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HowToStep/video_FE_part15/zY3DqadsApY
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 40, 66, 93, 97, 117 ], "start": [ 32, 58, 85, 89, 109 ], "text": [ "Heat olive oil in a skillet.", "Add sliced zucchini and cook for 25 minutes, turning every 2-3 minutes to get golden brown. ", "add on salt and pepper.", "Sprinkle with salt and freshly ground pepper to taste.", "leave for 1-2 minutes until cheese melts into zucchini." ], "vid": "zY3DqadsApY" }
HowToStep/video_FE_part15/YIg_LGTAOnQ
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 42, 57, 64, 74, 87, 94, 117, 143, 153, 219 ], "start": [ 34, 49, 56, 66, 79, 86, 109, 135, 145, 218 ], "text": [ "Dice up veggies.", "Brown 2 and a quarter pounds of 80-20 beef/pork sausage/ground turkey/chicken in a pan.", "Drain some of the grease from the pan and keep it for cooking vegetables.", "Infuse the ground cow fat liquid into the", "Toss vegetables into the crock pot after browning and draining.", "Throw ingredients into the crock pot, including chili powder, diced tomatoes, red hot cumin, oregano, seasoned salt, kidney beans, and diarrhea.", "Create bread bowls by cutting holes in the center", "Preheat the oven to 400 degrees and wait for the chili to finish cooking.", "Inject the cooked meat into bread bowls.", "Stop making videos." ], "vid": "YIg_LGTAOnQ" }
HowToStep/video_FE_part15/96idLrQ8JfI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 73, 109, 110, 117, 127, 132, 144, 170, 192, 294, 294, 375, 375, 385, 457 ], "start": [ 65, 101, 102, 109, 119, 124, 136, 162, 184, 286, 286, 367, 367, 377, 449 ], "text": [ "Use the name \"Chicha\" for the fermented drink, depending on the type of corn used (grape or corn).", "Leave pineapple in fire to get chicha.", "Hang pineapple inside house.", "Obtain alcohol through fermentation.", "adds canela branches ", "sees grain inside", "adds tropical taste from pineas ", "Ferment the mixture for 3-4 days.", "Add water to boil.", "\"Add three teaspoons of sugar.\"", "\"Dilute the sugar.\"", "\"Combine pineapple and mango for a sweet and tangy drink.\"", "\"Blend with ice for a frosty and thirst-quenching drink.\"", "\"Add more sugar for a different color.\"", "\"Serve the final product.\"" ], "vid": "96idLrQ8JfI" }
HowToStep/video_FE_part15/FdMcJr-2C2I
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 18, 40, 43, 51, 57, 79, 80, 102, 111, 124, 124, 159, 172, 196, 196, 196, 246, 246 ], "start": [ 10, 32, 35, 43, 49, 71, 72, 94, 103, 116, 116, 151, 164, 188, 188, 188, 238, 238 ], "text": [ "Stir-fry onions, carrots, and celery.", "Wait for the fat to melt.", "\"Use the carrot for convenience.\"", "Blanch vegetables to bring out natural sugar.", "Saute with enough olive oil. ", "\"Put the garlic inside here.\"", "Add garlic to the mixture. ", "\"Add the beef stock.\"", "\"Add some tomatoes.\"", "\"Add the small diced potatoes.\"", "\"Drop the potatoes in.\"", "Let simmer for two or three hours.", "Use powder or pre-made liquid stock.", "Skim the top layer of fat.", "Skim the fat again.", "Skim the top layer of fat one last time.", "Mix in pasta.", "Warm up cold noodles in the soup." ], "vid": "FdMcJr-2C2I" }
HowToStep/video_FE_part15/aA2YXIeR1fM
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 59, 79, 79, 102, 144 ], "start": [ 51, 71, 71, 94, 139 ], "text": [ "Add mint leaves, black pepper powder, cumin seeds powder, rock salt, and normal salt.", "Beat the mixture with a beater until a foam forms.", "Beat until the mixture becomes thick and frothy.", "Pour curd into a steel vessel.", "Subscribe to channel." ], "vid": "aA2YXIeR1fM" }
HowToStep/video_FE_part15/yiYVCn2uBZ4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 26, 31, 35, 47, 54, 77, 103, 118, 149, 160, 204, 206, 206, 225, 227, 251, 304, 314, 314, 320, 320 ], "start": [ 18, 23, 27, 39, 46, 69, 95, 110, 141, 152, 196, 198, 198, 217, 219, 243, 296, 306, 306, 312, 312 ], "text": [ "Chopped up fresh oregano.", "Mix in cumin and chili powder.", "Spoon in tomato soup and add water.", "Diced jalapeno and chopped green anaheim chili.", "Diced red onion and fresh garlic.", "Mix chopped vegetables and tomato soup mixture.", "Mix in breadcrumbs.", "Form meatloaf mixture into a loaf or tray.", "Season and quickly cook spicy shrimp with cayenne, black pepper, salt, chili powder, and crushed red pepper flakes.", "Toss and brown", "Cut off each mango cheek.", "Cut around the mango center seed.", "Cube the mango cheek and cut all the way down to the skin.", "Grab each end and flex, causing the small cubes to pop forth.", "Take each cube and cut off with a paring knife.", "Dice the cubes to desired size for sals", "Like and favorite this video.", "Find us on Facebook, Google Plus, and Twitter.", "Click the links down below for full recipes.", "Time to enjoy.", "Keep on cookin'." ], "vid": "yiYVCn2uBZ4" }
HowToStep/video_FE_part15/TGi10418mUs
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 25, 33, 38, 53, 59, 64, 65, 70, 75, 88 ], "start": [ 17, 25, 30, 45, 51, 56, 57, 62, 67, 80 ], "text": [ "\"Mix buttermilk and herbs\".", "\"Toss chicken tenders with marinade\".", "\"Marinate for six hours refrigerated\".", "\"Heat oil to medium-high heat\".", "\"Chop Doritos into breadcrumbs\".", "\"Mix flour and salt\".", "\"Whisk egg and use as", "Toss chicken tenders in flour mixture.", "Fry chicken tenders in oil for 4-6 minutes.", "Ranch dip for additional flavor." ], "vid": "TGi10418mUs" }
HowToStep/video_FE_part15/GVcYf_9gwEs
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 27, 40, 50, 55 ], "start": [ 19, 32, 42, 47 ], "text": [ "\"Added 2 cups of milk and 4 tablespoons of caramel sauce to a pot over low heat and stirred until well combined.\"", "\"Added 3 tablespoons of hot chocolate mix or cocoa powder and mixed well.\"", "\"Transferred the hot chocolate to a mason jar.\"", "\"Added whipped cream on top.\"" ], "vid": "GVcYf_9gwEs" }
HowToStep/video_FE_part15/IFLuVCHw79Q
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 25, 67, 149, 265, 281, 295, 318, 348, 541 ], "start": [ 17, 59, 141, 257, 273, 287, 310, 340, 533 ], "text": [ "\"On Black Friday, I shopped for makeup on the website Coastal Scents.\"", "\"Purchased Shea Butter for daily hair moisturizing.\"", "Find a good shea butter recipe.", "The peppermint oil has a scent similar to peppermint", "The peppermint oil bottle only indicates a \"fresh, strong mint\" scent.", "\"In deep conditioners,", "Will likely use it in deep conditioners. ", "Bought coconut oil from Whole Foods.", "Note down channel names with good shea butter mix videos." ], "vid": "IFLuVCHw79Q" }
HowToStep/video_FE_part15/ZRByroGKA_0
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 23, 230, 246, 301, 390, 425, 460, 470, 470, 479, 558 ], "start": [ 15, 222, 238, 293, 382, 417, 452, 462, 462, 471, 550 ], "text": [ "Pick up a whole crate of fresh fruit at the farmer's market.", "\"Add a pear.\"", "Add pear for immune system and calcium absorption.", "\"Bananas are 75% water and super high in potassium.\"", "Add lime for tangy, sour taste.", "Mix all together for a green smoothie.", "Stir in strawberries.", "Part of the rose family.", "Add strawberry for spring season.", "Add grapes for low-calorie snack.", "Subscribe for more." ], "vid": "ZRByroGKA_0" }
HowToStep/video_FE_part15/8MPyI4E9FF0
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 39, 45, 80, 83, 83, 126 ], "start": [ 31, 37, 72, 75, 75, 118 ], "text": [ "Heat the pan.", "Add pumpkin seeds and fry until they swell, stirring constantly.", "Add chilies and break them over the mixture.", "Season with salt.", "Mix in sugar.", "Serve either warm or cold, depending on preference." ], "vid": "8MPyI4E9FF0" }
HowToStep/video_FE_part15/bxl0CbDF5FE
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 18, 45, 52, 75, 80 ], "start": [ 10, 37, 44, 67, 72 ], "text": [ "Buy cake mix.", "Take cake out of oven.", "Let jello soak into cake.", "Pour jello over cake.", "Refrigerate for one hour." ], "vid": "bxl0CbDF5FE" }
HowToStep/video_FE_part15/CkZ0wmsEIss
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 32, 49 ], "start": [ 24, 41 ], "text": [ "Consume dairy products, such as cheese, milk, and yogurt, which contain tryptophan, an amino acid that promotes the production of serotonin and melatonin.", "Add honey to milk to increase its sleep-promoting properties." ], "vid": "CkZ0wmsEIss" }
HowToStep/video_FE_part15/NdKzpBasXaY
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 16, 24, 31, 34, 39, 95, 148, 197, 197 ], "start": [ 8, 16, 23, 26, 31, 87, 140, 189, 189 ], "text": [ "Prepare tempering with 3 tbsp of oil on medium-low heat.", "Add 1 tsp of mustard seeds and let them splatter and pop.", "Add 2 chopped green chillies.", "Add fresh curry leaves.", "Add 1 tsp of yellow asafoetida powder.", "Add 280 grams of coarse semolina or rava.", "Add semolina after water absorption.", "It's perfect for unexpected guests or breakfast/snack.", "Top with freshly grated coconut and fresh coriander." ], "vid": "NdKzpBasXaY" }
HowToStep/video_FE_part15/i0HQ4I5M0eo
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 92, 100, 103, 119, 123, 134, 162, 175, 175, 176 ], "start": [ 84, 92, 95, 111, 115, 126, 154, 167, 167, 168 ], "text": [ "Add one tablespoon of creamer for a one-point latte.", "Add two tablespoons of creamer for a two-point latte.", "Add non-dairy creamer.", "Add pumpkin spice flavor.", "Use preferred sweetener.", "Add pumpkin spice or pumpkin pie spice. ", "Enjoy the beverage!", "Stir the mixture quickly to avoid", "Stir till mixture is well combined and the pumpkin spice is fully dissolved.", "Complete shaking dissolving mixture." ], "vid": "i0HQ4I5M0eo" }
HowToStep/video_FE_part15/NA-k2V3Pu94
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 19, 39, 39, 46 ], "start": [ 11, 31, 31, 38 ], "text": [ "Mesquite grows in arid areas worldwide.", "Mesquite pods are used as a sweetener and have been consumed for thousands of years.", "Mesquite is high in protein and fi", "Mesquite pods are effective at balancing blood sugar due to their fructose content." ], "vid": "NA-k2V3Pu94" }
HowToStep/video_FE_part15/dcZiAR2C6GQ
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 206, 212, 254, 326, 423, 423, 424, 465, 465, 517, 598, 681, 681 ], "start": [ 198, 204, 246, 318, 415, 415, 416, 457, 457, 509, 590, 673, 673 ], "text": [ "Power on the machine.", "Position needle on top and bottom.", "Auto-off feature can be set.", "Removeable drip tray for larger cups.", "Choose cup size.", "Get three cup sizes.", "Grab and open the K-cup.", "Place K-cup in brew basket.", "Pop in the K-cup and close it up.", "Take all the cups.", "Set custom brew temperature.", "Talk with other coffee lovers.", "Check out other videos for information." ], "vid": "dcZiAR2C6GQ" }
HowToStep/video_FE_part15/M2w9BPrXeB4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 47, 49, 87, 236, 324, 325, 519, 543 ], "start": [ 39, 41, 79, 228, 316, 317, 511, 535 ], "text": [ "Apply French's yellow mustard.", "Apply Famous Dave's rib rub.", "Remove the membrane from the back of the ribs.", "Close the door.", "\"We've got the timer set for two hours and will check back later.\"", "Set the timer.", "\"I unwrapped them from the aluminum foil.\"", "And up on the top, I put a platter of veggies." ], "vid": "M2w9BPrXeB4" }
HowToStep/video_FE_part15/MeISvJOS_x4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 33, 42, 81 ], "start": [ 25, 34, 73 ], "text": [ "Puree shallot, garlic, lemon juice, orange juice, honey. ", "Add olive oil, basil, tarragon.", "Store in mason jar. " ], "vid": "MeISvJOS_x4" }
HowToStep/video_FE_part15/gYCYmrYdhmg
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 29, 32, 36, 39, 42, 83, 84, 84, 88 ], "start": [ 21, 24, 28, 31, 34, 75, 76, 76, 80 ], "text": [ "\"Melt butter and olive oil in pan over medium-high heat.\"", "\"Add chopped onion to pan and saute until golden.\"", "\"Add green pepper to pan and saute for one more minute.\"", "\"Add garlic and chili powder and saute for one more minute.\"", "\"Stir in corn and cook until tender.\"", "We're going to thinly slice it against the grain.", "Let's plate it up.", "Arrange it on a plate.", "Top with fresh tomato corn salsa. " ], "vid": "gYCYmrYdhmg" }
HowToStep/video_FE_part15/foBXIsaFB8w
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 36, 49, 82, 93, 94, 125, 143 ], "start": [ 28, 41, 74, 85, 86, 117, 135 ], "text": [ "Beat eggs in a bowl.", "Add olive oil, baking soda, and sugar, and whisk.", "Add 2% milk and mash bananas, and gently fold.", "Whisk cornmeal together. ", "Whisk in whole wheat flour.", "Pour batter into pregreased pan. ", "Place pan in preheated oven and bake for 30 minutes. " ], "vid": "foBXIsaFB8w" }
HowToStep/video_FE_part15/lrAqhvFReno
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 116, 161, 171, 194, 229, 263, 327, 348, 382, 390, 390, 390, 392 ], "start": [ 108, 153, 163, 186, 221, 255, 319, 340, 374, 382, 382, 382, 384 ], "text": [ "Add a half cup of mayo (with less fat).", "\"Getting the garlic cooking with some butter\"", "\"Add spinach to it\"", "Add a whole box of sour cream (about a cup).", "\"Add sour cream and mayonnaise and let it all work together\"", "\"Add salt to taste, not too much and pepper\"", "Cut refrigerated bread top (cut).", "Use chips to side.", "Enjoy with a nice smoothie.", "Thank you for watching our videos.", "If you like the videos, please press like and subscribe to get free new videos.", "Share so you can inspire and encou", "Have a blessed day." ], "vid": "lrAqhvFReno" }
HowToStep/video_FE_part15/ZfmVSFg_zSI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 11, 11, 19, 109, 306, 306, 306, 308, 315, 319, 345, 365, 375, 381, 386, 386, 386, 386, 386, 386 ], "start": [ 3, 3, 11, 101, 298, 298, 298, 300, 307, 311, 337, 357, 367, 373, 378, 378, 378, 378, 378, 378 ], "text": [ "Address the intro: Dear [Recipient's Name],", "Welcome the opportunity to speak and discuss further.", "Announce the upcoming training course on career-related", "Highlight career profile and three significant accomplishments in alignment with the position.", "Close the letter with a professional sign-off.", "Remind them to consider all positions in the company.", "Keep it short and do not include too much information in the email.", "Encourage people to think about all positions.", "Add other positions in the organization.", "Make a new paragraph to provide the meat and potatoes.", "Emphasize your ability to align with the position.", "Respect the recipient's time by being concise and brief.", "Express your willingness to consider the position.", "Clearly state the job you are applying for.", "Provide examples of your skills and experience.", "Offer X years of experience in the specialty.", "Highlight your relevant experience and skills.", "Offer to welcome the opportunity to discuss your application further.", "Create intrigue and make them want to open your resume.", "Mention any significant accomplishments in your resume." ], "vid": "ZfmVSFg_zSI" }
HowToStep/video_FE_part15/U-XLEowxOxg
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 40, 45, 50, 64, 73, 80, 80, 91, 131, 159, 166 ], "start": [ 32, 37, 42, 56, 65, 72, 72, 83, 123, 151, 160 ], "text": [ "Open Red Bull and pour it into a pot.", "Turn stove on to low-medium heat. ", "Begin adding jello mix into the Red Bull. ", "Stir periodically to avoid burning.", "Sprayed ice tray with cooking oil.", "Placed dissolved gelatin in ice tray.", "Pourd Red Bull and gelatin mixture into ice tray.", "Placed ice tray in fridge for 3-4 hours.", "\"Make a jello shot.\"", "\"Up grade your subscription.\"", "\"Thanks for watching.\"" ], "vid": "U-XLEowxOxg" }
HowToStep/video_FE_part15/Y4D-_z3nHDc
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 90, 90, 90, 117, 124, 124, 160, 239 ], "start": [ 82, 82, 82, 109, 116, 116, 152, 231 ], "text": [ "Clotted cream needed.", "Place clotted cream at the bottom.", "Scoop clotted cream into the glass.", "Add strawberries to the glass.", "Scoop clotted cream onto the strawberries.", "Take as much clotted cream as you want.", "Place brownies on top of the ice cream.", "\"Now comes for the strawberry sauce.\"" ], "vid": "Y4D-_z3nHDc" }
HowToStep/video_FE_part15/O0WKoh76UaI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 13, 87, 151, 151, 157 ], "start": [ 5, 79, 143, 143, 149 ], "text": [ "Shred pork butts faster with stainless steel and aluminum threaded pins.", "Install pork puller into a standard drill for easy use.", "Good for tamales and pulled pork dishes.", "Has nice chunks for barbecue.", "Use for catering and restaurants." ], "vid": "O0WKoh76UaI" }
HowToStep/video_FE_part15/kt-f5Yjwplk
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 77, 77, 89, 129, 138, 157, 163, 163 ], "start": [ 69, 69, 81, 121, 130, 149, 155, 155 ], "text": [ "Generously coat a ceramic pan.", "Coat the pan with the oils.", "Use three oils (olive oil, avocado oil, and grapeseed oil).", "Chopped vegetables added to skillet and sautéed for three minutes.", "Beef added and separated, stirred and browned for three to five minutes.", "Bring to a simmer for 20-30 minutes.", "Serve over quinoa, broccoli, or sweet potato.", "Serves 4-6 people depending on serving size." ], "vid": "kt-f5Yjwplk" }
HowToStep/video_FE_part15/jAO_M7r1ET4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 43, 67, 73 ], "start": [ 35, 59, 65 ], "text": [ "Untreated hypervitaminosis A can be fatal.", "In severe cases, excessive carrot juice consumption can cause hypervitaminosis A, leading to symptoms like blurred vision, bone pain, and dizziness.", "Consuming too much carrot juice can lead to yellowish-orange skin discoloration on the nose, palms, and soles." ], "vid": "jAO_M7r1ET4" }
HowToStep/video_FE_part15/fu7pjXkDOlc
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 124, 131, 137, 137, 181, 193, 236, 237, 238, 268, 271, 275, 281, 289, 295, 296, 297, 297, 385, 386 ], "start": [ 116, 123, 129, 129, 173, 185, 228, 229, 230, 260, 263, 267, 273, 281, 287, 288, 289, 289, 377, 378 ], "text": [ "Add milk and sucralose to the", "Add a little sucralose to the yogurt for tanginess (if desired).", "Mix in a fruit smoothie ( exceptions for days when you need to get out quickly).", "Make a smoothie by blending until smooth.", "Blend ice cubes, yogurt or milk, frozen fruit, and nuts to make a smoothie.", "Keep frozen fruit in the freezer for convenience.", "Add eggs and bacon for a hearty breakfast", "Boil eggs, about 2/day, experts suggest.", "Throw cooked bacon in microwave for 10 sec/slice.", "Simmer for a couple of minutes.", "Bring back childhood memories of this breakfast.", "Add fresh fruit to any meal.", "Leave the fruit in Bowl over night.", "Marinate the fruit.", "Store in fridge if making the night before.", "Add fruit to the waffle in a saucepan.", "Have fruit and waffles.", "Toast the waffle.", "Portion cottage cheese (half cup).", "Mix frozen peaches (half cup)." ], "vid": "fu7pjXkDOlc" }
HowToStep/video_FE_part15/DkRMDdcddf0
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{ "end": [ 71, 81, 102, 132, 135, 139, 140, 156, 161, 213, 221, 230, 233 ], "start": [ 63, 73, 94, 124, 127, 131, 132, 148, 153, 205, 213, 222, 225 ], "text": [ "Mix sugar, cornstarch, cinnamon, lemon juice, and lemon zest with sliced apples.", "Stir and fold all ingredients together.", "Hold them at 160 degrees Fahrenheit before baking.", "Heat apples on stovetop until juices thicken.", "Heat apples gently over low heat until they're starting to steam.", "Remove the lid and increase the heat to medium high.", "Cook them over low heat for at least 20 minutes without allowing them to boil.", "Cook the apples until the juices thicken and form a slowly closing trail as you pull a spatula through.", "Transfer the apples to a rimmed baking sheet to cool.", "Spread apples to cool.", "Add apples, piling in center and smoothing with spatula.", "Cover with second pie dough.", "Trim, tuck, and flute edges to seal." ], "vid": "DkRMDdcddf0" }
HowToStep/video_FE_part15/NCD3adI9QhU
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{ "end": [ 28 ], "start": [ 20 ], "text": [ "sweet and savory." ], "vid": "NCD3adI9QhU" }
HowToStep/video_FE_part15/CLU-LIy8kKY
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 34, 38, 52, 64, 92, 93, 97, 128, 135, 150, 165, 183 ], "start": [ 26, 30, 44, 56, 84, 85, 89, 120, 127, 142, 157, 175 ], "text": [ "Pour warm water into the stand mixer.", "Add extra virgin olive oil.", "Add salt, sugar, and instant dry yeast.", "Add flour, starting with 2 cups.", "Mix dough until it pulls away from sides of bowl.", "Mix until no sticky dough.", "Allow dough to rise for an hour to an hour and a half, then remove from bowl and shape into loaf.", "Drizzle extra virgin olive oil over loaf and spread with fingers to create patterns.", "Flatten loaf and use fingers to make indentation in top.", "Mix dried rosemary, freshly ground sea salt, and freshly ground pepper (15 secs)", "Pat dough to create indents for seasonings (10 secs)", "Place dough in 425 degree oven for 20 minutes (45 secs)" ], "vid": "CLU-LIy8kKY" }
HowToStep/video_FE_part15/jxcmaxsqVtg
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 30, 432, 432, 440, 607, 689, 698, 701, 759, 760, 770, 772, 776 ], "start": [ 22, 424, 424, 432, 599, 681, 690, 693, 751, 752, 762, 764, 768 ], "text": [ "Try the Chill chest - brand new on the as seen on television market", "\"Add ice if needed.\"", "Moving the ice and observing it melt.", "\"Added a glass bowl with some ice cubes.\"", "Checking temperature with a handy gun.", "Let’s take a spoon and see.", "Okay, so it’s not liquid but it’s definitely melted.", "It feels like it’s melted.", "Thumbs up are requested in the comments.", "Subscription is encouraged for continued entertainment.", "The channel will continue to put out videos every week.", "An item for the next video is suggested.", "Sharing the video is appreciated." ], "vid": "jxcmaxsqVtg" }
HowToStep/video_FE_part15/iLEqTKrbfIA
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 201, 202, 202, 205, 264, 264, 266, 278, 289, 289, 389, 393, 403, 408, 436, 446, 446 ], "start": [ 193, 194, 194, 197, 256, 256, 258, 270, 281, 281, 381, 385, 395, 400, 428, 441, 442 ], "text": [ "Put coconut water with a packet of kefir in the blender. ", "\"Pour the kefir in the Vitamix until it's on high.\"", "\"Blend the coconut meat in the Vitamix until it's smooth.\"", "Blend kefir grains and water.", "Let it sit for a few hours or overnight.", "Put the mixture in a jar and leave it outside overnight.", "Keep in closed container.", "Let it sit until consumed.", "\"This is a fermented food and what I love about this is it boosts your immune system so you don't get as many colds as many flus.\"", "\"When you eat more fermented foods, you take in a tremendous amount more nutrition in the food that you're eating.\"", "Attend fermentation class.", "Heather has online resources such", "Watch the video online from home.", "Attend events if you're in the area.", "They have been having fun together.", "Listen to Heather's work at rawdaria.com.", "Enjoy beets and check out rawbeats.com." ], "vid": "iLEqTKrbfIA" }
HowToStep/video_FE_part15/Wm0k8lviTXs
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{ "end": [ 79, 123, 150, 216, 232, 237 ], "start": [ 71, 115, 142, 208, 224, 229 ], "text": [ "Use the crushed peppermints: \"I'm also", "Added cinnamon (0:06)", "Crushed can opener (0:00)", "And I like to add my marshmallows first because I love the richness...", "added whipped cream", "topped it off with some cinnamon" ], "vid": "Wm0k8lviTXs" }
HowToStep/video_FE_part15/7SlBUbYrdbc
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 18, 25, 55, 86, 128, 184, 191, 191, 191 ], "start": [ 10, 17, 47, 78, 120, 176, 185, 186, 188 ], "text": [ "melts the coconut oil.", "adds coconut oil to a warm pan.", "Fill in gaps with mixture.", "flips the tortilla when it releases itself from the pan. ", "Take about a minute and a half on each side.", "Flip and adjust as needed. ", "This is a perfect.", "Leave alone. ", "Slow smoked pork butt there from Jeremy." ], "vid": "7SlBUbYrdbc" }
HowToStep/video_FE_part15/7jITJxeYFO0
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 38, 38, 38, 38, 38, 38, 47 ], "start": [ 30, 30, 30, 30, 30, 30, 39 ], "text": [ "Draw a dot with three fingers from the top right.", "Draw a slightly curved line down from the dot.", "Draw a slightly curved line out.", "Draw a straight line out on the top.", "Draw a straight line out on the bottom.", "Draw a straight line in the center.", "Draw a slightly curved line, connect." ], "vid": "7jITJxeYFO0" }
HowToStep/video_FE_part15/L8Dp6EJzWfE
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 9, 10, 12, 42, 42, 43, 140, 178, 410, 496, 540, 576, 613, 821, 821, 879, 887, 895, 949, 960, 1002, 1028 ], "start": [ 1, 2, 4, 34, 34, 35, 132, 170, 402, 488, 532, 568, 605, 813, 813, 871, 879, 887, 941, 952, 994, 1020 ], "text": [ "\"Welcome back to my channel.\"", "\"My name is Jessica, and this is my fashion and beauty channel.\"", "\"Today, I will show you the best jeans for apples shaped figures.\"", "\"Leave a comment and subscribe to the channel for future videos\"", "\"Share the video with others for a wider reach\"", "\"Type in Charlotte Russe coupon code in Google for discounts\"", "Look for plus-size brands that cater to different body types. ", "Shipping: Got free shipping. ", "Stretches and distressed with sequins.", "Through the hips - not the hip.", "Don't know how to evaluate jeans online.", "Difficult to find perfect jeans with trial and error.", "Jeans: Bought holiday collection jeans.", "Super stretchy - a lot of stretch.", "Super stretchy and nice thick band.", "Mascara for eyebrows.", "Use flashlight to show the glitter effect.", "Apply mascara for a fuller, richer look.", "Use Dior Addict Ultra Gloss in color 785 for a nude shade with micro glitter.", "Apply gloss for a shiny finish.", "Discount: Got 15 or 20 percent off on top of the sale.", "Shop on many websites." ], "vid": "L8Dp6EJzWfE" }
HowToStep/video_FE_part15/c68G9caRCqc
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{ "end": [ 59, 168, 200, 250, 324, 324, 353, 366, 383, 393, 409 ], "start": [ 51, 160, 192, 242, 316, 316, 345, 358, 375, 385, 401 ], "text": [ "Prepare ingredients (cut tomatoes, ginger, and garlic).", "Boil water in a pot.", "Add freshly ground pepper and white pepper.", "Add carrots and cook for three minutes.", "Scoop the vegetables into a serving bowl.", "Add a little bit of soup base to the serving bowl.", "Add sesame oil to the serving bowl.", "Mix the noodles and vegetables together.", "Add fried egg.", "Add toppings (bean sprouts, green onions).", "Sprinkle sesame seeds." ], "vid": "c68G9caRCqc" }
HowToStep/video_FE_part15/AAqD4UkK2j4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 54, 54, 54, 135, 138, 150, 150, 208, 234, 240, 254, 257, 269, 276, 285, 287, 294, 294 ], "start": [ 46, 46, 46, 127, 130, 142, 142, 200, 226, 232, 246, 249, 261, 268, 277, 279, 286, 286 ], "text": [ "Place buttercream coating on the cake.", "Cut and place more buttercream at the top of", "Put icing all over the top of the giant cupcake.", "Trust that it will look lovely in the end.", "Go into the fridge to harden.", "Start patterning M&Ms with two lines of each color down.", "Add dropped M&Ms back on.", "Ask for information about red vines.", "Place M&Ms on a cake.", "Apply red candy on the cake.", "Don’t be afraid to change the pattern if it’s not going as planned.", "Stick them back on.", "Use fabric ribbon instead of non-fabric ribbon.", "Trim the bow to make it shorter.", "Make a shorter bow.", "Tie it off.", "Subscribe to HodgePodge Australia twice a week.", "Get requests for Christmas treats." ], "vid": "AAqD4UkK2j4" }
HowToStep/video_FE_part15/mFjNyJyFP8U
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{ "end": [ 54, 54, 74 ], "start": [ 46, 46, 66 ], "text": [ "Thaw in sink: Use cold water to defrost chicken in the sink, but take precautions.", "Change water every 30 minutes to keep chicken thawing.", "Once chicken is thawed, put it back in fridge to chill." ], "vid": "mFjNyJyFP8U" }
HowToStep/video_FE_part15/Bs7Nyw9DPKI
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{ "end": [ 118, 148, 230, 231, 231, 231, 396, 396, 396, 396, 413, 418, 469, 501, 604, 606, 609, 615, 625, 633, 633, 656, 715, 726, 776, 788, 790, 790, 790, 790, 790 ], "start": [ 110, 140, 222, 223, 223, 223, 388, 388, 388, 388, 405, 410, 461, 493, 596, 598, 601, 607, 617, 625, 625, 648, 707, 718, 768, 780, 787, 787, 787, 788, 788 ], "text": [ "Let oil heat up.", "Add diced or cubed ham with no fat pieces.", "Add ham and sofrito.", "Used three tablespoons of sofrito.", "Let sofrito cook.", "Add three tablespoons of sofrito.", "Added salt and pepper to taste.", "\"Add pepper to taste\"", "\"Add salt to taste\"", "Forget the salt.", "Add four cups of rice.", "Render the rice with oil for a cup of rice.", "Add water and mix (step 3)", "Let it cook for 1-2 minutes (step 2)", "Cover it with aluminum foil.", "Remove aluminum foil carefully to avoid steam.", "Bring to hard boil, then cover with foil (step 4)", "Cook for 15-20 minutes, then check and move (step 5)", "Place lid on.", "Lower fire to low.", "Set timer for 20 minutes.", "Reduce steam to finish cooking.", "\"Put the timer back for 10 minutes\"", "\"Covered it up for 10 more minutes\"", "\"Ham is salty\"", "It depends on you.", "See how you like it.", "Hope you liked it.", "Don't forget to like and subscribe.", "Will be happy.", "Hope you try it out." ], "vid": "Bs7Nyw9DPKI" }
HowToStep/video_FE_part15/WeZlMq6Q4TY
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{ "end": [ 28, 34, 38, 45, 48, 54, 99, 107, 130 ], "start": [ 20, 26, 30, 37, 40, 46, 91, 99, 122 ], "text": [ "Cut pumpkin into thin slices.", "Heat oil in the pan.", "Add sliced onions and cook until nicely caramelized.", "Add brushed garlic and ginger.", "Add 1 cup of celery and 1 cup of chopped carrots. Saute for a couple of minutes.", "Add sliced pumpkin", "\"Serve in bowls with bread.\"", "\"Add garnish of coriander, pumpkin seeds, and curry oil.\"", "\"Subscribe to the channel for new videos.\"" ], "vid": "WeZlMq6Q4TY" }
HowToStep/video_FE_part15/MzEe-bS2rWc
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{ "end": [ 10, 13, 13, 13, 26, 76 ], "start": [ 2, 5, 5, 5, 18, 68 ], "text": [ "It's fucking hot.", "Oh my god.", "Your eyes are watering.", "Say hello to Umar and Big Dad.", "I just need some more sour cream.", "Put the camera on." ], "vid": "MzEe-bS2rWc" }
HowToStep/video_FE_part15/urEhWSPCXLI
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{ "end": [ 33, 40, 64 ], "start": [ 25, 32, 56 ], "text": [ "Poke marshmallow with wooden stick.", "Spread Nutella on marshmallow.", "Dip marshmallow in graham cracker crumbs. " ], "vid": "urEhWSPCXLI" }
HowToStep/video_FE_part15/oMamWG8v97U
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{ "end": [ 34, 70, 72, 87, 176, 177, 177, 178, 179, 200 ], "start": [ 26, 62, 64, 79, 168, 169, 169, 170, 171, 192 ], "text": [ "Eat half of the salad while expressing admiration for kale as a favorite salad green.", "\"Like pizza slash Italian herb dressing\"", "\"Blend into creamy dressing\"", "\"One half cup water\"", "Make a salad dressing.", "They're actually probably ready now.", "So, note that.", "You don't want to take nuts or seeds out of the dehydrator until they are completely dry or you might get some mold.", "I might leave them in there overnight just to make sure that they're all dry.", "Take down a previous video due to a poorly received dressing recipe." ], "vid": "oMamWG8v97U" }
HowToStep/video_FE_part15/HDmJ1jYjn7U
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{ "end": [ 166, 310, 310 ], "start": [ 158, 302, 302 ], "text": [ "\"Enjoy the rest of the bagel sandwich as a sandwich!\"", "Try to finish the ice cream", "\"Getting worried there!\"" ], "vid": "HDmJ1jYjn7U" }
HowToStep/video_FE_part15/lXmbTz-IprQ
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{ "end": [ 79, 86, 87, 178, 189, 234, 236, 243, 321, 337, 345 ], "start": [ 71, 78, 79, 170, 181, 226, 228, 235, 313, 329, 337 ], "text": [ "Thyme is important in Caribbean cuisine.", "Use more than the recommended amount of thyme because it brings flavor.", "Keep herbs in the fridge for use in meals.", "add beans and season with salt and thyme.", "Beat plantains slightly.", "Add vegetables, garlic, and thyme to the pot.", "Add thyme to the dish.", "Cover the pot and let it stew for 20-30 minutes.", "Keep connection with culture by making Jamaican food.", "Eat whole thing.", "Get inspiration for cooking from family meals." ], "vid": "lXmbTz-IprQ" }
HowToStep/video_FE_part15/FIsSQLS6WgY
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{ "end": [ 30, 33, 53, 65, 90 ], "start": [ 22, 25, 45, 57, 82 ], "text": [ "Get your favorite coffee mug", "Measure out the milk you want.", "Add a bit of decaf or regular coffee", "Grate nutmeg and use a small amount", "Pour the milk in and stir it" ], "vid": "FIsSQLS6WgY" }
HowToStep/video_FE_part15/C0nwwIF3oCw
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{ "end": [ 82, 83, 116, 178 ], "start": [ 74, 75, 108, 170 ], "text": [ "Sprinkle baby powder on a piece of scrap clay.", "Sprinkle more baby powder on the mold.", "Dotting tool to create dimples on the sides of chocolate.", "Flattening candies using X-Acto knife." ], "vid": "C0nwwIF3oCw" }
HowToStep/video_FE_part15/FRVrHz50bSY
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{ "end": [ 31, 76, 94, 122, 153, 221, 222, 222 ], "start": [ 23, 68, 86, 114, 145, 213, 214, 214 ], "text": [ "Add shredded cheese on top of sauce.", "Pour enchilada sauce on tortilla.", "\"And then I'm going to do a one layer of chicken.\"", "Don't make a mess.", "\"Make sure it covers everything.\"", "Put it in the microwave.", "Start the microwave.", "Take the pan out of the microwave." ], "vid": "FRVrHz50bSY" }
HowToStep/video_FE_part15/y9LDaxmLOQs
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 12, 16, 21, 95, 110, 143, 262, 331, 345, 367, 367, 367, 377, 379, 386, 386 ], "start": [ 4, 8, 13, 87, 102, 135, 254, 323, 337, 359, 359, 359, 369, 371, 379, 380 ], "text": [ "\"Elder J. O. McWaller is teaching the audience today.\"", "\"Adding coffee grounds to the garden.\"", "\"Getting the garden ready.\"", "\"Adds phosphorus and potassium.\"", "\"Good way for slow-release nitrogen.\"", "\"Finding out what the numbers", "Schedule call for after 6 AM for best results.", "Use coffee grounds in your raised beds and containers.", "Add coffee grounds to your garden.", "Avoid early morning for best results.", "Add coffee grounds to your compost to stop slug issues.", "Sprinkle coffee grounds on your ground to stop slug issues.", "Call coffee shops in afternoon for leftover grounds.", "Go to Home Depot.", "Get free fertilizer.", "Talk to viewers about fertilizer." ], "vid": "y9LDaxmLOQs" }
HowToStep/video_FE_part15/RgpO4ismia8
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{ "end": [ 26, 34, 48, 74, 114, 174, 210, 312, 352, 352, 356, 358 ], "start": [ 18, 26, 40, 66, 106, 166, 202, 304, 344, 344, 348, 350 ], "text": [ "Prep cookie sheet.", "Spray with cooking spray.", "Set oven temperature to 400 degrees.", "Cut into chip shapes or strips.", "Spray the cookie sheet with oil.", "Add a layer of magic stuff.", "Wait for the bread to be golden brown.", "Once cool, eat or package for storage.", "Find and explore JustinTV channel (\"justin.tv slash jane underscore ds\").", "Follow on Twitter.", "Subscribe and support.", "Enjoy and look forward to next time." ], "vid": "RgpO4ismia8" }
HowToStep/video_FE_part15/p8A-yPAbF4I
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{ "end": [ 46, 53, 140, 317, 478 ], "start": [ 38, 45, 132, 309, 470 ], "text": [ "Mix fragrance oil, essential oil, and crystals for peppermint scent.", "Obtain sodium lactate and lye water.", "Add red and blue colorants.", "Cut off piece, turned out nice.", "To keep for winter when sick." ], "vid": "p8A-yPAbF4I" }
HowToStep/video_FE_part15/pZM6tk26YSs
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{ "end": [ 33, 40, 43, 54, 64, 72, 80, 84, 91, 101 ], "start": [ 25, 32, 35, 46, 56, 64, 72, 76, 83, 93 ], "text": [ "Dissolve sugar in egg whites.", "Whip egg whites and sugar to a peak.", "Add butter slowly.", "Mix clear vanilla.", "Add powdered sugar, mix on low to incorporate.", "Apply crumb coat.", "Place cake back in cooler to firm up.", "Use spatula to achieve smooth look.", "Add extra buttercream for stucco look.", "Create a rustic buttercream cake." ], "vid": "pZM6tk26YSs" }
HowToStep/video_FE_part15/v_jIKSk5OgM
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 62, 74, 75, 75, 112, 134, 161, 174, 225, 280, 287, 313, 314, 315, 321, 322, 326 ], "start": [ 54, 66, 67, 67, 104, 126, 153, 166, 217, 272, 279, 305, 306, 307, 313, 314, 318 ], "text": [ "Cut them into small pieces.", "Insert a popsicle stick or skewer.", "Buy big box of popsicle sticks.", "Use popsicle sticks for frozen treats.", "Place bananas on plate or baking sheet covered in parchment paper and freeze.", "Chop chocolate into chunks.", "Melt chocolate in double boiler or microwave in 30-second intervals.", "Stir until melted.", "Roll it in chopped, toasted hazelnuts.", "Dip another one.", "Place back in freezer for a few more minutes.", "Eat them in 20 minutes.", "This is a great thing to do with kids.", "Go to craft store.", "Take a look at the results.", "This one is incredible.", "These are so good." ], "vid": "v_jIKSk5OgM" }
HowToStep/video_FE_part15/AAsigxfXgOA
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 48, 57, 65, 77, 87, 101, 112, 118, 141, 143, 152, 169, 177, 181, 189 ], "start": [ 40, 49, 57, 69, 79, 93, 104, 110, 133, 135, 144, 161, 169, 173, 181 ], "text": [ "Whisk together 1 cup of all-purpose flour, 1 tablespoon of instant espresso powder (optional), and a half cup of unsweetened cocoa powder. Whisk until combined.", "Add a half teaspoon of salt and whisk until combined.", "In a separate microwave-safe bowl, combine 3/4 cup of semi-sweet ch", "Stir chocolate and coconut oil for 30 seconds.", "Add sugar and eggs, and whisk until blended.", "Mix in dry ingredients until no streaks remain.", "Pour batter into an 8x8 square parchment-lined pan.", "Use spatula to spread batter out evenly and bake for 25 minutes.", "Cut brownies from the pan.", "Cut into 16 squares.", "Take a bite.", "Describe brownies as heavy and fudgy.", "Express preference for moist and fudgy brownies.", "Emphasize the importance of a nice crust on top.", "Hope viewers enjoyed the" ], "vid": "AAsigxfXgOA" }
HowToStep/video_FE_part15/FosDF6aPLX0
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 181, 191, 263, 325, 342, 398, 512, 523, 550, 620, 637, 642, 648, 659, 668 ], "start": [ 173, 183, 255, 317, 334, 390, 504, 515, 542, 612, 629, 634, 640, 651, 660 ], "text": [ "Store apples in the fridge.", "Buy dried apple rings.", "Smoked Swiss cheese.", "Get great Jewish rye bread.", "Stock up on cream cheese.", "Cut the brisket into half.", "Sprinkle onions all over fatty side.", "Sprinkle with onion soup mix.", "Cook the brisket", "Make sure all tablecloths and platters are clean and ready.", "Pull special books from the bookshelf for the holiday.", "Get the Rosh Hashanah books.", "Lift the flaps on the sweet book for young children.", "Write a poem before bed or services.", "Read a poem for each Jewish holiday." ], "vid": "FosDF6aPLX0" }
HowToStep/video_FE_part15/P-TUG1oohHY
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 28, 56, 76, 98, 106, 115, 133, 147, 292, 305, 313, 406, 431 ], "start": [ 20, 48, 68, 90, 98, 107, 125, 139, 284, 297, 305, 398, 423 ], "text": [ "Start with a package of Oreo cookies.", "Add four tablespoons of melted butter and grind again.", "Press the crumbled mixture into a springform pan.", "Place the pan in the refrigerator for about a half hour.", "Add 16 ounces of cream cheese to a medium bowl.", "Add one cup of sugar. Mix until well blended.", "In a large bowl, add two cups of heavy whipping cream and use whisk attachment to whisk at medium high speed until thick.", "Add one fourth cup of powdered sugar and continue whisking", "\"Put in the refrigerator for four to five hours until firmed up.\"", "\"Wait after about five hours in the freezer to get it nice and hard.\"", "\"Go around the edges with a butter knife to make sure it comes out clean.\"", "Cut into the cheesecake and enjoy the fruits of labor.", "Taste the perfect amount of peppermint." ], "vid": "P-TUG1oohHY" }
HowToStep/video_FE_part15/ZP0YKRCepu4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 40, 48, 85, 118, 122, 132, 146, 169, 170, 195 ], "start": [ 32, 40, 77, 110, 114, 124, 138, 161, 162, 187 ], "text": [ "Haul chickens up and down the Petaluma River.", "Rinse chicken breast tenderloins.", "Let the chicken marinate in the dressing for a specific amount of time before putting it back in the refrigerator.", "\"Put them in the fridge for better cooking.\"", "\"Use the grill or toaster oven to cook.\"", "\"Place directly on the oven rack without wiping off excess marinade.\"", "\"Turn the oven to the highest temperature and slide them", "Check temperature with quick read thermometer.", "Adjust temperature by 5 degrees.", "Check for tenderness and juiciness." ], "vid": "ZP0YKRCepu4" }
HowToStep/video_FE_part15/QFWP2civ0Vg
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 234, 235, 236, 241, 242, 251, 253, 407, 423, 425, 425, 603, 621, 653 ], "start": [ 226, 227, 228, 233, 234, 243, 245, 399, 415, 417, 417, 595, 613, 645 ], "text": [ "Clean the area around the pineapple.", "\"Go into the pineapple.\"", "Check the freshness of the pineapple by looking for a yellowish tint and a juicy texture.", "\"When they go like this, this golden yellowish is when they're ready.\"", "You definitely don't want it to be smushy, mushy, you know?", "\"It's still green at the top.\"", "\"Peel these back and it starts to go brown.\"", "Check for dark brown area (sugar).", "Not too soft, but not too firm either, just right in the middle.", "Check for hollowness.", "Not too firm, though.", "Throw the strawberry in there.", "Take some grapes and clean them well before throwing them into", "Clean out the stem part." ], "vid": "QFWP2civ0Vg" }
HowToStep/video_FE_part15/KViNbdongpI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 62, 114, 141, 171, 209, 222, 222, 245, 286, 373, 391, 409, 480, 625, 636, 661, 680 ], "start": [ 54, 106, 133, 163, 201, 214, 214, 237, 278, 365, 383, 401, 472, 617, 628, 653, 672 ], "text": [ "The healthiest diet and beautiful lifestyle can be achieved by not depriving oneself of happiness.", "Make blue bread.", "Prevent or reverse disease with diet.", "\"Eat greens like pea shoots.\"", "\"Put on safety gloves.\"", "\"Protects from sharp blade injury.\"", "\"Named Borner V-Slicer.\"", "Use coconut nectar for sweet", "\"Aga mushroom, they're adaptogenic.\"", "Soak nuts before blending for creaminess.", "\"Add different spices, choose from macadamia nuts, water, lemon juice or apple cider vinegar.\"", "Use cashews or macadamia nuts to make cheese without dairy.", "\"Blend until creamy and delicious.\"", "Eat a healthy diet to feel fantastic. ", "Gain energy without coffee. ", "Share the recipe on Morwood Dara, a membership site.", "\"I know some of you probably want to see a recipe video coming up soon.\"" ], "vid": "KViNbdongpI" }
HowToStep/video_FE_part15/d2SU0t1g72s
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 33, 42, 60, 67 ], "start": [ 25, 34, 52, 59 ], "text": [ "\"Add Baileys Irish Cream and icing sugar to the mixture.\"", "\"Add chopped nuts to the mixture and grease a tin.\"", "\"Place the mixture in the fridge for 1 to 2 hours.\"", "\"Melt the dark and white chocolate in a double boiler.\"" ], "vid": "d2SU0t1g72s" }
HowToStep/video_FE_part15/tukJcL07gv0
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 31, 48, 145, 194, 205 ], "start": [ 23, 40, 137, 186, 197 ], "text": [ "Fill a silicone tray with cupcake tins made of paper.", "Add a pinch of salt, cacao, and lukuma powder.", "Add goji berries to the mixture for a tart flavor.", "Freeze the almond butter.", "Add coconut butter instead of coconut oil." ], "vid": "tukJcL07gv0" }
HowToStep/video_FE_part15/Sc1i5CEsKSA
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 36, 36, 105 ], "start": [ 28, 28, 97 ], "text": [ "Slice the plum into medium-sized pieces.", "Core and slice the plum into half.", "Cut the banana into" ], "vid": "Sc1i5CEsKSA" }
HowToStep/video_FE_part15/Dd2yuUhC15c
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 46, 93, 98, 124, 135, 147, 158, 159, 184, 214 ], "start": [ 38, 85, 90, 116, 127, 139, 150, 151, 176, 206 ], "text": [ "\"If I was hanging out at like, I don't know, Oprah's house or something...\"", "\"Let's get started.\"", "Prefer large bowl of ketchup.", "\"Add some water into a bowl on a stove.\"", "\"Add some tomato sauce in.\"", "\"Add some unflavored gelatin.\"", "Add ketchup and mix.", "Stir until dissolved.", "Place in fridge for a day or six hours. ", "Use razor blade to cut out of mold." ], "vid": "Dd2yuUhC15c" }
HowToStep/video_FE_part15/C7rd5x5Avko
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 24, 24, 25, 25, 32, 37, 50, 50, 50, 58, 92, 270 ], "start": [ 16, 16, 17, 17, 24, 29, 42, 42, 42, 50, 84, 262 ], "text": [ "Create a brand new library called Stop Motion Type Demo and", "Use Final Cut Pro X to create a stop motion title based on the frozen frame.", "Stitch them together into a stop motion animation title.", "Use Final Cut Pro X to create a brand new project and start from scratch.", "Drag images from the desktop to import them.", "Play the animation through to the final frame, and then hold on that frame to add the projector effect.", "Import images at one frame without the default 10-second duration in Final Cut Pro X.", "Import the images into Final Cut Pro.", "Create a 1080p timeline with a resolution of 1920 by 1080 and 29.97 frames", "Import the images into the project library.", "\"Types 'one' to change frame length to 1 second and 15 frames long...\"", "\"Changes duration of frames in one go...\"" ], "vid": "C7rd5x5Avko" }
HowToStep/video_FE_part15/Ek73GquRPHY
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 58, 96, 98, 101, 128, 128, 130, 174, 198, 200, 217, 277, 290, 290 ], "start": [ 50, 88, 90, 93, 120, 120, 122, 166, 190, 192, 209, 269, 282, 282 ], "text": [ "Share this recipe with friends and make it for them.", "Get dry ingredients.", "Start with a cup of sugar.", "Take a cup of sugar and pour it into the bowl. ", "Cut and chop fresh ginger.", "Use a tool to chop the ginger finely.", "The juice will come out as you chop the ginger.", "Don't use too much ginger, as it will be overpowering.", "Pour in a little bit of oil.", "Use a different type of oil (not called syrup) and pour it in.", "Start mixing the clumpy mixture until it's not clumpy anymore (divided over the mixture). ", "Decorate with cinnamon sticks.", "Add a piece of ribbon and a bow.", "Optional: Add a finishing touch with a piece of ribbon." ], "vid": "Ek73GquRPHY" }
HowToStep/video_FE_part15/mwDrKfmGSQQ
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 61, 90, 102, 104, 110, 216, 288, 313, 315, 348 ], "start": [ 53, 82, 94, 96, 102, 208, 280, 305, 307, 340 ], "text": [ "Spray a pan with light oil.", "Mix the fudge brownies with a box of fudge.", "Add a single egg.", "Add a whole stick of butter.", "Pour melted butter into the crust.", "Sprinkle 16 ounce powdered sugar over the filling.", "Set the oven temperature to 300 degrees and bake for 45 minutes.", "The final product will appear as a full pan of chewy ooey gooey cake.", "Allow the cake to cool for at least two hours before serving.", "The ooey gooey cake is delicious, according" ], "vid": "mwDrKfmGSQQ" }
HowToStep/video_FE_part15/Gikd5ZjV8xk
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 73, 76, 105, 123, 169, 170, 203, 258, 346 ], "start": [ 65, 68, 97, 115, 161, 162, 195, 250, 338 ], "text": [ "Heat oil in a pan.", "Add chopped ginger and garlic, saute until light brown.", "Add chopped carrots, saute for a few minutes.", "Add chopped capsicum, saute for a few minutes.", "Add boiled prawns, saute for a few minutes.", "Add prawns and stir-fry until pink.", "Add garlic powder, black pepper powder, salt,", "Add soy sauce, salt, and pepper and stir-fry.", "Add cooked rice and stir-fry." ], "vid": "Gikd5ZjV8xk" }
HowToStep/video_FE_part15/LZsJFWRixHs
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 48, 100, 144, 147, 148, 158, 158, 170, 186, 187, 197, 293, 296, 330, 363, 368, 398, 427, 428 ], "start": [ 40, 92, 136, 139, 140, 150, 150, 162, 178, 179, 189, 285, 288, 322, 355, 360, 390, 419, 420 ], "text": [ "\"Melt butter in pan on medium-high heat.\"", "Saute onion for a minute.", "Cook flour briefly.", "Continue adding the beef stock and stirring until most of it is dissolved.", "Add the onions to the gravy and mix well.", "Stir the mixture constantly to avoid", "Stir until the mixture thickens quickly.", "Add more stock.", "Cut back the heat to a little below medium.", "Add half and half if the mixture gets too thick.", "Add a quarter cup of half and half to add creaminess.", "Pour onion into the mixture.", "Get plenty of onions.", "Boil water for mashed potatoes.", "Spill some of the gravy onto the noodles.", "Mix meatballs with the gravy.", "Taste the meatball before burning yourself.", "Suggest the recipe to others.", "Make the recipe quickly and cheaply." ], "vid": "LZsJFWRixHs" }
HowToStep/video_FE_part15/ciYlms7kE2g
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 27, 29, 31, 38, 41, 47, 119, 146 ], "start": [ 19, 21, 23, 30, 33, 39, 111, 138 ], "text": [ "An egg white is required.", "Two cups of pecans are needed.", "One cup of sugar is needed (or an equivalent).", "1 1/2 teaspoons of cinnamon are required.", "3/4 of a teaspoon of salt is needed.", "1 tablespoon of water is needed to be added to the egg", "Preheat oven to 225 degrees for 50 minutes.", "Allow the pecans to cool for 30 minutes before serving." ], "vid": "ciYlms7kE2g" }
HowToStep/video_FE_part15/hV0s26ELeVE
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 30, 37, 46, 52 ], "start": [ 22, 29, 38, 44 ], "text": [ "Add Kikoman teriyaki marinade and sauce to the wings and let sit for at least two hours or overnight. ", "Drain the wings and grill or bake them.", "Punch up the flavor on the outside with Kikoman's teriyaki basting glaze and brush it on when the wings are done. ", "Use the same technique on other me" ], "vid": "hV0s26ELeVE" }
HowToStep/video_FE_part15/SwQOkOHMSR8
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 155, 184, 202, 233 ], "start": [ 147, 176, 194, 225 ], "text": [ "Arrange apple slices on a baking sheet.", "Top apple slices with powdered sugar.", "Place apple slices in a slow oven at 250 degrees for 2.5 hours.", "Enjoy as a snack or pack in lunches." ], "vid": "SwQOkOHMSR8" }
HowToStep/video_FE_part15/yLfYmX6E-Rg
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 35, 35, 35, 40, 97, 102 ], "start": [ 27, 27, 27, 32, 89, 94 ], "text": [ "Look at the mitten-shaped leaf.", "Observe the three-pronged leaf.", "Examine the regularly-shaped leaf.", "See the extreme greenness near the speaker's fingers.", "Learn about the plant's historical use as a healing and nutritive medicine.", "Roots are a root beer but harvesting would kill the plant unless regenerative and sustainable." ], "vid": "yLfYmX6E-Rg" }
HowToStep/video_FE_part15/bmpVvPi0ooo
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 29, 39, 51, 56, 80 ], "start": [ 21, 31, 43, 48, 72 ], "text": [ "Mix softened stalk with vanilla, eggs, lemon zest, and cornmeal.", "Add frozen raspberries and fold to combine. ", "Pour mixture into a tray and spread out. ", "Bake at 180 degrees for 25 minutes. ", "Top with additional raspberries and icing sugar. " ], "vid": "bmpVvPi0ooo" }
HowToStep/video_FE_part15/DK8c4CEn3NQ
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 42, 85, 85, 240, 287, 287, 295, 372 ], "start": [ 34, 77, 77, 232, 279, 279, 287, 364 ], "text": [ "\" decoration, signing.\"", "Light the candles.", "Blow out the birthday candles.", "\"White chocolate icing.\"", "\"Tell me if you like it.\"", "\"He's eating it.\"", "\"It's all raw, organic, and vegan cake.\"", "And the last one." ], "vid": "DK8c4CEn3NQ" }
HowToStep/video_FE_part15/JJ5iXjNTR1c
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 95, 95, 138, 215, 314, 331, 338, 482 ], "start": [ 87, 87, 130, 207, 306, 323, 330, 474 ], "text": [ "Recognize the hazard: A caiman in the Amazon rainforest.", "Assess the risk: Being bitten and dragged by the caiman.", "Corrosive substance can cause skin burns and damage eyes. ", "Substance can be toxic to aquatic wildlife. ", "Rinse and fill the burette with sulfuric acid solution.", "Titrate the solution with sulfuric acid until the solution changes to a deep green.", "Warm the beaker of mixture containing the barium sulfate precipitate to a near boiling temperature for about 5 minutes.", "Locate spill kit." ], "vid": "JJ5iXjNTR1c" }
HowToStep/video_FE_part15/mkv9IRwKn2s
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 27, 54, 60, 75, 75, 165, 188, 238, 242, 249 ], "start": [ 19, 46, 52, 67, 67, 157, 180, 230, 234, 243 ], "text": [ "\"Use this device to make little pieces.\"", "\"A fun activity for parents and children.\"", "\"Choose sweet apples such as Pink Lady or Honeycrisp.\"", "\"Wrap the apple slices with dates.\"", "\"Smush the dates around the apple slices.\"", "Wraps the bite-sized pieces with a slice.", "Emphasizes the attractiveness of sugar to the mixture.", "Don't bother bees when swapping food.", "Start sharing food with others.", "Ask for likes and subscriptions." ], "vid": "mkv9IRwKn2s" }
HowToStep/video_FE_part15/dQLojA3jxdo
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 52, 64, 69, 70, 97, 112 ], "start": [ 44, 56, 61, 62, 89, 104 ], "text": [ "\"Stir harina pan with wooden spoon until thick.\"", "\"Grease hot flat pan with dough.\"", "\"Roll dough into balls and form into arepas.\"", "\"Knead dough until slightly sticky.\"", "\"Brown arepas on both sides in pan.\"", "\"Transfer arepas to oven at 400 Fahrenheit" ], "vid": "dQLojA3jxdo" }
HowToStep/video_FE_part15/xaryXSJWGWE
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 60, 62, 85, 105, 129, 141, 155, 169, 220 ], "start": [ 52, 54, 77, 97, 121, 133, 147, 161, 212 ], "text": [ "Place bowl in sink.", "Add one teaspoon of citric acid to cup of water and set aside.", "Pour 8 cups of milk into pot.", "Heat milk at medium heat until it’s bubbly and steaming.", "Wait for milk to separate and curds to form.", "Continue mixing until curds have formed.", "Turn off heat and let curdling continue for a minute or so.", "Carefully spoon curds into cheesecloth.", "Store in fridge." ], "vid": "xaryXSJWGWE" }
HowToStep/video_FE_part15/OZG6NQxN7fI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 40, 41, 106, 108, 115, 143, 158, 174, 194, 194, 222, 228, 237, 279, 369, 428, 433, 434 ], "start": [ 32, 33, 98, 100, 107, 135, 150, 166, 186, 186, 214, 220, 229, 271, 361, 420, 425, 426 ], "text": [ "Maintain good weight through consuming fiber and vegetable protein.", "Include lentils in your diet for their health benefits, including a lower risk of several diseases.", "Include whole grains", "Cooking process is nearly identical to quinoa.", "Simmer water and stock until all water is absorbed.", "In cooking fricke, it's simple, depending on the type obtained, approximately 10-15 minutes.", "Cook for 40-45 minutes if using a whole frica, or add more details if using a cracked one.", "Add a heavy duty salad ingredient like kale or cauliflower.", "Wilted kale picked.", "Italian, Tuscan, or dinosaur kale.", "Chop more substantial salad than usual.", "Grate carrots for better flavor.", "Grater for small pieces.", "Add some toasted walnuts for crunch and vitamin E.", "Get as much juice out of it as possible.", "Add lime juice", "Mix pomegranate juice, lime juice, and olive oil.", "Add lime juice to the pomegranate." ], "vid": "OZG6NQxN7fI" }
HowToStep/video_FE_part15/p0SDHZPxEew
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 44, 61, 110, 198, 238, 259 ], "start": [ 36, 53, 102, 190, 230, 251 ], "text": [ "Cut the eggplant or baingan into small pieces.", "Mix the cumin powder, coriander powder, turmeric powder, salt, chaat masala powder, grated ginger,", "Fry the rest in batches.", "Drain on absorbent paper.", "Let spices and ginger-garlic paste settle.", "Throw in green chili." ], "vid": "p0SDHZPxEew" }
HowToStep/video_FE_part15/DeX0W29bptw
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 35, 127, 137, 137, 143, 275, 293, 302, 305, 317 ], "start": [ 27, 119, 129, 129, 135, 267, 285, 294, 297, 309 ], "text": [ "Inviting friends over for barbecue.", "Use a gas grill or an outdoor wood-fired grill.", "Use a live fire grill for a wood-like flavor.", "\"Start your gas grill up, put a few chips in there, and you get that same flavor as you would if you had a natural wood-burning grill.\"", "\"You don't have to build a fire and all that.\"", "Prepare summer squash side dish. ", "Good extra virgin olive oil. ", "Salt and tomatoes go good together.", "Fresh cracked pepper.", "Creamy sauce with butter. " ], "vid": "DeX0W29bptw" }
HowToStep/video_FE_part15/YMJwgDRXOUo
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 29, 37, 58, 72 ], "start": [ 21, 29, 50, 64 ], "text": [ "Add two teaspoons of loose-leaf tea of choice to the teapot.", "Top the teapot with hot water.", "Wait for the tea to brew until the desired strength.", "Observe the colour changing as it brews, with darker colours indicating stronger teas." ], "vid": "YMJwgDRXOUo" }
HowToStep/video_FE_part15/ty7pNAYRzQE
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 35, 36, 117, 143, 193, 257, 295, 309 ], "start": [ 27, 28, 109, 135, 185, 249, 287, 301 ], "text": [ "Mix olive oil with millet flour and add a teaspoon.", "Add salt to taste.", "Apply little water to the mixture and use a rolling pin to shape it into a flatbread.", "Take a small quantity of the mixture and shape into a small ball.", "Take the dough and place it in the middle.", "Apply Smart Balance (dairy-free, GMO-free, tastes like butter).", "Let it cook.", "Ready to eat with" ], "vid": "ty7pNAYRzQE" }
HowToStep/video_FE_part15/73yXGxGN6r4
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 81, 91, 101, 105, 106, 110, 110, 126 ], "start": [ 73, 83, 93, 97, 98, 102, 102, 118 ], "text": [ "The basket lifts out.", "There is no pitting, no grease marks on it at all.", "Turn it on.", "Turn it on and cook for 50 minutes to an hour.", "Witness the burner turn red.", "Open up the rotisserie to show it is clean.", "Watch the rotisserie start to turn.", "Have several meals from a roast chicken." ], "vid": "73yXGxGN6r4" }
HowToStep/video_FE_part15/nr4KuGiepAE
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 45, 45, 49, 49, 71, 85, 89, 93, 137, 202, 210, 210, 239, 254 ], "start": [ 37, 37, 41, 41, 63, 77, 81, 85, 129, 194, 202, 202, 231, 249 ], "text": [ "Chop onion and add it to the food processor.", "Peel and add two cloves of garlic to the food processor.", "Chunk jalapeno and add it to the food processor.", "Juice a lime and add it to the food processor.", "Add a half-cup of loosely packed cilantro leaves to the food processor.", "Add salt, half a teaspoon.", "Put the lid on.", "It has an unlock function, and it pops up.", "Add remaining tomatoes.", "Scouring down the sides.", "Are you ready for it?", "Pump, pump, pump again.", "Store in the fridge with the lid.", "Make milkshakes, baby food, applesauce, guac, pesto, salsa." ], "vid": "nr4KuGiepAE" }
HowToStep/video_FE_part15/xgqxdMeJzQU
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 50, 63, 75, 83, 84, 85, 119, 142, 144, 144, 153 ], "start": [ 42, 55, 67, 75, 76, 77, 111, 134, 136, 136, 145 ], "text": [ "Pour the milk into the blender.", "Add the chocolate protein powder.", "Add the spinach.", "Add the small banana.", "Rip bananas for sweeter taste.", "Add the peanut butter.", "Add ice for thicker consistency.", "Provide nutrients and protein content in one quarter cup of egg beaters.", "Measure calories and protein content.", "Share with others or drink individually.", "Cheer and enjoy the nutritious drink." ], "vid": "xgqxdMeJzQU" }
HowToStep/video_FE_part15/Yfo_OLfmztQ
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 68, 70, 98, 99, 108, 114, 186, 215, 243, 246, 248, 261, 262, 331, 349, 351, 351, 474, 500, 504, 510, 525 ], "start": [ 60, 62, 90, 91, 100, 106, 178, 207, 235, 238, 240, 253, 254, 323, 341, 343, 343, 466, 492, 496, 502, 517 ], "text": [ "Use simple recipes with only a few ingredients.", "It takes little time to make juice, so make it a habit. ", "Get a juicer.", "Use the Omega VSJ843 juicer.", "Use something with high water content, like cucumbers.", "Reduce oxidation of beneficial phytonutrients.", "Avoid adding too many ingredients and keep the recipe simple.", "Add in baby organic spinach.", "Maintain anti-cancer benefits.", "Add leafy greens for their benefits and make them a priority in daily diets.", "Save time while juicing.", "Eat leafy greens.", "Use pineapple and spinach as a great combination.", "Run the pulp through.", "Add cut-up Asian pear.", "Add dandelion greens to the mixture.", "Add spinach and other greens.", "\"Give me a thumbs up and let me know you enjoyed this episode.\"", "\"Remember what's important, health is wealth.\"", "\"Compare and learn about different juicers", "\"Click the subscribe button to be notified of new and upcoming episodes.\"", "\"Support me and my work by purchasing a juicer at discountjuicers.com.\"" ], "vid": "Yfo_OLfmztQ" }
HowToStep/video_FE_part15/TXgwNtctRV8
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 38, 53 ], "start": [ 30, 45 ], "text": [ "Coffee stays hot for hours.", "No wasteful filters needed." ], "vid": "TXgwNtctRV8" }
HowToStep/video_FE_part15/S0oWqJeJjDA
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 36, 66, 86, 98, 106, 106, 106 ], "start": [ 28, 58, 78, 90, 98, 98, 98 ], "text": [ "Find Hawaiian aisle blend sea salt.", "Use it as a finishing salt on salads or other dishes.", "Search for spice blends online at artofspice.com.", "Follow Kimberly on Twitter at CookingWithKimE.", "Visit Kimberly's fan page on Facebook.", "Watch Kimberly's shows on YouTube.", "Check out Kimberly's website at" ], "vid": "S0oWqJeJjDA" }
HowToStep/video_FE_part15/9POuOteHdAc
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 22, 24, 28, 28, 30, 30, 40, 69, 86, 99, 314, 315, 331, 345, 364, 399, 478, 479, 479, 479, 510, 537, 539, 539, 539, 541, 546, 552 ], "start": [ 14, 16, 20, 20, 22, 22, 32, 61, 78, 91, 306, 307, 323, 337, 356, 391, 470, 471, 471, 471, 502, 529, 531, 531, 531, 533, 538, 544 ], "text": [ "Draw a straight line for one edge.", "Draw a line from the bottom angle to meet the top line.", "Draw an angle line for perspective.", "Go up the curve with the cheesecake toppings.", "Follow the curve down to connect the sides.", "Draw a curve line at the bottom.", "Wobble the line slightly.", "Give oneself space to add toppings.", "Draw a straight line to create a triangle.", "Curve in without passing the line.", "Place center of strawberry.", "Add colorful leaves.", "Connect the line with a straight line.", "Add this line here just so you know where you are going.", "\"Wiggle a little bit.\"", "\"Follow the curve.\"", "\"Add eyes in the center.\"", "Add eyes and a mouth.", "Add eyes in the center.", "Add a curve and cheeks to the center of each eye.", "Highlight a small circle on the top.", "Make the smile angle and add a U under it.", "Imagine line continuing all the way.", "Give self a point and know where going.", "Imagine going through.", "Decorate with curves/zigzag.", "\"That's a slice of yummy cheesecake.\"", "Add a thumbs up and subscribe button for the next video." ], "vid": "9POuOteHdAc" }
HowToStep/video_FE_part15/arlWNiAPQHk
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 22, 89, 209, 216, 233, 247, 250, 269 ], "start": [ 14, 81, 201, 208, 225, 239, 242, 261 ], "text": [ "Stir peppermint extract and vanilla powder into melted white chocolate.", "Melt white chocolate.", "Spread it evenly on a parchment-lined baking sheet, thin but not too thin.", "Sprinkle crushed candy canes on top.", "Let it chill in the fridge or unheated areas of the house.", "Once fully chilled, break it up into pieces.", "Break into pieces and serve with warm half and half and milk.", "Serve as a festive drink for guests" ], "vid": "arlWNiAPQHk" }
HowToStep/video_FE_part15/gdLi8dhR3Y8
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 46, 46, 61 ], "start": [ 38, 38, 53 ], "text": [ "Using a pickaxe to remove the green shell.", "Lift the coconut off-center on the pickaxe. ", "Peel the shell away.." ], "vid": "gdLi8dhR3Y8" }
HowToStep/video_FE_part15/IMHFBLxq5DI
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 28, 29, 44, 57, 83, 100, 113, 126, 135, 147, 181, 181, 184, 187, 187, 187, 188, 188 ], "start": [ 20, 21, 36, 49, 75, 92, 105, 118, 127, 139, 173, 173, 176, 179, 179, 179, 180, 180 ], "text": [ "Boil salted water for spaghetti. ", "Add spaghetti and cook per package instructions. ", "Beat eggs and egg yolk in a small bowl. ", "Add grated Parmesan cheese. ", "Heat olive oil in a large pan on medium heat", "Add bacon to pan.", "Cook until browned, a few minutes.", "Add cooked spaghetti from pot to hot pan.", "Add egg mixture.", "Toss and take out of heat.", "Follow on Instagram.", "Follow on Google+.", "Share with friends.", "Give thumbs up.", "Subscribe to channel.", "Follow on Pinterest.", "Follow on Facebook.", "Follow on Twitter." ], "vid": "IMHFBLxq5DI" }
HowToStep/video_FE_part15/YBZAXPOqccM
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 20, 21, 31, 62, 63, 96 ], "start": [ 12, 13, 23, 54, 55, 95 ], "text": [ "Three trays of kale.", "A lot of kale.", "Processed kale in food processor and laid down as a paste in freeze-dried trays.", "Two trays of whipped carrots. ", "Whipped carrots in food processor and laid down as a paste in harvest right trays.", "A lot of" ], "vid": "YBZAXPOqccM" }
HowToStep/video_FE_part15/AytGxjR7tdw
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 77, 113, 157, 193, 199, 204, 260, 278 ], "start": [ 69, 105, 149, 185, 191, 196, 252, 270 ], "text": [ "Measure out the honey.", "Measure out the cocoa powder.", "Add a tablespoon of vanilla.", "Add vanilla extract.", "Measure out the confectioner's sugar.", "Pour confectioner’s sugar.", "Mix until it gets thick.", "Add a little more butter if needed." ], "vid": "AytGxjR7tdw" }
HowToStep/video_FE_part15/mdv4VSkhzyU
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 29, 41, 76 ], "start": [ 21, 33, 68 ], "text": [ "Take the rose tube and notice it might be squashed.", "Use a skewer stick to run through and open the tube for a smooth transition from heavy to light. ", "Do this to avoid having one end thin and the other heavy, which makes the icing come out smoothly." ], "vid": "mdv4VSkhzyU" }
HowToStep/video_FE_part15/rWmoHIABvx0
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 65, 72, 102 ], "start": [ 57, 64, 94 ], "text": [ "\"Here's what the Oreo looks like.\"", "\"So let's give this a taste.\"", "\"So, overall they're good, but they're not as great as the other Oreos" ], "vid": "rWmoHIABvx0" }