video_path string | caption string | recipe_type int32 | id int32 | num_frames int32 | height int32 | width int32 | channels int32 | frame_unit_key string |
|---|---|---|---|---|---|---|---|---|
./youcook2/data//raw_videos/training/403/zhacHWSMigs.mkv | then add bean sprout and fry all together season with black pepper and fry everything until the sauce is completely reduced | 403 | 5 | 19 | 224 | 398 | 3 | raw_videos/training/403/zhacHWSMigs.mkv#row=5 |
./youcook2/data//raw_videos/training/403/zhacHWSMigs.mkv | pour it on a plate garnish with chopped roasted peanuts and serve | 403 | 6 | 11 | 224 | 398 | 3 | raw_videos/training/403/zhacHWSMigs.mkv#row=6 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | cut the red pepper into thin strips and dice them | 203 | 0 | 13 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=0 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | finely chop the onions | 203 | 1 | 11 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=1 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | crush the garlic and cut them into small pieces | 203 | 2 | 9 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=2 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | add garlic onion and pepper to the pan | 203 | 3 | 9 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=3 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | cut the sausage into half and make meatballs | 203 | 4 | 32 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=4 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | add sauce mixed herbs powder salt and some black pepper | 203 | 5 | 22 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=5 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | place the meatballs in a pan | 203 | 6 | 10 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=6 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | add some agave nectar | 203 | 7 | 21 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=7 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | add the meatballs into the sauce pan | 203 | 8 | 8 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=8 |
./youcook2/data//raw_videos/training/203/2OM9fBeBX-I.mkv | garnish with parmesan cheese | 203 | 9 | 7 | 224 | 298 | 3 | raw_videos/training/203/2OM9fBeBX-I.mkv#row=9 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | saute chopped onion and garlic with oil | 203 | 0 | 16 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=0 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | put one jar of spaghetti sauce in the pan and let it simmer | 203 | 1 | 7 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=1 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | add the beef bread crumbs parmesan cheese parsley basil and garlic to the bowl | 203 | 2 | 32 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=2 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | add one onion moist italian bread black pepper and two eggs to the beef and mix together | 203 | 3 | 31 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=3 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | make small balls of beef and fry them in vegetable oil and olive oil in a pan | 203 | 4 | 60 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=4 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | add some sauce on the meatballs | 203 | 5 | 14 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=5 |
./youcook2/data//raw_videos/training/203/trSnVJl6Q_k.mp4 | mix the meatballs and sauce in the spaghetti | 203 | 6 | 22 | 224 | 298 | 3 | raw_videos/training/203/trSnVJl6Q_k.mp4#row=6 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | chop up the parsley | 203 | 0 | 4 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=0 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | add the beef parsley and bread crumbs to a bowl | 203 | 1 | 8 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=1 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | grate parmesan into the bowl | 203 | 2 | 6 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=2 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | add an egg and mix | 203 | 3 | 8 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=3 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | add more breadcrumbs | 203 | 4 | 3 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=4 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | roll the meat into balls | 203 | 5 | 17 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=5 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | pour tomato sauce into a pot with oil and garlic | 203 | 6 | 8 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=6 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | when the sauce boils add the meatballs | 203 | 7 | 14 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=7 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | cook the pasta in boiling water | 203 | 8 | 10 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=8 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | combine the spaghetti and meatballs in a bowl | 203 | 9 | 14 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=9 |
./youcook2/data//raw_videos/training/203/__5RJw4UP1Y.mp4 | grate parmesan cheese on top | 203 | 10 | 14 | 224 | 398 | 3 | raw_videos/training/203/__5RJw4UP1Y.mp4#row=10 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | 1 clove garlic paste black pepper powder salt grated parmesan cheese 1 egg chopped parsley chopped red pepper to chicken | 203 | 0 | 33 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=0 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | add a pour of bread crumbs and massage using hand to bind the mixture together | 203 | 1 | 12 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=1 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | make small balls out of mixture and keep them aside | 203 | 2 | 12 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=2 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | put olive oil in a frying pan and add the ready meat balls and fry | 203 | 3 | 11 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=3 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | to make sauce take some olive oil in deep pan and add finely chopped onions carrots and celery and fry | 203 | 4 | 13 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=4 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | to this further add a can of chopped tomatoes and hot water and stir well and bring it to boil | 203 | 5 | 13 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=5 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | add some salt and chopped basil leaves and cook for 35 minutes | 203 | 6 | 11 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=6 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | now add the fried meatballs to the sauce and mix | 203 | 7 | 4 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=7 |
./youcook2/data//raw_videos/training/203/Qh_rtJaCpXs.mkv | pour the meatball gravy on cooked noodles garnish with grated cheese and chopped parsley leaves and serve | 203 | 8 | 9 | 224 | 398 | 3 | raw_videos/training/203/Qh_rtJaCpXs.mkv#row=8 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | add garlic powder onion powder italian seasoning salt and brown pepper to some italian sausage | 203 | 0 | 13 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=0 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | mix the meat by hand | 203 | 1 | 26 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=1 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | pour beef broth in a pan shape the meat mixture to balls and add to them to to broth | 203 | 2 | 47 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=2 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | cover the skillet with a lid | 203 | 3 | 2 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=3 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | take out the meat balls and boil pasta in the broth | 203 | 4 | 76 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=4 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | add tomato sauce italian seasoning dried oregano onion powder garlic powder salt and pepper | 203 | 5 | 21 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=5 |
./youcook2/data//raw_videos/training/203/hyj9wh9t3Dg.mkv | mix everything together | 203 | 6 | 15 | 224 | 398 | 3 | raw_videos/training/203/hyj9wh9t3Dg.mkv#row=6 |
./youcook2/data//raw_videos/training/203/891dSjYielI.mkv | add beef egg minced garlic black pepper parmesan cheese parsley bread crumb and mix well | 203 | 0 | 73 | 224 | 298 | 3 | raw_videos/training/203/891dSjYielI.mkv#row=0 |
./youcook2/data//raw_videos/training/203/891dSjYielI.mkv | place the meat on the bread crumbs and shape into balls | 203 | 1 | 47 | 224 | 298 | 3 | raw_videos/training/203/891dSjYielI.mkv#row=1 |
./youcook2/data//raw_videos/training/203/891dSjYielI.mkv | add some oil in a pan and fry the meatballs | 203 | 2 | 25 | 224 | 298 | 3 | raw_videos/training/203/891dSjYielI.mkv#row=2 |
./youcook2/data//raw_videos/training/203/891dSjYielI.mkv | add the meatballs to the sauce and simmer | 203 | 3 | 32 | 224 | 298 | 3 | raw_videos/training/203/891dSjYielI.mkv#row=3 |
./youcook2/data//raw_videos/training/203/891dSjYielI.mkv | place the meatballs on spaghetti and sprinkle parmesan on top | 203 | 4 | 32 | 224 | 298 | 3 | raw_videos/training/203/891dSjYielI.mkv#row=4 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | add ground pork chopped parsley chopped garlic bread crumbs parmesan cheese oregano and chili flakes to a bowl | 203 | 0 | 30 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=0 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | mix the bowl by hand and roll the meat into small balls | 203 | 1 | 32 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=1 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | heat olive oil on a pan and add the meat balls until they become golden brown | 203 | 2 | 31 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=2 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | add chopped garlic tomato puree salt pepper dried oregano brown sugar tomato paste and olive oil to the pan | 203 | 3 | 14 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=3 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | add spaghetti pasta to a pot of boiling water | 203 | 4 | 6 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=4 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | strain the pasta and add olive oil | 203 | 5 | 13 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=5 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | place the pasta on a plate | 203 | 6 | 6 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=6 |
./youcook2/data//raw_videos/training/203/bp-m0CGtCPo.mkv | add the sauce over the pasta along with the meatballs and top with grated parmesan cheese and basil | 203 | 7 | 29 | 224 | 398 | 3 | raw_videos/training/203/bp-m0CGtCPo.mkv#row=7 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | cook onion in a pot with oil | 203 | 0 | 22 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=0 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | add garlic and cook | 203 | 1 | 20 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=1 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | add tomato bay leaves salt and sugar and stir | 203 | 2 | 32 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=2 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | cover and cook on low heat | 203 | 3 | 8 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=3 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | mix ground meat eggs parmesan cheese parsley bread crumbs oregeno basal nutmeg garlic salt and pepper | 203 | 4 | 62 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=4 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | add water and mix | 203 | 5 | 22 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=5 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | form the meat into balls place them on a cooking sheet and cook through | 203 | 6 | 33 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=6 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | add tomato paste parsley oregano basil and meatballs to the sauce | 203 | 7 | 45 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=7 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | cover the sauce and cook | 203 | 8 | 5 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=8 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | cook the pasta in boiling water | 203 | 9 | 7 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=9 |
./youcook2/data//raw_videos/training/203/_HtTUAmEqts.mkv | place the pasta onto a plate and top with meatballs sauce and parmesan cheese | 203 | 10 | 32 | 224 | 398 | 3 | raw_videos/training/203/_HtTUAmEqts.mkv#row=10 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | slice open the sausage and remove the meat from the casing | 203 | 0 | 25 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=0 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | combine the hamburger meat with sausage in a bowl | 203 | 1 | 21 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=1 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | add an egg bread crumbs onion powder garlic powder and salt and mix | 203 | 2 | 46 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=2 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | mix in pepper | 203 | 3 | 22 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=3 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | cover the bowl with plastic wrap and place in the refrigerator | 203 | 4 | 20 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=4 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | form the meat into balls and place in a pan | 203 | 5 | 18 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=5 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | cook the meatballs in the oven | 203 | 6 | 18 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=6 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | combine the meatballs with sauce in a pan | 203 | 7 | 15 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=7 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | cover the pot with a lid and simmer | 203 | 8 | 15 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=8 |
./youcook2/data//raw_videos/training/203/u_EbTnpbHRk.mkv | add tomato sauce meatballs and then parmesan cheese to the pasta | 203 | 9 | 52 | 224 | 398 | 3 | raw_videos/training/203/u_EbTnpbHRk.mkv#row=9 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | add oil chopped onions chopped bacon and salt to pan | 203 | 0 | 24 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=0 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | season the bacon with pepper and garlic paste and stir | 203 | 1 | 16 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=1 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | once the onions get softened add some chopped mushrooms and stir | 203 | 2 | 10 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=2 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | add tomato paste chopped tomatoes and chopped parsley stir and simmer | 203 | 3 | 19 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=3 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | place beef bread crumbs italian herbs salt pepper garlic paste basil parmesan cheese and an egg in a bowl | 203 | 4 | 29 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=4 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | work all the ingredients well using hands | 203 | 5 | 3 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=5 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | roll the mixture into balls | 203 | 6 | 18 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=6 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | add olive oil and the meatballs to the pan and brown the meatballs | 203 | 7 | 22 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=7 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | pour the sauce mix over the meatballs and simmer | 203 | 8 | 11 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=8 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | combine melted butter fresh basil leaves chopped and garlic paste | 203 | 9 | 9 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=9 |
./youcook2/data//raw_videos/training/203/SDHOR15oWwU.mkv | slice toast and butter bread and serve with spaghetti sauce and parsley | 203 | 10 | 26 | 224 | 398 | 3 | raw_videos/training/203/SDHOR15oWwU.mkv#row=10 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | mix beef onion carrot parsley egg breadcrumbs and feta cheese in a bowl | 203 | 0 | 29 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=0 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | mix flour salt and pepper in a bowl | 203 | 1 | 14 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=1 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | coat the meatballs in flour | 203 | 2 | 17 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=2 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | cook the meatballs in a pan with oil | 203 | 3 | 25 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=3 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | heat olive oil an onion and garlic in a pot | 203 | 4 | 29 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=4 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | add tomato paste beef stock and diced tomatos to the pot | 203 | 5 | 25 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=5 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | add the meatballs to the sauce | 203 | 6 | 21 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=6 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | cook the pasta in boiling water | 203 | 7 | 16 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=7 |
./youcook2/data//raw_videos/training/203/vpRz4jPFCmo.mp4 | add the meatballs to a plate of pasta and sprinkle parmesan cheese on top | 203 | 8 | 17 | 224 | 398 | 3 | raw_videos/training/203/vpRz4jPFCmo.mp4#row=8 |
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