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HowToStep/video_FE_part21/z-a629Zu1u8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Separate eggs and set one aside for later.",
"Heat the sugar syrup on medium to high heat until it reaches the softball stage (118 degrees).",
"Beat the Italian meringue into the almond paste mixture to make it more accepting.",
"Carefully fold in the rest of the Italian meringue.",
"Take one of your trays and a third of the mixture and smooth it out towards the edge of the circle.",
"Zest and lemon juice are added to a bowl with sugar, butter, and egg yolks.",
"The mixture is cooked over a pan of simmering water for 15 minutes, until the sugar and butter are melted and it starts to thicken.",
"The mixture is transferred to a clean bowl and allowed to cool completely.",
"Mix cooled lemon curd and fold it into whipped cream.",
"Use cream mixture as glue to stick bottom layer of macaron to cake.",
"Spoon lemon curd over top layer of macaron. ",
"Place top layer of macaron on cake, working it to edges in a nice even layer. ",
"Place next layer of macaron on",
"Grind ground almonds and icing sugar in a food processor."
],
"vid": "z-a629Zu1u8"
} |
HowToStep/video_FE_part21/cvOcrF1SE_g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel the bananas and cut them in half.",
"Let the bananas freeze for about 30 minutes.",
"Melt the chocolate in the microwave or on the stovetop using a double boiler.",
"Mix the chocolate and butter together to create a smooth and di"
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HowToStep/video_FE_part21/zBkcd4s5mUs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine sugar cookie dough, cocoa powder, orange food coloring, and mini chocolate morsels.",
"Knead the dough until it is well incorporated.",
"Flour the rolling surface and rolling pin.",
"Roll the dough out to a quarter of an inch thickness.",
"Place cookies in oven and cook for 5-7 minutes.",
"Remove cookies from oven and use cookie cutter to cut around edges.",
"Use toothpick to remove excess dough.",
"Optional: Add additional chocolate morsels to tops of cookies."
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"vid": "zBkcd4s5mUs"
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HowToStep/video_FE_part21/cuLIA95aNF0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The speaker likes the sesame seeds on top of the pastry for visual appeal.",
"Lower oven temperature to 350 degrees Fahrenheit (180 degrees Celsius) for 25 minutes.",
"Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).",
"Prepare baking sheet (or line with parchment paper).",
"Get a saucepan.",
"Add 1/4 cup (60 ml) of milk, 1/4 cup (60 ml) of water, and 2 tablespoons (30 grams) of unsalted butter.",
"Heat the mixture over medium-high heat, stirring occasionally, until it reaches a boil.",
"Mix with wooden spoon.",
"Remove the mixture from the heat and",
"Remove the cooked mixture from",
"Slowly add beaten eggs (2 large eggs = 110 grams) to the mixture while whisking.",
"Beat the mixture until",
"Beat on low speed.",
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"Add more egg.",
"Add more egg.",
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"Keep mixing until smooth.",
"Leave out the chives and bacon or add other herbs.",
"Add one tablespoon of finely chopped chives or green onions.",
"Add 15 grams of finely chopped cooked bacon.",
"Stir the ingredients together.",
"Make them smaller, like one tablespoon.",
"Scoop ice cream, about 45 grams.",
"Do not egg wash before freezing.",
"Brush entire puff with beaten egg using a pastry brush.",
"Lower the heat to 350°F (180°C) and continue baking for an additional 25 minutes to allow the pastry to puff up and turn golden brown.",
"The speaker suggests serving the pastry hot straight from the oven.",
"The speaker shows the outside of the pastry to be crisp and nice-looking.",
"The speaker highlights the cheesy flavor and the addition of chives and bacon.",
"Freeze them at this point or after complete freezing put them in a sealed container or freezer bag. "
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HowToStep/video_FE_part21/vRg6IUSAGHw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Butter the bread.",
"Turn bread over.",
"Place cheese on bread.",
"Place in oven preheated to 400 degrees.",
"Cook for 4-5 minutes.",
"Check for toasty crust and melted cheese."
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HowToStep/video_FE_part21/cMLlwKpP8yQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use equal parts Campari, tequila, and rum.",
"Measure with jigger (one ounce and a half).",
"Use one ounce 151.",
"Use one ounce tequila.",
"Pour into Ross glass."
],
"vid": "cMLlwKpP8yQ"
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HowToStep/video_FE_part21/Ia39KhGz2Xg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut chicken breast horizontally into strips",
"Start on the sauce marinate by putting all the peppers in a bowl and mixing. ",
"Add liquid ingredients like lemon juice, vinegar, tomato paste, yogurt and olive oil",
"Add chicken to the marinade sauce and mix well",
"Heat olive oil in a pan over medium heat.",
"Add chicken to the pan and cook for 6 minutes, stirring occasionally.",
"Add pickles to the sandwich.",
"Brush the sandwich with olive oil for a crunch"
],
"vid": "Ia39KhGz2Xg"
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HowToStep/video_FE_part21/Y6B8dT_hSt4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Carry small fire grill as backup.",
"Make an open square with straight sides.",
"Use flat rocks for the sides.",
"Keep the overall space small, trapping heat and reflecting it back into the fire pit.",
"\"Placing pots near fire to attain ideal heat for cooking.\"",
"\"Relocating rocks to reflect heat back into cooking area.\"",
"\"Starting the cooking fire.\""
],
"vid": "Y6B8dT_hSt4"
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HowToStep/video_FE_part21/ug4kDO6lf-c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Watch the linked videos by Why Don't You Create and Babrisch1691 to learn a combination technique for making paper flowers.",
"use a mason jar.",
"Cut off the curved edges.",
"\"Cut halfway into one side of the circle.\"",
"\"Cut halfway into the other side of the circle.\"",
"\"Cut a little ways into the center of one side.\"",
"Cut the edges off until you have a nice little petal section.",
"\"Cut straight across from the previous cut, not all the way through.\"",
"\"Make three cuts the same way on the other side.\"",
"Hold the bud in place until it seals.",
"Push the bud together.",
"Wait 30 minutes for the glue to dry. ",
"The rest of the flowers were allowed to dry.",
"Made flower today on show.",
"A darker ink was used for the flowers.",
"Little card made.",
"show completed flowers."
],
"vid": "ug4kDO6lf-c"
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HowToStep/video_FE_part21/zRPI1wtjp1Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Cut limes in half.\"",
"Catches pulp and seeds. ",
"Use half cup lime juice. ",
"Use half cup olive oil. ",
"Towel down the fish with paper towels.",
"Whisk the marinade ingredients.",
"Refrigerate the mixture for a short time.",
"Place the fillets in the refrigerator for about an hour.",
"(Optional) Research and purchase locally caught seafood instead of store-bought, haggard-looking seafood.",
"\"Fresh fish\" (i.e., the speaker is recommending a specific type of food)",
"Chop the onions into a fine consistency.",
"\"Don't let the marinade sit on the fish for more than an hour, or the acid will 'cook' the fish.\"",
"Preheat the grill.",
"Coat grill grates with canola oil.",
"Place the fillets in the grill after an hour.",
"Remove the fish from the grill when it's done and plate it.",
"Put the fish on the grill and let it cook for three minutes per side.",
"Use a spatula to flip the fish and check its doneness.",
"Stir blackened mahi-mahi with copycat red lobster tartar sauce.",
"Describe the mahi-mahi as \"fantastic.\""
],
"vid": "zRPI1wtjp1Y"
} |
HowToStep/video_FE_part21/BC3KkdqqvDQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill the pasta-making vessel with 400 grams of flour and 4 eggs.",
"Knead the dough with your hands until it becomes soft and pliable.",
"Let the dough rest for 30 minutes.",
"cuts through long edge to create a cloth-like texture"
],
"vid": "BC3KkdqqvDQ"
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HowToStep/video_FE_part21/NvkxNa5f-f0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Line the bundt cake pan with non-stick cooking spray.",
"Add butter to a small saucepan.",
"Incorporate eggs one by one.",
"Add vanilla extract to milk and stir.",
"Add red delicious strawberries to batter and gently fold them in.",
"Pour batter into Bundt cake pan and smooth it out.",
"Heat the saucepan on low heat until the sugar is completely melted. ",
"Measure out half a cup of sugar.",
"Add a half teaspoon of vanilla extract and two teaspoons of honey to the saucepan. ",
"Change the heat to medium and bring the mixture to a boil"
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HowToStep/video_FE_part21/My8kfz_Ddqg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Believe in ourselves.",
"Trust in something/someone bigger.",
"Showcase our abilities.",
"Investigate the suspect's current status.",
"Examine the evidence of the attack.",
"Understand the context of the attack.",
"Let the world see our power.",
"Verify the validity of the rumors."
],
"vid": "My8kfz_Ddqg"
} |
HowToStep/video_FE_part21/CQApjKYt99U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Soak cashews in water for 30 minutes.",
"Heat olive oil in a pan and sauté onions for 3 minutes.",
"Sauté spiralized or julienned sweet potatoes and zucchini for 3 minutes.",
"Add the zucchini and sweet potatoes.",
"Drain the water from the cashews.",
"Place the cashews in a blender.",
"Add ¾ cup of water and blend.",
"Add the cashew cream.",
"Garnish with fresh basil.",
"Serve with a side salad."
],
"vid": "CQApjKYt99U"
} |
HowToStep/video_FE_part21/v3k-0veqxQg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get 750ml of brandy.",
"Use ten small oranges.",
"Peel the outer part of the oranges.",
"\"all of that peeled.\"",
"\"mostly, it's just that these peels are so thin.\"",
"\"peeled with a peeler and then I scraped it",
"Cover and put in a darker place. ",
"Shake and swirl every few days for 30 days. "
],
"vid": "v3k-0veqxQg"
} |
HowToStep/video_FE_part21/NIMnTI6pzA8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut a hole in the middle of the bread.",
"Cut a square shape into the bread with the help of a knife.",
"Fry the bread in a pan with butter until golden brown.",
"Crack the egg into a hole.",
"Separate egg whites from yolks, if desired.",
"Place yolk in the hole, with a small amount of whites.",
"Crack the egg and",
"Fry the egg.",
"Flip the bread to fry the other side.",
"Cook egg whites until they are fully cooked, and avoid overcooking."
],
"vid": "NIMnTI6pzA8"
} |
HowToStep/video_FE_part21/k2luV9TSM9o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare pillowy mounds without buying a bag and microwaving them.",
"Let them pop for 5-10 minutes until they turn into white puffs.",
"Buy nuts and dried fruit from the bulk bins.",
"Throw in some dried fruit or fresh fruit, such as blueberries, for added flavor and nutrition.",
"Close it up by sealing the container.",
"Begin by arranging veggie sticks on top.",
"If you have a sweet craving, add chocolate chips or coconut.",
"Enjoy the snack as it is perfectly portable."
],
"vid": "k2luV9TSM9o"
} |
HowToStep/video_FE_part21/8oE33WyjThY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut onions and mince garlic (optional).",
"Peel and cut potatoes into thin slices.",
"Heat olive oil in a 9-inch skillet over stove.",
"Add potatoes and onions to the skillet and start cooking.",
"Crack eggs into a bowl and beat them.",
"Wipe skillet clean and add oil.",
"Stir salt into the egg mixture.",
"Mix cooked food with egg mixture in a bowl.",
"Stir until fully mixed."
],
"vid": "8oE33WyjThY"
} |
HowToStep/video_FE_part21/QA1M7diKmGE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn the timer knob.",
"The unit will not work because of the broken timer knob.",
"The plastic near the metal bar wore away and can no longer turn.",
"It is difficult to select the exact time interval on the toaster due to the small tick marks between each interval, making it hard to tell five",
"A new model will be provided, which may have sturdier buttons."
],
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} |
HowToStep/video_FE_part21/gPEvQJEhbrU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add ingredients to food processor or blender.",
"Add sugar and blend until smooth.",
"Evenly divide mixture between moulds.",
"Add lollipop sticks and place in freezer.",
"Freeze for at least 4 hours."
],
"vid": "gPEvQJEhbrU"
} |
HowToStep/video_FE_part21/iLCTmQCOH6w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Season pork chops with seasoning salt and pepper.",
"Oil pan and add pork chops to brown on each side.",
"Brown pork chops in pan and set aside.",
"Brown bacon in the same pot.",
"Add chopped cabbage.",
"Add onions and garlic.",
"Add heavy whipping cream.",
"Add salt, pepper, and nutmeg.",
"Simmer for a little bit.",
"Add to pork chops.",
"Place in oven until cooked through."
],
"vid": "iLCTmQCOH6w"
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HowToStep/video_FE_part21/rFyE2KbIrgA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Have less time but longer days.",
"Add salt and black pepper to olive oil.",
"Mix and leave baguette aside.",
"Slice baguette and brush with olive oil",
"Add Parmesan grated earlier and bake in a 350 degree oven for 1 and a half minutes.",
"Heat through and melt Parmesan on top.",
"Make a delicious rocky road pillow.",
"Create a shrimp ring that will blow your mind.",
"Hit the subscribe button.",
"Thank you so much for joining me.",
"Do hope to see you again."
],
"vid": "rFyE2KbIrgA"
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HowToStep/video_FE_part21/eNu52oKAOWs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour water and gelatin into a bowl and mix for 5 minutes.",
"Pour light corn syrup, second measurement of water, and sugar into a pot and mix until it's all dissolved.",
"Place the candy thermometer in the pot and cook the sugar syrup until it reaches 238 degrees.",
"Remove the pot from the stove and allow the sugar syrup to cool.",
"Once mixed, crank the mixer to a high speed for a few more minutes.",
"Mix the sugar and hot mixture in a mixer on low speed until well combined.",
"Add the vanilla and mix on low speed just until combined.",
"Pour the marshmallow mixture into a cookie sheet lined with parchment paper.",
"Use gravity to help the marshmallows come out of the pan.",
"Cover the work surface with powdered sugar.",
"Use a 3-inch cookie cutter to cut out toppings for hot cocoa.",
"Decorate little snowman faces by placing candies on top.",
"Have any other ideas for videos in the comments below.",
"Fill a cup with hot cocoa and put it on top.",
"Curl up while watching holiday movies.",
"Enjoy the snowfall!"
],
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HowToStep/video_FE_part21/VY151OOWuP0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Select emoji slider.",
"Choose a style for the icon or emoji ",
"Change the text color "
],
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} |
HowToStep/video_FE_part21/oQjG4a3zRFw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Trim down the shoulders and hams carefully.",
"Open and clean the skin of the pig, remove excess sinew and fat.",
"Use Dremel with a straight blade to guide cut.",
"Use a Dremel tool with a straight blade to make an initial cut through the bone.",
"Use a hand saw in a guideline created with the Dremel to cut through the bone without damaging it.",
"Use an old-fashioned hatchet and mallet",
"Use Black & Decker hand saw to complete cut.",
"Remove the hog's legs by scoring and sawing through the bone above the knee.",
"Remove sinew and glands.",
"Split backbone to open up.",
"Expose surface area of meat.",
"Get rid of unwanted glands.",
"Use sharp knife to create a guideline on spine before sawing.",
"Expose more surface area on hams.",
"Work on the opposite side of the meat.",
"Whisk the mixture.",
"Inject the hog with a solution.",
"Place Lazy Suey on rack",
"Use a rack and spindle to spin the hog.",
"Lazy suey rack works fantastic.",
"Tear off long strips of aluminum foil.",
"Roll up the ends of the foil.",
"Allow spare ribs to lay flat.",
"Add some more flavor, another layer of insulation, and it looks really good when it gets cooked.",
"\"Hitting internal temperatures.\"",
"Set the temperature to 190 degrees in the shoulders.",
"Let the rub set for 5-10 minutes with doors closed.",
"Give more room to make bark.",
"We’re topping it with just a little bit of barbecue rub just to give it a little color.",
"Apply a glaze made from warmed",
"Mop sauce on areas with bark.",
"Meat moist and juicy.",
"Add garnish (kale or pineapple) around edges.",
"Glazed from head to toe.",
"Thanking the folks at Old Hickory and Compart.",
"Wrap the hog after six hours.",
"Finish cooking hog."
],
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HowToStep/video_FE_part21/yWQuckAX7nw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The speaker drinks tea with milk at four o'clock.",
"The tea is also food to eat.",
"There are various flavors, including fresh and natural ones.",
"The tea comes from Israel, and British people love it.",
"Proper way of cooking with spices.",
"Excited tone when mentioning the benefits of using spices.",
"Learn about spices and seasoning.",
"Cooking techniques and health benefits of using spices."
],
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HowToStep/video_FE_part21/YF9x9Lm-5XA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Develop a method of cold-pressing peppermint into small peppermint bonbon bricks.",
"Use the slogan, smoking prohib",
"Use character-based Pez dispensers to make Pez a popular confectionary.",
"Market PEZ to children, including creating fruit-flavored bricks and character-based Pez dispensers.",
"Relieve sore throats with menthol.",
"Ease menstrual cramps with menthol.",
"Use menthol as a sunburn treatment for the cooling sensation it provides.",
"Help soothe certain cold and flu symptoms with menthol."
],
"vid": "YF9x9Lm-5XA"
} |
HowToStep/video_FE_part21/wWzo6BChwyU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Line a cake pan with parchment paper and spray it with baking spray.",
"Pour the mixture into the pan and bake for 30 minutes.",
"Let the cake layers cool completely before cutting a circle in the middle.",
"Pour mixture into a bowl.",
"Add pecans and coconut flakes, let cool.",
"Spread frosting onto cake board.",
"Pull the fondant carefully without tearing it.",
"Roll out purple fondant to make a perfect circle."
],
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} |
HowToStep/video_FE_part21/EDkfjgSTVgE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Hair is on fire.",
"Cook delicious pasta.",
"Hit the banana."
],
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HowToStep/video_FE_part21/ijFh7iAS-v8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix coconut milk with the marinade for added flavor and moisture.",
"Leave the fat on the pork.",
"Chop meat into bite-sized pieces.",
"Mix liquid ingredients with the paste.",
"Thread lumps of pork onto skewers.",
"Brush pork with coconut milk for Thai flavor.",
"Cook for 10 minutes, checking and adding coconut milk as needed.",
"Cook for 5 minutes, then check and add more",
"Eat for breakfast, lunch, and dinner.",
"Hope you enjoyed it.",
"Check out the website for more recipes.",
"Share on social media.",
"Follow on Facebook, Twitter, Pinterest."
],
"vid": "ijFh7iAS-v8"
} |
HowToStep/video_FE_part21/QA-qIIHmmlE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use whole eggs for cakes and lemon meringue pie.",
"Use meringue powder for various uses, including making meringues, royal icing, and frosting",
"Artificial ingredients: Exists in most brands.",
"Sugar: Less than 0.5 grams.",
"Compare nutritional values of egg whites and meringue powder.",
"Decorate cakes and make white cakes."
],
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} |
HowToStep/video_FE_part21/Jo7ZZHhSJW4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Dusted the belt buckle with highlighter dust\"",
"\"Added little handkerchief with hand-painted paisleys\"",
"\"Got a lot of my ideas online\""
],
"vid": "Jo7ZZHhSJW4"
} |
HowToStep/video_FE_part21/QuESNnOytPg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven at 320 degrees or 160 Celsius.",
"Add honey and butter.",
"Take another piece of greasepaper and glaze the bun evenly.",
"Handling the bun carefully while removing the paper.",
"Cut and see how it looks."
],
"vid": "QuESNnOytPg"
} |
HowToStep/video_FE_part21/g0lTCFM_ANI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Life gets crazy sometimes.\"",
"\"Dinner needs planning.\"",
"\"iPad usage allowed.\"",
"\"Just a moment.\"",
"\"Let me try it one more time.\"",
"\"Making roasted asparagus with cherry tomatoes and garlic.\"",
"\"Easy and healthy side dish.\""
],
"vid": "g0lTCFM_ANI"
} |
HowToStep/video_FE_part21/ClLPmOH2uWQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grab a medium-large bowl.",
"Put half a cup of softened butter in it.",
"Add 3/4 cup of sugar and mix.",
"Add 1 egg and mix separately.",
"Add 1 and 3/8 cup of flour, 1/2 teaspoon of baking soda, 1 teaspoon of cream of tartar, and 1/8 teaspoon of salt. Quickly whisk.",
"Add sugar and cinnamon to a bowl and mix with a fork. [1]",
"Make 1 inch dough balls using a tablespoon. [2]",
"Coat each dough ball in cinnamon sugar mixture. [3]",
"Place dough balls on parchment paper lined baking tray. [4]",
"Preheat oven to degrees Fahrenheit for 10 minutes.",
"Remove cookies from tray immediately and place on cooling rack to cool."
],
"vid": "ClLPmOH2uWQ"
} |
HowToStep/video_FE_part21/DWLytu4fZMw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Welcome to my kitchen.\"",
"Measure three tablespoons of strawberry syrup.",
"Measure three tablespoons of lime syrup.",
"Juice another wedge of lime.",
"Add lime juice.",
"Add four or five fresh strawberries to the mixture.",
"\"Blend until smooth.\"",
"\"Strain through a fine-mesh sieve.\"",
"\"Pour into glasses",
"Go all out and make any flavor you want.",
"Link to Torani's website for more information and to purchase their products."
],
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HowToStep/video_FE_part21/ArtI3TFdv48 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Space breadsticks about an inch apart.",
"Cook breadsticks in melted butter and garlic salt.",
"Squeeze breadsticks carefully."
],
"vid": "ArtI3TFdv48"
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HowToStep/video_FE_part21/rxsu7gpxk3Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Have a consistent taste from batch to batch.",
"Chamomile is a single ingredient from different countries around the world, like Mexico and Egypt ",
"Boulder was the perfect place to",
"Make sure that it has a sweet, floral, and clean finish."
],
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} |
HowToStep/video_FE_part21/dDLbcHtRiho | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add eggs to the soup.",
"Measure the weight of the device (8 kilograms -> 800 grams -> 3 kilograms).",
"Supervise the potato chip Scarby (related to the taste of Carby’s Kansai juice sausage).",
"\"Add Kansai juice sauce smelling fats only.\"",
"Likes most of the eggs in Ramadan's top.",
"Prepare the soup (tastes like sausage, fast, and smellful).",
"Reduce the amount of soup.",
"Happy to be eaten instead of buying instant ramen."
],
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HowToStep/video_FE_part21/xEGDljwEBcM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Add brown sugar\"",
"\"Cut butter into thin slices",
"Use the whole wheat setting on the bread machine.",
"Mix the dough for about five minutes until it forms a ball on the bread bar inside the pan"
],
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HowToStep/video_FE_part21/HqXOrejii_w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Transfer skillet to oven and cook for 20 minutes.",
"In a pot, sauté garlic and ginger until soft.",
"Add soy sauce and rice vinegar to the pot and mix well.",
"Add chicken broth and bring to a boil.",
"Remove chicken from cutting board and cut into center to ensure cooked all the way.",
"Cut noodles in same pot of water used for eggs. ",
"Slowly cut egg lengthways to separate yolk. ",
"Add garnish of green onions to finish ramen dish. "
],
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HowToStep/video_FE_part21/9kAPNFcJAKE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use Starbucks caramel flavored ground coffee.",
"Use caramel macchiato creamer.",
"Use caramel sauce.",
"Keep the coffee cold.",
"Pour creamer into the cup.",
"Use a glass or tumbler to mix the coffee and creamer.",
"Mix it well.",
"Stir with sauce and ice.",
"Drizzle sauce around cup.",
"Pour sauce all over cup.",
"Add ice to cup."
],
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HowToStep/video_FE_part21/Pcx1dTp8UzI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Blend vegetables and fruits without removing fiber.",
"Remove fiber when juicing, making it easier to digest.",
"Choose blending for hearty and filling meals.",
"add water to blender",
"consistency is thick",
"need nut bag for juicing",
"avoid mess by dropping in bowl",
"\"Some people like to use this pulp for veggie soups or veggie broth...\"",
"\"Easy to digest and drink...\""
],
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} |
HowToStep/video_FE_part21/Z5Ja5sIgPok | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"got a dollar off because I had a coupon\"",
"\"thinking that this is a bag of M&M's\"",
"\"M&Ms, you can do better than this\"",
"\"not what I expected\"",
"\"hope my family wants to eat this\"",
"\"going in the trash\" "
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HowToStep/video_FE_part21/qmXjKqagIPM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"That's one cup.\"",
"\"So there you go.\"",
"\"I'll tell you that.\""
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HowToStep/video_FE_part21/Upeh-LCHdOI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"comes to a simmer",
"cover and turn to low heat",
"let cook 8 to 10 minutes",
"real roasted red peppers, real tomatoes.",
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HowToStep/video_FE_part21/MOWNHpNdiyY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"We will be making some country barbecue ribs. ",
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HowToStep/video_FE_part21/zkUYYl2YN8M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/z-2_FhR_xhc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bye for now."
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HowToStep/video_FE_part21/MSVAI4xbUbg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"See you next week. "
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HowToStep/video_FE_part21/NhTu1QpVSCU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/k_scaj3zqrI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Make it happen.\"",
"\"Simplify the process.\"",
"\"Click on the top right corner.\"",
"\"Explore more tutorials.\"",
"\"Subscribe to the channel.\"",
"\"Goodbye and thank you.\""
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HowToStep/video_FE_part21/QBdRa6vm6P4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use a mixer or blend by hand until the mixture has the texture of",
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HowToStep/video_FE_part21/KwNdQmWY664 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/uyNxOtKwbNE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stir it up.",
"Stir the mixture",
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HowToStep/video_FE_part21/ywWBEYhiXkE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/DIQqN5LW1hM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"We will answer your questions."
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HowToStep/video_FE_part21/hhEKo3QDHIY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add powder spices and let boil for 15-20 minutes.",
"Add Texas-style barbecue rub from Don Marco.",
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"Smoke the ribs until fully cooked, taking approximately four to five hours.",
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HowToStep/video_FE_part21/9euSxh91svk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Discover three recipe options.",
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"Let's try the noodles.",
"Yep, let's try the chicken.",
"Tasted the food."
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HowToStep/video_FE_part21/XYUU_BpK-5U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add ¼ cup of Greek yogurt.",
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"text": [
"\"Introducing people to new and fantastic spirits.\"",
"Drinking champagne cocktails. ",
"\"Drank amongst the elite of society.\"",
"Getting drunk with thousands of people while wearing best clothes.",
"\"Originated in Prussia.\"",
"\"Elite of society.\"",
"Chill the glasses, Prosecco, and other ingredients before mixing.",
"Taste and smell the rose petals.",
"Mix in 25ml of Lanique with the Prosecco.",
"Take champagne glass, ideally chilled, and measure 25 mils.",
"Use a spirit measure to accurately pour the mixture.",
"Fill the 25 mil measure with the liqueur.",
"Use a 25 mil measure to pour 25 milliliters of a specific liqueur (Lanique in this case).",
"Gently squeeze a small amount of lime into the glass.",
"Give the glass a small squeeze of lime.",
"Sticking a half a wedge of lime in there might seem a bit extreme.",
"The Hedonist takes well to lime.",
"Pour the drink.",
"Pour the drink again.",
"Wait to finish drinking.",
"Buy cheap and cheerful measures online.",
"Measure everything out according to a recipe.",
"Think outside the box.",
"Go for something a little bit different.",
"Serve that to somebody in the middle of summer with everything chilled down.",
"Straight away, you can really smell the ginger and vanilla.",
"Enjoy the stronger drink.",
"When you contact us, we're happy to suggest things and this is one of them.",
"Wish others a great festival.",
"Express satisfaction with drink.",
"Toast with the audience.",
"Enjoy the festival.",
"Proceed to enjoy drink.",
"It’s absolutely incredible."
],
"vid": "LNRy9kvsz5k"
} |
HowToStep/video_FE_part21/XwVcYGlD2Ck | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix the barbecue sauce with the warm bacon fat.",
"Warm the bacon fat.",
"Add more ketchup (a small amount)",
"Add sweetness (such as water)",
"Add a bit of water to the mixture.",
"Stir the mixture.",
"If adding it earlier in the cooking process, put the barbecue sauce on the grilled ch"
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HowToStep/video_FE_part21/RM8agZkeufM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine marshmallow cream and butter, letting it melt and reach an ooey-gooey consistency.",
"Shape the Rice Krispie Treats with a spatula.",
"Place Rice Krispie Treats in rows in a glass container.",
"Align peeps (marshmallows) on the Rice Krispie Treats in a rainbow formation."
],
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} |
HowToStep/video_FE_part21/7vHStZlCLls | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat a pan on medium-high heat.",
"Add sugar, salt, and egg yolks.",
"Add cocoa powder and whisk for 5 minutes.",
"Share on social media for channel growth.",
"Like and subscribe for more videos.",
"Leave comments for questions or feedback.",
"Nadiadenel.com for full recipe."
],
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} |
HowToStep/video_FE_part21/sbZjYl3tF1o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Drop butter in the pan.",
"Add flour, mix until one.",
"Cook on medium heat, avoid coloring.",
"The speaker adds fat milk, gradually, to the saucepan.",
"Gradually add milk, mix constantly.",
"The speaker uses a spoon and then a whisk to break up lumps in the mixture.",
"The speaker adds seasonings, including nutmeg.",
"Make a quick lime cream.",
"Add lime, sour cre",
"Follow me to the fridge.",
"\"It's good? Very hot but really, really good.\"",
"\"Very good. Hot? Yes, that's amazing.\"",
"\"Three? For three? Yes, I'm asking you.\"",
"Three are worth?",
"So what did you think?"
],
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HowToStep/video_FE_part21/JnYteBN2LDI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put ice in glass.",
"Shot of Malibu rum.",
"Fill glass with mango juice.",
"Mix well. ",
"Could have been made in Acapulco or Malibu.",
"Drink will go down smooth."
],
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HowToStep/video_FE_part21/GDIHRyHMaQE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Thaw and plant frozen okra seeds.",
"Freeze okra seeds in ice cubes.",
"Plant seeds in ice cube trays.",
"till the soil.",
"Add fertilizer to the soil.",
"Place a garden utensil such as a hoe on top of the okra plants.",
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"vid": "GDIHRyHMaQE"
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HowToStep/video_FE_part21/h90nZOIG6Hs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cook pasta according to package directions.",
"Halve grape or cherry tomatoes.",
"Chop cucumber, onion, red and green bell pepper, and hot banana pepper (or mild banana pepper).",
"Combine pasta and vegetables in a large bowl.",
"Add green bell pepper",
"Add red onion",
"Add feta cheese",
"In a small bowl, mix olive oil, balsamic vin",
"Add seasonings and whisk well",
"Stir all together"
],
"vid": "h90nZOIG6Hs"
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HowToStep/video_FE_part21/lgmk9O2nF8c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"This is my mother’s recipe and I don’t know it.\"",
"\"Is it better than last year?\"",
"\"You can't get a better hutspot, except in my own kitchen.\"",
"\"The speaker is asking how long the audience has been waiting in line.\"",
"\"The speaker says they have just started whatever they are teaching.\"",
"\"No, there are no hard pieces.\"",
"\"I heard that there were no hard pieces.\"",
"Members contribute €310.",
"Entrepreneurs from Leiden region.",
"Food was good.",
"Proud to repeat event.",
"\"No, I can imagine that.\"",
"Association has heart.",
"\"Depends on how late tonight\"",
"\"Go back tomorrow\"",
"\"See you at the awakening\"",
"\"The speaker says they will see the audience later and thanks them.\""
],
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} |
HowToStep/video_FE_part21/yDe6OJ7Sl7k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add strawberries and remove seeds.",
"Add dates and remove pits.",
"Add fresh mint leaves for freshness and aroma.",
"Add coconut milk to blend and mix.",
"Take the coconut milk and fill it up to the amount of fruit.",
"Use unsweetened vanilla variety for a subtle taste.",
"Blend the mixture.",
"Add a little mint for garnish.",
"Garnish with fresh mint and serve.",
"Enjoy and subscribe to the channel for more recipe videos."
],
"vid": "yDe6OJ7Sl7k"
} |
HowToStep/video_FE_part21/dU6L-R73ld8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Typical sweets of Santa Agata - torrone, caramel, fruit cakes.",
"Tradition of Saint Agatha - not lost.",
"Time to make a table - 25-30 minutes.",
"Toughened laminates - very demanded.",
"Made directly on the bank - no packaging.",
"\"Torrents of pistachios...\"",
"\"It's a good thing to do...\"",
"\"Other variants include...\"",
"\"With nuts too...\"",
"\"Yes, yeah, yeah, yeah, yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah yeah"
],
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} |
HowToStep/video_FE_part21/NilBLKHtm9w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melt butter in a skillet over medium heat.",
"Add sliced onions and cook until translucent.",
"Stir in flour for about a minute to cook off the flavor.",
"Add milk, cream, and salt, stirring until it comes to a boil.",
"Coming up to a simmer.",
"Adding marinara sauce (1.5 cups).",
"Combining cream and marinara sauce.",
"Stir until it reaches the desired consistency.",
"Letting it hang tight for 15 minutes.",
"Adding gnocchi and Parmesan."
],
"vid": "NilBLKHtm9w"
} |
HowToStep/video_FE_part21/JQ70N52Zb0U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Yellow flower = dandelion.",
"Dandelion helpful for aiding digestion.",
"Dandelion a great liver tonic for those with ailing livers.",
"Dandelion used worldwide for centuries for health benefits.",
"Big nights out cause sluggish feeling in the body.",
"The perfect chai (caffeine-free"
],
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HowToStep/video_FE_part21/N37Kgu8vhDc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Tastes exactly like sugar\"",
"\"Can bake with it and do anything you want\"",
"\"Great for diabetics and people watching their weight\"",
"\"Perfect for taking with you when traveling or",
"\"All-natural, zero-calorie, low-glycemic sweetener\"",
"\"Comes in packages with granulated sugar and packets\"",
"Get the bigger packages.",
"Get measuring cups.",
"Get spatulas, coupons, and other goodies."
],
"vid": "N37Kgu8vhDc"
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HowToStep/video_FE_part21/DJlVBBAV08w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melt vegan spread, sugar, and golden syrup in a saucepan.",
"Tip mixture into a greased tin and press down with the back of a spoon.",
"Add vanilla extract and mix thoroughly.",
"Whisk in the sugar and vanilla extract to taste.",
"When the scones are ready, pop them onto a wire rack to cool slightly before cutting.",
"Then slather them with jam and a dollop of coconut cream."
],
"vid": "DJlVBBAV08w"
} |
HowToStep/video_FE_part21/rhdnYUGhYjY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Believe it or not, I get lots of requests for these.\"",
"\"I'm assuming because everyone eats and people like food.\"",
"Creative Snack Co. is the brand that makes them.",
"They are crispy",
"Excellent job of losing weight.",
"\"Doesn't matter where you're from or what you like, you probably eat. If you're human.\"",
"Can't stop eating once started.",
"Getting into a healthier lifestyle.",
"\"Continue with my garden stuff\"",
"Hold them over for lunch or in between meals.",
"Put aside a portion of snack and distract yourself.",
"They cannot be found in every grocery store.",
"The website of the brand is under construction.",
"\"So anyway, I do get requests for",
"Moves for targets.",
"Shoutout to Tech",
"Shoutout to Paul.",
"\"You will absolutely love them.\""
],
"vid": "rhdnYUGhYjY"
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HowToStep/video_FE_part21/cZIIRtnAVuk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Open crescent rolls.",
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"Put on as much or as little pepperoni as desired.",
"Check pizza after 9 minutes and add more time if needed.",
"Keep an eye on pizza to avoid overcooking.",
"Observe the food and determine if it has cooled enough to eat.",
"Allow the food to cool slightly but not too much.",
"Proceed with serving and consuming the food."
],
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HowToStep/video_FE_part21/Q54MfwBTr2M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Be careful not to add water, or chocolate will seize.",
"Do not get water in the chocolate or it will seize and not work.",
"Add salted and light",
"Place cupcake holders in the fridge for 30 minutes to an hour.",
"Make candy bars."
],
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HowToStep/video_FE_part21/7zDzo6LTu9M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rub olive oil on chicken and season with salt and pepper on both sides. ",
"Fry bacon in the rice cooker's inner pan for about 5 minutes. Remove the bacon but leave the fat inside. ",
"Open the lid and add in the mushrooms and carrots.",
"Add the bacon and chicken back into the pot."
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HowToStep/video_FE_part21/Il5vFKGv3Uc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Nick is beginning to teach the audience a new skill.",
"Crush salt into grain.",
"Dissolve salt into grain.",
"Use salt as an adhesive.",
"Apply a thin layer of glue to the surface, breaking the surface tension to prevent dry spots and voids.",
"Apply a thin layer of glue to the other",
"Use a cabinet scraper or similar tool to try and scrape off excess glue.",
"Use an F-style clamp to crank it down.",
"Even out the edges with clamping.",
"Use parallel clamps to button up the ends.",
"Use additional clamps for further alignment.",
"Set the parallel clamp in place.",
"Tighten the clamp to hold the leg in place.",
"Use clamps to secure pieces",
"Add additional clamps.",
"Use f-style clamps between them.",
"Tighten the parallel clamp.",
"Tighten up the parallel clamp.",
"Use clamps to do the heavy lifting.",
"Adjust the smaller clamps for a snug fit.",
"Offer to obtain the last clamp needed.",
"Thank Rich for sharing the technique.",
"Find more information on nickferry.com.",
"Head to nickferry.com.",
"Get notified by setting notification bell.",
"Leave a link to",
"Hit the subscribe button."
],
"vid": "Il5vFKGv3Uc"
} |
HowToStep/video_FE_part21/D-XdpiZ2-S8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grind the flax seeds: \"I need to grind up my flax seeds to get the benefits.\"",
"Add one tablespoon.",
"Identify the problem with the seed's coating: \"The seed has a hard coating that needs to be ground off to access the omega-3.\"",
"Don't do too much and use it right away.",
"Move the blender over a little bit after adding something.",
"Turn on the blender and see what happens.",
"Watch it grind.",
"Find an alternative grinding method: \"I'll try using an oyster blender, but I'm unsure if",
"See the results of adding the",
"Try it out.",
"Cover the blades.",
"Snap the top on.",
"Plug it in.",
"Press the button.",
"Check if the blades are covering up too much.",
"Hope the blender works well and grinds the material properly."
],
"vid": "D-XdpiZ2-S8"
} |
HowToStep/video_FE_part21/i3KkvJ2_U0A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Melt 100 grams of butter.",
"Whisk in 2 eggs.",
"Mix in sugar.",
"Add Italian dessert wine (masala).",
"Add a dash of vanilla.",
"Mix in flour, baking powder, and frozen crushed raspberries.",
"Fold the mixture together until just combined.",
"Take scoops of the mixture and pop it onto the tray.",
"Put the tray in the freezer for at least 30 minutes. ",
"Just wet your hands, get one of them and just squeeze it into more of a ball shape, and smooth it around a bit.",
"Don't worry that they're not perfectly round."
],
"vid": "i3KkvJ2_U0A"
} |
HowToStep/video_FE_part21/oxyrmtbV3JA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
20,
20
],
"start": [
12,
12
],
"text": [
"\"Each drink has a suitable container\"",
"\"Spumé wine like champagne can be served in diverse cups\""
],
"vid": "oxyrmtbV3JA"
} |
HowToStep/video_FE_part21/hDdR0AgwRSI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Had one marriage proposal.",
"Once in a lifetime opportunity.",
"Got a little feeling in the back of my head, but still had doubts.",
"Entered the competition to get feedback.",
"They changed the cocoa source from Ghirardelli to cacao liquor",
"He recommended Trogs for help in brewing beer",
"Move the tank.",
"Not present when the cherries are added.",
"The beer is not straining or loudering well",
"Give good feedback.",
"Greatest thing ever."
],
"vid": "hDdR0AgwRSI"
} |
HowToStep/video_FE_part21/ovRHt2EeQ8U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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679,
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"text": [
"\"Showing how to downsize a hot chocolate recipe\"",
"\"Making an eight-cup pot of hot chocolate\"",
"\"Making two pots of hot chocolate: one large and one smaller portion\" ",
"\"Cinnamon or nutmeg can be added to hot chocolate... \"",
"Pour milk into the mixture",
"Add milk to liquid.",
"Turn hot plate to high medium heat.",
"Pause and heat up.",
"Add rum to liquid.",
"Buy it from Real Raw Food.",
"\"Use vanilla extract or rum...\"",
"Add sweeteners such as honey, coconut sugar, or cane sugar.",
"Mix liquid with spoon.",
"Stir other pot.",
"Pour little bit of liquid.",
"Stir the mixture continuously.",
"Stir the cream.",
"Add a little bit of cinnamon as that melts.",
"Show finished result in cup.",
"Drink hot chocolate for lunch.",
"Just before lunch, drink X.",
"Perfect hot chocolate.",
"The kids will love it.",
"Thanks for watching.",
"See you in the next video."
],
"vid": "ovRHt2EeQ8U"
} |
HowToStep/video_FE_part21/M8jqoIyVdQE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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214,
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"start": [
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110,
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191,
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278,
295,
296,
306,
332,
333,
337,
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"text": [
"Open green chilies and use 18 in can.",
"Pat green chilies in paper towels.",
"Drain and rinse the chilies.",
"\"Use cooked chorizo instead of breakfast sausage.\"",
"Boost protein content with sausage. ",
"Add breakfast sausage, cooked and crumbled.",
"Add sausage for a protein boost. ",
"Add extra cup of shredded cheddar cheese (for six to eight servings)",
"Add six eggs.",
"Add two cloves of minced garlic.",
"Break eggs into jug.",
"Stir eggs with hands to mix.",
"Pour heavy cream into mixture.",
"Add cup and a half heavy cream or half and half.",
"Add onion powder, garlic",
"Stir the ingredients together without suffering from headaches due to the batter.",
"\"Add seasonings to egg mixture.\"",
"Sprinkle cheese on top.",
"\"Monterey Jack or sharp cheddar cheese works well.\"",
"\"Distribute sausage evenly over cheese.\"",
"\"Add chilies to layer 2.\"",
"\"Pour egg mixture over sausage.\"",
"Pop in the oven (until ready to eat)",
"Let it melt on top (45-55 minutes)",
"Refrigerate or microwave (beautifully)",
"Fit bill for those on keto or low-carb diet. "
],
"vid": "M8jqoIyVdQE"
} |
HowToStep/video_FE_part21/RK7XsIo41Ws | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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28,
28,
29,
29,
29,
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239,
248,
249,
252,
253,
273,
273,
273,
273,
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"start": [
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20,
20,
21,
21,
21,
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231,
240,
241,
244,
245,
265,
265,
265,
265,
268,
268
],
"text": [
"\"Lying to me\"",
"\"Get colder at night\"",
"\"Worried about something\"",
"\"Tossing and turning all night\"",
"\"Days until Rascal Flatts concert\"",
"\"Concert on 26th\" ",
"Put on weird outfits.",
"Film as much as you can without getting cut off.",
"It's grade 12, and it's supposed to be the best year of your life.",
"Go to Blockbuster.",
"Become bigger cliques.",
"Have camera in hand.",
"Call your mom's goddaughter.",
"Throw people out.",
"Realize it's love.",
"Miss Chad this much.",
"Have a video up for Hailey Mae's birthday.",
"Have fun with friends."
],
"vid": "RK7XsIo41Ws"
} |
HowToStep/video_FE_part21/NBEcRx2vROE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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28,
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37,
41,
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"start": [
3,
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23,
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51
],
"text": [
"Take your slow cooker recipe and bring the pot to a boil on the stove.",
"Cook for 6 hours.",
"Put the contents back into the thermos and close the lid.",
"Simmer for 5 minutes.",
"Measure the temperature of the dish after cooking (in this case, 75 degrees Celsius).",
"Eat and enjoy"
],
"vid": "NBEcRx2vROE"
} |
HowToStep/video_FE_part21/Us24XaL0SIY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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72,
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],
"start": [
32,
46,
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64,
64,
74
],
"text": [
"Shred two cups of cabbage.",
"Heat a tablespoon of oil in a pan.",
"Add half an onion and mix with the cabbage.",
"Cook uncovered for about 8 to 10 minutes.",
"Cook uncovered for about another five minutes.",
"Add canned corned beef, break it into small pieces, and stir."
],
"vid": "Us24XaL0SIY"
} |
HowToStep/video_FE_part21/ziuIZeIidfw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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15,
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32,
48,
75
],
"start": [
7,
7,
16,
24,
40,
69
],
"text": [
"Remove wilted spinach.",
"Let spinach sit.",
"Strain spinach. ",
"Use small sauce pot.",
"Add salt and pepper.",
"Add spinach to mashed potatoes."
],
"vid": "ziuIZeIidfw"
} |
HowToStep/video_FE_part21/bzhBR4d8pns | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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386,
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"start": [
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381,
452,
461
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"text": [
"\"Get the ingredients.\"",
"Add lime juice.",
"Use a wire whisk to mix.",
"Add lime juice and soy sauce.",
"Add honey, mustard, and sea salt.",
"\"Try it out.\"",
"\"Tune in for more videos.\""
],
"vid": "bzhBR4d8pns"
} |
HowToStep/video_FE_part21/s1CGCjzwfIc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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370,
384,
385
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"text": [
"Plant transplants bought from Soo Ginseng.",
"Cover crowns of root with straw or debris.",
"Still picks through roots after packaging to ensure no broken crowns.",
"Uses peat moss to keep rootlets moist during shipping.",
"Keep the soil in place with a hoe.",
"Clear a spot in the soil.",
"Try to keep the rootlets about 6 inches apart.",
"Digs out roots from fields.",
"Remove rocks from the soil to allow for",
"Keep doing that over and over.",
"Protect material from harsh conditions of winter.",
"Prevent cold weather from penetrating too far.",
"Ship: Mondays and Tuesdays.",
"Utilizes various shipping options to ensure prompt delivery."
],
"vid": "s1CGCjzwfIc"
} |
HowToStep/video_FE_part21/y01QEnkyaMc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
26,
26,
46,
61,
76,
77,
82,
86
],
"start": [
18,
18,
38,
53,
68,
69,
74,
78
],
"text": [
"Simmer fresh parsnip in water until it's done.",
"Blend parsnip puree super smoothly.",
"Season sides with salt and pepper.",
"\"From the paper to the plate,\"",
"\"Crunchiness of salad,\"",
"\"Give you some texture,\"",
"\"Scallops and butter,\"",
"\"Super medium rare,\""
],
"vid": "y01QEnkyaMc"
} |
HowToStep/video_FE_part21/EO56Wt5LLEs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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31,
68
],
"start": [
12,
23,
60
],
"text": [
"Expected the candy canes to melt into a liquid state.",
"Increased the heating time to one minute.",
"Discovered that the candy canes did not melt"
],
"vid": "EO56Wt5LLEs"
} |
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