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HowToStep/video_FE_part15/ZkQJ9653wbE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Look for yogurt made from organic, grass-fed cows without hormones or antibiotics.\"",
"\"Most commercial yogurts contain artificial sugars and other additives.\"",
"Start with small amount of yogurt in diet ",
"Eat yogurt to convert lactose into lactic acid.",
"Start with small amounts and gradually build up.",
"\"Be careful with commercial yogurts if you have Candida.\"",
"\"Buy a natural, sour acidophilus yogurt without added ingredients.\"",
"Start with a small amount of sour starter culture.",
"Use good-quality yogurt for many benefits.",
"Avoid commercial yogurts with added sugars.",
"Gradually increase yogurt intake over time",
"Do not consume yogurt too frequently or in large amounts to avoid digestive issues",
"Best to consume yogurt in the evening or morning",
"Eat yogurt for immune benefits.",
"Avoid commercial yogurt.",
"Get sour, organic yogurt.",
"Follow recipes to make yogurt.",
"Buy sour yogurt or make it at home.",
"Try to have y"
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"vid": "ZkQJ9653wbE"
} |
HowToStep/video_FE_part15/CjFS5PQwALE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"It's currently 7 a.m. and we're going crabbing today.\"",
"\"Okay, we're here. It's a little cloudy here but it should be fine.\"",
"\"There's a low tide today at 546.\"",
"Alright, that was a great meal.",
"Thank you for watching. "
],
"vid": "CjFS5PQwALE"
} |
HowToStep/video_FE_part15/lZXc_WxOen0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill the mixing glass with ice.",
"Chill the martini glass.",
"Optional: Add dry vermouth.",
"Stir or shake the drink.",
"Pour the drink directly into the glass.",
"Garnish with a lemon peel or olives."
],
"vid": "lZXc_WxOen0"
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HowToStep/video_FE_part15/jRtR_OWSzCY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grab 1-pound beef.",
"Dice half of an onion.",
"Add garlic mince.",
"Add 1 tsp salt.",
"Add Worcestershire sauce or Maggi. ",
"Add an egg or larger, depending on preference, and stir.",
"Add breadcrumbs as needed to achieve desired texture.",
"Stir again until the mixture is manageable for rolling.",
"Continue stirring until the mixture is well-blended but not too wet.",
"Measure out a small amount of meat and place it in the hand",
"Grab a pan and add a 1/4 inch layer of oil.",
"Cook the meatballs on medium heat.",
"Cook the meatballs in a fry pan going back and",
"\"Add 1 quarter cup of water.\"",
"\"Mix in 3 tablespoons of white vinegar.\"",
"\"Add 1 quarter cup of brown sugar.\"",
"\"Melt tomato paste with a little more if desired.\"",
"\"Stir and mix until smooth.\"",
"\"Set your timer for about 10 minutes.\"",
"\"Take a look at that.\"",
"\"Don't over stir it because you can damage the meatballs.\"",
"\"Add 1 third teaspoon of salt.\"",
"\"I hope you enjoy it.\""
],
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HowToStep/video_FE_part15/shVZ3pFgV-c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Infuse for one to two minutes.",
"Pour boiled water over tea leaves.",
"Add honey, milk, lemon to taste."
],
"vid": "shVZ3pFgV-c"
} |
HowToStep/video_FE_part15/JCZGeobUvoo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Thaw chicken in a large bowl.",
"Season chicken with chosen seasoning.",
"Lay vegetables flat on the bottom of the pan.",
"Place chicken on top of vegetables.",
"Pour Classico sun-dried tomato alfredo sauce over chicken.",
"Preheat oven to 350 degrees.",
"Start on salad.",
"Take romaine lettuce, and pour it into bowl.",
"Add chopped cherry tomatoes and toss.",
"Pour Caesar dressing and toss again.",
"Get shortcake and place strawberries on top.",
"Shake and spray whipped cream."
],
"vid": "JCZGeobUvoo"
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HowToStep/video_FE_part15/Pavka67_iz8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"In a previous video, the speaker showed how to make fresh mint oil.",
"The speaker uses cocoa butter to give the lip balm a creamy moisturizing effect.",
"Stir until well combined and the oil is fully melted.",
"Add a few drops of essential oil for a minty scent (optional).",
"Pour the mixture into small pots or containers."
],
"vid": "Pavka67_iz8"
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HowToStep/video_FE_part15/yEr2hbP2a8A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix brown sugar, butter, light corn syrup, salt, cinnamon, and cayenne pepper.",
"Warm spices of cinnamon and heat from cayenne pepper.",
"Heat measuring cup in microwave for 3 minutes.",
"Reheat the mixture in the microwave for about a minute.",
"Use paper bag for easy cleanup and reuse.",
"Spray inside of bag with nonstick baking spray to prevent popcorn from sticking.",
"Shake the caramel corn in a paper bag.",
"Stir the butter and sugar.",
"Stir in some baking soda.",
"Mix until light and foamy.",
"Shake the bag again and turn it for further mixing.",
"Add small scoops of raspberry sherbet to a tall champagne flute.",
"Add a small amount of raspberry liqueur to the champagne."
],
"vid": "yEr2hbP2a8A"
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HowToStep/video_FE_part15/V-H6iT4nfz8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove K-cup container.",
"Use a toothbrush to clean crevices and corners.",
"Use a toothbrush to brush away coffee grounds and other debris.",
"Use Q-tips and all-purpose cleaner to wipe out extra dirt and debris.",
"Wipe down the exterior with a microfiber cloth.",
"\"Run vinegar through\"",
"Check my coffee's progress.",
"Pour in water.",
"Subscribe to this channel.",
"Visit Large Family Love channel.",
"Head over to Large Family Love channel.",
"Visit speaker's next video."
],
"vid": "V-H6iT4nfz8"
} |
HowToStep/video_FE_part15/QO7ZVuafk-Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut the bag top off and use the pre-sealed bag ",
"Place the pre-sealed bag sideways inside the food saver bag and flatten it ",
"Write down contents and the date ",
"Produce a tight and solid seal.",
"Take oxygen out.",
"Store longer in packaging than baking bag.",
"Recognize that there is still oxygen left inside."
],
"vid": "QO7ZVuafk-Q"
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HowToStep/video_FE_part15/ZrdSVMlXq0Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add a tablespoon of butter. ",
"Employ King's Hawaiian butter rolls instead of a hot dog bun. ",
"Heat the pan over medium heat.",
"\"Put a steamer on top.\"",
"\"Wait for the water to come to a boil.\"",
"\"Once the water is boiling, reduce heat to medium-high and simmer for six minutes.\"",
"\"Place the dogs in the steamer tray and cover it.\"",
"Break the hot dogs into threes and place them lengthwise in the pan.",
"Swirl the rolls in the melted butter.",
"Flip the rolls over and swirl them again in the butter.",
"Heat the rolls until they are lightly browned on both sides.",
"Cut almost all the way down with a bread knife",
"Drop the hot dog right inside there",
"Place barbecue sauce on one side",
"Add barbecue sauce on the side",
"Put hot sauce on one side",
"Add ketchup on there",
"Either grill or steam hot dogs. ",
"The bun makes a difference.",
"Visit the website.",
"Check on Facebook.",
"See you next time.",
"Subscribe on YouTube."
],
"vid": "ZrdSVMlXq0Q"
} |
HowToStep/video_FE_part15/RcdNtbc59Kw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Take a couple slabs of St. Louis cut ribs.\"",
"\"First couple bones\" membrane disintegration confirmed.",
"Use a binder (peanut oil or mustard) on the ribs.",
"\"Dry spice\" for Ro",
"Use a specific barbecue rub.",
"Add more rub to the meat while carefully handling it.",
"Go outside and set up the",
"Hold the smoke range on the Napoleon grill at 250.",
"Grill up to temperature.",
"Set up a two-zone fire on the gas grill.",
"Indirect heat grill setup for ribs.",
"\"Repeat for second rack\"",
"Added smoke with smoke tube (2).",
"Added smoke to the far side (6).",
"Get the lid closed",
"Lit the burner for heat source (1).",
"Equal parts apple, red wine vinegar, and pineapple juice.",
"Add red wine vinegar.",
"Mix apple juice.",
"Add pineapple juice.",
"Placed the ribs on the indirect side (4).",
"Do not cut into the ribs immediately after cooking to retain moisture.",
"Watch temperatures and times for perfect ribs.",
"Get heat back up.",
"\"Looks good, starting to get color back\"",
"Drizzle sauce on each side of ribs. ",
"Subscribe to the channel for more food videos.",
"Thank you for watching and see you next time."
],
"vid": "RcdNtbc59Kw"
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HowToStep/video_FE_part15/i6adlqBxH3U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get a nice sherry vinegar.",
"Add a pinch of salt and black pepper.",
"Add a couple of tablespoons to emulsify it.",
"You might want garlic.",
"Because it can get rancid if you put something in it.",
"Optionally, add shallots to the v",
"I keep it just vinegar, just oil.",
"Taste it after and add more seasoning if needed.",
"And even though we refrigerate them, I feel safer.",
"That'll last you a few weeks in your refrigerator."
],
"vid": "i6adlqBxH3U"
} |
HowToStep/video_FE_part15/KsIDOJL-beY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add apple cider and whiskey to a cocktail.",
"Realize your table settings don't measure up.",
"Garnish the cocktail.",
"expressing gratitude for family ",
"Eat dinner and share spiced cider cocktails with guests.",
"Discuss feelings of inadequacy during Thanksgiving.",
"Expect guests after Martha Act leftovers run out.",
"Confess lack of interest in traditional Thanksgiving dishes.",
"Assemble the meal with an extra side of gravy.",
"eating home-baked desserts ",
"Don't care about making a reservation.",
"Get through the holiday with in-laws by drinking wine.",
"admitting the truth ",
"being grateful for health ",
"Invite others to share the cooking responsib"
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"vid": "KsIDOJL-beY"
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HowToStep/video_FE_part15/GktnJniwjBo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chop one clove of garlic very finely.",
"Mince the basil.",
"Take a little bit of fresh parsley and mince it.",
"Mix a teaspoon of chopped ingredients with softened butter.",
"Add a quarter teaspoon of fresh ground pepper to the mixture.",
"Mix everything together well using a fork.",
"\"The longer it sits, the better it gets.\"",
"\"It won't last",
"\"Isn't it pretty?\"",
"\"Yeah, it does look good.\"",
"\"Oh, my God.\""
],
"vid": "GktnJniwjBo"
} |
HowToStep/video_FE_part15/uJZBnU8atbw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add vanilla to the mixture.",
"Add at least four cups of brandy to the mixture.",
"Add a little extra vodka to the mixture.",
"Stir the mixture well.",
"Allow the mixture to cool to the touch."
],
"vid": "uJZBnU8atbw"
} |
HowToStep/video_FE_part15/VhxZST4HLnc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Half cup of canola oil.",
"1/4 cup water.",
"Half cup milk."
],
"vid": "VhxZST4HLnc"
} |
HowToStep/video_FE_part15/X3nkgAGVBDQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Slice a frozen banana.",
"Add almond milk.",
"Add vanilla extract.",
"Add a nut butter.",
"Use almond butter.",
"Add a splash of cinnamon.",
"Blend for 30 seconds."
],
"vid": "X3nkgAGVBDQ"
} |
HowToStep/video_FE_part15/qHAbb5nXV9g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Yelling at people.",
"Do you know what a century is? I think it's 100 years.",
"I think it's a decade.",
"Other people, like Stephen Foisy, who, um...",
"Yeah, Steven, I know.",
"I didn't know before.",
"Don't question yourself. ",
"Denying being drunk.",
"Being rude to viewers.",
"Having a tough week.",
"Cleaning up after someone.",
"He spent like $200 and my hand is literally",
"\"Ora was...\" - Speaker mentions something south of Arizona.",
"\"That's not bad.\"",
"Confused about making cocktails or something else. ",
"Talking with a slow, slurred speech.",
"\"Killer clown from outer space.\"",
"\"It's in there.\"",
"Welcome to Call It Man Cocktails.",
"I'm Derek, and that's Dan, and that's my homie Ian.",
"We are going to make a cocktail for you.",
"Talking about mezcal and tequila.",
"lived with Derek for like 3 years.",
"I don't think he submitted this recipe.",
"I don't know who submitted this recipe.",
"Make a tequila recipe in mezcal month. ",
"Called the tequila siete leguas. ",
"Soaked cardamom in alcohol for a couple of hours.",
"Use cardamom pod.",
"Use Ricea as a substitute for Geneva in a cocktail.",
"\"$129 bottle of...\"",
"\"Aged for three years\"",
"\"Sonora or Sonoma?\" - Speaker asks if the location is Sonora or Sonoma.",
"\"Rest it for a couple of months\"",
"Do not use affiliate link since they discontinued program.",
"Adding volume without bringing a lot of flavor.",
"Use Men's Cal as a substitute for gin.",
"Substitute vodka with Men's Cal.",
"Break up cardamom pods.",
"Apple juice is one of the best ways to bring Mezcal to your face without getting drunk.",
"Use mezcal as a substitute for rum in a Mai Tai.",
"\"Sonora\" - Speaker confirms that the location is Sonora.",
"\"Did I say Sonoma?\" - Speaker checks if they mentioned Sonoma previously.",
"\"Anejo would cost $129\"",
"Afford the drink. "
],
"vid": "qHAbb5nXV9g"
} |
HowToStep/video_FE_part15/BIn3kTsRlvU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cayenne pepper - 1/8 teaspoon",
"Hot water - 1 cup",
"Turmeric - 1 teaspoon",
"Ginger - a little dash",
"Celery stick - for mixing",
"\"A little dash of ginger.\" ",
"\"When do you suggest taking this?\" ",
"\"Like in the morning, in the afternoon.\" ",
"\"And this will definitely speed up your metabolism.\" ",
"\"Anytime you want to replace your coffee.\" "
],
"vid": "BIn3kTsRlvU"
} |
HowToStep/video_FE_part15/k86EgjDYQsY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make sure oven is empty before beginning. ",
"Open box of brownies and add oil, water, and eggs. ",
"Use a fork to whisk together wet ingredients before mixing in brownie mix. ",
"Pour brownie mix into a pan.",
"Get every last drop from the pan.",
"Put the pan in the oven and set the timer for 40 minutes.",
"Store the Jello-",
"Mix two cups of cold milk with each package of Jello-O.",
"Stir and whisk the Jello-O mixture for about 5 minutes until thickened.",
"Add a layer of Oreo cookies.",
"Crush the Oreos.",
"Cut the brownies into cubes.",
"Add a generous amount of pudding."
],
"vid": "k86EgjDYQsY"
} |
HowToStep/video_FE_part15/dRvZLIRh7Fo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome back to my channel.\"",
"\"If you're just stopping by, thank you for your time.\"",
"\"Thank you for being part of my YouTube family.\"",
"\"Today we are doing some facial masks with banana, tomatoes, and honey.\"",
"\"Let's look over here and see what I am going to use for this video.\"",
"Fight sun damage on our skin and prevent wrinkles. ",
"Tomato has some lycopene which helps to cure large pores and brighten up our skin.",
"The under eye area is highly sensitive to the sun and",
"Cut banana and tomatoes.",
"Honey is antibacterial and helps to cure ac",
"Add honey and mix well.",
"Use brush to apply mixture on face, including under eyes.",
"Apply on face using hands or brush.",
"Wait for half an hour before washing off."
],
"vid": "dRvZLIRh7Fo"
} |
HowToStep/video_FE_part15/E0p0hKay2lA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put the salt and sugar in a bowl.",
"Use cane sugar or regular sugar.",
"Use one kilogram of salt and one kilogram of sugar as a base.",
"Place salmon side on top of remaining salt and sugar.",
"Let it sit in the fridge for 24 hours.",
"Place in vacuum machine.",
"Let the salmon rest for 24 hours.",
"\"Place the cold smoke generator at a lower position.\"",
"\"Fill the cold smoke generator with smoke dust.\"",
"\"Ignite the smoke dust with a torch.\"",
"\"Place the salmon offset to the cold smoke generator.\"",
"\"Close the lid and allow the cold smoke generator to do its job.\"",
"\"Clear the edges of the generator completely.\"",
"Cut the bagels in half.",
"Spread cream cheese on the bottom half of the bagel.",
"Top with cream cheese on top half of the bagel.",
"Add cucumber slices."
],
"vid": "E0p0hKay2lA"
} |
HowToStep/video_FE_part15/s6v0z185j6g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Beet greens will double in size within a short time.",
"Plant beets in seed trays.",
"Start with seed trays.",
"Give seed trays a start.",
"Place seed trays in water.",
"Insulate the raised beds with the soil.",
"Steam the greens for approximately 15 to 20 minutes.",
"Store the cooked greens in the fridge.",
"\"I hope you enjoy it.\""
],
"vid": "s6v0z185j6g"
} |
HowToStep/video_FE_part15/gUwLavLEd0w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Icing down the cocktail glass.",
"Using an ounce of vodka.",
"Using three quarters of an ounce of peach schnapps.",
"Using equal parts orange juice and cranberry juice."
],
"vid": "gUwLavLEd0w"
} |
HowToStep/video_FE_part15/8E1HkLGPkZQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The similarity of the mold to other molds, specifically domino-shaped ones.",
"Noted the quality of the mold. ",
"Whether the contents come out shiny or textured.",
"Being on the fence about the purchase due to texture concerns.",
"Used an HIC mini muffin pan. ",
"Measured out something. ",
"Said the inside of the mold was very shiny. ",
"\"Join Crafters Choice...\" ",
"\"Mastering the Art of Beading...\" ",
"\"Over 300 pages...\" "
],
"vid": "8E1HkLGPkZQ"
} |
HowToStep/video_FE_part15/wm_UmQVEm4E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get out, cancer.",
"Do one, cancer.",
"Get stuffed, cancer.",
"Fuck you, cancer."
],
"vid": "wm_UmQVEm4E"
} |
HowToStep/video_FE_part15/7gRl8vqvTao | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Scoop salad dressing into another container",
"Pick up can of ivory-colored spray paint.",
"Spray thin coatings one at a time to prevent paint from running.",
"Use a hair dryer to blow warm air around the jar for 30 seconds at a time to speed",
"Root through personal items for 8-12 minutes.",
"\"Just use the promo code THEKINGOFRANDOM when checking out.\"",
"Enter the promo code THEKINGOFRANDOM for an extra $50 off.",
"Return the mattress within 100 days."
],
"vid": "7gRl8vqvTao"
} |
HowToStep/video_FE_part15/uqqLapDvzPQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Unsure whether the beer will be an English or American ale due to the use of English and German hops.",
"The top layer contains yeast",
"Heating up strike water.",
"Add water to carboy, equal to 3 inches of trub at the bottom. ",
"Could not video the brewing process.",
"Used the wort as yeast for the next batch.",
"Reused the yeast up to 10 times before throwing it out.",
"Sanitized everything to prevent bacteria contamination.",
"Consider making a starter and reusing the yeast.",
"Take purified, filtered water and double the amount with water.",
"Let sit for 20-30 minutes for sediment/trub to settle.",
"Pulling out a bit of the mixture to observe the color.",
"Waiting for the boil to break.",
"Did the boil and the cool-down",
"Would return to the brewing process in 20 minutes.",
"Place in the fridge for a day or two.",
"Will likely make a video next week.",
"Thanks for watching.",
"Brew every Wednesday and Thursday.",
"Hit the like button."
],
"vid": "uqqLapDvzPQ"
} |
HowToStep/video_FE_part15/y0tkjAPtbUw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Wash lemon and cut into fourths.",
"Blend lemon and water in a blender.",
"Add olive oil and optional ingredients (vanilla, ginger) to blender.",
"Pour mixture through a fine mesh strainer to remove pulp and seeds.",
"\"Put the mixture in there.\"",
"\"Make sure to get all the liquid out.\"",
"\"Refrigerate to make it cold.\"",
"\"Enjoy the morning drink.\"",
"\"Click the link to get the cookbook.\"",
"\"Enter your information and get the book sent to you.\""
],
"vid": "y0tkjAPtbUw"
} |
HowToStep/video_FE_part15/VLbbpM_ZxAU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Gail the gardener.",
"Dosing out or starting and weighing the dose until comfortable with the extraction rate.",
"Have 20-30 grams of freshly roasted coffee.",
"Grind your coffee.",
"Identify distinct flavors with Kat's",
"Determine the number depending on the machine and the coffee beans used.",
"Notice grind change.",
"Affects the pour of the shot.",
"The amount of dose amount.",
"\"Started coming out at about six seconds.\"",
"Everyone's results will be slightly different using the same grinder and identical settings.",
"Turn your grinder on while making your grind finer.",
"“Grind it out.”",
"Tamp it harder.",
"“Ease up on your tamp.”",
"“Work it out with your tamp",
"Tamp it lighter.",
"Tamp it all the way.",
"Tamp it up.",
"“Hit it harder if you're close.”",
"“One notch up is too fine.”",
"\"See what it tastes like.\"",
"Make yourself crazy.",
"Take a class or watch a video on the technique.",
"Freshly roasted coffee should be used within four days of the roast date and fully consumed within 10-12 days."
],
"vid": "VLbbpM_ZxAU"
} |
HowToStep/video_FE_part15/I_hN8fNvEC8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add butter and sugar to make the sugar cookie crust.",
"Cream the butter and sugar.",
"Add milk, vanilla, and lemon zest to the dough.",
"Add sweetened condensed milk, lemon juice, and lemon zest for the filling.",
"Mix in flour until the dough is on low.",
"Use lightly floured hands to press half of the dough into a greased tart pan.",
"Lightly poke holes in the dough.",
"Add the filling and spread it out.",
"Add berries without following any specific pattern.",
"Place adorable star cookies in a cute spot.",
"Purchase t-shirts from Tastemade to donate water to a child.",
"Tag social media platform.",
"Visit Tastemade.com to buy t-"
],
"vid": "I_hN8fNvEC8"
} |
HowToStep/video_FE_part15/FMqZ6b58Gjc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take half a cup of turmeric powder for 67 grams in golden paste. ",
"Use organic turmeric for quality ingredients.",
"Add the turmeric to the water.",
"Add one and three-quarters cups of turmeric.",
"Add lemon juice and honey for better taste.",
"Put it on high heat and stir occasionally.",
"Stir and let it cook for 7-1",
"Turn the heat down to low and let it simmer for seven to ten minutes, stirring occasionally.",
"Add one-third cup of coconut oil.",
"Add black pepper.",
"Use six teaspoons of black pepper in golden paste.",
"Mix in two tablespoons of black pepper.",
"Store in fridge for 2 weeks.",
"Use mason jars about pint size.",
"Take couple times a day for less stiffness and inflammation.",
"\"Check out websites for other ways of incorporating turmeric into your diet.\"",
"\"Implement turmeric into your diet in different variations.\"",
"\"Conduct research on different methods.\"",
"Helps with recovery.",
"\"See what works best for you.\""
],
"vid": "FMqZ6b58Gjc"
} |
HowToStep/video_FE_part15/CMy68ltpP-c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grease the bottom of the pan thoroughly.",
"Sprinkle generously with flour and pat it around.",
"Dump out excess flour.",
"Invert the cake",
"Loosen the sides gently with a knife.",
"Let the cake sit for 10-15 minutes.",
"Place a plate over the top of the cake."
],
"vid": "CMy68ltpP-c"
} |
HowToStep/video_FE_part15/XB2i6rsfFGc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Raw vegan pizza",
"Three tablespoons of nutritional yeast.",
"Four half-cups of sweet onions.",
"One and a half cups of chia seeds.",
"Measure and mix one-third cup of chia seeds with a handful of chopped raisins.",
"Juice of one fresh squeezed lemon.",
"Squeeze the skin of one lemon.",
"\"Flip and leave the crust in the dehydrator for another 7 hours.\"",
"\"Make sauce with three tablespoons of coconut water or green apple juice.\"",
"Place the tomatoes, pepper, pl"
],
"vid": "XB2i6rsfFGc"
} |
HowToStep/video_FE_part15/cbiBVIOpZ64 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add one cup of old-fashioned oats to two cups of boiling water.",
"Stir the mixture.",
"Stir in. ",
"Turn every few minutes.",
"Cook for 10 minutes.",
"Let it simmer for 10 minutes.",
"Nice thick consistency."
],
"vid": "cbiBVIOpZ64"
} |
HowToStep/video_FE_part15/OGVpI9NXTbU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"It is very simple but very tough.",
"Bring to a stop.",
"Operate with foot.",
"Bumpy but smooth ride with tyres and suspension.",
"Uphill is hard work.",
"Carry almost anything.",
"Carry more than half a ton.",
"People here are fond of chukudu.",
"There you go."
],
"vid": "OGVpI9NXTbU"
} |
HowToStep/video_FE_part15/8ZMdXaQsUYA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"London Brazil starts teaching the audience how to make buffalo cauliflower bites.",
"London Brazil tells the audience to mix cauliflower with flour, baking powder, salt, and spices."
],
"vid": "8ZMdXaQsUYA"
} |
HowToStep/video_FE_part15/SfWgjOCMr9o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome or welcome back to my channel.\"",
"\"I finally found a spot in my room where I like to film.\"",
"Brazilian Crush Body Fragrance Mist: This product has a spring and summer beachy scent with a coconut and pineapple smell. ",
"Gucci Bamboo Rollerball: Purchased a smaller",
"Find ripped white jeans.",
"Got two things: Got two items from Sephora. ",
"Got a bunch of free stickers.",
"Got American flag sticker."
],
"vid": "SfWgjOCMr9o"
} |
HowToStep/video_FE_part15/Sqnv6J6B5Ro | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Drink cayenne pepper water.",
"Feel eyes turning red.",
"Feel a tingling sensation in the throat.",
"Feel the nutrients from the cayenne pepper going into the",
"A little irritation in the stomach from taking too much.",
"Increases circulation and blood flow to the eyes.",
"Share the cayenne pepper drink with individuals who have heart disease or high cholesterol.",
"Give larger dose to stop heart attack.",
"Add cayenne pepper powder to filtered water and drink for improved circulation and blood flow.",
"Ease blood flow and lower blood pressure",
"King of herbs can remove plaque",
"Notice improved mental clarity and increased energy after consuming cay",
"Deliver nutrients to skin cells",
"Avoid taking cacao as it can cause major migraine headaches due to caffeine and other compounds in the plant.",
"God-given herbs and foods help heal.",
"Revelations say herbs for healing nations.",
"Buy organic cayenne pepper powder at a health food store",
"Vitamin A in cayenne pepper is beneficial for eye health.",
"FDA wants to get rid of vitamins and supplements.",
"Get cayenne pepper at Walmart",
"Cayenne pepper powerful.",
"Natural foods and remedies nourish the eyes.",
"Take a drug or Tylenol to remove the toxicity.",
"Learn healthy remedies.",
"Give cayenne pepper a try.",
"Detoxify the body naturally every day."
],
"vid": "Sqnv6J6B5Ro"
} |
HowToStep/video_FE_part15/xyrXoqlrT0Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take roasts and sear on chuck roast.",
"Season the chuck roast with kosher salt and fresh cracked pepper.",
"Add vegetable or canola oil to the pan.",
"Flour the chuck roast with all-purpose flour.",
"Add garlic cloves to roast.",
"Add sliced garlic to make little slits in the roast.",
"Dust excess flour aside roast with.",
"Salt and pepper roast, flouring sides and tops.",
"Place it in a baking pan.",
"Sear the chuck roast in a hot pan.",
"Place skillet on oven top with oil in it and turn heat to high.",
"Cover it with tinfoil to seal in flavors.",
"Bake for 3 hours and 15 minutes at",
"\"Back in the oven for one more hour.\"",
"\"Stick them around the roast.\"",
"\"Bake during the last hour of cooking.\"",
"\"Ready to serve.\"",
"\"Ready to plate this roast.\"",
"\"Nice and tender the potatoes are.\""
],
"vid": "xyrXoqlrT0Q"
} |
HowToStep/video_FE_part15/GK0vqpWA00A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Squeeze out excess moisture.",
"Use a spoon to fill the soil gently and not pack it.",
"Fill the glass vessel with enough water that the bottom cannot be seen.",
"Dip the moss in water to clear excess dirt if",
"Think about landscaping the terrarium afterward.",
"Make terrariums by themselves. ",
"Learn basics. ",
"Find workshops. ",
"Have fun. "
],
"vid": "GK0vqpWA00A"
} |
HowToStep/video_FE_part15/Wany79Tg6Vg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Show the travel mug.",
"Completely leakproof with the cap on.",
"Take the cover off, not leakproof, but a 360-degree drinking area.",
"Come in two versions: coffee and tea.",
"Click the green button to drink, push it in again",
"Hand wash the pieces apart.",
"Put the green piece back in.",
"Put this back in place and snap it back in."
],
"vid": "Wany79Tg6Vg"
} |
HowToStep/video_FE_part15/JlwKmVpLjH0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix warm water, yeast, sugar, and flour.",
"Peel and finely chop the potatoes.",
"Wash and peel potatoes and boil until soft.",
"Add oil, lemon juice, salt, sugar, and stir in flour until non-sticky dough.",
"Let the dough rise for 1-2 hours, until doubled in size.",
"Cover with plastic membrane and let rise in warm place.",
"Prepare filling by chopping onions, frying until translucent, and adding salt, pepper, oregano, and par",
"Mix the potatoes with onions, pars",
"Turn the dough over after a couple of minutes.",
"Fill the dough with a spoon.",
"Close the dough in the ends.",
"Deep fry the dough in hot oil.",
"When both sides are golden brown, remove from heat.",
"Place the cooked dough on paper towels to absorb excess oil."
],
"vid": "JlwKmVpLjH0"
} |
HowToStep/video_FE_part15/zuBueKj_2Us | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Ask the fishmonger to gut the salmon and trim the fins.",
"Place dill stalks or slices inside the salmon.",
"Add slices of lemon.",
"Add chopped celery tops and chopped celery.",
"Heat the oven to 180 degrees Celsius.",
"Cook for 10 minutes per 450 grams.",
"Allow 45 minutes for two and a half kilos.",
"\"Scrape it off carefully\"",
"\"Lightly spread mayonnaise over the fish\""
],
"vid": "zuBueKj_2Us"
} |
HowToStep/video_FE_part15/naTJykhns3U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill the glass with ice.",
"Add a shot of apple brandy.",
"Squeeze the juice of half a lemon.",
"Add a teaspoon of powdered sugar.",
"Mix in egg white.",
"Stir well to combine all the ingredients.",
"Fill the glass completely with club soda and serve. "
],
"vid": "naTJykhns3U"
} |
HowToStep/video_FE_part15/fRfZSlF0WuI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix baby foods together.",
"Watch it look like vomit.",
"Ready to vomit.",
"Are you ready?",
"Take a big bite.",
"Find it disgusting.",
"Want to vomit."
],
"vid": "fRfZSlF0WuI"
} |
HowToStep/video_FE_part15/xNeUfLc7KgI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add beans such as red kidney beans or mixed beans.",
"Add the chilli powder to desired spice level.",
"Add hot chilli powder (1 teaspoon).",
"Add paprika (same quantity).",
"Tip beans into saucepan.",
"Let the water circulate for 5-10 minutes to remove beans from their original fluid.",
"Turn on the stove and place a pan with a generous amount of butter.",
"Get the butter to melt.",
"Drain the beans from the sink into a sieve.",
"Add the beans to the chilli.",
"Let it cook for a longer time to allow more flavor to be absorbed.",
"Let the chili cook on the stove for about half an hour.",
"Cook for 10 minutes.",
"Check for warmth before consuming.",
"Plate the chili.",
"Taste the chili.",
"Enjoy the chili.",
"Agree that making good chili is a great reci"
],
"vid": "xNeUfLc7KgI"
} |
HowToStep/video_FE_part15/QoaJ4pMaROo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add chocolate sauce to the base.",
"Layer vanilla ice cream and fruits bit by bit until reaching the top.",
"Put a few scoops of vanilla ice cream on top.",
"Top with whipped cream.",
"Garnish with a cherry on top."
],
"vid": "QoaJ4pMaROo"
} |
HowToStep/video_FE_part15/rSoN86WA2Dc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Put the sugar in the bottle.",
"Add a cup of granulated sugar.",
"Use a cup of lemon or lime juice.",
"Put the cup of lemon or lime juice",
"Slice lemons thinly.",
"Add lemon slices and cherries.",
"Check the appearance of the drink.",
"Ladle cherry limeade in a glass with ice.",
"Invite the viewer to try it.",
"Enjoy the drink and comment on its taste.",
"Suggest that they will enjoy it.",
"End the conversation with well wishes for the viewer's day"
],
"vid": "rSoN86WA2Dc"
} |
HowToStep/video_FE_part15/T48xFJCSdGM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Freeze the ice cream.",
"Freeze the ice cream again.",
"Remove a piece of batter.",
"Look in the oil for no signs of contamination.",
"Take the pie out.",
"Put a piece in for the chef and the cameraman."
],
"vid": "T48xFJCSdGM"
} |
HowToStep/video_FE_part15/HXrNObUz6NY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Ice a regular-sized cupcake.",
"Roll out some fondant icing.",
"Use a non-stick rolling pin and non-stick chopping board to roll out the fondant icing.",
"Smooth the fondant over the top of the cupcake to create a smooth finish.",
"Cut two sections of fondant with knife, creating an \"I\" shape for the first section.",
"Trim and smooth ends of first section.",
"Cut out a disc of fondant using a cutter.",
"Use circle cutter to trim second section.",
"Roll out fondant with hands.",
"Roll out red fondant, leaving it fairly thick, about 2-3 mm thick.",
"Cut out a little square with a corner cut out.",
"Smooth over the pointy bits, except the bottom bit.",
"Add water to glue the heart and eye.",
"Use a thick straw to create an indent.",
"Use a toothpick to create a top indent.",
"Glue second section to cupcake using water and brush."
],
"vid": "HXrNObUz6NY"
} |
HowToStep/video_FE_part15/lNnPzCQa35Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix the eggs, sugar, milk, flour, oil, and vanilla in a bowl.",
"Pour flour, vanilla, and cocoa in the second bowl and mix.",
"Add garlic and cacao to the first bowl and mix.",
"Mix the two mixtures together until smooth and homogeneous.",
"Mix 20 cm diameter of chocolate and vanilla paste.",
"Alternate 3 teaspoons of chocolate and vanilla paste until the pot is empty.",
"The recipe is fast and simple.",
"The host is excited to see"
],
"vid": "lNnPzCQa35Q"
} |
HowToStep/video_FE_part15/GsUY7yACXAw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bag of crab rangoons from member’s mark from Sam’s Club.",
"Get them out of the big box, put them in a ziploc bag, freezer.",
"Cook at high power 350 degrees Fahrenheit.",
"Cook time, 8 minutes.",
"Crab ragoons done cooking.",
"Needs cooling time before tasting.",
"Hot and ready to eat.",
"Fully cooked and good.",
"Cream cheese coming out."
],
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} |
HowToStep/video_FE_part15/UU0YCX281H0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour the entire 750-milliliter bottle of wine into a 3-liter pitcher.",
"Use an empty bottle of wine to measure out an equal amount of 750 milliliters of water and pour it into the pitcher.",
"The total volume of the mixture should be two and a half liters, with 750",
"Pour in 1 liter of your favorite juice.",
"Add about half a cup of sugar or sugar substitute.",
"Shove the mixture in the freezer for at least 5-6 hours.",
"The final consistency should be achieved after mixing with a wooden spoon for about 30 minutes.",
"Cut corner and serve straight from bag."
],
"vid": "UU0YCX281H0"
} |
HowToStep/video_FE_part15/p9FOTj5de24 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Enjoying the dish at any time of the year.\"",
"\"Using a chicken stock and a whole chicken to shred instead of regular beef.\"",
"\"Mixing it all up with vermicelli.\"",
"\"Learning the recipe.\"",
"Filmed the recipe video.",
"Love is the main ingredient.",
"Everyone's happy when you eat food made with love.",
"Enjoyed the video.",
"Give a thumbs up and subscribe for more recipe videos."
],
"vid": "p9FOTj5de24"
} |
HowToStep/video_FE_part15/w0V8wgStZRA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Buy pre-roasted buckwheat, known as Kasha, at a cost of £1.89 from Tesco.",
"Avoid cereals that are not nutritious.",
"Have a bowl of cereal for breakfast and enjoy a snack after three hours.",
"Use this cereal for busy mornings and days with clients.",
"Try it with live yogurt in the morning (non-dairy option).",
"Enjoy satisfying and filling cereal for a good morning routine.",
"Find a cereal that provides slow energy release.",
"Keep sharing breakfast ideas on Twitter (tweet @PTJen)."
],
"vid": "w0V8wgStZRA"
} |
HowToStep/video_FE_part15/Ct8or6tapZw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Decant the wine.",
"Put the wine in a bag.",
"Run wine on the wall and decant.",
"Gather the wine and air.",
"The old vintage of Bordeaux has a note mountain.",
"\"Stuck\" the wine in a decanter.",
"\"Turn the cup back with your hand.\"",
"\"Take a sip of wine\"",
"\"Let it go.\"",
"\"Bring the wine closer\"",
"\"Shake your body while eating\"",
"\"Swallow the fragments of the smell with wine",
"\"Swallow the wine\"",
"Feel the smell of the wine.",
"\"Don't see it in your eyes.\"",
"Aroma awakens the wine.",
"\"Finish your meal\"",
"\"Talk with your dinner partner\"",
"\"Start eating your meal\"",
"\"Decant the wine\"",
"Get the wine out of the meeting.",
"Talk about the wine.",
"Name the wine \"Trivella\".",
"Follow the wine cup.",
"Go out with the wine.",
"The wine is sensitive.",
"Import the wine from the United States.",
"People can see a bit of it now.",
"Show the wine falling.",
"The wine is shown.",
"Like a fall, the wine falls.",
"Continue with the fall.",
"Drink the wine.",
"If only one of these"
],
"vid": "Ct8or6tapZw"
} |
HowToStep/video_FE_part15/jnGESieuRKc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Pecan halves or walnuts.\"",
"Preheat oven to 350 degrees.",
"\"We got thousands of vests!\""
],
"vid": "jnGESieuRKc"
} |
HowToStep/video_FE_part15/ZlPR1UuqaMI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Dice chicken breasts or tenderloins.",
"Preheat butter and boil water.",
"my butter boiled",
"Season chicken with garlic salt, garlic powder, black pepper, and a pinch of regular salt.",
"Add shrimp to the chicken.",
"cook chicken until it turns white",
"Add noodles to boiling water",
"cook noodles until it's done",
"\"Rinse everything out.\"",
"If you don't have garlic powder, use the spice rack.",
"Get a little something-something from the spice rack.",
"The chicken looks good.",
"\"Stir it all up.\"",
"\"Drain the pasta.\""
],
"vid": "ZlPR1UuqaMI"
} |
HowToStep/video_FE_part15/ix60Q8rLhW0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"add extra fat for a more flavorful dish during the 4th",
"Put ground meat in a bowl",
"Grind filet mignon",
"Mix fat in ground burger meat",
"Buy pre-ground burger meat from store",
"Add Worcestershire to the mix",
"add a little pinch of rosemary to the meat without overpowering it.",
"Add a little salt and pepper",
"add a little bit of fresh cracked pepper.",
"mix all of the above together for the best flavor.",
"Take a little bit of meat and pat it.",
"Make sure the grill is hot.",
"Let the burger sit for five to eight minutes.",
"Check the temperature of the grill.",
"Slowly melt the burger heat. ",
"Mix meat and fry it while tasting."
],
"vid": "ix60Q8rLhW0"
} |
HowToStep/video_FE_part15/ndlXRNp4u2A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Add one and a half cups sugar per gallon.",
"Clean off the bottom of the mixture.",
"Add an airlock to the mixture and let it sit for a week."
],
"vid": "ndlXRNp4u2A"
} |
HowToStep/video_FE_part15/POIHkPYW-vQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove the bacon from the heat.",
"Take the tongs.",
"Remove the tongs from the heat.",
"Place the tongs aside.",
"Take the bread. ",
"Place the bacon aside.",
"Take a slice of grilled bacon.",
"Add butter to the market.",
"Add a little oil to the market.",
"Place the bread aside.",
"Check for vegetables and fruit.",
"Cut the apple with a knife.",
"Remove the apple's covering.",
"Cut apple into quarter.",
"Remove the core.",
"Cut out the core.",
"Put it away again.",
"Oh, that looks good.",
" So, so delicious.",
"It's incredibly delicious."
],
"vid": "POIHkPYW-vQ"
} |
HowToStep/video_FE_part15/UNtyVCWWRf4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Cut off the leaves from the stalk.",
"Pinch and remove all the leaves.",
"Once dried, it should crinkle in your hand. "
],
"vid": "UNtyVCWWRf4"
} |
HowToStep/video_FE_part15/g22WUXk4UyU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour the mixture through a sieve.",
"Let them simmer on low.",
"Drink it immediately, as it may separate.",
"Use with fried eggs or plain.",
"Use them as a grit substitute.",
"Enjoy fresh rice milk, or add vanilla and sweetener for drinking or using in cereal."
],
"vid": "g22WUXk4UyU"
} |
HowToStep/video_FE_part15/GOrnw_9xTbc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Mix the nori seaweed and batter for the fish skin.\"",
"\"Serve with the beetroot tomato sauce.\"",
"\"Top with the chipotle mayo.\"",
"\"Offer a side of tartar sauce.\"",
"Get mushy peas.",
"\"Serve with mushy peas.\"",
"Mushy peas are tried.",
"The speaker likes the minty flavor of the mushy peas.",
"The minty mushy peas are enjoyed."
],
"vid": "GOrnw_9xTbc"
} |
HowToStep/video_FE_part15/OLMEFPuXPJU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour icing over the crumbled cake and mix it up.",
"Leave it or insert lollipop stick",
"Place chocolate in microwavable container",
"Use ceramic mug to keep warm",
"Melt chocolate for 30 seconds.",
"Use colored or white chocolate melts.",
"Take out and stir.",
"Remove excess chocolate.",
"Use dollar store foam for dried flowers.",
"Place to dry.",
"Express hope for future interactions.",
"Thank viewers for watching and encourage them to try.",
"Invite feedback on Facebook or website."
],
"vid": "OLMEFPuXPJU"
} |
HowToStep/video_FE_part15/hAoq_aHLx3s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat pan over gentle heat with vegetable oil.",
"Add breadcrumbs to bind ingredients together.",
"Cut the avocado in half and remove the stone.",
"Scoop the avocado into a bowl.",
"Roughly mash the avocado into a bit of a paste.",
"Add lime zest to the avocado",
"Add coriander, both in the form of chopped leaves for yoghurt and finely chopped stalks for freshness to the burgers",
"\"Cut the sweet potato fries.\"",
"\"Cut the burger open.\"",
"\"Assemble the burger with avocado yogurt, lettuce, onions, and another layer of avocado yogurt.\""
],
"vid": "hAoq_aHLx3s"
} |
HowToStep/video_FE_part15/M6B644a4Ozk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use two eggs and an extra egg in case needed.",
"Chicken breasts are seasoned with flour and egg, then breaded.",
"Use flour, egg, and milk for breading.",
"\"Chicken strips\" are made from chicken breasts.",
"Wash cutting board thoroughly.",
"Mix seasoned flour with the egg.",
"The chicken is almost frozen to make cutting easier.",
"Use bleach on cutting board.",
"If preferred, use a tea towel instead of a paper towel.",
"Use new, old tea towel.",
"Use a paper towel to measure flour and move it up for a better pile.",
"Use a paper towel to gather any thin flour.",
"Use the flour mixture to dip items and put them on a plate.",
"Kindly let some of the egg drip off.",
"Use extra milk to break up the egg.",
"Quickly bring the breaded food out of the egg.",
"Try to use only one hand.",
"Throw away the breadcrumbs once done. ",
"Before frying, have a pile.",
"Heat oil in a pan.",
"Do some things before starting the oil heating.",
"Heat canola oil in a frying pan.",
"Add chicken and cook until brown.",
"Keep an eye on the oil temperature and chicken.",
"Stir-fry until combination is cooked through.",
"Get a nice brown on it.",
"Serve with mustard and honey mustard sauce (optional).",
"Look for more videos.",
"The speaker has been making this dish for fond memories.",
"Make it for your family as much as I enjoy making it for mine.",
"There's nothing special except they love it."
],
"vid": "M6B644a4Ozk"
} |
HowToStep/video_FE_part15/a5MBhtHlF_0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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],
"text": [
"Prick the pastry with a fork.",
"Peel the apples.",
"Slice the apples.",
"Layer the apples with the pastry.",
"Place in the oven"
],
"vid": "a5MBhtHlF_0"
} |
HowToStep/video_FE_part15/76ecj5IrQf0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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],
"text": [
"Lime juice release.",
"Add 8-12 mint leaves depending on size of drink.",
"Add 2 teaspoons of peach preserves.",
"Use a muddler or wooden spoon to crush mint leaves.",
"Add rum to the drink mixture. ",
"Measure two ounces of rum. ",
"Mix the drink with a little ice. ",
"Top off with club soda."
],
"vid": "76ecj5IrQf0"
} |
HowToStep/video_FE_part15/T10Q_RBfD_I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Valentine's Day approaches, and I thought, why not make a red velvet cake for someone special?\"",
"\"Giving it a try for my valentine.\"",
"\"It has all oil, which goes well with red velvet cake.\"",
"Mix flour, salt, and cocoa together. (Can use all-purpose flour if cake flour not available).",
"Sift dry ingredients or mix together without sifter.",
"In a separate bowl, mix oil, eggs, sugar, and vanilla extract.",
"Add red food coloring",
"Mix in dry ingredients slowly.",
"Add buttermilk, using only one cup.",
"Mix vinegar and baking soda together before adding to the batter.",
"Grease the 9 inch pans with vegetable oil and flour.",
"Pour cake batter into the greased and floured pans.",
"Place the pans in the oven and bake for 25-30 minutes or until a toothpick inserted comes out clean.",
"Add pecans around cake to decorate.",
"Pecans on top."
],
"vid": "T10Q_RBfD_I"
} |
HowToStep/video_FE_part15/k-Jnv-N8Syw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Peel the aloe vera gel.",
"Use ginger as an antioxidant.",
"Use ginger to boost libido.",
"Lemon is a brightening fruit with high vitamin C content.",
"Cucumber contains vitamin A, C, B, and K.",
"Don't fold the skin.",
"Ginger is a strong stimulant.",
"I hope you try it.",
"Try something good for your skin.",
"Use the aloe vera on the face.",
"Brain is affected by the juice; it's a stimulant.",
"Don't put juice in your eyes.",
"Good for your health.",
"God bless you."
],
"vid": "k-Jnv-N8Syw"
} |
HowToStep/video_FE_part15/CaAJSk_xXSI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Rice flour: 16-ounce bag with an elephant logo.",
"2 pounds of turnip or daikon radish.",
"3 tablespoons of dried shrimp (reconstituted in water).",
"Start by dicing the Chinese sausage.",
"Peel the radish.",
"Carefully begin to grate.",
"Add two cups of room temperature water to the mixing bowl to mix the batter.",
"Saute Chinese sausage for a few minutes until slightly browned, then add shrimp and shallots and cook for another minute.",
"Smooth and flatten the top of the cake.",
"Prepare a steamer and steam the cake for 25 to 35 minutes until it's set and firm.",
"Insert a toothpick or knife to check for doneness.",
"Add soy sauce and chili sauce."
],
"vid": "CaAJSk_xXSI"
} |
HowToStep/video_FE_part15/L4V5VtETfMc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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157,
175,
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"text": [
"Sprinkle EVOO over surface of bread.",
"Work it in with fingers.",
"Add Mrs. Dash to a little bit of cheese.",
"Add cheese to the panini.",
"Open a panini press.",
"Close the lid and let the panini cook for 2-3 minutes.",
"Turn and close the lid again.",
"Can smell the"
],
"vid": "L4V5VtETfMc"
} |
HowToStep/video_FE_part15/_LICiqeE2ho | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Get four pounds of beef stew meat.",
"Create the au jus by mixing 10.5 ounce can of beef consomme, equal sized can of French onion soup, and one tablespoon of Worcestershire sauce.",
"Add 12 ounces of a stout beer (such as Guin",
"Add a small amount of brandy for added flavor (just a shot or two).",
"Look for a dark beer with roasty flavor.",
"Consider substituting beef stock if you don't want to use beer.",
"Add garlic (2 cloves) and fresh ground pepper (1 tablespoon"
],
"vid": "_LICiqeE2ho"
} |
HowToStep/video_FE_part15/XAUTMbS86bg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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368
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"start": [
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111,
121,
215,
293,
313,
346,
360
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"text": [
"Once fully dry, the seed pod will open up.",
"Let it open on its own on the plant for better germination rates.",
"Observe the little seams and wait for it to open on its own on the plant.",
"Find the seed pod inside.",
"Add sugar and spices like cinnamon or cloves for flavor.",
"Mention Jamaica and other islands where the drink is popular.",
"Store in the refrigerator for a few days and dilute with ice water.",
"Steep tea with"
],
"vid": "XAUTMbS86bg"
} |
HowToStep/video_FE_part15/BBVKxYqSbFg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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187
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"start": [
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60,
65,
77,
109,
110,
125,
179
],
"text": [
"Prepare protein shake.",
"Blend almond milk and peanut butter to make protein ice cream with whey protein.",
"Microwave oatmeal for 5 minutes.",
"Add almond butter and mix.",
"Eat two pieces of quinoa bread with Nutella.",
"\"Sometimes I also add broccoli and carrots.\"",
"\"After peeling and chopping the required number of pot",
"\"I chop two eggs for my lunch and add them to my chili.\"",
"Cut up a honey crisp apple."
],
"vid": "BBVKxYqSbFg"
} |
HowToStep/video_FE_part15/YTxhZufoNFQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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55,
65
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"start": [
34,
35,
40,
45,
47,
57
],
"text": [
"Boil three large potatoes.",
"Boil one parsnip.",
"Roast 4 cloves of garlic.",
"Mash 2 tablespoons of horseradish. ",
"Mix 2 tablespoons of sour cream in separate bowl.",
"Salt with about a tablespoon and a half of salt."
],
"vid": "YTxhZufoNFQ"
} |
HowToStep/video_FE_part15/7t2QoUYoTmo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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37,
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86,
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139
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"start": [
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25,
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40,
40,
78,
81,
132
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"text": [
"Boil the water and empty it after boiling.",
"Pop the lid off the coffee pot.",
"Fill the kettle with fresh water.",
"Scald the pot with hot water.",
"Heat up the water to the ideal temperature for coffee/tea.",
"Wait for the kettle to settle down and stop bubbling before using it for coffee/tea.",
"Let the coffee settle for another two minutes.",
"Slowly punch down the coffee after four minutes, to achieve the perfect brewing.",
"Break the crust on the surface of the coffee."
],
"vid": "7t2QoUYoTmo"
} |
HowToStep/video_FE_part15/gf8r3uNPiRk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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150,
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160
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"text": [
"Pour sugar into melted butter and let it melt.",
"Take the mix off the heat when it starts to bubble.",
"Place butter in pot over stove.",
"Melt the chocolate.",
"Mix eggs, vanilla extract and salt.",
"Whisk flour and cocoa.",
"Add wet and dry ingredients together and whisk.",
"Pour mixture into a greased brownie tin.",
"Place in preheated oven at 1"
],
"vid": "gf8r3uNPiRk"
} |
HowToStep/video_FE_part15/eaSpfGfYuc0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Mix water with meat and process it in a food processor.",
"Food processor is added to minced meat, onion, and cracked wheat mixture.",
"Ingredients are fried in oil until the color changes.",
"Fry pine nuts separately until they change color.",
"Place the top half of the meat mixture in a baking tray.",
"Finished filling is shown.",
"Turn the blue ruler this way and cut.",
"Three, four, five, this side.",
"1, 2, 3, 4, 5."
],
"vid": "eaSpfGfYuc0"
} |
HowToStep/video_FE_part15/cP3IVuWjYcA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"\"I'm going to make a snorkeling\"",
"\"There were a lot of coffee-related beverages in each brand\"",
"\"Mango had a lot of fashion last summer\"",
"Go to the blender.",
"Change the blender for 20 seconds.",
"The taste and taste are different.",
"Make smooth drinks with a little concern about ingredients."
],
"vid": "cP3IVuWjYcA"
} |
HowToStep/video_FE_part15/MMbFFuAjD5U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
18,
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107,
125,
125,
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"text": [
"\"Picked up nasturtium seeds at Walmart's heirloom collection.\"",
"\"Examining the seed, noticing a layer around the seed.\"",
"\"Scratching the layer off the seed to expose the brown seed inside.\"",
"\"Planting the seed by scratching off the layer and planting the brown seed.\"",
"Scrape the seed until the brown layer is visible.",
"Pop the seed in the hole.",
"Pop the seed in the hole.",
"Use a nail or fingernail clipper to clip off the outer layer.",
"Cover the seed with soil."
],
"vid": "MMbFFuAjD5U"
} |
HowToStep/video_FE_part15/k3XKD9NyZi8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Get the chocolate syrup from the cookbook.",
"Add vanilla flavoring and sweetener.",
"Add ice to the blender.",
"Add ice cubes.",
"Add frozen avocado.",
"Use frozen avocado and ice cubes.",
"Whip cream for topping.",
"Add chopped walnuts as a topping.",
"\"Add another layer of whipped cream.\"",
"Drizzle whipped cream over food. ",
"\"Add poppy seeds to the top of whipped cream.\"",
"\"Add goji berries to the whipped cream.\"",
"\"Give it to your child for breakfast.\""
],
"vid": "k3XKD9NyZi8"
} |
HowToStep/video_FE_part15/jl8J2hOuc74 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
24,
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"start": [
16,
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30,
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"text": [
"Slice the top off of the peppers and remove the seeds.",
"Cut a thin slice off the bottom of the peppers to make them flat when baked.",
"Prepare the filling by combining beef, chopped onions, rice, salt, garlic, and tomato sauce.",
"Spoon the filling into each pepper."
],
"vid": "jl8J2hOuc74"
} |
HowToStep/video_FE_part15/YQcfO6wsa4E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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282,
416,
420,
482,
538,
566,
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675,
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697,
721,
728,
728,
728
],
"text": [
"\"What's up with that?\"",
"\"We wanted to film at least a video together.\"",
"\"Thank you guys so, so much for watching.\"",
"\"We get to hang out only like once a year.\"",
"\"We came up with the idea that we should do a taste test of mystery.\"",
"Malted milk balls.",
"Thought the drinks were dying",
"Bananas (said while looking at a bag of Lucky Charms).",
"Banana and chocolate covered.",
"A blended up version if it wasn't melting in the heat.",
"Mix lemonade and whipped cream.",
"Starbucks (mentioned but not tried).",
"Unusual flavor of lemonade.",
"Take the thing you were excited about. ",
"Not bad, but not desired.",
"Not winning anything.",
"\"Become a member of the Swag Family and give an alligator its wangs.\"",
"\"I will link it to you in the info box.\"",
"\"Don't forget to check out her channel down below.\"",
"\"You should go subscribe.\""
],
"vid": "YQcfO6wsa4E"
} |
HowToStep/video_FE_part15/u82B90y_0zc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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56,
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],
"start": [
27,
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70
],
"text": [
"Cover with an inch or two of plastic wrap.",
"Drain and wash after soaking.",
"Take a clean towel and lay it over the strainer."
],
"vid": "u82B90y_0zc"
} |
HowToStep/video_FE_part15/Pr4uypPLt1o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make simple syrup by mixing equal parts sugar and water over high heat until the mixture becomes clear.",
"Add frozen raspberries to the hot mixture (or fresh raspberries if available).",
"Add two ounces of vodka or gin to the mixture (adjust the quantity based on personal preference)."
],
"vid": "Pr4uypPLt1o"
} |
HowToStep/video_FE_part15/s6zwBR6P_eQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop white part of 3 leeks and mix with 7 cups chicken broth.",
"Add leeks, thyme, and celery.",
"Cook for 15",
"Cook for 5 minutes or until the leeks are soft.",
"Heat butter in a soup pot.",
"Add apples and chestnuts, reduce heat, and cover the pot.",
"Add black pepper, apple slices, and thyme sprigs.",
"Mix in chopped fresh thyme.",
"Add pepper and cream to the mixture.",
"Add chopped ribs of celery and 1 half stick butter to the mixture.",
"Swirl through chestnut soup."
],
"vid": "s6zwBR6P_eQ"
} |
HowToStep/video_FE_part15/igo6gV--cS8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mince garlic and add to a bowl.",
"Add half a cup of green Spanish olives and about half a tablespoon of capers to the bowl, mashing them lightly with a pestle.",
"Add five cherry tomatoes, cut in half, to the bowl.",
"Dice egg whites.",
"Remove egg yolks.",
"Cover salad, refrigerate.",
"Cover with saran wrap, refrigerate",
"Add tuna steaks, pour marinade.",
"Heat nonstick frying pan with medium heat.",
"Season tuna steaks with sea salt and freshly cracked pepper.",
"Add tuna steaks to hot pan and cook for 3 minutes per side.",
"Let tuna marinate for 15-20 minutes.",
"After 6 minutes of cooking, take tuna steaks out of pan and place"
],
"vid": "igo6gV--cS8"
} |
HowToStep/video_FE_part15/Psh3QVgw6Pk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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],
"text": [
"Add whipping cream to standing mixer.",
"Whisk cream until it turns into whipped cream.",
"Cream separates into butter and buttermilk.",
"Remove remaining buttermilk",
"Wash butter in cold water.",
"Wash the butter.",
"Make fresh herb garlic butter."
],
"vid": "Psh3QVgw6Pk"
} |
HowToStep/video_FE_part15/IY0fysL3EMc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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],
"text": [
"Won awards for best startup business and best growth strategy.",
"Have a mascot, a breakdancing kangaroo, who teaches kids breakdancing moves at events.",
"Attended events each weekend.",
"Built relationships with local clubs and schools.",
"Book more events than you can service yourself.",
"Use strategies to make $500 plus events selling snow cones.",
"Give a setup and equipment, which doesn't work for most businesses.",
"Published in multiple publications."
],
"vid": "IY0fysL3EMc"
} |
HowToStep/video_FE_part15/yc3i7RIKCpY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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154,
157,
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199,
223,
234,
245,
260,
261,
276,
294,
338,
338,
338,
358,
358
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"text": [
"Cubed two medium-sized potatoes.",
"Cut three boneless, skinless chicken thighs into pieces.",
"Minced four cloves of",
"Turn on the Instant Pot to saute.",
"Change Instant Pot setting from saute to pressure cook.",
"Add oil of choice and wait for Instant Pot to heat up.",
"Add one cup of onions and other spices. ",
"Slice onions and saute for 5 minutes until golden brown.",
"Chop a small orange bell pepper into small pieces (optional).",
"Add bell peppers and saute until onions are translucent and starting to brown.",
"Add minced garlic, ginger, pepper to taste, and fresh curry leaves and stir.",
"Add spices (3 teaspoons = 1 tablespoon of garam masala, 1 teaspo",
"Add 1/4 cup of water to deglaze the pan.",
"Add chicken and stir.",
"Add 1 cup of liquid (vegetable broth or water).",
"Set the timer to 10-15 minutes.",
"Mix pressure cook for 3-4 more minutes.",
"Vent pressure cooker once time is up.",
"Add potatoes and stir.",
"Chop some fresh cilantro for garnishing and adding to the dish.",
"Add cilantro and stir.",
"Save cilantro for garnish later.",
"Give recipe thumbs up.",
"Subscribe to channel for more content."
],
"vid": "yc3i7RIKCpY"
} |
HowToStep/video_FE_part15/gmL2XOWkTvA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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],
"text": [
"Lightly grease and line a 22 cm cake pan with non-stick baking paper.",
"Sprinkle half a cup of brown sugar on the base of the pan.",
"Drizzle 75 grams of melted butter over the brown sugar.",
"Arrange seven pineapple rings in a circle, leaving a space in the center for a cherry.",
"Add eggs, one at a time, beating after each addition.",
"Gradually add in flour, adding baking powder if using regular flour.",
"Add in milk, a little at a time, to combine the mixture.",
"Spoon cake batter over pineapple rings.",
"Use a spatula",
"Cool the cake for 5-10 minutes.",
"The top of the cake is beautiful and sticky, almost like a steamed pudding.",
"Sort of saved myself."
],
"vid": "gmL2XOWkTvA"
} |
HowToStep/video_FE_part15/8-3Y-7dz1AM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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377,
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383
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"text": [
"Turn oven to lowest setting.",
"Brush off excess pepper.",
"Crush peppercorns using a heavy pan and sweeping motion.",
"\"Don't move the steaks around after adding them.\"",
"\"The steaks should sizzle when the pan is hot enough.\"",
"Remove steak from pan after",
"Remove steaks from pan.",
"Saute shallots for a minute before adding reduced stock.",
"Add chicken or veal stock and allow to reduce by half.",
"Add cream and continue reducing until desired thickness is achieved.",
"Serve with mushroom risotto or sauteed garlic rapini.",
"Serve with a simple salad and red wine.",
"Flambé steak with brandy."
],
"vid": "8-3Y-7dz1AM"
} |
HowToStep/video_FE_part15/hAHIkVEFP2I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Add four cups of water to a pot.",
"Add two teaspoons of butter to the pot and turn the stove to high heat.",
"Preheat the oven to 375 degrees.",
"Wrap salad with cream cheese and Colby Jack cheese.",
"\"Get a baking dish.\"",
"\"Pour it in.\"",
"\"Add that cheese on top.\"",
"\"Cover it with foil.\"",
"\"Let it bake for 30 minutes.\"",
"\"Once the top's a little crispy, girl, that means it's ready.\"",
"\"Feel tired and uncomfortable.\"",
"\"Contact me for autograph.\""
],
"vid": "hAHIkVEFP2I"
} |
HowToStep/video_FE_part15/Ry-q2gVzB4k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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24,
28,
50,
237,
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"start": [
14,
16,
20,
42,
229,
232
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"text": [
"Got pregnant, and GI symptoms returned.",
"Had migraines, chronic fatigue, and bloating.",
"Tingling in her fingers and toes.",
"Had three miscarriages.",
"Celiac disease can show up at any age, and some people",
"People with celiac disease should ask their healthcare provider to refer them to a dietician for help."
],
"vid": "Ry-q2gVzB4k"
} |
HowToStep/video_FE_part15/TcIgAjPGfQ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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86,
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135,
135
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"start": [
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24,
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79,
105,
127,
127,
127,
127
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"text": [
"Peel the onion.",
"Cut the onion in fourths.",
"Cut off the sides of the onion.",
"Drop it in.",
"Use the tamper and pulse feature to get it in there.",
"Don't be a jerk.",
"Mix turkey meat with breadcrumbs and seasonings.",
"Form patties by shaping the mixture with your hands.",
"Add oil to the pan before adding the patties.",
"Cook the patties for 4-5 minutes on each side, or until they are cooked through and golden brown."
],
"vid": "TcIgAjPGfQ0"
} |
HowToStep/video_FE_part15/nLWSeb35uwc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
36,
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"start": [
28,
38,
56,
69,
78
],
"text": [
"Get mint leaves and bruise them to release natural oils.",
"Add sugar and blackberries and pineapple to the glass.",
"Transfer the mixture to the base of a shaker.",
"Add a little rum to the mixture in the shaker.",
"Give the mixture a good shake"
],
"vid": "nLWSeb35uwc"
} |
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