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HowToStep/video_FE_part22/_fbZG3pf_to
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{ "end": [ 19, 117, 208, 412 ], "start": [ 11, 109, 200, 404 ], "text": [ "Boost brain power by adding herbs like parsley and thyme to your diet.", "Celery is particularly beneficial due to its combination of apigenin and luteolin.", "Researchers have investigated c...
HowToStep/video_FE_part22/YsRYOyEtI3M
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{ "end": [ 24, 47, 49, 61, 79, 88, 88, 96, 103, 122 ], "start": [ 16, 39, 41, 53, 71, 80, 80, 88, 95, 114 ], "text": [ "Take the flavor packet and add it to a mixing bowl.", "Add boiling water to the bowl and stir for 2 mi...
HowToStep/video_FE_part22/xCi5X3Vc6tI
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{ "end": [ 59, 111, 142, 206, 297, 303, 556, 565, 569, 583, 583, 583, 589, 590, 666, 668, 670, 670, 702, 713, 718, 726, 760, 765, 765, 765, 767 ], "start": [ 51, 103, 134, 198, 289, ...
HowToStep/video_FE_part22/Ns1MXZzqDT8
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{ "end": [ 124, 124, 124, 141, 142, 150, 153, 167, 197, 204 ], "start": [ 116, 116, 116, 133, 134, 142, 145, 159, 189, 196 ], "text": [ "\"pours it into a jar.\"", "\"pours the starter into the jar.\"", "\"pours the mi...
HowToStep/video_FE_part22/InJzyvm6NGE
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{ "end": [ 17, 20, 65, 75, 79, 79, 84 ], "start": [ 9, 12, 57, 67, 71, 71, 76 ], "text": [ "Pour water out of gaiwan.", "Brew tea at the proper temperature for the leaf.", "Steep leaves for the recommended time.", "Pour water into sharing...
HowToStep/video_FE_part22/i5WD4X95jn0
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{ "end": [ 107, 198, 227, 360 ], "start": [ 99, 190, 219, 352 ], "text": [ "Spray and soak the dog's coat with tepid or lukewarm water to cool them down quickly.", "Offer your dog ice cubes to lick and chew on.", "Place a wet towel over the dog, either alone or in a...
HowToStep/video_FE_part22/bmTM3A_qEPE
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{ "end": [ 72, 73, 233, 234, 234, 260, 296, 296, 352, 352, 398, 432, 437, 441, 448, 519 ], "start": [ 64, 65, 225, 226, 226, 252, 288, 288, 344, 344, 390, 424, 429, 433, 440, 511 ], ...
HowToStep/video_FE_part22/rWxxgyiWMc8
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{ "end": [ 26, 29, 29, 47, 47, 50, 88, 89, 95, 99, 105, 151, 164, 168, 203, 209, 212, 232, 237, 252, 313, 322, 338 ], "start": [ 18, 21, 21, 39, 39, 42, 80, 81, 87, 91, 97, 1...
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{ "end": [ 22, 66, 93, 99, 99, 99, 148, 155, 161, 217, 262, 325, 333, 350, 382, 407, 407, 433, 434, 454, 529, 564, 599, 616, 734 ], "start": [ 14, 58, 85, 91, 91, 91, 140, 147, 1...
HowToStep/video_FE_part22/FAmcZKgMyvI
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{ "end": [ 37, 44, 95, 100, 101, 105, 105, 119, 126 ], "start": [ 29, 36, 87, 92, 93, 97, 97, 111, 118 ], "text": [ "Mix ingredients ( banana, brown sugar, butter, and lime juice). ", "Add lime juice. ", "Boil to preferred thi...
HowToStep/video_FE_part22/nHvOAWaVEC8
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{ "end": [ 44, 82, 84, 119, 162, 198 ], "start": [ 36, 74, 76, 111, 154, 190 ], "text": [ "Choose YouTube or other tubes to film and record the process.", "Take the fruit and smash it into a bowl liquefying it.", "Add the fruit and squish it with a s...
HowToStep/video_FE_part22/BK7rnHVa5sQ
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{ "end": [ 25, 55, 81, 96, 145, 171, 171, 177, 285, 321, 328, 351, 355, 423, 439, 444, 501, 538, 541, 541, 548, 549, 549 ], "start": [ 17, 47, 73, 88, 137, 163, 163, 169, 277, 313, ...
HowToStep/video_FE_part22/MO92wueL4fY
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{ "end": [ 12, 16, 16, 29, 39, 41, 87, 90, 96, 97, 108, 109, 129, 151, 151, 152, 156, 187, 192, 193 ], "start": [ 4, 8, 8, 21, 31, 33, 79, 82, 88, 89, 100, 101, 121, 143, 143...
HowToStep/video_FE_part22/bU1-G4JxAw8
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{ "end": [ 18, 18, 32, 42, 67, 76, 143, 155, 166, 175, 182, 196, 207 ], "start": [ 10, 10, 24, 34, 59, 68, 135, 147, 158, 167, 174, 188, 199 ], "text": [ "Roast and pickle beets.", "Mix roasted and ...
HowToStep/video_FE_part22/7efTGD2Yewo
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{ "end": [ 110, 114, 117, 119, 130 ], "start": [ 102, 106, 109, 111, 122 ], "text": [ "If it fries immediately, it's ready.", "Add in all the cheese using a slotted spoon.", "Fry for roughly four minutes.", "Remove with a slotted spoon when beautifully g...
HowToStep/video_FE_part22/ktD05X0ODTI
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{ "end": [ 100, 102, 117 ], "start": [ 92, 94, 109 ], "text": [ "Place the finger on the pencil.", "Put the first palette on the finger base.", "Strength with the cancelled by using the tip of the index finger." ], "vid": "ktD05X0ODTI" }
HowToStep/video_FE_part22/BIVioXg_HDs
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{ "end": [ 145, 147, 164, 227, 233, 240, 299, 355 ], "start": [ 137, 139, 156, 219, 225, 232, 291, 347 ], "text": [ "Make it creamy.", "Mix it with sour cream.", "Put it in the refrigerator. ", "Preheat the oven to 400 degrees Fah...
HowToStep/video_FE_part22/YBip04MY5fc
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{ "end": [ 50, 94, 127, 138, 144, 183 ], "start": [ 42, 86, 119, 130, 136, 175 ], "text": [ "Minimize lectins and enzyme inhibitors with soaking.", "Measure raw organic nuts or seeds.", "Add sea salt to soak overnight or a minimum of seven hours.", ...
HowToStep/video_FE_part22/n5qJvlP3His
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{ "end": [ 27, 41, 97, 146, 186, 226, 228, 239, 252, 316, 343, 390, 404, 415, 419, 421, 421, 427, 428, 440, 474 ], "start": [ 19, 33, 89, 138, 178, 218, 220, 231, 244, 308, 335, 382,...
HowToStep/video_FE_part22/jp6toHNvPXY
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{ "end": [ 35, 35, 61, 62, 62, 62, 85, 97, 102 ], "start": [ 27, 27, 53, 54, 54, 54, 77, 89, 94 ], "text": [ "Get white hickory cane corn if possible.", "Take the corn out and crush it", "Cover the corn with dirt and return ev...
HowToStep/video_FE_part22/7XNQDQ5MveI
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{ "end": [ 43, 67, 197, 221, 222, 302, 313, 337, 346, 354, 357, 357 ], "start": [ 35, 59, 189, 213, 214, 294, 305, 329, 338, 346, 349, 349 ], "text": [ "Thinly slice an onion and fry it on moderate heat until g...
HowToStep/video_FE_part22/hcMsGUoQnhA
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{ "end": [ 39, 147, 188, 345, 381, 383 ], "start": [ 31, 139, 180, 337, 373, 377 ], "text": [ "Add 1 ounce of cacao cream or cacao licor to the cup.", "\"Add cacao cream\".", "\"Place ice in new container\".", "Shrink over the surface with a litt...
HowToStep/video_FE_part22/y3Xu-DBvNVM
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{ "end": [ 38, 43, 49, 52, 63, 99, 104 ], "start": [ 30, 35, 41, 44, 55, 91, 96 ], "text": [ "Pour one cup of water into a saucepan.", "Add one cup of sugar to the pot and stir to dissolve.", "Turn the heat to high and bring the mixture to a ...
HowToStep/video_FE_part22/ig_rzWW1CHo
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{ "end": [ 34, 92, 97, 103, 114, 120, 120 ], "start": [ 26, 84, 89, 95, 106, 112, 112 ], "text": [ "Prepare soufflé dishes or 10-ounce custard cups. Grease with butter or margarine and sprinkle with sugar.", "Beat egg whites for the soufflé.", ...
HowToStep/video_FE_part22/mrUWoWNpNcs
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{ "end": [ 98, 103, 139, 160, 167, 185, 189, 193, 234, 247 ], "start": [ 90, 95, 131, 152, 159, 177, 181, 185, 226, 241 ], "text": [ "Cardamom pods. ", "Crush the cardamom pods to release the flavors.", "Crush the gi...
HowToStep/video_FE_part22/mUEd75SCYmE
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{ "end": [ 60, 60, 88, 97, 146, 151, 151 ], "start": [ 52, 52, 80, 89, 138, 144, 145 ], "text": [ "Placing the portafilter holder on the Rocket Moza Fiato.", "Inserting the portafilter into the holder.", "Tamp it down.", "Lock it into the...
HowToStep/video_FE_part22/MRznGTf3tHI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 62, 70, 71, 72, 76, 86, 143, 148, 159, 161, 208, 208, 222 ], "start": [ 54, 62, 63, 64, 68, 78, 135, 140, 151, 153, 200, 200, 217 ], "text": [ "Apply nail stickers or decals.", "Remove ol...
HowToStep/video_FE_part22/a86tqUJElM8
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{ "end": [ 47, 68, 68, 69, 72, 80, 94 ], "start": [ 39, 60, 60, 61, 64, 72, 86 ], "text": [ "Make a focal point in the center of the table.", "Use ribbon for decoration.", "Twine the ribbon around the table setting.", "Fold napkin, tie wi...
HowToStep/video_FE_part22/Jxft2kH505Y
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{ "end": [ 119 ], "start": [ 111 ], "text": [ "Express gratitude to viewers for their support." ], "vid": "Jxft2kH505Y" }
HowToStep/video_FE_part22/gUPyhJq9tKE
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{ "end": [ 18, 28, 30, 31, 115, 158, 166, 166, 228, 250, 328 ], "start": [ 10, 20, 22, 23, 107, 150, 158, 158, 220, 242, 320 ], "text": [ "Join us in the kitchen today.", " Massive Southeast Asian influence.", ...
HowToStep/video_FE_part22/hQeYQZGkh58
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{ "end": [ 48, 63, 77, 98, 136, 229, 287, 293, 293 ], "start": [ 40, 55, 69, 90, 128, 221, 279, 285, 285 ], "text": [ "Mix two packages of eight ounce cream cheese and eight ounces of sharp cheddar cheese in a medium-sized bowl.", ...
HowToStep/video_FE_part22/I6bihrwgs08
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{ "end": [ 37, 37, 44, 45, 83, 117, 119, 119, 145, 149, 160, 213, 216, 256, 278, 278, 279, 279, 305 ], "start": [ 29, 29, 36, 37, 75, 109, 111, 111, 137, 141, 152, 205, 208, 248, ...
HowToStep/video_FE_part22/Qprib18IBgw
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{ "end": [ 19, 87, 199, 224, 226, 238, 321, 321, 322, 375, 386 ], "start": [ 11, 79, 191, 216, 218, 230, 313, 313, 314, 367, 378 ], "text": [ "Freeze the blackberry wine", "Use a primary fermenter", "Add 10 pou...
HowToStep/video_FE_part22/pRbdNPMUFGU
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{ "end": [ 355, 561, 610, 742, 789, 908, 924 ], "start": [ 347, 553, 602, 734, 781, 900, 916 ], "text": [ "The size of the helmet is approximately 125.", "Add foam to suckers using coffee grinder.", "Stir syrup into fluid.", "Pop it all t...
HowToStep/video_FE_part22/rl0YiZjTqpw
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{ "end": [ 46, 116 ], "start": [ 38, 108 ], "text": [ "Wet the toothbrush with enough water.", "Sweep up dirt outside instead of using a hose." ], "vid": "rl0YiZjTqpw" }
HowToStep/video_FE_part22/j85PBKSJQfg
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{ "end": [ 117, 117, 175, 243, 244, 300, 310, 325, 345, 401, 406, 436, 469, 506, 528, 529, 555, 598, 624, 651, 653, 698, 710, 730, 730, 757, 780, 806, 829, 831 ], "start": [ 109, 109, ...
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{ "end": [ 101, 118, 137, 171, 171, 259, 259, 339, 432, 432, 439, 439, 469, 582, 641, 666, 685, 770, 775, 775, 775, 775 ], "start": [ 93, 110, 129, 163, 163, 251, 251, 331, 424, 424, ...
HowToStep/video_FE_part22/eC46sCJWoaM
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{ "end": [ 50, 95, 99, 125 ], "start": [ 42, 87, 91, 117 ], "text": [ "Soak rice overnight or 24 hours until breakable with fingertips.", "Mix 4g of rice leaven with 370ml of lukewarm water to make rice wine.", "Leaven liquid into rice and loosen with spatula.", ...
HowToStep/video_FE_part22/8eS5gyO9drM
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{ "end": [ 29, 35, 43, 49, 58, 96, 110 ], "start": [ 21, 27, 35, 41, 50, 88, 102 ], "text": [ "Add oil in a pan.", "Add red chillies, cumin seeds, and coriander seeds.", "Slightly cook the urad dal until the raw flavor is gone.", "Add gar...
HowToStep/video_FE_part22/FGkkYiCljRM
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{ "end": [ 52, 67, 138, 160, 167, 175, 177, 184, 184, 193, 253, 305, 305, 323 ], "start": [ 44, 59, 130, 152, 159, 167, 169, 176, 176, 185, 245, 297, 297, 315 ], "text": [ "Peel the potato.", ...
HowToStep/video_FE_part22/lIdQuqbrNrg
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{ "end": [ 145, 420 ], "start": [ 137, 412 ], "text": [ "Mention scissors for the first time.", "Finished raffle box." ], "vid": "lIdQuqbrNrg" }
HowToStep/video_FE_part22/IEORYIYBXnk
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{ "end": [ 101, 167, 222, 306, 352, 402, 402, 582, 665, 675, 753 ], "start": [ 93, 159, 214, 298, 344, 394, 394, 574, 657, 667, 745 ], "text": [ "Inner and outer chamber.", "Keep the stove's flame steady.", "\"...
HowToStep/video_FE_part22/XmE4n9vieoE
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{ "end": [ 34, 35, 36, 85, 86 ], "start": [ 26, 27, 28, 77, 78 ], "text": [ "Mix ingredients together to create ice cream base.", "Gather ingredients for ice cream flavor.", "Form the ice cream into cones or other shapes.", "Add flavorings and seasonings...
HowToStep/video_FE_part22/Sqm48l1aaqQ
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{ "end": [ 15, 42, 42, 55 ], "start": [ 7, 34, 34, 50 ], "text": [ "Offer a selection of specialty cheeses and wine.", "Move from mild to strong cheeses on the tray.", "Use a wooden cutting board or pretty plate to dress up the presentation.", "Stick to three to...
HowToStep/video_FE_part22/U3vA8IuUFyw
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{ "end": [ 44, 93, 102, 103, 117, 119, 130 ], "start": [ 36, 85, 94, 95, 109, 111, 122 ], "text": [ "Simmer on low heat for 25 minutes.", "Pour jam into a bowl for viewing.", "After refrigeration, jam will have thickened.", "Store jam in ...
HowToStep/video_FE_part22/RIycz0ni5BU
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{ "end": [ 12, 18, 175, 187, 189 ], "start": [ 4, 10, 167, 179, 181 ], "text": [ "\"Look, I'm too tall.\"", "\"I don't know what to do.\"", "Knows what's better.", "This is my fluffing fork.", "This is my fluffing knife." ], "vid": "RIycz0ni5BU" ...
HowToStep/video_FE_part22/Qv42Py9pT5s
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{ "end": [ 49, 74, 111, 122, 156, 172, 239, 240 ], "start": [ 41, 66, 103, 114, 148, 164, 231, 232 ], "text": [ "Separate dry ingredients: almond flour, flaxseed, baking soda, and salt.", "Mix wet ingredients: eggs, honey, olive oil, and ...
HowToStep/video_FE_part22/tmsQp01_2v0
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{ "end": [ 89, 93, 94, 94, 120, 128, 143, 211 ], "start": [ 81, 85, 86, 86, 112, 120, 135, 203 ], "text": [ "Stir well until the gelatine is fully dissolved.", "Add the remaining cold water and mix again.", "Heat two cups of hot water...
HowToStep/video_FE_part22/ob9lWc8lUJw
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{ "end": [ 51, 99, 100, 101, 135, 137, 154, 160, 169, 228, 235, 248, 287, 290, 290, 317, 317, 366, 434, 434, 435, 441, 442, 442, 447 ], "start": [ 43, 91, 92, 93, 127, 129, 146, 152,...
HowToStep/video_FE_part22/NDZc983tvco
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{ "end": [ 45, 87, 95, 123, 130, 175, 183, 193, 201, 208, 215 ], "start": [ 37, 79, 87, 115, 122, 167, 175, 185, 193, 200, 207 ], "text": [ "Get a pH testing strip.", "Use coconut milk for moisturizing properties."...
HowToStep/video_FE_part22/VWHoLtuUE0g
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{ "end": [ 36, 37, 88, 88, 134, 170, 238, 243 ], "start": [ 28, 29, 80, 80, 126, 162, 230, 235 ], "text": [ "Use a hand-cranked coffee grinder.", "Grind fresh coffee.", "Put a small amount of water in the bubble.", "Put a small am...
HowToStep/video_FE_part22/xvtdMjpyd6Q
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{ "end": [ 69, 141, 277, 277, 282, 351 ], "start": [ 61, 133, 269, 269, 274, 343 ], "text": [ "Go grocery shopping with parents.", "Use a reused handkerchief instead of tissues.", "Use a homemade utensil.", "Reduce waste at home by experimenting ...
HowToStep/video_FE_part22/D8AJ3vlulpU
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{ "end": [ 59, 75, 139, 173, 198, 205, 205, 299, 303, 320, 604, 614, 614 ], "start": [ 51, 67, 131, 165, 190, 197, 197, 291, 295, 312, 596, 613, 613 ], "text": [ "Get a large stock pot.", "Combine f...
HowToStep/video_FE_part22/7YP2-PhI5bI
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{ "end": [ 16, 25, 25, 59, 72, 140, 141, 142 ], "start": [ 8, 17, 17, 51, 64, 132, 133, 134 ], "text": [ "Take red and green apples.", "Use lollipop sticks for mini apples.", "Press straws into apples.", "Dip apples in caramel.", ...
HowToStep/video_FE_part22/N3Lobv9Sda8
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{ "end": [ 102, 117, 129, 130, 145 ], "start": [ 94, 109, 121, 122, 137 ], "text": [ "\"Change the place where the wedding will be\"", "\"We made two different versions...\"", "\"Change or leave as is\"", "\"Change the date\"", "\"Make thank you card...
HowToStep/video_FE_part22/Ja69aRFFIK8
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{ "end": [ 40, 61, 75, 81, 85, 99, 101, 121, 125, 125, 151, 244, 248 ], "start": [ 32, 53, 67, 73, 77, 91, 93, 113, 117, 117, 143, 236, 240 ], "text": [ "\"Large dispersal screen and flat base filters f...
HowToStep/video_FE_part22/lmd3KZ4subg
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{ "end": [ 21, 26, 26, 31, 47, 102 ], "start": [ 13, 18, 18, 23, 39, 94 ], "text": [ "Different themes, Flamenco, burger night, kebab menu.", "Good food will always sell itself.", "It's a talking point.", "Chinese chicken or pork.", "The flav...
HowToStep/video_FE_part22/Wsd9GqtVJTc
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{ "end": [ 30, 31, 32, 103, 104, 106, 117, 142, 230, 241, 259, 444, 446, 547, 572, 607, 616, 619, 697, 822, 826, 835, 835 ], "start": [ 22, 23, 24, 95, 96, 98, 109, 134, 222, 233, ...
HowToStep/video_FE_part22/ijg3HUhn1JY
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{ "end": [ 46, 53, 66, 82, 89, 97, 104 ], "start": [ 38, 45, 58, 74, 81, 89, 96 ], "text": [ "Place chicken in large Ziploc bag and add pickle juice, sugar, and black pepper.", "Squeeze out excess air and let chicken brine for at least 6 hours bu...
HowToStep/video_FE_part22/OShtLUfTvYg
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{ "end": [ 76, 87, 87, 94, 94, 96, 103, 107, 109 ], "start": [ 68, 79, 79, 86, 86, 88, 95, 99, 101 ], "text": [ "Rinse tomatillos and remove the parchment-like cover.", "Gently crush garlic using a knife blade or the flat surface ...
HowToStep/video_FE_part22/OwE-o7ZqzqA
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{ "end": [ 49, 56, 59, 122 ], "start": [ 41, 48, 51, 114 ], "text": [ "Soak rice overnight, then grind it in a mixer.", "Mix turmeric and salt, and fry in oil for 10 minutes.", "Add spices (1 tsp salt, 1 tsp garam masala, 1 tsp red chilli powder, 1 tsp turmeric powd...
HowToStep/video_FE_part22/awUqXOfnBKQ
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{ "end": [ 59, 76, 102, 151, 162, 184, 216, 221, 222, 224, 239, 241, 243 ], "start": [ 51, 68, 94, 143, 154, 176, 208, 213, 214, 216, 231, 233, 235 ], "text": [ "Add almond milk.", "Put sugar in ski...
HowToStep/video_FE_part22/haNbgGY0sMk
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{ "end": [ 41, 64, 107, 151, 155, 164 ], "start": [ 33, 56, 99, 143, 147, 156 ], "text": [ "\"Rub the coffee spice rub onto the steak\"", "\"Heat the pan with olive oil\"", "Blanch green beans ", "Toss roasted veg ", "Place steak on top...
HowToStep/video_FE_part22/a1BZix960AU
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{ "end": [ 127, 167, 170, 170, 252, 258, 258, 296, 451, 452, 477, 580, 582, 611, 696, 697, 697, 697, 711, 713, 914, 1027, 1027, 1040, 1062, 1062, 1063, 1110, 1158, 1310 ], "start": [ 119, ...
HowToStep/video_FE_part22/Z93Io8iUTZo
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{ "end": [ 36, 87, 96, 105, 106, 150, 153, 259, 284, 313, 345, 351, 429 ], "start": [ 28, 79, 88, 97, 98, 142, 145, 251, 276, 305, 337, 343, 421 ], "text": [ "Get \"The Conscious Cook\" by Tal Ronen.", ...
HowToStep/video_FE_part22/mdkilBc_6qA
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{ "end": [ 34, 34, 35, 35, 35, 38, 107, 118, 118, 193, 203, 228, 228, 228 ], "start": [ 26, 26, 27, 27, 27, 30, 99, 110, 110, 185, 195, 220, 220, 220 ], "text": [ "\"In one mug, get milk\"", ...
HowToStep/video_FE_part22/9bKyjOG7WkE
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{ "end": [ 15, 18, 21, 22, 48, 153, 155, 166, 168 ], "start": [ 7, 10, 13, 14, 40, 145, 147, 158, 160 ], "text": [ "\"Adding four more gallons of honey from a new box.\"", "\"Filling the barrel with water halfway.\"", "\"Topin...
HowToStep/video_FE_part22/tbg4Uv-nA6Y
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{ "end": [ 73, 76, 102, 103, 121, 163, 203, 215, 227, 240, 242, 265, 266, 280, 280, 302, 303, 303, 304, 323, 361, 362, 363, 414, 414, 430, 471, 483, 483 ], "start": [ 65, 68, 94, 95,...
HowToStep/video_FE_part22/yXZQ-Lw9j20
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{ "end": [ 32, 35, 341, 909 ], "start": [ 24, 27, 333, 901 ], "text": [ "Other dachshund, Willie.", "And there's our guard dog, Fargo.", "Opening cans of apple pie filling.", "In 10-12 minutes, coals will be ready." ], "vid": "yXZQ-Lw9j20" }
HowToStep/video_FE_part22/cA5Xx4E-eFM
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{ "end": [ 67, 88, 88, 109, 124, 135, 141, 148, 159, 168, 178, 183, 188, 247, 285, 322, 362 ], "start": [ 59, 80, 80, 101, 116, 127, 133, 140, 151, 160, 170, 175, 180, 239, 277, 314,...
HowToStep/video_FE_part22/oDUgVKp8dew
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{ "end": [ 82, 99, 105, 123, 144 ], "start": [ 74, 91, 97, 115, 136 ], "text": [ "Let water come to a quick simmer, not a full boil.", "If water becomes too hot too quickly, the casings will break and lose all juice.", "Turn stove burner to medium-high and p...
HowToStep/video_FE_part22/GpReYq38axg
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{ "end": [ 42, 47, 52, 61, 73, 74, 80, 81, 108 ], "start": [ 34, 39, 44, 53, 65, 66, 72, 73, 100 ], "text": [ "Separate basil leaves from stems.", "Wash basil leaves well.", "Use salad spinner to dry leafy greens.", "Use a...
HowToStep/video_FE_part22/CKncibXdZKE
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{ "end": [ 27, 35, 55, 69, 79, 278, 281, 292, 313, 326, 518, 519, 519, 707, 833, 1031, 1064 ], "start": [ 19, 27, 47, 61, 71, 270, 273, 284, 305, 318, 510, 511, 511, 699, 825, 1023, ...
HowToStep/video_FE_part22/XhZ2VJGRHEY
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{ "end": [ 12, 76, 77, 77, 98, 98, 130, 131, 273 ], "start": [ 4, 68, 69, 69, 90, 90, 122, 123, 268 ], "text": [ "Make a hyper, super, very fast recipe.", "Start preparing the recipe by lighting the gas and heating the pad.", ...
HowToStep/video_FE_part22/DSS8EoSoUCA
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{ "end": [ 21, 24, 25, 26, 33, 111, 111, 159, 214, 362, 373, 375, 391, 395, 396, 397, 401, 401, 414, 415 ], "start": [ 13, 16, 17, 18, 25, 103, 103, 151, 206, 354, 365, 367, 383, ...
HowToStep/video_FE_part22/Vaahy7CfYPk
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{ "end": [ 46, 61, 72, 127, 138, 145, 157, 157, 159, 193, 218, 223, 223, 224, 227 ], "start": [ 38, 53, 64, 119, 130, 137, 149, 149, 151, 185, 210, 215, 215, 216, 219 ], "text": [ "Use a...
HowToStep/video_FE_part22/RwU9mIlqTas
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{ "end": [ 230, 270 ], "start": [ 222, 262 ], "text": [ "Massage the ribs to get the desired taste.", "Place the ribs in the oven for 1 hour and 15 minutes." ], "vid": "RwU9mIlqTas" }
HowToStep/video_FE_part22/Vhk9vV6Mj9Y
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{ "end": [ 68, 180, 188 ], "start": [ 60, 172, 180 ], "text": [ "Channels for enzymes clogged.", "Incorporate cinnamon into each meal to promote healthy blood sugar levels and improve bile flow.", "Combine olive oil and lemon water and drink it daily morning or night to exe...
HowToStep/video_FE_part22/hZml-g0eElM
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{ "end": [ 40, 100, 118, 140, 158, 161 ], "start": [ 32, 92, 110, 132, 150, 159 ], "text": [ "Blend it up.", "Sprinkle some orange zest on top and add rock cacao nibs for garnish.", "Tastes much better.", "Drink it as a smoothie.", "Life is b...
HowToStep/video_FE_part22/r6szvNfrBcA
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{ "end": [ 25, 31, 67, 103, 127, 187 ], "start": [ 17, 23, 59, 95, 119, 182 ], "text": [ "Fill the jar with a small amount of water.", "Place an egg in the jar and shake it.", "Squeeze egg out. ", "Listen as the sound changes from hard clanking t...
HowToStep/video_FE_part22/u6hMeBRoYZA
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{ "end": [ 68, 81 ], "start": [ 60, 73 ], "text": [ "Make syrup with glucose syrup, water, and sugar, then heat to 103°C. ", "Pour syrup into white chocolate and condensed milk mixture. " ], "vid": "u6hMeBRoYZA" }
HowToStep/video_FE_part22/Md4BDLfaWls
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{ "end": [ 25, 26, 34, 79, 79, 210, 280, 287, 290, 302, 309, 327, 337, 355, 355 ], "start": [ 17, 18, 26, 71, 71, 202, 272, 279, 282, 294, 301, 319, 329, 347, 347 ], "text": [ "\"Introdu...
HowToStep/video_FE_part22/85qL1CrJKR0
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{ "end": [ 103, 145, 159, 167, 194, 194, 297, 561, 708 ], "start": [ 95, 137, 151, 159, 186, 186, 289, 553, 704 ], "text": [ "Instant yeast is used instead of the traditional frothy method.", "Wait for mixture to froth up.", "...
HowToStep/video_FE_part22/W2Sa7T3cCUY
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{ "end": [ 25, 35, 52, 57, 82, 83, 103, 124, 129 ], "start": [ 17, 27, 44, 49, 74, 75, 95, 116, 121 ], "text": [ "Add fresh lemon juice and olive oil.", "Blend everything until creamy smooth.", "Put one end of the zucchini in ...
HowToStep/video_FE_part22/eRsMYsK6O1M
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{ "end": [ 24, 27, 48, 61, 74, 82, 93 ], "start": [ 16, 19, 40, 53, 66, 74, 85 ], "text": [ "Pour batter without anything in the pan.", "Mix equal parts of flour, oil, and shortening and brush or napkin.", "Swipe the mixture on top and sides....
HowToStep/video_FE_part22/FhU5dGkdUP4
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{ "end": [ 28, 34, 43, 68, 76, 95, 98, 104, 106 ], "start": [ 20, 26, 35, 60, 68, 87, 90, 96, 100 ], "text": [ "Add cucumbers and cream cheese strip.", "Add chicken breast with light teriyaki sauce (optional).", "Roll firmly b...
HowToStep/video_FE_part22/wI5gVEzrc_Q
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{ "end": [ 87, 96, 109, 169 ], "start": [ 79, 88, 101, 161 ], "text": [ "Make the crust. Crush graham crackers, mix with melted butter and sugar. Press into the bottom and sides of the springform pan.", "Mix the filling ingredients. Measure out the cream cheese, eggs, f...
HowToStep/video_FE_part22/WeQMgUN_12k
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{ "end": [ 48, 76, 89, 196, 196, 216, 348, 403, 417, 418, 428, 429 ], "start": [ 40, 68, 81, 188, 188, 208, 340, 395, 409, 410, 420, 421 ], "text": [ "Put butter in a bowl and make sure it cools down.", "Do...
HowToStep/video_FE_part22/lf1gVGVmRTA
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{ "end": [ 98, 113, 124, 129, 135, 135, 195, 208, 243, 259, 261, 271 ], "start": [ 90, 105, 116, 121, 127, 127, 187, 200, 235, 251, 253, 263 ], "text": [ "Grind the material to get good particle definition.", ...
HowToStep/video_FE_part22/aqIm_7C_lpQ
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{ "end": [ 14, 75, 87, 90, 185, 185 ], "start": [ 6, 67, 79, 82, 177, 177 ], "text": [ "Try Oatly for a cre", "Get a nut milk bag to separate the oats.", "Blend turmeric powder with beet powder or matcha.", "Add a sweetener of choice (dates, hone...
HowToStep/video_FE_part22/Ot0mURDkIV0
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{ "end": [ 19, 25, 26, 30, 30, 38 ], "start": [ 11, 17, 18, 22, 22, 30 ], "text": [ "Make 100 heads go into each bottle.", "It's in half bottles because it's limited.", "Midwestern wine made like grandma used to.", "Traditional dandelion taste.",...
HowToStep/video_FE_part22/swwJVfv_XKM
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{ "end": [ 28, 31, 31, 32, 33, 33, 35, 42, 42, 55 ], "start": [ 20, 23, 23, 24, 25, 25, 27, 34, 34, 47 ], "text": [ "Spread charcoal flat.", "Layer the charcoal with more charcoal, making sure the lighter blocks are almost...
HowToStep/video_FE_part22/lsBoA9NR0ow
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{ "end": [ 12, 13, 23, 174, 376, 377, 387 ], "start": [ 4, 5, 15, 166, 368, 369, 379 ], "text": [ "\"Let's do a challenge\"", "\"Take them off, guys.\"", "\"It's more focused.\"", "I mean, we’ve got three drinks that are about the same pr...
HowToStep/video_FE_part22/9w8c1RZHQM8
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{ "end": [ 28, 70, 70, 116, 132, 181, 181, 181, 183, 188 ], "start": [ 20, 62, 62, 108, 124, 173, 173, 173, 175, 180 ], "text": [ "Put Middle Eastern flatbread in the frying pan on medium heat. ", "Rub the olive oil around...
HowToStep/video_FE_part22/Ojk7sjNV9Ow
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{ "end": [ 41, 46, 55, 89, 170, 191 ], "start": [ 33, 38, 47, 81, 162, 183 ], "text": [ "Slice cucumber into long, thin strips.", "Mix tuna with mayonnaise until smooth.", "Roll sushi using bamboo sushi mat, cling film, or plastic bag.", "Place a...
HowToStep/video_FE_part22/qp7-8tcn3KQ
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{ "end": [ 29, 83, 83, 123, 124, 217, 222, 223, 227, 262, 327, 536, 546, 565 ], "start": [ 21, 75, 75, 115, 116, 209, 214, 215, 219, 254, 319, 528, 538, 557 ], "text": [ "Mix two teaspoons of su...
HowToStep/video_FE_part22/Yj3cC8HfnP4
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{ "end": [ 57, 86, 86, 121, 160, 196, 197, 233, 242, 242, 271, 307, 361, 364 ], "start": [ 49, 78, 78, 113, 152, 188, 189, 225, 234, 234, 263, 299, 353, 356 ], "text": [ "Take a package of straw...
HowToStep/video_FE_part22/aiY18qV7j2A
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{ "end": [ 26, 27, 27, 44, 47, 126, 134, 276, 288, 323, 323 ], "start": [ 18, 19, 19, 36, 39, 118, 126, 268, 280, 315, 315 ], "text": [ "\"Two cups of peanuts.\"", "\"Transferring peanuts to a larger pot to prevent...
HowToStep/video_FE_part22/tB0XpTMTm8I
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{ "end": [ 17, 29, 36, 48 ], "start": [ 9, 21, 28, 40 ], "text": [ "Shuck corn by cooking it in the husk.", "Submerge corn in boiling water salted.", "Let cook for 5-8 minutes.", "Pull back the husks easily." ], "vid": "tB0XpTMTm8I" }
HowToStep/video_FE_part22/HMg5H14SBao
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{ "end": [ 52, 65, 71, 77, 90, 114, 191, 210, 218, 218, 235 ], "start": [ 44, 57, 63, 69, 82, 106, 183, 202, 210, 210, 227 ], "text": [ "\"Add tomatillos to the sauce\"", "\"Chop cilantro and add it to the sauce\""...