__key__ stringlengths 36 37 | __url__ stringclasses 1
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HowToStep/video_FE_part15/vYXkCkyV-Jc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Stirred milk for 15 minutes.",
"Milk reached 180 degree mark.",
"Added vinegar to it.",
"Added 3/4 cup of vinegar per gallon.",
"Stirred and scraped constantly while heating.",
"Separate the cheese from the whey using a colander.",
"Drain the whey from the cheese.",
"Add a heaping teaspoon of salt.",
"Avoid letting it get too cold, or it will turn into small granules.",
"\"Pack it in the Tupperware.\"",
"\"Make one and put one in the fridge.\"",
"\"It doesn't melt very well, but it's kind of fun as it melts.\"",
"Mix in herbs such as basil, oregano, or cheese dip spices.",
"\"Get about a gallon of whey off of the two gallons of milk and two"
],
"vid": "vYXkCkyV-Jc"
} |
HowToStep/video_FE_part15/G_pmkbMT4G0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make the avocado basil pesto sauce. ",
"Add a clove of garlic. ",
"Use two zucchinis. ",
"Add one whole avocado",
"Squeeze the lemon.",
"Use a double handful of arugula/basil. ",
"Add arugula to the mixture.",
"Throw in a small amount of arugula.",
"Complete the zoodles. ",
"Do not add oil.",
"It tastes like pesto."
],
"vid": "G_pmkbMT4G0"
} |
HowToStep/video_FE_part15/k1iGWez27R0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preparing a delicious white chocolate cheesecake.",
"Melting white chocolate.",
"Melt the whole baking block of white chocolate in a bowl over simmering water.",
"Pour the biscuit base into a springform pan and grease its sides.",
"Press down the biscuit base with a metal spoon to ensure it is well smoothed and not stuck to the pan.",
"Soften the cream cheese and chop into rough chunks.",
"Whip the softened cream cheese to a smooth consistency.",
"\"Boiling water for 30 seconds\"",
"\"Add soft whipped cream\"",
"\"Gently pour the cream mixture into the cheesecake base.\"",
"\"Spread the cheesecake mixture evenly in the pan.\"",
"Take it out of the fridge and decorate.",
"Loosen the cheesecake off the tin.",
"Take the cheesecake base off the plate.",
"Off you come.",
"Looks dressed up and special.",
"Well, I just thought for something different today, rather than decorating it with fresh fruit, which always looks fantastic."
],
"vid": "k1iGWez27R0"
} |
HowToStep/video_FE_part15/dLDGOd88J6M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Outline and flood cookies with white royal icing.",
"Let icing dry completely.",
"Transfer insignia symbol using a paper template and edible marker."
],
"vid": "dLDGOd88J6M"
} |
HowToStep/video_FE_part15/sDzhecPuESc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get mayonnaise, salt, tuna, and eggs.",
"Chop diced onions and peppers.",
"Add half of the box of elbows to the boiling water.",
"Boil for 15 minutes.",
"Drain water from noodles and transfer to serving bowl.",
"Stir the ingredients.",
"Mix the ingredients before adding anything else.",
"Add chopped eggs and mix again.",
"Put it in the fridge.",
"Good side dish with rice and beans or other.",
"One of my favorite salads.",
"Helped and try it."
],
"vid": "sDzhecPuESc"
} |
HowToStep/video_FE_part15/dHUTgndQCZY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Line them up neatly.",
"You think the children will be happy?",
"I think you'll be a rock star.",
"Well, I'll let you go back to your work.",
"Thanks for letting me interrupt."
],
"vid": "dHUTgndQCZY"
} |
HowToStep/video_FE_part15/DLHjbEZYRBM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Flip napkin, fold in half.",
"Fold pyramid into triangle.",
"Pop up pyramid from two corners and center.",
"Fold two corners up evenly to center.",
"Place on place setting."
],
"vid": "DLHjbEZYRBM"
} |
HowToStep/video_FE_part15/fnB6kg4Ek5Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Brute force is the primary difference.",
"A standing mixer allows the cook to focus on other tasks.",
"A good standing mixer is worth multiple hundreds of dollars.",
"A standing mixer can knead bread dough easily; a handheld mixer fails.",
"A handheld mixer can produce the same results as a standing mixer, but much slower."
],
"vid": "fnB6kg4Ek5Q"
} |
HowToStep/video_FE_part15/kABCYl9NZqk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop and blend mango pulp in a mixer.",
"Add 1 1/4 cups of sugar, lemon juice, and water to the mixer and mix well.",
"Stir mixture continuously for 25-30 minutes to create soft jam consistency.",
"Cook for 8-10 more minutes until thickened.",
"Reduce the quantity of jam by half.",
"Heat jam until it thickens.",
"Store the ginger garlic paste in an airtight glass jar for at least 3 months.",
"Seal the glass jar with a rubber ring.",
"Add glaze to the jam.",
"Roll the jam on chapati or have it as bread jam.",
"Join the WhatsApp group by providing the specified number.",
"Receive recipe updates easily on your phone by joining the group."
],
"vid": "kABCYl9NZqk"
} |
HowToStep/video_FE_part15/OPwO1XleTtI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add orange juice.",
"Mix in tomato juice (about 15 ounces).",
"Add cut jalapenos and let spice bleed into mixture.",
"Sprinkle salt (about a teaspoon).",
"Grind in fresh black pepper (about two teaspoons).",
"Dash in hot sauce (about two oun"
],
"vid": "OPwO1XleTtI"
} |
HowToStep/video_FE_part15/qnuEjsEh2H0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Opened the package.\"",
"\"A tray of brownies.\"",
"\"Pulled out the brownies.\"",
"\"Looks quite charred.\"",
"\"Wow, it smells incredible.\"",
"\"Rich and deep and dark.\"",
"\"Time to taste.\"",
"\"Not too bad.\"",
"Firm, crispy texture.",
"Deep chocolate flavor.",
"Softer in the middle.",
"Not as sweet.",
"Requires a drink with it.",
"See more desserts.",
"Good price point."
],
"vid": "qnuEjsEh2H0"
} |
HowToStep/video_FE_part15/uUUgJzQfGFI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Peter discovers his family's move to New Jersey.",
"Peter's family returns to New York City.",
"Peter's brother Fudge draws an insulting picture of their principal.",
"Fudge and a friend ride bikes across a highway only to get them locked up."
],
"vid": "uUUgJzQfGFI"
} |
HowToStep/video_FE_part15/IN7Kh_W4MJw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get a bunch of ripe bananas.",
"Peel the bananas using handy peelers.",
"Place the peeled bananas on a cookie sheet lined with wax paper and freeze them.",
"Pour the sauce on the pre-made pizza dough or make your own pizza dough.",
"Add mozzarella cheese on top, and bas",
"Place pizza dough in oven.",
"Cook until cheese melts and crust crisps.",
"Ice cream comes out of the champion juicer.",
"Mix frozen bananas with the champion juicer."
],
"vid": "IN7Kh_W4MJw"
} |
HowToStep/video_FE_part15/LFPCD0lsHAo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Spray the loaf pan.",
"Zest the lemon and combine with sugar.",
"Add yogurt and mix.",
"Add vegetable oil and mix.",
"Add eggs and vanilla extract.",
"Whisk all ingredients together.",
"Mix together flour and dry ingredients.",
"Gently pour batter into greased pan and mix until well blended.",
"Pour batter into preheated oven and bake for 45-50 minutes.",
"Use a skewer to check for doneness by inserting it into the middle of the cake.",
"Allow the cake to cool for 15 minutes before serving"
],
"vid": "LFPCD0lsHAo"
} |
HowToStep/video_FE_part15/eh4e84TS0DA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"It works great.",
"It's quite large, 0.6 cubic feet.",
"It can go all the way from a warm function up to broil.",
"It's really nice inside.",
"It holds a 12-inch pizza.",
"Beautiful design with doorknob roll.",
"Red light indicate oven operation.",
"Great for daily use or extra oven for entertaining."
],
"vid": "eh4e84TS0DA"
} |
HowToStep/video_FE_part15/y0LfsSoGrHY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put in olive oil (2 tablespoons).",
"Add salt (a couple of teaspoons).",
"Pour in water.",
"Close the lid.",
"Open the top lid and add 1 teaspoon of yeast.",
"Put strong white flour on the work surface.",
"Roll the dough into a long piece.",
"Divide it into eight pieces.",
"Set aside each piece.",
"Place the rolls side by side in the tin.",
"Turn the tin over and place the rolls in it.",
"Set the tin aside for half an hour.",
"Brush the rolls with a little bit of olive oil to give them a nice crust and flavor."
],
"vid": "y0LfsSoGrHY"
} |
HowToStep/video_FE_part15/G9Rd5huZfVE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare the pan",
"Butter the pan",
"Peel the pears",
"Cut the pears into bite-sized chunks",
"Mix the pears with sugar, flour, and vanilla",
"Add the flour, brown sugar, white sugar, cinnamon, and nutmeg",
"Sprinkle streusel topping.",
"Take the pear crisp out of the oven.",
"Cool the crisp until it's still warm.",
"Serve the pear crisp with ice cream.",
"Taste the pear crisp and streusel"
],
"vid": "G9Rd5huZfVE"
} |
HowToStep/video_FE_part15/Ppbzk26pDXs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place coals on one side of the grill and food on the other.",
"Move food around flames.",
"Grill chicken at 500 F for crispy skin without burning.",
"Use grill grates to grill steaks and win cook-offs."
],
"vid": "Ppbzk26pDXs"
} |
HowToStep/video_FE_part15/lOPMKXMRCK0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stir the mixture uncovered and simmer for 10 minutes.",
"Stir the rice mixture occasionally.",
"Sauté asparagus with kosher salt, onion powder until alright.",
"Try the jambalaya.",
"Taste the spiciness and sausage.",
"Say whether good or not."
],
"vid": "lOPMKXMRCK0"
} |
HowToStep/video_FE_part15/OGo2nNb3Fy0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get cherry tomatoes cut in half",
"Get chopped avocado",
"Eat a lunch break",
"Get romaine lettuce",
"Get diced carrots",
"Get thin-sliced red onions",
"Mix in a whisk the garlic"
],
"vid": "OGo2nNb3Fy0"
} |
HowToStep/video_FE_part15/s9AOay8ZQpc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hey guys, so that's my Bud Light with Lime Strawberry Margarita vs. Mike's Strawberry Margarita review.\"",
"\"Whoops! I forgot about my shoutouts.\"",
"\"That's gonna be an awesome movie.\"",
"The pricing for the drink is $12.69 for a ",
"Bud Light Lime Strawberry Margarita",
"Give a proper pour ",
"Pour 8 oz of the drink straight up.",
"Properly pour ",
"Do the task ",
"Add ice in the back ",
"Chill out properly ",
"\"it tastes better, it goes down smoother, it",
"\"tends to be overly sweet with a little hint of bitterness\"",
"\"It's definitely less sweeter, with a slight sourness to it.\"",
"\"drinks down smoother, easier to drink.\"",
"\"Hey guys, go check out Wolfram, Pacific Rim, Elysium coming up.\""
],
"vid": "s9AOay8ZQpc"
} |
HowToStep/video_FE_part15/_DxxPmJeoEY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Miniature or regular size marshmallows.\"",
"\"Melted butter and marshmallows together.\"",
"\"One cup of Nutella\"",
"\"Add the Nutella to the marshmallows.\"",
"\"Microwave for a few seconds to heat Nutella.\"",
"\"Large bowl of Rice Kris",
"Grease an 8x8 inch baking dish with butter or non-stick aluminum foil.",
"Shape into loaves.",
"Bake until golden brown.",
"Melt chocolate chips and Nutella over low heat in the stove or microwaves for about a minute.",
"Sprinkle chocolate chips and Nutella onto the greased dish."
],
"vid": "_DxxPmJeoEY"
} |
HowToStep/video_FE_part15/I1dGHi9-HwA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat oil in wok.",
"Add cumin seeds and let them splutter for 30 seconds.",
"Add onions and garlic, chopped, and stir.",
"Add salt, turmeric, and red chili powder to cook onions faster.",
"Add paprika to keep the soup mild.",
"Cook radish for 2-3 minutes.",
"Add 2 cups of okra to the cooked radish.",
"Add this mixture to the okra while it's cooking.",
"Prepare a mixture with chickpea flour and water.",
"Mix 1 tbsp of chickpea flour in 1 cup of water."
],
"vid": "I1dGHi9-HwA"
} |
HowToStep/video_FE_part15/dDuqcoD__yg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chopped liver is the most common ingredient in dirty rice.",
"Ground meat can also be used to make variations of the dish.",
"Slice carrots in half and place them in a bowl.",
"Mix avocado oil, maple syrup, cinnamon, salt, and pepper in a bowl.",
"Add bell pepper, celery, and red onion.",
"Stir it up, then toss in onion powder, thyme, oregano, paprika, and cayenne.",
"Mix in the seasonings, then add Worcestershire and beef or veggie stock.",
"Bring to a light simmer, then add a pinch of sea salt and pepper,"
],
"vid": "dDuqcoD__yg"
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HowToStep/video_FE_part15/nZHJD8kp2QA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Create football brownies.",
"Stir the frosting to loosen it, then spread it on top of the brownies to give it a brown look.",
"Cut shapes out of the brownie mix in a pan into oval shapes.",
"Move the cut brownies onto a plate.",
"Cut corner of bag off slightly.",
"Place icing in plastic bag.",
"Squeeze icing out of bag to make funnel.",
"Place marks on football with laces."
],
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} |
HowToStep/video_FE_part15/LgDq6qAL058 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine ginger pulp and oil in a bowl.",
"Use fingertips to massage ginger oil mixture onto scalp.",
"Massage ginger oil mixture into scalp for 30 minutes.",
"Do the treatment two to three times a week.",
"Blend grated ginger, sesame oil, and lemon juice together until getting a fine paste.",
"Massage the paste into scalp and hair for 30 minutes.",
"Squeeze grated onion and ginger in a cheesecloth to collect their juice."
],
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HowToStep/video_FE_part15/XXHV05TAL-8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two teaspoons of salt.",
"Sprinkle flour on dough and peel it away from the side of the bowl.",
"Let the oven heat it up for a little extra steam",
"Let it cook for another 15 or 20 minutes until it gets a nice",
"Up to 12 hours for more flavor.",
"The cold starts of it before it hits the 500 degree temperature",
"Start in the evening and bake the next morning.",
"A few little scraps fallen off, that's fine."
],
"vid": "XXHV05TAL-8"
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HowToStep/video_FE_part15/Qqlz1fCKrdM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"It's me, the Internet.\"",
"\"Did you miss me?\"",
"\"I missed you.\"",
"\"Happy New Year.\"",
"Reduce physical injury odds.",
"Relax player with melodious tones.",
"Stay inside and play flash games.",
"Better than natural bicycle."
],
"vid": "Qqlz1fCKrdM"
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HowToStep/video_FE_part15/N_UchqxezDo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"blueberries in the house",
"Don't overcook the jam to maintain nutrients.",
"Do not add too much sugar.",
"Place the funnel inside the jar ",
"Create a quarter-inch headspace",
"Use a clean paper towel ",
"Fold the paper towel to get the clean part to the pan.",
"Use the clean part of the paper towel to clean the rim.",
"Make sure the air escapes, but not too loose ",
"Prepare to wipe spillage.",
"Wipe the rim of the jar.",
"Wipe around the whole thing.",
"Add a little extra whenever you remove the funnel",
"Load jars until all are full.",
"Beginning: \"Five quarts of berries turned into five and a half pints.\"",
"Start boiling again once water reaches a boil quickly.",
"Let the water boil ",
"\"Down, cooked together.\"",
"\"So I'm consulting my freshpreserving.com website here for blueberry",
"\"So we'll wait for this to boil and start the timer.\"",
"Sealing: \"This one's sealed.\"",
"Wait for the pop, pop, pop sounds to indicate a good seal.",
"Ferment for five or six days.",
"Lift the lid away from you to avoid burns from steam.",
"Waiting: \"So if it doesn't seal, just throw it in the fridge and eat it later.\""
],
"vid": "N_UchqxezDo"
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HowToStep/video_FE_part15/TWdmnCkS1sg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Baking or microwaving them (with a reduction of nitrates)",
"Peeling and washing the carrots before chopping them into equal sized pieces for steaming.",
"Choppin the carrots into equal sized pieces before putting them",
"Put them in the top portion of my steamer.",
"Put the steamer on a pan with about a half-cup of water.",
"Take them out of the steamer and put them in a blender.",
"Steaming the carrots",
"Cook the carrots until they are very soft and almost mushy.",
"\"Label with today's date and whether they contain breast milk.\"",
"\"Made a total of nine servings.\""
],
"vid": "TWdmnCkS1sg"
} |
HowToStep/video_FE_part15/yqGzD65ZemA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Avoid eating smoothies as a snack.",
"Limit sugar content in smoothies.",
"Drink the smoothie quickly, like a normal meal.",
"Take boiling water and salt from home.",
"Go to the back of your throat and drink it quickly to avoid lingering fruit sugar on your teeth.",
"Allow saliva time to return to normal in the body before brushing.",
"Avoid stopping fruit consumption.",
"Drink at the same rate as a normal meal."
],
"vid": "yqGzD65ZemA"
} |
HowToStep/video_FE_part15/ljgBdy-pzPk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Celebrate new year with coffee ceremony.",
"Do laundry outside.",
"Play games with kids outside."
],
"vid": "ljgBdy-pzPk"
} |
HowToStep/video_FE_part15/emfvctfuXbQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use Kuvings juicer for recipe.",
"Add spinach/Swiss chard.",
"\"Add in approximately four to five stalks of celery.\"",
"\"Add in approximately one to two apples.\"",
"Give thumbs up and subscribe for juicy content.",
"Give the video a thumbs up.",
"Click on subscribe.",
"Find the assistant on other social media platforms (Facebook, Pinterest, Instagram)."
],
"vid": "emfvctfuXbQ"
} |
HowToStep/video_FE_part15/BtVY8ckcL7Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soft ingredients: one part coconut yogurt",
"Frozen ingredients: three parts frozen strawberries",
"Get fresh tarragon.",
"Chop the tarragon and add it to the mixture.",
"Place the lid on the ice cream setting.",
"Blend until smooth.",
"Check the color and sm"
],
"vid": "BtVY8ckcL7Y"
} |
HowToStep/video_FE_part15/MITC29zKqPM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get a non-metal bowl and spoon.",
"Add 1 1⁄2 teaspoon of Multani Mitti clay to the bowl.",
"Mix cocoa powder and honey.",
"Add rose water to the paste for smoother application.",
"Leave the mask on for 7 minutes.",
"Apply the mask all over the skin and avoid the area around the eyes.",
"Rinse off the mask with warm water, then cold water.",
"Pat dry and apply oil with skin lightening properties."
],
"vid": "MITC29zKqPM"
} |
HowToStep/video_FE_part15/_OIBOUOXHXA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add dry ingredients to the bowl.",
"Add grated white chocolate.",
"Scrape and mix bowl again.",
"Divide mixture into cupcake cases.",
"Pour into cupcake liners.",
"Decorate cupcakes with butter"
],
"vid": "_OIBOUOXHXA"
} |
HowToStep/video_FE_part15/Y9SPnUlSG5Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"We're coloring the eggs today!\"",
"\"Yay, coloring eggs!\"",
"\"I've been drinking for a while today.\"",
"\"I don't like eggs, but I like coloring them!\"",
"\"Don't mix the old eggs with the new ones!\"",
"\"Good job on the eggs, but let's be gentle with them!\"",
"And now he's back!",
"Create a rainbow. ",
"Get a Macbeth feel from this.",
"It's been a hot minute.",
"He just walked in from here with that",
"Think the egg will turn black.",
"Dye an egg with wine.",
"Think the queen in Snow White dyed an egg."
],
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} |
HowToStep/video_FE_part15/iZQoPscJN4M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Smoothie tastes like blueberry muffin due to ingredients used.",
"Add liquids first to blender to improve performance.",
"Pour smoothie into glass or mason jar.",
"Use almond milk or other non-da",
"Combine milk and ice cubes in blender and blend until smooth.",
"Add ingredients to blender and blend until combined.",
"Add cucumber, celery, parsley, frozen bananas, spinach, fresh mint, lemon juice, and water to blender and blend until smooth.",
"Coconut milk is needed to make strawberry milkshake.",
"Ripe banana with spots is used for easier digestion and sweeter taste in strawberry milkshake.",
"Encourage viewers to give the video a thumbs up.",
"Ask viewers to leave questions in the comment section.",
"Teach the audience to do something.",
"Thank viewers for watching."
],
"vid": "iZQoPscJN4M"
} |
HowToStep/video_FE_part15/l7ZZVy-NhhA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grease and line a baking sheet with baking paper.",
"Beat eggs and sugar for 6-8 minutes to aerate and fluff the mixture.",
"Mix the ingredients with a metal spoon.",
"Pour in the sponge batter onto the prepared baking sheet.",
"Evenly spread the dough into all corners of the baking sheet.",
"Trim edges with knife for a neat line.",
"Roll warm sponge using paper to help.",
"Make buttercream icing by creaming butter with sifted icing sugar and adding vanilla essence.",
"Place a layer of whipped cream on top.",
"Use spatula to spread buttercream over sponge, up to edges.",
"Roll up cake, using paper to help, and get it as tight as possible.",
"Remove cake from paper with palette knife.",
"Add icing to ends of cake.",
"Store cake in fridge for two days or finish immediately."
],
"vid": "l7ZZVy-NhhA"
} |
HowToStep/video_FE_part15/lPofdgaasOk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get rice krispies.",
"Microwave marshmallows expand.",
"Place marshmallows into microwave and add salt."
],
"vid": "lPofdgaasOk"
} |
HowToStep/video_FE_part15/s8SQb1kLaYk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 350 degrees Fahrenheit.",
"Line a baking sheet with parchment paper and set aside.",
"Mix gluten-free flour and sugar.",
"Combine almond meal or almond flour, baking powder, and kosher salt in a medium mixing bowl. Set aside.",
"Use almond meal or almond flour instead of all-purpose flour.",
"Combine coconut oil, applesauce, and honey in a bowl. ",
"Stir in almond milk and eggs until well combined.",
"Combine wet mixture with dry mixture until thoroughly combined. ",
"Add more ingredients to form a dough.",
"Scoop dough and roll into small balls using hands. ",
"Place dough balls on baking sheet separated by about two inches and refrigerate for",
"Scoop coconut sugar.",
"Make vegan whipped cream using coconut milk.",
"Scoop thick coconut cream from the top of the can.",
"Add maple syrup, vanilla extract, and kosher salt to coconut cream in a stand mixer, and beat on high using"
],
"vid": "s8SQb1kLaYk"
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HowToStep/video_FE_part15/6wljwZDy1RQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Close the mold and refrigerate for 5 minutes."
],
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} |
HowToStep/video_FE_part15/sVXVxw0wEFU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dry clay disc after soaking.",
"Soak clay disc in water for 10 minutes.",
"Place soaked clay disc in brown sugar bag.",
"Get brown sugar.",
"Brown sugar will never harden like that again."
],
"vid": "sVXVxw0wEFU"
} |
HowToStep/video_FE_part15/GRGVlx81PQ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Received majority vote for unicorn drink.",
"Asked Twitter followers if they preferred unicorn drink or Spanish lessons.",
"Stop parking illegally.",
"Express frustration with traffic.",
"Go to Starbucks.",
"Take photos of the traffic.",
"Noted that lighting at Starbucks was as good as it would be.",
"Taste the sandwich to determine if it has a unique taste.",
"The speaker tastes a sweet tart after the initial flavors.",
"Initial taste is like yogurt, followed by a tangy orange creamsicle flavor.",
"Expressed skepticism about the drink's appearance and potential ripoff.",
"Like the creator on Facebook.",
"Check if the person is wearing a watch."
],
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} |
HowToStep/video_FE_part15/qjkAywXnfJU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Isn't too wet.",
"Prefers trees nearby.",
"See a green path",
"Look behind you.",
"An area with a special treat waiting for us.",
"Fairies have been there.",
"A plant that only grows in special conditions.",
"Likes water but not too much",
"Has skullcap but often mistaken for wolf mint.",
"Skullcap is a little plant in the mint family.",
"Skullcap helped a friend stop using sleeping pills.",
"Use skullcap for natural sleep.",
"help heal rapidly",
"help relieve headaches",
"Pull over if too sleepy while driving."
],
"vid": "qjkAywXnfJU"
} |
HowToStep/video_FE_part15/uQxOxRkVW9o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Set aside the pandan leaves juice.",
"Add sugar to the boiling water.",
"Cook the water with medium heat.",
"Start blending the pandan leaves juice.",
"Stir while boiling.",
"Combine coconut milk and egg while waiting for agar-agar to dissolve.",
"Increase temperature and add coconut milk and egg mixture after sugar has dissolved.",
"\"Heat the mixture over medium heat, stirring occasionally.\"",
"\"Once the mixture starts to simmer, reduce the heat to low and let it simmer for 5-7 minutes, stirring occasionally.\""
],
"vid": "uQxOxRkVW9o"
} |
HowToStep/video_FE_part15/MDrxVQjHmcU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add cinnamon, nutmeg, salt, and pepper to the dish.",
"Pour the mixture onto the dish.",
"Mix the ingredients into the dish using a paintbrush or hands.",
"Place the dish in the oven at 400 degrees for 30 minutes until cooked and soft.",
"Leave the item in the oven for an hour.",
"Get crispy on the bottom."
],
"vid": "MDrxVQjHmcU"
} |
HowToStep/video_FE_part15/MDV4dvQ4Srw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Well hello guys\"",
"\"It's time for another exciting product review from YouTube's only\"",
"\"Straight Edge food product review\"",
"\"Today we have another request from people\"",
"\"That's hard to pick a winner\".",
"\"let me know what your favorite flavor is\"",
"\"It's the face-off\"",
"\"people I'm gonna be completely honest with you right now\"",
"\"It's going to be hard to beat it.\"",
"\"It's Mountain Dew Baja Blast versus Mountain Dew Pitch Black\"",
"Looks like it's gonna start raining pretty soon.",
"\"She wanted something long, black, thick, and hard, like a big black 12 inch.\"",
"\"just your overall preference for the person of course\"",
"\"Wow, I've forgotten how good the Baja Blast is\".",
"\"I think it's just better\"",
"\"We talked and she decided no longer liked my flavor.\"",
"\"Man, that is a good flavor too\".",
"This is hard, people.",
"They are both so good, people."
],
"vid": "MDV4dvQ4Srw"
} |
HowToStep/video_FE_part15/qggjp_uUtdo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grab a blender.",
"Add a cup of almond milk.",
"Drop a banana inside.",
"Make smoothies thicker by adding two scoops of Greek yogurt.",
"Add a bag of mixed fruit, such as pineapples, strawberries, and peaches.",
"Pour in the mixed fruit. ",
"Put a few chunks of avocado in the mixture.",
"Pour one can of pineapple juice into the mixture as a natural sweetener.",
"Add about a teaspoon of honey to the mixture for sweetness.",
"Shake the mixture well before pouring it in a glass.",
"Passing smoothies around.",
"Drink green matcha smoothie.",
"Sample matcha smoothies."
],
"vid": "qggjp_uUtdo"
} |
HowToStep/video_FE_part15/Ag2xMq1b9is | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).",
"Use a 10 inch tube pan (25 centimeter).",
"Combine sifted cake flour (125 grams) and granulated white sugar (150 grams).",
"Sift together flour and sugar using a metal strainer or a s",
"Beat egg whites on low to medium-low speed until they start to foam.",
"Beat egg whites to room temperature.",
"Beat on medium speed until egg whites reach soft peaks.",
"Add one tablespoon of fresh lemon juice and one teaspoon of cream of tartar (if using).",
"Add half a teaspoon of salt and beat again.",
"Beat the mixture until all sugar dissolves.",
"Try to use a pure vanilla extract to flavor the mixture.",
"Add 1 1/2 teaspoons of almond extract to enhance the flavor of the cake.",
"Fold mixture in without deflating meringue.",
"\"And then I'm just going to smooth the top.\"",
"Let it cool for one and a",
"\"And then you can use a knife or just one of these flat spatulas.\"",
"Mix large slice of cake for everyone."
],
"vid": "Ag2xMq1b9is"
} |
HowToStep/video_FE_part15/i_OYvrnOSZU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put in microwave.",
"Wrap in paper towel.",
"Pulpy flesh hang",
"Hour of cleanup required.",
"Halloween horror fest ensues."
],
"vid": "i_OYvrnOSZU"
} |
HowToStep/video_FE_part15/lcG-wb5y0TQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix dressing, yogurt or sour cream, sugar, ginger, and garlic in a bowl.",
"Combine chickpeas and half a small cabbage.",
"Add shredded carrots and stir.",
"Add salt and pepper to taste.",
"Use bond meat as a side dish for a spicy meal.",
"Enjoy the dish and say \"Bon appetit!\"",
"Try the printable recipe and provide feedback."
],
"vid": "lcG-wb5y0TQ"
} |
HowToStep/video_FE_part15/XP-XcwqoLIU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use 12 ounces of firm tofu.",
"Blend cashews with a half cup of cashews in a blender. ",
"Subscribe to the"
],
"vid": "XP-XcwqoLIU"
} |
HowToStep/video_FE_part15/FtO-CD4K_vU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wash and peel the potatoes.",
"Salt and pepper. ",
"Use chicken bouillon to make pipes music.",
"Coat potatoes with seasoning mix.",
"\"Three, four minutes.\"",
"Broil potatoes for last 3-4 minutes.",
"Check on the potatoes in about 15 minutes.",
"Check potatoes after 20-25 minutes.",
"Fork tender lemon.",
"Take look potato.",
"See next time."
],
"vid": "FtO-CD4K_vU"
} |
HowToStep/video_FE_part15/dsXbDp-8mNc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Thawing: Use two methods, counter or microwave, but avoid microwaving due to size limitations and safety concerns.",
"Microwaving: Avoid using the microwave for thawing due to size limitations and safety concerns.",
"Avoid taking shortcuts during thawing process.",
"Thawing: Keep ice in the bird for four to five hours.",
"Keep replenishing the ice in the sink to keep the bird cold and slowly thaw."
],
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} |
HowToStep/video_FE_part15/gS_nDxpCUtI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grind four Earl Grey tea bags.",
"Add one half teaspoon of salt.",
"Add one teaspoon of grated lemon rind.",
"Add two cups of flour.",
"Add one and a half cups of confectionery sugar.",
"\"I will add the vanilla later on after everything is mixed.\"",
"\"cream the butter and confectioners sugar\"",
"\"roll the dough into",
"\"I've been trying some recipes from Martha Stewart's book.\"",
"\"The first cookie recipe I tried didn't turn out well.\"",
"\"I will show you the finished product later on.\""
],
"vid": "gS_nDxpCUtI"
} |
HowToStep/video_FE_part15/i64VelhufDs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fennel is softened and sweetened.",
"Butter and onions are sauteed and caramelize.",
"Garlic is added and allowed to sweat.",
"Golden raisins and pine nuts are added and toasted.",
"Let cook for a couple more minutes",
"Add fresh ground lamb ",
"Add spice mix and make aromatic",
"Add tomato paste, which gives the chili a lot of body",
"Chop fresh parsley.",
"Prepare lamb chili for Greek dog in April.",
"Record next video on baking Greek dog and assembly process.",
"Encourage viewers to like on Facebook, follow on Twitter, and subscribe to YouTube channel."
],
"vid": "i64VelhufDs"
} |
HowToStep/video_FE_part15/U_4Rn3Z5LHA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Line the tart tin with pastry.",
"Add three tablespoons of strawberry jam to the cooled pastry.",
"Spoon frangipane mixture on top of jam.",
"Gently spread to fill gaps.",
"Cut strawberries in half and push cut side down into frangipane.",
"Leave a little space in between each strawberry.",
"Bake for 20 minutes at 18"
],
"vid": "U_4Rn3Z5LHA"
} |
HowToStep/video_FE_part15/Zrp5-VXVRmo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melt butter in medium saucepan over medium-high heat, adding water and salt",
"Keep stirring until butter is fully melted and mixture is at a boil",
"\"About 35 minutes until golden brown.\"",
"\"Make a slit on the side of each pastry with a sharp knife.\"",
"Chill mousse filling for approximately 1 hour",
"\"Transfer the mousse filling into a pastry bag or plastic bag.\"",
"\"Keep filling the pastry bag until all the mousse is used up",
"And you can chop the chocolate with a sharp knife.",
"Stir this until it's completely melted.",
"When it's totally melted, remove it from the heat, stir the 2 cups of confectioner's sugar and 4 tablespoons of milk and 2 teaspoons of vanilla extract until it's smooth."
],
"vid": "Zrp5-VXVRmo"
} |
HowToStep/video_FE_part15/hwyyPAnS_0c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sieve flour, baking powder, baking soda, and cocoa powder 3-4 times.",
"Mix well the flour, baking powder, baking soda, and cocoa powder after sifting.",
"Beat the butter in a bowl until it is smooth and has been whisked for 3-4 minutes.",
"Add the condensed milk and",
"Take the cake out of the oven and let it cool down completely on a wire rack.",
"Once the cake is cool, loosen the sides with",
"After 35 minutes, check the cake and find it still a bit raw, then bake it for another 10 minutes.",
"Heat the cake at 180 degrees Celsius for 35 minutes."
],
"vid": "hwyyPAnS_0c"
} |
HowToStep/video_FE_part15/Mhg_FTsg36g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Beat the meat with a hammer to tenderize.",
"Cut the meat into portions.",
"Remove big lumps of fat.",
"Remove excess fat.",
"\"A cheap, inexpensive cut of meat can be called steak.\"",
"\"Tenderize the thick side",
"\"Give it the tenderizing treatment to break down collagen.\"",
"\"It's a great economical dish.\""
],
"vid": "Mhg_FTsg36g"
} |
HowToStep/video_FE_part15/bEpvVHUuADg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat a pan with oil.",
"Add finely chopped garlic, saute it slightly.",
"Add sliced onion, julienne bell pepper, and capsicum.",
"Add salt, black pepper, red chili flakes, garam masala.",
"Mix in 1 tbsp sriracha sauce or any chili sauce.",
"Heat a pan and add 1 tsp of oil and spread it.",
"Spread the filling on the tortillas.",
"Spread some Sriracha sauce, Garlic mayonnaise, Mustard sauce, and chopped lettuce."
],
"vid": "bEpvVHUuADg"
} |
HowToStep/video_FE_part15/DkETed1TqEk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"After 10 minutes, remove big pieces and throw them away.",
"Season the asparagus with a little oil.",
"Add two tablespoons of flour to thicken the soup.",
"Add 2-3 tablespoons of flour and mash until it's well combined.",
"Add four cups of water to the flour.",
"Mix it fast.",
"Mix until the desired consistency.",
"Dip the spoon in the soup",
"Cook the broken part slightly and then take it out due to the improved flavor.",
"Add sour cream to the soup to avoid it being too liquidy.",
"Add leftover parsley for fresh flavor.",
"Add nutmeg on top."
],
"vid": "DkETed1TqEk"
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HowToStep/video_FE_part15/l_KVNRx2u_g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Apple or cherry wood\"",
"\"Holding jar or bottle\"",
"\"Sit for years\""
],
"vid": "l_KVNRx2u_g"
} |
HowToStep/video_FE_part15/jRwFJ47Z_yc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Hey everyone, North Central here.\"",
"\"It's been a while since I did a video and I apologize for that.\"",
"\"I did a lot of videos down in the basement on bringing the plants and stuff up and what I planned on doing and what I planned on planting for the season.\"",
"\"Cucumbers, green beans, so let's move on down here and see what's I got going on in the back.\"",
"Automator tools make it easier to maintain vegetable beds.",
"The pepper plants, the tomato plants, the eggplants, the green beans, the cucumbers, the peas, the dill plants, the onions, and the Detroit Red Beets.",
"But it took a little bit to move it, move all the dirt and everything, a couple days."
],
"vid": "jRwFJ47Z_yc"
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HowToStep/video_FE_part15/OLrlp7a_Gg0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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],
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} |
HowToStep/video_FE_part15/POSfbIRWNZA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use the dip level pour method with a butter knife to level the flour.",
"Add two cups of flour.",
"Add one cup of salt.",
"Mix the salt and flour together until all edges are well-combined.",
"Add water in equal amounts to the flour and salt (one cup of water).",
"Stir the mixture before adding all at once",
"Use a rolling pin or hands to roll it out.",
"Get it into the oven.",
"Poke hole in upper portion with",
"Avoid making the piece too big or it will crack. ",
"Roll it out in different directions.",
"Avoid making it twist by rolling it back and forth. ",
"Push that down again and give it a couple of little twists.",
"Wrap it around the tinfoil ball (or aluminum foil).",
"Use aluminum foil to make a ball without cracks. ",
"Take multiple small pieces of dough and form them into a ball. ",
"Squish the dough for the next biggest piece.",
"Apply good, tacky glue to connect parts.",
"Have an adult supervise using acrylic paint.",
"Paint after gluing.",
"Be careful with acrylic paint and avoid getting it on clothing or carpet.",
"Use watercolor paint instead of acrylic paint for a different look."
],
"vid": "POSfbIRWNZA"
} |
HowToStep/video_FE_part15/qU6HSIV5Ms0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Line plastic wrap bottom of container.",
"Fill container until full.",
"Pierogi layering without overlapping edges.",
"When ready, remove number of pierogi needed.",
"Spray non-stick coating on container layers.",
"Put in plastic bag and refrigerator defrosting.",
"Put in freezer."
],
"vid": "qU6HSIV5Ms0"
} |
HowToStep/video_FE_part15/AWQh1-QAzpo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Whisk together egg, sugar, flour, milk, vanilla extract, and vegetable oil until smooth.",
"Pour mixture into piping bag and pipe into a prepared donut tray.",
"Bake for 4-6 minutes until golden brown.",
"Remove from oven and place on cooling rack"
],
"vid": "AWQh1-QAzpo"
} |
HowToStep/video_FE_part15/JBFK42vjhQ4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pop potatoes in a pan with boiling water. 8 minutes.",
"Made onions translucent.",
"Stirred minced beef for 30 seconds.",
"Add beef. Brown for 3-4 minutes.",
"Threw in mushrooms.",
"Simmered for 3 minutes.",
"Divided the simmered mixture into four bowls.",
"Spooned the mixture over the bowls.",
"Sprinkle cheese evenly across all four.",
"Place under hot grill until golden.",
"Place the portions under a hot grill until they are golden"
],
"vid": "JBFK42vjhQ4"
} |
HowToStep/video_FE_part15/dllRdOkLOfc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with 2 ounces of vodka.",
"used one ounce of gin.",
"Stir ingredients together.",
"used rosemary as garnish on drink.",
"mixed gin, lemon juice, and simple syrup for next cocktail.",
"Add 1 ounce of simple syrup.",
"Wish the audience a Happy New Year.",
"Thank sponsors and encourage safe and happy New Year's celebrations."
],
"vid": "dllRdOkLOfc"
} |
HowToStep/video_FE_part15/ubLrKGBtIyU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Melt the wax in a double boiler.",
"Allow the wax to dry until it's solid but not fully solid.",
"Use an end of a safety pin to create the hole in the cup.",
"Tape the wick down to prevent leakage.",
"Press the wick into the mixture.",
"Make sure the coffee grounds are dry and free of wet coffee.",
"wait a few minutes if it feels like it's going through the bottom layer.",
"Mix the grounds and wick.",
"Allow the candle to dry."
],
"vid": "ubLrKGBtIyU"
} |
HowToStep/video_FE_part15/7PiyQu2SBfI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"They'll get it.",
"Pigs get a treat.",
"Use pigs as disturbers for simpler grass planting.",
"Rotate pigs through depleted pastures.",
"Rotate pigs onto root crops to feed.",
"Improve soil quality.",
"Keep pigs on pasture with other animals having light impact and eating a lot of grass."
],
"vid": "7PiyQu2SBfI"
} |
HowToStep/video_FE_part15/KjwEeuBjRgY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop the onion in half or quarters based on the number of onions.",
"Keep chopping the onion until",
"Remove the top layer or the outside layer of skin from the onion. ",
"Put the onion in the blender jug and half fill it with water so that the onion floats off of the blade. ",
"Pop the onion into the blender jug.",
"Turn the blender on and pulse a few times.",
"Pulse the onion until desired consistency is reached.",
"Strain the onions through a sieve or colander over the sink.",
"Use a long spoon to check the consistency of the chopped onion."
],
"vid": "KjwEeuBjRgY"
} |
HowToStep/video_FE_part15/dxXTpCeZjKc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"One half cup of brown rice was used per container.",
"sauté garlic in a pan.",
"Adjust heat for sautéing.",
"Chop cilantro for garnish.",
"Pineapple and cilantro provide a nice flavor variety.",
"Remove seeds from jalapeno peppers for a milder flavor.",
"Use only half of the jalapeno.",
"Add all the shrimp to the pan and cook on medium high for about two minutes.",
"Flip the shrimp once it starts to turn orange and the gray color fades.",
"The detailed calories and macro breakdown will be shown at the end of the video."
],
"vid": "dxXTpCeZjKc"
} |
HowToStep/video_FE_part15/bFQ3t05Icr8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Select good quality ground beef.",
"Use salt and pepper as the main seasonings.",
"Add pickled jalapenos. ",
"Mix with ketchup and mustard."
],
"vid": "bFQ3t05Icr8"
} |
HowToStep/video_FE_part15/ScodJ4jAPTQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat oven to 350 degrees.",
"Spray baking pan with cooking spray.",
"Place chicken breasts onto baking pan.",
"Season chicken breasts with salt and pepper.",
"Remove from oven",
"Place pan in oven and bake for 25-30 minutes or until chicken is no longer pink."
],
"vid": "ScodJ4jAPTQ"
} |
HowToStep/video_FE_part15/DuwdABH7ONw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Soften cream cheese in food processor or by hand.",
"Coax until combined and sticky.",
"Scoop onto parchment-lined plate.",
"Freeze for 30 minutes to harden.",
"Shave chocolate bar into pieces to melt easier in microwave.",
"Stir and melt chocolate in 30 intervals.",
"Use candy melts as alternative to quality chocolate bars.",
"Dip frozen cookie truffles in chocolate pool and tap off excess.",
"Such a sweet treat to give out to your friends and family this season.",
"I hope you guys give this a try.",
"Didn't take any time at all.",
"Thank you guys for hanging out with me."
],
"vid": "DuwdABH7ONw"
} |
HowToStep/video_FE_part15/hYDffWOuNbA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get 96 ounces of grape juice.",
"Use 100% no-preservatives",
"Use 100% grape juice with no preservatives.",
"Use Welch's grape juice for better taste.",
"Mix 88 ounces of",
"Buy 96 ounce jars if available, otherwise use 64 ounce or 24 ounce jars.",
"Add ingredients, such as sugar and yeast, to a brew barrel.",
"Use regular bread yeast, not wine or brewer's yeast.",
"measure and add the correct amount of yeast (2 teaspoons for 96 ounces).",
"dissolve the sugar in the liquid.",
"Leave the barrel's top cracked to release air.",
"Place a towel under the barrel to catch any spills.",
"Check if pressure is released",
"Let it sit in the closet for two to three weeks to ferment.",
"Add extra ingredients to bread yeast.",
"Make homemade wine.",
"Make beer, wine, and root beer together with family.",
"Chill before drinking.",
"Don't try if underage."
],
"vid": "hYDffWOuNbA"
} |
HowToStep/video_FE_part15/mc-1msYF8Xo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Slice the bun lengthwise.",
"Fill the trench made in the bun with fresh meats and cheeses.",
"Add cucumber and tomato slices to balance the salty flavor of the meat and cheese.",
"Drizzle mayo or dressing gently to avoid making the sandwich oily.",
"Gather fresh herbs like basil or oregano.",
"Add romaine lettuce and sprouts for",
"Top with romaine lettuce and sprouts for crunch.",
"Add crumbled bacon for extra flavor."
],
"vid": "mc-1msYF8Xo"
} |
HowToStep/video_FE_part15/Pf6YXkesYpk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Add one tablespoon of salt and about one teaspoon of white pepper.\"",
"\"Mix in a quarter of a teaspoon of tinted curing mix.\"",
"\"Add about two tablespoons of chopped sage and",
"Use two pounds of whole duck (including breast, thighs, and legs).",
"\"Fold in 6 ounces of fatback.\"",
"Use sharp knives and a sharp grinding plate to achieve a smooth grinding process with minimal pressure.",
"Line the terrine mold with plastic wrap.",
"Use a terrine mold that is well-suited for reuse.",
"Fold meat into mold, applying pressure.",
"\"Make sure we always stay on ice so we fold it nicely.\"",
"Set height correctly.",
"\"Pressed down correctly\"",
"\"Oven at 300 degrees for 50 to",
"\"170 degrees water bath\"",
"Take it out of the oven and let it rest for 60-90 minutes.",
"Cut styrofoam plates to match the shape of the terrine mold and wrap them in aluminum foil or plastic wrap.",
"Add arugula lettuce to the plate.",
"Tie a small amount of arugula in the corner of the plate.",
"Add roasted beet salad to the plate.",
"Roast the beets ahead of time and cut them into a spiral shape using an oil and vinegar dressing."
],
"vid": "Pf6YXkesYpk"
} |
HowToStep/video_FE_part15/rT5J-XJVk8o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"First, open the bag.",
"\"Cut a small opening in the bag.\"",
"\"Heat the water with your hands.\"",
"\"Make 250 ml of water.\"",
"Enter the preheated oven",
"Preheat the oven to 190 degrees.",
"Fill the muffin shape.",
"Express gratitude for the annual exchange.",
"Thank viewers for watching."
],
"vid": "rT5J-XJVk8o"
} |
HowToStep/video_FE_part15/qub0e8LvBt0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Sieved the apricot jam to remove any lumps.",
"Heat the apricot jam in the microwave until it reaches the boiling point.",
"Use apricot jam to stick the marzipan to the cake.",
"Spread the heated apricot jam over the cake.",
"Knead the scraps of marzipan and bag them for later use.",
"Knead marzipan to soften.",
"Roll out marzipan on icing sugar surface, ensuring even consistency and avoiding sticking to work surface.",
"Keep rolling to prevent bottom side from sticking, while keeping top side facing upwards.",
"Rubbing edge of cake with part of the hand.",
"Cover the cake with marzipan.",
"Giving nice curve to cake with marzipan.",
"Watching next video in series to cover cake with sugar paste icing."
],
"vid": "qub0e8LvBt0"
} |
HowToStep/video_FE_part15/muqgEJiZMnU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Get the bowl and whisk into the freezer for 10-15 minutes.\"",
"\"Place one cup of heavy whipping cream in the bowl.\"",
"\"Add one tablespoon of granulated sugar.\"",
"\"Toss in one teaspoon of vanilla extract.\"",
"Whip cream until stiff and thick.",
"Make fresh whipped cream within couple of minutes.",
"This recipe pairs well with other desserts.",
"Click the link below for more delicious recipe ideas.",
"Give recipe a thumbs up if you enjoy it.",
"Subscribe to channel and leave comments."
],
"vid": "muqgEJiZMnU"
} |
HowToStep/video_FE_part15/mck6OuA9Acg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Browning breakfast sausage in a pan.",
"Adding yellow onion and bell pepper to the pan and cooking until they start to sweat.",
"Adding barbecue sauce, maple syrup, and Wolf Rub original barbecue seasoning to the beans and stirring.",
"Adding a can of home-style prepared baked beans and mixing well."
],
"vid": "mck6OuA9Acg"
} |
HowToStep/video_FE_part15/t796VLoqduM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour the rice into a heat-proof bowl and cover with boiling water the day before cooking.",
"Drain the rice well the next day.",
"Bring 300 millilitres of water to a boil and add the rice to the pan, stirring once.",
"Cover the pan and turn the heat down to leave to cook for 20 minutes."
],
"vid": "t796VLoqduM"
} |
HowToStep/video_FE_part15/kGrCFb9HWXA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Need granulated or powdered sugar",
"Need a hand or stand mixer",
"Use a whisk and whip by hand",
"Chill bowl and beaters",
"Need a mixing bowl",
"Need to whip cream",
"Make sure creams are chilled",
"Add liqueurs, like amaretto, Kahlua, and creme de menthe.",
"Add spices, such as cinnamon and pumpkin pie spice.",
"Add powders, including cocoa powder and instant coffee."
],
"vid": "kGrCFb9HWXA"
} |
HowToStep/video_FE_part15/VVAz4F7DHNk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat oven to 325 degrees.",
"Line a sheet pan with parchment or aluminum foil.",
"Add vanilla and mix well.",
"Add sugar (3/4 cup).",
"Add salt (3/4 teaspoon).",
"Add cinnamon (1/2 teaspoon).",
"Whisk until seeds are evenly coated with mixture.",
"Stir and combine (makes sure everything is mixed",
"Mix in pumpkin seeds.",
"Take the pans out, stir, and spread the mixture again for another 8 minutes.",
"Put the mixture on a single layer.",
"Check for golden brown color.",
"Leave the pans in the oven for an additional ",
"Place the pans in the oven for 8 minutes.",
"Place the pans back in the oven for another 8 minutes.",
"Let them run the full 12 minutes.",
"Cool them down.",
"Fill the jar.",
"Decorate a jar.",
"See you back.",
"Enjoy the video."
],
"vid": "VVAz4F7DHNk"
} |
HowToStep/video_FE_part15/_OTZXzO5Ilc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Whisk cucumber and seasoning in a bowl.",
"DC chili and onion in a separate bowl.",
"Chop lettuce and spring onion.",
"Throw in the pickled cilantro and basil leaves.",
"Give the leaves a rough chop.",
"Add tuna and lime zest to the mix.",
"Hit some lime zest in there.",
"Make it rain lime.",
"Chunk it up.",
"Prepare dressing using yogurt, chilli sauce, and lime juice. ",
"Fired up the grill.",
"Brushed on groundnut oil.",
"Put oil on the burgers.",
"Brushed on bar marks with soy sauce.",
"Applied soy sauce on both sides of the burgers for flavor.",
"Flipped the burgers.",
"Add the gem lettuce."
],
"vid": "_OTZXzO5Ilc"
} |
HowToStep/video_FE_part15/EVL8FiaaZLo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Pop to one side.",
"Cut pineapple in half.",
"Cut pineapple in half again longways.",
"Cut a slit into the wedge and onto the pina colada.",
"Cut the end off and cut a centimeter-wide wedge."
],
"vid": "EVL8FiaaZLo"
} |
HowToStep/video_FE_part15/fjrCl2liyws | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
13,
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38,
58
],
"start": [
5,
18,
29,
30,
52
],
"text": [
"Start with already fermented primary kombucha.",
"Add cayenne powder, hibiscus flowers, and thyme.",
"Add red grape puree as the fruit base.",
"Mix in three tablespoons of the ingredients for the 750 ml bottles.",
"Let it sit for two"
],
"vid": "fjrCl2liyws"
} |
HowToStep/video_FE_part15/M0frhjFg4w8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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24,
35,
41,
57,
58,
59,
69
],
"text": [
"Add lime slices with tequila.",
"Add some lime juice.",
"Follow up with triple sec.",
"Add blue curacao.",
"Mix with some agave nectar.",
"Stir the liquid in the pitcher. ",
"Pour the liquid into the glass.",
"Look at the blue on that.",
"Keep the liquor pure by avoiding putting ice in the pitcher.",
"Enjoy the drink and stay tipsy. "
],
"vid": "M0frhjFg4w8"
} |
HowToStep/video_FE_part15/tg4fZ8Yx6Rw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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286,
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290
],
"text": [
"Add carrots to the mixture.",
"Add coconut cream or coconut milk. Ensure room temperature for easier measuring.",
"Stop in between to scrape down the sides of the bowl.",
"Use a small spoon to measure out equal parts of the mixture.",
"Hope the viewer enjoys making and trying the truffle at home.",
"Give energy before heading out the door.",
"Have them before morning workouts for added energy.",
"Get nutrients like chia seeds, dates, and fresh carrots.",
"Answer any questions in a comment.",
"Say thanks and see the viewer again soon."
],
"vid": "tg4fZ8Yx6Rw"
} |
HowToStep/video_FE_part15/vgdZZgQdtg8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Smoke a glass with applewood",
"Add vanillins and smoke oil to the glass",
"Add Plymouth gin as the main ingredient",
"Add Falernum, which consists of allspice, clove, lime, and ginger",
"Add a pear liqueur from Rothman & Winner",
"Add lemon juice for acidity",
"Strain to keep all of the juice, pulp, and ice chips out of the cocktail. ",
"And finally, we're garnishing with a nice little fan of pear slices."
],
"vid": "vgdZZgQdtg8"
} |
HowToStep/video_FE_part15/Je8eXqjRaxE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
51,
125,
134,
134,
134
],
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117,
127,
129,
131
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"text": [
"Place the garlic in a whiskey glass.",
"Use a very sturdy and thick glass. ",
"Crush the garlic without touching it. ",
"Thank you. ",
"Produced and shot by the Dyna Girls."
],
"vid": "Je8eXqjRaxE"
} |
HowToStep/video_FE_part15/8om0wsR2aZY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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94,
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"text": [
"\"Grab granola and yogurt.\"",
"\"No heat or knife required.\"",
"Use plain yogurt.",
"\"Just add fruit on top.\"",
"Add bee pollen.",
"Use maple syrup or honey for sweetening.",
"\"Kids can make this recipe.\""
],
"vid": "8om0wsR2aZY"
} |
HowToStep/video_FE_part15/Fq7nnZKi3q0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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516,
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"text": [
"Break up the bread and soak it in milk.",
"Chop up the onions and apples into small pieces.",
"Heat the oil in a pan and pour in the chopped onion.",
"Cook the onion for about a minute, then make a little space in the middle.",
"Stir and mix until cooked through.",
"Move the browned",
"\"Add tomato puree/passata.\"",
"Add chopped apple.",
"Mix and round the edges.",
"Mix everything with a minute of heat",
"Pour the mixture into a baking dish.",
"Add tin foil to the top of the dish.",
"Place the dish in a preheated oven at 180 degrees Celsius for 25-30 minutes.",
"Leave the dish in the oven without tin foil.",
"Stir the eggy sauce.",
"Add grated cheese.",
"Take the dish out of the oven and pour the egg mixture on top.",
"Add bay leaves to the dish.",
"Let the dish cook at 180 degrees Celsius for 30 minutes.",
"Take the dish out of the oven and let it rest for 10-15 minutes.",
"Cut and trim the dish before serving."
],
"vid": "Fq7nnZKi3q0"
} |
HowToStep/video_FE_part15/L-uxcyZ5WgU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
11,
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],
"text": [
"Store-bought fruit should be chosen for its fresh appearance and lack of blemishes.",
"When choosing store-bought fruit, it should be whole and have five green edges.",
"The sides of the store-bought fruit should be a uniform yellow or yellowish orange."
],
"vid": "L-uxcyZ5WgU"
} |
HowToStep/video_FE_part15/OFsq8jDxz8s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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199,
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248,
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381,
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431
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"text": [
"All-purpose flour is necessary for making the brownies.",
"Brown sugar and granulated sugar are needed for the recipe.",
"Cocoa, espresso powder, and salt are required for the recipe.",
"Vanilla extract, milk, and melted butter are needed for the recipe.",
"\"Shake the vanilla.\"",
"\"Add milk and butter to the mixture.\"",
"Mix until combined.",
"\"A glass pan makes a difference.\"",
"Dump in prepared pan and even out top.",
"Check for setness by gently pressing with fingers.",
"Bake until squidginess is gone but before cakey texture is reached.",
"Mix semi-sweet chocolate chips in hot heavy cream.",
"Let chocolate chips sink in cream for a couple of minutes until they melt.",
"Set aside brownie base after it turns squidgy but not hard and cakey.",
"Add mini chocolate coated candies or chopped walnuts to the batter.",
"Make a thin smooth layer.",
"Place in the fridge to set (or leave at room temperature).",
"Pop in the fridge.",
"Cut and serve after setting.",
"Dense and deeply chocolatey."
],
"vid": "OFsq8jDxz8s"
} |
HowToStep/video_FE_part15/eTzKsZ_Ei-M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Chop the bananas into a medium-sized bowl.",
"Mash the bananas with a fork until they are well-mashed.",
"Add the oats and cinnamon to the bowl and mix well to combine the ingredients.",
"Add the chocolate buttons and stir one last time to complete the batter.",
"Spoon batter onto oven tray in portions.",
"Don't worry about perfect shape, uglier better.",
"Bake for 20 minutes, rotating tray halfway through.",
"Easy to make and eat.",
"Yields incredible results every time.",
"Recipe can be finished."
],
"vid": "eTzKsZ_Ei-M"
} |
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