RecipeId int64 41 541k | Name stringlengths 4 64 | CookTime stringlengths 4 9 | PrepTime stringlengths 4 8 | TotalTime stringlengths 4 10 | RecipeIngredientParts stringlengths 3 519 | Calories float64 0 1.62k | FatContent float64 0 89.8 | SaturatedFatContent float64 0 12.9 | CholesterolContent float64 0 299 | SodiumContent float64 0 2.29k | CarbohydrateContent float64 0 317 | FiberContent float64 0 37.7 | SugarContent float64 0 39.9 | ProteinContent float64 0 98.1 | RecipeInstructions stringlengths 1 10.7k | ImageUrl stringlengths 114 2.35k |
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24,756 | Big, Beautiful, Orange Muffins | PT22M | PT10M | PT32M | flour, baking powder, salt, baking soda, butter, sugar, eggs, vanilla extract, orange | 282.1 | 10.8 | 6.4 | 60.7 | 320.6 | 42.2 | 1.1 | 17.9 | 4.5 | Spray muffin tins with Pam., Do not use paper liners., Preheat oven to 375., Blend all dry ingredients (flour, baking powder, salt, soda and set aside., In large bowl, mix butter, sugar, eggs and extracts., Mix until light and fluffy., Slowly mix in flour mixture and yogurt., Add orange peel and stir until blended., Sp... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSLnhP2pRKWTIyNtGvbwU8eoszoNku1WYT-vbeX6QnfBsmVFvmvatYNdt416iA&s |
24,825 | Five Minute Fudge | PT3M | PT5M | PT8M | butter, margarine, brown sugar, milk, icing sugar, vanilla, walnuts, peanut butter | 188.8 | 7 | 3.9 | 15.8 | 66 | 31.8 | 0.3 | 30.4 | 0.9 | MIX TOGETHER 1/2 CUP BUTTER OR MARGARINE 1 CUP BROWN SUGAR AND 4 TBSP MILK BRING TO A BOIL OVER MED HEAT IN POT ON STOVE., REMOVE POT FROM STOVE ADD 2 1/4 CUPS ICING SUGAR THEN DEPENDING ON FLAVOUR ADD FLAVOURING FROM LIST OF INGREDIENTS., STIR WELL POUR INTO A GREASED 8X8 PAN REFRIGERATE. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQHnLsMUg3ZzYT6Bv2RxpF__WaPUO6nVdpOZMkNiK_2L2BK9WEvoJ1IBJ54dg&s |
24,837 | Walnut Cookies | PT15M | PT10M | PT25M | butter, powdered sugar, flour, walnuts | 289.8 | 21.9 | 10.3 | 40.7 | 109.6 | 21 | 1.2 | 4 | 3.8 | Mix butter, flour & walnuts., Form balls the size of a walnut., Bake at 400° for 15 minutes., Roll in powdered sugar. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTkPngHMreFrgsQH4rLUsiJjJ62L_NNpV7UPa2sf0RyjS1kQp2w9pIMaAoSmCA&s |
24,851 | Rhubarb Squares | PT35M | PT45M | PT1H20M | flour, baking powder, salt, butter, eggs, milk, rhubarb, strawberry gelatin, butter, sugar, flour | 214.1 | 8.3 | 5 | 38.1 | 157.3 | 32.9 | 0.8 | 20 | 2.7 | Combine 2 cups flour, baking powder and salt., Cut in 1/2 cup butter., Add eggs and milk., Pat into a greased 9 x 13 pan., Cover with rhubarb and sprinkle dry gelatin on top., Mix butter, sugar and l cup of flour., Put this on top of rhubarb., Bake 30-35 minutes at 350 degrees., Let cool then cut into squares. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS4_ciWh7mgJfJyVm5I2lCqCwv6vYeYQjW2AA20A7nmBlyoZPlVKMVgE9BsocA&s |
24,888 | Tuna Pot Pie | PT45M | PT15M | PT1H | tuna, onion, milk, dried thyme, dried oregano, celery, dried celery flakes, salt, pepper | 76.7 | 3 | 0.9 | 7.5 | 430.3 | 11 | 2.2 | 1.3 | 2.9 | Line a pie pan with crust; set aside., Combine remaining ingredients., Pour into pie crust and top with the second., (If you choose to use biscuits, wait until last few minutes of baking so they won't burn. Seal and crimp edges., Slit the top of crust to vent and bake 45 to 50 minutes at 375. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTqtY0-GfNhcFSkfnhD3x91hYalfEG2EihG88XhjI8TuKcesOdGlZJ026eD7Q&s |
24,890 | Rhubarb Pie | PT45M | PT20M | PT1H5M | flour, sugar, egg, rhubarb | 123 | 0.7 | 0.2 | 26.4 | 10 | 28.7 | 0.6 | 25.4 | 1.4 | Sift flour and sugar together., Add egg and beat thoroughly., Add rhubarb., Pour in crust., Add top crust., Make a slit on top., Bake in very hot oven (425 degrees for 10 minutes then reduce temperature to moderate 350 degrees and bake 35 minutes longer. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSDaL_GlLRIw4SYsiaN27zr7Mox4iwRnJEup9L4ZCCuX7-K3yN0inLRYRFMojs&s |
24,903 | Fairy Cakes | PT20M | PT40M | PT1H | unsalted butter, sugar, eggs, self-rising cake flour, vanilla extract, milk, powdered sugar, lemon juice | 178.6 | 8.7 | 5.2 | 55.9 | 117.8 | 23.3 | 0.2 | 17.3 | 2.3 | Preheat oven to 400 degrees F., Line a 12 cup muffin tin with baking cups., Put all the ingredients except for the milk into a food processor and blend until smooth. Pulse while adding the milk down the funnel to make for a soft consistency., It doesn't seem like enough, but you can get enough into each baking cup, jus... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSeHeUTgRGwLfdM-cGq9EW-gktmxBas7Xc6GTVxylns_msTD2ntHev5RkxG8g&s |
24,915 | Teriyaki Meatloaf | PT1H30M | PT10M | PT1H40M | ground beef, sausage, egg, water chestnut, onions, beef broth, garlic powder | 477.9 | 34.7 | 12.2 | 130.6 | 897.4 | 13.1 | 0.8 | 1.5 | 26.4 | Mix all and place in loaf pan., Bake at 350 for 1 hour 15 minute., Remove and drain any fat., cut slits in top and add 2 more tablespoons of the yoshita sauce and sprinkle with fresh ground pepper and sliced green onion tops., Return to oven 10 more minute., Serve with rice and veg. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT_CRXQ-CnhLpzgMkugBUf-J_D07tzYEwncYjKOyVkyXPaBfjqLtui9qOf9Cw&s |
24,942 | tofu/egg burritos | PT10M | PT2M | PT12M | tofu, eggs, tortillas, olive oil, cumin, chili powder, onion, salsa, cheddar cheese, lettuce, sour cream | 933.1 | 33.7 | 6.5 | 0 | 1,487.1 | 125.2 | 8.6 | 7 | 34.6 | if you're using eggs, skip steps 2& 3 and just scramble up the eggs- spices aren't really necessary., saute onions and olive oil and spices for approximately 5 minutes or until onions begin to soften., add tofu and fold together, cover for approximately 5-10 minutes stirring occasionally., 5-10min., warm tortillas in o... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRWYCK2ImhVoN5Y7Nr81j0m64UVgg-c4JhdwLv9WpsIB8zI91OVGUnhruSm48s&s |
24,945 | Banana Ketchup | PT2H | PT20M | PT2H20M | sultanas, onions, garlic, tomato paste, cider vinegar, malt vinegar, bananas, water, dark brown sugar, salt, cayenne pepper, golden syrup, light corn syrup, ground allspice, ground cinnamon, nutmeg, black pepper, ground cloves, dark rum | 32.1 | 0.1 | 0 | 0 | 91.6 | 7.6 | 0.5 | 5 | 0.3 | Combine the raisins, onions, garlic, tomato paste and 1/3 cup vinegar in the container of a food processor; process the mixture until smooth, and then transfer the mixture to a large, heavy saucepan., Add the banana chunks and another 1/3 cup vinegar to the food processor container; process the mixture until smooth and... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQnIAsCDfhYrDmPOHkOAwEgvHfswJHEnL_1aXuCgyu5kMoo_QvFKLWJuLgPTOs&s |
24,978 | Honey Wheat Oatmeal Bread | PT3H | PT10M | PT3H10M | water, olive oil, honey, salt, rolled oats, whole wheat flour, white bread flour, instant yeast | 173.1 | 2.1 | 0.3 | 0 | 196.1 | 35.2 | 2.8 | 7.9 | 4.7 | Put into bread pan in the order suggested by your machine's manufacturer: Set the machine for the regular white bread cycle, and if you can adjust the darkness, you don't want this to get too dark., If you prefer a softer crust, easier to slice for sandwiches, then as soon as you take it out of the pan, put it right in... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSrfY_g-NqZJ-tEARAKDSPS9teJa_5qdji8ElDXmTJfV3IBonkhANn_FERh-g&s |
24,991 | Creamy Lemon Meringue Pie | PT15M | PT15M | PT30M | eggs, sweetened condensed milk, lemon juice, cream of tartar, sugar | 303 | 11.3 | 4.1 | 86.6 | 192.2 | 44.4 | 0.2 | 35.8 | 7 | Preheat oven to 350°F., In a medium bowl, beat egg yolks; stir in sweetened condenesed milk, real lemon, and rind., Pour into crust., In a small bowl, beat egg whites with cream of tartar until foamy., Gradually add sugar until stiff but not dry., Spread meringue on top of pie sealing carefully to edge of crust., Bake ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQrIYqhNimK0G4dY0aCmT3Lwattc5NJ9qjIWgZSwndoG4hrx9xruCQx0WoYKuw&s |
25,001 | Cake-Mix Fresh Fruit Pizza | PT15M | PT15M | PT30M | egg, butter, margarine, cream cheese, confectioners' sugar, Cool Whip Topping | 440.8 | 24 | 12 | 74.7 | 454.7 | 53.5 | 0.6 | 34.5 | 4.1 | Mix cake mix, egg and margarine together and spread on greased and wax papered large pizza pan., Bake 15 minutes at 350 degrees., Cool., Mix cream cheese, confectioners sugar and Cool Whip together and spread over crust., Arrange fruit as desired on top. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTGxF7tCQkx1EX5kiIvFKqNpuNIbeDhiEHgB7nkp12ykIzzhs810lMVyuMHuA&s |
25,016 | Tar Heel Pie | PT40M | PT10M | PT50M | chocolate chips, margarine, pecans, vanilla, plain flour, white sugar, brown sugar, eggs | 444.6 | 28.8 | 6.9 | 52.9 | 158.3 | 47.3 | 2.8 | 37.9 | 4.6 | Pour warm butter over chocolate chips and stir., Blend all remaining ingredients and stir into chocolate chip mixture., Pour into unbaked pie shell., Bake in 350 degree oven for 30 to 40 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQtOgPDiQ2CV_EmvRNfTXuU23nxTMXRf56lrClgeiM8cch2t3YLaULflDGvqbQ&s |
25,017 | Lobster Florentine Crepes | PT10M | PT40M | PT50M | black pepper, lobster meat, lemon juice, spinach, onion, white sauce, mushroom, garlic, parsley, walnuts | 285.7 | 19.1 | 8.4 | 139.6 | 402.5 | 5.2 | 1.1 | 1.6 | 24 | Over medium heat in a medium sized saucepan, heat butter and add garlic, onions, and mushrooms., Saute until soft., Add walnuts, black pepper, lemon, spinach and white sauce., Blend thoroughly and remove from heat., In individual shallow baking dishes, assemble crepes., Place 2 oz., of lobster in each crepe, top with s... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcThwN7BeMcMbYr8xT-7ZfkeLUSm7dKGEMqJDPBOtkmcoiftBWVgQROcjTtlw_w&s |
25,028 | Seven Layer Cookies | PT30M | PT15M | PT45M | margarine, graham cracker crumbs, coconut, chocolate chips, pecans, sweetened condensed milk | 312.4 | 20.3 | 9.7 | 6.8 | 121.4 | 32.3 | 2.1 | 27.1 | 3.6 | Melt margarine in 9 x 13 inch pan., Sprinkle graham cracker crumbs over margarine., Sprinkle coconut, chocolate chips, butterscotch morsels and pecans in that order., Pour sweetened condensed milk over this mixture., Bake at 350° for 30 minutes., Cool and slice into squares. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSLsmCh60nEk-ThCqVQ6Wb3518UybXbStbb1OqBu1U7K0JSyfKLCJL7cKeDvnA&s |
25,052 | Upside down pizza | PT30M | PT20M | PT50M | ground beef, onion, dried oregano leaves, mozzarella cheese, eggs, milk, salt, flour, parmesan cheese | 297.3 | 17.2 | 7.6 | 92.3 | 420.1 | 14.3 | 1.3 | 1.4 | 20.2 | Preheat oven to 350., Meanwhile, brown ground beef and onion; pour off grease., Blend in pizza sauce, garlic salt and oregano., Put mixture in 9x13 inch pan and sprinkle with mozzarella., In small bowl, mix eggs, milk, oil, salt and flour., Pour over meat mixture and sprinkle with Parmesan., Bake 30 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQfWw81pNx3Kq4Pgq-1_ps_ArqFFdWpMTArS9iCYnLHyGNZV1RvMdJrAypYDwE&s |
25,071 | Hearty Cabbage & Beef Soup | PT1H | PT20M | PT1H20M | lean ground beef, garlic powder, pepper, celery ribs, kidney beans, cabbage, tomatoes, water, beef bouillon cubes, fresh parsley | 126.3 | 4.4 | 1.7 | 24.8 | 494.5 | 11.1 | 3.9 | 4.1 | 11 | In a Dutch oven, brown beef, drain., Add all remaining ingredients except parsley., Bring to a boil., Reduce heat and simmer, covered, for 1 hour., Garnish with parsley., *I substitute the celery, tomatoes, and water with a one quart jar of my stewed tomatoes and one jar of water. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRBKO5r07_0FtlgnuZUCUSj-jddWPWf0jqNVdpTCbVxbC2rUZNwg4y0lm2vHQ&s |
25,148 | Traditional Eggs Benedict | PT5M | PT15M | PT20M | egg, English muffin, ham, paprika | 136.2 | 5.2 | 1.8 | 186 | 174.2 | 12.9 | 1 | 1.2 | 8.8 | Poach egg., Lightly toast English muffin half., Top with ham slice, (tucking square corners under to conform to round muffin., Top ham with poached egg., Cover all with 3 tablespoons Hollandaise Sauce.(See recipe #25113for (Quicky Hollandaise Sauce., Sprinkle with paprika (if desired., SERVE AT ONCE. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRqaeVfdwVe4dpC8QOLmi7FIcXX-b9RsjST5VZ5vzL93h-2uQUhWNIuMkc3XdU&s |
25,151 | Canned Biscuit Monkey Bread | PT35M | PT15M | PT50M | sugar, cinnamon, margarine, brown sugar, pecans | 414.5 | 18.9 | 3.8 | 0 | 658.4 | 58.8 | 0.6 | 34.5 | 4.4 | Cut each biscuit in fourths with scissors., Shake biscuits in bag with sugar and cinnamon., Layer biscuits into greased tube pan., Sprinkle with nuts., Melt margarine and brown sugar and boil 1 minute., Pour over biscuits., Bake for 35 to 40 minutes at 350 degrees., Let stand 10 minutes before removing from pan., To se... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSGHL-_UJ67unYB_U8S4L9s3HrLT8VC6BFlBNOdo2B4wsRgRMkqm7PziL0UvQ&s |
25,196 | Shrimp and Pea Wiggle | PT10M | PT10M | PT20M | butter, flour, salt, cayenne, paprika, shrimp, shrimp | 166.6 | 11.8 | 7.2 | 32 | 424.3 | 11.2 | 0.9 | 5.5 | 4.5 | Melt butter and stir in flour., Slowly whisk in milk., Cook over low heat in heavy bottomed sauce pan., Whisk constantly and cook until thickened., Add salt, pepper and paprika., Add shrimp and peas., Serve at once over crackers or toast. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRhV1IoFibFHPAgohmUcwTrNTgrdMKc5b1_sILJgEETsl0O9dAq0zJ6EMWWgLc&s |
25,212 | Strawberry Slush | PT1M | PT5M | PT6M | fresh strawberries, fresh lemon juice, fresh lime juice, sugar | 88.9 | 0.6 | 0 | 0 | 9.1 | 22.5 | 3.7 | 15.2 | 1.3 | Reserve 2 strawberries for garnish, puree the remaining in a blender or food processor., Add the remaining ingredients, blending well until smooth and foamy., Garnish each serving with a fresh strawberry. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTiG1Ff2UA4qkjP68ysPI8yarmye5XnBPRpiS0hf-X_yY1gEPo8YUD_cZnGGBo&s |
25,231 | Norwegian Pancakes | PT15M | PT5M | PT20M | granulated sugar, caster sugar, eggs, salt, milk, all-purpose flour, butter, margarine | 254.5 | 4.5 | 2 | 101.6 | 187.4 | 46.1 | 0.8 | 22.4 | 7.4 | Whisk together well the sugar, eggs, salt, milk, and flour in a large bowl until there are almost no lumps., Heat a medium-sized nonstick skillet or a crepe pan (sprayed first with nonstick spray to medium-low., Pour a THIN layer of batter into the skillet, about 1/4 cup or so- it should be just enough batter to coat t... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSd2sgvUCzkTE6F8mHyAC1aXBu4O9J5e2NAgfGl69tB4EdKemlsIL2d7P3yHA&s |
25,267 | Root Beer Frosty | PT1M | PT0S | PT1M | nonfat milk, pure vanilla extract | 24.5 | 0.1 | 0.1 | 1.2 | 32.9 | 3.1 | 0 | 3.2 | 2.1 | Place all in a blender or food processor., Blend 30 seconds or until smooth., Pour into 2 glasses and enjoy. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSSPqTUUc2kwfcxxGP7ZBNKhZn9Ee7HRpMOWMhIpmnOrDlX1lzjN-xFah7RpQ&s |
25,276 | Basmati-Sun-Dried Tomato Rice Pilaf | PT30M | PT10M | PT40M | olive oil, shallots, basmati rice, sun-dried tomato, salt, fresh ground pepper, parmesan cheese | 194.7 | 5.6 | 1.6 | 6.6 | 446.1 | 29.4 | 1.5 | 2.7 | 6.8 | Heat oil in medium saucepan over medium heat until hot., Add shallots; sauté 1 to 2 minutes or until soft., Add rice; cook 1 minute, stirring constantly., Add tomatoes, salt, pepper and stock; mix well., Cover; bring to a boil., Reduce heat to low; simmer 15 minutes or until liquid is absorbed and rice is tender., Plac... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRbE6D3-gEp40qOzLxrn_t8_evyoZyvak1ZtVzrbjynDvqWtuxFUcz1x9aIi5o&s |
25,300 | Best-Ever Banana Bread | PT1H | PT0S | PT1H | butter, margarine, sugar, eggs, banana, unsifted all-purpose flour, baking soda, buttermilk, walnuts | 271.9 | 12.2 | 4.7 | 34.8 | 116.8 | 37.3 | 2.1 | 21.7 | 4.5 | Preheat oven to 350 degrees., Grease two 8-by-4-inch loaf pans., In large bowl, with electric mixer at medium speed, cream butter, sugar, eggs, and orange peel until light and fluffy., Beat in mashed bananas., On waxed paper, combine flour, baking soda, and 1/2 teaspoon salt., At low speed, gradually add flour mixture,... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQZcx-SdIkfxgkQeY5Yd8WdOrXam3hEdmnjrDUKkuuVW09rtlhN-yo81QZXXAc&s |
25,371 | Bizarre but Tasty Tofu Tomato Sandwich (And Good for You Too!) | PT5M | PT5M | PT10M | tofu, plum tomato | 135.5 | 4.9 | 0.8 | 0 | 207.1 | 17.2 | 3.3 | 2.8 | 8.2 | Spread the hummus evenly over the 2 slices of bread., Roast (yes, roast! the crumbled tofu in a non-stick saucepan over medium-high heat for a about 1-2 minutes., Lower the flame, add the chopped tomatoes, and saute with constant stirring until the tomatoes are soft., Season with salt and pepper and saute for another m... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTC-VnYYRStv_kL85dM5Z_Ldwkj0eR5k73LV-oCrH4LxC8Nmfz2M3LOwHs8sw&s |
25,372 | Hot Chicken Dip | PT20M | PT10M | PT30M | cream cheese, Worcestershire sauce, garlic powder, pepper | 173.6 | 14 | 6.9 | 47.5 | 467.8 | 4.9 | 0.3 | 2 | 7.5 | Mix together all ingredients in a 1-quart saucepan., Cook over medium heat, stirring frequently, until blended and heated thoroughly., Serve dip hot with chips. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTCSzKz65oYVgALnHSEiiy2gLPc8Ufu-2c2K6otJQZaGGwbOnQW2KP--ENXwXM&s |
25,419 | Lentil Burgers | PT10M | PT30M | PT40M | brown lentils, green lentils, mashed potatoes, sesame seeds, sunflower seeds, cashews, garlic clove, onion, fresh herb | 365.7 | 9.9 | 1.1 | 0.7 | 131 | 50.3 | 22.2 | 3.1 | 20.9 | Mix potato and lentils well., Add the breadcrumbs, sesame and sunflower seeds, nuts, onion and garlic., Finely chop the herbs and add to the mixture with salt and pepper., Mix everything together., Divide into portions and form into burger shapes., Heat a little oil in a fry pan and fry the burgers over moderate heat a... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS8-Db8C9YZ1cg0WQSpmyjoXYDm5vOTj8s6XTwAPGjm-7j_VI7rlTWNUoEjOzk&s |
25,420 | Perfect Banana Bread | PT50M | PT10M | PT1H | butter, margarine, sugar, flour, baking powder, baking soda, bananas, milk, soymilk, vanilla, chocolate chips | 212.5 | 8.7 | 3.9 | 15 | 177.9 | 30.8 | 1.6 | 11.1 | 3.7 | Mix sugar and butter., Stir in other dry ingredients., Mix with the rest of the ingredients., Put into sprayed 8 1/2 x 4 1/2 inch bread pan., Bake for 50 minutes at 350., YUM!, This recipe is adapted from the PETA cookbook. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTBv3o-w2GVOc59bmd-xy4UMXe-dDnsaaBSCuRhfZyfNGOhfCqT9xGrBewsAA&s |
25,434 | Tea and Lime Loaf | PT1H | PT15M | PT1H15M | sugar, shortening, eggs, all-purpose flour, baking powder, salt, lime rind, tea, sugar, lime juice | 362 | 15.5 | 3.2 | 46.5 | 255.4 | 51.7 | 1.6 | 31.8 | 5.8 | Cream 1 cup (250 mL sugar, shortening and eggs thoroughly., Combine flour, baking powder, salt and rind; mix well., Add alternately with cold tea to creamed mixture, starting and ending with flour mixture., Fold in nuts., Turn into greased waxed paper-lined 8 1/2 x 4 1/2-inch (1 1/2 L loaf pan., Level top., Bake at 350... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRJg5DkFnrSqoXJAk47XUIGmwiSZxd0CD8gvA7n_skb0b-_SKVhbK82Vqw_P-o&s |
25,456 | Outback Steakhouse Bushman Bread | PT25M | PT3H | PT3H25M | water, butter, honey, bread flour, wheat flour, granulated sugar, instant coffee, salt, water, cornmeal | 301.6 | 4 | 2 | 7.6 | 320.2 | 61.9 | 4 | 19.2 | 7.2 | Combine the flours, cocoa, sugar, coffee and salt in large bowl., Make a depression or\well\ in the middle of the dry mixture., Pour the warm water into this\well,\ then add the butter, honey and yeast., Combine the food coloring drops with ¼ cup of water and add that to the\well., \Slowly mix the ingredients with a sp... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRVC3t0SEHeO7XGS7m8SDihw-qOE7D13Q1SCbvkrmMTSKXIdNz_QMCkeyV6cw&s |
25,514 | Peach Bread | PT1H | PT45M | PT1H45M | butter, margarine, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, vanilla extract | 273.4 | 9.2 | 5.3 | 66.8 | 377.8 | 43.1 | 1.4 | 20.6 | 5 | Cream butter; gradually add sugar, mixing well., Add eggs, one at a time, beating well after each addition., Mix together next 5 ingredients; add to creamed mixture alternately with the peaches, beginning and ending with flour mixture., Stir in orange juice concentrate and vanilla., Pour batter into a greased and flour... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTo2Tbt23lDk1cW9EaFdczocs4NiAgJsFj3ESaajagZd4_3-Tps1c8ttEDbuw&s |
25,559 | Anything Goes Seafood Chowder | PT20M | PT10M | PT30M | onion, water, onions, potatoes, clams, evaporated milk, butter | 143.3 | 3 | 1.6 | 59.6 | 191.7 | 13.7 | 1.8 | 1.6 | 15 | Make stock., Keep liquid and discard meat and onion., Heat liquid and add potatoes., Cook gently until tender., Add onions and simmer 5 minutes., Add fish/seafood gently simmer 10 minutes or until cooked through., Add evaporated milk and butter., S& P to taste., Serve w/ common crackers or oyster crackers., *If you hav... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTVXCK4oYiU-zyfUYAFR3ZYfN-G2rb25giJFX93nG2hEN3AOdPIu4h_EWCA0Q&s |
25,589 | Apple Lasagna | PT45M | PT15M | PT1H | cheddar cheese, ricotta cheese, egg, white sugar, all-purpose flour, brown sugar, quick-cooking oats, ground cinnamon, ground nutmeg, butter, sour cream, brown sugar | 203.2 | 7.9 | 4.8 | 30.4 | 111.6 | 28.8 | 0.9 | 15.3 | 5.1 | Preheat oven to 350°F (175°C., Combine Cheddar cheese, ricotta cheese, egg, white sugar, and almond extract in a medium bowl., Blend well., Spread one can apple pie filling over the bottom of a greased 9x13-inch pan., Layer with half of the noodles, and then the cheese mixture., Layer again with remaining noodles, and ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRPCFTTPnObIsx1qLVTHAig67_oec-f3psfpphnlSII8ua2QPsFTANcFwE_Q34&s |
25,640 | Lobster Bisque | PT5M | PT20M | PT25M | skinless chicken thighs, skinless chicken thighs, onion, water, lobsters, evaporated milk, butter | 69.6 | 2 | 1 | 57.7 | 181 | 1.7 | 0.2 | 0.6 | 10.8 | Stock: Cook stock until water is reduced to approximately 2 cups., Strain stock and discard shells etc., Bisque: Warm stock and add two cans evaporated milk, butter, S& P., Gently heat until hot but not boiling., Add cooked lobster and warm through gently., Serve w/ common crackers or oyster crackers. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRQkuVKlxUwf1R8KPXrZlTrovaSvMVxb-sW9L6E3ZOEyZqeCOPouY51WhEwow&s |
25,649 | Lentils and Pasta Soup Mix for Ground Beef | PT2H | PT20M | PT2H20M | beef bouillon granules, pearl barley, dry lentils, long grain rice, alphabet pasta, ground beef, water, diced tomatoes | 125.5 | 3.7 | 1.4 | 15.4 | 128.2 | 15.7 | 3.4 | 2.3 | 7.6 | In a 1 1/2 pint jar, layer the first eight ingredients in the order listed., Seal tightly., To prepare soup, carefully remove macaroni from the top of the jar and set aside., In a large saucepan, or Dutch oven, brown beef; drain., Add the water tomatoes and soup mix., Bring to a boil., Reduce heat, cover and simmer for... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSE_fs-ZxHlOWlh512kXScAfjoqt4qeZngk3asn4-8mSHtE38gKnVBYuJ-GAyo&s |
25,658 | Honeybun Cake | PT1H | PT10M | PT1H10M | eggs, buttermilk, brown sugar, ground cinnamon, pecans, powdered sugar, milk, vanilla | 360.1 | 17.8 | 2.6 | 48 | 248.7 | 47.6 | 0.8 | 35.5 | 3.9 | Preheat oven to 300F and lightly grease a 13 x 9\ baking pan., Mix the first four ingredients together well., Pour into prepared pan., Combine brown sugar, cinnamon and pecans., Swirl into cake batter., Bake for 50 to 60 minutes, or until cake tests done., Glaze: Mix all ingredients and pour over warm cake. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTW5XJelD84owJmyR-lmD8W0Saqcy9LkAy0rvgExG0bEQ8bw4VMy52uSTqKWlI&s |
25,679 | Miller's Creamy Tacos | PT20M | PT10M | PT30M | lean ground beef, water, green chili, cream cheese | 544.1 | 29.1 | 12.5 | 105 | 1,554 | 42.7 | 4.4 | 9.7 | 28 | In a skillet, brown the beef and then drain., Stir in water and seasoning mix., Bring to a boil, and then reduce heat to low., Add cream cheese, chiles, red pepper, taco sauce and cream cheese; stir until cream cheese is melted., Fill the taco shells with beef mixture., Top them with your favourite taco toppings- shred... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQqW39mdkQrLalDL3Br97grwkS5bYRqhX1tG9F_EKupqKElKaf-xYzuJ8gtOA&s |
25,689 | Caramel Breakfast Cake | PT25M | PT10M | PT35M | sugar, butter, margarine, pecans | 145.5 | 7.2 | 2.8 | 8.5 | 296.9 | 19.4 | 0.4 | 3 | 1.9 | Preheat oven to 400°., Sprinkle sugar on bottom of well-greased 9\ layer pan; cover with nuts., Pour topping over nuts., Dip biscuits in butter; arrange in pan with 15 biscuits overlapping around outer edge and 5 in center., Bake at 400° for 23-25 minutes., Let stand 5 minutes; invert onto serving plate., Serve warm. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTdnVNHAEG0yTgx_aMywZyDFfd2QFj_fp-E4Bb-fiY-Jq1X6FOAb78rPezsX3g&s |
25,697 | Biscochitos | PT12M | PT30M | PT42M | ground cinnamon, all-purpose flour, salt, baking powder, shortening, white sugar, anise seeds, eggs, brandy, white sugar | 670.2 | 35.6 | 8.9 | 35.2 | 152.3 | 77.5 | 1.8 | 29.4 | 7.6 | Sift flour with baking powder and salt., Cream the shortening with 1½ cups sugar and anise seeds until fluffy., Beat in eggs one at a time., Mix in flour and brandy until well blended., Turn dough out on a floured board and pat or roll to ¼- or ½-inch thickness; cut into shapes (the fleur-de-lys shape is traditional., ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR6aBBB9avbpSXc7g_16Ge2D58qzB6SQFcMVAldfCEoVPYfdut5wW6KYot-Lw&s |
25,703 | Satisfying Cherry Crunch | PT40M | PT15M | PT55M | rolled oats, all-purpose flour, brown sugar, ground cinnamon, butter, cherry pie filling | 289.1 | 9.9 | 6 | 24.4 | 97.1 | 48 | 1.6 | 16.1 | 2.7 | Preheat oven to 375 degrees F (190 deg C., In a medium bowl, combine the rolled oats, flour, brown sugar and cinnamon., Cut butter into mixture until it resembles coarse crumbs., Sprinkle one half of crumb mixture in the bottom of a 9 inch square baking dish., Cover with cherry pie filling., Sprinkle remaining crumb mi... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTSMr6EY_kr00zkI7xnx7L39vDJUhFrah9N2tNKTnrJ63wDjnQJ-R3mIAVf_qI&s |
25,744 | Artichokes and Aioli Sauce | PT1H | PT25M | PT1H25M | olive oil, lemons, bay leaves, salt, pepper, artichokes, milk, garlic, olive oil, lemon juice, salt, white pepper | 724.6 | 70.3 | 10.3 | 95.5 | 930.8 | 22.3 | 9 | 0.5 | 7.4 | In a large kettle, combine 3 cups water with olive oil, lemon slices, bay leaves, garlic, salt and pepper and bring to a boil Meanwhile, trim stalks from bases of artichokes, cut a 1\ slice from tops., Remove descolored leaves, snip off the spiky ends., Wash the artichokes in cold water and drain., Place artichokes in ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQswKXy94fAM1R5IIoUk8Lw5QyTHQF7P_0W1Euw1tTYVxoetPiSZGFFLQlE9NQ&s |
25,811 | Pantry Friendly Tomato Sauce | PT1H | PT10M | PT1H10M | tomatoes, sherry wine vinegar, sugar, red pepper flakes, dried oregano, dried basil, onion, carrot, celery, olive oil, garlic, capers, white wine, kosher salt, black pepper | 148.6 | 7.6 | 1.1 | 0 | 116.8 | 17.5 | 3.2 | 12.7 | 2.3 | Strain the tomatoes into a sauce pot and add the sherry vinegar, sugar, red pepper flakes, oregano, and basil to the tomato juice., Place on high heat until bubbles begin to form on the surface, then reduce to a simmer., Reduce by half,until liquid has thickened to a loose syrup consistency., Ensure most tomato seeds a... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSHyNiU1QVF_lwxeAxo3jdax1ODTz2-zNqejlv4AkRQCce-UuHV7-pMA0Selw&s |
25,863 | Brown Sugar Frosting | PT5M | PT5M | PT10M | butter, brown sugar, milk, confectioners' sugar | 132.3 | 6 | 3.8 | 16.1 | 51.7 | 20.3 | 0 | 19.9 | 0.2 | Melt butter in saucepan., Stir in brown sugar., Cook low heat 2 minutes., Add milk and bring to full boil., Cool to lukewarm., Mix in enough confectioner's sugar to spread easily on cake. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRscsbt6W7nRR_Rhp8FO5yFhRkqZTDl2pyfjuPF-hbazurRq-y5jd9as5aPbWw&s |
25,885 | Banana Banana Bread | PT1H | PT15M | PT1H15M | all-purpose flour, baking soda, salt, butter, brown sugar, eggs, bananas | 233.8 | 8.8 | 5.2 | 51.3 | 237.2 | 36.1 | 1.3 | 17 | 3.6 | Preheat oven to 350°., Lightly grease 9 x 5 loaf pan., In large bowl, combine flour, soda and salt., In separate bowl, cream together butter and brown sugar., Stir in eggs and mashed bananas until well blended., Stir banana mixture into flour mixture; stir just to moisten., Pour batter into prepared loaf pan., Bake in ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSstcrjVx06P0MeGcjkA75E2io8MfXKm6QAUztWnt1LPa0quDsEzbE-LorWRg&s |
25,903 | Chicken and Rice Dinner | PT15M | PT5M | PT20M | boneless skinless chicken breast halves, milk | 859.6 | 26.8 | 9.2 | 178.7 | 1,240.1 | 79.2 | 1.4 | 0.8 | 70.6 | Heat oil in a non stick pan. Add chicken, cover and cook for 4 minutes on each side or until done. Remove chicken add soup,, milk and stir, bring to a boil., Stir in rice, top with chicken, cover. Cook on low for 5 minutes., Sprinkle with fresh rosemary if desired., If you use a regular pan you might find that you may ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS0MoKnqSqSC03o-EFP2LEj3hFMMV-EDDGxIrpulEbHxhvi2KxJ4lVZIC3X7w&s |
25,928 | Picnic Pasta and Ham Salad | PT15M | PT10M | PT25M | mayonnaise, salt, pepper, ham, cucumber, onion, elbow macaroni | 154.8 | 2.3 | 0.7 | 16.9 | 598.2 | 21.6 | 1.9 | 2.5 | 11.5 | In large bowl, stir together mayonnaise, salt and pepper., Add ham, cooked macaroni, cucumber, peas and onion., Toss to coat well., Cover and refrigerate until well chilled (several hours. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSi-_ecF-O8VqTx3Zr03-G6o5CwWoo2h4MxmHOJRkFLs-_7p-fcH7tckzZroQ&s |
25,937 | Tabby Treats to Purr For! (posted by Fido) | PT8M | PT20M | PT28M | egg, brewer's yeast | 58.9 | 2.4 | 0.5 | 21.1 | 80.2 | 7.2 | 0.5 | 0.7 | 2 | Preheat oven to 350º F., Fetch a medium-sized bowl (NOT your dog food bowl <U+0096> fetch a CLEAN one., In a medium-size bowl, mash the mackerel with a fork into tiny pieces., Combine it with the remaining ingredients and mix well., Drop mixture by ¼ teaspoonfuls onto a greased cookie sheet., Bake for 8 minutes., Cool ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQU9-ggo8Ac0iqx2_i-wydcmA_Kzd-V5-kdeuQA39VA-pmRZhagDTbzC3pnew&s |
26,028 | Butter Bars | PT42M | PT20M | PT1H2M | eggs, real butter, powdered sugar, cream cheese, vanilla | 390.4 | 16.2 | 8 | 61.8 | 327.6 | 58.1 | 0.4 | 29.9 | 3.6 | Mix first 3 ingredients till blended and press in 9*13 pan to form crust. Bake 7 minutes., Mix last 3 ingredients together until creamy pour in to hot crust and bake 35 minutes at 350 degrees F. Let cool and cut into pieces dust w/ powdered sugar for a little extra bam! | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR_DwjhP-SnEedzmDrm56mE1ottd2gYEmIm2DqWY7xExUJqOKp9FER0rpRmfF0&s |
26,030 | Cream Cheese-Blueberry Muffins | PT30M | PT5M | PT35M | flour, sugar, baking powder, baking soda, salt, cream cheese, lemon juice, vanilla extract, eggs, butter, milk, blueberries | 211.1 | 7.8 | 4.5 | 54.6 | 176.2 | 31.2 | 0.9 | 13.9 | 4.2 | Preheat oven to 350°F., Line the cups of a muffin tin with 12 paper liners. Set aside., Combine flour, sugar, baking powder, baking soda, and salt in a mixing bowl., Stir well; set aside., Using metal blade, process cream cheese, lemon juice, and vanilla in food processor until smooth., Add eggs and process 15 seconds... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTm0TsWv92qx_ugVtdB6j5i1Eb0cL5qdV7QdotX6Eqk3X76Q2q-_JKBlZ7hJA&s |
26,049 | Bennigans Monte Cristo Sandwich | PT5M | PT5M | PT10M | cooked ham, American cheese, swiss cheese, egg, water, salt, sugar, flour, baking powder | 620 | 16.3 | 8.4 | 96.8 | 1,365.4 | 87.7 | 7.4 | 6.7 | 29.8 | Place turkey and Swiss cheese on one slice of bread and ham and American cheese on another slice of bread., Place third slice., in-between and secure the triple-decker sandwich in the corners with tooth picks., Place egg in mixing bowl, add water and beat together., Add salt, sugar, flour, and baking powder., Beat batt... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQjJg5WtZaAU02Y_bMUfe-fXFPuVCjbLkzH3mhpBV2BRwaBJMNrhpwq2h0ACUs&s |
26,072 | Best Chicken Pie | PT2H | PT1H | PT3H | whole chickens, chicken breast, potatoes, onions, carrots, onion powder, flour, flour, shortening, salt, egg | 521.9 | 25.1 | 6.7 | 77.5 | 249.9 | 50.2 | 6.7 | 6.6 | 24.1 | In a large pot put whole chicken pieces and chicken breasts in enough water to cover (include cage but w/out giblets., Add half the onions, season w/ S& P., Simmer until the meat is very tender and falls easily off the bone., Save liquid for gravy., Cool meat thoroughly and pick chicken from bones., Cook carrots and po... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTsNGyOHDexUsKYrCGVFqJ1FDex1Nj7Ws4YyCKRK9N9TxvG2RFknczrJbblrH4&s |
26,145 | Crabbetizers | PT2M | PT15M | PT17M | cream cheese, green onion, garlic, egg | 197.4 | 11 | 6.5 | 68.7 | 408.2 | 15.1 | 0.5 | 0.2 | 9.2 | Combine cream cheese, crabmeat, onions and garlic; mix well., Spoon 1 tablespoon of the mixture onto center of each egg roll quarter., Brush edges of each quarter with egg., Bring opposite corners of each quarter to center; twist top and press edges to seal., Deep fry for 2 minutes in hot oil (375°F, or until golden br... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRNdu_haEj9AQymA3B8s4Zk4kPoeWxV9i1Z5U_trafX6_2jxtY2aO79VBDkFIc&s |
26,201 | Zesty Barbecue Beef Sandwiches | PT8H | PT20M | PT8H20M | ketchup, brown sugar, red wine vinegar, dijon-style mustard, Worcestershire sauce, liquid smoke, salt, black pepper, garlic powder | 381.6 | 11.1 | 4.6 | 99.8 | 789 | 34.4 | 1 | 14.2 | 36.6 | In large bowl, combine ketchup, brown sugar, vinegar, mustard, Worcestershire and liquid smoke., Stir in salt, pepper and garlic powder., Place chuck roast in a slow cooker., Pour ketchup mixture over chuck roast, cover and cook on low for 8-10 hours., Remove chuck roast from cooker, shred with a fork and return to slo... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR7ujDKxDSeYmABF6pLYSkClDsIDIlbYTs0LQqrt88eJ_2480qqtv_TvAQOHA&s |
26,221 | Sugar Shack Barbecue Sauce | PT30M | PT15M | PT45M | maple syrup, ketchup, onion, brown sugar, apple cider vinegar, lemon juice, water, olive oil, Worcestershire sauce, garlic, lemons, rind of, salt | 164.7 | 2.9 | 0.4 | 0 | 542.5 | 36.1 | 0.4 | 31.1 | 0.6 | Combine all ingredients in a saucepan., Bring to a boil and reduce heat and simmer 20 minutes., Let cool then pour mixture into an electric blender or food processor and process until smooth., Refrigerate sauce up to one month. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQst5bfhy72uR-K13Bw_Hjw6Tq_dI2WwqHbsO46XvTDTdYyQm_WfInyjKYGkw&s |
26,242 | Sunshine Chiffon Cake With Creamy Orange Frosting | PT1H10M | PT20M | PT1H30M | eggs, granulated sugar, cake flour, cream of tartar, salt, Creamy Orange Frosting | 181.8 | 3.4 | 1.1 | 141 | 144 | 32.6 | 0.2 | 23.4 | 5.2 | Preheat the oven to 325°F., In a large mixing bowl, beat the egg yolks with an electric mixer until frothy, then gradually add 2/3 cup of the granulated sugar, beating until thick., In a small bowl, combine the orange rind and juice and add to the yolk mixture alternately with the flour, beating until well blended., Wa... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSWfIcKL6mgIq69VJAsB5R1c99dZ85VgWXzyY4UJuZD9b0GV1AvK0Q4FsfySII&s |
26,270 | Shannon's Almost Like Wendy's Greek Chicken Pita | PT5M | PT15M | PT20M | boneless skinless chicken breast, poultry seasoning, salt, black pepper, tomatoes, cucumber, red onion, spinach, romaine lettuce | 80.7 | 0.9 | 0.2 | 34.2 | 130.5 | 3.3 | 1 | 1.7 | 14.6 | Saute the chicken in a small skillet sprayed with nostick cooking spray, sprinking with spices before you begin cooking., Cook until brown on the outside and white on the inside., Set aside., Heat the pitas for 20 seconds in your microwave or until warm., Layer each pita with half of the chicken, cucumber, red onion, s... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQBdEOHvnPeYUlKzVLB17wmMfZ9cXWEF_acBguynGsR-maip-TkWjYndXxAWyg&s |
26,339 | Cheddar Bar-B-Q Chicken Breasts!!! | PT30M | PT5M | PT35M | boneless skinless chicken breasts, green onion, barbecue sauce | 430.7 | 19.3 | 8.8 | 122.8 | 1,212.3 | 23.7 | 0.5 | 16.6 | 38.1 | Cover Chicken breasts with bar-b-q sauce and bake until done, usually about 15-30 minutes in a 350 degree oven (I don't pay attention to the time too much When chicken is done pour on more sauce, add bacon strips to cover the breasts and cover with cheddar cheese, return to oven until cheese melts., Add sliced green on... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTJt5-S5KkgIlmKSDBPMR9AKTAzNdOachDiyOu8ap4j3uuXHRD0GwR0thSJv6U&s |
26,345 | Chicken Cordon Bleu | PT35M | PT15M | PT50M | boneless chicken breasts, low-fat ham, Dijon mustard, eggs | 484.4 | 20.9 | 6.7 | 200.7 | 893.1 | 20.6 | 1.4 | 2 | 50.4 | Preheat oven to 350 degrees., On a cutting board use a meat pounder to pound chicken breasts to a medium thickness., In a small bowl beat the two eggs., on a small plate place some bread crumbs., On top of each chicken breast put a slice of cheese, a slice of ham, and a teaspoon of the dijon mustard on each chicken bre... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS3mSVlpgA8aT-oAW40Dzv3ow3jn1gnPOFPAaie9_jbqq7RxNBTk8Eo6BLxQw&s |
26,355 | Healthy Banana Bread | PT30M | PT15M | PT45M | plain flour, whole wheat flour, baking powder, baking soda, salt, bananas, skim milk, unsweetened applesauce, pecans, walnuts | 127.5 | 0.5 | 0.1 | 0.2 | 163.1 | 28.6 | 3.4 | 6.1 | 4.2 | Preheat oven to 180°C/ 350°F., Mix all wet ingredients together in one bowl (including bananas., Mix all dry ingredients together in another bowl., Combine all ingredients and mix well., Spray Butter Flavored PAM in small loaf pan., Fill loaf pan half way., Cook for 30 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSiTqRt4y15ngdTNRZaEhHqvEsfG-L9MqSp8jVnjGU5bHjWOuRqxF4mUCoQIG8&s |
26,372 | Sharing Cake | PT15M | PT30M | PT45M | eggs, water, vanilla pudding mix, milk, cream cheese, crushed pineapple, heavy cream, coconut | 363.6 | 22.9 | 12.6 | 70.1 | 300.1 | 36.3 | 1.6 | 23 | 4.8 | Mix cake as directions say., Pour into 2 greased 13x9 baking pans., Bake at 350* for 15 minutes, or until done., Cool completely., In lg mixing bowl, mix pudding mixes, milk and coconut extract, beat 2 minutes., Add cream cheese; beat well., Stir in pineapple., Spread over the cakes., Top with whipped cream; sprinkle w... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQkQwoGjmNL8m0441gC_fqgLbpOP3PonErZZpyi1xSNgolvPINE2gBpN-gDUw&s |
26,381 | Chocolate Orange Biscotti | PT1H | PT10M | PT1H10M | butter, eggs, flour, orange zest | 170.1 | 9.2 | 3.4 | 27.8 | 223.1 | 20.6 | 1 | 8.6 | 3 | Preheat oven to 350., In large bowl, mix melted butter, cake mix, eggs, flour, orange extract, orange peel and almonds., Mixture will be thick., Mix it with hand mixer or hands until if forms a big ball., Form the ball into a 14 x 4 rectangle., Place rectangle in oven and bake for 30 minutes., Remove rectangle and let ... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRfjFNdPygo3WhVNiivBhZrXnCxvzHu4uq4_V-YdOUQWyDcS4wW7vnBEw68UKo&s |
26,465 | Grape Pie (Concord) | PT55M | PT30M | PT1H25M | concord grapes, white sugar, egg, flour, tapioca, butter | 140.7 | 2.8 | 1.5 | 36.1 | 29.3 | 28.7 | 0.2 | 27.5 | 1.3 | You MUST use Concord Grapes., Seeding the grapes is not as hard as it sounds!, Use a sharp knife and only slice one side of the grape and you can\flick\ out the seeds., Mix all the ingredients together, Except the butter., Pour into 8-inch unbaked pie shell., Dot with the butter., Bake at 400* for 10 minutes,REDUCE tem... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQdA7mIxQclgWkkpuJHfGe0FZ7Y2xT_r-svPxcqSbY7BPNq86RBw-Gmt4Saow&s |
26,476 | Easy Snickers Bar Pie | PT8H | PT10M | PT8H10M | cream cheese, powdered sugar, creamy peanut butter, chunky peanut butter, Cool Whip, graham cracker pie crust | 390.8 | 25.3 | 12.2 | 17.2 | 259.4 | 38.1 | 1.1 | 28.9 | 5.1 | In a large mixing bowl, beat cream cheese, sugar and peanut butter until creamy., Stir in chopped candy bars., Gently fold in the Cool Whip just until mixed., Pour into crusts and refrigerate overnight. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQTL_Il7rSudfDok9j-ftLYsD9HAy5rE-uIz_jkTZoj4LcL0VAzyEscohGvJ7c&s |
26,526 | Amish White Bread | PT30M | PT5H | PT5H30M | dry yeast, water, sugar, salt, water, shortening, all-purpose flour, bread flour, butter | 145.7 | 2.6 | 1 | 2.5 | 203.8 | 26.7 | 0.9 | 2.9 | 3.4 | Dissolve yeast in 1/2 cup warm water., In large bowl, combine sugar, salt, 2 cups water and shortening., Stir in yeast mixture., Gradually add flour to form a soft dough., Turn onto floured surface and knead until smooth., Place in a greased bowl and cover and let rise for about 2 hours., Punch down and divide into 2 p... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSTLvqX6UDoYPQGIX90j92Atw2tKwfLrN6fGZFee5fRlrz_156SXA1GCyJvp2k&s |
26,551 | Applesauce Cake (Ob'l Dunkes Kucha) | PT35M | PT30M | PT1H5M | baking soda, ground cinnamon, ground cloves, ground nutmeg, salt, butter, light brown sugar, unsweetened applesauce, apples, raisins | 345.2 | 10.7 | 6.6 | 27.1 | 289.9 | 61.1 | 1.9 | 33.2 | 3.5 | ****To make applesauce****., Wash, quarter, core and pare 3 medium-sized apples., Put prepared apples into a sauce pan with 3 Tablespoons of water., Cover and simmer for 10-15 minutes or until apples are tender, stirring occasionally., Press cooked apples through a sieve or food mill., Cool applesauce before using in c... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT2uXqdIxH38GAQem9dEZhGlFGFUcOSPG5dUXSkMfx6PsWnkw2rgbIHBkAUCqI&s |
26,552 | Colonial Salad Dressing | PT25M | PT5M | PT30M | water, cornstarch, cider vinegar, sugar, onion powder, morton lite salt, unsalted butter, pepper, celery seed | 130.3 | 4.8 | 2.9 | 12.2 | 3 | 22.1 | 0.1 | 20.1 | 0.2 | Process water and cornstarch in a blender on high speed for 1 minute or until smooth; transfer to a 2½-quart saucepan., Cook mixture over medium-high heat, stirring constantly., Add each of the remaining ingredients, stirring well after each addition., Cook, stirring, until mixture begins to thicken and become quite sm... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSVo-MczBjvsGGzxVP3vdEC4X87v4eZOTYMT-wuiaKjyd8-yVOiQrS0XgU_ow&s |
26,559 | Batter for Sweet and Sour Shrimp | PT5M | PT15M | PT20M | flour, cornstarch, baking powder, water, egg | 25.7 | 0.7 | 0.1 | 6.2 | 20.9 | 4.2 | 0.1 | 0 | 0.6 | Mix together and let set for 10 minutes., Dip shrimp in batter and shake off excess., Deep fry 350 degree F for 5-6 minutes., Drain on paper towels., Keep warm in 200 degree F oven until ready to serve. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRtyAl_6XJ9L3uB3yswdRc_Jh755d5VTNEjTI8c26dHPgurxi-roiqFfLZ4Qw&s |
26,649 | 30 Min. Strawberry Rhubarb Marmalade | PT15M | PT10M | PT25M | rhubarb, sugar, crushed pineapple, strawberry Jell-O gelatin dessert | 97.4 | 0.1 | 0 | 0 | 14.1 | 24.8 | 0.4 | 23.8 | 0.4 | Mix rhubarb, pineapple and sugar in a large pan., Let stand 30 minutes., Bring to a boil., Reduce heat to a simmer., Stir and cook for 15 minutes., Add one small package of strawberry jello., Stir well., Pour into hot sterilized jars and seal., Or pour in clean sterilized jars, seal and refrigerate., Or cool completely... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcReFPTrjdMyLRblbm12XCsMwI58zwJCHAu782Svapk0mjUeNZHljzIQGSdPrw&s |
26,698 | Quick Quesadillas | PT10M | PT5M | PT15M | flour tortillas | 96.3 | 4.1 | 2 | 8.7 | 226.9 | 11.2 | 0.7 | 0.8 | 3.5 | Preheat the oven to 200 degrees F., Warm the tortillas for 2 minutes., Remove tortillas from oven and turn the oven off., Spread the cheese over one tortilla and cover with the other., Heat on the stove over medium heat, flipping once, until both sides are slightly brown and the cheese is melted., Keep in the warm oven... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTceaiq_4NU0JQNrwwU-rXyx_VQadvbnbMaVgUuvDFu3Vv6JOQFNPa_ib5psg&s |
26,718 | Dublin's Finest Caramel Apple Cake | PT40M | PT15M | PT55M | brown sugar, butter, pecans, apple, water, egg, heavy whipping cream, powdered sugar, cinnamon | 205.5 | 14.2 | 4.7 | 37 | 50.7 | 15.4 | 0.7 | 14.2 | 1.2 | Preheat oven to 350 degrees F., Combine, in small saucepan over low heat: brown sugar, butter and 2 tablespoons of whipping cream., Cook and stir just until butter is melted., Remove from heat; stir in pecans., Pour mixture into bottom of ungreased 9-in round cake pan or 9-in square pan: set aside., Combine, in large b... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTwg3qRbCrrEyxzMMYLmaK8vomddHaPE45i17lETc1vh8Bk3q7i-rl9wBFRUA&s |
26,728 | Vegetable Crunch | PT30M | PT15M | PT45M | onion, sharp cheddar cheese, mayonnaise, sliced water chestnuts | 144.2 | 6.6 | 4 | 19.8 | 310.9 | 13.4 | 4.1 | 3.7 | 8.2 | Mix all ingredients together and put in 8x8 glass baking dish., Top with crushed ritz crackers dotted with 1/2 stick oleo., Bake 350 degrees 30-35 mim. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTODElV2O4oQlUkeCTUm_EB9K2YTBTUzzmWFazcDtqxufFOtKjoXwlre5l2sJ4&s |
26,730 | Jumbo Chocolate Chip Cookie | PT20M | PT20M | PT40M | butter, sugar, light brown sugar, vanilla, eggs, flour, baking soda, vanilla instant pudding mix, chocolate chips | 424.8 | 23.7 | 12.9 | 53.8 | 330.2 | 53.7 | 2 | 36.8 | 3.9 | With an electric mixer, blend together butter, sugar, brown sugar, vanilla and eggs., Add flour, baking soda, and pudding mix and mix well., Stir in chocolate chips., Pour into a lightly greased pizza pan., Bake at 350F for 20 minutes or until done., Remove from oven and cool completely., Once the cookie is cool, you m... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSOLGxpx-sHUb3WONCDzBJ8i46nEB4FAtlKDmwk9xjbc9GbfNQkgoT2Vq8ZZA&s |
26,778 | Potato Rolls | PT16M | PT3H | PT3H16M | all-purpose flour, active dry yeast, water, mashed potatoes, butter, sugar, salt | 130 | 2.9 | 1.7 | 6.9 | 133.7 | 22.9 | 0.8 | 2.2 | 2.9 | In large bowl combine 2 cups of the flour and the yeast., In small mixing bowl combine warm water, potatoes, butter, sugar and salt., Add to dry ingredients in mixing bowl., Beat with electric mixer for 30 seconds on low, scraping side of bowl., Beat on high speed for 3 minutes., Stir in remaining flour with a dough ho... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS-d9Z5_jRWGxd_wVlPOj6pBCXgwwo45uDBmTFA4G4QpUB-3_HdtFdHszmHF8w&s |
26,794 | Lee Lee's Famous Barbecue Sauce for Ribs W/ Preserves | PT1M | PT5M | PT6M | ketchup, vinegar, brown sugar, salt, pepper, lemon juice, Worcestershire sauce, butter, garlic powder, Tabasco sauce | 47.7 | 1.1 | 0.6 | 2.5 | 344.2 | 10.1 | 0.1 | 9.1 | 0.6 | Combine all ingredients in small saucepan and heat until butter is melted., Recipe can be doubled or tripled. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRGn1najboeNhvbJHi4qi2ptWi09zHJvuTesypo98EUISsOG8W1X-xWb7lRwtw&s |
26,799 | Basic White Cake | PT35M | PT20M | PT55M | milk, vanilla, cake flour, baking powder, salt, unsalted butter | 344.6 | 12.6 | 7.8 | 33.4 | 297.2 | 53.2 | 0.6 | 25.2 | 4.8 | Preheat oven to 350 degrees., Grease two 9-inch x 1 1/2 inch cake plans line bottoms with parchment paper grease bottom and flour entire pan., Prepare magic cake strips if using., In a medium bowl lightly combine the egg whites, 1/4 cup milk, and vanilla, beat lightly with a fork to combine In a large mixing bowl combi... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR8Vuymyi1U4HHF4Sl1aTA3_LIOSvWR-7ZIGxs7fcoYks_IWV8VsRMA1bgL4cU&s |
26,849 | World's Best Chocolate Chip Cookies | PT12M | PT15M | PT27M | white sugar, brown sugar, butter, vanilla, eggs, all-purpose flour, baking soda, salt, walnuts, pecans | 108 | 5.9 | 3 | 11.9 | 63.6 | 13.8 | 0.7 | 8.9 | 1.3 | Preheat oven to 350 degrees., Cream sugars and butter., Add vanilla and eggs and mix well., Combine dry ingredients together and gradually add to creamed mixture., Stir in chips and nuts., Roll into 1 1/4\ balls and place on non-stick cookie sheets, about 2\ apart., Bake for 10 to 12 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTdIp85Sa3MCbJd1YbcKicojXpw74ez8pvcxb3PaJtwSS9Kxysqlu-yQVNpT00&s |
26,851 | Zucchini Bread | PT50M | PT15M | PT1H5M | flour, baking powder, salt, cinnamon, egg substitute, artificial sweetener, vinegar, vanilla extract, zucchini, raisins, walnuts, water | 198 | 11.3 | 1.3 | 0 | 192.2 | 22 | 1.6 | 4.9 | 3.3 | Preheat oven to 350 degrees F., In a large bowl, sift together the flour, baking powder, salt, and cinnamon., Add the egg replacer, sweetener, oil, vinegar, and vanilla, and mix., Stir in the zucchini, raisins, and nuts and mix together gently until just mixed., Add a little water if the dough seems too dry., Spoon the... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRK9VoDGS7ekO4TzlmhMRtBa7N_l-fZWs_S_2t7HBMVFaJwFcZE_xqkYu6ONg&s |
26,912 | Marbled Cheesecake Brownies | PT30M | PT12M | PT42M | butter, sugar, eggs, vanilla, flour, baking powder, cream cheese, sugar, egg, vanilla | 239.6 | 14.4 | 8.4 | 60 | 104.2 | 27.2 | 1.4 | 20.9 | 3.5 | Melt butter and chocolate, stir until smooth., Beat in sugar, eggs and vanilla., Add flour and baking powder, blend well., Spread in greased 8x8 baking pan., Microwave cream cheese until soft and warm, beat in sugar,egg, and vanilla., Spoon over brownie mixture; swirl through batter with a knife., Sprinkle with chocola... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQPTdV70QOgd_v_r_F-pXVSTqCs57QikCSTsVQWTDgoyJHoop-zTXbbUp-HKQ&s |
26,916 | Blackberry Zucchini Bread | PT1H30M | PT5M | PT1H35M | sugar, whole wheat flour, baking soda, baking powder, frozen blackberrie, zucchini | 99.4 | 0.9 | 0.2 | 0 | 145.6 | 23.2 | 3.1 | 7.8 | 4.2 | Preheat oven to 350 degrees F., Combine all of the ingredients except the berries and zucchini., Fold in the drained berries and zucchini just until blended., Turn into a greased loaf pan and bake for 1 1/2 hours., Check after the first 45 minutes., If necessary, cover with aluminum foil to prevent browning too quickly... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR4-R0b26TvKcoc3S54gc_TQEoHYIHXyaanjBT-1FE6Zt5lfRtnTIscoOqEbg&s |
26,952 | Branston Pickle | PT504H | PT1H | PT505H | carrots, swede, garlic cloves, dates, cauliflower, onions, apples, zucchini, dark brown sugar, salt, lemon juice, malt vinegar, Worcestershire sauce, mustard seeds, ground allspice, cayenne pepper | 38.5 | 0.1 | 0 | 0 | 103.1 | 9.6 | 1 | 7 | 0.5 | Cube the carrots and swede, and finely chop the garlic, dates, cauliflower, onions, apples, zucchini and gherkins., Combine all the ingredients except the colouring in a large saucepan and bring to the boil; reduce the heat to a simmer., Simmer until the swede is cooked through but still firm (about 1½ to 2 hours., The... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQSLKABU29xfska9nxPcJdxKmdYcANVDNgG2eijXYGtXrJ8K49uiweigaBOVGY&s |
26,957 | Imitation Toffee | PT5M | PT15M | PT20M | sugar, oleo, chocolate chips | 201.7 | 14.8 | 4.3 | 0 | 128.4 | 18.8 | 1.4 | 16.3 | 1.7 | Line a cookie sheet with foil and spray with cooking spray., Layer with saltine crackers., Combine sugar and oleo in a medium size pan., Bring to a rolling boil., When boiling, pour over crackers., Bake at 350° for 15 minutes., Cover with chocolate chips evenly., Sprinkle nuts over top and gently push down into chocola... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRpHWEJtUDP50A_2qpoERwVqfS83KkyMr8g04rWN_tlcV7SF0x-psyyqawiLNQ&s |
26,966 | Torshi Lift | PT10M | PT15M | PT25M | turnips, beetroots, dates, garlic, salt, water, white vinegar | 18.2 | 0.1 | 0 | 0 | 1,600.4 | 3.5 | 0.8 | 2.2 | 0.5 | Peel the turnips and cut in half., Peel the beetroot and slice thinly., Pack the turnips into sterilised jars alternating with layers of the beetroot, garlic and dates., Bring the water and the salt to boil and then add the vinegar., Pour over the vegetables making sure they are completely covered by the liquid., If th... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSUOnOPUymkeUcmrDHdwDBjNv5M6_9Uvg6c9rTV715GXL_esJLyHraFs9mNZg&s |
26,987 | Simple Syrup | PT8M | PT2M | PT10M | sugar, water | 96.8 | 0 | 0 | 0 | 1.1 | 25 | 0 | 24.9 | 0 | Bring the sugar and water to a boil in a heavy medium saucepan over high heat., Reduce the heat to medium-low., Simmer, stirring until the sugar is completely dissolved, 6 to 8 minutes., Let cool completely., Transfer to an airtight container., Refrigerate until completely chilled, at least 4 hours. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT4bhZT9_gy0qczmxDYuN0wSwrcxO2InDRz6iqCbt2-Nv0wlucqy_sOJsSTpw&s |
27,002 | FRITTERS-Apple, Banana, Blueberry, Pineapple, | PT5M | PT25M | PT30M | flour, sugar, salt, baking powder, milk, eggs, fresh blueberries, pineapple | 46.1 | 0.7 | 0.2 | 17.6 | 83.8 | 8.6 | 0.5 | 2.2 | 1.5 | Put into mixing bowl the flour, sugar, salt and baking powder. Set aside., Put into another container milk, eggs, and your choice of fruit., Mix together until fruit is mixed as you prefer., Cover., Pour liquid mixture over dry ingredients in mixing bowl Stir wellDrop batter from spoon into deep fat at 375° and fry for... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQTwUXqtB4NNThQkbXa_WeSCQ_-1kG4t43fuuoDAWmpJCvsF1dsh06G0BWRkw&s |
27,034 | Oatmeal Bake | PT45M | PT10M | PT55M | quick oats, baking powder, salt, nonfat milk, egg substitute, unsweetened applesauce, brown sugar, raisins, cinnamon, vanilla | 299.6 | 3.8 | 0.7 | 1.5 | 813.6 | 55 | 4.8 | 22.6 | 12.7 | Mix oatmael and powder., Add remaining ingredients and mix well., Pour into sprayed 9\ pie pan or sprayed muffin tins., bake 45 min at 350F. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQEh26zUFqCSIk59dLarSxnhU0pdYfmBLiiRUE4vObxGo8vcgjNnLO6jS3VuQ&s |
27,050 | Classic White Bread for the Bread Machine | PT3H15M | PT5M | PT3H20M | water, white bread flour, dry milk, sugar, salt, butter, fast rise yeast, active dry yeast | 216.3 | 3.7 | 2.1 | 8.6 | 322.1 | 39.7 | 1.5 | 3.6 | 5.5 | Combine all ingredients in the order given., Can be made with regular or rapid bake cycles. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSkbeb5AM2pVBNUhDSpLW3Bau7eXeJTgW53Zg46HPgxTDChzgk-pMv025Bs8jI&s |
27,086 | Dark Chocolate Ice Cream | PT6M | PT5M | PT11M | milk, eggs, sugar, heavy cream, real vanilla extract, salt | 309.3 | 20.7 | 12.5 | 91.5 | 67.1 | 31.6 | 2.4 | 25.2 | 5 | Melt chocolate in double boiler over hot (not boiling water., Gradually whisk in milk, stir until smooth., Remove from heat and let it cool., Whisk eggs in a mixing bowl until light and fluffy., Gradually whisk in sugar, then continue whisking 1 minute, until completely blended., Add the cream, vanilla, and salt; whisk... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQbEBoOktR3UV6XJsXweqt2mF6GEgzlMg-EGHXLv5Xo33sL6MzpCJ2wfLicK7w&s |
27,144 | Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze | PT50M | PT15M | PT1H5M | instant chocolate pudding mix, water, eggs, vanilla extract, butter, powdered sugar, hot water | 321.6 | 13.6 | 6 | 27.1 | 393.3 | 51.4 | 2.5 | 36 | 3.9 | Cake: Preheat oven to 350°., Grease and flour bundt pan, set aside., In large mixing bowl, combine cake mix, pudding mix and chocolate chips., In another bowl, combine water, eggs, and vanilla mixing well., Add egg mixture to dry mixture and mix with spoon until just blended., Pour into prepared pan., Bake for 50 to 55... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTj1EdepVOMe6lL_Ty2KMDFCgAew747k6IVFEvkH0d70n5ptapzojpu1XGzJL0&s |
27,399 | Dulce Argentino (Aka Really Yummy Caramel Roll Cake) | PT1H | PT7M | PT1H7M | eggs, self-rising flour, sugar, vanilla, sweet vermouth | 213.4 | 7.1 | 3.5 | 147.6 | 129.5 | 30.2 | 0.1 | 28.6 | 7.7 | Beat egg whites until fluffy., Add sugar, flour and egg yolks, beat 3-4 minutes., Add vanilla and mix., Pour batter onto greased cookie sheet., Bake in oven 7-10 minutes at 350°F., Remove from oven and turn out onto damp cheese cloth and roll up., Wait to cool, then unroll., Pour 1 can Carnation Sweetened Condensed Mil... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRjFWhCrnovWo1khNuOElD1BhuPZpMAJqBojKTyaf_Ov927TWVK1IeNuxI3qg&s |
27,444 | Elegant Hawaiian Salad | PT20M | PT15M | PT35M | chicken, pineapple chunks, strawberries, green grape, celery, salt, ground ginger, pepper, lettuce, walnuts | 147.6 | 5.5 | 0.9 | 12.1 | 462 | 25 | 2.2 | 20.2 | 2.5 | Combine (lightly all but nuts and lettuce; chill., Serve on lettuce leaves., Top with nuts., Garnish with additional strawberries if you like. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQv6IFcIMLZez9TSV9A4GWOMHsLIN-Q1YKSNQbb6bmZPhoXtPX7cWprMXvCrw&s |
27,447 | Beef Tamale Casserole | PT30M | PT15M | PT45M | yellow cornmeal, salt, water, lean ground beef, yellow onion, green bell pepper, garlic clove, chili powder, dried oregano, salt, fresh ground black pepper, crushed tomatoes, kidney beans, corn kernels, cheddar cheese | 378.6 | 16.5 | 8.5 | 66.5 | 873.5 | 35.2 | 6 | 4.3 | 24.6 | Preheat oven to 350°F., Make the cornmeal layer by mixing yellow cornmeal, 1/2 teaspoon salt and 4 cups water in a saucepan., Over medium heat, bring mixture to a boil., Reduce heat and then cook, stirring, until thickened (about 5 minutes., In a large skillet, cook beef, onion, bell pepper and garlic until meat is lon... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTiebEkoqNYeKpCL8Acjv93yNd_Oy3gFR2oYgIHNYpQkliAvtz2vIhUX1NKQWg&s |
27,478 | Leftover Pie Dough Cookies | PT10M | PT5M | PT15M | butter, cinnamon, sugar | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | Mush together all your left over pie trimmings and scraps and dough., Cut into shapes with a cookie cutter or oddball shapes with a knife., Apply a small amount of butter (melted with a pastry brush; sprinkle with cinnamon and sugar., Bake about 8 to 10 minutes alongside your pie while it is baking., Eat while warm., Y... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR3-VjVr22dPoCprh9ZVFr4cowF1Bev0VQ3LOn95UVAtNesRgzGH1fWhE3NXQ&s |
27,522 | Hot Mushroom and Bacon Dip | PT15M | PT15M | PT30M | bacon, butter, onion, garlic, mushrooms, plain flour, cream cheese, Worcestershire sauce, dry sherry, sour cream | 221.4 | 20.6 | 11.4 | 52.4 | 213.7 | 4.8 | 0.4 | 0.9 | 5.1 | Place bacon in shallow dish, cover with paper towel, cook on high in a microwave for 3 minutes or until bacon is crisp., Remove bacon from the dish, then add the butter, onion and garlic to the dish, cook on high for 2 minutes., Stir in the mushrooms, cook on high for another 2 minutes, then sprinkle the mushroom mixtu... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT1frUxGsYMWdq5Sc4ANEsjFLm656HBBnolP9SUXkJASINGOXwrpuTjVJYkLw&s |
27,527 | Guinness Bread | PT45M | PT15M | PT1H | self-rising flour, brown sugar, cinnamon, raisins, walnuts | 540.2 | 5.3 | 0.5 | 0 | 625.1 | 81.5 | 2.2 | 25.5 | 8.4 | In a large mixing bowl, combine the ingredients., Pour into a greased loaf pan., Bake at 350°F for 45 minutes. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSEos__DKeF1mLRv7ORrSrTCFJJbfR-jV9Yw1SpaAL7Vysay6lkTq7gpnHeCQ&s |
27,559 | Chocolate Cookie Crumb Crust | PT10M | PT10M | PT20M | unsalted butter | 133.3 | 7.4 | 3.3 | 7.6 | 116.1 | 16.3 | 0.6 | 9.4 | 1.3 | Place rack to middle position and pre heat oven to 350 degrees F., Place cookies in large zip-lock plastic bag and crush with rolling pin., (Or use food processor Transfer crumbs to medium bowl, drizzle with butter, and mix with fingers until well combined Pour crumbs into 9-inch Pyrex pie plate., Press crumbs evenly o... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcStYUK_fIPPqlvUFpqtQqBlaWgUdtdY7el7149lBnLGJXX-1Vr-vxnoOY49Aw&s |
27,570 | Oatmeal Craisin Cookies (World's Best!!) | PT45M | PT15M | PT1H | sugar, brown sugar, butter, egg, vanilla extract, cinnamon, baking soda, salt, all-purpose flour, quick-cooking oats, walnuts, dried cranberries | 241.9 | 12 | 5.4 | 35.8 | 176.8 | 31.4 | 1.9 | 17.5 | 3.5 | Preheat Oven to 375°F., In a large bowl with an electric mixer combine, sugar, brown sugar and butter and mix well., Add in egg and vanilla and mix until combined., Add in cinnamon, baking soda, salt and flour and mix well., Fold in by hand the oatmeal, walnuts, and dried cranberries making sure that all ingredients ar... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR24vVO7iButt-tdHs5IhKQ7b8eIBCcSU1T1KJ7su7XpsK0gebNzJqyB1ckkA&s |
27,577 | Chocolate Ricotta Muffins | PT25M | PT15M | PT40M | unbleached all-purpose flour, salt, baking powder, sugar, ricotta cheese, eggs, milk, 2% low-fat milk, vanilla extract, unsalted butter | 328.6 | 13.1 | 7.8 | 55.4 | 251.5 | 48 | 2.4 | 24.6 | 7.9 | Preheat the oven to 350°F., Lightly spray 12 standard-sized (2 1/2-inch-diameter muffin cups with nonstick spray., Combine the flour, salt, baking powder, cocoa, and sugar in a medium-sized bowl., Place the ricotta in a second medium-sized bowl, and add the eggs one at a time, beating well with a medium-sized whisk aft... | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRqVI-Y17PekyD5xlggYGPhM59kXKmsnUlau0e8SzzOY6TL9TBN36sJ3Kz_XG4&s |
27,688 | Blueberry cream bread - bread machine | PT1H30M | PT10M | PT1H40M | water, sour cream, bread flour, salt | 315.6 | 2.3 | 1.1 | 3.8 | 384.1 | 64.9 | 2 | 12.8 | 7.6 | all ingredients at room temp., Add ingredients in order that manufacture suggests for the sweet bread cycle., Choose the medium crust. | https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ-AifdCbU_OO1Cqy__gvZTscLSFg1Jy4uUQO2B61VaRghJvcbkaDWL5Tp-XA&s |
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