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HowToStep/video_FE_part21/SxQhZ4I735A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Hey guys, welcome back to my channel.\"",
"\"Today I'm sharing how to make your very own homemade pumpkin spice latte.\" ",
"\"Everybody loves them!\"",
"\"A PSL (Pumpkin Spice Latte).\"",
"\"Traditional PSLs can be filled with artificial ingredients.\"",
"Add almond milk, pumpkin pie spice, and maple syrup to the frother device.",
"Heat and froth the mixture simultaneously using the device.",
"Pour the mixture into a coffee mug.",
"Enjoy the homemade pumpkin spice latte!",
"Recreate the healthy holiday beverage.",
"Go to the website for instructions."
],
"vid": "SxQhZ4I735A"
} |
HowToStep/video_FE_part21/NQMzzGSlMKc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take chicken thighs from package.",
"Use a Gunter knife to remove unwanted fat.",
"Season the chicken with Incredible from Heaven Made Products.",
"Add Cajun seasoning for enhanced flavor.",
"Get ready to smoke chicken thighs.",
"Toss chicken thighs on pits and spits when heated.",
"Cook at 250 degrees until the internal",
"Increase the heat on the chicken thighs to 300 degrees.",
"\"Getting our onions chopped up, apples, jalapeno, and celery.\"",
"Slice the tomato.",
"Shut down the cooking device.",
"Load the sandwich up with the mix.",
"Build the bed of lettuce.",
"Add chicken salad mix.",
"Take a bite.",
"The it's incredible.",
"Season chicken thighs with It's Incredible."
],
"vid": "NQMzzGSlMKc"
} |
HowToStep/video_FE_part21/RYDDGl7upOc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Added half of malted milk powder.",
"Added half of protein powder.",
"Poured into a container.",
"Pour coffee creamer into containers.",
"Shake before using.",
"Taste a small amount.",
"Wanted a natural taste.",
"Gained weight with this formula.",
"Experiment worked well.",
"Mother approved it.",
"Medical professional help recommended.",
"Not required, but appreciated. ",
"Thumbs up appreciated. ",
"Found recipe in description.",
"Patreon link provided. ",
"Find a way to help your mother gain weight.",
"Helped her gain weight. ",
"Helped her gain weight. ",
"Helped channel grow. "
],
"vid": "RYDDGl7upOc"
} |
HowToStep/video_FE_part21/B4G3rW_vDPc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Using frozen banana, but not required.",
"Take the vanilla extract.",
"Open the vanilla extract.",
"Pour the vanilla extract into the half-teaspoon.",
"Cutting slices into the blender.",
"Pour the milk into the blender.",
"Pour one cup of milk.",
"Add one and a half cups of orange juice.",
"Use a half a cup of orange juice. ",
"Pour the orange juice into the blender. ",
"Pour the ingredients in.",
"Pour the orange juice into the milk.",
"Add the frozen banana to the mixture.",
"Cut the banana in half.",
"Use a butter knife instead of a steak knife.",
"Peeling the banana.",
"Adding frozen yogurt.",
"\"Blend a little more.\"",
"\"Blend until smooth.\"",
"Freezing for about a half an hour to 45 minutes.",
"The smoothie will be too watery if you do.",
"\"Thank you for watching.\""
],
"vid": "B4G3rW_vDPc"
} |
HowToStep/video_FE_part21/ytVuo6NBDkE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Season beef with cumin, onion, garlic, salt, and pepper.",
"Add celery and",
"Add chopped onion and cook until they are soft.",
"Add chopped tomatoes (any type) and cook until they are soft.",
"Cook the meat and vegetables together until they are all browned.",
"The speaker puts the beans in the pot.",
"The speaker uses red kidney beans and Pinto beans.",
"The speaker never rinses the beans because it adds salt and flavor.",
"The speaker adds water for enough liquid in the pot to cook everything.",
"Mix everything together until well incorporated.",
"Let it simmer for two hours.",
"Cook it on low heat with the top off for an hour to an hour and a half.",
"Good meal for today.",
"Warm my belly meal.",
"Try the recipe and leave feedback.",
"Find the creator on Facebook."
],
"vid": "ytVuo6NBDkE"
} |
HowToStep/video_FE_part21/RX3gD4JjZlA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Chop the onion, cucumber, and green peas.",
"Boil the pasta and vegetables first.",
"Do not overcook the pasta while frying. Take it out when it is slightly uncooked."
],
"vid": "RX3gD4JjZlA"
} |
HowToStep/video_FE_part21/9IW3nL_Z8fc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut small pieces of bacon.",
"Place the bacon on a cold pan.",
"Place the bacon in a pan and let it heat up slowly.",
"Place the pan on the stove and let it heat up.",
"Distribute the bacon evenly in the pan.",
"Stay on the bacon while it cooks.",
"Move on with the cooking process to avoid the bacon getting burnt.",
"Stir the cabbage and butter in the pan until they are soft and forgiving.",
"Add a few fresh thyme leaves.",
"Use as a topping for food.",
"A revelation, easy to do."
],
"vid": "9IW3nL_Z8fc"
} |
HowToStep/video_FE_part21/XIBOmSUBmQg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Brine pork chops before grilling for better flavor and moisture retention.\"",
"\"A brine is more salt-concentrated than a marinade and helps retain flavor and mo",
"\"Keep in mind the risk of pork chops drying out when grilling.\"",
"Cook over medium heat on the grill."
],
"vid": "XIBOmSUBmQg"
} |
HowToStep/video_FE_part21/_hmV41ZPoks | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour juice into container > three-fourths full.",
"Squeeze out rest of grapes",
"Scoop from smaller crop #4 > avoid sediment in wine.",
"Cool and smell the wine.",
"Put back in big crock",
"Put wine in a tote"
],
"vid": "_hmV41ZPoks"
} |
HowToStep/video_FE_part21/IPWiFDmQlXk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cut up chicken.",
"Add ground cumin, chili powder, salt, and pepper to the chicken.",
"Cook sliced onions and peppers.",
"Mix fresh lime juice with the fajita topping.",
"Stir in cooked chicken.",
"Add another layer of chips and cheese."
],
"vid": "IPWiFDmQlXk"
} |
HowToStep/video_FE_part21/mEj0o9EO-Bw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add three quarters of a cup of oil",
"Use sweetened condensed milk as a secret ingredient",
"Mix the batter",
"Bake on a sheet tray",
"onto the sheet tray.",
"Look at those, they're so rich and fudgy.",
"Check those out, look how.",
"Oh, and I put a little salt on top too, because I just like to do that."
],
"vid": "mEj0o9EO-Bw"
} |
HowToStep/video_FE_part21/Gm3sJSZ-TX4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"really simple Valentine's Day DIY\"",
"\"spice up your box of chocolates\"",
"Use a cutting board to carefully cut with scissors.",
"Grab X-Acto to cut out gold trim.",
"Use X-Acto to cut out heart shape.",
"Use an X-Acto to cut between areas.",
"Make and share creations with the community on Twitter, Instagram, and Facebook."
],
"vid": "Gm3sJSZ-TX4"
} |
HowToStep/video_FE_part21/lRonoICEbzE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Adjust for altitude by adding 20 degrees to the target temperature.",
"Aim for a temperature between 235 and 240 degrees Fahrenheit.",
"Start with three cups of chocolate.",
"Add sweetened condensed milk and butter.",
"Microwave for 1 minute on high.",
"Stir and check if melted. If not, add additional 30 seconds in microwave on high.",
"Add vanilla and continue stirring.",
"Use white chocolate chips or chocolate chips depending on flavor",
"Pour butterscotch into saucepan.",
"Bring butterscotch syrup to a slow boil for 7 minutes.",
"Mix liquid and marshmallow cream.",
"Add marshmallow cream.",
"Add marshmallow cream.",
"Pour mixture into a pan with parchment paper.",
"Pop corners straight up after placing parchment paper in pan.",
"Add chocolate chips.",
"Chill the mixture overnight.",
"Place in the fridge.",
"Refrigerate for 4-6 hours or overnight.",
"Place in fridge overnight to firm up.",
"Mix sugar and evaporated milk and heat the mixture.",
"Stir in evaporated milk and sugar.",
"Add marshmallows and stir until melted.",
"Add mini marshmallows and stir in before serving.",
"Stir until fudge is smooth but not melted.",
"Add butter and salt.",
"Stir until melted.",
"Stir until melted.",
"Stir in peanut butter.",
"Subscribe to miss fewer fun recipes.",
"Check out older holiday videos."
],
"vid": "lRonoICEbzE"
} |
HowToStep/video_FE_part21/evMxeav22_U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Crock pot parts cleaning.\"",
"\"Got an old crock pot here.\"",
"Large tub and stove options.",
"Locking handle: Inspect a locking handle",
"Purple degreasers work best.",
"Best results with Purple Power.",
"Mix 2 parts water with 1 part Purple Power.",
"\"A light boil or simmer.\"",
"Just below boiling point.",
"Scrape off: Remove a layer of paint by using a tool or instrument.",
"Softening: Weaken or dull the paint's surface, making it easier to remove",
"Let it go for another three hours.",
"Replace base plate with a new one.",
"Paint job: Complete a paint job. ",
"Original feed: Verify the feed screw is original. ",
"Polish: Give a polish. "
],
"vid": "evMxeav22_U"
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HowToStep/video_FE_part21/TevetHGam0I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take frozen french fries (\"You can see that...\").",
"Cut bacon into thirds (\"Just got some...\").",
"Take a look at the burgers.",
"Take a bite of the bacon-wrapped fries.",
"Chew the bacon-wrapped fries with the mouth closed.",
"Keep wrapping bacon around fries (\"And there you have it...\")."
],
"vid": "TevetHGam0I"
} |
HowToStep/video_FE_part21/CNMjCggFKzM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take carbon from smoking cigarette and put it in Pyrex glass.",
"Use cork bottle stoppers to hold up Pyrex beaker.",
"Position open area for sticking cigarette underneath.",
"Light up cigarette. ",
"\"Place it underneath\"",
"\"Get up close and shoot\"",
"\"see in a minute the reaction should start\"",
"\"glob of light\"",
"\"taken from the cigarette and electrified and condensed\""
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"vid": "CNMjCggFKzM"
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HowToStep/video_FE_part21/lUBvstHmu7g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Pour 7-Up or Crisp-Up into the glass.\"",
"Fill the cup with 7-Up.",
"\"Add grenadine for flavor.\"",
"Add more ice if needed.",
"\"Fill a glass with ice.\"",
"Add cotton candy."
],
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HowToStep/video_FE_part21/9ZYI1rqfkn4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Oh, I got an alert.\"",
"\"Who's Wesley the weatherman?\"",
"Two ounces of white rum.",
"Add half an ounce.",
"Two ounces of dark rum.",
"\"Add two ounces of dark rum.\"",
"\"Add two ounces of passion fruit.\"",
"Two ounces of passion fruit.",
"One ounce of orange juice.",
"Half an ounce of fruit.",
"The item is filled with ice.",
"Straining is required because there is more in the item.",
"Add a splash of color.",
"Use a maraschino cherry for your little one.",
"Take a bed of orange.",
"Give it a try."
],
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HowToStep/video_FE_part21/NzbSGIleV4o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The universe is expanding like raisin bread dough.",
"Imagine raisins as galaxies and dough as expanding space to understand how the two motions work together.",
"Galaxies aren't growing relative to expanding space.",
"Space is expanding, not something already existing."
],
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HowToStep/video_FE_part21/7cGUqGQAZKk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"soak the buckwheat groats for two hours.",
"rinse and strain four cups of soaked raw buckwheat groats.",
"add two teaspoons of cacao to half of the mixture.",
"add one teaspoon of mesquite to the other half of the mixture.",
"dehydrate the mixture in a deh"
],
"vid": "7cGUqGQAZKk"
} |
HowToStep/video_FE_part21/7DsT7WE78tg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Going finer with settings.",
"Enjoy the shot.",
"Taste the coffee.",
"Rinse the coffee.",
"Clean the coffee.",
"Avoid staining the item.",
"Not all the way down on the fineness range on the micro.",
"Sending in questions for further testing.",
"Perform tests and questions in the Latte Laboratory.",
"Take the questions from the comments and form a hypothesis.",
"'I took some notes'.",
"Subscribe and stay tuned."
],
"vid": "7DsT7WE78tg"
} |
HowToStep/video_FE_part21/zhypq0BCvcs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Boil water in a saucepan.",
"Add half a shot of water to the boiling water. ",
"Make sure the water is nice and hot. ",
"Add extra sugar.",
"Add sugar in tablespoon and two thirds cups.",
"Dissolve granulated sugar in a storage container.",
"Do not add more sugar to the drink.",
"Add sugar: \"sugar is so much in there.\"",
"Stir constantly while bubbling.",
"Cool the mixture down on the stove.",
"Leave the pan on the burner with the residual heat to help infuse the flavors and aromas of the lavender flowers.",
"Leave the mixture in the pan for 30 minutes to an hour.",
"Use a strainer to strain out the lavender particles before bottling the finished product.",
"Press it down because the last bit of flavor is trapped in those little flower buds.",
"Make sure the syrup isn't hot when you put it in the jar.",
"Lavender flavoring is not as strong in the",
"I found, like for me, that this has the best lavender flavoring.",
"I do not drink soda.",
"Provide instructions: \"I love to use it with my baking stuff.\"",
"Share experiences: \"I love lavender, as you can probably tell by now.\"",
"Subscribe: \"don't forget to hit that subscribe button down below.\""
],
"vid": "zhypq0BCvcs"
} |
HowToStep/video_FE_part21/fjYYAjsLBXM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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],
"text": [
"Press extra firm tofu to remove excess water",
"Crumble tofu into small pieces",
"Add frozen corn, peas, and scallions.",
"Add cracked black pepper, salt, and nutritional yeast.",
"Mix together flour and a pinch of red chili flakes.",
"Mix by hand until not too wet.",
"Roll tofu mixture into ping-pong-sized balls.",
"Heat the oil until it's hot enough.",
"Squeeze lime on top of the tofu bites before serving.",
"Serve the tofu bites with rice, sambal, and a fresh vegetable.",
"These tofu bites are great"
],
"vid": "fjYYAjsLBXM"
} |
HowToStep/video_FE_part21/drYTcAWLKis | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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180,
182,
188,
251,
256,
277,
344,
344,
464,
482
],
"text": [
"Melt green goat's milk soap.",
"Cut down the center of each curl.",
"Go into the center of the actual bar.",
"Use the same technique to curl the th",
"Create two curls, one for small ones and one for the big ones.",
"Don't harm the curls as they are flexible and can be melted down and remade.",
"Before measuring the bottom part, put the loaf on the scale to",
"Weigh the curls to determine their weight (1092 grams per loaf).",
"\"Pour goat's milk soap\"",
"Add yellow and white to the melted soap.",
"Add tinge of yellow to the green soap.",
"Wait for it to set.",
"Check the shape."
],
"vid": "drYTcAWLKis"
} |
HowToStep/video_FE_part21/7PMe6iXLPdY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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283,
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343,
366
],
"text": [
"Add five ounce bag of washed spinach.",
"Cook spinach until it wilts.",
"Slice open chicken breast without tearing.",
"Cut a slit through the fatty part of the chicken breast.",
"Cut a hole at the bottom of the chicken breasts",
"Drain excess spinach before using. ",
"Make a filling with cooked spinach and chopped artichoke heart. ",
"Chop artichoke heart finely to avoid choking. ",
"Start with a couple of tablespoons of mayonnaise. ",
"Add about two tablespoons of goat cheese. ",
"Mix together the mayonnaise and goat cheese until evenly distributed. ",
"Place the chicken breasts in a dish, and shove as much filling in as possible.",
"Heat in a large pan at medium-high heat with a tablespoon of olive oil. ",
"Season the outside of the chicken with salt and pepper. ",
"Sprinkle Parmesan cheese on top of the chicken. "
],
"vid": "7PMe6iXLPdY"
} |
HowToStep/video_FE_part21/CogvX-xzOMI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
81,
81,
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185
],
"start": [
73,
73,
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148,
177
],
"text": [
"Use vector website to download and place image.",
"Insert downloaded file into the presentation.",
"Cut to a 7-inch and 5-inch mark, making the border appear thicker. ",
"Provide more space for border appearance. ",
"Place an image on top of an existing image."
],
"vid": "CogvX-xzOMI"
} |
HowToStep/video_FE_part21/aJVpEGnHHyM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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339,
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"text": [
"Saute shallot and garlic with Moroccan seasoning.",
"Heat oil in pan.",
"Season with cinnamon, paprika, salt, and pepper.",
"Mix everything together and let cook down.",
"Let cool to room temperature.",
"Crack in egg and mix until combined.",
"Mix minced fresh mint into meat mixture.",
"Mix the chopped mint leaves with salt and pepper.",
"Add enough panko or plain breadcrumbs to hold the mixture together.",
"Gently mix everything with your hands.",
"Reheat a large cast iron pan",
"Place seared meatballs in bowl.",
"Finely mince leeks and soak in cold water to remove dirt and sand.",
"Prepare tomatoes (either by opening a box of chopped, unseasoned tomatoes or using fresh tomatoes that have been cored, seeded, and chopped).",
"Do not overcook meatballs, even if they are still a little pink in the center.",
"Brown meatballs on all sides.",
"Add meatballs back to sauce and nestle them into tomatoes.",
"Add stock, water, or wine to maintain sauce",
"Add a dollop of homemade tzatziki to enhance flavor.",
"Serve meatballs with a bed of wild rice and a spoonful of tomato sauce."
],
"vid": "aJVpEGnHHyM"
} |
HowToStep/video_FE_part21/nE_fW_T6pLY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
80,
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],
"start": [
72,
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],
"text": [
"Fill up the tray.",
"Bake at 350 degrees for 15-20 minutes.",
"Remove from oven and let cool down.",
"Dust with powdered sugar.",
"Serve and enjoy."
],
"vid": "nE_fW_T6pLY"
} |
HowToStep/video_FE_part21/GP48iPJJziM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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185,
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259,
259,
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],
"text": [
"Take three one-pound bags of corn.",
"Add corn to water.",
"Add salt for flavor. ",
"Bring to a boil.",
"Bring the mixture to a boil.",
"Drain water. ",
"Add half cup of butter.",
"Add one-third of cup of sugar.",
"Stir everything together.",
"Mix all ingredients together.",
"Stir until the cream cheese melts.",
"\"Heat the slices of bacon.\"",
"\"Grab a knife and give it a rough chop.\"",
"\"Plate it up.\"",
"\"Move the bowl over.\"",
"\"Scoop some in.\""
],
"vid": "GP48iPJJziM"
} |
HowToStep/video_FE_part21/ddBlgwUGpRI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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446
],
"start": [
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131,
236,
273,
284,
307,
388,
390,
420,
434,
436,
438
],
"text": [
"\"Carbonation a little low.\"",
"Add pH stabilizer to the water.",
"Sit at 151, 152.",
"Add more hops. ",
"Get it to a boil.",
"Boiling did not go as planned. ",
"Seal the mixture up. ",
"Stirring up the beer carefully. ",
"Install in basement.",
"Seal the container.",
"Install the airlock.",
"Take about two weeks to finish."
],
"vid": "ddBlgwUGpRI"
} |
HowToStep/video_FE_part21/fWIgRUcylXM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
110,
118,
136,
216,
218
],
"start": [
102,
110,
128,
208,
210
],
"text": [
"Like Royals by Brock's.",
"Raspberry white chocolate combo.",
"Tastes like Royale Brocks candy.",
"Always put a ball in the video.",
"Support the channel."
],
"vid": "fWIgRUcylXM"
} |
HowToStep/video_FE_part21/70CbT5PfbGE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
33,
52,
53,
76
],
"start": [
25,
44,
45,
68
],
"text": [
"Pair eggnog with Mary C's Original Recipe Peanut Brittle.",
"Pair hot chocolate with C's Decadent Scotch Mallows.",
"Add whipped cream to hot chocolate.",
"Keep Chinese take-out boxes on hand."
],
"vid": "70CbT5PfbGE"
} |
HowToStep/video_FE_part21/IgiA10OwUqY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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],
"start": [
31,
40,
56,
62,
90,
91,
92,
105,
176,
194,
209
],
"text": [
"Pour cold milk into a bowl.",
"Open and mix a package of chocolate-flavored instant pudding.",
"Whisk the mixed pudding until smooth.",
"Mix the soft cool whip into the pudding mixture.",
"Fill molds with mixture.",
"Fill the mold with material, possibly using a different method for smaller or wider mouth molds.",
"Squeeze the mold to fill it with material.",
"Place the mold in the material and scoop it in.",
"Place molds in freezer and let set and freeze for 4 hours or overnight.",
"Take pop out of mold.",
"Enjoy jello pudding pop!"
],
"vid": "IgiA10OwUqY"
} |
HowToStep/video_FE_part21/U1Dt--ZEOa0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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154,
154,
165,
183
],
"start": [
55,
91,
111,
146,
146,
157,
175
],
"text": [
"\"San Pellegrino, blood orange, or actually just orange flavored\"",
"Take two to three iron pills and crush them.",
"Add the crushed iron pills to the chilled glass.",
"Vodka: Add an ounce.",
"Triple sec: Add a quarter ounce.",
"Simple syrup: Add a quarter ounce.",
"Blood orange soda: Top off."
],
"vid": "U1Dt--ZEOa0"
} |
HowToStep/video_FE_part21/HwkAHy7guKM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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72,
81,
104,
115,
133
],
"start": [
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24,
43,
64,
73,
96,
107,
125
],
"text": [
"Chickpeas added. ",
"Tahini and garlic added. ",
"Lemon and lemon juice added. ",
"Olive oil added. ",
"Salt added for seasoning. ",
"\"Turn on the machine\"",
"\"Move it to high\"",
"\"Ready to be scooped up with veg or used as a spread\""
],
"vid": "HwkAHy7guKM"
} |
HowToStep/video_FE_part21/BAvgSUFJKAM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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321,
323,
323,
325,
391,
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481,
486,
577,
588,
650,
650,
679,
692,
716,
722,
784,
838,
839,
856,
856
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34,
36,
36,
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205,
235,
261,
297,
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315,
315,
317,
383,
399,
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478,
569,
580,
642,
642,
671,
684,
708,
714,
776,
830,
831,
852,
852
],
"text": [
"Put chicken in a bag.",
"Take the chicken out of the bag.",
"Pound the chicken with a pounder.",
"Flatten the chicken with a pounder.",
"Add seasoning salt to taste. ",
"Use toothpicks to lock in the juices and flavor.",
"Roll the meat in bacon.",
"Sear the chicken in a pan.",
"Add butter to prevent sticking and add flavor.",
"Add chicken stock to retain moisture.",
"Add green beans and stop cooking process.",
"Place fresh green beans in boiling water.",
"Flip and cook green beans for another 2-3 minutes or until they are tender.",
"Blend green beans into the mixture. ",
"Place in the oven at 350 degrees for 10 minutes.",
"Add ice to hot water to \"shock\" the vegetables.",
"Add green beans. ",
"Add pepper and mystery seasoning. ",
"Start cooking rice with a quarter stick of butter.",
"Add chicken to the pan.",
"\"Add more cream and chicken stock for a nice consistency.\"",
"\"Add more cream and chicken stock for a nice consistency.\"",
"\"Get the lumps out.\"",
"Stir until thickening.",
"\"Look at the rice, man. That's perfect.\"",
"The chicken lays flat now.",
"Bed of wild rice.",
"Layer cream sauce over chicken and rice.",
"\"Look at the sauce, baby. Come on, man.\"",
"Thanks for choosing Moby's Mystery Kitchen.",
"Subscribe to Moby's Mystery Kitchen YouTube channel."
],
"vid": "BAvgSUFJKAM"
} |
HowToStep/video_FE_part21/_NO7hJyOm7o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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61,
71,
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128,
128,
156
],
"start": [
22,
28,
52,
53,
63,
78,
108,
120,
120,
148
],
"text": [
"Heat sugar syrup in a pan.",
"Dissolve gelatin completely.",
"Dissolve soaked leaf gelatin.",
"Pop and move gelatin in hot syrup.",
"Mix in mango puree.",
"Mix until evenly smooth.",
"Add gas, making sure it's purple and nitrogen canisters.",
"Shake it regularly every 20 minutes to ensure even mixing.",
"Take it out of the fridge and give it a good shake before serving. ",
"Add it to the dessert and top with a lime and basil crust."
],
"vid": "_NO7hJyOm7o"
} |
HowToStep/video_FE_part21/cFQNvM2OGrA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
18,
20,
25,
36
],
"start": [
10,
12,
17,
28
],
"text": [
"Add green apple vodka.",
"Add melon liqueur.",
"Stir with lemon-lime soda.",
"Pour into a glass with vanilla ice cream."
],
"vid": "cFQNvM2OGrA"
} |
HowToStep/video_FE_part21/j2cY_qQByDw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
39,
52,
56,
59,
85,
85
],
"start": [
31,
44,
48,
51,
77,
77
],
"text": [
"Included sage and dried basil.",
"Added sage and dried basil.",
"Added garlic and lemon.",
"Add garlic and lemon.",
"Sauce should look creamy and thick.",
"Created a creamy and thick sauce."
],
"vid": "j2cY_qQByDw"
} |
HowToStep/video_FE_part21/tpXuMe_izVU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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29,
55,
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183,
376,
467,
480,
524,
592,
594,
608,
628,
655,
657,
659,
660,
662,
664
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164,
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368,
459,
472,
516,
584,
586,
600,
620,
647,
649,
651,
652,
654,
656
],
"text": [
"Cut tomatoes in quarters.",
"Cut up tomatoes.",
"Throw skins of tomatoes into the kettle.",
"Cook for 45 minutes to an hour.",
"\"I'm afraid of cutting my finger off.\"",
"Chop it up.",
"Just chop it.",
"Knock off the mixture.",
"Return the mixture to the cooker.",
"Add basil to the mixture.",
"\"Add salt and pepper\" in about 10 minutes.",
"Wipe the lid off.",
"Tighten down a ring.",
"Have 12 pints and one quart.",
"Think it's great for winter with grilled cheese",
"Get exercise for the day.",
"Thank you for having me again.",
"Visit Facebook at Urban Art.",
"Thank you for joining us.",
"Thank you very much.",
"Make a good team."
],
"vid": "tpXuMe_izVU"
} |
HowToStep/video_FE_part21/CoFMhJlAl2g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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49,
55,
67,
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82,
94,
95
],
"start": [
13,
30,
33,
41,
47,
59,
71,
74,
86,
87
],
"text": [
"Add alcohol (shots of bourbon, whiskey, or rum).",
"Add lemon juice (quarter cup to two teaspoons).",
"Squeeze lemon juice into cup.",
"Add honey (one to two teaspoons).",
"Add spices (cinnamon, cloves, optional).",
"Add hot water.",
"Stir it all up.",
"Use a tea bag if desired.",
"Perfect for fall afternoons or evenings.",
"Make a hot toddy."
],
"vid": "CoFMhJlAl2g"
} |
HowToStep/video_FE_part21/NgGpGw5R0U0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Lined the thing with refractory mortar.",
"Coated the inside with a thin layer of refractory mortar. ",
"Stopped the crack."
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HowToStep/video_FE_part21/Y4VD8PyAnPQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Make someone see.",
"He's the best thing that ever happened to me.",
"They seem like that perfect match made in heaven.",
"Encountered the girl of his dreams",
"She looks like his type",
"He's got to convince her...",
"Hit her when she least",
"There's just one small problem"
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HowToStep/video_FE_part21/FFsynyrq8sk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wash hair with Head & Shoulders Instant Relief shampoo.",
"Rinse hair thoroughly, then change water temperature to cold.",
"Rinse head with warm water.",
"Shampoo hair with peppermint shampoo.",
"Go over each section of the hair with",
"Use a brush or comb to brush or comb the hair.",
"I get regular trims to get rid of split ends.",
"Use a heat protectant spray.",
"Spray oil on hair to add shine.",
"Subscribe to my channel and hit the bell icon to know when I upload",
"Comment below with your preferred hair video topic."
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HowToStep/video_FE_part21/JLfthaSSMXU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get the pine nuts wet.",
"Rinse pine nuts in water.",
"Salt pine nuts after rinsing.",
"Add salt to the roasted taste.",
"Enjoy as a snack or use",
"Try them out and see how they taste.",
"Crack them open.",
"Crack the shells open a bit but still edible.",
"Crack them open like sunflower seeds.",
"Take the seed out and eat it.",
"Relish the smell and memories.",
"Enjoy the roasted taste."
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HowToStep/video_FE_part21/d5PGmfF40mI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Melt dark chocolate in a bowl, placed on top of the pan of boiling water.",
"Add milk chocolate and butter when the dark chocolate starts to melt.",
"Stir until fully melted.",
"Line a baking dish with a square of 20cm.",
"Empty mixture into lined dish and bake for 40 minutes.",
"Test for doneness with knife, if clean, done. If not, return to oven for 10 minutes.",
"Allow to cool for 15 minutes before removing lining",
"Make apple tart.",
"Make blueberry muffins.",
"Hit subscribe button."
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HowToStep/video_FE_part21/BAzEcy2ICyk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Zest half a lemon and season the mixture.",
"Add a little bit of chilli to taste, starting with three quarters of it.",
"Use the vine facing down to place the tomatoes.",
"Don't store the tomatoes in the fridge for the love of God.",
"Start by preheating the oven for 50 minutes.",
"Add 320 grams of pasta and boil it.",
"Boil the pasta for 7 minutes.",
"Observe the darkening of the tray.",
"Toss the tray to help release the flavors.",
"Let the tomatoes caramelize.",
"Shake the tray to clean it."
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HowToStep/video_FE_part21/8eF89L2cSqA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add 2 heaped tablespoons of the mix to the mug, reducing it to 50/50 ratio of milk to chocolate.",
"Whisk the mixture.",
"Cut the marshmallows into bite-size pieces.",
"Add cowbell Reedy Dairy cream instants fo",
"Put Maltesers in.",
"Put some formed bananas and some dolly mixtures in.",
"Bye for now."
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HowToStep/video_FE_part21/kwX6bOUem2A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/JAXwjTM6ULs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Good quality olive oil",
"Mix egg yolk and add in apple cider vinegar and olive oil. ",
"Add water and lemon juice.",
"Add seasoning, salt, and pepper. ",
"Shake well and add to salad. "
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HowToStep/video_FE_part21/_YPN2-MhICY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part21/Z-jd_9u7jV4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"It's a beautiful day.",
"Prepare hamburgers for 15 people.",
"Decide what to do with extra hamburgers.",
"Prepare hamburgers in a way that doesn't occupy a lot of your time.",
"\"Added more onions\"",
"\"Layered the hamburgers\"",
"\"Poured beer over it all\"",
"\"Added the beer.\"",
"\"Put the lid on.\""
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HowToStep/video_FE_part21/ANGlHmkCi0I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add onion and garlic to the ground beef.",
"Roughly chop two cups of bell peppers.",
"Add minced bell peppers to the pan",
"Season with salt and pepper to taste. ",
"Add salt, black pepper, and dried Italian seasoning to taste.",
"Add two 14-ounce cans of beef broth.",
"Add one tablespoon of soy sauce.",
"Add one 15-ounce can of crushed tomatoes or petite",
"Add uncooked rice after 20-25 minutes of cooking.",
"\"Add one cup of uncooked rice...\"",
"Cook two boil-in-the-bag rice.",
"\"Heat the rice to boiling...\"",
"Add whole bag of rice. ",
"Stir again. ",
"\"Cook for 20-25 minutes or till rice is done...\"",
"Sprinkle cheese on top.",
"Lid back on, give 5 minutes to melt.",
"Could have cooked rice in there to thicken it up.",
"Good bell pepper flavor.",
"Called stuffed pepper soup instead of casserole.",
"If you like this recipe, give it a thumbs up.",
"Comment with your thoughts.",
"Serve and enjoy!",
"Check out the accompanying videos.",
"Subscribe and turn on notification notifications.",
"My subscribers are awesome."
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HowToStep/video_FE_part21/SS2ljWqPaM8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\" Basic Gamma Doppler knife.\"",
"\"Pinkish red and yellow.\"",
"Appreciate the knife's unique design, such as the oil-like blade."
],
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HowToStep/video_FE_part21/8jiDY4g_Zws | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Price at $1.55 per pound.",
"Grind the meat through the grinder.",
"Use frog powder as a cure for smoked sausages. ",
"Add the sage and thyme.",
"Mix the spices with the water.",
"Mix the ingredients thoroughly.",
"Give the mixture a nice, thorough stir.",
"Open the parallel tube.",
"Begin pushing the sausage ever so slowly out of the tube.",
"\"Pull this door away.\" ",
"\"Because it looks like we're at about 200 degrees.\"",
"\"We have an internal temperature of 1",
"\"Smoke, where there's smoke, there's fire.\"",
"\"Turned off the flame.\" "
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HowToStep/video_FE_part21/ecGS1hVlwSE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get hot chips or French fries.",
"Cut bread in half.",
"Cut it in half.",
"Wait for butter to melt into bread.",
"Spread butter on bread.",
"Put butter on bread roll.",
"Load hot chips onto bread roll.",
"Give it a go and let me know if you got heartburn or not.",
"If you don't get heartburn, mate, you are going to love this sandwich.",
"Experience heartburn from consuming too much butter (optional)."
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HowToStep/video_FE_part21/RVML9p4NU4s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut the tuna into small pieces.",
"Marinate the tuna in lime juice for 30 minutes.",
"Use a tablespoon of olive oil.",
"Add a little cilantro.",
"Add a pinch of salt.",
"Add a pinch of salt.",
"Let the mixture rest for 30 minutes before serving.",
"Marinate the seafood in lime juice for at least 30 minutes.",
"Drop tomatoes in red.",
"Add diced tomatoes, minced red onion, and chilies (without seeds for less heat).",
"Add other ingredients such as red pepper and yellow tomato to taste.",
"Give the mixture a quick toss.",
"Toss it all together.",
"Use a diced and seeded serrano pepper."
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HowToStep/video_FE_part21/_MdBL0Bsnh0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Warm water and a spatula.",
"Turn on warm water.",
"Turn off the water.",
"Avoid using soap.",
"Lightly scrub the surface.",
"See how the thing resists water.",
"Continue to absorb flavors.",
"Use a paper towel to make sure it's thoroughly dried."
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HowToStep/video_FE_part21/RoP_N0smgSY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Crack and cook eggs.",
"Serve with toast or English muffins.",
"Top English muffins with traditional sage.",
"Heat up leftover turkey.",
"Add cheese, ham, or Canadian bacon for extra flavor.",
"Went to a meal together on a “lunch day” with their daughter.",
"Accepting that not every day is spent",
"Being grateful for the opportunity to spend time together and appreciating the things we have, like healthy children and the ability to be together.",
"Wanted to get their daughter a necklace as a gift to celebrate their relationship.",
"\"You've got to stop.\"",
"Use eggs to make Eggs Benedict.",
"Place eggs on top of Benedict.",
"Put eggs on top",
"Finish with leftover turkey gravy.",
"Use gravy to balance out the flavors.",
"Love the idea of using the gravy.",
"Take the gravy.",
"Mix sweetness with the gravy.",
"Went to a jewelry store called Charming Charlie’s together.",
"Spent time together and had a great meal while watching football.",
"Getting together around the dinner table with great food and great family and friends to share and talk things through.",
"Celebrate with family and friends"
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HowToStep/video_FE_part21/XCbzFzbhtjo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add garlic cloves to a mortar and pestle and mash with salt and coriander seeds.",
"Add chopped dill and mint and white pepper to the mixture.",
"Mix in olive oil and vinegar.",
"Gradually incorporate grated cucumber into the mixture."
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HowToStep/video_FE_part21/Fiej14FST6g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fillet and prepare for sashimi in a specific way.",
"The woman killed the stonefish with a spike straight to the head.",
"Believed to be related but unclear if as deadly.",
"Opening the fin releases venom through needles.",
"She used a big knife to cut off the spikes.",
"She handed it to the fillet who went through his process."
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HowToStep/video_FE_part21/qtokx36tGbs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fry shallots in a pan with olive oil.",
"Fry chopped shallots in a pan with smoked garlic.",
"Drizzle olive oil in the pan with the shallots and garlic.",
"Identify the clarified butter and the milky stuff.",
"Add 400 grams of trimmed chicken liver and sage to a heated heat",
"Add wine glass of brandy.",
"Place livers in food processor.",
"Add 150 grams of butter.",
"Cheat with indoor griddle.",
"Throw toast on griddle.",
"Tasty posh toast."
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HowToStep/video_FE_part21/J9o_gz_UFTg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"The speaker is unsure of the exact duration of the flower's presence.",
"Looked at the flower and filmed it.",
"The speaker found the flower",
"The withering process makes the flower look unpleasant.",
"The flower can bloom frequently.",
"The flower blooms at night and may disappear in the morning.",
"A small baby flower was seen.",
"Check it out.",
"San Pedro flower.",
"San Pedro Blossom."
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HowToStep/video_FE_part21/ESG-u68-toc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stir until everything is combined.",
"Slice oranges, lemons, and limes, and float these slices along with maraschino cherries in the mixture.",
"Refrigerate the sangria overnight for best flavor.",
"Add two cups of carbonated water just before"
],
"vid": "ESG-u68-toc"
} |
HowToStep/video_FE_part21/NsGLXzH_A3I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Beat the egg.",
"Add egg and continue mixing.",
"Stir the egg mixture into the creamed butter and sugar.",
"Add vanilla paste and mix well.",
"Add vanilla mixture and mix until incorporated.",
"Add flour and mix (0:58)",
"Add flour and milk, and mix until combined.",
"Add milk and mix (1:05)",
"\"Cuts up small squares of butter.\"",
"Heat the pans until they are very hot.",
"Fill the trays with the mixture and place them in the oven still at 200 degrees Celsius for 10-12 minutes until golden brown.",
"\"Gets the hot irons out of the oven.\"",
"Scones are delicious straight out of the oven.",
"\"Splits and fills scones with jam and cream.\""
],
"vid": "NsGLXzH_A3I"
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HowToStep/video_FE_part21/C1wqRLOeDt4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Use stainless steel\"",
"Grind pepper by hand.",
"Use a blend of olive oil and canola oil for the oil.",
"Heat a hot pan with the oil until it is smoking.",
"\"Get the sear\"",
"\"flip it over and do the other side\"",
"Don't be afraid to cook the fish.",
"Cuts like butter.",
"Nice, even cut.",
"Serve for two people.",
"Serve with soy sauce, was",
"Rare in the middle.",
"Keep it simple."
],
"vid": "C1wqRLOeDt4"
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HowToStep/video_FE_part21/BLHAcBaMRPA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Not hungover next day, because it’s just a little, nothing really.",
"\"Do you know where they are?\" - Inquire about the location of the company.",
"Nicer about Rattlers or any Rattler, with percentage, allows for extra beer at any time.",
"Bought Sprite and poured it into the beer vat.",
"Lemon-lime flavor in Sprite.",
"The beer is 3.1%.",
"Taste like mixed with Sprite or something.",
"Their favorite is raspberry.",
"\"Kitchener?\" - Provide an alternative location possibility.",
"Mixed raspberry juice and beer.",
"\"No?\" - Confirm that you don't know the answer.",
"The beer is amazing for summer."
],
"vid": "BLHAcBaMRPA"
} |
HowToStep/video_FE_part21/CRpVRVZwQwU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour blue yogurt into a specific cup.",
"Add baking soda a little bit at a time.",
"\"Scoop out hardened coconut cream\"",
"\"Add vanilla and sweeten with sugar\"",
"\"Add almond milk, dragon fruit, mango, and ice cubes",
"Use a piping bag to make it extra fancy.",
"Add pink smoothie to the cup.",
"\"Take a sip for the audience.\"",
"\"Mmm... still taste the banana and mango well.\""
],
"vid": "CRpVRVZwQwU"
} |
HowToStep/video_FE_part21/rc6yUFYkPkM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"We're going to review our mycorrhizae plus inoculant powder\".",
"\"On the market, there isn't any other product that can effectively serve the root zone and deliver nutrients to plants.\"",
"\"Once the web is developed in the soil and on roots, it creates a highway for nutrients to be exchanged from the soil to the plant or hydro",
"Yeah, the products are similar, and as growers, we've achieved the same results using the less expensive formula because we think we get the most out of our plants for less money",
"\"It's similar to other products on the market, with a shark label\".",
"Getting everything out of a Tyvek envelope.",
"Open packages and remove contents to make liquids or store in a dry place.",
"\"We ship without promotional items or advertising\".",
"Shipping this to customers for under $20 every day.",
"Recognize competitors' similar products like mycorrhizal powder. ",
"\"It contains endo and ecto mycorrhizae and bacterial inoculants\".",
"\"The variety of microorganisms in this product creates a robust web in the soil, akin to train tracks.\"",
"Incorporate powder with bacteria and Trichoderma for root development and general growth. ",
"I'll take a whiff of this one.",
"Ah, it smells just like the previous one.",
"Finding four water-soluble dry ounces of mycorrhizae plus inoculants.",
"Mix powder with kelp and humic substances for added nutrients.",
"Keeping the product potent.",
"Compare to other products on the market.",
"Call to kelp4dust.com or forum for help.",
"Save end users money.",
"Review on Mycorrhizae Plus inoculant."
],
"vid": "rc6yUFYkPkM"
} |
HowToStep/video_FE_part21/KbjQ5pplx9Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse the chicken wings.",
"Remove the tips from the wings.",
"Add the wings to the Cajun injector teriyaki marinade.",
"Pat the chicken wings dry.",
"cook for another half hour",
"\"Check on them, probably give them a flip.\"",
"check for doneness",
"\"Let them go for about a half hour.\"",
"\"Let them go at least another half hour.\"",
"The taste and moisture of the chicken wings are checked.",
"The quality of the chicken wings is appreciated.",
"The recipe is recommended for try.",
"Acknowledgments for watching the video.",
"Encouragement to subscribe to the channel for future videos.",
"See you later."
],
"vid": "KbjQ5pplx9Q"
} |
HowToStep/video_FE_part21/FO0Vt_339uI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chop up roast potatoes.",
"Chop potatoes into smaller pieces.",
"Add leftover hash to a pan and fry.",
"Add sliced and fried spring onions to the pan with the hash and fry.",
"Add potatoes to the pan with the onions.",
"Sauté the mixture in the pan until cooked through."
],
"vid": "FO0Vt_339uI"
} |
HowToStep/video_FE_part21/e8TjLyLBkwU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 375 degrees.",
"Cook five Yukon potatoes for 15 minutes.",
"Season potatoes with salt and pepper. ",
"Mash potatoes with butter and milk.",
"Mix in egg yolk and cheese. Set aside until later.",
"Heat olive oil in a pan and saute onions, gar",
"Add beef broth, wine, and tomato paste and bring to light simmer.",
"Add peas and carrots and cook for additional 3 minutes.",
"Transfer to baking dish and top with mashed potatoes.",
"Drizzle remaining butter on top."
],
"vid": "e8TjLyLBkwU"
} |
HowToStep/video_FE_part21/VfZXrbYypWw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"I have my pasta boiling.\"",
"\"I'm adding the garlic.\"",
"\"I'm cutting up my chives.\"",
"\"I have three-fourths of finely cut chives.\"",
"Fill a cup with mozzarella cheese.",
"Pour the remaining sauce over the stuffed shells.",
"Add the filled noodles to the pan.",
"Cover the dish with foil.",
"Place the dish in the oven for (25 minutes)."
],
"vid": "VfZXrbYypWw"
} |
HowToStep/video_FE_part21/K5WcMd1SbkQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Heat the cast iron skillet.",
"Add egg mixture (7 beaten eggs with about quarter cup milk).",
"Pour the egg mixture onto the vegetables.",
"Place cheese on top (a quarter cup).",
"Sides getting firmer.",
"Let it cook until the egg is set.",
"Desired consistency before putting in oven.",
"Placing in middle rack of oven.",
"Liquidy but setting."
],
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} |
HowToStep/video_FE_part21/EDj1jre9hTo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bake in 425-degree oven.",
"Use 1 and 2/3 cup of flour.",
"Use white whole wheat flour for fiber.",
"Add light brown sugar, cinnamon, baking powder, and sea salt.",
"Add 1 cup of chopped walnuts.",
"Add 2 to 4 tablespoons of milk.",
"Don't forget to turn off your oven.",
"See how they're slightly golden brown on top?",
"These are so good."
],
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} |
HowToStep/video_FE_part21/pol6OD08RAE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add the mixed fruit to flour and sugar and give it a good toss to coat evenly.",
"Add 3/4 cup of brown sugar.",
"Add 2 teaspoons of cinnamon.",
"Mix with fingers until fully",
"Drizzle 1/4 cup of melted butter.",
"The speaker heats something on the side.",
"The speaker sees the heated item is golden brown on top.",
"The speaker says the item smells good.",
"The speaker likes serving the item with vanilla ice cream or low-fat vanilla yogurt."
],
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HowToStep/video_FE_part21/l6dcxcvMilY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Store it in the fridge once it's blended.",
"Use the flour in different ways, including as a substitute for regular flour or mixed with other flours for added",
"Mix 2 cups of flour and 2 teaspoons of baking powder.",
"Add a pinch of salt and coriander and cardamom for spice.",
"Check the consistency and may add more milk.",
"Add two more tablespoons of milk.",
"Add a quarter cup of butter.",
"I'm adding an almond flour, coconut flour, and maybe put butter on there.",
"Mix well before adding 2 types of eggplant (apple cider vinegar and flaxseed gel).",
"Use maple syrup or another sweetener.",
"Mix using hands or a mixer. ",
"Place in a greased baking pan or dish.",
"Bake at 350 degrees for 30-45 minutes.",
"Nutty flavor, not bad at all. ",
"Digests when once it hits the arm of the digestive system.",
"I will put some avocado. ",
"You got to get used to the taste, it's not bad. "
],
"vid": "l6dcxcvMilY"
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HowToStep/video_FE_part21/qEqMjtCUT_w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Blend vanilla yogurt in a cup",
"Add a banana to the mixture",
"Add 2 tablespoons of peanut butter or another nut butter",
"Blend mixture until smooth.",
"Mix in chocolate chips (optional)",
"Pour into muffin cups or popsicle molds.",
"Dip in melted chocolate or yogurt.",
"Freeze for a few hours until set.",
"Enjoy as a summer treat."
],
"vid": "qEqMjtCUT_w"
} |
HowToStep/video_FE_part21/o0PcYv1Sn6Y | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Marion Levine and Sari Harper are the owners.",
"Corned beef and pastrami are known at Carnegie Deli.",
"The deli is located in Midtown Manhattan, on 55th Street and 7th Avenue.",
"Take classic corned beef and pastrami.",
"Customers must decide between corned beef and pastrami.",
"The Woody Allen sandwich combines both meats",
"Mix lemon juice.",
"Add Worcestershire sauce.",
"Sprinkle salt and pepper",
"Use delicious Ritz crackers."
],
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} |
HowToStep/video_FE_part21/pWyKSAr-Pok | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cream coconut oil and brown sugar together.",
"Add almond milk and vanilla extract.",
"Add hemp and buckwheat seeds.",
"Leave space between cookies.",
"Bake for 10 min at 350 degrees.",
"Remove from oven and display."
],
"vid": "pWyKSAr-Pok"
} |
HowToStep/video_FE_part21/zJzPRxCsTvs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cold garbanzo beans are required.",
"Grind sesame seeds in a mortar and pestle.",
"Lemon will thin it, while tahini will thicken it, and then it will be processed until creamy.",
"Put ingredients in a food processor.",
"Add remaining ingredients and process until combined.",
"Taste and consistency are adjustable with lemon and tahini.",
"Chop garlic and process until smooth.",
"Avoid using hot garbanzo beans for better consistency.",
"Stir well after separation.",
"extract olive oil and paprika.",
"mix in cumin.",
"encourage viewers to give the video a thumbs up and share it with friends.",
"invite viewers to subscribe to the channel.",
"ask viewers to share their preferred recipe requests."
],
"vid": "zJzPRxCsTvs"
} |
HowToStep/video_FE_part21/kyuY5jStR_w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Preheat oven to 325 degrees.",
"Combine chopped green onions, freshly ground black pepper, and crushed walnuts in a plastic bag and smash to create a walnut crust.",
"Place the roast in a shallow roasting pan",
"Remove roast and let set for 15-20 minutes.",
"Insert meat thermometer in thickest part of beef.",
"Retrieve roast and carefully remove string.",
"Carve against the",
"Prepare kale salad.",
"Serve blue cheese mashed potatoes."
],
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HowToStep/video_FE_part21/TJwQZ6w0HPA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Chopped up a bunch of green onions.\" ",
"\"Mix together 8 ounces of cream cheese and half a cup of jalapenos.\" ",
"\"Add 1 cup of mayonnaise and a 5-ounce can of pineapple chunks, cut smaller.\"",
"\"Made a little stash of bacon years ago.\"",
"\"Get cheese on top, bubbly\"",
"\"Bake it at about 350 degrees for 20-35 minutes\"",
"\"Pop this in the oven\"",
"\"Check it at 20 minutes\"",
"\"Took it out of the oven\"",
"\" Maybe a little brown, but don’t burn it.\"",
"Make a video.",
"Leave private message or comment.",
"See you next video."
],
"vid": "TJwQZ6w0HPA"
} |
HowToStep/video_FE_part21/L-Y-HZZ415U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add pitted dates and peanut butter to food processor.",
"Pulse until a paste forms.",
"Add rolled oats and pulse for about a minute.",
"Pour the mixture into a bowl and add crunch (crushed almonds, pepitas, and sunflower seeds).",
"Mix together dried tropical fruits (dried pineapple, dried mango, and dried papaya).",
"Roll the mixture into balls.",
"Mix dark chocolate chips and peanut butter.",
"Roll into balls.",
"Give a try and share a photo.",
"Subscribe to The Domestic Geek for more recipes."
],
"vid": "L-Y-HZZ415U"
} |
HowToStep/video_FE_part21/MLnocG7Q3Go | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Combine rice and water in a large glass bowl.",
"Add olive oil or butter (optional).",
"Cover with saran wrap and microwave for 20 minutes.",
"Take out, remove plastic wrap, and fluff with fork."
],
"vid": "MLnocG7Q3Go"
} |
HowToStep/video_FE_part21/fxAsntCKz0Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"There is a difference between seasoning and flavoring. Seasoning brings out natural flavors, while flavoring creates a new flavor.",
"Consider curry powder for an Indian-inspired d",
"Use cumin and coriander for a Latin or South American dish, with a nose-detectable scent like Taco Bell.",
"Don't put too much emphasis on seasonings.",
"Italian oregano and basil (a starting point for different cultural cuisines).",
"Crushed dill for seasoning."
],
"vid": "fxAsntCKz0Q"
} |
HowToStep/video_FE_part21/BfIbprdM-14 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get the pit out of the avocados.",
"Score the avocados.",
"Add an onion.",
"Add half a cup of pomegranates.",
"Grate one clove of garlic.",
"Zest a fresh lime and squeeze",
"Juice from whole lime and zest from entire lime are added.",
"A little stir is given around.",
"Taste is taken.",
"Sweetness from pomegranates is added.",
"Really delicious is said.",
"Enjoyment is planned while watching football and eating.",
"Sharing is mentioned."
],
"vid": "BfIbprdM-14"
} |
HowToStep/video_FE_part21/v-hid7W7M3A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Sift together flour, cinnamon, nutmeg, ginger, baking powder, and salt.",
"Cream together vegan butter and brown sugar.",
"Slowly beat in almond milk and agave nectar.",
"Beat in dry ingredients on a low speed.",
"Roll dough between two sheets of parchment paper and make it ",
"Bake for 20 minutes for the same thickness.",
"Bake for 11 minutes if thinner.",
"Conduct the taste test.",
"Enjoy the delicious cookie with a range of spices.",
"Prefer the show segment without narration.",
"Like the show segment."
],
"vid": "v-hid7W7M3A"
} |
HowToStep/video_FE_part21/Ai07PoXIIfc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Tasted it and was sold.",
"Double the amount of sugar as stated on the bag.",
"Use one teaspoon of tea for an 8-ounce cup.",
"Personal preference for tea or coffee.",
"Take free sample and think it might be expensive.",
"Read more on jsonline.com.",
"Available for more information."
],
"vid": "Ai07PoXIIfc"
} |
HowToStep/video_FE_part21/JbgTfMzYGWo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"\"Woke up to a text from my friend saying, hey, we're going to brunch.\"",
"\"And I guess I'm going to brunch now.\"",
"\"And then I came to another one saying, okay, since you didn't respond, I'll be there in 30 minutes.\"",
"I'm glad when people came early, I was like, well, he can't go yet."
],
"vid": "JbgTfMzYGWo"
} |
HowToStep/video_FE_part21/M8JdkfZdhe8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Write a script and record it.",
"\"Actually, there is a research group in Australia who measured 1,000 normal families to see how many negative messages do we give our kids.\"",
"The speaker's wife decides what is important.",
"Want to conquer the world for the better.",
"Focus on self, not others.",
"Embrace challenges as teachers for growth.",
"Don't worry and be honest.",
"Write a list of things you don't like about yourself.",
"Prioritize the list and ask for help.",
"Decided not to be boring when old.",
"Conquer the world for the better.",
"Say it together: \"We are conquering the world for the better.\"",
"Write in presence, programming brain to solve problems.",
"\"I'm not the speaker.\"",
"Don't call your kid an idiot.",
"Said they had a job and complained.",
"Say, \"I'm so clumsy\" when you drop something or are about to fall.",
"Divided the kids.",
"Found that 39% of the group that said \"I shall not\" could resist eating the candy, while 64% of the group that"
],
"vid": "M8JdkfZdhe8"
} |
HowToStep/video_FE_part21/m4h7RswP68o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Eliminates bacteria from the large intestine.",
"Cleanses the mouth and reduces tooth decay.",
"Reduces heart conditions by reducing triglycerides in the blood vessels.",
"Consume apples in various ways (frozen, mashed, dried, baked, minced)."
],
"vid": "m4h7RswP68o"
} |
HowToStep/video_FE_part21/YhcvNqg7wW8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Hello, I'm Lisa, and I'm the meat.",
"Not very cheesy.",
"Due to concerns about modifying the formula, half a cup of milk is occasionally added to KD.",
"To do an honest review, it is essential to adhere to the directions.",
"Not pizza without tomato sauce."
],
"vid": "YhcvNqg7wW8"
} |
HowToStep/video_FE_part21/QP_wP9gW7q4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Look on face.",
"Not throw up.",
"Mixed orange juice and milk taste like banana.",
"Standing up can help determine if a person will throw up.",
"Ask how she feels.",
"Burping occurs when a person has a throwing up sensation.",
"If a person burps, it can be a sign of something bad.",
"Don't think she can do it.",
"The speaker's mother called him a m",
"Air bubbles are formed when a person burps."
],
"vid": "QP_wP9gW7q4"
} |
HowToStep/video_FE_part21/cLcCzsFenzQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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565,
631,
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"text": [
"Over 17,000 courses.",
"Wash and dry snap peas before roasting them in a pan with olive oil for 5 minutes.",
"Add avocado to the bowl and drizzle coriander wasabi tamari sauce.",
"Pre-cut and peel pumpkin and sweet potatoes for convenience.",
"Cook a large batch of starchy food (brown rice, quinoa, or millet) using a rice cooker for efficiency.",
"Throw in canned beans.",
"Throw in canned tomatoes.",
"Bring to a boil and then reduce heat to medium, letting it simmer until cooked through in 5-8 minutes.",
"Throw in cacao powder.",
"Add quick cooking oats and non-dairy milk to a saucepan.",
"Add raisins and cinnamon to the saucepan.",
"Add two frozen bananas, tahini, oats, and vanilla non-dairy",
"Take supplements: Even if feeling lazy, don't forget B12 and vitamin D.",
"Knead the dough for some reason.",
"Add marinara sauce on top and preheat in the oven at 220 degrees Celsius for 12 minutes.",
"Saute vegetables for six to eight minutes"
],
"vid": "cLcCzsFenzQ"
} |
HowToStep/video_FE_part21/FHAxtH47EfI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Explain the process of consuming the frozen treat.",
"\"I found a new water with triple berry and blue raspberry flavors.\"",
"zero calories ",
"\"The water claims to have zero calories and 80 milligrams of caffeine per 16 fluid ounce bottle.\"",
"one gram of carbohydrates per serving,",
"\"A caffeinated soft drink has 20 to 35 milligrams of caffeine, while leading energy drinks have 80 mill",
"65 milligrams of sodium, ",
"No fizz, not carbonated.",
"two servings per bottle.",
"Good enough to drink.",
"Mild smell, hard to identify.",
"Take a taste of it.",
"Compare the taste to a freezer pop.",
"Felt nothing from the energy drink as expected.",
"Already takes a lot of Excedrin with caffeine.",
"Describe the raspberry flavor.",
"Less than the cost of a Coke.",
"Buying water, even flavored.",
"Highly doubt the energy water will make a difference.",
"Share the price of the item and any available coupons.",
"Take Excedrin for headaches.",
"Buy the stuff if I had coupons.",
"Description of fish water in a tank.",
"Will be back in an hour."
],
"vid": "FHAxtH47EfI"
} |
HowToStep/video_FE_part21/GVDmKghetmU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Fill a 64-ounce pitcher with the ingredients and refrigerate.",
"Add 1 1⁄2 ounces of vodka.",
"Add equal parts orange juice and cranberry juice.",
"Stir the mixture.",
"Serve and enjoy responsibly."
],
"vid": "GVDmKghetmU"
} |
HowToStep/video_FE_part21/7qoD-ATeBJc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Combine egg with lentils, legumes, or dals.",
"Chana dal or Bengal gram is high in protein and carbs.",
"Diet involves putting on muscle and health.",
"Cook for half an hour on medium flame.",
"Cook on a medium flame for half an hour.",
"Soak chana dal in water overnight before cooking. ",
"Add salt and whisk again.",
"Fry cumin until bitter, then ghee absorbs flavor.",
"Add ghee and furrow middle.",
"Sauté garlic and curry leaves for 2-3 minutes.",
"\"Wrapping up the omelette\""
],
"vid": "7qoD-ATeBJc"
} |
HowToStep/video_FE_part21/l0_rLs6dJZI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Saute red onions until translucent.",
"Add vegetables (asparagus, mushrooms, bell peppers).",
"Add garlic and chili.",
"Make space for shrimp in the center.",
"Bury shrimp in vegetables to cook with steam.",
"Check for pink color when shrimp is cooked.",
"Use tongs to separate noodles.",
"Drizzle all seasoning over noodles.",
"Add ingredient is amazing and delicious."
],
"vid": "l0_rLs6dJZI"
} |
HowToStep/video_FE_part21/teVdIQ9GQuk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"\"In England, if you have tea, it has milk.\"",
"\"Depends on the thickness of the cream.\"",
"Pour tea with professional skill, despite nervousness."
],
"vid": "teVdIQ9GQuk"
} |
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