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HowToStep/video_FE_part21/XBR3KPeNS1c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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" \"Not the same sandwich I was thinking of...\"",
"confused about appetizers.",
"Received a mail package.",
"This is my recipe binder; I should like put a label on it that says recipe binder.",
"Made pumpkin bread.",
"Did not make ranch dressing.",
"made noodle soup.",
"Formed a donut section.",
"Test planner with stickers",
"Notice Wednesday font requires longer stickers",
"Adjust sticker size for Wednesday",
"Use the thingamabobby tool to make it look like gold foil.",
"Drink green juice",
"Dip bread into Polish food",
"It's very very red.",
"It's a pretty red though.",
"Made some tea before and forgot about it.",
"Give the video a thumbs up."
],
"vid": "XBR3KPeNS1c"
} |
HowToStep/video_FE_part21/QukvB8URpSY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"I truly hope you're ready for a very high degree of intensity.\"",
"\"I'm feeling pretty comfortable tonight.\"",
"\"I know Lorenzo is a competitive challenger, and he's going to bring the heat, but so am I",
"Fill the cup to the brim.",
"Add two ounces of steamed milk.",
"Pour a second",
"Pouring another Rosetta.",
"Overfill the Demi-Toss by a hair.",
"Around the edge."
],
"vid": "QukvB8URpSY"
} |
HowToStep/video_FE_part21/iFFQGUqQnEA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Raise the temperature to 32°C using heating method (either bain-marie or microwave in short bursts) (32°C)",
"Heat the remaining three-quarters of the chocolate in a bowl over a pan of simmering water or use the microwave in 30-second increments, stirring between heating.",
"Pour chocolate over cold surface and move it for cooling down (46°C)",
"Reach 46 degrees Celsius.",
"Remember chocolate's temperature varies ",
"Room temperature setting unless hot country.",
"Store chocolate in refrigerator.",
"Click on i icon to access chocolate recipes."
],
"vid": "iFFQGUqQnEA"
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HowToStep/video_FE_part21/YoEuUsPQAfA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soak steel cut oats overnight for two days.",
"Scoop serving for two days, then add vanilla coconut milk and peanut powder.",
"Used sprouted bread from Trader Joe's, toasted and added vegan sandwich spread.",
"Scooped filling into little lettuce boats.",
"Microwaved lentils with veggie broth, peas, and corn to round out macros for",
"Unknowingly eating fewer calories than thought before tracking macros. ",
"This is what's working for me currently, and hopefully this gives you some ideas, especially if you're looking for some higher protein vegan meal options."
],
"vid": "YoEuUsPQAfA"
} |
HowToStep/video_FE_part21/h_WITI2FszQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix all ingredients together.",
"Take dry ingredients and mix together.",
"Add mixture to bread pan.",
"Spray bread pan with olive oil.",
"Taste and enjoy.",
"Add homemade cream cheese frosting."
],
"vid": "h_WITI2FszQ"
} |
HowToStep/video_FE_part21/Kf5Z9cPVTNI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Spray quiche tin with oil.",
"Lightly spray pastry sheet with oil.",
"Place remaining pastry layers and line dish.",
"Fold pastry in half and place in dish.",
"Add wilted spinach to the bottom.",
"Add lean ham.",
"Whisk four eggs with half a cup of skim milk, a pinch of salt, and a grind of pepper.",
"Pour the egg mixture over the top of the dish.",
"Preheat the oven to 190 degrees.",
"Place the quiche dish on an oven tray."
],
"vid": "Kf5Z9cPVTNI"
} |
HowToStep/video_FE_part21/nFBBbUA2YbY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut lemon and squeeze over a strainer into a bowl or measuring cup to remove seeds.",
"Pour milk into the container and allow it to sit for 5 to 10 minutes until it starts to curdle."
],
"vid": "nFBBbUA2YbY"
} |
HowToStep/video_FE_part21/8QIuvwWql3k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place egg in a pot with water.",
"Bring water and egg to a boil on high heat.",
"Remove lid and continue cooking for nine minutes.",
"After cooking, drain under cold water.",
"Peel the egg. "
],
"vid": "8QIuvwWql3k"
} |
HowToStep/video_FE_part21/ROqJVGxKgcQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add a cup and a half of coconut milk.",
"Add organic kale.",
"Add more spinach.",
"\"I don't like banana peels.\"",
"\"You don't like banana peels?\"",
"\"This is an antioxidant kind of dark cherry.\"",
"Stir it again.",
"\"So there you have it.\"",
"\"You mean mix it?\"",
"\"I'm glad you like it.\"",
"\"Yeah, that's correct.\"",
"\"I think it's great.\"",
"\"I think so.\""
],
"vid": "ROqJVGxKgcQ"
} |
HowToStep/video_FE_part21/LtDzVCd_DVc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pull the claw apart.",
"Crack the shell at the knuckle.",
"Crack the joint and you can actually pull out some of the meat with it sometimes.",
"Pull apart the meat.",
"Usually the zippers will run up through here, but",
"Dip it in nice butter if you want.",
"I like mine plain though.",
"I'd like to thank everybody for all their comments on Facebook and stuff.",
"Keep the comments coming in and let me know what you"
],
"vid": "LtDzVCd_DVc"
} |
HowToStep/video_FE_part21/SHXcP7sO3sI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take frozen buttermilk in half-cup portions, line baking sheet with cups, and fill each cup with half cup of frozen buttermilk.",
"Place frozen buttermilk cups on a freezer tray until each cup is frozen.",
"Place frozen buttermilk in Ziploc bags and store them in the freezer until ready to use."
],
"vid": "SHXcP7sO3sI"
} |
HowToStep/video_FE_part21/yR027MVyUL8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat pan on medium heat.",
"Slide pheasant egg into melted butter.",
"Add water and put on lid.",
"Allow top to steam while bottom browns.",
"Cook for 30 seconds and slide onto plate.",
"Need more of them compared to chicken eggs."
],
"vid": "yR027MVyUL8"
} |
HowToStep/video_FE_part21/sfC2Jqju-As | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix 2 liters of purified water, 1 teaspoon of Himalayan salt, and sliced lemons in a jar. ",
"Clear toxins from the body",
"Protect your body from acidic effects through a glass of alkaline water",
"Understand the pH value of different organs and tissues in the human body",
"Remove strong acidic remainders from the body without harming healthy cells.",
"Mix the ingredients.",
"Let it rest for 10 minutes.",
"Kill cancer cells",
"Hydrate the body to boost normal functioning and overall health. ",
"Let the mixture stay overnight at room temperature before consuming three glasses the next",
"Check the pH value of different things around you",
"Strain the mixture.",
"Make your own alkaline water using simple components",
"Drink the water."
],
"vid": "sfC2Jqju-As"
} |
HowToStep/video_FE_part21/np6TtRkTaTc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Made turkey stock.",
"Add water and ingredients to a pot and bring to a boil.",
"Used deboned turkey meat from wings.",
"Add chopped sweet bell pepper.",
"Added diced onion.",
"Added diced carrots.",
"Added diced celery.",
"Added dried parsley, bay leaf.",
"Used ground margarine.",
"Reduce heat and let simmer until vegetables are tender and barley is cooked.",
"Add cup of quick cooking barley and reduce heat to medium low.",
"Simmer until soup is ready in 35 minutes."
],
"vid": "np6TtRkTaTc"
} |
HowToStep/video_FE_part21/9Ksgh-iDA1g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add water, salt, and butter to a pot and bring to a boil.",
"Sift flour and stir with a wooden spoon on low heat until the dough forms a clump.",
"Remove the dough from the pot and add it to a stand mixer bowl.",
"Allow the dough to cool for a few minutes and then gradually add one egg at a time while beating.",
"Apply butter to parchment paper to prevent sliding.",
"Leave 2 inches between pastries for rising.",
"Bake for 25 minutes.",
"Do not open oven door while baking or pastries will collapse.",
"Let pastries cool slightly, then cut off top third."
],
"vid": "9Ksgh-iDA1g"
} |
HowToStep/video_FE_part21/NbXhSYsbghk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut the hake without the spines and skin in square pieces.",
"Cut the prawns in three or four pieces.",
"Chop half red onion.",
"Chop one tomato.",
"Chop a bunch of coriander.",
"Squeeze 2 limes over all the ingredients.",
"Add salt and olive oil"
],
"vid": "NbXhSYsbghk"
} |
HowToStep/video_FE_part21/niBCxGaD8ao | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Dust with powdered food coloring.",
"Dust the tips of the petals.",
"Dust the center of the petals for a deeper color.",
"Use a food-safe brush for each color to avoid mixing.",
"Use red with a touch of silver and super pearl for the rose."
],
"vid": "niBCxGaD8ao"
} |
HowToStep/video_FE_part21/Wrl9G5x4B3U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"You love that duck, don't you?",
"Where Lucy is eating.",
"It rained most of the day with a downpour.",
"Going to adjust my door that got loose.",
"Finished raining again today.",
"Not about the rain or my dog or my cat, it's about red lobster cheddar bay biscuits."
],
"vid": "Wrl9G5x4B3U"
} |
HowToStep/video_FE_part21/zzg-CkNlCGA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut off the bottom of the broccoli.",
"Wash and steam the broccoli and beans for 3 minutes.",
"Cut the edges of the string beans.",
"\"Turn off the stove.\" ",
"\"Hot, really hot.\" ",
"\"Steam vegetables at home.\" ",
"\"Nothing complicated.\" ",
"\"Healthy vegetables.\" ",
"\"Goes well with dinner.\" ",
"\"New idea from Chef Akon.\" "
],
"vid": "zzg-CkNlCGA"
} |
HowToStep/video_FE_part21/jWi1etxDNJM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"One tablespoon of sweetener\"",
"\"A sachet of highlights or options (chosen Caribbean coconut)\"",
"\"Cinnamon for dusting\"",
"Fill up the muffin cups with batter.",
"Dust the tops with cinnamon.",
"Serve and enjoy."
],
"vid": "jWi1etxDNJM"
} |
HowToStep/video_FE_part21/U5zydpHpsJ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Okay to use out-of-season cucumbers.",
"Thicker than in-season cucumbers.",
"Seasonal cucumbers have more bumps.",
"Currently have nine pieces of dill inside the container. ",
"need fresh garlic.",
"Drop garlic in the jar.",
"need apple cider vinegar.",
"need pickling or preserving or canning salt.",
"Heat the lids in water.",
"Wash pickles in sink.",
"Throw additional piece of garlic",
"Take another piece of dill and add it to the mixture.",
"Put the ring back on the jar.",
"Take the cucumbers off the pot. ",
"Wait for the brine to come to a boil.",
"Use a ladle to dip into the brine solution and fill the jar.",
"And then I'm going to repeat until I fill all of these up.",
"Set the tongs aside.",
"Turn down the heat to simmer.",
"Set it on top of the jar. ",
"Take the lid.",
"And then I'm just going to tighten this up, hand tighten it, and set it aside.",
"Now at some point I should hear the lid on this",
"Wait 8 weeks.",
"Pickles may still have cucumber taste if prepared earlier.",
"Follow recipe for best results with dill pickles. "
],
"vid": "U5zydpHpsJ0"
} |
HowToStep/video_FE_part21/KkOunC99sQ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take one Tim Tam.",
"On today's video, we're going to do the Tim Tam Slam.",
"We're going to do the chewy caramel cookie one and the original one.",
"This is the chewy caramel one.",
"We got these from Safeway.",
"Do you want to open them up?",
"\"Need more tea.\"",
"\"Take two for the caramel one.\"",
"\"Too low now.\"",
"\"Starting caramel one.\"",
"\"Choose caramel one.\"",
"\"Which one did I choose now?\"",
"\"Mom called me, so I stopped.\"",
"Avoid eating the cookie part because you didn't eat the cookie part!"
],
"vid": "KkOunC99sQ0"
} |
HowToStep/video_FE_part21/SN9456KADDY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove the fillet.",
"Remove the actual kidney.",
"Trim any little bone fragments that may be left on the loin.",
"Remove the kidney fat.",
"Cut through first slice",
"Fully cut through second slice"
],
"vid": "SN9456KADDY"
} |
HowToStep/video_FE_part21/RHw_TXqlS48 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Use Pam cooking spray for easy egg preparation.\"",
"\"Warm the pan before adding eggs.\"",
"line up yolks",
"\"Let eggs solidify before moving.\"",
"\"Adjust heat as needed to avoid",
"flip them so they land where they started ",
"rotate them depending on clockwise or counterclockwise motion",
"cook on top side just a bit"
],
"vid": "RHw_TXqlS48"
} |
HowToStep/video_FE_part21/h3aJhwtbneo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome to the channel - \"welcome to the channel guys and everything.\"",
"Channel growing fast - \"our channel is growing up too fast.\"",
"Hit 200 subscribers - \"guys, we're almost there!\"",
"\"Many of you guys have been asking...\"",
"Joking about 100 subscribers - \"I was just kidding guys, but I'm actually very happy.\"",
"\"Italy has 3% of the viewers.\"",
"\"We need a water bottle.\"",
"Add a little more mixture to the blue concoction.",
"Mix the blue concoction with Sprite.",
"Wait for the mixture to digest completely.",
"Watch as the blue mixture thickens.",
"Shake it up.",
"Mix with sprite.",
"Taste not bad.",
"Not that bad.",
"\"I felt better...\"",
"4 percent of viewers are from Gony",
"Watching from France and Italy.",
"\"Haven't reached 200 yet.\"",
"Watched in the United States.",
"People from different countries are watching.",
"Outside work cancelled.",
"\"Subscribe button needs to be clicked.\"",
"\"UK has fans supporting you.\"",
"Shout out to the UK people.",
"Watched from somewhere else.",
"Like, share, sub"
],
"vid": "h3aJhwtbneo"
} |
HowToStep/video_FE_part21/TanJjedlgRY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Jeff Kramer introduces himself and discusses purchasing products.",
"Virgil advises Sam's Club and Costco as the best places to buy products for vending machines.",
"Special ordering is required for rare products, and it may not be profitable to sell them through vending machines.",
"Buy a minimum quantity of products monthly.",
"Visit website to buy machines.",
"Call for additional questions."
],
"vid": "TanJjedlgRY"
} |
HowToStep/video_FE_part21/v7EeCevVSeA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prep the squash",
"Trim both ends",
"Cut in half",
"Cut with the knife blade edge",
"Hold thumb and forefinger at the blade's bolster for control",
"Cut with a knife blade",
"Heat and add olive oil to a sa"
],
"vid": "v7EeCevVSeA"
} |
HowToStep/video_FE_part21/NAThozjBfVQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mixing the ingredients in a bowl.",
"Adding other ingredients and giving it a final mix.",
"Storing the salsa in the fridge for an hour before serving.",
"Toss the dish for an hour.",
"Serve with chips.",
"Give to Alex.",
"Enjoy with good job."
],
"vid": "NAThozjBfVQ"
} |
HowToStep/video_FE_part21/cBsSeqUIsb8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Choose any type of chocolate for the cake.",
"Print out a Willy Wonka cover template",
"Show the golden ticket to the audience for them to see its size and design.",
"Find the width of the golden ticket by comparing it to a known size, such as the length of the bar.",
"Use chalk for decorating."
],
"vid": "cBsSeqUIsb8"
} |
HowToStep/video_FE_part21/bkfDUPSp6Lw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"We got the jars filled up.\"",
"\"The asparagus is in the jar.\"",
"\"And as we go, I'm putting them in our big canner.\"",
"\"We get these.\"",
"\"We load the jar with boiling water.\"",
"\"One teaspoon of lemon juice, one teaspoon of salt.\"",
"Filling bowl with water",
"Put top on jar",
" Put top on jar",
"Add vinegar to jars",
"Move giant thing",
"Level out top",
"Crank it down.",
"Let the vent heat up.",
"Vent for 10 minutes.",
"Cook for about 35 minutes."
],
"vid": "bkfDUPSp6Lw"
} |
HowToStep/video_FE_part21/K15wpm3ZFF0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop onion, tomato, and red cabbage.",
"Choose sauce for the chicken (barbecue sauce).",
"Put olive oil in the pan and let it heat up.",
"Place the chicken in the pan and let it fry on a medium to medium-low heat until it's golden brown.",
"Take the chicken out of the pan and let it cool off on a plate.",
"Pinch the chicken apart into strips once it's cool",
"Add red onion.",
"Add red onion."
],
"vid": "K15wpm3ZFF0"
} |
HowToStep/video_FE_part21/d_La6EFAo0o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Reading the ingredients list.",
"Understanding the ingredient percentages.",
"Easy to open.",
"Open the packaging carefully with a knife.",
"Easily open the packaging with a knife.",
"Open the sticker easily.",
"Crunchy and cracking.",
"Tasting the world.",
"Take little wedge.",
"Reminds of Twix.",
"300% better quality."
],
"vid": "d_La6EFAo0o"
} |
HowToStep/video_FE_part21/CfMqnpEUTKE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"In a sifter, add 3 fourths cup of all-purpose flour.",
"Add two tablespoons of cornstarch.",
"Add a fourth of teaspoon of baking soda and a fourth of a teaspoon of baking powder.",
"Add one teaspoon of seasoning salt.",
"Add a fourth of a teaspoon"
],
"vid": "CfMqnpEUTKE"
} |
HowToStep/video_FE_part21/g0elpTLnWe0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Choose plants based on sun/shade exposure.",
"Consider how you want the area to feel.",
"Provide a large pot for the olive plant to thrive.",
"Place the pot in an area with plenty of room for the roots to grow and expand",
"Drill six or seven holes in the bottom of the barrel for excess water drainage.",
"Raise the barrel off the ground to prevent the base from rotting.",
"Wire fly mesh over the drainage holes at the bottom to prevent potting mix from falling through.",
"Spread a layer"
],
"vid": "g0elpTLnWe0"
} |
HowToStep/video_FE_part21/KKJPneKAQIA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The boiler is the main component.",
"The boiler would come up to a specific point.",
"Heat exchangers are protruding things.",
"Clicking noise is heard when the button is hit to turn the solenoid on. ",
"Turn on the inlet solenoid to put water directly into the boiler.",
"Turn on the pump to allow water to flow into the boiler.",
"Blockage is made to ensure no water flows until the button is hit.",
"Use the pump to add more water to the boiler.",
"Direct unused water to another gigantic copper tube.",
"Still connect the pipes.",
"Both are going to go into the bottom of the heat exchange.",
"The solenoid turns itself off.",
"Water comes back down.",
"Water goes back down.",
"It goes into the heat exchange.",
"She couldn't run four heat exchangers.",
"They already passed through the heat exchanger.",
"Water goes into this block.",
"It cycles as programmed."
],
"vid": "KKJPneKAQIA"
} |
HowToStep/video_FE_part21/Xc4vrHr4Hb0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Put corn on top of the cheese.",
"Take the cheese out of the wrapper.",
"Place the cheese on top of the chili.",
"Place the cheese on top of the bun in the microwave for about a minute and 15 seconds.",
"\"Be careful because it will be hot.\""
],
"vid": "Xc4vrHr4Hb0"
} |
HowToStep/video_FE_part21/zta0uI8_6J4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Warm ¼ cup of olive oil.",
"Mix 5 drops of tea tree oil, lavender oil, and juniper oil.",
"Pour 2 drops in each ear using a small bottle with a dropper.",
"Cover the ear with a cotton ball to prevent dripping.",
"Place cotton swab in ear.",
"Wait for 3 minutes and tilt down the head to drain the mix out of the ear.",
"Put the warm solution in a dropper.",
"Repeat 3 times a day for 3 days.",
"Use olive oil, almond oil, jojoba oil, or water to dilute.",
"Consult doctor if pain persists or infection last"
],
"vid": "zta0uI8_6J4"
} |
HowToStep/video_FE_part21/ilVhrvPmLVE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Add spices (cinnamon, vanilla, nutmeg, or cardamom).",
"Add apple juice.",
"Use the resulting apples in fruit pies.",
"Crossbreed a European crab apple with a standard orchard apple."
],
"vid": "ilVhrvPmLVE"
} |
HowToStep/video_FE_part21/mRlnMaNNDKc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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37,
52,
70
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"text": [
"Chill the glass: \"Chill the glass.\"",
"Use the Boston glass: \"Use the Boston glass.\"",
"Squeeze half a lemon: \"Squeeze in there half a lemon.\"",
"Add simple syrup: \"goes in 10 ml of simple syrup.\""
],
"vid": "mRlnMaNNDKc"
} |
HowToStep/video_FE_part21/iXuzwB-Hxxs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"start": [
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"text": [
"Mix dried fruit and sherry (1 kg).",
"Add sherry to mixed fruit and leave overnight (185 ml).",
"Add sherry-soaked fruit and mix well.",
"Add sherry to the recipe (a little bit).",
"Add butter and sugar, beat well.",
"Add eggs one by one.",
"Mix in jam and spice while beating.",
"Mix in flour, starting with self-raising and then adding plain flour. Mix on low speed.",
"Transfer the mixture to a prepared tray and bake at 1"
],
"vid": "iXuzwB-Hxxs"
} |
HowToStep/video_FE_part21/CfBvDlzfD1Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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264,
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"text": [
"Add ice last to control dilution.",
"Stir for 30 seconds to chill and combine.",
"Allow the drink to dilute to the desired level, at the discretion of the drinker.",
"Use a spoon or other utensil to top up with ice.",
"Serve on ice, but not sitting on ice like an old-fashioned.",
"Use any type of stemware or tumbler.",
"Strain into a chilled coupe glass.",
"Strain the drink.",
"Garnish with a maraschino cherry.",
"Garnish with maraschino cherries.",
"Stir something at home."
],
"vid": "CfBvDlzfD1Q"
} |
HowToStep/video_FE_part21/Kp7cTTJtx0s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use a fun-shaped dish (soup crock or individual portion pie plate)",
"Spray a cooking vessel with a non-stick spray.",
"Mix eggs and heavy cream with a wire whisk (3 eggs and a quarter cup of heavy cream)",
"Add salt and pepper blend (one part salt and two parts pepper with an eighth of a teaspoon of coriander)",
"Pour the mixture into the vessel.",
"Make sure the custard does not rise too high while baking.",
"Use a quarter cup of ricotta cheese, or a lower-fat or part-skim version if calorie reduction is desired.",
"Mix the ricotta cheese with a whisk until it has a"
],
"vid": "Kp7cTTJtx0s"
} |
HowToStep/video_FE_part21/zHQmvjF89pE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Collect clean rainwater.",
"Clear the downspout.",
"Use a separate container to collect the water.",
"Clear the gutters before the rains come in.",
"Remove debris from the roof before cleaning gutters.",
"Remove debris from the gutters.",
"Make cleaning the gutters a breeze with the flexible tool.",
"Invest in a gutter getter tool for easy gutter cleaning.",
"Clean out rain gutters.",
"Use a leaf blower to clean the roof.",
"Perform little bit of maintenance before the rains come in.",
"Give the gutter a good blast of water.",
"Check and ensure that the downspout is draining correctly.",
"Transfer the hose to the main tanks.",
"Plug it back into the system.",
"Install an overflow tube.",
"Look into the debris filter.",
"Clean the debris filter.",
"Use a mesh screen.",
"Use an old piece of hosiery.",
"Make sure holes are small enough.",
"Keep the rainwater harvesting system free of debris.",
"Try rainwater harvesting."
],
"vid": "zHQmvjF89pE"
} |
HowToStep/video_FE_part21/V-KezKQY6rY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add one teaspoon of salt, one teaspoon of garlic powder, half a teaspoon of ancho chili powder, paprika, and dried thyme.",
"\"Mix everything together.\"",
"Toss it around to coat the potatoes in the oil.",
"Add half a cup of oil (grapeseed oil). ",
"Pour hash browns onto pan.",
"Spread hash browns out evenly with spatula.",
"Cook in 400 Fahrenheit oven for 45 minutes until golden brown.",
"Cut into squares or triangles using pizza cutter.",
"Share a photo. ",
"Tag me on Instagram at 15spatulas."
],
"vid": "V-KezKQY6rY"
} |
HowToStep/video_FE_part21/bgjJZRnpS24 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make tomato sauce.",
"Peel the tomatoes.",
"Hold the knife at an angle to avoid scratching the tomato.",
"Pivot and cut the end.",
"Pivot and cut the end.",
"Cut out the core.",
"Make a little X on the bottom.",
"Cut the end off.",
"Do not overcook them to avoid making them spongy.",
"Leave them in the ice bath until they are chilled.",
"Use them to make tomato sauce, tomato coulis, or salsa.",
"Use fresh tomatoes instead of canned ones.",
"Use thumb to grab hold of peel.",
"Pull it back."
],
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HowToStep/video_FE_part21/giswul2Om4Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Smash garlic and choose it finely.",
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HowToStep/video_FE_part21/JLAgco-_f9Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/dss9_agvhPE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"measure out tequila",
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"add ice to drink.",
"Rim the glass with lime.",
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"chill drink for a couple minutes. ",
"Not too sour.",
"Going to enjoy.",
"See you next time."
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HowToStep/video_FE_part21/ucMEU__5c7s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/ngZ336Ukyy0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"A musical instrument.\"",
"Compare prices across company's products.",
"Search for the lowest-priced companies for the product on the internet.",
"Compare the prices on Amazon with those of local stores.",
"The product is sharp.",
"It is versatile and can be used as a tweezers for giants and a bottle jar opener for humans.",
"Put candle in case of power loss.",
"(No number) Wish for a good year.",
"Provide link to product underneath video.",
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"Look for free shipping and cheaper prices on Amazon.",
"Use a different jar opener",
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"Say goodbye to the camera.",
"Wish for everybody's world to be filled with flowers and butterflies.",
"Choose a product with more holes or sockets for customization."
],
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HowToStep/video_FE_part21/yCi98XpzzVc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sear off the grouper.",
"Throw on fresh thyme to infuse the oil.",
"Finish it off in the oven.",
"Add peeled San Marzano tomatoes.",
"Marry all the flavors together.",
"It's practically right off the boat onto your plate.",
"Finish with a little bit of basil"
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HowToStep/video_FE_part21/rPovYQEYJsk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add half a cup of breadcrumbs.",
"Add two eggs.",
"Add basil, about half",
"Add onion powder, about eight flakes.",
"Cut the garlic.",
"Mix with garlic.",
"Add oil to the pan.",
"Mix the garlic and oil thoroughly.",
"Add the meatballs to the pan and cook.",
"Let the meat steam up to cook the inside.",
"Wait for the meat to stick and crumble slightly.",
"Turn the meat on one side.",
"Check if the meat is half cooked.",
"Cook the meat thoroughly.",
"Add wine to deglaze the pan.",
"Add wine for flavor.",
"Make with chicken and hamburger or pork and hamburger.",
"Serve with rice or a pasta dish without sauce."
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HowToStep/video_FE_part21/b-s4G429xFY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add minced garlic.",
"Add minced chillies.",
"Cook the garlic and chillies for 30 seconds.",
"Add canned, ready cooked cubed ste",
"Add canned baked beans, drained.",
"Mix with the other beans.",
"Add salt and pepper.",
"Microwave rice for two minutes."
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HowToStep/video_FE_part21/q1l_Qt9HerI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use two tablespoons of Earth Balance.",
"The speaker went on a daily walk.",
"Experience vivid dreams.",
"The speaker ended the conversation by expressing",
"The speaker consumed a small amount of bone broth.",
"The speaker felt like a peanut butter smoothie.",
"Small ice cubes.",
"Blend until smooth.",
"Dream about stir-fry.",
"The speaker did not feel hungry after their walk.",
"The speaker encouraged the listener to try the peanut butter smoothie and share their thoughts.",
"Have good sexual dreams."
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HowToStep/video_FE_part21/bStJUIPN-KI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Toss apple pieces with lemon juice in a bowl.",
"Cream butter, sugar, and lemon zest in a bowl.",
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"Sift remaining flour and mix with egg mixture.",
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"The speaker signs off the video with \""
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HowToStep/video_FE_part21/z8vHbajxR30 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/GYROcb9PGnQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Taste the caramel.",
"\"want to get a bite with some of these pieces\"",
"Not a ton of caramel.",
"Appreciate the chocolate.",
"Better than some.",
"Like it a lot.",
"\"somebody said this reminded them\"",
"Thanks for viewing.",
"Watch more videos."
],
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} |
HowToStep/video_FE_part21/hihQgqTvk6o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pulse shredded coconut to make it fine (5-10 pulses).",
"Transfer shredded coconut to a large bowl.",
"Add egg whites, sugar, vanilla or almond extract, and salt to the food processor bowl. Process until light and foamy (15 seconds).",
"Remove oven-baked macaroon from oven, allow to cool for 1 hour.",
"Microwave chocolate for 4-6 15-second intervals, stirring between each.",
"Pour melted chocolate into microwave-safe bowl.",
"Dip bottoms of macaroons into melted chocolate."
],
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HowToStep/video_FE_part21/GVGFVjokqYw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"They heat very evenly...\".",
"\"They're of such a high quality...\".",
"\"We found this...\".",
"\"Don't have to worry about...\".",
"\"So we got the...\"."
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HowToStep/video_FE_part21/ID0N7ZTGwQk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add one quarter teaspoon of ground cinnamon and mix.",
"Prepare the espresso, brewing it on a home espresso machine or stovetop espresso pot.",
"Heat milk to 150 degrees Fahrenheit or 65 degrees Celsius. ",
"Lower pitcher to hear hissing sound.",
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"Turn off steam and wipe down steam wand."
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HowToStep/video_FE_part21/Pon74QCU690 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Mix three ounces of rum\"",
"\"Add 1/2 ounce of fresh lime juice\"",
"Get a reaction from a drink",
"Intentionally left blank.",
"Unintentionally left blank.",
"Yeah, but it's supposed to fit in the hole.",
"Stick a straw in a cone of ice // ",
"\"Put the thick part of the chopstick in first.\"",
"No, because the chopstick is tapered.",
"\"Jam your chopstick in so it leaves a hole after it freezes.\"",
"I forgot to put all the producers in this week.",
"You can go to patreon.com slash cmc",
"Thank you, Eric, for producing."
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HowToStep/video_FE_part21/slPi8QYMfkE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Give it a quick shake.",
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HowToStep/video_FE_part21/rhAdfdfOB18 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Leaves commercial hives without a super unless the colony is very large. ",
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"Attach the chicken wire around the outside of the supers.",
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HowToStep/video_FE_part21/ZBzBUxvwPQo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take 3 ounces of alcohol.",
"Use Sweet and Sour and Triple Sack.",
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"Sugar in drink is redundant, according to the speaker."
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HowToStep/video_FE_part21/V-T-kbSlx24 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix 1 1/2 cups of melted butter and 1/3 cup of sugar together.",
"Add 1/3 cup of white granulated sugar to the mixture.",
"Press the butter and sugar mixture into the bottom of a 9-inch greased springform pan.",
"Stir gelatin mixture until smooth and lump-free.",
"Place heavy whipping cream in a large bowl and beat until stiff peaks.",
"Prepare stand mixer with paddle attachment and place 19 ounces of cream cheese inside.",
"Combine cream cheese mixture and whipped cream.",
"Add one cup of fresh/frozen raspberries.",
"Gently stir raspberries into the white mixture.",
"Pour white mixture with raspberries on top of chocolate mixture.",
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"Favourite dessert is cheesecake."
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HowToStep/video_FE_part21/DVd-_tsds7M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"chopped nuts toasted in the oven.",
"cocoa powder, vanilla essence, and warm milk mixed.",
"butter added to a pan over low to medium flame.",
"Let the mixture cook over medium heat for 1-2 minutes.",
"Add cocoa mixture and mix well.",
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"Transfer the chocolate mixture to a tiffin box or baking tin.",
"Use a spatula to even out the mixture on all sides.",
"Let it set in the fridge for 2-3 hours or until set enough.",
"\"Cut into desired pieces.\"",
"\"Thick, fluffy with all nuts in it.\"",
"\"Chocolatey with colorful nuts.\""
],
"vid": "DVd-_tsds7M"
} |
HowToStep/video_FE_part21/Krmj8Xc_e8Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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94,
96,
104,
104,
104,
104,
218,
220,
237,
237,
237,
240,
252,
254,
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"text": [
"\"Tonight we're going to be doing Carlsberg.\"",
"\"And this one is particularly cold.\"",
"\"Carlsberg is... They've had an excellent ad campaign.\"",
"\"It is... I don't see the... 5% alcohol by volume.\"",
"\"Let's not pretend.\"",
"Could be football related",
"Left in freezer for six hours",
"Doesn't smell fuzzy",
"typical Euro lager smell",
"Filtered out a bunch of water.",
"Very drinkable because it's cold.",
"Kind of dry as a beer.",
"Drinkable, but needed to be chilled every time.",
"Got that weird Euro-Lager taste.",
"Kind of malty.",
"Avoid bringing too much of the funk out of the cake.",
"Needs to be very cold",
"Likes it cold but not as cold as this.",
"Too cold for its",
"Make the cake maybe a touch warmer.",
"Turn the cake six and a half.",
"A solid six and a half.",
"Placed in refrigerator",
"Official beer of UEFA 2016, France",
"Euro lagers have a barnyard funk in the back end.",
"Slightly over $4.",
"No hoppy presence.",
"That's the end of our episode.",
"If you would like to see a video on our channel leave your comment.",
"Don't forget to like, comment, and subscribe to Special K."
],
"vid": "Krmj8Xc_e8Q"
} |
HowToStep/video_FE_part21/IwbSE9fplnI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Hi, I'm Christian.",
"And welcome to Eat the Pizza.",
"Sushi pizza was delicious.",
"And today we are making pizza sushi.",
"Bring to a boil.",
"Turn down to a simmer.",
"Bubbles baby bubbles the bubbles are here.",
"Let rice come to a simmer for 20 minutes.",
"Get mozzarella cheese.",
"Get basil leaves.",
"Decide on orientation of nori sheets.",
"Put some basil leaves, pepperoni.",
"\"We will put the recipe on our blog and website.\""
],
"vid": "IwbSE9fplnI"
} |
HowToStep/video_FE_part21/Jf3vcZLJY2Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome back, I'm Rachel. ",
"Choose the blindfold.",
"Use lemon rinds instead.",
"Check for fizz version.",
"Read the options.",
"Calculate the cost of the items with a calculator.",
"\"Not sweetened with stevia.\"",
"Suggest drinking plain water to cleanse the palate.",
"Restaurants should carry these instead of calorie-laden, unhealthy sodas.",
"But if it encourages me to drink water instead of soda, I'm all for it.",
"Would choose between the water bottle and a Diet Coke.",
"Don't necessarily like that flavor.",
"Not sure if it's worth spending money on.",
"\"Amazon Prime and Publix.\"",
"Try these out and share your thoughts with friends.",
"Give them a thumbs"
],
"vid": "Jf3vcZLJY2Q"
} |
HowToStep/video_FE_part21/lCmsH2WbVaY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Welcome to the Stamp Studio.\"",
"\"Let's start with a party bag.\"",
"\"Started with a two-pound white bag.\"",
"Use a stampin' trimmer to create a score line down the center.",
"Line up the point of the track and use the light-colored blade.",
"Use a dotted angles stamp set for borders.",
"\"Punch hexagon for banner tip...\"",
"Stamp the image directly on the paper using the ink and the stamp.",
"Use the same color ink for tone-on-tone.",
"Color the image.",
"Use a white gel pen to make small dots inside a flag.",
"Allow the white gel pen to dry.",
"\"Stamp image near top...\"",
"Finish the project."
],
"vid": "lCmsH2WbVaY"
} |
HowToStep/video_FE_part21/UsRCNYGqVfQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix lentils together.",
"Add a cup of chopped onions and saute it with coconut oil.",
"Add a cup of mushrooms.",
"Add a cup of chopped celery.",
"Add a tablespoon of minced garlic.",
"Add two cups of vegetable broth.",
"Add two cups of water."
],
"vid": "UsRCNYGqVfQ"
} |
HowToStep/video_FE_part21/8bHLviPqthg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
15,
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31,
31
],
"start": [
7,
15,
27,
27
],
"text": [
"Find the new Pillsbury Girl Scout baking mix in the baking aisle at Walmart.",
"Use the instructions on the box to make the cupcakes.",
"Make the cupcakes and use the included ganache package. ",
"Wait for the ganache to set on top of the cupcakes. "
],
"vid": "8bHLviPqthg"
} |
HowToStep/video_FE_part21/ASbdj3F2v_A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Mash biscuits and popcorn until crumbly.\"",
"\"Pour bag of digested biscuits and popcorn into a bag.\"",
"\"Add melted butter to mixture and stir.\"",
"Press the mixture into the baking dish and level it off (1).",
"Grab a spoon and press the butter into the base while it is still wet.",
"Get the butter nice and flat.",
"Keep an eye on the fridge for the filling.",
"Use Daim bars in the cheesecake.",
"Bash the Daim bars up.",
"Get icing sugar.",
"Add cream cheese.",
"Whip to thicken.",
"Pour in double cream.",
"Add melted milk chocolate.",
"\"Cut cheesecake into bar shapes.\"",
"\"Add more daim bar crumbs on top.\"",
"\"Drizzle toffee sauce over the top.\" ",
"\"Of course, the dainty bar in the cheesecake...\"",
"\"So I can see your attempt and like it...\"",
"\"Take a moment to enjoy it.\"",
"\"Running through the flavor...\"",
"\"As always, guys, I really hope you try this recipe...\"",
"\"If you do, please send me a picture...\"",
"\"Appreciate the cheesecake.\""
],
"vid": "ASbdj3F2v_A"
} |
HowToStep/video_FE_part21/tgvGpN8n2g4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Put some cherries on it.",
"into a plastic wrap bowl",
"pull out the glad wrap edges.",
"put this in the freezer",
"\"Take it to a special friend's place.\"",
"\"Share it with other people and let them enjoy it.\""
],
"vid": "tgvGpN8n2g4"
} |
HowToStep/video_FE_part21/mbD2StEUukk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"put in the freezer.",
"put back in the freezer for 10 minutes.",
"added lemon jello and mixed well.",
"Let the jello mixture out of the freezer and look for three layers of colors.",
"added jello mixture on top.",
"Place the strawberry jello mixture on top of the jello and refrigerate for 4 to 10 hours.",
"Cut the jello into fun animal shapes using a cookie cutter.",
"Use a cookie cutter to shape the jello into a baby chick or bunny shape."
],
"vid": "mbD2StEUukk"
} |
HowToStep/video_FE_part21/o29iEyeuSKM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make sugar syrup with milk and sugar.",
"Fill mason jars with ice.",
"Add sugar syrup.",
"Add a little bit of milk (or skip and use condensed milk). ",
"(Optional) Add milkmaid (condensed milk) for",
"Enjoy delicious coffee.",
"Do try it out. ",
"Bring a smile on my face. ",
"Light, not too much milk, not too heavy, not too creamy, but just so light and cold and perfect to drink for a few hours. ",
"Very, very refreshing. "
],
"vid": "o29iEyeuSKM"
} |
HowToStep/video_FE_part21/RmySWnRNPAg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Marinate the chicken: Mix salt, white pepper, sugar, Shaoxing wine, light soy sauce, and cornstarch in a bowl. Add chicken breast or Thai meat and marinate for at least 2 hours or overnight in the refrigerator. This step helps the flavors penetrate deeper into the meat.",
"Coating the chicken for deep frying: Mix ",
"Shake off excess flour from chicken",
"Deep fry chicken in hot oil at 180°C or 350°F for 4 minutes or until golden brown.",
"Boil sugar, water, and cornstarch over low heat in a small pot.",
"Mix cooled-down cornstarch, honey, lemon juice, and lemon zest.",
"Place chicken on a large piece of lettuce.",
"Drizzle the sauce on the chicken.",
"Garnish with roasted white sesame and capsicum."
],
"vid": "RmySWnRNPAg"
} |
HowToStep/video_FE_part21/RmOGFaswgkI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Flatness of the stone can be checked by water.",
"Rubbing a stone across the top of a wet stone to check flatness.",
"Look for rounded off and no rises in the stone.",
"\"And if push comes to shove,...\", to help it perform properly.\"",
"Apply pressure on the push stroke.",
"Rock the stone back and forth.",
"Drag lightly when returning.",
"Maintain edge already present.",
"Only do as much work",
"Take a softer approach after removing a lot of material.",
"Maintained at all: The edge needs to be maintained.",
"Keep bevel flat by using this technique.",
"Look at edge to determine amount of strokes needed.",
"Change sides and continue sharpening.",
"Work on the belly of the blade to sharpen it.",
"Give the material a few more passes.",
"Start with a more angled edge to remove ink.",
"Check for filed away edges.",
"Rolled quite horribly: The edge has been rolled often and has become uneven.",
"Focus on the belly of the blade because it's in the",
"Use a more in-tune angle to remove ink.",
"Use a honing stone, such as the Spyderco Double Stuff Stone, to further refine the edge.",
"Strop used to finish edge.",
"Worry about angles when working with full flats, such as those found on SE knives.",
"\"not expensive and a great one to just practice with\"",
"\"a really easy knife to look after\"",
"\"because it is a fantastic knife and a very good heat treat\"",
"Dirt and grime are visible but manageable. ",
"\"knives out in the field\"",
"\"A whetstone it's a nice grind...\", to work with and maintain.\"",
"\"It's sort of like a scaled...\", field friendly in a respect.\"",
"Continue sharpening the blade until all the light is gone.",
"\"you can do all the things you want to do with it\""
],
"vid": "RmOGFaswgkI"
} |
HowToStep/video_FE_part21/rJhKx0NQHos | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use a stand mixer for kneading.",
"Use a scraper or rubber spatula coated with non-stick cooking spray to turn the dough.",
"Flour all surfaces and hands to prevent sticking."
],
"vid": "rJhKx0NQHos"
} |
HowToStep/video_FE_part21/Nr3eqepQVPc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Slice one pound of cherry tomatoes in half and place them in a large salad bowl.",
"Next, add three grilled or boiled/baked cobs of corn, slice the corn off the cob, and crumble it slightly with your hands and transfer it to the salad bowl.",
"Add two whole avocados, peel, pit, and slice them up, and transfer them",
"Squeeze lime juice (to taste).",
"Add olive oil, salt, and pepper.",
"\"Boil or bake corn\""
],
"vid": "Nr3eqepQVPc"
} |
HowToStep/video_FE_part21/EBtk5k3eV-g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Turn it back over to the spine.\"",
"\"Open it up.\"",
"\"Just clean that side a little.\"",
"\"Get the majority of the material out of it.\"",
"\"With the tail up, the digger up, put your finger",
"\"That thing is called a crystalline style.\"",
"Be careful with knives and fingers.",
"Use sea water, not fresh water.",
"Use ocean water, not just water.",
"Store for nighttime cleaning.",
"Store clams in a bag in the refrigerator for a couple of days.",
"Avoid drinking coffee beforehand.",
"It's okay to take a break or go pee during the process.",
"Follow your preferred method or listen to",
"Keep the whole process interesting."
],
"vid": "EBtk5k3eV-g"
} |
HowToStep/video_FE_part21/WIwjyRFFT9M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Check the shape, fatness, and weight of the carcass.",
"Obtain a slaughter ticket with details of the time, place, and other information.",
"Remove ligament nuclei at the back of the neck.",
"Saw through the lumbar vertebrae and remove excess fat and bone dust from both the middle and the",
"Separate the two loins with",
"Begin preparing the breast",
"Rack the four and remove bloodstain tissue and the ligament nuclei",
"Remove the eisen bone.",
"Remove the bone dust.",
"Remove the tailbone and chump, and the isin bone.",
"Identify and remove the two kidneys, trimming off excess fat.",
"Join the cuts together with a knife and then saw through.",
"Remove all rib bones as a sheet boning process.",
"Trim any excess fat.",
"Join the two cuts together.",
"Flip it over and make a cut on the other side.",
"Turn the lamb to the other side and repeat the process.",
"Remove the pelvic bone.",
"Remove the pelvic bone and crack the joint."
],
"vid": "WIwjyRFFT9M"
} |
HowToStep/video_FE_part21/ENbes0QGCG0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take one can of sweetened condensed milk and put it in a microwave-safe bowl.",
"Add one bag of chocolate chips (12 ounces).",
"Add chocolate chips.",
"Use dark chocolate chips instead of semi-sweet for dark chocolate fudge.",
"Microwave until the chocolate chips are melted.",
"Add a tablespoon of butter (optional).",
"Pour into greased container.",
"Add peppermint extract.",
"Stir until well mixed",
"Sprinkle more chocolate on top.",
"Refrigerate until firm.",
"Cut into pieces.",
"Spread until smooth.",
"Cut equal pieces of plastic and serve.",
"Add two to three tablespoons of cherry jam for chocolate covered cherry fudge."
],
"vid": "ENbes0QGCG0"
} |
HowToStep/video_FE_part21/fM96Pywf-HY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix your gum paste or flour paste and vegetable shortening",
"Knead it back to a pliable texture.",
"If the mixture is still dry, add a bit more vegetable shortening.",
"Start again if necessary."
],
"vid": "fM96Pywf-HY"
} |
HowToStep/video_FE_part21/gYuVSUAywSg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop tomatoes and blend them in a food processor.",
"Strain the liquid obtained from the tomatoes to separate it from the solid parts.",
"Cut other ingredients into chunks, starting with tomatoes.",
"Chop the onions in half and set aside one half.",
"Chop the other half of the onion into small pieces.",
"Remove the core from the pepper and discard it.",
"Cut the pepper into strips and then dice it.",
"Chop the cucumber and peel it.",
"Chop the garlic and finely slice the basil",
"Add a generous pinch of salt.",
"Follow with a splash of Tabasco.",
"Mix in the previously prepared tomato juice.",
"Stir ingredients well to combine.",
"Place in the fridge to marinate for an hour.",
"Add marinated ingredients into the blender and",
"Blend at high speed until smooth.",
"Final dish should look mouthwatering and delicious."
],
"vid": "gYuVSUAywSg"
} |
HowToStep/video_FE_part21/j09X7WFogyw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add thyme, cayenne pepper, and Jamaican cumbersome seasoning.",
"Use chosen cooking oil",
"Chop onions, sweet pepper, and tomato.",
"Add black pepper and salt.",
"Add thyme or dried thyme",
"Add cayenne pepper.",
"Add three cups of flour.",
"Add flour, in three equal parts.",
"Don't make the mixture too watery. ",
"Place fritters in hot oil.",
"Make hot oil for fritters.",
"Do not put fritters in cold oil.",
"Want crispy on the outside and juicy on the inside.",
"\"That is inside of your flitters.\"",
"\"Alright guys, I hope you enjoyed this recipe.\""
],
"vid": "j09X7WFogyw"
} |
HowToStep/video_FE_part21/FSPGfW-vRgc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"He is a comedian and TV executive.",
"The speaker has known the guest for over 30 years.",
"The guest is the only African American math major at Texas university.",
"Finish it with crumbs.",
"I would add lemon.",
"I would add a little vanilla extract, a little ground cinnamon salt"
],
"vid": "FSPGfW-vRgc"
} |
HowToStep/video_FE_part21/b4g6xUxysgg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Back in the kitchen learning more.",
"Learn how to toss dough like a champion.",
"Compete with other pizza makers to see who can stretch their dough the farthest.",
"Slap dough on a surface to shape.",
"Press air out of dough.",
"Start by pressing air out of the dough.",
"Squish the dough with fingers to remove air.",
"Spin dough to make it bigger.",
"You got this.",
"Make crustline even.",
"\"Show us your skills this morning.\"",
"First started with pizza box instructions.",
"Fold flaps to make pizza box.",
"Figure out how to fold pizza box on own.",
"Fold five pizza boxes in 18-22 seconds.",
"Put pizzas in box.",
"Different pizza boxes are not created equal.",
"\"Quickly make pizza boxes.\"",
"\"Start practicing at a local pizza place.\""
],
"vid": "b4g6xUxysgg"
} |
HowToStep/video_FE_part21/U4f_27ctmwM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Picked up various foods.",
"Eat something that grows on the ground, under the ground, or runs around on the ground and has a beating heart.",
"Ghrelin is the \"I'm hungry hormone\"",
"Remember that the diet cola industry is a $180 billion dollar market and has been a significant player in the food industry for some time",
"Discovered high fructose corn syrup in many foods.",
"Fructose \"fools the brain\"",
"Sugar must be limited in the diet for various reasons, including improved gut function, reduced cravings, weight loss, and overall appearance.",
"Artificial sweeteners are added.",
"Consuming sweet stuff causes body to get bigger and bigger.",
"Hormones mess with the body's ability to regulate",
"Study in America linked high fructose corn syrup to obesity.",
"Leptin gives body mixed signals when body has syrup.",
"Restore the function of the gut with CanXida Restore.",
"Apply balsamic vinegar and olive oil.",
"Analyze high fructose corn syrup in diet.",
"Many people are loose with regulations and make crappy products.",
"Assumed yogurt should taste sour, but found it sweet.",
"Check out CanXida Remove to clean the gut and remove unwanted bacteria.",
"Read on website that up to 60-70% of foods in supermarkets contain fructose or high fructose corn syrup.",
"2004 study showed obesity and weight increase.",
"Eat the mixture despite common beliefs in the country.",
"Take out five fruits from the diet to see a",
"Low sugar content, healthy gut.",
"Start putting high fructose corn syrup.",
"Drink linked to higher incidence of stroke and weight gain.",
"Watered vegetable seedlings with Diet Coke.",
"Recommended using water instead of Diet Coke.",
"No high fructose corn syrup.",
"Avoid adding sugars. ",
"Highly addictive than cocaine or heroin.",
"High fructose corn syrup causes strong desire for sweets.",
"Tummies of people who consume sweet stuff get bigger.",
"Watched as plant shriveled and died within weeks.",
"Balance gut microbiome by",
"Explained why Diet Coke is not healthy alternative.",
"Healthy gut, great health. ",
"Analyzed it. ",
"Eat something fresh. ",
"Be careful with bread.",
"Did not eat bread.",
"Discuss foods that should not be eaten.",
"Improve cognitive function and mood.",
"Read the label.",
"Act on the information.",
"Read the label. ",
"Realize it's not.",
"Go to Las Vegas for supply side.",
"Follow advice to lose weight and improve digestive health.",
"Stop consuming diet colas or other artificially sweetened drinks.",
"Be mindful of sugar content in current diet and make necessary changes.",
"Walked into a shop.",
"Refrain from buying it.",
"Label it healthy.",
"Inspect the label.",
"Find a better option.",
"Talk to leading people about making the best possible products.",
"Life extension from following advice.",
"Planning to repeat experiment this summer.",
"Sit back and listen carefully.",
"Will show results in video."
],
"vid": "U4f_27ctmwM"
} |
HowToStep/video_FE_part21/bIHThJIWP7g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stir with a whisk.",
"Add milk and white vinegar to the wet ingredients bowl.",
"Add the oil, eggs",
"Stir the wet ingredients until noticeable curdling occurs.",
"Don't build up gluten in flour.",
"Line up muffin pan with cupcake liners.",
"Use scoop or spoon to fill",
"Fill pan about 2/3 full.",
"Take the pan and give it a slight tap.",
"Bake for 10-12 minutes.",
"Check if the pick",
"Check if the toothpick comes out clean with no crumbs.",
"Fill pastry bag with frosting and use star tip to create rosettes on top of cupcakes."
],
"vid": "bIHThJIWP7g"
} |
HowToStep/video_FE_part21/8hF6qy48oqM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The max fill line is 4 liters.",
"Fill the cup with one cup of rice.",
"Add water to the rice in a 1:3 ratio.",
"Place the cup in a mesh strainer to rinse the rice.",
"Rinse the water until it is clear.",
"\"Put the lid on and set to sealing.\"",
"\"Cook for four minutes (or manual).\"",
"Not sticking to the bottom.",
"Looks like it's done perfectly.",
"Use a one-to-one ratio for the amount of rice to water in the Instant Pot.",
"The recipe is also available online at the Instant Pot website.",
"Hope you enjoyed the video and learned how to make perfect jasmine rice."
],
"vid": "8hF6qy48oqM"
} |
HowToStep/video_FE_part21/EdR2ePfgPoU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Rome was being supplied from all corners of the Mediterranean.",
"Bread made for one month for two people",
"was concerned about a hungry populace was a dissatisfied populace, and a dissatisfied populace was a dangerous one.",
"didn't distribute it in the way we would expect.",
"Received free ration of corn (35-40 kilos)"
],
"vid": "EdR2ePfgPoU"
} |
HowToStep/video_FE_part21/oUG__bID5ps | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare the ingredients: Clean the shrimp, remove the tail, and peel the shell.",
"Squeeze the shrimp to remove the tail.",
"Run a paring knife along the back of the shrimp to remove the thin gray vein.",
"Thinly slice the shallots.",
"Grate the garlic cloves.",
"Remove mushroom stems and thinly slice the mushroom caps.",
"Drizzle olive oil in a large pan and heat for one minute.",
"Pan fry whole shrimp from both sides until they change color and become pink.",
"Once done, remove the shrimp from the pan and keep on the side for later.",
"Add peeled shrimp",
"Bring salt to a boil.",
"Add tagliatelle to boiling water.",
"Remove tagliatelle from water after 10-12 minutes.",
"Add tagliatelle to cream sauce.",
"Add pasta water to thicken sauce (if desired)."
],
"vid": "oUG__bID5ps"
} |
HowToStep/video_FE_part21/Oi9eBfOWi3U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Finding recipes for modifying proportions on YouTube.",
"Three tablespoons of blanched almond flour.",
"Fine grinding of almond flour.",
"Replacing coconut flour with almond flour.",
"Starting with three tablespoons of almond flour. ",
"Add a pinch of salt.",
"Add a half a teaspoon of baking powder.",
"Add any kind of oil (coconut oil, butter, ghee).",
"Beat a whole large egg",
"Add one tablespoon of olive oil.",
"Mix in the microwave for 90 seconds.",
"Shape into a bun.",
"Cut in half.",
"\"Nice butter on it.\"",
"\"It's got a spongy texture.\"",
"\"Tasting it now.\"",
"\"Let's take a taste.\"",
"\"It's got a bit of an eggy flavor.\"",
"\"Really not eggy.\"",
"\"Definitely worth giving a"
],
"vid": "Oi9eBfOWi3U"
} |
HowToStep/video_FE_part21/QqkBHolMwZs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Make holes in top of cake with chopstick, no deeper than halfway.\"",
"\"Pour brandy or choice of liquid near holes, a little at a time.\"",
"Wrap the cake in silver foil and secure it.",
"Make a note or calendar entry to feed the cake again in a week and then again two weeks later.",
"Decorate and prepare the cake for the festive season."
],
"vid": "QqkBHolMwZs"
} |
HowToStep/video_FE_part21/jg4asNcdAhk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix the almond paste with egg whites to create a smooth paste.",
"Take the almond paste to the machine.",
"Add sugar to the mixture.",
"Add eggs slowly and check the mixture's consistency.",
"Test the batter periodically to determine if it's ready.",
"Roll slivered almonds onto the almond horn batter.",
"Moisten the hands with egg white."
],
"vid": "jg4asNcdAhk"
} |
HowToStep/video_FE_part21/j8a1fBJEqYg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Good morning, bumblebees, and happy Saturday!\"",
"\"We're going to pick you up from CCD and then go with Auntie Patty to a party.\"",
"\"AJ has already left, and we're going to a jazz festival with him.\"",
"\"I just got my blood drawn, but you can't see it because it's under my sweater.\"",
"Leaves a little sparkle wherever she goes.",
"Have barbecue and hot mustard.",
"Apply hot mustard first and then put it in barbecue.",
"Grind garlic and mix with honey and mustard.",
"Add lemon zest (not rind).",
"Heat pan and cook the salmon."
],
"vid": "j8a1fBJEqYg"
} |
HowToStep/video_FE_part21/r-y6Tdofxxs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Tackling the famous Disneyland cornbread recipe.\"",
"\"Half a dozen recipes from Disneyland, Disney World, and Disney Cruise Lines.\"",
"\"Has reservations about recipe authenticity.\"",
"\"Common, very popular recipe.\"",
"\"Pinned recipes of the year on Pinterest.\"",
"Preheat the oven to 350 degrees.",
"\"One and a third cups of milk are being used.\"",
"\"A duck whisk is being used.\"",
"Add the cake mix.",
"\"Two eggs are being used.\"",
"\"The consistency is being checked.\"",
"\"Mixing is being done carefully to prevent air bubbles.\"",
"Mix until the batter is just moist.",
"Get to the bottom of it.",
"Transferring the mixture to the cake mix container.",
"Pour the mix into the baking pan.",
"Fill the pan about halfway.",
"\"All sliced up and ready to serve\""
],
"vid": "r-y6Tdofxxs"
} |
HowToStep/video_FE_part21/SxUJlpQOPW0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Eat the remaining meat within 9 minutes 30 seconds.",
"Covering the burger with cheese.",
"Eat the pickles with the meat.",
"Consuming eight half-pound burger patties.",
"Eat the meat as burgers.",
"Grill a burger for 15 minutes and 45 seconds.",
"Eat the record within 23 minutes.",
"Putting on excited shirt.",
"Obtain a sweet t-shirt to add to your collection."
],
"vid": "SxUJlpQOPW0"
} |
HowToStep/video_FE_part21/J2JNyqRt3L8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Half a cup of hot water.\"",
"\"Put a half a cup of hot water with that.\"",
"Stir the mixture with a fork.",
"Spray the pan with a non-stick spray.",
"It forms a ball shape.",
"Shape the dough into a circle.",
"Shape the dough into a heart shape.",
"Put flour on hands for easier shaping.",
"Put flour on the board.",
"Put flour on hands.",
"Cover a pan with foil to prevent dough from sticking.",
"Pour it out spoon by spoon.",
"Place pizza in the oven.",
"Let pizza cook in the oven for a few seconds.",
"Remove the pizza from the oven.",
"It is warm, squishy, and great.",
"Look at the finished heart-shaped pizza.",
"Pour a glass of wine.",
"Pour a glass of wine and get ready for a romantic dinner."
],
"vid": "J2JNyqRt3L8"
} |
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