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HowToStep/video_FE_part22/QTbz7kH1A3M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Grease a baking tray with the oil.",
"Measure 15 mils of olive oil.",
"Cut the potatoes into French fries.",
"Cut them carefully and shape them into thin fries.",
"Cut the sliced fries or potato chips into desired shape (chunky or thin).",
"Ensure the potatoes are evenly coated on the tray.",
"Do not let any of the potato pieces overlap.",
"Gently baste the sliced fries or potato chips with oil using a brush.",
"Ensure even coverage of oil on the fries or potato chips.",
"Sprinkle a small amount of salt on top of the fries or potato chips."
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HowToStep/video_FE_part22/ccfwq3G8CrY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"increased insulin sensitivity",
"Help work out harder with insulin.",
"As effective as testosterone treatment.",
"gave placebo and put through weightlifting program",
"Place a big handful of sprouted fenugreek in a glass.",
"Isolated a different substance in it.",
"reduced body fat by 6 times",
"Decreased total cholesterol, LDL cholesterol, triglycerides.",
"got improvement in sugar intake ",
"Increase swimming endurance by enhancing fatty acid usage.",
"Increase burning of fat by enhancing fatty acid usage.",
"Increased muscle mass dramatically.",
"Get sugar into muscle cells.",
"Prevent liver damage by reducing triglycerides and fatty acids in the liver.",
"\"I'd love to hear back from you.\"",
"\"I definitely recommend giving it a shot.\"",
"Not going to try doing that.",
"\"Hope to see you"
],
"vid": "ccfwq3G8CrY"
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HowToStep/video_FE_part22/X2NB47cn574 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add hot water to heat-proof glass container.",
"Start on sweetener by heating water and adding sugar.",
"Add tea bags to the container.",
"Stir until sugar dissolves.",
"Peel off the zest of the lemon using a vegetable peeler.",
"Let mixture cool completely.",
"Add lemon slices or orange slices to ice in pitcher.",
"Add ice to pitcher.",
"Add ice to pitcher and stir in fresh lime slices",
"Give everything a good stir.",
"Add sliced peaches.",
"Add fresh raspberries."
],
"vid": "X2NB47cn574"
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HowToStep/video_FE_part22/7E4ZIT7Vbo4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add Cointreau, 20 ml.",
"Add mango juice, 75 ml.",
"Top up shaker glass with ice.",
"Crack open and strain into tall glass.",
"Top up with two straws.",
"Add crushed ice to the top of the drink (optional)."
],
"vid": "7E4ZIT7Vbo4"
} |
HowToStep/video_FE_part22/j9XvXX4xj38 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Welcome to Thirsty Thursday.",
"Make a meal replacement shake.",
"Fill up your blender with ice.",
"Whey protein pow",
"Measure 24 ounces.",
"Let it melt."
],
"vid": "j9XvXX4xj38"
} |
HowToStep/video_FE_part22/AlMf3pZaOKM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine 2 oz of brandy, ¾ oz dry curacao, ¼ oz cinnamon schnapps, ¼ oz fresh lime juice, and 1 oz green plant juice for a monster holiday cocktail.",
"Shake with ice and strain into a rocks glass.",
"Hang tiny ornaments from an aquarium plant to decorate the",
"Top large crackers with spoonfuls of shells.",
"Top with shredded mozzarella cheese and chopped pizza toppings.",
"Broil until cheese is melted.",
"Watch carefully in broiler.",
"There is nothing frightening about this.",
"Invite your favorite monsters and spooky creatures to add humor to hol"
],
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HowToStep/video_FE_part22/_456V9tCEro | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The Compendium of Herbal Magic is a fantastic reference book. ",
"\"Death and rebirth\"",
"Not want to ruin Angelica.",
"sprinkle it around the circle",
"Growing the plant is protective.",
"Sprinkle the plant's leaves in the four corners of the house to ward off evil.",
"\"Purifying through burning\"",
"Protection through enjoyment and scent.",
"Appreciate - appreciate roots more.",
"sprinkle it around your altar",
"include it in incense and herbal blends",
"Used in psychic awareness.",
"Open yourself up to psychic awareness.",
"Bring light into your life.",
"Fill yourself up with positive energy.",
"Become more psychically aware."
],
"vid": "_456V9tCEro"
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HowToStep/video_FE_part22/XvXCneJe2qA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Watched a lovely film on Netflix.",
"Talked to me about an alternative to chicken pieces.",
"Found a product that replaces chicken pieces.",
"Showed it to me, it looks quite similar to actual chicken.",
"Has a similar texture.",
"Has hardly any ingredients.",
"\"Soya protein concentrate.\""
],
"vid": "XvXCneJe2qA"
} |
HowToStep/video_FE_part22/V_n12BGVw2Q | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add four limes or lemons, cutting and squeezing them directly into the drink or a large jar.",
"Roll out lemons or limes to release their juices.",
"Cut limes or lemons.",
"Flip the lemon or lime to make it easier to juice.",
"Use the sour bite from the limes or lemons without pressing too many (10-20).",
"Use a lime press or lemon press.",
"Tito's vodka is five times distilled. ",
"Cut off the ends of",
"Use a sharp knife to cut off the ends and make them flat.",
"Mix one cup of water and one cup of sugar.",
"Use two parts sugar to one part water for a sweeter drink.",
"Mix vodka with simple syrup. ",
"Double the quantities to make a richer, thicker syrup.",
"\"One and one regardless of fruit size.\"",
"If the fruit is tight, heat them in the microwave for three seconds to warm up before squeezing.",
"Make simple syrup on demand because the fruits lose bitterness when exposed to oxygen.",
"Already contains sugar, so no need for simple syrup.",
"Add vodka to preserve for longer.",
"Store the mixture in the refrigerator for a few months.",
"This will keep bacteria out.",
"The mixture is sour, not bitter.",
"\"With a little vodka in it.\""
],
"vid": "V_n12BGVw2Q"
} |
HowToStep/video_FE_part22/cmsZ9XxK0ag | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Followed by topping with cheese and sauce.\"",
"\"Next, cut the vegetables and prepare the herbs.\""
],
"vid": "cmsZ9XxK0ag"
} |
HowToStep/video_FE_part22/FiOyylPFHm4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"A Dutch oven Huckleberry cheesecake.Come on, a cheesecake in a Dutch oven.\"",
"Barter for honey or maple syrup.",
"Use two pounds of cream cheese. ",
"Soften cream cheese for four minutes.",
"Beat eggs and mix with the batter.",
"Beat the mixture for 4 minutes.",
"Add sour cream and vanilla.",
"Add maple syrup and agave to a mixture.",
"Add berries (huckleberries or in season).",
"Apply a layer of coconut oil to the Dutch oven.",
"Allow the cheesecake to rest and settle before serving."
],
"vid": "FiOyylPFHm4"
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HowToStep/video_FE_part22/kqM1bZ3e0Cg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"I'm just going to add about an ounce and a half to each cup.",
"With this recipe, we are using Steamer's Coffee of Colorado Prima Espresso.",
"Visit steamerscoffeeofcolorado.com or steamerscoffeeco.com, or email Alicia at alicia@ steamerscoffeeco.com.",
"Open the valve and steam the milk.",
"Brewing will take a few minutes."
],
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} |
HowToStep/video_FE_part22/AfG7pqxAs3A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take your knife with the little curved blade.",
"Reach in and just scrape the top of the shell.",
"Go like that, scraping across the bottom to come out.",
"Scrape away the guts there.",
"Do that about a thousand times and you're done with your catch."
],
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} |
HowToStep/video_FE_part22/8TqhYKsUdfM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Introducing LewisRich Turkey Bacon.",
"Gino's Pizza Rolls are a tasty snack.",
" For a limited time, get the best fries at the best price.",
"Ponds water-rinsable cleanser cleans like soap cannot."
],
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HowToStep/video_FE_part22/Bw7RXthhyXg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour bacon into a small pan. ",
"Remove bacon from the pan with a paper towel to drain excess fat. ",
"Chop onions and add to the pan. ",
"Add salt to the onions and cook for 3 minutes until soft. ",
"Cook flour for one minute.",
"Add chicken broth slowly and scrape down the bottom of the pan.",
"Cook for 10-15 minutes, flipping the breast halfway through",
"Chop red bell peppers.",
"Add shredded chicken.",
"Season with salt and pepper, and garnish with fresh parsley."
],
"vid": "Bw7RXthhyXg"
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HowToStep/video_FE_part22/jZN6xqZv89E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Alchemy comes with two filters and a carrying case.\"",
"\"Alkaline water can be poured in hot or cold and allowed to sit for 15 minutes.\"",
"\"An alkaline tea can be made by",
"Removes chlorine, sediment, and alkalizes the water.",
"Ridding oneself of acid reflux.",
"\"Getting our body to an acidic state can make us sick.\"",
"\"Keeping our body alkaline through food and drinking water can help.\"",
"Houses a different filter with minerals and stones that does not need to be changed.",
"Lowering blood pressure levels or cholesterol levels.",
"Includes a filter that needs to be changed every six months or 500 liters.",
"Fitting alkaline water in car",
"Helps balance the body's pH levels.",
"Filters and alkalizes water.",
"Finding convenience and ease in carrying alkaline water.",
"Learn to go in.",
"Feeling great energy.",
"Health is key.",
"Without health, nothing else matters.",
"Drinking lots of alkaline water daily.",
"ReducingPop and coffee consumption for hydration.",
"Investment for what you'll get back.",
"Reach out if you have questions."
],
"vid": "jZN6xqZv89E"
} |
HowToStep/video_FE_part22/b-wBEibaCZ4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wash carrots before juicing.",
"Store carrots in the refrigerator.",
"\"Half a day\" + \"carrots\" = amount of juice made.",
"Maintain good hygiene when"
],
"vid": "b-wBEibaCZ4"
} |
HowToStep/video_FE_part22/PYApf9Om3MQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chop off the ends of the green onions and dice them into tiny pieces. ",
"Cut up green onions, rinsing and drying them before chopping.",
"Cut down the center of the green onions.",
"Place wonton wrapper in diamond shape.",
"Place finger in center of wonton dough.",
"Place crab mixture in the center of the wrapper.",
"Bring wet corner of dough onto dry corner.",
"Fold up the bottom of the wrapper and form a triangle.",
"Press down on the sides to form a triangle",
"Heat peanut oil on high.",
"Add rangoons to hot oil carefully, one at a time.",
"Do not overcrowd wok. Place 8-10 rangoons in wok."
],
"vid": "PYApf9Om3MQ"
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HowToStep/video_FE_part22/bfEtKENNDmY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two tablespoons of ground flax meal.",
"Add a quarter of a teaspoon of ground thyme.",
"Add one eighth of a teaspoon of baking powder.",
"Add three egg whites.",
"Add a quarter of a teaspoon of ground pepper and sea salt.",
"Whisk everything together immediately after mixing.",
"Place mixture in skillet over medium-high heat with nonstick cooking spray.",
"Cook wrap like a pancake, waiting for bubbles to appear on top.",
"Fill with fresh summer tuna salad.",
"Wrap with store-bought tortillas or pitas.",
"Visit HasFit's website for additional recipes.",
"Find hundreds of free workouts, meal plans, and 30-90 day fitness programs."
],
"vid": "bfEtKENNDmY"
} |
HowToStep/video_FE_part22/QMcXLr8kSds | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Delineate your work area with a shovel.",
"Dig with a shovel with a small blade.",
"Tap the clam gently with a stick.",
"Tap the clam.",
"Feel the cl",
"See the show."
],
"vid": "QMcXLr8kSds"
} |
HowToStep/video_FE_part22/NW9C10BrRYA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Made roll-ups with marinara",
"Use the Joseph's Lavash bread and fill with chicken parmesan.",
"Added diced chilies to the taco sauce",
"Set the timer for nine minutes.",
"\"Chimichanga, tamachanga, a savory dish.\"",
"\"Put them on a tray.\"",
"\"Flip them so that they do not steam themselves.\"",
"\"The chef expresses pride.\"",
"\"Used the taco seasoning.\"",
"\"A sense of accomplishment.\"",
"\"Satisfied with the meal's preparation.\""
],
"vid": "NW9C10BrRYA"
} |
HowToStep/video_FE_part22/stn1Jh1SGhI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Start with taco chicken strips sautéed in taco seasoning and natural grapeseed oil.",
"Top with shredded cheddar cheese."
],
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} |
HowToStep/video_FE_part22/uO6ieOdF6tA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/X_a0QtD1sVc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Crispy Cereal Cone Treat Breakfast Ice Cream.",
"Crispy Cereal Treat Cone.",
"\"All right, what have you done to your cone",
"Phil chose vanilla.",
"Vanilla is selected.",
"\"The execution is... It leaves a little bit to be desired...\"",
"I feel like racing to finish this will give me diabetes.",
"\"I gave Will a 5 out of 5.\"",
"\"Something would help.\""
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HowToStep/video_FE_part22/O5mQsxxoPQ4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place the circle in a mini muffin pan in the refrigerator department.",
"Can be used last-minute or pre-made.",
"Choose between Monterey Jack, sharp cheddar, or parmesan cheese.",
"Cut a circle or use a cookie cutter.",
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"Use smaller chunks of chicken or turkey.",
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"Chop the green onion"
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HowToStep/video_FE_part22/vUTeMzwnFbY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/s-g7Cf9h8a4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/g3V_omR5V-A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Hearty aroma of rice cake stew or ddeokguk.",
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HowToStep/video_FE_part22/RYUmhtjWR2s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/ZyRsWkIHGao | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/NhntHQZHuCw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/e34CHPta_mc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Return to the kitchen with Sister Circle Live.",
"Begin the countdown to Thanksgiving.",
"\"Okay, I'm unforgettable, that's okay.\"",
"\"Who knows, it feels good.\"",
"Describe the turnip greens as a delicate green.",
"Explain the difference between the turnip greens and coll",
"\"Pour the chicken broth right into the greens\" - A significant step or key ingredient the speaker is incorporating.",
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"Turn on the stove.",
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"\" secret recipe\" - A surprising revelation or unexpected ingredient the speaker is using.",
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"Encourage babies to get their taste on."
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HowToStep/video_FE_part22/nR9AhMbh_BI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add one glass of water to the frying pan.",
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HowToStep/video_FE_part22/gBjZXaSegHA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/qxUIbSH8O9E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Serve with summer fruits.",
"Serve with fresh green beans.",
"Feed family for $9.49."
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HowToStep/video_FE_part22/oJDMM3Fx04M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add two to three tablespoons of olive juice.",
"Take the glass and serve.",
"Pouring in the martini.",
"Adding other toppings."
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HowToStep/video_FE_part22/kfl81VyTwGI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/grxLCQqfqok | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Hi lovelies, it's Emmy. \"",
"\"Today I want to share with you something that is considered perhaps a little bit unusual.\"",
"Growing up, my dad would get them.",
"\"So last week, my entire family got sick.\"",
"\"We all got the stomach flu and it was terrible",
"Sprinkle white pepper into the bowl.",
"Season with ammonia flavor.",
"Mix the egg and green onion into the rice.",
"Finely slice green onions and add them to the bowl.",
"Add the fresh green onion and cook until it is softened.",
"Stir the mixture to combine all the ingredients.",
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"Hope you guys learned something."
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HowToStep/video_FE_part22/nVaECu8Ml2c | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Microwave for a minute and 30 seconds.\"",
"\"Put the popcorn in a Ziploc bag for easier seasoning.\"",
"\"Stick the seasoning to the popcorn while it's hot for better adhesion.\""
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HowToStep/video_FE_part22/Fr2AedtKPpA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add a quarter of the tartar sauce to the mixture.",
"Add more sauce to the jalapeño meatloaf.",
"Let the sauce for 35 to 40 minutes."
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HowToStep/video_FE_part22/YaNtvnMwYNs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Zest 3 tablespoons of lemon.",
"Stir sliced mushrooms into chicken for 9 minutes.",
"Add steamed broccoli (4 minutes).",
"Add broccoli to the pan and cook until tender.",
"Stir in 60g reduced-fat cream cheese.",
"Stir in cooked pasta.",
"Add cracked black pepper."
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HowToStep/video_FE_part22/j2VszPZIFCM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Know that the serrated edge is common in tomato knives.",
"Cut through tomatoes specifically with a serrated knife.",
"Cut bread in half using the serrated edge.",
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HowToStep/video_FE_part22/hs1g0LxI68g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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HowToStep/video_FE_part22/R1FhVsQbb_0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Whisk in an equal amount of flour until a smooth mix forms.",
"Whisk in mushroom powder, herbs, salt, and pepper.",
"Cook for a minute or two until thickened.",
"Check seasoning and adjust with more salt if needed.",
"Add splash of half-and-half or cream for extra creamy gravy."
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HowToStep/video_FE_part22/vCBNIVaFuTA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"buy organic milk.",
"set a timer for two hours and see what happens.",
"add lemon juice to it.",
"let it sit for a few hours until it starts to simmer.",
"creep the bottom once in a while to avoid burning.",
"cover it back up and wait for the whey to separate from the curds."
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HowToStep/video_FE_part22/nKfAPLrOUF0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Spray the pan with a non-refill",
"Distribute oil or butter evenly in the pan for a smooth flip.",
"Crack the egg directly in the middle of the pan.",
"Don't take too long to crack eggs into the pan.",
"Give the egg a good shimmy shake.",
"Give the egg a good wrist action and flip."
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HowToStep/video_FE_part22/QGaLzYdWVsI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat 500 degrees.",
"Leave nice and raw in the middle.",
"Waiting for magic to happen.",
"Pulled the grill back to the heart.",
"Grilled, seared 30-45 seconds on either side.",
"Place steak/sushi in the oven."
],
"vid": "QGaLzYdWVsI"
} |
HowToStep/video_FE_part22/BrYKxyrj3aI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Move the cabinet with casters.",
"Bring flavor to the next cookout.",
"Subscribe to YouTube feed and visit charbroil.com for more information."
],
"vid": "BrYKxyrj3aI"
} |
HowToStep/video_FE_part22/uGT9-20iH4U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Turn the heat up to medium high.",
"Add canola oil to the pot.",
"Add one popcorn kernel to the oil to test its heat.",
"Add the rest of the popcorn kernels after the first kernel pops.",
"Add kernels to pot.",
"Cover pot with lid."
],
"vid": "uGT9-20iH4U"
} |
HowToStep/video_FE_part22/DPWYHnrxakk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour ice into glass.",
"Add ounce of gin.",
"Add half ounce of grenadine.",
"Mix with two ounces of sweet and sour.",
"Pour into highball glass.",
"Add half ounce of cherry brandy.",
"Stirred drink? Pour in Collins glass instead."
],
"vid": "DPWYHnrxakk"
} |
HowToStep/video_FE_part22/xQawBw3-Xi0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get handmade bread, cakes, and pastries, especially the famous donuts.",
"Hot cross buns are simple and sweetened with a little sugar.",
"Fold dough into a bun shape and place onto a baking sheet.",
"Take the show \"The Mousetrap\" at the St Martins Theatre.",
"Avoided revealing whodunit before seeing the show.",
"\"See you guys later this month.\""
],
"vid": "xQawBw3-Xi0"
} |
HowToStep/video_FE_part22/E32gN3PoNkY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Giant watermelon with spigot",
"Watch video on making watermelon juice.",
"Start with 3 ounces of watermelon juice.",
"Make watermelon juice in pitcher form or single serving.",
"Muddle watermelon cubes.",
"Use food processor and strainer to make watermelon juice.",
"Stir gin and watermelon juice until dissolved.",
"Measure three ounces of gin.",
"Strain into a chilled glass."
],
"vid": "E32gN3PoNkY"
} |
HowToStep/video_FE_part22/nAJkN3zFQDE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Checking if Daniela has already made fire.",
"Deciding if they will go to the barbecue.",
"Setting up for the barbecue.",
"Getting some stuff ready for the barbecue.",
"Preparing peppers and corn.",
"Marinating pork tenderloins with soy, mustard, and honey."
],
"vid": "nAJkN3zFQDE"
} |
HowToStep/video_FE_part22/_yBCg6YUm7w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Add ice, ice cream, milk, espresso, vanilla syrup to blender.",
"Blend until smooth.",
"Pour drink in a glass.",
"Add whipping cream on top."
],
"vid": "_yBCg6YUm7w"
} |
HowToStep/video_FE_part22/y0jXNSbTrzc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Peel the banana.",
"Lay the banana on the cutting board at a 90-degree angle.",
"Cut the banana in the middle, from the top to the bottom.",
"Transport the banana onto a plate.",
"Open peanut butter.",
"Spread peanut butter on banana.",
"Carefully place on banana.",
"Sprinkle nuts on banana.",
"Place cranberries on top of banana."
],
"vid": "y0jXNSbTrzc"
} |
HowToStep/video_FE_part22/NRo8xQgdN3E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Normal flavors for potong ice cream include green bean, chocolate, durian, coconut, and sweet corn.",
"\"Find the Teh Tarik Potong flavor not very strong.\""
],
"vid": "NRo8xQgdN3E"
} |
HowToStep/video_FE_part22/xQTMBbxVVYc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill cup with boiled water (10-12 ounces).",
"Use guidelines from manufacturer for appropriate temperature (140-200 degrees Fahrenheit).",
"Add one teaspoon of loose leaf tea or one pyramid sachet to cup.",
"Steep tea for 2 minutes.",
"Steep tea up to 3 times.",
"Loose leaves fall to bottom of cup. ",
"Get vitamins and antioxidants. "
],
"vid": "xQTMBbxVVYc"
} |
HowToStep/video_FE_part22/7EAGLrTI2rQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pour condensed milk into a bowl.",
"Add icing sugar, mixing until creamy.",
"Add desiccated coconut, stirring until stiff.",
"Knead until well-mixed.",
"Knead until mixed through.",
"Add pink food colouring to one half.",
"\"Pop it into the fridge until it's completely set.\"",
"\"Pop it straight out of the tin.\"",
"\"Slice it up until the desired sizes.\""
],
"vid": "7EAGLrTI2rQ"
} |
HowToStep/video_FE_part22/sS7IBaqGEcI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get plain whole milk yogurt.",
"Let it drip.",
"The whey will continue to drip out. ",
"Let it hang there for about another 3 to 4 hours. ",
"The cream cheese will condense a bit more. ",
"Mash with spoon or fork.",
"Add about teaspoon of salt.",
"Add about tablespoon or two of dill.",
"Mix it in.",
"Homemade yogurt cream che"
],
"vid": "sS7IBaqGEcI"
} |
HowToStep/video_FE_part22/mOi1aniJXu4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Twist the torch onto an Iwatani butane gas can.",
"Open the knob to allow gas to flow through the torch.",
"Adjust the knob to control the spread of the flame.",
"Press ignition to light the torch.",
"Use the flame to heat and cook",
"Avoid holding the flame for too long.",
"Spread a generous amount of sugar on top of the flan.",
"Evenly layer the sugar on top of the flan.",
"Set the torch to wide and turn it on.",
"Move the torch slowly over the sugar until it starts to brown.",
"Make the tuna tataki simple by buying tuna from the supermarket.",
"Sprinkle shichimi on top.",
"Make sure it's nice and even.",
"Use the Iwatani torch to spread heat and sear the outside.",
"Don't let it turn black.",
"Remove it from the plate.",
"Thin slice it.",
"Have a simple meal."
],
"vid": "mOi1aniJXu4"
} |
HowToStep/video_FE_part22/cDtNLzEfqT8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use half a packet of biscuits.",
"Put in a dish.",
"Add more biscuits because the mixture isn't binding.",
"Mix in Baileys or equivalent.",
"\"Not necessary to have Baileys in it.\"",
"\"Finished cheesecake product with Baileys.\"",
"Offer alternative recipes for those who want to submit another dish."
],
"vid": "cDtNLzEfqT8"
} |
HowToStep/video_FE_part22/picM3cI5tus | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place onions in stock pot.",
"Place celery in stock pot.",
"Pour shredded carrots into stock pot.",
"Use an 8-ounce bag of shredded carrots as a shortcut.",
"Pour chicken stock into a stockpot after letting it simmer for an hour and a half.",
"Add salt, pepper, garlic powder, thyme,",
"Add chicken chunks to stock pot.",
"Make sure your rice is cooked.",
"Cooking for less than two hours.",
"Turning heat down to medium-low.",
"Starting at medium-high.",
"Turning down to medium-low and additional 45 minutes of cooking.",
"Serving wild rice and chicken soup.",
"Sharing when ready to be served for dinner."
],
"vid": "picM3cI5tus"
} |
HowToStep/video_FE_part22/_VwzQxxDKGA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place aluminum foil around the avocado.",
"Wrap the avocado in the foil.",
"Wrap the avocado in aluminum foil to prevent air from getting in.",
"Check for ripeness by giving the avocado a slight pressure with your thumb; if it yields slightly, it's ready, but if it crushes immediately,"
],
"vid": "_VwzQxxDKGA"
} |
HowToStep/video_FE_part22/TpsUMEBqFls | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Add 150 grams of water and mix well\"",
"Cook time: Cooked for 5 minutes.",
"Add more cheese: Top with cheese and let it melt.",
"Sweet spicy sauce gets lost in cheese",
"\"Sauce is pretty good, sweet and slightly spicy\"",
"Cheese overpowers spiciness of tteokbokki",
"\"Delicious, sweet, slightly spicy\"",
"Taste cheesy but not bad",
"Think adding cheese on top would taste better",
"\"Stuck on the roof of my mouth\""
],
"vid": "TpsUMEBqFls"
} |
HowToStep/video_FE_part22/ShI8ohWJFQw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut off the top of the chilli.",
"Expose the inside of the chilli and remove seeds.",
"Add chilli to food processor.",
"Make fine powder at top of machine.",
"Save flakes, use paprika separately.",
"Have different varieties separate for flavour variety."
],
"vid": "ShI8ohWJFQw"
} |
HowToStep/video_FE_part22/I82oK7kw35A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Measure two-thirds of a cup of Crisco.",
"Add three-fourths of a two-pound bag of icing.",
"Add a teaspoon of lemon flavoring, a teaspoon of vanilla flavoring, and a dash of salt.",
"Add half a cup of water, jud",
"Add water in increments to achieve desired consistency.",
"Spread the icing evenly and smoothly on the cake.",
"Decorate the cake with the icing, making sure to cover the entire surface.",
"Make sure to get the icing all the way to the bottom",
"Don't over- beat the icing.",
"Don't worry about cake icing going bad.",
"Wipe away any extra icing on the cake plate. ",
"Keep adding layers of backward S shapes until desired swirly design is achieved.",
"Make swirly designs on the cake using backward S shapes."
],
"vid": "I82oK7kw35A"
} |
HowToStep/video_FE_part22/Lk0ozskjC3g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Grabbed the portobello mushroom, grilled for about 6 or 7 minutes.",
"Placed the mushroom in the oven for about 15 or 20 minutes.",
"Place a little bit of fresh parsley.",
"Et voilà! Your portoberlo mushroom parmigiana style is ready."
],
"vid": "Lk0ozskjC3g"
} |
HowToStep/video_FE_part22/AdM8tOjPLoM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Crack egg in bowl.",
"Crack second egg in bowl.",
"Beat eggs mixture again.",
"Add black pepper.",
"Cut cheese into small pieces.",
"Start frying ham in pan.",
"Just a little bit, a drop.",
"Okay, so I'm going to let this cook for just a little bit more and show it's done.",
"Yeah, it's perfect.",
"Yes, looks good.",
"Okay, now it's",
"This is how I want it."
],
"vid": "AdM8tOjPLoM"
} |
HowToStep/video_FE_part22/KPB9hgrGzvU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat 1.5 liters of water.",
"Add half a raja of cinnamon.",
"Allow it to boil for 10 minutes.",
"After 10 minutes, add 1 liter of milk.",
"Dissolve the pinole in the remaining 1/2 liter of milk.",
"Add a cup of pinole for an average consist"
],
"vid": "KPB9hgrGzvU"
} |
HowToStep/video_FE_part22/rInvkyjvAFY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Try peeling the banana.",
"Cut the ripe bananas in half.",
"Chop up banana into bite-sized pieces.",
"Line up banana slices on tray or cookie sheet.",
"Cut banana into square shape, then place the first sheet on the container and line up banana slices..",
"Put the lid on and off to the freezer. ",
"Peel them off from the wax paper and enjoy them one bite at a time. ",
"Place the banana halves in a Ziploc bag, removing as much air as possible before sealing the bag.",
"Transport frozen banana slices into a ziplock bag or container.",
"Make sure the bananas are ripe and have a few brown spots on their skin.",
"Pour boiled water on the banana.",
"Chew well and let them warm up in your"
],
"vid": "rInvkyjvAFY"
} |
HowToStep/video_FE_part22/dVxw4MF33YA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Catch a sea trout.",
"Add Jalfrezi sauce.",
"Use Lowry seasoning salt.",
"\"Declare the cashews to be delicious.\"",
"Use honey roasted cashews with 25% less sodium.",
"Crush up the cashews.",
"\"Put the honey roasted cashews in the oven at 400 degrees for 30 minutes.\"",
"\"Conduct a taste test of the cashews.\"",
"Rinse it off.",
"Drizzle the J",
"Be more liberal with the sauce.",
"Coat the entire fish with the sauce.",
"\"Take the cashews out of the oven after 30 minutes.\"",
"Use a blender or another way to crush the vinaigrette if available."
],
"vid": "dVxw4MF33YA"
} |
HowToStep/video_FE_part22/zEdfdtiXbTA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Welcome or welcome back.",
"My name is Nisha.",
"Go ahead and click that subscribe button to lose your veganity.",
"Today is another installment in my 12 Days of Recipes.",
"Kind of reminiscent of the Indian spiced popcorn, you",
"Start off with good quality popcorn.",
"Add 1 tablespoon of balsamic vinegar or olive oil to make spices stick.",
"Add 1 fourth cup of nutritional yeast.",
"Sprinkle 1 teaspoon of garlic powder.",
"Sprinkle 1 teaspoon of onion powder."
],
"vid": "zEdfdtiXbTA"
} |
HowToStep/video_FE_part22/maEnjr9z188 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Combine tuna with almond flour, lemon zest, lemon juice, parsley, grated red onion, mustard, egg, salt, and pepper. ",
"Make patties using the mixture. ",
"Let them rest for 20 minutes to firm up.",
"Flip them over once.",
"Fry the patties until golden brown. ",
"Cook them for about two minutes per side."
],
"vid": "maEnjr9z188"
} |
HowToStep/video_FE_part22/DQKpTKJNyDo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use your head and experiment with different methods to make better rice.",
"Pour the rice and water into a pot.",
"Bring the mixture to a boil.",
"Check the rice for doneness.",
"Don't use too much water when cooking white or basmati rice.",
"Reduce the heat to a simmer.",
"Cook for 10-15 minutes.",
"Request a dish.",
"You can leave a comment downstairs.",
"Recipes may not give the whole story, and making mistakes is okay.",
"Leave a comment below.",
"Tell your rice adventures."
],
"vid": "DQKpTKJNyDo"
} |
HowToStep/video_FE_part22/SOaGAWvefd8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take the petals off the stem.",
"Take the little stems off.",
"Pop them in boiling water and steam them.",
"Use umeboshi plum vinegar.",
"Pour equal parts olive oil and umeboshi plum vinegar to make dressing.",
"Boil the artichokes.",
"Once the artichokes are steamed, we're going to have them with my favorite sauce.",
"Check readiness by pulling out a leaf after steaming for half an hour."
],
"vid": "SOaGAWvefd8"
} |
HowToStep/video_FE_part22/zsHAix_kBrg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add minced ginger.",
"Add minced garlic.",
"Add 2 teaspoons of green onion root.",
"Chop the onions.",
"Add sugar (3 tablespoons).",
"Add soy sauce (3 tablespoons).",
"Add mushroom-flavored dark soy sauce (1 tablespoon).",
"Add hoisin sauce (",
"Use a sieve and drain.",
"Discard the roots.",
"Use the sauce frequently.",
"Store in the fridge for up to a week.",
"Store in the freezer for future consumption."
],
"vid": "zsHAix_kBrg"
} |
HowToStep/video_FE_part22/LnNcIWRtm0U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Melting white chocolate in microwave for 30 seconds.",
"Melting dark chocolate in microwave on high temperature for 30 seconds.",
"Mixing chocolate after melting."
],
"vid": "LnNcIWRtm0U"
} |
HowToStep/video_FE_part22/FBRW3011qns | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get a good sized saucepan.",
"Chuck in a quarter of a cup of butter.",
"Put some of the butter up on the sides.",
"Add 5 cups of rice bubbles or rice krispies and stir.",
"Melt white chocolate in microwave for 30 seconds, then repeat until melted.",
"Pour melted white chocolate over the top.",
"Spread white chocolate evenly over the top."
],
"vid": "FBRW3011qns"
} |
HowToStep/video_FE_part22/kBCtrLksd1I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix bread flour, salt, yeast, and water.",
"Mix until well blended.",
"Let dough rest for 15 minutes.",
"Add more flour if dough gets sticky.",
"Transfer dough to camp oven.",
"Sprinkle cornmeal on dough.",
"Add sunflower seeds.",
"Add more sunflower seeds.",
"Form dough into ball.",
"Cover and let rise for 18 or 19 hours in a warm place.",
"Put lid on top and preheat.",
"\"Put the lid back on it and let it cook for about a half an hour.\"",
"Add 20-24 coals on top.",
"\"Add some more coals.\"",
"\"Let it go for another 10 or 15 minutes.\"",
"\"Come and put a few more coals on the top to kind of make sure the top gets nice and crispy.\"",
"\"Turn and turn to keep it cooking evenly.\"",
"Place it on a cooling rack.",
"Let it cool for 15 minutes before cutting into it.",
"Good crusty crust.",
"Nice and fluffy inside.",
"That'll be tasty all week."
],
"vid": "kBCtrLksd1I"
} |
HowToStep/video_FE_part22/7MgBvEArDko | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Today's host introduces a non-meat dish for the Lent season.",
"Angela Grandison-Reed joins Grace Kitchens to demonstrate breakfast ideas for easy and nutritious meals.",
"Add salt for flavor. ",
"Add chopped onions. ",
" Add garlic.",
"Add chopped garlic to the bread.",
"Whisk briskly. ",
"Whisk black pepper. ",
"Cheese is incomplete without it.",
"Use cheddar today.",
"When you do this, steam helps melt the cheese.",
"Get ready with some tomatoes.",
"Choose hard dough bread.",
"You could use toast points or a pastry base.",
"Say that instant porridge is as good as sliced bread.",
"Reveive calls about the instant porridge.",
"A tuna salad, very filling because it acts as a complete meal.",
"Tuna is flavored with white pepper, grated onion."
],
"vid": "7MgBvEArDko"
} |
HowToStep/video_FE_part22/Q2Xadvl5LuQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Melted all butter.",
"Got three eggs.",
"\"Chop up the dates.\"",
"Don't have much flour left.",
"Took flour out. ",
"\"More flour means need wheat.\""
],
"vid": "Q2Xadvl5LuQ"
} |
HowToStep/video_FE_part22/EU3jkAmuEQU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Those two red and orange colors getting limited.\"",
"\"Develops delicious smoky flavor.\""
],
"vid": "EU3jkAmuEQU"
} |
HowToStep/video_FE_part22/NNjIoEX3Yjk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Pour grenadine syrup into shooter glass.",
"Use teaspoon to hold back rum while pouring.",
"Add light rum over teaspoon."
],
"vid": "NNjIoEX3Yjk"
} |
HowToStep/video_FE_part22/UEfOz-K8lgI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"The crawfish are cleaned and steamed.",
"The chef adds a little bit of garlic.",
"The chef adds chopped potatoes.",
"The chef adds herbs.",
"The chef adds a sweet bell pepper.",
"The chef adds a little bit of onion.",
"The chef adds Swiss cheese."
],
"vid": "UEfOz-K8lgI"
} |
HowToStep/video_FE_part22/Dbedl36jqfQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add tequila and orange juice to martini glass.",
"Mix tequila and orange juice together.",
"Add grenadine for layering effect.",
"Use a spoon to pour grenadine slowly."
],
"vid": "Dbedl36jqfQ"
} |
HowToStep/video_FE_part22/S6MbsvG2Tkg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Prepare ice in glass.",
"Use a tequila as the base alcohol and measure four parts with one part dark tequila.",
"Add a two ounce pour of creme de cacao for the second alcohol.",
"Add a light amount of blue curacao to give a little bit of color.",
"Add light cream.",
"Pour ice into a highball glass.",
"Thicken with shaking.",
"Strain into glass.",
"Enjoy the drink."
],
"vid": "S6MbsvG2Tkg"
} |
HowToStep/video_FE_part22/fKcD3ejDze4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Purchase lettuce from the grocery",
"Produce electrons and accelerate them to nearly the speed of light.",
"Put products on carts that get treated by these electrons. ",
"Assured that the product has no E. coli.",
"Clearly marked products for sensitive or prone individuals."
],
"vid": "fKcD3ejDze4"
} |
HowToStep/video_FE_part22/XYgtic0lN1A | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add two tablespoons of garlic and stir.",
"Add celery and onion and stir for five minutes.",
"Add salt and stir.",
"Let it cook for a few minutes until the mushrooms",
"Add a cup of milk.",
"Add half a cup of vegetable stock.",
"Evaporate water on high heat.",
"Let the soup simmer for 10 minutes."
],
"vid": "XYgtic0lN1A"
} |
HowToStep/video_FE_part22/E0Ab-KuaKyk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Good day to you, how do you go?\"",
"A classic of English gastronomy.",
"Drink beer instead of milk.",
"Have a beard.",
"Made with ingredients available to shepherds.",
"Cooking the bear's foot for three hours.",
"Made with lamb foot.",
"Bring the lamb to room temperature.",
"Use different type of meat (chicken, pig).",
"Grew up in field, camps of England.",
"Compare Mick Jagger's age to grandmother's age.",
"\"and the vinegar.\"",
"\"He saw, roncú, roncú like crazy.\" - He observed or inspected something.",
"\"Is everything in order?\"",
"Walk around Buenos Aires.",
"\"Add pieces of butter to flourish and give life to the papas purée.\"",
"Add butter and cheese to the mixture.",
"\"Put cheese with the butter for an impressively rich popcorn.\""
],
"vid": "E0Ab-KuaKyk"
} |
HowToStep/video_FE_part22/myd_x-abkcg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Flash fry the noodles.",
"Flip the noodles again to ensure even cooking.",
"Turn off the oil.",
"Make the Chinese salad.",
"Put on gloves to toss the salad.",
"Add a quarter cup of julienne or shaved celery to the salad.",
"Add some red bell pepper and sweet bell pepper for color.",
"Save a few pieces of green pepper for the top.",
"Strips of thin meat are cut.",
"Sweet and sour sesame dressing is mentioned.",
"Asian dressing is added.",
"Add more dressing to the chicken.",
"Add a crunchy noodle crown.",
"Add chopped cilantro for color. ",
"Chinese parsley for those who don't like cilantro. ",
"Assemble the Omega Chinese chicken salad with crispy noodles, chicken, oranges, peppers, and celery."
],
"vid": "myd_x-abkcg"
} |
HowToStep/video_FE_part22/Of6F_miBAOM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove bones from wings",
"Cut from the upper wing joint.",
"Cut the tendons from all sides of the upper wing.",
"Repeat the same process on the other side.",
"Remove the wishbone.",
"Take the thigh bone out with ease.",
"Make one cut and remove the bone below the cartilage.",
"Debone or fillet breasts",
"Discard wing tip",
"Repeat on other side",
"Remove one side of meat with efficient cuts",
"Assemble all the chicken parts without any damage to the skin.",
"Result: bare carcass with no meat.",
"Use the skin for grilled chicken.",
"Take care when eating too much skin due to cholesterol."
],
"vid": "Of6F_miBAOM"
} |
HowToStep/video_FE_part22/DwfUEJU-_pY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Place it in a Ziploc bag and remove air before freezing.",
"Freeze the mixture before adding cheese.",
"Thaw overnight or heat in a microwave before adding cheese.",
"Store in a freezer until ready to use.",
"Get it from the refrigerator or freezer.",
"Have it when busy at night.",
"Have a quick and easy dinner.",
"Produce extra for later use.",
"Make something from scratch."
],
"vid": "DwfUEJU-_pY"
} |
HowToStep/video_FE_part22/RlHvFBfnHgw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Be careful not to burn chocolate from intense heat in microwave.",
"Pop milk chocolate into microwave to melt.",
"Continue repeating process until chocolate is melted.",
"Set melted chocolate aside for 5 minutes to cool slightly.",
"Place the mixture onto the baking tray.",
"Make a hole in the middle using fingers.",
"Place the mixture in the fridge to set for an hour.",
"\"Give her one more.\"",
"Fantastic to have on Easter."
],
"vid": "RlHvFBfnHgw"
} |
HowToStep/video_FE_part22/NNbtYXGbrYM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"A cup of mushrooms for two people.\"",
"\"Three different kinds of mushrooms.\"",
"\"Fresh cut chives.\"",
"Mix red wine and sugar.",
"Add sugar and honey.",
"Add truffles (Eastern gold truffles).",
"Make mushroom butter.",
"I'm going to try that.",
"It's very good.",
"Eat soup while continuing to eat other ingredients."
],
"vid": "NNbtYXGbrYM"
} |
HowToStep/video_FE_part22/OrjN_UeQfc8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Decorate the front of the house with a set of straight edges (FMM straight through set one to four).",
"Leave it up against something to hold it in place while it dries.",
"\"Use Christmas tappets to create a bunting effect around the cake.\"",
"\"Place the toy sign on the gingerbread",
"\"Make a gingerbread train.\""
],
"vid": "OrjN_UeQfc8"
} |
HowToStep/video_FE_part22/f5lmCQC2qQ0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Soak stones in apple cider vinegar for an hour and a half to two hours to start dissolving.",
"Use apple cider vinegar before and during a liver flush",
"Take shots of apple cider vinegar before leading up to a liver flush.",
"Apple cider vinegar helps dissolve gallbladder stones, but does it do a lot? Uncertain.",
"Take images every 10, 20, and 30 minutes to see if the stones dissolve or don't dissolve for liver and gallstone research.",
"Little particles around the stones are dissolving after two hours.",
"Take before and after videos of the exact same distance while completely covering the stones with apple cider vinegar.",
"Keep going with the experiment even up to 24 or 48 hours if the stones don't shrink.",
"States that taking niacin and epsom salt can help pass the stones. ",
"Mentions the control experiment with water and apple cider vinegar dissolves stones. ",
"Both stones are the same size after one hour.",
"Squeezes the stone to check if it softens.",
"The liver flush will get rid of the stones and clean out toxic sludge and bile stones.",
"\"Time is a factor in dissolving.\"",
"\"Green bile-like substance dissolves.\"",
"Stating that drinking water every day can help soften the stones. ",
"Floating begins after 45-55 minutes.",
"If no changes have occurred after an hour, try again in another ten minutes.",
"After an hour, check again to see if anything has changed.",
"\"More dissolving occurs over time.\"",
"\" Three shots a day for a couple of weeks recommended.\"",
"Keep informed, watch, and find out the answer."
],
"vid": "f5lmCQC2qQ0"
} |
HowToStep/video_FE_part22/el02EHxRoZg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add teaspoons of favorite tea leaves",
"Allow tea to flow like liquid genius",
"Expand tea leaves and release full flavor and nutrients",
"Notice crystal clarity of tea, thanks to metal mesh filter",
"Use gravity to pull valve closed and",
"Rinse out container.",
"Use dishwasher-safe rugged plastic.",
"Use metal mesh filter without replacement."
],
"vid": "el02EHxRoZg"
} |
HowToStep/video_FE_part22/WJlse05SvzA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Scoop the ice cream into the blender.",
"Get two cups of vanilla ice cream.",
"Mix in three quarters of a cup of milk.",
"Add the milk and peppermint extract.",
"Add a quarter teaspoon of something.",
"Add the green food coloring.",
"Blend it all up until it's smooth.",
"Add the green sprinkles on top to finish it off."
],
"vid": "WJlse05SvzA"
} |
HowToStep/video_FE_part22/YDs-Rq1j84k | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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44,
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133,
133
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"text": [
"Grate raw cauliflower using a grater, if you don't have a food processor.",
"Break or cut grated cauliflower into florets.",
"Grate or shred the cauliflower.",
"Do not cook it until ready to eat.",
"It takes only 5 minutes to prepare.",
"Has more vegetables than traditional rice.",
"Contains many vitamins.",
"Press like and share with someone trying something new.",
"Subscribe for weekly recipes and delicious discoveries."
],
"vid": "YDs-Rq1j84k"
} |
HowToStep/video_FE_part22/cCMTfeaszt8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Vitamins A, D, E are essential for a strong immune system.",
"Minerals like zinc and magnesium support the immune system.",
"Funguses take control.",
"Malabsorption is identified in the body.",
"Create toxins in gut.",
"Food breakdown is poor, limiting vitamins, minerals, fatty acids, and amino acids.",
"Eat foods rich in enzymes to reduce the pancreas burden.",
"Anti-inflammatory benefits of",
"Support liver function with B vitamins, minerals, fatty acids, and amino acids.",
"Toxins cross into general circulation.",
"Investigate potential malabsorption.",
"Assess gut dysbiosis, ensuring the balance between good and bad bacteria and the presence of fungi.",
"Take control of bad bacteria.",
"Leaky gut develops.",
"Consume fats to support bile production and food breakdown.",
"Various problems result, including:"
],
"vid": "cCMTfeaszt8"
} |
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