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HowToStep/video_FE_part21/wgTWu3GOKoY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grind hazelnuts in food processor until creamy like peanut butter.",
"Transfer ground hazelnuts to large mixing bowl.",
"Add half a cup of raw cacao powder and half a teaspoon of baking soda to the bowl and mix to combine.",
"Fold in quarter cup of dark chocolate chips.",
"Line muffin cups with standard paper liners.",
"Smooth out the top of each muffin with a spoon.",
"Place a hazelnut in the center of each muffin.",
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HowToStep/video_FE_part21/I9ZDTO3rwgk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Welcome back to my channel\"",
"\"I am really excited about today's video\"",
"\"Today I'm going to share with you how to make pumpkin chickpea curry\"",
"\"We're collaborating with my friend Dani from the YouTube channel Clean and Delicious\"",
"\"She shares healthy recipes, meal planning, and",
"Dump ingredients in a pot.",
"Heat up the ingredients.",
"Let it simmer for one to two hours. (If cooking in a soup pot)",
"Cook on low for about eight hours or high for five to six hours (If cooking in a crock pot or slow cooker)",
"\"Squeeze a lime wedge and sprinkle with fresh cilantro.\"",
"\"Tag me in your pictures or hashtag Healthy Grocery Girl.\""
],
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HowToStep/video_FE_part21/bNceSW2vNNE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove thickest part of stem.",
"Add scoops of raw nut pate.",
"Add slices of organic tomato and avocado.",
"Turn something around (\"nice and tight\").",
"Flip something over.",
"Finished making something that is delicious.",
"A wrap that tastes delicious, satisfying, and feeds your cells.",
"Check out more recipes and healthy tips at goodbyelupus.com and skypepsychiatrist.com.",
"Hope that you are healthy and happy"
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HowToStep/video_FE_part21/nJAnBGdPX8s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"'Grab a brew and join the discussion'",
"'Drinking and reviewing beer'",
"'Rating beers and passing opinions'",
"'A simple way to have fun with friends'",
"'It's about time for a beer'",
"\"Make chocolate and strawberry syrup\"",
"It's so generous.",
"There's a little bit left for somebody to try as well.",
"Really super matted.",
"Pass that over here.",
"Smell very matted with chocolate.",
"Tastes like chocolate raspberry",
"\"Add watery berry flavor\"",
"Wash the skin.",
"'From internet land, it's peer-reviewed beer'"
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HowToStep/video_FE_part21/Vw94tlp2h9k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut two front panels and two side panels.",
"Use lemon or cheese grater to smoothen edges.",
"Use grater to",
"Gently peel handles off.",
"Keep handle thickness at half a centimeter."
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HowToStep/video_FE_part21/_qNmspH7m-E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mrs. Frida Eamon pioneered California black ripe olive process in 1897.",
"Experimented with curing recipe from UC Berkeley.",
"Cured olives in basement and sold whole batch to grocer in Oakland.",
"Received orders for 10,000 gallons of ripe olives."
],
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HowToStep/video_FE_part21/bxTr6C25MT4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place your ramen in the fryer.",
"Add condiments of choice (ketchup and mustard in this case).",
"Crispness is too good!",
"Comment for next ramen everything.",
"See you guys next time."
],
"vid": "bxTr6C25MT4"
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HowToStep/video_FE_part21/qU5C_DQB0ic | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make lots of cocktails.",
"Find it refreshing and delicious",
"Didn't really communicate with each other.",
"A strong drink with lots of flavor",
"Literally just be bourbon and ice.",
"Not sure if Angostura Bitters really works but still taken today for stomach upsets and other issues.",
"Keep it because it would be a great selling point.",
"Design the label.",
"Contains Genshin, a mix of flowers and herbs.",
"Secret recipe closely guarded by the Se",
"Created Angostura Bitters as a tonic for malaria and stomach bugs.",
"An essential ingredient in famous drinks like old-fashioned and Manhattans"
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HowToStep/video_FE_part21/YxjpxdEJlcc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Making empanada today.\"",
"\"Came across this video of a keto empanada recipe.\"",
"\"A keto meat pie in a sense.\"",
"\"Starting to see it as, I just want to eat healthy.\"",
"Making food plant-based",
"Getting close to plant-based as possible",
"\"Not my recipe, but came across it.\"",
"Using grass-fed beef",
"Use a teaspoon to mix almond flour and blanched almonds.",
"Mix almond flour and garlic powder.",
"\"Grate the mozzarella cheese.\"",
"\"Buy shredded mozzarella or aged mozzarella that is not fresh.\"",
"\"Finely chop the onion.\"",
"\"Dice the tomato.\"",
"\"Adding the poblano pepper.\"",
"Blend minced almonds and garlic together.",
"\"Sprinkle the cilantro.\"",
"\"Add cream cheese.\"",
"Bring palm to shape round pie shape.",
"Fill and flip.",
"Bake for 10-12 minutes at 350 degrees Fahrenheit.",
"Check for golden brown color.",
"Take out of oven and let cool for a few minutes.",
"Another banging recipe.",
"Upload new video.",
"Eat and lose weight.",
"Serve and enjoy!",
"Have a blessed day.",
"Feel fantastic and fabulous."
],
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HowToStep/video_FE_part21/9DrlPM-j-Bo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Nick the bottom of the tail with a knife to remove the skin.",
"Use two wet cloths to carefully remove the skin from the flesh.",
"Be careful not to pull the flesh away from the skin during the process.",
"Tidy by pulling flesh away from skirt.",
"Cut through fins.",
"Place fillets on top of each other.",
"Cook in vacuum-sealed bag at 60 degrees for 30 minutes.",
"\"Refrigerate the fillets for ten minutes.\"",
"Prepare traditional sauce using mussels and cock.",
"Add mussels to pot.",
"Heat white wine and fennel, shallots.",
"Lid on pot.",
"Let cook for 15 to 20 seconds.",
"Open mussels, cool for 1 to 2 minutes.",
"\"Let it cool in ice water.\"",
"\"Strain the fish out of the water.\"",
"\"Dust the fillets with flour.\"",
"\"Coat the fillets with panko",
"Add shellfish and forage herbs.",
"Drizzle vibrant parsley oil.",
"Top with charred baby leek."
],
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HowToStep/video_FE_part21/doFJyVR6low | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add seasoning to the flour (one teaspoon of paprika and one teaspoon of chicken seasoning).",
"\"Add seasonings (herb, paprika, chicken seasoning).\"",
"Add mixed herb to the flour (one teaspoon).",
"Add everyday seasoning to the chicken (one spoonful).",
"\"Mix a quarter cup of milk.\"",
"\"Add one egg.\"",
"\"Crack the egg.\"",
"Fry the chicken pieces in a little frying pan with 3 cups of oil.",
"Add the garlic head to the pan and cook it in the heat.",
"\"Place the chicken on the",
"Shift the chicken inside the pot.",
"Cover the chicken with a lid for 10 minutes on medium heat.",
"Continue cooking the chicken for another 5 minutes.",
"Check on the chicken after 10 minutes.",
"Pour water into the pot and wait for it to start boiling.",
"Spray honey into the pot to make it slightly thicker.",
"\"Do not need oil as it's being fried.\"",
"Squeeze half a lemon into a strainer and whisk it well.",
"Add a small amount of ketchup to change the color of the sauce.",
"Turn off the stove after the sauce has been boiling.",
"Cut potato into small pieces.",
"Give the sauce a spoonful for a better view.",
"Place chicken on top of the sauce.",
"Add potato to mixed vegetables.",
"Prepare this recipe for Mother's Day.",
"Ask audience if they have comments.",
"Encourage audience to subscribe to YouTube channel."
],
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HowToStep/video_FE_part21/dgaeaKuHq6k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Kicked on the smoker function on my Black Earth grill.\"",
"\"Preheated the grill to about 250 degrees.\"",
"\"Cooked down tomato paste with spices for a few minutes to make barbecue sauce.\"",
"Cook tomato paste and spices for 3 minutes.",
"Toast spices in the mixture.",
"Add ketchup, beer, apple cider vinegar, molasses, brown sugar, Worcestershire sauce, and salt and pepper to the mixture, whisking well.",
"Let the mixture simmer for 30 minutes or until thickened.",
"Wrapping the ribs in foil for an hour.",
"Cooking for about an hour after basting."
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HowToStep/video_FE_part21/oYKgt80fNbQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Hold the candle up to the light for clarity and color checking.",
"Observe the color of the head and note its clarity.",
"Check the smell to determine the dominant flavors (hops or malt).",
"Take sips to taste the beer fully, focusing on",
"This part is called the finish.",
"Enjoy the flavors and texture of the be",
"Note the flavors that remain.",
"Is it bitter or sweet?",
"How long does it last?",
"Drink water or eat crackers in between.",
"Try tasting different kinds of beer.",
"Visit www.topbeerbrands.com for more information"
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HowToStep/video_FE_part21/xH8sE_npEcU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Living in a beautiful new home.",
"The floors are made of Jerusalem marble.",
"Bathroom: Vanity, granite countertops, metal sink, and designer faucets.",
"\"Granite countertops, jacuzzi tub\"",
"Beautifully landscaped backyard",
"Best lake light in Tivoli Lakes"
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HowToStep/video_FE_part21/K5yUFQ1mfqk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Pat it dry.\"",
"Put big chunks of lemon inside the turkey.",
"Brush melted butter on the outside of the bird.",
"\"Put salt and pepper in the middle.\"",
"Sprinkle salt and pepper generously, especially since the turkey is large.",
"Cook for two and a half hours at 350 degrees.",
"Let it rest for 20 minutes.",
"Let juices get into the meat.",
"Carve dark meat first.",
"Cut up dark meat."
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HowToStep/video_FE_part21/VhkcyazIICk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take the coffee gift package bought from most supermarkets and find the syrup for the caramel.",
"Pour coffee directly into a cup.",
"Add froth to the coffee with a spoon."
],
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HowToStep/video_FE_part21/v0HK9MyiLKI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix butter and white chocolate chips in a microwave-safe bowl until smooth.",
"Add sugar and stir until smooth.",
"Stir in salt, lemon juice, and eggs.",
"Gently fold in flour.",
"Add yellow food coloring and mix.",
"Spread the batter into a 9x1",
"Bake brownies while combining glaze ingredients.",
"If desired, add yellow food coloring to the batter after mixing.",
"Pour glaze over the holes in each brownie.",
"Poke holes in the top of each brownie bar with a fork or the bottom of a wooden spoon."
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HowToStep/video_FE_part21/qd5ib0eL2Ow | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wash the meat.",
"Slice fresh okra.",
"Cook until ready to serve.",
"Thank the audience.",
"Encourage the audience to stay tuned.",
"End the chat.",
"Express gratitude to viewers for watching and learning how to make the soup.",
"Request viewers to share the recipe with friends and loved ones."
],
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HowToStep/video_FE_part21/vKYEYUemVIE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Ground flaxseed contains active components that help keep calcium in bones and reduce osteoporosis risk in men and women over 50.",
"Prostate cells divide at a slower rate due to the prostate gland's complicated mechanism.",
"Attach to breast cells and prostate cells.",
"Reverse fibrocystic breast disease in three continuous menstrual cycles.",
"Reduce genetic mistakes that lead to cancerous mutations.",
"To maintain healthy bones",
"Slow down the rate of cell division.",
"Two tablespoons of ground flaxseed per day are beneficial in preventing prostate growth and cancer.",
"Add two tablespoons of ground flaxseed to cereal, juice, or a protein shake.",
"Grind the flaxseed before using it.",
"Add 2 heapings tablespoons of ground flaxseed to your daily routine.",
"Obtain scientific references for further information. ",
"Incorporate flaxseed into your wellness program.",
"Review additional literature on the subject from the website."
],
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HowToStep/video_FE_part21/oWZtT-NB9Vc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sieve flour and sugar.",
"Add bicarbonate of soda.",
"Add half a teaspoon of citric acid.",
"Soften butter to squeezable consistency.",
"Add lemon zest.",
"Add lemon juice, starting with about 1.5 tablespoons.",
"Hold back some lemon juice, as it is warm outside.",
"Place the mixture in the oven to bake at 170 degrees C for 20-22 minutes.",
"Add icing sugar in two stages, beating for 5 minutes in between each addition.",
"Compare the flavor to sour sweets, which",
"Note that the citric acid is giving the mixture a nice, sour flavor.",
"layer up the colors in a piping bag //"
],
"vid": "oWZtT-NB9Vc"
} |
HowToStep/video_FE_part21/P3TUV3ytYMs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Don't you take my seat!\"",
"\"Party decorations stuck up everywhere.\"",
"Give it a thumbs up.",
"Be sure to subscribe."
],
"vid": "P3TUV3ytYMs"
} |
HowToStep/video_FE_part21/xpLc3AmUUuQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Red pepper, 4 or 5 ripe tomatoes, and 10 cloves of garlic.",
"Bake at 400 degrees Fahrenheit for one hour.",
"Toss everything together until all the ingredients are well combined.",
"After one hour, transfer all the veggies to a blender and puree them.",
"Peel, wash, and dry potatoes. ",
"Chunk potatoes and microwave for 5 minutes.",
"Fry potato chunks in a skillet with olive oil until golden brown. "
],
"vid": "xpLc3AmUUuQ"
} |
HowToStep/video_FE_part21/ewPD0zO9ZHk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Set oven to 350 degrees.",
"Mix sugar, cocoa powder, and salt in a mixing bowl.",
"Pour chocolate chips into the mixing bowl and mix.",
"Crack eggs into the mixing bowl and mix.",
"Add vanilla extract and mix."
],
"vid": "ewPD0zO9ZHk"
} |
HowToStep/video_FE_part21/kRWTLerjLuE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"friendship has lasted through the years.\"",
"\"six years between first and last major win.\"",
"\"played the game of golf very well.\"",
"\"played as hard as we could play.\"",
"\"Jack practiced a lot, but I didn't think he practiced more than I did.\"",
"\"Jack had some problems, just like I did.\"",
"\"great game of golf.\"",
"\"24 years between",
"\"Jack and his wife",
"\"beat him once in a while.\"",
"\"I practiced a lot, and my hands were raw from practicing and playing, and both shoulders were sore from the bones.\"",
"\"The game of golf requires practice and help when needed.\"",
"Be proud. ",
"Missing from time to time.",
"Wish them well."
],
"vid": "kRWTLerjLuE"
} |
HowToStep/video_FE_part21/EAKnVKDRQQI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"Add pulled pork on top of bologna.",
"Add BBQ sauce drizzle.",
"Top with homemade coleslaw."
],
"vid": "EAKnVKDRQQI"
} |
HowToStep/video_FE_part21/qyWoCNTd2nA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Measure three-quarters of a cup of sugar.",
"Mix flour and butter in a bowl.",
"Add salt and baking powder to the mixture.",
"Add flour gradually while mixing.",
"Add the egg mixture to the flour dough and blend until combined, as if making fine breadcrumbs. ",
"Mix the dough until it reaches the desired consistency.",
"Combine milk, egg, and a little water in a separate bowl, then gradually add to the flour mixture, blending until a dough forms.",
"Shape the dough into a desired form.",
"Place the filling in the center of the dough.",
"Close the dough around the filling and shape it.",
"Bring the sides together and seal",
"Break one open.",
"Let me see your middle.",
"Be careful, the jam inside will burn you.",
"Filled with jam inside.",
"The speaker describes the texture of the buns as crunchy and soft, with a sweet taste.",
"I want to see the jam.",
"The speaker has a tray of buns and there is jam oozing out.",
"The speaker suggests using jam or other fillings inside the buns.",
"The speaker thanks the audience"
],
"vid": "qyWoCNTd2nA"
} |
HowToStep/video_FE_part21/8TEU4aMFQcI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"We're just going to spray the bottom with your vegetable coating mix.\"",
"Makes fantastic snack.",
"Ready to go for breakfast in morning."
],
"vid": "8TEU4aMFQcI"
} |
HowToStep/video_FE_part21/xEBRliia4-M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat oven to 400 degrees.",
"Arrange 40 saltine crackers on prepared baking sheet.",
"Let cool for a couple of minutes.",
"Add chocolate chips.",
"Place in oven for one more minute.",
"Place in freezer for 15 to 20 minutes.",
"Sprinkle with Christmas spr",
"\"In the refrigerator.\"",
"\"Have a little taste.\"",
"\"Do you like it?\"",
"\"Come back and see us again.\"",
"\"Don't forget to Like and subscribe.\""
],
"vid": "xEBRliia4-M"
} |
HowToStep/video_FE_part21/N5b-_9VRzTQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Review Steve 45.",
"Take my pants off.",
"\"sip in our glass\"",
"Steve made caramel apple cider.",
"\"He knew he knew you'd like it",
"Manufacture 20 cases weekly. ",
"Fill mine all the way up.",
"\"other way around\"",
"\"pour this up\"",
"\"What do you think?\" - They are asking for the audience's opinion.",
"\"Yeah.\" - They agree.",
"Oh, for God's sake.",
"Hold on a second.",
"\"Holy Jesus.\" - They are surprised.",
"\"Nice, eh?\" - They are expressing their admiration.",
"I told you.",
"Deliver watermelon cider in six weeks. ",
"Write check for delivery. ",
"Calculate case amount based on daily consumption. ",
"Steve made the apple cider good.",
"Check out Steve 45.",
"\"I done did like it.\" - They liked it."
],
"vid": "N5b-_9VRzTQ"
} |
HowToStep/video_FE_part21/TCnUPznzRSA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Take quartered Brussels sprouts.",
"Add olive oil, natural sliced almonds, salt, and pepper. Toss to combine.",
"Place onto a parchment-lined baking sheet and place into an oven at 400 degrees with the convection fan on for about 15 minutes until light golden brown."
],
"vid": "TCnUPznzRSA"
} |
HowToStep/video_FE_part21/pRY2RUN7iAc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"\"So we felt good for doing our civic duty.\"",
"\"A gap appeared, allowing people to pass on the other side.\""
],
"vid": "pRY2RUN7iAc"
} |
HowToStep/video_FE_part21/8RIiR3zBERg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take four ounces of freshly cooked mashed potato.",
"Add half an ounce of butter and mix until combined.",
"Mix in an ounce and a half of plain flour.",
"Mix the mixture by hand until it starts to stick to your hands.",
"Continue mixing until the dough comes together and forms a cohesive mass.",
"Flour a bench.",
"Lightly knead it.",
"Wanting to stick together but not stick to your hand.",
"\"Hot pans smoking.\"",
"\"Drop olive oil.\"",
"\"Lovely homemade potato scones.\""
],
"vid": "8RIiR3zBERg"
} |
HowToStep/video_FE_part21/A27ufp8ZjM0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Stir the mixture (approximately halfway filled carboy)",
"Stir in the mixture.",
"Add chocolate (Dutch Processed High Fat Cocoa)",
"Get the drain opened and let it drain.",
"Fill it up to almost the top.",
"Allow the mixture to settle at the bottom.",
"Fill up the little gallon.",
"Leave a little head space.",
"Wait for the fermentation to finish.",
"Bottle the Green Apple Riesling."
],
"vid": "A27ufp8ZjM0"
} |
HowToStep/video_FE_part21/hW2AaAafL8s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Plugged-up hole: The hole plugged up with the cover plate for the metal receptacle, electrical receptacle.",
"Check if the fire is in a hurry to get hot.",
"\"It's down to 200 degrees...\"",
"Cleaned the ashes.",
"Examine fire bowl for any sign of heating up.",
"\"Another hour has passed...\"",
"Smoker has been running for 3-4 hours.",
"\"5 hours running...\"",
"Temperature is between 250-300 degrees, currently at 265 degrees. ",
"Got to 250."
],
"vid": "hW2AaAafL8s"
} |
HowToStep/video_FE_part21/GmBCYOmMDp4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get a small cooking pot.",
"Add 3 tablespoons of high-quality cocoa powder.",
"Add 3 tablespoons of granulated sugar and mix thoroughly to neutralize the bitterness of the cocoa powder.",
"Boil the mixture without lumps.",
"Keep moving the pot until most liquid is evaporated.",
"Stop when desired consistency is reached. (Note: Some people prefer runny consistency, so adjust according to personal preference.)",
"Avoid stopping due to risk of burning.",
"\"Heat until the mixture thickens.\"",
"\"Remove from heat and let cool slightly.\"",
"\"Use for glazing cake or use with vanilla cheesecake.\""
],
"vid": "GmBCYOmMDp4"
} |
HowToStep/video_FE_part21/mZpwwJiSEyA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome back to Just Survive to Thrive.\"",
"\"I'm ready to go out the door after having breakfast and feeling satisfied.\"",
"\"I'm all about the Arizona living.\"",
"\"Greens are super alkalizing and nutritious.\"",
"\"It's really easy and nutritious.\"",
"\"Cheers to good health.\"",
"\"I have one now and I'm going to save the other or give one to my daughter.\"",
"\"Like and subscribe.\""
],
"vid": "mZpwwJiSEyA"
} |
HowToStep/video_FE_part21/fPrfya8vs5o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Removable lid comes off.\"",
"\"The whole pot lifts out.\"",
"\"The enamel one, and then it's got the lid,\"",
"\"Miniature Crock for dipping.\"",
"\"It also comes with a cookbook, the owner's manual as well.\"",
"\"And a recipe book.\"",
"\"It's programmable for up to 20 hours.\""
],
"vid": "fPrfya8vs5o"
} |
HowToStep/video_FE_part21/u5KJeBXUuZk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"I will be sharing with you why pre-washed, ready-to-eat salad greens may not be worth the risk.",
"Due to an E. coli outbreak linked to romaine lettuce, 1 person was killed in California and 121 were sickened in 25 states",
"210 people affected - A total of 210 people were affected in 36",
"\"Pre-washed greens are more likely to be tainted with bacteria due"
],
"vid": "u5KJeBXUuZk"
} |
HowToStep/video_FE_part21/SMIT1QZjk_M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Find a ripe pineapple",
"Remove the top of the pineapple and cut out the eyes",
"Cut the pineapple into quartered pieces",
"Cut out the core",
"Throw frozen pineapple in Ziploc bag and freeze until solid.",
"Place frozen pineapple in freezer for 3 hours.",
"Freeze fruit ahead of time.",
"After 3 hours, remove from freezer and add to Vitamix blender.",
"Place blender in freezer for 25-35 minutes.",
"Take blender and put top back on it.",
"Give blender quick zhoosh in blender.",
"Use blender to reconstitute contents.",
"Blend frozen pineapple and Coco L",
"Add Coco Lopez (coconut syrup) to blender.",
"Use unsweetened coconut milk.",
"Let it sit out on the counter to soften and develop aroma",
"Add a little bit of lime juice. ",
"Add ice and blend. ",
"giving it a little stirry stir here",
"has a nice little frozen consistency.",
"Use pint glass or tiki glass to serve.",
"gotta use this little glass jar.",
"Slice limes quickly.",
"Add a little more dark rum to the drink.",
"Add a dark rum floater on top.",
"Add a straw to the drink.",
"Receive the drink and appreciate its presentation.",
"\"Can I take it?\""
],
"vid": "SMIT1QZjk_M"
} |
HowToStep/video_FE_part21/iy4kCNXcoTI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Rose fragrance is only available in one store in the UK.\"",
"\"We will talk about four fragrances with rose today, from brands we work with and know well.\"",
"\"Combine rose fragrances with bridal videos.\"",
"\"Rose is a popular ingredient in many fragrances.\"",
"Launched this fragrance.",
"Sad emotional fragrance.",
"\"But let's have a try of it because it's very different to the Coach.\"",
"Steam the rose petals to extract the fragrance.",
"Seal the rose petals in a solvent solution to create a rose absolute.",
"Macerate the rose petals in alcohol to create a rose essence.",
"\"Try other rose fragrances in future videos.\"",
"Tonight or never."
],
"vid": "iy4kCNXcoTI"
} |
HowToStep/video_FE_part21/EeBpiYacX94 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Return from special trip empty-handed.",
"Good Mythical Morning.",
"Add more salt to the bottom.",
"Add a small amount of vinegar.",
"It is an accidental discovery that the flavor is good.",
"Season with salt and vinegar.",
"Gather pork rinds.",
"\"I don't like seaweed.\"",
"\"Thanks for liking, commenting, and subscribing.\""
],
"vid": "EeBpiYacX94"
} |
HowToStep/video_FE_part21/paH7dkWpaNI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get a big bowl.",
"Mix sweetened condensed milk with lightened cream.",
"Add sweetened condensed milk.",
"Add vanilla bean paste or vanilla extract.",
"Add a pinch of salt.",
"Mix thoroughly with a whisk.",
"Take plastic bag and put Oreo cookies in it.",
"Use rolling pin to break down the cookies into chunks.",
"Beat heavy cream until it forms stiff peaks. ",
"Fold the mixture together, starting from the bottom and working upwards.",
"Fold the mixture over itself to maintain its light and fluffy texture.",
"Take some plastic wrap and put it directly on top, then put the lid on.",
"Place chunks in freezer to chill.",
"Freeze for at least six hours or overnight before digging in.",
"Place a little bit in the mini ice cream cones for portion control.",
"Look at all of those beautiful Oreo cookies in there.",
"Go to website.",
"Get recipe from website dishinwithdie.com.",
"Hope life, enjoyment, and deliciousness increased.",
"See you next time."
],
"vid": "paH7dkWpaNI"
} |
HowToStep/video_FE_part21/JFGIndQogkQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Identify and remove muscle called splenius/Sierra steak",
"Remove muscle called rhomboideus",
"Expose fourth most tender muscle in beef animal loaded with flavor and well",
"Remove heavy fat from top",
"Denude the muscle by removing connective tissue",
"Remove more fat from the lean",
"Remove heavy orange connective tissue",
"Cut the steak across the grain to make smaller portions.",
"Continue cutting the steak in this way or turn it to make smaller portions.",
"Portion the steak into cubes, thin slices, or sautés."
],
"vid": "JFGIndQogkQ"
} |
HowToStep/video_FE_part21/M-zqsS7wYHk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"What nonsense is this?\"",
"\"These used to be wrapped better.\"",
"\"I'm redeeming myself from the last race.\"",
"\"Get a calendar instead of a timer.\"",
"\"We'll be here for a long time.\""
],
"vid": "M-zqsS7wYHk"
} |
HowToStep/video_FE_part21/947Yj7a6YuA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour heavy whipped cream into a mixing bowl.",
"Mix with an electric mixer until there are gentle peaks.",
"Add Nielsen-Massey vanilla bean paste or other Nielsen-Massey flavors and confectioner's sugar to taste."
],
"vid": "947Yj7a6YuA"
} |
HowToStep/video_FE_part21/u7UTUffO3b8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"modular outdoor kitchen\"",
"Sophisticated design. \"Sleek, Sophisticated design.\"",
"Hot dogs, steaks, and hamburgers.",
"\"modular five burner",
"Drawer space is abundant.",
"Get the electronic components and everything out of the way.",
"Propane tank hookup to be added.",
"Mix baking soda and water to make a paste.",
"Use a Brillo pad in conjunction with the solution.",
"Eventually, the stains will lift.",
"Enjoy the beautiful grill."
],
"vid": "u7UTUffO3b8"
} |
HowToStep/video_FE_part21/QoMzED04OoI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix softened butter with an equal quantity of plain flour.",
"Store the mixture in the fridge for long-term use.",
"Before using, soften the mixture in the microwave or let it soften at room temperature for a few hours."
],
"vid": "QoMzED04OoI"
} |
HowToStep/video_FE_part21/iWGhsg9_-Xs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Set eggs aside.",
"Crack ten eggs.",
"Whisk the eggs.",
"Halve onions and remove skins.",
"The onion will split.",
"Top and tail the onion.",
"Get coconut oil.",
"Break down sausage meat into tiny little bits.",
"Carefully place the dish in the oven.",
"Brown the top of the frittata.",
"Remove the frittata from the oven and let it cool for a minute.",
"Cook the frittata for 20-25 minutes, or until the outside is crisped and the middle is cooked.",
"Turn off oven and prepare to eat.",
"Use a sharp knife.",
"Get the full recipe and tips from Joe Sexton Fat Loss on Facebook.",
"Watch videos and pictures for weight loss and toning. "
],
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} |
HowToStep/video_FE_part21/8V5eBOz19O4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Draw two circles to represent eyes.",
"Draw a smaller circle on the top right to make the eyes look shiny.",
"Draw a V between the two eyes.",
"Leave some space between the eyes and the top of thepaper.",
"Connect the head to the shell with a line.",
"Draw a letter U.",
"Make sure the head is not floating.",
"Draw a bumpy line",
"Draw a zigzag line.",
"Connect the top.",
"Color the drawing."
],
"vid": "8V5eBOz19O4"
} |
HowToStep/video_FE_part21/atv619qIfNU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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],
"start": [
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"text": [
"\"Fresh fish that looks incredible.\""
],
"vid": "atv619qIfNU"
} |
HowToStep/video_FE_part21/UlEYgKtv_dc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place the coffee in the brew head and tamper it real hard.",
"Use 7 grams of coffee.",
"Wait for 30 seconds."
],
"vid": "UlEYgKtv_dc"
} |
HowToStep/video_FE_part21/d6CkXS8fF4k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Process 1 1/2 cups of dry, sprouted almonds in a food processor for 7 seconds.",
"Add 1/4 cup of hemp seeds to the mixture.",
"Add a teaspoon of vanilla powder or vanilla extract to the mixture.",
"Add a quarter teaspoon of pink Himalayan salt to the mixture.",
"Add two to three cups of pitted medjool dates.",
"Process for about a minute and 30 seconds until a ball forms."
],
"vid": "d6CkXS8fF4k"
} |
HowToStep/video_FE_part21/LE5NeXmNr6w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"New things: \"Let you peep those things out.\"",
"\"get you going for the rest of the day.\"",
"\"talk about TV, movies, video games, and all",
"\"Never does food reviews\"",
"Pop the seal.",
"\"The flavor is watery compared",
"\"Drink a lot of coffee\"",
"\"good treat for a warm day or afternoon.\"",
"\"something that's a little sweet.\"",
"\"It's cold and has a distinct coffee aroma.\"",
"\"To enjoy the mocha flavor, you must like coffee.\"",
"\"It's caffeinated well and doesn't overpower with a strong coffee taste.\"",
"Favorite things: \"Some of my favorite things with coffee that you can check out.\"",
"\"check me out on Periscope every morning.\"",
"\"check me out here on YouTube.\""
],
"vid": "LE5NeXmNr6w"
} |
HowToStep/video_FE_part21/Fav4y6_VJAI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Quickly sear (once more).",
"Add seasoning salt. ",
"Alright folks, (time spent)",
"The steak is gorgeous, perfectly cooked.",
"The steak is thick, really thick.",
"You don't need any flavorings on that steak, you can",
"Already had a couple of bites off the steak, man.",
"Subscribe if not already subscribed.",
"Share the video.",
"Give thumbs up.",
"It's going to be great (y'all)."
],
"vid": "Fav4y6_VJAI"
} |
HowToStep/video_FE_part21/TRlXxA3H9pU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix the tartrents well until the paste is well incorporated.",
"Place a teaspoon of the mixture in your hands",
"Cool the chocolate for 20 minutes.",
"Blend the chocolate in the bathroom or microwave once the break time has passed.",
"Add a teaspoon of coconut oil.",
"Let the excess chocolate flow well"
],
"vid": "TRlXxA3H9pU"
} |
HowToStep/video_FE_part21/kAQZKOZr_28 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel off the skin.",
"Clean out the digestive tract.",
"Season with salt and chili powder.",
"Mix cilantro, garlic, red wine vinegar, olive oil, salt, and pepper in a blender.",
"Grill or sauté the shrimp until they are opaque and the edges start to brown.",
"Turn over and cook for one or two minutes more,",
"Prep avocados by holding, cutting along middle, and twisting to remove pit,",
"Hack knife to remove avocado flesh,",
"Scoop out entire flesh with a spoon,",
"Place tortilla on plate.",
"Fill tortilla with avocado."
],
"vid": "kAQZKOZr_28"
} |
HowToStep/video_FE_part21/hOHH6MmS8dk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use code EveryDrink10 for 10% off orders of $50 or more.",
"Today's recipe comes from Norman, who describes it as \"insane\".",
"Ingredients include Southern Comfort, Grenadine, Midori, dark rum, and coconut rum.",
"The recipe calls for four of each ingredient, but the speaker can't find the",
"I'm gonna do a quarter of an ounce.",
"\"Drinking too many of these could make you dizzy.\"",
"\"No citrus here, maybe just intense alcohol creating a sourness or it's just the intense alcohol.\""
],
"vid": "hOHH6MmS8dk"
} |
HowToStep/video_FE_part21/H3AaC4G7qtw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cook boba in a pan with 4 cups of water for 10 minutes.",
"Stir in 3 spoon of honey and let it cool down in a dry place.",
"Brew black tea for 5 minutes and remove the tea bag.",
"Blend all ingredients except boba with sugar added as needed."
],
"vid": "H3AaC4G7qtw"
} |
HowToStep/video_FE_part21/AenYMxwSYVA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"A biscuit or slice of Victoria sponge\"",
"\"Earl grey and brie\"",
"Try green tea and goat's cheese pairing",
"\"Green tea and goat's cheese\"",
"Pair tea with cheese",
"Try Earl Grey and Brie pairing",
"Unsure about goat's cheese pairing",
"Enjoy English cheddar and breakfast tea pairing",
"\"Cheddar and English breakfast\"",
"\"A man's combination\"",
"\"Enjoy with the boys before a game of football\"",
"\"Yes, not bad at all\"",
"Agree it's trendy"
],
"vid": "AenYMxwSYVA"
} |
HowToStep/video_FE_part21/Vx9iY58cyzA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get coffee pot and fill four cups.",
"Put grounds in brew basket.",
"Turn on coffee maker to warm up.",
"Turn water on in sink and pour water over coffee grounds.",
"Pour four cups of water into the water reservoir.",
"Fill water reservoir with water.",
"Pour the water back here behind the coffee filter.",
"Pull brew basket from coffee maker.",
"Place brew basket back in coffee maker.",
"Pull materials from cabinets.",
"Don't forget our scoops.",
"Do you feel comfortable doing that? ",
"Add appropriate amount of coffee.",
"Put the pot back on the warming plate and close the lid.",
"Go ahead and try.",
"Turn it on.",
"Close lid and press brew button.",
"Perform the task on your own.",
"How do you think you did?"
],
"vid": "Vx9iY58cyzA"
} |
HowToStep/video_FE_part21/RiblBGz12Rw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"used a small embroidery hoop.",
"a small embroidery hoop.",
"Open embroidery hoop.",
"black embroidery floss,",
"Cut out the tube top shape from the material"
],
"vid": "RiblBGz12Rw"
} |
HowToStep/video_FE_part21/AMqNhFEydWk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get a fresh, angry lobster.",
"Use a metal strainer to prevent charring.",
"Place the lobster headfirst into the pot. ",
"Cover the pot tightly.",
"If needed, reduce heat to prevent boiling over. "
],
"vid": "AMqNhFEydWk"
} |
HowToStep/video_FE_part21/GPfgNmeIRK4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Beat eggs and sugars until smooth.",
"Add softened butter and mix until combined.",
"Add pumpkin and mix until well combined.",
"Add flour, spices, and mix until incorporated but don't overwork.",
"Get the recipe at JoniSimon.com.",
"Give thumbs up for the recipe.",
"Ask questions if needed.",
"Wish the viewer a happy fall."
],
"vid": "GPfgNmeIRK4"
} |
HowToStep/video_FE_part21/zqstO1am47Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Whip eggs with sugar until light.",
"Combine flour and almond flour and mix using a whisk.",
"Gently fold egg whites into egg mixture in two batches.",
"Gradually fold flour mixture.",
"Mix sugar and water for simple syrup.",
"Combine water and sugar in a saucepan and bring to boil.",
"Remove from heat, cool, and add amaretto liqueur.",
"Brush layers with amaretto simple syrup and ganache.",
"Cover the sides and top with a ganache"
],
"vid": "zqstO1am47Q"
} |
HowToStep/video_FE_part21/it7lOHlOr6M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Process malted milk biscuits or ordinary digesters.",
"Start with biscuits.",
"Blend until fine crumbs.",
"Add melted butter.",
"Blend until wet sand consistency.",
"Spread into corners.",
"Get the crumbs smooth with a spoon.",
"Make the caramel filling next.",
"Turn on low heat and stir until melted and golden.",
"Pour caramel over the base.",
"Spread caramel into corners and shake to make sure flat.",
"Place the mixture in the freezer until ready to use.",
"Place slice in freezer to set caramel.",
"Melt dark chocolate and cover slice.",
"Use piping bag of white chocolate to dollop over the surface.",
"Ripple chocolates together with skewer to create mar"
],
"vid": "it7lOHlOr6M"
} |
HowToStep/video_FE_part21/iDOBNPpVPfM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Subsidies for people in need."
],
"vid": "iDOBNPpVPfM"
} |
HowToStep/video_FE_part21/Kw9-4jXq6no | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"The top of the tower is black.\"",
"\"There was a B, but now it's a sorry sight.\"",
"\"Here is an exclamation point.\"",
"\"Kind of, yeah.\" ",
"\"It looks black.\"",
"\"It's green, Cody.\""
],
"vid": "Kw9-4jXq6no"
} |
HowToStep/video_FE_part21/aNf5QMtUcfs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut chicken breast thinly.",
"Add salt, pepper, garlic, chili flakes, oregano, and olive oil to a bowl.",
"Squeeze lime juice into the bowl and mix everything together.",
"Cover the bowl and refrigerate for",
"\"Heat to medium-high\"",
"\"Place chicken in grill pan\"",
"\"Remove chicken from grill pan and serve\"",
"\"Flip and cook other side\"",
"\"Retrieve recipe from chefkendra.weebly.com\""
],
"vid": "aNf5QMtUcfs"
} |
HowToStep/video_FE_part21/fdtHrXBmFHA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Hey guys, Mike here.",
"Welcome back to my channel, Modern Man TV, for another product review and part four of my 3k giveaway.",
"Today's video is gonna be a little different.",
"I was planning to do a full revisit of the Mr. Pompadour line to include two of their products that originally when I reviewed their line weren't made available to me",
"Feeling and performing the same in hair.",
"Noticed that the clay was easy to scoop out, creamy,",
"Learn about a third company selling similar products under a different name.",
"Discussing a 3k giveaway part.",
"Ask around online.",
"Reaching out for comment and not receiving a response."
],
"vid": "fdtHrXBmFHA"
} |
HowToStep/video_FE_part21/Ai4U8b89_Zs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Slice cantaloupe through stem.",
"Remove seeds with a spoon.",
"Flat side down, slice into wedges.",
"Dice into small, bite-sized pieces.",
"Place cubes on baking sheet with space between.",
"Freeze overnight or 4-6 hours.",
"Place frozen cantaloupe in food processor and",
"Taste and add honey for sweetness.",
"Don't make it slushy.",
"Add water to the sorbet mixture.",
"Enjoy your refreshing sorbet!",
"Serve or freeze for up to two weeks.",
"Download free guide to eating clean"
],
"vid": "Ai4U8b89_Zs"
} |
HowToStep/video_FE_part21/dHvNwkskmZ8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spilled hot water.",
"Have to take back mattresses.",
"\"Greeting the puppy with 'Hi.'\"",
"Garlic juice is cool.",
"Kombucha beer - Very cool.",
"Always add maple syrup to mine, this is not good."
],
"vid": "dHvNwkskmZ8"
} |
HowToStep/video_FE_part21/PBAYH0uJxjI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Shiro no waru...\"",
"Mix ice cream and shaved ice with maple syrup-flavored cake.",
"Use golden syrup, similar to maple syrup, on top of shaved ice.",
"\"Syrup flavor similar to maple syrup...\"",
"Add ice cream and a cherry on top of maple syrup-flavored shaved ice.",
"Enjoy icy and creamy dessert on a hot day."
],
"vid": "PBAYH0uJxjI"
} |
HowToStep/video_FE_part21/UZ2IKSiN2NE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hey guys, welcome to Pico de Gallo.\"",
"\"Dried hibiscus flower used a lot in Mexico.\"",
"\"One cup of dried hibiscus flower needed for drink.\"",
"\"Six cups of water needed for drink.\"",
"Add a little bit of plain water to the jar and play with it until you like it."
],
"vid": "UZ2IKSiN2NE"
} |
HowToStep/video_FE_part21/Wg6DSXFhsR8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Continue with construction despite the lack of a normal kitchen.",
"Keep the kitchen tidy and be able to move on to the next project.",
"Use the items you find or buy second-hand.",
"\"They rise an hour.\"",
"Opt for stainless steel and glass instead.",
"Use buttered Crisco (or regular Crisco for icing) unless making your own lard from hunted animals.",
"Allow yeast and other ingredients to combine.",
"\"The goat's milk is different from cow's milk and some autistic kids can handle it.\"",
"Let the mixture sit for a little bit.",
"\"We'll harvest our own honey from three bee boxes in May.\"",
"wheat and dairy in fillers.",
"\"Making butter from goat's milk is an option if Austin can",
"government permits fillers.",
"Avoid overspending on baking equipment and",
"Find quality items at thrift stores.",
"Eventually switch to using your own homemade lard.",
"Grew up with family doing same.",
"Go to the store.",
"Stock up on groceries.",
"Shop every three months.",
"stomach doesn't hurt anymore.",
"\"Websites and YouTubes.\"",
"gluten-free and casing-free diet.",
"Find cheap items.",
"Share thoughts on the previous day's pizza dough video.",
"Enjoy stocking up.",
"hold a conversation."
],
"vid": "Wg6DSXFhsR8"
} |
HowToStep/video_FE_part21/pN_Of-f-1UE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use a meat probe thermometer to determine the ideal grilling temperature for steak.",
"Use a remote-controlled meat probe thermometer while playing football.",
"Utilize cedar planks when preparing cedar plank salmon.",
"Place chicken on rotisserie.",
"Use stainless steel for the sm",
"Cost: approximately $15."
],
"vid": "pN_Of-f-1UE"
} |
HowToStep/video_FE_part21/oYgIuQaMy8c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"The book we're currently reading from the library is just called Naked.\"",
"Thank you so much for sitting through this Q&A."
],
"vid": "oYgIuQaMy8c"
} |
HowToStep/video_FE_part21/ih8gXO6kWsg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Try Mrs. Crumbles treats.",
"Macaroons are delicious.",
"These are gluten-free treats from the United Kingdom.",
"They have been making gluten-free cakes, bakes, and nibbles since 1979.",
"They are 173 calories each and gluten-free and vegetarian-friendly.",
"\"Pull the paper off the bottom.\"",
"\"They're very thick and dense.\"",
"\"They're a little, fluffy's the wrong word, but not as dense.\"",
"\"I like the texture of the rings better.\"",
"\"I like them both.\"",
"\"They're 141 calories per macaroon.\"",
"\"Do you want me to look at the calories before you open that?\"",
"\"Yes, they're a good size.\"",
"\"The package is heavy.\"",
"\"I think that's 1",
"\"I ate just the big Legual jam.\"",
"\"I don't think so, but maybe.\"",
"\"Yeah, I do too.\"",
"\"I'm wondering if these are going to be the same thing without the jam.\"",
"\"That's very nice.\"",
"Think they're very, very good."
],
"vid": "ih8gXO6kWsg"
} |
HowToStep/video_FE_part21/8rTYMxfbc9I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Water (1 cup / 240 ml)",
"Place the bowl under a low flame and add oil or fat of choice.",
"Bicot (1 cup / 240 ml)",
"Cocoa butter (2 tablespoons / 30 g)",
"Stir the mixture gently until it breaks down.",
"Add a pinch of salt and mix well.",
"Vanilla extract (a few drops)",
"Whisk in cocoa powder until smooth and combined.",
"Get it in the fridge/freezer for a longer time to set.",
"Keep it in a fridge/freezer for about 40 minutes to avoid melting.",
"Break it down until it is fully broken down.",
"Remove it from the mould and it's good.",
"Wrap it in foil for storage and to make it look more authentic.",
"Thumbs up the video.",
"Share the video with others.",
"Subscribe to the channel for more recipe videos.",
"Comment on the video with any questions or feedback."
],
"vid": "8rTYMxfbc9I"
} |
HowToStep/video_FE_part21/_x9aswPTuow | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Stick parchment paper onto mold",
"Brush oil on parchment paper and clean excess",
"Mix heavy whipping cream and strawberry crush (or fresh strawberry puree)",
"Whip the cream with a hand beater to medium speed.",
"Add in the condensed milk.",
"Add the strawberry crush or puree and fold it together.",
"Use spatula to spread and level mixture.",
"Use palette knife to make mixture nice and even.",
"Pour mixture into mold and spread evenly.",
"Tap the mold a few times to remove air bubbles and pour it in the freezer to set for 30 minutes.",
"Place in freezer to set for 30 minutes to an hour (mine took one and a half hours).",
"Mix in melted chocolate and condensed milk after set (microwave thick mixture for 20 seconds).",
"Add condensed milk",
"Mix everything together (if chocolate and condensed milk mixture becomes too thick, mic",
"Mix chocolate and whipped cream until well combined.",
"Place the frozen ice cream cake in the freezer for 10 minutes. ",
"Remove the plastic wrap and parchment paper from the cake.",
"Use a palette knife to spread chocolate ganache onto the ice cream cake, creating drips throughout. ",
"Place the cake in the freezer for an additional 10 minutes to set the ganache",
"Pipe rosettes with whipped cream lengthwise.",
"Arrange wafer sticks.",
"Cut strawberry-flavored wafer sticks into diagonal.",
"Cut wafer rolls.",
"Sprinkle sprinkles on top of the cake.",
"Check out the layers of the cake by cutting with a hot knife."
],
"vid": "_x9aswPTuow"
} |
HowToStep/video_FE_part21/J03_JEh5tQI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Mix tablespoons of seasoned flour.\"",
"\"Whisk eggs and buttermilk.\"",
"\"Coat steaks with seasoned flour on both sides.\"",
"Fry the steaks in a cast iron skillet for 3-4 minutes on each side.",
"Whisk together 3 tablespoons of the same oil used to fry the steaks and 3 tablespoons of seasoned flour.",
"Add chicken stock and whole milk, cook",
"Add a bit more milk.",
"Cook it less.",
"It was good.",
"Serve with mashed potatoes, corn, Brussels sprouts.",
"I loved it.",
"Thank you all."
],
"vid": "J03_JEh5tQI"
} |
HowToStep/video_FE_part21/r4FRFkqlBew | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fill the Ninja cup with frozen strawberries.",
"Fill the rest of the cup with Simply Lemonade.",
"Squeeze half of a lemon.",
"Blend the mixture with the Ninja Blender."
],
"vid": "r4FRFkqlBew"
} |
HowToStep/video_FE_part21/sHI_sSUCYq0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Buy rosemary herbs.",
"Measure rosemary leaves.",
"Boil the mixture.",
"Bring the liquid to a low simmer once the water starts to boil.",
"Keep it boiling for 10-15 minutes or until the liquid darkens.",
"Cover the rosemary while it is cooling.",
"Take it off the heat once the liquid has darkened and let it cool.",
"Hit the like button.",
"If you've used a rosemary tea rinse or hairspray, please share your feedback in the comments.",
"Subscribing to the channel and enabling notifications for future content."
],
"vid": "sHI_sSUCYq0"
} |
HowToStep/video_FE_part21/ks2z6UiIDeY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Be gentle with handle to avoid falling off.",
"Start melting while grinding ice cubes in cup.",
"Use area for easy cleanup spills or leaks.",
"Squeeze flavor mix on top of ice shavings.",
"Use any flavored drink or juice for flavor mix.",
"For kids four and up, enjoy making snow cones.",
"Visit time2playmag.com for more information cost and where to buy."
],
"vid": "ks2z6UiIDeY"
} |
HowToStep/video_FE_part21/PljlHW35ymY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Put Chex Mix in crock pot.\"",
"\"Whisk sauce together.\"",
"\"Pour sauce over Chex Mix.\"",
"Mix all cereal, pretzels and Cheez-Its with some of the mixture, coating them evenly.",
"\"Mix everything together.\"",
"Avoid crushing the cereal while mixing.",
"Use a kitchen towel to collect condensation, preventing sogginess.",
"Let it cook for two and a half hours.",
"Stir it every 30 minutes to prevent burning.",
"Let it come to room temperature.",
"Latched the cereal on.",
"Dump it onto a rimmed baking sheet.",
"Take a taste test.",
"Enjoy the homem"
],
"vid": "PljlHW35ymY"
} |
HowToStep/video_FE_part21/EG1lZP0kHhg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Steam soften corn tortillas.",
"Roll into tortillas.",
"Add black beans on top.",
"Add tomatillo sauce on top."
],
"vid": "EG1lZP0kHhg"
} |
HowToStep/video_FE_part21/F6jZHH8Y83M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Choose wood pieces - any type will work, including construction site scrap wood.",
"Avoid treated lumber due to potential health and food safety risks.",
"Cut or chop the wood into small pieces to help burn faster and more efficiently.",
"Use a burning container to contain the burning process, such as two small tin garbage cans with lids.",
"Purchase a 55-gallon drum or another option.",
"Burn the charcoal, taking 6-4 hours.",
"Overcook charcoal but undercook it.",
"Limit air intake to some extent.",
"Let the charcoal sit for at least 24 hours after completion."
],
"vid": "F6jZHH8Y83M"
} |
HowToStep/video_FE_part21/GuTmkNRtY0Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Somebody brought this question up during the Toronto event.",
"Listen, there's something called phytic acid.",
"The issue was addressed.",
"It's not a big crisis, but it could have some effects if you have mineral deficiencies.",
"Living in a developing country that relies on nuts, seeds, and grains for a significant portion of the diet may affect mineral absorption.",
"Phytic acid provides the main source of phosphorus in plants.",
"It inhibits the absorption of iron",
"Many people with illnesses may have mineral deficiencies, including heart problems.",
"If you have diabetes, check if you have mineral deficiencies of chromium and vanadium.",
"Soak nuts overnight to help with mineral absorption.",
"Soaking beans and nuts helps with mineral absorption.",
"Helps nuts fluff up and be healthier.",
"Eat that stuff every day."
],
"vid": "GuTmkNRtY0Q"
} |
HowToStep/video_FE_part21/Wy4M6g9W74I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Tie the beef to a shape while it braises.",
"Trim any excess trim.",
"Season with salt and pepper.",
"Seal the meat with hot oil in a pan.",
"Brown meat in the same pan.",
"Place browned sliced vegetables at the bottom of the casserole dish.",
"Add tomato puree in small amounts, bring to a boil and",
"Reducing the braising liquid by checking the seasoning.",
"The oven has been on for three and a half hours.",
"Serving with vegetables or mashed potatoes."
],
"vid": "Wy4M6g9W74I"
} |
HowToStep/video_FE_part21/cnfNaEKy1kM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mount flour in a container.",
"Add salt and incorporate with a fork.",
"Add eggs one at a time, mixing with a fork or hands.",
"Add water if mixture is dry, or add more flour if too sticky.",
"Knead dough for 8-10 minutes or until smooth and el"
],
"vid": "cnfNaEKy1kM"
} |
HowToStep/video_FE_part21/rVqRjJsB798 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fill it with hot water; chuck it on the hob.",
"Place the chestnuts in a microwave for one minute to easily peel the skin. (Note: this method yields rubbery chestnuts)",
"Take the sliced chestnuts and pop them straight in.",
"After they've been in there for a couple of minutes, grab a spoon, pick them out, and chuck them in a baking tray",
"Split the chestnut skin with a knife on top.",
"Roll onto it."
],
"vid": "rVqRjJsB798"
} |
HowToStep/video_FE_part21/PkF5VFM13pQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"First, fill a glass with ice.",
"Fill the glass with ice.",
"Add 45 mils of dry vermouth.",
"Pour in a double shot of gin (60 mils).",
"Lemon juice squeez",
"Three shots of gin measured out.",
"90 mils of gin poured in.",
"Add 15 mils of medina (or other spirit).",
"Mix five mils of sugar syrup to counterbalance the dryness from",
"Add sprig of mint.",
"Add tonic syrup from popular brands like Bradley's Kina Tonic and Thomas Tonic.",
"Simon's G&T: Add dry vermouth for additional botanicals. ",
"Use Amontillado sherry instead of gin in the Sherian Tonic.",
"Follow the ratio of one part tonic to two parts spirit and three parts seltzer",
"Quickly stir the drink.",
"Add orange wheel.",
"Squeeze a lemon twist around a straw.",
"Wrap the lemon zest around the straw.",
"Sherry and Tonic: A light and refreshing drink with a subtle sherry flavor. ",
"Reduced ratio of gin to tonic syrup.",
"\"Taste the sherry.\""
],
"vid": "PkF5VFM13pQ"
} |
HowToStep/video_FE_part21/AwS9U_t8yR4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"\"Oh, cucumber!\" (Beginning of instructions)",
"\"Only naked cucumbers.\" (Step 2 - Peel cucumber)",
"\"This is called how to not peel a cucumber very well.\" (Step 3 - Missteps in peeling)",
"\"Don't want that skin out there.\" (Step 1 - Remove skin)",
"A lot of dill.",
"All right, let's see what happens when it blends.",
"It still has some spices from the harissa, but it'll blend nicely, I",
"Where'd my lid go?"
],
"vid": "AwS9U_t8yR4"
} |
HowToStep/video_FE_part21/_T3MBaXdh2k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Tie garlic together with rope.",
"Braid the rest of the stems.",
"Fold over right side.",
"Tie it on to the end and tie it tightly.",
"Tie it twice.",
"Cut away any excess parts that you don't need.",
"Cut away any excess material"
],
"vid": "_T3MBaXdh2k"
} |
HowToStep/video_FE_part21/TTPW_IRd9dc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Cut the makhanas into 4 to 5 pieces.",
"Roast the cut makhanas until they turn light brown in color, adding 1 tsp ghee and stirring constantly for 3-4 minutes.",
"Boil the milk on another flame for 2-3 minutes.",
"Add the makhanas to the simmering milk.",
"Add chopped almonds and raisins to the kheer.",
"Don't cover and cook the kheer. Let it cook for 10 minutes.",
"Stir the kheer every 2 minutes to prevent milk sticking to the",
"Let the kheer get thick on low heat."
],
"vid": "TTPW_IRd9dc"
} |
HowToStep/video_FE_part21/j1dcxol0dNA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"even and consistent: tamped a certain way, pulled for a certain amount of time.",
"Consistency in evenly dosing and tamping the coffee.",
" Pouring the espresso between 21 to 30 seconds, resulting in an approximate 1.5 to 2-ounce volume.",
"Distribution of the coffee using the finger after placing it in the portafilter, or \"settling\" the portafilter."
],
"vid": "j1dcxol0dNA"
} |
HowToStep/video_FE_part21/nV_hNGu5w6I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Dump the green coffee beans.",
"Try with 2/3 cup of beans.",
"Use one-third of a cup of green coffee beans. ",
"Turn on the hot air popper.",
"Set timer to 8 min. & 30 sec.",
"\"On off switch\" ",
"\"Shutting off\" ",
"Only roast until the air holes on the sides are down. ",
"\"Melt butter\" "
],
"vid": "nV_hNGu5w6I"
} |
HowToStep/video_FE_part21/lVvB1Pa7Xtw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Rinse long grain brown rice.",
"Combine rice with sugar, cinnamon.",
"Whisk in can coconut milk, nog or milk of choice.",
"Add diced apples to the mixture.",
"Cover and cook on low for 3-4 hours.",
"Turn off the slow cooker.",
"Let the pudding sit for 10 minutes.",
"Stir in vanilla extract, raisins.",
"Spoon into individual cups.",
"Sprinkle with sugar and cinnamon (optional)."
],
"vid": "lVvB1Pa7Xtw"
} |
HowToStep/video_FE_part21/7WAjKeZx2X8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Gather snow outside.",
"Obtain concentrated juice (without water) from store.",
"Mix concentrated juice with water in a 1:2 ratio.",
"Pour desired amount of concentrate into a cup.",
"Add half that amount of water to the cup to create a thick, drinkable consistency.",
"Smash snow on top (optional).",
"Pour concentrate into bowl.",
"Serve and enjoy."
],
"vid": "7WAjKeZx2X8"
} |
HowToStep/video_FE_part21/jaHJnHJQRFw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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255,
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264,
525,
525
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"text": [
"First Double D coffee, Milutinsk.",
"In Moscow, one of the few coffee shops not working on a franchise.",
"Not cheap for American tourist to walk in Moscow.",
"\"Leo will give you coffee.\"",
"\"Very, very good coffee.\"",
"The charging is good. ",
"Temperature is less than 20 degrees."
],
"vid": "jaHJnHJQRFw"
} |
HowToStep/video_FE_part21/REYLTxerht8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
53,
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60
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"start": [
45,
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"text": [
"Play A7 either with thumb or pick.",
"Play A7 chord two times.",
"Play G chord two times."
],
"vid": "REYLTxerht8"
} |
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