and beat to a smooth batter., Cover with a damp cloth and leave to stand in a warm place for 45 minutes, or until the bat... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTjcJhiy7rd6AOJ9Ec8WmMMH3XUGLe98hWVBBQmT-pxwHV2XTDXbENXhIVJAg&s |
18,856 | Lakeside Mushroom Quiche | PT50M | PT10M | PT1H | cheddar cheese, mushrooms, eggs | 317.1 | 22.8 | 11.2 | 180.6 | 418.3 | 12.4 | 0.6 | 2 | 15.7 | Sprinkle the shredded cheese on the pie crust., Layer the mushrooms over the cheese, then the onion rings., Beat the eggs and pour over the layers in the pie crust., The onion rings will rise to the top., Bake in a 350 degree oven for 50 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQadLZLM54opmWdjiOW7Qp2lYg3joIMqqDefWJFaprP_DBdOVAWdILxG_tPdxo&s |
18,865 | Chocolate Cheese Cups | PT25M | PT10M | PT35M | cream cheese, egg, white sugar, salt, all-purpose flour, white sugar, baking soda, salt, water, cider vinegar, vanilla extract | 171.4 | 8.9 | 3.9 | 19.2 | 145.3 | 22.4 | 0.9 | 15.1 | 2.3 | Preheat oven to 350 degrees F (175 degrees C., Line muffin tins with paper cups or lightly spray with non-stick cooking spray., In a medium bowl, beat the cream cheese, egg, 1/3 cup sugar and 1/8 teaspoon salt until light and fluffy., Stir in the chocolate chips and set aside., In a large bowl, mix together the flour, ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQoTZq7H7TvwrhkA7-1HWwVx5P903oH4U-b7lLsidi1cspJK-W1bHNONUO9Fw&s |
18,876 | Cookie Dough Brownies | PT30M | PT10M | PT40M | butter, granulated sugar, brown sugar, vanilla, milk, flour, shortening | 177 | 8.7 | 3.9 | 6.9 | 71.5 | 25.8 | 0.7 | 9.5 | 1.5 | Prepare brownie mix according to package directions., Bake and let cool., Cream the 1/2 cup margarine, both sugars, vanilla, and milk., Stir in flour and 1 cup of the chocolate chips., Spread on cooled brownies., Melt remaining chocolate chips with 2 tablespoons of shortening., Spread over cookie dough., Let chocolate ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR_a4erqmDaGaEAPYU6g9QHG-_OqbN_kwRuHZYH3zlPKZxVowKVSvQZIwgcnA&s |
18,880 | Baltimore Crab Cakes | PT15M | PT10M | PT25M | egg, Worcestershire sauce, mustard seeds, dry mustard, mayonnaise, sour cream, lemon juice, prepared mustard, unsalted butter, parsley flakes, lemon wedges, lemon slice | 221.7 | 7.5 | 3.2 | 149.8 | 1,155.8 | 10.9 | 0.8 | 1.4 | 26 | Whisk together all ingredients except crab meat., Fold in crab meat., Divide mixture into 4 parts and shape into cakes approximately 3/4<U+0094> thick., Pan fry the cakes in a little peanut oil or canola oil., Serve hot, garnished with lemon. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRnscrJPNz9ESGXoyJUkBicmU2r98mi5eIbaFFcY2V46uA1DFrUp8BY2r2ecD4&s |
18,908 | Peaches N' Cream Pie | PT35M | PT20M | PT55M | flour, baking powder, salt, instant vanilla pudding, egg, milk, cream cheese, sugar, sugar, cinnamon | 297 | 11.2 | 6.1 | 56.6 | 503.9 | 45.8 | 1.3 | 32.5 | 4.7 | Preheat oven to 350 degrees., Mix flour, baking powder, salt, pudding, egg, and milk., Pour into greased 10-inch pie plate., Layer drained peach slices on top of batter., Mix together cream cheese, sugar, and peach juice and spread over peach slices., Mix together the 1 Tablespoon of sugar and 1/2 teaspoon of cinnamon ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTrO73RDiCmeaAUhC-my5OYPyfK05psxsYXCiFA1qhGPyoOmUFjeDNM-PL35Q&s |
18,936 | Dog Bone Biscuits | PT50M | PT20M | PT1H10M | eggs, powdered milk, beef bouillon cubes, Worcestershire sauce, wheat flour, wheat germ | 48.5 | 1 | 0.3 | 18.3 | 64.5 | 8.2 | 1.3 | 0.4 | 2.4 | Preheat oven 350F degrees., Beat eggs slightly., Stir in soy flour, wheat germ, dry milk, bouillon, and worcestershire., Add wheat flour and work into a stiff crumbly dough with your hands., Divide dough into two balls., Divide each ball into 12 pieces and pat each piece into a 3 inch rectangle, half inch thick on ungr... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR187-bPnBo9aXx31TUEh1qhJnxPNzuDBrssG9vfVwm2imGy43Fbh0r8-aSEBQ&s |
18,947 | Best Cornbread Ever | PT35M | PT15M | PT50M | eggs, butter, frozen corn, onion, small curd cottage cheese, sugar | 408.6 | 22.8 | 11.3 | 115.8 | 627.1 | 42.5 | 4.1 | 11 | 9.7 | Preheat oven to 375 degrees., Combine all ingredients and mix well -- it will be thicker than you expect., Pour into buttered 9\ x 13\ casserole dish., Bake in oven for 35-40 minutes until golden brown., This cornbread is very moist and dense., For a little variation, add one or more of the following: a can of chopped ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTCW3j2r5IhZtOuWzmP2kIt3soXcnatSTV_gkOFLx9bMKsSnNzLLW-7CqPd5c0&s |
18,959 | Quick Pepperoni Rolls | PT15M | PT5M | PT20M | provolone cheese | 725.3 | 24.4 | 9.2 | 28.2 | 1,391 | 101.6 | 6.1 | 5.4 | 25.1 | Cut a plug out of one end of each of the (6 rolls and remove the bread center., Stuff each roll with 3 slices of Pepperoni., Then Stuff each with 1 slice of provalone cheese., Replace bread Plug and Bake following package directions., Then just sit back and enjoy the raves! | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRVGFhRMrR9VRKz-nWaCJdlHOdsbyTMFsqYY8wi1xJVLjOSiOdVzPGKl79KzKY&s |
18,960 | Lemon Curd Squares | PT45M | PT10M | PT55M | flour, confectioners' sugar, butter, sugar, baking powder, eggs, lemon juice, lemons, rind of, flaked coconut | 192.9 | 8.6 | 5.1 | 55.6 | 81.5 | 27.4 | 0.3 | 19.3 | 2.2 | Mix 1st three., Press into an 8\ square pan., Bake at 350 for 20 minutes., Meanwhile, mix all the rest., Pour over hot crust., Bake 25 more minutes., Chill., Sprinkle with confex sugar when cold. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRqS_SZ-IL-rXcVJTqth6bMn3b-EqiaUnN8MShUB7bCP5Bsb8bqi0qRToCEhFY&s |
18,987 | Cheesy Chicken & Rice | PT1H | PT15M | PT1H15M | sour cream, milk, basil, chicken breast halves, cheese, broccoli stems | 323.6 | 19.7 | 10.4 | 67.5 | 454.5 | 19.6 | 0.4 | 1.4 | 16.9 | Mix soup, sour cream, milk, and basil, and rice., Put in a greased 9x13 pan., Put chicken slices, cooked or uncooked on top., Place broccoli spears between chicken if using., Cover tightly with foil., Bake 1 hour at 350 for uncooked chicken., Bake about forty minutes for already cooked chicken., If using already cooked... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQnfzMiHOP5l6B8rmosQP0GYtoh2ja9m4fhwnpdgSfP2cJpN7Po5zzkLtFszSY&s |
19,008 | Cheese, Basil & Pine Nut Pasta | PT15M | PT15M | PT30M | garlic, fresh basil leaf, low-fat plain yogurt, low-fat ricotta cheese, blue cheese, sherry wine, pine nuts, pasta | 277.8 | 8.8 | 3.6 | 16 | 200.4 | 36 | 1.7 | 3 | 12.3 | Pulse the garlic& basil to gether in your blender (or use mortar& pestle or chop very, fine., Add ricotta, yogurt, blue cheese, sherry salt& pepper, blend until very smooth., Stir in the pine nuts., Cook Pasta accordingf to instructions on the packet., Warm the sauce (do not boil., Toss sauce with Pasta& serve. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQFK9U6GHA4KK_aaP3qjAGlkeJReM_81XNCuOUC7BwOZ2CoOa8pQMjfmyE4ql4&s |
19,017 | No Sugar Fruit Cookies | PT10M | PT15M | PT25M | dates, apple, raisins, water, flour, cinnamon, baking soda, salt, eggs, liquid sweetener | 57.4 | 0.5 | 0.1 | 17.6 | 107.5 | 12.6 | 1 | 7 | 1.4 | In large saucepan, mix dates, apple, raisins and water., Bring to a boil; reduce heat and simmer 3 minutes., Cool., Mix flour, cinnamon, baking soda, and salt., Stir into date mixture., Mix well., Mix eggs and sweetener; add to batter., Drop by tablespoons on nonstick sheet., Bake at 350* for 10 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRpzt5X8mWZ7F5NDjP0F3FMcCXvxS6zEj5mKskgbZgOGqa_3CrGJGz7cY4lG68&s |
19,032 | Marvellous Mango Salsa | PT10M | PT15M | PT25M | mangoes, tomatoes, shallots, habanero pepper, black olives, fresh cilantro | 439.3 | 29.6 | 4.3 | 0 | 130.9 | 46.9 | 5.8 | 34.5 | 3.2 | Peel and dice mangoes to about 1/4 inch (1cm dice. Set aside., Peel tomatoes and remove seeds, then chop rough. Set aside., Mince together shallots, ginger, habanero (s, including seeds. Set aside., In large frypan, heat half the oil on medium heat., Gently saute shallots, ginger, pepper mixture., When shallots are ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTtOa6bEHuAL9mh2wUFB7PHSuG_RInP213_1jBdUWIl57XU3H3jDT1Kxvx4nQM&s |
19,038 | Corn Dogs on a Stick | PT5M | PT10M | PT15M | cornmeal, all-purpose flour, salt, milk, egg | 220.6 | 15.4 | 6 | 50.7 | 842.2 | 12 | 0.8 | 0.1 | 8.2 | COMBINE cornmeal, flour and salt in a deep narrow bowl., ADD milk, egg and 2 TBSP vegetable oil, mixing well; set aside., FOR EACH corn dog:, Insert wooden skewer into end of frankfurter., Coat with additional flour., DIP one at a time into corn meal mixture., FRY in DEEP HOT oil at 375 degrees until deep golden brown.... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSlJL7RDzj2tIQaDGlG-HfzrL3zwOB0iOby8WDm8DjSYyE5H_ireVwRCvGHMRQ&s |
19,040 | Skillet Cornbread Southern Style | PT40M | PT10M | PT50M | vegetable shortening, cornmeal, all-purpose flour, baking powder, salt, milk, egg | 234.6 | 9.2 | 3.3 | 36 | 145.2 | 32.9 | 2.6 | 0.3 | 6.2 | Place shortening in a 10-inch skillet with ovenproof handle or 9-inch square baking pan., Place in oven., Heat to 425°., Skillet will be very hot and shortening will be melted., While skillet is heating, combine dry ingredients; add milk and egg, mixing well., Add melted shortening; mix well., Pour batter into HOT prep... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT8shoXq-APJalqgd-pi2dKb0VnfGc56rTTH_T0mDEcM17UW-Zp_N_vH9iCNko&s |
19,041 | Chocolate Macadamia Nut Cookies | PT10M | PT15M | PT25M | butter, brown sugar, vanilla, egg, flour, baking powder, salt, baking soda, chocolate chips, heavy cream | 193.7 | 11.9 | 4.2 | 13.9 | 83.5 | 22.4 | 1.5 | 16.1 | 2.2 | In a large bowl; cream butter, sugar and vanilla., Add egg., Mix together dry ingredients; add to creamed mixture., Mix well., Fold in chocolate chips and nuts., Drop by teaspoons on greased sheets., Bake at 350°F degrees for 10 minutes or until golden., Glaze---., Melt caramels and cream., Drizzle over cooled cookies. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSbo87gxQFe6JPijbB_2VMN1b7fEpEb6Z_A4M1z7RjfgLBE5DUjHWF4A3UlVdQ&s |
19,043 | Hush Puppies | PT5M | PT10M | PT15M | cornmeal, all-purpose flour, baking powder, salt, milk, egg, onion | 46.4 | 0.8 | 0.3 | 9.9 | 63.9 | 8.6 | 0.7 | 0.2 | 1.4 | Combine corn meal, flour, baking powder and salt., ADD milk, egg and onion; mix well., Drop by rounded teaspoonfuls into deep hot oil (375° in a 2-quart saucepan., Fry only a few at a time until golden brown., Turn once with slotted spoon for best browning., Remove from oil and drain on several layers of paper towels.,... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSrxx_eBcgK0IpmOqQwlCO_PqkZ2ea8jk4EMgGLfU9FiesKeZ3zwtZsOVUJ5w&s |
19,069 | Cheddar Ale Pub Spread | PT10M | PT15M | PT25M | cheddar cheese, cream cheese, ale, beer, dry mustard, cayenne pepper, pecans, fresh parsley | 264.6 | 24.2 | 11.9 | 61.1 | 270 | 3.1 | 0.8 | 1.4 | 9.6 | Place cheeses in food processor or blender, process until smooth., Gradually add ale, mustard and cayenne pepper., If mixture is soft, refrigerate until firm enough to hold shape., Mould into a disc shape (a sphere or ball!!., Combine pecans and parsley., Pat the mixture onto the ball or roll the ball in the mixture un... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSZtYHNd3uwLbhvBNMnQofJbzCeI5NDVsk0QC5dT9-3kWUyb2R6Cn14X3r2sg&s |
19,074 | Pecan Chicken with Banana Salsa | PT30M | PT10M | PT40M | boneless skinless chicken breast halves, Dijon mustard, all-purpose flour, egg, milk, pecans, bananas, yellow bell pepper, jalapeno chile, fresh cilantro, brown sugar, salt, fresh ground pepper, lime juice | 521.2 | 20.1 | 3.3 | 109.4 | 541.2 | 53 | 4.8 | 16 | 33.6 | -Heatoven to350 degrees., Brush chicken with mustard., Place flour in small shallow bowl., In another small shallow bowl, whisk together egg and milk., I another small shallow bowl, stir together bread crumbs and pecans., -Dipchicken in flour mixture; shake of excess., Dip in egg mixture, dip in bread crumb mixture., -... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRSDsNTiMdIFjArYs63iG2ihthyTVPWRvvbhHr9trlsrVtoduTVBAVcQ2o4Fzs&s |
19,096 | Do It Yourself Homemade Worcestershire Sauce | PT720H | PT20M | PT720H20M | olive oil, garlic, black pepper, water, distilled white vinegar, molasses, dark corn syrup, anchovy fillet, cloves, salt, lemon | 26.8 | 0.1 | 0 | 0.2 | 72.5 | 6.4 | 0.1 | 2.9 | 0.1 | In a medium saucepan, heat oil over medium heat and add horseradish, onions, pepper and garlic., Sauté until translucent, 5 to 8 minutes., Add all other ingredients, and bring to a boil., Turn heat down, and simmer 1 hour., Strain through a double thickness of cheesecloth and store in a wooden cask, if possible., This ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ6q4oAKGV2c4UfgsAz3fJVB_jqHY5xp5iY0uDc7ssax21MqyPlsVvT7gCimIw&s |
19,128 | Fantasy Bars | PT30M | PT20M | PT50M | egg, sweetened condensed milk, chocolate chips, salt, vanilla extract | 236.9 | 12.3 | 3.6 | 14.4 | 247.2 | 30.7 | 1.4 | 21.4 | 4.1 | Preheat oven to 350 degrees., Combine cake mix, oil and egg., Beat on medium speed until crumbly., Stir in nuts., Reserve 1 1/2 cups crumb mixture: press remainder on bottom of greased 13 X 9 inch pan., In small saucepan, combine sweetened condensed milk, chocolate ships, salt and vanilla., Cook over medium heat until ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQy2oj9Cf6w9j-5Qup__UKCDytazjz6SFJah3JE9B_SbwXLFUfkCiSwbiPatw&s |
19,152 | Chocolate Revel Bars | PT30M | PT25M | PT55M | quick-cooking oatmeal, flour, baking soda, salt, butter, margarine, brown sugar, eggs, vanilla, chocolate chips, sweetened condensed milk, butter, margarine, walnut pieces, vanilla | 239.4 | 10.7 | 5.8 | 30.8 | 132.1 | 33.8 | 1.4 | 21.8 | 3.8 | Preheat oven 350°., Pan required is ungreased 15x10-inch jelly- roll pan., Stir together flour, oats, baking soda and salt; set aside., In large bowl, cream 1 cup butter and brown sugar till fluffy; beat in eggs and vanilla., Stir in dry ingredients, mixing till completely combined., In a heavy saucepan, combine chocol... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRCmDMtgr9BC93IXX4AE-fV3OTlJ_x99QRPsQmDnViUS-qDvzXMNXqh9Fc80a8&s |
19,167 | Sour Cream Fudge | PT15M | PT15M | PT30M | sugar, sour cream, corn syrup, butter, salt, pecans | 69.5 | 2.6 | 1.1 | 3.4 | 37.2 | 11.7 | 0.1 | 11.2 | 0.3 | Mix first 5 ingredients in large saucepan., Cook on med-hi to soft ball, (238 degrees., Cool to 110 degrees., Beat for 2 minutes., Add pecans., Spread in buttered 8in square pan. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRIw4IrmYsa4JyR9R7C1MnYguc9iwWkhh-zG34Svupw2qDa0HiXsd1GwHXscA&s |
19,170 | Quiche Lorraine Cups | PT25M | PT15M | PT40M | All Purpose Dinner Crepes Batter, bacon, swiss cheese, flour, salt, eggs, milk | 152.2 | 10.5 | 5.5 | 87.9 | 219.5 | 5 | 0.1 | 0.3 | 9.2 | Lightly grease a 12 muffin pan or 12 custard cups., Line each with a crepe, fluting them., Sprinkle bacon into the crepes., Divide the cheese between the crepes., Mix together the flour, salt., Mix the beaten eggs and milk, add to the flour., Blend well and pour into the crepes on top of the cheese., Bake in 350F oven ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTuXRJV2uUfnR7qYeAI4fp-hMVFY03xPev22Ba3cae7B2yMYTruZ5d3lWggdOk&s |
19,194 | Sultana Cake (Scottish) | PT50M | PT5M | PT55M | sultanas, butter, firm margarine, sugar, self raising flour, eggs, salt | 243.6 | 8.5 | 5.1 | 43.9 | 92.1 | 40.7 | 1.2 | 25.4 | 3.1 | Cover the sultanas in water and let them soak overnight., Bring the water and sultanas to the boil and then strain off the water., Mix in the butter or margarine while the sultanas are still hot., Mix in the sugar, beaten eggs and almond essence., Sift in the flour and salt and then add in the chopped nuts (if desired.... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQQNu_e1CSA8gfGD64IxNKWGNF-2XBZ8tFo2JW8bUHdp2OGWxn6ifuNCmzwCxA&s |
19,215 | Golden Potato Coated Baked Chicken | PT25M | PT10M | PT35M | boneless skinless chicken breast halves, water, instant mashed potatoes, cornstarch | 152.7 | 1.5 | 0.4 | 68.4 | 94 | 4.4 | 0.3 | 0.2 | 28.4 | Heat oven to 425°., Spray 12-inch pizza pan or jelly roll pan, 15-1/2x10-1/2x1 inch, with cooking spray., Remove fat from chicken., Mix egg white and water in a bowl., Mix potato mix, cornstarch,Italian seasoning and red pepper in a second bowl., Dip chicken into egg white mixture then coat with potato mixture., Place ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRb5Xj5LaFYI4PFoR-SGHR7hkwBEV-Mb_QSFfn_ILMciqpdJSXTYQrHy5kH2g&s |
19,266 | Chicken Strips with Sweet and Sour Sauce | PT15M | PT15M | PT30M | boneless skinless chicken breasts, eggs, buttermilk, parmigiano-reggiano cheese, garlic powder, salt, black pepper, dried dill weed, margarine, butter, white vinegar, granulated sugar, Accent seasoning, ketchup, soy sauce, seasoning salt, garlic powder, water, tapioca starch, cornstarch | 451.2 | 12 | 3.1 | 122 | 843.3 | 53.3 | 1.2 | 38.3 | 31.1 | Remove all fat from chicken breasts and discard., Place each chicken breast between 2 sheets of wax paper and pound with a rolling pin or flat hammer to about 1/2 inch thickness., Cut chicken into 1 inch strips., In a small mixing bowl, whisk together eggs and buttermilk., In a separate bowl, mix together bread crumbs,... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQbkOrtkZyWcyKx9NNbIjj5ZxCyMumMc1u1FMzVk4iQ-0lhZ8pKOcl3XAEMJmU&s |
19,289 | Hot Applesauce Sundae | PT3M | PT5M | PT8M | applesauce, cinnamon, ice cream | 97.6 | 0.2 | 0 | 0 | 35.8 | 25.6 | 1.7 | 0 | 0.2 | Combine ingredients and warm till it bubbles (either stove top or in the microwave., Spoon over vanilla ice cream and enjoy., Store remaining sauce in fridge (can be reheated in microwave., Homemade applesauce works great--especially if a bit chunky! | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT3gH9X1viek0oQixaL1-QPcvJzqq7TTRROZnniTZWdkTjnWxrvkHsyhAlBs0M&s |
19,291 | Crab filled mushrooms | PT20M | PT45M | PT1H5M | fresh large mushrooms, cream cheese, parmesan cheese, plain yogurt, fresh lemon juice, fresh lump crabmeat, red bell pepper, green onions | 27 | 1.2 | 0.6 | 12.8 | 49.1 | 1.1 | 0.3 | 0.6 | 3.3 | Remove mushroom stems, and discard, set caps aside., Combine next 5 ingredients in a bowl, stir well., Gently fold in crabmeat, bell pepper and green onion., Spoon 1 tbsp crabmeat mixture into each mushroom cap., Place stuffed mushrooms in a 13X9X2-inch baking dish., Bake at 350 for 20 minutes., Serve warm. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQgx9YR-fgXT76hf75zEAJg0Pp2fug2zRfI9cGLhDCDcH4pFhtQv4KZSoiM_5U&s |
19,303 | Corn Relish - Quick & Easy | PT1M | PT10M | PT11M | corn, red onion, red bell pepper, honey, cider vinegar, dry mustard | 57.4 | 0.5 | 0.1 | 0 | 1.5 | 13.5 | 1 | 8.4 | 1.2 | Combine all the ingredients in a mixing bowl and stir until thoroughly mixed., Pack into one or two glass jars with lids., Make up to two days ahead of time, or at least two hours before serving. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ2OsnSYvPUEBXd80deuOwT0KOtGbB4Q9ZPvUQ8N6eRzWPE8CW2B3HI6YbevNs&s |
19,312 | Vegetable Pizza | PT8M | PT20M | PT28M | cream cheese, mayonnaise, cheddar cheese, broccoli, cauliflower | 157 | 9.1 | 4.9 | 35.7 | 214 | 13 | 1.1 | 1.6 | 5.9 | Place the unrolled crescent dough onto a pizza pan., Spread the dough out with your hands until it covers the pan., Bake about 8 minutes at 375°F until lightly browned., While its baking, combine the cream cheese, mayonnaise and Ranch dressing; mix well., Remove the crust from the oven and let it cool slightly., Spread... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSdfCSpYwic6HI3sdSduxAmfqBQ5BjAy8i5ZMbQXcU2ykqXgaYc2r3iHmgbPA&s |
19,313 | Mexican Rice (reduced sodium recipe) | PT45M | PT20M | PT1H5M | olive oil, onion, carrot, celery, garlic, long-grain rice, tomatoes, low sodium soy sauce, green chili, water, dried oregano, fresh cilantro, reduced sodium soy sauce, molasses, dark brown sugar | 306.3 | 3.9 | 0.6 | 0 | 1,231.6 | 61.8 | 2.7 | 16.5 | 6.2 | To make low sodium soy sauce, whisk reduced sodium soy sauce, molasses and brown sugar together, and simmer until sugar is completely dissolved., Heat olive oil in a large saucepan over medium-high heat., Add onion, carrot, celery, and garlic; sauté 8 minutes or until onion is golden., Add rice, diced tomato, soy sauce... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQyZCjJo-sMlUuj8Nue893fSCwXyKSYvXRqOsplnjVfNEsjXoGhGuUvg7k1frk&s |
19,317 | Deer Meatloaf | PT1H30M | PT10M | PT1H40M | onion, pepper, sage, milk, salt, egg, bell pepper, dry mustard, Worcestershire sauce | 108.8 | 3.3 | 1.5 | 59.6 | 638.8 | 10.9 | 0.8 | 1.8 | 8.7 | Preheat oven to 350., Mix all the above ingredients thoroughly., Bake for 1 1/2 hours or until done. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSH4m7keDk29Hyh-VajL2fzFlUaR_crTw-RKrKS7UoSP_EDRiMtuxQunsX4Xg&s |
19,327 | Creole Tacos | PT20M | PT5M | PT25M | ground beef, chili powder, cumin, chicken bouillon cubes, chicken bouillon powder, bell pepper, sharp cheddar cheese, iceberg lettuce, tomatoes, salsa | 468.1 | 27.8 | 8.2 | 77.3 | 519.2 | 30.5 | 5 | 1.4 | 25.4 | In a skillet over medium heat, brown the ground meat., Sprinkle in the seasonings, use 6 oz., water to dissolve the bouillon cubes in the microwave, add the cumin slowly and taste., Meat should be slightly wet; keep it warm over very low heat., Preheat taco shells in oven at 200 degrees F for about two minutes., Fill e... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSyzVr_2rMsaFTmOjWZ8kUzc7Fa1Khrf1lmv6bhTN-xjzex_L4T6QmsXTKJD4E&s |
19,328 | Banana Bread | PT50M | PT10M | PT1H | sugar, butter, egg, bananas, sour cream, milk, flour, baking soda, baking powder, salt | 222.4 | 3.6 | 2 | 28.3 | 285.6 | 44.7 | 1.3 | 23 | 3.6 | Cream sugar and butter together, add egg, bananas and sour cream, mix well., Sift flour, salt, baking powder, baking soda together, stir into banana mixture., Pour into prepared loaf pan and bake about 50 minutes at 375 degrees or until tooth pick comes out clean. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRsFmsDh0XIdwW6yfF5I0H-61PHLfwKY71fTiGk8Qtctx95mMyFFw9X04D_ww&s |
19,331 | Everything But the Kitchen Sink Cookies II | PT18M | PT20M | PT38M | butter, margarine, shortening, sugar, brown sugar, eggs, vanilla, flour, baking soda, baking powder, salt, old fashioned oats, white chocolate chips, flaked coconut, dark raisin, golden raisin, dried cranberries, walnuts | 144.9 | 8.3 | 3.4 | 14.2 | 82.5 | 16.1 | 1 | 8.9 | 2.4 | Preheat oven to 350., In a medium bowl, combine dry ingredients--flour, baking soda, baking powder& salt., Set aside., In a large bowl, cream butter (or margarine, shortening, sugar& brown sugar until light& fluffy., Add eggs and vanilla., Combine dry ingredients with butter mixture., Add oats, chips, coconut, raisins,... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ9MVX0xxbvrhGhQhwKR9t1AY1ACQC7rgu2hnG9C8NvumghKXAmCXTUZkKR_us&s |
19,338 | Baked Tuna Balls | PT10M | PT30M | PT40M | tuna, egg, mayonnaise, onions, parsley, prepared mustard, poultry seasoning, butter | 23 | 1.2 | 0.5 | 7.9 | 24 | 1.4 | 0.1 | 0.2 | 1.6 | Combine tuna, egg, bread crumbs, mayonnaise, onion, parsley, almonds, mustard and poultry seasoning., Mix well., Shape into 40 balls; roll in corn flakes., Dip in melted butter., Bake at 450 degrees for 10 minutes., Serve on cocktail picks. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRK1eF25qrK4AXri0enmX2L0oar7ovzP4d0yeHslAVA7njkYEsp-qMuURSvyw&s |
19,341 | Easy Chocolate Shake | PT10M | PT5M | PT15M | vanilla ice cream | 176 | 1 | 1 | 0 | 59.8 | 39.7 | 2 | 36 | 2 | Hint: a little bit of milk can make it creamier, about 2 tablespoons, or to where you like it., First put the amount of vanilla ice cream you would like into the blender or food processor Put the amount of Nesquick you want with the ice cream., Put the milk in now, and blend until creaminess you would like., Enjoy! | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTcFS9E5lYfx5aP0NHaN1dbvWGhbb7iJHsUMHt9x9ouNSYyYg7LsXStwE_5pcM&s |
19,346 | Garlic Herb Spread | PT5M | PT5M | PT10M | garlic, dried basil, green onions, cottage cheese, feta cheese | 60.2 | 3.7 | 2.5 | 14.4 | 234.4 | 1.9 | 0.3 | 0.8 | 4.9 | Chef’s Note: roasting the garlic cloves intensifies the flavour a little., In food processor, process garlic, basil and green onion; process until finely chopped., Add cheeses; pulse until blended but still chunky., Chill before serving., Serve on bagels or crackers. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRmKHW_xpjHAlYHnQdv9pRVPT49GcbbKVJ9DXt9-1soslUzxDDKSymEgD2FSTQ&s |
19,355 | Sausage Bread | PT30M | PT30M | PT1H | ground sausage, onion, mushroom, egg, mozzarella cheese, cheddar cheese | 359.3 | 29.8 | 11.2 | 104.6 | 728.9 | 2 | 0.3 | 0.9 | 19.9 | Preaheat oven to 350 degrees., Fry the sausage and onion together., Drain., Pam or grease a cookie sheet., Shape your dough into a rectangle and brush with half of the beaten egg., Place the sausage and onion on top to within about an inch of the sides., Add the mushrooms and top with the cheese of your choice., Roll t... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT7x88RvRM7UrP4bUQ3J67yjJ8-oe9JfLmdncho2vURKKLlRsjpAtDbbPLQ3g&s |
19,374 | Dill Cheddar Bread | PT1H | PT15M | PT1H15M | flour, baking powder, salt, dill weed, butter, cheese, milk, eggs | 298.3 | 13.2 | 7.9 | 68.2 | 540.1 | 33.7 | 1.1 | 0.2 | 10.8 | Mix flour, baking powder, salt and dill., Cut butter into mixture until mixture resembles coarse crumbs., Stir in cheese., Add milk and eggs until moistened., Spoon mixture into greased and floured 9X5 loaf pan., Bake at 375 for 1 hour., Remove from pan immediately. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTWR2a2BOwUg7KmFXm9yEo0ZXp70G8gmjcH9SPW-jQm1yw4aOrm0gzPEV33IA&s |
19,378 | Cheese and Bean Burritos | PT20M | PT5M | PT25M | flour tortillas, vegetarian refried beans, Refried Beans, green chilies, cumin, garlic powder, cheddar cheese | 356.7 | 16.2 | 8.2 | 34 | 647.9 | 38.1 | 2.5 | 2.4 | 14.3 | Preheat oven to 400°F (205°C., Prepare filling by mixing refried beans, chilies, cumin and garlic together in a bowl., Spoon approximately 4 ounces bean filling into the center of each tortilla and top with about one tablespoon of cheese., Fold in ends and then sides., Place burritos seam side down on baking sheets tha... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQQy51_-ypfFJ3dxA5pxaXatXFi90uS_yFWVVL1baPw24Km3e-_VLnHlbFmiN4&s |
19,421 | Badam Burfi (Almond Squares) | PT20M | PT25M | PT45M | sugar, ghee | 132.5 | 7.5 | 1.3 | 3.8 | 43.1 | 15.2 | 1.4 | 13.6 | 2.9 | Grease a shallow 6x6 inch pan with ghee., In a frying pan over a low flame, mix almonds, sugar and milk and keep stirring., After 5 minutes, add ghee., Continue stirring till the mixture thickens to the consistency of bread batter, and starts leaving the sides of the pan., Continue stirring for another couple of minute... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRpYPRNRl6FwkzTPPhqxN440vxZwVtJys_LjeL4-z617warQiNV-3QQkXhAvw&s |
19,424 | Banana-Chocolate Chip Muffins | PT20M | PT15M | PT35M | bananas, egg, low-fat buttermilk, milk, granulated sugar, brown sugar, flour, baking soda, salt, chocolate chips, walnuts | 167.3 | 1.2 | 0.5 | 15.8 | 315.2 | 37.5 | 1.3 | 22.2 | 2.8 | Preheat oven to 350 degrees., Lightly coat 12 muffin tin liners with cooking spray and place in muffin tin., In large bowl, mash bananas with fork., Whisk in egg, milk, granulated sugar, and brown sugar., In separate bowl, combine flour, baking soda, and salt., Add flour mixture to banana mixture and combine well., Fol... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTXSbNYoumVXYaPoX0PHTfDd1Vv4Gg6H4wtpi5G_1nMNb5rCgqEbUzsLlsyyg&s |
19,472 | Frosted Banana Bars | PT25M | PT15M | PT40M | butter, sugar, eggs, bananas, vanilla extract, flour, baking soda, salt, butter, cream cheese, confectioners' sugar, vanilla extract | 199.5 | 7.8 | 4.6 | 36 | 111.1 | 31.5 | 0.3 | 25.2 | 1.7 | In a mixing bowl, cream butter and sugar., Beat in eggs, bananas, and vanilla., Combine the flour, baking soda, and salt., Add to creamed mixture and mix well., Pour into a greased 15x10x1 pan., Bake at 350 degrees for 25 minutes., For frosting cream butter and cream cheese in a mixing bowl., Gradually add confectioner... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTBdaz-UukbRiEa31fUbSe0Y9FY2tVd8dT4UG0GpWk8aDJ7hbKIPxriRsKnRQ&s |
19,484 | Sour Cream Banana Streusel Muffins | PT25M | PT10M | PT35M | all-purpose flour, sugar, baking powder, salt, baking soda, cinnamon, eggs, sour cream, butter, margarine, bananas, sugar, all-purpose flour, cinnamon, butter, margarine | 285.5 | 10.9 | 6.5 | 58.9 | 339.9 | 43.7 | 1.2 | 23.4 | 4.3 | In a large bowl, combine the flour, sugar, baking powder, salt, baking soda, and cinnamon., In a small bowl beat eggs, sour cream, butter and bananas; stir into dry ingredients just until moistened., Fill greased or paper lined muffin cups three-fourths full., For streusel, combine sugar, flour and cinnamon in a small ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSWqGsR0bsSZeqXqAd4IX41Lcqn3aWf-exe5F0Pr_DOk_4qVwG89iLYu9Mf-Ew&s |
19,507 | Blueberry Cream Muffins | PT20M | PT10M | PT30M | eggs, sugar, vanilla, all-purpose flour, salt, baking soda, baking powder, sour cream, fresh blueberries | 317.2 | 18 | 6.1 | 51.7 | 224 | 35.7 | 0.9 | 19.4 | 4.1 | In a mixing bowl, beat eggs., Gradually add sugar., While beating, slowly pour in oil; add vanilla., Combine dry ingredients; add alternately with the sour cream to the egg mixture., Gently fold in blueberries., Spoon into greased muffin tins., Bake at 400F for 20 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTN8ALA8q09TAAdj0T93dAiL2XfBFdTI34m05WJjgR8GAIMTV6y-J-BLC9tcWA&s |
19,534 | Maple-Balsamic Vinaigrette | PT5M | PT1M | PT6M | olive oil, pure maple syrup, grainy mustard, salt, black pepper | 61.6 | 5.5 | 0.8 | 0 | 24.6 | 3 | 0.1 | 2.6 | 0.1 | In a small bowl, whisk oil, vinegar, maple syrup, mustard, salt and pepper until blended., (Alternatively, combine ingredients in a small jar, secure the lid and shake. Store refrigerated. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRy82weyoQxAM_RmDBJs_6AjS2be07CZI-GIGtCp8Q-8z5-4GW8vhEZGb3ffQ&s |
19,561 | Crescent Roll Dough Palmiers | PT11M | PT10M | PT21M | granulated sugar, lemons, zest of | 38 | 0.6 | 0.1 | 4.7 | 53.8 | 7 | 0.4 | 2.5 | 1.1 | Preheat oven to 375 F degrees., Combine 2 Tbsp of the sugar and the lemon zest in a small bowl and set aside., Sprinkle some of the remaining sugar onto a work surface, enough to dust the area well., Open the dough tube and separate the dough into two rectangular pieces (pressing together any of the triangular perforat... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTEzV2sRMj5GEt1ZLwyIV3boNbMfiZbsFzTv6EwB6hG9VzNQ7Eo-nN8SxTgRcA&s |
19,566 | Tomato Bruschetta with Basil Spread | PT3M | PT15M | PT18M | low-fat cream cheese, dried basil, oregano leaves, tomatoes, green onion, black olives | 405.1 | 8.5 | 3.6 | 14.4 | 868.3 | 67.9 | 4.2 | 0.8 | 13.3 | Set oven control to broil., Place bread slices on cookie sheetBroil with tops 3 to 4 inches from heat 1 to 2 minutes or until lightly toastedMix cream cheese and Basil: spread on untoasted sides of bread slices., Broil about 1 minute or until cheese is melted., Top with tomato, onion and olives. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQXI9yV7DIdK054PCaGf4Pn0MQjnFZGtL9QOAYrEAmxL8msePmOD2Rb8G71aw&s |
19,577 | Baked Lumpia Rolls | PT20M | PT15M | PT35M | carrot, onion, water chestnuts, bamboo shoots, garlic cloves, fresh ginger, soy sauce, black pepper, wonton wrapper, egg, brown sugar, distilled white vinegar, soy sauce, water, cornstarch, ginger | 128.2 | 6.8 | 2.5 | 34.2 | 96.2 | 10.2 | 1.1 | 5.3 | 6.5 | In a large bowl combine the pork, carrot, onion, water chestnut, bamboo shoots, garlic, ginger, soy sauce and pepper., Stir mixture until thoroughly combined-at this point you can cover and stick in the fridge over night., I lay out about 10 wrappers at a time, roll the meat mixture into cigar shapes about finger thick... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ5E_VoumeMbm1bdaT5egfg80MCYSdXPNl6YZrgZo3RcjU6PmDIa0lY8X-oJKs&s |
19,607 | Roasted Balsamic Onions | PT1H30M | PT10M | PT1H40M | onions, olive oil, salt, black pepper, Italian parsley | 213 | 13.7 | 1.9 | 0 | 11.6 | 21.5 | 3.6 | 10.5 | 2.4 | Preheat oven to 350º., Remove outermost skin of onions, leaving a hard, inedible exterior., Put onions in a bowl., Add enough olive oil to nearly cover them, toss to coat., Transfer onions to a roasting pan, reserving oil., Bake, basting onions occasionally with reserved oil, until they are tender when pierced with a k... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTeruEYCHm5wGlERSRNGsuYZOYa41D1EwuHAlwjTHNSi6U2JkisvfMMPoBxVf8&s |
19,622 | Cupid Cookies | PT10M | PT20M | PT30M | butter, margarine, sugar, eggs, all-purpose flour, baking soda | 115 | 5.5 | 3.3 | 25.3 | 77.3 | 15 | 0.3 | 5.8 | 1.5 | Mix butter or margarine and sugar in a large bowl., until smooth and creamy., Add eggs., Mix well., Combine flour and baking soda in a medium bowl., Mix well., Place by teaspoonfuls on a greased cookie sheet several inches apart., Using your thumb, make an indentation in the center of each cookie., Fill each indentatio... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRgP8s-1ELOMtM6rqMVgBryN6WIL3-pUkoc_aYiU-crAfNR2O6JjGYVumsHdw&s |
19,637 | Cartola | PT5M | PT5M | PT10M | bananas, mozzarella cheese, butter, sugar, cinnamon, nutmeg | 410.5 | 17.6 | 10.3 | 55.7 | 392.1 | 53.6 | 6.5 | 29.6 | 15.2 | Cut the bananas in half (long side., Melt the butter on a frying pan then fry the halves of the bananas one side at a time., When both sides looks dark brown, arrange the two halves of the bananas on plate., Cover them with mozzarella cheese slices, put the remaining halves on top., Sprinkle sugar, cinnamon and nutmeg.... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRTqNtcAaK5AXvVaZtsTqCpyXPscxSl0ag8MybfwWsFkbJ1VlV035yQHucnfw&s |
19,658 | Cheryl's Poppy Seed Bread with Glaze | PT1H | PT15M | PT1H15M | all-purpose flour, baking powder, salt, eggs, sugar, milk, poppy seeds, vanilla extract, powdered sugar, vanilla extract | 403.6 | 17.8 | 2.9 | 42.9 | 204.6 | 56.8 | 0.7 | 37.5 | 4.5 | Preheat oven to 350 F degrees., Grease and flour two regular size loaf pans., Combine flour, baking soda, and salt in a large bowl and whisk together., In another bowl, combine sugar, eggs, and oil., Add the flour mixture alternately with the milk into the egg mixture, mixing between each addition by hand., Stir in pop... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTxG965swPQigU9vP1E54Uk08wyJfHNAX_49EcHn6FlfmAr-BEj4afrQqB_lQ&s |
19,706 | Middle Eastern Macaroni 'N Garbanzos | PT35M | PT10M | PT45M | corkscrew macaroni, elbow macaroni, olive oil, margarine, butter, onion, garlic, salt, ground cumin, ground coriander, ground allspice, black pepper, tomatoes, garbanzo beans, green pepper, fresh parsley leaves, parsley sprig | 367.4 | 5.5 | 0.9 | 0 | 634.5 | 67.8 | 7.4 | 5.9 | 12.7 | In large saucepot, cook pasta according to package directions., Meanwhile, in nonstick skillet, heat olive oil and margarine or butter over medium heat until hot and melted., Add onion and green pepper and cook 15 min., or until tender, stirring occasionally., Stir in garlic, salt, cumin, coriander, allspice, and black... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTIPswpJCSYxFpIiKVFIUyjm4KqohNdKw5owCGtpZsypGqQnvAAhKybV8GrAwY&s |
19,711 | Ricotta-Lemon Muffins | PT25M | PT10M | PT35M | ricotta cheese, egg, milk, butter, lemon, zest of, vanilla extract, lemon juice, sugar, unbleached flour, whole wheat pastry flour, baking powder, salt | 181.4 | 7.6 | 4.5 | 39.7 | 262 | 23.1 | 1.6 | 6.6 | 5.7 | Preheat oven to 375 degrees., Lightly oil or spray 12 2-inch muffin cups., In a medium size bowl, combine ricotta, egg, milk, butter, vanilla, lemon zest, lemon juice, and sugar., Beat until well blended., In a second medium size bowl, sift together the flours, baking powder, and salt., Make a well in the center and po... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSwNG1_DiIdiibjmQPKtoBmCtnGk2Qf8wBKB5IcpG-oVM7YX0VqmNXoSXUUgA&s |
19,739 | Warm Dark Chocolate Torte (a dessert to die for!) | PT50M | PT5M | PT55M | confectioners' sugar, blackberries, cherries, cornstarch, milk, vanilla bean, egg, sugar, dark semi-sweet chocolate | 222.1 | 7 | 3.5 | 114.2 | 78 | 34 | 1.2 | 25.4 | 6.7 | -----TOMAKE THE CHOCOLATE PASTRY CREAM-----., Place the cornstarch in a small nonstick saucepan., Whisk in ¼ cup of the milk until smooth, and then whisk in the remaining ¾ cup milk., Scrape the seeds from the vanilla bean into the saucepan, and then add the bean., Bring the mixture to a boil over medium heat, stirring... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQQSNFIwWX1pdH4D9_EyuCRlmPXseMbfSaggmg9DYFIcVmkXrXZmhqh8pX-Iw&s |
19,743 | Lamb-and-Black Bean Chili | PT2H | PT10M | PT2H10M | lean ground lamb, onion, garlic, no-salt-added whole tomatoes, dry red wine, chili powder, ground cumin, dried oregano, sugar, salt, black beans, cilantro | 453.7 | 21 | 8.9 | 62.3 | 150.4 | 36.2 | 11.8 | 4.6 | 25.7 | Combine first 3 ingredients in a Dutch oven; cook over medium heat until browned, stirring to crumble., Drain in a colander; pat dry with paper towels., Wipe drippings from pan with a paper towel; return mixture to pan., Add tomatoes and next 6 ingredients (tomatoes through salt; bring to a boil., Cover, reduce heat, a... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQYmJHZGhJQyPKkLiW0XtwyQPssA5B5SxNoD5UaIALXG0-YIQzowIi53h334g&s |
19,756 | Persian Flatbreads | PT30M | PT30M | PT1H | granulated sugar, water, active dry yeast, all-purpose flour, margarine, butter, salt, 2% low-fat milk, sesame seeds | 241.8 | 5.1 | 0.8 | 0 | 337.3 | 42.5 | 1.7 | 2.2 | 5.9 | In large bowl, dissolve sugar in water, sprinkle yeast over top and let stand 10 mins., Using wooden spoon, stir in 3 cups of the flour, marg or butter and salt, beat until smooth., Add enough of the remaining flour to form soft dough., Turn out dough onto lightly floured surface, knead for about 10 mins or until smoot... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTmWxRxwF9ZObKYR9ezh1tY5wUXFOh5-X-IU2gOSUCQnjjumU6Xev3DUDFmPA&s |
19,799 | Canapes with Egg and Anchovy Spread | PT5M | PT20M | PT25M | eggs, anchovy fillets, mayonnaise | 81.6 | 3.4 | 1 | 98.1 | 319.4 | 6.5 | 0.3 | 0.6 | 5.8 | Use blender or food processor to puree all ingredients (except bread into a smooth paste., Trim sliced bread into large square without crusts., Place a layer of paste on one slice, top with remaining slice and cut into four squares or triangles. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQgNloVgFbuocP-A1T-5Mkb5UIqpEMfWLGEDSyXBGRrRAvC-hruz_Zk_eiy1-Y&s |
19,822 | Lamb Chops in Wine Sauce (Lebanese recipe) | PT1H15M | PT5M | PT1H20M | lamb chops, ketchup, flour, white wine, butter, mushroom, salt, black pepper | 321.8 | 25.4 | 11.2 | 70.3 | 165.9 | 3.2 | 0.1 | 2.6 | 15.9 | Flour chops well and season as desired., Combine butter, salt, pepper, ketchup, wine, mushrooms and steak sauce., Pour over chops., Simmer for about 1 hour or so until chops are done. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSXcry9jYzwrspnhUNjVH4-88XOb_qRlzWoDIUaJZskxX-QK8tneCzEaw0meEk&s |
19,832 | Famous Butler Hot Dog Shoppe Chili Sauce | PT2H | PT20M | PT2H20M | ground beef, salt, chili powder, paprika, ground cloves, nutmeg, black pepper, sugar, ketchup, water, water, flour | 31.5 | 1.7 | 0.7 | 7.2 | 45.8 | 2 | 0.1 | 0.9 | 2.2 | Brown and chop the ground meat in a 4 quart., pan., Drain off excess grease., Add each of the spices, one at a time, and stir after each one., After all the spices are in the mixture, it should be a pastey consistency., Add the ketchup; stir in the water., Bring to a boil, stirring constantly., Keep the heat low and si... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTXe4CLQAT5gOicCT6ToqMmnajYvlqUh7WQOEBy98MQkxEUQ4t2ONZr9CnKYec&s |
19,833 | Barkin' Bars for Bonzo's Breakfast | PT1H | PT40M | PT1H40M | oatmeal, whole wheat flour, eggs, bacon, bacon grease, honey, molasses, milk, peanut butter, black beans, bananas | 196.7 | 6.9 | 2.4 | 36.7 | 47.5 | 29 | 3.3 | 5.7 | 5.8 | Preheat oven to 325°F., Fetch 2 cookie sheets and grease them., Dump everything into a HUMONGOUS bowl and mix thoroughly., On a lightly floured surface, roll the dough mixture into approximately ½-inch thick oblong sheets., Sit!, Stay!, Place dough onto greased cookie sheets and, using a pizza cutter or knife, score in... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQAW_fov5rMLOwi5_w9ZJ99KDbfj2xlPBJanixMu9BEp8sK6jUKnkR2wcKRLko&s |
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