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HowToStep/video_FE_part21/y25qcipyLFk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse the turkey legs in warm water.",
"Peel the skin off the turkey legs.",
"Place the lid on the pressure cooker.",
"Begin cooking for 20 minutes.",
"Checks if the meat comes off easily.",
"Removes the food from the water.",
"\"Vegetables are tender, now I'm turning it off.\"",
"\"Those vegetables right into the broth.\"",
"\"vegetables are starting to heat up.\"",
"\"Dump the stovetop stuffing mix in there.\"",
"\"Mix the stuffing mix with two cups",
"Tastes the food."
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HowToStep/video_FE_part21/NFVvOEHSFGA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"I have these Catelli Smart vegetable pasta.\"",
"\"He loves them just like regular noodles, and it has half a serving of vegetables, which is awesome.\"",
"\"Imagine noodles ready in four minutes.\"",
"\"It's been taking a couple of minutes to get up to the proper pressure.\"",
"\"Check up the noodles to see if they're done.\""
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HowToStep/video_FE_part21/TywIQRspW98 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lightly roast whole oats in a pan.",
"Allow roasted oats to cool.",
"Make homemade almond milk by blending 15 soaked and peeled almonds with 1 cup of water.",
"Blend 1 cup almonds and 1 cup water for 40 seconds.",
"Add 1/4 tsp cinnamon powder.",
"Pour the blended smoothie into a serving glass and drizzle with 1",
"Add 1 tsp cacao nibs.",
"Add 1 tsp chia seed.",
"Drizzle 1 tsp honey."
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HowToStep/video_FE_part21/K9PIDzbjL-A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Brown ground beef and chopped onion in skillet, draining grease.",
"Spray casserole dish with non-stick cooking spray.",
"Mix beef and onion mixture with cream of mushroom soup and garlic salt in a bowl.",
"Spread the mixture evenly",
"Check the meal for doneness",
"Place the dish in the oven and bake for 35 minutes",
"Brown and bubbly",
"Check the website for more recipes and submit favorite recipes."
],
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HowToStep/video_FE_part21/A-tNK93ablk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel the potatoes.",
"Boil the potatoes in a pan.",
"Add the rest of the potatoes and onions to a deeper dish with cold water.",
"Add cottage cheese to a bowl.",
"Mix cottage cheese with the potatoes and onions in the deeper dish. ",
"Blend raw potatoes until smooth in a food processor.",
"Mix salt into raw potatoes.",
"Add salt and pepper to cooked potatoes.",
"Take a handful of potatoes, flatten and form a nice big zuc",
"Give thumbs up."
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HowToStep/video_FE_part21/viJeE6V9Qlo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Half cup cream cheese.\"",
"\"Now we add the half cup honey.\"",
"\"Okay, now we add the half cup peanut butter.\"",
"\" Now we combine all this one together.\"",
"\" Well, so the peanut butter can make like cream with the cream cheese and the honey.\""
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HowToStep/video_FE_part21/nmTdRRuNEmk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use foundation with a matte finish in some areas and a glossy finish in others.",
"\"Applying a red color that starts off looking pretty intense...\"",
"\"Will not do the rest of the face... because it involves too much color...\"",
"Use a thicker eyeliner brush to apply and a thinner one to even out the edges.",
"Do bold black eyeliner on the upper eye.",
"Smudge the black using a brush for a subtle effect."
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HowToStep/video_FE_part21/7RPito4mtA0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Check if cooked by poking with a fork.",
"Add eggs to mashed potatoes.",
"Add two cups of flour to each batch of potatoes.",
"Roll out the dough until it is thin and smooth.",
"Cook the dumplings in boiling water for about five minutes.",
"Cut the dough into pieces and shape them into dumplings.",
"Cut the onion.",
"Add the garlic and onions to the dumplings."
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HowToStep/video_FE_part21/ApSgpzjqhVE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook bowtie pasta for 8 to 10 minutes.",
"Chop cucumber and red onion.",
"Chiffonade fresh basil leaves.",
"Quarter cherry tomatoes.",
"Add chopped parsley, crumbled feta cheese, and balsamic vinegar to the pasta.",
"Season with salt and black pe"
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HowToStep/video_FE_part21/JozEtYvsg-w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mango is added to the container.",
"The speaker adds basil to the container.",
"The basil is grown in a garden.",
"The speaker adds spinach to the container.",
"The speaker puts more basil in the container.",
"Instead of ice, add bananas.",
"Add bananas to the freezer instead of ice.",
"Peel and freeze bananas for later use.",
"Try it, very good.",
"Tastes very good. ",
"Taste and agree that it is delicious.",
"Peaches are the best fruit in my whole stomach. ",
"Ask the person if you can try it.",
"We love positive comments and have fun making these videos.",
"Smile and enjoy",
"Yes, keep the positive"
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HowToStep/video_FE_part21/znxkf9c-mGA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Found cayenne pepper, curry powder, and other seasonings.",
"Keep stirring to prevent the mixture from sticking to the pan.",
"Stir the mixture.",
"Stir the mixture again.",
"Adding sriracha and soy sauce.",
"Add Sriracha sauce to taste.",
"Add spices, such as garlic salt."
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HowToStep/video_FE_part21/knPd4ZxkXQo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 2-3 sticks of whole cinnamon.",
"Add a little bit of cinnamon powder.",
"Add 3-4 cloves to the tea.",
"Strain the tea.",
"Add fresh lime juice to balance the flavor.",
"Add about one teaspoon of fresh lime juice.",
"Mix well to give a strong flavor.",
"Double strain the apple cinnamon tea to get a clear and golden-looking tea.",
"Take a sip of the tea and appreciate its refreshing and mildly sweet flavor.",
"Offer suggestions for adding more sweetness to the tea, such as jaggery or honey."
],
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HowToStep/video_FE_part21/pZY92usRyM4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Marinate the fish by sprinkling pepper, salt, and lemon juice on it. Mix well for 20 minutes.",
"Spread Amul butter on grill pan. Place fish on pan and cook on low heat for some time.",
"Flip the fish over a few times until both sides are fully cooked.",
"Melt amul butter in a pan on low heat.",
"Add chopped garlic and saute for a while with a whisk.",
"Add refined flour and mix with butter and garlic until golden.",
"Slowly add milk and stir mixture.",
"Sprinkle mixed herbs and stir again.",
"Grate Amul cheese over the sauce"
],
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HowToStep/video_FE_part21/xQ4FVBn63FA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place test tube with test tube holder in water bath at 100°C for 5 minutes.",
"Keep this test tube in a water bath at 100°C for 20",
"Pour 5 ml milk from beaker into test tube labeled acid.",
"Pour 2 ml milk into a test tube labeled with formalin. Add 2 ml of 90% sulphuric acid containing ferric chloride using a glass pipette. This",
"Drop by drop, mix the ferric chloride solution.",
"Pipette out 500 µL of 2% sodium hypochlorite and add this to the milk solution.",
"Discard the used tip and insert a new tip."
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HowToStep/video_FE_part21/o5fDlgi_aqE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with 3 ounces of popcorn cracklins.",
"\"Compare the original pork rind to the unopened bag.\"",
"Look for pork rinds and salt ONLY.",
"Find a brand if the specified one is not available.",
"\"Check the grocery store for crackers.\"",
"These are for Trader Joe's.",
"Pull out shell.",
"Peanuts are a legume.",
"Make low-carb high-fat meal with stable blood sugar levels.",
"Check convenience stores for pork rinds.",
"Make into 10 portions with four carbs per serving.",
"Use two bags of one kind and one bag of Real World Crunchy.",
"Pork rinds are zero carbs as a food source goes.",
"\"Pecan halves have 14 grams.\"",
"\"Add 100 grams of pecans, roughly one cup.\"",
"Find Carolina Country Snacks or Max's fried pork rinds in your area.",
"Nuts - 1/2 cup (37 total carbs)",
"\"Pecans are the lowest carb and great value for the low-carb diet.\"",
"Break up bigger pieces into bite-size portions.",
"Cut the nuts in half.",
"If you can't eat peanuts, leave",
"Check brands, with Baconette being a weaker option.",
"Crunch up at least half of the nuts.",
"Give body time between meals to do other things.",
"Be aware that popcorn cracklins have a stronger pork taste, so it may not be ideal for",
"Add melted butter gradually.",
"Place the pork rind in the oven at a temperature of 250 degrees Fahrenheit and cook for 25 to 30 minutes, stirring occasionally with a spoon.",
"Add a teaspoon of garlic powder and a half-teaspoon of onion powder.",
"Seasoning salt - 2 teaspoons",
"Use Lowry's seasoning salt.",
"Use a favorite seasoning salt without sugar instead.",
"Use unsalted butter instead of salted butter for less salt.",
"Stopping to taste and adjust seasonings.",
"Getting a nice mix.",
"Mixing the bottom with the top to incorporate butter and other ingredients.",
"Adjust the seasoning",
"Optionally, oil the pan.",
"Use baking sheets or glass.",
"Distributing the mixture evenly.",
"Consider meal as spread out in two trays with 40 carbs.",
"Repeat the cooking process for another 25 to 3",
"Get a minimum of four hours between meals.",
"Enjoy the nuts.",
"Stay tuned for the video.",
"Good protein and fat profile with 8 grams of protein and 5 grams of fat."
],
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} |
HowToStep/video_FE_part21/uSVpYE_NEOI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Beat butter in a bowl until soft.",
"Add jam, vanilla extract, and food coloring and beat until combined.",
"Mix in powdered sugar in two stages, first half-cup and then the final half-cup.",
"Add two tablespoons of milk to thin consistency to perfection.",
"Beat until mixture becomes frosting consistency.",
"Put frosting in a piping bag.",
"Pipe frosting onto cupcakes.",
"Use seedless jam for better flavor.",
"Mention a previous video on baking a banana cream pie shake."
],
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HowToStep/video_FE_part21/SF6XTg3KDeU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Indicate that pickled mango is sold along country roads at neighborhood stores or crack seed shops, and that many home cooks make it.",
"Begin a conversation about pickled mango.",
"Admit that the thought of pickled mango makes their mouth water.",
"Mention the sweet and sour tangy juice that accompanies pickled green mango.",
"Add three-fourths cup of salt to the boiling water.",
"Add brown sugar and stir to melt.",
"Stir and bring to a boil.",
"Add food coloring, approximately 2 tablespoons.",
"Can any additional syrup in a sterilized jar and store it for the next time.",
"Cover mango slices with syrup.",
"Add two more Lihmui to the top.",
"Cover with sterilized lids.",
"Thank viewers for visiting Nalani's Kitchen and encourage them to like, comment, and subscribe."
],
"vid": "SF6XTg3KDeU"
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HowToStep/video_FE_part21/k4K5SnOwQmE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Ashley cooks easy and healthy recipes.",
"Ashley prepares chicken tortilla soup for many people.",
"Ashley uses the soup as a basis for meals throughout the week.",
"\"Grill some chicken, fajita chicken\"",
"\"Cook your own chicken\"",
"Open the Kitchen Basics chicken stock.",
"\"Add chicken stock to the chicken tortilla soup\"",
"Dump the enchilada sauce.",
"Dump the red enchilada sauce.",
"Dump the plain old can of black beans.",
"Dump the diced green chilies.",
"Add chopped onion.",
"Use a handful of chopped leaves and add them to the dish.",
"Dry and pat the leaves to remove excess moisture.",
"Rinse the leaves clean after extracting them from the ground.",
"Chop off the end of the stem but do not chop it too finely."
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HowToStep/video_FE_part21/E81DkjdGqYY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Deep-fry the dough until golden brown.",
"Cook dough in oil until golden brown.",
"Bend and knot the dough pieces before frying.",
"Noodles are fried then steamed in the same pot.",
"Curd made from yak",
"Try dairy products called \"Tagan-Ide,\" which have a distinct taste and include milk.",
"Dairy products are prepared from the milk of different animals, including cow, sheep, goat, yak, and camel.",
"Add more salt to the milk tea.",
"Mix ground meat with onions, garlic, salt, and spices for homemade hoshir.",
"Often compared to donuts due to frying method.",
"Roll the dough into circles and place the meat filling inside."
],
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HowToStep/video_FE_part21/tD95bcaCARI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rice hulls improve circulation and filtration during the mash.",
"Rice hulls reduce the likelihood of a stuck mash.",
"Grain absorbing moisture.",
"Maintaining a floating and moving grain.",
"Specialty grains are added to preheated water to extract",
"Adding strike water to the mash tun."
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"vid": "tD95bcaCARI"
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HowToStep/video_FE_part21/7_3dhlGN0-w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Once the tea has steeped, turn off the heat (step 3).",
"Strain the tea bags and discard them (step 4).",
"Add 8 ounces of milk. ",
"Allow it to boil for about six minutes. ",
"Add the milk while the teabags are still in the mixture. ",
"\"Add sugar to taste.\"",
"Add Stevia or sugar according to taste and enjoy as a warm winter drink.",
"Stir the mixture until it starts to boil. ",
"Stir the mixture periodically to prevent foam from forming on top. ",
"Take the mixture from the jar and pour it into a cup."
],
"vid": "7_3dhlGN0-w"
} |
HowToStep/video_FE_part21/VksJi5XXNuI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get started - 0.25",
"Have apple cider vinegar - 0.09",
"Have a half cup of brown sugar - 0.16",
"Have pepper, salt, oregano, cumin, - 0.15",
"Remove the skins and clean the chicken.",
"Mix it well.",
"Mix it together.",
"Season with salt and pepper.",
"Add two teaspoons of the mixture.",
"Use clean hands to mix it well.",
"Take off the skins (if desired).",
"Use clean hands.",
"Wait for it to cook in the oven.",
"Preheat the oven to 350 degrees.",
"Cook for about 45 minutes or an hour.",
"Breaking off a little piece of chicken.",
"It smells incredible.",
"This chicken and gravy are fantastic.",
"You will love making and eating this dish",
"Thank you for joining me in the show today."
],
"vid": "VksJi5XXNuI"
} |
HowToStep/video_FE_part21/OMnts49uGM0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Melt butter, milk, and salt, and cool it down.",
"Knead dough to make it smooth and pliable.",
"Beat the yolks.",
"Add salt to egg whites.",
"Add 2-3 teaspoons of vanilla to egg whites.",
"Add egg whites to nut mixture and mix.",
"Prepare cloth for dough.",
"Make sure there is enough filling along the inside edges of the pizza.",
"Take cloth slowly and roll (step started)",
"Grease pan with Pam (step started)",
"Take a peek at the dish.",
"Remove the dish from the pan.",
"My mother-in-law wants the pan.",
"Used the pan to make",
"Inherited the pan."
],
"vid": "OMnts49uGM0"
} |
HowToStep/video_FE_part21/EYWDt0ruc44 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place cinnamon sticks in a bowl.",
"Add patchouli essential oil. ",
"Adding mixture to the eyes for extra measures.",
"Adding love powder for purchase.",
"Use intention, not color.",
"\"Cannot be undone at all.\"",
"Tie red ribbon around the bowl.",
"bring the person close",
"Making a souped-up honey jar.",
"Add anise and hop seeds to a tincture or tea for calming and soothing effects.",
"Mix herbs such as cinnamon, passionflower, juniper, anise seed, and hops into a honey jar for various purposes.",
"Get high-quality organic flowers and herbs from Mountain",
"work more than one spell",
"Add these herbs to a mixture for calming and soothing effects.",
"Place sweetening jar.",
"Seal with red ribbon.",
"believe in spellwork even if it needs repetition ",
"Wait for next job (full moon or waxing moon).",
"Remove negativity/bring together.",
"do multiple spells for a long-distance person."
],
"vid": "EYWDt0ruc44"
} |
HowToStep/video_FE_part21/o77Iywso2w0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Peel pineapple fruit and cut into cubes",
"Blend for one minute",
"Whisk until all flakes dissolve. ",
"Add pineapple juice and whisk. ",
"“Add one tin of coconut milk into this saucepan.”",
"“Add a little bit of vegan friendly white rum for a",
"“Just use a separate spoon and whisk that in.”",
"Heat up the stove.",
"Pour the mixture into moulds.",
"Use a spoon to fill the moulds to the top.",
"Wipe off any drips from the surface.",
"Cut around core",
"Preheat a griddle pan.",
"Pour mango and passion fruit dressing around the pineapple.",
"Lik, share, comment and subscribe to the channel for a chance to win a Ninja Blender.",
"Check if you've been selected to win the bl"
],
"vid": "o77Iywso2w0"
} |
HowToStep/video_FE_part21/xZHKZYoQKiQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Place the jar in the bottle warmer on medium heat.",
"Pour the food into a small saucepan and heat it on the stovetop on medium heat.",
"Double-check the temperature before serving."
],
"vid": "xZHKZYoQKiQ"
} |
HowToStep/video_FE_part21/Ol4osN8zV0c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Add greens (spinach, kale, etc.) and water to blender.",
"Add banana for sweetness and flavor.",
"Blend until smooth and creamy.",
"Add ice for improved flavor.",
"Add other greens (spirulina, etc.) if desired."
],
"vid": "Ol4osN8zV0c"
} |
HowToStep/video_FE_part21/vbpEFYJhE9I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mixed nuts (150g).",
"Pitted dates (250g).",
"Blend dates and nuts in a food processor until a mixture forms.",
"Roll out the mixture onto a flat surface and use a cookie cutter to cut out stars (12 large, 18 small).",
"Cover the stars with shredded coconut.",
"Add a fourth of a cup of the thick part of the coconut milk to almond milk.",
"Add 1 small tablespoon of cacao powder.",
"Heat the mixture in the microwave for about 2 minutes.",
"Add 1 teaspoon of agave syrup.",
"Make small balls with a spoon or hands.",
"Cover balls in cacao powder.",
"Serve treats on attractive plates.",
"Play Christmas music."
],
"vid": "vbpEFYJhE9I"
} |
HowToStep/video_FE_part21/7Q0xvGEfxaA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take 3 cups of all-purpose flour.",
"Add 3 tsp of baking powder.",
"Add 1 cup of coconut flakes.",
"Mix gently with a spoon.",
"Mix gently with a spoon.",
"Break four eggs and separate the egg"
],
"vid": "7Q0xvGEfxaA"
} |
HowToStep/video_FE_part21/QqtswZAhSpg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut eight slices of reduced-sodium oven-roasted turkey breast into diced pieces.",
"Cut one tomato into medium-sized pieces.",
"Gently tear or cut eight cups of torn romaine lettuce.",
"Start by placing the can of drained black beans in the first row.",
"Add thawed frozen corn.",
"Add chopped turkey or ham.",
"Add the last of the black beans.",
"Add one cup of Kraft Tex-Mex light shredded cheese.",
"Add a half a cup of chopped red onion."
],
"vid": "QqtswZAhSpg"
} |
HowToStep/video_FE_part21/TBQwp67QJgM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Turn up the chicken and remove the bag from the inside.",
"Rinse the chicken under running water.",
"Wash your hands thoroughly with soap and water.",
"Add a little over a cup of chicken broth.",
"Put the pressure lid on and turn until it stops.",
"Ensure vents turn to seal.",
"\"Popping up the little button to cook.\"",
"\"Start counting down to pressure cooking.\"",
"Turn on the power and set to pressure and leave on high for approximately 25 minutes.",
"Press the start button.",
"\"Down to 10 seconds.\"",
"\"Hit the quick release on the pressure.\"",
"\"It'll stop in a minute.\"",
"Quieten it down.",
"\"It's not going to be long.\"",
"\"The front is still chasing it around.\"",
"\"Let this sit there for five minutes with a slow release on it, natural release.\"",
"\"Vent valve and let her go.\"",
"Seared the meat for 20 minutes.",
"Cooked the meat for 5 minutes longer than usual.",
"Achieved maximum tenderness and juiciness.",
"Vegetables were also cooked to perfection.",
"Encouraged listeners to have a good day."
],
"vid": "TBQwp67QJgM"
} |
HowToStep/video_FE_part21/T6dxLEcSjug | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add red food coloring.",
"Add a spoonful of red food coloring.",
"Get the kids to help mash it.",
"Mix until the jello looks like a wave.",
"\"Use whipped cream to create clouds...\"",
"\"Don't worry too much about perfection...\"",
"\"Smells nice, doesn't it?\""
],
"vid": "T6dxLEcSjug"
} |
HowToStep/video_FE_part21/OLHwc-_6Pco | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat it further.",
"Continue mixing to release more flavors and yumminess. ",
"Move the mixture to another part. ",
"Leave the mixture to release flavor and nutrients for two minutes.",
"Leave the mixture in the refrigerator until it reaches the desired consistency.",
"Add ice to the mixture once it is chilled.",
"Add water to the mixture to prevent the flowers or fruit from falling into the glass.",
"Enjoy your refreshing and flavorful drink!"
],
"vid": "OLHwc-_6Pco"
} |
HowToStep/video_FE_part21/R6b9QxdtpG8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Put it on your burrito.\"",
"\"Cook it for about 10 seconds.\"",
"\"Mix bullseye and tapatio in a bowl.\"",
"\"Mix it around.\"",
"\"Getting some sour cream on your burrito.\""
],
"vid": "R6b9QxdtpG8"
} |
HowToStep/video_FE_part21/oElMuOS8l_c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Line a standard muffin pan with 12 paper liners and preheat the oven to 350 degrees.",
"Make the batter by combining one and a half cups of gluten-free Bisquick, two eggs, one half cup of sweet potato, boiled and mashed, or if you have some leftover from the night before you can just mash that, one half cup of brown sugar",
"Mix brown sugar, cinnamon, and bisquick in a small bowl.",
"Cut butter into dry mixture until it resembles large crumbs using a pastry cutter or knives.",
"Stir chopped walnuts into bowl and refrigerate.",
"Whisk eggs, mashed sweet potato, brown sugar, butter, milk, cinnamon",
"\"Start a gluten-free diet.\"",
"\"Visit the blog for more healthy recipes and dietary tips.\""
],
"vid": "oElMuOS8l_c"
} |
HowToStep/video_FE_part21/zWa_vFA1zB8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Season with Worcestershire sauce.",
"Add extra virgin oil.",
"Add salt and pepper.",
"Crack an egg for moisture.",
"Add breadcrumbs and herbs.",
"Use seasoned salt.",
"Add spicy mustard.",
"Mix ingredients together.",
"Press patties with hands to make them thin.",
"Heat a pan with oil.",
"Put extra virgin olive oil on the skillet: burgers",
"Let the pan heat up: medium heat ",
"Sit the patties on top of the onions.",
"Add a few slices of cheese.",
"Sprinkle some pepper.",
"Got some whole wheat nature's own buns.",
"Flip the burger.",
"Flip it and flip it a few times just to make sure it's what you like.",
"Add a piece of tomato.",
"\"Saving money by cooking at home\"",
"\"Key to a healthy diet: balancing favorite foods and saving waistline\"",
"\"Follow the speaker's website for fitness tips and healthy recipes\""
],
"vid": "zWa_vFA1zB8"
} |
HowToStep/video_FE_part21/y1PihUvVP2I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Planted on April 15th.",
"May 20th: blooms but no tomatoes yet.",
"May 26th: Tomato buds are \"looking pretty good.\" ",
"Slice into it.",
"Yeah, it's got a really good flavor.",
"It's one of those that you just want to keep eating.",
"Cut a bite for Tanya and see what she thinks.",
"See what we think.",
"You'll have to take my word for it, but she says it's good."
],
"vid": "y1PihUvVP2I"
} |
HowToStep/video_FE_part21/kWepM1PAvAM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Evaporating seawater produces it.",
"Large, flaky crystals enhance texture and"
],
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} |
HowToStep/video_FE_part21/l68VPYZC-Ek | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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51,
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"Dice crunchy juicy apples and toss them into a pan.",
"Add sugar to coat apples in a sweet, delicious glaze as they heat up.",
"Sprinkle chilli flakes for a touch of spice.",
"Add apple cider vinegar for a little sour to balance the sweetness."
],
"vid": "l68VPYZC-Ek"
} |
HowToStep/video_FE_part21/aMP0BgYJTvs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Harvest and enjoy cilantro right from the can.",
"Open the can and add water.",
"Place the can in a sunny window.",
"Make sure the seeds are planted deeply in the soil to ensure they take root."
],
"vid": "aMP0BgYJTvs"
} |
HowToStep/video_FE_part21/rA5qvbn6c44 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Collect chicory root.",
"Roast the taproot and add it to coffee.",
"Pull out the big taproot.",
"Use a weed pool to loosen the taproot.",
"Dig deep to find the taproot. ",
"Eat the bottom leaves, almost like dandelions.",
"Eat the stems.",
"Add it to coffee.",
"Take it home."
],
"vid": "rA5qvbn6c44"
} |
HowToStep/video_FE_part21/QOVF-al5HWc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Solidify remaining liquid to ideal nutritional characteristics for infant formula."
],
"vid": "QOVF-al5HWc"
} |
HowToStep/video_FE_part21/Mt0p3M6_ezg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The speaker feels that everything hated about the human race is happening during the Fourth of July celebrations.",
"The flavors blend well together, making it a tropical version of a",
"The rum flavor is not overbearing, and there is a hint of coconut underneath.",
"The speaker identifies themselves as the \"backyard barbecue person.\"",
"\"Like and subscribe for more\"",
"\"Go to social media for more\"",
"The speaker concludes that they are not the person they thought they were if they"
],
"vid": "Mt0p3M6_ezg"
} |
HowToStep/video_FE_part21/X_uf1Fxs04A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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" Down in Bermondsey.",
"Chop cheeses up for the ploughman's lunch.",
"Add gorgeous Howard cheese made by Philip at Wild's Cheeses in Tottenham.",
"Combine complementary cheeses together.",
" This is a little pickle house pickle.",
" And then I'd normally have just a little bit of honey on the side, which goes well with the",
"Beautiful pigs make beautiful meat.",
"There's a dozen, probably two dozen companies making jams."
],
"vid": "X_uf1Fxs04A"
} |
HowToStep/video_FE_part21/ERnKI5MW8TI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Today, I will teach you about Duka.\"",
"\"In these videos, I will share tricks to save you time and eat better.\"",
"\"Almonds and cajous are used in this case.\"",
"\"It's an Egyptian condiment made with seeds, nuts, or pistachios.\"",
"\"The mixture is spicy with coriander",
"Add butter to a simple leaf bread tartin.",
"Steam vegetables with the Duca.",
"Don't burn fatty acids from food.",
"Use it on hard-boiled eggs or packed eggs.",
"Workshop on August 18: more focused on vegetables.",
"Get the foundations of the Closet Method.",
"Try different tricks in workshops or the kitchen at home.",
"Learn recipes, anti-waste tips, and the Closet Method for time savings.",
"Workshop on August 26: more general, covering dishes, gratins, soups, and desserts."
],
"vid": "ERnKI5MW8TI"
} |
HowToStep/video_FE_part21/8RgOxNDUYVk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine 100 grams of sugar and 100 milliliters of water in a sauce pot and bring to boil.",
"Gradually pour cream into caramel, stirring constantly",
"Whisk egg yolks into hot caramel",
"Return to sauce pot and cook mixture to 70°C, stirring",
"Spread buttercream on the second third of the cake.",
"Brush the remaining syrup and spread buttercream evenly on the top and sides of the cake.",
"Pipe a border around the top and bottom edge of the cake.",
"Decorate the cake with chocolate lace on the sides.",
"The cake is ready to serve."
],
"vid": "8RgOxNDUYVk"
} |
HowToStep/video_FE_part21/Hz7zyuKUvoM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pre-chill the drink.",
"Mix with a shot or shooter.",
"Pour in half ounce of sour mix.",
"Add half ounce of Chambord (from France, made from berries, with a deep, dark color).",
"Add half ounce of vodka.",
"Shake it up and get it nice and cold.",
"Become a bartender in only one week."
],
"vid": "Hz7zyuKUvoM"
} |
HowToStep/video_FE_part21/cCjBt0ooB78 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get 12 ounces of chocolate.",
"Use dark chocolate for a vegan option or chocolate chips for a different flavor.",
"Melt the chocolate in 30-second increments in the microwave, stirring after each interval.",
"Heat the mixture in a pot full of water.",
"Add nine ounces of coconut oil.",
"Stir for a couple of minutes.",
"Stir until it seems like it won't work.",
"\"It may harden up on you.\" - Mix or shape the magic shell.",
"\"That's all there is to making magic.\" - Finish making the magic shell.",
"\"I mean, magic shell.\" - Emphasize the importance of following the recipe correctly.",
"\"But there you go.\" - Go ahead with the next step.",
"\"So I hope you enjoyed this recipe.\" - Express"
],
"vid": "cCjBt0ooB78"
} |
HowToStep/video_FE_part21/kfGfFq35us0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The speaker provides an example of a specific vintage, in this case, the Dom Perignon 2009.",
"Produces only 5 million bottles per year.",
"Releases 10 million bottles per year.",
"Wear a custom-made burgundy velvet dinner jacket with a shawl collar and reflective mother-of-pearl buttons.",
"Coordinating with the green of cufflinks and burgundy tone of dinner jacket.",
"Wearing a single end velvet self-tie bow tie. ",
"Wearing cufflinks with malachite green stones for a Christmas theme.",
"Combining the cufflinks with a silver and malachite pinky ring. ",
"Wearing green velvet slippers."
],
"vid": "kfGfFq35us0"
} |
HowToStep/video_FE_part21/GrXo-I-9kmA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Rinse the corn with water.\"",
"Make broccoli that looks and tastes good.",
"Broccoli cooked in 360",
"Not adding water means retaining nutrients and flavors.",
"Now I'm going to turn it down, and I'm going to let it simmer and cook for two minutes.",
"And it sits for about six to eight minutes"
],
"vid": "GrXo-I-9kmA"
} |
HowToStep/video_FE_part21/H8gpGjo3WMs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Insert the ceramic washer into the fitting and flush it.",
"Use a tank wrench or crescent wrench to tighten.",
"Turn the valve on.",
"Turn the valve quarter or half turn.",
"Open the valve all the way up.",
"Turn the fitting hand-crank tight.",
"Proceed with the CO2 running beer or soda system."
],
"vid": "H8gpGjo3WMs"
} |
HowToStep/video_FE_part21/B702UbvAauQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Find out the temperature in the cool",
"Adjust the level of oxygen and carbon dioxide in cool rooms.",
"Keep apples crunchy and delicious by storing them in the fridge."
],
"vid": "B702UbvAauQ"
} |
HowToStep/video_FE_part21/teOdrxs65_I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"combine sweetened condensed milk, pure vanilla extract, vanilla bean seeds, and fleur de sel in a large mixing bowl and whisk until well blended.",
"Make whipped cream by pouring heavy cream into a mixing bowl and whisk until stiff peaks form. "
],
"vid": "teOdrxs65_I"
} |
HowToStep/video_FE_part21/D-ZECMek-fs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Steam-cooked, sliced lengthwise onions.",
"Finely cut carrots.",
"1 tsp of red ch",
"2 tsp of coriander powder. ",
"Add dry breadcrumbs and cornflour.",
"Prepare balls of medium size and flatten them lightly.",
"Deep fry the balls while keeping them rotating.",
"Allow the fried food to cook in a reduced flame until it turns golden brown.",
"Take the fried food out and place it in a colander.",
"Bay leaf. ",
"Cinnamon and cloves. ",
"Make ginger garlic paste.",
"Add tomato puree.",
"Boil the mixture until the color changes."
],
"vid": "D-ZECMek-fs"
} |
HowToStep/video_FE_part21/b1Yg24UMBx4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the mango.",
"Peel the mango.",
"Take out the mango pulp.",
"Place the mango pulp in a sieve.",
"Blend the mango pulp in a mixer.",
"Add 2 tbsp of sugar.",
"Fill a container with the mango pulp and place it in the freezer for"
],
"vid": "b1Yg24UMBx4"
} |
HowToStep/video_FE_part21/OY7MKZwx6sE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place cream cheese fro",
"Soften butter and cream cheese in mixer until combined.",
"Add half of powdered sugar and continue mixing.",
"Add the rest of the powdered sugar until everything is well mixed together.",
"Add peanut butter and mix until well combined.",
"Scrape down sides of bowl and give another quick mix."
],
"vid": "OY7MKZwx6sE"
} |
HowToStep/video_FE_part21/dmjQ9r3zmB0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Big pink water-repellent smoked hams, holiday prices.\"",
"\"Save the bone from your holiday ham or smoked picnic shoulder.\"",
"\"Smoked picnic at $1.49/pound, hard to resist.\"",
"\"Use whole green peas and split yellow peas.\"",
"Add bay leaves and thyme.",
"Sprinkle black pepper and cayenne.",
"Cover and cook for an hour.",
"Let soup cook for remaining time, about an hour to an hour and a half.",
"Remove the ham bone.",
"Dice meat and add back to soup."
],
"vid": "dmjQ9r3zmB0"
} |
HowToStep/video_FE_part21/xGEnD-Wf55Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop the ingredients in a blender or food processor.",
"Tear red bell pepper.",
"Add spice (hot pepper or cayenne).",
"Make sure the chopped red pepper is fully incorporated into the mixture. ",
"Mash with a stir.",
"Heat the mixture in a pot until it's warm or hot.",
"Smell the aroma of the mixture.",
"The texture becomes thicker after chilling.",
"Let it chill for about an hour in the fridge before consuming. ",
"The spices are more pronounced when the soup is chilled.",
"The soup is a good option for"
],
"vid": "xGEnD-Wf55Y"
} |
HowToStep/video_FE_part21/u2wbBaWzlA0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add olive oil to a stock pot and heat it on medium-high.",
"Add cut-up chicken and season with salt and pepper. Toss to brown.",
"Add the crispy sausage and chicken to the pan.",
"Once the chicken is halfway browned, stir and add sausage.",
"Add the heavy cream and broth, submerging the pasta as much as possible.",
"Add Cajun seasoning, either homemade or Slap Ya Mama hot variety.",
"Turn off heat and let cheese melt.",
"Cuts the food for lunch.",
"Takes the food to work.",
"Lasts for a while.",
"Enjoys the recipe.",
"Appreciates the creator's effort.",
"Encourages viewers to like, comment, and subscribe"
],
"vid": "u2wbBaWzlA0"
} |
HowToStep/video_FE_part21/lP1JZxVZqIM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Break one of the chopsticks in half.",
"Tape the two objects together with a solid foundation.",
"Tape the pieces together, using more duct tape if necessary.",
"Hold object at a perpendicular 90-degree angle.",
"Repeat two more times.",
"Grab chopsticks and hold them.",
"Use chopsticks to pick up other foods.",
"Eat other foods.",
"Move food to mouth.",
"Rest chopsticks on plate."
],
"vid": "lP1JZxVZqIM"
} |
HowToStep/video_FE_part21/i8nI5m39p50 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make gingerbread dough.",
"Measure out butter (half cup or 113g).",
"Add golden syrup, molasses, or corn syrup to the butter.",
"Add ground ginger and ground cinnamon, measuring 4 teaspoons of each.",
"Mix in a cup and a quarter or 250g of brown sugar.",
"Measure out flour (6 1/2 cups/810g).",
"Add cup and a quarter of milk to the dough.",
"Mix ingredients together until combined.",
"Mix thoroughly (extremely thick and sticky).",
"Place plastic wrap on the fridge for at least 4 hours or overnight.",
"Place dough back in fridge for 15 minutes/5 minutes (",
"Roll out dough with one sheet of non-stick paper.",
"Roll out the dough again to the desired thickness.",
"Roll out dough until approximately half a centimeter thick.",
"Place the dough on a baking sheet.",
"Cut out house pieces using a template.",
"Use knife to sharpen up any untidy lines.",
"Place template on dough and use large sharp knife to make one straight cut.",
"Bake gingerbread in oven for 15-20 minutes until golden brown.",
"Allow gingerbread to cool before decorating or assembling house.",
"Use a ruler to draw the shapes",
"Prepare royal icing by mixing two egg whites in a stand mixer or large bowl.",
"Add icing sugar or powdered sugar to the mixture.",
"Increase mixer speed and whisk for 5-7 minutes until icing reaches desired thickness.",
"Pipe icing along the",
"Make sure the house is firm and strong by attaching the four sides.",
"Use royal icing to cover any gaps in the house where the pieces didn't fit together perfectly.",
"Add more icing to support the house while it dries.",
"Leave the decorating to dry and harden for 6 hours or overnight before attempting to assemble the house.",
"Let the royal icing dry overnight to prevent movement or falling apart."
],
"vid": "i8nI5m39p50"
} |
HowToStep/video_FE_part21/aeDtYU7LfnQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Dissolve 2-3 teaspoons of coffee in 2 tablespoons of water.",
"Dissolve 2-3 spoons of coffee in 2 tablespoons of water.",
"Add 2-3 tablespoons of sugar syrup made by mixing 3 tablespoons of sugar with 1 1/2 tablespoons of water.",
"Add less than 1/4 teaspoon of vanilla essence.",
"Stir with a stirrer.",
"Add ice cubes until 3-4th part of the glass is filled.",
"Top it up with whipped cre"
],
"vid": "aeDtYU7LfnQ"
} |
HowToStep/video_FE_part21/dIvvCpaTK_0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Maple pie and maple granola.\"",
"\"Start with maple pie.\"",
"\"Whisk in flour.\"",
"Add butter and whisk until combined.",
"Add syrup and measure cup and a half.",
"\"A cup of salad oil.\"",
"\"Use medium or fancy maple syrup depending on your preference.\"",
"\"Add a quarter teaspoon of pepper, black pepper, to the recipe.\"",
"Whisk until smooth.",
"Mix the oatmeal with sunflower seeds, nonfat dried milk, sesame seeds, and wheat germ.",
"Find ingredients in bulks food aisles.",
"Stir every 10-15 minutes to ensure even cooking.",
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"Bake for 20-30 minutes at 375 degrees.",
"Bake for 45-60 minutes or until the eggs are fully cooked and no longer raw.",
"Really gooey and creamy.",
"That is really good.",
"Observe people licking their lips and expressing desire for the pie.",
"It's not too maple-y.",
"Science of food Why does it do that.",
"Give these out for holiday gifts.",
"Serve and enjoy!",
"Thank you very much."
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HowToStep/video_FE_part21/Ox5wjX4y35I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/kB_ix9cpcBo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/pNJKeKmN5Sc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/XSobIL3bQJo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/bjYNWW6udt8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/jUNXARnxF2s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Tell you something."
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HowToStep/video_FE_part21/D2lmytxeHn8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/SM4HenTNFI4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"peel the skin off under a running tap.",
"peel the skin off and leave it on.",
"Leave the tomatoes in the freezer for about an hour.",
"make the tomatoes into a sauce or a tasty soup. ",
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"Wash the tomatoes before freezing.",
"Pop the frozen tomatoes into a freezer bag to prevent freezer burn.",
"defrost the tomato.",
"freeze the tomatoes for long-lasting storage."
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HowToStep/video_FE_part21/_9Wls5hni0E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"20 more seconds of work\"",
"One more group of three."
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HowToStep/video_FE_part21/kPBdHbT-0sw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Boil an onion. ",
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"Mix in salt.",
"\"Or more salt\" - The speaker offers the option to add more salt to the food, which can enhance the",
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HowToStep/video_FE_part21/YxS4sIW-Ja0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Expect some smoking, but don't worry about it.",
"The shininess of the surface indicates the smoothness achieved through seasoning.",
"The oil and heat combine to fill the metal pores, making the surface sm",
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"\"Will get better and better every time used.\"",
"\"Cheap and will last forever.\""
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HowToStep/video_FE_part21/fSngiVA1NYE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cover with the lid and cook for 45 minutes",
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HowToStep/video_FE_part21/_FMlKUHlqd8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/EpsVUEh6dVA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Share experiences and feedback with others.",
"Encourage others to try it for a month to see if it works for their specific issues."
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HowToStep/video_FE_part21/GXhd55dQbtk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/RP07pJPHWy8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/amH_MzEfTjw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/Y6LXkyLPt_I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Measure and pour 3 ounces of vodka into the shaker.",
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HowToStep/video_FE_part21/QPxC-3B576M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/G6R21t4jWLU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/TM1pUkSTIk0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/fk8gpCqxtRU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Gluten- and lactose-free.",
"Light version with fewer calories.",
"\"Do not use if the seal is broken.\"",
"There are 63 servings in the container if using one tablespoon per serving.",
"\"Perishable, used within two weeks of opening, but no later than the date stamped on the label.\"",
"\"Date on the label is May, May 26th.\"",
"That's 35 calories.",
"\"Keep it until May if the seal is not broken.\"",
"Use multiple tablespoons.",
"\"Never opened one of them, I wouldn't have even known",
"It looks like eggnog.",
"One tablespoon (1",
"Sugar crust on Peeps.",
"Shift in flavor.",
"It's not as thick.",
"You know, if you drink black coffee, you'd probably like this.",
"Add a little bit of coffee.",
"Add sweetener to coffee.",
"Add creamer to coffee, like adding milk.",
"Do I think it tastes like Peeps? No.",
"It would probably be sweet as can be if you were used to drinking black coffee.",
"If you're used to drinking black coffee, but if you drink black coffee, then you like your black coffee and you wouldn't dare taint it with anything",
"Use a flavored creamer.",
"Try using the flavored creamer if already using.",
"Not worth it to me.",
"Tasted it at one.",
"Okay, that's our one.",
"It's definitely not as light as we normally have it.",
"No, that's pretty dark.",
"It's creamier than regular creamer.",
"Good flavor, like marshmallow.",
"Creamy and delicious.",
"Tastes like marshmallow, but doesn't taste like Peeps.",
"Use more of the marshmallow flavor creamer if not using."
],
"vid": "rqbqX_AHLIs"
} |
HowToStep/video_FE_part21/r4zkxir1-cU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Raise your hand if you have allergies.",
"Don't forget to put hats and scarves in a designated area, like",
"Check filter requirements and change every season.",
"Can wash hypoallergenic pillow.",
"Change pillow every 6 years.",
"Wash pillow every three years.",
"Polyfill is same as surgical gauze."
],
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HowToStep/video_FE_part21/VkASud9Qc2Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fill one bowl with walnut or pecan halves.",
"Place your pretzels on a baking sheet.",
"Put one Rolo on each pretzel and into the oven they go.",
"Turn the oven off and leave the Rolo pretzels in there just long enough to soften but not melt."
],
"vid": "VkASud9Qc2Q"
} |
HowToStep/video_FE_part21/qAK8Hcn1orU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take one pack of ice.",
"Remove the skin from the mango.",
"Peel the mango.",
"Cut the fruit straight.",
"Show the restaurant style.",
"same way shown in the video.",
"Easy to make.",
"Cut the fruit into slices.",
"Straight or slices.",
"Cut straight or cut into slices.",
"Straight or slices.",
"Can cut it straight or into slices.",
"Straight or into pieces.",
"Cut straight or slice it.",
"Straight or slice it.",
"Can cut it straight or slice it.",
"Mix the curd, sugar, and ice in a blender.",
"Add yogurt to the blender.",
"Add ice cubes to the blender.",
"Make sure no water is added to the blender.",
"Add water to the blender.",
"Blend the mixture until it becomes smooth and creamy.",
"Comment after watching the video.",
"Subscribe to the channel.",
"Thank you for watching."
],
"vid": "qAK8Hcn1orU"
} |
HowToStep/video_FE_part21/AumRlijIShc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
30
],
"start": [
22
],
"text": [
"Combine 200 g of icing sugar and 25-30 g of water."
],
"vid": "AumRlijIShc"
} |
HowToStep/video_FE_part21/KIbOacuujMQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add the banana to a smoothie.",
"They are like raisins.",
"Add cucumber on side.",
"Pour in almond milk.",
"\" Normal milk\"",
"Cut up the banana.",
"\"Lots of pears.\"",
"Add mango to bowl.",
"Add coconut water.",
"The speaker prefers their own creation over the one",
"\"See you next time. Bye!\"",
"\"We hope you enjoyed our video, guys.\"",
"\"I appreciate your sweet comments on our videos.\"",
"\"Notifications go down.\"",
"\"We love you guys so much.\""
],
"vid": "KIbOacuujMQ"
} |
HowToStep/video_FE_part21/pd_FfNwgzEw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Flavors and heat penetrate every bite.",
"Check out spinach lasagna recipe for more pressure cooker dishes."
],
"vid": "pd_FfNwgzEw"
} |
HowToStep/video_FE_part21/rYxo9h6Jtdg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hey, what's up, y'all?\"",
"\"Vent put in place\"",
"\"Door squared up\"",
"\"Two racks installed\"",
"Try to make it go back down.",
"Adjust it at the bottom and top to cover the gap."
],
"vid": "rYxo9h6Jtdg"
} |
HowToStep/video_FE_part21/O3wWUFDxAy0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
12
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"start": [
4
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"text": [
"\"You are the biggest thing on the planet right now.\""
],
"vid": "O3wWUFDxAy0"
} |
HowToStep/video_FE_part21/9AaVDMEuH3w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Shred three cups of Monterey Jack and Colby cheese.",
"Whisk whole milk powder and salt in a bowl.",
"Add cream of tartar and blend until fully combined.",
"Turn the mixer to medium and bring to a boil. ",
"Let the gelatin bloom.",
"Add Knox gelatin to the cheese mixture and sprinkle it on top.",
"Remove from heat and add gelatin, allowing it to bloom.",
"Continue stirring until the gel",
"Add it to the loaf pan and cover with plastic wrap.",
"Place in the refrigerator for about 3 hours.",
"Remove from the refrigerator and cut.",
"Serve and enjoy."
],
"vid": "9AaVDMEuH3w"
} |
HowToStep/video_FE_part21/jzH-GnCLg34 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Crack egg and mix",
"Pour batter into skillet",
"Add blueberries (pour batter into skillet without mixing in)",
"\"Dump the berries into the skillet\".",
"\"Cook the batter and berries in a 400-degree oven for 20 to 25 minutes\".",
"\"Reduce the heat to 350 degrees Fahrenheit if needed\".",
"Checked the progress after 20 minutes.",
"Inserted a toothpick to check if food was cooked through.",
"If the toothpick was clean, the food was ready.",
"Removed the food from the pan.",
"Allowed the food to cool for a few minutes."
],
"vid": "jzH-GnCLg34"
} |
HowToStep/video_FE_part21/_HAAJFMIU6M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"High blood pressure is a silent killer, with no symptoms and a risk factor for heart disease.",
"Remove ginger rind.",
"Pour mixture into pan and add water slowly while stirring.",
"Boil until starting to boil and remove from heat.",
"Allow to cool down.",
"Strain and pour into bottles.",
"Blend ingredients until homogeneous."
],
"vid": "_HAAJFMIU6M"
} |
HowToStep/video_FE_part21/yGwICC54fTU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Rinse strawberries and add banana.",
"Add ice and sugar. ",
"Blend in short pulses. "
],
"vid": "yGwICC54fTU"
} |
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